Podcasts about fine wine

If you're in the industry, you're well aware that fine wine isn't just about drinking—it's a global asset class worth billions. But for a long time, trading this luxury was shrouded in mystery, plagued by inefficiencies. Enter Liv-ex, the game-changing platform that transformed fine wine into a modern, data-driven market. How did this revolution come to be, and what does the future hold for wine trading?In this episode, we're joined by James Miles, the CEO and co-founder of Liv-ex. As the Chairman of Liv-ex and a director at the Wine and Spirit Trade Association (WSTA), James brings a wealth of knowledge and insight from his extensive background in investment banking and his journey in founding Liv-ex in 2000.Liv-ex serves wine businesses worldwide, providing them with the tools to understand market trends, access real-time pricing, and discover trading opportunities.Join us as James unpacks the fascinating story behind Liv-ex, shares his perspective on wine as an asset class, discusses the rising interest of Gen Z in wine, and explores Asia's importance in the fine wine market.  For our listeners, we've partnered with Liv-ex to bring you exclusive insights typically reserved for members only. Watch the free VIDEO HERE to delve into whether the end is in sight for the challenges facing the fine wine market. While the first half of the year has been tough, there are signs that we may have weathered the worst of it. Tune in to discover what this means for the future of fine wine trading! Learn more about Liv-ex here: Liv-ex | The global marketplace for the fine wine trade Since 2016, Bottled in China brings you into the food and drink scene through conversations with the some of the most happening personalities. Hosted by Emilie Steckenborn, the show is your one spot for all things food, beer, wine and spirits from across the world. Connect with us on LinkedIn or Instagram @bottled.in.chinaPodcast available on iTunes, Spotify , online or wherever you listen to your episodes! Subscribe to Bottled in China to follow the journey!Check out our new website & find out more at https://www.thebottledshow.com

Send us a textRaj Vaidya is one of America's most respected sommeliers. He discovered his passion for wine while working in fine dining and went on to shape acclaimed programs at restaurants such as Cru, Per Se, and many others. He later oversaw Daniel Boulud's global restaurant empire, earning a reputation for excellence and precision.Renowned for his deep knowledge of Champagne, Riesling, Burgundy and Rhône wines, Raj now leads his own consulting company. Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more.

Join Dr. John Schinnerer in this episode of the Evolved Caveman Podcast as he dives deep into the science behind aging and longevity. After a mind-blowing 40-year high school reunion, Dr. John explores why some people age gracefully while others, well, don't. Learn about the role of telomeres, and discover practical, science-backed hacks to extend your health span, from meditation to exercise, stress management, and even testosterone replacement therapy. Plus, get a reality check on how your mindset about aging can literally shape your cellular health. If you're looking to age like a fine Napa cabernet rather than a gallon of milk left in a warm garage, this episode is a must-watch!01:33 The Science of Telomeres02:23 Dr. Alyssa Epel's Longevity Research05:21 Proven Longevity Tools07:39 Testosterone Replacement Therapy10:59 Mindset and Aging15:31 Conclusion and Final ThoughtsWanna Live Longer? Here's Where To Begin:

Tired of the same old wine pairings? Wondering what to sip while you're battling dragons or binging your favorite anime? Get ready to raise a glass (and a controller!) because Colby Elliott has the answers you've been waiting for. An "old-school nerd" with a taste for fine wine and epic stories, Elliott is an award-winning narrator and audiobook producer who's bringing his two passions together in a brand new, must-listen audiobook. Geekery and Wine: The First Case is your hilarious, warm, and witty guide to the intersection of geek culture, Gen-X nostalgia, and a good bottle of vino. This isn't just a book—it's an adventure through the worlds of video games, D&D, comic cons, and the craft of audiobook narration. "I wrote this collection to share my journey through fatherhood, audiobooks, geek and nerd culture, and, of course, wine," Elliott says. "This is something different, something subtle and happy. Consume responsibly!" Whether you're an amateur sommelier or a seasoned gamer, this audiobook is the perfect blend of entertainment and insight. So, grab your Dr. Who t-shirt, pour a glass of Barolo, and join Colby Elliott on an epic quest through nerd pastures, wine country, and audiobook wizardry. About the Author Colby Elliott is an award-winning audiobook narrator and producer, known for over 60 titles. A frequent presenter at comic-cons, he was recently awarded a Gold Medal by the Independent Publisher Book Awards (IPPY's) for his narration of Betty and Veronica: The Leading Ladies of Riverdale. For more information, visit www.lastwordaudio.com and https://geekeryandwine.blogspo... /> Ash Brown: Your Ultimate Guide to Inspiration, Empowerment, and Action Are you searching for a dynamic motivational speaker, an authentic podcaster, or an influential media personality who can ignite your passion for personal growth? Look no further than Ash Brown. This American multi-talented powerhouse is a captivating event host, an insightful blogger, and a dedicated advocate for helping people unlock their full potential. With her infectious optimism and genuine desire to empower others, Ash Brown has become a leading voice in the personal development and motivation space. Discover the World of Ash Brown: AshSaidit.com & The Ash Said It Show AshSaidit.com: A vibrant lifestyle blog and event platform, AshSaidit.com is your gateway to Ash's world. Here you'll find exclusive event invitations, honest product reviews, and a wealth of engaging content designed to inform and inspire. It's the perfect online destination to stay connected and get your daily dose of Ash's unique personality and insights. The Ash Said It Show: With over 2,100 episodes and over half a million global listens, "The Ash Said It Show" is a powerful and popular podcast. Ash engages in meaningful conversations with inspiring guests, diving into topics that truly matter. Listeners gain valuable life lessons, encouragement, and practical advice to help them navigate their own journeys. Why Ash Brown is a Leading Voice in Personal Development What truly distinguishes Ash Brown is her authentic and relatable approach to personal growth. She builds a genuine connection with her audience, offering practical advice and encouragement that feels like a conversation with a trusted friend. Ash doesn't shy away from life's challenges; instead, she provides the tools to tackle them head-on with confidence. Authentic Optimism: Ash's positive energy is contagious, empowering her audience to embrace new challenges with a more capable and hopeful mindset. Relatable Advice: Ash offers unfiltered, real-world guidance that resonates with people from all backgrounds. Her understanding that life can be tough makes her advice both honest and deeply encouraging. Actionable Strategies: Beyond just feeling good, Ash provides practical tips and strategies designed to help you turn your aspirations into tangible results. For a consistent source of inspiration, genuine encouragement, and actionable advice, Ash Brown is your ultimate resource. Her incredible positivity and unwavering dedication to helping others make her the ideal guide for maximizing your life's potential. Connect with Ash Brown: Goli Gummy Discounts: https://go.goli.com/1loveash5 Luxury Handbag Discounts: https://www.theofficialathena.... Review Us: https://itunes.apple.com/us/po... Subscribe on YouTube: http://www.youtube.com/c/AshSa... Instagram: https://www.instagram.com/1lov... Facebook: https://www.facebook.com/ashsa... Blog: http://www.ashsaidit.com/blog #atlanta #ashsaidit #theashsaiditshow #ashblogsit #ashsaidit®Become a supporter of this podcast: https://www.spreaker.com/podcast/ash-said-it-show--1213325/support.

Hong Kong was once the undisputed capital of fine wine auctions—a magnet for rare bottles, record prices, and global collectors. Now, the market is shifting. Tastes are changing, investment habits are evolving, and the city's role in the world of wine is being redefined. What does that mean for collectors, investors, and anyone who cares about what's in the glass?Our guest is Charles Curtis, Master of Wine Founder of WineAlpha, where he provides advice on varied topics of interest to wine collectors and the trade. As the former Head of Wine for Christie's in both Asia and the Americas, he brings a rare, global perspective. From his path—from Moët Hennessy in the U.S. to Hong Kong in 2008—offers a front-row view of the region's rise and recalibration. We'll talk about how buying patterns have shifted in Hong Kong, and why Hong Kong's resilience endures.Charles is also one of the foremost voices on Champagne and Burgundy. His first book, The Original Grand Crus of Burgundy, was released in 2014, and the second, Vintage Champagne 1899 – 2019 in 2020. In 2024 he authored the chapter ‘Appraising Fine Wine and Spirits' in the book Appraising: The Definitive Guide' from the Appraisers Association of America, and his forthcoming book, An Atlas of the Côte des Blancs (with cartographer Steve De Long), will appear later this year. He is a board member of the Appraiser's Association of America, and since 2020 has been the Burgundy correspondent for Decanter magazine and a contributor to other publications.And stay with us for a quick lightning round: Charles's favorite Champagne vintage, his take on decanting, and the one Asian dish he can't resist pairing with a great bottle.Follow the journey on Instagram @curtismwMore information on Charles and his latest books: https://curtismw.com/index.html Since 2016, Bottled in China brings you into the food and drink scene through conversations with the some of the most happening personalities. Hosted by Emilie Steckenborn, the show is your one spot for all things food, beer, wine and spirits from across the world. Connect with us on LinkedIn or Instagram @bottled.in.chinaPodcast available on iTunes, Spotify , online or wherever you listen to your episodes! Subscribe to Bottled in China to follow the journey!Check out our new website & find out more at https://www.thebottledshow.com

China has long been one of the most complex and fascinating markets for fine wine. Once driven by gifting and status, the market is now undergoing a dramatic reset — with consumers buying wine for themselves, new generations shaping demand, and logistics and e-commerce opening fresh possibilities. In this episode of Areni Live Sessions, Felicity Carter speaks with Don St Pierre Jr., a pioneer of the Chinese wine trade and co-founder of ASC Fine Wines, about his surprising return to the market. Together, they explore: Why the old gifting culture collapsed — and what's replacing itHow consumer tastes are shifting, including the rise of white wineThe role of storytelling in connecting producers with Chinese drinkersThe impact of logistics and e-commerce on market accessWhat international producers need to know about pricing, brand integrity, and regulationWhy Don believes the Chinese fine wine market is poised for long-term growth Whether you're already exporting to China or just curious about its future, this episode offers valuable insight into the opportunities — and the challenges — shaping the next chapter of fine wine in China. About the Series: From impactful panels and roundtables to winery visits centred around case studies, this podcast gives listeners the opportunity to engage with the high level conversations recorded live at Areni Live 2025 Burgundy Edition that took place between July 1st and July 3rd 2025. About Areni: Areni Global is a research organisation dedicated to the future of fine wine. Areni Global helps wineries, distributors and retailers to understand how the world is changing, and how that creates risks to be managed and opportunities to be seized. To subscribe to our newsletter: https://bit.ly/AreniNewsletter

Fine wine prices are at multi-year lows, creating a rare window for investors and collectors to snap up some of the world’s most coveted bottles. But with risks like liquidity, storage, and counterfeits, the market is far from simple. How are these price trends reshaping investment strategies? Which vintages and regions could outperform? And what should both new and seasoned investors be watching next? On Wealth Tracker, Hongbin Jeong speaks to Joe Alim, Managing Director, Asia of Cult Wines, to find out more.See omnystudio.com/listener for privacy information.

今日は敬老の日にちなみ、祖母の思い出を振り返りながら、「年齢をポジティブに表す英語表現」を紹介しました

Please join us for a fantastic conversation with Natalie Malone, a counseling psychologist and doctoral candidate at the University of Kentucky. Her research focuses on Black women's sexual/reproductive health and holistic wellness. Natalie is a 200-hour registered yoga and pilates teacher who integrates complementary health approaches and embodiment practices into her research and clinical services. She is a published author with 48 publications in scientific journals and textbooks. Additionally, she is a celebrated speaker with over 20 presentations domestically and internationally. Natalie shared some great resources with us, including her mentor, Dr. Candice Nicole Hargons', new book: Good Sex: Stories, Science, and Strategies for Sexual Liberation, the podcast, IMO with Michelle Obama and her big brother Craig Robinson, and her own work. If you want to catch up on other shows, just visit our website and please subscribe! We love our listeners and welcome your feedback, so if you love Our Better Half, please give us a 5-star rating and follow us on Facebook and Instagram. It really helps support our show! As always, thanks for listening!  

In this episode, The Week That Was. Why does the rain turn drivers into muppets — Is there science in it?NRL & Horse racing accountability… or lack of it.The Goat's cooked, he's been caught out betting against us and tipping duds on a Sunday.Group Racing wrapped & Everest chat. Baraqiel bags the Moir. Weekend black-bookers locked in.Football best bets, EPL match day 3 preview & predictions. Bin List -Run Clubs caught out running next to marathon runners. Listener Q's - Normalise sending your partner to the sin bin for a 10 minute breather at home. Pubs who put schnitzel on-top of Chips , play on or penalty? Sharks home ground upgrade. NRL Finals Week 1 preview — let's go.Punt Off — bets, blow-ups, and bragging rights.Stay up to date by following us on Instagram @Coastalsportspod(0:00) Catch Up (7:40) NRL Accountability(12:20) Horse Racing Accountability(14:15) Goat Betting Against Our Best Bets & Giving Dud Tips(16:30) Group Racing & Everest Build up (22:42) Weekend Black bookers(25:30) Football Best Bets (28:37) EPL Match Day 3 Preview & Predictions (46:48) Run Clubs Caught Out Running Next To Marathon Runners (50:17) Sharks Home Ground Upgrade (50:58) Normalise Sending Your Partner To The Sin Bin For A 10 Minute Breather At Home (52:57) Pubs Who Put Schnitzel On Top Of Chips (58:22) Storm v Bulldogs (1:06:36) Warriors v Panthers (1:12:58) Sharks v Roosters (1:20:05) Raiders v Broncos (1:28:15) Generational Wealth

Ed Carr is a bit of an enigma, there is no one quite like him. Chief winemaker at the House of Arras, Ed has quite literally put the buzz into the Australian Sparkling wine scene. A pioneer of fine wine, I am thrilled to have Ed join me today. https://houseofarras.com.au SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE SCENES https://deepintheweeds.us6.list-manage.com/subscribe?u=d33e307cf7100cf947e2e6973&id=d17d8213f5 Follow Over a Glass https://www.instagram.com/overtheglasspod  Host Shanteh Wale https://www.instagram.com/shantehwale/?hl=en Executive Producer Rob Locke https://www.instagram.com/foodwinedine/ Executive Producer Anthony Huckstep https://www.instagram.com/huckstergram/ LISTEN TO OUR OTHER FOOD PODCASTS https://linktr.ee/DeepintheWeedsNetwork Over a Glass is a wine & drinks podcast with Shanteh Wale exploring the personalities, stories and landscape of the wine and drinks business. An Australian Wine and Drinks Podcast from the Deep in the Weeds Network.

Il mercato dei fine wines sta vivendo un momento complesso che riflette un equilibrio fragile tra segnali di ripresa e persistenti difficoltà. I dati di luglio appena diffusi parlano chiaro, quasi tutti gli indici Liv-ex hanno registrato un calo ad eccezione dell'Italia 100 che si è mantenuto stabile. Il Bordeaux 500 ha segnato un arretramento dell'1,1%, più contenute le perdite di Borgogna e Champagne (–0,2%).

The Fine Wine team is back in the recording studio to discuss a gem of the beautiful Piemonte region: Giacomo Conterno. Now at the helm of this celebrated Barolo house, having assumed the mantle on his father Giovanni's untimely death in 2004, Roberto Conterno has not accepted the responsibility lightly. Hard work and attention to detail, allied to near fanatical traditionalism and perfectionism, has produced award-winning wines year on year in the Barolo estate, as well as in the higher altitudes of Gattinara, where his Alto Piemonte venture Nervi-Conterno is located. Gear up for a deep dive into the Conterno world, including the latest releases from Giacomo Conterno and a few recommendations for foodies... 

Lover of fine wines, Puneet chats to Jill Upton and Sam Isherwood about the Champagne and Bordeaux dinner coming up on Friday 12th December at the 5-star luxury The Rees Hotel in Queenstown. Another date not to be missed!@thewineshowaustralia@dhallandnash

What does success really mean in today's fine wine sector? In this episode, recorded live at Domaine des Lambrays in Burgundy in July 2025, host Pauline Vicard is joined by three leading voices: Mathieu Jullien, CEO of Vins d'Exception at LVMH, Steve Smith MW, Managing Director of AONZ Fine Wine in New Zealand, and Pierre Mansour, Head of Wine at The Wine Society in the UK. Together they explore how success can no longer be measured by profit and growth alone, but by the ability to create value, build reputation, and ensure wines are truly enjoyed. The conversation moves through five central themes: redefining what success looks like, reshaping fine wine strategies to meet changing demographics, the role of acquisitions in preserving heritage, how to create emotional connections with the next generation of wine lovers, the urgent need for sustainability, and the evolving challenges of distribution in Bordeaux and beyond. This episode offers rare insight from three senior leaders with very different perspectives—cooperative, corporate, and entrepreneurial. Their reflections reveal both the challenges and opportunities that will define the fine wine sector in the years ahead. An unmissable conversation for anyone who wants to understand where the future of fine wine is heading. About the Series: From impactful panels and roundtables to winery visits centred around case studies, this podcast gives listeners the opportunity to engage with the high level conversations recorded live at Areni Live 2025 Burgundy Edition that took place between July 1st and July 3rd 2025. About Areni: Areni Global is a research organisation dedicated to the future of fine wine. Areni Global helps wineries, distributors and retailers to understand how the world is changing, and how that creates risks to be managed and opportunities to be seized. To subscribe to our newsletter: https://bit.ly/AreniNewsletter

The Fine Wine Confidential Book Podcast is a series of audio excerpts or snippets from my upcoming book, titled Fine Wine Confidential.  This new Podcast series will share insider information about what really happens behind the scenes in the Fine Wine business. Everything, from the up-close look at how marketing, sales, and pricing decisions are made to the sometimes crazy notions winery founders and owners have about who they are and why they have had success. I will tell you from my experience that most of their success is a result not of their decisions but the recovery efforts by their staff or outside help to overcome the not-so-brilliant direction they were headed. You couple that with good timing and other market conditions that were not of their making, and that usually explains the success they enjoyed. I will lay it all out there for you to decide for yourself once you have heard the stories.    Thanks for being a listener to the Fine Wine Confidential Podcast. For more information go to www.finewineconfidential.com

Don St Pierre Jnr founded ASC Fine Wines in China with his father in 1996, and pioneered the introduction of wine to a nation of Baijiu drinkers. In our “Great Wine Lives” series he talks to Sarah Kemp about the challenges and how he overcame them. It started with teaching people how to use a cork screw, but with a team of passionate local Chinese employees he built a business selling 3 million bottles a year. It wasn't easy, he even got thrown into jail for 29 days, and while there had to plan Robert Parker's trip to China a few weeks later! Listen in to hear the story of this remarkable man and find out why after selling his shares in the company in 2014, and heading to California to buy the majority share in Vinfolio, he has returned to China and bought back ASC Fine Wines.More information at wine-conversation.com

Kris, Phil & Jez discuss week 2 in Ligue1, deep diving into OM's interesting week, weighing up Lille & Monaco as challengers & spotlight the growing concern for finances in the French game.

Connect with God — on Abide, a Christian meditation app that provides a biblically grounded place to experience peace and progress in your relationship with Christ. Use this biblical meditation, narrated by Bonnie Curry, to center yourself on the truth in God's word. God will transform you! Meditate on John 2:10. Allow the music & nature sounds, deep breathing, prayer, and scripture help you connect with God in a new way. For a 30 day free trial of our premium ad-free content, your trusted friend for meditation is right here: https://abide.com/peace Discover more Christian podcasts at lifeaudio.com and inquire about advertising opportunities at lifeaudio.com/contact-us.

As summer winds down, tickets for fall beer festivals are coming online — so we're bringing back a conversation co-host Sarah Lohman had with beer expert Phillip Garcia from Khoury's Fine Wines and Spirits. They talk about the best locally-brewed beers in Las Vegas and where to drink them. Learn more about the sponsors of this August 21st episode: Southern Nevada Water Authority Want to get in touch? Follow us @CityCastVegas on Instagram, or email us at lasvegas@citycast.fm. You can also call or text us at 702-514-0719. For more Las Vegas news, make sure to sign up for our morning newsletter, Hey Las Vegas. Learn more about becoming a City Cast Las Vegas Neighbor at membership.citycast.fm. Looking to advertise on City Cast Las Vegas? Check out our options for podcast and newsletter ads at citycast.fm/advertise.

In this episode of the Vint Wine Podcast, host Billy Galanko welcomes back William Kelley, Editor in Chief at Wine Advocate, for his first in-depth conversation since taking on the role. From restructuring the critic team and introducing perfumer-led aroma training, to emphasizing vineyard visits as part of the review process, William offers an inside look at how one of the world's leading wine publications is evolving.The discussion covers scoring philosophy, the risks of score inflation, and how changing consumer habits in the digital era are reshaping wine criticism. William also shares his own experiences as a Burgundy grower, including pruning approaches, Lalou Bize-Leroy–inspired canopy management, and the technical decisions that influence wine style and longevity.We close with a comprehensive look at recent Burgundy vintages, 2021's cool, classical character; 2022's ripe concentration; 2023's stylistic contrasts between reds and whites; the challenges of 2024, and why 2025 could be a standout year.

Amapiano Chapter 3 (Fine Wine Mixtape) By Jus OJ Icon by JusOjIcon

Adam and Zach discuss a recent VinePair piece about the worrisome trend of wine companies divesting themselves of value brands. Given how important these brands and the value tier is for bringing new consumers into wine, why can't premium and fine wine folks accept that they need these wines to exist and succeed for their own success? Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.Zach is reading: Reddit Bartenders Reveal What Makes a Good RegularAdam is reading: The 30 Best Sauvignon Blancs for 2025Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair Hosted on Acast. See acast.com/privacy for more information.

Hawthorn forward Mitch Lewis joined us after his side's win over Carlton on Thursday night. See omnystudio.com/listener for privacy information.

Mourvedre is most commonly known for being the "M" in GSM Blend. The grape originated in Spain, and is known for being a warm-climate grape. The grapes ripen extremely late. In fact, the Southern Rhone Valley is about as far north as the grape can be grown. The berries are small and the skin is thick, which produces a wine that is typically high in alcohol and tannin. It often has a gamey flavor. Called Mataro in Australia.Our 100% Monastrell wine comes from the Denominacion de Origen Protegida (DO) Jumilla (hoo-ME-uh) region of Spain. This is one of the world's top-producing Monastrell regions. Tonight, we are enjoying:2020 Infinito from the EB EGOBodegas. This wine was purchased at Costco for $14.99. Comes from old vines. Aromas of black currant, caramel and a hint of balsamic. It scored a 93 from the Wine Enthusiast Magazine. Fine Wine and Good Spirits says, “it has flavors of very ripe fruit, plums, blackberries and some red fruits, in synchronization. Very smooth finish”. The wine has 15.0% alcohol. Pairs with red meats and stews. Wine Enthusiast says "Aromas of black currant, Earl Grey tea and mint leaf prep the palate for bold cherry pie, blackberry preserve, licorice, lavender and mocha flavors.Both of us loved this wine and strongly recommend it. If you like a bold, smooth, dark fruit wine, this one is for you. Next week we will start a two-week exploration of Portugal.

Stephen Grootes interviews Mike Ratcliffe, co-founder of Vilafonté and chair of Wine Business Advisors, about his journey from sailing to winemaking and the entrepreneurial and leadership lessons he’s learned; chats with Bronwyn Williams, a future finance specialist, about Eliza Filby’s book Inheritocracy and the societal impact of intergenerational financial support; speaks with Meiki Ngcengeni, CEO of Isabella Design, about growing a jewellery business from R2000 into a full-scale operation with her mother; and discusses negotiation tactics, geopolitical risks, and trade with Hlelo Giyose of First Avenue Investment Management and Gary Booysen of Rand Swiss. The Money Show is a podcast hosted by well-known journalist and radio presenter, Stephen Grootes. He explores the latest economic trends, business developments, investment opportunities, and personal finance strategies. Each episode features engaging conversations with top newsmakers, industry experts, financial advisors, entrepreneurs, and politicians, offering you thought-provoking insights to navigate the ever-changing financial landscape.    Thank you for listening to a podcast from The Money Show Listen live Primedia+ weekdays from 18:00 and 20:00 (SA Time) to The Money Show with Stephen Grootes broadcast on 702 https://buff.ly/gk3y0Kj and CapeTalk https://buff.ly/NnFM3Nk For more from the show, go to https://buff.ly/7QpH0jY or find all the catch-up podcasts here https://buff.ly/PlhvUVe Subscribe to The Money Show Daily Newsletter and the Weekly Business Wrap here https://buff.ly/v5mfetc The Money Show is brought to you by Absa     Follow us on social media   702 on Facebook: https://www.facebook.com/TalkRadio702 702 on TikTok: https://www.tiktok.com/@talkradio702 702 on Instagram: https://www.instagram.com/talkradio702/ 702 on X: https://x.com/CapeTalk 702 on YouTube: https://www.youtube.com/@radio702   CapeTalk on Facebook: https://www.facebook.com/CapeTalk CapeTalk on TikTok: https://www.tiktok.com/@capetalk CapeTalk on Instagram: https://www.instagram.com/ CapeTalk on X: https://x.com/Radio702 CapeTalk on YouTube: https://www.youtube.com/@CapeTalk567 See omnystudio.com/listener for privacy information.

Stephen Grootes interviews Mike Ratcliffe, co-founder of Vilafonté and chair of Wine Business Advisors, about his journey from sailing to winemaking and the entrepreneurial and leadership lessons he’s learned; chats with Bronwyn Williams, a future finance specialist, about Eliza Filby’s book Inheritocracy and the societal impact of intergenerational financial support; speaks with Meiki Ngcengeni, CEO of Isabella Design, about growing a jewellery business from R2000 into a full-scale operation with her mother; and discusses negotiation tactics, geopolitical risks, and trade with Hlelo Giyose of First Avenue Investment Management and Gary Booysen of Rand Swiss. The Money Show is a podcast hosted by well-known journalist and radio presenter, Stephen Grootes. He explores the latest economic trends, business developments, investment opportunities, and personal finance strategies. Each episode features engaging conversations with top newsmakers, industry experts, financial advisors, entrepreneurs, and politicians, offering you thought-provoking insights to navigate the ever-changing financial landscape.    Thank you for listening to a podcast from The Money Show Listen live Primedia+ weekdays from 18:00 and 20:00 (SA Time) to The Money Show with Stephen Grootes broadcast on 702 https://buff.ly/gk3y0Kj and CapeTalk https://buff.ly/NnFM3Nk For more from the show, go to https://buff.ly/7QpH0jY or find all the catch-up podcasts here https://buff.ly/PlhvUVe Subscribe to The Money Show Daily Newsletter and the Weekly Business Wrap here https://buff.ly/v5mfetc The Money Show is brought to you by Absa     Follow us on social media   702 on Facebook: https://www.facebook.com/TalkRadio702 702 on TikTok: https://www.tiktok.com/@talkradio702 702 on Instagram: https://www.instagram.com/talkradio702/ 702 on X: https://x.com/CapeTalk 702 on YouTube: https://www.youtube.com/@radio702   CapeTalk on Facebook: https://www.facebook.com/CapeTalk CapeTalk on TikTok: https://www.tiktok.com/@capetalk CapeTalk on Instagram: https://www.instagram.com/ CapeTalk on X: https://x.com/Radio702 CapeTalk on YouTube: https://www.youtube.com/@CapeTalk567 See omnystudio.com/listener for privacy information.

Send us a textIn this exceptional episode, I welcome Yves de Launay, Executive Vice President of the Americas for Château Angélus, one of the most prestigious wine estates in Saint-Émilion, Bordeaux. With a resume that includes Cheval Blanc, Krug, Dom Pérignon, and Cartier, Yves brings a wealth of luxury industry expertise to this deep-dive into Bordeaux's Right Bank.We explore the fascinating multi-generational legacy of Château Angélus, led today by Stéphanie de Boüard-Rivoal, only the third woman to run the estate in 250 years. Yves shares insights into the château's visionary expansion into hospitality—including Michelin-recognized restaurants—and discusses how sustainability, Cabernet Franc-forward winemaking, and the limestone-clay terroir of Saint-Émilion shape the estate's elegant and age-worthy wines.Other standout moments:Why Château Angélus withdrew from the Grand Cru Classé A classification in 2022The story behind the iconic three-bell logo and its spiritual originsHow Château Angélus is marketing fine Bordeaux to new generationsTackling wine counterfeits and navigating U.S. allocationsPersonal favorites from South Florida's fine dining sceneWhether you're a Bordeaux collector, fine wine investor, or simply love a Right Bank masterpiece, this episode uncorks insider access to one of the world's most revered estates.Listen here:AppleSpotifyiHeartradioAmazon MusicAudibleVisit me on my social media platforms:InstagramTwitterYouTubeTikTokFacebookThank you for listening. As always, from my “palette”  to yours, Cheers! BrendaSupport the show

The Music of America Podcast gets Season 3 underway this week with a visit with Alley Free from Huntsville. Songs include Demons Of My Past, Fine Wine, Maybe Possibly, Slow Down and Who's Gonna Fight For Me.

We continue looking at the fine wine market with Tom Burchfield and the regions to watch other than the traditional high-end Bordeaux and Burgundy markets.

Honestly, Nevermind was met with confusion when it first came out but its fandom has been growing over the past 3 years since it's release. Démar and Adriel do a little bit of a retrospective on the album and look into how it Honestly, Nevermind continues to age like fine wine.Timecodes:0:55 Original review – Demar said in the future people are going to fuck with this2:25 Is a very much do you know ball convo2:50 Setting the scene with the drake albums (CLB etc…)9:18 One of Drake's best aging albums11:55 The one flaw with Honestly, Nevermind14:35 Who else could do this?Follow us:TikTok: Album Mode: https://www.tiktok.com/@albummodepodAdriel: https://www.tiktok.com/@adrielsmileydotcom Démar: https://www.tiktok.com/@godkingdemiInstagram:Album Mode: https://www.instagram.com/albummodepod/Adriel: https://www.instagram.com/adrielsmileydotcom/Démar: https://www.instagram.com/demarjgrant/Twitter:Album Mode: https://twitter.com/AlbumModepodAdriel: https://twitter.com/AdrielSmiley_Démar: https://twitter.com/DemarJGrant ===================================Drake - Honestly, Nevermind / 2025 / pop, club, house, rap

The economic position of the baby boomer generation has long been the envy of younger ones in the United States. But the tides may be turning as the Trump administration seeks deep cuts to social benefits that older Americans rely on. We'll get into it. And, Kimberly joins the show from the National Press Club in Washington D.C., to make us smarter about how the GOP's reconciliation bill could impact the richest and poorest Americans. Plus, we'll play a round of Half Full/Half Empty!Here's everything we talked about today:"GOP tax bill would cost poor Americans, boost highest earners, CBO says" from AP News "Megabill would cost poorest households $1,600 a year, boost richest by $12K, CBO predicts" from Politico "Baby Boomers' Luck Is Running Out" from The Atlantic"Why is everyone so crazy for Labubu toys?" from Marketplace"Booming sales of the latest Nintendo Switch bode well for the gaming industry" from Marketplace"You've Heard of Fine Wine. Now Meet Fine Water" from The New York Times"A federal judge ruled AI chatbots don't have free speech protections — for now" from Marketplace Got a question for the hosts? Email makemesmart@marketplace.org or leave us a voicemail at 508-U-B-SMART.

The economic position of the baby boomer generation has long been the envy of younger ones in the United States. But the tides may be turning as the Trump administration seeks deep cuts to social benefits that older Americans rely on. We'll get into it. And, Kimberly joins the show from the National Press Club in Washington D.C., to make us smarter about how the GOP's reconciliation bill could impact the richest and poorest Americans. Plus, we'll play a round of Half Full/Half Empty!Here's everything we talked about today:"GOP tax bill would cost poor Americans, boost highest earners, CBO says" from AP News "Megabill would cost poorest households $1,600 a year, boost richest by $12K, CBO predicts" from Politico "Baby Boomers' Luck Is Running Out" from The Atlantic"Why is everyone so crazy for Labubu toys?" from Marketplace"Booming sales of the latest Nintendo Switch bode well for the gaming industry" from Marketplace"You've Heard of Fine Wine. Now Meet Fine Water" from The New York Times"A federal judge ruled AI chatbots don't have free speech protections — for now" from Marketplace Got a question for the hosts? Email makemesmart@marketplace.org or leave us a voicemail at 508-U-B-SMART.

We focus in on the performance of fine wine market and en primeur over the last 20 years with Tom Burchfield, head of market intelligence at Liv-ex.

Investing in wine might seem risky. Might seem like a horizon uncrossed. There is growing success rate in wine investments and it takes a trained and experience broker/agent to know where and when. Marc Lefleur might be the only man who can make a conversation about asset classes as delicious as a glass of aged Barolo. In this episode, you'll travel from the sun-dappled slopes of Piemonte to the bustling banking circles of Geneva, all while unraveling the mysteries of wine investment with someone fluent in four languages and even more terroirs. You'll learn why not every cellar-worthy wine turns to gold, and why the idea that you can just “buy pallets of wine and hope that in ten years you'll sell them at a better price” is more myth than market truth. Marc demystifies the romantic shroud of Bordeaux, reveals the artisanal heart still beating in the hills of Barolo, and exposes how climate change is tipping the scales for Nebbiolo in ways that might surprise even the savviest collector. You'll come away with an insider's view of how global forces, tradition, and innovation intersect in the collectible wine market—and why terms like “scarcity” and “terroir” aren't just marketing buzzwords, but real factors with measurable impact on the future value of your cellar. Whether you're a collector flirting with investment-grade bottles or a curious sipper wondering what makes wine an “intellectual part of the meal,” this conversation will give you the tools to separate perception from reality, and help you rethink what it means for a wine—and its drinker—to stand the test of time. Wine Investment: Reality vs. Misconception Not all wines appreciate over time: The idea you can buy any wine, store it, and expect profits is false—most wines won't increase in value after 10 years. Investment-grade wines are rare: Only a very small percentage of wines are worth considering as investments; quality, pedigree, and rarity matter most. Speculation vs. investing: Speculation is chasing quick financial gains, while true wine investment is a long-term horizon (10–20+ years). Cycles and market timing: The wine market, like any other, is cyclical; there are favorable and less favorable periods for investment. The Importance of Rarity & Scarcity Perceived vs. actual scarcity: Even top Bordeaux first growths, like Mouton Rothschild or Margaux, produce large quantities (hundreds of thousands of bottles)—they're not as rare as people often think. Burgundy & Piedmont (Piemonte) are where true scarcity lives: Top Burgundy and Barolo/Barbaresco producers may release just a few barrels (sometimes less than 5,000 bottles) from single sites. Demand for top wines is shaped by volume, pedigree, and market cycles.   #WineInvesting #FineWine #WineCollection #WineTalksPodcast #MarcLefleur #BordeauxWine #PiedmontWines #WineEducation

In this episode, we are talking to Harry Crowther, founder of Tiny Wine, to explore how technology, sustainability, and storytelling are reshaping the wine world. In this episode, we unpack how Tiny Wine is using innovative tech from Coravin Vinitas to bring iconic bottles to curious palates in small, perfectly preserved 100ml tubes. We'll talk Super Tuscans, Bordeaux, and about Harry's time in the Douro, fermenting separately the big five black grape varieties. So get ready to learn the difference between Touriga Nacional and Tinta Cão, and how each contributes to the blend. You'll also hear some of Harry's stories working with Jean-Claude Berrouet, the long-time winemaker and technical director at Pétrus. So whether you're a seasoned collector or just wine-curious, there's plenty of name-dropping in this episode—and a few bottles you'll definitely want to track down. Episode Guide (Chapters)   6:08 – Launching Tiny Wine in partnership with Coravin and their Vinitas technology. 8:16 – How the Vinatas works: ‘The smallest bottling line in the world'. 9:02 – 100ml wine tubes as samples of the on-trade. 10.50 – How last do these Tiny Wine tubes last? Testing through a triangulated tasting with wine professionals. 17:09 – Harry's Perspective on Fine Wine 18.56 - The criteria for wines chosen for Tiny Wine's Tasting Boxes 21.01 - The Prize draw with a Magnum of Petrus 22.07 - Wine to try from the Super Tuscan Select box: Monte Antico 2020 23.10 - Wine to try from the Super Tuscan Explorer box: Coste del Vivo Rosso No.1 MV 22.07 - Wine to try from the Super Tuscan Select box: Monte Antico 2020 23.36: - San Polino Brunello di Montelcino 24:01 – Wine to try from the Super Tuscan Somm box includie Sassicaia, Tignanello and Caiarosso Toscana IGT 24.55 - Tignanello: The wine that created Super Tuscan Wine 26:30 – What is a Super Tuscan? (You can listen to dedicated Episode 169: Everything you need to know about Super Tuscans) 28.15: Merlot planted in Chianti Vs The famous wine made from Merlot: Masseto 30.50: Discussing Rocca di Frassinello amazing wine cellar and their Merlot wine: Baffonero 33:30 – Reflection on Portugal and influences from the Douro. 34:23 – A run down on what each of the 5 main black grapes of Douro offer to the blend 39:16 – Working with legendary winemaker Jean-Claude Berrouet at Quinta da Boavista 41:27 – Blending trials in the winery of Ventisquero Wine Estates 45:03 – The rarest bottle in Harry's Cellar: Familia Silva Branco 500l barrel of Tawny circa mid 1800s 46:37 – Best Value wine: South Africa 47.51 -  Upcoming wine region: Attica, Greece 48:20 – What's coming next for Tiny Wine. 49.39 - Most memorable wine experience: A winemaking stint on Waiheke Island, New Zealand 50.39 - Winemaker shoutout: Kardenakhi 7 for their Fortified Rkatsiteli  52:39 – Prize draws for fine wines in large formats   To connect with Harry: Linked In and Tiny Wine Website  

In this episode we talk to Liv-ex to find out what is happening to fine wine trading during the US trade tariff war and the impact on EU fine wine.

When you hear a New Zealand accent, what do you try and do? I try to figure is it Aussi or English? Maybe South African. Regardless of where you land with this interpretation, you always settle into a nice comfort zone with New Zealanders. There is a certain warmth and instant camaraderie.  Tiraki wines are new to the United States and it was an honor to sit with Josh and hear his plans. On today's episode of Wine Talks, I sat down with Josh Hammond of Teraki Wines, who's redefining what it means to build a family wine brand with global reach. We dove into the challenges of launching in the US market, how sustainable and organic farming are at the heart of New Zealand wine, and why authentic storytelling and quality are key to standing out in a crowded industry. If you're passionate about entrepreneurship and the future of wine, this is a conversation you don't want to miss. ✅ Ever wondered how a Kiwi winemaker broke into 32 countries—including China and the U.S.—in just 5 years? ✅ Paul Kalemkiarian sits down with Josh Hammond of Taraki Wines on the latest "Wine Talks" for an insider's look at the hustle behind global wine sales, sustainability, and family legacy. ✅ From farming sheep in New Zealand to launching a premium wine brand during lockdown, discover what it takes to stand out in the world's toughest markets. ✅ Find out why making truly great wine is only half the battle—and why the human connection is what really matters. Listen now for the full story!

We're talking tariffs with Robbie Stevens of Liv-ex and how they affected fine wine trading in Trumps first administration.

Baseball Highlights Baseball players really travel—not just on airplanes, but through base stealing, fast home runs and belly sliding into bases.  https://youtube.com/clip/Ugkxb_tP9ueG5_vQzjlh8sLQVa-Gqp2TAlrA?si=ralLkZ1up1AsPn7W There's an uptick in dramatic belly slides, sometimes with painful consequences—like Ortega from the NY Yankees, who broke his ankle sliding into home plate. Baseball isn't just about competition—there's camaraderie, humor, and silliness among the players.  Unfortunately.. Ortega will most likely be out this season.. Ortega could recover with a trip to Finland—which leads into...   Travel: Spotlight on Finland Raymond Giles, founder of Regal Luxury Travel, started his business from a passion for global travel. His website shares insider travel tips: Luxury Vacations Await You | Regal Luxury Travel Finland is 75% wilderness, with over 187K of  lakes—perfect for nature lovers. Embraces the philosophy of “Every Man's Right”—people can freely roam the land and enjoy nature.https://youtube.com/shorts/x56nmwJDqVA?si=Gbe8XzK1 Finland is repeatedly ranked the most content  country in the world, with a culture that is punctual, content, and respectful of time and others Most coffee-consumed per capita in the world. Coffee is called Kahvi. Blueberry juice (from wild berries in local forests) is a staple—healthy and real, unlike sugary alternatives. Cuisine features: Freshwater fish Reindeer meat Rye bread as a staple Seasonal travel guide: Summer: Endless daylight, ideal for exploration. Winter: Aurora Borealis viewing. Autumn: Stunning foliage in red, gold. Spring: Temperate and vibrant green   KUNDALINI YOGA Fists of Anger-- this kriya helps you release and control your anger. Totally WORKS https://youtu.be/ckO8aCA5HQw?feature=shared   FINE WINE and SPIRITS : TEQUILLA - is completely misunderstood as it is drunk in margaritas and as party shots. However, "THE SPIRIT OF TEQUILLA ," an exhibition at the LAS CRUCES BRANINGAN CULTURAL CENTER, explores the tradition of tequilla, Mexico's national drink. Typical flavors of Tequilla for food pairing: Blanco - unaged or slightly in neutral oak.  Pair with fish, cheese, light meals such as shrimp salad.  Reposado means rested - it is aged in barrels from a few months to two years.. pair with Mexican food..easy. Anejo- smokey and smooth- grilled meats on the barbeque.. portabello mushrooms, corn on the cob.. big flavors so barbeque flavors are the perfect match. https://youtube.com/shorts/aueylrQFLM0?si=3QbNZ6Md6lF7UZtO   BRANINGAN CULTURALCENTER LAS CRUCES NEW MEXICO: ALIENTO A TEQUILLA EXHIBIT  through August 9 https://lascruces.gov/arts-and-leisure/museums/branigan-cultural-center/ CONTACT Valerie Hail valerie@allinourminds.com www.allinourminds.com Merci                            

Tenshin Roshi talks about case 53 from The Book of Equanimity, "Obaku's Dregs". 

Find out how fine wines are traded with Tom Burchfield, head of market intelligence at Liv-ex.

This week Sam discusses severe storms in Madiran, Bordeaux, Languedoc, Irouléguy, Savoie and the Var, a surge in Australian wine exports, a hit to the fine-wine market, and a brief update on 2024 bordeaux en primeur. You can read the transcript of this newscast at https://www.jancisrobinson.com/articles/france-hit-severe-storms-australian-wine-exports-surge-fine-wine-sales-slump.

Relationships are hard especially challenging in chaotic environments. People may unknowingly trigger each other based on past trauma or unresolved issues. If you're committed to the relationship, be patient and compassionate—your partner may carry emotional baggage. Healing in relationships involves gradually addressing and softening past pain. Sometimes, past experiences create "gremlins" or roadblocks that affect current relationships. Communication is key—learning new ways to communicate can transform your connection. Both partners need to be able to give and receive emotionally and practically. Jeremy Roadruck emphasizes: “Work on yourself first.” Personal growth can be painful, but it's necessary for healthier relationships. Start small—when listening to relationship advice in this video podcast, apply one or two suggestions at a time. Watch the video here to learn more from Matthew P. Hoffman, Jeremy Roadruck and Tina Huggins https://www.youtube.com/live/RF95jebAV18?si=96QVx3flGJuIknvq Tina Huggins ONE HOUR FREE CONSULTATION  Visit her website http://divorcecoachspecialist.com/   Self-analysis is crucial: Identify your triggers, deal breakers, wants, and needs. Clarify what you truly need and want. Understand what you'd love to receive and give in a relationship. Know your "must never" boundaries. Avoid ultimatums or emotional manipulation (extortion). Men often associate intimacy with sex, while women often associate it with emotional connection—recognize and respect these differences.   KUNDALINI YOGA Fists of Anger-- this kriya helps you release and control your anger. Totally WORKS https://youtu.be/ckO8aCA5HQw?feature=shared   FINE WINE and SPIRITS : TEQUILLA - is completely misunderstood as it is drunk in margaritas and as party shots. However, "THE SPIRIT OF TEQUILLA ," an exhibition at the LAS CRUCES BRANIGAN CULTURAL CENTER, explores the tradition of tequilla, Mexico's national drink. The exquisite photographs by Joel Salcido highlights the traditions, culture, production and importance of Tequilla in Mexico's culture. https://youtube.com/shorts/6rnO8kFRcYs?si=-mPK5kDtApgPmaIJ   CONTACT Valerie Hail valerie@allinourminds.com www.allinourminds.com Merci            

five years ago, we were two overachieving twenty-somethings. one in law school, one working full time, just trying to make sense of early adulthood through a podcast mic. now, 270+ episodes later, we're reflecting on how much has changed (and what hasn't). from ditching prestige culture and discovering mental health meds to navigating leadership, relationships, and hinge delusions, we're talking about the lessons, pivots, and glow-ups that defined our mid-twenties. this one's for the OGs, the new listeners, and anyone else growing up in real time with us

Why This Episode Is a Must-Listen Are you dreaming of exploring the world one vineyard at a time in your retirement? Or seeking an inspired getaway that promises more than just a glass of wine? In this episode of Inspired Money, host Andy Wang and a panel of wine luminaries uncork the secrets behind the world's most fascinating wine regions. Whether you're a seasoned collector, a curious traveler, or a budding enthusiast, this conversation is your ticket to discovering how wine, history, culture, and adventure blend seamlessly—offering both memorable journeys and valuable insights.  Meet the Expert Panelists Madeline Puckette is a certified sommelier, award-winning author, and co-founder of Wine Folly, a leading platform for wine education known for its visually engaging and approachable style. She is the co-author of Wine Folly: The Essential Guide to Wine, a James Beard Award-winning book that has helped demystify wine for enthusiasts and professionals alike by blending design, data visualization, and expert knowledge. https://winefolly.com Yannick Benjamin is a New York-based sommelier, entrepreneur, and advocate, best known as the co-founder of Contento Restaurant and Beaupierre Wines & Spirits—both built on principles of accessibility, inclusivity, and community. A wheelchair user since 2003, Benjamin has become a celebrated figure in the wine world, earning accolades such as Sommelier of the Year by the Michelin Guide and co-founding Wine on Wheels, a nonprofit uniting wine professionals for charitable causes. https://wineonwheels.org Amanda Barnes, MW, is an award-winning wine writer and the leading expert on South American wines, celebrated for her book The South America Wine Guide. A masterful storyteller and presenter, she brings the wines, people, and places of Latin America to life with insight, authenticity, and adventure. https://amandabarnes.co.uk Alder Yarrow is the founder of Vinography.com, widely recognized as a pioneer of wine blogging and one of the wine world's most respected voices. He is the author of the award-winning book The Essence of Wine and the architect and day-to-day manager of the Old Vine Registry, the world's leading database of historic vineyards. https://vinography.com Key Highlights: Redefining Old World vs. New World Wine Regions Amanda Barnes and Alder Yarrow challenge the traditional “Old World vs. New World” distinction, revealing that history and innovation are thriving on both sides—and there's never been a better time to explore. Amanda notes, “Old World, New World is a distinction that we shouldn't really be using anymore...there's so much history and diversity in every region.” Embracing Wine Travel for All - Adventure and Accessibility Madeline Puckette introduces the novel concept of cycling through wine regions, literally feeling the terroir: “You can feel the cold spots, the hot spots, the elevation, especially on a bike.” Meanwhile, Yannick Benjamin highlights the importance of accessible wine tourism, sharing how transparency, flexibility, and warm hospitality create unforgettable experiences even in rural, less-developed regions. The Magic of Culinary Pairings and Local Culture All panelists agree: pairing wine with local cuisine is more than a meal—it's a cultural immersion. Amanda shares, “Sometimes the diet, the gastronomy also really influences the style of wine that comes from that region. Those pairings can be magical.” Local festivals and traditions bring wine's story to life.  Wine Collecting and Investment: Pleasure Over Profits Alder Yarrow delivers a candid take on wine investment: “Buy wine that you intend to drink...but don't think you're going to use it to increase your nest egg.” The panel advocates for collecting as a means to richer experiences, not just financial returns, and offers practical tips for new collectors. Call-to-Action If you're feeling inspired, here's your one assignment for the week:

Why This Episode Is a Must-Watch Wine isn't just about grapes and bottles; it's about pairing moments with memories, enhancing meals, and enriching lives. In this episode of Inspired Money, we delve into the world of wine with some of the best minds in the industry. Whether you're a seasoned enthusiast or a curious newcomer, this discussion offers timeless tips on elevating your dining experiences and understanding wine as a cultural connector. Say goodbye to intimidation and hello to joyful exploration.  Meet the Expert Panelists Madeline Puckette is a certified sommelier, award-winning author, and co-founder of Wine Folly, a leading platform for wine education known for its visually engaging and approachable style. She is the co-author of Wine Folly: The Essential Guide to Wine, a James Beard Award-winning book that has helped demystify wine for enthusiasts and professionals alike by blending design, data visualization, and expert knowledge. https://winefolly.com Dustin Wilson is a Master Sommelier, entrepreneur, and co-founder of Verve Wine, a modern retail and hospitality brand with locations in New York, San Francisco, and Chicago. Known for his role in the SOMM film series, Wilson has also launched Après Cru, a firm supporting the growth of visionary restaurant concepts. https://vervewine.com Yannick Benjamin is a New York-based sommelier, entrepreneur, and advocate, best known as the co-founder of Contento Restaurant and Beaupierre Wines & Spirits—both built on principles of accessibility, inclusivity, and community. A wheelchair user since 2003, Benjamin has become a celebrated figure in the wine world, earning accolades such as Sommelier of the Year by the Michelin Guide and co-founding Wine on Wheels, a nonprofit uniting wine professionals for charitable causes. https://wineonwheels.org Sarah Thomas is the co-founder and Chief Brand Officer of Kalamata's Kitchen, a storytelling brand that celebrates cultural curiosity through food, encouraging children to explore diverse cuisines with empathy and excitement. A former Advanced Sommelier at the three-Michelin-starred Le Bernardin, Thomas blends her fine-dining background and South Indian heritage into joyful narratives that inspire the next generation of eaters and adventurers. http://kalamataskitchen.com Key Highlights: Exploring Diverse Wine Varietals Sarah Thomas emphasizes the importance of understanding one's own palate. She encourages curiosity and experimentation beyond traditional wine pairings, stating, “Understanding your likes and dislikes and exploring diverse expressions can elevate your entire dining experience.” Breaking Wine Pairing Norms Dustin Wilson shares insights into experimenting with wine-food pairings. Drawing from his restaurant experiences, he suggests starting with traditional guidelines and then boldly venturing into uncharted pairings that complement personal taste preferences. Embracing Ancient and Emerging Wine Regions Yannick Benjamin brings focus to ancient wine regions like Georgia and Armenia. He values wine's ability to connect us with diverse cultures and histories, highlighting wine as “liquid geography” that educates as much as it delights. The Science and Debate of Healthy Wine Consumption Madeline Puckette reviews recent health debates around wine. She provides an overview of current studies, including findings that moderate wine consumption may lower mortality rates, urging viewers to balance indulgence with wellness. Call-to-Action Here's something simple you can do this week. Plan one meal—just one—where you really slow down and think about the pairing. Whether it's wine with dinner, sparkling water with citrus, or just setting the table with intention, create an experience. Invite someone over, light a candle, and enjoy it. Let food and drink be a reminder to live well. Find the Inspired Money channel on YouTube or listen to Inspired Money in your favorite podcast player. Andy Wang, Host/Producer of Inspired Money

As we wrap our fine wine thought process, the 80s saw the last big boom Hosted on Acast. See acast.com/privacy for more information.

The fine wine idea solidifies in Bordeaux Hosted on Acast. See acast.com/privacy for more information.