Podcasts about foodtoeat

Cliffo reveales the best food to eat before bed and Kate reflects on new changes at Australia Post. See omnystudio.com/listener for privacy information.

A new MP3 sermon from Puritan Reformed Church is now available on SermonAudio with the following details: Title: Food to Eat You Know Not Of Subtitle: John Speaker: David Reece Broadcaster: Puritan Reformed Church Event: Sunday - AM Date: 12/24/2023 Bible: John 4 Length: 49 min.

Hollywood celebrity trainer and Andy Elliott's physique coach and fitness division leader, Aaron Williamson speaks with Ryan Pineda about the good, bad, and the ugly in food, Hollywood, and controversies surrounding the health industry. If you're looking for the BEST sales training videos on YouTube you've found it! If you want to make more Money selling cars & learn how to close any customer then Andy Elliott is the sales trainer to study! Grab your copy of my book now & get $942 in training for FREE!!! Click the link below

Gem Of the Day (G.O.D.) about John 4:32-34 --- Support this podcast: https://podcasters.spotify.com/pod/show/anthonyblackmon/support

Spit Hit for September 21st, 2023: On this episode, we discuss a pay-per-brush system for oral hygiene. We also debate the appeal of a being a viking vs. knight vs. samurai. And stick around as Mike has a bit of a surprise for Jason during ‘Is This Real Life'. Lastly, we shut it down with a draft of the worst foods to eat in the car. Re-brand Mondays with some comedy! Subscribe and tell your friends about another funny episode of The Spitballers Comedy Podcast! Connect with the Spitballers Comedy Podcast: Become an Official Spitwad: SpitballersPod.com Follow us on Twitter: Twitter.com/SpitballersPod Follow us on IG: Instagram.com/SpitballersPod Subscribe on YouTube: YouTube.com/Spitballers

In this episode, speaker, facial plastic surgeon, and New York Times Magazine “Super Doctor” award winner Dr. Eunice Park talks about the importance of self-care and how we can be truly healthy from the inside out. Activist and entrepreneur Deepti Sharma shares how she launched Food to Eat during the pandemic, connecting immigrant-owned restaurants with catering opportunities with corporates and assisting frontline workers in the process. Jenny Wu of Understood.org helps support parents who have children with learning differences. Journalist and Forbes contributor Amy Shoenthal shares how storytelling can solve society's problems. Gwendolyn Smith of Aura talks about how we can use cybersecurity and parental controls to keep children safe from the dangers online.

Best Food To Eat While Driving & Songs You Hear In The Supermarket

So, if you've been listening to my podcast for a while now, you'll know that the proper balance of oestrogen and progesterone can significantly help manage endometriosis symptoms. Not only is endo an oestrogen dependent disease, but the symptoms of oestrogen dominance can look a lot like what we associate with endo symptoms, such as heavy bleeding, clots, cramps and bloating. Oestrogen excess put very simply, is when we have too much oestrogen circulating in our body, whereas oestrogen dominance is when the oestrogen to progesterone ratio is off, and oestrogen is dominating over progesterone in the second half of our cycle, when it should be the other way round. The other issue that can occur is when our liver isn't properly clearing out oestrogen. This can result in oestrogen building up, creating excess levels, but the liver can also convert oestrogen into an unhealthier metabolite, which can cause more exaggerated oestrogenic effects. Read more. Need more help or want to learn how to work with me? Free resources: This podcast!  Endometriosis Net Column Endometriosis News Column Newsletter Instagram Ways to work with me: This EndoLife, It Starts with Breakfast digital cookbook Masterclasses in endo nutrition, surgery prep and recovery and pain relief Live and Thrive with Endo: The Foundations DIY course One to one coaching info and application This episode is sponsored by Semaine. Semaine is a plant-based supplement for reducing period pain and inflammation, that you take for 7 days of your cycle, during your period. Semaine is made up of 9 super-powered plant extracts and minerals that are all vegan and sourced for maximum quality and bioavailability and selected based on the latest clinical research. If you want to try Semaine, they are currently offering 15% off your first order and they deliver worldwide! Head to: www.semainehealth.com This episode is sponsored by BeYou Cramp Relief Patches. Soothe period cramps the natural way with these 100% natural and discreet menthol and eucalyptus oil stick on patches. Click here to find out more and to shop: https://beyouonline.co.uk/pages/how-it-works This episode is produced by Ora Podcasts. Ora provides audio editing, management and other services to make podcasting simple and sustainable for their clients. Health coaches, nutritionists, mediums, personal trainers, tarot readers, teachers, or just those striving for a better world, Ora can help you start and maintain your podcast. Get in touch today.

I mean, can anything beat fries while you're driving? Plus, is Corey a terrible wife. She's feeling guilty for her recent behavior now that her husband has moved to town.

With our lives getting busier, it is so easy and convenient to get ready to eat packaged foods and munch on chips and other packaged snacks. These are called processed foods which are modified in some way - mechanically, chemically or thermally. This is usually done to increase the shelf life of the product, improve the texture and add flavor. During processing, unhealthy fats, preservatives, additives, like sugar and sodium are added to the food. In this episode we talk about the pros and cons of processed food and how to make healthier choices. Choose wisely, your health is in your hands. --- Send in a voice message: https://podcasters.spotify.com/pod/show/poorvi-daxini/message

What's The Healthiest Ratio Of Raw To Cooked Food To Eat? Dr. Gerald Curatola • http://www.RejuvDentist.com • Book – The Mouth Body Connection Sunil Pai, MD • https://sanjevani.net/ • Book - An Inflammation Nation Clinton Ober • http://www.UltimateLongevity.com • Book – Earthing: The Most Important Health Discovery Ever? David Wolfe • https://www.davidwolfe.com/ • Book - The Beauty Diet Dr. Alan Goldhamer • http:// HealthPromoting.com • Book - The Pleasure Trap #PreventIllness #HealthyLifestyle #HealingTechniques #TreatingDisease Dr. Gerald Curatola is the founder of Rejuvenation Dentistry and the author of the The Mouth-Body Connection. The Mouth-Body Connection explores the bi-directional relationship between the health of your mouth and your body and provides a groundbreaking program for creating a healthy mouth that will help maintain a healthy body.The mouth acts as mirror and a gateway and reflects what is happening in the rest of your body and the health of your mouth appears to have a profound impact on the rest of your body. Chronic, low-grade oral disease is a major source of inflammation throughout your body, which can sometimes result in serious systemic problems, including cardiovascular disease, type 2 diabetes, obesity, and premature birth. Dr. Curatola received three United States Patents for his clinical research and formulations, and he is the co-inventor of the first “prebiotic” oral care formulation, Revitin (revitin.com). Dr. Curatola's dental work has been featured on The Doctor Oz Show, CBS, FOX and ABC television networks, and he has published extensively in professional and lay publications. Dr. Curatola's latest book, The Mouth-Body Connection, explores the intricate bidirectional pathways between oral and systemic disease.  To Contact Gerald Curatola go to RejuvDentist.com Dr Sunil Pai, MD is an internationally recognized expert in Integrative Medicine, author, radio host, health activist/influencer and thought leader in the wellness industry. His book An Inflammation Nation: The Definitive 10-Step Guide to Preventing and Treating All Diseases through Diet, Lifestyle, and the Use of Natural Anti-Inflammatories. Dr. Pai's hobbies include playing drums, guitar and music trivia and he thus he is known as the “RocDoc”. Dr. Pai lives in Albuquerque, New Mexico and his other interests include hiking and walking his dog, plant-based cooking and yoga. To Contact Dr Sunil Pai M.D.go to sanjevani.net Clinton Ober is the innovator behind the Grounding Movement and author of Earthing: The Most Important Health Discovery Ever? From his years expertise in the grounding of hardware technology, he developed the working hypothesis on how: Grounding the human body to the Earth could normalize the functioning of all of the body's systems. The idea about how the body utilizes the earth's electrical potential and free electrons to maintain its internal electrical stability, normalizing all of its self-regulating and self-healing systems. Grounding has now become a massive international movement — causing people to shed their shoes and reconnect electrically to the surface of the Earth. To Contact Clinton Ober go to UltimateLongevity.com David Avocado Wolfe is an American author, spokesman and social media influencer. He is a promoter of raw foodism and alternative medicine and has written several booksDavid Wolfe's book The Beauty Diet reveals why a natural, toxin-free lifestyle is not only the best way to achieve lasting beauty, it is the only way. Under Wolfe's guidance, we learn easy and effective dietary and lifestyle changes like implementing organic superfoods and super herbs, and detoxifying the liver, kidneys, lungs, and colon with special tonics and supplements. David “Avocado” Wolfe is the rock star and Indiana Jones of the superfoods and longevity universe. The world's top CEOs, ambassadors, celebrities, athletes, artists, and the real superheroes of this planet—Moms—all look to David for expert advice in health, beauty, herbalism, nutrition, and chocolate! To Contact David Wolfe go to davidwolfe.com Dr. Alan Goldhamer, Doctor of Chiropractic, author and founder of TrueNorth Health Center, a state-of-the-art facility that provides medical and chiropractic services, psychotherapy and counseling, as well as massage and body work. He is also director of the Center's groundbreaking residential health education program. Articulate, inspiring and energetic, Dr. Goldhamer is one of the most pioneering and dedicated visionaries in health today. Dr. Goldhamer has supervised the fasts of thousands of patients. Under his guidance, the Center has become one of the premier training facilities for doctors wishing to gain certification in the supervision of therapeutic fasting. To Contact Dr. Alan Goldhamer go to HealthPromoting.com Disclaimer:Medical and Health information changes constantly. Therefore, the information provided in this podcast should not be considered current, complete, or exhaustive. Reliance on any information provided in this podcast is solely at your own risk. The Real Truth About Health does not recommend or endorse any specific tests, products, procedures, or opinions referenced in the following podcasts, nor does it exercise any authority or editorial control over that material. The Real Truth About Health provides a forum for discussion of public health issues. The views and opinions of our panelists do not necessarily reflect those of The Real Truth About Health and are provided by those panelists in their individual capacities. The Real Truth About Health has not reviewed or evaluated those statements or claims. 

Deepti Sharma is the CEO and Founder of FoodtoEat, Co-Founder of Bikky and has ran for City Council in District 24 in Queens, NYC.She's a World Economic Forum Global Shaper and a Forbes 30 Under 30 alumnae who has featured in Teen Vogue, Thrive Global and Forbes to name a few.Deepti speaks to Meera about her journey and how she's using her platform to help her community. In this week's motivational segment, Meera talks about why as women we need to stop apologizing for everything and take back our power! Visit www.theschoolofsass.com for more wisdom  

3 - 2-23 WORST FOOD TO EAT ON A PLANE by Maine's Coast 93.1

彰化在台灣中部，因都是農田，所以被稱為是「台灣穀倉」，台灣的稻米等糧食幾乎都是彰化產的。彰化的農特產品很多，方方的外公外婆… 農田 nóngtián: agricultural land 被稱為 bèi chēng wéi: be called 穀倉 gǔcāng: granary 稻米 dàomǐ: rice (crop) … To keep learning this episode, go here: https://www.taiwanfeng.com/podcast/changhua/ If you're more familiar with simplified Chinese, we also have simplified version for this episode, please visit: https://www.taiwanfeng.com/simplified/podcast-cn/changhua-simplified/

Throughout his life, Mitch has struggled with his weight and his relationship with food. From having to deal with gut problems that made a huge impact on how he lived his life as well as his mental and emotional well-being, to trying to build an understanding about valuing the food that gives him long-term benefits rather than just pleasure. In this episode of the Better Fitness Proof Podcast, Matt and Mitch will share important nuggets of information as two individuals who know what it's like to cut gluten and dairy off of your usual meals and how keeping yourself accountable can make a huge difference with how you live your day-to-day life. Bent On Better is a small group personal training gym in West Chester, PA where we help you lose weight, gain more energy, get stronger, happier, and healthier.

What Celebs Could You Beat Up, Do It Bitch, Best Foods For Sex, Worst Foods To Have Before Sex, Celebrities Who Have Threatened To Leave America and Am I The Jerk?

We speak to Mary Ellen Mc Groarty, the WFP's country director for Afghanistan

Money Plays An Important Role In Our Lives. It Is The Unit Of Exchange That Economics Revolves Around. But What Happens When Money Is The #1 Priority In Your Life? I'll Tell You : 1 Timothy 6:10 For The Love Of Money Is The Root Of All Kinds Of Evil. And Some People, Craving Money, Have Wandered From The True Faith And Pierced Themselves With Many Sorrows. Many People Pursue Money Out Of The Desire For Security And Comfort--- So They Don't Have To Worry About Their Tangible Needs Being Met. (Bills Being Paid, Clothes To Wear, Food To Eat, Etc.) If You Truly Analyze This Concept, In Hindsight, The Only Thing You're Truly After Is Comfort, Security, Or A Peace Of Mind.-- Which Can Only Be Found Through Relationship W/ God. Matthew 6:25 31 So Don't Worry About These Things, Saying, ‘what Will We Eat? What Will We Drink? What Will We Wear?' 32 These Things Dominate The Thoughts Of Unbelievers, But Your Heavenly Father Already Knows All Your Needs. 33 Seek The Kingdom Of God Above All Else, And Live Righteously, And He Will Give You Everything You Need. 34 “So Don't Worry About Tomorrow, For Tomorrow Will Bring Its Own Worries. Today's Trouble Is Enough For Today. Learn To Trust God To Meet All Your Needs !!! God Bless !!! Stay Awake !!! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/awakeministries/message Support this podcast: https://anchor.fm/awakeministries/support

Today, Bridget chats with Deepti Sharma- Serial Entrepreneur. Deepti's career centers on her passions- food, community and advocacy. She is unafraid to pivot to figure out a new solution to make less than ideal circumstances work- both at home and in her career. And you know what's most inspiring? Deepti continues to chase her dreams. She always knew that she wanted to have a greater impact in her community so she ran for City Council in New York City last year. I hope we all seek a bit of inspiration from Deepti. Becoming a mom really can open new paths and opportunities for us. Links Referenced in the Episode:NeighborSchools Blog- Don't have time to listen? Read the blog with highlights from Foodtoeat- Check out Deepti's amazing start-up, Foodtoeat! Here's a video that explains how Deepti and Foodtoeat pivoted their mission during COVID.

Looking for a good time? Feel out Mass-Debaters, a fun and lighthearted - sometimes passionate and heated debate on the most unlikely of topics! Join me, Diandre “the Ringmaster," and my quick-thinking friends - Cam “the Sweetheart”, and CJ “the Wildcard” for a debate on the most unlikely/unpredictable/unexpected/unique topics. This week's topics: Best Food To Eat When You Are High (PT 2) Next week's topics: X-Men Characters Please Check out our Patreon: https://www.patreon.com/massdebaters Please check out our Website: https://www.massdebaterspodcast.com/ --- Send in a voice message: https://anchor.fm/mass-debaters/message Support this podcast: https://anchor.fm/mass-debaters/support

Apostolic Life - Food To Eat Which You Are Not Aware

On this episode, we discuss a pay-per-brush system for oral hygiene. We also debate the appeal of a being a viking vs. knight vs. samurai. And stick around as Mike has a bit of a surprise for Jason during ‘Is This Real Life'. Lastly, we shut it down with a draft of the worst foods to eat in the car. Re-brand Mondays with some comedy! Subscribe and tell your friends about another funny episode of The Spitballers Comedy Podcast! Connect with the Spitballers Comedy Podcast: Become an Official Spitwad: SpitballersPod.com Follow us on Twitter: Twitter.com/SpitballersPod Follow us on IG: Instagram.com/SpitballersPod Subscribe on YouTube: YouTube.com/Spitballers

TUNE IN TO LEARN:These are the foods that are connected to the way we feel - anxious and stressed often, or happy, calm and balanced.The connection between our guts and our moods - emerging field of nutrition psychiatry.

This week, Jill answers what may be the most frequently asked kidney stone question on the internet: "What's the best food to eat when you have kidney stones?"  Have a question? Leave us a voicemail at (773) 789-8763.  = Stop your kidney stones once and for all =• Kidney Stone Prevention Course• Kidney Stone Diet Meal Plans• 24 Hour Urine Collection Analysis• Private Coaching= FREE Kidney Stone Resources =• Kidney Stone Diet• Free Kidney Stone Diet Resources• Oxalate Food List• Kidney Stone Diet RecipesFind more episodes of the Kidney Stone Diet Podcast at kidneystonediet.com/podcast---= Who is Jill Harris? =youtube.com/TheKidneyStoneDietJill is a nurse and health coach that specializes in educating patients on kidney stone prevention. For more than 20 years she's helped patients understand that kidney stones can be prevented with the right treatment plan. It's one thing to be told to lower oxalate or drink more water, but HOW do you do it? That's where she comes in. Through the educational resources at kidneystonediet.com, stone formers can learn everything they need to know to significantly lower new stone risk.---= Who is Jeff Sarris? =youtube.com/jeffsarrisJeff's co-founder of SPYR, a branding agency based out of Chicago, where he and his business partner Dave help awesome people like Jill create online platforms that make an impact.He's also a certified health coach, Executive Producer of the Netflix documentary Minimalism, and host of the Starting Now podcast.Reach out on Twitter! @jeffSARRIS

It can be super overwhelming with the amount of information out there when it comes to nutrition and what to eat to get world-class results and transformations!  Here is all super unique and simple for step framework on how to choose what foods to eat to get results! Share onto your social and tag @simonjohnsonfitness Interested in working with us on a 1:1 basis to get into the shape of your life and maintain it... check out the links below! Instagram - https://www.instagram.com/simonjohnsonfitness/ Youtube - https://www.youtube.com/channel/UCplLXIFtwZ8eJAeFoF18Luw FREE Facebook Group - https://www.facebook.com/groups/simonjohnsonfitness Application Form - https://theaestheticstrength.typeform.com/to/WY2IPW

In this Q&A clip; Dr Anna Cabeca discusses What is the best food to eat during your period? Dr. Anna Cabeca empowers the modern women to escape the suffering and stereotypes of menopause, returning her to an energetic body, a clear mind, a connected spirit, and a shining example of feminine love.    Come along on a fantastic health journey with Dr. Anna Cabeca and join our thriving community to learn tips to keep you happier, healthier and thriving!!!  Join her community to gain knowhow,  pure inspiration and motivation with Dr. Anna at DrAnnaCabeca.com   -ABOUT DR. ANNA-   Dr. Anna Cabeca is an Emory University trained and board certified Gynecologist and Obstetrician.  In addition, she is board certified in Anti-Aging and Regenerative Medicine and an expert in Functional Medicine and Women's Health.  She specializes in bioidentical hormone replacement therapy and natural alternatives, successful menopause and age management medicine.     Dr. Cabeca is a frequent national and international speaker on restorative and women's health issues. She serves as a consultant and trainer for other physicians in Bio-Identical Hormone Replacement Therapy and Functional Medicine Principles.   Dr. Cabeca is the creator of the highly acclaimed virtual transformational programs: WomensRestorativeHealth.com, SexualCPR.com, and MagicMenopause.com. She is also the creator of the superfoods drink Mighty Maca™ and the new feminine anti-aging cream, Julva™. -CONNECT WITH DR. ANNA-   Website: http://drannacabeca.com/ Facebook: https://www.facebook.com/Drannac/  Youtube: https://www.youtube.com/user/cabecahealth Pinterest: https://www.pinterest.com/drcabeca/ Instagram: https://www.instagram.com/thegirlfrienddoctor   

In this Q&A clip; Dr Anna Cabeca discusses What is the best food to eat during your period? Dr. Anna Cabeca empowers the modern women to escape the suffering and stereotypes of menopause, returning her to an energetic body, a clear mind, a connected spirit, and a shining example of feminine love.    Come along on a fantastic health journey with Dr. Anna Cabeca and join our thriving community to learn tips to keep you happier, healthier and thriving!!!  Join her community to gain knowhow,  pure inspiration and motivation with Dr. Anna at DrAnnaCabeca.com   -ABOUT DR. ANNA-   Dr. Anna Cabeca is an Emory University trained and board certified Gynecologist and Obstetrician.  In addition, she is board certified in Anti-Aging and Regenerative Medicine and an expert in Functional Medicine and Women's Health.  She specializes in bioidentical hormone replacement therapy and natural alternatives, successful menopause and age management medicine.     Dr. Cabeca is a frequent national and international speaker on restorative and women's health issues. She serves as a consultant and trainer for other physicians in Bio-Identical Hormone Replacement Therapy and Functional Medicine Principles.   Dr. Cabeca is the creator of the highly acclaimed virtual transformational programs: WomensRestorativeHealth.com, SexualCPR.com, and MagicMenopause.com. She is also the creator of the superfoods drink Mighty Maca™ and the new feminine anti-aging cream, Julva™. -CONNECT WITH DR. ANNA-   Website: http://drannacabeca.com/ Facebook: https://www.facebook.com/Drannac/  Youtube: https://www.youtube.com/user/cabecahealth Pinterest: https://www.pinterest.com/drcabeca/ Instagram: https://www.instagram.com/thegirlfrienddoctor   

For the past year, we’ve produced more than thirty episodes of Tech Bites remotely, focusing on the innovations of the food, tech, and restaurant communities during the Coronavirus pandemic. On this episode, host Jennifer Leuzzi connects remotely via Zencastr with past guests to look back at the year that changed our lives. Deepti Sharma, Founder and CEO of Food to Eat and Bikky, shares how her businesses and political activism have evolved. Eliza Loehr, Executive Director of the Food Education Fund, talks about the re-opening of the Food and Finance High School in New York City, and the outlook of students preparing to break into a struggling restaurant industry. Tech Bites Episode 231 is made possible by the generosity of JUST Egg.Heritage Radio Network is a listener supported nonprofit podcast network. Support Tech Bites by becoming a member!Tech Bites is Powered by Simplecast.

Entrepreneur, Mother, Community Activist and Visionary Deepti Sharma talks to Pooja about her road to running for local political office; founding, fundraising and growing her food delivery company based in New York; her lifelong commitment to supporting immigrant women of color; her beliefs about failure and trying; and her drive to live everyday with purpose.More about Deepti:A lifelong entrepreneur, Deepti is the CEO and Founder of FoodtoEat, a community-minded catering concierge service. She started FoodtoEat in 2011 to connect immigrant, women and minority-owned food vendors to opportunities for growth - ultimately helping them strengthen their own business skills. FoodtoEat helps businesses feed employees great food and build stronger & more diverse work cultures. She is also a Co-Founder of Bikky, a platform solving customer engagement for restaurants.As a mother and small business owner, Deepti is a vocal advocate for policies that benefit these communities. She served on the Board for the Business Center for New Americans, a non-profit that encourages immigrant entrepreneurship by providing micro-loans and financial education. She also writes about how companies can modernize motherhood in the workplace, and mentors female entrepreneurs as part of the NYC Mayor’s WE NYC initiative.Deepti is a World Economic Forum Global Shaper, a Forbes 30 Under 30 alumnae, and an avid runner. She lives in Queens with her husband (Abhinav Kapur) and two children (Zubin & Chetan).For more on Deepti, visit her website: www.deeptisharma.com and follow her on Instagram: @deeptinyc--Follow  the Her Mindset Community on Social Media:Facebook -  InstagramHMC Official Website: www.HerMindsetCommunity.comFor more from Host Pooja Mottl: www.PoojaMottl.comPodcast Producer: www.Go-ToProductions.com

Taste the future of food today! On this episode of Tech Bites, host Jennifer Leuzzi talks with a panel of people innovating food products, like sausage, bread, and eggs, for a healthier and more equitable table. Joining the discussion: Cara Nicoletti, Founder and CEO of Seemore Meats & Veggies, William Schumacher, Founder of Uprising Foods, and Nate Park, Director of Product Development at Eat Just.Heritage Radio Network is a listener supported nonprofit podcast network. Support Tech Bites by becoming a member!Tech Bites is Powered by Simplecast.

Here are some foods that are great to eat before a training session. As well as how much to eat and when to eat them!

On this episode of An Extra Dose Podcast, we are sharing some foods to eat for immunity, our 2021 goals and our tips on setting realistic and measurable goals. We are also talking about breathing and grounding techniques, and our favorite travels snacks.   Items mentioned in episode: Leefy Organics CBD Oil- use code adoubledose Daily Journal Simple Mills Almond Flour Crackers Bare Apple Chips   Similar listening:  Chronic Inflammation | Mediation For Beginners | What We Eat In A Day   This episode is brought to you by:   Beekeeper's Naturals: we swear by all of their incredible products to keep us feeling healthy and our best! Their B.Soothed Cough Syrup is made with natural ingredients, soothes your throat, supports your immune system, and is free of dyes, drugs, and dirty chemicals. The Propolis Throat Spray is antioxidant rich and soothes a scratchy throat, AND supports your immune system, and can be carried on-the-go! The Bee Pollen is packed with B vitamins, minerals, and protein. We add this to our smoothies or on top of fruit!       Use code doubledose for 15% off.   Follow us on our blog- https://www.adoubledose.com Instagram: @alexis.belbel | @samanthabelbel doubledoseblog@gmail.com  

Our next episode is part of our bi-monthly podcast between the WOCstar Fund and the NYC Department of Small Business Services' WE NYC Initiative featuring the stories of women entrepreneurs in the NYC community! In part two of this series, we sat down with Deepti Sharma, CEO and Founder of Food to Eat, an online marketplace where local businesses can order team meals from the best local restaurants, food trucks and caterers. Her goal is to help businesses feed employees great food and build stronger work cultures, while also helping local mom & pop food vendors - many of whom are immigrants - use technology to build sustainable catering businesses. We spoke with Deepti about her entrepreneurial journey and how her mission to serving underrepresented communities led to her involvement with WE NYC and now as a candidate for City Council. Entrepreneurs, investors, and allies - you must listen to this episode! Check out we.nyc for more information!

Join Heather Falise, RD and Colin Deblouwe, Doughnut Store Owner as we talk all things holiday related.From how to make sure you aren't #stressing To Learning how to #eathealthier and get into some good habits?#treatyourself instead of #cheatyourselfThe #holidays are all about spending time with family, enjoying some wine (family depending) and eating some amazing foodThis episode is chockfull of laughs, good times, and some advice to help you Follow: Nutrition Mythbusters House of Wax- Sports Card Community Instagram: @packluckcards @heatherfalisehealthSupport the show (http://www.redefine-fitness.com)

MIX | What's The Worst Food To Eat On A Date? #MIXAishahsKids

I was so grateful to be able to chat with CEO and Founder of FoodtoEat, Deepti Sharma. Deepti shares what it was like to start her company FoodtoEat, what being food insecure means, how important food is in terms of connection, inspiring stories of restaurant owners she's helped and partnered with and tips on how we can be of service in our communities when it comes to helping those that need it. This conversation is all about spreading the good and will get you motivated to get out there and serve and if you are a budding entrepreneur, she's dishing some great wisdom in this episode for you. .....#feelthegoodpodcastFollow Shawl on Instagram/Twitter: @shawlinivmh.comWebsite: https://www.shawlinivmh.com/Transcripts Available: https://www.shawlinivmh.com/ftg-transcriptsFollow Deepti Sharma Website: https://www.foodtoeat.comInstagram: @deeptinycTwitter: @deeptisharma1Spread the Good- Deepti's Charitable Organizations Mentioned in this Episode:*FoodtoEat: https://www.foodtoeat.com*World Central Kitchen: https://wck.org*Black Chef Movement: https://blackchefmovement.org

Deepti Sharma is a champion for the underrepresented. As the CEO and Founder of FoodtoEat; Deepti is simultaneously building a community-minded catering concierge service that connects immigrant women and minority-owned food vendors to growth opportunities, while also teaching corporations to use their purchasing power wisely. Deepti is also a Co-Founder of Bikky, a platform solving customer engagement for restaurants. In this episode, you will learn why focusing on your core mission will always steer your business in the right direction, how Deepti leverages her critics to her advantage, and how she uses her failures to shape strategy. Also this episode: How to be underrepresented in tech and still succeed How she was one of the first people to innovate in the food truck business How she thinks about "the pivot" and facilitates change within her own company's strategy Why storytelling is a key component to her success How she tackled feeling like she was never good enough Why parenting can make you a better leader and worker The importance of trusting your team Why you shouldn't be attached to people, places, and things, but rather the mission How often to take stock in your business before you say it's time to shift gears Why you shouldn't wait to start your business, but instead do your research, get your MVP (most viable product), and get it out there

In this episode of The Backyard Blazers Podcast we welcome on Randall Tainer and Sam Lee to banter about Oregon's favorite dessert, the GOAT animated movie, and which food is the hardest to eat on the go.  The group then dives into our Blazer offseason wishlist, Carmelo Anthony's recent comments, and our reflections on the 2019-2020 season. If you like what you hear, rate and subscribe!   We want to hear from you! Reach out to us with your hot takes, topics you want covered, or a possible guest appearance on the podcast @BackyardBlazers on Twitter and Instagram.   Time Stamps:   Random Banter: 0:00-36:48 - Oregon's favorite dessert - Best animated movie - Nostalgic birthday parties as a kid - Hardest food to eat on the move - Backyard game dominance   Blazers Basketball Talk: 36:48- 1:11:03 - Recap of the series loss vs. LA - Carmelo Anthony's recent comments - Blazers offseason wishlist   Tom's* Topic & Free Ad of the Week: 1:11:03-1:17:43

Deepti Sharma is the CEO and Founder of FoodtoEat, which strives to connect immigrant, women and minority-owned food vendors to opportunities for growth - ultimately helping them strengthen their own business skills. She is also a Co-Founder of Bikky, a platform solving customer engagement for restaurants. As a mother and small business owner, Deepti is a vocal advocate for policies that benefit these communities. Deepti is a World Economic Forum Global Shaper, a Forbes 30 Under 30 alumnae, and an avid runner.  On today's show, Deepti shares the key to successfully working with your husband, balancing being a mother with being a boss, and giving back to the immigrant community. Deepti also discusses the lack of diversity in the media and workplace and its importance in shaping the minds of future generations. If you're ready to be inspired, press play now.  ACCENTED WORLD FB COMMUNITY:  https://www.facebook.com/groups/accentedworldpodcast/ ACCENTED WORLD INSTAGRAM:  https://www.instagram.com/accentedworldpodcast/ ACCENTED WORLD SHOW NOTES:  https://lenalivinsky.com/deeptisharma/  

In Episode 9 of At The Table, Sari talks to Deepti Sharma, an entrepreneur, mother, and champion of small business owners. Deepti is the founder of FoodtoEat, a company connecting women, immigrant, and minority-owned food vendors to business opportunities. She also co-founded Bikky, a platform solving customer engagement for restaurants and, in the wake of the pandemic, she's built Eat Bikky, a delivery platform that unlike the major third-party delivery apps, allows customers to order directly from restaurants without taking any fees.In this conversation, Deepti explains how it has sadly taken a global pandemic to expose inequalities in the food industry and the importance of ‘humanizing’ the experience of food. She also dives into how she had adapted her endeavors to serve local communities and support the businesses she works with, from fundraising to feeding essential workers in hospitals. Watch the video version here: https://www.mofad.org/episode-9 Food Without Borders is powered by Simplecast.

Deepti Sharma is the CEO and founder of FoodtoEat, a community-minded catering concierge service that helps immigrant, women and minority-owned businesses access new opportunities and grow. With less than 2% of venture capital going to women-founded startups, and even less to women of color, Sharma's personal mission is to uplift and represent those who need it most. As an advocate, writer, and public speaker, Sharma is committed to standing up for what she believes in. She is the role model she wished she'd had when she was younger. Listen as she describes the process of building her business and supporting other small businesses in order to bring together a diverse community of dreamers.Subscribe to Ideamix Radio and stay tuned for new episodes every Wednesday. On Ideamix Radio we speak with entrepreneurs, solopreneurs, career changers, experts and enthusiasts for insider tips that help you build the life, business, and career you want.Ideamix is the go-to destination for entrepreneurs to turn their idea into a business. Check out our website at www.theideamix.com. For comments, questions, podcast guest ideas or sponsorship enquiries, please email info@theideamix.com.

Quarantine life rolls on, but cheer up. Not only are we back with another episode, but the NFL Draft has the boys buzzing. Tiers of Joy gets us all hungry, Guess the Odds makes a return, and Nick LaRosa, producer extraordinaire drops a shocking piece of news. Enjoy, stay safe, like, share and Send Help. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

On this episode, Deepti Sharma, Founder of FoodtoEat and Bikky, tells the story of an industry in the front lines of the pandemic: restaurants and food services. Deepti also shares how she has managed to pivot as an entrepreneur, building community, and how everyone can play a part in overcoming the crisis. 

On this episode, Deepti Sharma, Founder of FoodtoEat and Bikky, tells the story of an industry in the front lines of the pandemic: restaurants and food services. Deepti also shares how she has managed to pivot as an entrepreneur, building community, and how everyone can play a part in overcoming the crisis. 

This weeks episode consists of some bullshit you not want to miss, Liam and Ryan discuss their UFC predictions and dive into some of the weirdest questions you'll hear this week.

Welcome to the podcast Deepti Sharma! She is the CEO and Founder of Food to Eat, a community minded catering concierge. As the daughter of immigrants and a woman of color she was driven to start a business that connects minority-owned food vendors to opportunities for growth. FoodtoEat helps businesses feed employees great food, while building stronger and more diverse work cultures through the experience of food and doing business with individuals from around the world. In this episode we discuss: The connection between community and foodThe process of creating her business and the WHY behind it How her mindset and advocacy work bleed into her parenting Gender equality and the work that still needs to be doneThe complexities of raising children (especially boys) Tune in now!

We all have to eat! Deepti Sharma has a new take on how to make sure that everyone has the opportunity to have their food voice heard. In 2011, Deepti founded FoodtoEat, a community-minded catering concierge service that connects immigrant, women and minority-owned food vendors to growth opportunities. She saw an area of need and has worked tirelessly to provide an equitable solution. Deepti shares the impetus for creating FoodtoEat as well as the process she followed to move from helping food trucks reach more audiences to facilitating relationships between restaurants and corporate catering needs. Her work has helped New Americans build stronger business skills and fostered a more diverse work culture. Her background is in political science and she is an advocate for policies that benefit small business owners and immigrant entrepreneurship. She also focuses on gender equity in the small business space. After taking stock of the number of companies founded and owned by men, she began to take a greater interest in helping women to build and foster their own businesses. She also shares what she thinks is the best way for women to help other women business owners. All of her work has not gone unrecognized. Deepti is a World Economic Forum Global Shaper and a Forbes 30 Under 30 alumnus. Her insights into small business and diversity in the community are amazing. From the way she’s built her team to the plans she has for the future of FoodtoEat, Deepti is a wealth of knowledge about entrepreneurship and advocacy. Listen in to learn more ways that you can impact your community by harnessing the power of diversity and inclusion. Show Notes: [02:06] There’s power in bringing diversity to your community. Learn more with Deepti Sharma. [03:30] Deepti shares a bit about her background and what drove her to create FoodtoEat. [08:39] Learn about the challenges Deepti felt in pivoting from food truck supplier to corporate catering. [14:53] What is Deepti’s philosophy on team creation and nurturing? [17:24] How can women help one another in fostering equity in the workplace? [20:06] Deepti divulges the things she’s learned about herself while building her business. [24:37] Has her team been able to tap into her resilience?  [27:25] Learn how Deepti manages her time between being a mom and wife, a business owner, and a woman. [31:42] Deepti shares her best advice for staying resilient in building your business. [33:19] Connect with Deepti. Links and Resources: Deepti’s Website Deepti on Instagram Deepti on Twitter FoodtoEat FoodtoEat on Instagram FoodtoEat on Twitter I Made Your Food campaign Episode’s Sponsor: Empowered Women Event - December 5th, 2019. Get your ticket here: http://bit.ly/empowereddec5

Stories from the Spotlight, Part 1: Deepti Sharma & FoodtoEat by Bank of America on ForbesBooks Radio

Deepti Sharma, named on the esteemed Forbes’ 30 under 30 list, embodies “the pivot,” whether through volunteer work or her own startup. Community is her passion. She served on the board of directors for the Business Center for New Americans, a microlender that creates a pathway to self-sufficiency for immigrants, refugees, and women. Today, as founder and CEO of corporate catering concierge service FoodtoEat in NYC, Sharma continues to empower immigrant women and minorities specifically, providing a platform as food service providers. The marketing mind behind #IMadeYourFood puts a human face behind any catering event she hosts. Sharma is a mother of two boys and also one of 17 mentors at WE NYC (Women Entrepreneurs NYC), an initiative dedicated to helping women start and grow their businesses. Find out how Sharma does all this, and so much more, on this episode of SheVentures. For more information, visit the show notes at https://sheventures.centsai.com

Jon is back again with Michael and this time they have brought two newbies! Dan and Erin join as the dive into what food they will eat for the rest of their lives! Also, why is rice a garbage grain and what happens to your poop if you eat steak for a long period of time? The last thing drawn from the Jar helps see their evil sides and they answer "You are a mundane supervillain, what is your superpower to minorly inconvenience people?" Follow @inthejarpod on Instagram and Twitter Logo: Vaugh-Shane (@lineofsound) Theme Song: Diana Weishaar (@dmgweishaar)and Phil Young (@itsphilyoung)

Is podcast se janenge aptonsils me kya khaye khaye kya na khaye tonsils me ayurveddik upchar ka ky mahatava hai . ayurvedic upchar ki limitations kya hai aur bhi bhut kuch janenge aap tonsils ke is podcast se Subscribe the channel. It's free-https://www.youtube.com/channe/UC5IcI... Facebook- https://www.facebook.com/XzimerOn/ Twitter- https://twitter.com/xzimer?s=09 --- Send in a voice message: https://anchor.fm/xzimer-medicare/message

गर्मियों में क्या खाएं क्या न खाएं || Best Food To Eat In Summer Ke podcast se janenge ap ki hme garmio me kya kya khana chahiye kya nahi khana chahiye, kab aur kitna kaise khana chahiye , kon si chize nahi khani chahiye koun koun se drink aur juice pina chahiye aur koun se nahi pina chahiye..... पानी कैसे पिये? || Pani kab aur kaise piye? ||How to drink water in hindi किडनी रोग में क्या खाएं क्या न खाए? || Kidney Rog Me Kya Khana Chahiye Kya Nahi? https://youtu.be/XHNe2B1Yk78 Subscribe the channel. It's free- https://www.youtube.com/channe/UC5IcI... Facebook- https://www.facebook.com/XzimerOn/ Twitter- https://twitter.com/xzimer?s=09 --- Send in a voice message: https://anchor.fm/xzimer-medicare/message

In this episode of Quah, sponsored by MAPS Fitness Products (www.mapsfitnessproducts.com), Sal, Adam & Justin answer Pump Head questions about the biggest difference between Prime and Prime Pro, how to get through the times you can't access a lot of clean calories, making sure stretching doesn't impede muscle growth, and how to best utilize 30 minute sessions as a trainer. Suns out, legs out! The guys are starting to rock their Vuori shorts. (4:39) Rolex giant Watches of Switzerland begins London IPO. (7:30) Jay-Z: Hip hop's first billionaire. (10:50) Cryptocurrency pioneer pays $4.57m for lunch with Warren Buffett. (17:24) Justin the hoarder: Certain ‘Skinny Dipped' almond flavors seem to be disappearing at Mind Pump HQ. (19:39) Considering the male disposability hypothesis. (21:20) This is just the beginning…Parents given chance to use sperm from deceased son to produce male heir raises ethical concerns. (27:43) How insecurities defy logic. (34:55) #Quah question #1 – What's the biggest difference between Prime and Prime Pro? If I get Prime Pro do I have a need for Prime. (46:54) #Quah question #2 - How to get through the times when you can't access a lot of clean calories due to bad planning or just unexpected life events? (1:00:04) #Quah question #3 – As a former gymnast I value flexibility. I am only a few months into weight training and want to make sure my stretching doesn't impede muscle growth. When is the best time to deep stretch? Before working out, after working out or on rest days? (1:08:00) #Quah question #4 – Being an LA Fitness trainer we only work with 30-minute sessions and two times a week is most common. What would your game plan be with someone who is trying to lose weight or someone who is trying to gain strength? (1:13:02) People Mentioned Ben Pakulski (@bpakfitness)  Instagram IFBB LEGEND FLEX WHEELER (@officialflexwheeler)  Instagram Related Links/Products Mentioned June Promotion: MAPS Strong ½ off!! **Code “STRONG50” at checkout** Visit Vuori Clothing for the exclusive offer for Mind Pump listeners! Visit Skinny Dipped for an exclusive offer for Mind Pump listeners!  **Code “mindpump” at checkout** Rolex giant Watches of Switzerland begins London IPO debut with £650m valuation Artist, Icon, Billionaire: How Jay-Z Created His $1 Billion Fortune Cryptocurrency pioneer pays $4.57m for lunch with Warren Buffett, who called Bitcoin 'rat poison squared' Considering the Male Disposability Hypothesis Parents given chance to use sperm from deceased son to produce male heir raises ethical concerns Watch Three Identical Strangers | Prime Video - Amazon.com Prime Bundle | MAPS Fitness Products - Mind Pump Mind Pump Free Resources

{ok, this is totally not related to benefits, but it's GOOD} --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/benefithackers/message

Some entrepreneurs build businesses for fortune. Some for impact. Deepti Sharma is driven by passion. As CEO and Founder of , a community-minded catering concierge service, she connects immigrants, women and minority-owned food vendors to...

Some entrepreneurs build businesses for fortune. Some for impact. Deepti Sharma is driven by passion. As CEO and Founder of FoodtoEat, a community-minded catering concierge service, she connects immigrants, women and minority-owned food vendors to opportunities for growth – ultimately helping them strengthen their own business skills while helping businesses feed employees great food and build stronger & more diverse work cultures. She is also a Co-Founder of Bikky, a platform solving customer engagement for restaurants. Deepti joins Socialfly Co-founder Courtney Spritzer in the MouthMedia Network studios for a conversation about building her company and her journey to success, along with a surprise and a brainstorm. In this episode: Relentless resilience How waiting for a cookie inspired a business Motivating food cart operators to see themselves as business owners Starting as an online ordering platform Bringing value in helping food cart operators to grow and scale small businesses The best way to know what needs to happen is to talk with the end user Discovering why catering is the holy grail of the culinary world The first big-brand client, and helping them build culture through food Why biggest part of the business is concierge Deepti on why she’s eating 50% off the time Enabling businesses to start conversations about diversity by putting pictures of restaurant owners with the food they serve Why it matters to avoid thinking of team members as family The value of aiming purchasing power toward diversity And the importance of just getting things done

The consumer market in DNA testing kits focused initially on tracing ancestry but in recent years there has been a growth in areas such as personalised medicine. For the FT’s Future of Food series supported by Rabobank, Darren Dodd has been testing some of these products and he spoke to FT science editor Clive cookson and neuroscientist Miguel Toribio-Mateas about how useful they are.Contributors: Josh Noble, weekend news editor, Darren Dodd, editor of FT Health, Clive Cookson, science editor, and Miguel Toribio-Mateas, of London’s South Bank University. Producers: Ruth Lewis-Coste and Fiona Symon See acast.com/privacy for privacy and opt-out information.

Deepti Sharma is the CEO and Founder of @foodtoeat, an online food ordering and delivery service specializing in food trucks and restaurants. She started her company with the mission to connect immigrant, women and minority-owned food vendors to opportunities for growth - ultimately helping them strengthen their own business skills. She is also a Co-Founder of Bikky, a platform solving customer engagement for restaurants. Please tune in as we talk to Deepti about her incredible pioneering story, the different ways she is encouraging immigrant entrepreneurship through advocacy and how companies can modernize motherhood in the workplace. Why Food? is powered by Simplecast.

The challenge of our day seems to be finding time to squeeze in all the things we want to do. This week, we speak with Deepti Sharma. Deepti is a busy entrepreneur, mother of two, and an activist for small businesses and working mothers. Eight years ago, she started a company called Food to Eat that connects companies with immigrant, women, and minority-owned food businesses for team meals. We talk to Deepti about how she manages to find time for everything: her company, her family, and all of her passions. We also discuss: What it was like to grow up in a traditional Hindu family in Flushing, Why Deepti decided to start a company over going to law school, 
 How she’s discovered the importance of advocating for herself and others as a woman of color, and 
 Why we need more Asian American political participation 
 ---- Relevant Links Mentioned in the Show: • Deepti’s company, Food to Eat • Deepti’s post on paying it forward • I Made Your Food, an ongoing social campaign that focuses on telling the personal stories of local food vendors that FoodtoEat 
works with --- Deepti’s bio: A lifelong entrepreneur, Deepti is the CEO and Founder of FoodtoEat, a community-minded catering concierge service. She started FoodtoEat in 2011 to connect immigrant, women and minority-owned food vendors to opportunities for growth - ultimately helping them strengthen their own business skills. FoodtoEat helps businesses feed employees great food and build stronger & more diverse work cultures. She is also a Co-Founder of Bikky, a platform solving customer engagement for restaurants. As a mother and small business owner, Deepti is a vocal advocate for policies that benefit these communities. She served on the Board for the Business Center for New Americans, and writes about how companies can modernize motherhood in the workplace. She also mentors female entrepreneurs as part of the NYC Mayor’s WENYC initiative. Deepti is a World Economic Forum Global Shaper, a Forbes 30 Under 30 alumnae, and an avid runner. She lives in Queens with her husband (Abhinav Kapur) and two children (Zubin & Chetan). --- Contact Info: Deepti’s email is deepti@foodtoeat.com. Follow her on Instagram for an unvarnished glimpse of her parental life: @deeptinyc --- As mentioned in the episode, we want to give a shout-out to a few Asian American female-owned businesses worth supporting: The Cosmos, a fast-growing community for Asian women creators, entrepreneurs, freelancers, and artists to flourish and thrive. 
 Rise, a talent community and platform that connects industry-leading women with the world’s most innovative and forward-thinking companies. They're currently in private beta, but you can register on their site.
 Slant’d, a magazine celebrating #AsianAmerican identity. Submit a story idea for Issue 3 here. Big thanks to our audio editor, Molly Schulson! Check out her personalized audio story collection: tellmystoryaudio.com. If you have a personal story that you’d like to share, email hello@gorocktheboat.com, and sign up for newsletter updates at gorocktheboat.com. --- Send in a voice message: https://anchor.fm/rocktheboat/message

This week Fitty discusses the expectations of exercise and Fatty talks about the best foods to eat to prevent that horrible bloated feeling.   

Do you know who made your food or how much it costs? Do you care? #IMadeYourFood is the social media campaign launched by Food To Eat that tells the personal stories of local food vendors. On this episode, Tech Bites (@TechBitesHRN) host Jennifer Leuzzi (@MmeSnack) talks with FoodTo Eat (@FoodToEat) founder Deepti Sharma (@DeeptiNYC), Zeeshan Ali (@chef_zeesh) owner of Salad Pangea (@salad.pangea.caterers) and New York Councilman Rafael Espinal (@RLEspinal) on how a better understanding of the human beings that create and cook and deliver our food every day leads to better business in our communities. This episode is sponsored by Le Creuset Cast Iron (@lecreuset). Tech Bites is powered by Simplecast.

TUNE IN and LEARN: What are fake foods VS food-like products that are not foods What you really eat when you order sea food in US How to buy REAL wild salmon How to buy REAL Extra Virgin Olive Oil BOOK: Real Food/Fake Food: Why You Don't Know What You're Eating and What You Can Do About It SEAFOOD: "Alaskan fish, especially crab and salmon; Mississippi gulf fish, especially wild-caught shrimp; Maine lobster, scallops, and fish; and domestically farmed catfish are all good choices—if they are labeled honestly." OLIVE OIL: Imported: Chile or Australia (NOT Spain) Domestic: "certification from the new California Olive Oil Council (COOC). It should also say ‘certified extra virgin,’ "Buy European oils in the spring and summer; Chilean, Australian, and South African oils, in the fall and winter. Newer is always better." Need help with meal plan? Fat Loss? Weight Loss? Not sure how to start on KETO? Intermittent fasting? How to get lean and shredded and healthy without starving yourself? SHOOT ME AN EMAIL: Angela@CreateYourself.Today Created by Angela Shurina http://www.CreateYourself.Today/ Support the show (https://www.patreon.com/FoodSchool)

Episode 319 Articles: Post-SHTF Issue: Which Food to Consume First? 14 Things to Stockpile for the Next Hurricane Mentioned in this Episode: Canning Over Wood Fire POD: Survival Podcast w/ Dr. Bones and Nurse Amy Micro Biz. Biz – Finally Advance Your Preparedness Goals Legacy Food – 64 lb – 240 serving package for $399 Legacy Food – 277 lb – 1080 serving package – Save $960 Legacy Food – Get 20% OFF with Checkout Code – MEMORIAL20 Items of Interest: Legacy Foods – Quality Long Term Food  Join the FREE FB Group! Connect on – Facebook, Twitter, Instagram Remember, there is a HUGE selection of great preparedness content at Prepper Website! Thanks for the spreading the word of The Prepper Website Podcast! See omnystudio.com/listener for privacy information.

Whether your food is organic, farm-to-counter, palio or delivery, it’s likely you got it via tech. The entire food-chain, from farming to production to restaurants and grocery shopping, is changing with technology. Jennifer Leuzzi (@mmesnack) interviews three CEO/Founders from the food tech space, Cheryl Clements, CEO/Founder PieShell (@pieshell), Krystle Mobayeni, CEO/Co-Founder BentoBox (@getbento) and Deepti Sharma, CEO/Founder FoodtoEat (@foodtoeat). What’s the current state-of-the-industry? How are they changing the culinary landscape with technology? Learn how they’ve adapted and innovated their companies along the way, and what they expect to see in the future. Part 2 of 2, recorded at General Assembly NYC in January 2018. Tech Bites is powered by Simplecast

Whether your food is organic, farm-to-counter, palio or delivery, it’s likely you got it via tech. The entire food-chain, from farming to production to restaurants and grocery shopping, is changing with technology. Jennifer Leuzzi (@mmesnack) interviews three CEO/Founders from the food tech space, Cheryl Clements, CEO/Founder PieShell (@pieshell), Krystle Mobayeni, CEO/Co-Founder BentoBox (@getbento) and Deepti Sharma, CEO/Founder FoodtoEat (@foodtoeat). What’s the current state-of-the-industry? How are they changing the culinary landscape with technology? Learn how they’ve adapted and innovated their companies along the way, and what they expect to see in the future. Part 1 of 2, recorded at General Assembly NYC in January 2018. Tech Bites is powered by Simplecast

Guest: Anna Trapido | Author of Eat-Ting 

The penultimate episode of 2017 is a look back at the tumultuous year that was. Joining us in-studio are three founders of restaurant tech businesses who share their stories, industry observations and favorites apps 2017. Deepti Sharma, Food to Eat founder and CEO from Episode 99 Women in Food Tech CEOs. Bradley Scott, Etch co-founder from Episode 109 Restaurant Recommendation Apps. Xavier Mariezcurrena, ChouxBox co-Founder and CEO from episode 94 Free Tax Advice with ChouxBox. Tech Bites is powered by Simplecast

In this episode we cover our favorite childhood food! From cookies, to red sauce, to peanut butter chicken, we take a step back in time. Try not to get too hungry.

Today on Food Without Borders, Sari is joined in studio by Deepti Sharma and Carine Assouad. Deepti is the founder of Food to Eat, a platform that empowers and provides marketing services for immigrant-owned food vendors. Carine is the co-founder of Semsom, a modern Lebanese eatery inspired by the traditional flavors of her native Beirut. Tune in for a fascinating discussion about Lebanese cuisine, what its like to run a woman and immigrant owned business in the age of Trump, and more.

This week Deepti Sharma, founder of Food to Eat, joins us to talk about her journey into self-care. We start by talking about how she took up running after graduating from college and moving away from friends and family. Deepti shares how that practice grew from being solely physical to a meditation. She also shares that setting aside time for self-care and the people she cares about, helped her improve in her work because she had balance. Next, we discuss how she learned how to become intentional with her time both professionally and personally. She also shares that, as a new mom, the best piece of advice she got was, "Don't take any unsolicited advice." Finally, she shares setting digital boundaries and then relaxing them to build a supportive community of people online. Finally, we discuss the importance of sharing failures and privilege.  The transcription for this episode can be found here. 

Women in tech are making headlines everyday on everything from innovation to publishing and profit. On this episode we talk with the women CEO’s and company founders about the SOTU of the food tech world. In-studio guests include: Rachna Govani, CEO/Co-founder Foodstand, the app that helps you build and maintain good eating habits. Meghan Carreau, CEO/Founder TuckrBox, the farm-to-lunchbox meal delivery service for kids. Deepti Sharma Kapur, CEO/Founder FoodtoEat the catering service that brings local food vendors to the office.

Q1 - Lindsay -  What's the best food to eat while trying to lose weight?   Q2 - Stinson -  What kind of push-ups work the abs?   Q3 - Become Jacked - How do I further develop my latissimus dorsi muscles?   Fitness For Freedom Online Personal Training Subscribe to Our YouTube Channel Follow us On Instagram - fitness_for_freeedom_1

Q1 - Lindsay -  What's the best food to eat while trying to lose weight? Q2 - Stinson -  What kind of push-ups work the abs? Q3 - Become Jacked - How do I further develop my latissimus dorsi muscles? Fitness For Freedom Online Personal Training Subscribe to Our YouTube Channel Follow us On Instagram - fitness_for_freeedom_1

On this week's episode of Feast Yr Ears, Harry's guest is nutritionist and cookbook author Lori Lieberman. Lori is the co-author of the books Food to Eat: Guided, Hopeful and Trusted Recipes for Eating Disorder Recovery, and Drop the Diet: Guided Recipes for Overcoming Your Food Rules. She provides medical nutrition therapy for conditions including eating disorders, diabetes (including gestational diabetes), weight management, hypercholesterolemia, pregnancy and Parkinson’s Disease. Lori and Harry discuss the overall tendency of our society to condemn obesity, and to praise weight loss, regardless of a person's particular circumstances.

John 4:1-9, 25-42

Deepti Kapur, CEO and founder of FoodToEat.com, joins us in the studio and shares some eye opening facts about the economics of online food delivery services like Seamless.com and GrubHub.com. If you are a frequent user of these online services, like Dyalekt and I once were (we deleted our Seamless accounts immediately after this show!), […]

ReThink True Health owner, Nathan Brammeier, gives you one lifestyle tip every week to focus on. In time, that change becomes habit. A new lifestyle tip dealing with fitness, nutrition, wellness, mindfulness, and overall health comes out every week. Nathan's ultimate goal is to give you the energy and vitality you need to live your passion. In this episode, Nathan talks about how much you should be eating throughout the day. Be sure to head over to www.ReThinkTrueHealth.com and sign up for your free eBook and free monthly newsletter. In the eBook, Nathan provides a daily checklist of lifestyle habits that you should be doing every day. Book Nathan as a speaker by emailing him at Nathan@ReThinkTrueHealth.com. Send Nathan an email to request one-on-one consulting. Social Media: Facebook.com/ReThinkTrueHealth Twitter.com/ReThinkTruth

In this edition we explore the latest work and events in the Global Voices community. We also speak with some friends about the cross cultural elements of our lives, with a special focus on food: both food for thought, and to eat!