Podcasts about Redfearn

Building taller lets us fit more homes on valuable urban land, but more homes doesn't necessarily mean more affordable. Anthony Orlando joins to share his research on why taller isn't always better — and the circumstances where it definitely is.Show notes:Eriksen, M. D., & Orlando, A. W. (2022). Returns to scale in residential construction: The marginal impact of building height. Real Estate Economics, 50(2), 534-564.Episode 69 of UCLA Housing Voice, with Mike Eriksen discussing the Low Income Housing Tax Credit and “Crowd Out”Giuliano, G., Redfearn, C., Agarwal, A., & He, S. (2012). Network Accessibility and Employment Centres. Urban Studies, 49(1), 77-95.An, B., Orlando, A. W., & Rodnyansky, S. (2019). The Physical Legacy of Racism: how redlining cemented the modern built environment. Available at SSRN 3500612.Eriksen, M. D., & Orlando, A. W. (2024). A Cost Decomposition of Break-Even Rents for New Multifamily Housing Development. Journal of Housing Economics, 102012.

If you are looking to learn about a recent market structure developments in the US, then take the next hour and listen to one of the US market's leading experts, Brett Redfearn.  We touch on all of the important issues of the past few years including market data reform, the new Texas Stock Exchange, and current hot buttons regarding access fees, tick increments, and best ex and order competition.  Brett's resume is second to none in the US market structure space, with experience as an exchange executive, a market structure analyst for JP Morgan, heading up Trading and Markets at the SEC, working for a crypto exchange, and now as a consultant to participants in all areas of capital markets. He pulls no punches in this episode, including his take on winners and losers post exchange demutualization. This podcast was recorded on July 19, 2024. Guest: Brett Redfearn, Founder & CEO, Panorama Financial Markets Advisory Chapter Times: 05:58 - The Texas Stock Exchange10:02 - The Never Ending CAT Debate14:39 - Impact of Supreme Court Ruling on Chevron19:18 - Brett's Mission on Market Data27:56 - The Concept of Platform Theory37:23 - Tick Increments and Access Fees45:00 - Impact of Decimalization on NBBO50:20 - Best Ex and Order Competition56:09 - Is the Market Better Off With Demutualized Exchanges? For relevant disclosures, visit: tdsecurities.com/ca/en/legal#PodcastDisclosure. To learn more about TD Securities, visit us at tdsecurities.com or follow us on LinkedIn @tdsecurities.

Watch this episode as a full video interview on our YouTube channelGillian Redfearn is deputy publisher at Gollancz, publishing authors from Joe Abercrombie to Brandon Sanderson.We had a great chat with Gillian, hearing how she broke into the publishing industry, what. the day-to-day of an editor involves, and what sort of stories catch her eye when they are submitted by agents. Plus, we find out that she was less than impressed with Joe Abercrombie's first chapter... but fortunately she kept on reading!Links:Follow Gillian on Twitter/XPage One - The Writer's Podcast is brought to you by Write Gear, creators of Page One - the Writer's Notebook. Learn more and order yours now: https://www.writegear.co.uk/page-oneFollow us on Twitter/XFollow us on FacebookFollow us on InstagramFollow us on BlueskyFollow us on Threads Hosted on Acast. See acast.com/privacy for more information.

Rosemullion Veterinary Practice were named Quality Improvement Champions in the 2023 Knowledge Awards for conducting an audit aimed at improving infection control and cleaning methods in clinical and non-clinical areas. In this Knowledge Natter, Lou Northway speaks to Abi Redfearn from Rosemullion Veterinary Practice about the audit.  Read the transcript   

Howdy, Ags! Lighting up today's episode is Bret Redfearn ‘17 with Aggieland Christmas Lights! Bret shares how his business has grown with the help of the right products and people, his military experience, and the networking opportunities through EBV. If you've grown tired of the hassle that is decorating for the holidays, contact Bret and Aggieland Christmas Lights here! About Aggieland Christmas Lights provides a professional, turnkey, installation service for holiday lighting and decor in the Brazos Valley and surrounding area. Aggieland Christmas Lights is an Aggie/Military Veteran owned business located in College Station, TX with a mission to make your holiday decorating safe, simple, and beautiful.  Timestamps: [00:00 - 00:49] Intro [00:50 - 02:53] Starting Aggieland Christmas Lights   [02:54 - 05:54] Favorite Design Requests and Products    [05:55 - 07:22] Growing the Company w/ Better Products  [07:23 - 12:06] Military Experience & EBV [12:07 - 14:40] Challenges/ Business Model [14:41 - 16:58] BHAG [17:02 - 21:12] Lightning Round [21:13 - 23:50] Chris and Greg's Takeaways [23:51 - 25:04] Outro   Resources: Website:          https://www.linkedin.com/in/bretredfearn/         https://www.aggielandchristmaslights.com/  AGH Website:        https://www.aggiegrowthhacks.com/ Connect with Greg and Chris! Apple: http://bit.ly/AGH-Apple Spotify: http://bit.ly/AggieGH Stitcher: http://bit.ly/AGH-Stitch Podbean: http://bit.ly/AGH-PB YouTube: https://www.youtube.com/channel/UCCZx9NMwnBXs5RWC3Rwqkpw

Will Gowing speaks to QVC guest presenter, Becky Redfearn. Becky tells Will about her journey with QVC (Nearly 25 years), working as a stand-up comedian, teaching pilates and representing Silentnight at QVC.

⁠Link to LIVE Gill Connections podcast event December 11th 5:30pm Denver time at the USTFCCCA Convention!⁠ Crafting Champions with Justin Redfearn - USTFCCCA Boy's Coach of the Year Embark on a journey of athletic excellence in this episode of the Connections Podcast, featuring Justin Redfearn, the USTFCCCA Boy's National High School Coach of the Year from Snow Canyon, Utah. Justin shares, "We talked about how we need to change this culture," reflecting on the transformative journey of building a thriving athletic program through strategic cultural shifts, effective communication, and fostering a diverse and inclusive environment for athletes to flourish. Dive into a conversation that explores the intricacies of coaching, getting his start in coaching after a nearly 20 year career in real estate by becoming the freshman girls volleyball coach, the pivotal role of community and administrative support, and the gradual, impactful evolution of a sports program. Check us out on YouTube, Twitter, GillAthletics.com, and more. Connect with host Mike Cunningham on Twitter (@MikeCunningham), email (mcunningham@gillathletics.com) or by text (217-898-3038).

Ep 87. Lessons from Brazilian Jiu-Jitsu; How to Successfully Lead a Family Business  In this episode of the Family Biz Show, we talk to Christi Redfearn, a member of family-owned commercial janitorial company Redlee/SCS. Christi shares her journey of joining the family business and the history of the company, the struggles she faced, such as making payroll and dealing with cash flow issues, company growth and how they expanded into new markets. She also shares her favorite family traditions and how she has taken lessons in management from practicing Jiu-Jitsu!  OUR GUEST  CHRISTI REDFEARN*  Christi Redfearn is the CEO of REDLEE/SCS, INC, a commercial janitorial company owned and operated by the Redfearn family since 1982. Having been immersed in the business from a young age, Christi has dedicated 20 years of her life to the janitorial field. Her journey began in the accounting department at her family's company, and she has since progressed through diverse roles, including responsibilities in operations, marketing, and development.  As the CEO, Christi's ultimate goal is to showcase the capabilities of her employees and demonstrate that their work makes a significant difference. She strives to lead the company in an efficient manner, always finding new ways to improve operations and save costs.  Christi is not only a driven businesswoman but also a mom of two and an amateur road racer. She embraces a well-rounded lifestyle, balancing her passion for yoga, enthusiasm for Star Wars, and dedication to jiu-jitsu, which reflects her commitment to physical and mental well-being.  Her perspective as a CEO is centered on the value of the work done by her team, emphasizing that they play a crucial role in society. Christi is motivated by the legacy of her family business and aims to create opportunities for her employees and their families, just as others did for her father and grandfather, co-founders of the company.  In her own words, Christi emphasizes the importance of the "thankless work" her company does, which is essential to keep the world functioning. She recognizes the support her family received from dedicated employees in the past and aims to carry that legacy forward by providing similar opportunities to others.  Christi Redfearn's leadership style is driven by a desire to champion the underappreciated work of her company while fostering growth and opportunities for her team members.  -------  If you're a family business or a family business consultant and want to be on the show, share your story and help other family businesses, send us an email to producer@thefamilybizshow.com or visit us at The Family Biz Show | Family Business Podcast With Michael Palumbos (familywealthandlegacy.com) to fill out our web form!  CRN-5813031-071723  *not affiliated with Lincoln Financial Advisors Corp.  Michael Palumbos is a registered representative of Lincoln Financial Advisors Corp. Securities and investment advisory services offered through Lincoln Financial Advisors Corp., a broker/dealer (member SIPC) and registered investment advisor. Insurance offered through Lincoln affiliates and other fine companies. Family Wealth & Legacy, LLC is not an affiliate of Lincoln Financial Advisors Corp. Lincoln Financial Advisors Corp. and its representatives do not provide legal or tax advice. You may want to consult a legal or tax advisor regarding any legal or tax information as it relates to your personal circumstances. 

Hannah and Kelan are joined by former Leeds, Lincoln City, Barnsley and Bradford man Neil Redfearn, to talk all things EFL.This Podcast has been created and uploaded by The Real EFL Podcast. The views in this Podcast are not necessarily the views of talkSPORT. Hosted on Acast. See acast.com/privacy for more information.

Sean Redfearn of "Horn Takes Podcast" sits down to talk all things Texas football including a look back at 2022, Steve Sarkisian, offense/defense breakdown, expectations for the Longhorns in 2023 and much more. TSUS has new video content every day so make sure you're subscribed: https://www.youtube.com/channel/UCsQmBNkPOToCPXQOxQmS9eg Subscribe to The Spurs Up Show, the best Gamecocks podcast on the internet: https://podcasts.apple.com/us/podcast/the-spurs-up-show/id1441899352 Big Cock Club: https://www.patreon.com/bigcockclub Twitter: https://twitter.com/TheSpursUpShow​ Instagram: https://www.instagram.com/thespursupshow/?hl=en Facebook: https://www.facebook.com/TheSpursUpShow​ Podcast: https://podcasts.apple.com/us/podcast/the-spurs-up-show/id1441899352 Merch: https://tsus.store/​ Let's get it! Learn more about your ad choices. Visit podcastchoices.com/adchoices

The post 78. Deconstruction Story Series // John Redfearn Jr. and Deconstruction in Christian Music appeared first on South Spring Baptist Church.

Today's guest is the head of the NHS Blue Skies Charity and also the town cryer for Lythem St Annes!! How does she do business in the most human way possible immersed inside the NHS? Lets find out...

On this episode, we continue our observance of Black History Month by discussing the tragic events of the Tulsa Massacre. We also talk about Biden's State of the Union, killer Chinese balloons, and more! If you like our podcast, make sure to leave a 5-star review!  Useful links from the episode:Republican Party of Wisconsin: Complaint filed with Wisconsin Judicial Commission over Janet Protasiewicz for judicial conduct violations in her campaignJanet Protasiewicz leads fundraising for state Supreme Court; Jennifer Dorow has strong startCandace Owens: “The trans agenda is demonic. Any actor, actress, individual that supports this is supporting something that is demonic.ChatGPT refuses to use N-word to disarm bombGreenwood neighborhood prior to the massacreSarah PageTulsa Tribune articleThere had been 2 lynchings in Tulsa in 1920How the Tulsa Race Massacre of 1921 Was (and Might Be) ForgottenJune 4th editorial in the Tulsa Tribune “It Must Not Be Again”City Commission claims for property damage total $1.8 million dollars Redfearn v. American Central Ins. Co. in 1926, Oklahoma Supreme Court immunizes insurance companies from liability due to a riot.

Blythe Masters, founding partner at Motive Partners; Brett Redfearn, founder of Panorama Financial Markets Advisory; Liz Von Habsburg, managing director at Winston Art Group; and Carlos Domingo, CEO of Securitize, join Julia La Roche on episode 38. This episode is a recording of a panel from Art Basel hosted by Securitize called “Art & Equity: Expanding Access to High-Quality Assets from Fine Art to Private Equity.” 0:00 Intros 6:27 Defining tokenization, the blockchain 8:51 Use cases for tokenization 10:14 How blockchain, crypto has disappointed many 13:00 Looking at crypto/blockchain through First Principles 15:00 Real-world use cases 16:20 Opportunity to democratize capital markets with blockchain 19:00 Expanding access to art and PE 22:08 Thoughts on FTX fiasco 25:40 Crypto industry's reaction 28:08 Evolution in art investing through technology 29:20 Short-term pain, long-term gain 30:15 Ownership is an ‘enormous prize' for blockchain technology 34:00 You can't break everything 35:28 Basic fundamental problems that could benefit from digitization 37:15 Don't underestimate what can be done with the existing regulatory framework

Chef Riley Redfearn falls in love with the chaotic kitchen and aspires to become an expert in watermelon carving and fruit displays."My biggest inspiration, I'd have to say, is definitely my wife and kids. They want to make me be a better husband, dad, chef, man all around. So I know that I got to get up every day and bust ass. So that way they'll have a good future ahead of them."Riley Redfearn is a chef at a casino in Las Vegas. He specializes in watermelon carvings and fruit displays. He has four children and has been in the culinary industry for over 10 years.This is Riley Redfearn's story...Riley Redfearn is a chef who recently got promoted to the position of Garde Manger chef for a casino. He got his start in cooking in high school working in fast food, but fell in love with it after getting a job in a kitchen and going to culinary school. He is now a father of four and specializes in watermelon carvings and fruit displays. He is currently working on learning how to ice carve and plans to continue advancing in his career.In this episode, you will learn the following:1. What it's like to work in a fast-paced and chaotic kitchen environment2. How to become a better cook or chef3. What goes into planning and executing large scale eventsResources:Chef Riley on InstagramHere is the book Riley referenced. The Art of Charcuterie by the CIAOther great books on making your own Charcuterie:Charcuterie: The Craft of Salting, Smoking, and CuringIn The Charcuterie: The Fatted Calf's Guide to Making Sausage, Salumi, Pates, Roasts, Confits, and Other Meaty GoodsGreat Resource for Equipment and Ingredients for making your own cured meats:The Sausage MakerOther episodes you'll enjoy:Mario OrozcoSuki OtsukiLady Line Cook, Hanalei SouzaConnect with me:InstagramYouTubeWebsiteLoved this episode? Leave us a review and rating hereOr on Apple Podcasts or SpotifyTranscript[00:00:03]Welcome to Inside the Pressure Cooker, where cooks and chefs share their stories of. Life inside the kitchen.[00:00:12]It Amazed me how chaotic it was, but everything was so in sync and just flowed amazingly. And I just found it amazing that we could just cook for a living. I love to hear what got people into kitchens, because we all started somewhere, right? And it's not just fast food that doesn't necessarily count, but that first experience in a real kitchen where that shell shock kind of hits you, but you're in awe of the whole experience, and you're just amazed by its beauty, and you're just sticking to it immediately. It really is almost like a drug where you're just like, oh, shit, man.[00:01:03]It's like, I need more of this. That's pretty much what happened to Riley. I get it. And I know so many of you out there as well get that. So it's a pretty cool story to hear from him.[00:01:15]Keep listening.[00:01:19]All right, we're here with Riley. Riley, give me your 32nd elevator pitch. Who are you? Chef Riley. I'm the Garma jerry chef for a casino for their banquet department.[00:01:34]I specialize in watermelon carvings and fruit displays, or acute displays. Father of four and husband. That's pretty much me summed up. Right. How old are your kids?[00:01:49]I have almost eight year old. She'll be eight in a week. And then I have a five, a two year old and a nine month old. So you've got your hands full. Yeah, things are very hectic.[00:02:06]All right, so tell me a little bit about what you're doing right now with the casino, the garmage. How did you get into that? Yeah, so I just recently got promoted to that position a couple of weeks ago, actually. But I had worked in our banquet department before out here and just kind of played around with that stuff a little bit. Just kind of making all of our fruit displays and stuff just a little bit nicer looking and wasn't ever really too much of a serious thought, but I always enjoyed doing it, so I kind of kept playing around with it.[00:02:39]And then eventually we got some different executive directors and stuff in here, and they liked what they were seeing, so they decided to go ahead and put me in that position full time and have them let that be my main focus. Nice. So how did you get into cooking in general? In high school, I started out in fast food, like a lot of teenage kids do. I enjoyed cooking at home as a hobby, but didn't ever really think of it too much as a career.[00:03:10]Then in my eyes, about 2021, I had a job interview out here at the casino, and it was for a kitchen job, and I didn't really want to be in food and beverage, but took the job anyways because after my probationary period, I would be able to transfer to a different department. So that was the plan, but got in the kitchen, ended up falling in love with it, went to culinary school and just went from there. Started as a line cook, and then it was only three or four months in. They went ahead and promoted me to a lead line cook. And after about two years, two, three years of doing that, they promoted me to sous chef in the cafe that I was working at at the time.[00:03:56]Right on. So what was that moment? Let's go back a little bit to when you just took the job and you were getting ready to you wanted to transfer out, but you fell in love. Was there something specific that you can remember that just said, hey, this is it? I think part of it, a lot of it was just the chaos.[00:04:18]It just amazed me how chaotic it was. But everything was so in sync and just flowed amazingly. And I just found it amazing that we could just cook for a living. No, I get it. As I say, there's probably something addicting.[00:04:36]To the controlled camps. I've always known that I don't want to be sitting behind a desk or something like that. That was never something I could see myself doing, so I just kind of right on. Where did you go to school? I actually did online courses through Ascotia.[00:04:56]Okay, I've seen that. Yeah. What did you think of that? It's pretty cool. It's obviously can't be as indepth as in person culinary school, but it's a lot of pictures and videos and very detailed descriptions of taste and stuff like that.[00:05:15]There's a whole chart that they provide you with taste descriptions and stuff. So it's a pretty interesting class or course. They have a menu class and a couple of business classes and stuff like that. So if you're not somewhere where you can actually go in person to a culinary school, it's the next best thing. Okay, so you would recommend it to someone else?[00:05:38]Yeah, if that's the way that they want to go. Because obviously you don't have to go to culinary school. That's not always the way people need to go to be amazing chefs. I just wanted to do it to advance my knowledge and stuff a little bit more. Yeah, absolutely.[00:05:59]I think that's the biggest misconception about any kind of culinary school or education where people think they're coming out just going to be the next I don't know who they think they're going to be, but it's really just about establishing foundations to grow upon. Yeah, absolutely. Right on. So, watermelon carvings. I see that quite a bit on your social media.[00:06:19]You kind of mentioned that a few times too. So what got you into carving fruit? Yeah, like I said before, I was working on our banquet department, and I don't even really remember how I came across seeing that stuff somewhere and being like, this is what we need to start doing. I just started playing around with it, just doing basic flowers and basic designs and stuff and got to where I could do those fairly decently and then started doing business logos and stuff for different companies that came through for banquets and yeah, it just went from there. That's kind of my specialty now, is doing, like, logos and Wording and stuff like that.[00:07:00]That's pretty cool because, honestly, when it comes to that garbage side of things and it's so much more than just putting meat and cheese on a plate, which I think just is kind of what a lot of people associate it with. But there's a whole art to it. Yeah, absolutely.[00:07:19]When it comes to some of this watermelon or carvings and some of the sculpture work, it's almost a lost start because a lot of hotels and casinos well, I shouldn't say casinos, but hotels in general seem to be moving away from anything. That what I would consider, like, time. I don't know, something that takes a lot of time.[00:07:41]Yeah, absolutely. Because we've had garbage chefs out here before that did that stuff and they did away with the position and stuff. I'm curious, like, what it was that you saw or found or what part of the carvings that just said, man, this is fun, I enjoy this because my side, if it came to me, I would look at it and just be kind of like, Fuck me.[00:08:09]What part of you was just like, Hell, yeah, let's do this, and really got it kind of got into it because it's you know, everything we do is very passion oriented. Right. So think part of it's the fact that it it forces me to slow down. You know, my my life is constantly go go, you know, work and four kids and all that. So whenever I'm doing a carving, it just forces me to just stop.[00:08:34]And that's all I'm focused on. When I get into it, I put my headphones on and play some music, and I just can go for several hours without ever even looking up. So it just really it's almost like I get into, like, a Zen mode or something whenever I'm doing it. Right. It's almost like your own little meditation.[00:08:53]Yeah. What's the average time it takes to do a carving? It just kind of depends on how intricate it is. Usually two to 3 hours. What happens if you screwed up?[00:09:06]That just depends on how bad I screw up. Sometimes if it's a little mistake, I can work around it and figure out something to kind of hide it or make it blend in, whatever in which it's not really noticeable. But there's been times where I've been three, four of the way through carving and then realized, man, that part was not supposed to be cut out. And then I got to start over because I can't fix that. Right.[00:09:37]So the next part. You mentioned kind of offline here, that you wanted to kind of start learning some ice carving. Yeah. So that's kind of the next venture. We're going to bring in some ice carving tools and bring in some blocks of ice and just kind of start playing around with it like I did watermelons and see what I can do and trying to start doing that in house.[00:10:02]Okay. Are they buying ice carvings right now? Not, like, on a regular basis. For some of our VIP events and stuff? They have brought in an ice carbon and had them do some stuff, but it's not, like, on a regular basis.[00:10:19]That's pretty few and far between. But having one in house that can do it, all of our big events and stuff, we could start making it a more regular thing. No, I get it. Yeah, it was ice carving as well. That's just one of those.[00:10:35]Not a lot of people out there that do that. Yeah. So something about a chainsaw and a block of ice. That is always kind of all right. Yeah.[00:10:44]The only thing I'll have to get used to is just working in the cold because I'm not very cold friendly. Yeah. Well, I'm sure at a certain point, you get over that part. Yeah. I'm sure you get accustomed to it after a while.[00:10:59]So what inspires you? What drives you every day to kind of go in and just be like, hell, yeah, let's do this. Yeah. My biggest inspiration, I'd have to say, is definitely my wife and kids. They want to make me be a better husband, dad, chef, man all around.[00:11:21]So I know that I got to get up every day and bust ass. So that way they'll have a good future ahead of them. Right on. Is there anything online, like food related or things you've seen where you aspire to or chase after outside of the family? Yes, I want to keep advancing in my chef career.[00:11:47]Right now, I'm obviously just kind of really getting into the garmers stuff, so I'm going to do that for a while and try and really become an expert on that stuff. And then who knows where we'll go from there. I plan on being at the casino probably for quite a while until my kids are out of school and stuff, so I'm going to be here a long time. So there's always room for advancement here as far as moving into executive chef bar and stuff like that. Yeah, no, casino is not going anywhere.[00:12:22]Yeah. So everybody's kind of got that moment that they kind of questioned everything, where you're just kind of like, what the hell am I doing? What have I got myself into? Have you had that moment? Have you had it yet?[00:12:37]And if so, is that something you want to share? Almost every day, I have that moment. No, there's definitely been times where working and being stuck in the cafe, cooking burgers and chicken fried steak and stuff every single day and just non stop tickets. And I'm just like, didn't feel like my career was really going anywhere. And so I just see all these other positions in the casino, car dealers and stuff like that, that are working three or four days a week and taking home twice as much, if not more than I was.[00:13:18]And it's just like, man, is this really what I want to do? But I just stuck through any of those moments and just knew that if I put up with all the bullshit and stuff, it would start paying off and getting this garmerge position and stuff. It's obviously kind of starting to pay off. So definitely happy I stuck through it. Yeah, it definitely seems like you've kind of found your little niche in the kitchen as well.[00:13:51]Yeah, definitely. So tell me about some of your VIP events. I mean, you kind of mentioned that whether it's ice carving and stuff, like offline, we were talking and I said that the one shift no one really talks about. You mentioned the VIP events. Yeah.[00:14:08]So they have the renewal events for them, which is just once a year. We have big VIP events all through the year. But there's one, they have one every October, and it's like the biggest event of the year. And it's two weekends, friday, Saturday, Sunday, two weekends in a row. And it's like 2000 people each weekend that we're doing these events for.[00:14:35]And so it's just those two weeks are just brutal. Everybody is working six, seven days a week and working just stupid hours sometimes. And all these VIP people, you're in the events and they just, you know, I'm sure you probably know how some VIP people can be. They're not always the easiest to deal with sometimes, but it's just a really grueling two weeks. And the other venues in the casino, they get short staff because we have to pool them and the chefs from those venues to help with these events and stuff.[00:15:17]And it's hectic. Yeah, I don't miss some of those events. And it's funny. Like the VIP people, there are two types of VIPs. One that are just kind of used to it.[00:15:32]It is what it is. And they might have some awkward demands or high maintenance stuff, but for the most part they're fairly chill. And then you're going to have the other ones that it's probably the first time they've ever been considered a VIP. Yeah. And so they go into it like, I'm going to use the fuck out of this.[00:15:52]And they're just like, how far can I go with this? And it's just like, just don't be a dick. Come on. Yeah, exactly. Sometimes I don't understand it's.[00:16:03]Like, we're just here to make you all happy and feed you all and take care of you. You could just treat everybody a little bit nicer, but yes, if it weren't for those people, we wouldn't have jobs.[00:16:21]But yeah, those VIP people, man, like you said, there's a really awesome, really chill one and then you got the exact opposite of that. But at the end of those events, no matter how worn out and tired you are and stuff, you always feel really accomplished because you always pull off this awesome event that none of the guests see behind the scenes and stuff. Everything that's going wrong and all the craziness that happens before these events, they always go out smoothly and without a hitch and stuff. So it's pretty magical. That's a great way to put it.[00:17:12]Magical. I mean, you're spot on there because it's all the work and all the planning and then just day of it's kind of like all that prep work you put into the big game and you're just executing, you're following through and you're going to have the hiccups. But you've got all your planning done, so you're prepared for the call those audibles when you need them. And then afterwards, you're right. It's just magical because you just feel fantastic afterwards.[00:17:43]I've never done events of that scale, especially back to back, but I know when it comes to putting a large event together. But I always remember the next day, I was pretty much dead to the world.[00:17:59]Mentally. I was just done. I just didn't have anything left. I just woke up and it was just fucking much. And it was just everything just kind of I put everything into it and it was just going.[00:18:13]And then I went to bed and everything shut off. And I woke up and I was just like, I need to do it. Yeah, after those two back to back weekends, everybody tries to take two, if not three days. If they can do it off that following week. Yeah, if you can do it, that's a big ask for a large group of people.[00:18:38]So your biggest concerns facing the industry today, whether it's hotels, restaurants, this is kind of a big question for a lot of people because post COVID things are different. Yeah, definitely. They're very different.[00:19:02]And there's some adaptations. Adaptions audibles will go with Audibles. There's some audibles we've had to kind of call that have become kind of permanent and we're still kind of working through a lot of different things. But what is your biggest concern? What do you see is this industry facing that's just kind of like you're like, oh, shit, how are we going to get through?[00:19:30]This is kind of a collective.[00:19:34]Yeah, so here locally at least, anyways, that's definitely one of our biggest concerns is just getting employees, people that actually want to be in the kitchen and not just take it as a job and then move on in six months.[00:19:56]It's been a constant struggle since we reopened from COVID And that's going on like, what? Almost two years now that we've been back open. So it's everywhere around here. All the restaurants and stuff here locally are short staffed. And even the whole of our restaurants in the casino are constantly short staffed.[00:20:25]Our banquets department right now, I mean, we're running with like, five people. So it's a struggle. Yeah, because the guests and your people coming in, they've got their expectations. Regardless of what you have available. Have you had to make some adjustments on menus and what you can do.[00:20:52]For them not really being at the casino, no matter what, they have expectation of our standards of what especially our banquets team is to put out. And so when we need help, the other venues are good about lending as cooks and chefs and stuff to help us execute things. That's one awesome thing about being in a casino.[00:21:28]It's not all on you. You have an executive team behind you to help you out, and you have multiple other venues that are, you know, that consider you all one team that, you know, will lend a hand when needed. I got you. That helps quite a bit, I'm sure. Yeah, definitely.[00:21:45]Now, when it comes to staffing, what do you think it is with your specific situation or the casino that struggles with staffing? And I ask this because staffing is a very it's become kind of a tricky question or concern because there's people that didn't want to come back to the restaurants or whatever the hospitality will say for a lot of reasons. A lot of cooks didn't want to come back just because of a lot of work, a lot of pay, and some cooks just found other jobs when things were closed and just never came back. Some people say it was the toxic culture, which I don't know if I necessarily buy into that too much, but what is it that you think it is? Why people aren't coming back?[00:22:40]And has your hotel or have you guys done anything to try to address that? Yeah, I think at least for here anyways. One of the hardest things about getting people to work in the kitchen is they see these other jobs that are available at the casinos, car dealers and cage cashiers and stuff like that, that are only working three or four days a week and take home quite a bit more money. So they're like, well, why would I want to bust my ass five, six days a week, 810, sometimes twelve more hours, and take home shit for money when I could go learn how to deal cards for a few. Weeks and then work four days a week for, you know, probably less than 8 hours and be taken home, you know, upwards of, you know, $80,000 a year.[00:23:36]So that's definitely one struggle that we have had here, for sure. But the casino, whenever we reopen from COVID they were offering higher on incentives, like $500 or $1,000 bonus. I can't remember which one it was. But, you know, they're offering on A, you know, higher on bonus and stuff for it to try and get more associates into the F and B department. Right.[00:24:05]Has your base pay increased since then? Not yours specifically, but just kind of yeah. I can't remember if the minimum wage starting out here for the casino, if it raised, it was either right before COVID happened or right after. But they did right around all the time the pandemic and stuff was happening. They raised the base pay for cooks and stuff.[00:24:34]So I think starting out, it's like between 13 and $15 an hour right now, I think. So it's pretty decent for starting out. Cook job definitely more than what I made whenever I started as a line cook. No, I mean, even then, when I started as a lion cook a long time ago, man, I was probably $9, $10 an hour. Yeah, I think mine was, but we're.[00:25:07]Talking over 20 years ago. So the fact that we're only yeah, the fact that after 20 years, it's only gone up $5 to me, that's concerning. Yeah, right. But this is also something that I dealt with with my restaurants and the ownership group and try to talk to them about pay rates. And it was just man, it was kind of sad where some of that was.[00:25:35]Yeah, it's almost like our cooks and stuff, it's not really like we're looked down upon or anything, but almost. It'S. Almost like people don't think that working in a kitchen is so difficult that we should make a decent wage. Yeah, it's kind of sad where the cooks has started out as kind of I don't want to call it a profession. It wasn't necessarily profession.[00:26:04]The chefs were the profession. The cooks were kind of a stop gap, if you will. It was just kind of where people were they were cooking because they were just in between jobs or didn't have anything else. And so I think that's where the pay came from, maybe. But it's amazing how many people don't realize that it is such a learned skill that it is incredibly valued just to maintain your people and not have to continue to retrain people just for retention purposes.[00:26:37]Yeah, definitely. And you see places like McDonald's and stuff, like starting out at, like $17 an hour. You know some places now, and it's like, well, shit, you know, these guys are like, I can just go flip hamburgers and drop some fries and a fryer at McDonald's for more than what I'm making. Busting my ass on this hotline every day.[00:27:02]That's hard to argue with, right? Yeah. Some of them I'm like, well, I honestly can't blame you. You got to make a living. So somewhere is going to pay you more money for what I would consider easier job, then why wouldn't you in some cases?[00:27:24]Yeah. Because the restaurant can consume you in a lot of ways, and it can be kind of abusive. Not from abusive. And the fact that you've got chefs and everybody yelling at you, but it's. Just the work itself.[00:27:41]Yeah, exactly.[00:27:45]I don't think a lot of people realize how laborious it is to be on a 900 degree line every day. Oh, minimum. And for those that really give a shit what they're doing, when they don't get that recognition or when stuff starts coming back to them, or they get treated kind of that like they are that second person or the second rate citizen kind of thing, in some places, it is just so demoralizing.[00:28:19]And then all of a sudden, they go from that give a shit to, you know what? I could give a fuck. Yeah. Which is, unfortunately, I've seen that, and that's the last thing this restaurant industry needs. Yeah.[00:28:36]I've seen a lot of wasted potential. I've seen a lot of line cooks. That, man, if you just would really work hard at it, you could be an amazing cook and an amazing chef someday, but they just their heart's not in it to want to do that. We'll wrap this up with two questions I ask everybody towards the end, all right? One tool that you cannot live without.[00:29:06]I would definitely just have to say my two and a half inch little tiny fruit carving knife.[00:29:17]It has done me well for lots of projects. Okay. And then cookbooks, whether it's professional or not, personal, but kind of at home. What do you go to whether it's do you read cookbooks? Yeah, I read cookbooks.[00:29:43]Go ahead. But what's the ones you find yourself drawn to the most?[00:29:51]So pretty much anything to do with barbecuing. Obviously. I'm in the northern part of the south, but I'm in the south of barbecue is a huge thing around us, and I've barbecued my entire life. And so I love reading different books about that. But one cookbook, I'm currently not even really a cookbook, it's almost more of like a textbook from the CIA that's the Art of Charcuterie, because that's trying to start learning how to make all my own sausages and prosciutto and stuff like that.[00:30:37]So that's kind of the one I've had my nose in lately. Right. So, Riley new cook, starting off, what would you tell them.[00:30:50]If you don't have kids and a family? Travel. Try and work in as many kitchens as you can without floating around too much and screwing jobs over by leaving them too early. But learn as much as you can.[00:31:10]I'm not exactly the picture perfect person to be saying this, but stay healthy.[00:31:20]Don't let the underbelly of the kitchen consume you. Try and eat right. Don't smoke, don't drink. Don't do drugs, because you definitely regret it later on in life. Now, when it comes to, like you mentioned, don't drink with the drugs, that's almost so much of the restaurant culture, the cook culture.[00:31:47]Why do you think that comes from. Probably a lot of it's just because the job is so grueling sometimes got long hours. And see a lot of guys need something to keep them up and wait going during the day and then need something to put you out quick at the end of the night. Almost that it's been glamorized and shit a little bit. So they almost see it as a lot of guys kind of see it like rock star lifestyle.[00:32:22]It's definitely not worth it because we're not rock stars. We don't have the money to be we're blowing on booze and drugs every day. That's why bust your ass and earn that money for something that's going to run your life later on. Yeah. And then also leave you broke.[00:32:45]Yeah, exactly. Good words. All right, Riley. Well, I really appreciate your time today, sir. Yeah, thanks for having me on, man.[00:32:54]I appreciate it. I enjoyed it. And thanks for listening to this episode of Inside the Pressure Cooker. If you haven't already, please subscribe to the show and leave us a comment. We'd love to hear from you on how we're doing.[00:33:06]And lastly, if you'd like to be on the show, go to Inside the Pressurecooker.com and fill out the form. It'll tell me a little bit about you, some of your story and how it applies to the show. We'd love to hear from you and love to have you you on the show.When Lawyers Get Involved You Have To Have a DisclaimerTo help pay for the costs of running this podcast we use affiliate links from which we earn a commission from your purchase at no additional cost to you.Riverside.FMRecorded using Riverside.FM - The best solution I have found for recording my podcast. Free and Paid Plans are Available. The free plan works great for many small and start-up podcasters.

It's almost Thanksgiving, so what better way to consider the holiday than by watching The Ice Storm. It's got it all! Key parties, affairs, sexual exploration, ennui, molecules, exploding G.I. Joe dolls, and all of the social confusion swirling around the year 1973. This, dear friends, is Ang Lee's masterpiece. Article on “key parties” https://www.sfweekly.com/culture/did-key-parties-ever-really-happen/

In this episode, Tracy and I get into a great conversation about what do kids need and how that translates later in life. Safety, Security, and Love are three important things and in that, creating a safe place to be heard and how important connection is. Tracy Redfearn is a Licensed Psychoeducational Specialist who is certified by the SC Board of Education as a School Psychologist II, the National Association of School Psychologists as a Nationally Certified School Psychologist, and the International Association of Trauma Professionals as a Child and Adolescent Trauma Professional. Tracy founded Child and Family Resource Center in 2012 because she was concerned with the need in Hartsville for effective intervention services to help provide children and adolescents with successful educational experiences. Tracy has been instrumental in helping many children who struggle to meet their potential in the classroom through her expertise in assessments, learning differences, and knowledge of SC Special Education practices and procedures. Her educational intervention recommendations focus on the unique social, emotional, behavioral and academic needs of each student she sees. For optimal results, she collaborates closely with parents, educators and other professionals to help create supportive learning environments while strengthening connections between home, school and the community. Tracy understands special education laws and is passionate about the rights of students with special needs. She educates parents on their rights and serves as an advocate at 504 and IEP meetings. As a psychologist in the school system for over a decade, Tracy saw firsthand how grief, loss and trauma can interfere with learning. To help hurting families cope, she has been offering grief camps ( All Seasons Grief Camp ). Through therapeutic activities that include art, horseback riding, music, movement and breathing, and classes on grief and emotional support, families are able to push past their pain. Family members memorialize their loved ones in a ceremony at the conclusion.

Tommy tells his story of breaking his back and then later being diagnosed with Colon Cancer and having a full Colectomy.  The focus is God is a healer of the Spirit, Soul and Body Tommy grew up in a military family. He was born in Australia and lived in three continents by the time he was five years old.  He loves the study of martial arts and tells his story how his identity was in “what” he could do instead of “who” he really is when everything has been stripped from you.  I am so inspired by this man and his powerful story.  He went from a strong young man with big dreams, to falling off a roof then being diagnosed with colon cancer.  You've got to hear his GOD STORY!   Tommy has an amazing wife and two wonderful children.    Tommy and I had a great conversation about getting things in alignment from the thoughts, the soul, the spirit and the body!; It's important to understand and know that God is with us and Jesus came to give us an abundant life so we could walk out healing and wholeness in our spirit, soul and body.   You have got to hear this podcast and don't forget to SHARE SHARE SHARE. If you'd like to contact Tommy or his wife for an appointment you can reach them here:  http://Longlifemedicalmassage.com

Dr. Trent Redfearn, owner of Fit to Smile Dental in Highlands Ranch, is the guest on this week's episode of the How I Built My Tribe podcast. In 2008, Dr. Trent obtained his Doctor of Dental Surgery from the University of Missouri in Kansas City.  In the same year, he launched his own dental practice, which he named Fit to Smile Dental, and gradually built it up to its current state. In today's conversation, Dr. Trent takes us along on his trip as he builds his tribe and discusses what he has learned and experienced along the way. [26:40] The Journey – Dr. Trent unveils the insights and wisdom gleaned as he built his tribe. [30:33] Celebrate – Dr. Trent elaborates on his concept of "enjoying the journey" by discussing the gap and game mentality. [33:30] Team – Dr. Trent discusses his team engagement, highlighting the significance of appreciating the core values, the need to be coached, and the impact of creating growth platforms. [45:20] What Next – Dr. Trent opens up and explains his aspirations when asked about his perspective on the future. [48:57] Acquisitions – Dr. Trent covers the development of a culture in a newly acquired business, drawing on his experience in acquisitions. Resources: Connect with Dr. Trent: Website: fittosmile.com/highlands-ranch/ LinkedIn: linkedin.com/in/trent-redfearn-70954b24/   Mentioned in the episode: Traction: Get a Grip on Your Business: goodreads.com/book/show/18886376-raction?from_search=true&from_srp=true&qid=loqy6ZjPub&rank=1

On this episode of Build Better Brands, Danielle Clarke is joined by Emily Redfearn, independent illustrator, animator and designer, to talk about her business which she started in 2020 after becoming a freelancer at a very difficult time. KEY TAKEAWAYSIt's taken me a long time to develop my own style and it is something that's ever changing and evolving, but it's something that so many people struggle with. Some people like your style to be diverse where others want to hone in on a specific visual aesthetic and everyone wants to be unique and different. But, it's inevitable in this day and age that nothing's entirely unique or different, some things will break that mould. But something I've come to realise is that I should be doing what makes me happy rather than what's going to change the world and how can I be immortalised? I can't choose what my favourite piece of work for a brand is. I've always been in quite varied roles doing multiple things. I love doing book covers, I love doing animations, I really enjoyed the documentary I worked on for Quorn, but it's really hard to say because there are different benefits to all of them.One of the biggest challenges as a freelancer is making time for yourself, giving yourself the boundaries between work and personal and letting yourself have that holiday, whether it's a day or a week. It's easy to neglect if you run your own business, you want to succeed and get more work. I wish I'd thought about budgeting for tax better, it's something people don't really talk about. It needs to be like a bill you pay every month to put aside for your tax and pension. But, I have an accountant who helps me to take a portion off each job to put aside now rather than leaving it til I needed to pay it and scraping it all together. Maths has always been such a struggle for me and I think it is the same for a lot of creatives. BEST MOMENTS‘Who am I trying to please? Is it the art directors, clients, my peers, is it something where people will remember me and is bigger than myself? Asking those questions has got me nowhere, in the end I've thought about what makes me happy? What do I enjoy doing the most? Through a process of elimination, I've found what's most fun for me to do: animation, fruit character, character design, illustration.'‘You can't force things; you've got to try it ‘til it feels right.'‘The five-day working week doesn't work today, what the hell's that about?! I can't imagine doing a regular week, 9-5 with an hour break. I like a two hour lunch so I can go on a long walk with the dog.'‘Set yourself lists to do so you don't go to bed and can't sleep because you're thinking about what you've got to do.' ABOUT THE GUESTEmily Redfearn is an illustrator, animator & designer based in Sheffield, UK. Some of the work Emily has been commissioned for ranges across TV documentaries, TV commercials, social/digital advertising, OOH advertising, GIFs & animations, hand drawn murals, branding assets and infographic designs.Previously Emily has created work for Vodafone, Intel, Quorn, Beauty Kitchen, True North Brewery Co, Heist Brewery Co, Bodog, DCMS, The Leadmill, Terrace Goods, Lucky Fox, Crooked, Hooch, The Scout Association, Sheffield Hallam University, Grimm & Co, Dig Deep, Printed by Us, Cathedral Archer Project and more.Website: https://www.emilyredfearn.co.uk/ Tag for all social media: @emredfearnEmail: emily@red-fearn.co.uk  ABOUT THE HOSTDanielle Clarke is a Brand and Marketing Consultant, University Lecturer and Business Owner.Since 2006 Danielle has provided brand design and marketing support for clients including Škoda, Gtech, UK Biocentre, UK Mail and GIRLvsCANCER Danielle is committed to helping brands that want to have a positive impact on people's lives. She spends her time consulting and working with business owners to help them attract and retain their best customers.Insta - @danielleclarkecreative | [https://www.instagram.com/danielleclarkecreative/]LinkedIn - [https://www.linkedin.com/in/danielle-clarke-creative/]Twitter - @D4nielleCl4rke |  [https://twitter.com/D4nielleCl4rke]Email - hello@danielleclarkecreative.comWebsite: www.danielleclarkecreative.com This show was brought to you by Progressive Media Hosted on Acast. See acast.com/privacy for more information.

‘The Beautiful Mind Game' will divulge into the most difficult conversations regarding performance mindset, mental health and everything in between! In this Episode, Hamz and Millie discuss the topic of BADMINTON and THE COMMONWEALTH GAMES, in BIRMINGHAM 2022. This Weeks Special Guest is Freya Patel- Redfearn, Team England's Badminton SUPERSTAR! The all important questions include: How cool is it to represent your country? What's the most testing part of ELITE Performance? WHY Badminton Is HARDER than it looks? Commonwealth Game Predictions! and so much more! What other topics would you like us to discuss in full depth? If you liked this podcast, please leave us a rating and follow us on our social media pages! @thebeautifulmindgame @fridayNightCounterAttack https://www.instagram.com/freya_redfearn/?hl=en Thanks for listening and please leave a kind review!

Thabo is hanging out with the first female CEO at Deloitte Africa, Ruwayda Redfearn, reflecting on her journey to becoming one of the biggest names in accounting. See omnystudio.com/listener for privacy information.

Deputy Chief Stephen Redfearn shares his experiences at the Aurora Mass Shooting at the movie theater and having also assisted with the Boulder Mass shooting at the grocery store in 2021.

Bestselling author Suzanne Redfearn generously took time away from the book launch of her newest novel, Moment in Time, to speak with Karen and Tess. They loved hearing how she wrote her first novel in secret and how real life events inspire her fiction. They also discussed her preference for writing in present tense and enjoyed finding out how writing in coffee shops contributes to her books.  Suzanne had some fascinating stories, both humorous and thought-provoking.  Enjoy the show!Books mentioned:Save the Cat by Blake SnyderWriting the Breakout Novel by Donald Maasshttps://www.suzanneredfearnauthor.com/

Khaya Sithole speaks to incoming CEO at Deloitte Africa Ruwayda Redfearn. Redfearn will succeed Lwazi Bam from 1 June 2022. See omnystudio.com/listener for privacy information.

102721 UT Jared Redfearn Running For Sheriff Hard Questions Good Interview by Kate Dalley

With rising pasture rental rates and potential environmental and economic benefits, converting cropland to perennial grass pastures is an option that should be considered by those looking for an opportunity to diversify their operation. For more on the economic considerations associated with this conversion, Daren Redfearn, professor and forage and crop residue specialist in the Department of Agronomy and Horticulture at UNL, joins the podcast. He has authored a new article on the topic, along with Agricultural Economics professor Jay Parsons, available here: https://cap.unl.edu/crops/economic-considerations-converting-cropland-perennial-grazing-lands.

Today we welcome Ian Redfearn to Getting it. We talk about The rules and mechanics of Formula 1, its rich history, as well as an overview of the sport today and in the future. Key discussion points in this episode: How the sport of Formula 1 works How to get into Formula 1 The engineering feats within Formula 1 A brief history of the sport The influence of tyres, weather conditions and engines on the race The greats of Formula 1 The characteristics of different circuits How to get started with watching Formula 1 races --- Enjoyed the episode? Please consider leaving us a rating and review on Apple Podcasts/iTunes. It helps a tonne in helping new people discover the podcast! --- Get involved! Have a thought or insight about something we discussed? Or have a question/episode/new topic for us to delve into? Then drop us a message at thoughts@gettingit.co.uk. --- Connect and stay up-to-date We want to interact with our listeners as much as we can, so follow us on Instagram and/or Twitter for snippets from our episodes, random thoughts, and general discussion: @gettingit_pod. Prefer to have a visual element to your podcast consumption? - Then listen and subscribe to us on YouTube. --- Check out our website! - gettingit.co.uk You can listen to all of our episodes on our website alongside a short, written summary for each episode, and maybe even some longer-form articles. You can also find out more about us, the hosts. --- What is Getting It?: In a Nutshell A conversation where we explore topics both familiar and unfamiliar to us to find out what makes them interesting, so that we can expand our horizons and further our understanding of the world and people around us. From science to lifestyle design, languages to religion, plus everything in between - anything can be interesting if exposed to you through the right lens. We hope to spark your curiosity through open-minded and thoughtful discussion, as well as a healthy dose of overthinking. --- About us Subaan is a 4th year medical student, motion designer, and an avid rabbit hole explorer. He has keen interests in lifestyle design, technology, investing, and metabolic health. Follow him on Instagram and Twitter. Dan is a 5th year medical student, pianist, and random fact connoisseur. He spends most of his time learning about languages, playing sports, music, and geopolitics. Follow him on Instagram and Twitter.

My guest this week is Ian Redfearn. Ian deconverted over 12 years ago. Since then he has continued to obsess over his deconversion. He is still asking the why? and how? questions. Ian is concerned with the deep questions of life and continuing to find ways to make meaning. Ian has experienced the full force of the chaotic world we live in. His 24-year-old son has Cystic Fibrosis which is particularly frightening during an airborne pandemic. His father is experiencing Alzheimer's Disease. All of this is happening during the time of Covid 19. In spite of the difficulties of life, Ian has a joy and a sense of purpose. He is a committed father, husband, son, and community member. He takes time to wonder at the beauty in the world. He recognizes that relationships are what give us our most valued meaning in life. He is now attending the Manchester Sunday Assembly and becoming an active member of the Secular community. Links Facebook https://www.facebook.com/ian.redfearn1/ Sunday Assembly Manchester https://www.facebook.com/sunassemblymcr Zoom 11 am (GMT) Sunday mornings https://zoom.us/j/2472709402 What is your favorite #DeconversionSong? Music is important to Ian and it influenced his deconversion and how he talks and feels about it now. See the full show notes link below to find Ian's deconversion-related musical recommendations including Spotify and YouTube links. Use the hashtag #DeconversionSong to tell us your favorite deconversion song. Interact Full Show Notes https://gracefulatheist.com/2021/03/21/?gaid=gap65ian-redfearn-meaning-making/ Secular Grace https://gracefulatheist.com/2016/10/21/secular-grace/?gaid=gap65 Deconversion https://gracefulatheist.com/2017/12/03/deconversion-how-to/?gaid=gap65 Attribution "Waves" track written and produced by Makaih Beats https://makaihbeats.net/ --- Send in a voice message: https://anchor.fm/gracefulatheist/message Support this podcast: https://anchor.fm/gracefulatheist/support

This week we're joined by star of Mock The Week and Live At The Apollo, comedian Ivo Graham, who is incredibly eager to read Neil Redfearn's 2006 book 'There's Only One Neil Redfearn'.Featuring the Barnsley legend's frozen turkey debacle, whether or not Neil would sign Dracula and loads more, as Ivo gradually falls deeper and deeper in love with Neil Redfearn. See acast.com/privacy for privacy and opt-out information.

Hadley and Grace : By - Suzanne Redfearn “Three children, two women, and one goal: freedom. Suzanne Redfearn takes us on a wild and highly entertaining cross-country romp with two lovable female fugitives hell-bent on starting anew. I cheered, I whooped, I cringed and cowered…this book captures every emotion. If you're looking for a fun, fast-paced story with hilariously humane characters you grow to love, look no further than Hadley and Grace. Move over, Thelma and Louise…Hadley and Grace have arrived!” Website : https://gobookmart.com --- Send in a voice message: https://anchor.fm/gobookmart-review/message Support this podcast: https://anchor.fm/gobookmart-review/support

Before the SEC announced he was stepping down as the Trading and Markets Director by the end of 2020, Brett Redfearn sat down (virtually) with Credit Suisse Managing Director and Head of Americas Market Structure Doug Clark at STA National. Doug joins Ronan and JR to break down that interview and Brett’s biggest accomplishments in the role (recorded October 14).

Andy Redfearn and Rebecca Stockman are the directors of LivShare Housing and Consultancy. LivShare provides consultancy services to organisations that want to develop low-rent housing that makes use of sharing economies in a variety of ways. In this episode, Andy & Rebecca spoke about the innovation of affordable shared living. They further talked about the different advantages and effects of co-living from public to private sectors. Lastly, Andy & Rebecca informed us about the need for shared living in this community.

This week’s podcast, sponsored by Yetter Equipment, features an interview with Daren Redfearn, Nebraska Extension Forage & Crop Residue Specialist. Redfearn discusses how grazing can improve your bottom line, how cover crops can extend the grazing season, how weather patterns impact grazing cover crops, and more.

Jake has over 11 years in commercial real estate from retail leasing, investment sales, and more! Join us as we talk about growth in Las Cruces and what's coming soon!

At a point in this talk, I mention to my guest, Alec K Redfearn, how I don't see the connection of his personality to that of our topic, Captain Beefheart. But I neglected to mention how I can see the relation to scope and body of work and sheer beautiful freakness. From The Eyesores or The Seizures to Say You Love Satan to D.U.M.E., Alec seems to me to always be pushing limits in more ways and musically even longer than the good Captain. Alec has a new release with his new electronic music project, D.U.M.E., which will be released on Wrong Whole Archival Bureau very soon. Don't forget to follow him on all social medias to get updates on that. And follow us too. All our links are at our website, www.psychicstatic.net Thanks! Love ya! Theme song written and preformed by Jeff Robbins of 123 Astronaut.

Listen back to episode four of ‘Inside Out: NHS Dentistry Discussed’... Nigel Jones, Practice Plan Sales and Marketing Director, talks to Ian Redfearn, Owner of Dentistry for All, a prototype A practice in Nelson. You'll hear what life has been like for an NHS dentist during the COVID-19 pandemic, his experience of running a prototype practice and what his thoughts are about the future of NHS dentistry. Inside Out: NHS Dentistry Discussed is part of a series of live webinars with Nigel Jones. Click here to book onto our upcoming episodes!  *Recorded on 17th September 2020

Historical fiction taking place during the Boston Police strike of 1919.

On July 20, 2017, 30-year-old Benjamin Redfearn left his home in Farmington, New Mexico to attend his daughter’s 6th birthday party. Ben and his daughter’s mother were no longer together but they were committed to co-parenting their child together and Ben was known to be a loving father. By this time, Ben was in another relationship and his current girlfriend was unhappy about him attending the party. On the way to the party, an argument ensued and his girlfriend stopped the car and let Ben out far from the party. Ben ended up walking the rest of the way and was three hours late. Everyone at the party noticed that Ben seemed upset and had a black eye. Ben’s dad gave him a ride home after the party ended. In the car, his dad pleaded with Ben to come back to California with him, he feared for his son’s safety. Ben declined the offer but stated that he didn’t want to go back into the apartment he shared with his girlfriend. Ben got out of the car and that was the last time his dad saw him. It was after this time that Ben dropped off radar. Months later, there was a sighting of Ben but it is unclear what happened to him and his family is desperate for answers.If you have any information about the disappearance of Benjamin Redfearn, please contact Detective Chavez with the Farmington Police Department at 505-566-2370. You can also call their tip line at 505-599-1068. If you would like to remain anonymous, you can call the San Juan County Crimestoppers at 505-334-8477.June 5, 2020 UPDATE: Today we learned that some of Ben’s friends listened to the podcast last week and felt compelled to contact law enforcement to disclose his location in another state. Detective Chavez asked local law enforcement in that location to reach out to Ben and they confirmed that Ben is alive. At this point, Ben has not spoken to his family. That is all the information we have at this time. Thank you all for listening and sharing!This episode was sponsored by:Nutrafol- Go to Nutrafol.com and use promo code VANISHED for 20% off.

This week we chat to former Leeds United manager Neil Redfearn about his time at the club and his illustrious playing career for where he made over 1000 EFL appearances. See acast.com/privacy for privacy and opt-out information.

Episode 15: Former Scarborough & Leeds United boss Neil Redfearn

Ten minutes with... is a special series presented by Coode Street that sees readers and booklovers from around the world talk about what they're reading right now and what's getting them through these difficult times. Today Jonathan spends ten minutes with Gollancz Publishing Director Gillian Redfearn and bestselling writer Joe Hill, who join the conversation live from their secret volcano base on the northeast coast of the United States to discuss the importance of stepping outside every day and just being in the world, the pleasures of reading Joe Abercrombie, Claire North, and others, and much more. Books mentioned include: Kitchen Confidential: Adventures in the Culinary Underbelly by Anthony Bourdain The Pursuit of William Abbey by Claire North The Trouble With Peace by Joe Abercrombie Rhythm of War by Brandon Sanderson Preludes and Nocturnes: The Sandman by Neil Gaiman et al. The Pillars of the Earth by Ken Follett The Goldsboro Books Sci-Fi and Fantasy Fellowship Things to watch mentioned include: Tiger King Peaky Blinders NOS4A2 (Season 2)      

Today’s author interview guest is Suzanne Redfearn, author of In An Instant. A deeply moving story of carrying on even when it seems impossible. Life is over in an instant for sixteen-year-old Finn Miller when a devastating car accident tumbles […]

Did you know that the five love languages can help improve your relationships with your team and your patients? Dr. Trent Redfearn is a dentist with a unique skill set. He attended University of Missouri-Columbia and graduated with a B.S. in chemical engineering. He then attended University of Missouri-Kansas City School of Dentistry, receiving his Doctor of Dental Surgery (DDS) in 2008. Since then, he has done extensive training in communication and teaches dental teams how to strengthen and improve their relationships using the five love languages. Dr. Trent Redfearn is also the Founder of Dentovation Academy of Dental Assisting. The five love languages include words of affirmation, acts of service, receiving gifts, quality time, and physical touch. Not everyone responds to these five love languages in the same way. Some people value gifts while others prefer to build relationships by spending quality time with someone they want to connect with. By understanding each of the five love languages further, you can use that knowledge to build both your personal and professional relationships – including the connections you build with patients in your dental practice. In this episode, we discuss: Why it's important to show appreciation to your team and vice versa How to improve your team's communication skills with each other and patients Understanding how the five love languages work when it comes to improving relationships Why you should figure out what love language each team member responds to the most How to resolve conflict using your knowledge on the five love languages How to identify your blind spots and respond to people with a different love language than your own If you would like to connect with Dr. Trent Redfearn and learn more about using the five love languages to help build deeper connections with team members and patients, you can reach out to him via his LinkedIn profile. To listen to this episode of the podcast, click here.

Dixie Redfearn is a melanoma and breast cancer survivor who is currently battling pancreatic cancer. While she's no stranger to cancer, her mentality and approach to life is almost always positive. She shares her story on episode 101 of the Project Purple Podcast.

Special guest co-host Alison Gaylin joins Eric to talk with LC Shaw (The Network), Hilary Davidson (Don't Look Down) and Suzanne Redfearn (In An Instant) Plus a visit from the Malmons and Staff Picks from legendary Murder by the Book in Houston, TX All music used by permission under the creative commons license. Music in this episode includes: Rythme Gitan by Latche Swing Smooth Actor by Podington Bear Sail Boat by The Underscore Orkestra Reckoning by Podington Bear Run In The Night by The Good Lawdz Somethin' For Ya by Menage Quad Richard's Stuff by Otis McDonald Songe D'Automne by Latche Swing Slotcar by Podington Bear

ISE 2020 is off the a crazy start! I am excited to kick off the conversation with two incredible women in AV, Amy Redfearn from Involve VC & AV Jam UK and Alesia Hendley (aka The Smooth Factor) from Access Networks. We talk about the major issues facing the show including CoronaVirus, travel weather, and trends in AV. The ladies offer their top three predictions for this year’s show. Oh, and Jason Ward and Noel Kennedy from AV Jam make a special cameo.Huge THANK YOU to Harman for use of their podcast studio. Connect with Harman on Twitter at @Harman_Pro. And learn more about them online at https://pro.harman.com. Be sure to check out the LyraAKG mic and their new AV management systems.

In this episode we have a good chat about growing up in a church environment and how challenging yet powerful it was.

Priceless City Program overview London Priceless experiences Priceless Cities Best New Bistro awards award London, New York, Paris, Mexico City Passion categories What’s next: The Awards and Sonic Branding Guest contact details:   https://www.priceless.com/   https://www.bestnewbistro.com/   Intro and outro musicThe New Investorshttp://newinvestors.dk/Contact: glenn@velournet.dk Guest: Kirsty Redfearn, Mastercard Date: 4 October 2019   Listen, download or stream www.interpretingwine.com/listen   Contact: hello@interpretingwine.com   Podcast: www.interpretingwine.com/listen Facebook: www.interpretingwine.com/facebook Instagram: www.interpretingwine.com/instagram Twitter: www.interpretingwine.com/twitter TikTok: www.interpretingwine.com/TikTok

Jim Redfearn is a well-respected retired Massachusetts State Trooper and a man of many skills.  Following his 21-year career on the force as a patrol officer and investigator, he served as an academy instructor.  Jim worked as a private investigator for one of Boston’s top law firms.  He’s also been an industrial commercial photographer for Edgerton, Germeshausen & Grier, a  company specializing in nuclear testing, marine studies and high speed photography. Today his passion is writing and on the podcast we’ll look at two of his thrilling police novels, each based on historical events, “The Rising at Roxbury Crossing,” about the 1919 Boston police strike and “An Appointed Time,” a story about the largest manhunt in Massachusetts state history. Learn more about your host Jordan Rich at chartproductions.com

In this episode, Cody has a conversation with Pastor Kent Redfearn. Kent has been the pastor of Muldoon Community Assembly in Anchorage for over thirty years. In that time, he's watched the perception of organized religion change—for the better in some situations, and for much worse in others. And while the fundamental job of a pastor has not changed, their methods have. Meaning, because of the influx and often bombardment of information nowadays it has become necessary for leaders of churches to find ways for their message to be heard above the fray.  If you're a pastor, or part of a church, then you know there are proven ways to grow a church. The most time-tested method is to target a specific demographic. Rather than following that method, Pastor Kent has spent decades creating an all-inclusive culture at his church. And he'll be the first to tell you, he doesn't have all the answers. And that, ultimately, he believes the best thing to have is faith. Because a pastor's responsibility to their community is, according to Pastor Kent, "to help people navigate a broken world, headed to an unbroken eternity." Thanks to Sharon Liska for her help with interview questions.  

Sarah Redfearn Broadcast on OAR 105.4FM Dunedin www.oar.org.nz

Hear three hours of the best and most frequently played tracks from 2018 on Free Association, including both national, international, and local (Boston) artists. This episode will be released in three parts on Spotify and iTunes. Rolling Blackouts Coastal Fever "Exclusive Grave"Hope Downs Sub Pop 2018 E "Down She Goes"Negative Work Thrill Jockey Records 2018 Rock Tropical Fuck Storm "You Let My Tyres Down"A Laughing Death in Meatspace Joyful Noise Recordings 2018 Rock Thalia Zedek Band "Fighting Season"Fighting Season Thrill Jockey 2018 Rock Hawthonn "Misandrist"Red Goddess (Of This Men Shall Know Nothing) Ba Da Bing! 2018 CD Brandon Seabrook Trio "Bovicidal"Convulsionaries Monofonus Press/Astral Spirits 2018 Alec K. Redfearn "The Opposite"The Opposite Cuneiform Records 2018 BC35 & Ajda The Turkish Queen "Take This Ride"The 35 Year Anniversary of BC Studio Bronson Recordings 2018 Andrew Stern "Journey of the Ness"Bright Angel Stern Furniture 2018 Jazz Richard Thompson "Trying"13 Rivers Proper Records (2) 2018 Rock Yo La Tengo "For You Too"There's a Riot Going On Matador 2018 Julia Holter"Chaitius"Aviary Domino Recording Co 2018 Kronos Quartet "Clouded Yellow"Michael Gordon: Clouded Yellow Cantaloupe Music 2018 Classical Eric Chenaux "There's Our Love"Slowly Paradise Constellation 2018

A cura di Gigi Longo. Brani di Alec K. Redfearn and The Eyesores, Rophonic, Maurizio Brunod, Giorgio Li Calzi & Boris Savoldelli. (seconda parte)

A cura di Gigi Longo. Brani di Alec K. Redfearn and The Eyesores, Rophonic, Maurizio Brunod, Giorgio Li Calzi & Boris Savoldelli. (seconda parte)

Solénoïde (12.11.2018) - Notre coup-de-coeur est un double album qui devrait scotcher les fondus de rock expérimental et polymorphe : 'States of Minds' du collectif MØSTER! est une offrande magistrale traversant des zones de frictions entre impro, jazz, noise et psychédélisme. Une étourdissante production norvégienne portant le sceau du label Hubro ! Autre disque qui pourrait stimuler votre imaginaire, une production venue de Turquie signée du designer sonore Koray Kantarcıoğlu. Son album "Loopworks" (Discrepant) est basé sur l'utilisation de samples de disques turcs des années 60 et 70 mis au service de compositions atmosphériques au parfum d'ambient-drone onirique. Un must. Et c’est encore un habitué de nos playlistes qui est mis à l’honneur… Originaire de Providence (USA) et pensionnaire du label Cuneiform, le sextet Alec K. Redfearn and The Eyesores noue des liens invisibles entre rock progressif, folk balkanique et avant-garde minimaliste. De cette large palette de couleurs instrumentales, nos américains continuent de tirer le meilleur sur leur album ‘Opposite’. Une expérience immanquable pour les férus de rock de traverse !

Songwriter/composer Alec K. Redfearn is the composer and songwriter behind The Eyesores, an adventurous ensemble based in Providence which features him singing and playing amplified and often distorted accordion. He has also led and been a collaborator in many other bands, including the Amoebic Ensemble, Barnacled, Beat Circus (with Brian Carpenter), Gutterhelmet (his duo with drummer Matt McLaren), and The Seizures. Alec visits Free Association with his new Eyesores record The Opposite on Cuneiform and plays guest DJ with some amazing records from his own collection. Original air date: October 19, 2018 D.R. HOOKER “Forge Your Own Chains”, The Truth Subliminal Sounds 2000   Chrome “In a Dream”, InWorlds Cleopatra USA 1981   D.Y. and the Motivators “Soft Wind”, Soft Wind (single) date unknown   Alec K. Redfearn And The Eyesores “The Opposite”, The Opposite Cuneiform Records 2018   Alec K. Redfearn And The Eyesores “Tramadoliday”, The Opposite Cuneiform Records 2018   Alec K. Redfearn And The Eyesores “Pteradactyl”, The OppositeCuneiform Records 2018   Alec K. Redfearn And the Eyesores “Blue On White”, The Blind Spot Cuneiform Records 2007   Alec K. Redfearn and the Eyesores “Longreach”, Sister Death Cuneiform Records 2012   Clint Heidorn “North Hudson”, Pasadena Ashes Ashes Publishing 2018   Suicide “Cheree”, Suicide Mute, a BMG Company US 1978  

Songwriter/composer Alec K. Redfearn is the composer and songwriter behind The Eyesores, an adventurous ensemble based in Providence which features him singing and playing amplified and often distorted accordion. He has also led and been a collaborator in many other bands, including the Amoebic Ensemble, Barnacled, Beat Circus (with Brian Carpenter), Gutterhelmet (his duo with drummer Matt McLaren), and The Seizures. Alec visits Free Association with his new Eyesores record The Opposite on Cuneiform and plays guest DJ with some amazing records from his own collection. Original air date: October 19, 2018 D.R. HOOKER “Forge Your Own Chains”, The Truth Subliminal Sounds 2000   Chrome “In a Dream”, InWorlds Cleopatra USA 1981   D.Y. and the Motivators “Soft Wind”, Soft Wind (single) date unknown   Alec K. Redfearn And The Eyesores “The Opposite”, The Opposite Cuneiform Records 2018   Alec K. Redfearn And The Eyesores “Tramadoliday”, The Opposite Cuneiform Records 2018   Alec K. Redfearn And The Eyesores “Pteradactyl”, The OppositeCuneiform Records 2018   Alec K. Redfearn And the Eyesores “Blue On White”, The Blind Spot Cuneiform Records 2007   Alec K. Redfearn and the Eyesores “Longreach”, Sister Death Cuneiform Records 2012   Clint Heidorn “North Hudson”, Pasadena Ashes Ashes Publishing 2018   Suicide “Cheree”, Suicide Mute, a BMG Company US 1978  

It may be less than six weeks old, but it has already been an eventful season for Liverpool FC Women.After a summer of massive change that saw the majority of last season’s squad leave along with manager Scott Rogers, the club was looking to stabilise under Neil Redfearn.But the former Leeds United boss rocked the Reds by quitting after just two games in charge.That left ex-Liverpool and England men’s goalkeeper Chris Kirkland, and Redfearn’s first-team coach Vicky Jepson, to take up the reins on a caretaker basis.And the duo, along with the rest of the backroom staff, have overseen back-to-back victories, which have lifted spirits going into the first Women’s Super League home match of the season against Reading at Prenton Park on Sunday (2pm kick-off).So to preview the game, and to find out what life has been like back at the club he played for and supports, Kirkland speaks to our Liverpool FC correspondent James Pearce.There is also an update on the Reds’ U18 and U23s academy sides.Enjoy. For information regarding your data privacy, visit acast.com/privacy

Our continuing conversation with musician and occultist Alec K. Redfearn of Alec K. Redfearn & the Eyesores.

This month we have Alec K. Redfearn with us discussing the new Eyesores record, sigilization, catholicism, nightshade berries, the magical revival, and more. He also is responsible for the synthesizer background sounds.

Pro Box North East Podcast With MTK fighters Darren Reay, Chad Ellis, Jay Hughes and Kyle Redfearn.

It’s been a summer of massive change for Liverpool FC Women... with a new name, a new manager, new staff and new players.And in our latest podcast we reflect on what has been a very busy pre-season and look ahead to the Reds’ opening game of the campaign at home to a newly formed Manchester United Women side that contains a whole host of familiar faces.Neil Redfearn is the new man at the helm at Liverpool and we caught up with the ex-Leeds manager to reflect on a rollercoaster first two months in charge and to find out his short and long-term aims for the 2013 and 2014 Women’s Super League champions.We also get his thoughts on the Continental Tyres League Cup clash with United, who are not only managed by former Liverpool defender and England legend Casey Stoner, but also feature a number of players who, until last season, plied their trade on the red half of Merseyside, including new captain Alex Greenwood.We also talk about the memorable moments Redfearn enjoyed against Liverpool during his playing career and discuss the top-class players he produced while working at Leeds, latterly under controversial owner Massimo Cellino.Enjoy. For information regarding your data privacy, visit acast.com/privacy

Hurry! The goblins are here, and they're throwing a dance party; bid a fond farewell to your normal life and dance with us into the goblin-night. A few other things you can say goodbye to: Warped Tour, Marilyn Manson's career, and surprising indie rock picks. Singles of the Week: Foxing -- "Nearer My God" / "Slapstick" The 1975 -- "Love It If We Made It" Joyce Manor -- "Million Dollars to Kill Me" Chance the Rapper -- "I Might Need Security" Alec K. Redfearn and the Seizures -- "The Hole" Guerilla Toss -- "Meteorological" Tyler the Creator / A$AP Rocky -- "Potato Salad" Innanet James -- "Bag" Ellis -- "The Drain" Blood Orange -- "Charcoal Baby" New Releases: "Crown Shyness" by Trash Boat "Hive Mind" by The Internet "Almost" by The Ophelias AOTW: "Single Rider" by Jenn Champion "TRU" by Ovlov Thanks, Blisspoint

The second half of my conversation with Ian is wonderful!  We start with him resigning membership at his church, then discuss atheist spirituality. He shares observations about how church doesn't seem to make people any better. Ian tells me how he prepared to tell his wife he couldn't go to church anymore. Her reaction was amazing! Finally, Ian ends on such an inspirational note. He shares a quote from the movie, The Life of Pi and also a quote from Dr. Who. As you probably know, I love quotes! These two in particular were very moving to me. Thanks for listening! ianredfearn@hotmail.com

It was so much fun to meet and speak with Ian! I loved hearing of his experience as a charismatic Christian in England. Definitely there are similarities to those of us in the U.S., but important differences too. Ian has so many factors that played a role in shaping his faith. From seeing Billy Graham speak in person, to seeking out a Dental practice that was part of the Christian Dental Fellowship and his experience with the Toronto Blessing. As a young family, Ian and his wife received difficult news about her health and that of their first-born son.   God calls Ian to lead. Ian gets some practice preaching. Seeing the influence of Answers in Genesis at his church is a significant turning point. Subsequent observations and questions prove to be the start of a big life change!

In this episode, author and retired Massachusetts state trooper and investigator James Redfearn discusses his novel, THE RISING AT ROXBURY CROSSING. The conversation with host Jordan Rich explores a volatile, but neglected period, when the Boston Police Department went on strike in the post WWI era. Redfearn also discusses why readers are fascinated by books and stories about policemen and policewomen, and how being a law enforcement professional provides an unusual perspective for writing his books.

In this episode, author and retired Massachusetts state trooper and investigator James Redfearn discusses his novel, THE RISING AT ROXBURY CROSSING. The conversation with host Jordan Rich explores a volatile, but neglected period, when the Boston Police Department went on strike in the post WWI era. Redfearn also discusses why readers are fascinated by books and stories about policemen and policewomen, and how being a law enforcement professional provides an unusual perspective for writing his books.

New music from Feist (featuring Jarvis Cocker), Larkin Grimm, and Nels Cline, plus music from Pulp, Danger Mouse, and more. Danger Mouse & Sparklehorse “Dark Night of the Soul (feat. David Lynch)” from Dark Night Of The Soul CD ALBUM (Capitol 2010) John Zorn “Chi Mai” from The Big Gundown CD ALBUM (Tzadik 1985) Danger Mouse & Daniele Luppi “Black (feat. Norah Jones)” from Rome (Parlophone UK) Pulp “I Love Life” from We Love Life CD ALBUM (Universal-Island Records Ltd. 2001) Feist “Century (feat. Jarvis Cocker)” from Pleasure (2017) Nino Rota “La Dolce Vita” Brian Beattie (featuring Bill Callahan) “I Was Sleeping” from Ivy and the Wicker Suitcase (2014) Larkin Grimm “Beautifully Alone” from Chasing an Illusion (Northern Spy Records 2017) Chilly Gonzales "Sweet Burden" from Chambers (2015) Willard Grant Conspiracy “Malpensa” from Pilgrim Road (dahlia) Alec K. Redfearn & the Eyesores “The Blind Spot” (Cuneiform Records 2007) Nels Cline “Why Was I Born?” from Lovers (2017) Ry Cooder “Paris, Texas” LP ALBUM (Warner Bros. 1985)

Ah, the glorious world of late 1980's horror. In Warlock, a witch hunter doing battle with the titular Warlock in colonial America follows his adversary forward in time to the 1980's in order to stop him from destroying the world. Dragged into the middle of this mess is our protagonist, played by Lori Singer, who joins Redfearn the Witch Hunter on his quest to save the world from evil paganism - all while depending on a daily driver that's unsafe at any speed. Yep, our hero drives a Corvair. James makes Sid pull double duty as host AND guest, as Sid has previously owned two Corvairs and can talk about the car from first hand experience. Was this movie really bad? Was it good? What factors sabotaged it from being great? And was the Corvair all that bad?! Was it actually unsafe at any speed or was Ralph Nader just an idiot? (Actually you probably know the answer to that one). Subscribe to Reels and Wheels on iTunes or Stitcher and leave us some feedback! Follow @ReelsandWheels, @SidBridgeComedy and @S2KJames!

This very special episode takes us inside one of the most iconic publishing houses in the world. The episode comprises four conversations with press, marketing and commissioning staff at Gollancz; the fantasy, horror, and science fiction imprint. The episode includes a conversation with Gollancz's Publishing Director, Gillian Redfearn. Many of you will know Gollancz as the publisher of prominent authors like Brandon Sanderson, Ben Aaronovitch, Stephen Baxter and Al Reynolds as well classic books from the likes of Arthur C Clarke, Philip K Dick, and Terry Pratchett. These conversations cover issues that apply to writers from all genres; from tips on submissions to what a publisher wants from their authors, and from the the importance of voice through to the mistakes aspiring authors make in their manuscripts, and how to avoid them. And for those interested in submitting material directly to Gollancz there’ll be news on what their submission plans are for 2017.

Satan Celebrationist Kelly Monet teaches us the ins and outs of being the parent of a little demon, how to throw a great employee appreciation party and the perils of artificial insemination.

In 2014, Red Line Roots interviewed me about the 'Tell Me About Your Song' podcast for their website. I recorded the interview, and recently got the idea of releasing the (lightly edited) audio as a bonus episode. The folks at Red Line Roots said this was OK with them, so here it is! We mentioned various things during the discussion, so I thought I'd list them here. Red Line Roots - http://www.redlineroots.com/ Tell Me About Your Song - http://tellmeaboutyoursong.com/ Tell Me About Your Song 'about' page - http://tellmeaboutyoursong.com/about.html The 'Fresh Air' interview with Ray Manzarek that helped inspire 'Tell Me About Your Song' - http://www.npr.org/templates/story/story.php?storyId=6353311 The Memory Palace by Nate DiMeo - http://thememorypalace.us/ This episode contains an excerpt from the Memory Palace episode 'Butterflies', which you can hear in full at http://thememorypalace.us/2015/10/butterflies/ Past guests: Allysen Callery - http://allysencallerymusic.com/ Allysen on 'Tell Me About Your Song' - http://traffic.libsyn.com/yoursongpodcast/AllysenCallery-TellMeAboutYourSong.mp3 Allysen's episode on iTunes - https://itunes.apple.com/us/podcast/allysen-callery-discusses/id697893300?i=168547773 Becky Chace - http://www.beckychace.com/ Becky on 'Tell Me About Your Song' - http://traffic.libsyn.com/yoursongpodcast/BeckyChace-TMAYS.mp3 Becky's episode on iTunes - https://itunes.apple.com/us/podcast/becky-chace-on-jack-all-trades/id697893300?i=222284719 Ian Fitzgerald - http://www.ianfitzgerald.com/ Ian on 'Tell Me About Your Song' - http://traffic.libsyn.com/yoursongpodcast/IanFitzgerald-TellMeAboutYourSong.mp3 Ian's episode on iTunes - https://itunes.apple.com/us/podcast/ian-fitzgerald-discusses-walks/id697893300?i=171181595 Sarah Gengel - https://soundcloud.com/sg23music Sarah on 'Tell Me About Your Song' - http://traffic.libsyn.com/yoursongpodcast/Sarah_Gengel-TMAYS.mp3 Sarah's episode on iTunes - https://itunes.apple.com/us/podcast/sarah-gengel-on-roses-in-june/id697893300?i=319738239 Will aka Haunt the House - http://hauntthehouse.bandcamp.com/ Haunt the House on 'Tell Me About Your Song' - http://traffic.libsyn.com/yoursongpodcast/Haunt_the_House-TMAYS.mp3 Haunt the House's episode on iTunes - https://itunes.apple.com/us/podcast/haunt-the-house-on-eden/id697893300?i=263580362 Amy Herrera - https://amyherrera.bandcamp.com/ Amy on 'Tell Me About Your Song' - http://traffic.libsyn.com/yoursongpodcast/Amy_Herrera-TMAYS.mp3 Amy's episode on iTunes - https://itunes.apple.com/us/podcast/amy-herrera-on-photograph/id697893300?i=322811953 Mike Laureanno - http://michael.laureanno.com/ Mike on 'Tell Me About Your Song' - http://traffic.libsyn.com/yoursongpodcast/Mike_Laureanno-TMAYS.mp3 Mike's episode on iTunes - https://itunes.apple.com/us/podcast/mike-laureanno-on-let-go/id697893300?i=326052791 Adam Levy - http://adamlevy.com/ Adam on 'Tell Me About Your Song' - http://traffic.libsyn.com/yoursongpodcast/TMAYS-Adam_Levy.mp3 Adam's episode on iTunes - https://itunes.apple.com/us/podcast/adam-levy-on-painting-by-numbers/id697893300?i=336158052 Chris Monti - http://www.chrismonti.com/ Chris on 'Tell Me About Your Song' - http://traffic.libsyn.com/yoursongpodcast/ChrisMonti-TMAYS.mp3 Chris's episode on iTunes - https://itunes.apple.com/us/podcast/chris-monti-on-the-eleven/id697893300?i=241214721 Tracie Potochnik - http://www.traciepotochnik.com/ Tracie's episode of 'Tell Me About Your Song' - http://traffic.libsyn.com/yoursongpodcast/TraciePotochnik-TellMeAboutYourSong.mp3 Tracie's episode on iTunes - https://itunes.apple.com/us/podcast/tracie-potochnik-on-cecilia/id697893300?i=165141660 Alec K. Redfearn - http://aleckredfearn.com/ Alec on 'Tell Me About Your Song' - http://traffic.libsyn.com/yoursongpodcast/Alec_K_Redfearn-TMAYS.mp3 Alec's episode on iTunes - https://itunes.apple.com/us/podcast/alec-k.-redfearn-on-seven/id697893300?i=319195440 Heather Rose - Heather Rose Heather on 'Tell Me About Your Song' - http://traffic.libsyn.com/yoursongpodcast/MaryBeeHeatherRoseandJacobHaller-TMAYSspecialedition.mp3 Heather's episode on iTunes - https://itunes.apple.com/us/podcast/special-episode-w-mary-bee/id697893300?i=169315993 Shelley Segal - http://www.shelleysegal.com/ Shelley on 'Tell Me About Your Song' - http://traffic.libsyn.com/yoursongpodcast/ShelleySegal-TMAYS.mp3 Shelley's episode on iTunes - https://itunes.apple.com/us/podcast/shelley-segal-discusses-gratitude/id697893300?i=183511917 Andy Stone - http://www.andystoneonline.com/ Andy on 'Tell Me About Your Song' - http://traffic.libsyn.com/yoursongpodcast/TMAYS-Andy_Stone.mp3 Andy's episode on iTunes - https://itunes.apple.com/us/podcast/andy-stone-on-talk-about-love/id697893300?i=341886651 The live episode with Heather Rose, Mary Bee, and me - http://traffic.libsyn.com/yoursongpodcast/MaryBeeHeatherRoseandJacobHaller-TMAYSspecialedition.mp3 The live episode on iTunes - https://itunes.apple.com/us/podcast/special-episode-w-mary-bee/id697893300?i=169315993 The song that plays at the beginning and end of the episode is my song, 'Mistreating Yarn Blues', from my album 'Circumstantial Evidence'.

Last time out the pod was full of confident talk of a future under Rosler and Pearson. Naturally, they're gone, replaced by Steve Evans and, er, nobody. Meanwhile, Massimo's in hot water again and is ready to flounce off into the sunset, but who - and what - comes next? At least the team is back to winning ways as they prepare to face two Leeds United ex-Neils in the shape of Redfearn and Warnock. See acast.com/privacy for privacy and opt-out information.

Dr. Trent Redfearn provides great tips on growing a dental/medical practice.  His sound advice is perfect for anyone who performs health services since you need a team to expand.

In this episode, I talk to Alec K. Redfearn about his song 'The Seven and Six'. Enjoy! You can hear the song at: https://www.youtube.com/watch?v=NFcq-sXfN3k Links and other notes for this episode can be found at http://yoursongpodcast.tumblr.com/post/98025378914/for-the-33rd-episode-of-tell-me-about-your-song .

Neil Warnock has arrived at Elland Road along with Danny Webber, but Andros Townsend's head is no longer with us, which casts a large shadow over proceedings. The team looks at the Redfearn era before having a chinwag with the Supporters Trust chairman, Gary Cooper, on the phone. Next up we have Hull and Southampton and the predictions are getting wild. See acast.com/privacy for privacy and opt-out information.

On the first hour learn about crime and policing in the post WWI period of high unemployment, the Irish Rebellion, and America's Red Scare with James Redfearn author of The Rising At Roxbury Crossing. Also the Drew Peterson trial, mafia secrets, and another unsolved rewards case with Max Cannon. On the second hour, ex-mafia man Mark Silverman Rogue Mobster: The Untold Story of Mark Silverman and the New England Mafia chronicles the inside story of the Boston mob wars of the 1990’s when over two dozen gangsters were killed in a vicious war for control of the Boston underworld. Rogue Mobster is told in the words of Mark Silverman, an outsider from Medford who got inside the mob and became an integral part of the ensuing war. His account is the first-ever inside glimpse into what went on at the street level, why people were killed, and what the stakes were. Silverman grew up in the shadow of Whitey Bulger, Howie Winter, Raymond Patriarca and Jerry Anguilo, bosses of Boston’s most infamous crime families.