Podcasts about Cappuccino

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Im Café statt im Hörsaal – so hat Demian Nahuel Goos am liebsten Mathe gelernt. Mit seinem besten Freund hat er bei Cappuccino und argentinischen Croissants stundenlang über Mathe gequatscht, während eigentlich Vorlesung war. Und genau das machen wir in dieser Folge auch. Mehr Geschichten aus der Mathematik hört ihr in Demians Podcast und in unserer gemeinsamen Folge über die Reise der Zahl Null.Willkommen beim einzig wahren True Science-Podcast! Hier geht's um die Lebensgeschichten von Menschen, die mit Wissenschaft unsere Welt verändert haben. Dabei ist eins sicher: In der Wissenschaft gibt's jede Menge Gossip und den hört ihr hier. “Behind Science” gibt's jeden Samstag – am Science-Samstag. Zwischendurch erreicht ihr uns per Mail und Instagram, und hier gibt's unsere Links, die gerade wichtig sind. Hosted on Acast. See acast.com/privacy for more information.

In dieser Folge haben wir ein wundervolles Gespräch voller Verletzlichkeit, Tiefe und Verbundenheit für dich Du erfährst in dieser Folge:was Ableismus bedeutet wie Ableismus sich in unseren eigenen Gedanken und Gefühlen zeigt warum die Akzeptanz der Gleichzeitigkeit ein ausgeglichenes Leben ermöglichen kannwarum es so wichtig ist, sich gegenseitig wirklich zu sehen welche Frage der Grundstein sein kann, um tiefgehende Veränderungen anzustoßenund noch so viel mehr...GEWINNSPIEL:Wir verlosen 5x 2 Tickets* für das Kämpferherzentreffen.Alles was du dafür tun musst: Folge Sabrina (@fragmentsofliving) und uns auf Instagram, kommentiere hier unter der Folge oder unter unseren Podcastpost--> Was ist deine wichtigste Ressource, um in deine Work-Life-Health-Balance zu kommen?*Bei den Tickets handelt es sich um "Tagestickets". Hiermit erhältst du Zugang zu allen Angeboten, die tagsüber stattfinden. Du kannst auch zwischendurch das Gelände verlassen und wiederkommen - eben so, wie du dich damit wohlfühlst. Zusätzlich kannst du die Abendveranstaltung in einem der Workshop-Räume als Live-Stream via Echtzeit-Übertragung miterleben - es ist also, wie eine Watch-Party und vielleicht haben wir den ein oder anderen Special Act für alle Personen, die den Live-Stream schauen. Bei diesem Ticket ist es nicht notwendig anzugeben, ob du ein Hilfsmittel, z. B. einen Rollstuhl, nutzt. Das Gewinnspiel läuft im Rahmen der Regularien von Meta und steht nicht mit Meta selbst in Verbindung. Teilnehmende müssen mind. 18 Jahre alt sein und wohnen in der DACH-Region wohnen. Der Gewinnbetrag kann nicht selbst ausgeschüttet werden. Umtausch ist ausgeschlossen.SAVE THE DATE: Am 14.06.2025 findet unser Herzlichter Picknick in Berlin statt! Um dabei zu sein und alle Infos zu erhalten tritt gerne unserem Telegram-Kanal. Hier findest Du uns direkt auf Instagram: herzlichteroder sende uns eine Email an: herzlichterpodcast@gmail.com. Wenn du einen finanziellen Beitrag zu unserem Podcast leisten möchtest, kannst du das sehr gern per Paypal tun: herzlichterpodcast@gmail.com. Wir freuen uns über jeden spendierten (entkoffeinierten) Cappuccino oder Keks, der uns Power und Motivation beim Kreieren unseres Podcasts gibt.Los gehts und schön, dass Du dabei bist! :)Deine Herzlichter Jana & Rike

Fahrrad, immer ein Teil der Lösung – diesmal live aus dem „Dritten Ort“! In dieser ganz besonderen Video-Podcast-Episode nehmen dich Mailin und Thorsten mit in das frisch umgebautes Geschäft von Rad&Tour Cuxhaven und zeigen dir die neue Cycle Lounge – ein Ort, der viel mehr ist als ein Fahrradladen. Hier trifft man sich zum Cappuccino, plant Ausfahrten oder genießt einfach das Treiben in Cuxhaven. Ein Podcast mitten aus dem Geschehen, direkt zwischen Werkstatt, Kaffeemaschine und Verkaufstresen – authentisch, entspannt und voller Lust aufs Radfahren und Zusammenkommen. Jetzt reinhören oder reinschauen – in die neue Episode von „Fahrrad, immer ein Teil der Lösung“!

Mark Scout a subi une opération au cerveau pour séparer vie professionnelle et vie personnelle. Lorsqu'un mystérieux collègue apparaît en dehors du travail, il commence à questionner la vraie nature de son travail.Après la conclusion de la deuxième saison de SEVERANCE, Yanick Dahan se penche sur la série phénomène d'Apple TV+. Lancée en février 2022 au sortir de la crise de la COVID-19, la série réalisée par Ben Stiller connut un succès mondial immédiat et, vu les sujets qu'elle aborde, on comprend vite pourquoi : absurdité du monde de l'entreprise, enfermement consenti, contrôle mental, culte du patronnat, etc. Des thèmes qui renvoient autant à notre quotidien qu'aux théories conspirationnistes circulant sur Internet. Pour ce nouvel épisode, Yannick revient en détails sur les deux saisons de SEVERANCE et leur conclusion. On vous conseille donc de l'écouter après avoir tout vu.Les saisons 1 et 2 de SEVERANCE de Dan Erickson sont disponibles en intégralité sur Apple TV+ depuis le 21 mars 2025.- ACCORD PARENTAL SOUHAITABLE - CONTENU EXPLICITE -Proposé et animé par Yannick DahanRéalisation : Alain MercierImage : Cédric FontanaMoyens techniques : Cappuccino productionProduction : Stéphane Moïssakis, Alain Mercier, Yannick Dahan et Reda BoukakiouHabillage : Cédric Fontana - Benjamin DubretJingle CAPTURE MAG : Thomas CappeauMusiques : Ice Cube - Arrest The President / Jacques Brel - La Valse à mille temps / Mel Tormé - The Windmills Of Your MindsRetrouvez toutes nos émissions sur http://www.capturemag.frCapture Mag est sur LETTERBOXD : https://letterboxd.com/CaptureMag/Pour nous soutenir, il y a deux adresses :PATREON : https://www.patreon.com/capturemagTIPEEE : https://www.tipeee.com/capture-magLISEZ CAPTURE MAG !Toutes nos revues sont disponibles dans les librairies, les magasins de produits culturels et sites marchands.Akileos : https://bit.ly/AkilsCMEn MP3 sur Acast : https://bit.ly/3v6ee7sSur SPOTIFY : https://spoti.fi/3PJYnF3Sur DEEZER : https://bit.ly/2wtDauUSur APPLE podcasts : https://apple.co/2UW3AyO#benstiller #adamscott #lumon Hébergé par Acast. Visitez acast.com/privacy pour plus d'informations.

Lauren and Michele recap perhaps the funniest episode of the Baldwins yet! (Note: we had some technical difficulties during this episode, so apologies; but what was lost in sound quality was made up for in laughter!) This episode of the Baldwins was all about B-roll close-ups of dog pee and poop on a level reality TV has never seen before. We meet Mocachino and Cappuccino and the 6 terrifying Baldwin cats, plus dog trainer Gail who is a nice middle aged lesbian who is as overstimulated as we are.We also go back and forth in this episode about who is worse- are we Team Alec because Hilaria is playing games with a confused elderly man's mind? Or are we Team Hilaria because every single episode has been all about Alec because he is so self-obsessed he can't have a conversation about anyone else? Find out all this and more on this episode- plus our "The Valley Season 2" bingo cards (available on our IG!) and next week, our Valley S2 Premiere Recap! Follow on IG and TikTok: @bravo_breakdownsOr watch this episode on YouTube: YouTube.com/@bravobreakdowns

Du erfährst in dieser Folge:welche Herausforderungen uns im Arbeitsalltag mit einem angeborenen Herzfehler begegnen wie wir mit Erschöpfung, Pausen und Arbeitszeiten umgehen wo wir selbst Grenzen setzen und wo sie uns von außen gesetzt werdenwie sich unsere Vorstellungen von Arbeit über die Jahre verändert habenwelche Strategien uns helfen, ein Gleichgewicht zwischen Job und Gesundheit zu findenkleine, aber wirkungsvolle Anpassungen, die den Arbeitsalltag erleichternund vieles mehr…Zum Abschluss der Folge teilen wir ganz konkret unsere persönlichen Tipps und Erfahrungswerte, die uns helfen, im Berufsalltag stabil zu bleiben. Denn oft sind es kleine Anpassungen, Routinen oder Mindset-Shifts, die einen großen Unterschied machen!Wie geht es dir mit dem Thema Arbeit und Herzfehler oder einer chronischen Erkrankung? Welche Erfahrungen hast du gemacht? Schreib uns gerne auf Instagram und lass uns ins Gespräch kommen!

FinanzMentor gesucht? Das nächste Finanz-Seminar ist in Planung. Wer dabei sein möchte oder Fragen hat, meldet sich gerne. Einfach E-Mail an: krapp@abatus-beratung.com Viel Spaß beim Hören, Dein Matthias Krapp (Transkript dieser Folge weiter unten)   NEU!!! Hier kannst Du Dich kostenlos für meinen Minikurs registrieren und reinschauen. Es lohnt sich: https://portal.abatus-beratung.com/geldanlage-kurs/    

Sind die Tage des mobilen Büros bei Cappuccino und Croissant bald gezählt? Immer mehr Cafébetreiber in Deutschland setzen Laptop-Verbote durch. Sie reagieren damit auf einen Trend, der in den letzten Jahren stark zugenommen hat: Gäste, die ihr Homeoffice in die Cafés verlegen. Die neuen Regelungen sorgen für hitzige Diskussionen.

Sind die Tage des mobilen Büros bei Cappuccino und Croissant bald gezählt? Immer mehr Cafébetreiber in Deutschland setzen Laptop-Verbote durch. Sie reagieren damit auf einen Trend, der in den letzten Jahren stark zugenommen hat: Gäste, die ihr Homeoffice in die Cafés verlegen. Die neuen Regelungen sorgen für hitzige Diskussionen.

Laptop- oder Tablet-Verbote in Cafés – darüber hat SWR3-Land heute Morgen schon in unsere Morningshow heiß diskutiert. Viele Café-Betreiber sagen nämlich: Wir machen da nicht mehr mit, wenn Leute einen Cappuccino bestellen und dann drei Stunden bei uns arbeiten oder lernen. Da geht uns einfach viel Geld und auch die Café-Atmosphäre verloren. Wie es trotzdem funktionieren kann – darum geht's im SWR3-Topthema mit Kristof Kien

Die Themen von Lisa und Robert am 11.03.2025: (00:00:00) Cappu all day long: Laut der ältesten Barista Italiens ist Cappuccino auch nach 12 Uhr erlaubt. (00:01:34) Dagegen: Union und SPD brauchen die Grünen für ihre Grundgesetzänderung - die wollen aber erstmal nicht zustimmen. (00:08:26) Corona: Heute vor fünf Jahren hat die WHO die Pandemie ausgerufen. In unserem neuen Doku-Podcast „CUT – Das Virus, das uns trennt“ treffen wir ein Geschwisterpaar, das sehr unterschiedlich damit umgegangen ist. (00:12:18) Zukunft von Grönland: Die Bewohner der größten Insel der Welt wählen heute und auch US-Präsident Trump spielt eine Rolle. (00:18:33) Kanada: Worin das Land weiter gegen das Nachbarland USA gewinnen will "CUT - Das Virus, das uns trennt" anhören oder für später speichern: https://1.ard.de/CUT_S02?p=0630 Kennt ihr schon unseren WhatsApp Channel? Den finder ihr hier: https://1.ard.de/0630-Whatsapp-Kanal Oder einfach diesen QR-Code abscannen: https://1.ard.de/0630-bei-Whatsapp Hat euch unsere Folge gefallen? Dann lasst uns gerne eine Bewertung da. Fragen, Kritik? Ihr erreicht uns unter der 0151 15071635 oder per Mail 0630@wdr.de Von 0630.

Send us a textIn this engaging conversation, Bob Sorrentino speaks with Ilene and Gary Modica, authors of 'Tuscany Treasures.' They share their journey of obtaining dual citizenship through Gary's grandfather, their experiences living in Lucca, and the process of selecting the perfect Italian town. The Modicas discuss their unique approach to writing a guidebook focused on local festivals and traditions, as well as the importance of experiencing the authentic Italian culture found in smaller towns. They also provide insights on navigating Tuscany, the challenges of citizenship, and their top recommendations for must-visit towns in the region.TakeawaysTheir guidebook focuses on festivals and local traditions.Smaller towns offer a more authentic Italian experience.Planning is important, but spontaneity can be fun too.Both Eileen and Gary successfully obtained Italian citizenship.Citizenship laws are changing and can be frustrating.Lucca is a charming town often overlooked by tourists.Traveling by train is a viable option in Tuscany.The Modica's recommend several lesser-known Tuscan towns. Northern Italy's cuisine is rich and creamy, while Southern Italy is tomato-based.Culinary preferences are deeply rooted in regional identities in Italy.Italians have specific dining etiquette, such as no cheese on fish.Cappuccino should not be ordered after 11 AM in Italy.Expect no ice in your water; it's not customary in Italy.Living in Italy requires patience due to bureaucratic processes.Seasonal eating is a way of life in Italy, with local produce dictating menus.Train travel is highly recommended for exploring Italy.Airbnb or VRBO are preferred for longer stays in Italy.Cultural immersion is essential for understanding life in Italy.https://ouritalianjourney.comhttp://www.facebook.com/ouritalianjourneyhttp://www.instagram.com/italianjourney/http://www.twitter.com/IleneModicahttps://www.youtube.com/channel/UCfe0md6bVa2-JKpufLS_J-ghttp://www.pinterest.com/imodicaTurnkey. The only thing you'll lift are your spirits.We Just CoolinWelcome to We Just Coolin, The Ultimate Chill ZoneListen on: SpotifyTuscany TreasuresUncover the hidden gems of Tuscany with this vibrant guidebook. Get town highlights and more.Our Italian JourneyGreat book for those looking to get Italian citizenship or relocate to ItalyDisclaimer: This post contains affiliate links. If you make a purchase, I may receive a commission at no extra cost to you.Support the showPurchase my book "Farmers and Nobles" here or at Amazon.

Mike & Duncan chat about Mikes trip to Rome, the seemingly never ending winter and they discuss some recent film recommendations.They then dive into their perfect winter drams as well as all of the usual stuff.

Du erfährst in dieser Podcastfolge  was Glaubenssätze sind und wie sie entstehen welche Überzeugungen uns beide durch unsere angeborene Herzerkrankung begleiten wie du limitierende Glaubenssätze erkennen und ins Bewusstsein holen kannst welche Rolle innere Anteile in der Glaubenssatzarbeit spielen wie du blockierende Überzeugungen wirklich verändern kannst und vieles mehr…SAVE THE DATE: Am 14.06.2025 findet unser Herzlichter Picknick in Berlin statt! (Mehr Infos folgen.)Anregungen zum Aufdecken von Glaubenssätzen: „Was bedeutet meine Herzerkrankung für mich?“ „Welche Sätze über meine Gesundheit habe ich als Kind oft gehört?“ „Welche Sätze sage ich mir selbst, wenn ich an meine körperliche Gesundheit denke?“ „Was denke ich über meine Kraft?“ Mein Herz ist… Mein Körper ist… Das was passiert ist, ist ….Hier findest uns auf direkt auf Instagram: herzlichteroder sende uns eine Email an: herzlichterpodcast@gmail.com. Wir freuen uns, wenn Du deine Geschichte erzählst, deine Fragen stellst und wir dich vielleicht sogar in den Podcast holen! Schreibe uns gerne (anonym oder mit Namen) wenn du Lust hast etwas zu teilen und wir unseren „herzlichter-Senf“ dazu geben dürfen :)Wenn du einen finanziellen Beitrag zu unserem Podcast leisten möchtest, kannst du das sehr gern per Paypal tun: herzlichterpodcast@gmail.com. Wir freuen uns über jeden spendierten (entkoffeinierten) Cappuccino oder Keks, der uns Power und Motivation beim Kreieren unseres Podcasts gibt.Los gehts und schön, dass Du dabei bist! :)Deine Herzlichter Jana & Rike

In dieser Episode von Triathlon Querbeet dreht sich alles um neue Herausforderungen, topaktuelles Equipment und aufregende Reisen!Henning steckt mitten in den Vorbereitungen für seine vierwöchige Reise zum Nordkap – eine echte logistische Herausforderung. Welche Ausrüstung hat er für das große Abenteuer gekauft?Außerdem gibt es neues Material im Hause Rudolph: Hennings brandneues Specialized Tarmac SL8 ist endlich da – und steht direkt hinter ihm bei der Aufnahme.Doch das ist noch lange nicht alles in diesem Jahr für Henning:☕ Graveltour zur Skinfit-Zentrale: Henning wird sich auf den Weg machen, um sich einen Cappuccino bei Daniel dem Geschäftsführer von Skinfit, zu holen.

Cappuccino, Latte Macchiato, Pumpkin Spice Latte - egal, ob mit Sirup, ohne Koffein, Low Fat, Venti, Grande, Soja- oder Hafermilch: Heute geht es um Kaffee! ☕In der 30. Folge Marketing-Geschichten bekommst du die Geschichte hinter Starbucks - wie immer frisch gebrüht und mit einem Fokus auf die Werbegeschichte des Unternehmens. Warum ist Starbucks so verbreitet? Wie hat das ganze angefangen? Und was soll eigentlich das Logo darstellen? Die Antworten bekommst du in dieser Folge! Viel Spaß beim Hören! /// Folgt dem Podcast auf Instagram: @marketinggeschichten/// Kaffeekasse: https://ko-fi.com/marketinggeschichten /// Mail: Marketinggeschichten@gmail.com Host, Produktion, Schnitt und Recherche: Nadine von Piechowski Musik: Audiojungle Erwähnte Folge: Wieso gibt es einen Hype um Stanley Cups? Töne: Sounds like a Cult - The Cult of Starbucks Hosted on Acast. See acast.com/privacy for more information.

Is the stock market in cappuccino mode? You bet—there's talk of froth everywhere, and a lot of people are getting nervous. The Wall Street Journal's buzzing about how individual investors are turning bearish, scanning the horizon for signs of market froth—those bubbly, overinflated prices that could pop any minute. But here's the reality: more often than not, there's going to be some froth somewhere in the market. Prices get ahead of themselves—it happens. Things like the tech sector can start looking a little too foamy for comfort. So, what do you do? Here at Watchdog on Wall Street, we've been hammering this home for years: you're not going to go poor taking a profit. That's right—don't let greed keep you hanging on for ‘just a little more.'A lot of folks out there are terrified to sell because they think, ‘Oh, I can make so much more; this stock's going higher!' But do you know that? Because I sure don't—no one does. I might have a position in my portfolio that's shot up an extraordinary amount. I still love the company, think it's a great business with solid growth ahead, but you don't know what's lurking around the corner. That's why you take some money off the table. That's why you reallocate those gains into other parts of your portfolio that aren't so frothy—safer bets, less bubbly sectors. You see these pundits on TV, strutting around with their arrogance, acting like they've got the future all figured out? They don't know squat. Nobody does. The best you can do is make an educated guess, and a good portfolio manager hedges their bets.So, if your positions—like maybe in that frothy tech sector—are getting a little too hot, too bubbly, do yourself a favor: take some money off the table, reallocate, and move on. Don't gamble with your future. www.watchdogonwallstreet.com

Es riecht nach salzigem Wasser, nach Hafen und nach altem Holz. Aber auch nach frischem Gebäck und frisch gebrühtem Espresso. Die Kellner im Caffè Lavena haben alle Hände voll zu tun. Viele Touristen möchten unbedingt hier ihren Cappuccino trinken, wie so viele berühmte Personen vor ihnen: Arthur Rubinstein, Franz Liszt, und allen voran Richard Wagner. Unser ZOOM nimmt Sie mit nach Venedig - und begibt sich auf die Spuren von Richard Wagner.

Fluent Fiction - Italian: From Cappuccinos to Love: A Milano Café Romance Find the full episode transcript, vocabulary words, and more:fluentfiction.com/it/episode/2025-02-15-23-34-00-it Story Transcript:It: Nel cuore di Milano, c'era l'Urban Jungle Café.En: In the heart of Milano, there was the Urban Jungle Café.It: Un luogo speciale, pieno di piante verdi e tavoli di legno caldo.En: A special place, full of green plants and warm wooden tables.It: Fuori, l'inverno faceva sentire il suo freddo con il vento gelido.En: Outside, winter made its cold felt with the icy wind.It: Ma dentro, l'atmosfera era accogliente, perfetta per San Valentino.En: But inside, the atmosphere was welcoming, perfect for Valentine's Day.It: Luca era un barista al café e conosceva bene quasi tutti i clienti.En: Luca was a barista at the café and knew almost all the customers well.It: In particolare, conosceva Giulia.En: In particular, he knew Giulia.It: Ogni mattina, Giulia entrava nel locale, con il suo cappotto blu e il sorriso che portava un po' di sole.En: Every morning, Giulia would enter the place with her blue coat and smile, which brought a bit of sunshine.It: Luca nascondeva un segreto: era innamorato di Giulia da mesi.En: Luca hid a secret: he had been in love with Giulia for months.It: Quel giorno di San Valentino, Giulia arrivò al café con il suo amico Matteo.En: That Valentine's Day, Giulia arrived at the café with her friend Matteo.It: Luca sapeva che Matteo era solo un amico, ma vederli insieme gli faceva male.En: Luca knew that Matteo was just a friend, but seeing them together hurt him.It: Matteo era un blogger di viaggi.En: Matteo was a travel blogger.It: Parlava delle sue avventure in giro per il mondo.En: He talked about his adventures all around the world.It: Giulia sembrava molto interessata alle storie di Matteo.En: Giulia seemed very interested in Matteo's stories.It: Luca voleva dire a Giulia quello che sentiva.En: Luca wanted to tell Giulia how he felt.It: Così, pensò a un piano.En: So, he thought of a plan.It: Scrisse un biglietto con cura e lo mise delicatamente nel fondo della tazza di cappuccino che preparò per Giulia.En: He carefully wrote a note and placed it gently at the bottom of the cappuccino cup he prepared for Giulia.It: Il biglietto diceva: "Giulia, il tuo sorriso rende ogni giorno migliore.En: The note said: "Giulia, your smile makes every day better.It: Possiamo camminare e scoprirlo insieme?"En: Can we walk and discover it together?"It: Mentre Giulia si preparava a uscire con Matteo, Luca sentì che il suo cuore batteva forte.En: As Giulia prepared to leave with Matteo, Luca felt his heart beating fast.It: Doveva fare qualcosa.En: He had to do something.It: Trovò il coraggio e chiamò il suo nome: "Giulia!"En: He found the courage and called her name: "Giulia!"It: Giulia si fermò e si girò.En: Giulia stopped and turned around.It: "Sì, Luca?"En: "Yes, Luca?"It: chiese, curiosa e un po' sorpresa.En: she asked, curious and a little surprised.It: "Ho messo qualcosa di speciale nel tuo cappuccino," disse Luca.En: "I put something special in your cappuccino," said Luca.It: Giulia si guardò intorno e vide il biglietto.En: Giulia looked around and saw the note.It: Lo lesse con attenzione e poi alzò lo sguardo.En: She read it carefully and then looked up.It: Un sorriso si fece largo sul suo viso.En: A smile spread across her face.It: "Non sapevo," disse Giulia, arrossendo leggermente.En: "I didn't know," said Giulia, blushing slightly.It: "Sei molto caro, Luca."En: "You're very kind, Luca."It: Matteo, comprensivo e con un sorriso, disse: "Penso che Milano sia bellissima per due persone che vogliono esplorarla insieme."En: Matteo, understanding and with a smile, said: "I think Milano is beautiful for two people who want to explore it together."It: Giulia annuì.En: Giulia nodded.It: "Luca, ti va di fare una passeggiata con me?En: "Luca, would you like to take a walk with me?It: Raccontami di te, più di quanto facciano le mura di un café."En: Tell me about yourself, more than the walls of a café do."It: Con quel gesto, Luca sentì un nuovo calore dentro di sé, nonostante l'inverno fuori.En: With that gesture, Luca felt a new warmth inside himself, despite the winter outside.It: Insieme, uscirono dal café, pronti a scoprire Milano mano nella mano.En: Together, they left the café, ready to discover Milano hand in hand.It: E così, il gelo di Milano si sciolse in un nuovo inizio, e l'amore trovò il suo angolo verde nel cuore della città.En: And so, the chill of Milano melted into a new beginning, and love found its green corner in the heart of the city. Vocabulary Words:the heart: il cuorethe jungle: la giunglathe atmosphere: l'atmosferathe barista: il baristathe customer: il clientethe secret: il segretothe adventure: l'avventurathe blogger: il bloggerthe wind: il ventothe plan: il pianothe note: il bigliettothe cup: la tazzathe smile: il sorrisothe gesture: il gestowarm: caldowelcoming: accoglientekind: caroto discover: scoprireto blush: arrossirecurious: curiosato beat (heart): batterethe adventure: l'avventurathe beginning: l'inizioto explore: esplorarethe winter: l'invernothe corner: l'angoloicy: gelidoto melt: scioglieretogether: insiemeto feel: sentire

Today is all about Cappuccino - ja wirklich jetzt! :) Wenn ihr aber lieber Apfelsaft oder Tee trinkt, schaltet nicht gleich weg, denn die heutige Meditation ist für alle - nicht nur für Cappuccino-Lover. Schnappt euch euer Getränk (oder euer Essen), macht's euch bequem und schließt die Augen, während Curse euch durch diese besondere Meditation führt. Meditations-Start: ab Minute 05:22 Website: www.curse.de Instagram: www.instagram.com/cursezeit Facebook: www.facebook.com/curseofficial TikTok: https://www.tiktok.com/@curseofficial

Was passiert, wenn ein weltoffener Italiener und erfolgreicher Group CEO auf deutsche Management-DNA trifft? In dieser Folge gibt Federico Magno spannende Einblicke, wie er seine Karriere in Deutschland startete – zunächst als Praktikant, später als Berater und schließlich als Group CEO von MHP. Dabei wird schnell klar: Sein Erfolgsrezept beruht auf einer einzigartigen Kombination aus italienischem Mut und deutscher Gründlichkeit.Wie gelingt es, in einer neuen Kultur Fuß zu fassen und dabei stets neugierig zu bleiben? Warum ist eine starke Teamkultur für MHP wichtiger als jede perfekt ausgefeilte PowerPoint-Strategie? Federico zeigt, wie wichtig es ist, Vertrauen zu geben, anstatt auf reine Befehlsketten zu setzen – und wie man mit einer „Hands-on“-Mentalität seine Visionen in die Tat umsetzt. Ganz praktisch wird es bei seinem morgendlichen Cappuccino und Yoga-Ritual sowie beim Thema „Agenten“: Künstliche Intelligenz, die nicht nur analysiert, sondern eigenständig Entscheidungen trifft, sieht er als einen der großen Trends der nächsten Jahre.Wer schon immer wissen wollte, warum Cloudification, Software-defined Factories und die europäische Kapitalmarktunion viel enger zusammenhängen, als man denkt, sollte unbedingt reinhören. Und wer sich fragt, wie Führung mit Herz gelingt und wieso ein bisschen italienische Risikofreude dem deutschen Mittelstand gut zu Gesicht steht, findet hier echte Inspiration. Im Gespräch mit Seriengründer und Startup-Investor Carsten Puschmann spricht Federico Magno über Grenzgänger-Mentalität, die Kraft von Innovation – und den Glauben daran, dass jede Herausforderung auch eine Chance ist.Unser Werbepartner:Qonto ist das Online-Geschäftskonto mit integrierten Finanz-Tools. Ab dem 1. Januar 2025 müssen B2B-Unternehmen E-Rechnungen empfangen und verarbeiten können. Mit Qonto gelingt der nahtlose Umstieg: Ein eigenes Rechnungstool zum Erstellen, Verarbeiten und rechtskonformen Speichern ist bereits integriert. Eröffne jetzt in wenigen Klicks dein Qonto Geschäftskonto und teste Qonto 30 Tage kostenlos. Mehr Infos auf qonto.de/business-punk – und denk daran, Qonto schreibt man mit Q! Hosted on Acast. See acast.com/privacy for more information.

Ebba önskar sig en födelsedagspresent, Johanna åker på feelgood-festival, Cissan irriterar ihjäl sig på en vana folk (män?) har. Veckans livsregel: Om det inte spelar nån roll om 5 år, så… Men det finns ETT problem! Veckans beställning: Cappuccino med bolster, tack! Veckans fobi: pikékragen.Dessutom: Vi testar breathwork. Cissans uppenbarelse om att dela in människor i: ”Barn, bästis eller spegling av mig själv”? Hosted on Acast. See acast.com/privacy for more information.

Wie nehmen wir unseren Körper wahr – mit und ohne Herzfehler? Selbstbild vs. Fremdbild: Was beeinflusst unser Körpergefühl? Der Einfluss von Gesellschaft und Normen auf unser Körperbewusstsein Unsere persönlichen Erfahrungen und Herausforderungen Woran Du merkst, dass du  nicht mehr ganz verbunden bist mit deinem Körper Tipps: So können wir ein besseres Körpergefühl entwickeln und vieles mehr… SAVE THE DATE: 14.06.2025 findet unser Herzlichter Picknick in Berlin statt! (Mehr Infos folgen.) Hier findest uns auf direkt auf Instagram: herzlichter oder sende uns eine Email an: herzlichterpodcast@gmail.com.  Wir freuen uns, wenn Du deine Geschichte erzählst, deine Fragen stellst und wir dich vielleicht sogar in den Podcast holen! Schreibe uns gerne (anonym oder mit Namen) wenn du Lust hast etwas zu teilen und wir unseren „herzlichter-Senf“ dazu geben dürfen :) Wenn du einen finanziellen Beitrag zu unserem Podcast leisten möchtest, kannst du das sehr gern per Paypal tun: herzlichterpodcast@gmail.com. Wir freuen uns über jeden spendierten (entkoffeinierten) Cappuccino oder Keks, der uns Power und Motivation beim Kreieren unseres Podcasts gibt. Los gehts und schön, dass Du dabei bist! :) Deine herzlichter  Jana & Rike

Im März 2025 werden die Frauen von damals 5 Jahre alt - Grund genug, den Meilenstein mit einer Sonderfolge zu feiern. Dafür ist aber eure Mithilfe gefragt: Schickt mir eure Fragen! Habt ihr eine Nachfrage zu einer Folge? Gibt es ein Detail, eine Person oder ein Ereignis aus der Frauengeschichte, über das/die ihr gern mehr hören wollt? Habt ihr eine Frage zu mir oder meiner Arbeit, zum Podcast allgemein oder zum Instagram-Auftritt? Bis zum 15. Februar 2025 könnt ihr alle eure Fragen loswerden - per E-Mail an rohrpost (at) biancawalther . de, per Direktnachricht oder Kommentar auf meinem Instagram-Account @frauenvondamals oder, wenn ihr über Spotify hört, per Kommentarfunktion direkt auf der Plattform. Aus allen Einsendungen wähle ich die Fragen aus, die ich in der Folge beantworte. Und: Für diejenigen von euch, die ein freiwilliges Unterstützungs-Abo bei Steady abgeschlossen haben, gibt es eine Antwortgarantie in der Folge. Wenn euch das den letzten Motivationsschub gibt: Hier könnt ihr euch für eins von drei Abo-Modellen entscheiden. Das günstigste gibt's schon für einen Cappuccino im Monat. Wichtig: Alle Abos bei mir sind monatlich kündbar - ihr habt also jede Flexibilität. Und jetzt schießt los - ich freue mich auf eure Fragen!

In der 76. Folge des Originalteile-Podcasts öffnet Antonia Hagen-Kettemann die Türen zum Kaffeehaus Hagen, wo der Duft von 90 Jahren Familientradition durch die Räume weht. Mit 37 Jahren führt sie das Heilbronner Traditionshaus in dritter Generation - zwischen Kaffeesäcken und Kindheitserinnerungen, zwischen väterlichen Prinzipien und den Anforderungen der Moderne. Als Kind raste sie noch auf kleinen blauen Wägelchen zwischen den Kaffeesäcken umher, heute kämpft sie mit explodierenden Rohkaffeepreisen und EU-Verordnungen. Antonia gibt ehrliche Einblicke in die Herausforderungen einer Familienunternehmerin, die gleichzeitig Tochter und Chefin sein muss. Sie erzählt von der "lebhaften Streitkultur" mit ihrem Vater, der erst überzeugt werden musste, dass auch nach dem Essen ein Cappuccino erlaubt sein darf. Von der ambitionierten Tennisspielerin am Trappensee zur Geschäftsführerin eines Traditionshauses - Antonia teilt ihre Geschichte vom Aufwachsen in einem politischen Haushalt, ihrem Weg über Konstanz und Rom zurück nach Heilbronn und ihrer Vision für die Zukunft des Kaffeehauses. Sie erklärt, warum Filterkaffee zu Unrecht unterschätzt wird, weshalb ein Espresso weniger Koffein enthält als gedacht und wie sich die Heilbronner Gastro-Szene entwickelt. Erfahrt mehr über die Kunst der Kaffeeröstung, die Geheimnisse erfolgreicher Kaffeeseminare und warum manchmal auch ein Vollautomaten-Besitzer ein guter Mensch sein kann. Weblinks & Social Media von Kaffeehaus Hagen: Web: https://www.hagen-onlineshop.de Instagram: https://www.instagram.com/hagenkaffee/ Facebook: https://www.facebook.com/kaffeehaushagen/ Audio: Philipp Seitz (www.philipp-seitz.de) Werbung wegen Namensnennung Unterstützer und Möglichmacher ist das Autozentrum Hagelauer als Premium-Freund dieses Podcasts! Neuwagen und Elektromobilität vom #HeilbronnerOriginal gibt's hier: www.hagelauer.de Infos zu den neuen Fahrrädern: www.bhbikes.com/de_DE #heilbronn #podcast #originalteile #kaffeekultur #tradition #familienunternehmen #kaffeehaus #gastro #einzelhandel #rösterei

Niarn byder velkommen i julehulen, men Geo er ved at være godt træt af nisse-fis. Niarn er til gengæld træt af, at varm hvid har overtaget det danske lyskædemarked, og Geo har forhørt sig hos Alexandra Granoooli vedr. Cappuccino reglerne. Niarn foreslår Geo at tage til Lalandia i julen, men Geo overgiver sig aldrig, og så ringer drengene til Yepha, for at høre hvordan daten er gået.

Vinny Pacifico speaks with WrestleZone about his latest film role, working with WWE ID prospect Cappucino Jones, his goals for 2025, where he wants to travel, his dream acting gig, why dipping pizza in soda is great, and more.

What You'll Need: -2 oz. Instant Espresso Powder -1 cup brown sugar, packed -1 box instant butterscotch pudding mix (4 serving size, regular or sugar-free) -1 (8 oz) bag crushed English toffee pieces (plain or with milk chocolate coating) -2 cups powdered milk ( https://amzn.to/4gLZHUl )* -1/2 cup powdered French vanilla non-dairy coffee creamer -1/4 cup Dutch-processed cocoa powder   What You'll Do: 1. In the bowl of a large food processor, pulse the espresso powder, brown sugar, pudding mix, and toffee pieces until ground to a fine powder. 2. Add the rest of the ingredients, pulsing and scraping down the sides of the bowl, as needed, until mixture is completely uniform.   For Your Gift Recipient: Add 2 Tablespoons of mix to a mug. Stir in 8 oz. of boiling water. (For each cup of water, use 2 T. mix - or more if desired)   Credit: https://www.behappyanddogood.com/english-toffee-cappuccino-mix/#zrdn-recipe-container   Links*: 2 jars: https://amzn.to/3V8NdxC 4 jars: https://amzn.to/3V8NjoY 12 jars: https://amzn.to/3ZtyeB7 Funnel: https://amzn.to/4eNG50B   *DISCLAIMER: links in this description may be affiliate links. There is no extra cost to you, but I may receive a small commission :)   #christmasgiftidea #giftsinjars #pumpkinspice #cakemix #lowwastegifts #sustainablegifts  

Watch the full video here:  https://youtu.be/h-Hikaq7-tY   SBA Gauranteed Loans and Mr. Cappuccino Vending Franchise at The Liquidity Event   For more information, text "FRANCHISE24" to +19048224262   Upcoming Opportunities The Liquidity Event: The next session, scheduled for January 9, 2025, will continue to explore franchising and wealth protection strategies. Don't miss your chance to unlock practical tools for financial freedom.  https://entreprenudist.com/liquidity Black Entrepreneurship and Technology Summit (B.E.A.T.S.): From February 27 – March 1, 2025, this summit will bring together forward-thinking entrepreneurs and thought leaders to discuss the future of business and technology. Secure your spot for unparalleled networking and learning opportunities. https://blackentrepreneursummit.org/   Local Business Leaders Gather to Empower Entrepreneurs at "The Liquidity Event" Jacksonville, FL – November 21, 2024 Business owners, aspiring entrepreneurs, and community leaders convened at Maggiano's in Jacksonville, Florida, for "The Liquidity Event," an impactful luncheon aimed at fostering business growth and financial literacy. Hosted by wealth strategist Randolph Love III, ChFC®, CPCU, of ShieldWolf Strongholds, [https://shieldwolfstrong.com/]the event featured engaging presentations, networking opportunities, and actionable insights for attendees. Prominent speakers included Jonel Hein, District Director for the U.S. Small Business Administration's North Florida District Office, and Nelson Mendez, Founder of Mr. Cappuccino Franchise. Hein shared invaluable knowledge about the SBA's resources, including mentorship programs, disaster recovery support, and funding options for small business owners. Mendez inspired attendees with his journey of building a successful franchise, emphasizing the importance of determination and community connection. Highlights of the Event Jonel Hein's Expertise: As the District Director covering 43 counties, Hein emphasized the SBA's pivotal role in providing financial and operational guidance to small business owners. Nelson Mendez's Journey: The founder of Mr. Cappuccino detailed his path to entrepreneurial success, offering practical advice on scaling and sustainability. Interactive Networking Opportunities: Attendees were encouraged to connect, exchange ideas, and establish partnerships. Exciting Raffles: The event concluded with engaging giveaways, including MetaQuest 3S Metaverse goggles, symbolizing a push toward innovation in business practices. Save the Date for the Next Liquidity Event! Following the resounding success of this gathering, the next Liquidity Event will take place on January 9, 2025, at 6:30 PM ET, once again at Maggiano's in Jacksonville. Entrepreneurs and business leaders are encouraged to register at https://entreprenudist.com/liquidity to secure their spot. Special Call to Action: The Black Entrepreneurship and Technology Summit Attendees are also invited to join the Black Entrepreneurship and Technology Summit, happening February 27 – March 1, 2025, in Tuskegee, Alabama. This summit will explore innovation and growth opportunities for Black entrepreneurs. Learn more and register at https://blackentrepreneursummit.org/. About The Liquidity Event: "The Liquidity Event" is a platform designed to empower entrepreneurs with education, resources, and networking opportunities. Hosted monthly, the series invites thought leaders and industry experts to share their insights and inspire attendees to elevate their businesses.

Greg tries to pacify Vernon by leaving him a little prezzie in his studio, “Cappuccino boy” Jeremiah joins us for What's My Age Again? and is today the day Calum “Legslie” wears the shorts?

 Listen as Boxman and Smark talk Jon Moxley says ‘hard reset and complete restart' of AEW has begun, Upcoming AEW Collision taping cancelled, reportedly set for venue change, AEW star update following back fusion surgery, Tony Khan struck deal with classic band for AEW Full Gear theme, updated list of WWE ID athletes & schools, AEW Dynamite Review, and more. Check us out live every Thursday at 9:30 PM E Live on YouTube: https://www.youtube.com/@wrestlingoutletpod Apple Podcasts: https://podcasts.apple.com/us/podcast/dirt-sheet-dudes/id1471552947?uo=4 Google Podcasts: https://www.google.com/podcasts?feed=aHR0cHM6Ly93d3cuc3ByZWFrZXIuY29tL3Nob3cvMzYwMzg2NS9lcGlzb2Rlcy9mZWVk Facebook: https://www.facebook.com/wrestlingoutlet/ Twitter: @wrestlingoutlet Email: wrestlingoutletpod@gmail.com

Herb Gottfried is quite a character. A renaissance man, Mark says. Herb has been a regular at DoubleShot for quite some time, and decided to give us an oar he got from Cornell University when he taught rowing there. We sat down with him to discuss his life and career, his love for rowing, and the history of this oar. He's a fascinating guy, and his episode of the DoubleShot Folk podcast is well worth a listen. Find it at DoubleShotFolk.org or on the DoubleShot website. The first holiday coffee of the year is on the shelves and available online and on the DoubleShot app. And David De Olier came through with another chocolate bar that's unusual and intense. Find both of these at DoubleShotCoffee.com.

National cappuccino day. Entertainment from 2011. Montana became 41st state, 1st US college for women, Electric bug zapper invented. Todays birthdays - Edmond Halley, Margaret Mitchell, Ester Rolle, Patti Page, Bonnie Raitt, Mary Hart, Rickie Lee Jones, Leif Garrett, Courtney Thorne-Smith, Parker Posey, Tara Reis, Lauren Alaina. Alex Trebec died.Intro - Pour some sugar on me - Def Leppard      http://defleppard.com/The Cappuccino song - Emma StevensSomeone like you - AdeleGod gave me you - Blake SheltonBirthdays - In da club - 50 Cent      http://50cent.com/Good Times TV themeDoggie in the window - Patti PageSomething to talk about - Bonnie RaittChuck E's in love - Rickie Lee JonesI was made for dancing - Leif GarrettLike my mother does - Lauren AlainaExit - It's not love - Dokken     http://dokken.net/Follow Jeff Stampka on facebook, linkedIn and cooolmedia.com

Meet Cassidy & Zeek!Cassidy and Zeek started their journey together in Florida. Cassidy's originally from Maryland but moved to Fort Myers in 8th grade. Zeek is a Florida native, born and raised in the Bonita Springs area. Three years ago, these two lovebirds packed up and moved to the Dominican Republic (DR) with the Christian Missionary Alliance, where they've been sharing their faith, connecting with locals, and building up communities ever since.Discovering the Dominican RepublicThe Dominican Republic's history is rich and layered, beginning as the first European colony in the Americas. Santo Domingo, its capital, was founded in 1496 and is recognized as the oldest continuously inhabited European settlement in the New World. This city became a critical base for Spanish exploration, and remnants of its colonial past remain in the cobblestone streets and preserved buildings of its Zona Colonial. Over the centuries, the DR has seen periods of Spanish, French, and Haitian rule, each leaving a distinct mark on its culture. The nation gained its independence in 1844, and since then, its resilient spirit has shaped a unique identity celebrated in its music, art, and traditions. Today, the Dominican Republic thrives as a vibrant blend of European, African, and Taíno influences, with a deep sense of pride in its cultural heritage and historical significance in the Caribbean. And if you love music, this is the birthplace of merengue and bachata—two energetic styles that will get you dancing in no time.What's the DR Really Like?When we asked Cassidy and Zeek how they'd sum up the DR in just three words, they said it's friendly, hot, and adventurous! The island's unique mix of rich history, lively music, and breathtaking natural beauty makes it an unforgettable place to live and explore.Best Time to VisitWhile it's a paradise year-round, Cassidy and Zeek recommend avoiding the rainy season. For the ultimate tropical experience, head over between October and July. HolidaysTwo major holidays in the DR are Mother's Day and Black Friday because the Dominicans love to shop. If you happen to visit on these days, get your shopping in! If you are a Carnival fan, it usually occurs between February and April. The DR's primary religion is Catholicism so there are also many holidays centered around it.Must-Visit CitiesThe DR's capital city, the largest city, Santo Domingo, is a must-visit! Known as the oldest city in the New World, it's filled with colonial architecture and historical sites, including the first cathedral in the Americas, Basilica Cathedral of Santa Maria la Menor. Check out the old fort walls in the colonial zone. For a taste of Santo Domingo, try the chocolate-making tour, where you can explore the history of the Cacao bean and the different percentages of chocolates, and you get to make your own chocolate bar. For a scenic stroll, walk on the Malecon oceanside walkway, where you can see the ocean, shop from local vendors, and enjoy live music. The city of Santiago de los Caballeros is another gem with a thriving cultural scene. It is a smaller city with friendlier people, and similar to Santo Domingo, it has mountains, beaches, and good food. Santo Domingo and Santiago are a 4-hour drive from each other. La Romana is known for its luxury resorts, golf courses, and the nearby Altos de Chavón, a recreated Mediterranean-style village.Outdoor Exploring Like a LocalBeaches: Punta Cana is famous for its resorts and beaches, which make it a top tourist destination. However, there are many less crowded beaches, such as Las Terrenas, Cabarete, and Puerto Plata, on the northern coast, and Juan Dolio on the southern coast. Las Terrenas is on the northeastern coast, and it is Cassidy and Zeek's favorite with its crystal clear water and perfect palm trees. Cabarete is a vibrant boho surfer beach. Playa Rincon and Bahia de Las Aguilas offer some of the most pristine beaches.Hiking: If you're up for an adventure, try canyoning at El Tabernaculo. This is a must-hike, and you can slide down mini waterfalls. This hike is only about 2 hours long. Another incredible hike is Venti siete Saltos at the Damajagua Waterfalls. Here you can hike a trail up to the top of the mountain and you can float down a river, jumping off 27 rock sections into the next water pool. You can also choose whether you want to do a beginner, intermediate, or expert trek. Salto de Jimenoa. Pico Duarte is the highest peak in the Caribbean, standing at 10,164 feet (3,098 meters). You can sign up for a guided camping trip up the mountain, and the views and natural beauty is stunning. What to PackBring your camera! Essentials to Pack: Don't forget the sunscreen, bug spray, and a good pair of hiking shoes if you want to explore beyond the beach!Where to Stay In Santo Domingo, The Embassy Suites is only $130 a night and is much more luxurious than embassy suites in the US. There are many unique historic hotels in the colonial zone. From here you can always have easy access to the happenings of the town such as shopping, events, music and food.Fun Culture Facts!Savoring the FlavorsCassidy and Zeek raved about the food, and we're here for it! Dominican cuisine is a blend of Spanish, African, and Taíno influences, with dishes like mangu (mashed plantains) and la bandera (a hearty plate of meat, rice, and beans). Some favorite Santo Domingo restaurants of Cassidy and Zeek include El Conuco, Osteria del Cappuccino, and La Tapa. Osteria del Cappuccino is an authentic Italian restaurant, and it is so tasty that it is endorsed by the Italian embassy! La Tapa has many options, great steaks, and excellent drinks. Keep in mind water is more expensive than liquor in the DR! El Conuco is a traditional Dominican restaurant located closer to the colonial district. El Conuco is a famous celebrity spot with the citations of Selena Gomez and Brad Pitt, and it hosts live merengue music in the evenings and weekends. Don't even get us started on the coffee—locally grown and deliciously rich, it's a must-try for every coffee lover. Their favorite coffee shop is The Greenhouse. A popular drink in the DR is a mochaccino. Be careful when ordering a Machiatto because, unlike Starbucks, it is an extremely concentrated expresso drink.Travel on Any Budget!The DR has options for every budget. A week's trip could be affordable with plenty of local eats and budget, or if you're feeling bougie, there are tons of all-inclusive resorts and fine dining options, especially around Punta Cana and La Romana.Memorable Moments and What's NextCassidy and Zeek have countless stories to share from their time in the DR, from helping communities to wild "off-the-beaten-path" treks. As they wrap up their time in the DR, they're looking forward to their next destination: Mexico! But if you want to connect with them before they go, follow @_CassidyMarquez on Instagram to chat more about their mission work with the Christian Missionary Alliance. To help Cassidy and Zeek on their next adventure to bring healing and the Gospel and aid to Mexico, click HERE.So, Travel Brats, if the DR isn't already on your travel list, Cassidy and Zeek's stories might just convince you that they should be. Whether you're a beach bum, a history buff, or a foodie, the Dominican Republic has something for everyone!

In this Mob Mentality Show episode, we dive into the journey of Jeff “Cheezy” Morgan, a coach in Continuous Delivery (CD) and lean thinking. Known for his role in advocating for CD within companies, Jeff shares how his experiences with software development and his recent shift into the café business have shaped his philosophy on people and just-in-time. This discussion explores how Jeff's approach to Agile and CD evolved, his journey into Extreme Programming (XP), and how mob programming impacted his perspective on teamwork and Continuous Integration (CI).  **Jeff's Agile and CD Journey** We start with Jeff's introduction to Agile, discussing the early days of his career when dev practices didn't include CD and the impact of adopting CD in high-stakes projects like Y2K. Jeff describes how learning from Thoughtworks influenced his views on XP and CD, and how he became an advocate, eventually taking CD to different organizations. He also shares what it was like discussing with Woody Zuill and Llewellyn Falco and reflects on the transformative role mob programming has played in his career. **From Pairing to Mobbing**   For Jeff, mob programming was not initially appealing, but over time it became his preferred approach for helping teams. We explore how mobbing enhances CI, tightens communication, and fosters collective learning. Jeff explains how mobbing enables "just-in-time" discussions that align teams on what to build and how it allows real-time feedback on other team members' learning. Jeff also examines the transition from pairing to mobbing, the challenges of mob programming with CI/CD, and why mobbing helps him “get the whole system in the room” for tackling complex problems. **Quality Without QA?**   We dive into the controversial idea of achieving high quality without traditional Quality Assurance (QA). Jeff opens up about years spent wrestling with the role of QA in Agile/CD environments and shares experiments with “test-infected” developers—who took full ownership of quality. He reflects on the pitfalls of relying on “heavyweight” traditional QA processes and automated tests, which often create lean waste, add handoffs, and introduce brittle, flakey tests. Jeff and hosts Austin and Chris discuss whether “shift left” is merely a shift away from QA, the Deming Red Bead experiment's relevance, and whether there's a happy journey for QA professionals on CD teams. **Applying Lean to Cafés**   Outside the tech world, Jeff has found a second passion—running cafés. We discuss how owning two cafés influenced Jeff's perspective on Lean thinking and Agile principles. From supply chain issues during COVID to needing backup suppliers, Jeff discusses if “just-in-time” challenges in the café world mirror software development. He shares valuable insights about hiring, managing consistent delivery, and applying Lean principles to run a resilient business. Additionally, Jeff and Chris exchange stories on chip shortages and if Lean can help address real-world supply chain issues. **More from Jeff**   Finally, we tackle some big questions: What does DevOps mean in today's Agile world? Should “DevOps” be responsible for shielding organizations from developers? How does Test-Driven Development (TDD) factor into DevOps scripts, and can mobbing help break down silos that traditionally separated devs, ops, and QA? Join us for this wide-ranging conversation with Jeff “Cheezy” Morgan to uncover actionable insights for anyone involved in Agile, CD, DevOps, or Lean. Whether you're in software, QA, or running a small business, this episode is packed with valuable takeaways on quality, learning, and resilience.  Video and Show Notes: https://youtu.be/OJ5d6qLIQRY   

We first heard from Jack Vo who owns the Baltimore, MD location of Bambu. According to their website, "In 2008, four Vietnamese sisters – Anh, Kelly, Jenny & Julie – opened their first Bambū Shoppe in the heart of the Vietnamese community in San Jose, California. Their exceptionally friendly service and large menu of fresh, healthy, and authentic Chè dessert drinks, crisp boba milk teas, signature Vietnamese coffees, real fruit smoothies and exotic juices captured the attention of the entire San Francisco Bay Area. Today, there are 63 Bambū Shoppes located in 24 states, Canada, and the Philippines and 9 Shoppes in development. Today Bambū continues to deliver a great customer experience and serve their one of a kind unique and 100% vegetarian drinks “Just the way you love it.”https://www.drinkbambu.com/John Cohl, who is an OG of the food culture, former host of Dining On A Dime, and currently a Moderator of South Jersey Food Scene joined the show with an update on what's been happening with him since retiring from the radio waves. With a history deeply embedded in the catering business, food trucks, & restaurant consulting world--this guru of all things SJ foodie has a lot to say on what makes a business bloom. Listen in to hear John Cohl's words of wisdom on what can help your (current or next) venture work, and be sure to check out what he's been up to by visiting SJ Food Scene on FB, IG, and BlueSky.https://www.facebook.com/share/g/19ZMtWByRK/If you're a lover of caffeine then our next guest will pump up your day! The Owner of The Roaming Bean, Penny Folino, joined Food Farms And Chefs to discuss how her traveling coffee carts came to be, and how she is keeping all of us going...one cup at a time. According to The Roaming Bean's About Us page, "With over 40 years of hospitality experience, our owner understands the importance of quality service and attention to detail. We strive to go the extra mile to ensure that our customers are completely satisfied with every aspect of our service. From using only the freshest and highest quality ingredients to implementing strict cleanliness and hygiene protocols, we are committed to providing our customers with a safe and enjoyable coffee experience. We also pride ourselves on our creativity and work hard to stay up-to-date with the latest coffee trends and innovations. Whether you're looking for a classic cappuccino or a unique and creative latte, we have something for everyone."https://theroamingbean.coffee

Stuur ons een bericht! (laat je e-mail achter voor een reactie)De bekendste koffievariant die gemaakt wordt op basis van espresso, is de cappuccino. In de lage landen drinken we cappuccino de hele dag door, maar in Italië kun je het beter niet bestellen na twaalven. Italianen drinken deze koffie namelijk alleen in de ochtend. Aan een radler zitten iets minder strikte regels, maar zo'n verfrissend drankje doet het het beste aan het einde van de middag. En later op de avond is het tijd voor iets sterkers, een cocktail bijvoorbeeld zoals een mojito of een pornstar martini. Waar komen de namen van die drankjes vandaan?'Waar komt  pindakaas vandaan?' is een podcast van het Instituut voor de Nederlandse Taal (INT) en het Genootschap Onze Taal. Presentatie: Laura van Eerten, Raymond Noë en Frieda Steurs. Concept & productie: Laura van Eerten. Titelmuziek: Michel van der Zanden. Achtergrondmuziek: 'Lo Margin' van Blue Dot Sessions.De podcast is geïnspireerd op drie boeken over alledaagse etymologie, die het INT heeft gemaakt in samenwerking met Onze Taal. Samen maken we ook nog een andere podcast: Over taal gesproken. Te vinden in je favoriete podcastapp!

I am a serious coffee drinker. A typical morning starts with two full mugs of coffee, after which I'm ready to face the world. So when I was in Italy a few weeks ago I was worried that the little cup of cappuccino they put in front of me wouldn't be enough. Funny thing, it was.  The rich full flavor satisfied my coffee taste requirement and that expresso packed a powerful punch.  So as I sipped my little cup of cappuccino it occurred to me there was an important lesson in that cup. It was a lesson that applied to life and business. It isn't about quantity. It's about quality. When it comes to delivering a service, instead of doing a lot of mediocre projects do fewer better projects and charge what you're worth.  For marketing spend your time crafting one memorable blog post or powerful podcast instead of one hundred silly social media updates to deliver the punch your marketing needs. As you think about your next business step go have a cup of cappuccino. Not that  tasteless vente they serve at Starbucks,  but a real high quality small cup of cappuccino with a powerful punch.   --- Discover other episodes and more:  https://morethanafewwords.com/avoid-fomo/ Connect with Lorraine on LinkedIn

On this episode of Counsel Brew, we're bringing you the ultimate dynamic duo—Suzy Fulton and Wei Wei Jeang. These two are like the Tina Fey and Amy Poehler of the legal world—funny, brilliant, and always one step ahead.Suzy's a tech genius who somehow makes nerd-speak sound sexy. She's like that cool teacher who explains calculus using cat memes. Seriously, she's turning tech talk into plain English and making everyone feel like they've got a PhD in innovation. Her go-to brew? Cappuccino, of course. Because just like her, it's got layers, it's rich, and it keeps you on your toes.And then there's Wei Wei—she's the IP law guru you never knew you needed. Think Wonder Woman, but instead of a lasso, she's wielding patent applications. Her sharp mind and strategic moves have her running circles around the competition. Jasmine tea is her thing, and honestly, it's the perfect match—cool, calm, and kicking ass in the most sophisticated way possible.For over a decade, these ladies have been out there pioneering the whole “let's work from home and avoid pants” movement, way before it was cool. They've been cutting out all the unnecessary expenses—like office plants and awkward water cooler conversations—while still delivering top-notch service. And now? They're on a mission to create the law firm of the future, where the lawyers are happy, the clients are happy, and everyone's winning.Together, Suzy and Wei Wei are the dynamic duo you wish you had on speed dial. Their teamwork, mentorship, and sheer awesomeness are basically friendship goals for anyone in the legal biz. So, grab your drink of choice—cappuccino, tea, whatever brings you joy—and tune in for a wild ride through their journey. Whether you're new to the game or a legal legend, this episode is gonna leave you feeling inspired, entertained, and maybe even a little bit smarter.Find Suzy at https://www.linkedin.com/in/suzy-fulton-b367314/Find Wei Wei at https://www.linkedin.com/in/weiweijeang/You can learn more about their innovative law firm at https://www.fultonjeang.com/Message us at hello@counselbrew.com  Visit us at http://www.counselbrew.com or @counselbrewhttps://www.linkedin.com/company/counsel-brew/Send us a text Explicit Rating is for the occasional use of colorful language.

Interview with John Henderson, an American Journalist living in Rome for a decade and the author of The Cappuccino Chronicles. Recorded: August 21, 2024 Running Time: 30 minutes 53 seconds

Interview with John Henderson, an American Journalist living in Rome for a decade and the author of The Cappuccino Chronicles. Recorded: August 21, 2024 Running Time: 30 minutes 53 seconds

Chez Capture Mag, on trouve cet été 2024 plutôt pauvre en actualités qui dégomment. Dans ce désert des sorties, Yannick Dahan a heureusement trouvé une oasis, aperçue il y a quelques mois déjà. En effet, après le bon accueil dans l'hexagone de LIMBO, Soi Cheang revient cet été avec deux films : MAD FATE (que nous n'avons pas pu traiter) et CITY OF DARKNESS qui nous intéresse ici. Conquis par une bande-annonce furieuse et bourrine, Yannick a été pris aux tripes mais plus encore à son petit cœur d'amoureux du grand cinéma de Hong Kong des années 80 et 90, sans pour autant tomber dans la nostalgie. Il détaille tout cela pour vous en moins de 20 minutes.Dans les années 80, le seul endroit de Hong Kong où la Loi Britannique ne s'appliquait pas était la Citadelle de Kowloon, une enclave livrée aux gangs.Fuyant le puissant Mr. Big, Chan Lok-kwun, un clandestin se réfugie dans la citadelle où il est pris sous la protection de Tornado. Avec son nouveau clan, ils devront repousser l'invasion du gang de Mr. Big et protéger le refuge qu'est devenue pour eux Kowloon.CITY OF DARKNESS sort dans les salles françaises mercredi 14 août 2024.- ACCORD PARENTAL SOUHAITABLE - CONTENU EXPLICITE -Proposé et animé par Yannick DahanRéalisation : Alain MercierImage : Cédric FontanaMoyens techniques : Cappuccino productionProduction : Stéphane Moïssakis, Alain Mercier, Yannick Dahan et Reda BoukakiouHabillage : Cédric Fontana - Benjamin DubretJingle CAPTURE MAG : Thomas CappeauMusiques : Ice Cube - Arrest The PresidentPour acheter notre mag CAPTURE MAG N°1 - LE CINÉMA DE WILLIAM FRIEDKIN, rendez-vous chez votre libraire ou site marchand (Fnac, Cultura, Amazon, etc.).Akileos : https://bit.ly/AkiFriedLibrairies indépendantes : https://www.librairiesindependantes.com/product/9782355746161/Pour acheter notre livre CAPTURE MAG 2012-2022 : NOTRE DÉCENNIE DE CINÉMA (avec des textes de Yannick Dahan), rendez-vous chez votre libraire ou site marchand.Éditions Akileos : https://bit.ly/CapMookLibrairies indépendantes : https://bit.ly/AchTMookPour nous soutenir, il y a trois adresses.PATREON : https://www.patreon.com/capturemagKISS KISS BANK BANK : https://www.kisskissbankbank.com/fr/projects/capturemagTIPEEE : https://www.tipeee.com/capture-magRetrouvez toutes nos émissions sur http://www.capturemag.frDisponible surAcast : https://bit.ly/3eJ0kjlSPOTIFY : https://spoti.fi/3caW88GDEEZER : https://bit.ly/2wtDauUAPPLE podcasts : https://apple.co/2UW3AyOGOOGLE Podcasts : https://bit.ly/39W69oRYOUTUBE : https://bit.ly/3EvKPqv#sammohung #twilightofthewarriors #cityofdarkness Podcasts exclusifs et anticipés Hébergé par Acast. Visitez acast.com/privacy pour plus d'informations.

I was minded on listening back that we spend years fine-tuning our quirks, in fact I am not convinced it's a process we ever actually get to the end of.But these are the things that define who we are. So to know me is to know both my caffeine routine and how I close an overhead locker when I am on a plane.So I say 'embrace all quirks without fear or self consciousness' and respect and cherish those of the people that you encounter along the wayBecause life for me often involves an imaginary pogo-stick.Love'n'specialist-dusting,hTCD Merch StoreBecome Purple and support the showThe Invisible Man Volume 1: 1991-1997The Invisible Man Volume2: 1998-2014FacebookInstagramWebsite

Os prometo que es cierto… hago una lista de coches y cuando los número… ¡zas!... resulta que me han salido 12+1. Lo iba a dejar en 10 pero no quería quitar ninguno de estos coches porque todos, absolutamente todos, me parecen interesantes. Y todos, absolutamente todos, poco conocidos… al menos en España. Debería decir que son poco conocidos en España e incluso, ser más preciso, poco conocidos en la España peninsular y en Baleares. Porque ya sabéis, y a los que no sabéis os lo cuento yo, que las llamadas “islas afortunadas”, las Canarias, lo eran por muchos motivos, pero para mí uno de ellos es que cuando en España no entraban coches de importación, en Canarias sí. Así que los amigos canarios y del otro lado del charco, en esta ocasión, jugáis con ventaja. Siempre se habla de si los coches japoneses son mejores y más fiables, de que si las marcas japonesas son mejores o peores tecnológicamente y hay argumentos para decir una cosa u otra. Pero lo que sí son, y sobre todo eran, las marcas japonesas respecto a las del resto del Mundo, eran prolíficas. Su agilidad para lanzar, modificar y actualizar modelos no tenía igual. Cuando en Europa la vida media de un coche rondaba los 10 años, en Japón ese ciclo era menos de la mitad. Comenzamos ya y por orden alfabético. 1. Honda City Turbo II (1982). ¡Ojo! que estamos ante la creación nada más y nada menos que de Hirotoshi Honda, el hijo de Soichiro Honda, el fundador de la marca. 2. Mazda Eunos Cosmo HB (1981). Este modelo, ya en 1981, contaba con una pantalla táctil para controlar la climatización, teléfono, un reproductor de CD y el primer sistema de navegación incorporado en un coche de producción. 3. Mazda R360 (1960). El R360 fue uno de los primeros “Kei car” esos mini-coches que permitieron motorizar Japón en la década de los años 60 del pasado siglo. 4. Mazda MX6 GE (1991). ¡Todo el mundo conoce el MX5! Pero, ¿Cuántos al MX6? Cuando a las siglas MX les sigue el número 6 en lugar del 5, la cosa cambia. 5. Mitsubishi FTO GPX (1994). Honestamente, este coche fue un éxito cuando llegó en 1994. A mí no me parece especialmente bonito. Pero ganó el premio al mejor coche japonés del año. 6. Mitsubishi Starion (1988). Cuando comenzaba el ocaso de los deportivos japoneses míticos Mitsubishi nos regaló el Starion que definiría simplemente como un coche “con carácter”. 7. Nissan March Super Turbo (1989). Otro “Kei Car” deportivo, pero con una peculiaridad: Su motor de 0,9 litros levaba compresor y turbo. Gracias a eso no solo conseguía 108 CV, sino una curva de potencia muy llena. 8. Nissan Pulsar VZ-R N1 (1997). Este modelo que yo sepa, no se vendió en España y si lo hizo fue con cuenta gotas. Era la versión “bestia” del Pulsar, con su motor de cuatro cilindros, 1.6 litros y 190 o 200 CV, según mercados. 9. Nissan Silvia S15 (1999). En los albores de los años 2000 y sucesivos los japoneses ofrecían en su mercado doméstico coches que, o bien habían desaparecido de Europa o nunca llegaron aquí. Como el Silvia de la 7ª Generación, que solo se fabricó con volante a la derecha. 10. Subaru SVX (1991). De este coche hemos hablado en otras ocasiones y no es tan desconocido, porque se vendió en España, de hecho, lo pude probar y más de una vez. Uno de sus rasgos destacados es que es un diseño nada menos que de Giugiaro. 11. Subaru VIVIO RX-R (1997). Otro de los “Kei car” vitaminados y que ha aparecido en el juego de “Gran Turismo” concretamente en el “GT2”. Lo más gracioso de este coche es el nombre pues VIVIO deriva de convertir los dígitos de la cilindrada de su pequeño motor de 660 cm3 en números romanos: VI-VI-O. 12. Suzuki Cappuccino (1991). En España cuando se menciona el nombre de Suzuki, lo primero que se viene a la cabeza es una moto, el Jimny o como mucho el Swift. Pero nadie se acuerda de este pequeño descapotable con nombre de café italiano: Cappuccino. 12+1. Toyota Sprinter Trueno (1983). Este coche lo conocí porque lo tenía el amigo americano de un amigo mío, militar de los USA. Realmente es un Corolla deportivo, pero con una línea muy especial y motores de hasta 1.6 litros y 130 CV que iban muy bien y eran eternos. Y por supuesto de propulsión posterior. Conclusión. Hoy estamos “culturetas” y la conclusión no os la voy a dar yo, sino la mismísima RAE que define prolífico como: “que se reproduce o es capaz de reproducirse en abundancia”. Y en referencia a un artista: “Creador de muchas obras”. Y ya por mi cuenta y riesgo, yo lo defino referido a un fabricante: “Que fabrica muchos coches y muy distintos”. Como coche del día voy a elegir un coche muy poco conocido: Mitsubishi Lancer Evolution versión Wagon? ¡Me encanta este coche! Con todo lo bueno del Lancer Evolution, pero con una carrocería práctica, distinta y llamativa. Un break de 280 CV y tracción total… un familiar para padres con prisas.

Sound Check and Southern Vangard Radio team up again for another collab episode. Rhettmatic and DJ Jon Doe play the latest in Indie Hip Hop + Exclusives. Eddie Cappuccino Meeks and D-Styles as your co-hosts. Check out BeatJunkies.Com     Originally aired on 4/17/2024

Emma welcomes Abby Jimenez to the podcast to discuss her new book, Just for the Summer! In this casual chat, they also talk high standards, "if he wanted to he would, " drawing inspiration from pop culture, Easter eggs galore, how being a reader made Abby a writer, vanilla cappuccinos, book tour with baby goats, and so much more! Books mentioned in this episode: Part of Your World by Abby Jimenez Yours Truly by Abby Jimenez Readers can sample and borrow the titles mentioned in today's episode on OverDrive.com or in Libby. Library friends can shop these titles in OverDrive Marketplace. Looking for more bookish content? Check out the Libby Life Blog! We hope you enjoy this episode of the Professional Book Nerds podcast. Be sure to rate, review and subscribe on Apple Podcasts, Spotify, or wherever you listen! You can follow the Professional Book Nerds on Instagram, Twitter, and TikTok @ProBookNerds. Want to reach out? Send an email to professionalbooknerds@overdrive.com. We've got merch! Check out our two shirts in The OverDrive Shop (all profits are donated to the ALA Literacy Clearinghouse). Learn more about your ad choices. Visit megaphone.fm/adchoices

It's Time To Get Caffeinated!! Joining Mark "The Mark" for this week's Spotlight is a man that know how to enjoys a "Cold Brew"...it Cappuccino Jones!! These two connected real quick by chatting about video games and the love they both have for a good cup of coffee. Cap recently shared the ring with The Young Bucks on AEW's Dynamite, but Mark wants to know how catering was. Jones shares as much as he can, about the entire experience along with how he worked his way into the pro wrestling business, what goals he has for 2024 and years to come, and so much more on this week's Can Crushers Spotlight! Collar X Elbow - The Wrestling Brand Use promo code CanCrushers to save 10% off your order!WWE Shop Purchase merchandise from WWE Shop by clicking this link and you will support our show!Disclaimer: This post contains affiliate links. If you make a purchase, I may receive a commission at no extra cost to you.Support the showBuy Can Crushers Merch At The Can Crushers Store!!https://crowdmade.com/collections/can-crushers-podcastDUBBY use promo code "CANCRUSHERS" to save 10%https://www.dubby.gg/?ref=gwwefxdfLooking for a podcast player that offers seamless sync across iOS/Android/Web/Desktop? Join Podurama today!https://podurama.com/podcast/can-crushers-wrestling-podcast-i1395497527 Remember, just because your trash it doesn't mean you can't do great things! It's called a garbage CAN not a garbage CAN NOT!

This week, new Disneyland After Dark details, a change in pre-sale event tickets, some Cast Members might be joining a union, the Food and Wine Fest Foodie Guide dropped, we talk to Alex about his time as a Big Thunder Cast Member, and more! Please support the show if you can by going to https://www.dlweekly.net/support/. Check out all of our current partners and exclusive discounts at https://www.dlweekly.net/promos. News: New details have been released for the next Disneyland After Dark event! Star Wars Nite tickets went on sale for Inspire level Magic Key Holders Tuesday, February 20th, with other Magic Key Holder pre-sales happening on Wednesday and Thursday the 21st and 22nd. The general public can get tickets starting Friday, February 23 no earlier than 9am Disneyland time. There will be a new “notify me” option for the virtual queue that will email you when your window to order has arrived. You will have 10 minutes to visit the site and purchase tickets. – https://disneyparks.disney.go.com/blog/2024/02/new-details-revealed-for-disneyland-after-dark-emstar-wars-em-nite/ New for Star Wars Nite this year will be over twenty new treats, available only during the party. Guests will join Mickey and Minnie in a march down Main Street ending at Sleeping Beauty Castle with a group photo and galactic projections on the castle. A Star Wars Lightsaber Instructional will take place at “it's a small world” mall, a Galactic Dance Party will be on Main Street, Captain Phasma and her Stormtroopers will be in Tomorrowland, and finally there will be new places and faces available for photo opportunities. – https://disneyparks.disney.go.com/blog/2024/02/new-details-revealed-for-disneyland-after-dark-emstar-wars-em-nite/ Some Disneyland Cast Members have joined a union. The Cast Member union effort calling itself “Magic United” will be represented by the Actors' Equity Association – a union who currently represents performers and stage managers at Disney World, Broadway, and in many live theater productions in the US. Magic United will include entertainment cast members, which includes theatrical, parade, and character performers. Hosts, leads, and trainers that support the entertainment department are included as well. 1,700 cast members are eligible to join. – https://www.disneyfoodblog.com/2024/02/13/news-disneyland-cast-members-form-labor-union/ https://www.micechat.com/380005-disneyland-update-performers-unite-after-dark-alert-icon-exit/ There has been a lot of construction going on around the resort recently. There are some attractions that are coming back soon. The Astro Orbiter is being reassembled for a March 15th reopening, the Mark Twain is finally wrapping up it's extensive refurbishment and should be transporting guests this weekend. Last but not least, Grizzly River Run will return just in time for the Food and Wine Festival on March 1st. – https://www.micechat.com/380005-disneyland-update-performers-unite-after-dark-alert-icon-exit/ The Joffrey's Cappuccino cart is sporting a new sign. The new sign for the location better fits in with the Big Hero 6 San Fransokyo theming just steps away. The new sign is similar to the old sign, but has more cups of coffee and some added Japanese characters, which translate to Gourmet Coffee. – https://dlnewstoday.com/2024/02/photos-san-fransokyo-square-cappuccino-cart-gets-new-sign-with-japanese-characters-at-disney-california-adventure/ In celebration of Duck Days this weekend, Disney has released what limited time treats and merch that will be available. Minnie Ears, a Spirit Jersey, and a hockey puck are all available. In terms of treats, there is a chicken fried steak burrito, and orange cocktail, a chocolate mousse cake with medallion, and a “Fly Together” cake pop. – https://dlnewstoday.com/2024/02/food-and-merchandise-revealed-for-anaheim-ducks-days-2024-at-disney-california-adventure/ SnackChat: Food & Wine Foodie Guide – https://disneyparks.disney.go.com/blog/2024/02/disney-eats-foodie-guide-to-disney-california-adventure-food-wine-festival-2024/ Discussion Topic: Being a Cast Member on Big Thunder with Alex Stewart https://www.youtube.com/watch?v=0dWj2k4FMM8

The end of a season. The end of an era. The first and only watch of The Fast and The Furious somehow marks the end of a year of watching the Fast and Furious franchise for Tim and Guy. In an episode recorded in front of a packed-out audience at the beautiful Hollywood cinema in the Avondale neighborhood of Auckland, the pair celebrate the origins of brand Toretto and the strangely absent origins of Leo and Santos. We discover that Mia is actually really good in this one and that if there's one thing cops enjoy more than hanging out in Elizabeth Taylor's house, it's drinking large decaffeinated iced cappuccinos. In a send-off befitting of The Worst Idea, the audio quality is questionable, the takes are borderline and the content is not for everyone. But nonetheless, as we close out this chapter of TWIOAT and look forward to the next quarter mile of the podcast, we must kiss Vin Diesel on his big, shiny head, goodbye. Hosted on Acast. See acast.com/privacy for more information.