Podcasts about low carb high fat

Schaue dir das Video zu dieser Folge auf YouTube an: https://youtu.be/vGJydLFGdZsYouTube Kanal gleich abonnieren und keine neue Folge mehr verpassen!ZusammenfassungIn dieser Episode teilt Gesundheits- und Ernährungscoach Doro Beck ihre außergewöhnliche Gesundheitsreise.

In this episode, host Alyssa Clark and RD Alyssa Leib discuss the role of fat oxidation, fasted training, and Low Carb High Fat (LCHF) diets in endurance training. They explain that fat oxidation, or the body's use of fat as fuel, is crucial for ultra-endurance athletes. But, aerobic training will improve fat oxidation rather than strict low-carb diets or fasting. They also dive in to how fasted training has negative effects on performance, health, and training quality. Uphill Athlete's updated stance emphasizes that the risks of fasted training, such as low energy availability, outweigh its benefits. They also discuss how LCHF diets, do not have evidence to support claims of improved endurance. Studies show limited performance gains and potential health risks, especially in high-altitude environments. Alyssa and Alyssa note that athletes should focus on balanced, fueling, especially with carbohydrates, and prioritize consistent training over restrictive dietary approaches.If you'd like to read more, check out our three articles linked below:https://uphillathlete.com/nutrition/fat-adaptation/https://uphillathlete.com/nutrition/the-impact-of-fasted-training-on-performance/https://uphillathlete.com/nutrition/high-fat-low-carb-diet-ultra-endurance-performance/Please visit uphillathlete.com to learn more about our nutrition coaching options or write to us at coach@uphillathlete.com

Low-carb diets are often favoured as a means of managing insulin and sugar levels - but they come with their own drawbacks. New research out of Australia shows low carbohydrate and high fat diets increase risk of type 2 diabetes. Naturopath and wellness expert Erin O'Hara unpacks this research and examines the impact of various low-carb diets.  LISTEN ABOVESee omnystudio.com/listener for privacy information.

In the second installment of The Athletes Compass focusing on nutrition, Paul Laursen and Marjaana Rakai guide Paul Warloski through the nuances of adopting a low carb, high fat (LCHF) diet. They delve into Professor Tim Noakes' Real Meal Revolution, which categorizes foods into green, yellow, and red lists for easier dietary choices. The hosts stress the significance of fat adaptation, a process where the body becomes efficient at using stored fat for energy, thereby reducing its dependence on carbohydrates. This dietary strategy is discussed as a means to enhance athletic performance, facilitate weight loss, and improve overall health. Additionally, the episode provides practical advice for transitioning to a low carb diet, such as incorporating fasted training sessions and gradually decreasing carbohydrate intake.Key Episode TakeawaysFat Adaptation: Transitioning to a fat-adapted state can improve endurance performance by leveraging stored fat for energy.Real Meal Revolution: This resource provides a framework for a low carb, high fat diet, categorizing foods into green (consume often), yellow (consume moderately), and red (consume sparingly) lists.Gluconeogenesis: The body's ability to produce glucose from non-carbohydrate sources, ensuring energy supply even on a low carb diet.Nutrient Density: A well-formulated low carb diet can provide superior micronutrient profiles compared to high carb diets.Experimentation: Athletes should experiment with their diet and training to find what works best for their individual needs, including trying fasted workouts and monitoring performance without carbs.Gradual Transition: Moving to a low carb diet should be done gradually to allow the body to adapt and to identify personal tolerance levels.Listening to Your Body: It's crucial to eat when hungry and choose nutrient-dense foods to avoid low energy availability and ensure proper recovery.Oral carbohydrate rinse: placebo or beneficial? - PubMedRelative Energy Deficiency in Sport (RED-S): Scientific, Clinical, and Practical Implications for the Female Athlete - PMCOverfat Pandemic - Dr. Phil MaffetoneTim Noakes, The Real Meal Revolution

In this episode of the Athletes Compass podcast, hosts Paul Warloski and Paul Laursen, along with guest Marjaana Rakai, delve into the controversial yet increasingly popular topic of low carb, high fat (LCHF) diets for endurance athletes. They discuss the principles behind LCHF, its intended effects on performance and health, and the challenges athletes face in adapting to this dietary approach. The episode aims to shed light on the benefits and misconceptions surrounding LCHF diets, providing listeners with insights into how they can optimize their nutrition for endurance sports.Key Episode Takeaways:LCHF diets focus on reducing carbohydrate intake and increasing fat consumption to improve athletic performance and overall health.Fat adaptation allows athletes to efficiently utilize fat as a fuel source, extending their endurance and reducing reliance on carbohydrates.The debate surrounding LCHF diets stems from evolving scientific understanding and individual differences in response to dietary changes.Implementing an LCHF diet requires careful planning and adaptation, with a focus on consuming whole, unprocessed foods.Athletes should listen to their bodies and experiment to find the nutritional approach that works best for their individual needs and goals.

Jan van Berkel, ehemaliger Profi-Triathlet, spricht mit Frank Baumann über seinen Lebensstil, seine Leidenschaft für den Triathlon und darüber, was es bedeutet, auf Weltklasse-Niveau zu trainieren. Wie wirkte sich die Umstellung auf eine Low-Carb-High-Fat-Ernährung auf seine Leistungsfähigkeit? Welchen Prinzipien folgt der Ausnahmeathlet auch nach seiner Karriere? Was hält er von Fairness im Sport? Wie ist sein Umgang mit den Doping-Kontrollen? Und was bedeutet für ihn ein artgerechtes Leben zu führen?

Join us for a groundbreaking episode as we challenge conventional dietary wisdom with Registered Dietician Mike Sweeney, who is leading the charge against the status quo. In a world saturated with high-carb, low-fat messaging, Mike presents a compelling case for the transformative power of low-carb, high-fat diets in combating the modern epidemics of obesity, diabetes, and other ailments stemming from the Western diet. Drawing from years of clinical experience and evidence-based research, Mike reveals the profound impact that adopting a low-carb, high-fat lifestyle can have on overall health and well-being. Through engaging anecdotes and expert insights, we explore how this dietary approach not only addresses weight management but also mitigates chronic inflammation, stabilizes blood sugar levels, and enhances cognitive function. Contrary to popular belief, Mike dispels myths surrounding fat consumption and unveils the numerous health benefits associated with incorporating healthy fats into our diets. Whether you're a skeptic or a seasoned advocate, this episode will challenge your preconceptions and empower you to make informed choices about your dietary habits. Tune in as we delve into the science behind low-carb, high-fat diets, discuss practical strategies for implementation, and navigate the potential pitfalls along the way. Discover why the paradigm shift towards embracing fat as a friend, rather than foe, is revolutionizing the way we approach nutrition and wellness. Prepare to be inspired, educated, and equipped with the knowledge to embark on your own journey towards optimal health and vitality. Don't miss this enlightening conversation with Mike Sweeney, as we uncover the untapped potential of low-carb, high-fat diets in transforming lives and reshaping our understanding of dietary norms.

The question I keep asking myself is why is it we always hear about that some people can't or don't get positive results with a Ketogenic diet (aka Low Carb High Fat). Whether it is the Virta Health study or any one of various Obesity and Lifestyle Clinics around the country. It is pretty much common knowledge that about 50 % will get positive results, which usually mean weight loss or reversing diabetes. However that also means that 50% of those attempting the LCHF diet did not find any positive benefit for their efforts. WHY IS THAT THE CASE?This discussion is about exactly that. Going over some our collective (anonymous) results to reveal some of their common lab markers, metabolic problems that may have been an Invisible Obstacle for these people. It was only by looking deeper into areas that hadn't been examined before, a Metabolic lab panel, Hormone panel, Intracellular nutrient panel, and Genome analysis, that we found problems that they didn't know they had which could be easily improved and then make the Ketogenic easy to implement.—————————COME SAY HI!!! —————————— Facebook Group about Keto: https://www.facebook.com/groups/ketonaturopath/ BLOG: https://ketonaturopath.com/ Pinterest: https://www.pinterest.com/ketonaturopath YYouTube channel www.youtube.com/ketonaturopath Podcast: https://www.buzzsprout.com/482971/episodes Our Youtube Podcasts https://studio.youtube.com/channel/UC6LBX8_RDaXtzF_Z02jvl0QJudi's NEW cooking channel Keto Naturopath Kitchen https://www.youtube.com/c/KetoNaturopathKitchen       ——————————— OUR COURSE —————————— PSMF 30 day course: https://www.thebiointegrationcode.com/courses/PSMFChallenge————WHERE WE GET OUR GENOME SNP ANALYSIS DONE—————Strategene https://bit.ly/3iqCfka ——————————WHERE WE GET YOUR LABS DONE—————https://www.UltaLabTests.com/ketonaturopath ————————— WHERE WE BUY OUR SUPPLEMENTS ——————https://us.fullscript.com/welcome/drgoldkamp/signupWhy get a Fullscript account to get your supplements?? 1. They have more brands than anywhere else to choose from; 2. Their prices are 20 -50% lower than anywhere else; compare and you'll see 3. This is where most physicians have their account 4. Been in existence for nearly 30 years working with physicians and health practitioners sustained outcomes in the end.

Le régime Low Carb High Fat (LCHF) à tendance cétogène est l'un des trois piliers de l'alimentation Blooness. Mais au fait, ça signifie quoi, LCHF, quelle est la différence avec la diète cétogène, et qu'en avons-nous tiré pour le projet Blooness, le guide l'alimentation idéale ? Découvrez les principes généraux de ce mode alimentaire, qui a changé la vie de plusieurs millions de personnes à travers le monde...

In this episode we talk with Pascal Lemieux, a passionate advocate for health and wellness, with a specific focus on type 1 diabetes management and endurance sports.  His blend of personal experience and professional dedication makes him an invaluable voice in the dialogue on type 1 diabetes care. His involvement in the planning and organization of the special workshop and presentations devoted to type 1 diabetes management at the upcoming Symposium for Metabolic Health January 11-14, 2024 in Boca Raton is a testament to his experience and passion for making a difference in the lives of those affected by this disease. Use the code TYPE1BOCA to get a 20% discount Pascal was diagnosed with type 1 diabetes at the age of 11 and has navigated through various complications associated with the condition, including proliferative retinopathy, gastroparesis, and severe hypoglycemia. These challenges have deeply shaped his understanding and approach to diabetes management.  In 2020, he took a significant step in his career by pursuing nursing, aiming to leverage his personal insights to assist others dealing with type 1 diabetes. This professional shift underscores his commitment to making a tangible impact in the diabetes community. A turning point in his journey was the discovery of the benefits of a low-carb diet in 2014. Inspired by Dr. Richard K. Bernstein's "Diabetes Solution," Pascal adopted a very low-carb diet that remarkably controlled his diabetes, reversed many of his complications, and significantly reduced his insulin dosage. This approach not only transformed his health but also fueled his passion to educate and support others in managing type 1 diabetes. "I was shocked because no one ever told me about this way of managing type 1 diabetes," he said. Despite skepticism from his endocrinologist, Pascal persisted, and the results were remarkable: "My A1C went down to 6.7, then 6.4, then 6.2. Now it is 5.4 (normal, non-diabetic range). My retinopathy reversed, my frozen shoulder went away, my trigger fingers are now perfect, and I lost 60 pounds."  His transformation extended to his passion for marathons, where he proved that a low-carb diet could sustain intense physical activity. "In 2017, I ran a marathon, requiring only 25 grams of carbohydrate... I still had energy to go even further," he said. He subsequently ran 60 kilometers in one day and required only 40 grams of carbohydrate. “That convinced me that I don't need 300 grams of carbohydrate a day to live. I do fine with eating between 30 and 50 grams of carbohydrate a day.” Recognizing the lack of support and guidance for many with type 1 diabetes, Pascal became a fervent advocate for education and community support. "There's at least 40 plus factors that affect blood glucose in type 1 diabetics... we're trying to cover most topics that are important for someone who wants to try low-carb," he explains. His involvement in organizing workshops and events is driven by a desire to bridge the information gap for both physicians and patients.  His motivation is fueled by the diabetes community's solidarity and success stories. "It's all about the community holding together to change the world," he said, looking forward to the focus on type 1 diabetes at the upcoming Symposium. “It's about empowering patients and physicians with knowledge and practical tips." You can see all the topics to be covered at the Symposium here. His story is a testament to the power of personal transformation and the impact of community-driven support. His journey from battling the complications of type 1 diabetes to becoming a leading advocate for dietary management and patient empowerment is truly inspirational. His experience, shared in this podcast, is not just informative but a call to action for better understanding and management of type 1 diabetes. Register for the 2024 Boca Symposium for Metabolic Health here.

The Bad Ideas Draft! Hosted by coaches TJ David, Zoë Rom and special guest coach Sean Van Horn. From Low Carb High Fat Diets to Hot Ham & Cheese Sandwiches to 100 Mile Weeks and Run Streaks. We can't into the worst we've seen in training, coaching and living athletic lives over the past decade. Going snake style, our coaches go through five categories of "bad ideas" in the endurance space for over a decade. Then the team provides color commentary on each idea and at the ends votes for the coach with the best "bad ideas." Five Categories: Nutrition, Training, Internet Takes, Gear and Wild Card! We touch on: Low Carb High Fat Diets Hot Ham and Cheese Sandwiches Skinnier is Faster Making Your Own Gels The Five Stages of Ultra Running Injuries Time on Feet Running 2-3 Days Per Week The Squirrel Method Run Streaks It's Supposed to Be Hard No Pain, No Gain Training Advice from Influencers Vibram Five Fingers Desk Stationary Bike Its Pretty so it Must be Good Minimalist Shoes Fasted Training Keto Going with the Flow of an unstructured Training Plan 100 Mile Weeks Microcosm-Coaching.com or microcosmcoaching@gmail.com

In this excerpt, Prof. Tim Noakes shares how he began to realize the benefits of eating low-carb, high-fat food.

In this episode we discuss what insulin resistance is and the timeline of reversing it. Metabolic issues begin to develop long before they are diagnosed; however, reversal can start at any time! As you will learn, there is not a one size fits all approach, but I will share tools along with my personal story about how you can make the process as efficient as possible.  Learn what steps to take to reverse insulin resistance, along with:  [1:42]- How long have you had insulin resistance for?  [6:17]- What is the importance of glucose, HbA1c, and fasting insulin levels?  [9:15]- It is possible to get off blood sugar medications!  [9:59]- How to know when you are in the reversal process of metabolic issues.  [14:09]- Sharing my personal lab results and what to expect for metabolic lab test ranges for your own labs. [26:50]- What speeds up the insulin resistance reversal process?  Therapeutic fasting Ketogenic diet and eating with an emphasis on low carbohydrate, high fat Managing cortisol levels  Strength training  [34:16]- Are metabolic issues like type 2 diabetes and fatty liver disease TRULY reversible?  [40:06]- Sustaining a disease free lifestyle!   FOLLOW ME ON: Instagram: @shana.hussin.rdn Facebook: Fast To Heal With Shana Hussin Website: https://www.fasttoheal.info/ ADDITIONAL LINKS: FREE Starting Guides 10-Day Low-Insulin Jumpstart  Metabolic Makeover Starter Course 4-Week Personalized Protocols  Low Insulin Academy Online Course Low Insulin Academy Live WAITLIST BE ON THE PODCAST by emailing support@fasttoheal.info and sharing your story of how Fast to Heal Services have changed your life!  

The big question on so many endurance athletes lips - should I try the low carb high fat diet to improve performance? Maybe you've had a coach feel successful with this method or maybe you've watched a persuasive documentary on one of the streaming services.  To answer this big question, I brought in the big guns, Professor Louise Burke OAM. Affectionately dubbed the godmother of sports nutrition, she is an Australian sports dietitian with over 40 years of experience! She is the author of over 350 papers in peer reviewed journals and book chapters and is the brains behind the Supernova research series looking at the LCHF diet in elite race walkers.   On the podcast, I asked her the big questions: Why are we so obsessed with the LCHF diet & endurance performance? What did Supernova 1-6 tell us about the effects of a low carb, high fat diet on endurance performance? What happens physiologically during fat adaptation vs carbohydrate fuelling? How long does it take to fat adapt yourself? Why do fat adapted athletes then fuel with carbohydrate on race day? How long does it take to go from fat adaptation to efficient carbohydrate fuelling? In one word - does the Low Carb High Fat diet enhance endurance performance?    Tune in! It's a goodie! LINKS: Connect with Louise Burke on Twitter To get your nerd on, dive deeper into some of the more recent LCHF literature with these key papers: 2021. Adaptation to a low carbohydrate high fat diet is rapid but impairs endurance exercise metabolism and performance despite enhanced glycogen availability https://pubmed.ncbi.nlm.nih.gov/32697366/ 2021. Ketogenic low-CHO, high-fat diet: the future of elite endurance sport?https://pubmed.ncbi.nlm.nih.gov/32358802/2020. Crisis of confidence averted: Impairment of exercise economy and performance in elite race walkers by ketogenic low carbohydrate, high fat (LCHF) diet is reproducible https://pubmed.ncbi.nlm.nih.gov/32497061/   Triathlon Nutrition Calculator: Check how well you're doing when it comes to your nutrition: dietitianapproved.com/triathlonnutritioncalculator   Website: www.dietitianapproved.com Instagram: @Dietitian.Approved  @triathlonnutritionacademy Facebook: www.facebook.com/DietitianApproved   The Triathlon Nutrition Academy is a podcast by Dietitian ApprovedSee omnystudio.com/listener for privacy information.

Today, I am blessed to have here with me Dr. Jeffry Gerber, a board-certified family physician and owner of South Suburban Family Medicine in Littleton, Colorado, where he is known as "Denver's Diet Doctor". Dr. Jeffry has been providing individualized treatment to the local community since 1993, and he plans to maintain that tradition by focusing on lifespan, wellness, and prevention. Dr. Gerber has been focusing on prevention and treatment programs using low-carb high fat (LCHF), Ancestral, Paleo, and Primal diets to treat and prevent chronic conditions after becoming frustrated with spiralling healthcare costs related to the treatment of conditions such as overweight, obesity, diabetes, atherosclerosis, and heart disease, to name a few. Dr. Gerber is also a co-organizer of the Low Carb Conferences, a yearly educational event for healthcare professionals and anyone interested in learning about the newest diet and health science. Healthcare practitioners can earn CME (Continuing Medical Education) credit. In this episode, Dr. Jeffry discusses medical nutrition conferences and eating and recommends a low-carb diet. Listen in as Dr. Jeffry discusses the negative consequences of being unhealthy, calories, fat threshold, ketosis, and many other topics.  Get 10% off your ticket to Low Carb Denver. Purchase your tickets to Low Carb Denver taking place February 23rd to February 26th 2023. Head to http://www.lowcarbconferences.com and use the coupon code LCD2023AZADI to get 10% your tickets. Take my FREE toxicity quiz to determine your level of toxicity. Visit www.toxicmiami.com for the free quiz. / / E P I S O D E   S P ON S O R S  Paleo Valley beef sticks, apple cider vinegar complex, organ meat complex & more. Use the coupon code KETOKAMP15 over at https://paleovalley.com/ to receive 15% off your entire order. Upgraded Formulas Upgraded Magnesium & Charge Electrolyte Supplements: http://www.upgradedformulas.com Use KK15 at checkout for 15% off your order.  Text me the words "Podcast" +1 (786) 364-5002 to be added to my contacts list.  [09:44] Detrimental Reason for Being Unhealthy 88% of the US' population is metabolically unhealthy. The number one problem for people being unhealthy is the toxic food environment, such as processed and highly palatable foods. Most companies drive the reward centres of the consumers' brains, similar to a drug, which makes unhealthy products hard to avoid. [16:43] Calories In, Calories Out: Calories Matter Eating less and exercising more, creating the negative energy balance that causes weight loss, is the standard advice for people who are dieting. However, it is not the most effective.   A hormonal condition may be the number one factor in metabolic health and ideal body weight. Artificial dichotomy has two camps: the calorie camp, or the energy balance camp, and the hormonal camp or the insulin camp. Doctors and patients should consider the difference between deprivation and listening to your body. [26:15] Do You Know There's a Personal Fat Threshold? What Is It's Purpose? The personal fat threshold has the ability to store fat as energy. Unhealthy fats are created when the subcutaneous fat can't store any more energy and goes into the viscera, and as the viscera creates abdominal fat, inflammation sets in. Americans have a much higher personal fat threshold than Asians.  [36:53] The Continuous Glucose Monitor Is More Important Than You Think! Here's Why Some individuals want to start monitoring and preventing diabetes, yet potential conflict is present as conferences are only available for those with Type-2 Diabetes. Patients are often seen with high levels of CGM in the morning and low levels of CGM in the afternoon, but some patients are the opposite. Paying attention to how the individual feels, getting them on a scale, and doing a body composition, is almost better than doing CGM. [41:12] Do You Have Nutrition Concerns? The Low Carb Denver Conference Is For You! Low Carb Denver Conference is returning after a 3-year-long hiatus to help individuals with their concerns with the help of experts passionate about nutrition. AND MUCH MORE! Resources from this episode:  Website: https://jgerbermd.com/  Get 10% off your ticket to Low Carb Denver. Purchase your tickets to Low Carb Denver taking place February 23rd to February 26th 2023. Head to http://www.lowcarbconferences.com and use the coupon code LCD2023AZADI to get 10% your tickets. Watch Dr Jeffry Gerber's lecture on When Weight Loss Stalls from KetoFest 2018: https://youtu.be/ReOJUztmB1w Follow Dr. Jeffry Twitter: https://twitter.com/jeffrygerbermd  LinkedIn: https://www.linkedin.com/in/drgerber/  Join the Keto Kamp Academy:  https://ketokampacademy.com/7-day-trial-a Watch Keto Kamp on YouTube: https://www.youtube.com/channel/UCUh_MOM621MvpW_HLtfkLyQ Take my FREE toxicity quiz to determine your level of toxicity. Visit www.toxicmiami.com for the free quiz. / / E P I S O D E   S P ON S O R S  Paleo Valley beef sticks, apple cider vinegar complex, organ meat complex & more. Use the coupon code KETOKAMP15 over at https://paleovalley.com/ to receive 15% off your entire order. Upgraded Formulas Upgraded Magnesium & Charge Electrolyte Supplements: http://www.upgradedformulas.com Use KK15 at checkout for 15% off your order.  Text me the words "Podcast" +1 (786) 364-5002 to be added to my contacts list.  *Some Links Are Affiliates* // F O L L O W ▸ instagram | @thebenazadi | http://bit.ly/2B1NXKW ▸ facebook | /thebenazadi | http://bit.ly/2BVvvW6 ▸ twitter | @thebenazadi http://bit.ly/2USE0so ▸ tiktok | @thebenazadi https://www.tiktok.com/@thebenazadi Disclaimer: This podcast is for information purposes only. Statements and views expressed on this podcast are not medical advice. This podcast including Ben Azadi disclaim responsibility from any possible adverse effects from the use of information contained herein. Opinions of guests are their own, and this podcast does not accept responsibility of statements made by guests. This podcast does not make any representations or warranties about guests qualifications or credibility. Individuals on this podcast may have a direct or non-direct interest in products or services referred to herein. If you think you have a medical problem, consult a licensed physician.

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You've certainly heard about the fad called the keto diet and the magical weight loss it promises. Is it all that it's made out to be? How does it work? Deepak aka Chuck - who tried a variation of the diet himself once - unpacks things and will hopefully make you appreciate fats a little more! Bonus: If “low-fat” is not actually healthy, how did that become popular? Have feedback or ideas for the show? We'd love to hear from you! Email: onerep@curefit.com Twitter: twitter.com/cultfitofficial Instagram: instagram.com/cultfitofficial Say hi to your host! Twitter: twitter.com/chuck_gopal Instagram: instagram.com/chuckofalltrades Consult with expert coaches at cult.fit: https://www.cult.fit/fitness/cult-transform

Food Addiction With Dr Jen Unwin

Food Addiction With Dr Jen Unwin

You will find many different variations of keto and many people getting amazing results in all of these different variations. But they all have one thing in common. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

Are you making these keto diet plan mistakes? Ben Azadi, founder of the Keto Kamp Podcast and Keto Kamp Academy shares the biggest ketogenic mistakes. If you're a beginner, or you've been doing keto for a while and are experiencing a plateau, this episode will help. You'll learn what to eat on keto and the benefits of getting into, or cycling in and out of ketosis. Here are the Highlights from this Episode: Top things to optimize to remove interference and allow your body's innate intelligence to get to work. Why dialing in your sleep, stress, and movement will make keto easier. Why refined vegetable and seed oils may cause more inflammation than smoking. Which are worse for our health? PUFAs like vegetable oils or added sugar?The biggest Keto mistakes Ben sees in his practice. Why being in ketosis all the time may not be healthy for our metabolism. How negative thoughts actually increase inflammation in your body.Why if you don't address your mindset and mental weight the physical weight likely won't come off, and if it does it will likely come right back on. CoachingIf you're ready to lose the weight for good, you've come to the right place!Join our online course and coaching program Zivli, to learn the science behind weight loss and habit change so you can lose weight, get healthy, and prevent disease.To learn more, go to https://www.zivli.com/join. Free Weight Loss ResourcesWeight Loss Masterclass to Lower Insulin Resistance & InflammationHow to Actually Reach Your Goals | Free Weight Loss Mindset TrainingThe Ultimate Food Guide | What to Eat to Burn Fat Connect on Social>> Subscribe to My YouTube Channel>> Like My Facebook Page>> Follow Me on Instagram>> Connect on LinkedIn>> View My Website Connect with Ben Azadi>> Follow on Instagram>> View His Website>> Subscribe to His YouTube ChannelSubscribe & Review in Apple PodcastsAre you subscribed to my podcast? If you're not, I want to encourage you to do that today. I don't want you to miss an episode. Click here to subscribe in Apple Podcasts.Now if you're feeling extra loving, I would be really grateful if you left me a review over on Apple Podcasts, too. Those reviews help other people find my podcast and they're also fun for me to go in and read. Just click here to review, select “Ratings and Reviews” and “Write a Review” and let me know what your favorite part of the podcast is. Thank you!

Food Addiction With Dr Jen Unwin

Keto Crossover with JoAnn McManamy & Jackie from Fabulously Keto!

KEyTO Health with Keto Kev

Managing Fibromyalgia with Keto

The biggest myth out there is that females do better on higher fats and low carbs when it comes to fat loss...and this is far from the truth. In fact, this is only going to cause her to progress to stall out or stop all together. On this episode, Tarryn shares her story/experience that she went through with this type of dieting for her very first contest prep, and how over the course of 28 weeks of dieting, she only lost 5 Ibs.......We also talk about how to properly diet a female, the difference between dieting a male vs female,  dieting techniques we use, how to carb cycle, how to set up refeed days, and so much more!Remember, caring is sharing! If you love our podcasts, share them, help us get the word out there! If you have any questions/feedback for us, or are interested in working with us, reach out! Tarryn Nettles, MSIG: Tarryn_nettlestarryn@gtnutritionperformance.orgGillis Pellegrin, MSIG: Gillis331coachgillis.ted1@gmail.com

KEyTO Health with Keto Kev

Celebrating Our 2nd Birthday with Nikola Howard

KEyTO Health with Keto Kev

We take a deeper dive into nutrition in this 2nd part of Bitesize Nutrition podcast epsiode with Dr Giles Yeo and discuss:  Is LCHF (low carb high fat) healthy?  What is a healthy way to achieve an optimum weight?  Where calories may be helpful Bio Giles is author of Why calories don't count and Gene eating. He also has an 8-part podcast series; Dr Giles Yeo Chews the Fat Giles is also a presenter for BBC Horizon. His first programme was ‘Why are we getting so fat?', which aired June 2016. Most recently, His investigative piece ‘Clean eating – The dirty truth' for BBC Horizon was screened on January 2017. The film has been critically acclaimed and has prompted an important national debate about dieting advice and evidence-based science. IG & Twitter: @GilesYeo

The PHC Conference and Real Food Rocks  

KEyTO Health with Keto Kev

High Protein Keto & Weight Lifting!

Just a quick episode today to say thank you so so much to everyone who voted UK Low Carb in the Podcasting For Business Awards, I'm delighted to say we won the peoples choice award, not the Health and Wellbeing which is chosen by judges but the most prestigious one as it is only awarded to the podcast with the most votes. Thank's is entirely down to you! Just let that sink in, this podcast which is about a niche fad (lol) diet, got more votes that any other! We are growing, we are not a tinny group but one that turns up to be heard. I couldn't be more proud of this community and what we can achieve. You are my base guys, thank you. Did you enjoy this episode? If so, please leave a short review so we can get the word out to more people about the amazing low carb way of eating!Connect with Us:• uklowcarb.com• Instagram @uklowcarbpod• Facebook @UKLowCarbPodcast• Email: admin@uklowcarb.comThis show is sponsored by my business Deliciouslyguiltfree.comFancy some low carb cake? You know where to head

What are Ruminants?

It has been many years since SA's globally respected sports and nutrition scientist Prof Tim Noakes engaged at any length with a South African journalist. So this interview with BizNews editor Alec Hogg is a rare treat for Noakes's legion of fans, millions of whom credit their improved health to his research into and promotion of the Low Carb High Fat diet, or Banting. Mercilessly attacked in his homeland by the authorities and sectors of the media because he questioned the popular narrative on diet (and Big Pharma), Noakes enjoys huge respect globally, and among the general public. Especially so for his work on using the LCHF diet to counter diabetes, the modern epidemic. This in-depth, highly personal discussion explores what motivated the free-thinking academic turned prodigious author to turn his back on what made him the poster boy for an entire industry - similtaneously abandoning his favoured status with the establishment. Prof Noakes's story is an inspiration for everyone who believes there is always a better way. It also reminds us that popularly held beliefs, often those of which we are most fond, require constant challenging for mankind to continue moving ahead. Because today's conventional wisdom is often tomorrow's misguided ignorance.

In this 14 minute episode we share a variety of ideas to eat a keto or low-carb/high-fat on a budget. It can sometimes appear expensive to eat healthier, but there are ways to do it.

Welcome to Keto with JayLo!! In this I talk about what the Keto diet is, ketosis vs ketoacidosis, different types of standard keto diet and resources like websites, infographics, groups, podcasts and YouTube channels. #keto #ketogenic #ketodiet #lowcarb #ketosis #ketolife #lchf #weightloss #fitness #ketogenicdiet #weightlossjourney #ketoweightloss #ketolifestyle #ketofam #ketofriendly #ketorecipes #ketotransformation #ketofood #lowcarbdiet #ketoaf #intermittentfasting #lowcarbhighfat

Welcome to my new podcast Keto with JayLo!! On this podcast I will be talking about all things Keto and low carb as well as my journey and everything I have learned along the way. #keto #ketogenic #ketodiet #lowcarb #ketosis #ketolife #lchf #weightloss #fitness #ketogenicdiet #weightlossjourney #ketoweightloss #ketolifestyle #ketofam #ketofriendly #ketorecipes #ketotransformation #ketofood #lowcarbdiet #ketoaf #intermittentfasting #lowcarbhighfat

In this episode Dr. Rigby, Kelsey and Quincy provide a brief introduction of four popular diets that people engage in on their journey to lose weight and live healthier. They are: (1) the ketogenic diet, (2) a low-carb / high-fat diet, (3) the Mediterranean diet, and (4) a Carnivore diet. It is our hope to provide our listeners with a basic understanding of each of these four types of diets so they can be better informed of what the diet is and what the diet is not. Enjoy!

Dave Feldman is a senior software engineer and entrepreneur who uses his engineering mindset to look at biological systems as a whole.  Dave explores how biological networks function and often finds data that contradicts our current way of thinking in regards to health and cholesterol.Dave began a Low Carb High Fat diet in April 2015 and started researching everything he could about carbohydrate restriction and lipid function - with special emphasis on cholesterol - when his lipid numbers spiked substantially after going on the diet. As an engineer he spotted a pattern in the lipid system that's very similar to distributed objects in networks.Dave has since learned a ton on the subject - both through research and experimentation - which has revealed some very powerful data. With this new general theory Dave shifted around his cholesterol substantially without any drugs or special supplements of any kind.  Dave went on to create The Cholesterol Code website where he shares his research and helps others understand lipids in order to achieve better health goals.⭐️To contact or follow Dave Feldman:Website:

Dave Feldman is a senior software engineer and entrepreneur who uses his engineering mindset to look at biological systems as a whole.  Dave explores how biological networks function and often finds data that contradicts our current way of thinking in regards to health and cholesterol.Dave began a Low Carb High Fat diet in April 2015 and started researching everything he could about carbohydrate restriction and lipid function - with special emphasis on cholesterol - when his lipid numbers spiked substantially after going on the diet. As an engineer he spotted a pattern in the lipid system that's very similar to distributed objects in networks.Dave has since learned a ton on the subject - both through research and experimentation - which has revealed some very powerful data. With this new general theory Dave shifted around his cholesterol substantially without any drugs or special supplements of any kind.  Dave went on to create The Cholesterol Code website where he shares his research and helps others understand lipids in order to achieve better health goals.⭐️To contact or follow Dave Feldman:Website:

Dave Feldman is a senior software engineer and entrepreneur who uses his engineering mindset to look at biological systems as a whole.  Dave explores how biological networks function and often finds data that contradicts our current way of thinking in regards to health and cholesterol.Dave began a Low Carb High Fat diet in April 2015 and started researching everything he could about carbohydrate restriction and lipid function - with special emphasis on cholesterol - when his lipid numbers spiked substantially after going on the diet. As an engineer he spotted a pattern in the lipid system that's very similar to distributed objects in networks.Dave has since learned a ton on the subject - both through research and experimentation - which has revealed some very powerful data. With this new general theory Dave shifted around his cholesterol substantially without any drugs or special supplements of any kind.  Dave went on to create The Cholesterol Code website where he shares his research and helps others understand lipids in order to achieve better health goals.⭐️To contact or follow Dave Feldman:Website:

Welcome to Episode 31 of the Eat for Endurance Podcast! Today we welcome elite ultrarunner and low-carb high-fat athlete, Mike McKnight, back to the show to chat about two epic things that he recently achieved. In May, he ran 100 miles on ZERO CALORIES in 18 hours and 40 minutes. Then, in late September, he set the men's supported FKT on the Colorado Trail, which is 485 miles, in 7 days and 13 hours. In this episode, we cover his prep for each event, how he fueled (or did not fuel) himself, how he felt during his runs, and his recovery. We also went off on a few tangents, dug into some of the media attention he received, and chatted about what's next for him. Before you listen to this episode, check out Mike's Athlete Nutrition Profile that I recorded back in September 2019 (Season 1, Episode 8) to get his full story and see how these accomplishments were years in the making. DISCLAIMER: Based on the current evidence available, as a Sports Dietitian I do NOT recommend a low-carb high-fat diet for endurance performance. I  firmly believe that foods containing sugar can be included in a healthy diet, and do not need to be strictly avoided. For MOST people, restrictive diets (or “lifestyles”) are not sustainable and do not lead to longterm change (they can, however, lead to mental and/or physical harm, especially if someone has a history of disordered eating or an eating disorder, or is at risk of developing one). Furthermore, running 100 miles on zero calories is very risky and I do not recommend it, nor do I recommend consistently fasting for long periods of time generally.  So you may be wondering, why am I featuring Mike AGAIN if I do not agree with his fueling strategies? Why am I bringing more attention to low-carb eating in the endurance world, which so many sports dietitians work hard to fight against? It comes down to this - what Mike accomplished was unique, and shows just how incredible the human body truly is. His goal was to test his own limits, and his success is worth exploring and celebrating! Also, this show is about demonstrating the many different ways to fuel exercise. Mike has figured out a way of eating that works for him, at least for the past three years, that has brought him success in 200+ mile distances (he's still trying to figure out how to fuel “shorter” runs of 100 miles without any GI issues). So, despite my own practices as a dietitian, I still admire his accomplishments, and was curious to hear more about what he did and how he did it. Mike - a HUGE congrats to you on the 100 miler and the FKT, and thanks for chatting with me again. Excited to see what you get up to next! Learn more about Mike McKnight: Mike's Website: https://lowcarb-runner.comFollow on InstagramOther Announcements:Unfortunately, my voice quality wasn't great in this episode. I'm exploring some recording alternatives to prevent this next time! Please show your support by leaving a rating and/or review on iTunes  Music Credit: Joseph McDadeHave nutrition questions, a guest or topic request, or any other feedback? Email me - eatforendurance@gmail.com.Support the show (https://www.patreon.com/eatforendurance)

Welcome to Episode 8 of the Eat for Endurance Podcast, featuring elite ultrarunner and low-carb high-fat (LCHF) athlete Mike McKnight. Mike has lived his entire life in Utah - until just recently, when he moved to Denver, CO to continue his job as the Event Manager at Altra. Mike races a wide variety of distances, but his “thing” is 200 milers! More specifically, there is a series called the Triple Crown of 200s that consists of the Bigfoot 200 (Mt. St Helens, WA) in Aug, the Tahoe 200 in Sept, and the Moab 200 (which is actually 240 miles) in Oct, totaling 645 miles in 2.5 months. That's endurance on a whole new level! Not only did he win the Triple Crown in 2017, he is two races into this year's Triple Crown with two wins and two course records! So, I had to get Mike on the Podcast to chat all about how one goes about fueling for these types of epic multi-day events, especially with a full-time job, a wife, a toddler, and another baby on the way.  His most recent triumph at the Tahoe 200 did not come easily. As he later posted: “From the moment the race started and I felt how heavy my legs were from Bigfoot, I knew this was gonna be a battle. Heavy legs ended up being the least of my worries. Going into the second night, so much bad happened which almost completely derailed my race. A faulty headlamp which caused me to use my cell phone light. Multiple of the worst bloody noses I've ever had, which caused me to lay on the trail for minutes multiple times to get them to stop. Losing my mind and talking to voices in my head while getting lost in a time loop. Thankfully I had a smart, helpful wife, and the drive to work through it all. So stoked to get the win and counter clockwise Course Record.” Mike also won Moab too, winning the Triple Crown this year and becoming the first person to win all three races in one season. Read about it here. CONGRATS Mike!!A big part of what drew me to Mike was a strong curiosity about how he manages to put in all these crazy miles, and WIN these types of races, on a LCHF diet. We often hear about this diet in the endurance world - and many clients ask me about it, usually from a weight-loss standpoint. I still feel that this diet isn't suitable for most and caution the everyday recreational athlete against “going keto” without having really assessed whether or not it's appropriate. But I went into our discussion with an open mind, learned a lot, and can absolutely see how a strategic use of a LCHF diet can be very successful among certain athletes, especially in the endurance setting. Speaking of Mike's story, he truly has an incredible one. In 2012, he broke his back in a skiing accident and was told he'd never run competitively again. Obviously, that didn't stop him, and he was back to running within WEEKS. Links, Resources & Announcements:Follow Mike on Instagram and FacebookBigfoot 200, Tahoe 200, Moab 200, Triple Crown of 200sPlease show your support by leaving a rating and/or review on iTunes Credits: Music Joseph McDade, photo Scott RokisSupport the show (https://www.patreon.com/eatforendurance)

Dr. Alan Fredendall // Q&A Mondays // www.ptonice.com 

Why a low carb, high fat, moderate protein diet is the BEST for women in midlife and later. #keto #ketogenicdiet #menopause #hormones #bulgethatwontbudge

Host: Barnett Mennen, MD Guest: Sarah Hallberg, MD Carbohydrates are our main source of energy and provide important nutrients for good health. However, they are also the main culprit behind elevated blood sugar and are problematic for diabetic patients trying to control their blood sugar levels. Host Dr. Barry Mennen sits down with Dr. Sarah Hallberg to talk about carbohydrate restriction as a key to successful weight loss programs. She prescribes that adherence to a low-carb, high-fat diet is vital to patients for controlling their diabetes, with the possibility of being able to come off medications over time. Dr. Sarah Hallberg is the Medical Director at Virta Health and Founder of the Indiana University-Arnett Health Medical Weight Loss Program in Lafayette, Indiana.

Host: Barnett Mennen, MD Guest: Sarah Hallberg, MD Carbohydrates are our main source of energy and provide important nutrients for good health. However, they are also the main culprit behind elevated blood sugar and are problematic for diabetic patients trying to control their blood sugar levels. Host Dr. Barry Mennen sits down with Dr. Sarah Hallberg to talk about carbohydrate restriction as a key to successful weight loss programs. She prescribes that adherence to a low-carb, high-fat diet is vital to patients for controlling their diabetes, with the possibility of being able to come off medications over time. Dr. Sarah Hallberg is the Medical Director at Virta Health and Founder of the Indiana University-Arnett Health Medical Weight Loss Program in Lafayette, Indiana.

Today's question on the Ask Coach Parry Podcast comes from Charles Malan: Hi Lindsey, I am not on any specific diet, I just just train. Is it wise to start on the Professor Tim Noakes Low Carb High Fat / Banting Diet this close to running the Comrades Marathon? At this stage I eat anything I want. (bread,meat, milk,eggs,rice,fat etc) and secondly, what must I eat the night before the Comrades and the morning of the race? If you want to find out more about Low Carb High Fat fueling when running, be sure to listen to this interview with Prof Tim Noakes. Read More · Training Programs · www.CoachParry.com