Podcasts about anaphylactic

Using your auto-injector is NOT like pulling the pin on a grenade! In this episode, we share our experiences with anaphylaxis and how we let fear cloud our understanding of the relief brought by proper treatment, including epinephrine. Anaphylaxis can be scary, but it doesn't have to be. Preparation is key. We discuss the steps we take and the tools we have in place for when a reaction hits. Join us for an open conversation on preparing for the worst case scenario. To learn more about allergy & anaphylaxis emergency plans visit FAACT:https://www.foodallergyawareness.org/food-allergy-and-anaphylaxis/what-is-anaphylaxis/allergy-and-anaphylaxis-emergency-plans/

Two sisters still on the lake, and one back home and getting in the swing of city life and society again. The fishes discuss a late night anaphylactic scare with a peanut allergy and what that means when you're 14 miles out in the middle of a lake.They also discuss beauty routines and self-care that largely get paused on vacation, and whether we should even be concerned with those routines at all. Hysterectomy scars, and body image in general…healthy maintanence or throw-away vanity? Their answer may surprise you.Nancy and Kathy are still eating fried fish every night, but Lynne shares her fresh veggie heavy dinner suggestion.Emma Thompson on loving your body.https://youtu.be/ehs9JFtEs5U?si=Yv9nJLB-xiAyhS_yZo Skin Health Exfoliating PolishFinishing Touch Flawless Facial Hair RemoverWHAT'S FOR DINNERPork and Broccoli Rice Bowls. We want to hear your comments and questions! Send an email to 3lfpod@gmail.com or leave a comment on our Instagram @3lfpod and be sure to follow us on our YouTube page www.youtube.com/@threelilfishes

If you have a dairy allergy, it probably doesn't surprise you that it's one of the more complex common food allergies. While there are 25 proteins in milk (yes, you read that right!), only a handful have been shown to trigger antibody production against them. Now, remember that a dairy allergy is different from being lactose intolerant. Lactose intolerance is considered a non-allergic reaction to milk products that can lead to uncomfortable GI symptoms like bloating, gas, and diarrhea. Anaphylactic dairy allergy symptoms include hives, swelling, coughing, wheezing, nausea, and vomiting, and these usually manifest shortly after you eat the food containing dairy. BUT this is where it gets confusing. There are several non-IgE-mediated milk allergy symptoms that affect the gastrointestinal tract. These reactions are immune-mediated…which can make it really difficult to differentiate between lactose intolerance and a true milk products allergy. Dr. Stacy Silvers returns to the podcast to clear up some confusion surrounding the complexity of dairy allergy. He's a board-certified allergist specializing in environmental and food allergy diagnosis, treatment, and prevention. And he oversees the allergy program and protocols, and also leads the food allergy and oral immunotherapy (OIT) program at Aspire Allergy & Sinus. Dr. Silvers is considered an expert in the field of food allergy diagnosis and treatment and I'm THRILLED to share this interview with you! In This Episode: Are there specific milk proteins that cause dairy allergy symptoms? A1 casein vs A2 casein in dairy (which is better tolerated?) Can you have a dairy allergy to whey protein? Testing options to figure out a dairy allergy If you have a milk products allergy, are you only allergic to cow's milk? Can you stop dairy allergies? (OH BOY!) Dairy in topical products IF you have a dairy allergy Quotes “When you're looking at anaphylactic reactions to milk, there is a very, very high likelihood of there being cross-reactivity between cow's milk, goat, and sheep's milk. 90%, 95% of the time, if you react to cow's milk, you'll react to those other milks.” “What we find is the majority of infants or toddlers who have a milk allergy do have it resolved as they get older…It's roughly 50% will have it resolved by age six, according to one study. And it can oftentimes get better as the years go on after that.” Links Find Dr. Silvers online Follow Aspire Allergy on Instagram Healthy Skin Show ep. 269: Allergy Testing: Everything You Need To Know w/ Dr. Stacy Silvers Healthy Skin Show ep. 327: Demystifying Food Allergy Signs, Symptoms + Skin Rash w/ Dr. Ruchi Gupta Additional Research: Cow Milk Allergy Modulation of Milk Allergenicity by Baking Milk in Foods: A Proteomic Investigation Food Allergies and Cross-Reactivity

In part two of my conversation with Layton, she continues to share her journey of navigating the trauma of leaving a cult, bad therapy, the harmful effects of the trans medical industrial complex, and how she finally found wholeness.Missed part 1? Listen to episode 95 here.Layton opens up about her experience of undergoing synthetic testosterone as a female and the traumatic impact it had on her body and mind. We delve into the dangerous territory of misdiagnosis and the lack of consideration for her PTSD, dissociation, and other comorbidities by therapists and gender clinics. Layton shares her frustration at not being given the opportunity to explore healing from her trauma before being pushed towards medical gender transition.As the conversation unfolds, we explore the boundaries crossed by Layton's therapist and the power dynamics at play. How did her therapist so egregiously overlook her real needs? What countertransference issues on the part of the therapist might have contributed to this massive ethical breach? We touch on the sadistic element that may have influenced her therapist's actions and the flattery used to manipulate and groom Layton. We also discuss the importance of ethical boundaries in therapy and the potential harm caused by therapists who fail to manage their countertransference.Layton shares her journey of self-discovery and the pivotal moment when she started to question her decision to transition. Through somatic therapy, nervous system regulation, and healing her PTSD, she began to reconnect with her body and realized that she didn't have gender dysphoria. We explore the process of reconciling with her womanhood and the challenges she faced in finding her true identity.Layton is an Anthroposophical artist, Somatic practitioner, YouTuber, and detransitioner. Having left a religious cult, and then the social cult that is Gender Ideology, she is passionate about educating others about mental health, healing and spirituality in a way that heavily emphasizes self-trust and personal autonomy. While she doesn't consider herself to be an activist, she is vocal in regards to the medicalisation of children and vulnerable adults under the guise of "Gender Affirming Care.”Visit her website at PsychicSomatic.comX: @origina1ange1Psychic Somatic YouTube Channel00:00 Start[00:00:00] Trauma of synthetic testosterone.[00:07:36] The dangers of misinformed therapy.[00:10:16] Comorbidities and transitioning.[00:12:28] Medical prioritization and mental health.[00:16:41] Dissociation and identity building.[00:22:16] Sadistic elements in therapy.[00:25:12] Therapist-client boundaries and detransitioners.[00:29:36] Projection and vulnerability in therapy.[00:36:28] Lack of boundaries.[00:39:37] Faux sense of connection.[00:43:41] Detransitioning and self-discovery.[00:48:09] Identity and self-discovery.[00:52:13] Dissociation and Fragmentation.[00:56:36] Nervous system self-care.[01:02:31] Self-discovery and inner healing.[01:06:06] Histamine intolerance and allergies.[01:10:03] Anaphylactic symptoms and restrictions.[01:14:07] Hormonal effects of testosterone.[01:18:43] Unconditional love and boundaries.[01:22:06] Generational longing for unconditional love.[01:25:33] Esoteric Christianity and Anthroposophy.[01:30:10] Trauma and medical mistreatment.[01:35:11] Admitting mistakes and ego death.[01:40:11] Craving stability in your 30s.[01:44:09] Join my community. To support this show, please leave a rating & review on Apple, Spotify, or wherever you get your podcasts. Subscribe, like, comment & share via my YouTube channel. Or recommend this to a friend!Learn more about Do No Harm.Take $200 off your EightSleep Pod Pro Cover with code SOMETHERAPIST at EightSleep.com.Take 20% off all superfood beverages with code SOMETHERAPIST at Organifi.Check out my shop for book recommendations + wellness products.Show notes & transcript provided with the help of SwellAI.Special thanks to Joey Pecoraro for our theme song, “Half Awake,” used with gratitude and permission.Watch NO WAY BACK: The Reality of Gender-Affirming Care (our medical ethics documentary, formerly known as Affirmation Generation). Stream the film or purchase a DVD. Use code SOMETHERAPIST to take 20% off your order. Follow us on X @2022affirmation or Instagram at @affirmationgeneration.Have a question for me? Looking to go deeper and discuss these ideas with other listeners? Join my Locals community! Members get to ask questions I will respond to in exclusive, members-only livestreams, post questions for upcoming guests to answer, plus other perks TBD. ★ Support this podcast on Patreon ★

Dr. Donald Spaner sits in with us for the month of November to talk all of the levels and types of shock.  There's a lot to unpack in this episode! Assessment, prevention and treatment of. Cardiogenic shock  Hypovolemic shock  Anaphylactic shock  Septic shock  Neurogenic shock  Distributive shock

On this episode of Food Allergy Talk, I welcome Michael Suhy of the Allison Rose Foundation. Michael is Co-Founder of the Allison Rose Foundation and also the Fire Chief at Cuyahoga Heights Fire Department in Ohio. He's a food allergy advocate, paramedic, and has had a loved one with food allergies. Today we will speak with Michael about his experience both raising and losing a child with food allergies, how the silver lining has been educating those with and without food allergies, and his desire to advocate for more stock epinephrine as well as increased education and training. The Allison Rose Foundation: https://www.allisonrosefoundation.org About Ally: https://www.allisonrosefoundation.org/meet-ally/ Donate to The Allison Rose Foundation: https://www.allisonrosefoundation.org/donate/ Contact The Allison Rose Foundation: https://www.allisonrosefoundation.org/contact/ The Allison Rose Foundation on Social Media:Facebook https://www.facebook.com/allisonrosefoundationInstagram https://www.instagram.com/allisonrosefoundation/Twitter https://twitter.com/allisonrosefdnThe Everything Nut Allergy Cookbook: https://www.simonandschuster.com/authors/Lisa-Horne/190009636Food Allergy Talk: https://foodallergypi.com/the-food-allergy-talk-podcast/Blog: https://foodallergypi.comTwitter: @foodallergypi & @fatalkpodcastInstagram: https://www.instagram.com/foodallergypi/ and https://www.instagram.com/foodallergytalk/ TikTok: https://www.tiktok.com/@foodallergypiEmail: foodallergypi@gmail.com

On this episode of Food Allergy Talk, I have several updates for you! The Food Allergy Talk Podcast is in it's second season and over 30 episodes talking about all things allergies! Guests that include parents, business owners, entrepreneurs, cooks and recipe creators, children, teens, young adults, care givers, authors and of course allergists. Today I'm going to share with you a little about what I've been up to, updates on our family food allergy journey, and some exciting things about big steps for our oldest as he explores food allergies and the teenage years.  References mentioned in this episode:Pancake in a Cup Buttermilk and Maple Syrup https://www.walmart.com/ip/Pearl-Milling-Company-Pancake-On-The-Go-Pancake-Mix-Buttermilk-Maple-Flavor-2-11-Oz/142710800?athbdg=L1100&from=/searchPancake in a Cup Chocolate Chip https://www.walmart.com/ip/Pearl-Milling-Company-Pancake-On-The-Go-Pancake-Mix-Chocolate-Chip-Flavor-2-11-Oz/968954169?athbdg=L1100&from=/searchPancake in a Cup Blueberry https://www.walmart.com/ip/Pearl-Milling-Company-Pancake-On-The-Go-PanCake-Mix-Blueberry-Flavor-2-04-Oz/576703586?from=/searchReady Pasta https://www.walmart.com/ip/Barilla-Ready-Pasta-Fully-Cooked-Penne-7-oz/2641243837?athbdg=L1100&from=/searchGarlic Free Organic Great Value Plain Tomato Sauce https://www.walmart.com/ip/Great-Value-Organic-Tomato-Sauce-15-oz-Can/132719941?athbdg=L1100&from=/searchMade Good Bars https://www.walmart.com/ip/MadeGood-Granola-Bars-Chocolate-Drizzle-Birthday-Day-Cake-0-78-oz-5-Ct/638490681?athbdg=L1100&adsRedirect=trueNature's Path Toaster Pastries https://www.walmart.com/ip/Nature-s-Path-Organic-Frosted-Toaster-Pastries-MmMaple-Brown-Sugar-11-oz-Pack-of-2/1340138893?from=/search If you have any other questions on safe foods we chose, please don't hesitate to reach out: foodallergypi@gmail.com We are happy to share what works for us, so that it might help others. The Everything Nut Allergy Cookbook: https://www.simonandschuster.com/authors/Lisa-Horne/190009636Food Allergy Talk: https://foodallergypi.com/the-food-allergy-talk-podcast/Blog: https://foodallergypi.comTwitter: @foodallergypi & @fatalkpodcastInstagram: https://www.instagram.com/foodallergypi/ and https://www.instagram.com/foodallergytalk/ TikTok: https://www.tiktok.com/@foodallergypiEmail: foodallergypi@gmail.com

Hello and welcome to the 2nd episode of our podcast. Today we are talking about Owen's Law. A proposal to change the law to protect people with allergies when eating in restaurants. We discuss: Owen's Law and how it came about. What an allergy is and what the symptoms are. Anaphylactic shock and how to recognise it. Food labelling and what can make it more accessible. Get in touch if you have any ideas for topics for us to talk about. You can find us on social media by searching for 'The Turning Tides Project'

On this episode of Food Allergy Talk, I welcome Lindsay Stippich, well-known and loved on social media as Allergy Friendly Mama. Lindsay is a food allergy mama that loves to help other moms on similar journeys. Her daughter Emma is allergic to peanuts, dairy and tree nuts. Emma was diagnosed when she was just a baby. They found out as soon as they started feeding her solids. If you happen upon Lindsay's social media or website you will find an authentic, down to earth and fun side to food allergies in a relatable way talking about the good, the bad and the ugly. She also shares tons of food allergy friendly finds. Today we will talk with Lindsay about her family's journey with food allergies, what inspired her to become an advocate in the community, some of her favorite food allergy friendly finds, how they navigate social situations and school,  and more! 504 Plans: https://www.foodallergyawareness.org/civil-rights-advocacy/schools/PTSD and Food Allergies: https://www.foodallergyawareness.org/behavioral-health/anxiety-and-depression/post-traumatic-stress-disorder-ptsd/Allergy Friendly Mama on Facebook: https://www.facebook.com/allergyfriendlymama/Allergy Friendly Mama on Pinterest: https://www.pinterest.com/allergyfriendlymama/Allergy Friendly Mama on Instagram: https://www.instagram.com/allergyfriendlymama/Allergy Friendly Mama on YouTube: https://www.youtube.com/@AllergyfriendlymamaThe Everything Nut Allergy Cookbook: https://www.simonandschuster.com/authors/Lisa-Horne/190009636Food Allergy Talk: https://foodallergypi.com/the-food-allergy-talk-podcast/Blog: https://foodallergypi.comTwitter: @foodallergypi & @fatalkpodcastInstagram: https://www.instagram.com/foodallergypi/ and https://www.instagram.com/foodallergytalk/ TikTok: https://www.tiktok.com/@foodallergypiEmail: foodallergypi@gmail.com

Episode #46- Confusion + Fear = Education on Anaphylactic Food Allergies with Lanni from Greener Postures Podcast I did this episode with Lanni from Greener Postures Podcast as a swapcast because we have both experienced the speed bumps of anaphylactic food allergies. We share our stories of how we were thrown into the world of anaphylactic food allergies, along with our journey of seeking answers when the traditional doctors did not have any. We discuss our journey of learning to cook from scratch and potential causes of food allergies. Lanni mentions a test/treatment that can be done by a Naturopath it is called NAET therapy https://www.naet.com/about/what-is-naet/ You can connect with Lanni on Instagram @greenerpostures https://www.greenerpostures.com Membership info and all the links https://linktr.ee/greenerpostures Podcast: The World as it is Today Instagram @the_world_as_it_is_today More resources on food allergies https://www.medicalnewstoday.com/articles/319038 https://www.thelancet.com/journals/lanchi/article/PIIS2352-4642(17)30041-X/fulltext https://www.webmd.com/digestive-disorders/what-to-know-about-lgg-probiotic https://www.lifespaceprobiotics.com/blogs/health-tips/top-five-foods-containing-lactobacillus https://peanut-institute.com/nutrition-research/allergy https://www.pnas.org/doi/10.1073/pnas.1412008111 https://www.scientificamerican.com/article/gut-microbes-may-be-key-to-solving-food-allergies You can connect with me Instagram @onethumbel and @speed.bumps.podcast Connect with me at https://campsite.bio/onethumbel Email me at speedbumpspodcast@gmail.com Intro Song- Found My Way by madirfan from https://pixabay.com Outro Song- Firefly by madirfan from https://pixabay.com - #radialclubbedhand #limbdifferent #limbdifference #disability #disabilityawareness #disabled #disability #tetralogyoffallot #tenfingersareoverrated #speedbumps #foodallergies #foodallergyawareness #anaphylaxis #epinephrine #lifewithfoodallergies #foodallergylife #foodallergyfamily #fasteract #top8allergens --- Support this podcast: https://anchor.fm/speed-bumps/support

This is a short and sweet episode on managing anaphylactic airways. Key points to remember, drugs that can be used and some pearls. But do your own research and do not just take my word for it! Happy airways!

Broad head lodged deep in your thigh 10 miles into the back country = dude, you're screwed. Accidentally cut yourself really bad while field dressing an elk 7 miles from your truck  = dude, you're screwed. Severe burns on your hands and arms from a grease fire on your camp stove 8 miles from cell service = dude, you're screwed. Anaphylactic shock from allergic reaction to several wasp stings during a September archery elk hunt deep in a drainage with no cell service = dude, you're screwed, Or not. Because you prepared well and put together a packable first aid kit you were able to treat your serious injury and buy yourself enough time to find the medical care you needed to save your life. In the end you made it safely back to your family and friends.  That's what we are discussing in this episode of The First Gen Hunter Podcast. How to take advantage of the industry leading first aid gear assembled by My Medic to build the perfect backcountry, or tree stand compatible first aid kit. We also talk about Zeff's hunting experience, and how he got his name from his great grandfather who was a houndsman, and  1 of the less than 10 confirmed successful hunters of a North American Jaguar!   GET A MED KIT: My Medic Follow My Medic: @mymedicofficial Follow Zeff: @zeff_prina Follow The Hunt Fish Life: @hntfsh_life Follow Alex: @alexg.hunt Follow East2West Hunts: @east2westhunts Follow Caleb: @allamerican_outdoorsman Check out the First Gen Hunter Website Follow First Gen Hunter Instagram: @first.gen.hunter GoWild: @Kent Boucher Facebook: @first.gen.hunter   Support First Gen Hunter by shopping at the following partners: Spartan Forge Camofire Black Ovis My Medic AlienGear Holsters FORLOH MTN OPS Fox River Socks East2West Hunts Use promo code: firstgen10 = 10% off any purchase  

Hemophilia B is a rare inherited X-linked disorder characterized by a congenital anomaly in the factor IX gene leading to a variable deficiency in clotting factor IX. In this episode, we explore the known differences between Hemophilia B and Hemophilia A and discuss priority areas for further research into Hemophilia B. The episode also guides listeners on an entertaining journey through 19th and 20th century European monarchy and the unlikely role that hemophilia played in forever shaping Europe's governance!    Contributors: Bethany Samuelson Bannow, MD Brian O'Mahony Kathaleen M. Schnur, MSW, LCSW   Senior Advisor: Donna DiMichele, MD   Episode Advisors (also contributors): Dr. Amy Shapiro Professor Jan Astermark   Hosted by: Laurence Woollard   Links to learn more:   Brown A. "The Royal Disease and The Royal Collapse: Political Effects of Hemophilia in the Royal Houses of Europe." Honor Scholar Theses. 2017;63. [Online]. Available at: https://scholarship.depauw.edu/cgi/viewcontent.cgi?article=1063&context=studentresearch [Accessed 10 October 2022]   Hoffman TA. "Bad Blood: Hemophilia and Its Detriment to the Russian Imperial Family." Young Historians Conference. 2022;8. [Online]. Available at: https://pdxscholar.library.pdx.edu/cgi/viewcontent.cgi?article=1244&context=younghistorians [Accessed 10 October 2022]   Lannoy N, Hermans C. The ‘royal disease' – haemophilia A or B? A haematological mystery is finally solved. Haemophilia 2010;16:843-47. Doi: 10.1111/j.1365-2516.2010.02327.x   Potts WTW. Royal haemophilia. J Biol Educ 1996;30(3):207-17. DOI: 10.1080/00219266.1996.9655504   Price KD. "Diary of Nicholas II, 1917-1918, an annotated translation." Graduate Student Theses, Dissertations, & Professional Papers. 1966;2065. [Online]. Available at: https://scholarworks.umt.edu/cgi/viewcontent.cgi?article=3084&context=etd [Accessed 10 October 2022]   Radcliffe J. “Rasputin and the Fragmentation of Imperial Russia.” Young Historians Conference. 2017;14. [Online]. Available at: https://pdxscholar.library.pdx.edu/younghistorians/2017/oralpres/14/ [Accessed 10 October 2022]   Funnell APW, Crossley M. Hemophilia B Leyden and once mysterious cis-regulatory mutations. Trends Genet 2014;30(1):18-23. Doi: 10.1016/j.tig.2013.09.007   Simioni P, et al. X-linked thrombophilia with a mutant factor IX (factor IX Padua). N Engl J Med 2009;361(17):1671-5. Doi: 10.1056/NEJMoa0904377   Nogami K, et al. Clinical conditions and risk factors for inhibitor-development in patients with haemophilia: A decade-long prospective cohort study in Japan, J-HIS2 (Japan Hemophilia Inhibitor Study 2). Haemophilia 2022;28(5):745-59. Doi: 10.1111/hae.14602   Thorland EC, et al. Anaphylactic response to FIX replacement therapy in haemophilia B patients: complete gene deletions confer the highest risk. Haemophilia 1999;5(2):101-5.    Chitlur M, et al. Inhibitors in factor IX deficiency a report of the ISTH-SSC international FIX inhibitor registry (1997-2006). Haemophilia 2009;15(5):1027-31. Doi: 10.1111/j.1365-2516.2009.02039.x   DiMichele D. The North American Immune Tolerance Registry: contributions to the thirty-year experience with immune tolerance therapy. Haemophilia 2009;15(1):320-8. Doi: 10.1111/j.1365-2516.2008.01880.x   Astermark J, et al. The B-Natural Study – The outcome of immune tolerance induction therapy in patients with severe haemophilia B. Haemophilia 2021;27(5):802-13. Doi: 10.1111/hae.14357   Iorio A, et al. Establishing the prevalence and prevalence at birth of hemophilia in males: a meta-analytic approach using national registries. Ann Intern Med 2009;171(8):540-46. Doi: 10.7326/M19-1208   Soucie JM, et al. Occurance rates of haemophilia among males in the United States based on surveillance conducted in specialized haemophilia treatment centres. Haemophilia 2020;26(3):487-93. Doi: 10.1111/hae.13998   Berntorp E, et al. Quality of life in a large multinational haemophilia B cohort (The B-Natural Study – Unmet needs remain. Haemophilia 2022;28(3):453-61. Doi: 10.1111/hae.14525   Kihlberg K, et al. Treatment outcomes in persons with severe haemophilia B in the Nordic region: The B-NORD study. Haemophilia 2021;27(3):366-74. Doi: 10.1111/hae.14299   Feng D, et al. Evidence of clinically significant extravascular stores of factor IX. Thromb Haemost 2013;11(12):2176-2178. Doi: 10.1111/jth.12421   DiMichele DM, et al. Severe and moderate haemophilia A and B in US females. Haemophilia 2014;20(2):e136-43. Doi: 10.1111/hae.12364   Buckner TW, et al. Management of US men, women, and children with hemophilia and methods and demographics of the Bridging Hemophilia B Experiences, Results and Opportunities into Solutions (B-HERO-S) study. Eur J Haematol 2017;98:5-17. Doi: 10.1111/ejh.12854     Show Notes: Presenting Sponsor: Sanofi Subscribe to the Global Hemophilia Report   Connect with the Global Hemophilia Report Global Hemophilia Report on LinkedIn Global Hemophilia Report on Twitter Global Hemophilia Report on Facebook   Connect with BloodStream Media: BloodStreamMedia.com BloodStream on Facebook  BloodStream on Twitter 

You know how you can have things all mapped out - and then life happens!!??!! We've all been there and probably will be again. Today's guest on The Be Ruthless Show certainly has been there - more than once. Amanda Lees lives in Australia with her husband and is the proud mother of their three children. Amanda has been a nurse for 25 years with a Bachelor of Nursing and a Post Graduate Diploma in Women's Health. Amanda is currently studying a Diploma of counselling while still nursing and writing. She has recently published her first book; According to plan: Riding the unpredictable waves of motherhood. By publishing her book, she endeavors to inspire others, as she openly shares how her family navigates through Autism, ADHD, Oppositional Defiant Disorder, Obsessive Compulsive Disorder, multiple Anaphylactic food allergies, Dyslexia, Dysgraphia, and Anxiety to now thrive in this world. All topics that are often kept behind closed doors. This has now ignited a new path for Amanda as she plans how to best extend her support to others. According to Plan: Riding the Unpredictable Waves of Motherhood https://a.co/d/7qBHHL7 ================================================================================ Nominate a teen here for the Jim Ruth Award by the Whole Lotta Love Foundation!. Any young adult dealing with loss or mental illness that is in need of support is eligible. The winner of the award will be announced at the 5k walk on October 2nd. Come join Team Ruthless or make a donation! And remember, asking questions and having conversations is always encouraged! Connect with me at sam@samantharuth.com!

Hey Degenerates!Are you ready to listen to the boys with some chaotic morning energy? Grab a beer, bunny sniff it and tune in to find out how much Penguin pee is in Antarctica and what berries aren't actually berries.Cheers!Disclaimer: As fun as it is to kick back with friends and consume alcohol; The Couchaholics always condone drinking responsibly and never drink and drive... all of our opinions are our own, and don't reflect upon the quality of any particular brewery or business. This podcast contains explicit language.Beers Featured in this Episode:-Trace Brewing | Hop Royalty | IPA-Great Notion | Big Papaya | Tart Ale -Maine Beer Company | Lunch | India Pale Ale -Dogfish Head  | Patagonia Provisions Kernza Pils | Pilsner/Perrenial Grain Beer -Wrong Crowd Beer Co. | Sectional Tyrannosaurus | Hoppy Wheat -Tripping Animals Brewing Co. | She is my Cherry Pie (Pie Series) | Sour Ale

Food allergies could make even touching stuff scary. Can you really remove fear and anxiety from the allergy equation?   Sarah Duda, the owner of Loving Nutritiously, was diagnosed with food allergies at just six weeks. Back then, her dad, who was giving her a bath like any parent, hadn't washed his hands with soap and water after eating cashews. In the moments that followed, she was covered in hives. Rushing to the emergency and getting a dose of epinephrine, turning positive for a skin graft test, staying away from peanuts, altering nuts, coconut, nutmeg, and other foods she's allergic to – is a sequence of events that describes her allergy life in a nutshell.  As a certified nutrition coach who helps women manage their food anxieties, Sarah provides actionable tips to uncomplicate your life with allergies. She also shares how her children, who as yet, don't have major allergies, support her in the same. She also discusses what socializing, shopping, marriage, and daily life look like for a person with allergies! You'll also learn:   >> What anaphylaxis looks like and how to deal with it. >> How Epipens help people with allergies >> Socializing despite the allergies – the precautions to take and how to let people know about your sensitivities and intolerances. >> Inviting and managing guests at home as a person with allergies. >> Finding a romantic partner who understands your health condition. >> Helping kids understand and adjust to your allergy concerns. >> Lessons to take away: If your gut tells you something feels unsafe to consume, don't use it. Even if the packaging says something different, don't eat it. Speak to the head of companies to learn if their products are safe for your consumption. >> Tip to help your kids with food allergies: Always keep safe snacks available around your children. This will reduce their tendency to consume something that's unhealthy for them when they're around children without the same allergies.   Connect with Sarah!   For Sarah's discounted workshop, Click HERE :) website: www.lovingnutritiously.com FaceBook: @lncommunity Instagram: @lovingnutritiously   Here's where else to Stephanie with Food Allergy Awesomeness Etsy: @foodallergyawesomeness IG: @foodallergyawesomeness TikTok: @foodallergyawesomeness Pinterest: @foodallergyawesomeness

Bacteria aren't the only organisms developing resistance to today's pharmaceuticals. In this episode of the Clinician's Brief Partner Podcast, heartworm disease research scientist Molly Savadelis, PhD, talks with host Beth Molleson, DVM, about the changing landscape of heartworm disease and what recommendations veterinarians should be making to keep their patients protected from one of the companion animals' most infamous parasites.IMPORTANT SAFETY INFORMATION: Use PROHEART 6 in dogs 6 months of age or older and PROHEART 12 in dogs 12 months of age or older. Do not administer to dogs that are sick, debilitated, underweight, have a history of weight loss, or to those previously found to be hypersensitive to the drug. Hypersensitivity reactions may occur in some dogs when PROHEART is administered alone or with vaccines. Anaphylactic and anaphylactoid reactions can result in death and should be treated immediately with the same measures used to treat hypersensitivity reactions to vaccines and other injectable products. Reported side effects in clinical trials included vomiting, lethargy, diarrhea, anorexia, and hypersensitivity reactions. People should avoid inhalation, contact with eyes, or accidental self-injection. Certification is required before veterinarians and staff administer these products. See full Prescribing Information at ProHeart6PI.com and ProHeart12PI.com.IMPORTANT SAFETY INFORMATION: Use with caution in dogs with a history of seizures. Simparica Trio contains sarolaner, a member of the isoxazoline class, which has been associated with neurologic adverse reactions in dogs with or without a history of neurologic disorders. The most frequently reported adverse reactions in clinical trials were vomiting and diarrhea. See full Prescribing Information at SimparicaTrioPI.com.Contact us:Podcast@briefmedia.comWhere to find us:Cliniciansbrief.com/podcastsFacebook.com/clinciansbriefTwitter: @cliniciansbriefInstagram: @clinicians.briefThe Team:Beth Molleson, DVM - HostSarah Pate - Producer & Project Manager, Marketing ServicesRandall Stupka - Podcast Production & Sound Editing

Kristy has been dealing with constant anaphylactic reactions since she was 19 years old. The first time it happened was at a restaurant, when she started projectile vomiting for no apparent reason before going into shock. At the emergency room she was accused of drug seeking behavior, even though she […]

On this episode of Food Allergy Talk, I welcome our special guest, Jamie Kaufmann. I'm excited to chat with Jamie today. Jamie is a veteran in the food allergy community, with a now teenager with food allergies. She is the creator of MilkAllergyMom.com, which provides a space and community for moms to come together and rally around one another in their food allergy journey. Whether it is recipes, the ups and downs of food allergy, or day to day life questions – the Milk Allergy Mom community is there to help.In this episode, we discuss:Her son's first allergic reaction. What he's allergic to and how she found out.Signs and symptoms for other parents to look out for with their babies with food allergies.How her management of his allergy evolved over the years.How has his own management of his allergy evolved over the years. How has manufacturer products, restaurants, and general awareness changed over the years?The silver lining and blessings that have come along with the food allergy journey. Her homeschooling journey, how she came to that choice and how her son transitioned into a private school. How and what kinds of curriculum are available, and what are the blessings that have come from homeschooling. *My Father's World Curriculum mentioned in this episode: https://www.mfwbooks.comHow her son is thriving with food allergy in private school as a teenager. How she learned about OIT and went from not interested, to participating in the therapy.Her son's experience with OIT and how he is doing today. How social media and the food allergy community has evolved over the years. The importance of self care for food allergy parents. No judgement for food allergy parents. We are all different in not only our diagnosis, how extreme our reactions are, our lifestyle, and more - we are all doing the best we can with the situation and knowledge we are equipped with. Giving grace and support.Checking in on child's mental and emotional well being in addition to their physical food allergy and anaphylaxis safety. How did Milk Allergy Mom come to be.It's (MAM) not just for moms managing milk food allergies, but all with food allergies of any sort. Food allergy binder challenge. Different benefits that Milk Allergy Mom offers including help with recipes, grocery shopping, community support and more.  How do you become a member of MAM.Visit her website, Milk Allergy Mom: https://milkallergymom.comMilk Allergy Mom on Facebook: https://www.facebook.com/MilkAllergyMom/Milk Allergy Mom on Instagram: https://www.instagram.com/milkallergymom/Milk Allergy Mom on Pinterest: https://www.pinterest.com/milkallergymom/_created/Milk Allergy Mom on YouTube: https://www.youtube.com/channel/UCflRxXU1HxNtuSy9FBsX9WQListen online anytime: https://foodallergypi.com/the-food-allergy-talk-podcast/ or on any podcast player. 

On this episode of Food Allergy Talk, I welcome our special guest, Dr. Alan Khadavi, board certified allergy and immunologist out of Los Angeles, California.  Dr. Khadavi is an experienced allergist assisting both adult and pediatric patients who suffer from chronic allergies, asthma, and other respiratory conditions.Dr. Khadavi recently enjoyed the privilege of being named a Rising Star in the Los Angeles edition of Super Doctors in the field of Allergy and Immunology.  He was also named Most Compassionate Doctor by the Patient Choice Awards in 2013 and 2014.  In 2013, 2014 ,2015, 2019, 2020 and 2021, he was named to Castle Connolly's list of Top Doctors. He was given the Vitals Patients' Choice Award for physicians who provide excellent care and the On Time doctor award as well. Los Angeles Magazine recently named him a “Top Doc” for its 2019-2021 editions.In this episode I sit down to chat with Dr. Khadavi about:Signs and symptoms of food allergySigns and symptoms of new additional food allergiesDifferent ways food allergy presents (hives and some "typical" presentations vs other less obvious presentations)What method to go through pediatrician and primary care physicians to investigate underlying health issuesThe top 9 allergens, multiple food allergies, and rare food allergiesIncrease in food allergy diagnosisVegetable and fruit allergy vs Oral Allergy SyndromeHow food allergies are diagnosed with focus on individual historyDifference between IgG and IgE blood testsSkin prick tests and comparison to blood tests and individual historyWhen are food challenges looked at as an optionNo such thing as a mild allergy, past reactions cannot dictate severity of future allergic reactionWhen to administer epinephrine?Epi first, and epi fastWhen requesting prescription, how many for home and elsewhere to request, expiration date and genericsExpired epinephrineFind Dr. Alan Khadavi online at: https://allergylosangeles.comYou can also follow him on Instagram: https://www.instagram.com/dralankhadavi/Listen online anytime: https://foodallergypi.com/the-food-allergy-talk-podcast/ or on any podcast player. 

On this episode of Food Allergy Talk, I welcome back our special guest, my oldest son, Stetson Horne. This time to talk all things Disneyland Resort and California Adventure.  Stetson has been to Disneyland Resort, California Adventure, Walt Disney World, Epcot, and a Disney Cruise. He successfully visited all the parks and went on a cruise with peanut and shellfish allergy. However, between our last visit to Disneyland Thanksgiving of 2021, and our return trip end of January 2022 – Stetson was diagnosed with 7 new allergens: pecan, walnut, oat, garlic, sweet potato, watermelon and pear. We left on our most recent Disney trip not knowing if he would be able to eat at the parks at all, but were pleasantly surprised to find he could still enjoy many of his favorites, and even found some new favorites! Food Allergy Info Card referenced in this episode was made on www.vistaprint.com using the following verbiage (feel free to copy and use this verbiage), and then listed respective allergens:I have anaphylactic life-threatening food allergies to the following foods and should I come in contact with them would require emergency medical attention. This includes cross-contact. Freshly cleaned prep and cooking surface is appreciated as well as any utensils used to prepare and serve food. Thank you for helping me to dine here safely.(Insert own allergens)Listen online anytime: https://foodallergypi.com/the-food-allergy-talk-podcast/ or on any podcast player. 

The homies talk about their wavering feelings toward 40k and why miniature agnostic games are becoming more appealing. Check out all the links at hobbyhomies.com See the video on the Hobby Homies YouTube Channel

On this episode of The Food Allergy Talk Podcast, Lisa Horne interviews her son, Stetson, a 14-year-old teen with food allergies. Stetson was anaphylactic to peanuts and shellfish since he was just a baby. In the past 6-8 months of this podcast interview Stetson began having symptoms that appeared at first glance to perhaps mimic potential Celiac, Crohn's and Colitis, IBS or other potential digestive issues. We had no idea that what was lurking behind these symptoms were added anaphylactic food allergies that appeared over a decade since his original diagnosis. What was even more confusing is that they were similar to food allergies by way of symptom, but also appeared to be other issues. Listen into our experience detailed in hindsight to see what we learned as we navigated this new terrain, as well as the feelings and emotions that can go along with a new food allergy diagnosis. While Stetson has had anaphylactic food allergies since he was a toddler, Stetson is much more than his food allergy. He is a video gamer, plays both piano and guitar, plays golf, and has recently taken up archery. There may be some things that Stetson cannot eat, but he hasn't let his food allergies top him from living and enjoying life. Even with this latest curve ball adding an additional 7 allergens: pecan, walnut, oat, garlic, sweet potato, watermelon and pear.Listen to hear about his experience and finding the the silver lining living a life with food allergy, and making the most out of it. Food Allergy Info Card referenced in this episode was made on www.vistaprint.com using the following verbiage (feel free to copy and use this verbiage), and then listed respective allergens:I have anaphylactic life-threatening food allergies to the following foods and should I come in contact with them would require emergency medical attention. This includes cross-contact. Freshly cleaned prep and cooking surface is appreciated as well as any utensils used to prepare and serve food. Thank you for helping me to dine here safely.(Insert own allergens)Listen online anytime: https://foodallergypi.com/the-food-allergy-talk-podcast/ or on any podcast player. 

I'm Lisa Horne of Food Allergy P.I., host of the Food Allergy Talk podcast. I'm a holistic nutritionist, cookbook author, food allergy community advocate and blogger. I am married with 5 children ages 4, 6, 9, 11 and 14. We live on a small ranch in southeastern Arizona, where I homeschool all 5 of our children. I got involved in the food allergy community through support outreach and fundraising in 2009, following my oldest child's first anaphylactic reaction. Later in 2012 I initiated legislation to allow for stock epinephrine to be available for all students in Arizona schools. Later in 2013, that bill became State law.  In 2018, I began focusing my energy on reaching out to the food allergy community through my blog, Food Allergy P.I., where I share my own experience caring for food allergies, travel, dining out, product finds, and recipe creation. Most recently, in 2021 I authored The Everything Nut Allergy Cookbook.Don't miss a future episode, subscribe to the Food Allergy Talk podcast, where we can meet to connect, uplift, empower, and succeed. Future guests and topics will be all things food allergy related from relationships, personal stories, industry leaders, treatments, mental wellness, recipe substitutions, and more! Listen online anytime: https://foodallergypi.com/the-food-allergy-talk-podcast/ or on any podcast player. 

This episode is about the history of wine in North America. If you enjoyed this episode consider checking out our Patreon at TipsyTimeline.com/Support. And be sure to check out the resources we used to make this episode: 

Today's guest on our podcast is Lois, a future dermatologist and rashes extraordinaire. We will be talking about how to recognise a rash when you see one, what to do in an Anaphylactic shock and whether to punch, shave or incise for a biopsy! Don't forget to like and subscribe if you enjoy our podcast!

Dr. Morse's Q&A - 26 Aug. 2021 - Balding, Anaphylactic, Candida, Meditation and More #576 To have your question featured in a future video, please email: questions@dmhhc.com

My former scribe, Victoria, who is now an astute medical student and I discuss an evidence based approach to the treatment and management of anaphylactic reaction.

A few times a year I ask my listeners what they think I should be playing, and every time I am delighted at what is suggested! So many good suggestions from Facebook, Twitter and Reddit that I pared down to this episode. I hope you all enjoy, I’ll be back in the main driver’s seat starting again next week, with an all new theme for the rest of the year! Can’t wait, hope you can’t either!00:00 – Redeemon – Anaphylactic (Anaphylactic ’20)04:59 – Random Hand – Scum Triumphant (Another Change of Plan ’10)09:27 – 8°6 Crew – Vieille France (Bad Bad Reggae ’13)14:04 – the Hoochy Girls – Storytime (Greatest Hits ’03)16:10 – Pussycat Doghouse – Clown School Dropout (Bananas ’20)19:39 – Ford the River – Civil War, the First Blow Struck (Adult Thoughts ’21)Find & follow the show on:Facebook - https://www.facebook.com/23minofSka/Twitter - https://twitter.com/23minofSkaInstagram - https://www.instagram.com/23minofska/Stitcher - https://www.stitcher.com/podcast/23min-of-ska?refid=stprIf you'd like to submit your band for a future show email: submissions@23ska.comAny other questions or comments, please email: podcast@23ska.comAlso check out our sister podcast On the Upbeat!linktr.ee/ontheupbeatskaSession : Special // Episode : 21 // Airdate : July 8th, 2021

Last week, we talked about the Corona Virus, and today, we are going to talk about COVID-19 Vaccines, how it works, what it is that it does and how it will protect you from the virus. As you all know, I already mentioned from the last episode that I already got the vaccine. And I want to share to you today my own experience about it and why I recommend that you get it too. What I talked about: -2:00 Different functions of the cells in your immune system  -16:30 The creation of the vaccine -18:12 How MRNA Vaccine works -22:47 Why do we need a second dose of vaccine  -31:17 Does the COVID-19 vaccine prevents us from getting the virus -38:12 Vaccine side effects -44:08 Physician, Pharmacists, and Scientists advise to people that have a weak immune system -49:26 Anaphylactic reaction or severe allergic reaction to the virus Visit thelegaldrugdealer.com for the show notes! 

What's your life or death experience? Did you rise up or hide in fear? In this episode, Ria speaks about how she summoned her superhuman strength to survive a near death experience. In uncertain times, how you can find the courage and strength to create opportunities and pave new paths. When your mission feels much greater than you, it can push you beyond your comfort zone and through the foggy roads.  Ultimately, this is why this podcast is here today!Enjoy the official Episode One of SYS!Ria is hosting a 3 day virtual event to deliver real time lessons to get to know this brand new SYS Community and help set solid sights on winning this 2021! No matter where you are or where you want to be, this is the invite you've been waiting for. Sign Up for an invitation and more details at: https://upbeat-mover-535.ck.page/78a549cb68Make sure you follow the Summon Your Superhuman Socials including YouTube for more great content, videos and tips!Your questions are welcome! Send them through via the contact page on the SYS website. Looking forward to this exciting new journey! 

At the age of 24, Chris Kito went into anaphylactic shock from a food allergy and it led him into a life changing Near-Death Experience, in 2012. He will be discussing the events leading up to the NDE, the NDE experience, the NDE event's aftereffects upon him, and how he has been integrating the experience into his life, both personally and professionally. Chris will also discuss the opportunities and challenges of this life-altering event and how it affects individuals entering adulthood.

Treatment of Anaphylactic shock

You can follow Megan on Instagram @megandoyledance and check out her Etsy shop here: https://www.etsy.com/shop/FigmentCraftStudioMake sure you rate and subscribe to My Immune System Hates Me! and follow @myimmunesystempod on Instagram for episode updates. You can also email myimmunesystempod@gmail.com if you'd like to get in touch!***Any information discussed in this podcast is strictly my opinion and those of my guests and are for informational purposes only. We are speaking from our personal experiences and you should always consult with your doctor or medical team.

Welcome back to another season of the Oh My Allergies! Podcast. YAY! In today's episode, we are talking with Jenna Tso from the allergen-friendly food blog, Tso Yum. We discuss Jenna's allergy journey, the first anaphylactic reaction she remembers, her most severe allergic reaction to date and how it affected her mental health, why she started her blog "Tso Yum", and much more. Allergy News article: https://scienmag.com/study-finds-babies-born-in-fall-at-higher-risk-for-allergic-diseases/ Connect with Jenna: Instagram: https://www.instagram.com/tsoyum/ Jenna's Blog, Tso Yum: https://www.tsoyum.com KEEP UP WITH THE VEGAHOLIC! Blog: http://www.lifeofavegaholic.com *Subscribe to Life of a Vegaholic here: http://hyperurl.co/LOVSubscribe YouTube: http://www.youtube.com/LifeofaVegaholic Twitter: http://www.twitter.com/CallMeValBarnes Follow Valencia on Instagram: http://www.instagram.com/CallMeValBarnes Podcast Instagram: http://www.instagram.com/ohmyallergies Pinterest: http://www.pinterest.com/CallMeValBarnes Business Inquiries: ohmyallergies@gmail.com

Episode eight falls on the First Quarter Moon and Tara explains what things to focus on during this cycle. Shannon introduces Jerianne Hillestad who shares her story about learning to raise very young children with severe allergies. Shannon and Tara ask questions about the experience and then share their thoughts. Shannon offers an invitation forlisteners to engage in the discussion on the Facebook Page and Tara recommends some resources for moms who have children with severe allergies and a link for those who don’t know what it’s like to worry about allergies. LINKS: FACEBOOK: https://www.facebook.com/storytellingmagicandmedicine MOCHA - https://mochallergies.org/ https://theallergymom.com/ http://smarttereachday.com/what-parents-of-kids-with-allergies-wish-you-knew-but-are-afraid-to-tell-you/ EMAIL: storytellingmagicandmedicine@gmail.com

Frances Castelli always dreamed of working with children, traveling, being a teacher, an artist and an author, and already she has accomplished all of these–although not in a traditional sense. With 3 children with anaphylactic food allergies, her kitchen became one big science experiment on what she could feed each child. This interview and her book “The Kitchen Alchemist,” share her family’s journey and her book is filled with delicious, allergy-safe recipes perfect for those living with food allergies.

In this episode we discuss how Alexandra has managed to juggle life as a “Mompreneur”. She discusses partnering with the number one skin care brand in North America, Rodan + Fields and running her own business, what keeps her motivated and helps her to stay on track as well as what drives her passion for health, beauty and skin care. But above all and most importantly, she speaks about raising a son with severe anaphylactic food allergies and the affect that it's had on their family's life. She says, “ You are given this diagnoses and sent out into the world. Now what? There should have been some sort of counselling offered and more support. I felt like a fish out of water, learning the do's and don'ts of allergies.” People often wondered how she kept her child safe and she realized there was a real need to help others understand what allergies mean and how lost and anxious you can feel  in the beginning stages of an allergy diagnoses. Just recently Alexandra has created a blog to share her journey and provide tips and recipes that she has learned and created over the last four years. The advice that Alexandra brings for all parents, including those of children with allergies and those of children without is incredibly helpful. After interviewing Alexandra in this podcast, we have a whole new appreciation for how terrifying an allergy diagnoses can be and the importance of educating others to prevent cross contamination. 

Synopsis Memorization is the fixing of information into your memory through sheer repetition. It's a necessary first step in learning. Memorization of the fundamental terms and concepts of a difficult or new topic will provide a strong foundation for a deeper understanding of the more difficult concepts that will follow with additional study. What You Will Learn In This Post 1. You'll learn what memorization is and why it is important to learning. 2. You'll learn ten tips that will help you set up an easy-to-follow studying system. 3. You'll learn about mnemonics and how quickly you can create them. Introduction Memorization is the fixing of information into your memory through sheer repetition. It's a necessary first step in learning. Memorization of the fundamental terms and concepts of a difficult or new topic will provide a strong foundation for a deeper understanding of the more difficult concepts that will follow with additional study. Learning a large, or difficult, or completely new subject, might seem overwhelming at first. We've all been there before. And most of us get through it ok. The trick is to just accept the fact that you need to get started as soon as possible, and that you must put in the study time necessary to learn the material. My wife Michele and I teach thousands of healthcare professionals each year. Most of them are expected to be able to quickly recall hundreds of essential dosages, formulas, and rules – all while under very stressful situations. We've learned that memorization is the fastest and most practical way to get our students started on their path to becoming great at their jobs. Memorization, along with schooling, self-study, continuing education classes, online training, on-the-job training, in-house classes, and mandatory certifications, all play a part in becoming very successful at almost anything. Here is a list of our favorite tips to memorize a topic and its essential facts: Tip # 1. Break The Material Down Into Smaller Parts Smaller bits of information will be much easier for your brain to hold onto. Make several lists. Work on memorizing these lists. Memorize a few facts, and then memorize a few more. Tip # 2. Study In Short Periods Over A Long Period Of Time Short bursts of study, fifteen or thirty minutes at a time, are much better and more productive than sitting there and studying for sixty or ninety minutes. Whenever you're sitting somewhere, a doctor's waiting room, for example, take out your study cards and read them. These short bursts of study periods can be very productive. Constantly doing this over many months is the surest way to get the information into your long-term memory. Tip # 3. Review The Material Frequently To get the new information from your short-term memory into your long-term memory you must review the material frequently. The more difficult the topic, and the less previous knowledge you have for a topic, the more frequently you must review the material. Some nights you should do a full study session on a subject. On the other nights, you can do a quick review. But always try to touch upon that particular subject at least once every twenty-four hours. Tip # 4. Do Not Cram Cramming is usually useless. Learning a new or difficult topic takes time. Days, weeks, months, and years, not minutes. It takes a lot of time to process information properly. Tip # 5. Use Mnemonic Devices And Catchy Puns And Phrases Mnemonics are a great memory device to help you memorize difficult information. Here is one I created to remember the stages of shock: “Not His lucky CHARMS”. Neurogenic, Hemorrhagic, Cardiogenic, Hypovolemic, Anaphylactic, Respiratory, Metabolic, Septic. Mnemonics can easily be created from a phrase, rhyme, or sentence. Tip # 6. Teach The Information To Another Person This is probably one of the surest ways to force yourself to thoroughly learn a topic. Get a family member or friend,

Here's what we thought we knew: IgA deficiency leads to anaphylactic transfusion reactions. Not so fast! Dr. Gerald Sandler from Georgetown University noticed something when he was in charge of one of the US national reference labs: Hardly anyone with true anaphylactic reactions actually had IgA deficiency and anti-IgA! There's more to the story, and Jerry is here to share it with us (including why it's still ok to look for IgA deficiency in these patients).

Hey MBP Crew- The Brothers are back for Episode 12. Listen to some interesting news stories that make you want to say Huh?!?!?!?!https://www.foxbusiness.com/economy/top-5-jobs-for-millennials-looking-to-earn-6-figureshttps

Hey MBP Crew- The Brothers are back for Episode 12. Listen to some interesting news stories that make you want to say Huh?!?!?!?!https://www.foxbusiness.com/economy/top-5-jobs-for-millennials-looking-to-earn-6-figureshttps://www.thisisinsider.com/wsj-college-admissions-scandal-suspect-sold-everyone-out-leniency-2019-3https://www.newsweek.com/semen-drugs-anaphylactic-shock-medical-first-1359449

Our bodies are complicated systems that can react harshly to food, if we've developed a food sensitivity.  Food sensitivities are more common than ever, partly because of the way our food is grown and manufactured, and the way it's jammed with additives and preservatives. So how do you know whether or not you have a food sensitivity?  And even once it's identified, what do you do?

Yay, we have just released a new beekeeping show. We hope you will enjoy this one. We sure enjoyed bringing it to you. Nigel Costley is a Beekeeper, Tutor and freelance journalist from Nelson in New Zealand. Nigel has been keeping bees for over forty years. He is unofficially known as Nelson's Top Bee bore :) Resources mentioned in the show You will find the BeeSotted podcast HERE Nigel's teaches beekeeping at Taratahi in Nelson, find more details HERE  Nigel's first Beekeeping Teacher was Andrew Mathesons, His book is Practical Beekeeping in New Zealand – 5th Edition.  Get a copy HERE Tom Seeleys Study :- Life-history traits of wild honey bee colonies living in forests around Ithaca, NY, USA Ron Hoskins work on VSH Bees, find out more HERE Beekeeper investigated after discovery of 22 dead hives in Auckland, read the story HERE Shock at teen's death from sting, read the story HERE Our interview with Frank Lindsay from Wellington can be played HERE Vespex Wasp Poison The Nelson Beekeepers club is HERE What is in the Show How did Nigel become Nelsons Bee Bore 00:02:58 What do you love about about bees? 00:04:21 How did you first get started as a beekeeper? 00:05:40 Is Andrew Matheson a Diplomat Now? 00:06:45 Nigels Beekeeping course at Taratahi 00:07:51 Do you think New Zealand will ever be AFB Free? 00:09:23 Do you think we will see a varroa Resistant bee in New Zealand 00:10:22 Nigel has been inspired by Ron Hoskins 00:12:06 Nelson doesn't have manuka madness yet 00:19:19 Does Nigel Think unlicensed Hives are a problem 00:20:16 22 unregistered dead hives found in Auckland 00:21:32 People don't know what AFB Looks like 00:22:48 Gadgets in Beekeeping - A good thing? 00:22:52 Nigel was involved when varroa first arrived in the South Island 00:26:35 How did Varroa mites arrive in Auckland 00:31:04 Where are kiwimana's Hives located? 00:31:55 When is S2 of Nigels Podcast coming out? 00:33:10 Nick Wallingford podcast from 2006 00:34:06 Do you have a funny beekeeping experience that you would like to share with our listeners? 00:35:05 Ways to help prevent Anaphylactic shock in Children 00:40:59 All people that report swarms are allergic to bees stings 00:42:44 What's the biggest issue facing beekeeping In Nelson? 00:44:34 How do you get in touch with Nigel? 00:47:20 Full show notes These notes are a summary of the full show notes. The full show notes includes pictures and more detail information about the show. The full shows are locked for non supporters until the shows has been released to the public. The full show notes are here:- http://kiwi.bz/nigel Thanks Gary and Margaret kiwimana buzz Beekeeping Show Follow us on Social Media Facebook Pinterest Twitter Please Support this podcast

Is your food making you sick?  Anything from simple indigestion to inflammation could be a result of a food sensitivity.  If you're eating something your system can't handle, get ready for chronic pain and many other ugly symptoms. Environmental hazards can contribute, too.  But to make yourself healthier, you first have to know which foods may be bad for you, and why.

Grading art // Stage personas // Anaphylactic shock on tour // AND MORE • We cut deep with Caro LaFlamme. Fine arts graduate, social media editor at the Manitoban, and keys/back up vocals for SC Mira • Here’s a badass of Caro taken by local photographer @travisrossphotography http://papercutwinnipeg.com/wp-content/uploads/2018/04/Caro-2.mp3 The post Episode #10: Caro LaFlamme appeared first on Paper Cut Winnipeg.

Ever felt confused between the definitions of Anaphylactoid and Anaphylactic reactions? Learn about the difference here, along with how to make your own homade napalm! It all connects. :)

This week’s story is absolutely fascinating – an amazing story of hope and healing, with Mary Kelly of ‘Good Mood Food’. Anaphylactic to wheat, dairy, eggs, nuts, and sesame seeds, and allergic to just about everything else except white rice and corn, life was difficult for little Daniel. He survived on a hypoallergenic formula, but Listen In The post AQJ 32 : Anaphylactic Allergies, FPIES, Post Natal Depression, Parasites, and Hope for Healing! appeared first on The Wellness Couch.

David, Steve and Eric sit down for their first group podcast together since January. Hear how David and Steve have adjusted to being back from the Philippines. Dave has had a hard time adjusting to his changing career path and all the time he is now spending in Hollywood. And hear how Steve nearly killed himself this week by taking some herbal supplement.

We report on a 33-year-old female patient with indolent systemic mastocytosis and urticaria pigmentosa who died of an anaphylactic reaction after a yellow jacket sting. As she had no history of previous anaphylactic sting reaction, there was no testing performed in order to detect hymenoptera venom sensitization. But even if a sensitization had been diagnosed, no venom immunotherapy (VIT) would have been recommended. It is almost certain that VIT would have saved her life and it is most likely that VIT is indicated in some patients with mastocytosis with no history of anaphylactic sting reaction. However, no criteria have been established in order to allow a selection of mastocytosis patients eligible for such a `prophylactic' VIT. Copyright (C) 2008 S. Karger AG, Basel.