Podcasts about people who love them

This episode, Tony sits down with Lynne Bowman to talk about ways to make eating healthier ACTUALLY taste good. Check out her book - "Brownies for Breakfast, A Cookbook for Diabetics and People Who Love Them" available on Amazon now: https://amzn.to/4gMugZK

In this heartfelt episode of Seniors and the People Who Love Them, hosts Cookie and Wendy are joined by special guest Brad Brown to explore the experiences of LGBTQIA+ seniors. Together, they discuss the unique challenges faced by older adults in the LGBTQIA+ community, from overcoming isolation and discrimination to ensuring access to affirming care and support. Brad shares his expertise and personal insights on how to create inclusive environments for LGBTQIA+ seniors, and how those who love and care for them can make a difference in their lives.Throughout the episode, the hosts and Brad highlight the importance of fostering understanding, compassion, and advocacy in order to ensure that seniors of all identities are seen, heard, and valued. Listeners will also learn about valuable resources for LGBTQIA+ seniors, including:The L.E.I. (LGBTQ+ Elder Initiative): https://thelei.org/The Goldsen Institute's National Health and Aging Study: https://goldseninstitute.org/health/nhas/The National Resource Center on LGBTQ+ Aging: https://lgbtagingcenter.org/Tune in for an inspiring and enlightening conversation on how we can all work together to create a more inclusive and supportive world for seniors of every identity.

Anyone who has been a kid before knows that there are few joys in life like finding a really cool stick. That is the basis of Official Stick Reviews, a viral account on Instagram that has amassed 2.5 million followers in just a year and a half. But what is it about sticks that inspires this universal enthusiasm? In this episode, Amory and Ben join producer Frannie Monahan for a walk in the woods to look for answers, and some sticks of their own. Show notes: Official Stick Reviews (@officialstickreviews) Sticks. And the People Who Love Them. (NYT) Earliest Evidence of Wooden Construction Uncovered (Scientific American) Credits: This episode was produced by Frannie Monahan. Mix and sound design by Paul Vaitkus. It was hosted by Frannie Monahan, Ben Brock Johnson and Amory Sivertson.

Hey, anyone need some cheering up, by any chance? You've come to the right place. First off, Karen and Wendy are on this one, so that's probably enough said. But also, the three of us talk about a bunch of different ways we cheer ourselves up when we're feeling down. And then we chat about the hilarious 2014 vampire roommate mockumentary, What We do in the Shadows, which puts a smile on all our faces and I think it will yours too. Hope you guys enjoy :)Links:The Jason & Karen Show 1: What We Do in the Shadows (the TV show): https://www.patreon.com/posts/jason-karen-show-27830628The Jason & Karen Show 13: What We Do in the Shadows S2: https://www.patreon.com/posts/jason-karen-show-36467355Zedhead Becky Anderson's “What We Do in the Shadows” podcast, What's On Tonight?: https://www.facebook.com/PirateCorpsEntertainmentTWD: Daryl Dixon S3 teaser: https://www.youtube.com/watch?v=p1DH9-prniI“Good Thing” by Maple Glider (song that Jason likes): https://www.youtube.com/watch?v=3M7et8wv0U0Wendy's podcast “Seniors and the People Who Love Them”: https://seniorscast.comCarl Sagan's “A Pale Blue Dot”: https://www.planetary.org/worlds/pale-blue-dot?fbclid=IwZXh0bgNhZW0CMTAAAR15aQLmOSQy7tYggYJHGNKRq1Rj96rAcLOaEBHnlq30yKTxKCRPlXpyeKY_aem_-BO9K88hELEEr-DWwcxYcA Next up: Lucy and Jason get back to the rewatch (!) with TWD S3E13 “Arrow on the Doorpost”. Join us!You can email or send a voice message to talk@podcastica.com. Or check out our Facebook group, where we put up comment posts for each episode, at facebook.com/groups/podcastica.Check out all our other shows at podcastica.com. Show support and get ad-free episodes and a bunch of other cool stuff: patreon.com/jasoncabassi Or go to buymeacoffee.com/cabassi for a one-time donation.Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

In this enlightening episode of the "Stuck in My Mind" podcast, host Wize El Jefe welcomes best-selling author Lynne Bowman to discuss her transformative perspective on healthy eating, as chronicled in her compelling book "Brownies for Breakfast: A Cookbook for Diabetics and the People Who Love Them." With a delicate blend of humor, personal anecdotes, and practical advice, Lynne shares how listeners can revolutionize their dietary habits by embracing the joy of cooking and the wholesomeness of homemade meals. At the heart of the episode is Lynn's mission to combat the growing prevalence of diabetes in America, a journey she began when inspired by families like that of host Wize El Jefe. Through engaging conversation, she illuminates how making healthier food choices doesn't have to be a chore but can instead be a delightful and rewarding experience. Her emphasis on using healthy ingredients is exemplified by her innovative brownie recipe crafted with pumpkin, nut butter, and the sugar substitute allulose, shown to be beneficial for controlling blood sugar and appetite. Lynne delves into the critical discussion of the widespread poor dietary habits contributing to increasingly severe health issues. Her advocacy for home cooking as a crucial step towards improving one's health is paired with accessible tips for meal preparation. She underscores the importance of simple culinary pleasures like homemade soup, which not only nourishes but fosters communal ties around the dinner table. The episode also reveals Bowman's deep-seated passion for educating people about diabetes' multi-faceted nature. She recounts her personal experience with gestational diabetes and the subsequent struggles for proper diagnosis. Her message rings clear: early detection through consistent hemoglobin A1C testing is paramount, especially beyond the age of 40. She points out common misconceptions, stigmas tied solely to obesity, and stresses that diabetes is not exclusive to those overweight. Listeners are treated to a rich discussion on optimal dietary and lifestyle habits. Lynne champions real, unprocessed foods over sugar-laden alternatives and unveils recipes that cater to dietary restrictions without sacrificing flavor, like her gluten-free, dairy-free cauliflower-based macaroni and cheese. Throughout, she reflects on the cultural and emotional importance of food in bringing joy and connectivity, whether one is diabetic or not. A unique personal thread runs through the episode as Wize El Jefe opens up about his own health journey during the pandemic—where home-cooking illuminated his path to better energy levels and weight loss. Lynne offers encouragement and sees this as an opportunity for listeners to take charge of their well-being with small, manageable changes in their kitchen routines. Bowman engages listeners with practical advice for enhancing overall health through numerous avenues: the mindful integration of fermented foods for gut health, the strategic consumption of nutrient-dense alternatives to common carbs, and the benefits of social interactions during meal prep or shared exercises. Her suggestions extend beyond the kitchen to overall lifestyle changes, encouraging regular medical checkups and exercise, especially weight training, for bone and mental health. Her advocacy for high-quality ingredients and enjoyment of the food preparation process resonates throughout the episode, spurring listeners to become active participants in their health journey. Whether shopping at farmer's markets or cultivating a richer relationship with their food, listeners are inspired to view health as holistic, impacting not just individual well-being but the communal culture of food. In closing, Lynne promotes her cookbook, available on multiple platforms, and her active engagement on social media where she shares her insights and interacts with food enthusiasts worldwide. She leaves audiences with a resounding message about the joy of eating together, the cognitive and sensory rewards of mindful eating, and a call to elevate everyday meals into vibrant experiences. As Wize wraps up the episode with plans to reconvene with Lynne for future discussions, potentially featuring a live cooking segment, listeners are left with an abundance of practical tips and a new appreciation for the dynamic role of food in nurturing both body and soul.

Welcome to Seniors and the People Who Love Them, the podcast where we dive into the issues that matter most to seniors and those who care for them. In today's episode, we're exploring a powerful force in American politics—the senior vote. With millions of seniors across the country heading to the polls, their voices have the potential to shape elections, influence policies, and advocate for the issues that directly impact their lives. Join the ladies today as we discuss the importance of the senior vote, how to get reliable information in this age of AI and social media and what to do to ensure your vote counts. Don't let November 5th go bye without having your vote counted!Here are some additional resources about voting:AARP:https://www.aarp.org/politics-society/government-elections/How to Vote in Maryland's 2024 Elections: https://states.aarp.org/maryland/election-voting-guideAmerican Bar Association: Making it Easier for Seniors to Register and Vote: https://www.americanbar.org/groups/senior_lawyers/resources/voice-of-experience/2024-february/making-it-easier-for-seniors-to-register-and-vote/Administration for Community Living puts out a great resource called Voting Resources for Older Adults and People with Disabilities. This resource covers all of the very important bills both Federal and by State that pertain to Seniors and people with Disabilities. https://acl.gov/news-and-events/announcements/voting-resources-older-americans-and-people-disabilities

Today's guest is Lynne Bowman, author of Amazon best-seller "Brownies for Breakfast, A Cookbook For Diabetics and the People Who Love Them." She has also been featured at women's expos throughout the country. She's received national awards as a creative director for advertising agencies on both coasts, and has worked as an actress, makeup artist, screenwriter, illustrator, legal journalist, wedding planner and television Weather Person.   I learned so much from Lynne and she provides such refreshing insight. What I thought was going to be a conversation solely about healthifying desserts, cutting back on sugar, and increasing nutritional whole foods, turned into a coffee talk with someone older and wiser who has amazing advice to give.    Some highlights of our conversation include: Resources: Gratisfied Healthified Online Magazine Instagram: @gratisfied @healthified Empower Bar Baking Mix  NEW Gratisfied Bars! Use the code HEALTHIFIED to save ⁠Counting Colors Online Course ⁠ ⁠The Beauty of Blood Sugar Balance⁠ lynnebowman.com Her book Brownies for Breakfast

This is the episode of summer reflection for Kathleen and Tricia (and...Katbot). They also discuss their summer workouts and favorite foods. Kathleen shares her daily walks and encounters with a friendly dog, while Tricia talks about her gardening and experimenting with tofu marinades. They also discuss their pre-talk rituals, with Kathleen reframing anxiety as excitement and focusing on storytelling, and Tricia emphasizing the importance of connecting with the audience through stories. Here are the many many resources they discuss: Robots and the People Who Love Them https://us.macmillan.com/books/9781250122209/robotsandthepeoplewholovethem Miley Cyrus - "The Climb":  https://www.youtube.com/watch?v=NG2zyeVRcbs Mary Oliver - "Felicity": https://lambdaliterary.org/2016/04/felicity-by-mary-oliver/ Kristin Hannah - "The Women":  https://kristinhannah.com/books/the-women/ Chappell Roan - "Red Wine Supernova (Tiny Desk Concert)":  https://www.youtube.com/watch?v=w4WiXKGCJhg   Explaining the ‘It's Shark Week” comment https://podcasts.apple.com/de/podcast/how-gov-gretchen-whitmer-is-leading-during-a-really/id1643307527?i=1000661886267 John Bates - Executive Speaking Success: Kathleen credits John Bates for his speaking advice.  https://johnbates.com/ Thich Nhat Hanh - "Every Step":  https://www.parallax.org/product/peace-is-every-step/     Have a question about Katbot? tricia@shiftingschools.com

Human beings are hardwired for social connection – so much so that we think of even the most basic objects as having feelings or experiences. (Yup, we're talking to you, Roomba owners!) Social robots add a layer to this. They're designed to make us feel like they're our friends. They can do things like care for children, the elderly or act as partners. But there's a darker side to them, too. They may encourage us to opt out of authentic, real-life connections, making us feel more isolated. Today on the show, host Regina G. Barber explores the duality of social robots with Eve Herold, author of the book Robots and the People Who Love Them. Curious about other innovations in technology? Email us at shortwave@npr.org.Learn more about sponsor message choices: podcastchoices.com/adchoicesNPR Privacy Policy

In this episode of "Seniors and the People Who Love Them," the ladies explore the fascinating world of virtual reality (VR) and its transformative impact on the lives of older adults. Join us as we dive into the innovative work of Thrive Pavilion, a pioneering community that leverages VR to create immersive social experiences for seniors. Discover how VR is breaking down barriers of isolation, fostering connections, and enhancing the well-being of seniors in surprising ways. Listen in as we are joined by Robert Signore from Thrive Pavilion. Thrive is a community for older adults located in the Metaverse that provides group-based activities and events designed to improve all aspects of wellness and overcome social isolation.Thrive is located in Horizon Worlds. You can find Thrive on your Oculus Quest using this link https://oculus.com/vr/4747479848684024/, or by searching for "Thrive" in Horizon WorldsPlease join this group and be part of their active community of older adults, and the people that care about them.Thrive has many activities every week that focuses on physical, social, spiritual, intellectual, and emotional wellness.

Send us a Text Message.“I am not a great cook; I'm an impatient, sloppy cook. I have written for people like me, who don't have enormous patience..I have a system in thinking about food, put something wonderful on the table based on what you already have in the house.”An awesome episode lined up for you this week with Brownies for Breakfast author,  Lynne Bowman. She's all about the real deal when it comes to food – talking about the power of plants, fermented foods, and the downsides of our sugar-heavy diets. She also dives into the benefits of strength training, hormone replacement therapy, and her journey to creating "Brownies for Breakfast, A Cookbook for Diabetics and The People Who Love Them."Tune for a conversation full of wisdom, practical tips, and a whole lot of empowerment. You won't want to miss it!Support the Show.Visit the Have A Seat website for more conversations or Have A Seat with me and register to be a guest at: www.haveaseatconversations.com.Thanks for listening!

When Lynne Bowman faced gestational diabetes, she didn't just adjust her diet; she reinvented her relationship with food and turned it into a celebration of life. Now, she's here to share that zest as the author of "Brownies for Breakfast," a tale of transformation that infuses every bite with purpose and pleasure.This episode stirs up a hearty mix of nutritional wisdom and kitchen creativity, proving that managing diabetes or any dietary concern doesn't have to be bland. Lynne shares with us about the healing power of food, debunking myths and serving up practical advice on everything from the misunderstood roles of fat and sugar to the cultural significance of shared meals. Lynne's innovative cookbook, "Brownies for Breakfast A Cookbook for Diabetics and the People Who Love Them" is designed for health, family, and the sheer joy of cooking. With recipes like the versatile "genius soup," you'll be well-equipped to nourish your body and soul, making every meal a testament to living life to the fullest.Social Media Links https://lynnebowman.comhttps://facebook/lynneparmiterbowmaninstagram.com/lynneparmiterbowmanlinkedin.com/in/lynne-parmiter-bowman-9918148Lynne's Bio Lynne, author of Amazon best-seller "Brownies for Breakfast, " has been featured at women's expos throughout the country, teaming with actress Deidre Hall to write and publish "Deidre Hall's Kitchen Closeup" (2010) and "Deidre Hall's How Does She Do It?" (2012). She's won national awards as a creative director for Silicon Valley companies, was Creative Director at E&J Gallo Winery, Advertising Manager at RedKen  Laboratories, and freelanced for agencies in San Jose, Los Angeles, and NewYork.  She has also worked as an actress, makeup artist, screenwriter,illustrator, legal journalist, and television Weather Person. Lynne and herhusband have a small farm on the coast of Northern California.Lynne's Book - Brownies for Breakfast Description of Book - Finally, a diabetic cookbook you'll actually enjoy reading and using. Frank, complete, simple: your favorite sweets and comfort foods, reimagined as whole food, plant-based, sugar-free, low-carb, dairy-free, gluten-free classics. Beautiful graphics and photographs, nutrition facts for every recipe, plus a great, fun read: one of the best cookbooks you'll have on your shelves whether you're diabetic, pre-diabetic or not. Everything you need to know about sugar substitutes, dairy-free baking, no-carb thickeners, gluten-free options, plant-based protein, all in straightforward, no-bs language. Recipes are simple and flexible: family favorites plus new ideas you'll love.We hope you have enjoyed this episode. Please like, comment, subscribe and share the podcast.To find out more about Lynnis and what is going on in the V.I.B.E. Living World please go to https://linktr.ee/LynnisInterested in joining the new V.I.B.E. Wellness Woman Network go to https://www.vibewellnesswoman.com and sign-up to be notified when the network launches.

Did you know the average age of a widow is 59? And there are eleven million widows in the United States with 1000 women becoming widowed every day?? This is a sobering topic none of us likes to think about, but the truth is, because it's so prevalent, we need to talk about it. Marilyn Nutter suddenly became a widow twelve years ago after 42 years of marriage and knows first-hand that widowhood is an uncomfortable the topic. But she also knows that there are many women out there, like herself, who are hurting and looking for resources to help. Because of this, she's written a book, Hope for Widows: Reflections on Mourning, Living and Change. She wrote it for two groups of people: widows and those who know and love widows. It's a valuable source of encouragement and comfort as widows adjust to their new normal and reimagine an active life with purpose in their future. She also gives practical tips on how to interact with widows in a way that lifts them up and provides much needed help. And she shares her secret to learning how to do things her husband used to take care of. We also talk a little about how to be better prepared if something does happen to your husband. Marilynn has acquired a lot of hard-earned wisdom over the last twelve years and wants to share that wisdom with you so that your load won't be quite as heavy to carry. Resources Order Marilyn's book, Hope for Widows: Reflections on Mourning, Living and Change Find out more about Marilyn and check out additional resources at Marilynnutter.com Griefshare Watch on YouTube Hope for Widows and the People Who Love Them with Marilyn Nutter Related Episodes Finding Hope After Loss with Mike Nappa Embracing Joy in Life: Lessons from Carol McLeod on Finding Happiness Amidst Challenges  Learning to Trust God in Our Suffering with Kathy Burry What To Do When Your Life Falls Apart with Marilyn Nutter and April White A Widow's Journey Part 1 with Melanie Forbes Cook

In this episode, our subject is the rise of the robots – not the military kind of robots, or the automated manufacturing kind that increasingly fill factories, but social robots. These are robots that could take roles such as nannies, friends, therapists, caregivers, and lovers. They are the subject of the important new book Robots and the People Who Love Them, written by our guest today, Eve Herold.Eve is an award-winning science writer and consultant in the scientific and medical nonprofit space. She has written extensively about issues at the crossroads of science and society, including stem cell research and regenerative medicine, aging and longevity, medical implants, transhumanism, robotics and AI, and bioethical issues in leading-edge medicine – all of which are issues that Calum and David like to feature on this show.Eve currently serves as Director of Policy Research and Education for the Healthspan Action Coalition. Her previous books include Stem Cell Wars and Beyond Human. She is the recipient of the 2019 Arlene Eisenberg Award from the American Society of Journalists and Authors.Selected follow-ups:Eve Herold: What lies ahead for the human raceEve Herold on Macmillan PublishersThe book Robots and the People Who Love ThemHealthspan Action CoalitionHanson RoboticsSophia, Desi, and GraceThe AIBO robotic puppySome of the films discussed:A.I. (2001)Ex Machina (2014)I, Robot (2004)I'm Your Man (2021)Robot & Frank (2012)WALL.E (2008)Metropolis (1927)Music: Spike Protein, by Koi Discovery, available under CC0 1.0 Public Domain Declaration

Join host Ryan in an engaging conversation with Eve Herold, acclaimed science writer and consultant, as they explore her latest book, "Robots and the People Who Love Them." Eve dives into the motivations behind her exploration of humanity's evolving relationship with advanced androids, drawing inspiration from iconic sci-fi films from like "A.I. Artificial Intelligence" from Steven Speilberg They unravel the emotional ties humans form with robots, akin to cherished possessions, and discuss the potential dangers of extreme dependence on technology, reminiscent of themes from "Wall-e." Eve offers her insights on Artificial General Intelligence timelines and its impact while forecasting the future of AI advancements over the next decade. Don't miss this intriguing glimpse into the intersection of technology, humanity, and the fascinating world of robotics with Eve Herold.

When Tove Danovich began keeping chickens in her backyard in Portland several years ago, she didn’t realize that what she was actually starting was research. That research would become a full-fledged book investigating the role these birds play in the larger culture and economy. Danovich also started sharing her journey on her Instagram, where most of the photos feature her “girls,” Loretta, Emmylou, Peggy and many more. Tove Danovich joins to talk about her book “Under the Henfluence: Inside the World of Backyard Chickens and the People Who Love Them,” and why she became obsessed with chickens and their place in our lives.

Season 3 Episode #17 Lynne Bowman is coming from Pescadero, CA (inform, inspire, & transform)You can find via her website lynnebowman.comAbout our guest:  Lynne is living proof you can cook, eat, sleep, laugh, and walk your way out of type 2 diabetes, along with other chronic ailments. Her latest best-selling book, “Brownies for Breakfast, A Cookbook for Diabetics and the People Who Love Them," is a cool, fun, beautiful, guidebook for anybody who wants to reverse chronic disease and eat healthy. Lynne's book has rave reviews and because she's a grandma, readers enjoy stories, advice recipes, interior/exterior design guidance, beauty tips, style secrets, hormone insight,  parenting tips, and the one thing most of us get totally wrong with our first couple of marriages. Lynne has three grown children, two grandchildren, and is president of The Pescadero Community Foundation. She and her husband have a small farm on the coast of Northern California. Lynne, thanks for sharing your many gifts and thanks for being our guest on Life's Essential Ingredients – Welcome to the show! TOTD – “Growing into your future with health and grace and beauty doesn't have to take all your time. It rather requires a dedication to caring for yourself as if you were rare and precious, which you are, and regarding all life around you as equally so, which it is.”― Victoria Moran – author of Younger by the Day In this episode:What was life like growing up?What are your life's essential ingredients?Congrats on becoming an author…Inspiration behind writing your books?What is the one thing most people get wrong in their first couple of marriages?I know your mother died when you were 18, must have been tough…how did her death influence your life?Feed The Starter Challenge and bringing the family to the table…The importance of family…3 adult children with one daughter who is a nurse practitioner When did you make the choice to go plant based?Reading labels and the importance of staying away from SUGAR…The importance of self-awareness and self-love…Finding fulfillment in life?  How do you define fulfillment?Legacy 

Did you know that chickens can purr? No…I didn't either.I also never knew that chickens had teeth, well, in a strange kind of avian way.If you've ever thought about getting some chickens (or chooks as they are known here in Australia) for your back garden, listen to this episode with Tove Danovich, journalist and author of the book, Under The Henfluence: Inside the World of Backyard Chickens and the People Who Love Them. Tove has an infectious enthusiasm for chickens, an enthusiasm that is closely matched by my daughter, and this special episode's co-host, Annika.Annie, has loved chickens for years and recently more and more families have been asking for our help in how to get started in keeping their own chickens, so we thought we'd put together an episode that will give you an overview of:* Things to consider before starting a flock of chickens* Things to consider before building a chicken coop* And things to wonder at because they are, quite simply, fascinating.Some of the key takeaways, chatting with Tove, for me are:* Chickens can live for up to 13 years, so if you are thinking of getting some pets be prepared to have them around for a while* Buying eggs at a supermarket wanting to select for optimal animal welfare is trickier than you might think* Chickens make for good pets in that, unlike cats and dogs, they don't really care when you are not around as long as someone feeds them and puts them out* Roosters don't have penises, (that's right, you read correctly) and that's why it's so damn hard to sex them at birth.Anyway, I hope you take as much from this chat with Tove as I did.Big hugRichIf you'd like to check out Tove's book you can find it wherever you can buy books.Also, if you've like to check out Tove's chicken Instagram account, which I highly recommend, it's @bestlittlehenhouseAnd Tove's website is here, if you'd like to get in touch with her.By the way, I also looked up the word husband (from ‘animal husbandry') and it seems that the verb to husband, meaning "to manage carefully," derives from an older meaning of husband or huseband, from Old English, hūsbōnda, from Old Norse, hūsbōndi (hūs, 'house' + bōndi, būandi, present participle of būa, 'to dwell', so, etymologically, 'a householder'). Husband in the 14th century referred to the ownership and care of a household or farm, but today means the "control or judicious use of resources.” Well, that was a mouthful. This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit www.thedadmindset.com

Lynne Bowman is living proof that you can cook, eat, sleep, laugh, and walk your way out of type 2 diabetes, along with other chronic ailments. And, as befits “a snarky grandma”, she has strong opinions about the food industry and we should and shouldn't be eating.Don't worry, she's not going to beat the drum for any particular diet though she tends towards plant-based meals except when she craves animal protein. All she asks of you, of us, is to read labels and skip things that come in bags and boxes. She shares my feelings about eating and sleep;“Your body cannot do what it's supposed to do if you're not doing what you need to do sleep wise as well as foodwise. They affect each other completely. If you're eating badly, you'll sleep badly. And if you're sleeping badly, the science says you will want to eat badly as well.”My sentiments exactly and one of the principals of my Power of 5 system.We discussed intermittent fasting, fermented foods, (I recommend Holly Howe to learn how to make your own or which brands you can trust to buy from), and the lies about diabetes. Greg “our habits today are creating our future six months from now, a year from now, five years from now. And as the years accumulate on the already gone side and the ones ahead of us are fewer, for me it becomes more and more important for me to make sure that I do everything I can to enjoy what's left. And that includes being healthy.”Lynne: “And there's no way really to particularly enjoy what's left without your health.” Her latest best-selling book, Brownies for Breakfast, A Cookbook for Diabetics and the People Who Love Them is a cool, fun, beautiful, guidebook for anybody who wants to reverse chronic disease and eat healthy. Plus, because she's a grandma, expect all kinds of stories and advice along with the recipes: interior/exterior design, beauty tips, style, hormones, parenting, and the one thing most of us get totally wrong with our first couple of marriages.And she took all the photos herself! It really is a beautiful book full of tasty, easy to prepare foods. I know, I have it.Connect with Lynne on Insta, Facebook, and Youtube.

Reposted from Yellowjackets wtf? • Subscribe to / follow the standalone Yellowjackts podcast on your favorite platform to help boost us in the rankings. You can find links by clicking Where to Listen at https://podcastica.com/podcast/yellowjackets-wtf.—In case you forgot this show is about ritual sacrifice, here's an episode to remind you. We thought it was disturbing, and fantastic, with tons to talk about. Check out Wendy's other podcast, Seniors and the People Who Love Them, at seniorscast.com.Want to write or voice-message in and join the conversation? You can find our contact info and all our other shows at: yellowjacketswtf.com.Know another Yellowjackets fanatic who'd love our podcast? Please tell them about it and send them to yellowjacketswtf.com. Thank you!Check out our instant reaction aftershow on YouTube each Sunday night after Yellowjackets airs. youtube.com/@podcasticaShow support and get ad-free episodes: patreon.com/jasoncabassi or go to buymeacoffee.com/cabassi for a one-time donation (thank you!)Thank you to Ellie Duke for our beautiful, Misty-licious podcast art. You can find more of Ellie's art at: instagram.com/elliedukedrums and www.elliedukeart.com

In case you forgot this show is about ritual sacrifice, here's an episode to remind you. We thought it was disturbing, and fantastic, with tons to talk about. Check out Wendy's other podcast, Seniors and the People Who Love Them, at seniorscast.com.Want to write or voice-message in and join the conversation? You can find our contact info and all our other shows at: yellowjacketswtf.com.Know another Yellowjackets fanatic who'd love our podcast? Please tell them about it and send them to yellowjacketswtf.com. Thank you!Check out our instant reaction aftershow on YouTube each Sunday night after Yellowjackets airs. youtube.com/@podcasticaShow support and get ad-free episodes: patreon.com/jasoncabassi or go to buymeacoffee.com/cabassi for a one-time donation (thank you!)Thank you to Ellie Duke for our beautiful, Misty-licious podcast art. You can find more of Ellie's art at: instagram.com/elliedukedrums and www.elliedukeart.com

New York state has adopted a new law aimed at using federal funds to boost public power from renewables and shut down six polluting “peaker” gas power plants. Advocates say this will lower electricity rates and boost public health, environmental justice, and energy access. Also, peat that's burned for energy is a major emissions source in Finland, which aims to become net zero by 2035. Peat mining is also a leading cause of habitat loss in the country. The winner of the 2023 Goldman Environmental Prize for Europe joins us to share how life is flourishing in the peatlands he's helped restore. And as many as 13 percent of American households now keep chickens as pets and a cruelty-free source of fresh eggs. The author of the new book Under the Henfluence: Inside the World of Backyard Chickens and the People Who Love Them joins us to share the joys of raising chickens. -- And thanks to our sponsor: Oregon State University. Find out more about how Oregon State is making a difference at leadership.oregonstate.edu/cic. Learn more about your ad choices. Visit megaphone.fm/adchoices

A special episode of the STAGES podcast - a Mother's Day focus with two of our favourite Mother/Daughter acting pairs - Belinda Giblin and Romy Bartz. Many women have followed their Mums into the precarious vocation that is the stage and screen. Whilst being witness to the challenge and triumph of such a career, it has not stopped them following in Mother's footsteps - chasing the dream, telling stories and embracing a wondrous profession. For many showbiz families, it is the family business; and we are aware of the dynasties who have made Acting their focus across several generations. Some who trod the boards, are the ‘black sheep' of the family, who find their way without a single member guiding the way. So what are the challenges, or the advances, if any, of having your Mum lead the way. Belinda and Romy offer a unique insight and allow us to celebrate their significant talents. Belinda Giblin is one of Australia's most distinguished stage and screen actors. Her most recent theatre credits include “Amadeus” alongside Michael Sheen, and Melissa Bubnic's “Ghosting the Party” (Griffin Theatre). Other recent credits include “Blonde Poison” (Old Fitz, SOH, Southbank) “Doubt” (Old Fitz) Samuel Beckett's “Happy Days”(Old Fitz) for all of which she was nominated for Best Actress in an Independent production by the Sydney Theatre Critics' Circle Awards. On television Belinda has had regular roles in the series “Home and Away”; “Sons and Daughters”; “Heartbreak High”;  “The Sullivans”; and “The Box “. Film credits include “ Peterson”, “Say you Want Me” for which she won a Sammy award, and an award winning short film “Stille Nacht”. Belinda appeared in an Independent feature film, “A Stitch in Time”(Sasha Hadden Productions) in 2022.  Belinda is presently playing in ‘Suddenly Last Summer' at the Ensemble Theatre. Romy Bartz is an actor and director who graduated from NIDA. Since graduating she has performed in theatre productions such as ‘Hillbilly Thriller', ‘The Moors', ‘Mercury Fur', ‘Slaughterhouse', ‘Bull', ‘Idle Lies', ‘Why Torture is Wrong and the People Who Love Them' and ‘Thank You for Being a Friend'. Romy's television credits include ‘Reef Break', ‘The Politically Incorrect Parenting Show', ‘The Surgeon', ‘Love My Way', ‘Skool Sue', ‘White Collar Blue' and ‘Murder Under the Microscope'.The STAGES podcast is available to access and subscribe from Spotify and Apple podcasts. Or from wherever you access your favourite podcasts. A conversation with creatives about craft and career. Follow socials on instagram (stagespodcast) and facebook (Stages).www.stagespodcast.com.au

Dirty Diapers Reveal How Germy Babies' Microbiomes Are In a new study, researchers picked through the dirty diapers of more than 600 infants. Those stinky diapers were a gold mine of info—they contained more than 10,000 virus species. And though it may sound terrifying, those viruses play a key role in babies' microbiomes. Guest host and SciFri producer Kathleen Davis talks with Katherine J. Wu, staff writer at The Atlantic about this story and other science news of the week. They chat about climate change's influence on the twilight zone, what critters can be found on the Great Pacific Garbage Patch, a surprising twist in the story of Mars' moon Deimos, the impressive sleeping habits of elephant seals, and why insects seem to flock to the light when it's dark out.   From Backyards To Barn Yards, The Surprising Science Of Chickens Raising backyard chickens continues to grow in popularity. The number of households in the United States with a backyard flock jumped from 8% in 2018 to 13% in 2020, according to a survey by the American Pet Products Association. But our fondness for chickens is hardly new. The relationship between humans and chickens goes back thousands of years, to when humans began domesticating the red junglefowl native to Southeast Asia. Guest host Sophie Bushwick has a compre(hen)sive conversation with Tove Danovich, freelance journalist and author of the new book Under the Henfluence: Inside the World of Backyard Chickens and the People Who Love Them, about how she was charmed by her own backyard chickens, the history of their domestication, and the surprising science of chicken intelligence.   Why Climate Activists Are Turning To Drastic Measures For Earth Day this year, people all over the world took to the streets to demand climate action. But as large and loud as these protests can be, they are often met with inaction. So activists are ramping up their efforts. Just within the last year, we've seen people chain themselves to banks, throw mashed potatoes at a Monet painting, shut down highways, and even glue themselves to museum walls, all in the name of climate justice. Those actions went viral and really seemed to strike a nerve. How did we end up here? Guest host Kathleen Davis talks with Dr. Dana Fisher, professor of sociology at the University of Maryland College Park, about the state of climate activism and the tactics at play.   Recasting The Climate Movement In ‘How To Blow Up A Pipeline' Climate activism is getting the big screen treatment this spring, with the new film “How to Blow Up a Pipeline.” This action-packed heist film follows a group of young climate activists, disillusioned by the slow pace of climate action, who decide to take drastic action in the name of the climate. What follows is a tense ‘will they-won't they' story set in Texas oil country. The name of this movie comes from a 2021 nonfiction book by Andreas Malm. That book is a manifesto that argues that property damage and sabotage is the only way forward for climate activism. The movie features characters who struggle with this question, and whether there's a different way to accomplish their climate goals. Guest host Kathleen Davis speaks with Ariela Barer, who co-wrote, produced, and acted in the film. They chat about bringing this complicated topic to the big screen, and creating characters reflective of the real-life climate movement.   Transcripts for each segment will be available the week after the show airs on sciencefriday.com.  

This year is all about being more intentional on the work IN when it comes to health and that includes making conscious decisions around how and what we eat. If you're a fit pro or in wellness at all you've probably gotten a lot of questions about what to eat from clients. And it's difficult to answer those questions and stay within your scope. For myself and many of my colleagues it's even harder when you also struggle with disordered eating. But I think that's a beautiful thing about the fitness industry when you can share your own experience (which is always within your scope) and bring your people the latest nutrition information so they can make intentional informed choices for themselves. My guest today is author and health advocate Lynne Bowman. Lynne is living proof that you can cook, eat, sleep, laugh, and walk your way out of type 2 diabetes, along with other chronic ailments, and her latest book, “Brownies for Breakfast, A Cookbook for Diabetics and the People Who Love Them," is a cool, fun, beautiful, guidebook for anybody who wants to reverse chronic disease, and eat healthy: vegan, vegetarian, plant-based, pescatarian, gluten-free, sugar-free. Plus, because she's a grandma, expect all kinds of advice along with the recipes from her lifetime of experiences.How wellness has changed.The impact of chronic disease and family history on lifestyle.How to take back your own health outcomes.The connection of food and health. How to use real food as medicine.The loss of societal support for good food and healthy eating.Food, family, feminism. fasting, autophagy and so much more.So let's get started on our Work IN.Amazon.com Direct Link to Brownies for Breakfast:Facebook: Lynne Parmiter BowmanTwitter: @LynnePBowmanInstagram: @lynneparmiterbowmanYouTube: Lynne BowmanIt's time to stop working out and start working IN. You found the Work IN podcast for fit-preneurs and their health conscious clients. This podcast is for resilient wellness professionals who want to expand their professional credibility, shake off stress and thrive in a burnout-proof career with conversations on the fitness industry, movement, nutrition, sleep, mindset, nervous system health, yoga, business and so much more. I'm your host Ericka Thomas. I'm a resilience coach and fit-preneur offering an authentic, actionable realistic approach to personal and professional balance for coaches in any format. The Work IN is brought to you by savage grace coaching, bringing resilience through movement, action and accountability. Private sessions, small groups and corporate presentations are open now. Visit savagegracecoaching.com to schedule a call and get all the details. Website & free guideFollow me on Instagram Follow me on FacebookFollow me on Linked IN

When Tove Danovich decided to dabble in backyard chicken keeping, she embraced a tried and true journalistic practice — reading everything there is to find on the subject. In her search, she found plenty of how-to guides, but what she really wanted was to know more about the science. She wanted to understand their evolution and unique relationship with humans. "As I was reading more and as I was wanting this book that increasingly it seemed like it it just didn't exist. I wound up writing it instead," says Tove. Today, Aaron visits Tove in her chicken coop to talk about her recent book Under the Henfluence: Inside the World of Backyard Chickens and the People Who Love Them and to meet the chicken stars of Tove's Instagram account.Listen to Short Wave on Spotify, Apple Podcasts and Google Podcasts. Know of a new book we should feature on Short Wave? Drop us a line at shortwave@npr.org.

Welcome to another episode of the podcast; if you are new to the community, thank you so much for tuning in. This episode will be A SURPRISE to many people since I am often joking about me and the kitchen not being the best of friends -and to be honest, the kitchen is not somewhere that I look forward to going to, but what was surprising to me was to learn that my guest does not particularly like to cook? But writes books about food? Wait, what? I am excited about this conversation with Lynne Bowman, the author of Brownies for Breakfast, A Cookbook for Diabetics, and the People Who Love Them. We will discuss how food can impact your mood, your energy, and your productivity, especially for us busy moms and entrepreneurs.  In this episode, we talked about: How to get in charge of your health Getting your kids to eat better The importance of storytelling with food Can chronic diseases be preventable? Sugar substitutes A test your doctor should do regularly  And more Let's continue the conversation! Conversation with Mayi Lenz Instagram https://www.instagram.com/mayilenz/ Conversation with Mayi Lenz Facebook https://www.facebook.com/ConversationswithMayiLenz Show notes http://conversations.mayilenz.com

Give a cluck about chickens. The most popular meat actually has a 3,500 year history of cockfighting, backyard keeping, incubation invention, and a lot of scrambled eggs. And now, people are keeping them in their backyards as pets. How did we get here, and what changes have we made to the bird formerly known as the Asian Jungle Fowl? We're talking with Tove Danovich, author of the new book Under the Henfluence: Inside the World of Backyard Chickens and the People Who Love Them. For more on the rise of the domestic chicken, make sure to check out our previous...

It might also be trendy, but backyard chicken keeping isn't just a delightful way to source a parade of fresh eggs and endless chicken entertainment, it's also the perfect lure for getting outside regularly right where you are. And while, yes, keeping any outdoor animal provides the obligatory outdoor chore list, a backyard coop can also draw you into nature in ways that don't include coop cleaning or flock feeding, says podcast guest Tove Danovich. A journalist and author of the new book Under the Henfluence: Inside the World of Backyard Chickens and the People Who Love Them, Tove has an insider perspective on all the ways keeping a parade of chickens can connect you with your own nearby nature, too. Listen now. Connect with this episode: Read Under the Henfluence (affiliate link) Visit Tove Danovich's website Follow Tove on Instagram Follow Tove's chickens on Instagram (yes, really) Follow Tove on Facebook Follow Tove on Twitter Join the Humans Outside Challenge Follow Humans Outside on Instagram Follow Humans Outside on Facebook Some of the good stuff: [3:16] Tove Danovich's favorite outdoor space [4:23] How Tove became someone who likes to go outside [6:42] Tove's chicken story [8:45] Chicken math [11:02] Is there such a thing as too many chickens? [14:40] How chickens help Tove get outside [18:00] Warning warning she might a birder [22:30] Rooster problems [23:53] Why it matters that the chickens don't need her [29:05] The inside scoop on chicken culture [32:17] What people should know about chickens that the books don't really say [37:00] Keeping chickens from becoming a chore [42:47] Tove's favorite outdoor moment

Lynne Bowman wrote a book called Brownies for Breakfast: A Cookbook for Diabetics and People Who Love Them (buy it on Amazon here). We wound up talking mostly about how I could still be happy at my age, because she's older than me and happy. Jay "The Engineer" Yow joined me to interview her - He's the engineer and sidekick on my favourite podcast, The James Altucher Show. You can watch this episode on YouTube here. Recorded April 29, 2022. Follow me on Instagram For a free gift card, sign up for TikTok here then follow my TikTok. Click follow at my Amazon page. Buy my shirts at my Amazon Merch. Canadians, get $35 free for signing up here for my favourite credit card, the no-fee, cash-back credit Neo card. Free trial of Amazon Prime. --- Send in a voice message: https://podcasters.spotify.com/pod/show/sparkthegenius/message

New EasYoga Podcast Episode 108- Join Gemma in this episode where she talks to special guest Lynne Bowman.Lynne is an Author of BROWNIES FOR BREAKFAST A Cookbook for Diabetics and The People Who Love Them.Lynne has been featured at women's expos throughout the country, teaming withactress Deidre Hall to write and publish Deidre Hall's Kitchen Closeup (2010) andDeidre Hall's How Does She Do It? (2012). She's won national awards and has also worked as an actress, makeup artist, screenwriter, illustrator, legal journalist and television Weather Person.You can find out more about Lynne Here:Website: LynneBowman.comEmail: lynne@LynneBowman.comFacebook: Lynne Parmiter BowmanYouTube: Lynne BowmanTel: 650 619 8486Instagram: LynneParmiterBowmanEasyoga Podcast was voted #3 of the Best 15 UK Yoga Podcasts by Feedspot in October 2021. Go check it out. https://blog.feedspot.com/uk_yoga_podcasts/Podcast Ad's Affiliate LinksGrab yourself a coupon code to the affiliate links below.Confused Girl LA use code 'Yogigemma' at the checkouthttps://confusedgirlinthecity.com/Zencore Yoga use code 'Yogigemma15' at the checkouthttps://zencoreyoga.com/Tovi Gifts use code 'Yogigemma10' at the checkouthttps://tovigifts.com/Have a great day and as always, let me know your thoughts by leaving a comment below also please make sure to subscribe to this podcast.Did You Know...That You Only Need To Move Your Body For 30 Minutes Per Day 3 Times Per Week To Feel Awesome And Shift That Stressed Weight.Discover The #1 Secret Which Is 100% FREE!https://www.easyoga.co.uk/accessnow100percentfreeHave a great day and as always, let me know your thoughts by leaving a comment below also please make sure to subscribe to this podcast.Connect with Gemma via her website and social platforms:Calendly Link https://calendly.com/gemmahayleyniceEasYoga Website is : https://www.easyoga.co.ukParadise Movement Website: https://paradisemovement.caSocial Platforms:Instagram - https://www.instagram.com/gemmahayleynice/Pintrest – https://www.pinterest.co.uk/GemmaHayleyNice/YouTube - https://www.youtube.com/channel/UC3AzNc6oBLzanU-MgZsd-6ATwitter – https://twitter.com/GemmaHayleyNiceLinkedin https://www.linkedin.com/in/

Today we have the pleasure of speaking with Lynne Bowman. Lynne is living proof that you can cook, eat, sleep, laugh, and walk your way out of type 2 diabetes, along with other chronic ailments, and her latest book, “Brownies for Breakfast, A Cookbook for Diabetics and the People Who Love Them," is a cool, fun, beautiful, guidebook for anybody who wants to reverse chronic disease, and eat healthy: vegan, vegetarian, plant-based, pescatarian, gluten-free, sugar-free. Lynne shares health tips for the New Year and a few of her delicious recipes with us! We end the episode with a fun game of "Would You Rather?".Find Lynne Bowman here:Lynne Parmiter Bowman (lynnebowman.com)Lynne Bowman (@lynneparmiterbowman) • Instagram photos and videos

Lynne Parmiter Bowman's life has taken a few twists and turns professionally. Born in Hollywood, it wasn't unusual that her early work was in film. Which led to other work in writing and makeup artistry and management. But as her life and health evolved, Lynne learned that food could be instrumental in healing.Today, Lynne is the author of Brownies for Breakfast: A Cookbook for Diabetics and the People Who Love Them.You will learn:Passion and professional purpose can evolve rather than be meticulously planned with the right mindset.Healthy eating can benefit the environment and the community in addition to the eater.Delicious foods, including sweets, don't have to be off-limits, but may need to be re-engineered.Bio:Before becoming an author focused on health, Lynne Bowman was the  Creative Director at E&J Gallo Winery, advertising manager at RedKen Laboratories, and worked with Silicon Valley, East Coast and Los Angeles advertising agencies. Lynne worked as a makeup artist, a screenwriter, journalist, and as a weather reporter on television. LynneBowman.comFacebook: Lynne Parmiter BowmanYouTube: Lynne Bowman Instagram: LynneParmiterBowman  BookBrownies for Breakfast:A Cookbook for Diabetics and the People Who Love Them - https://www.amazon.com/dp/B094GPM3ZLizbeth's links Support the podcast and Lizbeth's writing for $2 or $5 a month on Patreon HEREOR Buy Lizbeth a Coffee Pieces of Me: Rescuing My Kidnapped Daughters

Lynne Bowman is the glam granny that knows how to get you to eat your veges! There is enormous power in resetting your relationship with food, taking control of your health, strength, mindset and mood. But why take cooking or health advice from a snarky grandma who isn't a reality TV star or a doctor, and doesn't particularly like to cook? Here's why: diagnosed more than thirty years ago, Lynne is living proof that you can cook, eat, sleep, laugh, and walk your way out of type 2 diabetes, along with other chronic ailments, just like in her latest book, “Brownies for Breakfast, A Cookbook for Diabetics and the People Who Love Them,". With a background as an award winning creative director, advertising manager, actress, makeup artist, screenwriter, illustrator and tv weather person, Lynne has so much wisdom and laughs to share and is the granny we all need in our lives. This podcast is brought to you by Ethical Change Agency. Learn more about your ad choices. Visit megaphone.fm/adchoices

Lynne Bowman, author of Brownies for Breakfast: A Cookbook for Diabetics and the People Who Love Them, talks with Jim about the frugal joy of cooking at home. Recipes included! Want to join the Frugal Living podcast community? You can find us on social media @frugallivingpod on TikTok, Instagram, Facebook, and Linkedin. Find the full show notes, including a transcript of the show, at Frugal.fm. Frugal Living is brought to you by Brad's Deals. Looking for more frugal tips and tricks? We recently discussed how supply chain disruptions could result in much better Black Friday deals and the best Prime Day deals we expect every year.

“Restaurants are not in business to make you healthy; restaurants are in business to have you come back again and spend more with them.” - Lynne BowmanToday's featured author is a grandmother, wife, former actress, and speaker for Plant-based & Sugar-free Nutrition, Lynne Bowman. Lynne and I had a fun chat about her cookbook, “Brownies for Breakfast: A Cookbook for Diabetics and the People Who Love Them”, what got her started on her quest to reverse chronic disease, and more!! Key Things You'll Learn:Why do most people eat badlyWhy she encourages healthy eaters to avoid all dairy products. Especially cow's milk.Why being a vegan doesn't mean that you're healthy Lynne's Site: https://lynnebowman.com/Lynne's Books: https://www.amazon.com/Lynne-Bowman/e/B0BF41WY7D/ref=aufs_dp_fta_dsk The opening track is titled “Present your Case -Turnabout Courtroom Trial Remix” by Rukunetsu (AKA Project R). To listen and download the entire track, click the following link. https://soundcloud.com/rukunetsu/present-your-case-turnabout You May Also Like… Ep. 561 – “Why Retire When I Can Inspire” with Donna Maltz (@Soil2Soulutions): https://www.goingnorthpodcast.com/ep-561-why-retire-when-i-can-inspire-with-donna-maltz-soil2soulutions/ 159 - "The Ageless Brain" with Rico Caveglia (@Ageless100): https://www.goingnorthpodcast.com/159-the-ageless-brain-with-rico-caveglia-ageless100/ Ep. 528 – “From the Water's Edge” with Shundrey Patterson (@ShunPwrites): https://www.goingnorthpodcast.com/ep-528-from-the-waters-edge-with-shundrey-patterson-shunpwrites/ 266 – “Holistic Health and Healing” with Brigitte Mars (@brigittemars): https://www.goingnorthpodcast.com/266-holistic-health-and-healing-with-brigitte-mars-brigittemars/ Ep. 423 – “Hacking Chemo” with Martha Tettenborn: https://www.goingnorthpodcast.com/ep-423-hacking-chemo-with-martha-tettenborn/ 6 - "Eat to Thrive" with Katie Sampayo (@katie_sampayo): https://www.goingnorthpodcast.com/6-eat-to-thrive-with-katie-sampayo-katie_sampayo/ Ep. 532 – “What's Really Eating You” with Renée Jones: https://www.goingnorthpodcast.com/ep-532-whats-really-eating-you-with-renee-jones/ 249 – “Never Binge Again” with Dr. Glenn Livingston (@NeverBingeAgain): https://www.goingnorthpodcast.com/249-never-binge-again-with-dr-glenn-livingston-neverbingeagain/ 156 - "Tired & Hungry No More" with Phyllis Ginsberg (@GinsbergPhyllis): https://www.goingnorthpodcast.com/156-tired-hungry-no-more-with-phyllis-ginsberg-ginsbergphyllis/ Ep. 309 – “Home Worthy” with Sandra Rinomato (@SandraRinomato): https://www.goingnorthpodcast.com/ep-309-home-worthy-with-sandra-rinomato-sandrarinomato/ 285 – “Find Your Friggin' Joy” with Belinda Farrell (@Hunababy): https://www.goingnorthpodcast.com/285-find-your-friggin-joy-with-belinda-farrell-hunababy/ 167 - "7 Life Lessons From The Trailer Park" with Clyde Middleton: https://www.goingnorthpodcast.com/167-7-life-lessons-from-the-trailer-park-with-clyde-middleton-1/ Ep. 332 – “Her Perfect Life” with Hank Phillippi Ryan (@HankPRyan): https://www.goingnorthpodcast.com/ep-332-her-perfect-life-with-hank-phillippi-ryan-hankpryan/ Disclaimer: This podcast contains the views and opinions of the Going North Podcast host and his guests to the show. The content here should not be taken as medical advice. The content here is for informational purposes only, and because each person is sharing their unique perspective, please consult your healthcare professional for any medical questions. Views and opinions expressed in the podcast and website are our own and do not represent that of our places of work. While we make every effort to ensure that the information we are sharing is accurate, we welcome any comments, suggestions, or correction of errors. This website or podcast should not be used in any legal capacity whatsoever, including but not limited to establishing a “standard of care” in a legal sense or as a basis for expert witness testimony.

Lynne Bowmen is the author of "Brownies for Breakfast - A Cookbook for Diabetics and the People Who Love Them."  She describes herself as a snarky grandma, but she is an accomplished author, creative director, advertising manager, actress, makeup artist, screen writer, legal journalist, and television weather person.  Lynne talks about eating to reverse chronic disease and becomeing more healthy by eating a plant based diet, sleeping better, and honoring your self-care routine.  You can find Lynne at lynnebowman.com

It's time to play with your food! Your parents wouldn't let you as a kid, but congrats, you made it to adulthood and everything is fair game, including brownies for breakfast! Lynne Bowman recently published this great cookbook for diabetics and the people who love them. Lynne has a great story and she tells it with power and playfulness. Finally, a diabetic cookbook you'll actually enjoy reading and using. Frank, complete, simple: your favorite sweets and comfort foods, reimagined as whole food, plant-based, sugar-free, low-carb, dairy-free, gluten-free classics. Beautiful graphics and photographs, nutrition facts for every recipe, plus a great, fun read: one of the best cookbooks you'll have on your shelves whether you're diabetic, pre-diabetic or not. Everything you need to know about sugar substitutes, dairy-free baking, no-carb thickeners, gluten-free options, plant-based protein, all in straightforward, no-bs language. Recipes are simple and flexible: family favorites plus new ideas you'll love.Get the book, Brownies for Breakfast: A Cookbook for Diabetics and the People Who Love Them,  on Amazon here: https://www.amazon.com/Brownies-Breakfast-Cookbook-Diabetics-People/dp/173674500XSubscribe to the Playful Humans podcast in your favorite podcast app: https://podfollow.com/playfulhumans/ or follow us on YouTube at: https://youtube.com/playfulhumans/feed?sub_confirmation=1 Support the showJoin the Playful Humans community: Subscribe to the YouTube channel Subscribe to the Podcast Join the culture club! Book a playshop for your team

There is enormous power in resetting your relationship with food, taking control of your health, strength, mindset and mood. On this week's episode of Get Your FILL - Financial Independence & Long Life Podcast, Lynne Bowman, a self-described snarky grandma, helps us to do just that. Listen to the podcast Watch the video Connect with Lynne Buy Lynne's book: About Lynne Bowman: Why take cooking or health advice from a snarky grandma who isn't a reality TV star, doesn't have a medical degree, and doesn't particularly like to cook? Here's why: "Brownies for Breakfast, A Cookbook for Diabetics and the People Who Love Them," is a cool, fun, beautiful, guidebook for anybody who wants to eat healthy: vegan, vegetarian, pescatarian, gluten-free and sugar-free. Diagnosed with type 2 diabetes more than thirty years ago, Lynne is living proof that you can cook, eat, sleep, laugh, and walk your way out of type 2 diabetes, along with other chronic ailments, and “Brownies for Breakfast,” tells you exactly how to do it. Lynne has been featured at women's expos throughout the country, teaming with actress Deidre Hall to write and publish Deidre Hall's Kitchen Closeup (2010) and Deidre Hall's How Does She Do It? (2012). She won national awards as a creative director for Silicon Valley companies, was Creative Director at E&J Gallo Winery, Advertising Manager at RedKen Laboratories, wrote copy for agencies in San Jose, Los Angeles, and New York, and has also worked as an actress, makeup artist, screenwriter, illustrator, legal journalist and television Weather Person. Lynne has three grown children, two grandchildren, and is president of The Pescadero Foundation. She and her husband have a small farm on the coast of Northern California.

In Lynne's own words:There is enormous power in resetting your relationship with food, taking control of your health, strength, mindset and mood. But why  take cooking or health advice from a snarky grandma who doesn't own a restaurant, isn't a reality TV star, doesn't have a medical degree, and doesn't particularly like to cook? Here's why: my new book, "Brownies for Breakfast, A Cookbook for Diabetics and the People Who Love Them," is a cool, fun, beautiful, guidebook for anybody who wants to eat healthy: vegan, vegetarian, pescatarian, gluten-free and sugar-free.  I was diagnosed with type 2 diabetes more than thirty years ago, and offer myself as living proof that you can cook, eat, sleep and walk your way out of type 2 diabetes, along with other chronic ailments. That's what I want for you, and the people who love you:“Brownies for Breakfast,” tells you exactly how to do it. I've got stories, I'm fun, at ease in front of a microphone and camera, and love doing podcasts. Let's talk!Learn more about Lynn or buy her books at:LynneBowman.comhttps://www.amazon.com/dp/B094GPM3Z3

Author Lynne Bowman's advice on what to eat, how to eat and love your food is a healthy feast for your mind and body. She talks about her book “Brownies for Breakfast, A Cookbook for Diabetics and the People Who Love Them,”, her multi-faceted career, her own journey to health and about life as a single mom.

Author, Lynne Bowman shares recipes from her new book, Brownies for Breakfast. A Cookbook for Diabetics and the People Who Love Them," is a cool, fun, beautiful, guidebook for anybody who wants to eat healthy: vegan, vegetarian, pescatarian, gluten-free and sugar-free. This is a fun conversation and wait till you hear the story bout her friend who almost got a DWI from a soup recipe!!        Websites from this episode: Email: lynne@LynneBowman.com Facebook: Lynne Parmiter Bowman YouTube: Lynne Bowman Instagram: LynneParmiterBowman Website: LynneBowman.com        

Welcome to Linda's Corner.  In this episode, Lynne Bowman explains that managing type 2 diabetes doesn't have to be a drudgery.  Food and life can be joyful and even include having brownies for breakfast.  Lynne has experience as a speaker, creative director, advertising manager, actress, makeup artist, screenwriter, illustrator, legal journalist, tv weather person, president of a non-profit, and she is the author of  "Brownies for Breakfast, A Cookbook for Diabetics and the People Who Love Them."  You can reach Lynne at her website lynnebowman.com.Some of the highlights Lynne shares:How to live life joyfully every day and at every mealLiving joyfully with type 2 diabetesEating healthy is more colorful, flavorful, and fun than an unhealthy "brown and tan"  dietHow sugar is more addictive than illegal drugs and how to avoid itWhy eating around the table matters to our physical, social, and developmental wellbeingHow to get your kids to eat healthy foodTeaching a positive food culture in your homeAnd morePlease share, subscribe, leave a rating and review, visit the Linda's Corner website at lindascornerpodcast.com and/or follow on youtube, facebook, instagram, and pinterest @lindascornerpodcast. Thanks!Also please visit the Hope for Healing website at hopeforhealingfoundation.org for free resources to increase happiness, build confidence and self esteem, improve relationships, manage stress, and calm feelings of depression and anxiety. 

Living with diabetes can be a challenge, especially when it comes to looking for food that is not only healthy but also tastes good. Fortunately, our guest for this episode shows that health does not have to be bad and bland. Corinna Bellizzi interviews Lynne Bowman, the best-selling author of the cookbook, Brownies for Breakfast: A Cookbook for Diabetics and the People Who Love Them. Diagnosed with Type 2 diabetes while being a working mom, Lynne is all too familiar with the struggle of staying healthy through food—finding it hard to find decent food that is easy to prepare without the expensive price. She then started cooking up her own cookbook, helping those going through the same things as her prepare and cook healthy food without compromising nutrition for convenience. Join Lynne in this conversation and learn about her journey as well as some of her recipes! Key takeaways from this episode:· What foods to go for and what to avoid· Cooking with simplicity in the kitchen· Go-to healthy food recipes· Brownie recipe perfect for diabetic· Dealing with sugar addiction and unhealthy habits Guest Social Links:· Website: https://lynnebowman.com· Facebook: https://www.facebook.com/LynneParmiterBowman· Twitter: https://twitter.com/LynnePBowman· Instagram: https://www.instagram.com/lynneparmiterbowman/· YouTube: https://www.youtube.com/channel/UCKvswhqbCyOW1Yscpr_JCyA· Brownies for Breakfast: A Cookbook for Diabetics and the People Who Love Them - https://www.amazon.com/dp/B094GPM3Z3

Travel Gluten-Free Podcast Season 07 Episode 09 Gluten Free Brownies for Your Gluten Free Breakfast with Lynne Bowman Do you know someone who loves talking about their age? In today's Travel Gluten-free Podcast, I'm excited to host Lynne Bowman, the author of Brownies for Breakfast, a Cookbook for Diabetics, and the People Who Love Them. Lynne shares with us why she loves talking about her age and her motivation for living a healthy lifestyle which drove her to write a cookbook.   Living a Healthy Gluten Free Lifestyle   Lynne looks much younger than her actual age. Her journey to living a healthy lifestyle started when she was diagnosed with type 2 diabetes. Lynne shares with us what drove her to a gluten-free lifestyle despite not having any medical reasons to eat completely gluten-free.     Writing a Gluten Free CookBook   Lynne talks about her motivation to write Brownies for Breakfast, a gluten-free, dairy-free, and sugar-free cookbook that took her about three years to complete. Discover why the cookbook is an excellent resource, especially for vegans, vegetarians, and gluten-free eaters.   Food is like art; once you get the basic structure, you go along and discover your special treats. Lynne gives us a snippet of some unique recipes in her cookbook that use basic and simple ingredients for preparing healthy meals and snacks.   Lynne also takes us through her cookbook's different chapters, from deserts to cooking for company and family supper. We also discuss some healthy alternative ingredients such as alternatives to corn starch and many more. Connect with Lynne Bowman Follow Lynne Bowman on Instagram and Twitter Check out Lynne Bowman on the web  Journey with Travel Gluten Free The Guide to Traveling Gluten Free will walk you through planning and enjoying your next gluten-free travel adventure! Get the BEST all-natural gluten-free travel cosmetics at Lemongrass Spa!  Find cool gluten-free swag at my gluten-free swag shop Follow Travel Gluten-Free on Social Media  Twitter, Facebook, Youtube, Pinterest, Instagram   *Spread the love of Travel Gluten Free podcast and share this episode with a friend*

Travel Gluten-Free Podcast Season 07 Episode 09   Do you know someone who loves talking about their age? In today's Travel Gluten-free Podcast, I'm excited to host Lynne Bowman, the author of Brownies for Breakfast, a Cookbook for Diabetics, and the People Who Love Them. Lynne shares with us why she loves talking about her age and her motivation for living a healthy lifestyle which drove her to write a cookbook.   Living a Healthy Gluten Free Lifestyle   Lynne looks much younger than her actual age. Her journey to living a healthy lifestyle started when she was diagnosed with type 2 diabetes. Lynne shares with us what drove her to a gluten-free lifestyle despite not having any medical reasons to eat completely gluten-free.     Writing a Gluten Free CookBook   Lynne talks about her motivation to write Brownies for Breakfast, a gluten-free, dairy-free, and sugar-free cookbook that took her about three years to complete. Discover why the cookbook is an excellent resource, especially for vegans, vegetarians, and gluten-free eaters.   Food is like art; once you get the basic structure, you go along and discover your special treats. Lynne gives us a snippet of some unique recipes in her cookbook that use basic and simple ingredients for preparing healthy meals and snacks.   Lynne also takes us through her cookbook's different chapters, from deserts to cooking for company and family supper. We also discuss some healthy alternative ingredients such as alternatives to corn starch and many more. Connect with Lynne Bowman Follow Lynne Bowman on Instagram and Twitter Check out Lynne Bowman on the web  Journey with Travel Gluten Free The Guide to Traveling Gluten Free will walk you through planning and enjoying your next gluten-free travel adventure! Get the BEST all-natural gluten-free travel cosmetics at Lemongrass Spa!  Find cool gluten-free swag at my gluten-free swag shop Follow Travel Gluten-Free on Social Media  Twitter, Facebook, Youtube, Pinterest, Instagram   *Spread the love of Travel Gluten Free podcast and share this episode with a friend*

Author and health advocate Lynne Bowman, a 76-year-old mom of three and grandmother of two — joins Heather for a conversation about the things we do today — our sleep, eating, and movement — and how they impact our future selves.  Lynne reminds us that life doesn't end at 60 or 70, as she says, but the quality of our last 25 or 30 years can be all over the place, depending on decisions we make now. Lynne is a self-described “snarky grandma” who fully acknowledges she doles out cooking tips and health advice despite not owning a restaurant, not being a reality TV star, and not holding a medical degree. Oh, and she doesn't particularly like to cook. BUT, she is the author of the new book, “Brownies for Breakfast, A Cookbook for Diabetics and the People Who Love Them," which is a cool, fun, beautiful, guidebook for really anybody who wants to eat healthy: vegan, vegetarian, pescatarian, gluten-free and sugar-free. Lynne doesn't hold anything back and really owns her straightforwardness. She's passionate about sharing her belief in the enormous power available in resetting our relationship with food, and taking control of our health, strength, mindset and mood. She was diagnosed with type 2 diabetes more than thirty years ago, and offers herself as living proof that you can cook, eat, sleep and walk your way out of type 2 diabetes, along with other chronic ailments.  -- Find Lynne and details of her book, Brownies for Breakfast, here: https://lynnebowman.com/ Find Heather and learn more about the Michigan Runner Girl community here: https://michiganrunnergirl.com/

Why should you take cooking tips or health advice from a snarky grandma who doesn't own a restaurant, isn't a reality TV star, doesn't have a medical degree, and doesn't particularly like to cook? Because she's a badass who lives her life to the fullest regardless of age, reversed her type 2 diabetes, and authored the book Brownies for Breakfast: A Cookbook for Diabetics and the People Who Love Them. Lynne Bowman believes that there is enormous power in resetting your relationship with food and taking control of your health, strength, mindset, and mood. She is living proof that you can cook, eat, sleep and walk your way out of type 2 diabetes, along with other chronic ailments - which is exactly what her book helps people do. In this week's episode of the Fall In Love with Fitness Podcast, Lynne and I discuss how food and chronic illnesses are related, the issues surrounding modern-day kitchen table culture, and the most effective anti-aging technique around.

Special Guest Lynne Bowman has been featured at women's expos throughout the country, teaming with actress Deidre Hall to write and publish Deidre Hall's Kitchen Closeup (2010) and Deidre Hall's How Does She Do It? (2012). In previous lives, she won national awards as a creative director for Silicon Valley companies, was Creative Director at E&J Gallo Winery, Advertising Manager at RedKen Laboratories, and freelanced for agencies in San Jose, Los Angeles, and New York. She has also worked as an actress, makeup artist, screenwriter, illustrator, legal journalist and television Weather Person. Lynne has three grown children, two absolutely perfect grandchildren, and is president of The Pescadero Foundation. She and her husband have a small farm on the coast of Northern California. To Find Out More Information About Lynne's Book, "Brownies for Breakfast: A Cookbook for Diabetics and the People Who Love Them" please visit:https://www.amazon.com/dp/B094GPM3Z3Guest Website: https://lynnebowman.com/

My guest today is Lynne Bowman, Lynne is considered a Glam grandma who knows best at 75 years young she's Funny, witty, and no-holds-barred Grandma who has the formula to live your best life ever. Lynne has been featured at women's expos throughout the country, teaming with actress Deidre Hall to write and publish Deidre Hall's Kitchen Closeup (2010) and Deidre Hall's How Does She Do It? (2012). In previous lives, she won national awards as a creative director for Silicon Valley companies, was Creative Director at E&J Gallo Winery, Advertising Manager at RedKen Laboratories, and freelanced for agencies in San Jose, Los Angeles, and New York. She has also worked as an actress, makeup artist, screenwriter, illustrator, legal journalist and television Weather Person. Lynne has three grown children, two absolutely perfect grandchildren, and is president of The Pescadero Foundation. She and her husband have a small farm on the coast of Northern California. Get her new book titled “Brownies for Breakfast, A Cookbook for Diabetics and the People Who Love Them”, it's on Amazon contact Lynne: https://lynnebowman.com/ If you enjoy the podcast, please subscribe and leave a short review on Apple Podcasts, or wherever you listen? It takes less than 60 seconds and it really helps. If you enjoyed this episode buy me a cup of coffee, make it a large: I'm trying to keep this episode free of advertisements and could use your help with the cost of bringing your this fun and entertaining podcast. Anything you can donate to the cause is greatly appreciated. To donate go to: https://www.paypal.com/paypalme/sifuRafael Subscribe: https://podcasts.apple.com/us/podcast/coaching-call/id1546026323 Please leave a star rating and a review here Follow Coaching Call: Facebook: facebook.com/coachingcall Instagram: instagram.com/coachingcall Email: maxfitness@optonline.net LinkedIn: linkedin.com/in/maxfitness Youtube: https://bit.ly/coachingcallYoutube to watch the full interview. --- Send in a voice message: https://anchor.fm/coachingcall/message

Why should you take cooking tips or health advice from a snarky grandma who doesn't own a restaurant, isn't a reality TV star, doesn't have a medical degree, and doesn't particularly like to cook? Here's why: her new book, "Brownies for Breakfast, A Cookbook for Diabetics and the People Who Love Them," is a cool, fun, beautiful, guidebook for anybody who wants to eat healthy: vegan, vegetarian, pescatarian, gluten-free and sugar-free. There is enormous power in resetting your relationship with food, taking control of your health, strength, mindset and mood. Lynne was diagnosed with type 2 diabetes more than thirty years ago, and offer herself as living proof that you can cook, eat, sleep and walk your way out of type 2 diabetes, along with other chronic ailments. That's what Lynne wants for you, and the people who love you:“Brownies for Breakfast,” tells you exactly how to do it. CONNECT WITH LYNNE: https://lynnebowman.com/ WANT TO BE A PODCAST GUEST TO GROW YOUR BRAND AND AUDIENCE? PODMATCH: https://podmatch.com/signup/coachjonmclernon We've landed hundreds of interviews using PodMatch! CONNECT WITH COACH JON: ⁣ NUTRITION: https://www.freedomnutritioncoach.com ⁣ ⁣ MENTORSHIP: https://www.jonmclernon.com ⁣ YOUTUBE: https://freedomnutrition.rocks/YouTube ⁣ CRUSH YOUR CRAVINGS GUIDE: https://www.freedomnutritioncoach.com/book ⁣ ⁣ PODCAST: https://freedomnutrition.rocks/btba-podcast ⁣ TWITCH: https://www.twitch.tv/coachjonpodcasts ⁣ TWITTER: https://twitter.com/coachjonpodcast ⁣ INSTAGRAM: https://www.instagram.com/coachjonpodcasts ⁣ LINKEDIN: https://www.linkedin.com/in/freedom-nutrition-coaching/ ⁣ FACEBOOK: https://www.facebook.com/canadianomad/

About LynneWhy should  you take cooking tips or health advice from a snarky grandma who doesn't own a restaurant, isn't a reality TV star, doesn't have a medical degree, and doesn't particularly like to cook? Here's why: my new book, "Brownies for Breakfast, A Cookbook for Diabetics and the People Who Love Them," is a cool, fun, beautiful, guidebook for anybody who wants to eat healthy: vegan, vegetarian, pescatarian, gluten-free and sugar-free. There is enormous power in resetting your relationship with food, taking control of your health, strength, mindset and mood. I was diagnosed with type 2 diabetes more than thirty years ago, and offer myself as living proof that you can cook, eat, sleep and walk your way out of type 2 diabetes, along with other chronic ailments. That's what I want for you, and the people who love you:“Brownies for Breakfast,” tells you exactly how to do it. https://lynnebowman.comhttps://www.amazon.com/dp/B094GPM3Z3FB- Lynne ParmiterBowmanIG- lynnparmiterbowmanATHLETICGREENS AG1 IS A ALL IN ONE SUPPLEMENT WITH OVER 75 IMPORTANT NURTRITIONAL INGREDIANSTSSalty Britches® Chafing and Winter Skin CHAFFING CREAMTower Gardens Grow your own fresh produce in your own home without any herbicides, pesticides and no soilBuzzsprout - Let's get your podcast launched! Start for FREEDisclaimer: This post contains affiliate links. If you make a purchase, I may receive a commission at no extra cost to you.

Here's my interview with Lynne Bowman, the author of Brownies for Breakfast: A Cookbook for Diabetics and the People Who Love Them. She's a fun mother and grandmother and is thriving at 75 despite having Type 2 Diabetes. We talk about: •Why parents NEED to slow down to prioritize health •Why the dining table (or just “Table” as Lynne says) is so important to your family's health •Why getting your kids involved in cooking and food prep is vital to their health and wellness Connect with Lynne here: LynneBowman.com Check out Lynne's cookbook, Brownies for Breakfast https://www.amazon.com/dp/B094GPM3Z3 Download my book: 5 Ways You're Wrecking Your Weight Loss for FREE by clicking HERE. Please connect with me on Instagram here: https://www.instagram.com/natesleger/ If you'd like to learn more about our 6-Week Challenge with At-Home training sessions and daily nutrition, click HERE.

When Lynne Bowman discovered she had Type II Diabetes in her 40s, she radically changed her diet. Now, she's helping others eat flavorful and healthy foods with her simple motto: eat real food. Lynne is the author of Brownies for Breakfast: A Cookbook for Diabetics and the People Who Love Them, and she shares how making changes to your diet doesn't have to be complicated. Learn more about Lynne Bowman here: https://lynnebowman.com/ (https://lynnebowman.com/) LIMElight with Jessie is part of the WGRT 102.3 FM Podcast Network. For the latest episodes of all of our featured podcasts, visit our website here: https://wgrt-1023-fm-podcast-network.captivate.fm/ (https://wgrt-1023-fm-podcast-network.captivate.fm) WGRT's LIMElight with Jessie is produced by the following team members: Executive Producer: Jessie Wiegand Audio Engineer: George James Administrator: Jessie Wiegand Marketing: Jessie Wiegand Follow Jessie on Instagram here: https://www.instagram.com/wgrt_jessie/ (https://www.instagram.com/wgrt_jessie/)

Is it even possible? Lynne is the author of the book "Brownies for Breakfast" - A Cookbook for Diabetics, and The People Who Love Them. She wrote the book based on her health struggles story and her journey to live longer and look younger. And she is a master of it! I wish I would look like her at her age!Listen to her story and the ways how you can prepare healthy brownies.Lynne has been featured at women's expos throughout the country, teaming with actress Deidre Hall to write and publish Deidre Hall's Kitchen Closeup (2010) and Deidre Hall's How Does She Do It? (2012). In previous lives, she won national awards as a creative director for Silicon Valley companies, was Creative Director at E&J Gallo Winery, Advertising Manager at RedKen Laboratories, and freelanced for agencies in San Jose, Los Angeles, and New York. She has also worked as an actress, makeup artist, screenwriter, illustrator, legal journalist, and television Weather Person. Lynne has three grown children, two absolutely perfect grandchildren, and is president of The Pescadero Foundation. She and her husband have a small farm on the coast of Northern California.Links:Website: https://lynnebowman.com/Facebook: https://www.facebook.com/lynne.bowman.9Instagram: https://www.instagram.com/lynneparmiterbowman/YouTube: https://www.youtube.com/channel/UCKvswhqbCyOW1Yscpr_JCyAMy IG:https://www.instagram.com/karilifeartmagic/Support the show (https://www.paypal.com/paypalme/karilifeart)

Lynne is the author of "Brownies for Breakfast, A Cookbook for Diabetics and the People Who Love Them," is a cool, fun, beautiful guidebook for anybody who wants to eat healthy: vegan, vegetarian, pescatarian, gluten-free and sugar-free. There is enormous empowerment in resetting your relationship with food, taking control of your health, strength, mindset and mood.Support this podcast at — https://redcircle.com/shelor-select/donationsAdvertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

Lynne Bowman discusses her upcoming cookbook, Brownies for Breakfast: A Cookbook for Diabetics and the People Who Love Them. She discusses living with diabetes, what inspired her new cookbook, plant based diets and what it means, how to add more plant based foods to your own diet. Connect with Lynne https://YouTube.com/LynneBowman https://Instagram.com/lynneparmiterbowman Facebook | https://Facebook.com/lynneparmiterbowman Email | Lynne@lynnebowman.com Website | https://www.lynnebowman.com Buy her cookbook- https://www.amazon.com/dp/1736745018/ref=cm_sw_r_cp_api_glt_fabc_76T7TN3SQBWBHQFT9703 Where to connect with Andrea Website: https://andreaclaassen.com/ Instagram: https://instagram.com/seasonalandrea Freebie: 5 Day Ayurvedic Challenge- https://andreaclaassen.com/5-day-ayurvedic-challenge Divine Body Wisdom Book- https://andreaclaassen.com/book Andrea Claassen Bio Andrea Claassen is an Ayurvedic Wellness Counselor, RYT 500 hour yoga teacher, and Wild Woman Project Circle leader who has been in the wellness space since 2007. Her mission is to help people slow down, tune in, and connect to your divine body wisdom.  She does this by teaching her Peaceful Power Practices centered around movement, mindfulness & mother nature through an Ayurvedic lens. You can hear more from Andrea on her Peaceful Power Podcast where she aims to deliver actionable takeaways to live a more holistic lifestyle. Connect with Andrea on her website at www.andreaclaassen.com

Here's my interview with Lynne Bowman, the author of Brownies for Breakfast: A Cookbook for Diabetics and the People Who Love Them. She's a fun mother and grandmother and is thriving at 75 despite having Type 2 Diabetes. We talk about: •Why thinking about your death can be a great source of motivation •How we can eat to decrease risk of disease •How your body changes when you eat healthier foods (and even think healthier thoughts) •How food is a means of connection with the earth and other people Connnect with Lynne here: LynneBowman.com Check out Lynne's cookbook, Brownies for Breakfast https://www.amazon.com/dp/B094GPM3Z3 Join my FREE Facebook group, our Insiders Club, where I'll be coaching you every single day here: https://m.facebook.com/groups/beginwithin If you'd like to learn more about our 6-Week Challenge with At-Home training sessions and daily nutrition, click HERE.

Lynne Bowman, is a speaker, grandma, and author of the book, Brownies for Breakfast: A Cookbook for Diabetics and the People Who Love Them. Lynne is passionate about preventing or reversing chronic disease in a fun, loving, and creative way. “There's nothing wrong with sweets as long as you make them well. Mealtime doesn't have to be punishment.” Lynne challenges people to make mealtime fun. “How can you get a meal on the table in 15 minutes or less that everyone will like and that is good for you?” In this episode, Lynne Bowman explains how to prevent or reverse chronic disease through food choices. Connect with Lynne Bowman: Website: LynneBowman.com Follow Food Experience Unplugged: Website: https://foodexperienceunplugged.com LinkedIn: https://www.linkedin.com/in/foodexperienceunplugged #podcast #chronicdisease #chronicdiseasemanagement #chronicdiseaseawareness #chronicdiseaserecovery #diabetestype2 #diabetesawareness #diabetesmanagement #diabetesfood #diabetesprevention

What is the secret recipe for reversing chronic disease, looking and feeling better and most important creating sustainable health habits?Eating healthy is exceptionally delicious with my guest and “healthy gal”, Lynne Bowman. She is wise and witty and has created a whole food, plant based and practical way of eating. This holistic approach is what has helped Lynne to overcome her own health issues.Lynne was diagnosed with type 2 diabetes over 30 years ago. Through her understanding of the importance of food and modifying her lifestyle, she became living proof that you can cook, eat, sleep and walk your way out of type 2 diabetes, or at least the ill effects of it. In addition, the benefits extend to aging well and looking fantastic!In her new book, “Brownies for Breakfast,” she takes us through her Healthy Galley and shares exactly how you can do it too. It is a wonderful feast for the eyes as well.Would you ever think of eating brownies for breakfast? Probably not, but you may rethink that after hearing this episode.In my conversation with Lynne, we are going to be talking about:Reversing chronic disease through lifestyle changesHealthy habits that you can really keepHer secret to aging wellLynne's colorful and charismatic personality pairs well with the food she eats. Perhaps that is another benefit to following her lead. She is full of energy and continues to be active in truly LIVING her life.Her recipes are Low-carb, gluten-free, super nutritious recipes everybody in the family will like, and anybody can make. Just when you thought your favorites were out, Lynne redesigned them without all the bad stuff.“When you allow yourself, mentally and physically, to eat high-quality food it changes your relationship with food. If you sit down to a table full of green and yellow and pink and red and orange and beautiful foods with beautiful fragrance and textures and you say to yourself “I'm gonna eat whatever I want and I get to eat whatever I want”. Suddenly now, not only is the food healthy, but your relationship without food becomes healthy. That's huge!”Her book “Brownies for Breakfast” is beautifully photographed and filled with easy to follow recipes to drool over.You can find out more about Lynne on her website at LynneBowman.com You can find her book Brownies for Breakfast: A Cookbook for Diabetics and the People Who Love Them on Amazon. Social Media: Instagram @lynneparmiterbowman and Facebook @lynneparmiterbowman How do you sail through life? Join me on this endeavor! I would love to grow this amazing support community.If you have any thoughts on today's episode, or topics you'd like me to further touch on, please connect on Instagram or Facebook. You can also reach me on my NEW WEBSITE. Please check it out! SailingThroughLifePodcast.wordpress.comMusic: BenSound.com

Lynne has been featured at women's expos throughout the country, teaming with actress Deidre Hall to write and publish Deidre Hall's Kitchen Closeup (2010) and Deidre Hall's How Does She Do It? (2012). In previous lives, she won national awards as a creative director for Silicon Valley companies, was Creative Director at E&J Gallo Winery, Advertising Manager at RedKen Laboratories, and freelanced for agencies in San Jose, Los Angeles, and New York. She has also worked as an actress, makeup artist, screenwriter, illustrator, legal journalist and television Weather Person. Lynne has three grown children, two absolutely perfect grandchildren, and is president of The Pescadero Foundation. She and her husband have a small farm on the coast of Northern California. Why should you take cooking tips or health advice from a snarky 75-year old grandma who doesn't own a restaurant, isn't a reality TV star, doesn't have a medical degree, and doesn't particularly like to cook? Here's why: her new book, "Brownies for Breakfast, A Cookbook for Diabetics and the People Who Love Them," is a cool, fun, beautiful guidebook for anybody who wants to eat healthy: vegan, vegetarian, pescatarian, gluten-free and sugar-free. She was diagnosed with type 2 diabetes more than thirty years ago, and she offers herself as living proof that you can cook, eat, sleep and walk your way out of type 2 diabetes, or at least the ill effects of it. That's what she wants for you, and the people who love you, and “Brownies for Breakfast,” tells you exactly how you can do it. https://lynnebowman.com/ https://www.amazon.com/dp/B094GPM3Z3

Lynne has been featured at women's expos throughout the country, teaming with actress Deidre Hall to write and publish Deidre Hall's Kitchen Closeup (2010) and Deidre Hall's How Does She Do It? (2012). In previous lives, she won national awards as a creative director for Silicon Valley companies, was Creative Director at E&J Gallo Winery, Advertising Manager at RedKen Laboratories, and freelanced for agencies in San Jose, Los Angeles, and New York. She has also worked as an actress, makeup artist, screenwriter, illustrator, legal journalist and television Weather Person. Lynne has three grown children, two absolutely perfect grandchildren, and is president of The Pescadero Foundation. She and her husband have a small farm on the coast of Northern California. Why should you take cooking tips or health advice from a snarky 75-year old grandma who doesn't own a restaurant, isn't a reality TV star, doesn't have a medical degree, and doesn't particularly like to cook? Here's why: her new book, "Brownies for Breakfast, A Cookbook for Diabetics and the People Who Love Them," is a cool, fun, beautiful guidebook for anybody who wants to eat healthy: vegan, vegetarian, pescatarian, gluten-free and sugar-free. She was diagnosed with type 2 diabetes more than thirty years ago, and she offers herself as living proof that you can cook, eat, sleep and walk your way out of type 2 diabetes, or at least the ill effects of it. That's what she wants for you, and the people who love you, and “Brownies for Breakfast,” tells you exactly how you can do it. https://lynnebowman.com/ https://www.amazon.com/dp/B094GPM3Z3

Habits & Health episode 42 with Lynne Bowman. Her new book, Brownies for Breakfast, A Cookbook for Diabetics and the People Who Love Them, a 5-star rated best seller on Amazon, is a great, fun, read, and one of the best cookbooks you'll have on your shelves, with everything you need to know about whole food, plant-based eating, shopping, equipping your kitchen, all in straightforward, no-bs language. In a previous life, she was Creative Director at E&J Gallo Winery, Advertising Manager at RedKen Laboratories, and worked with Silicon Valley, East Coast and Los Angeles advertising agencies. She has also worked as an actress, makeup artist, screenwriter, illustrator, legal journalist and television Weather Person. She is the mother of three grown children, two absolutely perfect grandchildren, and president of The Pescadero Foundation. Links: LynneBowman.com Facebook: Lynne Parmiter Bowman YouTube: Lynne Bowman  Instagram: LynneParmiterBowman    Book: Brownies for Breakfast, A Cookbooks for Diabetics and the People Who Love Them - https://www.amazon.com/dp/B094GPM3Z   Don't forget, there is a transcript of every episode at tonywinyard.com Habits & Health links: Website - tonywinyard.com Facebook Page - facebook.com/TonyWinyard.HabitsAndHealth Facebook Group - facebook.com/groups/habitshealth Twitter - @TonyWinyard Instagram - @tony.winyard LinkedIn - uk.linkedin.com/in/tonywinyard YouTube How to leave a podcast review - tonywinyard.com/how-to-leave-a-podcast-review/ Details of online workshops to create habits for health - tonywinyard.com/training/ Are you in control of your habits or are they in control of you? Take my quiz to find out - tonywinyard.com/quiz Take part in Tony's free 5-day-programme - tonywinyard.com/tinyhabits Full shownotes including transcription available at: https://tonywinyard.com/lynne-bowman/ 

In this Episode, Reyshan Hangs out with Lynne Bowman to discuss her book, Brownies for Breakfast: A Cookbook for Diabetics and the People Who Love Them, super healthy recipes, how to diet can change your life, the food revolution, why is Reyshan covering up the sugar in his coffee and much much more...  SUBSCRIBE at https://independentlasagna.com/beyond-the-checkand Watch FULL EPISODES of BEYOND THE CHECK TV SERIES on AMAZON VIDEO: https://www.amazon.com/dp/B08M4532YS AND TubiTV https://tubitv.com/series/300006106/beyond-the-check-worker-owner-editionFIND LYNNE BOWMAN AT:  CHECK OUT https://lynnebowman.com/GET HER BOOK ON AMAZONFOLLOW BEYOND THE CHECK ON:YOUTUBE: https://www.youtube.com/c/IndependentLasagnaFACEBOOK https://www.facebook.com/BeyondTheCheckWOEINSTAGRAM https://www.instagram.com/beyondthecheck_TWITTER https://twitter.com/IndLasProdLINKEDIN https://www.linkedin.com/showcase/beyondthecheck#Foodie #ServiceIndustry #Chef #Waiter #Server #Musician #Actor #Beer #Foodshow #Bartender #Cook #podcast Enjoying the show? Please consider donating to help keep this show cooking! https://www.patreon.com/beyondthecheckSupport the showFOLLOW BEYOND THE CHECK ON: https://poplme.co/beyondthecheckWEBSITE https://independentlasagna.com/beyond-the-checkINSTAGRAM https://www.instagram.com/beyondthecheck_YOUTUBE https://www.youtube.com/c/IndependentLasagnaFACEBOOK https://www.facebook.com/BeyondTheCheckWOELINKEDIN https://www.linkedin.com/showcase/beyondthecheckFIND REYSHAN AT:WEBSITE http://reyshanparker.comFACEBOOK https://www.facebook.com/reyshanjparker/LINKEDIN https://www.linkedin.com/in/reyshanparker/INSTAGRAHM https://www.instagram.com/reyshanparkerTIKTOK https://www.tiktok.com/@reyshanparker Instacart - Groceries delivered in as little as 1 hour.Free delivery on your first order over $35.#masterchef #cookingshow #foodshow #travelshow #Foodie #EatingForTheInsta#...

11/14/21 @ 8am Reyshan Hangs out with Lynne Bowman to discuss her book, Brownies for Breakfast: A Cookbook for Diabetics and the People Who Love Them, super healthy recipes, how to diet can change your life, the food revolution, why is Reyshan covering up the sugar in his coffee and much much more...  SUBSCRIBE at https://independentlasagna.com/beyond-the-checkand Watch FULL EPISODES of BEYOND THE CHECK TV SERIES on AMAZON VIDEO: https://www.amazon.com/dp/B08M4532YS AND TubiTV https://tubitv.com/series/300006106/beyond-the-check-worker-owner-editionFIND LYNNE BOWMAN AT: CHECK OUT https://lynnebowman.com/GET HER BOOK ON AMAZONFOLLOW BEYOND THE CHECK ON:YOUTUBE: https://www.youtube.com/c/IndependentLasagnaFACEBOOK https://www.facebook.com/BeyondTheCheckWOEINSTAGRAM https://www.instagram.com/beyondthecheck_TWITTER https://twitter.com/IndLasProdLINKEDIN https://www.linkedin.com/showcase/beyondthecheck#Foodie #ServiceIndustry #Chef #Waiter #Server #Musician #Actor #Beer #Foodshow #Bartender #Cook #podcast Enjoying the show? Please consider donating to help keep this show cooking! https://www.patreon.com/beyondthecheckSupport the showFOLLOW BEYOND THE CHECK ON: https://poplme.co/beyondthecheckWEBSITE https://independentlasagna.com/beyond-the-checkINSTAGRAM https://www.instagram.com/beyondthecheck_YOUTUBE https://www.youtube.com/c/IndependentLasagnaFACEBOOK https://www.facebook.com/BeyondTheCheckWOELINKEDIN https://www.linkedin.com/showcase/beyondthecheckFIND REYSHAN AT:WEBSITE http://reyshanparker.comFACEBOOK https://www.facebook.com/reyshanjparker/LINKEDIN https://www.linkedin.com/in/reyshanparker/INSTAGRAHM https://www.instagram.com/reyshanparkerTIKTOK https://www.tiktok.com/@reyshanparker Instacart - Groceries delivered in as little as 1 hour.Free delivery on your first order over $35.#masterchef #cookingshow #foodshow #travelshow #Foodie #EatingForTheInsta#...

So we talked about how White Evangelicals are still loud and wrong about the vaccines, masks, COVID - 19 and just about everything else. We learned breakthrough infections are definitely real but those who are unvaccinated are feeling the adverse effects of COVID infections worse. We also discussed how people still want to denote standing against racism as what those “woke”, secular people do but we know racism is real and should be fought against. And we learned Jesus is no longer stopping traffic but serving time instead. Segment 1: Shit Internet Apologists Say - Bat Shit Pastors and the People Who Love Them.Link to Main Article: White evangelicals resist COVID-19 vaccine most among religious groupshttps://www.marketwatch.com/story/white-evangelicals-resist-covid-19-vaccine-most-among-religious-groups-11627489207 Rick Wiles: People Vaccinated with “Satanic Serum” Gave Me COVID https://friendlyatheist.patheos.com/2021/07/29/rick-wiles-people-vaccinated-with-satanic-serum-gave-me-covid/?utm_source=dlvr.it&utm_medium=twitter MAGA Cultist Pastor Screams at Church Members: “Do Not Get Vaccinated”This is wildly dangerous.https://friendlyatheist.patheos.com/2021/08/02/maga-cultist-pastor-screams-at-church-members-do-not-get-vaccinated/ Christian Hate-Preacher: I'm Banning Masks at My Church! “We Will Not Allow It!”https://friendlyatheist.patheos.com/2021/07/29/christian-hate-preacher-im-banning-masks-at-my-church-we-will-not-allow-it/ White Evangelical Pastors Hesitant to Preach Vaccineshttps://www.christianitytoday.com/news/2021/may/white-evangelical-pastors-covid-vaccine-hesitancy-preach-ch.html SEGMENT 2: Vacc Denial: Delta ain't gonna help yaLink to Main Article: CDC: 74% infected in Massachusetts COVID-19 outbreak were vaccinated https://www.aha.org/news/headline/2021-07-30-cdc-74-infected-massachusetts-covid-19-outbreak-were-vaccinated About 99.999% of fully vaccinated Americans have not had a deadly Covid-19 breakthrough case, CDC data shows https://www.cnn.com/2021/07/31/health/fully-vaccinated-people-breakthrough-hospitalization-death/index.html U.S. COVID Deaths Are Rising Again. Experts Call It A 'Pandemic Of The Unvaccinated'https://www.npr.org/2021/07/16/1017002907/u-s-covid-deaths-are-rising-again-experts-call-it-a-pandemic-of-the-unvaccinated Graham says he has COVID-19 'breakthrough' infectionhttps://thehill.com/homenews/senate/565969-graham-says-he-has-covid-19-breakthrough-infection This just in: Racism is STILL a thing!Structural Racism Isn't Wokeness, It's Realityhttps://frenchpress.thedispatch.com/p/structural-racism-isnt-wokeness-its McLean Bible Church leaders & members confronted David Platt for bad management including ‘affirmative action' promotionshttps://capstonereport.com/2021/07/21/david-platt-mbc-elders-rebuked-over-lack-of-transparency-lack-of-biblical-fidelity/36660/ Is the Bible racist?https://www.biblesociety.org.uk/latest/news/is-the-bible-racist/ SEGMENT 4: Strange But True: Jesus is Stopping TrafficARTICLE LINK/TOPIC: Ex-Traffic Cop Says He's Jesushttps://abcnews.go.com/Travel/FaithMatters/story?id=5225539&page=1 Cult leader who claims to be reincarnation of Jesus arrested in Russiahttps://www.theguardian.com/world/2020/sep/22/cult-leader-vissarion-reincarnation-jesus-arrested-siberia-russia

Vicki Tiernan shares the touching story of how her disabled dog inspired others. Caring for a disabled dog takes time and patience but it can provide endless inspiration to both you and others. Vicki Tiernan's dog, Ruby, lost the use of her hind legs, but with the help of a special harness with wheels, she was running on the trails. Vicky's story is just one that appears in the anthology " Almost Perfect - Disabled Pets and the People Who Love Them", available for purchase 

The Mo'Kelly Show Presents – Why Trump's amazing economy doesn't add up; a Cosby Files update; “What's Geeky” and trouble in Southern California's housing market PLUS special guest Avi Bernard explains “Why Torture is Wrong, and the People Who Love Them” on KFI AM 640 – More Stimulating Talk!

Tony Award-winner LAURA BENANTI can now be seen in the Samantha Bee and Jason Jones TBS comedy, The Detour. Additional TV credits include Supergirl, Nashville, guest-starring as songbird Sadie Stone; The Good Wife; and Showtime’s Nurse Jackie. Most recently, Laura co-starred along side Amy Schumer and Keegan Michael Key in Steve Martin’s hit Broadway play, Meteor Shower. In 2016, Laura completed her Tony nominated role (and 5th nomination) as Amalia Balash in the hit Broadway Musical, She Loves Me. Laura also received Outer Critics Circle, Drama League and Drama Desk Award nominations for this role. In addition to television work and her critically acclaimed performance as Elsa Schrader in NBC’s The Sound of Music LIVE, Ms. Benanti is a highly celebrated, stage actress who took Broadway by storm at the age of 18. She received a Drama Desk award, Outer Critics Circle Award and a Tony Award Nomination for her starring role in the Broadway production of Women on the Verge of a Nervous Breakdown for Lincoln Center where she also starred in the Broadway production of Sarah Ruhl’s In the Next Room or The Vibrator Play. Ms. Benanti earned the 2008 Tony Award for Outstanding Featured Actress in a Musical, a Drama Desk and Outer Critics Circle Award for her revelatory portrayal of Gypsy Rose Lee in Gypsy opposite Patti LuPone and directed by Arthur Laurents. Her other Broadway roles include The Wedding Singer, Nine, starring Antonio Banderas, her Tony, Drama Desk and Outer Critics Circle Award-nominated performance of Cinderella in Stephen Sondheim’s Into the Woods and her sultry Tony nominated turn in Swing! Ms. Benanti made her Broadway debut as Maria in The Sound of Music opposite Richard Chamberlain. Other distinguished theater performances include the Public Theater’s production of Christopher Durang’s Why Torture is Wrong and the People Who Love Them, Perdita in The Winter’s Tale at the Williamstown Theatre Festival opposite Kate Burton, Anne in A Little Night Music at the L.A. Opera opposite Victor Garber, Eileen in Wonderful Town opposite Donna Murphy and most recently her portrayal of Rosabella in the Most Happy Fella, both for City Center Encores! Ms. Benanti completed a week-long engagement at the popular New York cabaret club, 54 Below, for which The New York Times hailed her as a “supremely confident” performer whose “bright, full soprano, with its semioperatic heft, can go almost anywhere.” In September 2013, she released her debut album, “In Constant Search of the Right Kind of Attention: Live at 54 Below” on Broadway Records to ecstatic reviews. Laura currently performs her concerts in venues around the country and even recently performed for the President and First Lady of the United States at both the Fords Gala and the Kennedy Center Honors in Washington DC. In 2014, she joined the cast of ABC’s hit series “Nashville” guest-starring as songbird Sadie Stone. Laura also appeared in recurring roles on CBS’s “The Good Wife” and HBO’s “Nurse Jackie.” Laura’s past television credits include a starring role in the NBC series “The Playboy Club” and “Go On” opposite Matthew Perry. She also starred in the F/X original series “Starved”. Ms. Benanti recurred on  “Law and Order: SVU,” “Royal Pains,” and “Eli Stone.” and had appearances on “The Big C” and “Elementary”. She currently resides in Manhattan with her husband Patrick and daughter Ella.

Amy Unger: @cdwort | Heroku 00:16 – Welcome to “JIRA Card Catalogs and The People Who Love Them” …we mean, “Greater Than Code!” 01:05 – Superpower Origin Story, Growing Up with a Computer in the Family, and Being a Teenager Unlocking the Clubhouse: Women in Computing by Jane Margolis and Allan Fisher (https://www.amazon.com/Unlocking-Clubhouse-Women-Computing-Press/dp/0262632691/ref=sr_1_1?ie=UTF8&qid=1494455362&sr=8-1&keywords=Unlocking+The+Clubhouse+Women+in+Computer+Science) 08:30 – Humanities and History 10:39 – Access to and Preservation of Literacy (Who is writing our history?) 15:03 – Categorizing Information and Making it Accessible…But, Also Privacy? 17:21 – Reliance on Google as the “Defacto Archive”? 19:49 – Digital Records (Algorithms) vs Human Curation 24:10 – What can librarians and library science offer a company?: Information Architecture 27:32 – Algorithm Manipulation, Social Engineering, and Information Security 32:24 – Whose stories are we collecting, archiving, and making available to the public? Tragedy of the Commons (https://en.wikipedia.org/wiki/Tragedy_of_the_commons) 41:09 – “Meme Hacking”, Getting Involved, and Owning Your Own Story Reflections: Rein: Manufacturing Consent: Noam Chomsky and the Media Sam: How economics and politics rear their ugly heads unexpectedly. Coraline: Who is responsible for our history? Jessica: The vast amounts of data we have and what we choose to preserve. Amy: Consider the possibility of working in the public sector. This episode was brought to you by @therubyrep (https://twitter.com/therubyrep) of DevReps, LLC (http://www.devreps.com/). To pledge your support and to join our awesome Slack community, visit patreon.com/greaterthancode (https://www.patreon.com/greaterthancode). To make a one-time donation so that we can continue to bring you more content and transcripts like this, please do so at paypal.me/devreps (https://www.paypal.me/devreps). You will also get an invitation to our Slack community this way as well. Amazon links may be affiliate links, which means you’re supporting the show when you purchase our recommendations. Thanks! Special Guest: Amy Unger.

On the couch tonight: Cherise Charleswell, author of Real Talk Tips: Laugh-Out-Loud Pointers and Suggestions for the Morally Challenged, Socially Inept, & the People Who Love Them and Comedian Kevin McGee.  Kevin tries (hard) to get his 'mac' on, while Cherise talks to us about the Los Angeles Black Book Expo, her work in the community and being a webradio host. Check Cherise out here: www.blogtalkradio.com/sisters-in-harmony Check out Kevin here: www.youtube.com/komickev

The author of Mountains Belong to the People Who Love Them reads a variety of poems from her book, and talks about the parallels between the two sections of her book, about the importance of slowing down and learning to observe, about Buddhism and the modern world, about change and epiphany, and much more.

Animal lovers-- we know we're softies. We cry at schmaltzy TV commercials that feature distressed critters. We open our hearts and wallets to myriad of causes. But recent news reports have revealed that even some of the well known, apparently legitimate charities are helping their personnel more than their intended recipients. How do you find a foundation that deserves your support? What have they done with the money we have given them? What contributions have they made to the welfare of animals and the people who love them? Paul Raybould is the executive vice president of the Morris Animal Foundation. Learn about an organization that is concerned with bats to cats, canines to quarter horses and has a 4 star rating with Charity Navigator. More details on this episode MP3 Podcast - Protect, Treat, Cure - Finding Answers and Improving Lives of Animals and the People Who Love Them on Pet Life Radio.

If you're a cat owner like me, you realized a long time ago, we don't own them, they own us. Cats have never forgotten that they were once worshiped as gods in ancient Egypt. Though I have enjoyed the company of cats since I was a child and have been a veterinarian for over 20 years, I can't say that I fully understand what happens between their little ears- their behavioral quirks can be mystifying. There are times we are tempted to say that they are behaving like petulant children, doing something just to piss us off, but are they really? With the help of a board certified veterinary behaviorist like Dr. Stefanie Schwartz we can hopefully decipher their actions and experience more pleasure from sharing our lives and homes with them. More details on this episode MP3 Podcast - Fickle Felines and the People Who Love Them....with Dr. Bernadine Cruz