Podcasts about zero acre farms

Tucker Goodrich is a returning guest on our show! Be sure to check out Tucker's first appearance on episode 78, and his second appearance on episode 291 of Boundless Body Radio!  Tucker Goodrich is a technology executive in the financial industry who designs, runs, and debugs complex systems in high-risk environments. His areas of expertise include risk management, systems management, and cyber-security. After experiencing some personal health crises and realizing that the “solutions” offered by medical professionals weren't working or addressing causation, he started applying the same approach in research and evaluation of data to his own health issues to determine root causes. His interests have focused on dietary and environmental drivers of chronic disease, including carbohydrate, wheat, and various classes of fats, especially seed oils. Specifically, he's attempting to popularize understanding of the mechanisms driving the diet-derived explosion in so-called chronic diseases (or diseases of civilization). He is an Expert Advisor for the nutrition start-up  Zero Acre Farms, and has been a guest on numerous podcasts like ours! Find Tucker at- http://yelling-stop.blogspot.com/Substack- @Tucker Goodrich yelling stop TW- @tuckergoodrich YT- Tucker GoodrichAlso-Seedy App- Seed Oil-Free Shopping Made Easy!Revisionist History by Malcolm Gladwell, Season 2, episode 9 and episode 10, all about seed oils replacing natural fats, and the Minnesota Coronary Experiment!How It's Made: Canola Oil. EWWWWWWWWW!!!Human Performers Outliers Podcast #367- Andrea Love, PhD- Alt-Diets to Cult DietsFind Boundless Body at- myboundlessbody.com Book a session with us here!

Tucker Goodrich is a seasoned executive in the finance sector, responsible for creating, overseeing, and troubleshooting intricate systems in areas with high levels of risk. He is knowledgeable in risk assessment, system oversight, and digital security. Facing personal health challenges and finding the prescribed medical remedies ineffective in treating the root causes, he decided to use his analytical skills to delve deep into his own health concerns.  He has since concentrated on understanding the dietary and environmental factors that contribute to chronic illnesses, with a special focus on carbs, wheat, and different types of fats. His aim is to shed light on the reasons behind the surge in diet-related chronic diseases. Tucker is present on Twitter under the handle @tuckergoodrich and runs a blog named Yelling Stop. He also hosts a podcast and YouTube channel, offers expert advice to the nutrition startups Zero Acre Farms and Nutrita, and has been featured on various podcast shows. Timestamps: 00:00:00 Trailer and introduction. 00:02:36 Self-taught computer scientist built top systems. 00:03:24 Cured own health issues through research. 00:09:19 Limited data on no seed oil diet. 00:10:03 Problem with epidemiology. 00:13:08 Heart attacks leave permanent scarring, leading to diagnosis. 00:16:44 Obesity today is no longer rare. 00:20:46 Varying fat content affects obesity, not others. 00:24:39 FDA approved treatment without human RCT. 00:28:27 1 meal causes insulin resistance, heart disease. 00:29:37 CDL LDL stimulates foam cells; oxidation of linoleic acid causes change. 00:34:07 Soybean oil may have negative health effects. 00:36:37 Diet changes improve migraines and fatty liver. 00:41:32 Comments suggest test for serum fat levels; linoleic acid debate for TPN. 00:45:58 Lowered risk dramatically, chronic conditions gone, weight stable. 00:49:49 Reduce seed oil consumption; choose antioxidants wisely. 00:51:21 Vitamin E and ketogenic diet benefits summarized. 00:54:42 Where to find Tucker. See open positions at Revero: https://jobs.lever.co/Revero/ Join Carnivore Diet for a free 30 day trial: https://carnivore.diet/join/ Carnivore Shirts: https://merch.carnivore.diet Subscribe to our Newsletter: https://carnivore.diet/subscribe/ . ‪#revero #shawnbaker #Carnivorediet #MeatHeals #HealthCreation   #humanfood #AnimalBased #ZeroCarb #DietCoach  #FatAdapted #Carnivore #sugarfree  ‪

This week: At Innovation Forum's recent future of plastics and packaging conference, Ian Welsh spoke with UNEP's Llorenç Milà I Canals, Daniel Katz from the Overbrook Foundation and Rainforest Alliance, Sebastian Munden from WRAP, Steve Hardman from Plastic Collective and Innovation Forum's Catie Ball and Tanya Richard, reflecting on the discussions and debate at the conference. Plus: Kamudiben Satishbhai Tadavi, smallholder cotton farmer with CottonConnect, from the Narmada district in Gujarat, India, speaks with Innovation Forum's Bea Stevenson about how farmers are being impacted by climate change and extreme weather events. And, carbon credits linked to faster decarbonisation; new tech to extract nutrients and oils from spent coffee grounds; and Zero Acre Farms attracting investment for low deforestation cooking oil, in the news digest.   For more information about how women cotton farmers like Kamudiben are adapting to climate change, see here: Women In Cotton: Addressing the Impact of Climate Change through Climate-friendly Practices

David Gornoski is joined by Raw Egg Nationalist who talks about his latest article on Weston Price's observation of the transition to seed oils, whether Zero Acre Farms has the answer to the seed oil crisis, why we need to heed the warnings of the Showa Denko incident, whether regulations can help mitigate the crisis, sustaining a planetary food supply, whether palm oil should be labeled as harmful, why food should stay in the public domain, and more. Read Raw Egg Nationalist's article here. Visit A Neighbor's Choice website at aneighborschoice.com

Chris Kresser, M.S., L.Ac., is a globally-renowned expert, clinician, and educator in the fields of Functional Medicine and ancestral health and the New York Times bestselling author of The Paleo Cure and Unconventional Medicine. He was named one of the 100 most influential people in health and fitness by Greatist.com and has appeared as a featured guest on Dr. Oz, Time, The Atlantic, NPR, Fox & Friends, and other national media outlets. Chris recently launched Adapt Naturals, a supplement line designed to add back in what the modern world has crowded out and help people feel and perform their best. Chris co-founded and co-directed the California Center for Functional Medicine, one of the largest Functional Medicine clinics on the west coast. Throughout his 15-year career he has helped hundreds of patients reverse chronic disease and recover their health and vitality. In 2015, Chris founded Kresser Institute to provide the next generation of Functional Health clinicians and coaches with the skills and tools they need to turn the tide of chronic disease—and change the future of medicine. Through his ADAPT Practitioner and Health Coach Training Programs, Chris and his team have trained over 2,000 health professionals around the world in his unique approach. During a decade-long struggle with chronic illness, Chris learned firsthand where health care mattered most—and where it came up short. After seeking the help of more than 30 healthcare practitioners and, ultimately, having to discover his own answers with limited support, Chris emerged with his health—and a vision and drive for changing and improving the practice and education of Functional Medicine. You can read Chris's full personal story here. As his legions of fans and avid readers can attest, Chris remains tireless in his efforts to share evidence-based insights from trusted sources and world-renowned health practitioners and coaches—through his blogs, guides, webcasts, interviews, and his podcast, Revolution Health Radio. Chris serves on the Clinical Advisory Board for Salvo Health, a virtual health clinic focusing on specialty care for chronic conditions, starting with GI/Gastro issues. He is also on the Advisory Board of Readout Health, Zero Acre Farms, Seed Health, and Farmer's Juice.

Dr. Anthony Gustin is the founder of Zero Acre Farms, Perfect Keto & Equip Foods. He is also the host of The Natural State Podcast.Exploring holistic health in today's urban landscape, Dr. Anthony Gustin discusses the challenges and solutions for modern well-being. From natural food sourcing to restoring environmental harmony, he emphasizes the importance of individual intention and motivation on the path to a balanced life. Gain insights into reclaiming true health and wellness in this enlightening podcast episode.Connect with Dr. Gustin!Twitter: https://twitter.com/dranthonygustinWebsite: http://anthonygustin.com/Connect with Us!https://www.instagram.com/alchemists.library/https://twitter.com/RyanJAyalahttps://www.tiktok.com/@alchemistslibrary?lang=en

This episode is brought to you by WHOOP and Rupa Health.Vegetable oils are a hot topic in the wellness world. Some believe they're a heart-healthy alternative to saturated fats, while others claim their impact is far worse for our overall health than we initially thought. If you're confused about seed oils, this episode is for you.Today on The Dhru Purohit Podcast, Dhru sits down with Jeff Nobbs to discuss the top seed oils consumed today and why they are so problematic for cardiometabolic health. Jeff Nobbs is the cofounder and CEO of Zero Acre Farms, a food company replacing destructive vegetable oils with a healthier, more sustainable option. With over 15 years of experience in health and nutrition, Jeff has cofounded several start-ups to offer better-quality ingredients and nutrition-forward foods to people and communities, including the fast-casual restaurant chain Kitava. In this episode, Dhru and Jeff dive into (audio version / Apple Subscriber version):-Why seed oils aren't as good for us as we initially thought (0:32 / 0:32)-The impact of seed oils on the body (2:34 / 2:34)-How to test your omega-6 blood levels (10:38 / 8:08)-The history of seed oils and how they've become so pervasive (12:16 / 9:59)-Why trans fats were “banned” from commercial production (20:06 / 18:40)-Observational research and the argument for seed oils (30:01 / 27:07)-Randomized controlled trials and the argument against seed oils (41:13 / 36:35)-Jeff's story and how he became involved with seed oils (52:40 / 50:25)-The top seed oils consumed in restaurants and ultra-processed foods (59:20 / 57:04)-The downsides of fear-mongering seed oils in mainstream media (1:13:05 / 1:09:16)-The adulteration of olive oil and avocado oil and why it's a problem (1:22:50 / 1:20:32)-Jeff's thoughts on high-oleic oil (1:33:20 / 1:31:05)-About Zero Acre Farms' mission and their cultured oil's flavor, calorie density, and environmental impact (1:38:32 / 1:36:12)-The top dietary principles Jeff follows to keep himself healthy (1:58:42 / 1:56:21)-The top lifestyle principles Jeff follows to keep himself healthy (2:04:08 / 2:01:50)Also mentioned in this episode:-Dietary alteration of n-3 and n-6 fatty acids for headache reduction in adults with migraine: randomized controlled trial-McDonald's Broke My Heart - Malcolm Gladwell-The Minnesota Coronary Heart Experiment-Zero Acre Cultured Oil-Zero Acre Farms BlogFor more on Zero Acre, follow them on Instagram @zeroacrefarms and Twitter @zeroacrefarms. WHOOP is a personalized digital fitness tracker. To get yours, go to join.whoop.com and get your first month free.Access more than 3,000 specialty lab tests with Rupa Health. You can check out a free, live demo with a Q&A or create an account at RupaHealth.com today. Hosted on Acast. See acast.com/privacy for more information.

Raphael Sirtoli is a returning guest on our show! Be sure to check out his first appearance on episode 103 of Boundless Body Radio, titled Health Metrics That Actually Matter with Raphael Sirtoli! Raphael Sirtoli is not afraid to learn, experiment, and forge his own way! Raphael has used low-carb diets for many years to deal with his own health issues, including allergies, asthma, poor digestion, brain fog, low energy levels, and joint pain. In 2017, he co-founded Nutrita, a startup selling a food tracking app. He has written science articles for thepaleodiet.com and the US based non-profit called Nutrition Coalition, founded by our former beloved guest Nina Teicholz. Raphael was also the host of The Break Nutrition Podcast, which delivered high-quality episodes for many years. From 2018 to 2021, Raphael also worked in a private research lab called the Behavioral and Molecular Lab located in the University of Minho in Portugal, where he studied neuroscience and metabolism! He is currently the head of scientific research at Clinica Pêro, a medical clinic in Lisbon, Portugal, and also consults with Zero Acre Farms!Find Raphael at-TW- @raphaels7https://pero.pt/en/https://www.zeroacre.com/Resources-Peak Human Podcast- Dr. Ted Naiman and Dr. Nick Norwitz and the Food System Scoring WarsRevisionist History Podcast- The Department of Physiological Hygene, all about Dr. Ancel Keys and the Minnesota Starvation StudyFind Boundless Body at- myboundlessbody.com Book a session with us here!

In today's episode, Kelley and Chad talk to Jeff Nobbs, restraunteur and founder of Zero Acre Farms. In 2017, Jeff started a good for you restaurant called Kitava, which serves healthy options like cauliflower rice, zucchini noodles, and kombucha. From there, he started Chipotle-backed Zero Acre Farms, which is a company that is designed to help eliminate seeds oils which currently make up 20% of the American calories. Zero Acre Oil uses a process of fermenting sugar cane to produce a cooking oil that is far healthier, more sustainable, and tastier than any other vegetable oil. It has a high level of heart-healthy mono unsaturated fats and a low level of inflammatory fats like omega-6 fats. On today's show, Chad and Kelley learn a lot about the detriment of inflammatory seed oils and why they need to be replaced for the sake of our health. Through this conversation you will hear insights on why seed oils are so harmful for our health and the types of diseases they can cause, how seed oils are problematic for the environment, the importance of cooking with high smoke point oils, and how eating these inflammatory seed oils can actually cause you to eat more food than you actually need. To connect with Kelley click HERETo connect with Jeff click HERETo connect with Zero Acre Farms click HERE

Fellow Climate Warriors, welcome to another episode of Climate Tech Cocktails.In this episode, we're grabbing a drink with Jeff Nobbs, co-founder and CEO of Zero Acre Farms.Zero Acre Farms is on a mission to remove destructive vegetable oils from the food system. And we're not going to stop until restaurant deep fryers, home pantries, and packaged foods around the world are finally free of these harmful oils and fats.We're grateful to have you with us, fighting the good fight with a cool beverage in hand.

In today's episode, I interview my friend, the founder, and CEO of Zero Acre Farms, Jeff Nobbs. Jeff is on a mission to create a food company that will replace destructive, inflammatory vegetable oils with healthier, more sustainable oils and fats made through fermentation. Not only has Jeff created a low Omega-6 cooking oil that's neutral in taste with a high smoke point and low oxidation, but it also is more environmentally friendly – just the kind of win-win we look for and love in the food and nutrition space. In this episode, we talk about how widespread the use of seed oils has become, especially in industrial kitchens throughout the country. We also cover the destructive nature of industrial and vegetable seed oils, detail their negative impact on human and environmental health, learn about the toxic aldehyde that comes only from Omega-6 fats, called HNE, discuss why fermented oil is a better choice than Avocado and Olive oils, and so much more.Tune in and learn how you can improve the ratio of Omega-3 to Omega-6 in your body and for your family. This is definitely one to take notes on – let's make a change!Go to zeroacre.com/KELLY or use code KELLY at checkout for an exclusive offer.We also cover…00:01:00 — Replacing Inflammatory Seed Oils with a Healthier, More Sustainable Option• The mission Zero Acre Farms is on to create a one-to-one replacement for seed oils• What are the dangers of seed oils and their impact on our health and the planet?• The difference between Omega-3 and 6 fats • Why linoleic acid is so bad for us• What 4-HNE is really doing on a chemical level in our body• The Big Fat Surprise by Nina Teicholz00:23:00 — How Fats Impact Health: Misconceptions vs. Research • Breaking down pitfalls in observational studies• Misconceptions around eating fats• Seed Oils 101: Nutrition Fact or Fiction with Dr. Cate Shanahan #210• How seed oils are created • What HNE is and how it impacts health• White paper on HNE: zeroacre.com/obesity• Snacks for kids that are loaded with industrial seed oils00:43:00 — How to Use Cultured Oil in Your Kitchen• Comparing Zero Acre oil to other healthy oils that we may use in our kitchen• Tips for using cultured oil in salad dressing• How I manage eating out with kids and limit certain foods• Research comparing the amount of HNE in seed vs. cultured oil• How cultured oil is created, smoke point, and oxidative stability• Ziki in Austin, TXResources:• Website: zeroacre.com• Instagram: @zeroacrefarms• Facebook: facebook.com/zeroacrefarms• Twitter: twitter.com/zeroacrefarms• Research:

David Gornoski moderates a debate between Tucker Goodrich and Brad Marshall on whether oleic acid should be consumed. Now that all the evidence points to seed oils being extremely damaging to our health, the question revolves around what's the best alternative. Does olive oil consumption produce obesity? Does oleic acid make the toxicity of linoleic acid worse? What do the study papers really show? Listen to the full podcast as Tucker and Brad try to solve this contentious issue that hovers over not only the future of human nutrition but also how we interpret key food data. Tucker Goodrich is an advisor to and investor in Zero Acres Farms, which produces a low-linoleic, high-oleic oil. Brad Marshall is the proprietor of Fire in a Bottle products, which markets low-linoleic meat products and supplements to address a high oleic acid intake. Tucker's blog: http://yelling-stop.blogspot.com Brad's website: https://fireinabottle.net Website of Zero Acre Farms: https://www.zeroacre.com Visit A Neighbor's Choice website at https://aneighborschoice.com Papers cited in this video: The Plenish study with fat mice on MUFA: https://link.springer.com/content/pdf/10.1038/s41598-017-12624-9.pdf Brad used the supplemental data from this paper for liver fat and for plenish vs. soybean oil: https://static-content.springer.com/esm/art%3A10.1038%2Fs41598-017-12624-9/MediaObjects/41598_2017_12624_MOESM1_ESM.pdf Oleic acid upregulates hepatic lipogenesis (and D6D): https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0181393 Rats, lipogenic enzymes and fatty liver: https://www.sciencedirect.com/science/article/abs/pii/S0899900701005135 Pigs and lipogenic enzymes: https://www.karger.com/Article/Abstract/12722 Human risk from D6D and other desaturase enzymes: https://academic.oup.com/ajcn/article/93/1/127/4597607

The top 3 trending food and agriculture news pieces you need to know this week are: HelloFresh Halts Use of Coconut Milk From Thailand Due to Forced Monkey Labor Claims | Read the Story Here Report Suggests ‘Rampant' Greenwashing in Food Sector | Read the Story Here Chipotle Mexican Grill backs Zero Acre Farms, a developer of sustainable cooking oil | Read the Story Here Watch on YouTube Discover Ag Podcast Follow Us on Instagram! @‌NatalieKovarik | @‌TaraVanderDussen | @DiscoverAg_ Catch the FULL show notes here: https://www.thehandsthatfeedus.com/podcast-episodes/ ________________________________________________________ CULVERS THANK YOU FARMERS PROJECT Mark your calendars - May 4th - visit your local Culver's for Scoops of Thanks Day and Donate $1 to agricultural education and get a single scoop of Fresh Frozen Custard. All proceeds benefit the Thank You Farmers® Project. Click here to learn more   Thank You Farmers Project | Supporting America's Family Farms | Culver's   _______________________________________________________ GOOD RANCHERS CODE “DISCOVER” AT CHECKOUT Good ranchers is an American Meat Company working to connect American farmers and American families. You can find them at  Good Ranchers  and be sure to use code “DISCOVER” for a discount.   _______________________________________________________ Discover Ag is brought to you in part by Ringers Western Wear USE CODE “DISCOVER” TO SAVE 20% Ringers Western Wear is one of our new favorite western wear brands! Visit us.ringerswestern.com and fill up a cart using our exclusive code DISCOVER made especially for our valued listeners. ________________________________________________________ Discover Ag is brought to you in part by CASEIH. To the men and women at Case IH, farming is a way of life. A life they live every day on millions of acres across North America. Get to know the farmers who work at Case IH and see how they bring that perspective into everything Case IH does. Visit http://BuiltbyFarmers.com to see their stories and even share your own. Built by Farmers. Case IH.

We've had so many discussions that's far about the importance of dietary fat for health and longevity. But to be clear, the type of fat we consume is of incredible importance. These days our diets seem to be loaded with vegetable oils and seed oils, and as we will learn, these are generally quite threatening to our health. In fact vegetable oils are only recently introduced into human nutrition with global production increasing 1600% since the early 1900s.   There is a strong correlation between the increase consumption of vegetable oils and seed the oils with the incidence of severe chronic diseases including cardiovascular disease, diabetes and even various neurological conditions.    Today we are going to explore a new type of oil called cultured oil, prepared by fermentation and subsequent filtration. Leading this industry is a company called Zero Acres Farms, and as such, I have reach doubt to its co-founder and CEO, Jeff Nobbs, to explore exactly what this company is doing as well as the health benefits of their product.   ====   TIMESTAMPS:  0:00 Intro 2:28 Realizing the Danger of Omega 6 10:10 Low Fat Diets 12:35 HNE 17:00 Inflammation & Lanolin Acid 20:38 Environmental Impact of Seed Oils 24:00 Saturated Fat 28:15 New Way to Produce Oils 33:36 What to Look for while buying 39:02 Conclusion   ====   Jeff Nobbs:    Jeff Nobbs is the co-founder and CEO of Zero Acre Farms, a food company replacing destructive vegetable oils with healthier, more sustainable oils and fats made by fermentation. Prior to Zero Acre Farms, Jeff also co-founded the fast casual restaurant chain Kitava, food security non-profit HelpKitchen, and rewards shopping platform Extrabux. He has also served as COO for Perfect Keto and General Manager of Rakuten after it acquired Extrabux. Jeff blogs about health, nutrition, and sustainability at jeffnobbs.com   ___________________________ Instagram: https://www.instagram.com/davidperlmutter/   Website: https://www.drperlmutter.com/   Subscribe to our channel: https://www.youtube.com/channel/UCDRl_UAXxbHyOOjklnA0dxQ/?sub_confirmation=1See omnystudio.com/listener for privacy information.

In this episode, Dr. Will Cole is joined by co-founder and CEO of Zero Acre Farms, Jeff Nobbs. Fueled by his family's health history, Jeff spent years studying nutrition to find out the truth behind the magnitude of contradicting information about fats and cooking oils. What he found out shocked him and sparked the creation of Zero Acre Farms - a company replacing destructive cooking oils with healthier, more sustainable options. From the best and worst cooking oils to the damaging effects of certain industrial seed oils on your health and the planet, this episode is your deep dive guide to everything you need to know about what you cook your food in. For all links mentioned in episode: www.drwillcole.com/podcast    Sponsors: Please note that this episode may contain paid endorsements and advertisements for products and services. Individuals on the show may have a direct or indirect financial interest in products or services referred to in this episode.   This episode is sponsored by Zero Acre Farms. Visit https://zeroacre.com/willcole to get free shipping on your first order of cultured oil.   Sponsors: Curehydration.com code WILLCOLE for 20% off your first order Go to getcanopy.co to save $25 on your Canopy Humidifier. Even better, use code WILLCOLE at checkout to save an additional 10% off your Canopy purchase   Produced by Dear Media.

Dr. Anthony Gustin is the founder of Zero Acre Farms, Perfect Keto & Equip Foods. He is also the host of The Natural State Podcast. In this conversation, Anthony helped break down why our food is poisoned, what he learned by spending 8 days in Tanzania, why taking a break from work didn't solve his problems, why you should eat locally, and what he's learned building his own farm. There are no ads on this podcast. So here's my one ask: share the podcast. That's how this grows. That's how more people hear it. Timestamps: (0:00) Intro (2:23) Living In Tanzania (6:44) Where To Begin? (10:00) Weird Modern Paradox (13:15) Issues With Nutrition (21:05) Seed Oils (29:00) What Should Average Person Do? (36:33) Anthony's Path Towards Nutrition (41:32) From Internet To Farm (48:10) Relationships (50:39) Doing Hard Things (59:02) Our Story About Work (1:01:35) Gender Roles (1:03:10) What's Modern Society Doing Right? (1:07:12) Could Anthony Be Wrong About? (1:09:21) Regenerative Agriculutre (1:14:15) “If You Are Alive, You Depend On Death” (1:16:55) Challenge Anthony's Links Twitter: https://twitter.com/dranthonygustin Website: http://anthonygustin.com/ My Links ✉️ Newsletter: https://dannymiranda.substack.com

Usually when you hear about meat's connection to methane, it's about all the methane that cows are emitting into the atmosphere, accelerating climate change. What if, however, you could capture methane before it goes into the atmosphere, and feed it to microbes which in turn convert it into protein-packed ingredients to make alt-meat? Sounds like magic, but it's not magic, it's science! And it's a science that Dr. Ezhil Subbian and her team at String Bio are advancing right now. The India-based company in 2022 closed its $20 million Series B round and is now scaling up to commercialize its microbial protein ingredients. In this interview, Dr. Subbian and I talk about how she started the company, why she moved it from Silicon Valley to Bangalore, India, where they get the methane to feed their microbes, and much more. It's a fun conversation with someone passionate about fermentation and seeking to scale it in a part of the world where it's desperately needed—where meat demand is rising the fastest: Asia. So enjoy this conversation with a real pioneer in the microbial fermentation space as she tells you her story of going from biotech researcher to startup CEO. Discussed in this episode Our past episode with Zero Acre Farms. Ezhil recommends Meditations by Marcus Aurelius  Paul's favorite quote from Meditations: “Everything that happens is either endurable or not. If it's endurable, then endure it. Stop complaining. If it's unendurable … then stop complaining. Your destruction will mean its end as well.” Ezhil recommends The Gene: An Intimate History by Siddhartha Mukherjee  Finally, Ezhil recommends Good to Great by Jim Collins More about Ezhil Subbian, PhD Ezhil is a scientist, innovator, thinker, hiking enthusiast and a citizen of the world. Ezhil is driven by a passion to leverage the power of biology to deliver sustainable and cost-effective solutions. Her experience in biobased product development over the last 20 years helps her bring deep technical expertise to the work at String. Ezhil's work was most recently recognized with the Women Transforming India Award 2018 from United Nations/NITI Aayog. Ezhil completed her degree in Industrial and Biotech engineering from Anna University, Chennai, and then went on to do a PhD in Molecular Biology and Biochemistry at Oregon Health and Science University in Portland. She then worked for over 12 years in Silicon Valley's Bay area as part of the biotechnology industry. She worked as a scientist and technical lead across multiple companies before becoming a consultant and then starting up. Ezhil is a scientist, innovator, thinker, hiking enthusiast and a citizen of the world. Ezhil is driven by a passion to leverage the power of biology to deliver sustainable and cost-effective solutions. Her experience in biobased product development over the last 20 years helps her bring deep technical expertise to the work at String. Ezhil's work was most recently recognized with the Women Transforming India Award 2018 from United Nations/NITI Aayog.

For full show notes, resources mentioned, and transcripts, go to: www.drmindypelz.com/ep155/. To enroll in Dr. Mindy's Fasting membership, go to: resetacademy.drmindypelz.com. This episode is centered around oils; we chat about which oils are good for us and which are harmful.  Jeff Nobbs is the co-founder and CEO of Zero Acre Farms, a food company replacing destructive vegetable oils with healthier, more sustainable oils and fats made by fermentation. With over 15 years of experience in the health and nutrition space, Jeff has co-founded several startups to offer better quality ingredients and nutrition-forward food to people and communities, including the fast-casual restaurant chain Kitava. In 2020, after seeing a drastic decrease in accessibility to fresh food, Jeff co-founded HelpKitchen to connect food-insecure individuals with partner restaurants for a free meal via SMS. Jeff also served as the Chief Operating Officer for Perfect Keto and General Manager of Rakuten, which acquired his first company Extrabux.  Jeff writes about nutrition and sustainability at jeffnobbs.com and @jeffnobbs.  Please see our medical disclaimer.

Today's guest is Sarah Richardson, CEO and co-founder of MicroByre, which is domesticating novel bacteria and using biology to produce chemicals that can supplant petrochemical production methods.Only a small portion of a barrel of oil is responsible for its petrochemical outputs. Most of a barrel is what you'd expect: fuel that's converted to gasoline, diesel, jet fuel, etc. But that small portion of petrochemical feedstocks is really valuable; by some estimates, it makes up to a quarter or more of the value of a barrel of oil. If we want to reduce our dependence on fossil fuels to slow down climate change, one of the ways to do that is to lessen the value of a barrel of oil.MicroByre does this by looking to the natural world. There are microbes and bacteria all around us, eating things, producing things, and living in all sorts of environments, from the highest mountains to the deepest sea vents. There may be a trillion or more bacterial species out there, with 99.99% of them undiscovered by humans. And yet when it comes to domesticating microbes, the technology world has turned almost exclusively to yeast and E. coli.We typically think of microbes as something to which you feed sugar and it outputs alcohol. That's fermentation and it's how we make sourdough bread, beer, kombucha, kimchee, etc. But on this show, we've covered other input/output combinations such as Zero Acre Farms which uses bacteria to produce cooking oils. So what combinations of bacteria, feed, and environment can produce valuable chemicals? And can these bacteria be genetically modified to do this even more efficiently?These are the things that MicroByre is focused on. When we first started asking people about Sarah, more than one person told us that she was among the most intelligent people they'd ever met. Someone even said that they thought she'd win a Nobel Prize someday. After listening to her climate journey with bacteria, you'll quickly realize why she's highly regarded. We're thrilled to be investors in MicroByre at MCJ and hope you enjoy this conversation. In this episode, we cover: [3:10] Sarah's background and early lab experience [7:15] Her cross-disciplinary work at Johns Hopkins and the Department of Energy [16:55] Differences between biology and chemistry in trying to manipulate and grow organisms[21:33] An overview of biotechnology vs. industrial biotechnology [22:37] Petroleum's role in chemical production [24:40] Sarah's motivation for working on climate [27:40] An overview of MicroByre [31:49] The role of genetic modification in MicroByre's solution [37:12] MicroByre's commercial business model [40:07] The company's flexible approach to working with clients and managing uncertainty [43:56] Some of the chemical compounds MicroByre is solving for[47:22] The company's four client categories [55:22] The types of talent working at MicroByre [1:00:05] Funding to date and plans moving forwardGet connected: Cody SimmsSarah Richardson / MicroByreMCJ Podcast / Collective*You can also reach us via email at info@mcjcollective.com, where we encourage you to share your feedback on episodes and suggestions for future topics or guests.Episode recorded on November 4, 2022. 

Today, Paul interviews Tucker Goodrich, Wall Street technology extraordinaire and independent researcher, and Jeff Knobbs, co-founder and CEO of Zero Acre Farms. They take a deep dive into the epidemic of seed oil consumption. They examine conflicting arguments, and then explain why seed oils are likely making humans fat, diabetic, and causing atherosclerosis. A note from Paul: Throughout my training and practice as a physician I have come to one very disappointing conclusion:  Western medicine isn't helping people lead better lives. Now that I've realized this, I've become obsessed with understanding what makes us healthy or ill. I want to live the best life I can and I want to be able to share this knowledge with others so that they can do the same. This podcast is the result of my relentless search to understand the roots of chronic disease. If you want to know how to live the most radical life possible I hope you'll join me on this journey. Time Stamps: 00:08:14 Podcast begins 00:13:55 What are seed oils and why are they bad for us? 00:23:30 Ancestral consistency of seed oils and linoleic acid 00:42:40 How are seed oils processed? 00:51:40 Should we worry about trans fats? 00:56:40 Let's talk about HNE and PUFAs 01:13:10 Endocannabinoids 01:30:40 Are seed oils inflammatory? 00:01:43 Diverticulosis 01:47:20 Seed oils & blindness 01:48:45 Closing remarks about linoleic acid Connect with Jeff: zeroacre.com jeffnobbs.com Connect with Tucker: yelling-stop.blogspot.com Sponsors: Heart & Soil: www.heartandsoil.co Carnivore MD Merch: www.kaleisbullshit.shop Make a donation to the Animal Based Nutritional Research Foundation: abnrf.org  White Oak Pastures: www.whiteoakpastures.com, use code CarnivoreMD for 10% off your first order or Carnivore5 for 5% off subsequent orders Our Sponsor LetsGetChecked: 20% off your order at www.TRYLGC.com/paulsaladino for 25% off  Marek Health: marekhealth.com/fundamentalhealth, use code PAUL for 10% off your first lab order Colima Salt: drpaulsalt.com, for a free bag of Colima Sea Salt

Dr. Anthony Gustin is a man leveraging his curiosity to find opportunities in the problems of our modern age. He started as a chiropractor working with elite level athletes and saw the need for education around nutrition. That first crossover led him into founding Perfect Keto, Equip Foods, and helping put together Zero Acre Farms. He's as much of a disruptor as he is a dreamer - and lately, he's been getting into farming on his small farm, Joyfield Farms, outside of Austin, Texas. In this conversation, we explore modeling life after Wendell Berry and having a balance between intellectual and more physical and farm-related pursuits. We talk about the natural state of humans and whether or not we can get back to it, and if we can't, what might come next and how in order to build it we have to start trying to solve some problems of progress. Anthony shares how to get people engaged with everything from eating real food to buying directly from farms and how some of his companies have served as stepping stones in that space. We dive into the scale of agriculture currently and what it's going to take to get smaller farms in financial shape to begin to provide a viable alternative to the corporate organism. Anthony also shares some of his big questions about farming, as a self-professed novice, and how people have reacted to his viewpoints. This conversation asks big questions but also posits big solutions. We also talk about: Americans consumption of over 70 billion pounds of polyunsaturated fatty acids per year - can animal fats compete? Finding a spiritual practice coming from an atheist background The importance of community & so much more. Find Dr. Anthony Gustin Twitter: @dranthonygustin Instagram: @dranthonygustin Sign Up for His Newsletter Website The Natural State Podcast Equip Foods Zero Acre Farms Further Reading: Confessions of a Recovering Environmentalist by Paul Kingsnorth The More Beautiful World Our Hearts Know is Possible by Charles Eisenstein The Cross and the Machine (Essay) by Paul Kingsnorth Keto Answers by Dr. Anthony Gustin Related Ground Work Episodes: Chewing the Fat with Brad Marshall Dark Matter of Nutrition with Dr. Stephan van Vliet Other podcasts featuring Anthony: The Meat Mafia Bankless More on the Episode Website

Zero Acre Farms is on a mission to remove vegetable oils from the food system. Vegetable oils are the most consumed food in the world after rice and wheat, and are leading drivers of chronic disease and deforestation. At Zero Acre Farms, they make healthy oils and fats from fermentation, not cleared rainforests. Their first product, which they call Cultured Oil, has the highest level of good fats, lowest levels of bad fats, and a 90% smaller environmental footprint than vegetable oil. I've tried the new Zero Acre Farms Culture Oil. It tastes good, cooks well, seems to have a decent smoke point, and seems to be an affordable, environmentally friendly alternative to what I consider to be one of the scourges of the nutrition world: vegetable oil. My guest on this podcast, Jeff Nobbs, is a healthy food innovator on a mission to reverse chronic disease and help fix the many problems in today's food system. After an early career in technology, Jeff founded the healthy fast casual restaurant chain Kitava, served as COO of Perfect Keto, and co-founded food security non-profit HelpKitchen. Jeff is now co-founder and CEO of Zero Acre Farms, makers of Cultured Oil. Episode sponsors... Colima Salt: Salt that is harvested from the colima salt flats in Mexico, super delicious, super crunchy and free of ocean borne microplastics. With every purchase you'll be supporting the salineros. Customers get their first bag for free. Visit www.GreenfieldSalt.com - to redeem your free bag of Colima Sea Salt. CHILISLEEP: These luxury mattress pads keep your bed at the perfect temperature for deep sleep, whether you sleep hot or cold. These sleep systems are designed to help you fall asleep, stay asleep and give you the confidence and energy to power through your day. Save up to 30% off your purchase of any new sleep system BIOPTIMIZERS (MAG):These 7 essential forms of Magnesium included in this full spectrum serving help you relax, unwind and turn off your active brain after a long stressful day so you can rest peacefully and wake up feeling refreshed, vibrant and alert. Go to magbreakthrough.com/ben and use code ben10 for 10% off any order  Timeline Nutrition: Go to timelinenutrition.com/BEN and use code BEN to get 10% off your order. That'sT-I-M-E-L-I-N-E-N-U-T-R-I-T-I-O-N dot com slash BEN.I recommend trying their starter pack with all three formats. Traeger: Traeger grills can tackle everything from hamburgers and dogs to slow-smoked brisket and even dessert thanks to their 6-in-1 versatility. Check out www.Traeger.com to learn more about these amazing grills. -RUNGA: Come hang out with my family and me for the ONE weekend I look forward to every year, way more than any vacation, event, or trip I have planned...an event so intimate that only 50 people can attend. Spots are filling up fast, so be sure to apply soon at www.bengreenfieldlife.com/runga.

On today's episode, Dr. Jaime interviews entrepreneur and possible robot, Jeff Nobbs.Jeff Nobbs is an entrepreneur (he likes being called that because it allows him to occasionally be unemployed while still sounding like he's on top of everything) and thinker (his wife calls him a robot programmed to act human, but he thinks “thinker” sounds more profound than “robot”, and the title allows him to lounge around doing nothing claiming to be “thinking”).Now it's 2022 and Jeff has decided, of all things, to enter the oil business. After realizing that nobody else was insane enough to try and replace one of the most consumed foods in the world, Jeff co-founded a new food startup called Zero Acre Farms with exactly that mission: to remove destructive vegetable oils from the food system.Jeff has realized that he gets very frustrated when there are very important problems that aren't being addressed or solved in the way that he thinks they should be. He usually underestimates the gravity and complexity of the problem, but decides to charge forward anyway and try to solve the problem himself with the naive optimism that he can save the world.Athletes in Motion: From Race to RecoveryWho's an athlete? Anyone that moves! Inspiring stories and great conversations.Listen on: Apple Podcasts Spotify

Gwyneth travels to Boston as we all wait breathlessly for the launch of Goop Superfina. Agnes is over the Whole 30 hump, while poor Melissa Urban wrecks her elbow and shills for bug oil manufacturers Zero Acre Farms. Bryan makes a delicious two-ingredient pizza and gets swindled by DoorDash live on air. We also talk mass shootings, new TV, Lockheed Martin, adult sleepovers, self-tanners, microdosing, macrodosing, the space-time continuum, and paleo popsicles! For the whole drug addled episode (and dozens more), go to patreon.com/goopyourself and give us $5. You won't regret it. See acast.com/privacy for privacy and opt-out information.

At age 18, Jeff Nobbs founded an ecommerce company, building it into a valuable enough startup that it was acquired in what Jeff calls a “life-changing” event. After then opening a restaurant that now has two locations in the Bay Area, Jeff decided that there'd be a third entrepreneurial act in his life, this time focused on fixing fat. What's wrong with fat today? Well, Jeff argues that the way we grow plants to make oils like palm, soy, coconut, canola, and more is just pretty taxing on the planet. It's often not that good for us, either. So instead of farming plants to extract the tiny amount of fat that's in them, why not just farm microbes that produce vast quantities of fat and save a lot of land in the process? It would be especially beneficial if these microbes were adroit at making monounsaturated fats, or the so-called “good fats” we associate with avocados, olives, and so on. It turns out that producing fat via microbial fermentation is pretty efficient. A life cycle analysis conducted by Jeff's new company, Zero Acre Farms, found that their fermentation process uses far fewer resources than farming soybeans, which are a pretty efficient plant. Founded in 2020, Zero Acre Farms now has three dozen employees and just closed a $37 million dollar financing round. Its first product, a cultured oil, is now available to purchase from their web site. I tried it in my own kitchen and can attest that indeed, the oil performed and tasted quite good. It's an impressive journey that Jeff's been on, and with tens of millions of dollars now at the mid-30s CEO's disposal, it's sure to be quite a ride as they scale up and see how many acres they can free up by switching the world to their lower-footprint fats. In this episode, Jeff recommends  Dale Carnegie's books Peter Drucker's books Think and Grow Rich Scaling Up High Growth Handbook   More about Jeff Nobbs Jeff Nobbs is the co-founder and CEO of Zero Acre Farms, a food company replacing destructive vegetable oils with healthier, more sustainable oils and fats made by fermentation. Jeff has co-founded several startups to offer better quality ingredients and nutrition-forward food to people and communities, including the fast casual restaurant chain Kitava. In 2020, after seeing a drastic decrease in accessibility to fresh food, Jeff co-founded HelpKitchen to connect food-insecure individuals with partner restaurants for a free meal via SMS. Jeff also served as the chief operating officer for Perfect Keto and General Manager of Rakuten, which acquired his first company Extrabux. Jeff writes about health, nutrition, and sustainability at jeffnobbs.com and @jeffnobbs.

Today's guest is Jeff Nobbs, CEO and Co-Founder of Zero Acre Farms.It turns out 20% of our daily caloric intake is made of vegetable oils that are not only harmful to human health, but also have a massive impact on the environment and deforestation. So when thinking about systems problems that impact climate change, how we produce oils for food consumption is a big lever that's yet to be pulled. Zero Acre Farms is on a mission to change that. The company is developing a new category of healthy oils and fats made by fermentation. In today's episode, we cover: Broad overview of vegetable oil Environmental impacts of different vegetable oils The shift away from animal toward trans fats in the 1980s & 1990s Drivers of vegetable oil growth, including consumer advocacy groups and large fast-food restaurants  An overview of Zero Acre Farms How the startup is solving the problem of vegetable oils using fermentation An overview of the fermentation process for foodThe company's direct-to-consumer launch and future plans to scale to restaurants and packaged foods Jeff's background in food, health, and nutrition Zero Acre Farm's externalities How the company creates its cultured oilTheir seed round, series A, and future funding sources Zero Acre Farms as a Public Benefits Corporation (PBC) their initial product has just become available on their website, you can try cultured oil for yourself and see what you think.Enjoy the show!You can find me on Twitter @codysimms (me), @mcjpod (podcast) or @mcjcollective (company). You can reach us via email at info@mcjcollective.com, where we encourage you to share your feedback on episodes and suggestions for future topics or guests.Episode recorded July 14, 2022.

Jeff Nobbs is the co-founder & CEO of Zero Acre Farm, an environmentally-focused food company. Nobbs has been an entrepreneur from day 1. As a teenager in 2006, he cofounded cashback shopping website Extrabux. It was acquired by ebates in 2014. In 2015, Nobbs jumped into the food scene and started a healthy, fast-casual restaurant Kitava — which he still owns today. When COVID hit, he co-founded HelpKitchen to combat food insecurity. HelpKitchen  has since served millions of free meals to people in need. And in 2020 he decided it was time enter the oil business. At the same time, he cofounded Zero Acre Farms to remove destructive vegetable oils from the food system. This episode is brought to you by OpenStore: Visit https://open.store to get a free, no-obligation offer for your e-commerce business from OpenStore in 24 hours. Have any questions about the show or topics you'd like us to explore further?Shoot us a DM; we'd love to hear from you. Follow us for content, clips, giveaways, & updates!DTCPod InstagramDTCPod TwitterDTCPod TikTokJeff Nobbs - Co- Founder & CEO of Zero Acre FarmsRamon Berrios - CEO of Trend.ioBlaine Bolus - COO of OmniPanel

David Gornoski comments on Glenn Greenwald's take on the Ukraine war. What are some of the names on Ukraine's black list? How has the Russia-Ukraine war affected space exploration? Listen to the full episode for David Gornoski's takes on these issues and more. Also in the show, Tucker Goodrich calls in to comment on the launch of the Zero Acre Farms project, how Google is censoring critical information on cancer, and dietary solutions to diabetes. Visit the website of Zero Acre Farms here. Visit A Neighbor's Choice website at aneighborschoice.com

Jeff Nobbs is on a mission to replace environmentally harmful and unhealthy vegetable oils with cultured oil that is better for people and the planet. Vegetable oils, which make up 20 percent of our daily calories, are driving biodiversity loss through cropland expansion and contributing to the rise of chronic disease. This awareness, coupled with a passion for healthy eating and the connection between food and wellness, drove Jeff to dedicate his career to finding an alternative. In this episode, Jeff talks about the factors that led him to create cultured oil, a fermented vegetable oil that has a 90 percent lower environmental footprint and is substantially healthier without sacrificing taste. 

Jeff Nobbs is the co-founder and CEO of Zero Acre Farms, a food company replacing destructive vegetable oils with healthier, more sustainable oils and fats made by fermentation. With over 15 years of experience in the health and nutrition space, Jeff has co-founded several startups to offer better quality ingredients and nutrition-forward food to people and communities, including the fast casual restaurant chain Kitava. In 2020, after seeing a drastic decrease in accessibility to fresh food, Jeff co-founded HelpKitchen to connect food-insecure individuals with partner restaurants for a free meal via SMS. Jeff also served as the chief operating officer for Perfect Keto and General Manager of Rakuten, which acquired his first company Extrabux. Jeff writes about health, nutrition, and sustainability at jeffnobbs.com and @jeffnobbs. Connect with Zero Acre Farms Website | LinkedIn Join the Co-op! Co-op Details | Buy an Pass | Resources | Follow us on Twitter

On today's episode we're talking about cooking oils. Thank you Craig Shapiro for the introduction to our guest today is Jeff Nobbs, who is the founder and CEO of Zero Acre Farms. Zero Acre Farms is on a mission to remove destructive vegetable oils from the food system. Zero Acre Farms is an oil that's instead made from fermentation. Some of the questions I ask him: When did you start to care about health and the science of nutrition? You've started quite a few businesses before and you've been very successful. When did you start thinking about alternatives to vegetable oil? What is the origin of vegetable oil? How did you land on microorganisms and fermentation? What were other processes you were considering? Can you walk us through the process? What's been the challenging part on the R&D side? How do you think about your competitive advantage? Why did you choose to raise $37 million? How were you able to raise it? What resonated with investors? What's the most expensive part to Zero Acre Farms? Have you seen tech investors shift away from investing in CPG or only in CPG where there isn't product innovation? How do you approach the price point? With innovation comes a premium. How do you think about premium pricing vs. maximum impact? There's kind of a bifurcation within better for you products – do you value products that are better for the planet or products that are better for your body, It's hard to create products that can fill both those requirements. How do you think about it since you've been an entrepreneur within health and wellness for a long time? What were some of your lessons learned since you started a CPG brand before and a restaurant before that has impacted how you think and operate Zero Acre Farms? What's the company you most admire (Craig Shapiro asked this question)? How do they impact you? What is the vision for Zero Acre Farms? What will be the most challenging to fulfill that vision? What's one book that has inspired you personally and one book that's inspired you professionally?The Three-Body Problem Think and Grow Rich The History of the World What's the biggest piece of advice to founders?

In this special nutrition science podcast, David Gornoski and Tucker Goodrich are joined by Jeff Nobbs, co-founder of Zero Acre Farms. The discussion starts off with the realization that seed oils are harmful to our health. Jeff Nobbs and Tucker Goodrich also explain the mission of Zero Acre Farms, the development of cultured/fermented oil, whether cultured oil will be safe for consumption, whether we can feed the world with existing fats, and more. Visit the website of Zero Acre Farms here. Visit Tucker Goodrich's fascinating blog here. Visit A Neighbor's Choice website at aneighborschoice.com

Jeff Nobbs is the co-founder & CEO of Zero Acre Farm, an environmentally-focused food company. Nobbs has been an entrepreneur from day 1. As a teenager in 2006, he cofounded cashback shopping website Extrabux. It was acquired by ebates in 2014. In 2015, Nobbs jumped into the food scene and started a healthy, fast-casual restaurant Kitava — which he still owns today. When COVID hit, he co-founded HelpKitchen to combat food insecurity. HelpKitchen  has since served millions of free meals to people in need. And in 2020 he decided it was time enter the oil business. At the same time, he cofounded Zero Acre Farms to remove destructive vegetable oils from the food system. This episode is brought to you by OpenStore:Visit https://open.store to get a free, no-obligation offer for your e-commerce business from OpenStore in 24 hours.Have any questions about the show or topics you'd like us to explore further? Shoot us a DM; we'd love to hear from you.Follow us for content, clips, giveaways, & updates!DTCPod InstagramDTCPod TwitterDTCPod TikTok Jeff Nobbs - Founder & CEO of Zero AcreRamon Berrios - CEO of Trend.ioBlaine Bolus - COO of OmniPanel

David Gornoski starts the show by commenting on a New York Times article that "debunks" the FBI involvement in the January 6 protest. Is Ray Epps a scapegoat as the corporate press claims? Listen to the full episode to find out. David also comments on the Biden administration's inability to deal with inflation, the influence of oligarchs over the Russo-Ukrainian war, and more. Also in the show, Tucker Goodrich calls in to talk about the Zero Acre Farms project, the driving force behind type 2 diabetes, whether sugar is bad, and more. Visit Tucker's blog here. Visit A Neighbor's Choice website at aneighborschoice.com

Tucker Goodrich is a returning guest on our show! Be sure to check out Tucker's first appearance on episode 78 of Boundless Body Radio! Tucker Goodrich is a technology executive in the financial industry who designs, runs, and debugs complex systems in high-risk environments. His areas of expertise include risk management, systems management, and cyber-security. After experiencing some personal health crises and realizing that the “solutions” offered by medical professionals weren't working or addressing causation, he started applying the same approach in research and evaluation of data to his own health issues to determine root causes. His interests have focused on dietary and environmental drivers of chronic disease, including carbohydrate, wheat, and various classes of fats. Specifically, he's attempting to popularize understanding of the mechanisms driving the diet-derived explosion in so-called chronic diseases (or diseases of civilization). He is an Expert Advisor for the nutrition start-up Nutrita, and for Zero Acre Farms, and has been a guest on numerous podcasts like ours!Find Tucker at-http://yelling-stop.blogspot.com/TW- @tuckergoodrichYT- Tucker Goodrich

Tucker Goodrich is a former Technology & Finance executive who began his health journey when he ran into his own gastrointestinal troubles. He has since become an advocate for removing seed oils from your diet and he's widely known as one of the expert voices in the space. He's currently an advisor to Zero Acre Farms, a company focused on creating a seed oil substitute. His knowledge of everything related to seed oils and their negative effects on the body is remarkable. We dive into the basics of understanding why seed oils should be removed from the human diet. Enjoy! Tucker has a great blog and podcast - called the Tucker Goodrich Podcast - worth checking out that covers a range of topics including seed oils and other topics related to personal health!

As a raw milk drinker, I try to avoid pasteurized milk in my coffee. Oat milk so effectively replaced it, there had to be a catch. Indeed there was. Spin around a box of Oat Drink Barista Edition and you'll find it's made of rapeseed oil, AKA canola oil. Imagine guzzling canola oil straight from the bottle—totally disgusting, no matter how cute Oatly's copywriting might be. Originally developed as engine lubricants, seed oils like soybean oil, corn oil, rapeseed oil, grapeseed oil, cottonseed oil, safflower oil, sunflower oil are unhealthy for many reasons.Once you've been redpilled, the rabbit hole goes deep. At a bar in Athens a couple of years ago, I talked with a guy who sold industrial seed oil expellers. He explained that expellers are responsible for all the soy cake and seed oil that form the basis of globalist serf cuisine—“sustainable” meat and cheese replicas we're supposed to eat to show how much we care. Business was booming. The soy boy concept owes a lot to expeller pressed seed oils, as does “You WILL eat the bugs,” a mocking rallying cry against the World Economic Forum's apparent plan to preserve “our global resources”—like meat, oil, and land—so the elites can have more of them.Among the poison and propaganda, a hero arose. Last November, a young doctoral resident created a Twitter account. As a budding doctor already obsessed with the seed oil problem, he had toyed around with memes before. “I had made the decision for myself that seed oils were going to be my main intervention,” says Twitter influencer Seed Oil Disrespecter. “This is the most significant change in diet. This is the primary food change that has led to so much disease and this is what I need to do for myself and for my wife and my daughter. And then I saw it hit Twitter.”It was time to enter the fray. “A lot of people were making accounts saying, ‘Oh I'm a hiking enjoyer and I'm a nature respecter.' So I just married the two and wrote Seed Oil Disrespecter. And within the first 24 hours I had 1000 followers. I was like, ‘Oh wow, this is branding!'”As his meme-craft improved, Seed Oil Disrespecter's account grew past 40k followers. Vice, propaganda spreaders on behalf of those who want us to eat the bugs, of course painted him as a paranoid conspiracy theorist. Katherine Dee covered him in Unherd, and Killstream had him on as a guest. His wife built a following as Healthy Oil Respecter, offering a more normie-fied, mommy-blogger version of the same message. On Killstream, he admitted to being vaxxed and having heterodox politics, which disappointed some factions of his growing following. Rumors started that he was in fact a corporate shill; an astroturfer for Silicon-Valley-insider startup Zero Acre Farms. Zero Acre Farms— “Let's Give the World an Oil Change”—plans to disrupt big seed oil with creepy fermented oil of its own (the exact product details remain unclear). Did Seed Oil Disrespecter hijack the authentic anti-seed oil movement on behalf of the very corporate overlords it opposed?I ask about these accusations and much more during the second episode of The Carousel podcast. I will admit that the audio is worse than seed oils because I'm still working on my setup. So if you can't stand it and want to skip to the part where he talks about how to spread your message, it's at about 42:00. And here's his advice in easy-to-digest listicle form: How to spread your message according to Seed Oil Disrespecter!Hijack Humor. “What are people already laughing at? Be new and funny. The -er at the end of Disrespecter is kind of wrong. Having little mistakes here and there is funny [right now].”Move with the Memes. “Memes are punk rock. Make sure you're not too stale and always switch things up. I'm a meme guy, so what do I do? I just steal other memes and reword them. Or I think of something new. It's very simple stuff.”Use the In Between Times. “I do it in between things. You just look at your phone, I look at memes, I see one and I go, "Ooh, I can change that to a seed oil meme." I do it. I repost it. Done. It'll be minutes.”Save Raw Materials. “As a meme person, I always save raw materials. I'm always thinking, oh, I can use that later. You just download it and open it in the Photoshop Express app.”Make it Sticky. “Is it something that people remember? Does it stick to the wall? SeedOil Disrespect is a sticky name, it's funny. But the more you look into it, you're like, holy s**t, it's true. People around the world are saying, ‘Disrespecting seed oils,' and they might not even follow my account.”Build a Squad. “My wife knows nothing about Twitter, right? She's not a meme war veteran and she doesn't get Pepe. We're married a little over 15 years. That first year of marriage, we were like buying vegetarian Morning Star nuggets and trying all sorts of different stuff. But within a year or so we learned about paleo, right? So that first year of marriage, we made a lot of changes. So one of the big changes we made was changing the oils that we were eating, the fats. So I told her, I got this thing going on, right? My Twitter is exploding. I was like ‘Hey, I'm the Seed Oil Disrespecter.' She was always doing something on Instagram. Never anything too big. You know, you get 10 likes or whatever. Your bangers get 30. Because we were into this stuff, we're talking about this stuff, I was like, I'll make you an account. I said, Healthy Oil Respecter, but that was taken, or too long. So I was like, Real Oil Respecter. And it worked. So we both had these accounts, we're both doing it. And we just blew up.”Make Lists: “We have the simple six [good oils], which is tallow, butter, ghee, coconut oil, real avocado oil, and real olive oil.” Don't Gatekeep: “I'm getting messages from people that are like, ‘Hey, you know, I'm not right-wing, and I've seen that the people are associating this with that.' But you know, it's just food, right? And that's why I made posts today, like you can't gate keep this stuff.” Get full access to The Carousel at thecarousel.substack.com/subscribe

Summary: For the 10th and final episode of Propcast season 8, Louisa is joined by Greg Smithies, Partner and Co-Head of Climate Tech at Fifth Wall and Jonathan Schulhof, co-founder and CEO of FootPrint Coalition Ventures. They talk through their roles and what their funds are doing within the climate and sustainable technology space. They explain the growth and trends that they have seen in the market at the macro and micro level. Finally, they speak about what the future looks like and what we can personally do to reduce our carbon footprint. The key insight from this episode is the simplest thing you can do for the planet is to switch your thermostat down.  Resources: LMRE Global Recruitment and Search Consultancy LMRE YouTube Interviews Companies Mentioned:   Battery Ventures Coldwatt, acquired by Flextronics  Kleiner Perkins GE Conoco Turntide Motors Carbon Cure  Sidewalk Labs  Zero Acre Sealed     Shout Outs: Rob Soni, Executive Chairman, Founder, CEO & Investor Krishna Srinivasan, Founding Partner at LiveOak Venture Partners, Chairman of the Board at DISCO, Chairman of the Board at The Miracle Foundation Stephen M. Ross, Owner of The Related Companies Jeff Blau, CEO at Related Companies  Harvey Spievak, Executive Chairman and Managing Partner, Equinox Group Robert Downey Jr. Key Insights From This Episode:    Looking at climate tech today, the vast majority of them require some level of industrial tech. - Greg     The technologies we're investing in on the climate side are good for the planet, cheaper for the consumer and have higher returns. - Greg We might be in the golden age of climate and impact investing. - Greg We've had a washout of cleantech, 1.0 companies that weren't sustainable without subsidy. - John It is a travesty for the planet that for the last 20 years, the world's best and brightest went through, and spent all of their time doing ad click-through optimization. - Greg When you look at a problem that no one's looked at in the last 200 years, you can come up with some solutions that are cheaper, better and faster. - Greg  People are really looking and examining the food supply and thinking about how we can scale in a way that's compatible with the planet. - John 70% of the world's natural gas is burnt inside buildings for either powering them or heating them. - Greg Keywords: Climate Tech, Sustainable Tech, Future, Climate Change, Sustainability  About Our Guests: Greg Smithies, Partner and Co-Head of Climate Tech at Fifth Wall. Greg is a Partner at Fifth Wall, where he co-leads the Climate Technology Investment team. Prior to joining Fifth Wall, Greg was a Partner at BMW i Ventures where he led the Sustainability investing practice, investing in companies such as Prometheus Fuels, and PureCycle (NASDAQ: ROCH). Before joining BMW i Ventures, Greg led Finance & Operations for both The Boring Company and Neuralink simultaneously. Greg started his investment career at Battery Ventures where he covered early-stage enterprise technology startups, as well as industrial technology buyouts. Successful exits from his work there include Nutanix (NASDAQ: NTNX), AppDynamics (acquired by Cisco Systems, Inc.), and IST (acquired by Scott Brand). Greg was born in Pretoria, South Africa, and currently lives in Oakland, CA. He graduated from the University of Pennsylvania's Wharton School where he received a BS in Economics and a BS in Computer Science. Founded in 2016, Fifth Wall, a Certified B Corporation, is the largest venture capital firm focused on technology-driven innovation for the global real estate industry. With approximately $3.0 billion in commitments and capital under management, Fifth Wall connects many of the world's largest owners and operators of real estate with the entrepreneurs who are redefining the future of the Built World. Fifth Wall is backed by a global mix of more than 90 strategic investors from more than 15 countries. Jonathan Schulhof is co-founder and CEO of FootPrint Coalition Ventures, a digital publishing and venture firm he started in partnership with Robert Downey Jr., to back environmentally focused sustainable technologies. FootPrint is a cross-platform digital publisher that features sustainable technology in news and short form video content for social media, and long-form series for streaming networks. FootPrint uses its publishing activity to originate and add value to investments in high growth companies. FootPrint then makes these investments accessible to investors that want to join in our movement through funds and through co-investment syndicates. We invest in areas such as alternative proteins, biodegradable plastics, electric vehicle motors, and energy storage.   Jon has over 20 years of experience investing in clean technology startups.  He was a founder and lead investor in Motivate, which owned and operated Citibike and the other leading North American bike sharing systems (sold to Lyft).  He started Loom Media to finance the rollout of free public electric vehicle charging systems, and other smart city amenities sponsored by corporate media (now part of WPP).  Earlier in his career, Jon created ColdWatt, a high efficiency power 81 Piccadilly, Mayfair, London W1J 8HY electronics company (sold to Flextronics); and Glori Energy, a microbially enhanced oil recovery business (IPO).  In addition to his cleantech work, Jon serves as non-executive chairman of GTI Capital Group, a permanent capital investor in India.  Jon started this company while living in New Delhi from 2010 through 2012.  GTI's holdings include Air Works (aviation maintenance), Samhi (hotels), and WebEngage (B2B SaaS tools for ecommerce).  GTI has several prior exits including Brattle Foods (refrigerated logistics, sold to Future Group), National Stock Exchange (sold through secondary trades), Sandhar (autoparts, IPO), and Nova Medical Centers (healthcare services, sold to Apollo).  Jon was a term member of the Council on Foreign Relations, and served on the Board of Northside Center for Early Childhood Development for 10 years.  He is now a mentor at iMentor.  Jon holds a law degree from Stanford, and attended Dartmouth College. About Our Host Louisa Dickins https://www.linkedin.com/in/louisa-dickins-ab065392/ Louisa started her career in property working at a well-known estate agency in London. Realising her people skills, she moved over to Lloyd May to pursue a career in recruitment. She now is a Director at LMRE, who are a specialist recruitment firm driven by PropTech and recruitment professionals, and Louisa oversees their 5 core areas. Louisa co-founded LMRE and provides a constructive recruitment platform to the new disruptors in real estate. Louisa is also on the board of Directors at UK PropTech Association (UKPA). About LMRE www.lmre.tech LMRE believe there is a better way to recruit. LMRE focus on a more comprehensive, client led focus delivering exceptional talent to the place at the time. They are passionate about the industry and passionate about people's careers. LMRE spend time with each client to become and an extension of the business, and their transparency and core values help them grow with the sector. LMRE simplify recruitment and innovate with our clients and evolve the people driven, PropTech community. Timestamps: [02:05] Greg, can you talk us through your journey?  Currently, I co-head the climate investment team at Fifth Wall.  I set up and founded the climate investing team for BMW.  Prior to BMW, I was an Elon Musk world for a number of years. I was head of finance and operations at two of his companies.  I started my investing career at a fund called Battery Ventures. [06:10] John, can you talk us through your journey?  I didn't set out to be a climate tech investor. I have a law degree from Stanford.  I started several companies that were venture-backed, the first was Coldwatt.  I started my first asset management company as an investor in India and set up a permanent capital vehicle for investing.  I partnered with Stephen M. Ross, Jeff Blau and Harvey Spievak and we turned around Citi Bike.   Finally, I set up Footprint Coalition with Robert Downey Jr.  [14:20] Greg, can you talk us through impact investing and how it's going affect our built environment?  Impact investing has historically gotten little bit of a negative connotation to it because in the capital markets people have always said there's real investing and then there is impact investing. A lot of these technologies that people used to think were expensive are now incredibly cheap. [16:50] John, in your 20 years, what major changes have you seen?  We've had a wash out of clean tech, 1.0 companies that weren't sustainable without subsidy. Technology is accelerating, the world looks nothing today, like it did 15 years ago. The talent that has followed the capital that is flooding into this market is truly amazing. [22:30] With technologies such as Carbon Cure and cross-laminated timber, it is expensive for buildings to put into practice and will the cost of these building be higher?  This technology is safer because these things are lighter and they're easier to transport. You need smaller foundations for the buildings and they naturally are able to band with the wind and high-rise buildings.  It's cheaper, it's better for the planets, your buildings go up faster and they weigh less.  We've got to climb up a little bit of a mountain when it comes to training engineers and getting permitting done. [24:50] John, you have experience in alternative proteins, can you expand on that and give an example of a technology in that space?  People are really looking and examining the food supply and thinking about how we can scale in a way that's compatible with the planet. We look for investments in areas where through alternative methods of production, we can create more denser sources of the very things that we need to eat and that are healthier and just better alternatives. Zero Acre Farms ferment in this case, vegetable oil and if you're able to do that you have a much more energy dense way of producing that food without having to go and cut palm forest.  [28:00] Is there something our audience could be looking in to play their part in the future of the built environment?  The simplest thing you can do, inside buildings is turning your thermostat down. What we need is to allow people to voice their opinions and give CEOs and the people who make policy decisions, the power and the space to change how they do business. [30:55] The ‘LMRE' part, Louisa asks the guests to talk about;  Lessons learned in your career Greg:  Catch me if you Can and Inventing Anna, these people were to do outstanding things because they had the moxie and the guts to try.  Greg: You fail at a 100% of the things, you don't try. John:  Never underestimate the power of human incentives. Mention a person, product or service Greg: Sealed.com John: My wife Rewarding parts of working in the space: Greg: When you work on anything in climate tech it is quite rewarding inherently because the, technologies you're working on are here to try and save the world. John: I love the community feedback.    What are you most Excited about for the future of the space?: John: I drove a 1968 Volkswagen bus and this one was kitted with a salvaged Tesla engine. Sponsors  Launch Your Own Podcast Kopus.com is the leading podcast production and strategic content company for brands, organisations, institutions, individuals, and entrepreneurs. Our team sets you up with the right strategy, equipment, training, and guidance and content to ensure you sound amazing while speaking to your niche audience and networking with your perfect clients. Get in touch jason@kopus.com

David Gornoski starts the show by commenting on the news that GoFundMe suspended the crowdfunding for the Canadian Freedom Convoy. David also comments on the Facebook stocks crash, musicians demanding censorship on Spotify, and more. Also in the show, Tucker Goodrich joins the show to talk about the Zero Acre Farms project, the problem with production of seed oil alternatives, and whether it's possible to make a healthy and cheaper alternative. Visit Tucker's blog here. Visit A Neighbor's Choice website at aneighborschoice.com

Dr. Anthony Gustin is joining us this week! Kaylor and Dr. Anthony get into a ton of great topics on this episode. Dr. Anthony kicks it off by sharing his story of how he came to be deeply passionate about health and nutrition. There is so much practical information in this episode ranging from: mental health and diet, refined seed oils, the ideal diet for humans, Dr. Anthony's take on fish oil and so much more!   Dr. Anthony also shares his experience and learnings from visiting one of the last hunter-gatherer tribes, the Hadza tribe in Tanzania. His takeaways were shocking when comparing the societal norms we all know and live compared to how the Hadzabe people live.   There are so many incredible shares here and so much riveting dialogue so definitely do not miss this!   Guest Bio:   Dr. Anthony Gustin is the founder of Equip FoodsPerfect Keto and most recently, Zero Acre Farms, a company whose mission is to eradicate toxic seed oils from our food supply, host of The Natural State Podcast and author of the best-selling book, Keto Answers. As a former sports rehab clinician turned entrepreneur, Anthony work is dedicated to helping people reclaim their health by keeping things simple and only focusing on the areas that matter: Nutrition, Movement, Stress and Sleep. Anthony holds one simple belief to be true: When you fix your environment, you fix your health. It can really be that easy.   If you enjoyed the episode, please be sure to take a screenshot and share it out on Instagram and tag us - @thekaylorbetts and I'll be sure to share your comments and big takeaways on my Instagram Stories as well. Also, please make sure to give us a review on iTunes.   ____________________________________________   RESOURCES & LINKS MENTIONED IN THIS EPISODE: https://twitter.com/dranthonygustin https://www.instagram.com/dranthonygustin/ https://www.equipfoods.com/ https://dranthonygustin.com/ https://podcasts.apple.com/us/podcast/the-natural-state-with-dr-anthony-gustin/id1341848099 https://dranthonygustin.com/thefeed/ _____________________________________________   IMPORTANT UPDATES:   Want to work 1:1 with Kaylor? Now accepting new clients for 2022: https://www.mentalwealthpodcast.co/coaching  _____________________________________________ Say hi to us on social: Instagram: https://www.instagram.com/thekaylorbetts/  Tik Tok: https://www.tiktok.com/@kaylor.betts/  Facebook: https://www.facebook.com/mentalwealthcoach   _____________________________________________ Listen to the podcast here:   iTunes: https://podcasts.apple.com/ca/podcast/the-mental-wealth-podcast/id1491384824  Spotify: https://open.spotify.com/show/1LLN3LPYq7nvyxeuHF2PAQ?si=i4CZGekURaqohaokuiFhNg   Google: https://podcasts.google.com/search/Mental%20Wealth%20podcast 

Vegetable oils are the most consumed food in the world second only to rice and wheat. Cooking oil now accounts for 20% of our daily calories, representing the greatest increase in the sources of calories since the globalization era. Today, cooking oils are a staple in our diets, with canola, sunflower, soy, peanut, and palm oil being the most consumed. A growing number of studies demonstrate that many vegetable oils are pro-inflammatory and linked to disease. Research has shown that they are particularly harmful when heated or consumed in large quantities. Our guest this episode is Jeff Nobbs a food and technology entrepreneur. Jeff is the co-founder and CEO of Zero Acre Farms, a company producing cooking oils made by fermentation, called “cultured oil.” In this episode, we explore the best and worst oils for health, as well as other important considerations like taste, smoke-point, and sustainability. Jeff discusses the challenges of conventional oils and the exciting possibilities of cultured oils. Dr. Weil explains why certain oils are pro-inflammatory and carcinogenic. Dr. Maizes points to food policy to understand why these vegetable oils dominates commercial food production. We discuss the good oils, the emerging world of cultured oils, and which oils to avoid.