Podcasts about Pizza

– Happy Memorial Day – A WARM DHU welcome to Kevin Warsh – good luck fella, you are going to need it sir. – The new transient inflation. – Another BOARD? These guys like to make exclusive clubs… PLUS we are now on Spotify and Amazon Music/Podcasts! Click HERE for Show Notes and Links DHUnplugged is now streaming live - with listener chat. Click on link on the right sidebar. Love the Show? Then how about a Donation? Follow John C. Dvorak on Twitter Follow Andrew Horowitz on Twitter Warm-Up - Happy Memorial Day - A WARM DHU welcome to Kevin Warsh - good luck fella, you are going to need it - The new transient inflation - Another BOARD? These guys like to make exclusive clubs... Markets - Starting to come in a bit..... - Yield curve steepening - potential for a hike over cuts - YIELDS! - Fuels running low - we have the list OH MY... - The 30-year U.S. Treasury yield has surged to around 5.14%, putting it at its highest level since the run-up to the 2008 financial crisis - Bets are pricing in the increasingly possibility of it reaching 5.5% to 6%, which would mark the highest levels since late 1999 - 30-Year mortgage near 6.35% (average) - DOWN from 6.91% at start of 2026 30-Year Yield Bored of Boards - The Board of Peace - remember that one? That was established in 2025 with 15+ countries that pitched in $1 billion for permanent seat - Indefinitely chaired by President Trump, the governing board is a mix of U.S. officials and prominent American businessmen. - So much for the peace part of that.... - Now we hear about the Board of Investment ---The US and China are discussing a mechanism for fast-tracking some Chinese investment deals and a reduction in tariffs on non-critical goods. - Treasury Secretary Scott Bessent mentioned a "Board of Investment" that will be responsible for investment in non-sensitive areas. - The idea of the "Board of Investment" is to have a mechanism that could allow deals that wouldn't need to be referred to the Committee on Foreign Investment in the United States. - In other words - working outside of the established channels that primary function is to determine whether these transactions pose risks to U.S. national security. IRAN - On and off as usual - Cancelled a scheduled bombing? - President Trump speaking with reporters says he will know "soon" if U.S. needs to give Iran another big hit; says Gulf states are helping with negotiations; says Iran keeps agreeing to things and changing their mind; says Iran has 2-3 days to make a deal - This is the parental attempt to manupluate a child - I am going to count to THREE.... 1-2-3-4-5-6 China Trip - Chinese President Xi Jinping warned U.S. President Donald Trump on Thursday that the U.S. and China “will have clashes and even conflicts” if the long-standing issue of Taiwan's independence is mishandled. - Speaking just ahead of Trump, Xi noted the global attention on the meeting, and said a major question for the two countries was whether they could avoid the “Thucydides Trap,” according to an official English translation of his remarks broadcast by CCTV. - The Thucydides Trap refers to how tensions historically between a rising and ruling power have often resulted in a war. Some Observations - Veggie Prices are off the charts --- Cauliflower $9, Carrots $6 small bag (not organic) - - Favorite produce store noticed things going bad.... Realized that people are not buying stuff PPI Inflation - HOTTTTTTTT - Headline MoM: +1.4% - YoY: +6.0% - Core PPI (ex food & energy): about +1.0% MoM - Energy was a big part, but services also saw a large move - Highest monthly increase since march 2022 --- In reaction bonds are selling off - highest on 10 and 30 year since March 2024 (10 YR Broke above 4.65) Outbreak - An Ebola outbreak in the Democratic Republic of Congo and Uganda has been declared a public health emergency of international concern by the World Health Organization - 80 deaths were attributed to the disease. - Outbreak does not meet pandemic criteria, WHO says - Eight laboratory-confirmed cases and 246 suspected cases - At least six Americans in the DRC have been exposed to the Ebola virus, with three exposures deemed high risk WHAT? - One of the highest margin foods, pizza and pasta - Domino's Pizza, is among the pizza giants whose franchisees have filed for bankruptcy - Papa Johns: We have identified approximately 300 underperforming restaurants across North America that are not meeting brand expectations or lack a clear path to sustainable financial improvement, as well as locations where we can effectively transfer sales to a nearby restaurant - Pizza Hut, which also hasn't filed for bankruptcy (YET) , won't be left out of closings as the company's parent Yum! Brands in February said that it would close 250 underperforming locations as part of its Hut Forward plan in the first half of 2026. - PZZA down 65% over the past 5 years - The Papa John's board formally ousted founder and former CEO John "Papa" John" Schnatter in a series of steps culminating in July 2018 and March 2019 BONDS - Yields Spiking - U.S. Treasury yields spiked on Friday following a week of messy inflation data and as traders looked to price interest rate policy under new Federal Reserve Chair Kevin Warsh. - The yield on the 30-year bond jumped nearly 11 basis points to yield 5.121%, the highest since May 22, 2025, and nearing the highest since October 2023. - Japanese long-term bond yields have surged to multi-decade highs, with the 10-year Japanese Government Bond (JGB) hitting 2.8%—its highest level since October 1996 M&A Utilities - U.S. power companies NextEra Energy and Dominion Energy announced a plan to merge on Monday in a $66.8 billion deal that ?will form one of the world's largest electric utilities during an expansion of energy-intensive data centers to support artificial intelligence. - The all-stock transaction, which is pending ?regulatory approvals, is one of the largest-ever energy mergers. - Industry consolidation - -- This year, AES Corp agreed to be acquired by a consortium led by Global Infrastructure Partners and Swedish ?private-equity firm EQT AB for $33.4 billion. ---- That followed Constellation Energy's $16 billion deal with Calpine and Blackstone's $11.5 billion deal for TXNM Energy last year. SOYBEANS - Trump's visit to China yielded little in the way of anything - The United States expects China to sign up to buy "double-digit billions" worth of U.S. farm goods following a summit between Presidents Donald ?Trump and Xi Jinping in Beijing, U.S. Trade Representative Jamieson Greer said on ?Friday. - Greer noted the 25 million metric ton per year soybean deal agreed last October and said the U.S. also expects to "see an agreement for double-digit billion purchases of ags over the next three years per year ?coming out of this visit." - Soybeans and other commodity prices moved higher on Monday as the news was disseminated. CHYNA Deals? - Looks like Boeing got an order of 200 more planes from China. ---- The problem is that was much less that was expected -- Boeing was down on the news. - Some murmurs about China buying more energy (oil, gas) from US - - - There was also something said about President Xi asking about the US intentions of Taiwan Bessent - Transitory - Even with recent inflation news universally bad, Treasury Secretary Scott Bessent expects price pressures to ease soon, just in time for new Fed Chair Kevin Warsh to take over. -- Why are we listening to this crew? They have been wrong about everything - but say it with such confidence. - WAIT FOR IT...... - “I firmly believe that nothing is more transient than a supply shock, and we can, we can look through that, because before the Iranian conflict began, core inflation was coming down. - He noted that he sees substantial disinflation ahead ----- IF there is substantial disinflation that would be bad news as the economy will be slowing precipitously - could be problematic - so it is not clear what he is so excited about Earnings - NVDA is going to be position earnings Wednesday after the close - So far Semiconductor companies and storage companies have been saying that the orders keep flowing in and -  Wall Street analysts project EPS of $1.78 on revenue of $79.2 billion, representing a year-over-year revenue increase of roughly 80%. Open AI - Musk - R0und 1- Musk looses on what looks to be a technicality - Perhaps jurors were miffed that he skipped closing arguments and went to China instead (to be the the Trump Posse) - Naturally he is already discussing appeal Even more Create Financing - Google (GOOG/GOOGL) and Blackstone (BX) are drawing significant investor attention following the announcement of TPU Cloud, a new U.S.-based joint venture designed to commercialize GOOG's Tensor Processing Unit infrastructure at greater scale. - The partnership underscores the accelerating arms race in AI infrastructure, while also highlighting how hyperscalers are increasingly turning to alternative financing structures to fund the enormous capital requirements tied to next-generation AI compute expansion. Fuel Shortages - In case anyone thought otherwise - the Straight is till closed. Fuel Running Low - India: Severe LPG (cooking gas) shortages, rationing in many areas - Pakistan & Bangladesh: Critical LPG and diesel shortages - Southeast Asia (Thailand, Vietnam, Philippines, Indonesia, Malaysia): Jet fuel & diesel shortages, flight cuts - South Korea & Taiwan: Tight jet fuel and refined product stocks - Europe (especially UK): Jet fuel critically low, risk of flight cancellations - Africa (South Africa, Nigeria, parts of East Africa): Jet fuel and import shortages - CUBA - OUT Cooking Fuel (LPG) Shortages - India: Severe shortages, long queues, rationing - Pakistan: Critical LPG shortage, heavy rationing - Bangladesh: Major shortages, price spikes - Nepal & Sri Lanka: Supply cuts, half-filled cylinders common - Southeast Asia (Indonesia, Philippines, Thailand, etc.): Tight supplies and high prices - Africa: Sharp price increases, reduced affordability - Europe/US: Mostly higher prices, no major physical shortages Love the Show? Then how about a Donation? Announcing the THE CLOSEST TO THE PIN for SALESFORCE (CRM)   Winners will be getting great stuff like the new "OFFICIAL" DHUnplugged Shirt!     FED AND CRYPTO LIMERICKS   See this week's stock picks HERE Follow John C. Dvorak on Twitter Follow Andrew Horowitz on Twitter

Google is changing their search engine. Fred and the crew talk about their favorite pizza chains. Strong glutes improve your overall health.See omnystudio.com/listener for privacy information.

Fred wants to know if you should keep photos of you and your ex on your social media! And Fred and the crew talk about their favorite pizza chains.See omnystudio.com/listener for privacy information.

Let's talk about Pizza.

Terugkeer naar mezelf tussen pizza en Aperol van Melanie Pignitter is een hartverwarmende healing fiction-bestseller vól herkenbaarheid, affirmaties en een goede dosis humor.  Uitgegeven door Altamira Spreker: Jennifer van Brenk

This week, Tony and Fingers review the K by Karen Berger Connecticut Toro, a silky Ecuadorian Connecticut with Nicaraguan binder and filler. Connecticut cigars get dismissed too easily, and this one makes the case for why that is a mistake. The Karen Berger Connecticut brings creaminess, cedar, a touch of white pepper, some sweetness, and an easygoing profile that works in the morning, at night, with coffee, or whenever you feel like smoking a Connecticut because you are an adult and can live your life. They also review Mayor Pingree Red Label Bourbon from Valentine Distilling in Ferndale, Michigan. It is a 94-proof bourbon that brings vanilla, oak, honey, spice, pepper, and a little orchard fruit — especially after adding water or putting it over a cube. Also discussed: the best way to reheat pizza, using leftover pizza toppings in an omelet, Tony’s toaster paranoia, Subway closing hundreds of locations, Eric Clapton ending a concert early after being hit by a thrown record, whether Malört should be reviewed on the show, the strange human desire to eat painfully hot wings, and which cars thieves love to steal. Find everything at EatDrinkSmokeShow.com.See omnystudio.com/listener for privacy information.

Am I the Genius? is the show where you get real answers to questions you've always wondered but didn't think to ask. Subscribe on YouTube - youtube.com/@amithegenius?sub_confirmation=1 Am I the Jerk? on Instagram - instagram.com/amithegenius Am I the Jerk? on Spotify - ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://open.spotify.com/show/0uEkxvRMpxLuuHeyPVVioF?si=b279dadfe593432b⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ x.com/amithejerk facebook.com/amithejerk SUBMIT YOUR OWN STORIES HERE ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠http://amithejerk.com/submit⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Mint Mobile - Get this new customer offer and your 3-month Unlimited wireless plan for just 15 bucks a month at MINTMOBILE.com/AITJ Quince - Keep it classic and cool — with long-lasting staples from Quince. Go to Quince.com/AITJ for free shipping on your order and three hundred and sixty-five -day returns. EveryPlate - Dig into these flavor-packed meals your household will love. New customers can enjoy this special offer of only $1.99 a meal. Go to everyplate.com/podcast and use code AITG199 to get started. Green Chef - Head to Greenchef.com/50AITJ and use code 50AITJ to get fifty percent off your first month, then twenty percent off for two months with free shipping. Lola Blankets - Get 35% off your entire order at Lolablankets.com by using code AITJ at checkout. Uncommon Goods - To get 15% off your next gift, go to UncommonGoods.com/AITJ Don't miss out on this limited-time offer. Uncommon Goods. Learn more about your ad choices. Visit megaphone.fm/adchoices

1st hour of the G-Bag Nation: Latest Sports Headlines; GBAG of the DAY Champ Replay; Woolly Bully's Top 10: Pizza Chains; Biggest L, Biggest Dub! full 2432 Sat, 16 May 2026 00:07:00 +0000 3eTDIta9qdvLjsulG0n34qknT6kj9kI1 sports GBag Nation sports 1st hour of the G-Bag Nation: Latest Sports Headlines; GBAG of the DAY Champ Replay; Woolly Bully's Top 10: Pizza Chains; Biggest L, Biggest Dub! GBAG Nation sets the afternoon sports pace for Dallas-Fort Worth with an energetic, roundtable approach that speaks directly to the heart of North Texas. Featuring Gavin Dawson, Super Bowl winning scout Bryan Broaddus, Eric Chiofalo, Zach Wolchuk and Lucious Alexander, the show combines insider-level knowledge, strong debate, and the confident swagger of the Metroplex, plus plenty of laughs and the kind of friendly ribbing you'd expect from a group of best friends. Your drive home is filled with in-depth coverage of the Cowboys, Rangers, Mavericks and Stars. GBAG Nation also tracks college football across Texas along with the biggest national sports headlines, translating them through a distinctly local lens. The GBAG Nation has some of the best contacts in DFW. They pull back the curtain and give you information that no one else can. This is where informed analysis meets bold opinion, with humor and camaraderie that keep it fun and real. © 2026 Audacy, Inc.

VPM News Host Lyndon German and BizSense Reporter Mike Platania discuss the Richmond region's top business stories starting with the recent sale of the historic Richmond Free Press building, a pizzeria opening in Northside and Stella's new storefront in Chesterfield County.

On this weeks episode of RAOP we chop it up about the backlash over the Swatch x Audemar Piguet collaboration, which Pizza franchise has the best pizza, Kevin Hart & Katt Williams squashing their beef, streamers being racist to go viral, thicc women behind bars and a ton more.

(May 15, 2026) IT’S FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report’ on KFI Neil Saavedra joins Bill to talk about Taco Bell releasing a new Mexican pizza flavor, the Force Meat Sandwich, and whether Flowers are the next plant protein? The show closes with ‘Ask Handel Anything.’See omnystudio.com/listener for privacy information.

Featuring Colorado Restaurant Association President & CEO Sonya Riggs In this episode, Ryan sits down with Sonya Riggs from the Colorado Restaurant Association for a real-time update on the state of Colorado's restaurant industry and the growing pressure restaurants are facing from rising costs, shrinking margins, and credit card swipe fees. The conversation centers around Colorado Senate Bill 134, a proposed piece of legislation aimed at eliminating credit card processing fees on sales taxes collected by restaurants and retailers. Sonya breaks down how restaurants are currently paying swipe fees not only on food and beverage sales, but also on the taxes they collect and remit to the government. Ryan and Sonya unpack: Why restaurants say the current system is unfair How Visa and Mastercard dominate the payment landscape Why restaurants are operating on razor-thin margins The hidden costs consumers are already paying How rising labor, food, rent, insurance, and utility costs continue to squeeze operators Why surprise service fees frustrate diners How Colorado restaurants continue to show resilience despite economic pressure The impact GLP-1 medications may already be having on restaurant traffic and spending Why local restaurants matter culturally and economically to Colorado communities The episode also highlights exciting developments in Colorado's food scene, including Michelin expanding coverage statewide and upcoming events like Drink Red Wear Red and Denver Food & Wine Festival. And of course, the episode wraps with restaurant recommendations ranging from Shanahan's Steakhouse and Casa Bonita to Anthony's Pizza and Post Chicken & Beer chicken tenders. Key Topics Colorado Senate Bill 134 Restaurant economics in 2026 Credit card processing fees Colorado small business policy Restaurant industry recovery after COVID Consumer dining behavior Michelin Guide expansion in Colorado Denver restaurant culture Hospitality industry challenges https://corestaurant.org/ https://leg.colorado.gov/find-my-legislator https://realgooddenver.com/

Knuckles and Zak are back for Silly Saturday #22 with cold beers and another round of unhinged listener yarns. The boys kick off with details on AlphaFest — Sandstone Point Hotel, last weekend in May, $99 tickets, with Bliss N Eso, Shannon Noll, The Wolfe Brothers, Buster, Danny Grant, Benny Penningill and more. Best yarn on the day wins a one-of-one custom stonker hat. Listener yarns this week:Bocco Leslie on shearer Bob Tully's poly-pipe flogging that ended in a courtroom classic — "the shitting happened during the flogging"The 44 Drum and the Pig — Ronald the pig caught red-handedTyler from the DKC on a 12-year-old, a hopper chopper, and a missing fingerBoisey on the army mates, the punched pizza, and the shit-topped revengeBest yarn of the month wins a meat box from Our Cow. ⚠️ Explicit content.

Pizza parties, diaper bag handgun, ballmaxxing and much more! The Plan-B Show with Brock & Kiki - May 15th 2026See omnystudio.com/listener for privacy information.

An emotional slice of life. Today is #PizzaFriday, which means today's Odd News PAC story will cover another bizarre report involving our favorite food. We've all been there. The perfect pizza arrives, a cheesy, glorious beacon of happiness. But what if that slice of joy brought tears instead of a smile? And how is that even possible? We'll take a deep dish dive into a survey that reveals a surprising, and frankly, emotional, side of America's relationship with pizza. This is one pairing that might list its status as 'It's complicated." Find out what the problem is and some cheerful advice on how to patch things up with our pizza pies. Then, to celebrate our Platinum Anniversary (PAC!), we take a trip down comedy4cast memory lane. Today's classic clip is a fan favorite: a look back at some of the many, many corrections and apologies that we have had to make. So grab a slice and join us for a little Odd News and a lot of classic comedy4cast.

Ned Boulting and a pizza-fuelled Jacopo Guarnieri bring immediate reaction on the cobbles of Naples after Stage Six of the Giro D'Italia Sprint favourites including Jonathan Milan and his rivals loss was an emotional Davide Ballerini's gain who avoided the carnage to take the stage. Ned looks ahead to a pivotal mountainous stage tomorrow and Jaco wheels out his unmissable Peter Sagan Italian impression. Learn more about your ad choices. Visit podcastchoices.com/adchoices

On this episode, Pat Dooley is joined by Former Gator Errict Rhett, courtesy of Meldon Law We'll have Big Mill's Cheesesteaks "Yes, No Way, or Maybe," Hesser & Kipke "Three Things" Leonardo's Pizza of Millhopper "Quick Picks," Adam's Rib Co. "Gator of the Week," BMI TeleMed "Overachiever of the Week All that, and much more!

BE APART OF THE PODCAST, CALL INTO THE SHOW--- 302-316-4848:This podcast we talk about:

Gene has schedule leaks: The Buffalo Bill play week 1 in Houston. Plus other not officially announced games.

Today is Thursday, May 14, 2026, today's episode features Rad and Hop talk to Warrior baseball assistant coach Joel Martin. Featuring Conrad Engstrom and Wade Haapajoki, Dispatch Sports Wrap with Rad and Hop is a product of Forum Communications Co. and is brought to you by TeeHive, Shannon's Auto Body, Rafferty's Pizza, Shep's on 6th, Range Printing, Randall State Bank and the sports department at the Brainerd Dispatch. Find more sports coverage throughout the day at BrainerdDispatch.com.

Music in the Mountains is celebrating its 40th anniversary season this summer, running July 9th through August 2nd across the Four Corners region. What started in 1987 with just 11 musicians has grown into a world-class orchestra featuring performers from around the globe. This year's festival features free community concerts from Durango to Bayfield, Ignacio, Pagosa, and Mancos, along with full orchestra performances, family concerts, and chamber music. Tickets are on sale now at musicinthemountains.com.By Sadie Smith. Watch this story at lnn.news.This story is sponsored by FASTSIGNS Durango and Happy Pappy's Pizza & Wings.Support the show

This week on The Go-To Food Podcast, we're joined by one of the most important voices in pizza culture: Frank Pinello. The founder of Brooklyn's legendary Best Pizza, host of The Pizza Show and now Pizza with Frank, Frank joins us fresh from a huge week eating across London — and gives an unfiltered verdict on why the city has quietly become one of the great pizza destinations in the world. From Vincenzo's and Dough Hands to New York aesthetics taking over London, Frank explains why British pizza makers are now genuinely earning respect from New Yorkers.But this episode goes way beyond pizza rankings. Frank tells the unbelievable story of almost becoming a stockbroker straight out of school — working in a real-life Wolf of Wall Street-style boiler room on Long Island, standing all day cold-calling strangers about fake IPOs while managers shouted slogans like “motion creates emotion.” He talks about turning up in suits thinking he'd made it, only for the entire operation to eventually get raided by the feds. Before pizza fame, before Vice, before Williamsburg — there was Frank trying to survive among future federal inmates.We also go deep into old New York food culture: growing up in Bensonhurst, the smell of Sunday sauce hitting the hallway before you even reached his grandmother's basement, annual tomato canning traditions, animal heads in the kitchen, Sicilian cauliflower pasta with cinnamon breadcrumbs, and learning early that food meant love. Frank opens up about his first pizzeria jobs, burning his leg so badly on his first day in a serious kitchen that the skin peeled off — but hiding it for 12 hours because he didn't want chefs to think he was weak. He talks about culinary school feeling like military training, becoming obsessed with Thomas Keller and Ferran Adrià, and then slowly realising pizza could be treated with the same seriousness as fine dining.There are incredible stories throughout: consulting on pizza at Chiltern Firehouse before it opened, meeting Nuno Mendes and Patrick Powell, seeing Roberta's completely change global pizza culture, and building Best Pizza during the wild early Williamsburg years of artists, hipsters and old Italian families living side by side. We get Frank's thoughts on Dave Portnoy, hot honey, pizza dips, New York slice etiquette, why ketchup should never touch a hot dog after the age of 10, and the exact technique for folding and attacking a slice. Plus Ben cooks a full Sunday sauce for Frank on the studio floor — ribs, sausages, chops and meatballs included — while the conversation descends into debates about crust strategy, baguettes, greasy pepperoni cups and whether pizza should ever be taken too seriously at all.Watch and Subscribe To Our Youtube Videos Here - https://www.youtube.com/@gotofoodOrder Ben's Incredible Book - All You Can Eat - By Clicking Here - https://www.amazon.co.uk/All-You-Can-Eat-British/dp/1805221523Get 2 Months of Blinq For Free - With Code - GOTOBLINQ - https://blinqme.com/Order The Greatest Meat In The Country From HG Walter Here & Have Restaurant Quality Meals From Home - www.hgwalter.com Hosted on Acast. See acast.com/privacy for more information.

(00:00-27:30) Don't say antebellum. The veal is the best in the city. Pocket chicken tenders. Gen Z's hyperbolization. Don't say dude to Doug. Chairman Steve knows the pizza culprits. Jackson and Steve are at loggerheads over when the theft happen. Chairman gets to the bottom of it. What a response from Wemby. Jackson's big misremember Wednesday. Everybody is a woke loser. Best of three for the Sabres and Canadiens.(27:38-45:59) The Toronto Maple Leafs have fired Craig Berube. Twitter reply guy. Dan Janson with an update from Glen Echo number 8. The Olympic torch still burns brightly. Be below the cup. Aim at the birdhouse. Which sport recycles coaches the most? Sybians in the driver seat.(46:09-1:13:14) Jackson likes to show off for the guests before they join us. People want Tim's pick for the PGA Championship. Joined by head coach of the Illinois Fighting Illini, Brad Underwood. What's life like in mid May for the Final 4 coach? The whirlwind of a Final Four run. Talking the future of the program and how the timeline works for him following a season. Keaton Wagler preparing for the NBA Draft. Coach's thoughts on the expanded NCAA tournament field. His thoughts on scheduling.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Up your miles & points game with Travel Freely. Learn to travel for "free!": https://milestomemories.com/go/travel-freely-eop/ No Doubt has officially arrived at Sphere, and Shawn and Mark break down the falling oranges, the fan reaction and the band's odd little Vegas history. They also talk early-evening nightlife for Gen X and Millennials, the push for more cannabis-friendly Vegas spaces, AREA15's new Eye Dropper ride, Vanderpump Hotel's Bravo show and the latest fight over the best pizza in Las Vegas. What we cover: No Doubt at Sphere and their first Vegas show at the Shark Club A nightclub built for people who want to dance and still be in bed on time The cannabis debate around Vegas resorts and social consumption AREA15's new Eye Dropper ride and the district's growing attraction lineup Vanderpump Hotel getting a Bravo limited series Interblock's AMUSE casino games and the nostalgia angle The City of Las Vegas 1980s documentary Double Zero, Red Dwarf and Yukon Pizza in the Vegas pizza rankings Paris Las Vegas rooms, pool noise and the Versailles Tower caveat Episode Guide: 0:00 Robots are already helping each other 0:25 No Doubt finally arrives at Sphere 1:41 The early nightclub Vegas needed 3:17 Should cannabis expand inside Vegas resorts? 4:57 AREA15 gets the Eye Dropper 6:00 Vanderpump Hotel gets its Bravo show 8:19 New casino games from Interblock 10:02 Las Vegas in the 1980s 11:27 Double Zero after the oven change 13:17 Yukon Pizza joins the Vegas pizza fight 15:34 Paris Las Vegas room review 18:18 Versailles Tower and blackout curtain hacks Links: Robocars - https://x.com/LasVegasLocally/status/2053621196730835279?s=20 No Doubt - https://x.com/seventensuited/status/2052416120054059074?s=46&t=B9kWNUIY21TRZnc8tXrfRQ  https://x.com/BlairG_YVR/status/2052456997711143032?s=20  https://x.com/BlairG_YVR/status/2052287566104109225?s=20 Happy Hours LV - https://thehappyhourslv.com/#events Eyedropper - https://x.com/gregathy_g3/status/2053549622183047441?s=46 Vanderpump reality - https://neon.reviewjournal.com/tv/lisa-las-vegas-bravo-adds-vanderpump-hotel-series-3334821/ New ETGs - https://x.com/CircaLasVegas/status/2053263749528563741 https://x.com/InterblockNews/status/2054547211480965349?s=20 City of Las Vegas decades - https://t.co/1gY0WUCbQ5 Want more MTM Vegas? Get our exclusive weekly aftershow and join the community.

Welcome back to Missed Connections, a game in which our contestants must make four colorful word connections while guessing tricky (some might say problematically tricky) word clues. This episode was devised by a monstrous figure who lurks in the darkness, namely our own Brian Hamilton. Can Lex and Monty defeat Tony and Dan? Only time, and words, will tell. Jason Snell and Brian Hamilton with Lex Friedman, Monty Ashley, Dan Moren and Tony Sindelar.

Episode 179: Re-release, Episode 90 of the American Grown Podcast in the Colortech Creative Solutions studios with Wyatt Dresch Real Estate Agent.In this episode, I re-released episode 90 featuring Wyatt Dresch, Wyatt shares stories from growing up on his family's horse farm and competing in rodeos, where he spent time roping calves and living the western lifestyle from a young age.From his unique style to the way he carries himself, Wyatt has always stayed true to his roots. Throughout the conversation, he talks about the importance of authenticity and why he believes people should never be afraid to be themselves — regardless of what society says or thinks.This episode is about confidence, individuality, and embracing who you truly are without apology.Stay authentic. Stay grounded. #BuyitwithWyattBuy it with WyattSHOW SPONSORS:Cleona Coffee Roasters. A small batch coffee roastery & coffee shop, veteran & first responder owned located inside 911 Rapid Response in Annville PA.Angelo's Pizza. Enjoy mouthwatering Italian dinners.Triggered 22. Support a local veteran and help spread awareness for PTSD & #22aday.Hossler Engraving. Looking for unique handcrafted gifts for all occasions Zach has you covered.Hains Auto Detailing. Have your car smiling from wheel to wheel.Sip or Snack break?SIP: Garage Beer.SNACK: Jurgy.OFFICIAL STUDIO SPONSOR: Colortech Creative Solutions takes your creative projects from visualization to realization. We've been doing so since 1980 all while keeping your budget in mind.To see photos of today's guest follow on social media:IG: AmericanGrownPodcastFB: American Grown Podcast or visits us at American Grown Podcast

Welcome back to Missed Connections, a game in which our contestants must make four colorful word connections while guessing tricky (some might say problematically tricky) word clues. This episode was devised by a monstrous figure who lurks in the darkness, namely our own Brian Hamilton. Can Lex and Monty defeat Tony and Dan? Only time, and words, will tell. Jason Snell and Brian Hamilton with Lex Friedman, Monty Ashley, Dan Moren and Tony Sindelar.

See omnystudio.com/listener for privacy information.

Meet Anthony, the son of Wayne and current owner of Wayne's Pizza in Third Lake, Illinois. Anthony shares the story of his father's legacy, opening the restaurant in 1988, and how he stepped up to carry it forward after losing his dad at just 16. From their beloved lunch specials and viral TikTok videos to navigating rising food costs and post-COVID challenges, Anthony gives listeners an authentic look at what it takes to keep a beloved family business thriving. A truly inspiring local story! Discovering Grayslake: Lessons in Legacy, Community, and Small Business Success from Wayne's Pizza In this episode of Discovering Grayslake, host Dave sits down with Anthony, the current owner and operator of Wayne's Pizza—a beloved, family-run pizzeria in Third Lake, Illinois. The conversation is more than just a story about pizza; it's a masterclass in running a successful local business, building community, and honoring family legacy. Whether you're a small business owner, a Grayslake local, or someone who loves a good hometown success story, there's a wealth of actionable advice and heartfelt wisdom in this episode. Below, we break down the main themes and tips from the episode, offering in-depth insights and practical takeaways for anyone looking to strengthen their business, connect with their community, or simply appreciate the value of local institutions. Table of Contents Building a Lasting Legacy: The Power of Family and Community Customer-Centric Mindset: Listening, Adapting, and Earning Loyalty Navigating Challenges: Adaptability in the Face of Adversity Smart Marketing: Leveraging Social Media and Storytelling Menu Innovation and Value: Balancing Tradition with Modern Needs Handling Feedback: Turning Criticism into Opportunity Managing Costs and Pricing: Transparency and Flexibility The Human Side: Respect, Teamwork, and Community Spirit Rapid-Fire Wisdom: Personal Insights from Anthony Final Thoughts: Supporting Local, Building Community 1. Building a Lasting Legacy: The Power of Family and Community Wayne's Pizza isn't just a restaurant—it's a living legacy. Founded in 1988 by Anthony's father, Wayne, the business has weathered decades of change, economic ups and downs, and even a pandemic. The secret? Deep roots in family and community. Key Takeaways: Family Involvement:** Anthony, his mother, and his sisters are all hands-on in the business. This visible family presence builds trust and a sense of continuity for customers. Community Connection:** Wayne's is the oldest restaurant in Third Lake, and locals see it as a fixture. Anthony honors his father's memory by maintaining the restaurant's nostalgic feel and by listening to stories from longtime customers. Actionable Advice: Show Up:** Be present in your business. Customers notice and appreciate when owners are involved. Honor Your Roots:** Maintain traditions that matter to your community, but don't be afraid to evolve when needed. Celebrate Milestones:** Share your history and milestones with your customers—they want to be part of your story. 2. Customer-Centric Mindset: Listening, Adapting, and Earning Loyalty Anthony credits much of Wayne's success to a relentless focus on customer feedback and satisfaction. Key Takeaways: Active Listening:** Anthony encourages customers to bring issues directly to him so he can address them immediately. Adapting to Feedback:** Menu changes and service tweaks are often made in response to customer suggestions. Actionable Advice: Create Feedback Loops:** Make it easy for customers to share their thoughts—whether in person, by phone, or online. Respond Quickly:** Address complaints or suggestions promptly and publicly when appropriate. Reward Loyalty:** Specials like the two-slice lunch deal and teacher discounts show appreciation for regulars. 3. Navigating Challenges: Adaptability in the Face of Adversity The restaurant industry is notoriously tough, and Wayne's has faced its share of challenges—from the COVID-19 pandemic to staffing shortages and supply chain disruptions. Key Takeaways: Quick Pivots:** During COVID, Wayne's moved their counter to the front door, spaced out tables, and even set up outdoor dining. Staffing Flexibility:** Family members stepped in when hiring was tough, and hours were adjusted to match available resources. Actionable Advice: Be Proactive:** Don't wait for problems to escalate—adapt quickly and communicate changes to your customers. Cross-Train Staff:** Ensure team members can fill multiple roles in a pinch. Stay Transparent:** Let customers know why changes are happening; most will understand and support you. 4. Smart Marketing: Leveraging Social Media and Storytelling Anthony has embraced social media, particularly TikTok and Instagram, to showcase the behind-the-scenes magic of pizza-making at Wayne's. Key Takeaways: Authenticity Wins:** Videos showing the real process of making pizza have gone viral, with millions of views. Consistency Matters:** Even when busy, Anthony makes time to create content, knowing it pays off in customer engagement. Actionable Advice: Show, Don't Just Tell:** Use video to highlight your process, your people, and your passion. Engage with Trends:** Don't be afraid to try new platforms or formats—short-form video is especially powerful. Share Your Story:** People connect with stories, not just products. Let your personality and history shine through. 5. Menu Innovation and Value: Balancing Tradition with Modern Needs Wayne's menu is rooted in tradition but adapts to modern dietary needs and customer preferences. Key Takeaways: Signature Specials:** The two-slice lunch special is a local favorite, offering value and speed for busy customers. Dietary Options:** Gluten-free cauliflower crust, salads, and unbreaded wings cater to a wider audience. Seasonal Offerings:** Breakfast pizzas for holidays create excitement and drive sales during special occasions. Actionable Advice: Know Your Audience:** Offer core favorites but be open to adding new items based on customer demand. Create Limited-Time Offers:** Special menu items for holidays or events can boost business and create buzz. Balance Quality and Value:** Don't compromise on quality, but find ways to offer deals that make sense for your margins. 6. Handling Feedback: Turning Criticism into Opportunity Anthony's approach to reviews and feedback is refreshingly mature and constructive. Key Takeaways: Direct Resolution:** He prefers customers bring issues to him directly rather than venting online. Balanced Perspective:** Anthony reads all reviews but doesn't let negative ones define his business or his mood. Actionable Advice: Encourage Direct Communication:** Post signs or reminders asking customers to talk to you first if there's a problem. Respond Graciously:** Thank customers for feedback, even when it's critical, and outline steps you're taking to improve. Don't Take It Personally:** Use criticism as a learning tool, not a personal attack. 7. Managing Costs and Pricing: Transparency and Flexibility Rising food costs are a reality for every restaurant, and Wayne's is no exception. Key Takeaways: Supplier Relationships:** Anthony shops around for the best prices and isn't afraid to temporarily drop menu items when costs spike (like tomatoes at $137/case!). Transparent Pricing:** He explains price increases to customers, emphasizing the value they still receive. Actionable Advice: Monitor Costs Closely:** Stay on top of supplier prices and be ready to adjust your menu or pricing as needed. Communicate Changes:** Let customers know why prices are changing—they'll appreciate your honesty. Offer Value:** Specials and combos can help customers feel they're still getting a good deal. 8. The Human Side: Respect, Teamwork, and Community Spirit Anthony's message to the community is simple but powerful: treat service workers with respect. Key Takeaways: Team Appreciation:** Positive feedback from customers is shared with the whole team, boosting morale. Community Engagement:** Wayne's supports local teachers, participates in events, and remains a visible, positive force in Third Lake. Actionable Advice: Foster a Positive Culture:** Recognize and reward your team for their hard work. Give Back:** Support local causes, offer discounts to community members, and participate in local events. Lead by Example:** Treat everyone—staff and customers alike—with kindness and respect. 9. Rapid-Fire Wisdom: Personal Insights from Anthony The "Grayslake Hot Seat" segment offers a glimpse into Anthony's personality and values, which are deeply woven into the fabric of Wayne's Pizza. Highlights: Attention to Detail:** First impressions matter—notice the little things. Resilience:** Turning personal loss into motivation to carry on a family legacy. Openness to Change:** Willingness to try new things, travel, and embrace life's changes. Work-Life Balance:** Recognizing the need for breaks and self-care, even in a demanding business. 10. Final Thoughts: Supporting Local, Building Community Wayne's Pizza is more than a place to grab a slice—it's a testament to the power of family, the importance of community, and the resilience

On this episode we sit down with Devin Schultz, Co-Owner of The Missouri Generals Football Team, Crocker City Alderman and Owner of Red Carpet Business Solutions. We talk about what it takes to wear a lot of hats and somehow make it all work...and why small towns still need big ideas.. This episode of The Fort NOT Lost in the Woods Podcast is sponsored by Security Bank of Pulaski County, TK's Pizza of St. Robert, Nexthome Team Ellis and Sugarcreek Farm. The Fort NOT Lost in the Woods Podcast is an O'Quinn Media production.

Hoy abrimos el debate después de las críticas a Bad Bunny por la manera en que estaba comiendo en un video. Y la pregunta es clara: ¿Hay comidas que simplemente se disfrutan mejor con las manos?¿O todavía hay gente que ve eso como mala educación? Pizza, hamburguesas, tacos, alitas, empanadas… hablamos de las comidas que nadie quiere comer con cubiertos y también de esas malas mañas al comer que desesperan a cualquieraSee omnystudio.com/listener for privacy information.

Most companies are experimenting with AI, but very few are implementing it with structure, leadership buy-in, and real operational strategy. In this episode, Mo Choumil and Hope Ottoviani pull back the curtain on how All Tech National Title and ATG Title are rolling out Claude Enterprise internally, from building "master memory files" and department-specific AI projects to creating a company-wide knowledge base that cuts down repetitive questions and accelerates workflows. If you're still treating AI like a side tool instead of core infrastructure, this conversation will completely change how you think about implementation.    What you'll learn from this episode Why successful AI adoption must start at the leadership level and cascade through departments systematically The role department-specific AI projects play in building scalable internal knowledge systems  How "master memory files" create context-rich AI systems tailored to your company's values, SOPs, and compliance requirements Foundational skills for getting useful outputs from AI systems How AI-powered internal knowledge bases reduce operational bottlenecks and improve employee efficiency   Resources mentioned in this episode  Anthropic ChatGPT Google Gemini xAI Microsoft OneDrive Perplexity Title GPT Ask All Tech   About Hope Ottoviani Hope Ottoviani has diverse work experience spanning various industries. Hope began their career in 2005 as a Dishwasher/Caterer at Nissan Pavilion/Jiffy Lube Live. Hope then worked as a Shift Runner at Domino's Pizza from 2005 to 2009. In 2009, they became a Crew Leader at Einstein's Café, where they stayed until 2011. During this time, in 2010, they also had an internship at the CBS Radio Station. In 2010, they joined Starbucks as a barista and remained there until 2011. In 2011, they joined Clearmind Events as a Trainer/Authorized Distributor for a few months. Since 2011, they have worked at Alltech National Title, starting as a Settlement Processor and becoming an Operations Manager. Currently, they hold the position of National Director of Operations.   Hope Ottoviani completed an AA degree in Communications from Lord Fairfax Community College from 2007 to 2009. Hope then pursued a BA in Communications at Christopher Newport University from 2009 to 2011. Additionally, they obtained certifications as an insurance producer and a title producer from ATG Title.   Connect with Hope Website: ATG Title LinkedIn: Hope Ottoviani   Connect With Us Love what you're hearing? Don't miss an episode! Follow us on our social media channels and stay connected.    Explore more on our website: www.alltechnational.com/podcast Stay updated with our newsletter: www.mochoumil.com Follow Mo on LinkedIn: Mo Choumil Stop waiting on underwriter emails or callbacks—TitleGPT.ai gives you instant, reliable answers to your title questions. Whether it's underwriting, compliance, or tricky closings, the information you need is just a click away. No more delays—work smarter, close faster. Try it now at www.TitleGPT.ai. Closing more deals starts with more appointments. At Alltech National Title, our inside sales team works behind the scenes to fill your pipeline, so you can focus on building relationships and closing business. No more cold calling—just real opportunities. Get started at AlltechNationalTitle.com. Extra hands without extra overhead—that's Safi Virtual. Our trained virtual assistants specialize in the title industry, handling admin work, client communication, and data entry so you can stay focused on closing deals. Scale smarter and work faster at SafiVirtual.com.  

Good Morning BT with Bo Thompson and Beth Troutman | Tuesday, May 12th, 2026. 6:05 Beth’s Song of the Day 6:20 Mayor Vi Lyles comments at Charlotte City Council meeting 6:35 Charlotte City Council rescinds support for I-77 toll project 6:50 RAM Biz Update; Most anxiety causing traffic ramps in North Carolina 7:05 News and Brews Preview and schedule 7:20 Pizza delivery in the days of yore 7:35 Mark Garrison talks I-77 toll project 7:50 Rolling Stone shares top alter egos in music 8:05 Guest: Joel Ford - Reaction to Vi Lyles resignation 8:20 Bo and Beth talk Pizza 8:35 Dirty Restaurant Tuesday with Mark Garrison 8:50 Three simple rules to live a long, happy healthy life 9:05 In-Studio Guests: Gabe Stein and Zach Kahn (GMBT Homecoming) 9:20 Gabe Stein and Zach Kahn 9:35 Gabe Stein and Zach Kahn 9:50 Gabe Stein and Zach Kahn See omnystudio.com/listener for privacy information.

Listener Ed doesn’t keep his pizza wheel in his knife, but it’s got a blade and cuts things. What makes a knife a knife? John Siracusa and Jason Snell.

On this episode, Pat Dooley is joined by the HBC Steve Spurrier, courtesy of Meldon Law                     We'll have Big Mill's Cheesesteaks   "Yes, No Way, or Maybe,"  Hesser & Kipke  "Three Things" Leonardo's Pizza of Millhopper  "Quick Picks," Adam's Rib Co.  "Gator of the Week," BMI TeleMed   "Overachiever of the Week All that, and much more!

Need more Nora? We all do! We catch up with super Great Nora and chat about kindergarten dances, Grogu on May the 4th, weather daddy and more cancelled concert tours. JK gives a big shoutout to everyone who came to his art exhibit, Carrie messes up News Nuggies (again) and we share our POPs + a few non-POPs. Find us on Instagram: https://www.instagram.com/notsupergreatpodcast Eat the delicious Bad Johnny's Pizza at The Longroom: https://www.badjohnnys.com/ Go to the places we record at: The Wolfhound https://wolfhoundchicago.com/ Web Pub https://www.webpubbucktown.com/ The Longroom https://www.longroomchicago.com/ Carol's Pub https://www.carolspub.com/ Wrigleyville North https://www.WrigleyvilleNorthChicago.com/

Listener Ed doesn’t keep his pizza wheel in his knife, but it’s got a blade and cuts things. What makes a knife a knife? John Siracusa and Jason Snell.

L'histoire commence le 22 mai 2010, dans l'anonymat presque total d'un forum Internet consacré à une obscure monnaie numérique appelée Bitcoin.Ce jour-là, un programmeur américain nommé Laszlo Hanyecz publie un message très simple. Il explique qu'il aimerait acheter deux grandes pizzas… et qu'il est prêt à payer 10 000 bitcoins à quiconque acceptera de les lui faire livrer.Il faut bien comprendre qu'à l'époque, le Bitcoin n'intéresse quasiment personne. La monnaie existe depuis seulement un an. Elle a été inventée par le mystérieux Satoshi Nakamoto, mais presque aucun commerce ne l'accepte. En réalité, beaucoup pensent même que cette monnaie virtuelle ne servira jamais à rien.Donc les bitcoins ne valent alors presque rien. On les “mine” simplement avec des ordinateurs personnels et certains passionnés en accumulent des milliers sans véritable objectif.Cependant, pour Bitcoin, un immense problème existe : une monnaie ne vaut quelque chose que si elle permet réellement d'acheter des biens. Or jusque-là, personne n'a encore utilisé de bitcoins pour acheter un objet concret dans la vraie vie.L'annonce de Laszlo devient donc historique sans que personne ne le comprenne encore.Car quelques heures plus tard, un autre utilisateur du forum accepte le marché. Il commande deux pizzas Papa John's et les fait livrer chez Laszlo, en Floride. Et en échange il reçoit bien les 10 000 bitcoins promis.À ce moment précis, ces bitcoins valent environ 30 à 40 dollars. Le prix des pizzas est donc parfaitement normal.Mais ensuite… tout bascule.Au fil des années, Bitcoin explose. La cryptomonnaie devient un phénomène mondial. Son prix grimpe de manière vertigineuse. Quelques centimes… puis quelques dollars… puis des milliers… puis des dizaines de milliers de dollars pour un seul bitcoin.Résultat : les 10 000 bitcoins dépensés pour ces deux pizzas deviennent progressivement l'une des sommes les plus folles jamais utilisées pour acheter un repas.Selon les périodes, leur valeur a dépassé plusieurs centaines de millions de dollars.Et pourtant, Laszlo a souvent expliqué qu'il ne regrettait rien. Car sans ce type de transaction réelle, Bitcoin serait peut-être resté une simple curiosité informatique. Ces pizzas ont prouvé qu'on pouvait réellement utiliser cette monnaie pour acheter quelque chose.Aujourd'hui encore, le 22 mai est célébré dans le monde entier comme le “Bitcoin Pizza Day”.Deux pizzas, achetées presque pour plaisanter… devenues un symbole historique de la révolution des cryptomonnaies. Hébergé par Acast. Visitez acast.com/privacy pour plus d'informations.

The Film School Janitors didn't partake like our heroes of PIZZA MOVIE did, but they still are craving a pizza! This is the story of three college students that have to get from the third floor of their dorm to the main floor to get their pizza or they will have a horrible trip! That's the movie, folks! And the Janitors let you know if it's worth the ... trip!

Thanks listeners, you're the best!www.brianbabbleson.com

durée : 00:03:44 - Les P'tits Bateaux - par : Camille Crosnier - Aujourd'hui, Maxence se demande si en prison, on peut commander les livres qu'on veut et des pizzas ? L'avocate au barreau de Paris et auteure, Laure Heinrich, lui répond. - réalisation : Stéphanie Texier, Marjorie Devoucoux - invités : Laure Heinich Avocate au Barreau de Paris et écrivaine Vous aimez ce podcast ? Pour écouter tous les épisodes sans limite, rendez-vous sur Radio France

¿Una sátira sobre una crítica de cine hastiada que decide abrir una pizzería temática y su marido la acompaña en la aventura? Berto Romero y Judit Martín protagonizan 'Pizza Movies', la divertida comedia de Carlo Padial que le sirve para retratar también la precariedad cultural, la solemnidad del mundo del cine y el amor en una pareja. 

Everybody loves pizza. Or do they? What about birthdays? Or puppies? The answers might surprise you in this silly song with an even sillier audience. Make sure to listen to the end, because things might get a little weird.

Our listeners can buy one prescription pair and get 20% off additional pairs at http://WarbyParker.com/FRIENDS — and using our link helps support the show. -- Get up to $200 off Square hardware when you sign up at http://square.com/go/FRIENDS -- Head to https://buyraycon.com/friendsOPEN to get up to 15% off Raycon audio products this holiday season. Thanks to Raycon for sponsoring FPS! -- Try HelloFresh at https://www.hellofresh.com/fps10fm with code fps10fm to get 10 free meals + a free breakfast for life! Thanks to HelloFresh for sponsoring FPS! -- Timestamps: 00:00 Intro 02:25 Starfox 2026 Discussion 14:25 Steam Controller Discussion 27:33 Square (ad) 30:12 Warby Parker (ad) 33:34 Mixtape Interview with Johnny Galvatron and Woody Woodward 49:54 Mixtape Discussion 01:03:40 User Question 01:09:10 Raycon (ad) 01:11:23 Hello Fresh (ad) 01:13:55 Jake's Thoughts on 007 First Light 01:27:15 Ralph's Been Playing POE 2, Diablo IV, and AC Black Flag (original) 01:42:41 Lucy's Been Playing Dead as Disco 01:44:54 Show and Tell 02:02:11 Wrap Up -- If you wanna check out our newsletter, you can do so here: https://friendspersecond.substack.com/ Listen to the Friends Per Second Podcast on your favourite podcast platform: https://linktr.ee/friendspersecond Follow on Instagram: https://www.instagram.com/friendspersecond -- Let's meet our hosts! - Jake Baldino (aka the Before You Buy Guy) is pretty much the most watched reviewer on YouTube across both Gameranx and his personal channel (https://www.youtube.com/c/JakeBaldino). If you're obsessed with Delorians, The Mummy and Pizza you can discuss that stuff with him directly over on Twitter: @JakeBaldino - Lucy James is a Senior Producer at Gamespot. She's actually, like, experienced and credentialed and has real life skills and stuff, while the rest of the gang would be funemployed if the YT algorithm didn't kiss them for random, inexplicable reasons. - Skill Up used to work at McDonalds but he got fired for skimming too many chicken nuggets. He says he regrets it since he hasn't had a better job since. Learn more about your ad choices. Visit megaphone.fm/adchoices

Anthropic just teamed up with Goldman Sachs and Blackstone to launch a $1.5 billion AI venture targeting private equity-owned companies—signaling that AI monetization is moving decisively beyond Silicon Valley and into mainstream corporate finance. This is a landmark moment for understanding where the real AI money is flowing.Today's Stocks & Topics: CVS Health Corporation (CVS), Market Wrap, Domino's Pizza, Inc. (DPZ), The Arms Race for AI Capital: How Anthropic, Goldman, and Private Equity Are Reshaping Investing, Value Stocks, Invesco S&P SmallCap Energy ETF (PSCE), Key Benchmark Numbers: Treasury Yields, Gold, Silver, Oil and Gasoline, Rising Cost of Jet Fuel, FactSet Research Systems Inc. (FDS), KPP Newsletter, Memory Chips Stocks.Our Sponsors:* Check out Pebl: https://hipebl.ai* Check out Plaud AI and use my code INVEST for a great deal: https://plaud.ai* Check out Quince: https://quince.com/invest* Check out Scribe and use my code scribe.how/invest for a great deal: https://scribe.comAdvertising Inquiries: https://redcircle.com/brands

Americas favorite Pizza man joins the podcast. We discuss some current NYC issues such as - Ms Met, snowballs, coolers, and 500 ticketsWe also discuss discretion vs making arrests in FTO along with your questions. Please patronize and support the LEO businesses that made this podcast possible.Sunday podcasts are brought to you by my friends over at OfficerPrivacy.com OfficerPrivacy has software that allows you to quickly remove your personal information from the internet. Use their software FREE for 14 days. Or their team of LEO's will remove your info for you. Sign up and feel safe again.How are First Responders hitting huge fitness / body/ health goals? Don't miss this one! Fit Responder Fit Responder is the top remote coaching program for first responders around the US. Having support that understands the demands and stressors of the job helps when you need an effective and realistic action plan to make your goals reality  Follow FIT RESPONDER for tips, guides, memes, etc. https://fitresponder.com/⁠⁠PMPM coins - www.ghostpatch.comPMPM Merch - https://poorly-made-police-memes.creator-spring.com/?https://linktr.ee/Poorlymadepolicememes⁠⁠⁠⁠https://www.paypal.com/ncp/payment/4MYCYDRPX8ZU4⁠⁠⁠⁠https://www.thethinlinerockstation.com/

Ella and Kevin went out for some pizza, and had a really nice time! So why is Ella being ghosted? Find out in this all-new 2nd Date Update!

It's Episode 481 and we're learning all sorts of new words today! To kick us off Em takes us to Canada for one of their most haunted locations, the Tranquille Sanatorium. Then Christine covers the case of Virginia Russell sent to us by friend and listener Charlie. And join us in wishing Hank a very happy gotcha day! …and that's why we drink!Want to listen ad-free? Join our new Certified Yapper tier for $10/month on Patreon! Ad-free episodes starting at E469 at: http://patreon.com/ATWWDPodcast !Catch our bonus Yappy Hour intermissions on Apple Podcasts: https://apple.co/3L28lDw or subscribe on Patreon!___________________Find Angry Orchard near you at https://angryorchard.com/ using the cider locator. Please drink responsibly.Refresh your spring wardrobe with Quince—visit https://quince.com/drink for free shipping and 365-day returns (now available in Canada).Get 3 months of premium wireless service for $15 a month at https://mintmobile.com/ATWWD with promo code ATWWD; upfront payment of $45 for the 3-month 5GB plan required, new customers only, taxes and fees extra.Join millions banking fee-free with Chime—sign up in minutes at https://www.chime.com/drink Learn more about your ad choices. Visit podcastchoices.com/adchoices