Podcasts about canarchy

With lots of public backlash building against tipping, Adam, Joanna, and Zach discuss why "tip creep" is hurting folks who actually rely on tips for their wages, and why adding lots of different charges and service fees onto a restaurant or bar check is the wrong way to convey that employees are being taken care of. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.Joanna is reading: Thinking Differently: Neuorodivergent Bartenders Thrive Behind the StickZach is reading: How Monster Managed to Vaporize Half of CANarchy's Value in Just Three YearsAdam is reading: For Non-Alcoholic Drinks Brands, Bitter Is BestInstagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair Hosted on Acast. See acast.com/privacy for more information.

Our friend and former co-host Phil Palmisano from Canarchy stops by to catch up with us in the year plus since he left the show. We talk about his position within the company plus what he is seeing in the market, sales wise. Get coffee delivered to your door with Trade. Follow United We Drink on their social media channels. Twitter Instagram Facebook

AB InBev has GHOST Energy. Molson Coors has ZOA Energy. Heck…Monster Energy acquired CANarchy craft brewing collective. And now the third-largest craft brewer in America, Sierra Nevada Brewing, has acquired a minority stake in the better-for-you energy drinks brand RIOT Energy. If you haven't picked up on it…brewing companies are targeting pockets of beverage industry growth potential to replace the “beer occasions” that aren't as prevalent anymore. The aptly named “Beyond Beer” strategy has ushered in a new era of category convergence. Well…Sierra Nevada Brewing seems committed long-term to diversification, because this RIOT Energy investment also accompanies the buildout of a massive “CanDo Innovation Centre” that will produce and package products outside of conventional beer. This all makes me wonder though…when will major players like Constellation Brands, Heineken, and Boston Beer Company make a play into the energy drink space? FOLLOW ME ON MY SOCIAL MEDIA ACCOUNTS LINKEDIN - ⁠⁠⁠⁠⁠⁠⁠⁠https://www.linkedin.com/in/joshuaschallmba⁠⁠⁠⁠⁠⁠⁠⁠ TWITTER - ⁠⁠⁠⁠⁠⁠⁠⁠https://www.twitter.com/joshua_schall⁠⁠⁠⁠⁠⁠⁠⁠ INSTAGRAM - ⁠⁠⁠⁠⁠⁠⁠⁠https://www.instagram.com/joshua_schall⁠⁠⁠⁠⁠⁠⁠⁠ FACEBOOK - ⁠⁠⁠⁠⁠⁠⁠⁠https://www.facebook.com/jschallconsulting --- Support this podcast: https://podcasters.spotify.com/pod/show/joshua-schall/support

This week Bob and I get together with the gang from Necronomipod podcast to discuss the year in beer for 2022. From the beginning of the show Hijinx ensues. During the show we discussed Stone successfully defeating Molson Coors in court, and then we immediately talk about Sapporo purchasing Stone brewing for pennies on the dollar. We also discuss another acquisition that occurred in September when Monster Energy Drink purchased CanArchy. We reveal the 2022 top 10 beers checked in according to Untappd, and we also chat about the top 10 breweries that received 5-star reviews, and the top 10 beer styles checked in for 2022. During the episode we sampled beers from Stone, 3 Floyds, Yuengling, my home brewery, and then we cracked open the most God awful tasting hard soda from Mountain Dew. Overall, it was a great episode and a lot of fun recording with Dave, Ian, and Mike. Cheers to 2022 and here's hoping for an awesome 2023. Make sure to follow Necronomipod on FB and IG @necronomipod. You can also head over to their website at https://www.necronomipod.com/home and see what's going on.Check out our other sponsors: Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, early released ad free version of this show, a beer on your birthday, and in 2023 you'll also start receiving a bonus show once a month. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

In this episode of Hoptalk, Gary chats with Chris & Andy of Three Weavers Brewing Company ahead of the brewery's eight-year anniversary. We dig into the story behind Three Weavers' longest-tenured employees, Chris Gonzalez, who is now the Director of Brewing Operations, and Andy Manoushagian who is now the Marketing Manager. Follow along as we track the eight-year history of Three Weavers Brewing Co. and its evolution along the way. We touch on collaborations, hops, their brewing program, the upcoming brewpub, their experience joining and splitting off of CANarchy, innovation, experimentation, and sooooo much more! If you're reading this before Sat, Nov 12th, 2022, grab tickets to Three Weavers' eight-year anniversary party at their taproom in Inglewood at hopped.com/3weavers8. You can keep up with Chris, Andy, and the Three Weavers crew on Instagram at @threeweavers. Thanks to our sponsors at Hi-Lo Liquor Market and Malibu Brewing Company for making this episode possible.

In this episode of Hoptalk, Gary chats with Chris & Andy of Three Weavers Brewing Company ahead of the brewery's eight-year anniversary. We dig into the story behind Three Weavers' longest-tenured employees, Chris Gonzalez, who is now the Director of Brewing Operations, and Andy Manoushagian who is now the Marketing Manager. Follow along as we track the eight-year history of Three Weavers Brewing Co. and its evolution along the way. We touch on collaborations, hops, their brewing program, the upcoming brewpub, their experience joining and splitting off of CANarchy, innovation, experimentation, and sooooo much more! If you're reading this before Sat, Nov 12th, 2022, grab tickets to Three Weavers' eight-year anniversary party at their taproom in Inglewood at hopped.com/3weavers8. You can keep up with Chris, Andy, and the Three Weavers crew on Instagram at @threeweavers. Thanks to our sponsors at Hi-Lo Liquor Market and Malibu Brewing Company for making this episode possible.

Hi everyone!This is the first episode of Beer Bubbles at Stockholm Beer & Whisky Festival. This was the 30th anniversary of the festival and we got to meet Canarchy, Television Br, Timothy Taylors just to mention a few. Make sure to check out our Patreon for extra material and a chance to get some cool merchandise. Now, have a beer and….. Enjoy! Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.

CRAFT BEER PODCAST NEWS EPISODE! We start off the show introducing Tito, who will be our guest host for the next month or so.  Tito has been so kind to sacrifice his Friday nights to join us.  His article discusses the cheapest ingredients in beer today, Nick brings an article about a beer shoe with the collaboration between Reebok and Harpoon, Dan gets our first news introduction into the brewery buyout of Modern Times, Ken discusses if RTD's are ready to take over Seltzers, and Wendy brings us a Texas Law that actually went in the way of the good guys for CANarchy to distribute to go beers.  We are off next week but will be back July 8th with Unexpected Brewing  to finally hear the story of River Rouge to Unexpected Craft Brewing Company. Wendy's Article- Fifth Circuit Serves Texas Craft Brewers A Victory To Go - https://setexasrecord.com/stories/627848084-fifth-circuit-serves-texas-craft-brewers-a-victory-to-go Ken's Article - RTD's Overtake Seltzers on DRIZLY - https://www.brewbound.com/news/memorial-weekend-roundup-rtds-overtake-hard-seltzers-on-drizly-for-first-time-consumers-to-adjust-holiday-plans-due-to-inflation-says-bis-danelle-kosmal Dan's Article - Brewery X and TRU Colors Battle Over Modern Times - https://www.brewbound.com/news/modern-times-court-records-replay-heated-auction-illustrate-brewerys-expenses/ Nick's Article - Reebok and Harpoon Band Together To Make Limited Edition Sneaker - https://www.brewbound.com/news/harpoon-brewery-and-reebok-collaborate-on-special-edition-of-rec-league-beer/ Tito's Article - 8 Popular Beers With Lowest Quality Ingredients - https://www.eatthis.com/beers-lowest-quality-ingredients/ Sponsors: North Center Brewing - https://northcenterbrewing.com/ Zetouna Liquor - https://www.facebook.com/Zetouna-Liquor-Fine-Wine-Cigars-146021445420374/ Join The Michigan Beer Discord - https://discord.gg/vEEDyzwdjT Download the MI Beer Map - http://www.mibeermap.com Subscribe to Better on Draft - https://plnk.to/BOD Spotify - https://open.spotify.com/show/6AlzP1BH0iykayF856bGRc?si=xXZzdd3CTPqgUq_KYTnBKg iTunes - https://podcasts.apple.com/us/podcast/better-on-draft-a-craft-beer-podcast/id1091124740 Facebook - https://www.facebook.com/betterondraft Untappd - https://www.untappd.com/bodpodcast YouTube - https://www.youtube.com/c/betterondraft Instagram - https://www.instagram.com/betterondraft Twitter - https://www.twitter.com/betterondraft

This week Brewery Travels takes on the Dallas beer scene! For this discussion, Joel brings on Jerry Richard and Tony Dunn, who host the Modern Beats + Brews Podcast. THey talk about several topics, including the changes that have occurred in local beer laws, how Deep Ellum Brewing has evolved since their sale to CANarchy, live music at breweries, and much more! You can follow Jerry on Twitter: @ntx_beer You can follow Tony on Twitter: @KooTonyD You can follow their podcast on Twitter: @MBrewsBeats Joel has visited over 800 breweries across 44 states plus Washington D.C. and has been able to make connections with many amazing individuals because of his travels. He is currently living on the road with his family, constantly “exploring more content and doing extensive research” (which just means visiting breweries and drinking beer)! The goal of Brewery Travels is to provide more information about craft beer scenes from around the country and shine a light on some of the excellent individual breweries that call these cities home.  From Portland, Maine to San Diego, California. Austin, Texas to Duluth, Minnesota. The bright lights of New York City to the farmland of rural Iowa. Brewery Travels plans to run the gauntlet of locations, providing in-depth information on as many places as possible. With episodes coming out weekly on Thursdays, Brewery Travels is where you can get your fix if you enjoy a craft beer or traveling. Cheers! Follow Joel's travels on social media: Twitter: @brewerytravels Instagram: @brewery_travels Website: www.thebrewerytravels.com If you or someone you know has a gambling problem, crisis counseling and referral services can be accessed by calling 1-800-GAMBLER (1-800-426-2537) (IL/IN/MI/NJ/PA/WV/WY), 1-800-NEXT STEP (AZ), 1-800-522-4700 (CO/NH), 888-789-7777/visit http://ccpg.org/chat (CT), 1-800-BETS OFF (IA), 1-877-770-STOP (7867) (LA), 877-8-HOPENY/text HOPENY (467369) (NY), visit OPGR.org (OR), call/text TN REDLINE 1-800-889-9789 (TN), or 1-888-532-3500 (VA). 21+ (18+ NH/WY). Physically present in AZ/CO/CT/IL/IN/IA/LA/MI/NH/NJ/NY/OR/ PA/TN/VA/WV/WY only. Min. $5 deposit required. Eligibility restrictions apply. See http://draftkings.com/sportsbook for details. Episode 38: Dallas, TX - Featuring Jerry Richard & Tony Dunn A Production of The Sota Pod

This week, Alex Porter hosts Chris Jones, Brand Director at CANarchy, the craft brewery collective that includes Oskar Blues, Wild Basin, Cigar City, Wasatch, Squatters, Perrin and Deep Ellum.Chris details his approach to marketing for the six breweries, each positioned in a unique market, with unique beers to offer. His goal? To hit the craft beer consumer with the right message at the right time. You'll also hear about Chris' career path in digital and his advice for people getting started in the field.And a quick plug: the refreshing, flavorful Dale's Pale Ale has been available in a can for 20 years now - find some here.

On this episode the guys talk about some big news items. Hair of the Dog is closing after almost 30 years in business. Modern Times is scaling back big time. Are Constellation and Monster going to merge after Monster just recently purchased CANarchy? Plus Twisted Hippo in Chicago suffered a devastating fire that burned their brewery down. You can help them at the GoFundMe. United We Drink loves Made In Cookware. Follow United We Drink on their social media channels. Twitter Instagram Facebook

In this weeks episode The Pint Sized Traveler and KreisFace discuss Modern Times' current closure crisis, Monster's acquisition of Canarchy, and the most popular beers consumed for the Big Game. Featured Beer: "Dead?" by Anchorage Brewing Company --- Send in a voice message: https://anchor.fm/craft-beer-is-dead/message

Joel Geier joins me once again, this time to discuss the first Dallas craft brewery, Deep Ellum Brewing Co. Zillicoah Beer Co. A subsidiary of CanArchy, Deep Ellum has been known for their massive growth, and being a catalyst in the rejuvenation of the Deep Ellum neighborhood. You can follow Joel @BreweryTravels. Brewery Adventures is brought to you by Rivalry Brews. Use code "MMAMcKinney" on RivalryBrews.com for 10% off your order. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

Friendly bets have become popular under the backdrop of the Super Bowl. Mayors of cities that host game-bound teams engage in banter designed to boost tourism, friends take on each other, and small businesses go toe to toe and show off team pride.  Breweries are no different. This year as the Cincinnati Bengals take on the Los Angeles Rams at SoFi Stadium in Inglewood, California we welcome on three breweries engaged in such a bet.  The terms of the bet weren't firmed up before recording this show and slowly get hashed out, if not completely resolved by the end. Spoiler alert: there will be costumes.  On the show this week, joining via zoom from their respective breweries are Lynne Weaver, the founder and owner of Three Weavers, a brewery in Inglewood, that, as you'll hear, was briefly part of Canarchy, the brewery group recently purchased by Monster Beverages. She brought the company back to independence before that deal was closed.  She's joined by her brewery neighbor Teo Hunter, a co-founder of Crowns and Hops, a brewery that started on social media, gained a grass roots following and has been working hard to bring change to the beer industry through action. And representing Cincinnati is Matthew Steinke the director of sales at Rhinegeist Brewing, one of the state's larger breweries and a source of local beer pride. There are barbs and jabs thrown throughout this show, and they wind up steering the topics, and sharing experiences. We start off with the run up to the game, and Inglewood, which is hosting the game for the biggest night in American sports.  Editor's note: An earlier version of this episode misidentified the Ohio team playing in the Super Bowl. The game-bound team is the Cincinnati Bengals not the Cleveland Browns. The episode has been updated.  This Episode is sponsored by:Stomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beer labels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code CRAFTBEER15 for 15% off your first order.NZ HopsNZ Hops, the co-operative of Master Hop Growers are a passionate collective of farms dedicated to innovation and sustainability. Leading the charge in sustainable farm practices, some NZ Hops farms have over five generations of knowledge that inform their composting program, used by growers to promote healthy regenerative growth of hops year upon year. This creates high quality soil, a critical component of healthy growing conditions. At NZ Hops, they feel that sustainability is not only being a steward for the land, but for our future.Athletic Brewing Co.Athletic Brewing Company's innovative process allows them to brew great-tastingcraft beer without the alcohol. From IPAs to stouts to golden ales and more, they offer a full selection of beers starting at only 50 calories. Now you can keep your head clear and enjoy the refreshing taste of beer anytime, anywhere. Place an order today atathleticbrewing.com and get free shipping on two six packs or more. New customerscan also get 10% off their entire order with code BeerEdge10. Limit one per customer.For more Drink Beer, Think Beer or to check out Beer Edge: The Newsletter for Beer Professionals, follow us on Twitter @thebeeredge and subscribe to our beer industry focused newsletter. There is more information, articles, and engaging content at Beer Edge. Host: John Holl Guest: Lynne Weaver, Teo Hunter, and Matthew Steinke  Sponsors:   NZ Hops, Stomp Stickers Athletic Brewing, and The Beer Edge Tags: Beer, California, Ohio, Football, Super Bowl, Hops, Business, Diversity and Inclusion, Tigger

Speaking of Katie Mather as both a peer, and as a friend, she is someone who continually impresses me. I first came across her work through her old blog, called The Snap and The Hiss, and was enamoured with her writing from the very first sentence. Since then she's gone from strength to strength, producing a series of wonderfully evocative articles, and taking on editorial roles both at new wine publication Glug and here at Pellicle.Having her on board as a regular contributor alone was a thrill, and if you read her pieces such as this one on the nostalgia of burger vans, or her epic taxonomy of the British bread roll (the most read feature we've ever published) you'll soon understand why. Taking her on as an associate editor deepened her connection to the work we publish. What editors do largely happens behind the curtain, but you can see her influence on pieces such as Josh Barrie's profile of a very special branch of Londis in North London, or in my own feature about Sheffield's Brewery of St. Mars of the Desert. We are so stoked to get to work with her, and can't wait to see what else she brings to our little magazine.But the depth of Katie's talents don't end there. In late 2019, she and her husband Tom finally got the keys to their bar, Corto. Based in their hometown of Clitheroe, situated in Lancashire's Ribble Valley, Corto is part of a new wave of bars slowly emerging within the United Kingdom. Inspired by the food and drink culture of Northern Spain, the bar merges the concepts of craft beer, natural wine, cider and delectable small plates into something that is far greater than the sum of its parts. I'm biased, but you should visit. You'll be planning your next trip there before you've got halfway through your first pint, or whatever's by the glass on that particular day.As a bonus, before the interview I dig into some of the bigger beer news that's occurred lately. From Monster acquiring the Canarchy collective of breweries in the United States, to Lion announcing it is to sell UK acquisitions Fourpure and Magic Rock, there's a lot to dig into. And that's before I take the chance to chew through the BBC's recent documentary on Scottish brewery BrewDog, and why I think its behaviour reflects badly on the entire British craft beer scene.It's a bumper episode, and I hope you enjoy listening. Don't forget to hit subscribe and leave a rating if you've got a second, as this will help more folks find the show. You might also see we've got a new logo thanks to our resident designer Tida Bradshaw. It felt like it was time to give the podcast a little spruce up, so we hope you like that. This episode of The Pellicle Podcast is sponsored by Hand & Heart. We've partnered with them to offer listeners of The Pellicle Podcast a free 30-minute advice session. You could be a business owner wondering what the hell DEI means, an employee wanting to upskill, thinking about starting a business, or at a loss of how to develop your current business. To sign up head to www.handandheart.eu/pellicleIn the show an article I wrote for Novara Media is referenced, which can be read here: https://novaramedia.com/2021/06/15/could-brewdogs-cancellation-trigger-a-reckoning-across-the-craft-beer-industry/

We are back with co-host Andy Carter, President of the California Home Brewers Association to discuss some of the latest important topics in craft beer including: - The current chapter of the never ending can shortage. - Rest in Peace Saint Archer. - What is going on with Kings and Convicts? - CANarchy's tradjectory over the past several years. - CANarchy selling to Monster Beverage Corp. - Brew Dog back in the news via the BBC. And much more! Link to BrewDog BBC Documentary We'd like to thank our sponsor, Great Notion Brewing. Great Notion Brewing offers a variety of modern, cutting edge, culinary inspired beers: pastry stouts, hazy IPAs, smoothie sours. Every few weeks they have been adding states to their direct shipping list. Download their app on the app store, and check out with promocode FULLPINT10 for 10% off your next order. Please check out these resources if you are a member of the craft beer industry and need help. National Women's Law Center - https://nwlc.org/ Department of Fair Employment and Housing - https://www.dfeh.ca.gov/ Project When - https://projectwhen.org/resources/how-to-report-workplace-harassment-incidents/

Joanna and Zach are joined by VinePair writer-at-large Dave Infante to break down some of the recent acquisitions and product launches that have brought Big Soda (and Big Energy Drink) into the beverage alcohol space, like Monster's purchase of CANarchy, Coca-Cola's launch of Fresca-branded RTDs, and PepsiCo's imminent HARD MTN DEW launch with Boston Beer Co, as well as what this means for the future of these companies in the world of hard drinks. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, Stitcher, or wherever you get your podcasts, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.Dave is drinking: Scarpa Vermouth di Torino BiancoZach is drinking: Nixie Grapefruit SeltzerJoanna is drinking: "Thalaivaa" at Semma See acast.com/privacy for privacy and opt-out information.

In Episode 196 we go live again on Facebook, and in this episode we go into details about foeders…those big wooden containers that assist in making those great mixed fermentation beers. We also have listener feedback plus a lot of fun beer conversation. So grab a beer and enjoy the show! If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit our website at tapthecraft.com for more craft beer content. If you enjoy our content and want to Toast Your Hosts, then please visit our Patreon page at patreon.com/tapthecraft Visit our sponsor FrostBuddy at frostbuddy.com and pick up a Universal Buddy 2.0 and use our promo code TAPTHECRAFT to let them know you heard about them here.You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page.BEERS MENTIONED ON THE SHOW:Mikkeller Brewing Night King Double IPA Fremont Brewing Baxter Cold IPAGreat Notion Brewing Double Peaches and Cream Shake Fruited Sour Great Notion Brewing Double Fudge Coconut Brownie Imp Pastry Stout Zoiglhaus Brewing Zoigl-Pils Sierra Nevada Brewing Narwhal Imperial StoutCrooked Thumb Brewery Monkey BusinessMagnanimous Brewing Before the RainAdroit Theory Black Science VII (Ghost 1124)LINKS TO ARTICLES DISCUSSED:Monster Beverage acquires CANarchy for $300 millionWhat Is a Foeder? And How to Even Say This Word

Monster Energy buys CANarchy and the Malty Boyz™ hope this means Oskar Blues and Cigar City will get some choice sponsorship opportunities. In other Beer News, Russian River's Pliny the Younger gets a new release date and Marin Brewing Company closes it's doors. Alex brings in massive 21% barleywine that's bottled still, Michael brings is the best ham water to date, and Stephen catches both of them sleeping on some highly recommended rap music. Thanks to New Trail Brewing Co. for sponsoring this episode! Visit New Trail Brewing Co. at NewTrailBrewing.com and follow them on Instagram @NewTrailBrewing! Head to our Patreon for weekly exclusive content! Patreon.com/DontDrinkBeer Get the Malt Couture Officially Licensed T-shirt! TeeSpring.com/MaltCoutureOfficialShirt DontDrinkBeer.com Instagram.com/DontDrinkBeers Instagram.com/MaltCoutureDDB Twitter.com/DontDrinkBeer

On tap this week: Hardest things to give up for New Year's, Budweiser is hiding golden cans, Monster Beverage Corporation acquires CANarchy, Aussies are drinking less, Fired NY Giants coach Joe Judge threw an “Irish Wake,” Is there any hangover cure that actually works, Bell's Brewery founder donates $1 million to the Boys and Girls Clubs, Ripped from Reddit, Hold my beer and Watch This, Fun Facts, All this and so much more presented by Cask Branding. Enjoy the show!

In Today's Episode, We look at 4 beers from Lone Pine Brewing out of Maine and bring up the recent sale of CANarchy to Monster Beverage.Thanks for listening to the Bart Talks Beer Podcast.  Bart Talks Beer is recorded in Southern Maryland in the heart of the Chesapeake Bay.Today's Beers:Lone Pine Brewing ‘Slush Punch'Lone Pine Brewing ‘Holy Donut: Fresh Lemon Glaze'Lone Pine Brewing ‘Sapphire Unicorn'Lone Pine Brewing ‘Mosaic DDH Oh-J'You can find more details about today's brewery at https://lonepinebrewery.com/ The music in today's episode is used with Permission by ShallowDeep.  The Intro and Outro is the song Maybe Never from the 2006 Album Ammunition.  You can find their music on Spotify, Amazon, and other outlets.  https://www.facebook.com/shallowdeepmusic/The interlude song is ‘A Night To Forget', used with Permission from the band ShallowDeep.Please Remember to check out BartTalksBeer.com to find where you can find this podcast.  To interact with me, please reach out through Instagram and Facebook, by finding @BartTalksBeer or drop me an email at BartTalksBeer@gmail.com Thanks again for listening.  Cheers

It's glassware week! This week we're getting into proper [and improper] glassware to set you up for success at your next beer tasting or, hell, whenever you snag the next brew from your fridge or kegerator! Nick opens the show with a question for Brandon that, as expected, he knocks out of the park. We chat about the recent CANarchy sale to Monster Energy and ask the imperative question; is CANarchy now BIG BEER? We tell you what beer style goes in what glass, offer up some glassware etiquette & self pleasure tips, & end the show with a round of Brew Songs that may or may not go off the rails! Intro song provided by Young Kartz, called "Levels"  Find Young Kartz's music HERE: https://yungkartzbeats.com/beat/levels-2828650  Break song provided by DJ Quads, called "Chillin"  Find DJ Quad's music HERE: https://soundcloud.com/djquads/tracksOutro song provided by Jahzzar, called "The Last Ones"  Find Jahzzar music HERE: http://www.betterwithmusic.com/author/admin/E12 Brew Songs Spotify Playlist: https://open.spotify.com/playlist/1Jthhy49AEzrql7GycHaq3?si=3b1c507ee64641ca

On this episode of Booze News weekly – 2021 was a good year for alcohol e-commerce sales, USBeverage acquires Uinta Brewing, Monster Beverage is buying CANarchy, & Sierra Nevada will release non-alcoholic hop water. Welcome to Booze News Weekly; your source for weekly beverage industry news & commentary delivered quickly and conveniently. Make sure you […]

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Monster Beverage Corporation, maker of Monster Energy drinks, is purchasing CANarchy Craft Brewery Collective, a portfolio of craft beer and hard seltzer brands, for $330 million in cash. What? Why? OK. This shouldn't be that big of a surprise for those of you that consume my content regularly. The deal gives Monster Beverage Corporation a foothold in the alcohol market through a nationwide network of breweries and distribution connections. This has been a goal the energy drink company has telegraphed since 2019 when CEO Rodney Sacks stated on an earnings call that they had an appetite for the alcoholic beverage market. So, why did Monster Beverage buy and not build or partner to make its alcohol dreams become a reality? However things play out in the future, this Monster Energy and Canarchy deal will certainly be an early case study to the converging beverage landscapes. Depending on success, it will likely set off a domino effect of other deeper strategic partnerships and acquisitions. FOLLOW ME ON MY SOCIAL MEDIA ACCOUNTS LINKEDIN - https://www.linkedin.com/in/joshuaschallmba TWITTER - https://www.twitter.com/joshua_schall INSTAGRAM - https://www.instagram.com/joshua_schall FACEBOOK - https://www.facebook.com/jschallconsulting MEDIUM - https://www.medium.com/@joshuaschall

Monster Energy buys Canarchy, Disneyland Trip, Blackwidow, Hawkeye, Komi Can't Communicate and Godfall

I'm just another statistic now - under the weather but still kicking along! Brought to you by The Real Voice - Mel Allen. Providing voice over for commercials, podcasts, explainer videos, eLearning, telephone systems, and more. Samples and demos at https://therealvoice.com Congrats to Full Barrel Co-op Brewery & Taproom - officially serving up beer in their North Street taproom in Burlington, VT for the first time tomorrow! https://www.burlingtonfreepress.com/story/life/2022/01/12/burlington-full-barrel-co-op-brewery-taproom-open/9156578002/ Your coolest new place to drink might be a bookstore. While bookstore bars have usually been bookstores first with OK coffee, and both wine and snacks from a box - things are changing. Bookstore bars are now as much a bar as they are a bookstore and are looking to build a sense of community over a great read. They are a better place to bring a date, and you can read a good book while sipping a glass of wine in a big comfy chair. It turns out that the businesses help each other, not only in creativity but in revenue - when your book sales are low, the bar can keep the business afloat and vice versa. What's not to love? Check out some highlights in this article on the subject https://www.eater.com/22882395/bar-bookstore-cafe-trend-natural-wine-coffee-menu Monster Beverage Corporation is now going to be a Brewing powerhouse after acquiring the CANarchy Brewery Collective - adding craft beer and hard seltzer to their company. The transaction includes the Cigar City, Oskar Blues, Deep Ellum, Perrin Brewing, Squatters, and Wasatch brands. Barring any regulatory staling, the sale should be completed by the end of the First Quarter of 2022. https://finance.yahoo.com/news/monster-beverage-corporation-acquire-canarchy-130500240.html And is it a case of Willy Wonka, or a copycat of BrewDog's recent gold can contest? Well, either way, someone's going to Live Like a King! Anheuser-Busch has scattered 10,000 golden beer cans across the country. If you find one of those lucky cans, in specially-marked cases, you can enter the Live Like a King Sweepstakes and get the chance to win $1 million. To enter, post a picture of the golden can on Facebook, Instagram, or Twitter and tag @budweiserusa using the hashtags #LiveLikeAKing and #Sweepstakes. To make it easier to enter, you can go to Budweiser's website, download a golden can wrap for your regular beer, and also enter the contest that way. The prize will be awarded to one winner after a random drawing on Feb. 21. https://us.budweiser.com/livelikeaking/ Next time: ?? The Boozebuddy Update continues on video! On Spotify, watch alongside the podcast, or head to the YouTube channel. Help me get a custom URL on YouTube by viewing, liking, sharing, and subscribing at https://www.youtube.com/channel/UC033VXK28YhXgJAYpHS-C_w Thanks for listening or watching, remember to like, review & subscribe! Head to BoozebuddyUpdate.com to leave feedback or get in touch with me! Remember - don't drink and drive, stay safe, drive sober and support the booze that supports your local community. --- Support this podcast: https://anchor.fm/boozebuddy/support

FoodBev Media's Rafaela Sousa rounds up this week's food and beverage news, including Monster Beverage to acquire CANarchy Craft Brewery Collective for $330m; Diageo's Guinness announces plans to introduce zero-emission transport; Simmons Foods unveils $100m expansion plans; and more.

The Brewbound team breaks down Monster's agreement to acquire the CANarchy Craft Brewery Collective for $330 million in cash.

Plus: Monster Beverage buys hard-seltzer maker CANarchy for $330 million. Shares of private-equity firm TPG rise in first day of trading after IPO. J.R. Whalen reports. Learn more about your ad choices. Visit megaphone.fm/adchoices

Welcome back neighbors to part 2 of our show we did with Grant, Ryan, and Tommy from the "We Cool?" podcast! In this episode we sample and review Canarchy's Seven Doomsberry, and the Guava Jalapeño and Watermelon Chili from Flying Embers, as well as give a sample of the apologies that the We Cool podcast is all about! Thanks to https://fargounderground.com/ and https://www.bridgeviewliquors.com/ for supporting the show. If you have any questions, comments, or suggestions for future episodes, please feel free to e-mail us at info@brewsboozeandreviews.com. If you like this podcast, share us with a friend. If you would like to support our show, you can do so by heading to https://www.patreon.com/brewsboozeandreviews For more information, or to listen to our back catalogue of episodes, head over to https://brewsboozeandreviews.com/ On behalf of everyone at Brews, Booze, & Reviews, may your glasses be full, and your spirits high! Cheers! --- Send in a voice message: https://anchor.fm/brews-booze-and-reviews/message

Join Micah Cawley, HAAS® Midwest Sales Manager and Barbara Stone, HAAS® West Coast Sales Manager as they sit down with Vice President of Operations of CANarchy Brewing Ryan “Dunnie” Dunnavant and Cofounder/Head of Brewing Operations of Humble Sea Brewing Nick Pavlina. With John I. Haas® being one of the leading companies in hop innovation, the group discusses how LupoMAX® continues to push the limits on using new hop products in brews and what inspires them to continue to be successful with new ideas. Thank you to Barbara Stone, Ryan Dunnavant, and Nick Pavlina for joining us on this episode. Want to learn more about the products mentioned in this HopCast™ or how you can brew with them? Just visit our website for more information and to contact us: johnihaas.com. © 2021 John I. Haas, Inc. All rights reserved.

Founded in 2015, CANarchy is a disruptive collective of like-minded brewers dedicated to bringing high-quality, innovative flavours to drinkers in the name of independent craft beer. The portfolio of craft breweries includes Oskar Blues Brewery, Cigar City Brewing, Squatters Craft Beers, Wasatch Brewery, Deep Ellum Brewing Company, Perrin Brewing Company, Three Weavers Brewing Company and Revitalyte.In 2020, CANarchy experienced dollar growth trends that doubled that of Top 20 Vendors in retail scans; increasing total shipments by 2%. The collective provides craft beverages throughout the United States and 21 countries and US territories.This week on the podcast, we chat to International Business Development Manager for CANarchy Craft Brewery Collective, Jesse Kercheval about the formation of the collective, how it has positively impacted the breweries involved, the philanthropic work that their charity - Can'd Aid - does working with the local community, as well as some wider topics such as imports and exports, trends in craft beer and how the industry is responding to the social reckoning occurring at the moment.Not an episode to miss!THIS WEEK'S EPISODE OF THE PODCAST IS SPONSORED BY...Since 1870, Crisp Malt has been producing the finest malt at Great Ryburgh in Norfolk. With 5 maltings located in the best barley growing areas in the UK, they produce a wide range of malts and non-malted cereals in 25kg sacks for craft brewers and distillers all over the world.They still work one of the last remaining floor maltings in England and use it to make their pioneering heritage malts. They also craft roasted and crystal malts of unprecedented consistency on their vertical, all electric tower roasting plant, the only one of its kind in the UK. Check out their website for more information about their range of malts and also their educational blogs and webinars too.Visit crispmalt.com to find out moreFollow Hop Forward on social mediaFacebook | Twitter | Instagram | LinkedInFind out what we can do for your brewery and businessHop over to www.hopforward.beer to discover more.

Ahoy, all you landlubbers and scallywags. The Saltiest Sailor of the unleavened seas, Erica, is hanging out with Flex and Greg. We're talking about getting drunk at our weddings (and awful speeches), losing friends at beer festivals, and the most valuable beer in the world.Flex kicks off our hydration with Hot Dog Time Machine, a collaboration from Toppling Goliath and Hop Butcher for the World.Erica shares some massive news about Neck Nosh being invited to a huge beer festival. The crew shares stories of getting too hydrated at beer festivals, and we find out a dark secret from Flex's past. He also shares all the research he did before the show started.Greg reviews Blueberry Muffin, a fruited sour from Great Notion Brewing.Lynne Weaver, the founder of Three Weavers Brewing, is buying back her brewery from CANarchy. Which beer brand is the most valuable in the world? Alcohol delivery sales are slowing down; let's all do our part! And a bride cancels her wedding after her husband shows up hamskied. The crew shares their wedding hydration stories, complete with awful speeches. Old-Timey Word of the Week is Scotch Warming Pan. Don't get in front of that!Cheers to Staunton, VA, for being our top listening city for last week!We want you to drunk dial us at (805) 538-BEER (2337); we'd love to hear from you! Don't forget to check us out at www.theunfilteredgentlemen.com and follow us on our social medias for more fun: www.instagram.com/theunfilteredgentlemenwww.instagram.com/flex_me_a_beerwww.instagram.com/NeckNoshwww.facebook.com/theunfilteredgentlemen www.twitter.com/unfilteredgents

CRAFT BEER PODCAST INFO: Wayne Wambles and Neil Callaghan of Cigar City Brewing sit down with us to talk about the explosive growth of Cigar City Brewing and CANArchy, the collaborations across the world they've been able to do, some fun things Wayne wants to do in the brewhouse soon, and all of the funny ways to pronounce Jai Alai (and so much more)  Listen to our hour long episode here! Join The Michigan Beer Discord - https://discord.gg/vEEDyzwdjTDownload the MI Beer Map - http://www.mibeermap.comSubscribe to Better on Draft - https://plnk.to/BODSpotify - https://open.spotify.com/show/6AlzP1BH0iykayF856bGRc?si=xXZzdd3CTPqgUq_KYTnBKgiTunes - https://podcasts.apple.com/us/podcast/better-on-draft-a-craft-beer-podcast/id1091124740Facebook - https://www.facebook.com/betterondraftUntappd - https://www.untappd.com/bodpodcastYouTube - https://www.youtube.com/c/betterondraftInstagram - https://www.instagram.com/betterondraftTwitter - https://www.twitter.com/betterondraft

The guys sit down and grill their own, Phil, to find out more about where he comes from and what drives him working in this industry. It's a fun and personal talk, not to be missed. Follow United We Drink on their social media channels. Twitter Instagram Facebook

Join us for this special 2020 Virtual Harvest Experience edition of the HAAS HopCast! Micah Cawley, HAAS Midwest Sales Manager, and Barbara Stone, HAAS West Coast Sales Manager, talk with featured guests Tim Matthews, VP of Operations/Brewing at CANarchy Craft Brewery Collective, and Francis Heitz of Hop France Comptoir Agricole. Listen in as they discuss a very special Alsace Hops Tour they embarked on with the HAAS and Hop France Teams, and how the hops they experienced and French beers they tasted during this trip led to new creative beer recipes. Topics include the history of French hops and how the terrior and growing region create special flavors. https://www.canarchy.beer/ https://www.hops-comptoir.com/ Visit our website for more information: https://www.johnihaas.com © 2020 John I. Haas, Inc. All rights reserved.

Today’s guest, Joey Redner, is special to me on a variety of levels. He’s a brewery founder I’ve long admired, having started and grown Cigar City Brewing into one of the strongest brands of the second wave of craft brewing—and having done so with very little experience. Instead, he used his instincts as a writer to navigate the business from a journalist’s perspective before he ever invested in concrete and steel. Something about that background always seemed to express itself in a worldview that I found quite rare within the world of craft brewing—and which has proven effective in unique ways. Joey always seems to be an active observer—forever a note-taker and learner—and constantly sizes up people, opportunities, and the direction the narrative is going next. I first met him on a white-water raft going down the Colorado River in the Grand Canyon along with a host of other brewery owners. That trip was part of the Sierra Nevada Beer Camp bus tour, which went cross-country from Chico to Asheville in 2014. From those wild times to more practical endeavors—like working alongside the strategy and marketing teams in Florida as they launched Cigar City Lager, or scaling up toward an eventual acquisition and alignment with the CANarchy group—all have contributed to my respect and admiration for Joey and his leadership. But we’ve never sat down to record. So why now? Well, in addition to being curious about the implications of his strategic alignment with CANarchy, and its unique resilience during the pandemic, I also recently learned that Joey had once suffered from a life-threatening coronavirus infection himself—years ago before anyone had really heard of it. And that experience, as scary and severe as it was, has given him a very unique vantage point for the social, cultural, and political environment we’re all finding our way through right now—because for him, none of those factors existed. There were no anti-maskers or shutdowns or government stimulus and temporary alcohol laws we all associate with the virus now. For him it was radically simple—it was life or death. This is Joey Redner of Cigar City Brewing and CANarchy. Listen in.

When we talk about the evolution of breweries into “beverage companies,” that conversation has been dominated by some of the largest corporations in the world. MillerCoors literally changed its name at the start of this year to Molson Coors Beverage Company to reflect its evolving business model and the shifting attitudes and preferences of today’s drinkers. Anheuser-Busch InBev sells across beverage categories—both alcoholic and non—and even craft conglomerates like CANarchy or Artisanal Brewing Ventures are diversifying across cider, flavored malt beverages like hard seltzer, and more. But when it comes to a truly modern beverage company, there’s plenty happening among the littler businesses, too. And that’s what guides the conversation in this episode. We’re going to talk hard seltzer, of course, but also cider and beer, and how marketing and sales work with and against the tactic of keeping all those drinks under one umbrella. To learn about all this, we’re chatting with Archie Gleason, the vice president of sales for Sycamore Brewing in Charlotte, North Carolina. This company has been growing fast in recent years, and has become a staple in many Tar Heel State grocery stores, while expanding north and south into neighboring states. You may not know Sycamore, but you’re likely familiar with the ideas and themes that drive this company’s approach: namely, that drinkers are interested in a host of experiences, and it's the responsibility of a forward-thinking company to fulfill that need. That’s what’s led Sycamore to expand into other categories while never quite taking an eye off what got the company to this point: beer. Sycamore is one of the more successful breweries to have started in North Carolina in the past decade, but a commitment to change has set it up ideally for the near future. Archie and I are going to talk about sales and data, labeling and trends, and about how his decades in the beer industry keep him feeling comfortable—even in an uncertain period for beer. I hope one of this conversation’s key takeaways also resonates with you: that Archie and the Sycamore team’s experience is going to be repeated a lot in the coming years by all sorts of breweries-turned-beverage-companies, no matter how big or small, or where they may be found around the country. This is Archie Gleason of Sycamore Brewing. Listen in.

Links to stories: ATWATER BREWING sold to MOLSON COORS More layoffs at LAGUNITAS  CANARCHY 2019 growth report BREWDOG 2019 growth report 2019 Off-premise beer sales recap Other Hard Seltzer fun facts BUD LIGHT TV advertising goes dark in January PABST goes craft A-ROD gets into beer with Ab-InBev

An 11 year veteran of Oskar Blues, Tim Matthews now holds the lofty title of VP of Global Brewing for the Canarchy Craft Brewery Collective, where he's hyper focused on improving everything from product innovation to ingredient sourcing and grower/broker relationships. In this episode, he discusses their process of reinvention for popular beers, and what they've learned about the impacts of various ingredients and processes in the brewhouse. From the four year process of retooling Mama's Little Yella Pils to protein content shifts in barley (“Don’t get romantically involved with barley varieties") to how flavors expressed in raw hops reflect in finished beers, Matthews gets technical and nuanced in discussing beer ingredients. Along the way, he touches on important cultural trends such as breweries pursuing exclusive hops (“What brewers should not look for is their own special hop. Don’t do that. It’s too much pressure on yourself. You want a hop that works for everybody, and that means the growers, the brokers, and the brewers. And that’s plural ‘brewers.’ Not just you, not just Canarchy, but all of craft beer. You want it to be proliferated across the entire industry so it’s sustainable.”) He also discusses the way their yeast program is evolving, and offers up thoughts about next trends in beer (“Big, dark, and malty is next"). There's a lot to unpack in this information-dense episode, so grab a beer and listen in. This episode is brought to you by: G&D Chillers (https://gdchillers.com): As the brewing industry’s premier choice for glycol chilling, G&D Chillers has set the standard on quality, service, reliability and dedication to their customer’s craft. For 25 years G&D has led the way with innovative solutions for the craft brewing industry. Contact G&D Chillers today at 800.555.0973 or reach out online at Gdchillers.com. Mention Craft Beer and Brewing podcast and you’ll receive up to $1000 worth of glycol with the purchase of any new G&D chiller unit. Tavour (https://about.tavour.com): Tavour makes it possible to access and discover the highest-rated craft beers from all over the world through the free mobile app. Twice a day you get access to a new limited beer from an independent craft brewer. Imagine sipping a Vanilla Ice Cream Stout from Wild Leap Brewing in Georgia or Juicy Bits IPA from WeldWerks in Colorado. Join the independent beer community today and get $10 in beer money with code “brewing”. Clarion Lubricants (https://www.clarionlubricants.com): Clarion Lubricants, balancing barley and hops is your expertise, food-grade lubricants is ours. The team at Clarion knows that when it comes to making great beer, you’re the expert, and when it comes to supplying food-grade lubricants backed by service-oriented professionals, they're the experts. Clarion will work with you to create an efficient lubrication program that helps protect your brewery. To speak with an expert dial 1-855-MY-CLARION (855-692-5274) or visit clarionlubricants.com. Clarion Lubricants. The expert that experts trust. Oktober Can Seamers (https://oktoberdesign.com/podcast): Whether you’re a full-scale production brewery, a taproom, or a homebrewer striving for the ultimate setup, Oktober Can Seamers has THE small-scale canning solution. They’ve proven that breweries increase revenue through to-go sales with Oktober Can Seamers, and everyone loves to sell more beer. You’re only a few clicks away from selling more beer, just head over to oktoberdesign.com/podcast (https://oktoberdesign.com/podcast) and use offer code “jamie” to save $50 on any can seamer purchase.

I love this app for saving on gas. I've gotten $6 so far. My code DBDFK gets us both a 20¢/gal bonus: https://upside.app.link/DBDFK - Remember use the code DBDFK Support the show by using our... Welcome to the Craftology Radio Network! A network of craft beer and geek news tied together, loosely... This podcast is intended to top off your mug with great craft beer and geek news stories. Cheers!

Craft Brew News - 8/23/2019(Courtesy of Brewbound - www.brewbound.com)MillerCoors, Stone Brewing File for Summary Judgement in Trademark CaseStone Brewing and MillerCoors have each filed for summary judgement in their ongoing trademark infringement lawsuit, according to Libation Law Blog.In February 2018, the San Diego-based craft brewery filed a lawsuit against MillerCoors, claiming its rebranded Keystone packaging caused marketplace confusion.In its latest brief, Stone Brewing claimed that its brand and trademark would be “destroyed” should MillerCoors succeed “in supplanting Stone’s craft beers with Keystone as ‘STONE’ in the minds of consumers.”Meanwhile, MillerCoors called the lawsuit “a publicity stunt” by Stone and claims that it was the first to use the “Stone” and “Stones” marks.“Stone Brewing is failing [to] keep pace in an ever more crowded craft beer segment and needed to revitalize its now-outdated image as an iconoclast,” MillerCoors’ brief said. “Stone Brewing’s market is increasingly populated by beers that are rated in official beer tastings as simply better than Stone Brewings’ ‘strong and unapologetically flavorful hops.’”Stone Brewing’s motion for preliminary injunction to ban the sale of Keystone products prior to a court hearing was denied earlier this year.Bell’s Brewery and Loveland Distributing Co. Headed to Richmond Circuit CourtThe legal dispute between Michigan’s Bell’s Brewery and Richmond, Virginia-based wholesaler Loveland Distributing Co. is heading to Richmond Circuit Court, according to Richmond Biz Sense.As Brewbound reported in October, when Premium Distributors of Virginia, a subsidiary of the Reyes Beverage Group, reached a deal to acquire Loveland Distributing Co., which had been selling Bell’s beer since 2015. According to reports, Bell’s had been attempting to terminate its contract with Loveland prior to the closing of the transaction due to the wholesaler not sharing crucial information regarding the deal. Bell’s ultimately ceased shipments to the state.The Virginia Alcoholic Beverage Control Authority ordered the sides to enter arbitration in May, however, the ABC reversed course in July, saying only a Virginia circuit or district court could compel arbitration.Bell’s is appealing the order in hopes that Virginia ABC will determine it does have the authority to order arbitration, which Bells’ and Loveland’s contract calls for in the event of termination.Guns N’ Roses, CANarchy Settle LawsuitRock band Guns N’ Roses has settled its trademark infringement lawsuit against the CANarchy Craft Brewery Collective, which sold a rosé beer called “Guns ‘N’ Rosé ale” and merchandise without the band’s permission, according to Reuters. The two sides reached a settlement agreement on July 31, and both sides are currently working on a written settlement that would dismiss the lawsuit, the outlet reported.Cumberland Farms Files 2020 Ballot Initiative to Lift Cap on Liquor LicensesMassachusetts-based convenience store chain Cumberland Farms this week filed a proposed 2020 ballot question to lift the cap on the number of liquor licenses a single retailer can hold. Beer and wine is currently sold in just seven of the chain’s 206 Massachusetts stores.The question proposes a new food store beer and liquor license with no statewide cap that would be subject to local approval. Before hitting the ballot, the proposal must be certified by the attorney general’s office, garner 80,000 signatures, and be presented to the state Legislature.Subscribe to Craft Beer Storm Podcast iTunes: https://itunes.apple.com/us/podcast/craft-beer-storm/id1438117278?mt=2*** A Top 20 Podcast in Food on iTunes ***Michael Potorti is the Host of Craft Beer Storm and Founder/Brewer at Beara Brewing Co. in Portsmouth, NH*** Interested in starting your own brewery? Our Portsmouth, NH TURNKEY facility is for sale! Follow link for more info:https://www.neren.com/Listing/2800-Lafayette-Rd-12A/5cdda2dabf34cb9150a7faebMichael PotortiFounder/BrewerHost of "Craft Beer Storm" Podcastmichael@craftbeerstorm.commichael@bearairishbrew.com*** Come visit our brewery for some delicious local craft brew! ***Beara Brewing Co.2800 Lafayette RoadPortsmouth, NH 03801Tel. (857) 342-3272 www.bearairishbrew.com Like us onInstagram: https://www.instagram.com/bearairishbrew/?hl=enFacebook: https://www.facebook.com/BearaIrishBrewingCo Twitter: https://twitter.com/BearaIrishBrew Linked In: https://www.linkedin.com/in/beara-brewing-co-30776075/**LISTEN to our Craft Beer Storm Podcast and share with a friend**Craft Beer Storm Podcast iTunes: https://podcasts.apple.com/us/podcast/craft-beer-storm/id1438117278Craft Beer Storm You Tube: https://www.youtube.com/channel/UCp3PVuCGmywNWlGFh0N0ukg?view_as=subscriberCraft Beer Storm Podcast Stitcher: https://www.stitcher.com/podcast/podcast-center-la-2/craft-beer-stormCraft Beer Storm Facebook: https://www.facebook.com/craftbeerstorm/Craft Beer Storm Instagram: https://www.instagram.com/michaelpotorti/

Kelsey is back from a trip to Arkansas and so she's brought beer from the Natural State for Adam and Steve to try. They talk about Strange Roots' new biergarten, West Virginia changing its laws, and CANarchy opening the Collaboratory in Asheville. Then Steve shares what he learned from Brian Sorensen's book Arkansas: An Intoxicating History and from visiting craft brewery websites. Finally it's DON'T BUY and DO BUY for Father's day beer gifts. The only videogame pun was going to be Arkansas: Survival Evolved. I dunno which is better. I have no one to punch up my writing.Beers: Ozark Brewing American Pale Ale Lost Forty Brewing Rockhound IPA Flyway Brewing Bluewing Berry Wheat

Ready to form CANarchy. Active interlock, Dynotherms connected, infracells are up, megathrusters are go. Deep Ellum and Perrin form feet and legs; Cigar City and Three Weavers form arms and body; and Oskar Blues forms the Head. Go CANarchy collective! Okay, maybe we went a little overboard with the Voltron joke, but it does seem appropriate for this band of brewers who have some of our favorite beers. It’s CANarchy today, so while we might not form a blazing sword, we’ll at least Have a Drink.

Craft Brew News – 04/06/19(courtesy of Brewbound.com)Constellation Brands Sales Top $8.1 Billion in Fiscal Year 2019Constellation Brands reported its fiscal year and second quarter 2019 earnings results today, which were highlighted by a 7 percent increase in net sales, to more than $8.1 billion.During the 2019 fiscal year, Corona brand family shipments reached 150 million cases, while depletions increased 7 percent. Meanwhile, Modelo brand family shipments exceeded 125 million cases, as depletions rose 12 percent.Newlands called Modelo Especial “the leading growth engine in entire U.S. beer market,” adding that it is the “fastest growing brand in the on-premise” and the No. 1 selling beer in 7-Eleven stores.“It is the fastest growing major beer in the industry, accounting for almost 40 percent of total category growth,” he said, adding that the beer is now the top selling brand in California.In 2020 fiscal year, Constellation Brands will make its “biggest marketing investment” behind Modelo, with television advertising during live sporting events as well as the roll out of 32 oz. single-serve bottles.Heineken USA to Pay Record $2.5 Million Fine to Settle Trade Practice ViolationsThe Alcohol and Tobacco Tax and Trade Bureau (TTB) today announced the acceptance of a record $2.5 million offer in compromise from Heineken USA Incorporated for alleged trade practice violations outlined in the Federal Alcohol Administration (FAA) Act.According to the TTB, HUSA supplied alcohol retailers with its proprietary “BrewLock” draft systems at no cost between August 1, 2015, and March 26, 2019.In a press release, the TTB said the BrewLock systems were designed to only dispense products packaged in unique kegs used by HUSA, which subsequently induced retailers into purchasing offerings made by the global brewing entity.Additionally, the TTB accused Heineken’s U.S. importing arm of making “slotting fee payments” to retailers, and disguising those transactions as “permissible activities” such as consumer sampling experiences that never actually occurred.Brewers Association: Craft Growth Outpacing Overall Beer MarketThe BA, which released its 2018 craft industry growth statistics today, reported that 7,346 craft breweries operated in the U.S. in 2018. That’s up from 6,490 in 2017.Those 7,346 craft breweries produced a combined 25.9 million barrels of beer in 2018, up about 800,000 barrels from 2017, the BA said.Brewers Association chief economist Bart Watson told members of the media during a teleconference. “We’re still seeing openings outpace closings by almost five-to-one,” Watson added that he expects both numbers to be revised upward next year as additional data is collected.In 2018, craft’s share of total beer dollars grew to 24.1 percent — to an estimated $27.6 billion — which Watson attributed to price inflation and the so-called “long tail” of small brewers commanding higher retail margins. Craft’s volume share of the overall U.S. beer also increased, to 13.2 percent last year, up from 12.6 percent in 2017.Watson also made a case for the smallest breweries finding the most success as they build their businesses through direct-to-consumer taproom sales. The BA estimates that the number of barrels sold directly to consumers via brewery taprooms grew by about 400,000 barrels, to 3.1 million barrels, in 2018 (up from 2.71 million barrels in 2017).Ninkasi Brewing Sells Majority Stake, Establishes National Platform to Acquire Other BreweriesOregon’s Ninkasi Brewing has sold a majority stake to Legacy Breweries Inc., an upstart venture led by former Yakima Chief CEO Don Bryant, that aims to acquire U.S. craft breweries.Similar to Canarchy – which owns Oskar Blues, Cigar City Brewing, Deep Ellum, Utah Brewers Cooperative, Perrin Brewing and Three Weavers – or Artisanal Brewing Ventures – which owns Victory Brewing, Southern Tier and Sixpoint Brewery – Legacy Breweries Inc. hopes to establish “collaborative partnerships” with craft breweries, according Ninkasi co-founder Nikos Ridge.Speaking to Brewbound, Ridge said he, along and co-founder Jamie Floyd and the company’s six investors, would “retain significant ownership” in the brewery.“Ninkasi sold a majority stake to Legacy Breweries in order to create a new platform that can leverage our resources in conjunction with those of the Legacy team,” he said.As those “brewing hubs” are established, the company would also look to acquire 10 to 15 smaller breweries in those geographies. Those companies would be able to access expanded production and packaging capabilities and have better access to raw materials such as hops, malt, and cans. (Beara Portsmouth Location for Sale - Call Me or send me an email michael@craftbeerstorm.com !)Subscribe to Craft Beer Storm Podcast iTunes: https://itunes.apple.com/us/podcast/craft-beer-storm/id1438117278?mt=2Michael Potorti is the Host of Craft Beer Storm and Founder/Brewer at Beara Brewing Co. in Portsmouth, NHMichael PotortiFounder/BrewerHost of "Craft Beer Storm" Podcastmichael@craftbeerstorm.commichael@bearairishbrew.com*** Come visit our brewery for some delicious local craft brew! ***Beara Brewing Co.2800 Lafayette RoadPortsmouth, NH 03801Tel. (857) 342-3272 www.bearairishbrew.com Like us onInstagram: https://www.instagram.com/bearairishbrew/?hl=enFacebook: https://www.facebook.com/BearaIrishBrewingCo Twitter: https://twitter.com/BearaIrishBrew Linked In: https://www.linkedin.com/in/beara-brewing-co-30776075/**LISTEN to our Craft Beer Storm Podcast and share with a friend**Craft Beer Storm Podcast iTunes: https://itunes.apple.com/us/podcast/craft-beer-storm/id1438117278?mt=2Craft Beer Storm You Tube: https://www.youtube.com/channel/UCp3PVuCGmywNWlGFh0N0ukg?view_as=subscriberCraft Beer Storm Podcast Stitcher: https://www.stitcher.com/podcast/podcast-center-la-2/craft-beer-stormCraft Beer Storm Facebook: https://www.facebook.com/craftbeerstorm/Craft Beer Storm Instagram: https://www.instagram.com/michaelpotorti/

Ron's on Spring Break this week but that doesn't stop his annual tradition of phoning in to the show. While he sips on some Cigar City, CANarchy collab with Oskar Blues, and more; Warren and Zach imagine they're there while sipping on some Cycle Brewing's Caribbean Rum Barrel Aged Stout with Coconut.

Support the show by using our Amazon Affiliate link - http://amzn.to/2bVtvA3 or PayPal.Me/BrewmastersClub/3 Introductions and Description of the episode We are the Official podcast of the... Welcome to the Craftology Radio Network! A network of craft beer and geek news tied together, loosely... This podcast is intended to top off your mug with great craft beer and geek news stories. Cheers!

We are joined by founder of Turn It Up Media and former marketing director of Oskar Blues Chad Melis. We discuss many things including: - How Danny got linked up with Chad years ago. - How Chad got his start with Oskar Blues. - Chad's involvement with the iconic branding and product introduction at Oskar Blues. - Having fun with the packaging. - Incorporating a outdoor lifestyle into a national brand. - Oskar Blues speed and approach to rolling out products. - Scaling up to CANarchy. - Leaving Oskar Blues to start up Turn It Up Media. - Building a client base. - Taking on an established brand vs growing a new brand. And much more! Would you like to have your brewery or beer related business advertised on this very show? Of course you do. Please drop us a note by clicking this --> link 

Reuvers and Frattallone bring in the new year of beer discussion with Ryan from Elevated, and his guests from CANARCHY, which is a craft brewery collective around various cities in America.

After five years and 140 episodes, we finally catch up with our old friend Steve Armstrong, at his current home at Pottstown United Brewing. We reminisce on old times, discuss the road from Armstrong Ales to PUB, get to know this awesome new digs, and much more. In the news, Dan reports on a new beer made by Kellogg’s from reject Cornflakes, CANarchy’s acquisition of Lexington Ave Brewery, and Sierra Nevada’s nationwide collaboration project, Resilience IPA – providing relief for wildfire victims in California. There’s Weird in My Beer makes a return in Happy Fun Time Games, and Steph talks about the Kölsch style in Know Your Beers. Plus, we do our due diligence in sampling some rather large pours of many of PUB’s offerings Do you love Beer Busters? Of course you do! Why not leave us a rating and review on your podcast platform of choice and consider supporting us on Patreon.

Our beer of the week is Oxnard Pale Ale from Casa Agria; a hazy pale ale that is hoppy, juicy, and extremely easy to drink. The gentlemen talk about their Thanksgiving holidays and how much beer they had, and Greg talks about the new Drink Local shirt with profits going to charity.Dan reviews (and has a grievance with) Creed II, the new movie in the Rocky universe.We share a new drunk story from our day at Oktoberfest.We conduct some very important Beer Science with two of Firestone Walker's Luponic Distortion IPAs. In Sports Talk: NBA ratings are down thanks to LeBron, Andy Dalton is done for the season, Leonard Fournette is suspended, and Derek Carr sets a new record.In Booze News: San Diego's brewers produce tons of beer, 21st Amendment furthers their distribution, Canarchy launches Canarchy Collaboratory in Asheville, Sierra Nevada brews a beer for fire relief, and much more.Make sure to follow our Beer Babe of the Week on Instagram @manicpixiebeergirl!Old Timey Word of the Week: "Stagecoach Tilter”. Use it in a sentence on social medias for a shout out!Don't forget to check us out at www.theunfilteredgentlemen.com and to follow us on our social medias for some great beer porn: www.facebook.com/theunfilteredgentlemen, @unfilteredgents on twitter and TheUnfilteredGentlemen on Instagram! We want you to drunk dial (805) 538-BEER (2337), we'd love to hear from you!

Ryan had to ride solo for this week's Brew News episode. This week he talks about CANarchy, Artisinal Brewing Ventures, and the place where politics and craft beer meet. Stories: Asheville’s Lexington Avenue Brewery acquired by CANarchy, turning into “Collaboratory” Artisanal Brewing Ventures Acquires Sixpoint Brewery Stick to Beer? — The Morals and Marketing Behind Choosing a Side Happy Thanksgiving from Aaron and Ryan. We hope you enjoy this abreviated episode. We will be getting back to our normal length and digressions next week. Slainte. --- Support this podcast: https://anchor.fm/between-the-pints/support

We know what your thinking, “Ryan and Alex, you’ve been visiting all these awesome breweries. What are you gonna do to step it up next?” Well, brace yourselves, friends. For this week, the brewery comes to us, when we invite special guest, Molly Butler, from Three Weavers Brewing Company. Named after founder, Lynne Weaver’s, three daughters, Three Weavers Brewing Company prides itself in not only it’s beer but it’s fostered sense of community. Three Weavers craft beers have received critical international acclaim, winning a World Beer Cup Gold Medal in 2016, a GABF Silver Medal in 2017, a European Beer Star Bronze in 2017, and the Australian International Beer Awards Best IPA and Champion International Beer in 2018. Having recently joined the national beer collective, CANarchy, Three Weavers is on track to be one of the biggest craft breweries on the West Coast. Day Job Pale Ale is medium bodied beer with a heavy hop profile and aromas of grapefruit and pine. This week on FDB - we learn of alternatives to using a backpack, discover how truly brilliant dogs are, get a beer cooking lesson, and more! Now please kick back, and enjoy another sit down with Friends Drink Beer. To support Three Weavers Brewing Company, and find out more about their beers, visit: www.threeweavers.la BEER EVENT OF THE WEEK EVENT: Three Weavers 4th Year Anniversary Fest WHERE: Three Weavers Brewing Company in Inglewood, CA WHEN: Saturday, November 10 from 12pm-8pm WHAT: Come celebrate the fourth year anniversary of Three Weavers Brewing Company. If supporting an amazing Southern Cali brewing company isn’t enough, what about the food? Music? Specialty beers? There’s a little something for everyone to love! And if you’ve never been, there’s no better time to change that. Presale tickets are $10 otherwise they’re $15 at the door. All general admission include 1 complimentary drink tickets. Now, get out there and party! Have a question for Ryan & Alex? Submit it today at www.friendsdrinkbeer.com, and we will answer it on the next episode! Lastly if you like the show, donate to us and show your support: www.patreon.com/friendsdrinkbeer CREDITS Alex Hobbs - Executive Producer Ryan Roope - Executive Producer Episode Written By - Jared Brody & Alexis Ashjian

In episode five of the Brewbound Podcast, editors Chris Furnari and Justin Kendall sit down with Three Weavers founder Lynne Weaver to discuss why she “bought into” the Canarchy Craft Brewery Collective, opportunities to grow craft beer sales in Los Angeles and why Three Weavers initially chose to build its brand on-premise as a draft-only brewery.Throughout the conversation, conducted during the 2018 Great American Beer Festival, Weaver explains the process of launching, scaling and selling Three Weavers, the maturation of the craft beer category, and how Canarchy will help Three Weavers expand into off-premise chain retail sets. Also in this episode: Furnari and Kendall share the latest news and run down segments.Show Notes:0:00 – 1:26:  Furnari introduces episode five.1:48 – 8:08: Furnari and Kendall catch up on the latest news and introduce the featured interview with Lynne Weaver8:08 – 39:21: Interview with Lynne Weaver39:21 – 44:46: Furnari and Kendall share their takeaways from the interview44:46 – 55:42: Brewbound Podcast segments: Challenge Flag and Stay Woke.The Brewbound Podcast is an audio broadcast extension of Brewbound’s leading B2B beer industry reporting, featuring interviews with beer industry executives and entrepreneurs, along with highlights and commentary from the weekly news. New episodes are released every Thursday. Send comments and suggestions to podcast@brewbound.com.

Cheers to all the Glorious listeners! We are conducting some important beer science on some of Greg's home-brew: it's two beers with the same recipe but different yeasts (super nerdy). Greg talks about his trip to Smog City Brewing for some beer research and his night out at the Paso Robles Winemakers dinner. And a listener calls in to leave us a VERY drunk voicemail.Our Bullpen Beer is Lord Hobo's Glorious Galaxy Pale Ale (thanks to listener Ollie) and this one is a crowd pleaser!In Booze News: Ballast Point is opening up another location while people are played off, Golden Road is getting in trouble in Sacramento, Canarchy to introduce the first mixed brewery 12-pack, Alesmith introducing new bottles, Natty Rush is looking to mess you up, and beers to recover with!Our Beer Babe of the Week is Alysia, make sure you give her a follow on Instagram @dearlybeer.Old Timey Word of the Week: "Rumbumptious”. Use it in a sentence on social medias for a shout out!Don't forget to check us out at www.theunfilteredgentlemen.com and to follow us on our social medias for some great beer porn: www.facebook.com/theunfilteredgentlemen, @unfilteredgents on twitter and TheUnfilteredGentlemen on Instagram! We want you to drunk dial (805) 538-BEER (2337), we'd love to hear from you!

This Good Brews Week Pete and Matt are joined by Pia Poynton, beer writer and Business Development Manager at Nowhereman Brewing Co. They discuss the news of the week, including: Barrow Boys Falls while West City Rises Us versus Them  Is Canarchy a Duck

Some things stay the same, some things change…tonight we talk through: What is CLT beer A Stone in a China Shop The bubble is not about to burst Canarchy is on the rise The post Episode 242 – Owen Wilson Wow first appeared on The Craft Beercast.

The crew heads just south of the WI-IL border to visit Antioch Fine Wine and Liquors for their 7th Annual Summer Tent Event! We catch up with old friends like Lakefront and Only Child, and meet some new friends from Canarchy, Collective Arts, 9th Hour, Half Day, Zum Bier, and the Boot Campaign for Veterans! We also sit down with Rick from Antioch for a special tasting at the end, along with Chris, our MVP! Lots of special beers from all of these breweries for our live tasting, and breaking news galore. Grab a glass of TTP/Mobcraft's Solid Non Fail Stout and join us! Cheers!

Miller's TWO HATS - RIP: Feb 2018 to..Aug 2018 BUFFALO WILD WINGS partners with craft breweries for NFL season Mid 2018 BA Craft Brewery Sales update CANARCHY mid year sales report BOURBON COUNTY STOUT lineup revealed TOPPLING GOLIATH sues former employee and more..

Tim and Brian pontificate on the many styles of IPA We had a guest lined up for this week, we were all set up and ready to go, but we weren't able to connect with them.  We're all about making lemonade (or maybe a nice lemon Gose) out of lemons so we fired up the mics and freestyled a short show.  We're sampling some IPAs so we discuss the many styles of IPA and if all IPAs are really IPAs. We also introduce a fairly new team member, Sam Kempe.  Sam's been behind the scenes for a while, he's a man of few words, but as our Audio Engineer, he makes sure all our ramblings get recorded each week.  Brian even sings about beer for a few seconds. There were a few new beers in the rotation this week, like Creature Comforts' Goodie Pils, and Monday Night's Locals Only and Mischief Managed Peach.  Trusty Tritonia was in the mix along with a beer that sounds like a high school athlete, Tre Fontaine.  Founders' Barrel Runner made an appearance and made Brian cry because he still has 3 left to drink.  I gotta say, I didn't hate it.  The flavor reminded me of those little rum barrel hard candies.  I'd be hard pressed to say this is a good beer, but once my brain equated it with those little candies I enjoyed the flavor. In the news, we discuss a beer that was gone before we knew it existed, the growth of CANarchy, an out of this world collaboration at Crystal Lake Brewing, Buffalo Wild Wings' brewery partnerships for football season, barley shortages in Europe, and bottle

Reformation Brewery prepares to 'Set Beer Free' at their second location Woodstock, GA is a fairly small community about 30 miles north of Atlanta.  It's been my home for 14 years and Reformation Brewery's home for nearly five.  When I moved here the "big" news/controversy in town was the opening of a new Super Wal-Mart.  Many of the city's elder residents didn't think we needed that kind of growth, the old Wal-Mart was just fine (it wasn't).  Now, the Downtown Woodstock area is lined with shops and restaurants, we have an amphitheater, a really nice trail system, and a brewery. As Reformation approaches that 5th anniversary, they're preparing to open their second location.  The 6,00-square-foot space is in the heart of Downtown Woodstock, close to all those fancy amenities I mentioned earlier.  A 5-barrel brewhouse will serve up a variety of small-batch beers to visitors.  The split plan will have various areas to relax and enjoy your brew, with one section set up to have a coffeehouse feel.  The brewery has partnered with Queenie's Southern Restaurant & Bar for food service and space will be available for private events. We sat down with Reformation Co-founder and Brewmaster Nick Downs this week to talk about the new digs, new beers, his faith and how that influences his business, and what he envisions for Reformation in the future.  We also share a story about Martin Luther and how he helped promote the use of hops in beer. Fresh back from Las Vegas, Brian drops some cigar info our way with his recap of new offerings discovered at the annual IPCPR cigar convention.  If you want more cigar info be sure to check out StogieReview.com where Brian waxes poetic about his love for burning dead leaves. In the news this week Three Weavers joins CANarchy, the Great American Beer Fest will be bigger than ever, and a punk album about craft beer.  We also welcome KCPX 1490 AM in Moab, UT as our newest radio affiliate.  Catch Beer Guys Radio on KCPX Canyon Crossing every Sunday at 3:00 PM Mountain time. Next week make sure to tune in for our interview with Alabama's Common Bond Brewers. Beers of the Week Reformation Nolan IPA Reformation Sabine Saison Reformation Wine Barrel-aged Cadence (Test batch for the 5th-anniversary beer) Burial / Jackie-O's Blackfalls Baltic Porter with spicebush

About two years after a buyout from a private equity firm that joined them with crafty canning giants Oskar Blues, Cigar City Brewing is poised to make 2018 a year of expansion. Now that their world-class beers are being faithfully reproduced on a larger scale, it’s due time they entered the crowded - yet thirsty - Chicagoland market. We try four of the canned beers they’re bringing to town and one bottle (that won’t see our shelves) just for the fun of it. You’ll hear about the best brown ale we’ve had in forever, the possible progenitor of pastry stouts, and why no one should consider Jai Alai as “just another IPA.” We also improve the CiceroneⓇ exam, have a break down over beer freshness, trash some bouncy houses, and get nostalgic for five years ago. Plus there’s a great “Florida man…” game that is fun for the whole family (over the age of 21). It’s straight CANarchy on this one. (*slide whistle*) Thanks to Beer on the Wall for providing the four canned beers and for their continued sponsorship! Check them out at wehavegreatbeer.com! Beers Reviewed Guayabera Citra Pale Ale Invasion Pale Ale Maduro Brown Ale Jai Alai IPA Hunahpu’s Imperial Stout (2017)