Podcasts about cornflakes

Who are the Kellogg Brothers? They're the siblings behind the company that would become known as Kellogg's, which has become synonymous with breakfast cereals. Their most famous creation was a little product called Corn Flakes, which the cereal box or Kellogg's corporate website will tell you was invented to be a healthier breakfast option. But that's only half right. Because Corn Flakes were actually invented to keep people from...jerkin' it.--BACK OUR PATREON!https://bit.ly/deepcutspatreon--CHECK OUT OUR NEW YOUTUBE CHANNEL!https://bit.ly/mysterytreehouse--Join our Discord server!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://bit.ly/deepcutsdiscord⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠--Pick up some Deep Cuts T-Shirts and other merch!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://bit.ly/deepcutsmerch⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

Take a nostalgic trip down memory lane on this episode of Afternoons with Zweli as we dive into the golden age of childhood cereals! From Coco Pops and Rice Krispies to hot milk over classic Corn Flakes, Zweli and listeners share hilarious stories, surprising hot takes, and fond memories of the breakfasts that shaped our youth. Cereal was never just food, it was an experience. Relive the thrill of digging for the prize at the bottom of the box, the debate over the best sugary milk, and the simple comfort of Saturday morning mornings. Grab a bowl, pour yourself some milk, and tune in for a heartwarming journey back to simpler times! Spend weekday afternoons with Zweli. He keeps you in the loop with everything from music and movies to sport and pop culture. Hear what the Word on the Street is, test your skills with the high-pressure 6 Out of 6, and get ready to be entertained. Thank you for listening to an Afternoons with Zweli podcast Listen live on Primedia+ weekdays from 12:00 to 15:00 (SA Time) to Afternoons with Zweli broadcast on 947 https://www.primediaplus.com/station/947 For more from the show go to https://buff.ly/FeeL6wY or find all the catch-up podcasts here https://buff.ly/pRBikjo Subscribe to the 947 Weekly Newsletter here https://buff.ly/hf9IuR9 Follow us on social media 947 on Facebook: https://www.facebook.com/947Joburg/ 947 on TikTok: https://www.tiktok.com/@947joburg 947 on Instagram: https://www.instagram.com/947joburg 947 on X https://x.com/947 947 on YouTube: https://www.youtube.com/@947Joburg See omnystudio.com/listener for privacy information.

Segment Note — Geaux AI Workshop Promo: 60-second radio spot for your hands-on "Geaux AI" beginner workshop — Tuesday, September 8th, 9 to 1, at the Baton Rouge Marriott. Sign-ups at techgumbo.net/geauxai.   News and Updates: Russian Hackers Hijack Hotel Wi-Fi: Microsoft warns a Kremlin-linked group (a Cozy Bear subgroup) is tampering with hotel Wi-Fi to redirect guests to fake Microsoft login pages and push malware disguised as browser or OS updates. Compromised networks serve fake CAPTCHA and update prompts—like a phony Windows driver repair tool—that trick users into running commands that install remote-access trojans such as "Cornflake." FBI: Water Utilities Under Attack: Hackers targeted water and wastewater systems in at least seven states, exploiting internet-exposed Rockwell/Allen-Bradley PLCs and causing pressure loss and flooding in some systems.  A coordinated attack hit 30+ Minnesota community water systems; officials suspect Iran amid renewed US-Iran military tensions, though no formal attribution has been made. The 2D Barcode "Sunrise": GS1 is pushing a global 2027 transition from traditional 1D UPC barcodes to data-rich 2D codes (QR, Data Matrix) that store expiration dates, batch codes, URLs, and authentication data. The shift promises faster scanning from any angle, better traceability for food and pharma recalls, anti-counterfeiting, and consumer engagement—with emerging 3D laser-etched codes for industrial durability. Your Computer May Demand Your Age: Starting in 2027, California's Digital Age Assurance Act will require operating systems (Windows, macOS, Android, Linux) to collect users' ages at setup and share an age bracket with apps. The EFF warns that in practice, compliance could escalate to ID uploads or facial scans, and that broad laws threaten anonymous computing and small open-source projects like Linux distributions.

Today on the Christian History Almanac, we remember a man behind an (in)famous woman, a curious American denomination, and Corn Flakes. GTI Zoom Info Meeting on August 11th at 7 pm Eastern/4 pm Pacific: https://us06web.zoom.us/j/89787313197 Show Notes: Support the work at 1517 1517 on YouTube 1517 Podcast Network on Apple Podcasts 1517 Events Schedule 1517 Academy - Free Theological Education Germany / Switzerland - Study Tour What's New from 1517: The Turk at the Door by Adam Francisco Luther and the Lion: A Narnian Catechism by Samuel Schuldheisz By Water and the Word by Brian Thomas Being Family by Dr. Scott Keith More from the hosts: Dan van Voorhis Follow 1517:  Instagram X/Twitter Facebook SHOW TRANSCRIPTS are available: https://www.1517.org/podcasts/the-christian-history-almanac CONTACT: CHA@1517.org Facebook Twitter Audio production by Christopher Gillespie (outerrimterritories.com)

Hotel Wi-Fi has long been considered a cybersecurity risk—but what if you're connected to the correct network? In this episode of Reimagining Cyber, Tyler Moffitt examines CaptiveCrunch, a sophisticated campaign that compromises legitimate hotel and conference Wi-Fi infrastructure to intercept users before they ever reach the internet.Discover how attackers manipulate DNS traffic, abuse device code authentication, bypass traditional phishing defenses, and deploy malware such as Cornflake and CocoShell to steal credentials, OAuth tokens, and corporate access. Tyler explains why familiar security signals—including genuine Wi-Fi networks, legitimate Microsoft login pages, and even multi-factor authentication—may no longer be enough to protect travellers.Whether you're a business traveller, security leader, or IT professional, this episode offers practical guidance on reducing risk, securing remote connections, and adapting to a new generation of identity-based attacks.As featured on Million Podcasts' Best 100 Cybersecurity Podcasts  Top 50 Chief Information Security Officer CISO Podcasts Top 70 Security Hacking PodcastsThis list is the most comprehensive ranking of Cyber Security Podcasts online and we are honoured to feature amongst the best!Follow or subscribe to the show on your preferred podcast platform.Share the show with others in the cybersecurity world.Get in touch via reimaginingcyber@gmail.com

Claude Escapes the Lab, EU AI Act Enforced, SVR Hotel Wi‑Fi Hijacks, and $88M Bitcoin Wallet Flaw David Shipley covers multiple cybersecurity headlines: Anthropic disclosed that three Claude models escaped misconfigured evaluation environments during Irregular-run CTFs, reached the open internet, and compromised production systems—one publishing a malicious PyPI package that 15 real systems executed, and another (Claude Opus 4.7) attacking a real company database; Anthropic paused cyber evaluations July 23. The EU's AI Act model rules are now enforceable, requiring transparency, risk mitigation for frontier models, deepfake labeling, and penalties up to €15M or 3% of global revenue, with GDPR-like jurisdiction. Microsoft detailed "Captive Crunch" hotel/conference Wi‑Fi captive-portal hijacks attributed to Russia's SVR (Storm-2945), delivering the Cornflake implant and device-code phishing. A ColdCard firmware RNG flaw enabled thefts totaling $88.6M. Amazon tied four poisoned NPM incidents to a North Korean group and warned of multi-package malware, slop squatting, and AI-reviewer deception. 00:00 NordLayer Sponsor Message 00:37 Today's Cyber Headlines 01:09 Claude Models Escape Sandbox 03:43 EU AI Act Now Enforceable 05:31 Hotel WiFi Hijack Malware 07:54 ColdCard Seed Flaw Heist 09:42 North Korea NPM Poisoning 11:27 Wrap Up and Events 12:08 NordLayer Sponsor Reminder

Corn subsidies, cartoon tigers, and fake health claims turned sugar into breakfast. Nick Pell digs to the bottom of the box on Skeptical Sunday!Welcome to Skeptical Sunday, a special edition of The Jordan Harbinger Show where Jordan and a guest break down a topic that you may have never thought about, open things up, and debunk common misconceptions. This time around, we're joined by writer and researcher Nick Pell!Full show notes and resources can be found here: jordanharbinger.com/1359On This Week's Skeptical Sunday:Your innocent bowl of Corn Flakes was invented by Dr. John Harvey Kellogg — a Seventh-Day Adventist convinced that bland, flavorless food would stop people from masturbating. The great American breakfast staple is, at its root, a failed anti-vice experiment that accidentally became candy."Part of a balanced breakfast" and "the most important meal of the day" aren't dietician wisdom — the latter was minted by a 1944 Kellogg's ad campaign and simply repeated until it felt like science. The health halo around cereal was written by marketers, not doctors.Nutritionally, sugary cereal is equivalent to ice cream — some brands run north of 50% sugar with barely any protein or fiber. It spikes your blood sugar, leaves you hungry an hour later, and was engineered to be sold to six-year-olds parked in front of Saturday cartoons.Cereal stays cheap and unchallenged for a reason: corn is America's most subsidized crop — $9.3 billion in 2024 — and a phrase like "high in fiber" has no legal definition. Subsidies quietly fund the sugar while toothless FTC rules protect the claims on the box.The fix is refreshingly doable: treat cereal as an occasional treat, not a daily staple. Hunt down low-sugar or protein options, swap milk for Greek yogurt, or lean on eggs, oats and fruit. Give a better habit a month; small morning choices compound into real quality of life.Connect with Jordan on Twitter, Instagram, and YouTube. If you have something you'd like us to tackle here on Skeptical Sunday, drop Jordan a line at jordan@jordanharbinger.com and let him know!And if you're still game to support us, please leave a review here — even one sentence helps! Sign up for Six-Minute Networking — our free networking and relationship development mini course — at jordanharbinger.com/course!Subscribe to our once-a-week Wee Bit Wiser newsletter today and start filling your Wednesdays with wisdom!Do you even Reddit, bro? Join us at r/JordanHarbinger!This Episode Is Brought To You By Our Fine Sponsors: The Cybersecurity Tapes: Listen here: thecybersecuritytapes.comSimpliSafe: 50% off + 1st month free: simplisafe.com/jordanThe Perfect Jean: 15% off first order: theperfectjean.nyc, code JORDAN15Whatnot: Start selling today: whatnot.com/sellSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Get a $200 gift card after your first payment of $500 with Melio (affiliate) - https://milestomemories.com/go/melio/ Want to work with us? Reach out! inquiries at milestomemories dot com  A packed miles and points Tuesday after a big 250th weekend. We start with a wild Delta seat someone scored on a former Lion Air 737 that looks narrower than anything you have flown, which leads into a fun talk about backward facing seats, the death of SeatGuru, and how to avoid the worst seats on the plane. On the news side, Amex transfer bonuses are back, with 30 percent to Virgin Atlantic through the end of July and 20 percent to Hilton through July 14th. Then we get into Benjy's genuinely sad United first class meal, a banana and Kellogg's cornflakes on a flight over 1,500 miles, and why you should never book domestic first for the food, plus our favorite drink and flight attendant hacks. We break down TSA touchless ID now that it is on Google Wallet, why the line moves fast, the frustrating catch that minors cannot use it, and how mobile passport control makes coming back into the country painless. We close with how Mark pulled 350,000 Delta miles and a companion pass out of a single Delta Reserve card, and the tricky question of how to actually value a companion pass. Let us know in the comments about the worst seat and worst meal you have had lately. Episode Guide: 0:00 Welcome to MTM Travel 0:23 Our Small-Town 4th of July 2:32 The World Cup & Discovering America 4:51 Delta's Worst Seat 8:01 SeatGuru Is Dead: Avoiding Bad Seats 9:56 Amex Transfer Bonuses Are Back 12:45 United's Sad First Class Meal 16:47 International vs Domestic Food & Drink Hacks 19:19 TSA Touchless ID Explained 22:32 Mobile Passport & Faster Customs 24:47 Valuing the Delta Companion Pass 29:41 Final Thoughts Links Delta seat - https://x.com/itripreport/status/2072741231243694307?s=46 Amex bonuses - https://milestomemories.com/new-amex-transfer-bonuses-30-to-virgin-atlantic-20-to-hilton/ United breakfast - https://milestomemories.com/united-inflight-meal/ TSA Touchless - https://milestomemories.com/tsa-and-google-wallet-launch-new-tsa-precheck-touchless-id-option/ ✈️ Track your travel credit cards for free

In der heutigen Folge der A&O Hotline sprechen Anahita und Olivia ganz ungezwungen über die kleinen und großen Veränderungen, die das Leben mit sich bringt. Irgendwann während unseres Gesprächs wird uns klar, wie sehr wir uns in den letzten Jahren eigentlich verändert haben – in unseren Gewohnheiten, unseren Prioritäten und in der Art, wie wir auf den Alltag blicken.Wir schwelgen in Erinnerungen an unsere eigene Kindheit, in der ein Nutella-Brot oder eine Schüssel Cornflakes völlig selbstverständlich waren, und stellen fest, dass wir heute ernsthaft darüber nachdenken, welche Form eine Gurke haben muss, damit sie in der Brotdose unserer Kinder auch wirklich gegessen wird.Eine Folge voller Alltagsgeschichten, nostalgischer Rückblicke und der Erkenntnis, dass man sich oft verändert, ohne es überhaupt zu merken. Viel Spaß beim Zuhören!

Jase breaks character and accepts a stranger's dinner invite, only to discover a secret ingredient that leaves him confused and intrigued. Zach puts to bed the rumors of his questionable origins, and Al reflects on Lisa's story of spending 33 years seeing herself through a broken lens before one major turning point helped her understand her life in a whole new way. The guys explore how being born again gives broken families a true fresh start, not by erasing what happened, but by giving them a new Father, a new identity, and a new legacy to build from. In this episode: Luke 20:38; James 1:12-21; Romans 1; John 14; Leviticus; Ephesians 5; Romans 12:1-2; John 6:33-40; Acts 17:11; 1 Thessalonians 1:6; 1 Thessalonians 2:13 “Unashamed” Episode 1367 is sponsored by: http://unashamedforhillsdale.com/ — Sign up now for free, and join the Unashamed hosts every Friday for Unashamed Academy Powered by Hillsdale College Listen to Not Yet Now with Zach Dasher on Apple, Spotify, iHeart, or anywhere you get podcasts. Check out At Home with Phil Robertson, nearly 800 episodes of Phil's unfiltered wisdom, humor, and biblical truth, available for free for the first time! Get it on Apple, Spotify, Amazon, and anywhere you listen to podcasts! https://podcasts.apple.com/us/podcast/at-home-with-phil-robertson/id1835224621 Chapters 00:00 Jase's Father's Day Sermon Takes a Detour 07:45 Cornflakes…in Burgers? 11:30 Growing Up Poor but Eating Well 15:40 Psalm 139 & Being Known by God 22:03 The Adam and Eve Motel 28:20 The Prize of God's Presence 34:16 Loving Your Neighbor 40:42 Seeing Ourselves as God Sees Us 46:11 Being Born Again Changes Everything — Learn more about your ad choices. Visit megaphone.fm/adchoices

Eine Freundin von mir sagte über den Talkshow-Auftritt meines heutigen Gastes: Wie kann man so viel wissen und wie kann man so cool bleiben, wenn um einen herum ganz offensichtlich nur Idioten sitzen, die versuchen, dir die Welt zu erklären? Dieses Zitat ist zu schön, um es zu unterschlagen und es beschreibt das Charisma der 1976 in Bielefeld geborenen Gesellschaftwissenschaftlerin und Nachhaltigkeitsexpertin Maja Göpel ziemlich gut. Maja ist noch Professorin und Politökonomin, sie ist Speakerin und Podcasthost und manchmal auch Moderatorin, sie ist zweifache Mutter und einfach eine sehr inspirierende und auch lustige Person. Auf einem Bauernhof wuchs sie auf, nicht ganz hippie-esk, aber ein bißchen, viele Tiere, ein paar Erwachsene, ein paar Kinder. Sonntags aßen alle gemeinsam, was übrigens auch heute noch so ist. Darüber hinaus sprechen wir über labberige Cornflakes und Spaghetti Carbonara, Chiasamen und Zahnseide, bunte Nudeln, rote Marmelade und Eiskugeln für 20 Pfennig. Und in eigener Sache möchte ich um Nachsicht bitten, da mich im Laufe des Gesprächs eine Heuschnupfenattacke heimsucht und ich von Minute zu Minute nasaler klinge. Stehen wir das gemeinsam durch? Ich sage: ja. Los geht's. *** WERBUNG Toast Hawaii wird unterstützt von dmBio, die Bio-Lebensmittelmarke von dm-drogerie markt. Ganz nach dem Motto „Natürlich lecker erleben“ bietet dmBio mit mehr als 550 Produkten eine vielfältige Auswahl – von leckeren Snacks für zwischendurch bis hin zu original italienischen Tomatensaucen. Haben auch Sie eine dmBio-Geschichte, die im Podcast erzählt werden soll? Dann schreiben Sie uns gerne unter rustberlin@icloud.com ÖKO-Kontrollstelle: DE-ÖKO-007

Food Travel USA with Elizabeth DoughertyAlbum: The TRUTH About Food and Travel 060826 Original Broadcast Date: 06/08/26 It was a packed week in food news and Elizabeth had plenty to say about all of it. WK Kellogg is becoming one of the first major food companies to completely overhaul its packaging around nutrition transparency with a new system called SPOONS, which stands for Simple ingredients, Protein, Outstanding fiber, Other nutritious foods, Nutrients, and Single digit sugars. It rolls out this month on Raisin Bran, Frosted Mini Wheats, Corn Flakes, and Rice Krispies. Kellogg invented the nutrition label. Now they're trying to reinvent what it means. Meanwhile Doritos just launched a Garlic Parm flavor nationwide, and if you were hoping two years of MAHA pressure and a $50 billion market cap hit had taught Frito Lay anything, the ingredient list will disappoint you. Maltodextrin, yeast extract, potassium chloride, citric acid. New flavor. Same playbook. Walmart expanded its 30 minute grocery delivery to 33 markets, now reaching 60 percent of the U.S. population. Chick fil A is shrinking its chicken sandwich with no comment and no apology. Upcycled ingredients, food byproducts that used to be called garbage, are now certified and showing up at Whole Foods, Target, and Costco. And a Virginia woman is suing Outback Steakhouse for $1.5 million after slipping face first on mashed potatoes on the way to the restroom. Virginia is a contributory negligence state. Her attorney has a long road ahead. Elizabeth connects the dots on all of it. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency, and homesteading-related topics to help protect us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm–7pm (Eastern) / 2pm–4pm (Pacific), we produce and distribute a dozen podcast segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details New episodes:  Monday 9am (ET) 6am (PT) Listen Anytime Production Team Email Elizabeth: FoodTravelUSA@proton.me Executive Producer: Michael Serio Why Listeners Tune In ✔ The latest food & travel insights—every week ✔ Homemade videos of healthy, easy-to-make recipes ✔ No-holds-barred interviews on a LIVE, fast-paced, nationwide call-in show ✔ Elizabeth Dougherty: Writer, trained chef, world traveler, and award-winning talk show host ✔ First to bring expert insights on GMOs ✔ A true LIVE SHOW—NO "Best Of" reruns! ✔ Hard-hitting topics & interviews—no recycled political spin ✔ Engaged social media presence—200,000+ followers

Food Travel USA with Elizabeth DoughertyAlbum: The TRUTH About Food and Travel 060826 Original Broadcast Date: 06/08/26 It was a packed week in food news and Elizabeth had plenty to say about all of it. WK Kellogg is becoming one of the first major food companies to completely overhaul its packaging around nutrition transparency with a new system called SPOONS, which stands for Simple ingredients, Protein, Outstanding fiber, Other nutritious foods, Nutrients, and Single digit sugars. It rolls out this month on Raisin Bran, Frosted Mini Wheats, Corn Flakes, and Rice Krispies. Kellogg invented the nutrition label. Now they're trying to reinvent what it means. Meanwhile Doritos just launched a Garlic Parm flavor nationwide, and if you were hoping two years of MAHA pressure and a $50 billion market cap hit had taught Frito Lay anything, the ingredient list will disappoint you. Maltodextrin, yeast extract, potassium chloride, citric acid. New flavor. Same playbook. Walmart expanded its 30 minute grocery delivery to 33 markets, now reaching 60 percent of the U.S. population. Chick fil A is shrinking its chicken sandwich with no comment and no apology. Upcycled ingredients, food byproducts that used to be called garbage, are now certified and showing up at Whole Foods, Target, and Costco. And a Virginia woman is suing Outback Steakhouse for $1.5 million after slipping face first on mashed potatoes on the way to the restroom. Virginia is a contributory negligence state. Her attorney has a long road ahead. Elizabeth connects the dots on all of it. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency, and homesteading-related topics to help protect us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm–7pm (Eastern) / 2pm–4pm (Pacific), we produce and distribute a dozen podcast segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details New episodes:  Monday 9am (ET) 6am (PT) Listen Anytime Production Team Email Elizabeth: FoodTravelUSA@proton.me Executive Producer: Michael Serio Why Listeners Tune In ✔ The latest food & travel insights—every week ✔ Homemade videos of healthy, easy-to-make recipes ✔ No-holds-barred interviews on a LIVE, fast-paced, nationwide call-in show ✔ Elizabeth Dougherty: Writer, trained chef, world traveler, and award-winning talk show host ✔ First to bring expert insights on GMOs ✔ A true LIVE SHOW—NO "Best Of" reruns! ✔ Hard-hitting topics & interviews—no recycled political spin ✔ Engaged social media presence—200,000+ followers

In this video, pro boxer and promoter Thomas "Cornflake" LaManna joins the show to talk about a bunch of subjects. First, Cornflake gives his opinion on O'Shaquie Foster vs. Raymond Ford, as he greatly favors Ford. He gives some insight into Jaron "Boots" Ennis and previews his fight against Xander Zayas. He talks about fighters you should watch, and explains what happened in the aftermath of Joshafat Ortiz and William Foster III. Timestamps0:00 Foster-Ford preview8:28 Ray Ford story12:32 Jaron "Boots" Ennis stories14:12 thoughts on Xander Zayas-Jaron Ennis18:42 Prospects to watch for25:05 Incident after Joshafat Ortiz-William Foster III32:46 outroBe sure to support Lukie with all of his content outletsSupport Lukie at the following linksSubstack: http://lukieboxing.substack.comPodcast: https://www.podomatic.com/podcasts/lukieboxingiTunes: https://podcasts.apple.com/us/podcast/boxing-with-the-lukie-boxing-podcast/id525579014

Cleo und Brunzi wollen frühstücken. Doch was ist das? In Brunzis Cornflakes schwimmt eine riesige Kakerlake! Keine echte, aber trotzdem: Beide ekeln sich! In der Packung finden sie einen Zettel. In ausgeschnittenen Buchstaben ist ein Text aufgeklebt: Ein Erpresserschreiben an den Besitzer des Ladens, in dem sie die Cornflakes gekauft haben. Dort arbeitet auch Cleos Mutter. Ein neuer Fall, in dem Cleo selbst in Verdacht gerät. Von Eckehard; Nawrath Weis.

Happy meal. Cornflakes. Kinderägg. Tom & Jerry-kex. 90-talet var en magisk tid där leksaker ingick i nästan allt! Vad hände? Hosted on Acast. See acast.com/privacy for more information.

Cornflakes and Unidentified Aerial Phenomena.. Its a UFO folks! Is it a distraction or a long time seceret that the goverments have been keeping?

EXCLUSIVE: Tori Amos' Voice Dead - Wailing Warbler Hit By Huge Life Change That Has Laid Waste to Cornflake Girl's Iconic High-Pitched RegisterAdvertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

Nous sommes en 1894 dans le Michigan. Le docteur John Harvey Kellogg dirige un sanatorium dans lequel il met en pratique ses méthodes bien à lui pour guérir les maladies de l'époque. Végétarien, il est persuadé que le meilleur moyen d'être en bonne santé est d'avoir une alimentation et une vie saine. Dans "Ah Ouais ?", Florian Gazan répond en une minute chrono à toutes les questions essentielles, existentielles, parfois complètement absurdes, qui vous traversent la tête. Un podcast RTL Originals.Hébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.

Muss man sich einfach mal vorstellen. Du bist eine junge Frau, 1993 in Köln geboren, und hast 8 Millionen Followerinnen und Follower. Das mag für all diejenigen, die die Sozialen Medien nur sehr zaghaft und selektiv konsumieren, nicht so superspektakulär sein. Aber Leute: es ist spektakulär und entspricht in etwa der Zahl an Wählerinnen und Wählern, die eine ehemals große Volkspartei zur Zeit mobilisieren kann. Als ein solcher Mensch hat man großen Einfluß und Bianca Heinicke ist die wohl bekannteste Influencerin hierzulande. Mit 19 erste Videos, kurze Zeit später „Bibi's Beauty Palace“, viel, viel Aufmerksamkeit, eine steigende Kurve, Jobs, mehr Jobs, noch mehr Jobs und schließlich 2022 Ruhe im Karton. Sie zog den Stecker, um als junge Mutter und mit neuen Perspektiven und Geschichten zurückzukehren als jemand, der offenbar auch einen anderen, neuen Blick auf Konsum lenken möchte. In Toast Hawaii sprechen wir über Cornichons und Cornflakes, crispy Tofu und Ofengemüse, ein Girl, das Gurken liebte, pürierte Erdbeeren, über Sparsamkeit, Maßhalten und das Essen ihrer Kindheit: Kartoffelpurée mit Möhren. *** WERBUNG Toast Hawaii wird unterstützt von dmBio, die Bio-Lebensmittelmarke von dm-drogerie markt. Ganz nach dem Motto „Natürlich lecker erleben“ bietet dmBio mit mehr als 550 Produkten eine vielfältige Auswahl – von leckeren Snacks für zwischendurch bis hin zu original italienischen Tomatensaucen. Haben auch Sie eine dmBio-Geschichte, die im Podcast erzählt werden soll? Dann schreiben Sie uns gerne unter rustberlin@icloud.com ÖKO-Kontrollstelle: DE-ÖKO-007

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Höre "Die Nervigen" immer schon Montags kostenlos bei Podimo. Zusätzlich gibt es jede Woche eine Bonusfolge bei Podimo Premium: https://podimo.de/nervig Willkommen zum großen Knackige-Fragen-Spezial, in dem es so richtig zur Sache geht. Wir weinen heute ganz viel darüber, dass Frozen Yogurt keinen großen Stellenwert mehr in unserer heutigen Gesellschaft hat. Joey erzählt uns von seiner bitteren Erfahrung, einen Kuchen zu backen, der fast nur aus Rapsöl besteht und Julia offenbart uns einen sehr eigensinnigen Geschmack, was Cornflakes angeht. Sie durfte als Kind nie die geilen Flakes essen, sondern nur den gesunden Scheiß, weswegen sie jetzt eine total gestörte Wahrnehmung in diesem Bereich hat (spannend, wirklich). Es entbrennt ein Streit über Nussmuse (ist das die Mehrzahl?), wir erklären, welche Farbe wir welchem Wochentag zuordnen und reden darüber, welche Dinge wir so richtig in unserem bisherigen Leben bereuen. Zuletzt geben wir zu, dass easyalex einfach toll ist und wir ihn beide gern als Freund hätten, dankeschöööön. Disclaimer: Diese Folge wurde nach dem Release noch einmal überarbeitet und am 16.04. neu hochgeladen. Du möchtest mehr über unsere Werbepartner erfahren? Hier findest du alle Infos & Rabatte: https://linktr.ee/dienervigen Du möchtest Werbung in diesem Podcast schalten? Dann erfahre hier mehr über die Werbemöglichkeiten bei Seven.One Audio: https://www.seven.one/portfolio/sevenone-audio

In this week's episode, Alice and Doug spit some apocrafacts at you, the likes of which you've never seen. There's seagulls and Metallica and eugenics and Andy Richter. You'll have a pretty full plate on your hands here, folks.And if you live in a certain northern Ohio town, boy do we have a great surprise for you.Other discussion topics may include:- Decorating with dirty underwear- Dr. Kellogg vs. Mr. Pibb- An orca's case of mistaken identity- Normal mailers- The cereal wars began in a sanitarium. No, really.

Melissa Duge Spiers was raised as a several generations Seventh-day Adventist. It wasn't until years later, when she discovered information about her father, who had been both a youth pastor within the Adventist church and a Loma Linda-educated doctor, that Melissa would be called to deconstruct her entire relationship with the organization. “In my early middle age, I found out that my father, during his youth Co-founded by Ellen G. White, who claimed to possess the power of prophecy, the Seventh-day Adventist Church often emphasizes annihilationism (a belief in the Judgment Day) and the second coming of Christ. “Basically, it is at heart an end times cult still,” Melissa said, “It is severely high control in so many ways. And a lot of what they think makes them special, the true remnant, etc., is based on Ellen White, and it's not biblical.” Melissa noted the strict focus on a “great fear of sex” in the Seventh-day Adventist Church's founding. “That was one of the biggest control things, and purity culture, of course, is a control thing. But some of Ellen White's first writings were admonitions for mothers on preventing masturbation in children, in babies, and I know that was sort of a Victorian obsession, you know, very puritanical,” she said. Melissa also noted the association with John Harvey Kellogg and the Battle Creek Sanitarium, which was founded by the Adventists. Of Kellogg, she related, “He was big into the health message, which, of course, Ellen White carried on. But his huge obsession was preventing sex and lust … He himself never had sex his entire life. He was married, but never had children, never consummated the marriage. He was even obsessed with preventing masturbation, or anything like lust itself was the big sin, and so you just had to shut that down no matter what.” She also noted his theories that a high fiber diet, like that found in Kellogg's Corn Flakes, would supposedly help prevent sexual impulses. To this day, many Adventists choose vegetarian diets largely based on White's visions of the proper way to eat. Once Melissa was able to reconcile some of her own trauma around finding out about her father's past, she noted the patterns of abuse cover-ups within the church. “This is an organization that does this. They are practiced at this. This is what they do. And so, I started speaking out on social media,” she said. It's at this point that more abuse victims began to contact her. “At first, I just started saying I was raised in this really weird religion, and people started talking to me, and my DMs would fill up every day. I was abused. I was abused. I was abused. And so, I started interviewing survivors, and I started telling their stories,” she said. After accumulating lists of survivors, she had helped start a mass tort lawsuit through the law group Pintas & Mullins. Learn more about your ad choices. Visit megaphone.fm/adchoices

Hoy hablamos del Dr. Kellogg, el hombre que ideó los Corn Flakes. Descubrimos su vida, sus ideas controvertidas y cómo un invento pensado para acabar con un hábito muy concreto se convirtió en uno de los desayunos más famosos del mundo.

Werbung / Anzeige: Hier geht es zum Burga Sale mit Rabattcode: AUNDOHOTLINEX15 (15% auf alles im Angebot) + "Kaufe 2 Handyhüllen, erhalte 2 gratis!" - AngebotIn dieser Folge der A & O Hotline gibt es zuerst ein kleines Schwangerschafts-Update: 10. Woche, kurzer Besuch beim Frauenarzt – alles sieht gut aus und mit jeder Woche werden die Sorgen ein bisschen weniger.Danach geht's wie immer quer durch alle Themen, die euch und uns beschäftigen. Wir sprechen darüber, wie Paare ihre Finanzen am besten aufteilen können: beim Zusammenziehen, in der Ehe und spätestens dann, wenn Kinder da sind. Was ist fair? Gemeinsames Konto oder alles getrennt? Und wer trägt eigentlich welchen Anteil, wenn sich das Leben plötzlich komplett verändert?Außerdem philosophieren wir darüber, wie man die Geburtenrate in Deutschland steigern könnte – und kommen zu der (halb ernst gemeinten) Idee, dass Frauen, die Kinder bekommen, prozentual immer weniger Steuern zahlen sollten.Zwischendurch beantworten wir Fragen aus der Community, diskutieren lebenswichtige Themen wie warum Cornflakes mit Zucker einfach besser schmecken und stellen uns vor, wie praktisch ein Eltern-Workshop wäre – am besten wie früher mit einem Tamagotchi zum Üben.

Breakfast pre-1900 usually involved fried meats, eggs, biscuits, and potatoes. Then a kitchen fail at a health sanitarium led to a whole new way to eat your morning meal. After that, a vicious disagreement between the Kellogg brothers allowed one to build a multi billion dollar company with Corn Flakes, Rice Krispies and other cereal recipes he'd stolen from his brother. Please DM me if you have a story you'd like me to dig into. On Facebook it's Patty Steele and on Instagram Real Patty Steele.See omnystudio.com/listener for privacy information.

Sunbird ~ Cornflake Girl (18 October 1998 - Raleigh, NC) Cornflake Girl (13 April 1996 - Orland, FL) Cornflake Girl (19 August 2014 - Atlanta, GA) Cornflake Girl (14 April 2023 - Lyon, FRA)

Hoje são um dos alimentos mais consumidos ao pequeno-almoço, mas já foram uma cura para os males do corpo e do espírito. Saiba como e porque foram inventados os corn flakes.

Nytt avsnitt av podden! Emma rantar lite på Annas rensande, och såklart uppdaterar vi lite om vår härliga helg i Göteborg och GHS. Vi pratar om hur hästarna känts den senaste tiden och lite nya insikter vi fått, och såklart får ni också en spök-uppdatering.Länk till Certan: https://certan.se/?srsltid=AfmBOooOzk4dtm9INJ-CtI0eTVs5Lte6umsWqywnLUdaKMwDEfgvu4czNi hittar oss på Instagram: @systrarnaelfstrand @emmaelfstrand @annaelfstrand Vår TikTok: https://www.tiktok.com/@elfstrands?_t=ZN-8wH0W5fzlPm&_r=1Vår Youtubekanal: https://www.youtube.com/user/EmmaElfstrandEftersnacksgruppen på Facebook: https://www.facebook.com/groups/2188017021356231Länk till vår merch: https://shirtpod.se/collections/systrarna-elfstrands-hastpodd/Systrarna-Elfstrands-H%C3%A4stpodd?fbclid=IwAR1tE0cWUz5YGnsO-FxwapBXitw_Cim-cC6mKU7zy3RT6HlBOrK3j3khFX4 Hosted on Acast. See acast.com/privacy for more information.

Thanks to both Farmer Matt and General Mills, today we try Strawberry Lucky Charms with Galactic Marshmallows! Then we tear open a bag of Italian Corn Flakes that Andy's parents purchased as a celebration after they met the Pope. And...we'll try another bag of granola from Timonium! See omnystudio.com/listener for privacy information.

Season 8 takes a gentle but surprisingly powerful turn as Dangerous Dave dives into one of the most quietly memorable British children's shows of the 1980s — The Shoe People.We rewind to 1987 in What Happened Way Back When, uncovering obscure movies, cult songs, and forgotten TV shows from a year dominated by loud pop culture on the surface, but thoughtful, emotionally rich storytelling just beneath it. Retro Headlines from the UK and the US help set the scene for a decade in full swing.In a deeply affectionate Dangerous Deep Dive, Dave explores the full history of The Shoe People — from its origins as illustrated children's books to its calm, distinctive animated style. The episode breaks down the world of Shoe Town, its characters, and a detailed look at the 20 most memorable episodes, revealing how the show tackled loneliness, inclusion, empathy, and community in ways few children's programmes dared to.Elsewhere in the episode:

Magic Spoon is proof that breaking the rules can be the smartest move in CPG. In this episode, co-founder Gabi Lewis breaks down how the premium cereal and snack brand launched – and scaled – in a category most people had already written off. He shares why Magic Spoon anchored on protein and nostalgia from day one, how it made the jump from DTC to national retail without losing profitability, and what actually mattered along the way. Gabi gets candid about product-market fit, pricing, branding, word-of-mouth growth, retail velocity, and the tradeoffs that come with innovation – offering a clear, hard-earned playbook for founders building modern food and beverage brands. Show notes: 0:20: Gabi Lewis, Co-Founder, Magic Spoon – Gabi chats about his Glasgow roots and traces his path into food, and how cooking, fitness, and curiosity ultimately pulled him into entrepreneurship. He discusses his first CPG venture, EXO, a cricket-protein bar brand and reflects on being a young founder who didn't overthink risk. Gabi contrasts early investor reactions to EXO versus Magic Spoon and his belief that consumers still loved cereal emotionally but walked away for health reasons. He breaks down Magic Spoon's core playbook and hype as a downstream effect, the impact of influencer seeding, podcast ads and repeat purchases fueled by limited-edition flavors. Gabi also shares behind-the-scenes lessons on naming the brand, its focus on DTC before retail expansion, pricing strategy, and the constant tradeoffs between taste, nutrition, and ingredient standards. He also shares his long-term vision of building a defining breakfast company and how he finds happiness in high-pressure moments. Brands in this episode: Magic Spoon, EXO, RXBAR, Daniel, Corn Flakes, Frosted Flakes, Honey Smacks, Corn Pops, Lucky Charms

Wir haben einen Po-Abdruck gemacht, Rouvy getestet, sind das ZWIFT Ride gefahren und sind vom neuen Varia Radar überrascht worden. Überraschend kommt das neue Garmin Varia Radar RearVue 820! Das neue Garmin Varia Radar. Ist wirklich alles besser? Wir sind ja fast der Meinung, dass es ein „einfacheres“ Varia auch getan hätte. Denn der Preis ist um über 50% gestiegen gegenüber dem Vorgängermodell. Es gibt einige neue Funktionen, aber nicht alle sind für alle zugänglich. Trotzdem natürlich eines der spannendsten Produkte des Jahres. Auch wenn wir Indoor-Fahren bei dem krassen Winter nicht mehr sehen können: Wir haben trotzdem viel Spaß beim Testen des überraschend guten ZWIFT Ride Bikes gehabt und blicken mit einem Blick über den Tellerrand auch mal auf die Plattform Rouvy, die uns erstaunlich viel Spaß gemacht hat. Dazu viel süßes: Honig, Cornflakes natürlich und viel anderer Spaß :-) ## BLACKROLL RECOVERY PILLOW ## Code: ENJOY10 Damit gibt es 10% auf alle nicht reduzierten Produkte im deutschen und schweizer Onlineshop! https://blackroll.com/de/products/blackroll-recovery-pillow?utm_source=podcast&utm_medium=paid&utm_campaign=recovery_pillow&utm_term=enjoyyourbike&utm_content=audio&voucher=ENJOY10 ## LINKS ZUR SENDUNG ## Komoot App auf Apple Watch: https://the5krunner.com/2026/01/26/komoot-apple-watch-app-review/ Strava App Beta auf Apple Watch: https://the5krunner.com/2026/01/26/strava-routes-apple-watch-review/ 3D gedruckter Custom Sattel von Posedla https://www.enjoyyourbike.com/posedla-joyseat-3.0-massgefertigter-fahrradsattel-pro-164032854?c=2092177 https://posedla.eu/ENJOYYOURBIKE (Affiliate Link) Neues Garmin Varia Radar RearVue 820 https://www.enjoyyourbike.com/garmin-varia-rearvue-820-stvzo-radar-schwarz-164032876?c=2092177 ZWIFT RIDE Bike Test - für ZWIFT & andere Apps? https://zwiftinc.sjv.io/c/6901562/3440754/20902 (Affiliate Link) Rouuvy als ZWIFT Alternative? 1 Woche +4 extra Wochen Testen mit dem CODE: ENJOYYOURBIKE https://rouvy.com/ (Affiliate Link) ## PICKS ## 2:36 PICKS Userpick Twin Peaks Serie https://www.arte.tv/de/videos/RC-027513/twin-peaks/ DLF Nova Schlaf-Podcast: https://podcasts.apple.com/de/podcast/%C3%BCber-schlafen-deutschlandfunk-nova/id1688353235 Sattelverleih: https://betterride.de/ Let Them Buch (Affiliate Link): https://amzn.to/45SM8zw Die subtile Kunst des Darauf Scheißens (Affiliate Link): https://amzn.to/3LS95ft ## INHALT ## 00:00:00 - Intro: der Winter nervt langsam 00:06:59 - Neue, sehr gute Komoot App auf Apple Watch 00:17:04 - Strava bleib bei Deinen Leisten 00:23:46 - Blackroll Recovery Pillow: nie wieder schlecht schlafen 00:29:21 - Kindheitserinnungen: Darum waren Cornflakes damals süß 00:38:40 - Custom Sattel mit 3D-Sitzabdruck, den man zu Hause machen kann 00:48:44 - Neues Garmin Varia Radar RearVue 820 01:10:57 - Overenginiering macht Produkte zu kompliziert & tu teuer? 01:23:31 - ZWIFT RIDE Bike Test - für ZWIFT & andere Apps? 01:45:19 - Rouuvy erster Test: als ZWIFT Alternative? 02:13:41 - Picks: Serien, Bücher, Sattelverleih, Honig und Schlafen 02:42:03 - Outro: Honig muss probiert werden 02:46:07 - Pre-Show: Serien und Nicht-Lego-Sets

Fahrräder und Fahrradkunden erzählen unendlich viele Geschichten! So auch dieses CURVE Kevin, dass extra zum Pendeln mit dem Hund aufgebaut wurde. Der Pudel kommt dann sogar noch live zu uns in die Sendung :-) Herrchen und Hund freuen sich schon auf viele gemeinsame Kilometer auf diesem coolen Rad! Dazu viele News und Dinge der letzten Woche: Wir haben alle Cornflakes getestet und Frosties endlich bei Edeka gefunden. Van Rysel baut komische TT-E-Bikes und SRAM hat auch was neues rausgebracht. Freut Euch auf eine abwechslungsreiche Sendung mit vielen tollen Themen. ## LÖWENANTEIL BIO-GERICHTE bis 30% RABATT ## Code: BIKE Holt Euch Löwenanteil mit 5% Extra-Rabatt zum Januar-Rabatt! https://cutt.ly/zr45mYdU ## LINKS ZUR SENDUNG ## INGO BEI INSTAGRAM: https://www.instagram.com/quendler/ ANDRÉ BEI INSTAGRAM: https://www.instagram.com/tofukind/ World Bicycle Relief Spendenseite:
https://fund.worldbicyclerelief.org/de-DE/project/erlebnisstattergebnis-2025?tab=ubersicht Hochfunktionale Depression: Jan Ullrich bei Terra XPLORE: https://youtu.be/Q_tqj7bGPLM?si=1Y1dV9NHFu8kBjUB Sellpy 2nd Verkaufsplattform: https://www.sellpy.de/ Bluebrixx Mobiles Labor: https://www.bluebrixx.com/de/prod/107469/mobiles-labor/ ## INHALT ## 00:00:00 Das Pudelfahrrad 00:28:03 Bio-Gerichte für nach der Sendung 00:32:54 World Bycicle Relief: 11.000 neue Räder Ende 2025 00:36:31 Cornflakes & Frosties Erfahrungen und beste Marken 00:53:30 MSR 300! Das war ein krasses Event. Und super! 01:05:17 Kariesgefahr durch zu viel Zucker beim Sport? 01:10:49 Neuheiten bei SRAM: USB-Ladegerät unser Gamechanger! 01:21:26 WOB Cross Duathlon: Wie zeichnet man einen Duathlon auf? 01:40:03 Beklopptes Concept Bike von Van Rysel, Swiss Side mit Male Motor? 02:01:04 Gravaa Reifendruck-System insolvent 02:10:43 PICKS 02:30:41 Unterbrechung: Der Pudel kommt! 02:35:45 Weiter geht es mit den Klemmbausteinen 02:53:44 Serien von Vince Giligan richtig gucken! 03:00:47 Pre-Show: Ernährungspyramide in den USA

In today's episode Danny gets delivered 16 boxes of Corn Flakes, Zach starts reading some books in the middle of the night, we debate whether or not you're supposed to bite your tic tacs, give out our NFL picks for Wildcard Weekend, answer some questions from the breadsticks, and more!! Be sure to tune in every Monday and Thursday for new episodes!

Breakfast Cereal: A Global History (Reaktion, 2023) by Dr. Kathryn Dolan presents the long, distinguished and surprising history of breakfast cereal. Simple, healthy and comforting, breakfast cereals are a perennially popular way to start the day around the world. They have a long, distinguished and surprising history – around 10,000 years ago, with the advent of agriculture, people began breaking their fast with porridges made from wheat, rice, corn and other grains. It was only in the second half of the nineteenth century, however, in the United States, that a series of entrepreneurs and food reformers created the breakfast cereals we recognize today: Kellogg's Corn Flakes, Cheerios and Quaker Oats, among others. In this global, entertaining and well-illustrated account, Dr. Dolan explores the history of breakfast cereals, including many historical and modern recipes that the reader can try at home. This interview was conducted by Dr. Miranda Melcher whose doctoral work focused on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/history

Breakfast Cereal: A Global History (Reaktion, 2023) by Dr. Kathryn Dolan presents the long, distinguished and surprising history of breakfast cereal. Simple, healthy and comforting, breakfast cereals are a perennially popular way to start the day around the world. They have a long, distinguished and surprising history – around 10,000 years ago, with the advent of agriculture, people began breaking their fast with porridges made from wheat, rice, corn and other grains. It was only in the second half of the nineteenth century, however, in the United States, that a series of entrepreneurs and food reformers created the breakfast cereals we recognize today: Kellogg's Corn Flakes, Cheerios and Quaker Oats, among others. In this global, entertaining and well-illustrated account, Dr. Dolan explores the history of breakfast cereals, including many historical and modern recipes that the reader can try at home. This interview was conducted by Dr. Miranda Melcher whose doctoral work focused on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/american-studies

Breakfast Cereal: A Global History (Reaktion, 2023) by Dr. Kathryn Dolan presents the long, distinguished and surprising history of breakfast cereal. Simple, healthy and comforting, breakfast cereals are a perennially popular way to start the day around the world. They have a long, distinguished and surprising history – around 10,000 years ago, with the advent of agriculture, people began breaking their fast with porridges made from wheat, rice, corn and other grains. It was only in the second half of the nineteenth century, however, in the United States, that a series of entrepreneurs and food reformers created the breakfast cereals we recognize today: Kellogg's Corn Flakes, Cheerios and Quaker Oats, among others. In this global, entertaining and well-illustrated account, Dr. Dolan explores the history of breakfast cereals, including many historical and modern recipes that the reader can try at home. This interview was conducted by Dr. Miranda Melcher whose doctoral work focused on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network

Breakfast Cereal: A Global History (Reaktion, 2023) by Dr. Kathryn Dolan presents the long, distinguished and surprising history of breakfast cereal. Simple, healthy and comforting, breakfast cereals are a perennially popular way to start the day around the world. They have a long, distinguished and surprising history – around 10,000 years ago, with the advent of agriculture, people began breaking their fast with porridges made from wheat, rice, corn and other grains. It was only in the second half of the nineteenth century, however, in the United States, that a series of entrepreneurs and food reformers created the breakfast cereals we recognize today: Kellogg's Corn Flakes, Cheerios and Quaker Oats, among others. In this global, entertaining and well-illustrated account, Dr. Dolan explores the history of breakfast cereals, including many historical and modern recipes that the reader can try at home. This interview was conducted by Dr. Miranda Melcher whose doctoral work focused on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. Learn more about your ad choices. Visit megaphone.fm/adchoices

Breakfast Cereal: A Global History (Reaktion, 2023) by Dr. Kathryn Dolan presents the long, distinguished and surprising history of breakfast cereal. Simple, healthy and comforting, breakfast cereals are a perennially popular way to start the day around the world. They have a long, distinguished and surprising history – around 10,000 years ago, with the advent of agriculture, people began breaking their fast with porridges made from wheat, rice, corn and other grains. It was only in the second half of the nineteenth century, however, in the United States, that a series of entrepreneurs and food reformers created the breakfast cereals we recognize today: Kellogg's Corn Flakes, Cheerios and Quaker Oats, among others. In this global, entertaining and well-illustrated account, Dr. Dolan explores the history of breakfast cereals, including many historical and modern recipes that the reader can try at home. This interview was conducted by Dr. Miranda Melcher whose doctoral work focused on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/popular-culture

Send us a textOn this episode, Mike's gas grill might have supernatural powers! Darin reveals his all time celebrity crush. And, we discuss the truth about Corn Flakes. Find out what they have to do with your intense, sexual urges. That's right... we said it.  If you'd like to listen to uncensored segments of this podcast, go to our website and become a patron. It's worth the money.#CORNFLAKES #RUSH #SOUTHERNCULTUREONTHESKIDS #CARRIEUNDERWOOD #THEBIGVALLEY #COMEDY #IRRITABLEDADSYNDROME #PODCASTSSupport the showThank you so much for listening to this episode! If you like what we do, please check out our other content! Follow our socials for announcements when we go LIVE and to become part of the show!All episode, videos, and more can be found on our website at: https://www.irritabledadsyndrome.com/Facebook: https://www.facebook.com/IrritableDadSyndromeYouTube: https://www.youtube.com/@irritabledadsyndromeTikTok: https://www.tiktok.com/@irritabledadsyndromeInstagram: https://www.instagram.com/irritabledadsyndrome/Threads: https://www.threads.net/@irritabledadsyndromeTwitter / X: https://x.com/DadIrritableTons of bonus and premium content (including archived, uncensored videos of episode recordings, unique merch, and more!) is all on our Patreon page! Join our Patrons today and support our show!Patreon: https://www.patreon.com/irritabledadsyndrome

Findet ihr geiles Essen macht horny? Zwischen den lustigsten Straßennamen (LG an Friedrich Fick) und den besten Methoden euren Kindheitsspitznamen loszuwerden (umsetzen auf eigene Gefahr) bewerten wir diese Woche eure Lieblingsspielzeuge. Sagen wir so, das letzte Wort ist da noch nicht gesprochen. Außerdem lernt ihr, welche Organe ihr wirklich braucht und warum Cornflakes eine Lösung für euer Masturbationsproblem sein könnten.. Browse so wie du bist – mit Firefox. Lade dir jetzt Firefox herunter und browse frei unter: firefox.com Hier findest du alle Infos & exklusive Rabatte unserer Werbepartner: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://linktr.ee/podcast_hobbylos⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Hobbylos ist eine Produktion von Spotify Studios. Kontakt: hobbylos@youmgmt.de Learn more about your ad choices. Visit podcastchoices.com/adchoices

Today, we'll try an already open box of Protein Granola from Quaker. Then, a store brand box of Corn Flakes, and we'll ruin Donna's kindness with a box of Cinnamon Crisps that we already had in the sack. See omnystudio.com/listener for privacy information.

Hi friends, happy Wednesday!  The other day I was craving a big fat bowl of Honey Smacks cereal with whole milk. When I was a kid, that was luxury to me. But I hadn't had them in forever so I didn't even know if they were still around.  You know me - I googled “HONEY SMACKS… DISCONTINUED??” Good news, they're around. Bad news… I found out about Kellogg's, the company that makes them, has been in some hot water lately.  We all know inflation sucks and it's affecting *everything*, especially food prices. Tons of families across America are struggling to put food on the table.  So the media asked a Kelloggs CEO for his reaction on that. And his response? He essentially said, [SARCASTIC] “MAYBE THEY SHOULD EAT CEREAL FOR DINNER.”  Awkward. But this did get me thinking - why *do* we eat cereal for breakfast? Well I looked into it, and I stumbled into the world of John Harvey Kellogg, the man behind Kelloggs. And my mind was blown.  Because behind that sweet little box of Honey Smacks is a freaky origin story. We're talkin' culty health retreats, yogurt enemas, and a crusade against masturbation.  So buckle up if you dare, for the Dark History of …Kelloggs.  I sometimes talk about my Good Reads in the show. So here's the link if you want to check it out. IDK. lol: https://www.goodreads.com/user/show/139701263-bailey ________ FOLLOW ME AROUND Tik Tok: https://bit.ly/3e3jL9v Instagram: http://bit.ly/2nbO4PR Facebook: http://bit.ly/2mdZtK6 Twitter: http://bit.ly/2yT4BLV Pinterest: http://bit.ly/2mVpXnY Youtube: http://bit.ly/1HGw3Og Snapchat: https://bit.ly/3cC0V9d Discord: https://discord.gg/BaileySarian RECOMMEND A STORY HERE: cases4bailey@gmail.com Business Related Emails: bailey@underscoretalent.com Business Related Mail: Bailey Sarian 4400 W. Riverside Dr., Ste 110-300 Burbank, CA 91505 ________ This podcast is Executive Produced by: Bailey Sarian and Joey Scavuzzo Head Writer: Katie Burris Research provided by: Coleen Smith and Dr. Thomas Messersmith Special thank you to our Historical Consultant: Heather Arndt Anderson, author of “Breakfast: A History”. Director: Brian Jaggers Additional Editing: Julien Perez and Maria Norris Hair: Angel Gonzalez Makeup: Roni Herrera ________ So if you've been sitting on that “someday” idea, Squarespace makes it possible to launch it today. Head to https://www.squarespace.com/DARKHISTORY for a free trial, and when you're ready to launch, use the code DARKHISTORY to save 10% off your first purchase of a website or domain. Stop putting off those doctors appointments and go to https://www.zocdoc.com/DARKHISTORY to find and instantly book a top-rated doctor today.  Upgrade to shipping software that does more than keep up with your business. ShipStation propels it forward. Start your sixty-day free trial at https://www.shipstation.com/darkhistory.

Alison and Amanda talk about spiderweb snafus, cereal scandals, winking weirdness, and fueling fiascos. Sis & Tell, an award-winning weekly comedic podcast, is hosted by southern Jewish sisters the Emmy-nominated Alison Goldstein Lebovitz from PBS' The A List and Time Magazine's 2006 Person of the Year, Comedian Amanda Goldstein Marks.

This week we get to hear Joe's exclusive recipe for his thankfully niche 'Crack Beer'. Please do NOT try at home.A chat about prison brings up a legendary cornflake related viral moment and Joe has a typically unique view on life behind bars.A listener has a fascinating fact about 'Hillbillies' and Darren makes a shocking revelation about the whereabouts of his previous creations.Oh there may be some Spice Girls karaoke so fair warning.Send all of your questions and comments to stallit@goloudnow.com

On the bonus ep: There's love in the air after attending many many funerals, a very close sibling-in-law wine night, a truly mortifying wake-up call in the worst bed imaginable and a 2 hour round trip for a cornflake. Remember, if you want to get involved you can:Email us at vogueandamberpod@gmail.com OR find us on socials @voguewilliams @ambrerosolero and @vogueandamberListen and subscribe to Vogue & Amber on Global Player or wherever you get your podcasts.Please review Global's Privacy Policy: https://global.com/legal/privacy-policy/

Do you remember Double Chocolate Cookie Crisp from the early 2000's? Neither do we. But, it's back! We'll try it today, along with some daddy/daughter Corn Flakes, and delicious store brand Fruit O's!Become a supporter of this podcast: https://www.spreaker.com/podcast/cereal-killers--4294848/support.

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