Podcasts about le diplomate

Le diplomate et les Français de l'étranger. Comprendre les pratiques de l'État envers sa diaspora, tel est le titre du dernier livre de Christian Lequesne, qui vient de paraître aux éditions Presses de Sciences Po. C'est un ouvrage qui est le résultat de recherches, notamment avec des entretiens dans des ambassades de France. L'auteur, Christian Lequesne, est professeur à Sciences Po Paris.

Comment l'Etat Français entretient-il ses relations avec ses ressortissants à l'étranger ? C'est à cette question que Christian Lequesne répond dans son dernier ouvrage. Le titre de son nouvel opus : « Le diplomate et les Français de l'étranger » (Éditions SciencesPo Les Presses). Cette étude est passionnante. Aussi, nous avons interrogé son auteur, un de nos meilleurs professeurs de science politique.  La suite sur Lesfrancais.pressSupport the Show.

#277: Adriana Naslausky is a NYC based entrepreneur, business owner, and integrative nutrition consultant, focused on sustainable lifestyle and holistic health. She has worked in luxury fashion for the past 12+ years and is the Co-Founder of Le Diplomate with her husband and is currently in the process of opening a wellness-focused cafe, Chez Cozy, in 2025.Adriana lived in Milan for two years with her husband/business partner as they built Le Diplomate from scratch. Over the years, she has had several learnings, experiences, mistakes, wins, try-again's, and continues to bounce back as she shares her personal insights on this episode.Topics Discussed:Why young women need to focus on personal development and continuously work on themselvesImportance of separation in every romantic relationship and having your own life outside of the relationship (take it from someone who's been in a relationship for 7+ years)Most important aspect of long-term relationships (remembering this is key)Understanding what you want to do and evaluating whether you take a passion into a paying career, or simply keep it as a fun passionDifferent ways to implement self-care and build health self-respect, especially as womenReceive weekly personal insights from Emily's email newsletter and subscribe hereWatch Full Episodes on YouTube: https://www.youtube.com/@whatfulfillsyou/videosBILT Credit Card Info (Pay Rent and Earn Points):https://bilt.page/r/HQ06-ZV7OENJOY 10% OFF THE WHAT FULFILLS YOU? CARD GAME AT www.whatfulfillsyou.com - code "WHATFULFILLSYOU10"Follow the What Fulfills You? Podcast Instagram: https://www.instagram.com/whatfulfillsyouFollow Adriana Naslausky on Instagram: https://www.instagram.com/rinascimentobyadrianaFollow Chez Cozy (NYC wellness cafe coming 2025) on Instagram: https://www.instagram.com/chezcozyFollow Atelier Le Diplomate on Instagram: https://www.instagram.com/lediplomateofficialFollow Emily Elizabeth's Instagram: https://www.instagram.com/emilyeduong/Read more on the blog: https://emilyelizabeth.blog/Support this podcast at — https://redcircle.com/what-fulfills-you-podcast/exclusive-contentAdvertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

Un déluge de drones et de missiles, venus d'Iran se sont abattus sur Israël ce week-end. En réaction à cette attaque, l'ambassadeur iranien a été convoqué par le Quai d'Orsay après quoi l'Iran a convoqué l'ambassadeur de France à Téheran. Qu'est-ce que ça veut dire ? Comment ça se passe quand un ambassadeur est convoqué ? Que peut-il se passer ensuite ? Réponse avec le diplomate Jean de Gliniasty, invité de RTL Bonsoir. Ecoutez L'invité de RTL Soir avec Marion Calais et Julien Sellier du 15 avril 2024

Un déluge de drones et de missiles, venus d'Iran se sont abattus sur Israël ce week-end. En réaction à cette attaque, l'ambassadeur iranien a été convoqué par le Quai d'Orsay après quoi l'Iran a convoqué l'ambassadeur de France à Téheran. Qu'est-ce que ça veut dire ? Comment ça se passe quand un ambassadeur est convoqué ? Que peut-il se passer ensuite ? Réponse avec le diplomate Jean de Gliniasty, invité de RTL Bonsoir. Ecoutez L'invité de RTL Soir avec Marion Calais et Julien Sellier du 15 avril 2024

Aujourd'hui dans "Punchline", Laurence Ferrari reçoit Vladimir Fédorovski, ancien diplomate Russe à propos de la situation en Russie notamment sur la mort d'Alexeï Navalny.

Quelques jours avant Noël 1964, la nouvelle ambassade de France à Pékin donne une grande réception. Paris a reconnu il y a quelques mois la République Populaire de Chine et son leader, Mao Zedong. Le tout Pékin est invité ainsi que le personnel de l'ambassade. Au milieu de cette assemblée, se trouve Bernard Boursicot, 20 ans, employé des services consulaires. Il fait la connaissance d'un jeune homme qui porte le costume Mao. Il dit avoir 26 ans et s'appeler Shi Pei Pu... Mais pendant 20 ans, Bernard Boursicot entretiendra une liaison avec Shi Pei Pu, persuadé qu'il était une femme, et livrera des documents confidentiels pour les services d'espionnage chinois, par amour.

 Hosted by Nycci Nellis.  On today's show: ·        Eileen Vaughn, the general manager at Il Piatto. If you're a regular listener, you know that anything Italian gets our attention – and, since Il Piatto is the creation of our good friend, local restaurateur Hakan Ilhan– we're doubly interested in the cocktails they're concocting there! Eileen joins us to start mix them up for us;                                                                                                                                                                                                                                                                                ·        Eva Torres, director of restaurants for Stephen Starr's group. She has the job of overseeing all D.C. properties, including Le Diplomate, St. Anselm and Bread Alley;  ·        Kevin Kelley, an attorney born with an entrepreneur's itch. He scratches it by owning and developing hospitality and entertainment concepts, including Kitchen + Kocktails by Kevin Kelley, a comfort food concept found in Dallas, Chicago and now here in D.C.'s Franklin Square;                                                                                                                                                                                                                                                                           ·  Dalton Kreiss, the founder of Maguey Melate, an artisanal agave spirits company showcasing independent mescaleros.. In plain English, we're talking about… mezcal! So, how does a kid from Iowa fall in love with the joys and artistry of agave distilling and make it his life's work?? Tune in to find out! Learn more about your ad choices. Visit podcastchoices.com/adchoicesSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

  Hosted by Nycci Nellis.   On today's show:   ·        Eileen Vaughn, the general manager at Il Piatto. If you're a regular listener, you know that anything Italian gets our attention – and, since Il Piatto is the creation of our good friend, local restaurateur Hakan Ilhan– we're doubly interested in the cocktails they're concocting there! Eileen joins us to start mix them up for us;                                                                                                                                                                                                                                                                                 ·        Eva Torres, director of restaurants for Stephen Starr's group. She has the job of overseeing all D.C. properties, including Le Diplomate, St. Anselm and Bread Alley;   ·        Kevin Kelley, an attorney born with an entrepreneur's itch. He scratches it by owning and developing hospitality and entertainment concepts, including Kitchen + Kocktails by Kevin Kelley, a comfort food concept found in Dallas, Chicago and now here in D.C.'s Franklin Square;                                                                                                                                                                                                                                                                            ·  Dalton Kreiss, the founder of Maguey Melate, an artisanal agave spirits company showcasing independent mescaleros.. In plain English, we're talking about… mezcal! So, how does a kid from Iowa fall in love with the joys and artistry of agave distilling and make it his life's work?? Tune in to find out!

  Hosted by Nycci Nellis.   On today's show:   ·        Eileen Vaughn, the general manager at Il Piatto. If you're a regular listener, you know that anything Italian gets our attention – and, since Il Piatto is the creation of our good friend, local restaurateur Hakan Ilhan– we're doubly interested in the cocktails they're concocting there! Eileen joins us to start mix them up for us;                                                                                                                                                                                                                                                                                 ·        Eva Torres, director of restaurants for Stephen Starr's group. She has the job of overseeing all D.C. properties, including Le Diplomate, St. Anselm and Bread Alley;   ·        Kevin Kelley, an attorney born with an entrepreneur's itch. He scratches it by owning and developing hospitality and entertainment concepts, including Kitchen + Kocktails by Kevin Kelley, a comfort food concept found in Dallas, Chicago and now here in D.C.'s Franklin Square;                                                                                                                                                                                                                                                                            ·  Dalton Kreiss, the founder of Maguey Melate, an artisanal agave spirits company showcasing independent mescaleros.. In plain English, we're talking about… mezcal! So, how does a kid from Iowa fall in love with the joys and artistry of agave distilling and make it his life's work?? Tune in to find out!

 Hosted by Nycci Nellis.  On today's show: ·        Eileen Vaughn, the general manager at Il Piatto. If you're a regular listener, you know that anything Italian gets our attention – and, since Il Piatto is the creation of our good friend, local restaurateur Hakan Ilhan– we're doubly interested in the cocktails they're concocting there! Eileen joins us to start mix them up for us;                                                                                                                                                                                                                                                                                ·        Eva Torres, director of restaurants for Stephen Starr's group. She has the job of overseeing all D.C. properties, including Le Diplomate, St. Anselm and Bread Alley;  ·        Kevin Kelley, an attorney born with an entrepreneur's itch. He scratches it by owning and developing hospitality and entertainment concepts, including Kitchen + Kocktails by Kevin Kelley, a comfort food concept found in Dallas, Chicago and now here in D.C.'s Franklin Square;                                                                                                                                                                                                                                                                           ·  Dalton Kreiss, the founder of Maguey Melate, an artisanal agave spirits company showcasing independent mescaleros.. In plain English, we're talking about… mezcal! So, how does a kid from Iowa fall in love with the joys and artistry of agave distilling and make it his life's work?? Tune in to find out! Learn more about your ad choices. Visit podcastchoices.com/adchoicesSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Check out our show notes from episode 20 of The Moveable Feast:Thank you to our special guest Nikki Rappaport!Le Diplomate: 1601 14th St NW, Washington, DC 20009Librae Bakery: 35 Cooper Sq, New York, NY 10003Pluma Bakery: 391 Morse St NE, Washington, DC 20002Follow us on Twitter at @MoveFeastPod and on Instagram at @MoveableFeastPod. A big thank you to our producer Claude Jennings and our art director Ryan Harrison.

Stacie Wimer on InstagramMan Shopping with Stacie on Facebook Our episode on YoutubeBuy Me a CoffeeHolly Shannon's WebsiteZero To Podcast on AmazonHolly Shannon's new Youtube Channel, Subscribe here!Holly Shannon, InstagramHolly Shannon, LinkedinHolly Shannon, TwitterMini Lavalier Microphones #Coffee #barista #pumpkinspicedlatte #Starbucks #DunkinDonuts #blackcoffee #darkroast #lightroast #latte #macchiato #cappuccino #espresso#centralperk #Bulletproof #howtomakecoffee #coffeebeans #coffeedate #virtualcoffee #coffeebreak #coldbrew #coffeemachine #coffeegrinder #connection #community #frenchpress #coffeehousemusic #cafe #arabica #espresso #cuppajoe #decaffeinated #caffeine #coffeeaddiction #cappuccino 

Découvrez la suite du récit dédié à Dominique Vivant Denon, artiste, diplomate et futur directeur du musée du Louvre au début du XIXe siècle. Après avoir travaillé en tant qu'espion pour le royaume de France en Russie et en Italie, Denon est remercié de ses services. Alors âgé de 41 ans, il jouit d'une situation très confortable. En plus de ses revenus familiaux, il perçoit une rente royale qui fait de lui un homme riche. Il est enfin libre de mener comme bon lui semble sa carrière dans l'art… Dans cette seconde partie d'épisode produite par Europe 1 Studio, Clémentine Portier-Kaltenbach poursuit son récit sur la vie de Dominique Vivant Denon, un homme qui ne manque décidemment ni de charme, ni de ruse.

Ecoutez le récit consacré à Dominique Vivant Denon, graveur, écrivain et… diplomate français du XVIIIe siècle. Lorsque ce personnage atypique, qui sera un jour à la tête du musée du Louvre, quitte sa Bourgogne natale pour Paris en 1765, c'est à l'origine pour y étudier le droit. Mais le jeune homme a toujours manifesté un goût et un talent particulier pour le dessin, et très vite, réalise que c'est dans les beaux-arts qu'il trouvera sa voie. Mais pour faire son chemin en tant qu'artiste, il doit d'abord rencontrer le roi. Alors, tous les jours, Dominique Vivant Denon va se poster dans la galerie des Glaces à Versailles, et fixe Louis XV pour qu'il le remarque… Comment la carrière va-t-elle commencer ? Dans cette première partie d'épisode produite par Europe 1 Studio, Clémentine Portier-Kaltenbach raconte les premiers pas de Vivant Denon au service du roi.

It's a CELEBRATION! In this episode of #SoulPalate, we are celebrating another trip around the sun for Kapri! Kapri, Dee and their loquacious audience dive into a few self-reflective questions that everyone should ask themselves around their birthday, discuss professional etiquette and the rules of engagement when pursuing  clients, cherry-picking and selective sensitivity among non-black POC indulging in black culture(s), and more. We even have some recommendations for our “Where We Eatin'” segment today! All this fabulous convo is accompanied by a lineup of bourbon and malt whiskies from ASW Distillery, out of Atlanta, GA. LIKE | COMMENT | SUBSCRIBE | SHARE our YouTube channel: www.youtube.com/channel/UCmWFlAZD09D0siXlvCcFBaAE-MAIL US your "Wit it or Nah" topics and spirit requests/questions to SoulPalatePod@gmail.com. Bottles featured in this episode:(** means available currently at www.seelbachs.com)ASW Fidder Soloist ** ASW Fiddler Georgia Heartwood Bourbon ** ASW Space Hide Commemorative Scotch Trooper Single Malt ** ASW Tire Fire Peated Malt ** ASW Distillery Duality Double Malt Whiskey ** FOLLOW ON IG:----The Squad: www.instagram.com/soulpalatepodDee: www.instagram.com/deestilledKapri: www.instagram.com/kapri.possibleThe plug: www.instagram.com/drinkseelbachshttps://www.deestilled.cohttps://www.chocolatecitysbest.comhttps://www.seelbachs.com https://www.allegory-dc.com

FNC Sunday host jumps to streaming, NYT issues an epic correction aka retraction, and Fox News hosts hit up Mark Meadows on Jan. 6 with their unvarnished thoughts. Times 03:24 - Segment: Front Page 03:33 - Chris Wallace departs Fox News to join CNN + 14:52 - Sen. Amy Klobuchar plays hall monitor with CNN's Jake Tapper 18:55 - Operation Whistle Pig 22:15 - The Washington Post's piece on Sen. Joe Manchin's opposition to green energy 26:40 - Dr. Oz tells CNN that he will only do interviews on Fox News 29:30 - Segment: Obsessions 29:40 - Fox News hosts sent texts to Mark Meadows urging Trump to act on January 6 (Chris) 36:01 - The New York Times "corrects" a story on a Palestinian professor in Gaza "calmly" teaching Israeli poetry (Eliana) 41:57 - Segment: Favorite Item of the Week 42:08 - The best-ever restaurant review in on the Everywhereist blog (Chris) 45:57 - Real Housewife of New York City Luann de Lesseps dines and dashes at Le Diplomate (Eliana) Links YaHoo News on the article on CPB investigating Americans The most epic New York Times correction The most wild restaurant review ever Real Housewife of New York City dines and dashes at Le Diplomate, via New York Magazine

LIAISONS FATALES - Le 7 février 2007, Michel Niaucel est tué dans son sommeil à son domicile, à Abidjan. Sa femme, Karine, se retrouve rapidement sur le banc des accusés pour « homicide volontaire ». Que s'est-il exactement passé dans le huis clos de cette résidence sécurisée ?

Le 7 février 2007, Michel Niaucel est tué dans son sommeil à son domicile, à Abidjan. Que s'est-il passé dans le huis clos de cette résidence sécurisée ? Ecoutez L'heure du Crime avec Jean-Alphonse Richard du 23 septembre 2021

Le 7 février 2007, vers 1h30 du matin, une femme se présente au poste de contrôle d'une résidence sécurisée en plein centre d'Abidjan. Aux deux gardiens et aux deux gendarmes, elle explique que son mari est blessé et qu'il faut appeler les secours. La femme s'appelle Karine Niaucel et est l'épouse du diplomate Michel Niaucel. Le SAMU se rend sur place et constate son décès à 2h10 du matin. Le légiste dépêché sur place note que la victime a été tuée dans son sommeil. La nouvelle de la mort de Michel Niaucel se répand très rapidement. Il était un spécialiste de la sécurité, ancien de la DST, le contre espionnage français, missionné par l'Union Européenne. Ecoutez L'heure du Crime avec Jean-Alphonse Richard du 23 septembre 2021

Depuis la débâcle américaine à Kaboul en août 2021 et la prise du pouvoir par les talibans, 20 ans après en avoir été expulsés, la question se pose, au sein des chancelleries occidentales, de savoir s'il faut ou non discuter avec les talibans. Jean-Yves Berthault, ancien diplomate en poste en Afghanistan et auteur de "Déjeuner avec les talibans – Révélations d'un diplomate", témoigne de son expérience, ayant été l'un des seuls diplomates occidentaux en poste à Kaboul entre 1996 et 2001. Qui sont les dirigeants talibans actuels ? Sont-ils les mêmes qu'il y a 20 ans ? Ont-ils changé d'idéologie ? Quels sont leurs liens avec les mouvements djihadistes et notamment Al-Qaïda ? Quelle position adopter face aux talibans, qui bénéficient du soutien d'une partie de la population afghane ? Quelques éléments de réponse dans ce podcast. Pour aller plus loin :

REDIFF - L'affaire de la chanteuse d'Opéra et du diplomate qui se transformera des années plus tard en scandale sur fond d'espionnage...Et qui débute au milieu des années 60 à Pékin... Pendant 20 ans, Bernard Boursicot a entretenu une liaison avec Shi Pei Pu, persuadé qu'il était une femme et a livré des documents confidentiels pour les services d'espionnage chinois, par amour. Invités : Didier Boussard, réalisateur du documentaire "L'espion de Mao" diffusé sur France 3 en 2020 ; Jérôme Poirot, spécialiste du renseignement et auteur du livre « Renseignement et espionnage : au-delà des légendes » aux éditions Plon et Me François Morette, avocat de Shi Peipu.

Quelques jours avant Noël 1964, la nouvelle ambassade de France à Pékin donne une grande réception. Au milieu de cette assemblée, se trouve Bernard Boursicot, 20 ans, employé des services consulaires. Il fait la connaissance de Shi Pei Pu, 26 ans. Il se présente comme un artiste lyrique, auteur de livrets d'opéra et professeur de chinois. Bernard Boursicot n'est pas indifférent à son charme. Bernard Boursicot hésite à se lancer dans une relation amoureuse parce que Shi Pei Pu est un homme. Jusqu'à ce que le chanteur chinois lui déclare être en fait une fille. Il raconte que ses parents l'ont élevé comme un garçon parce qu'ils avaient déjà deux filles et qu'il fallait assurer une descendance masculine. Ils s'engagent donc dans une liaison prudente et discrète qui va durer une vingtaine d'années. Bernard Boursicot n'a aucun doute sur le sexe de Shi Pei Pu. Piégé par amour, il ira même jusqu'à trahir son pays et livrer des documents officiels aux services d'espionnage chinois.

Interview de Sylvie Bermann, ancienne ambassadrice de France en Russie.

Disgraced former Director of the Environmental Protection Agency (EPA) Scott Pruitt ordered a $65,000 SUV that had a siren installed to get him and his 24/7 security entourage through traffic to vaunt themselves into Le Diplomate, Pruitt's favorite restaurant in Washington D.C. And then there were the two days of partying in Paris en route to Morocco to lobby for Cheniere Energy. A poem to help you remember: Scott Pruitt, of Oklahoma, Evangelical, A bit light on his morals....almost became Attorney General!! but now we have his spiritual brother installed instead: William Barr.

For this first ever episode of the 5à7 Podcast, I (food journalist and host Amie Watson) spoke with Chef Aaron Langille of Le Diplomate restaurant in Montreal over a glass of natural wine. Except it’s COVID-19 times, so it’s virtual. The video podcast and audio-only podcast are below! Here’s the audio podcast: SUBSCRIBE   Video: iTunes | YouTube   Audio: […]

"Some tracks have 300 different layers of vocals and most of them are me," says Ala.ni about her new album Acca. The London-born, Paris-based singer with a rare four-octave range beguiles us with her voice. The record is mainly her, a capella. With a bit of Iggy Pop.   She talks to us about how her great uncle the singer Leslie "Hutch" Hutchinson "black and bisexual in the 30's" gave her a lot of courage to be herself and "do things differently". We chat about how Iggy Pop took a shine to her and ending up doing vocals in French on the song "Le Diplomate" inspired by a real-life encounter with ... a diplomat.  Following the success of her debut album "You and I" she's grown a lot in confidence and now feels happy speaking her mind on a whole load of subjects. "I’m all for calling people out right now whether it’s about sex, race or whatever. I’ve not been allowed to have an opinion for many years as a black female, this is a new thing for me. I'm like 'wow, I can talk, people listen'. "My mum didn’t have this. She doesn't want me to talk but I will talk. So here I am." Listen to her, in the podcast. Follow Ala.ni on facebook and twitter Check out the album Acca

"Some tracks have 300 different layers of vocals and most of them are me," says Ala.ni about her new album Acca. The London-born, Paris-based singer with a rare four-octave range beguiles us with her voice. The record is mainly her, a capella. With a bit of Iggy Pop.   She talks to us about how her great uncle the singer Leslie "Hutch" Hutchinson "black and bisexual in the 30's" gave her a lot of courage to be herself and "do things differently". We chat about how Iggy Pop took a shine to her and ending up doing vocals in French on the song "Le Diplomate" inspired by a real-life encounter with ... a diplomat.  Following the success of her debut album "You and I" she's grown a lot in confidence and now feels happy speaking her mind on a whole load of subjects. "I'm all for calling people out right now whether it's about sex, race or whatever. I've not been allowed to have an opinion for many years as a black female, this is a new thing for me. I'm like 'wow, I can talk, people listen'. "My mum didn't have this. She doesn't want me to talk but I will talk. So here I am." Listen to her, in the podcast. Follow Ala.ni on facebook and twitter Check out the album Acca

Here is the conclusion to last week’s Chef’s Night Out event in DC.  Samuels and DC’s best chefs partied the night away while learning about the newest responsibly raised aquaculture products around. Listen to Washington Redskin’s Executive Chef, Connor McGuire discuss feeding hungry NFL players with seafood. Chef Gregory Lloyd, Executive Chef of Le Diplomate, sits down with Jazmine Klimpl of Hawaiian Kanpachi and asks her all the questions a chef would ask a fish farmer.  You’ll also hear Executive Chef and partner of The Salt Line, Kyle Bailey, who graciously hosted the event. Chef Bailey discusses a variety of topics from making Lobster Rolls using Live Lobsters to holding a large scale chef event with Susan Bacus Morgan, Chief Creative Officer of Samuels Seafood.  The night got interesting and we’re glad we got it recorded for you. 

In this episode we're joined on Skype by Catherine Norton of Seize The Trek. A businesswoman, wife and mother, she’s travelled extensively around the world (49 countries and counting) and will offer her insights on managing travel, family and “The Employment Dilemma!” Follow Seize The Trek online by visiting https://www.seizethetrek.com/ or Facebook, Instagram, Pinterest and Twitter Follow I Rather Be In Paris on Social Media: Facebook: https://www.facebook.com/iratherbeinparis/ Instagram: https://www.instagram.com/iratherbeinparis/ Twitter: https://twitter.com/irbippodcast Listeners can support the podcast and get access to exclusive content on Patreon: https://www.patreon.com/IRatherBeInParis Mentioned on the Podcast Watch the video HOW TO: Work 100% Remotely from Welcome to the Jungle or visit https://www.welcometothejungle.co/en/articles/how-to-work-100-remotely. Le Diplomate, Washington, DC https://lediplomatedc.com P.S. For a list of charities supporting the restoration of Notre-Dame de Paris visit https://www.iratherbeinparis.com/blog/ and look for the post entitled Notre-Dame de Paris How to Support Our Lady. P.P.S. Special thanks to Catherine's husband Javier and the kids! :) --- Send in a voice message: https://anchor.fm/i-rather-be-in-paris/message

Audio Episode #1 - The long form audio show companion to High Speed Dining Restaurant Video Episodes. 500 Fine Dining Restaurant meals in one year legally high on the finest marijuana. Get inside the mind and hear the stories from Joel Haas and his Worldwide Legal Marijuana and World Class Food tour. HSD is a comedy show that revolves around weed and the World's absolute best restaurant meals.  Get high and enjoy the show! For more info visit HighSpeedDining.com Washington, DC Restaurants: Elle, Gravitas, Nostos, Reverie, Le Diplomate, Del Mar, Siren, Roses Luxury, Tail Up Goat, Mirabelle, Rooster and Owl, Mintwood Place Thanks for checking out High Speed Dining. I’m Joel Haas. I’m having a blast eating legally high and bringing you these videos.  It's going to be a long, fun year with over 500 restaurant meals on the agenda.  I did it last year and it was simply amazing.  This year I’ll be releasing at least three videos a week from all over the World in all legal recreational marijuana states.  I will also hit Toronto, Amsterdam and other places to see what great legal weed and food there is around the globe.  This is a work in progress and will get better and more entertaining over time. I appreciate you coming along for the trip! GET MARIJUANA RINGTONES

Audio Episode #1 - The long form audio show companion to High Speed Dining Restaurant Video Episodes. 500 Fine Dining Restaurant meals in one year legally high on the finest marijuana. Get inside the mind and hear the stories from Joel Haas and his Worldwide Legal Marijuana and World Class Food tour. HSD is a comedy show that revolves around weed and the World's absolute best restaurant meals.  Get high and enjoy the show! For more info visit HighSpeedDining.comGET MARIJUANA RINGTONESWashington, DC Restaurants: Elle, Gravitas, Nostos, Reverie, Le Diplomate, Del Mar, Siren, Roses Luxury, Tail Up Goat, Mirabelle, Rooster and Owl, Mintwood PlaceThanks for checking out High Speed Dining. I’m Joel Haas. I’m having a blast eating legally high and bringing you these videos.  It's going to be a long, fun year with over 500 restaurant meals on the agenda.  I did it last year and it was simply amazing.  This year I’ll be releasing at least three videos a week from all over the World in all legal recreational marijuana states.  I will also hit Toronto, Amsterdam and other places to see what great legal weed and food there is around the globe.  This is a work in progress and will get better and more entertaining over time. I appreciate you coming along for the trip!

Tonight its amazing French food at Le Diplomate in Washington, DC.  Let me show you a two hour meal in two minutes while I'm high on legal recreational marijuana. It's High Speed Dining with Joel Haas. Get our marijuana ringtones at HighSpeedDining.com

40! The news is bleak (just ask #TopYouthSoccerRecruitsForTrump). But after some cathartic banter on the "caravan," a vanishing island, Megyn Kelly, transphobia, and baby boomers on the internet, as well as a next level #Bikileak, we've got a wonderful interview at 23:23 with the inimitable Bassima Al-Ghussein! Bassima is the CEO of Alghussein Global Strategies, which specializes in government affairs and strategic communications in the United States and the Middle East. True story: CSIS paid her 55 cents on the dollar, so she quit and started her own company! We talk about her journey from Kahuku High School to Washington, D.C. and ask what it's like to hang your own shingle as a consultant and international media commentator (especially on the president's favorite show). We also pick her brain about the biggest stories in the middle east and DC: the murder of Jamal Kashoggi and what it means for the US-Saudi relationship, the futures of Palestine and Israel and the possibilities for peace in the region, and the shamelessness of Hillary's #MeToo double standards and the bigoted corruption of California Republican Duncan Hunter. And we had to ask -- her restaurant recs are Le Diplomate (in DC), and Giovanni's Shrimp Truck and Ono's Hawaiian food (on Oahu)! PS: is former Iranian PM Mahmoud Ahmadinejad "woke" now?? PPS: RIP to Nairobi, the Honolulu Zoo Giraffe PPPS: Shoutout to St. Oscar Romero, Frost City, and Snoop Dogg's new cookbook! PPPPS: We'll see you at the live show at Marks Garage on November 8!!!!

Radio TTU faisait sa soirée de lancement au bar Le Diplomate de Lannion. Au progamme : live d'artistes, et interviews. C'est un moment symbolque de lancement de la saison 2018 /2019 !

Radio TTU faisait sa soirée de lancement au bar Le Diplomate de Lannion. Au progamme : live d'artistes, et interviews. C'est un moment symbolque de lancement de la saison 2018 /2019 !

Radio TTU faisait sa soirée de lancement au bar Le Diplomate de Lannion. Au progamme : live d'artistes, et interviews. C'est un moment symbolque de lancement de la saison 2018 /2019 !

Radio TTU faisait sa soirée de lancement au bar Le Diplomate de Lannion. Au progamme : live d'artistes, et interviews. C'est un moment symbolque de lancement de la saison 2018 /2019 !

Radio TTU faisait sa soirée de lancement au bar Le Diplomate de Lannion. Au progamme : live d'artistes, et interviews. C'est un moment symbolque de lancement de la saison 2018 /2019 !  Radio TTU faisait sa soirée de lancement au bar Le Diplomate de Lannion. Au progamme : live d'artistes, et interviews. C'est un moment symbolque de lancement de la saison 2018 /2019 !

Radio TTU faisait sa soirée de lancement au bar Le Diplomate de Lannion. Au progamme : live d'artistes, et interviews. C'est un moment symbolque de lancement de la saison 2018 /2019 !

Radio TTU faisait sa soirée de lancement au bar Le Diplomate de Lannion. Au progamme : live d'artistes, et interviews. C'est un moment symbolque de lancement de la saison 2018 /2019 !

Radio TTU faisait sa soirée de lancement au bar Le Diplomate de Lannion. Au progamme : live d'artistes, et interviews. C'est un moment symbolque de lancement de la saison 2018 /2019 !

-More than two dozen protesters arrested on first day of SCOTUS confirmation hearings -Old Boys Network: Jon Kyl appointed to take John McCain’s Senate seat. -DC Circuit rules against Columbia University grad school, for UAW Local 2110 -Inspector General finds Scott Pruitt doubled his security budget. Those rush hour trips to Le Diplomate ain’t free. To listen to the full District Sentinel Radio episode, airing Monday - Thursday, subscribe at Patreon.com/DistrictSentinel.

This week, we are afloat in world-class potables and awash in equally as inspiring edibles. Guests include top sommelier Brent Kroll, newly minted partner in the newly opened Maxwell Park, a 33-seat gem of a wine bar in the sexy Shaw District. In with Brent are his partners (more somms!) Niki Land and Daniel Runnerstrom.We all scream for ice cream in the summer, but this guy's ice cream makes for screams heard 'round the world! RAMMY award-winning, "Pastry Chef of the Year" pastry chef Fabrice Bendano, he of Steven Starr's Le Diplomate in DC, has launched a summer ice cream cart for guests on the restaurant's sidewalk featuring homemade glaces that are blowing up taste buds (in a good way!). Paris-born Fabrice joins us for tastes and talk of his amazing, sweet treats.DC's storied Watergate Hotel - home of the Watergate break-in that toppled Richard Nixon's presidency - turns 50 this year, and topping the celebration is a one-of-a-kind commemorative dinner at Kingbird, the hotel's signature restaurant. An homage to the late Jean-Louis Palladin, the legendary, James Beard Award-winning chef whose innovations and feats of culinary magic at the hotel started in DC's dining revolution and launched the careers of many of today's current, top chefs. Joining us on the show is the hotel's executive chef, Michael Santoro, and GM, Jeff David, to discuss the anniversary, event and provide deets on the other, famous chefs joining Chef Michael to prepare the $250/plate, five-course dinner: Michael Laiskonis, Paul Liebrandt, Brian McBride and Robert Wiedmaier.District Distilling's Chef Justin Bittner is justifiably known for the crazy-good fried chicken biscuits he created (along with versions thereof). Now all are enshrined in the chef's Backroom Biscuit Happy Hour.Listen in as we discuss and devour tonnage biscuits.And, our new friend, Nick Farrell, bartender at NRG's Iron Gate restaurant, is known for creating some of the craftiest cocktails in DC - He's in with secret recipes and ingredients (not so secret anymore) and lotsa sips for us to try.

This week’s Pardon My French is a special one. The morning after the Women’s March in D.C., we gathered at Le Diplomate for a conversation with a panel of three amazing women, Nicole Steele, Erin Allweiss and Claire Lampen and some of our wonderful readers. We discuss what we can do going forward and help [...]

Mardi 9 Février 2016, Marc-Antoine Moreau et Damien Raclot-Dauliac recevaient Austerlitz, Le Diplomate, Adella et Romainto dans Qu'est-ce concert ce soir ?. Surprise, Rachid Taha est passé à l'improviste dans nos studios avant de rejoindre le plateau ! Qu’est-ce Concert ce Soir ? c’est des rencontres d’artistes, de musiciens venus de partout, c’est une alchimie entre un invité pop rock, un artiste urbain électro ou rap et quelqu’un venu d’Afrique ou d’ailleurs… sous forme de live plein de bonne humeur !

Dr. Shih-Lung Lo (Université Sorbonne Nouvelle Paris 3)

Je suis allé à Ostende le 16 février 2014 avec ma grande amie Barbara. Nous sommes arrivés à la gare vers 11h30. Nous avons mangé au restaurant Le Diplomate. Il y avait de grandes baies vitrées qui donnaient sur la mer. Après le café Barbara a voulu me montrer le port de pêche. Puis nous avons pris un bateau qui nous a amené sur une Ile. Dès que j'ai vu cette Île j'ai su qu'elle m'appartenait. Je suis retourné à Ostende le 20 février 2014. Seul. Je n'ai pas mangé au Diplomate. Je suis allé voir le port de pêche. J'ai voulu reprendre le bateau mais je ne l'ai pas trouvé. Mon Île avait disparu. Réalisé par Ludovic Drouet. L’exercice « Documentaire radiophonique » propose aux étudiants de seconde année théâtre de questionner leur rapport au réel en situation de captation. Cette réflexion entre l’être et le lieu considère le langage sonore comme médium de communication.