Podcasts about certified diabetes care

Registered dietitians and diabetes educators Jessica Jones and Wendy Lopez join us to discuss why weight loss isn't necessary for managing blood sugar, why the popular wellness-culture notion of diabetes “remission” or “reversal” can be harmful, how the popularity of Ozempic and other GLP-1 drugs as diet drugs is affecting people who use them for diabetes, the continuous-glucose-monitor trend for monitoring blood sugar in people without diabetes, Jess's experience navigating prediabetes and other health conditions, and more. This episode previously aired on our other podcast, Rethinking Wellness. Wendy Lopez and Jessica Jones are nationally recognized Registered Dietitian Nutritionists and Certified Diabetes Care and Education Specialists. With over a decade of clinical experience, they have helped thousands of individuals improve their relationship with food and achieve better health outcomes. Wendy and Jessica are the co-founders of Diabetes Digital, an innovative telehealth platform designed to empower individuals to manage and prevent diabetes through 1:1 virtual nutrition counseling. Through their previous work with Food Heaven, Wendy and Jess have made a lasting impact on nutrition and wellness, promoting healthier relationships with food and inclusive health education. The Food Heaven Podcast, boasting 5 million downloads, explores evidence-based nutrition, mental health, HAES, intuitive eating, and body respect. Check out Christy's three books, Anti-Diet, The Wellness Trap, and The Emotional Eating, Chronic Dieting, Binge Eating & Body Image Workbook for a deeper dive into the topics covered on the pod. If you're ready to break free from diet culture and make peace with food, come check out Christy's Intuitive Eating Fundamentals online course. For more critical thinking and compassionate skepticism about wellness and diet culture, check out Christy's Rethinking Wellness podcast! You can also sign up to get it in your inbox every week at rethinkingwellness.substack.com. Ask a question about diet and wellness culture, disordered-eating recovery, and the anti-diet approach for a chance to have it answered on Rethinking Wellness. You can also subscribe to the Food Psych Weekly newsletter to check out previous answers!

In this episode of SHE MD, hosts Mary Alice Haney & Dr. Thais Aliabadi welcome Wendy Lopez, MS, RD, CDCES & Jessica Jones, MS, RD, CDCES, registered dietitian nutritionists and certified diabetes care specialists. They discuss their telehealth platform, Diabetes Digital, designed to help women manage and prevent diabetes through virtual nutrition counseling. The conversation covers various aspects of diabetes, including its types, risk factors, and management strategies.Access more information about the podcast and additional expert health tips by visiting SHE MD Podcast and Ovii. Sponsors: Ollie: Visit https://ollie.com/SHEMD today for 60% off your first box ofmeals! #ToKnowThemIsToLoveThemSleepMe: Visit www.sleep.me/SHEMD to get your Chilipad at 20% off with code SHEMDOpill: Opill is birth control in your control, and you can use code SHEMD for twenty five percent off your first month of Opill at Opill.comStrivektin: Discover the Science Behind Great SkiniRestore: Reverse hair loss with @irestorelaser and get $625 off with code shemd at https://www.irestorelaser.com/SHEMD! #irestorepodMedronic: For more information and to take the pledge to talk to your mother or a woman in your life about heart health, visit Alettertomymother.com Jessica Jones and Wendy Lopez's Key Takeaways:You don't have to wait until things are “bad enough” to get support: Preventative care is powerful. Whether you're newly diagnosed or just want to feel better in your body, it's okay to seek help now.Take a 10-minute walk after meals: Incorporate a brief walk after your largest meal to help manage blood sugar levels.Virtual care can be deeply personal and community-centered: Diabetes Digital is designed to be flexible, culturally competent, and shame-free — because healthcare should meet you where you are.Balance your meals: Ensure each meal includes carbohydrates, protein, fiber, and healthy fats for optimal blood sugar control.Incorporate strength training: Engage in strength training exercises 2-3 times a week to maintain muscle mass and improve insulin sensitivity.In This Episode: (00:00) Intro (01:19) Introducing Wendy Lopez and Jessica Jones(02:17) Origins of Food Heaven and Diabetes Digital(06:26) Food access and physical activity barriers(10:44) Differences between type 1 and 2 diabetes(23:01) Introducing carbs in a balanced way(27:15) Intermittent fasting and diabetes management(28:48) Protein and exercise with GLP1 medications(31:30) Menopause and blood sugar management(43:24) Barriers for women of color entrepreneurs(47:30) How to access Diabetes Digital servicesRESOURCES:Diabetes Digital Website: https://diabetesdigital.co/Diabetes Digital Instagram: http://www.instagram.com/diabetesdigitalco/Food Haven Podcast Facebook: https://www.facebook.com/diabetesdigitalco/Diabetes Digital Tiktok: https://www.tiktok.com/@diabetesdigital.coDiabetes Digital Podcast: https://open.spotify.com/show/2xRnLYs57KNAjIpBCrk9WNGUEST BIOGRAPHY:Wendy Lopez and Jessica Jones are nationally recognized Registered Dietitian Nutritionists and Certified Diabetes Care and Education Specialists. With over a decade of clinical experience, they have helped thousands of individuals improve their relationship with food and achieve better health outcomes. Wendy and Jessica are the co-founders of Diabetes Digital, an insurance-covered telehealth platform designed for women of diverse backgrounds to manage and prevent diabetes through 1:1 virtual nutrition counseling. Through their previous work with Food Heaven, Wendy and Jess have made a lasting impact on nutrition and wellness, promoting healthier relationships with food and inclusive health education.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Over 37 million Americans have diabetes, with 90-95% of them having type 2 diabetes. Managing diabetes is an ongoing process for those who have it. It can be especially challenging for those who are newly diagnosed as diabetic. However, for many, diabetes management can become a lifelong struggle.That's why we are so glad to be joined today by Courtney Woo, the Naturally Sweet RD. Courtney is a Registered Dietitian and Certified Diabetes Care and Education Specialist.She's going to discuss some easy and healthy ways that you can manage your diabetes.Learn more about Courtney's services: https://www.naturallysweetrd.com/Get tested for BPA, phthalates, parabens, and other hormone-disrupting chemicals with Million Marker's Detect & Detox Test Kit: https://www.millionmarker.com/

ICYMI: Hour One of ‘Later, with Mo'Kelly' Presents – Thoughts on a new report that reveals an active undersea volcano in California is on the verge of erupting…PLUS – The latest on the MemorialCare Miller Children's & Women's Hospital Long Beach RN Strike with Amy Wolk, BSN, RN, Certified Diabetes Care and Education - on KFI AM 640…Live everywhere on the iHeartRadio app & YouTube @MrMoKelly

ICYMI: ‘Later, with Mo'Kelly' Presents – The latest on the MemorialCare Miller Children's & Women's Hospital Long Beach Nurses Strike with Amy Wolk, BSN, RN, Certified Diabetes Care and Education - on KFI AM 640…Live everywhere on the iHeartRadio app & YouTube @MrMoKelly

Hello everyone and welcome back to another episode of Get INTUIT with Gila.Today, we are speaking with Jessica Jones from Diabetes Digital. We cover all things diabetes/prediabetes which I find that many people are confused about or misinformed. I am so glad to put this episode out there and tell you about these 2 amazing dietitians who have a group practice and who also take insurance! A bit about Wendy and Jessica and how to reach them:Wendy Lopez and Jessica Jones are nationally recognized Registered Dietitian Nutritionists and Certified Diabetes Care and Education Specialists. With over a decade of clinical experience, they have helped thousands of individuals improve their relationship with food and achieve better health outcomes. Wendy and Jessica are the co-founders of Diabetes Digital, an insurance-covered telehealth platform designed for women of diverse backgrounds to manage and prevent diabetes through 1:1 virtual nutrition counseling. Through their previous work with Food Heaven, Wendy and Jess have made a lasting impact on nutrition and wellness, promoting healthier relationships with food and inclusive health education. The Food Heaven Podcast, boasting 6 million downloads, explores evidence-based nutrition, mental health, HAES, intuitive eating, and body respect. To book a virtual diabetes or prediabetes nutrition counseling session with a Diabetes Digital registered dietitian, click here: diabetesdigital.co/patient. If you are a healthcare provider and you would like to refer a patient, you can do so here: ⁠diabetesdigital.co/referIf you would like to learn more about Intuitive Eating, listen to all the other great podcast episodes wherever you listen to podcast. Sign up for a free 20 minute consultation with me here https://gilaglassberg.com/scheduling/

CERTIFIED DIABETES CARE AND EDUCATION SPECIALIST PAIGE SADOWSKI TRT: 17:36

If you're on a GLP-1 medication, you might have noticed that hunger isn't showing up the way it used to. But just because your appetite has hit the snooze button doesn't mean your body doesn't need nourishment! So how do you make sure you're getting enough food when eating feels more like a chore than a craving? In this episode, I'm joined by Maria Mendoza, RD (@mendoza.nutrition), to talk all things GLP-1 and nutrition. We're diving into why nutrition still matters, how to keep your body fueled without relying on hunger cues, and practical strategies for making meals work for you—no force-feeding required. Tune in for expert insights, realistic tips, and a fresh take on what it really means to take care of your body while on a GLP-1. ABOUT MARIA MENDOZA, RD Maria is a Registered Dietitian and Certified Diabetes Care and Education Specialist, who owns a group dietitian practice in Austin, TX. She joins clients on their journey as they make peace with food as well as their body. She uses the HAES®️ framework to meet individuals of all ages where they are and help them mend their relationship with food.   Maria discovered their passion for working with individuals struggling with eating disorders while at a group practice. She is deeply committed to supporting clients on their unique journeys, recognizing that each path has its own challenges, yet shares common threads. Maria finds fulfillment in walking alongside clients as they gain insight and learn to view food and their relationship with it in a new, healthier way.   Maria lives and practices in Austin, Texas. She can work with clients through Texas as well as Arizona, California, Colorado, Michigan, Vermont and Virginia.   CONTACT AND FOLLOW MARIA Website: www.mendozanutrition.com Instagram: @mendoza.nutrition   CHECK OUT ANOTHER EPISODE WITH MARIA! Orthorexia, HAES, and Eating Disorders on Apple and Spotify   INTERESTED IN HANGING OUT MORE IN DR. MARIANNE-LAND? Follow me on Instagram @drmariannemiller Check out my NEW, virtual, self-paced ARFID and Selective Eating course In the US, UK, Canada, or Australia? Chat with me about my online binge eating program that provides 1:1 virtual coaching support and online curriculum. It is called the Elite Binge Eating Recovery Method. Need a place to start? Check out my self-paced, virtual, anti-diet, subscription-based curriculum. It is called Dr. Marianne-Land's Binge Eating Recovery Membership. Live in California, Texas, or Washington D.C. and interested in eating disorder therapy with me? Sign up for a free, 15-minute phone consultation HERE or via my website, and I'll get you to where you need to be! Check out my blog. Want more information? Email me at hello@mariannemiller.com

Struggling to understand how satiety and gut health play a role in eating disorder recovery? In this episode, I'm joined by Kim Rose, RD (@the.bloodsugar.nutritionist), to unpack the science behind feeling full, why gut health matters, and how both can support a more peaceful relationship with food. Kim brings her expertise in nutrition to break down myths, offer practical insights, and explore how these factors intersect with recovery—without the diet culture nonsense. Tune in for a conversation that's both validating and empowering! ABOUT KIM ROSE, RDN, CDCES, CNSC Kim is a Registered Dietitian Nutritionist, Certified Diabetes Care and Education Specialist, and Certified Nutrition Support Clinician in South Central, Florida. Her inclusive approach and philosophy revolve around "making nutrition easy and attainable." Kim uproots common food-related misconceptions in her private nutrition practice and empowers her clients to build sustainable (and tasty) eating patterns for better blood sugar management. With over a decade of experience, Kim has taught thousands of clients, patients, and their family members to enjoy the foods they love while learning to manage their medical condition.   Kim lives and practices in Florida, in the United States.   Book Resource: Diabetes: A History of Race and Disease by Arleen Marcia Tuchman   You can contact and follow Kim through the following links: website: https://www.kimrosedietitian.com/ email: kimrosedietitian@gmail.com IG: @the.bloodsugar.nutritionist YouTube: @KimRoseDietitian   Here are two other Dr. Marianne-Land episodes in which Kim is a guest:   > Diabetes, Accessibility, and Eating Disorders on Apple or Spotify. > Ableism & Common Myths About Diabetes on Apple or Spotify.   INTERESTED IN HANGING OUT MORE IN DR. MARIANNE-LAND? Follow me on Instagram @drmariannemiller Join my $99/month Dr. Marianne-Land's Binge Eating Recovery Membership Program Live in the UK, US, or Canada? Sign up for 1:1 binge eating recovery coaching via my Elite Binge Eating Recovery Method  Live in California, Texas, or Washington, D.C. and interested in eating disorder therapy with me? Sign up for a free, individual 15-minute phone consultation via my website, and I'll get you to where you need to be! Check out my blog. Want more information? Email me at hello@mariannemiller.com

Want to get in touch? Send Claire a message!In Episode 109 of the Eat for Endurance podcast, Hayden James, RDN CSSD CDCES of Satiate Nutrition joins me for a deep dive into blood sugar levels and athletic performance.Hayden is a sports dietitian, Certified Diabetes Care & Education Specialist, and the conference director for the inaugural 2025 Fuel Fest, an endurance and mountain sports nutrition conference for healthcare professionals. She's also an avid trail runner, climber, skier, and lifter based in Salt Lake City, Utah.Hayden and I discuss everything you should know about blood sugar levels as an athlete, including:Which foods and other factors cause blood sugar levels to increaseThe role of insulin in the bodyAcute vs chronic glucose elevationsWhy maintaining "normal" blood sugar levels is important to overall healthWhy a blood sugar spike in itself isn't a bad thingHow to tell if you truly have low blood sugar, or if you're just hungryWhy simple sugars found in sports nutrition products are helpfulDifferent forms of simple sugars that you can use during exerciseThe importance of adequate carb intake for bone health and iron statusWhat might be causing your afternoon slump (hint: it's not the carbs)The use of continuous glucose monitors (CGMs) in non-diabetic athletesWhy athletes should use caution with CGMs, and perhaps even avoid themWe also aim to clear up some of the confusion on this topic to encourage athletes to stop fearing and/or limiting carbs in their diet.Links & Announcements:Follow Hayden on InstagramWatch this episode on YouTubeJoin my new monthly membership service, Fuel for Life Crew, for just $30/monthCheck out my free nutrition downloadsFill out a new client inquiry form if you're interested in 1:1 nutrition coachingSupport the podcast with my Skratch Labs affiliate code EATFORENDURANCE20 Join my Patreon community Get in touch at claire@eatforendurance.comDisclaimer – all information provided is for educational and entertainment purposes only and is in no way meant to replace individual medical and nutrition recommendationsSupport the showThanks for listening! Follow me on Instagram and Facebook (@eatforendurance).

What up, Beasts! Welcome back to the show. Today, I'm hanging out with the incredible Anne Kent, a registered dietitian nutritionist and intuitive eating counselor, to talk about how we can truly nourish our bodies without falling into the traps of diet culture. We dive deep into the mindset shifts that happen when you stop restricting food, the importance of balancing nutrition with food freedom, and why learning to listen to your body takes time—but is so worth it. Anne shares how her background in diabetes education led her to create a meal planning app that actually supports intuitive eating (because, yes, you can have structure without dieting). We also get into the nuances of honoring your cravings while considering what actually makes you feel good, both physically and emotionally. We also tackle one of the biggest misconceptions about intuitive eating—the idea that it's just eating “whatever you want” without any thought. Anne breaks down how we can use our brain's executive functioning to make choices that align with both satisfaction and well-being, rather than swinging between restriction and chaos. We talk about healing your relationship with food, why feeling out of control around certain foods is often a sign of deeper restriction, and how to move past the pendulum swing to find real balance. Plus, I share my own experiences of unlearning diet culture's nonsense, including my ongoing journey to one day keep a pack of Oreos in my house without feeling like I need to inhale them all at once. This episode is packed with insights, real talk, and actionable takeaways—let's get into it! As always, I hope something lands with you today. I hope something you hear tugs on your heart-strings and/or I hope you laugh. Bio: Ann Kent is a Registered Dietitian, Certified Intuitive Eating Counselor and the owner of Peas and Hoppiness. She makes mealtime easier for busy families with her meal planning app, the Peas and Hoppy Meal Guides. Ann grew up on a farm and trained as a dietitian, earning her master's degree in nutrition and dietetics. For most of her career she worked as a Certified Diabetes Care and Education Specialist. Ann believes you should love what you eat and is delighted to include joy as a nutrient, whether she is planning menus for the Peas and Hoppy Meal Guide app or working with a client one-on-one. Music by Prymary: Sean Entrikin (my hot husband) on guitar, Chris Quirarte on drums, Smiley Sean on keyboards, Rob Young on bass, and Jaxon Duane on vocals. Connect with Ann! Instagram: https://www.instagram.com/peasandhoppiness/ Facebook: https://www.facebook.com/peasandhoppiness Linked In: https://www.linkedin.com/in/ann-kent/ TikTok: https://www.tiktok.com/@peasandhoppiness YouTube: https://www.youtube.com/@peasandhoppiness Website: https://peasandhoppiness.com/ Free Meal Planning Template: https://peasandhoppiness.com/Template Download the Peas & Hoppy Meal Guides App: https://app.peasandhoppiness.com/app Healing your relationship with food, exercise, your body, and yourself can feel overwhelming, but you don't have to do it alone. Whether it's letting go of guilt, finding joy in movement, or learning to treat yourself with kindness, support is here. Click the link to book a free exploration chat and take that first step toward feeling at home in yourself again. https://beautifulbeastwithinstudios.com/main-booking-page-page-4280 Where can you find me? Website: beautifulbeastwithinstudios.com Instagram: ⁠https://www.instagram.com/beautiful_beast_within/⁠ TikTok: https://www.tiktok.com/@beautifulbeastwithin Facebook: ⁠https://www.facebook.com/BeautifulBeastWithin⁠ YouTube: https://www.youtube.com/@beautifulbeastwithin LinkedIn: https://www.linkedin.com/in/kaitie-entrikin-9b281042/ Unveil the Beautiful Beast Within YOU! Zoom Background: By Behr

Kelly Postiglione Cook, Director of Clinical Services for iLet (Beta Bionics) answers listener questions. Kelly holds a Master of Science in Nursing from Vanderbilt University, is a Certified Diabetes Care and Education Specialist (CDCES), and board-certified in advanced diabetes management (BC-ADM). DESCRIPTION GOES HERE Try delicious AG1 - Drink AG1.com/Juicebox Get your supplies from US MED  or call 888-721-1514 JUICE CRUISE 2025 Learn about the Medtronic Champions This BetterHelp link saves 10% on your first month of therapy Use code JUICEBOX to save 40% at Cozy Earth  CONTOUR NextGen smart meter and CONTOUR DIABETES app Learn about the Dexcom G6 and G7 CGM Go tubeless with Omnipod 5 or Omnipod DASH * Learn about Touched By Type 1 Take the T1DExchange survey *The Pod has an IP28 rating for up to 25 feet for 60 minutes. The Omnipod 5 Controller is not waterproof.  How to listen, disclaimer and more Apple Podcasts> Subscribe to the podcast today! The podcast is available on Spotify, Google Play, iHeartRadio, Radio Public, Amazon Music and all Android devices The Juicebox Podcast is a free show, but if you'd like to support the podcast directly, you can make a gift here or buy me a coffee. Thank you! Disclaimer - Nothing you hear on the Juicebox Podcast or read on Arden's Day is intended as medical advice. You should always consult a physician before making changes to your health plan.  If the podcast has helped you to live better with type 1 please tell someone else how to find the show and consider leaving a rating and review on Apple Podcasts. Thank you! The Juicebox Podcast is not a charitable organization.  

Dr. Jeanine Cook-Garard looks at the link between nutrition and Diabetes. From the role of balanced diets in managing blood sugar levels to how certain foods can help prevent complications, Stephanie Schiff, a Registered Dietitian Nutritionist and Certified Diabetes Care and Education Specialist in the Food and Nutrition Department at Huntington Hospital, a member of Northwell Health, breaks down how what we eat impacts this common yet complex condition.

Join us as we discuss nutrition and diabetes management with registered dietiticians: Wendy Lopez and Jessica Jones (***Please note that this is for informational purposes only) Wendy Lopez and Jessica Jones. They are both nationally recognized Registered Dietitian Nutritionists and Certified Diabetes Care and Education Specialists. With over a decade of clinical experience, they have helped thousands of individuals improve their relationship with food and achieve better health outcomes. Wendy and Jessica are the co-founders of Diabetes Digital, an innovative telehealth platform designed to empower individuals to manage and prevent diabetes through 1:1 virtual nutrition counseling. Through their previous work with Food Heaven, Wendy and Jess have made a lasting impact on nutrition and wellness, promoting healthier relationships with food and inclusive health education.  Sponsor: The podcast is made possible by FoodNiche-ED, a gamified platform that enhances the knowledge of food and health. Learn more on foodniche-ed.com Twitter: https://twitter.com/foodniche_ed Instagram: https://www.instagram.com/foodniche_ed/ Facebook: https://www.facebook.com/FoodNicheEd/ LinkedIn:https://www.linkedin.com/company/foodniche-education About Dr. Olayanju: Dr. Julia Olayanju is a scientist and educator who advocates for enhanced nutrition education in schools and communities. She is the founder of FoodNiche-ED and FoodNiche where she and her team are driving a healthier future through programming, resources and technology.

Today, we're diving into the intersection of diabetes and the healthcare system with an incredible guest – Natalie Bellini, who brings over 50 years of lived experience with type 1 diabetes and expertise from the forefront of diabetes care. As an Endocrine Nurse Practitioner, Certified Diabetes Care and Education Specialist (CDCES), and Program Director for Diabetes Technology at University Hospitals in Cleveland, Natalie is also the host of Diabetes Dialogue: Technology, Therapeutics, & Real-World Perspectives. Throughout her career, she has been a trailblazer in advancing diabetes care, publishing studies on topics like GLP-1s and groundbreaking diabetes technology, and speaking nationally and globally to advocate for the community. In this episode, we discuss key issues in the doctor-patient relationship and what needs to change, the role of technology in improving outcomes when patients are empowered with education, the challenges many people with type 1 diabetes face, and the critical importance of early screening for type 1.Time Stamps:  (02:58) "Diabetes kind of found me, I didn't find it." (03:30) The Evolution of Natalie's Career (05:57) Being Diagnosed 50+ Years Ago & the Technological Advances Made Since (12:50) How the Education Around T1D and the Complications Have Changed(14:00) Balancing Patient Care with Healthcare System Demands  & The Growing Crisis of T1D Misdiagnosis with Adults. (16:00) Emotional and Psychological Aspects of Diabetes Management(16:41) Barriers to Effective Diabetes Management (19:54) “You should never say you're fine when you walk into an endo's office.”(20:25) Why So Many T1Ds Are Still Struggling (With or Without Technology) (32:00) The Importance of Addressing Emotions in Diabetes Management(34:55) The Truth About AID (40:26) The Importance of Early Detection(41:00) “In the US, they are recommending first-degree relatives be screened and people aren't doing a great job of it because we need to educate the right people.” (42:26) The Science of Understanding Antibodies (52:49) Finding the Support You Deserve What to do now:Follow me @lauren_bongiorno and @riselyhealth on Instagram to stay in the loop when new episodes drop.Doors are open for the January 2025 round of our signature group coaching program. Apply for coaching and talk to our team so you can reclaim the life you deserve. Be ready to treat very low blood sugar with Gvoke HypoPen® (glucagon injection). To find out more, go to GvokeGlucagon.com/RiselySee Important Safety Information: https://www.gvokeglucagon.com/#important-safety-informationSee Full Prescribing Information: https://bit.ly/3baHqAODisclaimer: Nothing you hear on the Reclaim your Rise podcast should be a substitute for personalized professional medical advice. Please always consult your physician or other medical professional before making any changes to your diet, insulin dosages, or healthcare plan. 

Curious about GLP-1s, the effects, and how your approach to eating may need to change on the medication? This episode is for you! Stronger U Registered Dietitians Katie Leahy and Gianna Masi dive deep into how GLP-1 medications work and their impact on nutrition habits. Coach Katie, a Certified Diabetes Care and Education Specialist, shares her insights on:  Adjusting and tracking your calorie intake and portion sizes Prioritizing protein and balanced meals Managing side effects like nausea and GI issues Together, she and Gianna explore the importance of lifestyle changes, like exercise and meal planning, to maximize the effectiveness of taking a GLP-1. They also discuss how to transition off these medications for sustainable long-term health.  Tune in here for the full episode and then head to the Stronger U Community to share your takeaways.  Subscribe to Stronger U Radio        Follow us on Instagram        

In this powerful episode, we sit down with Maria Mendoza, RD, an expert in eating disorders and diabetes, to explore the intersection of Diabulimia, Health at Every Size (HAES®️), and eating disorder recovery. We unpack the complexities of managing diabetes alongside an eating disorder, the stigma around weight in medical settings, and how HAES®️ principles can support those struggling with food and body image. If you're curious about Diabulimia or how HAES®️ plays a role in eating disorder recovery, this conversation sheds light on often misunderstood and overlooked topics. Tune in for an enlightening discussion! ABOUT MARIA MENDOZA, RD Maria is a Registered Dietitian and Certified Diabetes Care and Education Specialist, who owns a group dietitian practice in Austin, TX. She joins clients on their journey as they make peace with food as well as their body. She uses the HAES®️ framework to meet individuals of all ages where they are and help them mend their relationship with food.   Maria discovered their passion for working with individuals struggling with eating disorders while at a group practice. She is deeply committed to supporting clients on their unique journeys, recognizing that each path has its own challenges, yet shares common threads. Maria finds fulfillment in walking alongside clients as they gain insight and learn to view food and their relationship with it in a new, healthier way.   Maria lives and practices in Austin, Texas. She can work with clients through Texas as well as Arizona, California, Colorado, Michigan, Vermont and Virginia.   CONTACT AND FOLLOW MARIA Website: www.mendozanutrition.com Instagram: @mendoza.nutrition   INTERESTED IN HANGING OUT MORE IN DR. MARIANNE-LAND? Follow me on Instagram @drmariannemiller Check out my NEW, virtual, self-paced ARFID and Selective Eating course In the US, UK, Canada, or Australia? Chat with me about my online binge eating program that provides 1:1 virtual coaching support and online curriculum. It is called the Elite Binge Eating Recovery Method. Need a place to start? Check out my self-paced, virtual, anti-diet, subscription-based curriculum. It is called Dr. Marianne-Land's Binge Eating Recovery Membership. Live in California, Texas, or Washington D.C. and interested in eating disorder therapy with me? Sign up for a free, 15-minute phone consultation HERE or via my website, and I'll get you to where you need to be! Check out my blog. Want more information? Email me at hello@mariannemiller.com

Dean's Chat host, Drs. Jeffrey Jensen and Johanna Richey, are joined by Dr. Gary Rothenberg. This Dean's Chat episode is sponsored by Bako Diagnostics! Dr. Gary Rothenberg is a Board Certified Podiatrist, a Certified Diabetes Care and Education Specialist and Certified Wound Specialist who currently holds an Associate Professor of Internal Medicine appointment within the Endocrinology Division at the University of Michigan School of Medicine in Ann Arbor, Michigan. He is also the Director of Fellowship Training for the 2-year research-based fellowship at that institution. Additionally, he serves as the Director of Medical Affairs for Podimetrics, a mission-driven company committed to preventing avoidable amputations among people living with diabetes. A graduate of the Ohio College of Podiatric Medicine, he completed 3 years of residency training at the University of Texas Health Science Center in San Antonio followed by 4 years of private practice in Atlanta, Georgia. After private practice, Dr. Rothenberg served the veteran population as an Attending Physician and Director of Resident Training at the Miami VA Healthcare System for 11 years. His private practice, VA and academic practices have all focused on conservative and surgical management of the diabetic foot. Education has always been his passion -- whether working with students, residents, colleagues, or most importantly, patients, Dr. Rothenberg believes education is the key to successful avoidance of diabetes-related lower extremity complications. https://bakodx.com/ https://bmef.org/ www.explorepodmed.org https://podiatrist2be.com/ https://higherlearninghub.com/  

Menopause is getting the spotlight it deserves. Gut health is not far behind. The science is clear, women's gut microbiomes change during peri-menopause and look a lot like men's gut microbiomes. During menopause, women experience a laundry list of physiological hormonal changes. How do these changes impact gut health—and how does gut health, in turn, influence the menopause experience?The balance of estrogen and progesterone shifts, leading to changes in the gut microbiome. This fragile ecosystem of bacteria in your digestive tract plays a crucial role in digestion and regulating hormones, supporting the immune system, and even affecting mental health. As estrogen levels take a massive dip, the diversity of gut bacteria can decrease, leading to issues like bloating, weight gain, brain fog, increased anxiety, sleep issues, and even increased inflammation.This episode explores how maintaining a healthy gut can ease some of the common symptoms of menopause. Practical strategies for supporting your gut health through diet, lifestyle changes, and possibly even supplements are offered to you. Whether you're currently navigating menopause or preparing for it, understanding the connection between gut health and hormonal balance is key to thriving during this transition.We cover the following:-how hormones affect the gut microbiome-why menopausal women lose microbial diversity and what to do about it-why Akkermansia is a superstar and its relationship to weight loss, appetite, and blood glucose regulation-bone health and Osteoporosis-what the estrobolome is and how to support it-travel constipation-optimal nutrition for gut healthKara Siedman is back to talk about menopause and gut health. You may have listened to our previous podcast on stool testing and the importance of personalizing your gut health protocol. Kara is a Registered Dietitian Nutritionist, Certified Diabetes Care and Education Specialist, and Senior Manager of Scientific Communications at Pendulum. Throughout her career, Kara has worked across diverse healthcare settings, from inpatient care to launching multiple outpatient programs in both diabetes management and gastroenterology. Her expertise lies in integrating functional and integrative approaches, particularly in the fields of gastroenterology and metabolic health. Before joining Pendulum, Kara worked in the microbiome field, sharing scientific insights and research with healthcare practitioners. She guided the practical use of various bacterial strains and microbiome-focused therapies in clinical practice, fueling her passion for translating complex research into actionable guidance for healthcare providers.Medical Disclaimer:By listening to this podcast, you agree not to use this podcast as medical advice or to make any lifestyle changes to treat any medical condition in yourself or others. Consult your own physician for any medical issues that you may be having. This entire disclaimer also applies to any of my guests on my podcast.Stay connected:Watch on my YouTube channel: https://www.youtube.com/@jillfooswellness/videosFollow me on Instagram: https://www.instagram.com/jillfooswellness/Follow me on Facebook: https://www.facebook.com/jillfooswellnessGrab discounts on my favorite biohacking products: https://www.jillfooswellness.com/health-productsEnjoy 20% savings and free shipping at Fullscript for your favorite supplements by leading brands:https://us.fullscript.com/welcome/jillfooswellnessSubscribe to the JFW newsletter at www.jillfooswellness.com and receive your FREE Guide on How To Increase Your Protein in 5 Easy Steps and your free Protein Powder Recipe Ebook. Schedule your complimentary 30-minute Zoom consultation here:https://calendly.com/jillfooswellness/30-minute-zoom-consultationsTo order Pendulum products and receive 20% off every order, create your Fullscript account here: https://us.fullscript.com/welcome/jillfooswellness

Recorded live at the ADA Conference in Orlando, Florida 2024.Nancy Hanna is joined by Cari Berget MPH, RN, CDCES who is a Research Instructor of Pediatric Endocrinology at the University of Colorado School of Medicine – Barbara Davis Center. During this episode, Nancy and Cari discuss automated insulin delivery (AID) candidacy and challenge the perception that people need to meet certain requirements to be considered for AID. Cari shares her experience prescribing diabetes technology to patients who typically might not been considered for automated insulin delivery and shows the progress and clinical benefits that some of her patients have experienced on Omnipod 5.  ------------Cari Berget, MPH is a Registered Nurse (RN) and a Certified Diabetes Care and Education Specialist (CDCES). Cari Berget has an ongoing commercial relationship with Insulet and Insulet has paid her a fee to participate in this podcast. The opinions and views expressed in this podcast are her own.

Lois Felton is a Registered Nurse and Certified Diabetes Care and Education Specialist. She explains her role as a specialist and how she can help patients manage their diabetes.

Prediabetes..diabetes..gestational diabetes!!! IT'S COMPLICATED. Also, why does it seem like more women are getting diagnosed? There's a lot to unpack here and I'm not doing it alone so I called up my smart & fabulous friends, Wendy & Jess who are dietitians and diabetes educators to break it down and share their top tips on how you can lower your risk or better manage it. We also debunk myths, address weight stigma & hormone health. The great thing is, if you are already diagnosed you don't have to put up with it alone they've created a big digital community to help you flourish in the best way possible. You heard about it here first...LISTEN UP! The Flourish Heights Podcast was made for women, by women. To be empowered in health starts with a true connection with your body. Join Valerie Agyeman, Women's Health Dietitian as she breaks through topics surrounding periods, women's nutrition, body awareness, and self-care.  About Wendy Lopez + Jessica Jones: Wendy Lopez and Jessica Jones are nationally recognized Registered Dietitian Nutritionists and Certified Diabetes Care and Education Specialists. With over a decade of clinical experience, they have helped thousands of individuals improve their relationship with food and achieve better health outcomes. Wendy and Jessica are the co-founders of Diabetes Digital, an innovative platform designed to empower individuals to effectively manage and prevent diabetes through virtual nutrition counseling and digital resources. Through their previous work with Food Heaven, Wendy and Jess have made a lasting impact on nutrition and wellness, promoting healthier relationships with food and inclusive health education. The Food Heaven Podcast, boasting 5 million downloads, explores evidence-based nutrition, mental health, HAES, intuitive eating, and body respect. Connect with Diabetes Digital: Website: https://diabetesdigital.co/ IG: @diabetesdigital / @foodheaven Stay Connected: Is there a topic you'd like covered on the podcast? Submit it to hello@flourishheights.com Subscribe to our quarterly newsletters: Flourish Heights Newsletter Visit our website + nutrition blog: www.flourishheights.com Follow us on social media: Instagram: @flourishheights / Women's Health Hub: @flourishvulva Facebook: @flourishheights Twitter: @flourishheights Want to support this podcast? Leave a rating, write a review and share! Thank you!

Thank you for joining us for another episode of the Low Carb MD Podcast. Allison Herschede is a Registered Nurse, Certified Diabetes Care and Education Specialist, the author of a book about diabetes and pregnancy, and is the lead diabetes educator at diaVerge. She helps her clients consistently achieve normalized blood sugar levels, dramatically reducing their blood sugar averages and A1c.    In this episode, Dr. Brian, Dr. Tro, and Allison talk about… Allison's Type 1 Diabetes diagnosis and how she learned to reverse it How to determine the ideal ratio of fat to protein in your diet as a person with Type 1 How fasting and sleep quality factor into the life of a person with Type 1 The Type 1 Grit online community and the important role it has played in Allison's personal health journey Technologies that Type 1 diabetics may find useful How different forms of exercise effect the blood sugar levels of Type 1 diabetics Allison's #1 recommendations for those struggling with Type 1 The work of Dr. Richard K. Bernstein on Type 1 Diabetes   For more information, please see the links below. Thank you for listening!   Links:   Allison Herschede: Grit Pregnancies (book): https://www.amazon.com/Grit-Pregnancies-Healthy-Pregnancy-Diabetes/dp/1737084309?&linkCode=sl1&tag=diaverge-20&linkId=ce496d7d76ef7ae96790602c61157a91&language=en_US&ref_=as_li_ss_tl diaVerge Website: https://www.diaverge.com Type 1 Grit Facebook Page: https://www.facebook.com/Type1Grit/ T1 Pal: https://t1pal.com Allison's Instagram: https://www.instagram.com/gritcde/?hl=en     Dr. Brian Lenzkes:  Website: https://arizonametabolichealth.com/ Twitter: https://twitter.com/BrianLenzkes?ref_src=twsrc^google|twcamp^serp|twgr^author   Dr. Tro Kalayjian:  Website: https://www.doctortro.com/ Twitter: https://twitter.com/DoctorTro Instagram: https://www.instagram.com/doctortro/   Toward Health App Join a growing community of individuals who are improving their metabolic health; together.  Get started at your own pace with a self-guided curriculum developed by Dr. Tro and his care team, community chat, weekly meetings, courses, challenges, message boards and more.    Apple: https://apps.apple.com/us/app/doctor-tro/id1588693888  Google: https://play.google.com/store/apps/details?id=uk.co.disciplemedia.doctortro&hl=en_US&gl=US Learn more: https://doctortro.com/community/ 

Bonnie R. Giller is a Registered and Certified Dietitian Nutritionist, Certified Diabetes Care and Education Specialist and Certified Intuitive Eating Counselor. She has her Master of Science degree in Clinical Nutrition and has worked in medical nutrition therapy and counseling for over 35 years. Bonnie helps chronic dieters and women 50+ regain trust with food so eating is easy, enjoyable, and nourishing to their body and mind.In this Episode Bonnie Shares:What it actually means to be a dieterTransitioning from dieting to intuitive eatingThe negative effects of dietingMindset and Beliefs about FoodAnd so much more! This is such a great episode! You can find Bonnie below: Bonnie Website Click HEREFollow Bonnie on Social:Facebook: https://www.facebook.com/BonnieRGillerFacebook Group: https://www.facebook.com/groups/intuitiveeatingforadietfreelifeLinkedIn: https://www.linkedin.com/in/bonniegillerInstagram: http://instagram.com/BonnieRGillerYouTube: http://bonnie.tubeFind Jess below!Website: Simply Jess Skincare SIMPLY JESS SKINCARE:Each and every product is naturally derived, highly concentrated and most importantly, super performing! Every product was born out of a need to have a truly pure product that met my high standards for efficacy. You can take 20% off Your Order of our all natural skincare line with code PODCAST Shop Now! Email Us! jess@learningtoglow.comFollow us! Instagram Tik Tok

In this episode, registered dietitian nutritionist Kim Rose first defines and explains diabetes. She and I then explore the intersections between ableism and common myths about diabetes. ABOUT KIM ROSE, RDN, CDCES, CNSC Kim is a Registered Dietitian Nutritionist, Certified Diabetes Care and Education Specialist, and Certified Nutrition Support Clinician in South Central, Florida. Her inclusive approach and philosophy revolve around "making nutrition easy and attainable." Kim uproots common food-related misconceptions in her private nutrition practice and empowers her clients to build sustainable (and tasty) eating patterns for better blood sugar management. With over a decade of experience, Kim has taught thousands of clients, patients, and their family members to enjoy the foods they love while learning to manage their medical condition.   Kim lives and practices in Florida, in the United States.   Book Resource: Diabetes: A History of Race and Disease by Arleen Marcia Tuchman   You can contact and follow Kim through the following links: website: https://www.kimrosedietitian.com/ email: kimrosedietitian@gmail.com IG: @the.bloodsugar.nutritionist YouTube: @KimRoseDietitian   Here is another Dr. Marianne-Land episode in which Kim is a guest:   > Diabetes, Accessibility, and Eating Disorders on Apple or Spotify.     INTERESTED IN HANGING OUT MORE IN DR. MARIANNE-LAND? Follow me on Instagram @drmariannemiller Join my $99/month Dr. Marianne-Land's Binge Eating Recovery Membership Program Live in the UK, US, or Canada? Sign up for 1:1 binge eating recovery coaching via my Elite Binge Eating Recovery Method  Live in California, Texas, or Washington, D.C. and interested in eating disorder therapy with me? Sign up for a free, individual 15-minute phone consultation via my website, and I'll get you to where you need to be! Check out my blog. Want more information? Email me at hello@mariannemiller.com

Hear how Bonnie went from being a successful weight loss dietitian, to totally transitioning her practice to using an Intuitive Eating approach. I know how hard this is because in many ways, us Intuitive Eating practitioner are still swimming upstream. But it is amazing to hear other peoples story's and how they really show honesty and integrity. Dieting creates a lot of cognitive dissonance but sometimes we just find it too hard to question cultural norms. I really respect Bonnie for all that she does. Enjoy the show! _________________________ Fun news happening over at my website at www.gilaglassberg.com. Every week, we are uploading a brand new recipe. AND! I am working on my very own E cookbook, so stay tuned. These recipes are all recipes I have made for myself and my family. They are easy, kid friendly and nourishing. And on July 17th, at 12:00pm EST, I will be running a webinar on Dispelling Dieting Myths. I hope you come and bring all of your questions on all the diets out there! Sign up here! Thank you for being there! If you have any questions, please don't hesitate to email me at gila@gilaglassberg.com. Have a wonderful day! Bonnie's Bio: Bonnie R. Giller, MS, RDN, CDN, CDCES  Bonnie R. Giller is a Registered and Certified Dietitian Nutritionist, Certified Diabetes Care and  Education Specialist and Certified Intuitive Eating Counselor. She has her Master of Science  degree in Clinical Nutrition and has worked in medical nutrition therapy and counseling for over  35 years. Bonnie helps women and people with medical conditions like diabetes, stop dieting  and regain trust with food so eating is easy, enjoyable, and nourishing to their body and mind.  Using her signature Intuitive Eating Program, called WholeBody Trust: Intuitive Eating for a  Peaceful Life™, Bonnie helps her clients support and honor their mind and body. She works  with adults and teens guiding them in changing their relationship with food and their body. The  result is they make peace with food, enjoy guilt-free eating, and live a healthy life they love.   Bonnie is very passionate about helping her clients regain trust in themselves and their bodies  so they can shift away from a diet mentality and learn to listen to their inner hunger and  fullness signals. She is known for providing caring support and motivation as her clients  reacquaint themselves with their inner wisdom.   Bonnie is the author of 4 books, her most recent is Enjoying Food Peace: Recipes and Intuitive  Eating Wisdom to Nourish Your Body and Mind.   To learn more about Bonnie and her intuitive eating work, visit www.DietFreeRadiantMe.com. 

This is a free preview of a paid episode. To hear more, visit rethinkingwellness.substack.comRegistered dietitians and diabetes educators Jessica Jones and Wendy Lopez join us to discuss why people with diabetes don't need to focus on weight loss, why the popular wellness-culture notion of diabetes “remission” or “reversal” can be harmful, how the popularity of Ozempic and other GLP-1 drugs as diet drugs is affecting people who use them for diabetes, the continuous-glucose-monitor trend among people without diabetes, Jess's experience navigating prediabetes and other health conditions, and more. Paid subscribers can hear the full interview, and the first half is available to all listeners. To upgrade to paid, go to rethinkingwellness.substack.com. Wendy Lopez and Jessica Jones are nationally recognized Registered Dietitian Nutritionists and Certified Diabetes Care and Education Specialists. With over a decade of clinical experience, they have helped thousands of individuals improve their relationship with food and achieve better health outcomes. Wendy and Jessica are the co-founders of Diabetes Digital, an innovative telehealth platform designed to empower individuals to manage and prevent diabetes through 1:1 virtual nutrition counseling. Through their previous work with Food Heaven, Wendy and Jess have made a lasting impact on nutrition and wellness, promoting healthier relationships with food and inclusive health education. The Food Heaven Podcast, boasting 5 million downloads, explores evidence-based nutrition, mental health, HAES, intuitive eating, and body respect.If you like this conversation, subscribe to hear lots more like it! Support the podcast by becoming a paid subscriber, and unlock great perks like extended interviews, subscriber-only Q&As, full access to our archives, commenting privileges and subscriber threads where you can connect with other listeners, and more. Learn more and sign up at rethinkingwellness.substack.com.Christy's second book, The Wellness Trap, is available wherever books are sold! Order it here, or ask for it in your favorite local bookstore. If you're looking to make peace with food and break free from diet and wellness culture, come check out Christy's Intuitive Eating Fundamentals online course.

In this episode, host Ginger Hultin talks with registered dietitian nutritionist Vandana Sheth, to unpack the truths and challenges of diabetes management. Vandana shares her personal connection to diabetes, which has fueled her passion and specialization in the field. Together, they demystify the condition, discussing the differences between Type 1 and Type 2 diabetes and the importance of early intervention, nutrition and lifestyle changes. In this episode, we'll cover: 00:28 The Power of Nutrition in Managing Diabetes 05:02 Understanding Diabetes: Types, Management, and Misconceptions 06:34 The Importance of Early Diagnosis and Proactive Management 13:39 Navigating Diabetes with Technology and Medication 18:51 Supporting Loved Ones with Diabetes 21:31 Nutrition Speed Tips: Debunking Myths and Empowering Choices 29:36 The Role of Physical Activity in Diabetes Management About Ginger Hultin, MS, RD, CSO: Ginger Hultin is an integrative, clinical dietitian and cancer nutrition specialist with a master's degree from Bastyr University, where she currently serves as adjunct faculty teaching clinical nutrition. She has been in practice for over 10 years using a personalized, holistic nutrition approach. She runs a full-time virtual private practice, Ginger Hultin Nutrition where she helps clients with complex health problems improve their health thought nutrition. In addition to being the host of The Good Clean Nutrition Podcast, she is an author of two books, Anti-inflammatory Diet Meal Prep and the How to Eat to Beat Disease Cookbook. Ginger is also currently pursuing her doctorate in clinical nutrition. Connect with Ginger on Instagram, LinkedIn or her website. About Vandana Sheth, RDN, CDCES, FAND: Vandana Sheth, RDN, CDCES, FAND is a Certified Diabetes Care and Education Specialist and Intuitive Eating Counselor with over 20 years of experience. Vandana grew up in India and moved to the U.S. as an adult, more than 30 years ago. She has become a best-selling author for her book My Indian Table: Quick & Tasty Vegetarian Recipes. Vandana helps her clients build healthy relationships with food through inspiration and motivation from a place of fear, anxiety, low self-esteem, to feelings of joy, happiness, increased confidence, and energy. She focuses on plant-based nutrition, diabetes, eating disorders, weight management, and traditional Indian diets. In addition to her private practice, she currently is a Media Spokesperson for the Association of Diabetes Care & Education Specialists and Medical Expert Reviewer for U.S. News & World Report. Connect with Vandana on Instagram, Facebook, Twitter, LinkedIn, YouTube or her website. Resources mentioned in the episode: https://vandana-sheth.teachable.com/p/jumpstart-from-diagnosis-to-immediate-action-take-back-control-of-your-blood-sugars Additional Links: This podcast is sponsored by Orgain Healthcare. If you're a credentialed healthcare professional, we invite you to join Orgain's Healthcare Ambassador Program. As a healthcare ambassador, you can request free product samples for yourself and your clients, watch webinars available for continuing education credit and obtain resources designed for you. Learn more and sign up for free at https://healthcare.orgain.com/welcome-kit-request. For a transcript of this episode and more information about The Good Clean Nutrition Podcast, please visit: https://healthcare.orgain.com/podcast Disclaimer: This podcast is for informational purposes only and is not intended to be medical advice. The material discussed on this podcast, and displayed on the associated webpage, is not intended to be a substitute for professional medical advice, diagnosis or treatment. Always seek the advice of your physician or other qualified healthcare provider with any questions you may have regarding a medical condition or treatment and before undertaking a new health regimen.

In this episode, registered dietitian nutritionist Vandana Sheth shares how a plant-based diet can have positive health impacts and still be culturally relevant for anyone looking to make changes to what they eat. Vandana grew up in India and moved to the U.S. as an adult, more than 30 years ago. She shares what she learned from her mom's healthy cooking and how she adapted that practice to life in the U.S. She and host Ginger Hultin also discuss specific plant-based swaps to increase nutrition, the importance of fiber and meal prep strategies for families where everyone doesn't eat plant-based. In this episode: 00:34 Common Misconceptions and Mistakes in Plant-Based Diets 02:38 Vandana's Personal and Professional Journey in Nutrition 03:55 Cultural Identity and Plant-Based Eating 08:29 The Benefits of Plant-Based Diets Explained 13:47 Making Plant-Based Eating Accessible and Enjoyable 17:53 Navigating Cultural Foods in a Plant-Based Diet 20:51 Meal Prepping and Grocery Shopping Tips for a Plant-Based Diet 33:07 Staying True to Cultural Preferences While Eating Healthy About Ginger Hultin, MS, RD, CSO: Ginger is an integrative, clinical dietitian and cancer nutrition specialist with a master's degree from Bastyr University, where she currently serves as adjunct faculty teaching clinical nutrition. She has been in practice for over 10 years using a personalized, holistic nutrition approach. She runs a full-time virtual private practice, Ginger Hultin Nutrition where she helps clients with complex health problems improve their health thought nutrition. In addition to being the host of The Good Clean Nutrition Podcast, she is an author of two books, Anti-inflammatory Diet Meal Prep and the How to Eat to Beat Disease Cookbook. Ginger is also currently pursuing her doctorate in clinical nutrition. Connect with Ginger on Instagram, LinkedIn or her website. About Vandana Sheth, RDN, CDCES, FAND: Vandana Sheth, RDN, CDCES, FAND is a Certified Diabetes Care and Education Specialist and Intuitive Eating Counselor with over 20 years of experience. Vandana grew up in India and moved to the U.S. as an adult, more than 30 years ago. She has become a best-selling author for her book My Indian Table: Quick & Tasty Vegetarian Recipes. Vandana helps her clients build healthy relationships with food through inspiration and motivation from a place of fear, anxiety, low self-esteem, to feelings of joy, happiness, increased confidence, and energy. She focuses on plant-based nutrition, diabetes, eating disorders, weight management, and traditional Indian diets. In addition to her private practice, she currently is a Media Spokesperson for the Association of Diabetes Care & Education Specialists and Medical Expert Reviewer for U.S. News & World Report. Connect with Vandana on Instagram, Facebook, Twitter, LinkedIn, YouTube or her website. Resources mentioned in the episode: The ingredient Vandana mentioned to put in your beans and lentils to help with digestion: Asafetida. Academy of Nutrition and Dietetics and PCRM Additional Links: If you're a credentialed healthcare professional, we invite you to join Orgain's Healthcare Ambassador Program. As an ambassador, you can request free product samples for yourself and your clients, watch webinars available for continuing education credit and obtain resources designed for you. Sign up for free at https://healthcare.orgain.com/welcome-kit-request. Transcript: https://healthcare.orgain.com/podcast Disclaimer: This podcast is for informational purposes only and is not intended to be medical advice. The material discussed on this podcast, and displayed on the associated webpage, is not intended to be a substitute for professional medical advice, diagnosis or treatment. Always seek the advice of your physician or other qualified healthcare provider with any questions you may have regarding a medical condition or treatment and before undertaking a new health regimen.

Passion is a powerful force that drives individuals to pursue their interests and goals with unwavering determination and enthusiasm. It is the intense love and dedication that one feels towards a particular activity, cause, or pursuit. Passion fuels creativity, innovation, and perseverance, allowing individuals to overcome obstacles and challenges in their path.   Please join me, with this amazingly passionate couple!   Marketing with Russ…aka #RussSelfie, Episode396 March 11, Monday, 8am Pacific Featuring LeeAnna Stock-Luoma and Brian Luoma   LeeAnna is an experienced registered Dietitian, Certified Diabetes Care and Education Specialist, and Certified Life Coach. Worked with a hospital bariatric surgery program, as well as mentoring patients post cardiac event in a clinical drug trial, trained for Pediatric and Adult obesity in May 2021. I am currently working on my certification for functional nutrition, or Food as Medicine. Lee Anna is co-author of the #1 International Best-selling book, “Rattled Awake: Volume One,” available on Amazon.   Brian is the Founder of Reelistic Replicas, specializing in the creation of stunningly realistic fish replicas that will leave you amazed. He is passionate about combining artistry and innovation to create truly unique pieces from laser cut metal and special printing process. Brian is also a featured author of “Rattled Awake, Volume 4,” available on Amazon.   Connect with LeeAnna: LinkedIn: linkedin.com/in/leeanna-stock-luoma-rd-ld-cd-cdces-

Welcome to Diabetes Unplugged! The podcast that shines light on life BEYOND the diagnosis...This week, I dive into revolutionizing diabetes management with special guests Jose Tejero, exercise physiologist, and Diana Licalzi, a renowned Registered Dietitian and Certified Diabetes Care & Education Specialist. Together, they form the Type 2 Diabetes Revolution, challenging conventional approaches to diabetes wellness. We discuss how they got started and what sparked their passion for Diabetes Management. We also address the elephants in the room...how did they meet and are they married?Diane and Jose also talk about how important a plant base diet is in the reversal of type 2 diabetes versus other fad diets that may mirror results but cause additional health problems later on.Plus they take us behind the scenes of their latest cook book on how it came about and how the extras like meal plans and shopping list maximizes people's budgets and avoids food waste. All of this and so much more on Diabetes Unplugged.Follow and connect with Jose and DianeFollow Type 2 Diabetes Revolution on IG → hereFollow Type 2 Diabetes Revolution on TikTok → hereFollow Type 2 Diabetes Revolution on YouTube → hereBuy their book Type 2 Diabetes Revolution → hereFollow and connect with MedinaFollow Medina on IG → hereFollow Medina on TikTok → hereFollow Medina on Facebook → hereVisit her website → hereGet with the Program!Want to learn about The 5 Day Blood Sugar REBOOT? → hereFree Masterclass: How to Reverse Diabetes → hereJoin Dominating Diabetes Academy → hereGet the Diabetic 8 E-Book Bundle! → herePodcast Includes "Awaken" music by Anno Domini Beats

About The Podcast. The Eavesdrop Podcast is a women's wellness podcast The Eavesdrop is a Women's Health Podcast that was created to educate, inform, and empower women to take charge of their physical, spiritual, and mental health. While the platform was created to discuss women's health concerns, no topic is ever off limits! Enjoy all inclusive conversations that will explore social issues affecting women, relationships, fashion tips, pop culture, and so much more! This Week's Episode. As we kick off Black History Month, we are having a candid conversation with Sue-Ellen Anderson-Haynes, MS, RDN,CDCES, LDN, NASM-CPT about Black Maternal Health and Mortality. Some conditions in pregnancy that affect African American Women disproportionately include: Pregnancy Induced Hypertension, Preeclampsia, Gestational Diabetes, and Postpartum Hemorrhage. Today we will review Gestational Diabetes and have a discussion about self advocacy and how to lower your risk of maternal and infant mortality and morbidity. If you are currently pregnant, considering pregnancy, recently given birth....This is the episode for you. About Sue-Ellen Anderson-Haynes Sue-Ellen is a co-author, health writer, speaker, recipe developer, and co-founder of cultured health (an app that connects dietitians to clients based on culture). She has been featured in multiple media outlets including PubMed, Insider, Harvard Health Publishing, EverdayHealth and more. Her experience includes working with many age groups in the areas of pediatrics, women's health, wellness, bariatrics, weight management and diabetes. She has training in the prenatal, pregnancy, and postpartum population from the worlds leading diabetes center - Joslin Diabetes Center in Boston Massachusetts, in addition, to other outpatient clinics, wellness centers, and hospitals across the U.S. She is a National Media Spokesperson for the Academy of Nutrition and Dietetics, Certified Diabetes Care and Education Specialist, National Academy of Sports Medicine Women's Fitness Specialist and holds her Certificate of Training in Adult Weight Management. She obtained her Masters of Science from Andrews University in Nutrition & Wellness, Summa Cum Laude, and Bachelors of Science in Food Science & Human Nutrition with minor in Health Science Education from the University of Florida. She is an active member of local, state, and national nutrition organizations. At the end of the day, she is first a wife and mother to her children and likes to be called “the organizer” of her home. She enjoys helping girls and women journey naturally to complete wellness, spending quality time with her family and cooking many dishes especially her traditional Jamaican meals. Learn More About Sue-Ellen Anderson-Haynes Follow on Instagram @360girlsandwomen @Gestational_Diabetes_Dietitian Check out her website: www.360girlsandwomen.com Follow on Facebook: 360girls&women Follow and Learn more about The Eavesdrop The Eavesdrop Instagram : IG @ therealeavesdrop_podcast ⁠The Eavesdrop Website⁠: www.theeavesdroppodcast.com ⁠ The Eavesdrop Twitter ⁠ Follow @ Drshalonnab Women's Health Telemedicine Services. Perfect Harmony Telemed www.perfectharmonytelehealth.com Perfect Harmony Women's Health Telemedicine: IG @perfectharmony_telemed

In today's episode, we are delighted to have Emily Schilling who's passion for nutrition advocacy and education is both inspiring and transformative. Join us as we explore her journey, innovative approaches to diabetes education, and unwavering commitment to equitable well-being. Emily is a Registered Dietitian and Certified Diabetes Care and Education Specialist who has supported people living with diabetes across the lifespan. As a person living with type 1 diabetes, Emily draws on personal experiences to help others navigate real-life challenges to live healthier, more empowered lives with diabetes. “You want to know that people have access to foods, they have access to healthy foods, and most older adults are living on fixed incomes. So they only have a certain amount of money to spend every month on food, or they might be balancing that very small budget between paying for food or medication or transportation costs…” “Communities also are a great source of knowledge and information sharing, like, ‘Hey, my doctor recommended I try this specific medication. Oh, I've never heard about that. Let me talk to my doctor about it…'” On This Episode You Will Learn: Diabetes Education Strategies for Individuals with T2D Community Engagement Therapeutic Cooking Challenges with Advocating for Better Nutrition Unique Traditional Needs Connect with Yumlish! Website Instagram Twitter Facebook LinkedIn YouTube Connect with Emily Schilling! Instagram LinkedInHoney Health (Emily's Group) Article: Type 1 Diabetes, Cognitive Health, and Nutrition Article: Weight Bias and Health at Every Size Article: Probiotics and Diabetes --- Send in a voice message: https://podcasters.spotify.com/pod/show/yumlish/message

In this episode, Dietitian Boss CEO Libby Rothschild and Kristin Cardillo, a respected dietitian, nutritionist, CDCES, and Dietitian Boss Alumni paints a vivid picture of her intense journey. Kristin confronts the rigors of amassing a thousand hours of patient interaction and an intensive studying process, all while juggling a full-time job. Her narrative is a masterclass in discipline and dedication, a rich resource for anyone who's treading a similar path. They explore the rewarding world of dietetics, specifically in diabetes education. They also delve into how the master's mandate in 2024 will shape the landscape for dietitians and the vital importance of having diverse income streams."So follow what makes you happy and what you're passionate about over time and the rest will fall together." Bio:Kristin Cardillo is a Registered Dietitian Nutritionist and Certified Diabetes Care and Education Specialist currently working as a Diabetes Program Coordinator and Manager in NYC. This program primarily serves active and busy New York City employees who have Diabetes. She also is certified as a pump trainer. Kristin has a strong passion for translating the science of Diabetes and nutrition into practical solutions for healthy living. She uses simple, descriptive explanations to educate her patients in understanding their disease as well as the options available to them to help themselves. By serving as an educator for patients, as well as other health care professionals she acts as a constant active advocate for better care in a clinical setting. She takes pride in providing the information everyone needs to not be overcome by not just their disease, but the American healthcare system as well.What you'll learn from this episode: The potential benefits of having multiple revenue streams in the dietetics field. Insights into the digital world of healthcare, specifically the use of online platforms like Teachable. The implications of the impending master's mandate in 2024 for dietitians and the importance of diversifying income streams. The importance of staying organized and motivated to overcome challenges, such as time constraints and fact-checking, when creating educational content. The importance of following one's passion and not being discouraged by the notion that there's no money in a particular area of dietetics. Connect with Kristin: Instagram: @kristincardillo_dietitan Email: kristincardillord@gmail.com Connect with Libby: Instagram: @libbyrothschild | @dietitianboss YouTube: Dietitian Boss Checkout Practice Better here:https://practicebetter.grsm.io/dietitianbosspodcast Use code: DIETITIANBOSS20 to get started on Practice Better with 20% off any paid plan (eligible to those joining a paid Practice Better plan for the first time). Are you ready to get support? Team Dietitian Boss offers support to help you start, grow and scale your private practice. Book a call to learn more about what options we offer to help you based on your stage of business. Want to learn how to create passive income? Download our free 5 steps guide here. Download our free guide Freebie 1st hire. Download our free guide Start your private practice. Download our free guide Quit your clinical job. Want to hear client success stories? Review here.

If you have diabetes; a family history of diabetes; know someone who struggles with diabetes; or wonder if you're you're at risk for developing diabetes or prediabetes, this episode is for you. Danielle Glesne is a Registered Dietitian Nutritionist and Certified Diabetes Care and Education Specialist, and gives you helpful tools and resources to help manage or prevent diabetes.To submit a question to be answered on a future episode, visit: www.imagonutrition.com/podcast Theme song, Thinkin' Bout Food, courtesy of Happy Pill.

This week, we're talking to Esther Tambe, MS, RDN, CDN, CDCES (she/her) about the mainstream myths about diabetes & what a weight inclusive approach to diabetes looks like!Esther Tambe is a New York-based weight-inclusive Registered Dietitian passionate about helping women recover from eating disorders and disordered eating. She has a Bachelor's degree in Nutrition from Long Island University and another in Health Science-Public Health from Stony Brook University. She also has a Master's degree in Nutrition from Long Island University. Esther is committed to increasing awareness of eating disorders/disordered eating in Black communities, which are often overlooked or misdiagnosed. She strongly believes culturally appropriate nutrition care is essential for the Black community. In addition to providing nutrition counseling for eating disorders, Esther is a Certified Diabetes Care and Education Specialist who helps clients manage diabetes from a weight-inclusive lens. Before opening her private practice, Esther worked in underserved communities providing nutrition education and counseling to individuals with chronic illnesses such as diabetes, hypertension, chronic kidney disease, and HIV/AIDS. Now, she blends her passion for eating disorders with her clinical background to help clients heal their relationships with food while managing other health conditions.As a weight-inclusive provider, Esther believes women of all body shapes and sizes deserve respect and high-quality care. She provides individualized nutrition care for all her clients, regardless of their body shape or size, that centers on health-promoting behaviors rather than weight.You can find Esther traveling around the world, taking Zumba classes, and spending time with her family outside of work. She is also the co-founder of Fight Through Flights Inc., a non-profit organization that aims to empower and support the healing of Black women living with breast cancer and breast cancer survivors through wellness experiences and travel.We had an awesome conversation with Esther about...what diabetes is, and some common misconceptions about its causeshow to navigate a diabetes diagnosis, and what the deal is with prediabetesthe truth about the relationship between diabetes, body weight, sugar, and carbswhat factors have a bigger impact on blood sugar levels than body weight or dietwhat to know about diabetes medications, including drugs like Ozempichow to approach diabetes care from a weight-neutral lensand so much more!You can connect with Esther and learn how to work with her on Instagram @et.the.rd, or at her website, EstherTambeNutrition.com!Want to connect with us to deepen the conversation? Join us in our online community, The Satisfaction Space!Want to show the world that you love the pod? Get t-shirts, sweatshirts, mugs, stickers, totebags & more at Teepublic!You can stay up to date on all things Satisfaction Factor by following us on IG @satisfactionfactorpod!Here's where to find us:Sadie Simpson: www.sadiesimpson.com or IG @sadiemsimpsonNaomi Katz: www.happyshapes.co or IG @happyshapesnaomi

In episode 19 of Dr. Marianne-Land: An Eating Disorder Recovery Podcast, registered dietitian nutritionist Kim Rose and I examine diabetes, accessibility, and eating disorders. ABOUT KIM ROSE, RDN, CDCES, CNSC Kim is a Registered Dietitian Nutritionist, Certified Diabetes Care and Education Specialist, and Certified Nutrition Support Clinician in South Central, Florida. Her inclusive approach and philosophy revolve around "making nutrition easy and attainable." Kim uproots common food-related misconceptions in her private nutrition practice and empowers her clients to build sustainable (and tasty) eating patterns for better blood sugar management. With over a decade of experience, Kim has taught thousands of clients, patients, and their family members to enjoy the foods they love while learning to manage their medical condition.   Kim lives and practices in Florida, in the United States.   Book Resource: Diabetes: A History of Race and Disease by Arleen Marcia Tuchman   You can contact and follow Kim through the following links: website: https://www.kimrosedietitian.com/ email: kimrosedietitian@gmail.com IG: @the.bloodsugar.nutritionist YouTube: @KimRoseDietitian   Interested in hanging out more in Dr. Marianne-Land? Follow me on Instagram @drmariannemiller Join Dr. Marianne-Land's Binge Eating Recovery Membership Program Join my Facebook group, Redefining Relationships With Food and Body Image Check out my blog.

EatWell Exchange: https://www.eatwellexchange.org/ Nourish Through Nutrition: https://www.nourishthroughnutrition.com/ Jasmine is currently working as a Registered Dietitian Nutritionist and Certified Diabetes Care and Education Specialist residing in Raleigh, North Carolina. She believes in a realistic approach to improving nutritional habits for a better quality of life. Her interest in nutrition blossomed from health problems dominating her and her family's life but could have been corrected through preventive diet measures. She earned her Bachelor of Science degree in Nutrition Dietetics from the University of Tennessee at Chattanooga and her Master's Degree in Nutrition Education from Rosalind Franklin University in Chicago. Jasmine is a registered dietitian, certified diabetes educator, and the Co-founder of EatWell Exchange Inc. a 501(c)(3) nonprofit organization with the primary goal of bridging the gap in health outcomes by guiding communities in making positive life-long changes while respectfully maintaining their culture. They provide community outreach and various culturally relevant nutrition programs geared toward preventing chronic diseases. They work with communities that are considered food aparteids by helping their local gardens gain support which will increase access to healthier foods in those areas. EatWell Exchange partners with nonprofits, businesses, organizations, and schools to reach various low-socioeconomic populations. Jasmine has a consulting company, Nourish Through Nutrition, teaching about diabetes, mindful eating and making behavioral changes. She emphasizes making changes around their lifestyle while also debunking food myths, helping people develop better relationships with their food and making healthier food choices that are sustainable and last a lifetime. As a media dietitian she has been featured on many local and national media outlets such as Today's Dietitian, WFLA Tampa, Philadelphia channel 17 , NBC Miami and many more.

Currently there are 37 million people in the United States with diabetes and another 96 million Americans who are currently pre-diabetic - and the vast majority of those people aren't even aware of it. About 70% of those cases of pre-diabetes will turn into diabetes unless the progression of the disease has stopped.Unfortunately, the U.S. healthcare system isn't designed to prevent and reverse until it's too late, and THIS is the impetus for today's discussion.We're in need of a Type 2 Diabetes Revolution and leading that charge are the authors who wrote the book with the same title- Jose Tejero and Diana Licalzi, MS, RD, CDES. As you'll hear today, Diana, a Registered Dietitian and Certified Diabetes Care and Education Specialist, along with Exercise Physiologist, Jose Tejero, want to help you achieve non-diabetic blood sugar levels while enjoying carbohydrates (yes, carbs), along with copious amounts of other delicious, plant foods.Their book and philosophy focus on the reversal of insulin resistance - which is the root cause of high blood sugar and their approach and meal plans have successfully helped individuals reduce their A1c and fasting blood sugar, lower their need for medications, and gain a deep understanding of health and nutrition.Even if you don't have high blood sugar, prediabetes, or type 2 diabetes, perhaps you have a loved one who does and may find it useful for the deep information dive and decadent recipes. We owe it to ourselves and our society to join this revolution together. About the AuthorsDiana Licalzi, MS, RD, CDCES, is a nationally-recognized Registered Dietitian and Certified Diabetes Care & Education Specialist and holds her Master's in Nutrition Science & Policy. In 2019, Diana co-founded Reversing T2D, a digital health platform that helps individuals reverse, manage, and prevent pre- and type 2 diabetes. Reversing T2D uses an integrative approach to tackle diabetes focusing on plant-based nutrition, exercise, and mindset. Diana's previous books include Drinking for Two and Mocktail Party.Jose Tejero is an exercise physiologist with a degree in Exercise Science and is the co-founder of Reversing T2D. He has worked alongside nutrition experts and plant-based physicians who treat chronic illnesses, including type 2 diabetes. He observed the positive impact that plant-based diets had on the health of their patients and decided that he would dedicate his career to promoting the benefits of this diet. Jose is passionate about guiding people on the path of developing a healthy lifestyle.Episode ResourcesWatch the Episode on YouTubeEpisode WebpageVisit the Type 2 Diabetes Revolution websiteOrder The Type 2 Diabetes Revolution BookBerry Almond Rip's Big Bowl is Back! Cornbread is Back! Register for our November 15th "Home for Holidays" Masterclass with Rip and the Plantstrong Teamhttps://plantstrongfoods.com/pages/plantstrong-holidays Visit PLANTSTRONG Foods and stock up on all of our latest products:https://plantstrongfoods.com/ Follow PLANTSTRONG on Facebook for tips, recipes, and the chance to...

In this edition of Well Within Reach, Julie Allen, Certified Diabetes Care and Education Specialist, joins us to debunk some of the most common diabetes myths.

Read our recent blog, Three Heads Are Better Than One: The Effect of New CMS Measures on Nurses, Dietitians, and Certified Diabetes Care and Education SpecialistsWant to learn more about Glytec's eGlycemic Management System®? Get additional resources for diabetes care and education specialists here.See the next evolution of GlucoMetrics® in action and check out our latest enhancements.Visit the Glytec at Booth #1915 at ADCES23 to meet the team and get your questions answered.

Jackie specializes in guiding you through balancing your relationship with food, optimizing hormone control, improving gut health, decreasing inflammation in the body and sustaining these changes with neuroscience backed behavior change techniques. I'm excited to talk about the mental load and overwhelming joys of being a mother. The frustrating way that the diet and supplement industry pushes quick fixes and fads. And how to TRUST your body.About Jackie:Jackie is a Master's trained Registered Dietitian, Certified Diabetes Care and Education Specialist but most importantly a mother of 4 amazing children. She has been helping women find balance amongst burnout for the past 15 years but recently branched out with her own business endeavor, Nutritiously Ever After and Evergreen Love supplements to focus more on mental health and the holistic interventions that can encourage adequate management of our moods. After growing up with a mother with mental health struggles and dealing with her own anxiety she wanted to use her knowledge about food, supplements and metabolism to positively impact mothers and normalize the stressful and overwhelming situations surrounding motherhood. Her goal is to spread hope and show Moms that we are the most resilient of all if we keep even a little focus on ourselves.Jackie link:https://nutritiouslyeverafter.com/www.instagram.com/Nutritiously_Ever_AfterThyme in the Studio links:https://www.patreon.com/thymeinthestudiohttps://www.etsy.com/shop/AidaZeaArtshttps://www.instagram.com/thymeinthestudiopodcast/https://www.instagram.com/aida.zea.arts/https://www.facebook.com/groups/403582056803336/www.thymeinthestudio.comhttps://www.aidazea.com Jackie's pancake recipe:Banana Almond Flour PancakesGluten and Dairy freeMakes about 8 to 10, 4” pancakes2 cups Almond Flour½ cup water or dairy-free milk4 eggs2 ripe bananas, mashed½ tsp salt1tsp ground cinnamon1TBSP coconut oil (to put on skillet)Directions:Heat skillet to 250-300 degrees FWhisk together all ingredientsPour onto already greased skilletWait until it bubbles then flip then repeat.If it ends up too watery add 1/4 cup coconut flour.Adapted from All recipes Almond flour pancakes.Approximately 240 calories for 4, Fat:19g  Protein: 12g, Carbs: 24g

Embodiment for the Rest of Us - Season 3, Episode 5: Esther Tambe   Chavonne (she/her) and Jenn (she/her) interviewed Esther Tambe (she/her) about her embodiment journey. Esther Tambe is a Registered Dietitian and Certified Diabetes Care and Education Specialist based in Long Island, NY. She is the founder of Esther Tambe Nutrition, LLC. She received her master's degree in Nutrition with a concentration in Exercise Science from Long Island University. She also received her bachelor's degrees in Nutrition from Long Island University and Health Science-Public Health at Stony Brook University. Esther has worked in underserved communities, providing nutrition education and counseling to individuals with chronic illnesses like diabetes, hypertension, chronic kidney disease, and HIV/AIDS. Esther is committed to increasing awareness of eating disorders and weight-inclusive nutrition counseling in Black communities. In addition to her work as a dietitian, Esther is involved in several other projects and initiatives. In August 2020, Esther co-founded Fight Through Flights Inc. This non-profit organization aims to empower and support the healing of Black women living with breast cancer and breast cancer survivors. Esther enjoys traveling worldwide, taking Zumba classes, and spending time with her family outside of work. Esther Tambe's Instagram   Content Warning: discussion of privilege, discussion of diet culture, discussion of fatphobia, discussion of eating disorders, discussion of healthism, discussion of racism, discussion of mental health   Trigger Warnings:  53:48: Jenn discusses prescribed weight loss   The captions for this episode can be found at https://embodimentfortherestofus.com/season-3/season-3-episode-5-esther-tambe/#captions   A few highlights: 3:53: Esther shares her understanding of embodiment and her own embodiment journey 7:54: Esther discusses how the pandemic affected her embodiment practices  20:49: Esther shares her understanding of “the rest of us” and how she is a part of that, as well as her privileges 28:20: Esther discusses how her work with historically and currently marginalized populations has influenced her own relationship with embodiment   34:18: Esther shares her experience with embodiment as a diabetes educator 1:06:46: Esther discusses how listeners can make a difference based on this conversation 1:08:19: Esther shares where to be found and what's next for her   Links from this episode: Dubious Diagnosis Iatrogenesis Music: “Bees and Bumblebees (Abeilles et Bourdons​)​, Op. 562” by Eugène Dédé through the Creative Commons License   Please follow us on social media: Twitter: @embodimentus Instagram: @embodimentfortherestofus

On this episode, we talk about the key components of a healthy diabetes diet, how to enjoy our favorite foods without causing high blood sugar and more with registered dietitian & Certified Diabetes Care and Education Specialist Cara Schrager. She's sharing helpful tips and answering common questions from our Facebook group about diabetes and food.

I've heard countless stories from folks who try to explain what life with T1D is really like to their endocrinologists. They nod along, but sometimes you can't help but wonder if they truly "get it." And let's be real, when your care team doesn't take the rest of your diabetes squad seriously, that's a whole new level of scary. Janice is a dietician and a Certified Diabetes Care and Education Specialist (CDCES) who's been in the game for over 40 years. She's seen firsthand what happens when doctors don't give their patients with T1D the attention they deserve. In her current role at an eating disorder clinic, she's had to fight to make sure her T1D patients get the care and support they need. In this episode, I had the honor of chatting with Janice. We dug deep into strategies she uses to make sure the rest of the healthcare team really understands what her T1D patients need. We even shared some tips for you and your support crew to advocate for yourselves effectively. Access to LiveFree with T1D is now open! To join, go to www.thediabetespsychologist.com. Diabetes Sucks and You Can Handle It can now be purchased on my website, www.thediabetespsychologist.com/book. Follow The Diabetes Psychologist on Instagram @thediabetespsychologist and join The Diabetes Psychologist Community on Facebook.

Diabetes is a growing global epidemic. It is estimated that by the year 2030, 643 million people will develop diabetes worldwide. Sadly, there are people at risk of developing prediabetes and type 2 diabetes, and may not even know it. Special guest, Jill Weisenberger, Registered Dietitian Nutritionist and Certified Diabetes Care and Education Specialist, joins Oscar Camejo on The Beating Diabetes Lifestyle Podcast to discuss reversing prediabetes and type 2 diabetes through simple lifestyle changes.In this episode, Oscar and Jill offer hope to those who may be living with prediabetes and type 2 diabetes and are wanting practical tools to reverse these conditions. Remission of prediabetes and type 2 diabetes is possible in many cases. Jill is the author of "Prediabetes: A Complete Guide. Your Lifestyle Reset to Stop Prediabetes and Other Chronic Illnesses, Second Edition." You can find out more about Jill online at https://jillweisenberger.com.WATCH FULL EPISODE: YouTubeRecommended Resources:Download Oscar's FREE guide, “Healthy Grocery Shopping Guide: Fruits & Veggies Edition”Download Jill's FREE offer, “Prediabetes Checklist to Stay on Track Everyday”_____________________Connect With MeTo submit a question or join my mailing list, use the information below to connect with me.Join My Facebook Group - https://www.facebook.com/groups/beatingdiabeteslifestyle Web - www.beatingdiabeteslifestyle.comEmail - hello@beatingdiabeteslifestyle.comInstagram - @beatingdiabeteslifestyleHiHo - https://hiho.link/g/beatingdiabeteslife_____________________©2023 Oscar Camejo - The Beating Diabetes Lifestyle

Dawn Noe Nutrition and Consulting  Facebook/Instagram: Dawn Noe RDN  Twitter: @dawnnoe2 www.dawnnoerdn.com  Recipe of the Pod Cast: Julia Child's sautéed mushrooms in butter INGREDIENTS 2 tablespoons butter 1 tablespoon oil 1⁄2lb fresh mushrooms (sliced) 2 tablespoons minced shallots DIRECTIONS Heat the butter and oil in a skillet over high heat. It is hot enough when the foam on the butter has begun to subside. Add the mushrooms and saute for 4-5 minutes or until they begin to brown. Add the shallots and saute over moderate heat for 2 more minutes. Serve.       Spaghetti Squash Crust Pizza Cals:303 Protein:28 Carbs:18 Fat:17 Ingredients Crust: ▢ 2 packed cups cooked spaghetti squash, from a 2.2 lb spaghetti squash ▢ 1 large egg ▢ 3/4 cup finely shredded part-skim mozzarella cheese ▢ 1/4 cup shredded Parmesan cheese, not grated ▢ 1 teaspoon minced garlic ▢ 1 teaspoon dried oregano Toppings: ▢ 1/3 cup tomato-basil marinara sauce, or pizza sauce ▢ 1/2 cup shredded part-skim mozzarella cheese Instructions To quickly cook the spaghetti squash pierce it all over with a knife and microwave 5 minutes. Then continue to cook in 2 minute increments until the skin gives when pressed. Cut it open, remove the seeds and scrape the squash out with a fork. Place the cooked spaghetti squash in a clean cheesecloth or dish cloth and squeeze all the water out REALLY well. Preheat the oven to 375F. Line 2 sheet pans with parchment paper and spray with oil. In a medium bowl, mix the spaghetti squash with the egg, mozzarella, Parmesan, oregano and garlic powder.  

Today's guest is Whitney Stuart, a registered dietitian-nutritionist and Certified Diabetes Care and Education Specialist (CDCES) Whitney focuses on real food for real joy, for the real busy. Her virtual practice, Whitness Nutrition, provides functional nutritional counseling for individuals ready to radically improve their health through blood sugar bliss and empowered education. Whitney has been voted best Dallas Dietitian since 2019. She has been featured in media segments for ABC, Real Simple, NBC & Business Insider. In our conversation we discuss: Why she sees the value in have taken the longer, harder path to her career as a dietitian Blood sugar balance basics, and what you need to know about understanding the carbohydrate continuum How managing your blood sugar is different from dieting Blood sugar management in preparing for and navigating pregnancy Her thoughts on exercise, intermittent fasting, fat loss, protein and more Resources: Gratisfied Healthified Online Magazine Instagram: @gratisfied @healthified Empower Bar Baking Mix Use code HEALTHIFIED to save on all Gratisfied products! Whitness Nutrition Whitney on Instagram Levels or Nutrisense CGM Dutch Testing

In this episode, I discuss blood glucose regulation and diabetes with Type 1 Diabetes specialist Dr. Jody Stanislaw. We cover: How do you define sugar? The importance of blood glucose Thyroid hormone and the regulation of blood sugar Insulin and why it is so important and not the villain people make it out to be What are the health consequences of a high-sugar diet? What tips do you have to avoid sugar? More ... About Dr. Jody: Dr. Jody Stanislaw received her Doctorate in Naturopathic Medicine in 2007, is a Certified Diabetes Care and Education Specialist, and has lived with type 1 diabetes since the age of 7. Her TEDx talk, Sugar is Not a Treat, has over 2 million views. From her 40 years of personal & 10 years of professional experience with T1D, she teaches life-changing information about how to successfully manage type 1 that standard medical care often leaves out. Her virtual consulting practice allows T1Ds all over the world to work with her. In addition to focusing on improving one's diabetes, as a holistic physician, she also supports patients with critical lifestyle areas such as diet, exercise, sleep, and emotional health. Website: www.drjodynd.com TedTalk: https://youtu.be/tic7X3ET4gE

I'm joined by Esther Tambe, Registered Dietitian and Certified Diabetes Care and Education Specialist. We are talking about her story of going to a fat camp, myths about diabetes, and how to make health changes that won't backfire or trigger disordered habits. Show notes: summerinnanen.com/252 In this episode, we talk about: - Esther's relationship with her body growing up and her childhood experiences with weight loss camp, - That a lot of the diabetes messaging is rooted in shame, - The many things that impact blood sugar, - How she approaches changes based on what you can add, instead of restricting things, - Tips for getting over the mentality of wanting to change everything at once, - What to do if you don't like vegetables, - Plus so much more! Get the shownotes:  summerinnanen.com/252 Get the free 10-Day Body Confidence Makeover with 10 steps to feel better in your body at summerinnanen.com/freebies If you're a professional who has clients or students that struggle with body image, get the Body Image Coaching Roadmap for professionals at summerinnanen.com/roadmap