Podcast appearances and mentions of bobby stuckey

In this episode of the Vint Wine Podcast, hosts Brady Weller and Billy Galanko return with stories from recent wine travels through Burgundy, Rhône, and Bordeaux, followed by an in-depth conversation with Rod Smith MW, Chairman of the Institute of Masters of Wine. This episode is perfect for wine professionals, collectors, and enthusiasts looking to understand the Master of Wine (MW) designation, how it differs from the Master Sommelier (MS) path, and the future of the global wine industry.✈️ Wine Travel Stories:Billy's first-hand impressions from Burgundy, including visits to Domaine Dujac, Clos de la Roche, Chablis Grand Cru, and conversations with William Kelley.A dramatic visit to the Hill of Hermitage during a windstorm.Behind-the-scenes experiences in Bordeaux with MW students

In this episode of the Vint Podcast, we sit down with Cristie Norman, the lead sommelier at Delilah in the Wynn Las Vegas and a 2024 James Beard Award nominee. Cristie shares how she built one of the most exciting luxury wine programs in Las Vegas, with a focus on large format Bordeaux, Champagne, and rare back-vintage bottles. She also discusses her early journey in wine, her role in co-founding the United Sommeliers Foundation, and the culture shift she experienced moving from LA to Vegas.Cristie offers a behind-the-scenes look at what it takes to serve high-roller guests in a modern supper club setting—where six-liter bottles of Opus One and vintage Dom Pérignon are the norm. She walks us through how her team manages a massive inventory, executes top-level bottle service, and delivers a wine experience that balances club energy with world-class hospitality. Cristie also shares her top tips for decanting, preserving wine, and sourcing the best wines from birth-year vintages.Chapters:00:00 Introduction to the Vint Wine Podcast01:19 Upcoming Bordeaux Trip and Wine Tasting Insights04:52 2024 Bordeaux Vintage and Market Trends07:30 Challenges and Dynamics of En Primeur System10:03 Introducing Guest: Cristie Norman14:27 Crristie Norman's Journey and Achievements17:56 Inside Delilah: A Modern Supper Club Experience31:42 Architectural Wonders and Wine Culture in Las Vegas32:51 Challenges of the Culinary Union35:39 Building a Motivated Wine Team38:19 Efficient Wine Service Techniques41:05 Managing Large Wine Formats49:33 Wine Preservation Tips and Tools53:29 Vintage Wine Recommendations and Final ThoughtsThe Vint Wine Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown, Skyler Weekes, Mary Gorman McAdams, Nick King, Bartholomew Broadbent, Nick Jackson, Dillon Sykes, Mark Bell, David Keck, John Szabo, Channing Frye, Jay Hack, Julia Harding, Austin Hope, Michael Minnillo, Jermaine Stone, Jim Madsen, Santiago Archaval, Tom Smith, Sebastian Lowa, Matthew Crafton, Tony Parker, Andrew Caillard, Mike Veseth, Madeline Puckette, John Olney, Matthew Kaner, Amelia Singer, Chess Martin, Gaia Gaja, Liz Thach, Sarah Heller, Jess Druey, James Cluer, Eduardo Chadwick, Terry Theise, and more!

In this episode of The Vint Wine Podcast, hosts Billy Galanko and Brady Weller sit down with Peter Sisseck, the renowned winemaker behind Pingus, one of Spain's most iconic wines. The conversation delves into Sisseck's groundbreaking work in Ribera del Duero, his philosophy on vineyard preservation, and the evolution of winemaking in the region.Peter shares his journey from Bordeaux to Spain, his unexpected decision to stay in Ribera del Duero, and how he built Pingus into a benchmark for Spanish fine wine. He discusses the importance of old vines in the region and his efforts to preserve them through the PSI project, working with hundreds of small growers to maintain traditional viticulture. The discussion also explores his innovative pruning techniques, biodynamic practices, and his belief in lighter extractions to enhance balance and aromatic intensity in his wines.Beyond Spain, Sisseck speaks about his projects in Bordeaux, including Château Rocheyron in Saint-Émilion, and his passion for Sherry, where he is pioneering terroir-driven Fino wines with Viña Corrales. He also touches on the influence of climate change and evolving vineyard management practices, as well as the future of Spanish wine classification.Throughout the episode, Sisseck provides fascinating insights into the science and artistry behind winemaking, his reverence for vineyard expression, and why he continues to push boundaries in multiple wine regions. Whether you're a seasoned collector or new to Spanish wines, this episode offers a deep dive into one of the most visionary minds in the wine world.Chapters:00:00 Introduction to the Vint Wine Podcast00:34 Billy's Upcoming Wine Adventures01:40 Interview with Peter Sissick: A Renaissance Winemaker03:28 Weekly Wine News Highlights03:55 Underrated Wines for 202516:00 Peter Sissick's Wine Journey26:17 The Future of Ribera del Duero32:00 Innovative Pruning Techniques32:19 Climate Change and Vineyard Adaptation32:53 Experimenting with Vine Training37:12 Exploring New Varietals and Techniques39:46 Oak Usage and New Vessels44:12 Sherry and Jerez Projects50:32 Challenges and Innovations in BordeauxThe Vint Wine Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown, Skyler Weekes, Mary Gorman McAdams, Nick King, Bartholomew Broadbent, Nick Jackson, Dillon Sykes, Mark Bell, David Keck, John Szabo, Channing Frye, Jay Hack, Julia Harding, Austin Hope, Michael Minnillo, Jermaine Stone, Jim Madsen, Santiago Archaval, Tom Smith, Sebastian Lowa, Matthew Crafton, Tony Parker, Andrew Caillard, Mike Veseth, Madeline Puckette, John Olney, Matthew Kaner, Amelia Singer, Chess Martin, Gaia Gaja, Liz Thach, Sarah Heller, Jess Druey, James Cluer, Eduardo Chadwick, Terry Theise, and more!

In this episode of The Vint Wine Podcast, hosts Billy Galanko and Brady Weller sit down with Mary Gorman-McAdams, MW to explore the evolving world of white Bordeaux—a category that has long been overshadowed by the region's celebrated reds but is now gaining recognition for its diversity, structure, and aging potential.Mary shares insights from her upcoming book on Bordeaux's white wines, diving into the history, terroir, and winemaking techniques that define the category. The discussion covers everything from the classic barrel-aged whites of Pessac-Léognan and Graves to the fresh, stainless-steel-fermented styles of Entre-Deux-Mers and the emerging Médoc Blanc classification. She also highlights how top producers are experimenting with amphora, concrete, and larger oak vessels to refine texture and complexity.The conversation also delves into the rise of Crémant de Bordeaux, as the region's sparkling wines gain traction both in local production and international markets. Mary provides an in-depth look at how winemakers are balancing traditional techniques with modern viticulture, including how climate change, evolving vineyard practices, and disease-resistant grape varieties are influencing the future of white Bordeaux.Additionally, the episode covers the latest Cru Bourgeois classification updates, the challenging yet promising 2024 Bordeaux vintage, and what collectors and enthusiasts should consider when exploring white Bordeaux for their cellars.

Exploring Rioja: Spain's Timeless & Evolving Wine Region

In this episode of The Vint Podcast, hosts Billy Galanko and Brady Weller welcome Liz Thach MW, a leading expert in wine market research and President of the Wine Market Council. Thach's work focuses on understanding U.S. wine consumers, analyzing how trends like premiumization, sustainability, and alternative wine styles are shaping the industry. Thach also highlights the challenges facing small wineries, the evolution of direct-to-consumer strategies, and the role of storytelling and education in building stronger connections with buyers.Key Topics:Premiumization: Consumers are drinking less but spending more on quality.No- and Low-Alcohol Wines: A growing segment driven by wellness trends.High-Alcohol Sweet Reds: Unexpected popularity among younger consumers.Big vs. Small Wineries: Large brands leverage distribution, while small wineries focus on direct engagement.Consumer Engagement: Storytelling and education are key for brand loyalty.Chapters:00:00 Introduction to the Vint Podcast02:19 Vint Marketplace News 06:42 Interview with Liz Thach: Master of Wine24:48 Major Trends in Wine Consumption26:36 Direct-to-Consumer Wine Sales27:03 Eco-Friendly Wine Study27:45 Current Trends in the Wine Market29:05 The Rise of Alcohol-Free Wines30:39 High Alcohol Sweet Wines46:20 Alternative Packaging and Eco-Friendly Initiatives48:30 Challenges and Strategies for WineriesResources & Further Reading:Vint Marketplace – Your destination for premium wines from top producers around the world.Wine Market Council – Research on U.S. wine consumer trends.Liz Thach MW on Forbes – Articles on wine business and industry insights.The Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of The Vint Podcast, hosts Billy Galanko and Brady Weller welcome Sarah Heller MW, Master of Wine, wine educator, and artist. Sarah shares her deep expertise on Italian wines, particularly her work with Vinitaly International Academy, where she plays a key role in advancing Italian wine education worldwide. Sarah also provides an insider's perspective on Asian wine markets, drawing from her years in Hong Kong, where she witnessed China's rapid rise as a fine wine powerhouse and its recent shifts towards diverse wine styles and natural wine trends. In addition, Sarah discusses her Club Oenologique writing, where she covers key Italian regions , as well as her Visual Tasting Notes—a unique series of paintings that translate wine into sensory-driven artwork. She is now working on an immersive historical exhibition exploring wine's cultural journey from East to West and back.Chapters:00:00 Introduction to the Vint Podcast01:25 Exploring Italian Wines07:21 News in the Wine World07:30 Burgundy Vineyard Inheritance Tax Update09:09 Penfolds and Grange Collaboration15:05 Interview with Sarah Heller15:40 Sarah Heller's Journey into Wine24:57 Challenges and Opportunities in Southeast Asian Wine Trade28:21 Introduction to Vinitaly and Vinitaly International Academy30:24 Favorite Italian Wines and Their Unique Characteristics36:36 The Richness of Italian White Wines44:16 Integrating Culinary and Cultural Context in Wine Education47:16 Art and Wine: A Creative IntersectionFeatured Wine News 

In this episode of the Vintage Podcast,  Billy and Brady are joined by Jess Druey, the founder of Whiny Baby, a wine brand designed to resonate with Gen Z drinkers. From her early career at Red Bull to winning Gordon Ramsay's Food Stars, Jess shares how she built a wine brand that breaks the mold. They dive into the challenges of the wine industry, how younger consumers engage with wine, and why brands need to rethink their marketing strategies. Jess also teases new developments for Whiny Baby—including an upcoming orange wine—and shares insights into making wine fun, accessible, and relevant to a new generation.Topics Covered:How Jess got into the wine industry despite no formal backgroundThe inspiration behind Whiny Baby and why it stands outHow Red Bull influenced her approach to wine brandingThe importance of storytelling, packaging, and cultural relevanceThe rise of Gen Z wine drinkers and what they actually enjoyThe challenges of launching a wine brand and scaling nationwideHow to make wine fun while maintaining qualityThe future of Whiny Baby, including a new orange wine releaseWhere to Find Whiny Baby Wines:Now available at Target, Total Wine, and BevMo in select states.Follow Jess & Whiny Baby:Instagram | WebsiteChapters:00:00 Introduction to the Vent Podcast00:49 Stage One Master of Wine Program Insights04:31 Napa's 2023 Vintage and Wine Tasting09:02 Introducing Jess Drury of Winey Baby12:33 Creating a Wine Brand for Younger Consumers16:01 Winey Baby's Unique Marketing Approach28:10 Whiny Baby's Next Steps28:55 Challenges and Adaptations30:33 Pricing and Market Strategy35:51 Strategic Partnerships40:20 Innovative Marketing Tactics44:33 Navigating Industry Regulations56:03 Conclusion and Final ThoughtsThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of The Vint Podcast, hosts Billy Galanko and Brady Weller sit down with Tony Gullikson, an Advanced Sommelier with the Court of Master Sommeliers, runner-up in the Best USA Sommelier Competition, and a competitor in multiple high-level sommelier contests. They discuss Tony's journey from Sonoma to the South, his experience in rigorous sommelier competitions, and the challenges of curating an innovative wine program in a non-traditional wine market. The conversation also explores industry shifts, how sommeliers can adapt to declining wine sales, and why blending is making a comeback in fine wine.The hosts open the show with a discussion on the art of blending, examining its rise in prominence and how the term has evolved in the wine market. They explore how winemakers are shifting their messaging to highlight blends, moving away from a past era dominated by single-vineyard and varietal labeling. Highlights:Tony's path from Sonoma to Savannah and how he found his passion for wineCompeting at the highest level, including the Best USA Sommelier CompetitionThe structure of sommelier competitions and how they prepare candidates for examsThe intricacies of running a wine program in the SoutheastHow sommeliers can shape the future of wine cultureChapters:00:00 Introduction to the Vint Podcast05:01 The Art of Wine Blending13:00 Interview with Tony Gullikson: A Sommelier's Journey29:53 Exploring the Beverage List at Fitzroy30:59 Deciding on Sparkling Wines for the Menu31:59 Understanding the Clientele and Seasonal Trends33:17 Crafting a Classic Wine List34:09 Selling Unique Wines and Educating Customers37:49 The Role of Cocktails and Bourbon at Fitzroy38:27 Insights into Sommelier Competitions46:15 The Importance of Service in Competitions50:33 Challenges and Trends in the Wine Industry55:15 Conclusion and Final ThoughtsThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this thought-provoking episode of the Vint Podcast, hosts Billy Galanko and Brady Weller take a deep dive into the most significant trends and shifts shaping the wine world as we move into 2025. Drawing on insights from industry reports, expert opinions, and their personal experiences, they explore the evolving preferences of wine enthusiasts and collectors. From the growing popularity of white wine to the challenges posed by neo-prohibitionism, this episode offers a comprehensive look at the future of wine. Perfect for seasoned collectors, casual drinkers, or anyone curious about what lies ahead in the world of wine and spirits.Key Topics Explored:White Wine's Rise to Prominence: Health Trends and Neo-Prohibitionism: The Decline of Bulk WineThe Power of Storytelling in WineWhat's on Their 2025 Wine RadarHave thoughts on the topics discussed or ideas for future episodes? Reach out to us at VintMarketplace.com or share your suggestions on social media. Don't forget to subscribe to stay updated on all upcoming episodes!Chapters:00:00 Introduction to the Vint Podcast00:22 Hosts Catch Up and Offsite Recap01:06 Looking Ahead: Wine Trends for 202503:02 White Wine vs. Red Wine: Popularity and Perceptions07:35 Health Concerns and Neo-Prohibitionism15:46 The Decline of Cheap Bulk Wine23:04 Rising Costs of Quality Wine25:29 The Future of Wine Education and Storytelling34:38 Hosts' Personal Wine Preferences for 202538:09 Conclusion and Upcoming GuestsThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of The Vint Podcast, hosts Brady Weller and Billy Galanko welcome Jeff Andrews, founder of Trothe, and Ray McKee, Trothe's talented winemaker. Together, they share the story behind Trothe—a Washington State winery setting a new benchmark for luxury wines. From their family farming roots in the Horse Heaven Hills to crafting wines that rival the world's best, Jeff and Ray discuss their dedication to quality, the unique terroir of their vineyards, and their innovative approach to winemaking.Key topics covered include:The founding of Trothe and its mission to elevate Washington wine on a global stage.How technology and tradition come together in Trothe's vineyard and winery practices.The role of Horse Heaven Hills' terroir in shaping their acclaimed Cabernet Sauvignon.Trothe's commitment to a bespoke, relationship-driven customer experience.Chapters:00:00 Introduction to the Vint Podcast00:48 Exciting Episode Preview and Troth Wines02:27 Sustainable Wine Transportation04:56 Innovative Vine Disease Detection06:36 Guest Introduction: Jeff Andrews and Ray McKee08:46 The Story Behind Troth Wines14:03 Washington State's Wine Industry16:53 Challenges and Opportunities in Washington Wine24:19 Troth's Direct-to-Consumer Strategy25:25 Exploring Troth and Sagebreaker Wines29:39 Creative Inspiration from David Bowie30:23 Sagebreaker and Truth Wines Distribution30:49 Success at Taste Washington31:11 The Art and Science of Winemaking31:48 Micro Crew Approach in Vineyards34:18 Technology in Winemaking37:14 The Importance of Terroir40:58 Harvesting Techniques and Challenges43:18 Oak Barrel Selection and Influence56:46 Accolades and Recognition01:00:55 Conclusion and Future ProspectsThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of The Vint Podcast, hosts Brady Weller and Billy Galanko sit down with Mark Blatty, founder of Byron Blatty Wines, to explore the emerging wine scene in Los Angeles County. Mark shares his journey from a career in the entertainment industry to becoming a vintner, crafting bold and expressive wines that highlight the diverse terroir of Southern California. The conversation dives into the challenges and rewards of sourcing grapes from Malibu, Bel Air, and the high desert regions, and how Byron Blatty Wines is redefining perceptions of LA wine.Mark also recounts the historical roots of winemaking in Los Angeles, touching on his work with the Mission San Gabriel to preserve vines dating back to the 18th century. He explains his winemaking philosophy, which balances classic techniques with modern precision, producing wines that rival Napa Cabernet and Rhône-inspired blends. The hosts discuss the rise of urban tasting rooms, including Byron Blatty's own space in Highland Park, and how it's becoming a hub for education and wine culture.Whether you're a collector, a casual drinker, or someone curious about Southern California's overlooked wine regions, this episode uncovers the passion and innovation driving Byron Blatty Wines. Tune in to learn how Mark and his team are pushing boundaries and elevating Los Angeles as a legitimate winemaking destination.Timestamps00:00 Introduction to the Vent Podcast00:22 New Year Celebrations and Travel Stories01:00 Wine Adventures in Bangkok03:13 Fire Emergency in Bangkok Hotel07:47 Chateau Moussard Experience10:46 Interview with Mark Blatty of Byron Blatty Wines24:38 Exploring LA's Unique Wine Regions26:52 Diving into the Wine Lineup28:09 Challenges and Successes in LA Wine30:18 The Economics of LA Wine32:07 Wine Scores and Market Strategies34:33 Crafting High-Quality Wines43:40 The Story Behind Byron Blatty44:35 Collaborating with Mission San Gabriel50:20 Future Plans and Tasting Room Experience54:00 ConclusionThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of the Vint Podcast, co-hosts Brady Weller and Billy Galanko sit down with David Keck, Master Sommelier, winemaker, and proprietor of Stella 14 Wines in Vermont. David shares insights into his journey from opera singing and hospitality leadership to pioneering winemaking in Vermont's challenging cold-climate vineyards.This conversation covers everything from Vermont's burgeoning wine culture and the role of hybrid grape varieties to the unique challenges of farming and winemaking in a marginal climate. David also dives into the upcoming Champlain Valley AVA, his vineyard expansion, and what the future holds for Vermont wine.Episode Highlights:Must-Visit Recommendations in Vermont:Breweries: Hill Farmstead, Alchemist, Lot 6 Brewing, Schilling (New Hampshire).Cideries: Wild Branch Cider, Eden Ciders.Wineries: La Garagista, Shelburne Vineyard, Ellison Estate, Camila Carrillo's Montanuela.David's Stella 14 Wines: Unique and rare wines you'll have to travel to Vermont to find!Chapters:00:00 Introduction to the Vint Podcast00:43 Special Guest: David Keck, Master Sommelier01:30 Vermont Winemaking Challenges and Innovations02:03 Record-Breaking Wine Auctions08:31 David Keck's Unique Winemaking Approach12:52 David Keck's Background and Journey16:01 Vermont's Wine Culture and Future26:58 Challenges of Managing Old Vines28:49 The Champlain Valley AVA Progress30:47 Vermont Wine Producers and Distribution32:25 Impact of Climate Change on Vineyards35:02 Organic Farming and Its Challenges38:42 Expanding and Diversifying Vineyards44:00 Balancing Vineyard Work and Business48:28 Trends and Concerns in the Wine Industry52:18 Vermont's Artisanal Scene and Recommendations54:57 Conclusion and Future PlansThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode, we sit down with Eduardo Chadwick, the visionary behind Viñedo Chadwick, Seña, and Errázuriz—three producers shaping the future of Chilean fine wine. Eduardo's passion for elevating Chile's global reputation has made him one of the most influential figures in South American wine. From historic tastings to sustainable practices, Eduardo shares how his family's dedication has put Chilean wines on the world stage.Eduardo shares his family's winemaking legacy, which dates back to the 19th century, and details his mission to elevate Chilean wines to global recognition. We explore:The Berlin Tasting: Chile's “Judgment of Paris” moment where Eduardo's wines shocked the world by outperforming Bordeaux and Italian icons in a blind tasting.Chilean Terroir: How regions like the Maipo Valley and Aconcagua Valley produce wines of finesse, elegance, and ageability, particularly through Cabernet Sauvignon and Bordeaux-style blends.Biodynamic Farming: Eduardo discusses the role of biodynamic principles in preserving terroir and enhancing wine quality.Las Pizarras Chardonnay & Pinot Noir: Chile's coastal vineyards are redefining cool-climate wines with minerality and freshness akin to Burgundy.Chapters:00:00 Welcome to the Vint Podcast00:45 Holiday Greetings and Episode Overview01:11 Interview with Eduardo Chadwick03:10 Wine Enthusiast Top 100 Wines08:34 Eduardo Chadwick's Legacy and Achievements22:50 The Absence of Recognition in Chilean Wines23:14 The Blind Masterclass and Tasting Initiative24:22 The Berlin Tasting: A Turning Point25:10 Global Tastings and Consistent Success27:24 Challenges and Changes in Distribution32:37 The Birth of Vigneto Chadwick and Seña34:09 Exploring Chile's Coastal Wines43:55 Sustainability and Climate Adaptation47:38 Future Prospects and Brand Building48:53 Conclusion and Final Thoughts(Alternate wine name spellings for US: Vinedo Chadwick / Sena)The Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode, we're joined by Vince Anter, host of V is for Vino, for his third appearance on the show. Vince shares insights from his newest episodes, taking listeners on a journey through Burgundy and the Loire Valley—two of France's most iconic wine regions.In Burgundy, Vince dives into the region's understated charm, from the limestone vineyards of Chablis to the rolling hills of the Mâconnais. He highlights how family-run producers focus on their land, creating wines that express the purity of terroir. Vince also explains the distinctiveness of Côte d'Or, where world-class Pinot Noir and Chardonnay thrive, and why lesser-known areas like the Chalonnais offer exceptional value.We then head west to the Loire Valley, a region brimming with diversity. Vince explores Muscadet's coastal freshness, the versatility of Chenin Blanc in Anjou and Saumur, and the savory beauty of Cabernet Franc from Chinon and beyond. He emphasizes how the Loire combines terroir-driven wines with remarkable value, making it a must-know region for every wine lover.Throughout the conversation, Vince shares stories from filming V is for Vino, his approach to educational content, and even a viral moment involving a misunderstood wine opener. Whether you're planning a trip to France or just exploring its wines, this episode is packed with takeaways.Listen now and learn:What makes Burgundy's wines—and its culture—so unique.How Loire Valley wines balance value, complexity, and diversity.Vince's tips for finding standout bottles at every price point.Chapters:00:00 Welcome to the Vint Podcast00:35 Coravin Giveaway Announcement01:21 Upcoming Episodes and Housekeeping01:32 Introducing Vince Anter02:50 Wine Education with Vince04:19 Top Wine Books of 202407:24 Interview with Vince Anter10:41 Exploring Burgundy with Vince30:36 Old Money in Wineries31:21 Impact of Climate Change on Winemaking32:32 Consumer Trends in Wine33:43 Exploring the Loire Valley36:52 Muscadet: The Underrated Wine42:56 Cabernet Franc from the Loire49:41 V for Vino Updates and Achievements54:51 Short Form Content Success01:00:19 Holiday Wine Plans01:01:53 Conclusion and Final ThoughtsThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of the Vint Podcast, hosts Billy Galanko and Brady Weller interview acclaimed wine importer Terry Theise, announce the final Coravin Sparkling giveaway of the year, and discuss the 2024 latest Liv-ex Power 100 rankings. Terry is celebrated for introducing the United States to many of the top and most respected producers from Germany and Austria.Terry shares his incredible journey from humble beginnings in the wine business to becoming a champion for artisanal producers in Germany and Austria. The conversation dives into the unique characteristics of Riesling, Gruner Veltliner, and red varietals like Blaufränkisch and Spätburgunder, offering listeners a wealth of insight into these regions and their wines. Terry also reflects on his work with grower Champagnes and the evolution of Champagne culture.HighlightsTerry's introduction to German and Austrian wines and how he became a groundbreaking importer.The key differences between German and Austrian Riesling, from terroir to tasting notes.Gruner Veltliner: A versatile and food-friendly white wine that pairs with even the most challenging dishes.Austrian red wines, including the distinct profiles of Blaufränkisch, St. Laurent, and Zweigelt.The rise of German Spätburgunder (Pinot Noir) and its growing reputation among wine enthusiasts.Practical tips for selecting wines from these often-overlooked regions.Chapters:00:00 Introduction to the Vint Podcast00:32 Coravin Giveaway Announcement02:15 Introducing Terry Theise03:04 LiveX Power 100 Rankings09:07 Deep Dive into German and Austrian Wines15:18 Terry Theise's Career Journey26:38 Understanding the VDP and German Wine Market29:27 The Journey from Germany to Austria30:48 Discovering Austrian Wines33:20 Comparing Austrian and German Rieslings39:58 The Versatility of Gruner Veltliner43:41 Exploring Austrian Red Wines48:59 The Rise of German Pinot Noir55:51 The Grower Champagne RevolutionThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of the Vint Podcast, hosts Billy Galanko and Brady Weller bring you an in-depth conversation with Maurizio Zanella, founder of Ca' del Bosco and one of the key figures behind the establishment of Franciacorta as a DOCG in 1995. The episode kicks off with exciting news, including the announcement of a giveaway winner for a Coravin Sparkling System and a feature about the Vint Podcast in the Cos Chronicles. (Link: https://www.estournel.com/en/home/cos-chronicle/vint-the-podcast-that-makes-wine-accessible/)  Billy and Brady also discuss the rise of Alta Langa as an emerging sparkling wine region in Italy, contrasting it with the well-established Franciacorta, and highlight the cultural significance of these wines in the global market.Maurizio Zanella then takes center stage, sharing his fascinating journey from a young visionary in the 1970s to a pioneer of Italian wine's renaissance. He recounts how he helped transform Franciacorta from an unknown region into a globally recognized name by advocating for strict production standards and rejecting its classification as a sparkling wine. Instead, he emphasizes Franciacorta as a wine of place, defined by its terroir and method rather than its bubbles. Zanella discusses the region's unique regulations, including low yields, limited pressing, and extended maturation times, which set it apart from Champagne and other sparkling wine-producing regions. The conversation touches on topics such as the role of indigenous grape varieties, innovations like zero-dosage styles, and the impact of climate change on viticulture. With reflections on his mentor Luigi Veronelli's influence and insights into the future of Franciacorta, Maurizio offers listeners a masterclass in winemaking and regional development. The Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of the Vint Podcast, co-hosts Billy Galanko and Brady Weller give away a Coravin Sparkling Wine System and speak with Jake Kloberdanz, CEO and Co-founder of ONEHOPE. ONEHOPE combines exceptional wine with a powerful mission: giving back to causes chosen by its customers. From Jake's early days stocking shelves for Gallo to founding a global brand that has donated over $11 million to charitable causes, this inspiring conversation covers the evolution of ONEHOPE, their innovative business model, and their commitment to quality and community.Key Highlights:The inception of ONEHOPE and Jake's inspiration from personal experiencesHow ONEHOPE marries world-class winemaking with purpose-driven givingInsights into their innovative tasting programs, flagship Napa property, and luxury-tier offeringsONEHOPE's collaboration with renowned winemakers like Philippe Melka and Rob Mondavi Jr.Behind-the-scenes stories of perseverance, building community, and creating impactONEHOPE Black Friday 20% OffLinks Mentioned:ONEHOPE Wine - https://www.onehopewine.com/Vint Marketplace - https://vintmarketplace.com/Don't forget to subscribe and leave a review!Chapters:00:00 Introduction to the Vent Podcast00:42 Exciting Coravin Giveaway03:49 Discussing Wine Searcher's Top 10 New Zealand Wines11:30 Interview with Jake Cleberdens, CEO of One Hope Wines25:04 Building a World-Class Winemaking Team25:47 Direct-to-Consumer Strategy and Flagship Tasting Room28:24 Marrying Wine Quality with a Cause30:44 Innovative and Iconic Vision for the Future38:34 Expanding the Wine Portfolio42:14 The Story Behind Fumé Blanc46:07 High-End Wine Collectors and Exclusive Experiences55:12 Challenges and Resilience in the Wine IndustryThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of the Vint Podcast, hosts Brady Weller and Billy Galanko sit down with Eric Asimov, the Chief Wine Critic of The New York Times, for his second appearance on the show. The episode is kicked off with the Vint Marketplace News Highlight discussing Wine Spectator's #1 for 2024 - 2021 Viña Don Melchor Alto Vineyard and its ungifted vines.In the interview with Eric, Brady and Billy delve into his perspective on wine trends, the evolving wine culture in the U.S. and abroad, and the critical issues facing the wine industry today. From natural wines and alternative packaging to the importance of authenticity and terroir, Eric offers profound insights into what makes wine a deeply cultural and personal experience. The conversation also covers exciting wine regions, emerging trends, and Eric's upcoming travels to New Zealand and Germany.Highlights:Natural Wines and Younger Audiences: Eric explores the appeal of natural wines and how the industry can learn from their success with younger consumers.Chianti Classico Renaissance: A deep dive into the transformation of Chianti Classico and why it's regaining popularity among sommeliers and enthusiasts.In Defense of Wine: Tackling concerns about declining wine consumption and the cultural importance of wine as an integral part of human history and celebration.Looking Ahead: Eric shares plans to explore New Zealand's Pinot Noir regions and highlights Spanish and U.S. wines that continue to innovate and inspire.Chapters:00:00 Introduction to the Vint Podcast00:42 Exciting News in the Wine World01:28 Spotlight on Chilean Wines03:12 Highlighting Top Wines from Wine Spectator03:51 Interview with Eric Asimov04:25 Eric Asimov on Wine Trends and Travel15:32 Natural Wines and Wine Culture22:27 The Future of Wine Packaging37:12 Exploring Italian Wine Regions47:38 Eric Asimov's Wine RecommendationsThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of the Vint Podcast, hosts Brady Weller and Billy Galanko sit down with renowned wine author Karen MacNeil to explore her fascinating journey through food and wine writing, the intricacies of crafting The Wine Bible, and her latest campaign, “Come Over October.” With three volumes of The Wine Bible under her belt, Karen reveals the challenges and joys of creating a reference work that's as approachable as it is informative. This episode also highlights Karen's latest venture, WineSpeed, her website and weekly newsletter where she shares well-researched insights, opinions, and quick facts about wine.Karen discusses how her journey began in food writing, a pursuit that eventually led her to become one of the most respected voices in wine. She talks about how she made wine writing accessible to everyone, from casual drinkers to connoisseurs, through a blend of in-depth research and relatable storytelling. Karen also shares her thoughts on the wine industry today, covering topics like sustainability, regional trends, and her concerns about the homogenization of New Zealand Sauvignon Blancs and Napa Valley wines.Chapters:00:00 Introduction to the Vint Podcast00:31 Coravin Wine Preservation and Giveaway03:09 Oregon Chardonnay: America's Best White Wines?06:01 Exploring Botrytized Wines and Sparkling Wine13:08 Interview with Karen McNeil: Author of The Wine Bible27:53 The Beginnings of the Wine Bible28:39 Writing Style and Reader Engagement29:38 Personal Touch in Wine Writing30:01 The Power of Storytelling in Wine35:58 Challenges in Writing the Wine Bible40:15 Food and Wine Pairings43:39 Emerging Wine Regions and Trends45:41 The Birth of Wine Speed48:59 Controversial Opinions in Wine54:25 Environmental Concerns in Wine Production57:17 Come Over October Campaign59:51 Future Plans and Travel01:03:31 Conclusion and Final ThoughtsThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of the Vint Podcast, hosts Brady Weller and Billy Galanko welcome Kyle Luke, CEO of CellarEye, to explore how his company is innovating the way wine collectors manage their cellars. Brady and Billy also discuss the intriguing story behind the exclusive wine, Liber Pater, known for its high price and rare, pre-phylloxera varietals grown in Bordeaux.CellarEye brings a fresh approach to simplifying cellar organization utilizing advanced RFID technology and an easy-to-use digital mapping system, allowing users to seamlessly track their wine collections with just a tap. CellarEye's Premium and Premium Plus tiers offer a simple, intuitive solution for collectors of all sizes, helping them effortlessly manage their wines without the hassle of traditional inventory methods. Kyle also shares insights into CellarEye's White Glove Services, which offer personalized assistance for larger collections and custom cellar setups, ensuring a smooth onboarding experience.Chapters:00:00 Introduction to the Vint Podcast00:44 Exciting News and Partnerships01:09 Discussion on Lieber Pater Wine07:09 Challenges in Wine Cellar Management08:29 Introduction to CellarEye11:44 Special Offers for Vint Marketplace Customers14:22 Interview with CellarEye CEO Kyle Luke28:58 The Problem with Wine Cellar Management30:59 The Founding of Celeri31:50 Innovative Technology: Computer Vision and AI34:15 Introducing Celeri Premium36:58 User Experience and Benefits44:41 Availability and Future Plans50:15 Personal Wine Preferences and Trends52:59 Conclusion and Final ThoughtsThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of the Vint Podcast, hosts Brady Weller and Billy Galanko are joined by Laura DePasquale, Master Sommelier and Senior VP of Artisanal Wines at Southern Glazer Wine and Spirits. With over two decades in the wine industry, Laura shares her insights on navigating a path from sommelier to senior executive. Her career, which began on the floor of restaurants, soon took her into the distribution side, where she quickly became known for her business acumen and expertise in fine wine. Laura recounts her journey through the Court of Master Sommeliers, a process that included years of rigorous study, challenges as a female in a male-dominated field, and eventually earning her Master Sommelier title in 2004.As VP at Southern Glazer, Laura has pioneered the creation of the company's Artisanal Wine Division, defining fine wine in a way that goes beyond price to focus on terroir, legacy, and production scale. She shares how her work has shifted perceptions of “fine wine” within the industry, prioritizing wines that speak to unique family stories and sustainable practices. Laura also opens up about the importance of mentorship and legacy, explaining how she's dedicated to paving the way for future wine professionals by fostering a culture of inclusivity, knowledge, and respect for craftsmanship.Time Stamps:00:00 Introduction to the Vint Podcast00:32 Coravin Giveaway Announcement01:05 YouTube Content and Future Plans04:22 Hospice de Beaune Insights07:12 Introducing Laura DePasquale10:24 Laura's Journey in the Wine Industry16:38 Building the Artisanal Wine Division30:31 Starting a Wine Distribution Business32:50 Improving Wine Handling and Storage33:26 Customer Feedback and Strategy35:10 Family-Owned Business Dynamics35:44 Trends and Changes in the Wine Industry36:07 Breaking Barriers as a Female Sommelier45:43 Navigating Career and Personal Life53:26 Future Plans and LegacyThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of The Vint Podcast, Billy and Brady sit down with acclaimed rosé experts, Elizabeth Gabay MW and her son Ben Bernheim, for an in-depth discussion on the fascinating world of rosé wines. Elizabeth, a Master of Wine and author of Rosé: Understanding the Pink Wine Revolution, and Ben, her collaborator and fellow rosé advocate, bring a wealth of knowledge to the table.The evolution of rosé from a simple, seasonal wine to a complex, age-worthy category.How rosé is produced, from direct pressing to maceration techniques.The ageability of rosé and which producers and regions are leading the way.Books: Rosé: Understanding the pink wine revolutionRosés of Southern FranceTime Stamps:00:44 Coravin Wine Preservation Giveaway01:49 Napa Valley's New AVA: Crystal Springs06:14 Interview with Rosé Experts Elizabeth Gabay and Ben Bernheim09:28 The Journey into Rosé Wine23:01 The Evolution and Popularity of Rosé36:05 Wine Tasting Experience36:30 Exploring Rosé Styles38:27 Traditional and Modern Rosé Making Techniques41:06 Rosé Production in Different Regions42:57 The Complexity of Rosé50:54 Ageability of Rosé Wines01:00:43 Fine Rosé Wines and Their Value01:06:29 Personal Rosé ProductionThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of The Vint Podcast, hosts Brady Weller and Billy Galanko welcome Humberto Jardim, Managing Director and Head Winemaker of Henriques & Henriques, one of the oldest and most respected Madeira wine producers. Humberto shares his in-depth knowledge of Madeira wine production, sales, its history, and the unique challenges of growing grapes on the steep terrain of the island. He explains how Madeira's sub-tropical climate, combined with traditional winemaking techniques, creates some of the most complex and long-lived wines in the world.Throughout the conversation, Humberto provides a detailed look into the intricate aging process that defines Madeira wines. Unlike most wines, Madeira undergoes a unique aging journey that includes exposure to heat and oxygen, which helps develop the rich flavors and remarkable resilience that Madeira is known for. Humberto also discusses the different styles of Madeira—from the bright Sercial to the rich Malmsey—explaining how each grape variety contributes to the wine's diverse flavor profiles.The episode also explores Henriques & Henriques' leadership in reviving the rare Terrantez grape on Madeira, which has gained renewed attention due to its complex and nuanced wines. Humberto sheds light on why this particular grape is challenging for growers but holds immense potential for those willing to take the risk.Chapters:01:13 Weekly News Highlights04:21 Understanding Madeira Wine Production06:05 Diving into Madeira Wine Varieties12:53 Interview with Humberto Jardim26:07 Madeira's Global Reach and Historical Significance27:01 Challenges and Characteristics of the Terrantez grape28:07 Understanding Madeira's Unique Wine Profiles31:37 The Complexity of Fortified Wine Production33:17 The Art of Blending Madeira Wines47:08 Market Strategies and Consumer Education52:04 Future Prospects and Historical Value of Madeira57:24 Conclusion and Final ThoughtsThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this 150th episode of The Vint Podcast, a production of Vint Marketplace (VintMarketplace.com), hosts  Brady Weller and Billy Galanko sit down with restaurant industry veteran and wine collector James R. Walker to explore his journey into the world of wine. Starting in culinary school, where his love for food sparked a deeper curiosity about wine, James shares how his passion has evolved over decades—from enjoying approachable California wines to curating a cellar filled with some of the world's most coveted bottles.What sets James apart is his refreshing approach to wine. He believes that wine should be enjoyed without pretense, whether it's pairing a Grand Cru Burgundy with pizza or hosting friends to select any bottle from his cellar to share. James emphasizes the joy of discovery and the importance of hospitality in all aspects of life.The conversation dives into James' exploration of wine regions, from California to Burgundy, as well as his interest in sharing wines that challenge preconceived notions. The episode also touches on James' ethos of generosity, ensuring that those in the hospitality industry have access to great wine as part of their education and experience.Chapters:00:44 Celebrating 150 Episodes with Billy Galanko02:03 A Memorable Wine Tasting Experience04:52 Challenges and Changes in the Wine Industry06:57 Interview with Wine Enthusiast James Walker30:16 The Pickle Conundrum30:57 Food Preferences and Culinary Experiences33:34 Wine Journey and Cellar Insights36:51 Sharing Wine and Hospitality42:27 Exploring Unique Wines54:27 Natural Wines and Dining Experiences57:21 Following the Wine Journey59:22 Conclusion and FarewellThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of The Vint Podcast, Brady and Billy chat with Jon Fine, Editor-in-Chief of The New Wine Review. Jon shares his fascinating journey into the world of wine, discussing how his passion for music and writing shaped his unique perspective. He dives into the inspiration behind The New Wine Review, which aims to demystify wine for enthusiasts of all levels while highlighting lesser-known producers and regions.Jon also talks about what differentiates The New Wine Review from traditional wine publications, emphasizing the focus on community, exploration, and engaging storytelling. He introduces the publication's interactive Slack channel, where subscribers and contributors exchange tips, travel recommendations, and discuss their latest wine discoveries. Throughout the episode, Jon stresses the importance of highlighting under-the-radar and under appreciated wines, bringing attention to producers, regions, and vintages that often go unnoticed aside from those in the know. The Billy, Brady, and Jon touch on topics such as natural wines, hidden gems on wine lists, the significance of intellectual and sensuous enjoyment in wine, and the vibrant conversations happening in the wine world today. This episode offers listeners a fresh, inclusive perspective on wine, blending enthusiasm with knowledge and encouraging open-minded exploration.Chapters:00:51 Weekend Wine Adventures03:37 Exploring Bordeaux's New White Wine07:30 Introducing John Fine and The New Wine Review12:23 John Fine's Wine Journey23:13 The New Wine Review: Vision and Team30:19 Cretan Wine and Legacy Publications32:11 Exploring Wine Regions and Personal Preferences34:21 The Locality and Romance of Wine35:44 Diverse Wine Regions and Producers42:04 The New Wine Review Community44:32 Hidden Gems on Wine ListsThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of the Vint Podcast, hosts Billy Galanko and Brady Weller are joined by esteemed authors Don and Petie Kladstrup. The Kladstrups are renowned for their captivating books on the intersection of wine and history, including Wine and War, Champagne Charlie, and Champagne. Together, they discuss the impact of war on the French wine industry, the resilience of winemakers during World War I and II, and the fascinating stories behind some of the world's most treasured vintages. The Kladstrups share stories about the wine-making process under Nazi occupation and the strategic hiding of precious vintages.The conversation also sheds light on how the Kladstrups' research brought to life the dramatic tale of Charles Heidsieck, better known as “Champagne Charlie,” and his pivotal role in shaping Champagne's presence in the U.S. markets during the Civil War. The episode touches on key historical moments, the human spirit of perseverance, and the wine industry's remarkable ability to survive and thrive amidst adversity. It's a must-listen for anyone fascinated by the cultural significance of wine across time.This episode offers a deep dive into the untold histories of wine, perfect for both history buffs and wine enthusiasts.Chapters:01:12 Weekly Wine News: Dom Perignon's 2023 Vintage04:54 Impact of Storm Boris on Austrian Wines10:56 Interview with Don and Petey Kladstrup: Authors of Wine and War14:18 Journey to France and the Birth of Wine and War24:45 The Impact of World War II on French Winemaking26:20 Stories of Survival and Resistance26:57 Challenges in Documenting War Stories28:09 The Resilience of Winemakers29:25 The Legacy of Wartime Wines37:57 The Role of German Wine Viewers40:42 Champagne During World War I44:08 Marketing the Allure of Champagne51:21 The Heidsieck Family Saga53:18 Modern Challenges in Winemaking55:57 Personal Reflections on Wine58:19 Conclusion and Final ThoughtsThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of the Vint Podcast, hosts Billy Galanko and Brady Weller sit down with Laurence Féraud, the dynamic winemaker and driving force behind Pégau in Châteauneuf-du-Pape. Laurence shares her journey in the wine industry, the story of Domaine de Pégau's growth, and the passion that drives her winemaking philosophy. The conversation delves into the complexities of Châteauneuf-du-Pape, the challenges of the 2024 harvest, and the significance of traditional winemaking techniques. Laurence also discusses her acclaimed wines, including the renowned Cuvée Da Capo, and her innovative approach to crafting white wines in the region. This episode provides a comprehensive look at the legacy and future of one of Châteauneuf-du-Pape's most celebrated estates.Featured Wines:Domaine de Pégau Châteauneuf-du-Pape Cuvée Da CapoDomaine de Pégau Châteauneuf-du-Pape Cuvée RéservéeDomaine de Pégau A Tempo (Biodynamic White)Domaine de Pégau Cuvée LaurenceChapters:00:36 Coravin Giveaway Announcement00:59 Interview with Master of Wine Candidate Billy Galenko01:34 Exploring the MW Program04:14 Wine Tasting Experiences and Trends05:38 Birthday Wine Tasting Highlights13:18 Discussion on Birth Year Wines14:24 Introduction to Laurence Feroad and Domaine Pégaux25:38 The Legacy of Winemaking26:30 Introducing Wines to Critics27:11 Traditional Winemaking Process27:38 Climate and Winemaking Techniques29:27 Expansion and Success30:52 The Da Capo Legacy32:18 Balancing Tradition and Innovation40:25 Challenges in Organic Winemaking44:01 The Evolution of White Wines58:05 Exploring Global Wines01:00:32 Conclusion and Future HopesThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of the Vint Podcast, hosts Billy Galanko and Brady Weller welcome Larry Brooks, a veteran winemaker, author, and former professor. Larry provides listeners with a deep dive into the world of winemaking that goes beyond the bottle. His impressive winemaking career spans four decades, with notable tenures at Acacia, Tolosa, and as a consultant for many California wineries. Larry shares his fascinating journey from his early days at Acacia Winery to his ongoing passion for winemaking, particularly Chardonnay, which he considers the most challenging grape to master.Larry also discusses his latest project, Liquid Geography, a Substack series where he shares his vast knowledge of wine tasting, winemaking, and vineyard management. He delves into the complexities of sensory evaluation, emphasizing the importance of aroma and flavor over structure in the tasting experience. Larry sheds light on the evolution of wine science and his take on "natural wine," offering a compelling argument for the benefits of using selected yeasts and modern winemaking techniques to craft wines that are both delicious and safe. The conversation also touches on Larry's perspectives on climate change and its impact on viticulture.Chapters:00:37 Exciting Coravin Giveaway Announcement02:14 Revamped Instagram and Podcast Highlights04:21 Introducing Today's Guest: Larry Brooks07:49 Larry Brooks' Journey in the Wine Industry10:13 The Sensory Experience of Winemaking11:21 Larry's Career at Acacia and Beyond15:01 Challenges and Changes in the Wine Industry15:51 The Birth of Liquid Geography17:53 Writing and Publishing Liquid Geography24:08 Teaching Sensory Evaluation29:19 Introduction to Aroma Lexicography30:12 Teaching Methods and Challenges32:15 Developing a Professional Palate38:40 The Debate on Natural Winemaking45:14 Innovations in Fermentation52:17 Current Projects and Climate Concerns56:59 Reflections on ChardonnayThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of The Vint Podcast, hosts Billy Galanko and Brady Weller are joined by renowned Burgundy winemaker and anti-wine fraud crusader Laurent Ponsot. With a deep-rooted family history in Burgundy dating back to 1872, Laurent shares his unique perspective on the evolution of Burgundy's wine industry. He discusses his transition from managing his family's prestigious domaine to establishing his own négociant business. Laurent's philosophy is rooted in the belief that the best expression of Burgundy lies in honoring its storied past while embracing modern innovations.The episode also delves into Laurent's tireless efforts to combat wine fraud, a mission that has defined much of his career. Known for his pivotal role in exposing notorious wine fraudster Rudy Kurniawan, Laurent has since become a leader in developing anti-fraud technologies for the wine industry. This episode is presented by Coravin, the world leader in at-home wine preservation, allowing you to enjoy a glass from your favorite bottles without removing the cork. Use code Vint15 for 15% off at Coravin.com.Links Mentioned:Laurent Ponsot Wines on Vint MarketplaceCoravinChaptrs:00:22 Today's Guest: Laurent Ponceau03:25 Weekly Wine News: LeBron James' French 100k Wine Splurge07:04 Interview with Laurent Ponceau: Burgundy's Evolution16:02 Laurent Ponceau on Negotiant Philosophy and Practices25:21 The Unique Terroir of Burgundy29:50 Innovative Wine Packaging33:15 Ensuring Wine Authenticity37:22 Combating Wine Counterfeiting42:55 Exploring Grand Cru Wines47:08 Challenges in Burgundy Wine Production49:54 Impact of Climate Change on Wine52:41 Future Plans and Book Release54:55 Concluding Thoughts and FarewellThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

 In this episode of the Vint Podcast, hosts Billy Galanko and Brady Weller sit down with Saša Radikon, the current head of Radikon Wines and the son of the famed winemaker Stanko Radikon. The Radikon family, based in the Friuli Colli Orientali region, is celebrated for their pioneering work in the revival of traditional winemaking techniques, particularly their dedication to producing skin-contact wines, often referred to as orange wines. Saša shares insights into his family's winemaking history, the unique terroir of the Oslavia region, and the challenges and innovations that have shaped Radikon Wines over the years. The conversation also delves into the evolution of the wine industry, the impact of climate change on viticulture, and Saša's thoughts on the future of Radikon Wines, including exciting new projects in Slovenia.Links & Resources:Radikon Wines WebsiteCoravin Website - Use code Vint15 for 15% offAmber Revolution by Simon J. WoolfChapters:01:11 Classic Petit Manning Joke02:20 Guest Introduction: Sasha Radikon03:24 Radikon Family History and Wine Philosophy04:31 The Significance of Orange Wines06:05 Radikon's Wine Production Techniques08:06 Challenges and Innovations in Winemaking08:44 Interview with Sasha Radikon Begins26:28 Understanding the Terroir: Soil and Climate27:56 Challenges of Climate Change in Vineyards28:48 Harvesting Techniques and Temperature Management31:15 Introduction to Orange Wines and Their Evolution33:06 The Story Behind Slatnik and CV Wines34:18 Exploring Different Wine Varieties37:45 The Origin of Yakut and Its Significance40:21 The Evolution of Radikon Wines and Market Acceptance44:15 Future Projects and Expansion into Slovenia47:51 Conclusion and Final ThoughtsThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of the Vint Podcast, Brady Weller and Billy Galanko sit down with Gaia Gaja, the fifth-generation winemaker from the legendary Gaja family, renowned for their iconic Barbaresco wines. The conversation delves into the rich heritage of Gaja Wines, the evolution of winemaking practices in the family, and how the younger generation, led by Gaia and her siblings, is balancing tradition with innovation.Gaia offers an in-depth look at the Gaja family's journey, highlighting their expansion into Tuscany and Sicily, and the introduction of Chardonnay and Cabernet varieties into their portfolio. She shares her thoughts on the impact of climate change on viticulture, the importance of preserving a sense of place in winemaking, and the challenges and opportunities of producing wines in new regions.Chapters:02:57 Interview with Gaia Gaja03:21 Gaia Gaja on Family and Winemaking04:12 Expanding the Gaja Legacy07:29 Balancing Tradition and Innovation13:36 The Essence of Barbaresco22:11 Impact of Climate Change on Winemaking26:16 The Golden Age of Barolo and Barbaresco28:52 Vertical vs. Horizontal Wines32:41 Influential Winemakers and Their Impact35:26 Exploring New Regions and Varietals44:07 The Potential of White Wines in Barolo and Barbaresco49:56 Climate Change and Its Effects on Winemaking51:59 Conclusion and Final ThoughtsThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of the Vint Podcast, hosts Brady Weller and Billy Galanko sit down with renowned wine writer and author Simon J. Woolf to explore wines with a true sense of place. Simon, known for his critically acclaimed books Amber Revolution and Foot Trodden, delves into the resurgence of traditional winemaking practices and the importance of terroir in crafting wines that genuinely reflect their origins. His insights offer a fresh perspective on why authenticity in winemaking is more crucial than ever, particularly as the movement towards wines that express their terroir continues to gain momentum.For those looking to deepen their understanding of wines that tell a story of their land and heritage, Simon's platform, The Morning Claret, is an invaluable resource. Whether you're intrigued by the rich history of orange wine or the diverse winemaking traditions of Portugal, you can explore these topics further by reading Amber Revolution and Foot Trodden. Be sure to check out The Morning Claret and grab a copy of Amber Revolution and Foot Trodden to continue your journey into the world of authentic wines.Links:The Morning ClaretAmber RevolutionFoot TroddenChapters:01:46 Introducing Simon J. Woolf06:52 Simon J. Woolf's Journey in Natural Wine11:06 The Evolution of Organic and Biodynamic Farming20:33 Portugal's Wine Renaissance25:13 Reviving Abandoned Vineyards29:13 Generational Shift in Wine Preferences30:22 Challenges for Natural Wine Producers31:32 Consumer Behavior and Wine Classification35:33 The Morning Claret: A Resource for Wine Enthusiasts39:08 Discovering Emerging Wine Producers46:57 The Versatility of Orange Wine51:57 Conclusion and Final ThoughtsThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of the Vint Podcast, Billy Galanko and Brady Weller sit down with renowned winemaker Frank Cornelissen. Frank and his wines are one of the driving forces that have put Sicilian wine and specifically, the wines of Mount Etna on the must have list of sommeliers and collectors.Celebrated for his careful approach to winemaking and dedication to expressing the unique terroir of Mount Etna. Cornelissen shares his journey from wine enthusiast to renowned winemaker, detailing how he found his perfect winemaking home on the volcanic slopes of Etna. The conversation delves into his unique winemaking philosophy, the significance of terroir, and his self-imposed Grand Cru and Premier Cru classifications. Cornelissen also discusses the challenges and triumphs of his 20-year journey and his vision for the future of Etna wines.Episode Links:Frank Cornelissen's WebsiteFollow Frank Cornelissen on InstagramBilly on InstagramChapters: 00:47 Exploring Frank Cornelissen's Wines01:27 The Philosophy Behind Frank's Winemaking02:06 The Unique Terroir of Aetna04:02 Frank's Winemaking Journey04:53 Interview with Frank Cornelissen05:30 Discovering Aetna14:56 Challenges and Innovations in Winemaking26:33 Balancing Patience and Craftsmanship29:04 Evolution of Wine Making Techniques30:46 Understanding Vineyard Variability33:14 The Philosophy Behind Single Vineyard Wines38:12 Challenges and Innovations in Wine Production48:28 Future Prospects and Legacy53:12 Conclusion and Final ThoughtsThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of the Vint Podcast Billy Galanko interviews southern California old-vine-winemaker, Abe Schoener. Abe is a former philosophy professor and the innovative winemaker behind the Scholium Project, a Californian micronegociant winery known for its unconventional methods. Although influenced by natural winemaking, Schoener does not strictly adhere to its principles and takes an open approach to the craft with a focus on old-vine fruit.Schoener's latest venture is an urban winery near the Los Angeles River, aimed at aligning with the city's urban demographic. This project began in 2019 with minimal equipment and a focus on sourcing unique vineyards across California, particularly those with old vines.His winemaking philosophy is flexible, using sulfur dioxide (SO2) selectively to enhance the wine's quality. Schoener's approach emphasizes a deep commitment to the vineyard and a willingness to experiment with under-appreciated sites. We hope you enjoy hearing from this SoCal wine icon and learning more about unique winemaking philosophies. Chapters:02:58 Exploring Unique Wine Experiences06:33 Interview with Abe Schoener: LA's Wine Insider07:22 The History and Philosophy of Winemaking08:49 Reviving Old Vineyards in Southern California12:06 The Mystery of Lone Wolf Vineyard22:51 The Legacy of Mission Grapes25:16 Winemaking in Los Angeles Today27:28 The Shift of Vineyards to Cucamonga28:37 The Birth of Los Angeles River Wine Company31:16 Challenges and Innovations in Winemaking37:28 Exploring Cucamonga Vineyards48:54 Future Prospects and Distribution56:11 Conclusion and Final ThoughtsThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of the Vint Podcast Billy Galanko and Brady Weller welcome Yves De Launay, The EVP, Americas, for Chateau Angélus, to discuss the history and offerings of the estate. Yves brings a wealth of experience and expertise to Château Angélus. He holds a degree in agricultural engineering and oenology, which provides him with a deep understanding of viticulture and winemaking. His career in the wine industry spans over two decades, during which he has held various key positions in prestigious wine estates and companies, including a notable tenure at LVMH, where he gained invaluable insights into luxury brand management and global wine markets. The estate's flagship wine, Angelus, is known for its unique style within the region, featuring with a high proportion of Cabernet Franc. Other wines include Hommage à Elisabeth Boucher, Carrillon, and Tempo. Yves is a wealth of knowledge about the terroir and uniqueness of Saint-Émilion, and he also gave us some fascinating insights into why Château Angélus decided to excuse itself from the regional classification system in Bordeaux. Enjoy!Chapters:00:37 Coravin Giveaway Announcement00:54 Billy's Wedding and Wine Tasting Adventures02:41 Understanding Traditional Method Sparkling Wine08:23 Interview with Yves De Launay from Château Angélus12:59 Yves De Launay's Background and Role18:51 The Legacy and Expansion of Château Angélus21:49 The Origin of the Angelus Vineyard23:04 Exploring the Unique Wines of Angelus25:09 The Philosophy Behind Carillon32:41 Climate Change and Its Impact on Bordeaux Vineyards41:24 The Decision to Leave the Saint-Émilion Classification44:28 Future Plans and Innovations at Angelus49:34 Conclusion and Final ThoughtsThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of the Vint podcast, Billy and Brady hear from Brian Hart, founder and inventor behind the VinArmour luxury wine protection and transport carriers. VinArmour started in 2018 after an extensive period testing and developing puncture proof and leak proof carriers for traveling with wine bottles. His carriers use the finest materials and some of the strongest fabrics and components on earth to build beautiful pieces that last the test of time.Before venturing into the wine accessories industry, Brian enjoyed a distinguished career as an oral and maxillofacial surgeon in the greater Seattle area. Starting with Puget Sound Oral and Maxillofacial Surgery in 1995, he eventually assumed ownership and expanded his practice by establishing Harbour Pointe Oral and Maxillofacial Surgery in Mukilteo. In 2021, Brian made the significant decision to leave his flourishing surgical practices to fully dedicate himself to VinArmour, driven by his passion for wine travel and his commitment to offering consumers the highest quality bottle carriers that he could design and make. Outside of this work, Brian is an enthusiastic kiteboarder and enjoys creating unique culinary dishes while savoring a fine Barolo.Check out: vinarmour.com and use code Vint2024 for 20% off VinArmour products!Chapters:00:00 Introduction to the Vint Podcast00:22 Billy's Wedding Plans01:13 Special Wine Selections for the Wedding03:37 Introducing VinArmor and Brian Hart08:07 Brian Hart's Journey from Oral Surgery to Wine Accessories15:49 Challenges and Innovations in Creating VinArmor23:16 Designing the Ultimate Travel Wine Bag24:12 Generation 2: Improved Features25:09 Real-Life Wine Travel Disasters27:38 Collaborations and Innovations29:56 Expanding the Product Line34:49 Wine Travel Stories and Tips42:30 Unexpected Thermal Properties44:24 Conclusion and Final ThoughtsThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of the Vint podcast, Billy and Brady chat with Ray Isle, the Executive Wine Editor of Food & Wine Magazine. Ray shares his fascinating journey from academia to the wine industry, highlighting the pivotal experiences that shaped his career. He delves into the transformation of grapes into wine and the profound impact of hands-on experience during harvest and bottling. Ray also discusses the evolution of wine culture at Food & Wine Magazine, emphasizing the dynamic interaction of wine with food and the sommelier world.Ray offers insightful perspectives on the changing landscape of the wine industry, including the growing interest in sustainable and organic wine production. He explores the natural wine movement and its impact on wine culture, adding diversity and excitement to the scene. Additionally, Ray highlights the significance of storytelling in wine marketing, emphasizing authentic and emotionally resonant narratives. We also delve into the concept behind his book, "The World in a Wineglass," which captures the essence of wine appreciation and exploration through a focus on "artisanal" wines and producers.Chapters:00:22 Coravin Wine Preservation Giveaway01:15 Hosts Discuss Their Wine Experiences04:41 Interview with Ray Isle: Food and Wine Magazine08:18 Ray Isle's Journey into Wine Journalism19:26 The Evolution of Wine Culture and Journalism25:23 Exploring the Unique Blend of Cultures in Georgia25:48 Memorable Wine Stories from Around the World27:02 The Beauty and Diversity of New Zealand Wines29:03 Introducing 'The World in a Wine Glass'29:25 The Growing Interest in Sustainable Wine31:03 The Real Division in Wine Making35:23 The Joy of Wine Exploration43:27 The Natural Wine Movement49:55 Ray Isle's Wine Preferences and RecommendationsThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of the Vint Podcast Brady Weller and Billy Galanko talk all things South American wines with Amanda Barnes (MW candidate). Amanda is a journalist/writer and educator with a deep passion and extensive knowledge of South American wines. Born in the United Kingdom, Amanda's fascination with wine led her to travel globally, eventually immersing herself in the dynamic wine landscapes of Argentina, Chile, Uruguay, Brazil, Bolivia, and Peru. With over a decade spent living in the region, her intimate understanding of the terroir, history, and innovations in South American wine has made her a sought-after authority on the topic. She has contributed to prestigious wine publications such as Decanter, The Drinks Business, and Wine Enthusiast, and authored "The South America Wine Guide," offering a comprehensive exploration of the region's wines.Amanda's dedication to education and promotion of South American wines extends through lectures, tastings, and online courses, earning her accolades across the industry. In this interview she shares about the unique wine culture across South America, the history of some of the county's amazing old vines and vineyards, and provides an overview of key regions in both Chile and Argentina. Chapters:00:38 Weekend Wine Adventures03:33 Coravin Giveaway Announcement05:18 Introducing Amanda Barnes08:34 Exploring South American Wines18:40 The Unique History of South American Vines21:52 Comparing Wine Cultures24:59 Impact of Global Winemakers in South America27:08 Emerging Wine Trends in Argentina and Chile30:30 Exploring Uruguay's Unique Wine Culture31:33 Brazil's Rapidly Growing Wine Industry32:53 Bolivia and Peru: Hidden Gems of South American Wine34:56 Navigating the Diversity of South American Wines40:49 GeoThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

Chapters:00:40 Intro + Guest Highlight - Dominique Arangoits01:07 Weekend Wine Tastings06:05 Exploring Chateau Cos d'Estournel09:22 Background & Intro w/ Dominique Arangoits20:41 Exploring Chateau Promise's Historical Significance21:36 Diverse Soils and Unique Blends22:37 The Art of Winemaking at Chateau Promise26:49 Innovations in the Cellar29:24 Adapting to Climate and Vineyard Management33:21 Gravity-Fed Winemaking Process42:32 Comparing Bordeaux and Tokay Wines44:11 Welcoming Visitors48:02 Conclusion and Final ThoughtsThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of the Vint podcast Brady serves up a solo-interview with the founder of Brooklyn's Kings County Distillery, Colin Spoelman. Kings County Distillery is New York City's oldest premier whiskey distillery. With a background rooted in both creative and technical expertise, Colin has played a pivotal role in the resurgence of craft distilling in America. His commitment to producing high-quality, artisanal spirits has earned Kings County Distillery numerous accolades and a dedicated following among whiskey enthusiasts.In addition to his distilling accomplishments, Colin is an accomplished author. His most recent book, "The Bourbon Drinker's Companion: A Guide to American Distilleries, with Travel Advice, Folklore, and Tasting Notes," is out now and serves as a comprehensive guide for bourbon enthusiasts. The book offers readers a deep dive into the world of American distilleries, complete with practical travel advice, intriguing folklore, and detailed tasting notes. Colin's work not only highlights his deep knowledge of the industry but also his ability to bring rich, cultural narratives to life, making the heritage of American distilling accessible and engaging for modern readers. Check out his work wherever you buy books and be sure to make your way to NYC for a tasting, and, even better, order bottles for your friends and family to share with you through their online store.Chapters:01:53 Introducing Today's Guest: Colin Spolman02:17 Discussion on Peated Rye and Bourbon03:11 Colin Spolman's New Book04:03 Coravin Giveaway Announcement06:10 Interview with Colin Spolman Begins07:11 Colin's Journey from Kentucky to New York10:39 Founding Kings County Distillery13:52 Craft Distilling in Brooklyn15:06 Moonshine and Flavored Spirits21:14 Aging Whiskey at Kings County22:32 The Role of Water and Grain in Distilling23:42 The Role of Water in Distilling25:18 Reviving Rye Whiskey in New York27:35 Exploring the Distillery's Lineup31:57 The Unique Appeal of Peated Bourbon38:21 Innovative Peated Rye Whiskey41:13 High Proof Whiskeys and Their Appeal42:20 The Bourbon Drinker's Companion BookThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of the Vint Podcast, hosts Brady and Billy Galenko interview Bianca Bosker.Bianca Bosker is the New York Times bestselling author of Cork Dork and, most recently, Get the Picture: A Mind-Bending Journey among the Inspired Artists and Obsessive Art Fiends Who Taught Me How to See. A contributing writer at The Atlantic, she has also written for publications such as The New Yorker, The New York Times, and The Wall Street Journal. Her work has been recognized with awards from the New York Press Club, the Society of Professional Journalists, and more, and has been included in The Best American Travel Writing.Bosker shares her immersive journeys into the worlds of wine and art, detailing her transformation from a tech editor to a certified sommelier and an insider in the art community. She discusses the intense training and sensory experiences in the wine industry and highlights the barriers and strategic snobbery in the art world. Drawing parallels between the two, Bosker emphasizes the importance of firsthand experience and the dedication behind both fields. Her insights encourage a deeper appreciation of wine and art, inspiring listeners to engage more fully with their sensory experiences.Chapters:02:27 Introducing Bianca Bosker02:58 Bianca's Wine Journey and Book Insights06:58 The Art of Immersive Journalism17:23 Bianca's Sommelier Experience20:11 Scientific Approach to Senses25:25 Billy's Sommelier Story29:52 Wine Tasting and Imposter Syndrome30:41 The Social Dynamics of High-End Wine33:19 Exploring Wine Varieties and Personal Preferences35:27 Transitioning from Wine to Art38:13 Challenges of Entering the Art World47:58 The Role of Critics in Wine and Art52:39 Appreciating Art and Wine: Context and ExperienceThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of the Vint Podcast, Brady Weller and Billy Galanko introduce our new Presenting Partner and chat with Coravin's Founder, Greg Lambrecht. Greg has revolutionized the wine world with his hugely poplar wine preservation devices. With a background in medical devices and technology, Greg brought his expertise in precision engineering and testing to the wine industry, creating groundbreaking products that both members of the trade and at home enthusiasts can use easily. We'll explore Greg's journey from wine enthusiast to inventor, the challenges he faced, and the impact of Coravin on the wine industry worldwide. This is also a special episode as it kicks off our partnership with Coravin, who is the new Presenting Partner of the Vint Podcast.You can get a 15% OFF on your next Coravin purchase using the code: VINT15 at checkout. You'll be hearing much more about what this means for you, our listeners, in the weeks to come! Chapters:01:13 Announcement: Coravin is now our Presenting Partner!04:11 Interview with Greg Lambrecht Begins05:05 Greg's Early Wine Experiences09:29 The Birth of Coravin13:28 Developing the Coravin Prototype17:06 Commercializing Coravin23:46 Global Expansion of Coravin28:22 Current Product Line and Innovations29:02 The Role of Argon in Wine Preservation30:45 Introducing the Pivot System33:06 Optimizing Wine Preservation Techniques38:01 The Challenge of Sparkling Wine41:35 Future Innovations and Industry Impact54:23 Conclusion and Final ThoughtsThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...

In this episode of the Vint Podcast, Brady Weller and Billy Galanko talk (and sing) with Norm Peters, the Vineyard Director at Silver Oak (and Twomey) Wine Estates. With over two decades of experience in viticulture and vineyard management, Norm brings a wealth of knowledge and expertise to the world of wine. From his early beginnings at Poppycock Vineyards (and elementary education before that!) to his current role at Silver Oak & Twomey, Norm has been at the forefront of sustainable farming, vineyard innovation, and quality grape production for several years.Norm's impressive career includes leadership roles at Trinchero Family Estates and The Wine Group, where he implemented technologies like autonomous tractors and vineyard mechanization, as well as many sustainability measures. As an adjunct assistant professor at Saint Mary's College of California, he has also shared his passion for viticulture and enology with aspiring wine professionals.In this episode, we'll delve into Norm's journey through the vineyards, exploring the intricate details of vineyard operations and the impact of viticulture on winemaking. Discover how sound vineyard practices and a commitment to excellence in managing a staff have shaped some of the finest wineries in the industry.Chapters:00:21 Hosts' Personal Vineyard Stories06:55 Interview with Norm Peters Begins07:13 Norm Peters' Background and Career Journey12:22 Insights on Viticulture and Vineyard Management22:39 Challenges and Innovations in Vineyard Operations27:16 Global Challenges in Agriculture27:42 Human Capital and Sustainability in Vineyards29:15 Balancing Sustainability Practices31:56 Ensuring Worker Well-being37:35 Quality Control in Winemaking42:24 Tasting and Picking Grapes45:50 Personal Reflections and Wine Preferences48:06 Country Music and Wine50:21 Conclusion and Final ThoughtsThe Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown, Skyler Weekes, Mary Gorman McAdams, Nick King, Bartholomew Broadbent, Nick Jackson, Dillon Sykes, Mark Bell, David Keck, John Szabo, Channing Frye, Jay Hack, Julia Harding, Austin Hope, Michael Minnillo, Jermaine Stone, Jim Madsen, Santiago Archaval, Tom Smith, Sebastian Lowa, Matthew Crafton, Tony Parker, Andrew Caillard, Mike Veseth, Madeline Puckette, John Olney, Matthew Kaner, Amelia Singer, Chess Martin, and more!

In this episode of the Vint Podcast, Brady Weller and Billy Galanko spend time with the Wine Director and Buyer for Los Angeles's La Pharmacie du Vin, Sarah Plath. Sarah is representative of an eclectic group of wine professionals who drive the industry forward by creating memorable expereinces at the local level - selling and serving wine in our neighborhoods at local wine shops and bistros. By designing a selected list of both fine and rare wines from legacy producers, as well as trendy and contemporary natural and low intervention wines, Sarah and the staff at Pharmacie are able to educate clients on the breadth and depth of the world of wine. La Pharmacie is a mainstay in the Silver Lake neighborhood of Los Angeles, which itself is a sort of melting pot of new and old, attracting both traditional wine lovers and newcomers. Sarah is a wealth of knowledge and carries her own intriguing story about how time spent in fine dining around New York brought her to one of these coveted Director roles, serving enthusiasts in their day to day journey through wine discovery. Sarah also leads many of the wine classes and tasting events that Pharmacie provides as a resource for those looking to dive deeper into the wine world. Chapters:02:03 Introducing Sarah Plath: Wine Director at Pharmacie du Vin02:53 The Unique Charm of Pharmacie du Vin05:50 Sarah Plath's Journey into the Wine World08:11 From New York to LA: A Wine Career in Transition17:12 Embracing LA's Wine Scene and Joining Pharmacie du Vin21:33 Curating a Diverse Wine Selection at Pharmacie du Vin37:56 Engaging with the Community: Education and Hospitality at Pharmacie du Vin41:18 Conclusion: The Multifaceted World of Wine with Sarah PlathThe Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown, Skyler Weekes, Mary Gorman McAdams, Nick King, Bartholomew Broadbent, Nick Jackson, Dillon Sykes, Mark Bell, David Keck, John Szabo, Channing Frye, Jay Hack, Julia Harding, Austin Hope, Michael Minnillo, Jermaine Stone, Jim Madsen, Santiago Archaval, Tom Smith, Sebastian Lowa, Matthew Crafton, Tony Parker, Andrew Caillard, Mike Veseth, Madeline Puckette, John Olney, Matthew Kaner, Amelia Singer, Chess Martin, and more!

In this  episode of the Vint Podcast,  Brady and Billy connect with perhaps the leading wine grape geneticist of our time, José Vouillamoz. With a background in plant biology and a Ph.D. in genetics, José has dedicated his career to uncovering the origins and relationships of grape varieties. He is a co-author of the highly acclaimed book "Wine Grapes," along with Jancis Robinson and Julia Harding, which is considered a definitive reference on the subject. His research has significantly advanced the understanding of grapevine DNA, leading to the identification and classification of numerous grape varieties. (the book alone includes more than 1,300 entries).Our conversation spans a discussion on the "parents" of some of our favorite and most well known grapes, an explanation of genetic vs clonal differences, and why learning about the genetics of our vines might just unlock a whole new chapter in the history of winemaking, buying, drinking, and exploring...Enjoy the show!Chapters:00:52 Special Guest Introduction: José Vouillamoz, the Foremost Grape Geneticist02:02 Weekend Wine Tasting Adventures and Discoveries07:57 Diving Deep into Grape Genetics with José Vouillamoz08:41 Jose's Journey into Grape Genetics and DNA Profiling11:09 Unveiling the Origins of Swiss Grape Varieties13:17 The Impact of DNA Profiling on Wine Genetics and Regional Identities18:35 Exploring the Foundational Grape Varieties and Their Global Influence21:35 The Genesis of the Wine Grapes Book with Jancis Robinson and Julia Harding24:50 Founder Grape Varieties and Their Significance25:04 Exploring the Roots: The Ancestry of Famous Grape Varieties26:46 The Science Behind DNA Profiling in Viticulture35:02 The Impact of Genetic Diversity on Wine Varieties and Climate Adaptation41:11 The Future of Viticulture: Clonal Identification and Terroir Expression46:38 The Role of Rootstocks in Combating Climate Change48:45 Leveraging Genetics for Improved Winemaking and Vineyard Management51:55 Preserving Rare Varieties and the Importance of Storytelling in WiThe Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown, Skyler Weekes, Mary Gorman McAdams, Nick King, Bartholomew Broadbent, Nick Jackson, Dillon Sykes, Mark Bell, David Keck, John Szabo, Channing Frye, Jay Hack, Julia Harding, Austin Hope, Michael Minnillo, Jermaine Stone, Jim Madsen, Santiago Archaval, Tom Smith, Sebastian Lowa, Matthew Crafton, Tony Parker, Andrew Caillard, Mike Veseth, Madeline Puckette, John Olney, Matthew Kaner, Amelia Singer, Chess Martin, and more!

In this episode of the Vint Podcast, Brady Weller and Billy Galanko fly solo to discuss Billy's recent travels to Croatia/Montenegro, and then give their thoughts on some of their favorite wine drinking accessories. If you're interested in some of what you hear on today's episode, head out to your local wine retailer (avoid the big boxes for more niche selection), and ask for Georgian, Croatian, or any Slavic or Baltic wines - you'll be in for a treat!Chapters:00:22 Reunion: Back from Travel and Paternity Leave01:10 Billy's Wine Tasting Journey in Montenegro and Croatia01:40 Discovering Unique Wine Varieties and Experiences02:05 An Adventurous Journey to a Montenegrin Winery09:05 Exploring Croatian Wine Regions and Varieties17:06 Wine Accessories and Gadgets: Must-Haves for Enthusiasts22:35 The Importance of a Good Wine Fridge25:40 Elevating Your Corkscrew Game28:17 Wine Transportation: Bags and Luggage32:29 Choosing the Right Wine Glasses36:21 The Utility of a Wine Bottle Chiller38:20 Decanting: A Must for Wine Lovers41:02 The Revolutionary Coravin System46:13 Final Thoughts and Upcoming Interview The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown, Skyler Weekes, Mary Gorman McAdams, Nick King, Bartholomew Broadbent, Nick Jackson, Dillon Sykes, Mark Bell, David Keck, John Szabo, Channing Frye, Jay Hack, Julia Harding, Austin Hope, Michael Minnillo, Jermaine Stone, Jim Madsen, Santiago Archaval, Tom Smith, Sebastian Lowa, Matthew Crafton, Tony Parker, Andrew Caillard, Mike Veseth, Madeline Puckette, John Olney, Matthew Kaner, Amelia Singer, Chess Martin, and more!

In this archived episode (previously episode 81) of the Vint Podcast,  Brady and Billy sat down with Bobby Stuckey, partner and Master Sommelier at Frasca Hospitality Group. The group's flagship restaurant, Frasca Food and Wine, has won two James Beard awards for excellence in Outstanding Wine Service (2013) and Outstanding Service (2019). 2023 saw the restaurant achieve a Michelin Star and another Outstanding Service award from Michelin Guide. Bobby is one of America's most accomplished Sommeliers and someone who has dedicated his life to service, bussing tables and pouring wine on the floors of his restaurants. He is also a fierce advocate for the restaurant industry, leading initiatives to protect workers and keep businesses alive during the height of the COVID-19 pandemic. Along with his successful restaurant businesses, Bobby is co-founder of the Scarpetta Wine Company, which presents the white wines of Friuli, Italy - a region he is most passionate about. In this episode, we talk restaurant work, Friuli, collecting, and how to make service a sustainable and life-long career. Bobby is a titan of the wine world and can offer wise words of advice for any business looking to treat their customers with hospitality. Enjoy!The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown, Skyler Weekes, Mary Gorman McAdams, Nick King, Bartholomew Broadbent, Nick Jackson, Dillon Sykes, Mark Bell, David Keck, John Szabo, Channing Frye, Jay Hack, Julia Harding, Austin Hope, Michael Minnillo, Jermaine Stone, Jim Madsen, Santiago Archaval, Tom Smith, Sebastian Lowa, Matthew Crafton, Tony Parker, Andrew Caillard, Mike Veseth, Madeline Puckette, John Olney, Matthew Kaner, Amelia Singer, Chess Martin, and more!