Podcasts about regenerative ranching

In this live farm tour episode from July this year, I visited Julie Friend and her farm, Wildom Farm, a regenerative livestock farm where cows, sheep, chickens, and pigs are raised together on pasture and in forest systems. The discussion covers daily pasture rotation, animal behavior, predator dynamics, soil health, and how regenerative management affects animal welfare, meat quality, and ecosystem resilience. The farmer walks through real trade-offs, processing challenges, and why transparency and letting people visit farms matters.Key Topics Daily rotational grazing and mobile infrastructureRaising cows, sheep, and chickens together in one systemForest-raised pork, forage diversity, and meat qualityPredator balance, animal behavior, and welfare trade-offsProcessing bottlenecks, frozen meat, and food transparencyWhat You'll Learn in This EpisodeHow cows, sheep, chickens, and pigs can be managed together in a single pasture-based system without confinementWhy daily animal movement improves pasture health, soil biology, and animal welfareHow forest-raised pigs and diverse forage directly influence meat flavor and qualityThe practical trade-offs of regenerative farming, including predators, hay quality, and laborWhy transparency, farm visits, and frozen meat matter for trust in the food systemJulie InstagramWildom Farm InstagramWebsiteTimestamps 00:00:00 – Daily pasture moves and extending the grazing season 00:04:00 – Mobile shade and infrastructure without trees 00:07:45 – Starting the cow herd and choosing heritage breeds 00:10:30 – Grassland birds, hay timing, and ecological trade-offs 00:14:10 – Letting customers walk the farm and see the animals 00:18:00 – Why cows, sheep, and chickens are run together 00:22:00 – Forest-raised pigs and whey feeding from a local creamery 00:30:00 – How forage diversity changes the taste of pork 00:37:30 – Fatty acid testing and nutrition in pork and chicken 00:43:30 – Processing bottlenecks and booking a year ahead 00:45:30 – On-farm slaughter vs USDA facilities 00:53:30 – Farm store transparency and frozen meat

Regenerative agriculture can feel like a buzzword, a badge, or a list of practices you're supposed to follow. But in real life, and especially in a challenging climate, regeneration is a process of learning, comparing ideas against your own environment, testing small changes, observing what your land and animals are telling you, and adjusting as you go. In this episode, I'm sharing the decision-making loop we use on our ranch with both goats and cattle, and why I see multi-species grazing as a long-term benefit—even though it adds complexity in the beginning. I also walk through our big-picture goal of reducing supplemental hay by extending the grazing season, and the real constraints we have to work within, like limited moisture, fragile pasture, frozen ground, predators, and wildlife pressure. You'll hear how we're approaching water infiltration and soil building in a dry climate, why we're testing straw bales to slow runoff first, and what we've already observed from years of intensive rotational grazing, chicken tractors, and summer bale grazing. I also explain why certain popular practices don't translate well to goat management in our conditions—and how we adapt without abandoning the principles. In This Episode, I Cover: Why regenerative agriculture is a process, not a destination The decision-making loop: Learn → Compare Context → Clarify Goals → Test → Observe → Adjust → Repeat How to learn from other producers without copy-pasting their practices Shifting from “this won't work in my climate” to “how do these principles apply here?” Why nature is the best teacher and how to use observation as your guide Our big-picture goal: reducing hay by extending spring and fall grazing The resource bottleneck in dry country: water infiltration and water-holding capacity Why soil cover and organic matter are critical in moisture-limited environments Using straw bales to slow runoff as a low-risk way to test water flow paths What we've observed after 5 years of intensive rotational grazing The forage improvements we've seen from chicken tractors and summer bale grazing Why winter bale grazing is risky/not feasible for us right now (electric netting in frozen ground, elk pressure) A winter feeding strategy that works within predator pressure and management reality A soil-building feeding approach we're preparing to test (and why snow cover matters) Why we're not buying a no-till drill right now—and what we want in place first Why starting with annuals can make sense before investing in expensive perennial seed Key Takeaways: Regenerative practices aren't universal—principles transfer, but application must fit your climate and animals. Nature is the best teacher: observation turns theory into real management decisions. Start with clear goals and real constraints, then break big objectives into small, testable steps. Moisture-limited land requires prioritizing water infiltration, water-holding capacity, and soil cover. Testing small and reversible ideas (like straw bales) can prevent expensive mistakes. Multi-species grazing is a long-term benefit, but it adds complexity—especially in the beginning. “Not yet” is a valid answer on tools and investments; timing matters. Progress comes from repeated cycles of learning, testing, observing, and adjusting—not from perfection. Mentions: Gabe Brown — Dirt to Soil Related Episodes: 84 | The Messy Middle of Regenerative Ranching: Key Insights from “A Bold Return to Giving a Damn” by Will Harris 78 | Winter Grazing: Low Cost, Regenerative Strategies for Goats and Other Livestock 53 | Livestock and Land Management that Works WITH Your Environment and Resources, Not Against Them 21 | Seeking Sustainability? How to Evaluate Options and Make Decisions with a Sustainability Mindset All the Best, Millie   Resources & Links: Leave a review on Apple Podcasts + grab the free Kidding Due Date Chart: https://www.getgoatwise.com/kidding-chart Get Dry Creek meat: https://drycreekheritagemeats.com Join my insider email list: https://www.getgoatwise.com/insider Join the FB community: https://www.getgoatwise.com/community Email me:millie@drycreekpastures.com See ranch life on Instagram: https://www.instagram.com/drycreekpastures/ Disclaimer: The information shared in this episode is for educational purposes only and should not be considered veterinary advice. Always consult a licensed veterinarian for animal health guidance. *As an Amazon Associate, I earn from qualifying purchases

This episode was recorded during the Colorado farm tour and features a long-form conversation with Jason Wrich from Wrich Ranches, a regenerative cattle operation built on leased land, rebuilt soil, and decades of hands-on learning. We walk through the origins of the ranch, the economics behind conventional vs regenerative systems, the realities of grazing management, and the cultural disconnect shaping how Americans think about food. The discussion moves from land stewardship and plant physiology to market forces, subsidies, meat processing, the American diet, and why local food systems matter. It's a grounded look at how real ranching works, what it costs, and what it reveals about the country's future.Key Topics- Growing a regenerative cattle operation on leased land and limited resources.- How plant physiology and grazing timing drive true soil health.- The hidden financial reality of ranching: debt, land leases, and cattle markets.- Why America is nutritionally sick and culturally disconnected from food.- The need for micro-processors, local supply chains, and real decentralization.Why You Should Listen- A transparent breakdown of how ranch economics actually function.- Firsthand insight into regenerative grazing, soil cycles, and land recovery.- A candid discussion of American food disconnection and its consequences.- An inside view of the challenges ranchers face in drought, markets, and policy.Connect with Jason:WebsiteInstagramTimestamps00:00:00 Camping, disconnection, and how far society has shifted from food00:01:00 Airbnb guests becoming beef customers and building trust00:03:00 Early exposure to farming and lessons from Rick's grandfather00:05:00 Ranching in the 1980s and why the family operation barely survived00:08:00 Working full-time while farming full-time and raising a family00:11:00 Selling high-elevation hay and the old-school trust economy00:14:00 Processed food, hormones, and the roots of America's health collapse00:17:00 Customers witnessing slaughter and reconnecting with the life–death cycle00:21:00 Grazing timing, plant cycles, and understanding true soil function00:27:00 Managing weeds through grazing and cattle behavior00:31:00 Leasing land, landowners, and why good relationships matter00:36:00 Generational loss of agricultural knowledge and young agrarians00:39:00 Restoring degraded pastures with biomass and proper cycles00:46:00 The case for micro-processors and problems in large packing plants00:51:00 Food stamps, ultra-processed diets, and engineered food addiction00:55:00 Losing personal responsibility and the cultural consequences00:59:00 Specialization vs. self-reliance and the fading generalist skillset01:02:00 The American Dream, suburban design, and comfort eroding resilience01:09:00 Public-land grazing vs. private leases and the real cost differences01:14:00 Why selling calves can be more profitable than finishing beef01:16:00 Community impact, customer stories, and why the work continues01:17:00 Global visitors, land ownership, and what makes America unique

Jacquelyn Wetin of CJW Pino joins Melisha to talk about honest, practical ranching: how regenerative and rotational grazing change animal health and flavor, why buying direct from farmers matters for your family's nutrition, and small-farm realities—from pricing and labels to marketing and freezer logistics. Hear what it really takes to raise healthier meat and how consumers can vote with their dollars to support better food systems.Main pointsJacquelyn explains the difference between commercial meat systems and direct-to-consumer regenerative practices, including vaccine, antibiotic, and hormone use.Rotational grazing improves land health, reduces hay feeding, and can support profitability by improving pasture productivity.Commercial supply chains often mix animals from many sources and can lack transparency—labels can be misleading and product-of-origin claims are not always trustworthy.Chicken and pork in conventional systems are often raised in confined, antibiotic-reliant conditions that harm animal health and nutrient quality.Jacquelyn's approach: raise animals from conception to plate, rotationally graze year-round, avoid antibiotics and growth hormones, and use targeted feed (alfalfa, prairie hay, some non-GMO corn) for consistent flavor.Buying directly from trusted farmers improves traceability, nutrient quality, and supports local food resilience; buying in bulk (halves/quarters) is often the most sustainable model for farms.Practical consumer tips: rethink price-per-pound vs. upfront cost, plan ahead and use a freezer, ask farmers questions, and prioritize farmers who are transparent and communicative.Farmers need marketing and word-of-mouth; sharing social posts and referrals can be as helpful as purchases for small producers.Connect with CJW Pino RanchBUY MEAT!  Delivery or local pickup: https://cjwpinoranch.net/Instagram: https://www.instagram.com/cjwpinoranch/Please take 1 minute to show your support!  Apple Podcasts: Sign in and scroll to the bottom to review!https://podcasts.apple.com/us/podcast/daily-wellness-podcast/id1651051841Spotify: Leave a rating and follow the show! (Click on the 3 dots.) https://podcasters.spotify.com/pod/show/melisha-meredithYouTube: Subscribehttps://www.youtube.com/@DailyWellnessCommunity-podcastConnect with Melisha and the Daily Wellness Communityinstagram.com/dailywellnesscommunity/facebook.com/dailywellnesscommunityWebsite: dailywellnesscommunity.comEmail us at: info@dailywellnesscommunity.comSome products I mention may be affiliate links, which means I may receive a small commission if you decide to make a purchase through one of my links. Our family greatly appreciates your support, it helps us keep creating the free resources we make for you all!DISCLAIMER: The content in the podcast and on this webpage is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your doctor or qualified healthcare provider with any questions you may have. Never disregard professional medical advice or delay in seeking it because of something you have heard on the podcast or on my website.

This episode comes from our recent farm tour at White Oak Pastures in Bluffton, Georgia, where Will Harris walked us through the land and the systems that support it. White Oak is a multigenerational operation that has shifted from conventional row-crop agriculture to a diverse, closed-loop ecosystem of grass-fed cattle, wildlife, and restored soils. Will explains how these relationships work in practice, the long-term effects of pesticides and monoculture, and why ecological cycles - not industrial extraction - determine the health and future of the land.Key topics:How birds, insects, and cattle interact in regenerative systemsThe long-term impacts of pesticides and monoculture farmingNature's cycles vs. industrial extractionCarbon, organic matter, and lifecycle assessments at White Oak PasturesGrazing management, dung beetles, and nutrient cycling across the farmWhy You Should Listen:- Clear, firsthand explanations of how regenerative grazing works in practice- A breakdown of pesticides' long-term effects on soil, trees, and ecosystem balance- Real-world insight into carbon cycles, nutrient cycling, and dung beetle activity- A grounded comparison between industrial beef systems and regenerative cattle operationsConnect With White Oak PasturesWebsiteInstagramTimestamps:00:00:00 Birds arriving on the farm and their symbiotic role with cattle 00:01:00 Seasonal patterns, migration, and fly pressure 00:02:00 What this land looked like 25 years ago 00:03:00 Monoculture, pesticides, and the mindset of killing “problems” 00:05:00 Pesticides' short-term benefits and long-term ecological harm 00:07:00 Residual effects of crop-field chemicals on soil function 00:08:00 “Nature bats last” and long-term cycles of recovery 00:09:00 Abundance vs. extraction in modern agriculture 00:10:00 Passing land ethics to the next generation 00:12:00 Education, land-grant universities, and learning farming 00:14:00 Grass-fed timelines, weight, and national inventory reality 00:15:00 Why most ground beef tastes the way it does 00:18:00 Industrial supply chains vs. farm-level economics 00:19:00 Feedlots, methane, and lifecycle carbon science 00:20:00 Dung beetles, nutrient cycling, and soil structure 00:22:00 Daily cattle moves and grazing pattern 00:23:00 Agroforestry, thinning trees, and managing understory growth 00:24:00 Total herd size and the surrounding landscape

Today's episode features Doug Jobes, Regenerative Ranching Advisor at the Noble Research Institute, whose background spans rural Georgia agriculture, the 75th Ranger Regiment, wildlife science, and rangeland ecology. Doug brings a wildlife-first lens to grazing—not just how animals eat grass, but how grazing decisions ripple out into birds, deer, turkeys, insects, habitat structure, and even the income potential of your ranch.We dig into how wildlife and grazing fit together, what habitat components matter most, how producers can inventory wildlife on their land, and how regenerative grazing opens doors to additional enterprises like hunting leases, ecotourism, and wildlife photography. Doug also explains nesting cover vs. roost sites for turkeys, how to adapt your grazing plan for wildlife without sacrificing profitability, and why “realistic expectations” matter more than anything when managing both grass and critters.Topics CoveredDoug's journey from Georgia farm life → military service → wildlife science → Noble Research Institute.What “regenerative grazing + wildlife” really means.Why realistic expectations are key when managing habitat.How to inventory wildlife on your property.Differences in wildlife presence between neighboring properties—and why.Monetizing wildlife:Hunting leasesWaterfowl accessDove fieldsFishingEcotourismWildlife photography (and how competitive photographers are!)Habitat needs for:Bobwhite quailGrassland songbirdsWild turkeys—nesting cover + roost treesHow grazing decisions influence bird populations (Roots So Deep examples).Using rest periods strategically for wildlife habitat.The Rangeland Analysis Platform (RAP) as a tool for understanding forage history.Doug's favorite book → Beef, Brush, and BobwhitesWhy market forces matter in conservation decisions.

Hi friends!  Today we're talking about the transition from conventional agriculture and livestock production to a regenerative or restorative system.  I spent two days in the truck, listening to Will Harris' book, A Bold Return to Giving a Damn, and it gave me some great insights into the decades-long journey of White Oak Pastures, as well as a look into the future of our ranch.  If you're considering a production system that is closer to nature's design or if you're in the messy middle like we are, this episode will help you see the possibilities, problems, and the beautiful potential.  Let's get to it!   All the Best! Millie   Related Episodes:   53 | Livestock and Land Management that Works WITH Your Environment and Resources, Not Against Them   45 | Health Benefits of Ruminant Red Meat, Grass-Fed vs Grain-Fed, and Special Characteristics of Goat Meat   21 | Seeking Sustainability?  How to Evaluate Options and Make Decisions with a Sustainability Mindset   08 | When Animals Aren't Working Out on the Homestead: How to Evaluate Your Livestock Projects and Decide to Keep or Sell   Leave a review on Apple Podcasts, then grab your FREE Kidding Due Date Chart here: https://www.getgoatwise.com/kidding-chart   Get your farm fresh meat here: https://drycreekheritagemeats.com   Join our email list and be first to get updates and special offers:  https://www.getgoatwise.com/insider   Join the FB Community: https://www.getgoatwise.com/community   Connect with me:   Email: millie@drycreekpastures.com   See what's happening on the ranch: https://www.instagram.com/drycreekpastures/   Disclaimer: The information shared in this episode is for educational purposes only and should not be considered veterinary advice. Always consult a licensed veterinarian for animal health guidance.

In this special in-person episode recorded at the South Poll Field Day, Cal sits down with some of the biggest names connected to the South Poll breed and regenerative grazing movement — Teddy Gentry, Greg Judy, Ralph & Jerry Voss, Steve Freeman, and Nathan Hahn.You'll hear the story of how the South Poll breed was created, the philosophy behind it, and how it continues to thrive on real-world farms. From developing heat-tolerant genetics and maintaining fertility in tough environments to direct-to-consumer beef and breeding program strategies, this episode captures a living snapshot of regenerative cattle culture in action.Guests include:

In this episode, Cal visits with Shane Maddock, a fourth-generation rancher from north-central North Dakota, where cattle country meets farm country. Shane shares the story of building a regenerative operation through drought, grazing challenges, and generations of learning. He discusses taking over a neighbor's ranch after returning from National Guard service, developing cross-fenced paddocks and a positive/negative electric system, managing water in the Prairie Pothole Region, and adjusting his grazing philosophy from “a third, a third, a third” to adaptive management guided by what the grass and cattle tell him.Topics coveredGrowing up on a holistic-management ranch and learning from his fatherLeasing cattle and structuring multi-year cow leasesDesigning high-tensile fencing and pos/neg wiring for sandy soilsTransitioning from mild rotation to intensive adaptive grazingManaging drought risk with insurance pastures and flexible enterprisesUsing Rio Max minerals and observing dramatic feed-efficiency gainsCalving-date adjustments and hybrid-vigor breeding decisionsFounding Maddock Ranch Supply and serving the communityHis father receiving North Dakota's Leopold Conservation Award If you've ever wondered how to keep cows productive through seven drought years out of eleven—or how to balance generational wisdom with modern regenerative ideas—Shane's story delivers practical lessons on adaptation, family teamwork, and faith in the land's resilience.Resources mentionedMaddock Ranch maddockranch.comMaddock Ranch Supply  maddockranchsupply.comMan, Cattle and Veld – Johan ZietsmanGrass-Fed Cattle – Julius RuechelHolistic Management – Allan SavoryDirt to Soil – Gabe BrownNorth Dakota Grazing Lands Coalition Mentorship ProgramRio Max Minerals - riomax.netLooking for Livestock that thrive on grass?  Check out Grass Based GeneticsVisit our Sponsors:Noble Research InstituteRedmond Agriculture.Grazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResourcesCommunity (on Facebook)Check out the Apiary Chronicles PodcastOriginal Music by Louis Palfrey

In this episode of 'Barnyard Language,' Caite and Arlene discuss the seasonal changes on their farms, the challenges and joys of raising livestock, and community involvement. Caite shares her windy weather conditions, a local power outage story, and updates on her livestock. Arlene talks about her return to the sport of curling, the community aspects of it, and a family outing to a rented heated swimming pool. The guest, Christine, shares her insights on regenerative agriculture, including holistic management practices and human creativity in farming. She also talks about her background in agriculture, her experiences as a single parent, and the importance of community and communication in farming. The conversation delves into personal struggles, the value of chores for children, and the importance of understanding individual learning styles in education. The episode ends with a discussion on parenting, internet troubles due to a livestock guardian dog, and the challenges of dealing with customer service for local utilities.We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air. You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.If you have a something you'd like to Cuss & Discuss, you can submit it here: speakpipe.com/barnyardlanguage or email us at barnyardlanguage@gmail.com.

Ryan sits down with Joel Hollingsworth of Smoke River Ranch in Oklahoma, who lays out a clear, unflinching diagnosis of America's decline. He then takes you through the solution, step by step, exactly whats required. In short, the miracle ahead has only one path, and that is a restored and vitalized rural America. Key Topics:Collapse and renewal of rural AmericaBuilding culture through community and soilRegenerative ranching and total grazingEconomic sovereignty and local productionReclaiming health and vitalityWhy You Should Listen: - Learn how rural collapse happened. - See how financialization hollowed America. - Understand why soil and economy are linked. - Discover how regeneration rebuilds communities. - Hear a practical plan for renewal.Resources mentioned:Book: The Omnivore's Dilemma by Michael PollanBook: Extreme Ownership by Jocko WillinkConnect with Joel:Smoke River Ranch WebsiteX00:00:00 – America's decline and lost vitality 00:04:30 – Joel's story and Smoke River Ranch 00:11:00 – Finance replacing real production 00:20:10 – Centralization and moral decay 00:29:40 – What regeneration means 00:38:25 – Soil as civilization's base 00:46:50 – Rebuilding local economies 00:56:30 – Tech and virtual fencing 01:05:00 – The real economics of farming 01:16:15 – Decentralization and freedom 01:28:10 – Work, dignity, and meaning 01:38:40 – Food, health, and strength 01:52:20 – Cultural cost of disconnection 02:09:00 – Rural vitalism in action 02:27:15 – Rebuilding soil, rebuilding America

Farming and ranching requires experimentation, adaptation, and innovation. It's a whole lot of problem solving done by people who often don't have a whole lot of expendable capital. That doesn't mean that ranchers aren't deeply committed to stewarding the health of their land for generations to come. Dallas Hall Defrees is a 5th generation rancher in Eastern Oregon who serves as the director of Regenerative Ranching with Sustainable Northwest. She works with ranchers who are actively trying to improve the biodiversity, soil health and wellbeing of their livestock while making a living.

In this episode of the Grazing Grass Podcast, Cal visits with Karl Palmberg of Sunlight and Rain in northwest Iowa. Karl shares his journey from growing up on a farm, serving in the Air Force, and eventually returning home to rebuild his family's cattle operation. He dives into the lessons learned from shifting to no-till farming, integrating livestock for soil health, and experimenting with genetics for grass-fed beef. A major focus of this conversation is Karl's experience adopting virtual fencing technology with Gallagher's eShepherd collars—how it's changed his management, saved time, and opened new possibilities for grazing.Topics covered include:Karl's beginnings with cattle in junior high and how those early experiences shaped his pathTransitioning from conventional tillage to no-till and strip-till farmingThe role of livestock in building soil healthPractical fencing tools: reels, polywire, fiberglass posts, energizers, and water infrastructureBreeding strategy and focusing on functional, easy-fleshing cattle geneticsShifting toward grass finishing and direct-to-consumer beef salesThe challenges and opportunities of marketing grass-fed beefA deep dive into virtual fencing: training animals, collar fit, technology quirks, and labor savingsLessons learned about humility, innovation, and adapting systems on the farmKarl's story is a reminder of how regenerative practices are often a process of trial, error, and persistence. His candid take on the benefits and limitations of virtual fencing offers practical insight for graziers considering this new technology.If you've wondered whether virtual collars could fit into your grazing system—or if you're curious about one farmer's path from conventional tillage to regenerative practices—this episode is packed with honest lessons and real-world advice. Karl's mix of military discipline, family heritage, and innovative curiosity makes for a compelling story.Resources mentioned in this episode:Sunlight and Rain – Karl's farmGallagher Animal Management – eShepherd virtual fencing systemJoel Salatin's The Marvelous Pigness of PigsLooking for Livestock that thrive on grass?  Check out Grass Based GeneticsVisit our Sponsors:Noble Research InstituteRedmond Agriculture.eShepherdGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResourcesCommunity (on Facebook)Check out the Apiary Chronicles PodcastOriginal Music by Louis Palfrey

Ann and Bob share their journey from Nebraska crop and cattle farming to building a regenerative grazing operation in the Ozarks. They discuss the challenges of starting over, investing in infrastructure like tire tanks and fencing, and adapting their herd with South Poll genetics to fit their environment. Their story highlights resilience, stewardship, and the pursuit of nutrient-dense beef and healthier soils.Topics covered in this episode:Transition from conventional farming in Nebraska to management-intensive grazing in MissouriDaily moves, portable watering systems, and eventually installing 28 tire tanksExperiences with cattle breeds including Black Angus, Braford, Corriente, and South Poll crossesMarketing steers through private sales, meat business, and occasional sale barnsNutrient-density testing of their beef, showing omega ratios close to wild salmonSoil health improvements, bird diversity surveys, and ecosystem changes on their ranchLessons learned about rest periods, stewardship, and adapting grazing as a “recipe, not a prescription”Future plans as they balance ranch work, family, and personal goalsWhy listen to this episode: Ann and Bob bring decades of hands-on experience, showing how management, not just genetics or land, drives success. From portable waters to garlic salt minerals, they share practical insights any grazier can apply. Their emphasis on stewardship, learning, and resilience will inspire both beginners and seasoned graziers alike.Resources mentioned:Stockman Grass FarmerMan, Cattle and VeldTop of the Ozarks grazing groupRedmond Agriculture mineralsClear Spring Ranch – clearspringranch.comFive Five Coyote Meat Business – fivefivecoyote.comLooking for Livestock that thrive on grass?  Check out Grass Based GeneticsVisit our Sponsors:Noble Research InstituteRedmond Agriculture.eShepherdGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResourcesCommunity (on Facebook)Check out the Apiary Chronicles Podcast

Todd Barkley of Barkley Ranch in Southeast Montana joins us to share his journey as a fourth-generation rancher balancing education, cattle, and regenerative practices. Todd talks about building his cow herd through AI, crossbreeding with Herefords, and now introducing Galloway genetics for winter hardiness and fly resistance. He also dives deep into cover crops, soil health, and the powerful role of epigenetics in shaping cattle for the environment. A major highlight is his firsthand experience with Gallagher's eShepherd virtual fencing system and how it's changing the way he manages pastures and labor on his ranch.We cover topics including:Todd's return to ranching after pursuing a teaching degreeHow CRP programs shaped his family's operationBuilding his cow herd with Angus, Hereford, and now Galloway geneticsChallenges of managing cattle in a 9–12 inch rainfall environmentThe role of cover crops and organic matter in regenerative systemsWhy epigenetics matters in cattle selectionUsing eShepherd virtual fencing for labor savings and improved grazing managementBalancing innovation with practical ranching realitiesThis episode is a must-listen for anyone curious about how virtual fencing works on a real ranch, or for producers considering breed selection to better match cattle to their environment. Todd's perspective shows how combining tradition, experimentation, and technology can strengthen both the land and the herd.Looking for Livestock that thrive on grass?  Check out Grass Based GeneticsVisit our Sponsors:Noble Research InstituteRedmond Agriculture. eShepherdGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResourcesCommunity (on Facebook)Check out the Apiary Chronicles Podcast

In this episode, Joe Dickie and Buz Kloot sit down with Karlie Kammerer, a rising senior from western South Dakota whose wisdom and clarity around regenerative ranching belies her age. Karlie grew up on a cow-calf operation near Rapid City where her family, including parents Riley and Jimmie and sisters Katelyn and Kimball, is embracing holistic management and regenerative agriculture with open arms—and open minds.Though still in high school, Karlie has already presented at national rangeland competitions, been a featured voice in Amazing Grasslands, and dreams of running a consulting business with her dad (where he'll work for her, of course). In this episode, Karlie shares what she's learning on the land and in the classroom—lessons about livestock, soil health, and the importance of context, context, context.But she doesn't stop there.We talk about how her dad's paradigm shift reshaped their entire operation—allowing both her parents to come home full-time to the ranch—and how the mental and spiritual health of the family improved alongside the land. Karlie reflects on the influence of mentors like Mitch Faulkner and the power of intergenerational learning. She shares her thoughts on what the ag industry needs to do to keep young people not just interested—but inspired.You'll hear Karlie speak with grace, humor, and a refreshing blend of scientific precision and deep, soulful connection to land. As she says: “We look at things on a microscopic level and at a huge level—and I think with all of us, it's like, how could there not be a Creator?”Whether you're a seasoned rancher, new to regenerative ag, or simply curious what the future looks like, this conversation will leave you hopeful—and maybe even a little humbled.Highlights:Karlie's family's transition from conventional to regenerative ranchingThe spiritual and emotional transformation of the land and peopleWhy livestock integration and context are critical for soil healthHow Karlie overcame public speaking fears to win a national rangeland competitionThe enduring influence of mentors like Mitch FaulknerA vision for the future of agriculture—and the role of young people in shaping itQuote of the Episode:“We all kind of have that further appreciation and understanding for something that isn't quite of this world... You feel something different when you're around animals and surrounded by pasture. I couldn't explain it—but you feel at peace.” — Karlie Kammerer

In this episode, Hobbs Magaret, author of Herd: Animals That Gave Rise to Humanity and Why We Need Them More Than Ever, joins Cal for a deep, thought-provoking conversation about grazing, ecology, and shifting our perspectives on livestock production. Hobbs shares his journey from ranching in Oregon to working on massive cattle stations in Australia, blending personal experience with philosophical insights. The discussion explores high density grazing, the role of herd animals in human history, how to market regenerative beef, and the radical idea of viewing beef as a waste product rather than the main goal. Along the way, Hobbs touches on corporate politics, ecological ideals, genetic selection for fertility, and the lessons learned from managing vastly different environments.Topics CoveredHobbs Magaret's background and ranching journey in the U.S. and AustraliaThe origins of his interest in high density grazing (influences from Allan Savory and Johann Zietsman)Moving from a protein-production mindset to an ecological-function mindsetThe concept of beef as a waste product instead of a byproductLessons learned from grazing in Oregon vs. Texas vs. Northern AustraliaManaging corporate politics while implementing ecological changesPerformance art and visibility in agriculture marketingUsing social media (TikTok & Instagram) to grow influence and sell beefThe role of hindgut fermenters in ecosystems and simulating their function with ruminantsGenetic adaptation and breed considerations for different environmentsThe importance of fertility as the key livestock selection criterionMarketing strategies and the value of storytelling in agriculture If you're interested in the future of regenerative ranching, this episode will challenge your assumptions and spark new ideas. Hobbs brings a rare combination of large-scale experience, ecological philosophy, and practical know-how. Whether you're grazing a few acres or managing thousands, his insights into livestock genetics, grazing strategy, and the deeper purpose of ruminants will help you think differently about your land, your herd, and your role as a steward.Resources MentionedHerd: Animals That Gave Rise to Humanity and Why We Need Them More Than Ever by Hobbs MagaretAllan Savory's work and holistic management principlesMan, Cattle and Veld by Johann ZietsmanHow to Win Friends and Influence People by Dale CarnegieLooking for Livestock that thrive on grass?  Check out Grass Based GeneticsVisit our Sponsors:Noble Research InstituteRedmond AgricultureGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResourcesCommunity (on Facebook)Check out the Apiary Chronicles PodcastChapters(00:00) - Introduction and Fast Five Questions (00:52) - Career Journey and Ranching Experience (09:57) - High Density Grazing and Ecological Insights (30:53) - Marketing and Social Media Success (32:23) - Writing the Book and Philosophical Reflections (45:49) - The Central Thesis: Ecologically Aligned Beef (46:46) - Controversial Insights on American Cattle Industry (48:07) - Historical Context and Ecological Impact (49:53) - The Paradigm Shift: Profitability vs. Sustainability (01:01:14) - Genetics and Fertility in Cattle Breeding (01:02:11) - Ecological Adaptation and Market Realities (01:05:36) - Global Perspectives on Cattle Breeding (01:17:44) - The Role of Hindgut Fermenters in Grazing Systems (01:20:01) - Final Thoughts and Reflections

Joel shares his inspiring journey from business economics and tech startups to building a fast-growing regenerative ranch. He explains how he used herd shares and ultra high density grazing to expand from a small herd to nearly 500 cows in just a few years. Along the way, he discusses developing hardy genetics, navigating serious labor shortages, and creating a supportive network of investors and mentors. Joel blends economics, history, faith, and land stewardship into a powerful vision for the future of ranching.Topics Covered:Launching a ranch with zero capital through herd share partnershipsChoosing Oklahoma for its climate challenges and opportunitiesLessons from tech and startup life that apply to ranchingUltra high density grazing and how it multiplies carrying capacityGenetic selection for cattle that thrive without inputsUsing community and social capital to scaleThe hidden economics behind modern ranch failureAdvice for young or aspiring regenerative ranchersWhy You Should Listen:This episode offers a rare look into what it takes to build a large-scale regenerative operation from the ground up. Joel is not only focused on grazing methods but also on solving the deeper economic, cultural, and logistical problems facing ranchers today. His practical strategies and vision for the future will resonate with anyone serious about making a living on the land.Resources Mentioned:Smoke River RanchBook: Man, Cattle & the Grass by Johann ZietsmanJoel's handle: @untappedgrowth on X/TwitterLooking for Livestock that thrive on grass?  Check out Grass Based GeneticsVisit our Sponsors:Noble Research InstituteRedmond AgricultureGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResourcesCommunity (on Facebook)Check out the Apiary Chronicles Podcast (00:00) - Introduction and Fast Five Questions (00:21) - Challenges in Labor and Livestock Management (02:30) - Labor Issues and Solutions (07:38) - Podcast Introduction and Sponsor Message (09:20) - Farm Updates and Podcast Announcements (12:30) - Joel's Journey into Farming (12:49) - Health Crisis and Nutritional Discoveries (16:20) - Educational Background and Career Path (18:50) - Starting the Ranch and Bitcoin Investment (27:05) - Scaling the Ranch and Herd Share Program (39:24) - Challenges and Strategies in Modern Ranching (49:37) - The Impact of Historical Agricultural Practices (50:03) - The Evolution of American Agriculture (51:07) - Challenges and Innovations in Modern Ranching (51:48) - The Herd Share Arrangement (53:06) - Ultra High Density Grazing (55:07) - Building a Supportive Ranching Community (56:15) - The Importance of Hardy Cattle Breeds (01:07:46) - Scaling and Adapting to High Density Grazing (01:14:44) - Future Innovations and Tools for Ranching (01:18:29) - Famous Four Questions (01:34:31) - Conclusion and Final Thoughts

Simon sits down with RC Carter, a fourth-generation rancher from Wyoming and the force behind Carter Country Meats. They dive deep into the future of regenerative agriculture, covering everything from soil biology and carbon-rich hayfields to managing 1,000-head herds with virtual fencing across 40,000 acres. RC shares his bold vision for sustainable beef production, the hidden power of cattle as ecological tools, and the challenges of going direct-to-consumer with nutrient-dense, chemical-free meat. They also discuss RC's nonprofit Eversoil, which is reimagining land development in the arid West through nature-based water management and food transparency tech. If you care about the land, the food system, or what's on your plate, don't miss this one.

Wow, this conversation with Robin Waugaman truly had my mind crackling with connections and ideas! Her way of drawing the connections between stewardship of land, horses, and her own body and being is powerful, and I had a few big aha's during our chat, as you'll hear, including an epiphany on why we might use force with horses (even if we don't want to), especially in our "pusher" culture. We also get into what she means by regenerative ranching and how it works, how she manages her own nervous system with her horses ranging on 1,800 acres and what lessons she's learned about supporting the land to return to itself more fully.  Also, show of hands, who wants to go to New Mexico after listening to her description of where she lives? It sounds heavenly! Join us for this mind-opening conversation reminding us that how we do one thing is how we do all the things, and that healthy relationship to land is supportive to all our other relationships, especially with our horses. Robin serves as the Land and Animal Steward at a regenerative ranch in Taos, New Mexico, where she also work as a horse-human relational facilitator at Taos Equine Connection. Her work focuses on the collaborative regeneration of 1,800 acres of high desert ecosystem through integrative land management practices that center the roles of equines—horses and donkeys—as active agents in ecological restoration. Grounded in a non-hierarchical, multispecies perspective, her approach draws from a diverse background in ecology, French classical dressage, somatic experiencing, and equestrian sport. She is particularly interested in the relational dynamics between species and how embodied attunement, agency, and choice contribute to resilience across systems. Her practice weaves scientific inquiry with experiential knowledge to explore new models of interspecies connection, land stewardship, and ethical cohabitation. Follow Robin @taosequineconnection on IG   

Riki Kremers joins us from Kremers Ranch in Lance Creek, Wyoming, where she and her family manage 8,000 acres of rough, arid country with Angus-cross cattle, horses, and meat goats. Together with her husband and daughter, Riki has transitioned their operation from traditional set-stock grazing to a powerful combination of Instinctive Migratory Grazing (IMG) and Planned Migratory Grazing (PMG), doubling their stocking rate and reducing feed inputs. With over 20 miles of water pipeline and an impressive track record of adapting to extreme environments, Riki shares hard-earned lessons on stockmanship, infrastructure, and letting nature lead the way. Topics CoveredHistory and evolution of Kremers RanchTransition from February to June calvingBuilding water infrastructure and pasture layoutChallenges with temporary fencing in brittle environmentsTransitioning to IMG and how it rebooted herd behaviorRole of stockmanship and learning from Bob Kin and Ian Mitchell-InnesManaging yearlings separately for summer and winter forage balanceCreating and using "insurance pastures"Shifts in forage species and pasture recovery timesIntegrating horses and four-wheelers into cattle managementWhy You Should ListenIf you're grazing in a brittle or arid environment—or frustrated with conventional rotational systems—Riki's experience will resonate. She candidly walks us through her family's grazing journey, showing how thoughtful stockmanship and intentional planning can unlock natural herd behavior and healthier land. Whether you're looking to reduce feed, improve forage diversity, or double your stocking rate without burning out your pastures, this episode offers actionable wisdom grounded in real-world success.Resources MentionedInstinctive Migratory Grazing SchoolRiki Kremers on FacebookBob Kinford on the Grazing Grass PodcastBob Kinford – Instinctive Migratory GrazingVisit our Sponsors:Noble Research InstituteRedmondGBT AngusGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastChapters(00:00) - Introduction and Fast Five with Riki Kramer (01:26) - History and Evolution of Kramer's Ranch (02:07) - Grazing Techniques and Challenges (04:57) - Record Keeping and Ranch Management (09:20) - Transition to Instinctive Migratory Grazing (IMG) (18:08) - Implementing and Refining IMG (33:07) - Stockmanship and Herd Behavior (40:26) - Understanding Animal Communication (40:38) - Four-Wheeler vs. Horseback Communication (42:00) - Benefits of IMG Grazing in Arid Environments (43:12) - Forage Quality and Species Changes (45:14) - Managing Cow Herds and Yearlings (50:50) - Insurance Pastures: A Safety Net for Grazing (56:10) - Upcoming Grazing School Details (01:03:42) - Famous Four Questions (01:14:56) - Conclusion and Takeaways

Daniel Spitzbergen of Sustainable Natural Foods joins me today to debunk myths around Wagyu beef, share the reality of ranch life, and reflect on faith, fatherhood, and food sovereignty. Based in Oregon, Sustainable Natural Foods is a family ranch raising full-blood Wagyu with a focus on land stewardship, animal welfare, and world-class genetics.Key Topics:Wagyu beef myths, health claims, and breed misconceptionsWhy hands-on experience matters more than viral misinformationDaniel's journey from missions work to running a Wagyu operation in OregonInvolving kids in ranch life and building character through real workFaith, family, and the deeper meaning behind food productionWebsiteInstagram

In this episode Laura is joined by her friend and Rancher Erica Ciardullo.  Erica and her family are first generation ranchers in Colorado. They are raising animals in a way that heals the land, supports the animals and gives us deeply nourishing food. We discuss their journey into becoming a rancher, what animals they currently have on the farm and her philosophy on animal welfare, how to treat animals with respect and how the way you treat the animals impacts the quality of the meat, organ meats and eating nose to tail, and even a little lesson on creating your own schedule and social media as a new entrepreneur - and so much more!Erica's Info:Instagram: @erica_ciardulloWebsite for sourdough kits + tallow: ciardulloranch.comLinks:Register for the Workshop: Strong + Nourished: A New Approach to 35+Get Wild + Well-Fed Magnesium!___________Submit your questions to be answered on the show to wildwellfed@gmail.comLaura's Info:Instagram: @wildlyonswellnessWebsite: www.wildlyonswellness.comCourse + Products:Wild + Well-Fed Course -  Listeners get $50 off with code PODCAST Wild + Well-Fed Shop - Coffee, Matcha, Magnesium, and Sea SaltRewild Your Gut Course Interested in becoming a client and working with me?Learn more about the process at www.wildlyonswellness.com or email me at wildwellfed@gmail.com

I sat down with cattle rancher Shad Sullivan to unpack the Maud family case—an explosive story of generational ranchers wrongly charged with land theft. Shad walks me through the full timeline, the grassroots fight to overturn it, and the deeper threat facing landowners, food freedom, and liberty across the West.Key Topics:The full story of the Maud family's legal battle and how it was overturnedHow unelected bureaucrats and federal agencies threaten private property rightsWhy land access and ranching are central to food and national securityThe spiritual and cultural war at the heart of America's agricultural crisisWhat it takes to revive ranching, build legacy, and defend liberty on the landXFacebook

Eric Perner (www.eatrep.com) went from horse jockey, to Oil/Gas executive, to cattle rancher, and tonight we are going to talk to him about how regenerative agriculture can save all categories of life on the planet, including the planet itself. Given the subject matter (as well as the fact that it is our first Thursday night being syndicated on Badlands Media) I requested J Gulinello (PerpetualHealthCo on IG & Rumble) join the show, and in the second half we're opening up the lines for calls on all topics, including some "Liberation Day" thoughts. Unleash Your Brain w/ Keto Brainz Nootropic Promo code FRANKLY: https://tinyurl.com/2cess6y7 Read the latest Quite Frankly Bulletin: http://www.tinyurl.com/5c8ybku7 Sponsor The Show and Get VIP Perks: https://www.quitefrankly.tv/sponsor Badass QF Apparel: https://tinyurl.com/f3kbkr4s Elevation Blend Coffee: https://tinyurl.com/2p9m8ndb One-Time Tip: http://www.paypal.me/QuiteFranklyLive Send Holiday cards, Letters, and other small gifts, to the Quite Frankly P.O. Box! 15 East Putnam Ave, #356 Greenwich, CT, 06830 Send Crypto: BTC: 1EafWUDPHY6y6HQNBjZ4kLWzQJFnE5k9PK LTC: LRs6my7scMxpTD5j7i8WkgBgxpbjXABYXX ETH: 0x80cd26f708815003F11Bd99310a47069320641fC For Everything Else Quite Frankly: Official Website: http://www.QuiteFrankly.tv Official Forum: https://bit.ly/3SToJFJ Official Telegram: https://t.me/quitefranklytv Twitter Community: https://tinyurl.com/5n8zmwx8 GUILDED Chat: https://bit.ly/3SmpV4G Discord Chat: https://discord.gg/KCdh92Fn Twitter: @QuiteFranklyTV Gab: @QuiteFrankly Truth: @QuiteFrankly GETTR: @QuiteFrankly MINDS: @QuiteFrankly Streaming Live On: QuiteFrankly.tv (Powered by Foxhole) FULL Episodes On Demand: Spotify: https://spoti.fi/301gcES iTunes: http://apple.co/2dMURMq Amazon: https://amzn.to/3afgEXZ SoundCloud: http://bit.ly/2dTMD13 Google Play: https://bit.ly/2SMi1SF BitChute: https://bit.ly/2vNSMFq Rumble: https://bit.ly/31h2HUg Kick: https://kick.com/quitefranklytv

Wayne Knight has been ranching for thirty years and serves as the executive director of Holistic Management International (HMI). On this Soil Sisters podcast, we discuss Wayne's experience of the transformative power of holistic decision-making in agriculture. Wayne shares insights on land stewardship, holistic management principles, the importance of holistic goal setting, stockmanship, animals' role in ecosystem health, and effective financial planning for farmers and ranchers. The episode also delves into practical applications taught at HMI's Regen Ag School and the benefits of attending, including hands-on experiences and community building. Wayne emphasizes the significance of focusing on desired outcomes and proactive solutions for long-term regeneration of both the ecosystem and your ranch's profitability. Join HMI's next Regen Ag School Coming up this month (April 2025)  |  And Save 10% using promo code: SoilSisters2025Time Stamps:00:00 Welcome to Soil Sisters Podcast00:30 Introducing Wayne Knight, executive director of HMI01:23 Holistic Management: A Game Changer04:38 Understanding Holistic Management05:33 The Importance of Goal Setting12:22 Benefits of Holistic Management20:19 Regen Ag School: Hands-On Learning36:34 Identifying the Root Cause of Problems37:00 Decision Testing Process for Ranchers37:56 Embracing Failure and Complexity in Farming39:23 The Importance of Planning and Adaptability40:50 Drought Planning for Texas Farmers43:42 Stockmanship and Low-Stress Livestock Handling51:07 Holistic Management Courses and Community54:44 The Value of Practical Training at Leo Ranch01:02:46 Final Thoughts and Encouragement

Eric Chaya is a visionary in the realm of sustainable agriculture and military synergy. Originating from Wisconsin, Eric's journey has taken him from a traditional dairy-rich environment to pioneering innovative agricultural practices on military lands in California. His career path was notably influenced by his military service, which included a transformative period at Fort Bragg, North Carolina. Here, he began to experiment with regenerative farming techniques using livestock such as cattle, pigs, and chickens to rejuvenate land. Eric's passion for sustainable farming and his military discipline have merged to create the Regenerative Grazing Open Air Lab (R-GOAL) in San Luis Obispo, where he continues to blend agricultural innovation with military training to enhance land stewardship and community resilience.The podcast covers a range of topics, including:Eric's transition from Wisconsin to California and his introduction to regenerative agricultureHis experiences in Africa and the U.S. with livestock relocationThe integration of agricultural practices into military training environmentsThe successful collaboration between military personnel and local ranchersThe innovative grazing management practices on Department of Defense landsThe personal anecdotes of his journey, including the emotional decision to part with his Brahman herdThe ecological benefits observed from these practices, such as increased wildlife sightings and improved landscapesListeners should tune in to this episode to gain insights into the unique intersection of military operations and sustainable agriculture. Eric's story is not only inspiring but also offers practical lessons on how dedication and adaptability can lead to remarkable outcomes in land management. The podcast provides a compelling blueprint for future initiatives that harmonize land use, community resilience, and ecological benefits, making it a valuable resource for anyone interested in regenerative farming, military innovation, or environmental sustainability.Links Mentioned in the EpisodeEric on LinkedInVisit our Sponsors:Noble Research InstituteRedmondGBT AngusGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastOriginal Music by Louis PalfreyChapters(00:00) - Introduction to Eric Czaja and Regenerative Ranching (00:20) - Fast Five: Quick Questions with Eric (01:09) - Eric's Farming Journey and Early Experiences (01:30) - Welcome to the Grazing Grass Podcast (02:06) - Insights on Regenerative Grazing (04:44) - Eric's Military Background and Transition to Farming (06:47) - Starting with Livestock: Pigs, Chickens, and Cows (17:24) - Moving to California and New Beginnings (25:42) - The Regenerative Grazing Open Air Lab Project (39:38) - Range Control and Personal Management (40:04) - Meeting the Rancher (40:49) - Innovative Grazing Techniques (42:21) - Coordination with Range Control (43:55) - Training and Grazing Integration (47:40) - Challenges and Lessons Learned (50:35) - Project Duration and Future Plans (51:05) - Benefits and Observations (53:13) - Tools and Resources (54:39) - Final Thoughts and Reflections

In this special episode of the Soil Sisters Podcast, we welcome our father, Butch Nuding, to delve into the rich history of our fifth-generation family ranch in West Texas. We discuss everything from the establishing of JD Patterson Ranch by our great-great-grandfather Jefferson Davis Patterson in 1887 to modern challenges and adaptations in farming and ranching. Butch shares personal anecdotes and insights into the evolution of ranch operations. We discuss inheritance taxes, the importance of trust structures, succession planning, and his hope for the ranch's future. This episode is a heartfelt conversation about family, heritage, and the journey toward regenerative ranching.TIME STAMPS:00:00 Welcome to the Soil Sisters Podcast00:27 Introducing Our Special Guest01:08 The History of JD Patterson Ranch01:46 Early Life and Memories on the Ranch04:39 Challenges and Changes Over the Years05:55 Building and Expanding the Ranch11:06 Innovations and Adaptations14:08 Generational Shifts and Responsibilities39:30 Financial Struggles and Inheritance43:35 Modernizing the Ranch Operations47:25 Trusts and Succession Planning52:39 Collective Land Ownership54:18 Trust Ownership and Generational Wealth55:50 Enterprise Management and Revenue Streams01:01:46 Family Memories and Ranch Stories01:12:18 Running a Family Ranch as a Business01:18:06 Breeding and Cattle Management01:26:59 Innovative Ranching Techniques and Future Plans01:41:09 Closing Thoughts and Family Love

In this episode, Haley is joined by Kacie Scherler of the Noble Research Institute to explore the transformative power of regenerative agriculture in modern ranching. They discuss how practices like rotational grazing can boost profitability, enrich soil health, and create more sustainable landscapes for future generations.Kacie, a fifth-generation rancher from Oklahoma, shares her journey back to the family operation and her role as a regenerative ranching advisor. She highlights the positive changes these techniques have brought to her own ranch and offers practical advice for ranchers looking to begin their regenerative journey, starting small and building confidence along the way.Whether you're a seasoned rancher, an aspiring land steward, or simply curious about sustainable land management, this episode offers actionable tips, insightful strategies, and inspiration to make a difference.Topics[0:11] Introduction[1:26] Kacie's Journey to Regenerative Agriculture[4:41] Noble Research Institute and Regenerative Practices[11:14] Examples of Regenerative Success[19:54] Profitability and Planning Ahead[25:29] Future Plans: Building Accessible Knowledge[33:00] Personal Impact: Holistic Farming Practices and RE:FARM[37:48] Episode Conclusion and More InformationLinksNRI - Fundamental Principles of Regenerative AgricultureNRI - 10 Things You Should Do to Get Started with Regenerative GrazingNRI - 7 Lessons Learned While Switching to Regenerative GrazingNRI - The Power of ObservationRE:FARMNeed professional help finding, buying or selling a legacy ranch, contact us: Mirr Ranch Group 901 Acoma Street Denver, CO 80204 Phone: (303) 623-4545 https://www.MirrRanchGroup.com/

Episode Overview: In this inspiring episode, Joni interviews Alejandro Carrillo, a rancher who has transformed the arid Chihuahuan Desert into a thriving regenerative ecosystem. Alejandro shares his journey from an IT career to adopting holistic management techniques at Las Damas Ranch. Learn about the transformative practices that revitalized the land, increased biodiversity, and could potentially offer solutions to pressing global environmental issues.What You'll Learn:How Alejandro transitioned from IT to regenerative ranching.The principles of holistic management and their impact on degraded lands.Techniques used to combat desertification and improve biodiversity.The role of livestock in regenerating ecosystems and enhancing soil health.Future prospects for sustainable agriculture and its environmental benefits.Links & Resources Mentioned:Las Damas Ranch - Explore more about Alejandro's work and his ranch.Holistic Management International - Learn more about the holistic management practices that influenced Alejandro.American Bird Conservancy - Discover how conservation efforts are integrated into ranching practices.Nature Conservancy - Information on conservation projects and how they relate to regenerative agriculture.Connect with Alejandro Carrillo:FacebookLinkedInInstagram - Las Amas Cattle RanchEpisode Call to Action: If you're inspired by the potential of regenerative agriculture to heal landscapes and communities, share this episode with friends and family. Don't forget to rate our podcast on your favorite platform to help spread the word about these transformative practices!Catch the full story and more details in this transformative episode. Tune in now to see how you can be a part of the regenerative agriculture movement!

Join us for an insightful episode where we welcome Bryan from Brusett, Montana, who shares his compelling journey of taking over his family ranch at a young age after his father's passing. Bryan discusses the pivotal transition from traditional cow-calf operations to adopting regenerative ranching practices. Listen in as he explains how attending a holistic management course in 2015 was a game-changer, leading to a more balanced life and reduced workload through enhanced grazing strategies. Bryan also highlights his financial growth by participating in the Ranching for Profit course in 2019, emphasizing the critical balance between farm life and family life.In our discussion, we explore the benefits and logistics of adding sheep to a ranching operation, transitioning from cow-calf operations to stockers, and the economic aspects of wool production. Bryan shares the types of sheep he chose, the shearing process, and the profitability of raising fine wool breeds like Targhee, Rambouillet, and Merino. We also cover the nuances of managing grass species and grazing strategies, focusing on native and tame pastures, the nutritional benefits of different grasses, and the challenges posed by grasshoppers and water management.We further delve into the practicalities of using a grazing chart and the importance of business planning in ranch management. Bryan shares his experience with implementing a grazing chart and the benefits of weekly ranch meetings for operational coordination. He discusses the shift in his farming practices, the positive impact of selling haying equipment, and the tools that have made his work more efficient. Bryan also provides valuable advice for those starting in farming, emphasizing the importance of education, community support, and focusing on the best land first. Finally, we touch on Bryan's upcoming speaking engagement at the Ag Symposium in Billings and express our gratitude for his participation in this enriching conversation.Links Mentioned in the Episode:Phipps LivestockEMRA Eastern Montana Regenerative AgVisit our Sponsors:Noble Research InstituteRedmondKencove Farm Fence

Levi is new to his Regenerative Ranching Journey, having just taken over the family ranch from his dad and other family members. He shares his experience with that transition as well as the changes he's made to his management both in the cropping side and livestock side. Adding cover crops, adjusting calving dates and more! We discuss his use of carbon contracts with Kateri Carbon and virtual fence. Resources Mentioned: High Plains No Till Conference Dirt to Soil - Gabe Brown Herd Quitter Podcast Working Cows Podcast If you're interested in carbon contracts, check out Kateri Carbon at https://katericarbon.com/. Check out Barn2Door at ⁠⁠⁠⁠⁠⁠⁠⁠www.barn2door.com/herdquitter⁠⁠⁠⁠⁠⁠⁠⁠ and receive a free academy class ($99 value) if you sign up. As always, check us out at Herd Quitter Podcast on Facebook and Instagram as well as at ⁠www.herdquitterpodcast.com⁠. You can also check out ⁠⁠⁠⁠⁠⁠www.pharocattle.com⁠⁠⁠⁠⁠⁠ for more information on how to put more fun and profit back into your ranching business!

Tyrell visits with Mark Thallman from the USDA's Meat Animal Research Center about the merits and drawbacks of implementing terminal crossbreeding systems. Then, the Noble Research Institute's Josh Gaskamp joins Carrie to chat about how educational opportunities for producers to better their land for long-term profitability. Finally, join the gang as they discuss the joys of county fair season, weigh in on what tattoo Paul should get (and where), and debate the viewing value of various Olympic sports.

Join the Soil Sisters in Stonewall, Texas, for this conversation with Michael Klein, a sixth-generation Gillespie County Texan and owner/steward of Windy Bar Ranch. The discussion covers the ranch's transition to Black Angus cattle, regen ag in ranching, strategies for success, and the journey from wholesale to direct-to-consumer beef sales. Michael shares insights into his farming practices, genetic testing for cattle, rotational grazing, and how he avoids commercial fertilizers on his land and big pharma drugs in his cattle. The conversation also touches on local beef processing and the significance of voting with your dollars by supporting local farmers and ranchers.Connect with Michael Klein: @windybarbeef | Get on the waiting list to purchase Windy Bar Beef at windybarbeef.com | Learn more about Windy Bar Ranch at windybarranch.comTIME STAMPS:00:00 Welcome to the Soil Sisters Podcast00:12 Introduction to Windy Bar Ranch01:21 Starting with Black Angus05:54 Direct to Consumer Beef Sales09:22 Genetic Testing and Marbling13:32 Sustainable Feeding Practices15:53 Cover Crops and Fertilization26:04 Challenges and Advice for New Farmers28:37 Ranch Tours and Learning Experiences29:24 The Meater App: A Game Changer for Grilling30:29 Concerns About Texas Farm and Ranch Land30:37 The Importance of Water Management32:07 The Battle Against Cedar Trees36:15 The Disconnect Between Food Sources and Consumers37:45 The Role of Black Angus in Quality Beef38:06 The Power of Record Keeping in Ranching39:44 Engaging with Customers and Social Media45:20 Challenges with Government Regulations48:47 The Beef Packing Industry's Impact on Ranchers49:50 Local Beef Processors and Dry Aging52:02 The Benefits of Corn in Beef Feed54:03 Conclusion and Final Thoughts

This podcast features discussions around regenerative agriculture, custom grazing, and sustainable farming practices, emphasizing the challenges and opportunities in modern farming. Host Brian Alexander, alongside guests such as John Rhodes, explores topics including the intricacies of starting and diversifying a family farm, the role of technology in agriculture, and the ecological impacts of regenerative practices such as the use of dung beetles and prescribed burns. The conversations shed light on critical issues like the shortage of labor, land conversion, livestock management without pharmaceuticals, and the importance of community in overcoming these challenges. Additionally, the dialogue offers insights into the positive effects of regenerative farming on land health, carbon sequestration, animal welfare, and agricultural sustainability, stressing the need for more education and community involvement in practices like prescribed burns for effective land management. ----------------- --------------------- ⁠⁠⁠⁠Discord!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Grassroots Carbon! ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Landtrust Info!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Audubon Conservation Ranching!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Buy Wild Ass Soap and CBD!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Use the Coupon code "Reboot" for an extra discount!! ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Buy BoBoLinks Here! ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Use code "BOBOREBOOT" for $10 off ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Support the Podcast on Spotify!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ --- Send in a voice message: https://podcasters.spotify.com/pod/show/ranching-reboot/message Support this podcast: https://podcasters.spotify.com/pod/show/ranching-reboot/support

Join us as we welcome Charles "Chuck" Rolla from the Noble Research Institute for a rich conversation about the dynamic world of agriculture, regenerative practices, and the intricacies of pecan production. Chuck shares his journey from beginnings on a family ranch to his academic pursuits in animal and crop sciences, and his ultimate role as a pecan specialist and regenerative grazing educator. Throughout the discussion, Chuck illuminates the transformative power of regenerative grazing courses designed to help ranchers craft sustainable operations and seamlessly integrate grazing with pecan orchards for enhanced benefits.Listen in as Chuck takes us through the evolution of his agricultural practices, from managing livestock to embracing the principles of regenerative agriculture. His experience spans from traditional cattle rearing to raising miniature Herefords, all while fostering soil health and sustainability. Chuck also unpacks the complexities of forage management and the innovative use of technology to optimize grazing strategies. By sharing his own experiences and the educational resources offered by the Noble Research Institute, Chuck offers invaluable insights into the practicalities of agricultural success.Our discussion culminates in a comprehensive look at the symbiotic relationship between livestock and pecan orchards. Chuck provides a deep understanding of how integrating animals into tree farming can boost soil health, enhance tree production, and ultimately lead to a more profitable and ecologically sound agricultural system. He addresses common concerns and misconceptions, offering solutions and championing a paradigm shift towards this integrated approach. Whether you're a seasoned farmer or new to the field, Chuck's expertise in both grazing management and pecan production offers a fresh perspective on the future of sustainable agriculture.Links mentioned in the episode:Noble Research InstituteVisit our sponsors:Noble Research InstituteKencove Farm Fence

In between where we are and where we want to be lies the challenges that come with change. However, the difference in those who get to the other side and those who revert back to old ways comes down to practicing patience and maintaining the proper mindset. Joe Pokay, general ranch manager at the Noble Research Institute, shared how to stay patient and adopt the right mindset to make it through the first five years of focusing on regenerative principles during Season 7, Episode 18 of the Casual Cattle Conversations Podcast.   Key Moments: (03:00) About Joe (05:38) Mistakes Made During the First Five Years (10:25) Removing Bias (11:23) Challenges During the First Five Years (13:00) Staying Motivated (15:25) Metrics to track (17:15) Rewarding Parts of the Beginning Days (19:50) Going all in or one step at a time (21:38) Building a Team & Resources   About Joe Joe Pokay grew up in northwestern Colorado as a town kid but wasted no time in finding ways to work with great people in production agriculture who helped him get started. The opportunities and people he worked with helped him develop a passion and skillset for animal husbandry and land stewardship that he now applies every day as the general ranch manager for the Noble Research Institute. Resources: https://www.noble.org/regenerative-agriculture/ Full Show Notes: https://www.casualcattleconversations.com/casual-cattle-conversations-podcast-shownotes  Free Weekly Resources: https://www.casualcattleconversations.com/ranching-resources    The easiest way to create a new revenue stream for your ranch is with LandTrust. Learn more here! www.landtrust.com/a/cattleconvos  Take Your Ranch to the Next Level Once a month Shaye hosts Q&A calls between cattle producers and beef industry leaders to help ranchers find answers to their questions and improve their bottom lines. The best part is you get expert insight from the comfort of your own ranch and get to ask any question you want relating to the topic! Learn More About RancherMinds: https://www.casualcattleconversations.com/ranchermind-events  Connect with me on Social Media Facebook - https://www.facebook.com/cattleconvos Instagram - https://www.instagram.com/cattleconvos/ Podcast Coaching Do you have an existing podcast or want to start a new one but don't know where to start? Connect with Shaye and she will lay out everything you need to know to get you started on the right foot. Find podcast resources and coaching opportunities here! https://www.casualcattleconversations.com/podcast-coaching

On today's podcast we explore the transformational journey of Ronda Rousey from an esteemed UFC fighter to a regenerative farming enthusiast, alongside an in-depth discussion on sustainable farming practices. Rousey shares her evolution from relishing the fame in the octagon to finding profound joy and simplicity in regenerative agriculture, alongside her husband Travis Browne. She discusses the mental and physical toll of her previous career, her endeavors in professional wrestling, and the pivotal role of her family and farm in her current life.  00:00 Finding Happiness Beyond the Spotlight01:27 Ronda Rousey's Origin Story: A Legacy of Strength03:59 The Art of Judo: Strategies, Challenges, and Triumphs10:37 Transitioning to MMA: A New Arena of Combat18:32 Embracing the Role of the Villain: Marketing Genius in the Ring21:18 Navigating Fame and the Quest for Authenticity35:56 The Toll of Combat: Recognizing Limits and Embracing New Beginnings39:16 The Toll of a Fighter's Life: From Judo to MMA40:17 Transitioning to Pro Wrestling: A Safer Passion42:09 Wrestling Under Vince McMahon: Challenges and Misogyny47:28 Exploring Regenerative Farming: A Sustainable Future52:34 The Personal Touch: Raising and Processing Our Own Meat01:07:08 The Vision for the Future: Expanding Sustainable Practices01:14:46 Closing Thoughts: The Importance of Sustainable LivingGet the Start Today Journal - https://starttoday.com/products/start-today-journalHave a question you want Rach to answer? An idea for a podcast episode??Call the podcast hotline and leave a voicemail! Call (737) 400-4626Sign up for Rachel's weekly email: https://msrachelhollis.com/insider/Watch the podcast on YouTube: https://www.youtube.com/c/RachelHollisMotivation/videosFollow along on Instagram: https://www.instagram.com/MsRachelHollis/ To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices.  

Season 7 || Episode 14 – Regnerative. It's a word that seems to be everywhere. It's talked about on podcasts, scattered throughout articles and of course, all over social media. However, what does it really mean and why has there been so much hype about it? Caitlin Word with the Noble Research Institute shared her thoughts on what regenerative means, why there is a modern wave of livestock producers focusing on natural resources and how cattle producers can start slow to avoid crashing during the early stages of implementing these principles in Season 7, Episode 14 of the Casual Cattle Conversations podcast.  In this episode, you will be able to: Discover how regenerative ranching practices can rejuvenate soil health and enhance your cattle operation's sustainability. Uncover the lesser-known benefits of integrating regenerative agriculture into the beef industry for a more resilient and thriving operation. Learn effective strategies to trim down operational costs in ranching and improve the financial health of your cattle enterprise. Explore how to implement regenerative management techniques to bolster the ecological balance and productivity of your cattle operations. Challenge common misconceptions about regenerative agricultural practices and gain a deeper understanding of their true impact on cattle production. My special guest is Caitlin Word Caitlin Word serves as a regenerative ranching advisor at Noble Research Institute, specializing in sustainable cattle production and soil health. With a background in cattle nutrition and production, Caitlin possesses a deep understanding of the critical link between grazing lands and livestock management. Her role involves direct interaction with livestock producers, providing practical strategies and insights to optimize their operations. Caitlin's expertise in regenerative practices and commitment to sustainable management make her an invaluable resource for cattle producers seeking to improve their land health and resilience. The key moments in this episode are: 00:00:01 - Introduction to Regenerative Ranching 00:00:42 - Noble Research's Regenerative Management Courses 00:01:09 - Understanding Regenerative Practices 00:10:00 - Regenerative vs. Conservation and Sustainability 00:12:30 - Metrics for Regenerative Practices 00:15:06 - Understanding Healthy Ecosystems 00:16:29 - Intensity of Regenerative Practices 00:21:01 - Business Model and Mindset Shift 00:23:57 - Beginning Steps for Producers 00:28:24 - Regenerating More than Land 00:29:47 - Excitement for Exploration 00:30:06 - Refreshing Conversation 00:30:16 - Conclusion 00:29:47 - Embracing New Perspectives 00:30:06 - Gratitude and Appreciation Learn more: https://www.noble.org/regenerative-agriculture/ Links and Resources: https://www.linkedin.com/linkedin.com/shaye-koester

This show traces the transformative journey of ranchers shifting from conventional farming to the regenerative ranching revolution, focusing on sustainable land management and high-quality meat production. A couple from Missouri, explain their transition, and share surprising results from a nutrient density study showing their grass-fed beef to be 2.7 times more nutritious than conventional beef. The benefits of adaptive grazing and appropriate recovery periods for pastures are also highlighted. Furthermore, the speakers discuss the rigors of achieving third-party certification for regenerative practices, emphasizing the impacts on soil and water health, and express their intention to guide others towards this sustainable movement. They also alert listeners to the expected increase in public demand for their practices, driven by documentaries and celebrity endorsements. ⁠Roots So Deep⁠ ⁠Carbon Cowboys⁠ ⁠Common Ground⁠ ⁠Kiss The Ground⁠ ⁠Regenified/Understanding Ag⁠ ⁠Clear Spring Ranch.com⁠ Ann and Bob's Email: MissouriRanch@gmail.com --------------------- ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Discord!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Grassroots Carbon! ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Landtrust Info!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Magic Mind use code RANCHING20 for 20% off!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Audubon Conservation Ranching!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Buy Wild Ass Soap and CBD!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Use the Coupon code "Reboot" for an extra discount!! ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Buy BoBoLinks Here! ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Use code "BOBOREBOOT" for $10 off ⁠⁠⁠⁠Support the Podcast on Spotify!⁠⁠ 00:00 Introduction and Podcast Overview 00:38 Sponsorship and Land Stewardship 01:25 Guest Introduction and Background 03:23 Transition from Conventional to Regenerative Ranching 05:09 Grazing Strategies and Land Management 09:32 Challenges and Adaptations in Ranching 13:33 The Impact of Stress and Change in Farming 16:14 The Journey to Regenerative Agriculture 21:03 Grazing Management and Soil Health 45:01 The Importance of Nutrient Density Testing 52:41 The Importance of Soil Health and Sustainability 53:29 The Excitement of Nutrient Density Testing 54:41 The Debate on Grass Fed vs Corn Fed Beef 56:33 The Impact of Genetics and Environment on Beef Quality 57:28 The Taste Difference in Grass Fed Beef 01:02:32 The Nutrient Density Study: A Shocking Revelation 01:08:47 The Power of Regenerative Farming and Its Impact on the Market 01:15:59 The Importance of Labels and Certifications in Regenerative Farming 01:26:17 The Future of Regenerative Farming and Its Potential Impact 01:34:16 Final Thoughts and Encouragement for Regenerative Farming --- Send in a voice message: https://podcasters.spotify.com/pod/show/ranching-reboot/message Support this podcast: https://podcasters.spotify.com/pod/show/ranching-reboot/support

In this episode, beginner rancher Nitesh Sakpal shares his transformative journey from conventional to regenerative farming. He talks about his experiences with Balancer cows, a cross between Gelbvieh and Red Angus breeds, and discusses the importance of rotational grazing and regenerative practices. The episode also delves into the challenges of managing mesquite trees, mechanical grubbing, and the benefits of working with the NRCS for grazing projects. Finally, Nitesh offers his advice for those starting out in the ranching world.Social media:Instagram: SBARJ CATTLE COMPANY LLC Facebook: Nitesh SakpalDiscover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today! Follow us on social media!Website: https://grazinggrass.com/Facebook: Grazing Grass PodcastInstagram: @grazinggrassTwitter: @grazing_grassAffiliate links:Riverside - Create professional-quality podcast episodes with ease using Riverside's seamless recording and editing tools.Podium - Unlock your podcast's potential with Podium, the AI copywriter for show notes, articles, social posts, and more!

In this episode, we dive deep into the intricate world of grazing and livestock management with cattle behaviorist, Bob Kinford. He discusses the intriguing distinctions between the grazing patterns of different livestock and how understanding these can revolutionize your herd management strategies. Bob shares his insights on the effects of stress on livestock, the concept of 'cow time', and the potential of enhancing grass growth through strategic grazing.Social media:Website: https://migratorygrazing.com/Facebook: Bob KinfordDiscover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today! Follow us on social media!Website: https://grazinggrass.com/Facebook: Grazing Grass PodcastInstagram: @grazinggrassTwitter: @grazing_grassAffiliate links:Riverside - Create professional-quality podcast episodes with ease using Riverside's seamless recording and editing tools.Podium - Unlock your podcast's potential with Podium, the AI copywriter for show notes, articles, social posts, and more!

In this episode, we're joined by Glenn McCaig, a devoted farmer and rare breed aficionado, who imparts his knowledge on the subject of regenerative grazing and holistic farming. Glenn takes us through his transformative journey from traditional farming techniques to embracing a more integrative and holistic method, underscoring the crucial role of adaptability and courage to take risks. Venturing into the fascinating world of Lynch Lineback cattle, Glenn unfolds their rich history, the distinct color gene they possess, and their significant contribution to an innovative calf sharing program. The conversation then shifts to delve into the intriguing concept of epigenetics, the importance of diversity in the ecosystem, and natural behavior patterns of cattle. The discussion focuses on the importance of minimizing stress levels in cattle and enabling them to display their natural behaviors. Glenn leaves budding farmers with some precious nuggets of wisdom. He emphasizes the importance of patience, the need to question everything, and the value of recognizing and celebrating even small strides of progress in the farming journey.Resources Mentioned:Mark Bader - The Ecology of Chemical Energy - PFI 2018 Annual Conference Social media:Facebook: FineLine Farm Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today! Follow us on social media!Website: https://grazinggrass.com/Facebook: Grazing Grass PodcastInstagram: @grazinggrassTwitter: @grazing_grassAffiliate links:Riverside - Create professional-quality podcast episodes with ease using Riverside's seamless recording and editing tools.Podium - Unlock your podcast's potential with Podium, the AI copywriter for show notes, articles, social posts, and more!

Social media:Facebook: PA Lamb FarmDiscover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today! Follow us on social media!Website: https://grazinggrass.com/Facebook: Grazing Grass PodcastInstagram: @grazinggrassTwitter: @grazing_grassAffiliate links:Riverside - Create professional-quality podcast episodes with ease using Riverside's seamless recording and editing tools.Podium - Unlock your podcast's potential with Podium, the AI copywriter for show notes, articles, social posts, and more!

In this episode, we're joined by Meg Greski, an agricultural consultant and grass farmer based in Oklahoma. Meg talks about the significance of adaptive grazing and mental health in successful farming. She shares insightful experiences from her early career as an intern for grass farming expert, Greg Judy, where she learned about regenerative agriculture and fiscal management. Meg speaks about her journey in establishing Rhinestone Cattle Company, addressing challenges in land leasing, and moving her business to Oklahoma. This episode also covers topics such as the practice of sell-by marketing, tools for farm management, and the potential of virtual fencing technologies. At the end, Meg stresses the importance of maintaining mental health and staying focused on one's goals for effective and sustainable farming.Books/Resources Mentioned:Building a Sustainable Business by Sarah Grant (Amazon)The Turnaround: A Rancher's Story by Dave Pratt (Amazon)Healthy Land, Happy Families and Profitable Businesses: Essays to Improve Your Land, Your Life and Your Bottom Line by Dave Pratt (Amazon)Social media:Email: mgcows@gmail.comYoutube: Regenerative Ranching with MegDiscover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today! Follow us on social media!Website: https://grazinggrass.com/Facebook: Grazing Grass PodcastInstagram: @grazinggrassTwitter: @grazing_grassAffiliate links:Riverside - Create professional-quality podcast episodes with ease using Riverside's seamless recording and editing tools.Podium - Unlock your podcast's potential with Podium, the AI copywriter for show notes, articles, social posts, and more!

In this episode, successful local farmer Stephen Skrenta of Acabonac Farms in Long Island, New York takes listeners on a journey through Long Island's thriving agricultural scene. Stephen shares his experience of growing his business from a 20-acre farm to a sprawling enterprise with grass-fed beef, lamb, pork, and chicken. He discusses the unique challenges and rewards of farming on an island, from the intricacies of livestock farming infrastructure to navigating the steep learning curve in the industry. Stephen also shares his commitment to animal welfare and regenerative farming, his approach to diversification, and the importance of sustainable agriculture.Social media:Instagram:@acabonacfarmsFacebook: Acabonac Farms Website: https://www.acabonacfarms.com/Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today! Follow us on social media!Website: https://grazinggrass.com/Facebook: Grazing Grass PodcastInstagram: @grazinggrassTwitter: @grazing_grassAffiliate links:Riverside - Create professional-quality podcast episodes with ease using Riverside's seamless recording and editing tools.Podium - Unlock your podcast's potential with Podium, the AI copywriter for show notes, articles, social posts, and more!

In this episode, desert rancher Alejandro Carrillo shares his experiences and insights on regenerative desert ranching. With over 30,000 acres of land, Alejandro discusses the art of holistic management, the challenges of grazing cattle in a desert, and how technology can revolutionize ranching practices. He highlights the importance of having the right cattle genetics for a given environment, the shift from conventional to regenerative ranching, and the respect for natural succession that leads to a thriving ranch. The episode also covers cattle grazing management for optimal performance and the role of technology in promoting sustainable ranching practices.Social media:Instagram:@lasdamascattleranchFacebook: Alejandro CarrilloWebsite: https://www.desertgrasslands.com/Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today! Follow us on social media!Website: https://grazinggrass.com/Facebook: Grazing Grass PodcastInstagram: @grazinggrassTwitter: @grazing_grassAffiliate links:Riverside - Create professional-quality podcast episodes with ease using Riverside's seamless recording and editing tools.Podium - Unlock your podcast's potential with Podium, the AI copywriter for show notes, articles, social posts, and more!

In this episode, we explore the intriguing world of grass-fed farming in South Africa with Naude Schoeman. Naude shares his journey, revealing secrets of high-density grazing and discussing how they navigated challenges such as droughts to build a resilient grass-fed livestock operation. He sheds light on the importance of farm diversification, providing valuable insights into the nuances of grass farming. This conversation illuminates their family's innovative approach to farming and their contribution to South African agriculture.Social media:Instagram: @life_in_a_domeFacebook: Schoemanshof Grass-FedWebsite: https://www.schoemanshof.co.za/Discover the wonders of regenerative agriculture with Noble Research Institute! Their practical solutions and extensive research help farmers and ranchers enhance soil health, increase grazing productivity, and uplift the entire ecosystem. They've just launched the Essentials of Regenerative Ranching course - a must for those eager to pioneer change in agriculture. Check them out at noble.org and pioneer a sustainable future today! Follow us on social media!Website: https://grazinggrass.com/Facebook: Grazing Grass PodcastInstagram: @grazinggrassTwitter: @grazing_grassAffiliate links:Riverside - Create professional-quality podcast episodes with ease using Riverside's seamless recording and editing tools.Podium - Unlock your podcast's potential with Podium, the AI copywriter for show notes, articles, social posts, and more!

In the 1980's, when Valer Clark moved from the East Coast to a cattle ranch in the Chiricahua Mountains, she fell in love with the area. But she was dismayed at how overgrazed the grasslands were. While observing running water during a forceful monsoon rain, she noticed soil accumulate behind a small rock dam. She began building rock dams, called trincheras, in eroded areas. Her efforts eventually caught the attention of Arizona State University researchers who began to collaborate with her. In 2018, Valer founded the nonprofit Cuenca Los Ojos (CLO), a 121,000-acre protected, restored, and rewilded area that is once again home to jaguar, ocelot, black bears, beavers and a host of other threatened and endangered species. Valer, along with CLO's president Jeff Hampton, speaks with Russell and Alan about her work and Cuenca Los Ojo's current projects and future endeavors.

This week Bryce sits down with Kevin Muno! Kevin is the owner and operator of Perennial Pastures. Perennial is a regenerative-based ranch in San Diego that sells high-quality meat products with ancestral blend options. Perennial Pastures x Invictus Mindset Podcast Giveaway - https://bit.ly/regenmeatgiveaway(07:22): Discovering the ancestral eating(09:37): Embracing the paleo lifestyle(15:36): “Be better than grass-fed”(19:28): Grass-fed vs. Grass-finished(23:41): Store-bought meats vs. ancestral blends from Perennial Pastures(24:39): What is regenerative agriculture? (29:32): Regenerative agriculture at Perennial Pastures(32:09): Establishing and growing a thriving ranch (38:13): Carnivore diet for autoimmune and inflammatory diseases(40:15): Human experience of shifting perspectives and changing beliefs(44:10): Raw milk and its benefits(49:29): Exploring the connection between heart, gut, and mindTrident Coffee - Use code "INVICTUS20" to get 20% off online and in TapRooms (https://bit.ly/3fzbBDx)LMNT - Use the link to receive a free sample pack with your first purchase (http://drinklmnt.com/InvictusMindset)RX Smart Gear - Use code "INVICTUSMINDSET" to get 10% off full ropes and grip (https://bit.ly/34RQt9g)HVMN - Use code "INVICTUS" for 20% off Ketone-IQ (https://hvmn.com/INVICTUS)LSKD - Shop today and check out the "Rep" shorts (https://us.lskd.co/)Wizard Sciences - Use code "InvictusMindset" for 15% off your order