Podcasts about radishes

In Rough Patch - How a year in the garden brought me back to life; Kathy Slack shares all the lessons she learned from her own story of recovery from depression. She shared her plant story with us in series 2 in an episode called Kathy's Radishes. As we sat by her veg patch she explained why it was so powerful to see life in the soil and discover its potential to grow food. In the conversation in this Offshoot episode she tells us why it was so important for her to get those lessons down on paper. We talk about what she wants readers to take away and as she explains; a book like this when she was struggling would not have solved her problems but she would not have felt so alone. And we find out how a cow can perhaps teach all of us something about just being present. And Kathy being so generous with her recipes and her expertise - I ask her for some advice on what to grow this year!Independent podcasts like Our Plant Stories depend on their listeners for help with the costs of making the podcast such as the hosting platform and the editing programme.Using the Buy Me A Coffee platform you can make a one off online donation of £5 and that money will go towards making more episodes. Everyone who buys a 'virtual coffee' will get a shout out on the podcast. The support of listeners means a lot to me. Buy Me A Coffee Every month I will make a plant story but stories often lead to more stories and I end up publishing Offshoot episodes. So if you 'Follow' the podcast on your podcast app you will never miss an episode.It also makes a real difference if you can spare the time to rate and/or review an episode after you have listened. Spotify and Apple look at these ratings and it helps to get the podcast promoted to other plant lovers. Our Plant Stories is presented and produced by Sally FlatmanThe music is Fade to Black by Howard LevyMentioned in this episode:Trailer for next months Plant StoryThis podcast uses the following third-party services for analysis: OP3 - https://op3.dev/privacy

#gardening #podcast #gardentalk #vegetablegarden  #radio #influencer #gardentip #gardentalkradio #backyardgarden Email your questions to Gardentalkradio@gmail.com Or call 1-800-927-SHOW Segment 1 Things not to buy at the garden center   Sponsors of the show for 2025 Phyllom BioProducts of http://www.phyllombioproducts.comPomona pectin of https://pomonapectin.com/Dripworks of https://www.dripworks.com/Walton's Inc of https://www.waltonsinc.com/  Us code grow50 and save 10% off your order of $50 or more Natural green products of https://www.natgreenproducts.com/ use promo code freeship4meany size No More Bugs!Rescue of https://rescue.com/Jung Seeds of https://www.jungseed.com/category/talk-gardening use code 15GT25 to save 15% off ordersWind River Chimes of https://windriverchimes.com/Wisconsin Greenhouse Company of https://wisconsingreenhousecompany.com/Mantis of https://mantis.com/Summit Chemical of https://summitchemical.com/Iv organics of https://ivorganics.com/  Use radio10 to save 10% off your orderSoilmoist.com of https://www.soilmoist.com/products/soil-moist.phpDavid J Frank of https://davidjfrank.com/ Timber Pro Coatings of https://timberprocoatingsusa.com/products/internal-wood-stabilizer/Totally tomatos of totallytomato.com/category/talk-gardening use code 15GT25 to save 15% off ordersr.h.shumway https://www.rhshumway.com/category/talk-gardening  use code 15GT25 to save 15% off ordersVermont Bean https://www.vermontbean.com/category/talk-gardening use code 15GT25 to save 15% off ordersEdmunds Roses use code https://www.edmundsroses.com/category/talk-gardening 15GT25 to save 15% off ordersRoot and Rhizomes https://www.rootsrhizomes.com/category/talk-gardeninguse code 15GT25 to save 15% off ordersKarrikaid https://karrikaid.com/ Use Code Radio10 at checkout and get 10% your order  Tarps https://tarps.com/Sunwarrior https://sunwarrior.com/ Use code JOEYHOLLY25” that will get you 25% off all productsat checkout Grow Smart https://www.grosmart.com/  use code “radio” at check out and save 10% on your order Lawn symergy https://lawnsynergy.com/Durable green bed https://durablegreenbed.com/Tree IV https://treeiv.com/Brome Bird Care https://bromebirdcare.com/en/Chip Drop https://getchipdrop.com/For Jars https://forjars.co/ Use the code:  forjars25 to get a 10% discount on your order.Azure https://www.azurestandard.com/ Use Promo Code: JOEYANDHOLLY15 applied at checkout to get 15% off for new customers who open an account for the first time and place a minimum order of $100 or more, shipped to a drop location of their choice.Corba head hand tools https://www.cobrahead.com/ use code soil for 10% your order at checkout valid once per customer Soil Savvy https://www.mysoilsavvy.com/Phyllom Bioproducts http://www.phyllombioproducts.com/home.htmlShore and Chore https://shoreandchore.com/Amazon #Influencer page with products we use and trust from gardening to camping, household goods and even cat stuff. Over 500 items list  https://www.amazon.com/shop/thewisconsinvegetablegardener?ref=ac_inf_hm_vp

One Summer Lucy Houliston, aged just 6, set herself the mission of raising awareness of weeds as plants that deserve love and attention, just like everything else. And so The Weed Trust was born. She also had a passion for insects, she remembers having pockets full of woodlice! Adult Lucy is now working in urban ecology and she shares the story of The Weed Trust and where it has led her. We went together to the Eden Nature Garden to meet Benny Hawkesbee, who describes himself as a wildlife gardener, he greeted us wearing his favourite dandelion teeshirt! There will be bees, beetles and frogs along the way! Independent podcasts like Our Plant Stories depend on their listeners for help with the costs of making the podcast such as the hosting platform and the editing programme.Using the Buy Me A Coffee platform you can make a one off online donation of £5 and that money will go towards making more episodes. Everyone who buys a 'virtual coffee' will get a shout out on the podcast. The support of listeners means a lot to me. Buy Me A Coffee Every month I will make a plant story but stories often lead to more stories and I end up publishing Offshoot episodes. So if you 'Follow' the podcast on your podcast app you will never miss an episode.It also makes a real difference if you can spare the time to rate and/or review an episode after you have listened. Spotify and Apple look at these ratings and it helps to get the podcast promoted to other plant lovers. Our Plant Stories is presented and produced by Sally FlatmanThe music is Fade to Black by Howard LevyMentioned in this episode:A trailer to the next episode of Our Plant StoriesIn the next Offshoot episode I'll be chatting to Kathy Slack, food writer, cook and veg grower, about her new book 'Rough Patch - How a year in the garden brought me back to life'. You can of course also hear her Plant Story episode called Kathy's Radishes. This podcast uses the following third-party services for analysis: OP3 - https://op3.dev/privacy

Vertu warns profits will be slashed and jobs axed as ZEV Mandate and NI costs bite Peugeot CEO Linda Jackson to retire as Stellantis shuffles senior management Vauxhall MD James Taylor leaves British brand after 25 years of service Stellantis confirms Vauxhall's historic Luton factory will close in April Record demand in January but dealers are still underpricing top used cars – Auto Trader ‘Has anyone seen Grandma?': The oddest things left inside vehicles at WeBuyAnyCar sites in 2024

Today, we talk about how to plan your kitchen garden, especially from the perspective of replacing dependence on the grocery store. I also cover our usual segments: Tales from the Prepper Pantry, Frugality Tip, Operation Independence and more. Featured Event: LFTN Spring Workshop Sponsor 1: TheWealthSteadingPodcast.com Sponsor 2: DiscountMylarBags.com Resources Mad River Seeds on Etsy: https://www.etsy.com/market/mad_river_seeds Baker Creek: https://www.rareseeds.com/  Seed Savers Exchange: https://seedsavers.org/  Homegrown Cooking: https://www.youtube.com/watch?v=DbCr4DQ3KI0  SCHEDULE THIS WEEK AND NEXT Listener feedback - I want to move to TN, where do I go? Tales from the Prepper Pantry Big thanks to Ryan Steva on the prepper pantry before this deep freeze Homegrown Cooking: Beef Heart - Next month is steak and kidney stew from Dawn and meatballs from me Travelling with a cooler Freezers are reorganized and ready for incoming lambs Weekly Shopping Report Based on some videos from a few prepping channels (eg. Poplar Report, Pinball Preparedness), I'm trying to be more attentive to shortages, but fortunately haven't seen anything remarkable other than the limit of 2 on Aldi eggs. Dollar Tree was first.  Stock is always changing there, but there were no vacant areas and I did not see duplication being used to hide low stock.  The drink selection remains good.  The food coolers are mostly full. We did not go in to Home Depot, but the online price of a 2x4x8 remains at $3.85. Aldi was last.  We found what we wanted.  Staple prices were: bread (20 oz. white): $1.39; eggs: $4.17 (+, limit 2); whole milk: $2.87 (-); heavy cream: $5.39; OJ: $3.69; butter: $3.79 (-); bacon: $3.99; potatoes: no tag; sugar: $2.99 (+); flour: $2.35 (+); and 80% lean ground beef: $3.79.  Untainted regular unleaded at Weigels was still $3.59 per gallon, but the 87 octane (regular) corrupted with ethanol is only $2.79. Frugality Tip from Margo Today is a short and sweet simple tip. Whenever we are out shopping or whatnot I pack a small cooler with drinks and a reusable ice block. I also keep an extra insulated tumbler full of water in the car at all times. Stopping to grab a drink adds up quickly, especially with someone that drinks soda. So stop yourself from grabbing that convenience store overpriced drink and just pack a small cooler. Happy saving y'all. ~Margo Operation Independence Value of four rams on homestead income: $1200 Main Topic of today's Show: Planning Your Kitchen Garden Two ways to plan: Replacing fresh veg in season then buying shipped in “fresh” veg the rest of the year VSr eating seasonally. What is your goal? (Replace most food by growing your own VS supplementing and sourcing locally or regenerative options) I dont care what you say - Unless you are wiling to dramatically adjust what you eat, your goal is to supplement Grain example - it's both regional and dependent on how much land you have in production: Wheat, oats, corn, beans That mid-winter banana, apples, fresh summer squash, etc Sugar Seasonal eating method Use what is here and ripe first (Bone broth story) Preserve what makes sense Then tap stored items when fresh is not available Develop/track a cycle of preservation  power pantry method of storing what you use and using what you store. (Pay attention to what you really use each year and do tap into waves of abundance - cornmageddon)  Assessing Needs: Calculate the amount of food needed per person and how to align this dietary preferences. Typical example - 2 heads of lettuce a week, means succession planting 2 heads a week, 5 lbs of tomatoes a week, means succession planting tomatoes. Also, there is an AI problem The reality of vegetable seasonality -  Tomatoes ripen in waves Lettuce will stop producing in very hot weather Location appropriate alternatives Preserving surplus for “off season” use (Carrots and other “Roots” Integration into the local community and compost  Meals replaced method: in season and out of season - this is how to estimate % food coming from land and local sources Green bean example - 65 jars - 65 meals covered, most of which will happen Fresh chard, squash, etc 99% meat is from here at this point Choosing plants - Dont plant what you dont eat Radishes story Yield per plant BS on seed packets Proioritize 3 things - Green beans, chard, tomatoes at the HH Garden Layout: Talk about zoning, herbs, and succession planting. How much space do you have - will you have and how close is it to your house? What takes the most interaction? Put high maintenance stuff closer (Tomato wall) INTERPLANTING, COVER CROPS and SUCCESSION PLANTING Soil Health: Your are first growing soil - HomeFoodSystems.com Interplanting, guilds, etc Succession planting and seed roulette Rotation - needed or not? Cover crops - again - homefoodsystems.com Sourcing seeds: Ask locally what people have success with - see if they have saved and will sell you some, participate in seed exchanges even if you have no seeds. I like Baker Creek, Mad River Seeds https://www.etsy.com/market/mad_river_seeds Have fun with this! Especially if it is your first year. The first rule of homesteading is BE FEARLESS Make it a great week! GUYS! Don't forget about the cookbook, Cook With What You Have by Nicole Sauce and Mama Sauce.  Community Follow me on Nostr: npub1u2vu695j5wfnxsxpwpth2jnzwxx5fat7vc63eth07dez9arnrezsdeafsv Mewe Group: https://mewe.com/join/lftn Telegram Group: https://t.me/LFTNGroup Odysee: https://odysee.com/$/invite/@livingfree:b Resources Membership Sign Up Holler Roast Coffee Harvest Right Affiliate Link  

Sally K. Norton⁠⁠ suffered for decades from chronic health problems including arthritis, brain fog, severe back pain and eventually had to quit her job because of the extreme fatigue and inability to read. She then discovered the culprit of her 'healthy diet' (spoiler alert: ⁠⁠oxalates⁠⁠!). Not listening on Spotify? Show notes at: https://www.ashleydeeley.com/w2w/sallyknorton Episode brought to you by Dry Farm Wines Episode brought to you by: ⁠⁠⁠⁠⁠Methylene Blue⁠⁠⁠⁠⁠ (Code: ASHLEY15) Episode brought to you by: ⁠⁠⁠⁠⁠⁠Thyroid Fixxr⁠⁠⁠⁠⁠⁠ (Code: WELCOMEWELLNESS) Episode brought to you by: ⁠⁠⁠VieLight⁠⁠⁠ (Code: DEELEY10) We also discuss her book: Toxic Superfoods: ⁠How Oxalate Overload Is Making You Sick and How to Get Better.⁠ Join us as we say Goodbye to back pain, brain fog, arthritis, infertility, UTIs, sinus infections, C. Diff, neck pain, headaches, anxiety and more! 6:36: Sally's horrible and debilitating arthritis 8:23: How she found relief within 10 days of cutting out oxalates and actually slept better 12:00: Beans and zits that lasted for two years 12:31: Her vegan diet 13:49: Age spots 14:09: Stabbing back pain 14:40: What are oxalates? 18:11: Getting up to pee at night? 21:33: Chronic sinus infections, UTIs, bladder infections, digestive function, headaches, anxiety, seizures, and neurotoxicity 21:33: ⁠⁠Clostridium Difficile⁠⁠ (C. Diff) 23:23: Neck pain 33:23: Where to start? 34:15: Top Oxalates Culprits: Cashews Almonds Spinach Chard Beet Greens Chocolate Sweet Potato Plantains Turmeric Quinoa Buckwheat Whole Grains Chia 36:04: Arrowroot, Almond + Almond Flour (thumbs down) 36:20: Kiwi, Blackberries, Raspberries (are these foods your favorite?? They are high in oxalates and not kind to your body) 36:26: Tea This episode is brought to you by ⁠⁠my favorite fish oil⁠⁠! 48:40: ⁠⁠Michael Mathieu⁠⁠ Vibrant Health 49:09: Almond farm 51:24: PUFAs + Oxalates = Detrimental Outcomes (great way to destroy you health) Lemon juice benefits (citric acid is alkalizing / helps dissolve oxalate crystals) When I became a temporary vegan (⁠⁠The China Study⁠⁠)Struggling to get pregnant? Fertility issues? (quality of sperm as well as hormonal health for both men and women) Her Book: ⁠⁠Toxic Superfoods⁠⁠ HOW to remember what we CAN eat (cabbage family = thumbs up! Peeled and cooked, never eaten raw. Broccoli, Cauliflower, Radishes, Chinese cabbage, Rutabaga, Watercress. Cucumber family = thumbs up! Squash, yes! Watermelon, yes! Little red potatoes are OK) What are lectins? Should you go strict carnivore now? Supplements high in oxalates (turmeric, slippery elm, olive leaf, powdered greens, anything with 'bran' or 'rice bran') Baby food / 'kid friendly food' Avocado, sweet potato, quinoa ⁠⁠S⁠⁠⁠⁠ally's Website⁠⁠ ⁠⁠Instagram⁠⁠ ⁠⁠Facebook⁠⁠ ⁠⁠Twitter⁠⁠ ⁠⁠LinkedIn⁠⁠ ⁠⁠YouTube⁠⁠ Website: https://sallyknorton.com/ Instagram: https://www.instagram.com/sknorton/ Facebook: https://www.facebook.com/sally.norton.311 Twitter: https://twitter.com/BetterLowOx LinkedIn: https://www.linkedin.com/in/SallyKNorton/ YouTube: https://www.youtube.com/channel/UCFpmJtV19QCyjzaC5U691-A If you're vegan, vegetarian, or pescatarian, you may find this episode offensive and extremely eye opening. If these topics offend you, you are not encouraged to listen. Follow Ashley Deeley on Instagram: ⁠@ashley_deeley

What's your style around the holidays? Today, the gardeners explore two very different ways to deck your halls: Scandinavian Minimalism and Oaxacan Colour. Plus - learn how radishes are grown and manipulated to create special sculptures that help celebrate and represent culture during Christmas time! ************************* CONNECT WITH US Thank you so much for supporting our podcast and for making the world a more planty place. Please subscribe, leave a rating or review and listen in for new gardening discussions every week! Subscribe on ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Spotify⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠, ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Apple⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠, and ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Google⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Social | ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠Golden Acre Home & Garden is located in Calgary, Alberta, Canada and open 362 a year for all your home and garden needs!

For more helpful information, advice, and recommendations, go to www.dirtdoctor.com.

Radishes - a wonderfully flavourful addition to salads and perfect for pickling - we look at some of its health benefits! We also make a quick and delicious leftover meal; egg fried rice with vegetables.Welcome to The From Scratch Body! I'm Liv - and I believe that anyone can cook. Since being diagnosed with endometriosis, I have been on a journey to find out what food makes me feel great. By cooking from scratch I have not only started feeling much better, but also fallen in love with cooking completely! Join me for my weekly food topic and recipe here on my podcast, and check out my website for the transcripts and more. Find me on Instagram, and on YouTube.

Pork belly salad with radishes, hot and sour plum sauce 750g pork belly slices 1 tablespoon honey 2 tablespoons soy sauce 2 tablespoons cider vinegar Mix the honey, soy and vinegar together and add the pork. Mix well and marinate for a few hours in the fridge. Set oven to 200oc and line a baking tray with parchment paper. Place the belly on top and cook for about half an hour, turning once. 12 radishes, halved Heat a pan and add the pork to crisp the fat. Add the radishes and juices from pork. Cook until golden. Add a couple of tablespoons of the plum sauce on top of the pork Hot and sour plum sauce250g plums, halved, stoned and chopped 1 tablespoon oil 1 red onion, chopped 100ml cider vinegar 2 star anise 2 cloves garlic, chopped 25g ginger root, chopped 1 red chilli chopped 25ml soy sauce 35g dark brown sugarCook the onion, ginger, chilli and garlic gently in the oil and then add the plums, vinegar, star anise, soy and sugar. Simmer until the plums are soft. Remove anise and blend to a smooth puree. Pass through a fine sieve2 little gem, separated into leaves 4 chopped scallions 1 tablespoon sesame seeds 1 tablespoon desiccated coconut 1 teaspoon black sesame seeds Toast the seeds and coconut in a dry pan until the coconut is golden. Place the lettuce on a platter or plates. Add the pork, radishes, scallions and sprinkle the seed mixture onto the pork. Drizzle over a little more sauce and serve.

Start of Spring is a great time to get going with planning for your Spring/Summer Veggie garden.Check what climate zone you are in. Keith recommends The Seed Collection's MapCool Climate Area (most of Vic) - Beans (including Lazy House Wife, Scarlet Runner), Keith will be trialling new dwarf varieties of tomatoes - stay tuned for Keith's observationsConsider climbing frames for vegetables like cucumbers and pumpkins allowing more space underneath for other plantingRemove finished Winter vegetables and add compost (Clyde's Compost and Clyde's lignite), MycoGold and Munash Rock Dust and cover with quality mulch like Who Flung Dung. Rest for approx 3 weeks before planting. Water new seedlings in with SeasolTomatoes seedlings can't be planted until about the end of OctoberSome recommendations for planting now - Carrots, Radishes (try French Breakfast Radish), Sow seeds into paper pots now and keep warm in hothouse or indoors including - eggplant, pumpkin, tomatoes, spring onions, chillis Follow the directions on the packet for seed/seedling spacingMarigold, basil, Spring onions, garlic will all help to deter pestsPea Straw and lucerne are excellent mulches adding nutrients to the soil but will attract birds so best used in beds that will be nettedVegetables need 4mm of water every day. Keith recommends Dan's Modular SprinklerspH level should be neutral at 7.0Happy veggie gardening!Where you can find all things Muddy Boots!Website: https://www.muddyboots.net.au/Instagram: www.instagram.com/muddybootspodcast/ Facebook: Muddy Boots Podcast | Facebook

I should not wear White Trousers, Doobie Brothers concert, Radishes

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OMG mainstay Paul McLaughlin is here on TTAB this week to attempt to take down our 6-time returning champ. Listen in! Play along! See you all at SporcleCon this weekend! CARD 1 CLUE: Belly Up to the Bar CATEGORY: Things Associated with a Salad ANSWERS: Dressing, Carrots, Croutons, Lettuce, Radishes, Cucumbers, Tomatoes CARD 2 CLUE: I Have That CATEGORY: Parts of a Body ANSWERS: Eyes, Leg, Hair, Nose, Teeth, Elbow, Toe CARD 3 CLUE: No Go CATEGORY: Things Associated with Stopping ANSWERS: Red, Octagon, Corner, Crosswalk, Light, Intersection, Brake CARD 4 CLUE: Silhouette CATEGORY: Hitchcock Movies ANSWERS: Psycho, Vertigo, North by Northwest, Birds, Rear Window, Rope, Rebecca CARD 5 CLUE: It's Where You Live CATEGORY: Rooms in a House ANSWERS: Bedroom, Bathroom, Family Room, Living Room, Kitchen, Basement, Foyer CARD 6 CLUE: TikTok Mirror Trends CATEGORY: Things You Wipe ANSWERS: Nose, Kitchen Table, Face, Butt, Counter, Window, Tears

In this episode we dig deep into the spiciest member of the mustard family- Radishes! Sources: https://marblecrowblog.com/2023/11/15/radish-folklore-magical-properties/ https://medium.com/wander-wonder-write/the-radish-a-history-rooted-in-ancient-times-2448e8020b72 https://harvesting-history.com/the-radish/ https://en.wikipedia.org/wiki/Radish#:~:text=Radishes%20are%20annual%20or%20biennial,obtain%20their%20color%20from%20anthocyanins. https://ayutherapy.com/news/ayurvedic-benefits-of-radishes/#:~:text=1%EF%B8%8F%E2%83%A3%20Digestive%20Health%3A%20The%20fiber,toxins%20and%20purifying%20the%20body. https://www.mayoclinichealthsystem.org/hometown-health/spea https://thepracticalherbalist.com/advanced-herbalism/radish-pocket-herbal/ Looking for more Rooted Content? ⁠⁠⁠Check out our corner of the internet⁠⁠⁠! You'll find our transcripts, show notes, and so much more. *Disclaimer- This content is for entertainment purposes only. I am just a lady who likes plants, which in no way qualifies me to give you advice on well...anything, really. As always, please consult with your medical care team before making any changes to your diet or medications. * --- Support this podcast: https://podcasters.spotify.com/pod/show/rooted-podcast/support

In the latest episode of the Veg Grower Podcast, host Richard and guest chef Scott share their wealth of knowledge on gardening and cooking, focusing on the tasks and opportunities that August brings. This blog post will delve into the main themes of the episode, providing detailed, actionable advice for gardeners looking to make the most of this month. From sowing seeds to managing allotments and preparing delicious recipes, this guide will help you navigate the late summer gardening season with confidence. Seed of the Month Of August: Easter Egg Radishes and Purple Spring Onions Each Month we have our seed of the month feature in collaboration with Premier seeds direct. Premier seeds sell pretty much every vegetable seed you could imagine for very reasonable prices and in decent quantities. Links are of course added but we also have the discount code psdvegpod to save you even more money. Easter Egg Radishes Richard introduces the Easter Egg radish, a vibrant variety that includes shades of blue, red, and purple. Here's a step-by-step guide to growing these colourful radishes: Sowing: Create a shallow drill about half a centimetre deep. Scatter a few seeds in the drill, spacing them out to avoid overcrowding. Succession Planting: Sow a few seeds each week to ensure a continuous harvest. This method prevents all your radishes from maturing at the same time.Moisture Management: Keep the compost consistently moist to encourage germination and healthy growth. Radishes can bolt if they dry out. Thinning: As the radishes grow, thin them out to allow for proper spacing, aiming for one plant every two centimetres. This ensures each radish has enough room to develop. Purple Spring Onions Next, Richard discusses the purple spring onion, a delightful twist on the traditional green variety. Here's how to grow them: Sowing: Plant a few seeds at a depth of half a centimetre. Spring onions can be grown year-round, so sow them every couple of weeks to maintain a steady supply. Minimal Care: These onions require minimal care. Keep them weed-free and ensure they have decent compost to thrive.Harvesting**: Spring onions can be harvested when they reach a desirable size. Regular sowing ensures you always have fresh onions available. Richard also provides a discount code for Premiere Seeds Direct, encouraging listeners to try these varieties and share their experiences. Additional Seeds for August Richard highlights other seeds that can be sown in August, emphasizing the importance of diversifying your garden: Salad Crops Lettuce and Salad Leaves: Essential for a healthy diet, these can be sown throughout August. Varieties like rocket and mustard greens add diversity to your meals. Swiss Chard: Known for its vibrant stems and leaves, Swiss chard can be harvested throughout the winter, providing a continuous supply of greens. Brassicas Cabbages: Typically sown for spring harvests, but winter-hardy varieties can be planted now. Turnips: Quick to grow and best harvested young for better flavour. Richard has already sown his turnips and recommends them for their ease of growth.Kohlrabi**: A unique brassica worth growing for its delicious taste and versatility in the kitchen. Carrots and Chilies Carrots: Although it may seem late, early varieties and round carrots can still be sown. Richard plans to salvage a crop despite earlier challenges. Chilies: August is not too late to start chilies for next year's harvest. Richard shares his method of overwintering chili plants to ensure an early crop in the following season. Green Manures Chicory and Radicchio**: These hardy plants improve soil health and reduce weeds. They can withstand cold temperatures and provide a unique flavour profile. Allotment Update Richard shares updates from his allotment, discussing the state of his plants and the tasks he needs to complete: Watering and Composting

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The guys are talking about all the rain happening in Southcentral Alaska recently, and Jonathan asks: Is too much rain bad for your garden? It turns out this is a nuanced question. For example, if your outdoor soil food web garden is healthy, rain shouldn't be too big of a deal. Just remember that too much water for indoor plants can be a bad thing.After the break, the team discusses some abundant Alaskan wildflowers that are edible, including fireweed, dandelions, and watermelon berries, to name a few.Finally, they answer some listener questions, one of which involves radishes—Jeff's favorite food!All that and more on this week's episode of Teaming with Microbes.**********************************************Have a question? Let us know at teamingwithmicrobes@me.comPlant a row for the hungry/Read Teaming With Microbes, Teaming With Nutrients and Teaming With Fungi!Thanks to our sponsors:Big Foot MicrobesNumber 2 Organics made in partnership with Malibu CompostDown To Earth All Natural Fertilizers The Teaming with Microbes Podcast is edited and produced with original music by Pod Peak.  Special thanks to the Anchorage Daily News for hosting the show!

Today we're talking about the surprising health benefits found in root veggies, such as carrots, beets, and radishes. This podcast is for educational purposes only and is not intended as medical advice. Thank you for listening! Join our Facebook group:  https://www.facebook.com/groups/happyhealthystrongpodcast Follow us on Instagram: @happyhealthystrongpodcast Contact us: greatriverfamilywellness@gmail.com  

Wyrd Mountain Gals "Of Radishes & Music"   Part 2 Episode airs Sunday   6-16-24     7pm   Byron is feeling good: no pain, tooth ordeal finally over & now it's time to......find some Portulaca seeds.  Alicia mourns the loss of the busking scene in Asheville.  They go on to take a dive into the street musician scene in Asheville, comparing then to present day.   Quote:  "Music is in our bones here, and that's the truth of it."   ~BB Heather Cox Richardson:  https://heathercoxrichardson.substack.com/about Jerry Clower:  https://www.mswritersandmusicians.com/mississippi-writers/jerry-clower WNCW:  https://www.wncw.org/ Don Pedi:  https://www.wncw.org/podcast/friday-feature-of-the-week/2024-05-20/the-music-program-close-to-home-finds-a-new-home-on-wncw Asheville busking scene:  https://avlwatchdog.org/asheville-buskers-are-singing-the-blues/ The "Official" (think tourism) spin on the Asheville busking scene:  https://www.exploreasheville.com/stories/post/ashevilles-busking-scene-keeps-music-in-the-air/ Abby the Spoon Lady:   https://www.youtube.com/channel/UCPETY6-6NCMqoWneLosBZ2A Jim Hampton:  https://www.youtube.com/@jimhamptonmusic Ashley English:  https://www.smallmeasure.com/new-page-71   #WyrdMountainGals #PodcastNation #ByronBallard #ItsInOurBlood  

Master Gardener Fred Hoffman and his guests answers garden questions from listeners on the Tuesday edition of the Garden Basics podcast. The first question is about weed cloth and its impact on soil improvement and fertilization. Fred and Debbie Flower advise removing the weed cloth and using just mulch instead. The second question is about planting carrots in California's climate. Fred explains that carrots can be grown year-round in milder coastal climates, but in the Central Valley, they have a hard time germinating and growing in hot temperatures. Master Gardener Gail Pothour also shares tips for planting carrot seeds and suggests using radishes as an indicator for carrot germination.Previous episodes, show notes, links, product information, and transcripts at the home site for Garden Basics with Farmer Fred, GardenBasics.net. Transcripts and episode chapters also available at Buzzsprout.Pictured: Garden CarrotsLinks:Subscribe to the Beyond the Garden Basics Newsletter https://gardenbasics.substack.com Smart Pots https://smartpots.com/fred/ HeirloomRoses.com (with the FRED discount link, good until Oct. 31, 2024)Top 5 Garden Vegetables, Ep. 263 Garden Basics PodcastSoil Temperature Conditions for Vegetable Seed Germination (GN 154)Soil ThermometerLandscape Fabric - A Cautionary TaleGot a garden question? • Leave an audio question without making a phone call via Speakpipe, at https://www.speakpipe.com/gardenbasics• Call or text us the question: 916-292-8964. • Fill out the contact box at GardenBasics.net• E-mail: fred@farmerfred.com All About Farmer Fred: The GardenBasics.net websiteThe Garden Basics with Farmer Fred Newsletter, Beyond the Basics https://gardenbasics.substack.comFarmer Fred website:  http://farmerfred.comThe Farmer Fred Rant! Blog http://farmerfredrant.blogspot.comFacebook:  "Get Growing with Farmer Fred" Instagram/Threads: farmerfredhoffman https://www.instagram.com/farmerfredhoffman/Twitter/X: @farmerfredFarmer Fred Garden Minute Videos on YouTube   As an Amazon Associate, I earn from qualifying purchases from possible links mentioned here.Thank you for listening, subscribing and commenting on the Garden Basics with Farmer Fred podcast and the Beyond the Garden Basics Newsletter.

Wyrd Mountain Gals "Of Radishes & Music" Episode airs Sunday   6-9-24     7pm Episode link here:  Byron is feeling good: no pain, tooth ordeal finally over & now it's time to......find some Portulaca seeds.  Alicia mourns the loss of the busking scene in Asheville.  They go on to take a dive into the street musician scene in Asheville, comparing then to present day.   Quote:  "Music is in our bones here, and that's the truth of it."   ~BB Heather Cox Richardson:  https://heathercoxrichardson.substack.com/about Jerry Clower:  https://www.mswritersandmusicians.com/mississippi-writers/jerry-clower WNCW:  https://www.wncw.org/ Don Pedi:  https://www.wncw.org/podcast/friday-feature-of-the-week/2024-05-20/the-music-program-close-to-home-finds-a-new-home-on-wncw Asheville busking scene:  https://avlwatchdog.org/asheville-buskers-are-singing-the-blues/ The "Official" (think tourism) spin on the Asheville busking scene:  https://www.exploreasheville.com/stories/post/ashevilles-busking-scene-keeps-music-in-the-air/ Abby the Spoon Lady:   https://www.youtube.com/channel/UCPETY6-6NCMqoWneLosBZ2A Jim Hampton:  https://www.youtube.com/@jimhamptonmusic #WyrdMountainGals #PodcastNation #ByronBallard #ItsInOurBlood  

Kathy Slack brings us the first plant story to feature a vegetable, it is a root vegetable; a radish. They may be tiny but as you will hear in this plant story the impact of growing radish seeds was rather enormous. Kathy has a passion for vegetables so we not only discuss her journey growing them but other questions too - if you were to come back as a vegetable what would it be? Spoiler alert she seems to favour being a broad bean not a radish!Hear her in conversation with Lally Snow, who we first met in Mint. Lally has just published a book about the history of allotments in the UK woven with her own story of taking on a plot and growing vegetables with the help of 3 under 5 year olds. They discuss their shared attitude of just 'having a go'.And of course we also learn how to grow the plant. 5 weeks from now you too could be eating a radish slammer, made with your own radishes, just add butter and salt!All the details are on the episode page.Presented and Produced by Sally Flatman Buy me a CoffeeMusic Howard LevyMentioned in this episode:Buy me a CoffeeBuy me a Coffee is a way to support me to make this podcast and every virtual coffee you buy goes towards Our Plant Stories. Thank You!

As spring emerges, so does Julie's passion for gardening, a reflection of her approach to nurturing professional connections. In this episode, Julie draws parallels between cultivating her garden and fostering fruitful business relationships.Just as every plant has its own growth trajectory, so do our connections in the business world. Tune in for expert advice on cultivating connections that flourish and thrive.Drink of the week….Athletic Brewing Virgin Cucumber GimletClick to BUY MY BOOK!CLICK TO DOWNLOAD CHAPTER ONE AUDIO FREEClick to BOOK ME AS A SPEAKERClick to SIGN UP FOR MY NEWSLETTERJulie Brown: WebsiteInstagramLinkedInYoutube

In the stunning Colour Gardens at The Newt In Somerset, Joe Dransfield explains how a monochrome approach to flowers can deliver dazzling impact. Liz Mooney shares grow your own tips from the World Food Garden at RHS Garden Wisley, including peas, radishes and cardoons. And we hear the inspirational and unconventional story of Roka Brings Flowers – a grower and florist who started a wonderful cut flower business from a narrowboat with a floating greenhouse in tow.  Presenter: Gareth Richards Contributors: Liz Mooney, Joe Dransfield, Roka Brings Flowers Contact: podcasts@rhs.org.uk  Links:  How to grow peas How to grow radishes Cynara cardunculus Cardoon The Newt in Somerset – an RHS Partner Garden Roka Brings Flowers RHS Urban Show

It's Autumn, and there's lots happening in the garden and kitchen.Harvesting is in full swing, pickling, preserving, and so much fresh produce to share.Autumn tasks include mulching, and choosing bulbs for Spring colour, always a favourite pastime. Keeping those roses going - deadheading and removing any diseased leaves from the area.Your pumpkins will need plenty of water, and mound up those Yams to keep the sun off the tubers.Collect good quality seeds and store them carefully - remember to label them. And drop some into your local seed library.ROOT CROP sowing 6th & 7th March. Radishes, carrots, onions and spring onions.And give your fruit trees an end-of-season prune.From the 8th - 11th March It's 'cultivate' time - make lots of lovely compost, and add nutrient-rich organic matter to your beds in readiness for sowing and planting.We talk a bit about Rose care.We share the benefits of growing Marigolds as a cover crop.Thank you to the lovely listeners who write in with their feedback - we appreciate you.Glossary - NematodeBook - ‘The Last Garden of England' Julia Kelly recommended by MeriamInstagram account of the Week @clausdarby for all your bulb inspiration.Have a great week - Happy GardeningSupport the showYou can contact us at coach@yourgardencoach.nz Please follow our Instagram page @yourgardencoach_nz where we regularly upload interesting gardening tips Our website is under construction, as you know good things take time.Keep a lookout for http://yourgardencoach.nz We hope you enjoy our podcast, designed for gardeners in the Central Otago region of the South Island of New Zealand - but not exclusively. Join us from wherever you happen to be and simply check the title of the podcast. e.g. Spring Ep1. to fit in with the season in your location.

Sally K. Norton⁠ suffered for decades from chronic health problems including arthritis, brain fog, severe back pain and eventually had to quit her job because of the extreme fatigue and inability to read. She then discovered the culprit of her 'healthy diet' (spoiler alert: ⁠oxalates⁠!). This episode is brought to you by my favorite fish oil! We also discuss her book: Toxic Superfoods: How Oxalate Overload Is Making You Sick and How to Get Better. Join us as we say Goodbye to back pain, brain fog, arthritis, infertility, UTIs, sinus infections, C. Diff, neck pain, headaches, anxiety and more! 6:36: Sally's horrible and debilitating arthritis 8:23: How she found relief within 10 days of cutting out oxalates and actually slept better 12:00: Beans and zits that lasted for two years 12:31: Her vegan diet 13:49: Age spots 14:09: Stabbing back pain 14:40: What are oxalates? 18:11: Getting up to pee at night? 21:33: Chronic sinus infections, UTIs, bladder infections, digestive function, headaches, anxiety, seizures, and neurotoxicity 21:33: ⁠Clostridium Difficile⁠ (C. Diff) 23:23: Neck pain 33:23: Where to start? 34:15: Top Oxalates Culprits: Cashews Almonds Spinach Chard Beet Greens Chocolate Sweet Potato Plantains Turmeric Quinoa Buckwheat Whole Grains Chia 36:04: Arrowroot, Almond + Almond Flour (thumbs down) 36:20: Kiwi, Blackberries, Raspberries (are these foods your favorite?? They are high in oxalates and not kind to your body) 36:26: Tea This episode is brought to you by ⁠my favorite fish oil⁠! 48:40: ⁠Michael Mathieu⁠ Vibrant Health 49:09: Almond farm 51:24: PUFAs + Oxalates = Detrimental Outcomes (great way to destroy you health) Lemon juice benefits (citric acid is alkalizing / helps dissolve oxalate crystals) When I became a temporary vegan (⁠The China Study⁠)Struggling to get pregnant? Fertility issues? (quality of sperm as well as hormonal health for both men and women) Her Book: ⁠Toxic Superfoods⁠ HOW to remember what we CAN eat (cabbage family = thumbs up! Peeled and cooked, never eaten raw. Broccoli, Cauliflower, Radishes, Chinese cabbage, Rutabaga, Watercress. Cucumber family = thumbs up! Squash, yes! Watermelon, yes! Little red potatoes are OK) What are lectins? Should you go strict carnivore now? Supplements high in oxalates (turmeric, slippery elm, olive leaf, powdered greens, anything with 'bran' or 'rice bran') Baby food / 'kid friendly food' Avocado, sweet potato, quinoa ⁠S⁠⁠ally's Website⁠ ⁠Instagram⁠ ⁠Facebook⁠ ⁠Twitter⁠ ⁠LinkedIn⁠ ⁠YouTube⁠ Website: https://sallyknorton.com/ Instagram: https://www.instagram.com/sknorton/ Facebook: https://www.facebook.com/sally.norton.311 Twitter: https://twitter.com/BetterLowOx LinkedIn: https://www.linkedin.com/in/SallyKNorton/ YouTube: https://www.youtube.com/channel/UCFpmJtV19QCyjzaC5U691-A If you're vegan, vegetarian, or pescatarian, you may find this episode offensive and extremely eye opening. If these topics offend you, you are not encouraged to listen. Follow Ashley Deeley on Instagram: @ashley_deeley

Parshat Bo

今集【園藝趣談】蔡浩權教大家自家種各種靚蘿蔔（Radishes & Carrots）。一連生的蘿蔔一般以種子繁殖，蘿蔔適於排水良好的砂質壤土，不同品種的蘿蔔長度有差別，要視乎想種植蘿蔔的長度而決定泥土深度。蘿蔔富含維他命C，以及多種人體所需要素，烹調方式多樣，農曆新年最多人喜歡用白蘿蔔自家製蘿蔔糕了。想知如何種植不同種類的靚蘿蔔？請收聽今集蔡苡雯和蔡浩權老師主持的【園藝趣談】。

Welcome to the Drops of Darkness holiday special! Get to know the duo behind Stranger and Someone in this audio AND video episode as Anodyne Von and Cameron Helkuik discuss some of the strangest (and creepiest) holiday traditions from around the world. There's classics like the Yule Lads and Krampus, plus many you may have never heard before including a pooping log, a wine-drinking witch, and singing undead horse!Send your true paranormal stories to submissions@dropsofdarkness.com!*Content intended for mature audience and is not in the slightest bit meant for educational purposes. Articles by people with actual information are all cited below. Watch the Video for Free on Patreon:Drops of Darkness PatreonCited Article Links:The Eight Strangest Christmas Traditions on Earth on yha.com.auThe Fascinating Folklore Origins of Santa Claus on explorethearchive.comNight of the Radishes on wikipedia.comWords Anodyne was too scared to pronounce:yha.com.auMari Lywd - Undead horse in South WalesOaxaca, Mexico - Night of the RadishesPhoto Credits:Mari Lywd - R. fiend | Wikipedia Hosted on Acast. See acast.com/privacy for more information.

This week, we're getting ready for the holidays. Rose Levy Beranbaum shares everything we need to know about baking cookies—from favorite equipment and core techniques to her ultimate chocolate chip cookie recipe. Plus, we go to Oaxaca to experience the Night of the Radishes with Gabriel Sanchez; Dan Pashman invents a “Hanukkah Miracle” sandwich; Cheryl Day answers your holiday baking questions; Chris shares his favorite books of the year; and we make a show-stopping Triple Crème Cheesecake with Guava Sauce. (Originally aired December 23rd, 2022.)Get this week's recipe for Triple Crème Cheesecake with Guava Sauce here.We want to hear your culinary tips! Share your cooking hacks, secret ingredients or unexpected techniques with us for a chance to hear yourself on Milk Street Radio! Here's how: https://www.177milkstreet.com/radiotipsListen to Milk Street Radio on: Apple Podcasts | Stitcher | Spotify Hosted on Acast. See acast.com/privacy for more information.

Mike and MJ dive into a Taco Bell group sex lawsuit, share news of a real-life Duck Tales, and celebrate T-Day wins and fails. LIKE / SUB / EVERYONE'S ALLOWED TO TALK Music by Jesse Case Follow Weed + Grub IG Watch Weed + Grub YT Uninvited Guests by Donald Glazer  Get ScentAir - use code GRUB for an extra 25% off your first order! New Brew Official - use code WEEDANDGRUB for 25% off BOTW: Matt Glazer & Sara McCooe

Sally K. Norton suffered for decades from chronic health problems including arthritis, brain fog, severe back pain and eventually had to quit her job because of the extreme fatigue and inability to read. She then discovered the culprit of her 'healthy diet' (spoiler alert: oxalates!). We also discuss her book: Toxic Superfoods: How Oxalate Overload Is Making You Sick and How to Get Better (link to Amazon: https://amzn.to/3sA98CT) Join us as we say Goodbye to back pain, brain fog, arthritis, infertility, UTIs, sinus infections, C. Diff, neck pain, headaches, anxiety and more! P3OM for gut health 6:36: Sally's horrible and debilitating arthritis 8:23: How she found relief within 10 days of cutting out oxalates and actually slept better 12:00: Beans and zits that lasted for two years 12:31: Her vegan diet 13:49: Age spots 14:09: Stabbing back pain 14:40: What are oxalates? 18:11: Getting up to pee at night? 21:33: Chronic sinus infections, UTIs, bladder infections, digestive function, headaches, anxiety, seizures, and neurotoxicity 21:33: Clostridium Difficile (C. Diff) 23:23: Neck pain 33:23: Where to start? 34:15: Top Oxalates Culprits: Cashews Almonds Spinach Chard Beet Greens Chocolate Sweet Potato Plantains Turmeric Quinoa Buckwheat Whole Grains Chia 36:04: Arrowroot, Almond + Almond Flour (thumbs down) 36:20: Kiwi, Blackberries, Raspberries (are these foods your favorite?? They are high in oxalates and not kind to your body) 36:26: Tea 41:08: P3OM (probiotic) 48:40: Michael Mathieu Vibrant Health 49:09: Almond farm 51:24: PUFAs + Oxalates = Detrimental Outcomes (great way to destroy you health) 55:40: Lemon juice benefits (citric acid is alkalizing / helps dissolve oxalate crystals) 59:43: When I became a temporary vegan (The China Study) 1:01:08: Struggling to get pregnant? Fertility issues? (quality of sperm as well as hormonal health for both men and women) 1:05:28: Her Book: Toxic Superfoods 1:06:30: HOW to remember what we CAN eat (cabbage family = thumbs up! Peeled and cooked, never eaten raw. Broccoli, Cauliflower, Radishes, Chinese cabbage, Rutabaga, Watercress. Cucumber family = thumbs up! Squash, yes! Watermelon, yes! Little red potatoes are OK) 1:09:50: What are lectins? 1:11:37: Should you go strict carnivore now? 1:14:49: Start slow 1:15:24: Supplements high in oxalates (turmeric, slippery elm, olive leaf, powdered greens, anything with 'bran' or 'rice bran') 1:22:46: Baby food / 'kid friendly food' 1:23:07: Avocado, sweet potato, quinoa Sally's Website Instagram Facebook Twitter LinkedIn YouTube Website: https://sallyknorton.com/ Instagram: https://www.instagram.com/sknorton/ Facebook: https://www.facebook.com/sally.norton.311 Twitter: https://twitter.com/BetterLowOx LinkedIn: https://www.linkedin.com/in/SallyKNorton/ YouTube: https://www.youtube.com/channel/UCFpmJtV19QCyjzaC5U691-A If you're vegan, vegetarian, or pescatarian, you may find this episode offensive and extremely eye opening. If these topics offend you, you are not encouraged to listen. P3OM for gut health

This week AJ and Andy tackle the third episode of Secret Army's first series: Radishes with Butter, written by John Brason and directed by Paul Annett.  It chiefly deals with the Final Solution: the deportation of Jews from Brussels to death camps, via the story of one family - the Schliemanns - who Curtis wants Lifeline to help even though Lisa insists that they cannot get involved. At Gestapo HQ Brandt and Kessler lock horns over Nazi coffee and some bourbon biscuits, while courtesy of Gaston and his friends we discover that bankers can be the good guys sometimes! Elsewhere Andy has memories of the late Michael Burrell who played Schliemann and Jan Francis who has never forgotten that rooftop kiss! First-time watcher Ryan wants to know whether he is meant to like Curtis, while Alex Willcock just outright calls him a dick. Andy and AJ are similarly unimpressed. The episode ends with memories from Maria Leel who recalls tuning in to Secret Army from the start the first time around and then binge-watching it again when the series was first released on DVD.  All this and a description of Front Axial Projection! If you would like to get involved in the podcast, get in touch at @secretarmypod on Twitter or secretarmypod@gmail.com. Next Time... Episode 4: Child's Play

Hey Neighbor! Today we are going to discuss how you can grow delicious root vegetables! We'll share valuable tips and tricks to help you cultivate your own bountiful harvest of carrots, beets, and radishes right in your own backyard or garden. Do you struggle with growing root vegetables? Are you planting carrots, beets or radishes this fall? Whether you're a seasoned gardener or just starting out, these insights will enhance your root vegetable gardening game and ensure a successful yield. Let's Grow Together!

This week AJ and Andy explore the filmic second episode of Secret Army: Sergeant on the Run. This leads them to consider the unique directorial style of Latvian-born Viktors Ritelis with his penchant for metaphor and stark European realism. They also discuss how this episode might have placed better later in the run due to its focus on a guest character - Sergeant Walker played by Martin Burrows - as opposed to the series regulars, some of whom we are still being introduced to, such as cycle shop owner Jacques Bol. AJ prompts Andy to considers why gay men might be drawn to the series female characters and also wonders if the relationship between Albert and Monique might have only been a 'night-time encounter' had it not been for the war. Andy also reads from, series advisor, Bill Randle's account of his wartime evasion adventures in Brussels which directly inspired some of Sergeant Walker's scenes in this episode.  The episode ends with nostalgic reflections from Secret Army fan Joanne Lee who remembers watching the series while at school in Brussels.  If you would like to get involved in the podcast, get in touch at @secretarmypod on Twitter or secretarmypod@gmail.com. Next Time... Episode 3: Radishes with Butter

✨ Subscribe to the Green Pill Podcast ✨ https://pod.link/1609313639 

This week Paul Herrold of the Sons of Speed sits in for Jill. In the first segment, Paul shared the details of his recent trip to Italy which included a visit to the Maserati factory, and a test drive of the brand's exotic MC20 sports car. Paul and Tom also discussed recent cuts to the price of Ford's electric F-150 Lightning pickup truck. In the second segment Paul and Tom welcomed Don Drucker, Operations Manager of Chicago's legendary Superdawg drive-in restaurant to the Car Stuff Podcast. Don shared the institution's history, and talked about late-night car culture. Superdawg celebrates its 75th anniversary this year. Paul is subjected to Tom's “Which Costs More?” quiz in the final segment, and Tom talked a little about driving an affordable base-trim Jeep Grand Cherokee L. 

Cal Peternell was the head chef of legendary Bay Area restaurant Chez Panisse in Berkeley, California, for over 20 years, where he served celebrity patrons and trained a new generation of chefs. He's the New York Times best-selling author of Twelve Recipes and A Recipe for Cooking. His most recent book is the revealing and erudite Burnt Toast and Other Disasters. On this episode, we hear some good Chez Panisse stories, and we talk about Cal's move to the East Coast. We also discuss his cookbook career—and his interpretation of that “figs on a plate” incident from a few years back. Also on the show we have a fascinating conversation with Nasim Alikhani, the chef and cookbook author behind Brooklyn's mega-popular Iranian restaurant, Sofreh. You should check out her new book.More From Cal Peternell and Nasim Alikhani:Celery, Radishes, and Anchovy Butter [official]A Berkeley Chef Feeds the Homeless [LA Times]Olives With Citrus Zests and Fried Herbs [Washington Post]Nasim Alikhani Is Leaving Her Mark [Eater]

In this episode, I'm sharing my top fast-growing plants so you can get the most out of your garden this summer, even if you're just now starting to plant. These crops will mature in just 60 days (give or take) so you won't miss out on the season. Here are the top fast-growing plants I discuss in this episode:(these aren't affiliate links. I just like this seed company and they offer free shipping over $10) 1. Cucumbers: https://www.rareseeds.com/cucumber-early-fortune2. Bush beans: https://www.rareseeds.com/bean-blue-lake-bush-2743. Basil: https://www.rareseeds.com/basil-genovese 4. Summer squash: https://www.rareseeds.com/squash-summer-zucchini-golden5. Radishes: https://www.rareseeds.com/radish-malaga6. Kale: https://www.rareseeds.com/kale-dazzling-blue7. Arugula: https://www.rareseeds.com/arugula-common8. Single stem sunflower: https://www.rareseeds.com/sunflower-sun-spot-dwarf-cola9. Zinnia: https://www.rareseeds.com/zinnia-queeny-lemon-peach10. Calendula: https://www.rareseeds.com/calendula-playtime-mix I go into detail with tips on growing each plant and share tips for growing them successfully. Plus, I've included links to seed sources in the show notes for your convenience.So, if you're ready to grow a gorgeous garden in just two months, listen to this episode and get started this weekend. For full show notes and a transcript, head to https://homegrownfoodandflowers.com/episode-008

Radishes and radish truthers. 4 Random Facts. Song Stories. 41 & Done - Pete Townshend 1993 interview. Swedish sex tournament. Thin the Herd.

Do you want to incorporate healthier foods for you and your family, but don't know where to begin? In this episode, Danielle and Mark take a look at simple and creative ways to incorporate potatoes and radishes into your meals and snacks. To submit a question to be answered on a future episode, visit: www.imagonutrition.com/podcast Theme song, Thinkin' Bout Food, courtesy of Happy Pill.

KSQD 4-26-2023: Is Juven supplement a good product? Manganese contamination in the water in the Central CA valley; Excessive exercise can cause metal toxicity in mitochondria; Tick bite can cause a reaction to its saliva and doesn't indicate Lyme disease; What treatment is appropriate for a hamstring injury? Drugs to treat post-operative adhesions; What are the health benefits of Radishes? Is Stevia a good alternative to sugar? The history of using bacteriophages, viruses that attack bacteria, as antibacterials; Appropriate amounts Estrogen in creams and suppositories; Low level electrical stimulation helps wound healing

In today's episode of Another Great Day, Aaron and Chris spin the wheel and discuss a topic submitted by a listener. They also share a significant event that happened on this day in history and ask a question of the day. Later, they provide a word of wisdom and wrap up the show with their mission to encourage interaction, creativity, and conversation. Tune in to find out what they're discussing and to be inspired to make it Another Great Day. --- Send in a voice message: https://podcasters.spotify.com/pod/show/anothergreatday/message

Whitney considers herself a beginner in the kitchen, but her dream is to host a multi-course dinner that will really wow her friends. So, Chris and Shilpa throw some really ambitious recipes her way. Will they be too much or will Whitney rise to the occasion? Recipes featured in this episode:  Char Siu Wellington, Beef Wellington with Green Sauce, Duchess Baked Potatoes;  Pears and Radishes with Gorgonzola and Nori, turmeric-lime chicken with pumpkin seed salsa, Arroz Verde with Spiced Mushrooms, Citrus Caramel Sundae with Toasted Almonds  Learn more about your ad choices. Visit podcastchoices.com/adchoices

It is the January To Do List, and we are in the rainiest season out wet in a very long time.  Temperatures have moderated a bit, however.  Tough to get out in the garden with this much rain, but there are things that need to be done during the dry periods.  It is time to plant: Bareroot trees, roses, shrubs Radishes Lettuce Onions Bok choy Fava beans Chores include: Protect from frost. Watch weather report for potential frost days Don't work wet soils --- very important Spray for peach leaf curl and other fungal diseases Can prune fruit trees – but listen to the caveats in the episode We finish up with a Listener Q&A section.  Topics covered include: How much of a dry period is needed to spray liquid copper on fruit trees? Can a rose stem from a bouquet be rooted? What is the process? When to transplant a Little Ollie olive tree from a plastic pot to the ground? When to prune hydrangeas? What is the process for propagating fig tree cuttings? Can a Boston Fern survive in an outdoor enclosed room?   To ask questions for future shows, submit them at: Facebook Instagram email Marlene at marlenetheplantlady@gmail.com Find Marlene over on YouTube, Instagram and Facebook

This week, we're getting ready for the holidays. Rose Levy Beranbaum shares everything we need to know about baking cookies—from favorite equipment and core techniques to her ultimate chocolate chip cookie recipe. Plus, we go to Oaxaca to experience the Night of the Radishes with Gabriel Sanchez; Dan Pashman invents a “Hanukkah Miracle” sandwich; Cheryl Day answers your holiday baking questions; Chris shares his favorite books of the year; and we make a show-stopping Triple Crème Cheesecake with Guava Sauce.Get this week's recipe for Triple Crème Cheesecake with Guava Sauce here.We want to hear your culinary tips! Share your cooking hacks, secret ingredients or unexpected techniques with us for a chance to hear yourself on Milk Street Radio! Here's how: https://www.177milkstreet.com/radiotipsListen to Milk Street Radio on: Apple Podcasts | Stitcher | Spotify Hosted on Acast. See acast.com/privacy for more information.

It is the November To Do List, and we are in the throes of winter garden prep.  Weather is starting to cool rapidly, and (hopefully) out west we start seeing moisture soon. It is time to plant: Fava beans Bok choy Celery Swiss chard Garlic Kale Kohlrabi Lettuce Mustard Onions Peas Radish Shallots Spinach Perennials (except frost sensitive) Spring blooming bulbs Cover crops: Fava beans, Crimson clover Spring blooming annual seeds: Natives, sweet peas   Chores include: Clean up summer garden Dig up/divide perennials such as: Cannas, agapanthus, grasses Avoid transplanting succulents Order seeds for next year Weed control   We finish up with a Listener Q&A section.  Topics covered include: Is it too late to plant sweet pea seeds? Iris bulbs – okay to plant now, or store for next year? How to divide and plant Elephant Ear, Bird of Paradise, and Banana Tree? Brussel sprouts and Romanesco being predated – what is doing it, and how to prevent? Dieffenbachia – how to transplant? Purple Pony Plum infested with caterpillars – how to get rid of?   To ask questions for future shows, submit them at: Facebook Instagram email Marlene at marlenetheplantlady@gmail.com   Find Marlene over on YouTube, Instagram and Facebook

For this week's DST Thursday, Aleen is joined by the one and only Jared Freid to hear about his latest food saga. If you think he had thoughts about pickles and bread baskets, you're in for a treat. To start off the episode, Jared shares some stories about his experience as a solo traveler in the South of France — and what you didn't see on Instagram. Jared also talks about dealing with burnout, aka why he wanted to take this vacation in the first place. He then dishes on his latest late-night eating saga. To wrap up, we hear about some of the new lifestyle habits Jared is working on and we get *the full story* behind the infamous bushel of radishes. Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode 2079 - On this Monday show, Anna Vocino and Vinnie Tortorich talk , the importance of spice, how statins aren't a cure, finding thorough medical care, and more. Https://www.vinnietortorich.com/2022/04/statins-arent-a-cure-episode-2079 PLEASE SUPPORT OUR SPONSORS TACO BOWLS Check out the video of this podcast on Youtube. You can watch Anna make a taco bowl. She's using the whole hour, but really it only takes 15-20 minutes to make. Don't drain the liquid off of your meat. Get all that good fat!  75/25 grassfed ground beef is the way to go. Taco bowls/salads are a great, easy and flavorful meal. Vinnie likes them in the morning, too. Anna makes her own salsa for these bowls. And her own taco seasoning!   Spices will keep your meals interesting. She starts with olive oil to cook her veggies -- if she's just doing the meat, she won't add oil first. Radishes can give you some crunch. STATINS AREN'T A CURE Vinnie would suggest trying to find a doctor who will help you avoid statins. There is so much misinformation about cholesterol numbers out there and what constitutes healthy cholesterol numbers. You need cholesterol, and having a high number isn't necessarily a bad thing.   In fact, your brain needs cholesterol to function -- or it will make more! If you really wanna figure out if your cholesterol is good, 'total cholesterol' is not the number to look at. A good ratio is very important! Doctors then push statins on people without looking further into their numbers. They're even prescribing them prophylactically. Even great doctors do this, they're just following the charts. Statins might keep your cholesterol artificially in a 'good' range, but it's a bandaid -- not a cure. PURCHASE BEYOND IMPOSSIBLE The documentary launched this week, January 11! Order it TODAY! This is Vinnie's third documentary in just over three years. Get it now on Apple TV (iTunes) and/or Amazon Video! Link to the film on Apple TV (iTunes):  Share this link with friends, too! Link to the film on Amazon Video: It's also now available on Amazon (USA only for now)!  Visit my new Documentaries HQ to find my films everywhere: REVIEWS: Please submit your REVIEW after you watch my films. Your positive REVIEW does matter! FAT: A DOCUMENTARY 2 (2021) Visit my new Documentaries HQ to find my films everywhere: Please share my fact-based, health-focused documentary series with your friends and family. The more views, the better it ranks, so please watch it again with a new friend! REVIEWS: Please submit your REVIEW after you watch my films. Your positive REVIEW does matter! FAT: A DOCUMENTARY (2019) Visit my new Documentaries HQ to find my films everywhere: Please share my fact-based, health-focused documentary series with your friends and family. The more views, the better it ranks, so please watch it again with a new friend! REVIEWS: Please submit your REVIEW after you watch my films. Your positive REVIEW does matter!