Podcasts about Bakery

Iris spent her twenties sure she didn't want to spend her life in a bakery. She's opened the same one before dawn every day since. You can get my new book, Awaken Your Myth, at https://awakenyourmyth.com/book/. Please leave a review on Amazon here: https://www.amazon.com/Awaken-Your-Myth-Discover-Purpose/dp/1797235257/ref=tmm_hrd_swatch_0#averageCustomerReviewsAnchor To leave a review on GoodReads, click here: https://www.goodreads.com/book/show/238747993-awaken-your-myth#CommunityReviewsYour support is the cornerstone that allows me to continue crafting tranquil stories and meditations for you. For less than the price of a cup of coffee, you'll unlock an oasis of over 500 ad-free Listen To Sleep episodes, including 8 subscriber-only full length sleepy audiobook classics like Winnie the Pooh and Alice in Wonderland. To pledge your support, visit⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://listentosleep.com/support⁠⁠ or subscribe right in Apple Podcasts and get a 7 day free trial. Want to change your story? Take the free Path Assessment at https://jointhecabin.org. In two minutes, you'll see your personalized journey and know exactly where to start. To join my email group and get a bunch of goodies, go to ⁠⁠https://erikireland.com Sleep well, friends.

San Francisco 49ers owner Jed York is caught answering an undercover prostitution ad, showing up at an Ohio mobile-home park with cash and a wedding ring still on his finger. Former University of Kentucky cheerleader Laken Snelling tearfully pleads guilty after her infant son is found wrapped in a towel inside a trash bag in her closet. In Livingston Parish, a local bakery is cooking up more than cakes. Counselor Karen Solomon—co-founder of a first-responder mental-health group—vanishes after her officer husband is found dead; days later her body is discovered with a gun nearby in what police call a tragic murder-suicide. A woman who sued Kenny Chesney for $300,000 loses her appeal. Iryna Zarutska's family files a lawsuit. Then we rewind to August 2003 and the Pizza Bomber case: Brian Wells walks into an Erie, Pennsylvania bank with an explosive collar around his neck, follows a scavenger-hunt note, and dies on live television when the device detonates before the bomb squad arrives. Ex-cop Sean Grayson dies in prison. A man is charged after a crane grapple takes a co-worker's head. Five people are shot in Washington. In overtime: a killer uses DoorDash to get the murder weapon, a husband tells police his wife died of postpartum depression, a mom helps her son clean up a murder scene, and a Penn State fraternity is caught forcing pledges to cut up cocaine. From NFL boardrooms to a Louisiana bakery to one of the FBI's strangest unsolved-feeling plots that actually got solved—this is the week that refused to stay quiet.Timestamps05:00 49'ers Owner Jed York Arrested in Prostitution Sting.09:00 Laken Snelling Pleads Guilty. 16:00 Dolly Parton Contest22:00 Livingston Parish Bakery Cooking Up More Than Cakes.26:39 Counselor Karen Solomon, Wanted For Husband's Murder, Found Dead. 30:22 Woman Who Sued Kenny Chesney For 300k Loses Appeal.35:11 Iryna Zarutska's Family Files Lawsuit.41:44 “The Pizza Bomber” TRUE CRIME TIME MACHINE45:45 Ex-Cop Sean Grayson Dies In Prison.50:13 Man Charged After Causing Co-Workers Head With Crane Grapple.54:00 Quintuple Shooting in Washington.OVERTIME59:00 Man Uses Doordash To Obtain Murder Weapon1:02:00 Man Charged After Claiming To Police Wife Died Due To Postpartum Depression.1:07:00 Mom Helps Son Clean Up Murder Scene.1:11:00 Man Uses Doordash To Obtain Murder Weapon1:14:00 Penn State Frat's Caught Forcing Pledges to Cut Up Cocaine.VIDEO VERSION OF CRIME WIRE WEEKLY ON PATREON can be found via either link below: Exposed PatreonUnspeakable Patreon Casey Frankoski Memorial Fundhttps://caseyfrankoskimemorialfund.org

San Francisco 49ers owner Jed York is caught answering an undercover prostitution ad, showing up at an Ohio mobile-home park with cash and a wedding ring still on his finger. Former University of Kentucky cheerleader Laken Snelling tearfully pleads guilty after her infant son is found wrapped in a towel inside a trash bag in her closet. In Livingston Parish, a local bakery is cooking up more than cakes. Counselor Karen Solomon—co-founder of a first-responder mental-health group—vanishes after her officer husband is found dead; days later her body is discovered with a gun nearby in what police call a tragic murder-suicide. A woman who sued Kenny Chesney for $300,000 loses her appeal. Iryna Zarutska's family files a lawsuit. Then we rewind to August 2003 and the Pizza Bomber case: Brian Wells walks into an Erie, Pennsylvania bank with an explosive collar around his neck, follows a scavenger-hunt note, and dies on live television when the device detonates before the bomb squad arrives. Ex-cop Sean Grayson dies in prison. A man is charged after a crane grapple takes a co-worker's head. Five people are shot in Washington. In overtime: a killer uses DoorDash to get the murder weapon, a husband tells police his wife died of postpartum depression, a mom helps her son clean up a murder scene, and a Penn State fraternity is caught forcing pledges to cut up cocaine. From NFL boardrooms to a Louisiana bakery to one of the FBI's strangest unsolved-feeling plots that actually got solved—this is the week that refused to stay quiet.Timestamps05:00 49'ers Owner Jed York Arrested in Prostitution Sting.09:00 Laken Snelling Pleads Guilty. 16:00 Dolly Parton Contest22:00 Livingston Parish Bakery Cooking Up More Than Cakes.26:39 Counselor Karen Solomon, Wanted For Husband's Murder, Found Dead. 30:22 Woman Who Sued Kenny Chesney For 300k Loses Appeal.35:11 Iryna Zarutska's Family Files Lawsuit.41:44 “The Pizza Bomber” TRUE CRIME TIME MACHINE45:45 Ex-Cop Sean Grayson Dies In Prison.50:13 Man Charged After Causing Co-Workers Head With Crane Grapple.54:00 Quintuple Shooting in Washington.OVERTIME59:00 Man Uses Doordash To Obtain Murder Weapon1:02:00 Man Charged After Claiming To Police Wife Died Due To Postpartum Depression.1:07:00 Mom Helps Son Clean Up Murder Scene.1:11:00 Man Uses Doordash To Obtain Murder Weapon1:14:00 Penn State Frat's Caught Forcing Pledges to Cut Up Cocaine.VIDEO VERSION OF CRIME WIRE WEEKLY ON PATREON can be found via either link below: Exposed PatreonUnspeakable Patreon Casey Frankoski Memorial Fundhttps://caseyfrankoskimemorialfund.orgBecome a supporter of this podcast: https://www.spreaker.com/podcast/exposed-scandalous-files-of-the-elite--6073723/support.

Wednesday, August 26, 2026 Today, a father of a sailor aboard the USS Abraham Lincoln was taken into ICE custody while taking his car into the mechanic; Kennedy Center revenue plunged after Trump put his name on the building; a federal judge has rejected Ghislain Maxwell's bid to get out of prison; two unvaccinated people have died from measles in Pennsylvania; the Padres catching coordinator detained by ICE has been released on bond; CIA director John Ratcliffe is on a secret trip to Russia; a Trump backed House candidate has removed all mentions of Donald from his website; DHS refuses to release an email justifying ICE entering homes without judicial warrants; actress and icon Dolly Parton has died at the age of 80; plus Allison and Dana deliver your Good News. Thank You, HomeChef For a limited time, get  50% off and free shipping for your first box PLUS free dessert for life!  HomeChef.com/DAILYBEANS.  Must be an active subscriber to receive free dessert. Thank You, Helix 27% off Sitewide when you go to HelixSleep.com/dailybeans Thank You, HoneyLove Save 20% Off Honeylove by going to honeylove.com/DAILYBEANS #honeylovepod  #sponsored   The Trump Epstein Memorial Bookmobile The Daily Beans is proud to partner with Miles Taylor and our friends at DEFIANCE.org For a limited time, members of the Daily Beans community can receive a FREE 3-month full membership to DEFIANCE.org and gain access to one of the fastest-growing pro-democracy movements in America. Join here: https://www.defiance.org/beans Diamond Dames - Subscribe here: Diamond Dames - A Ted Lasso PodcastDiamond Dames - YouTube playlist Guest: Jim RulandUSN never again - by Jim Ruland, Jim Ruland | Substack, JimRuland.net Mightier Than the Sword | Book by Jim Ruland | Official Publisher Page | Simon & Schuster   The Latest Breakdown→ FBI Confesses to Hiding Epstein Info in My Lawsuit | The Breakdown StoriesDolly Parton, country music icon, dies at 80 | NBC News Two unvaccinated people die of measles in Pennsylvania outbreak, health officials say | NBC News Judge rejects Ghislaine Maxwell's bid to toss conviction and warns against further appeals | NBC News Kennedy Center finances deteriorated sharply after Trump name change | Washington Post CIA Director John Ratcliffe on secret trip in Russia | CBS News He was waiting for his son to return from the USS Lincoln. Then Border Patrol arrested him | AP News Padres minor-league catching coordinator released on bond after ICE detainment: Source | The Athletic EXCLUSIVE: DHS Refuses to Release Email Justifying Warrantless Entry by ICE | Allison Gill | Muellershewrote.com Trump-backed House candidate removes mentions of the president from his website | NBC News Good Trouble →Voter Registration Deadlines - Vote.org Voter Registration Volunteer Opportunities · Mobilize →Friday August 28 in DC March On Washington 2026 -marchonwashington2026.com →March on Washington 2026 Mobilize link: March on Washington: Defend the Vote · People Power United →Helpline Orientation- Spanish Speakers Needed! · VoteRiders →Help save Texas from Ken Paxton! →NO HATE in WA State →Stand With Minnesota →iceout.org Good NewsManolo's Bakery owner confronts ex-Border Patrol chief - Axios Charlotte Manolo's Bakery (@manolosbakeryclt) • Instagram Wild Abundance Oct 9 -Southwest Funny Fest:Dana Goldberg's Southwest FunnyFest - City of Albuquerque -Email Dana@DanaGoldberg.com for sponsorship informationTickets for Dana Goldberg: Outrageous - Sep 23 - Den Theater - Chicago  →Share your Good News & Good Trouble - The Daily Beans →Beans Talk audio -beans-talk.simplecast.com Subscribe to the MSW on YouTube - MSW Media - YouTube Our Donation Links The Trevor Project - trevorproject.org/beans Blue Wave California - ActBlue.com/donate/msw-bwc Donate to Public Citizen - https://citizen.org/beans/ Donate to It Gets Better / The Daily Beans Fundraiser Pathways to Citizenship - boomerang - pathways  Dana and The Daily Beans support of Human Rights Campaign ONE CAUSE HRC The Daily Beans supports It Gets BetterNational Security Counselors - Donate, WhistleblowerAid.org/beans Dr. Allison Gill - The Breakdown | Allison Gill, Mueller, She Wrote @muellershewrote.com - Bluesky, MSW & The Daily Beans Podcast @muellershewrote - Instagram, MSW Media - YouTube →Federal workers email AG - fedoath@pm.me Dana Goldberg - Dana is on Patreon! 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Today's guest is Joyce Tang, the founder and owner of Bake Sum, a beloved Bay Area bakery known for inventive pastries that blend French technique with flavors and ingredients rooted in Asian American culture. She's also the co-author of the upcoming book, “Bake Sum: Asian American Pastries, Breads, and Other Treats.”  Joyce joins host Jessie Sheehan to talk about growing up in an immigrant household, going on dim sum trips with her family, making soybean milk with her mom, and how those experiences helped shape her sense of identity and belonging. She also shares her path from tech to pastry and how her bakery went from wholesale business to pop-up to two brick-and-mortar locations. Then, Joyce walks Jessie through the Brown Butter Mochi Bites recipe from her book, explaining how deeply browned butter adds nutty flavor, why mochiko gives the bites their signature chew, and how a steel mini muffin tin helps create crispy edges and tender centers. Click here for Joyce's Brown Butter Mochi Bites recipe. Subscribe to our Substack for more baking news and recipes. Click here for more info on Jessie's book talk with Leah Koenig on 9/2 in Brooklyn.  Click here to order The Game Changers Issue of Cherry Bombe Magazine. Visit cherrybombe.com for magazine subscriptions, tickets to upcoming events, and more. More on Joyce: Instagram, Bake Sum, “Bake Sum” More on Jessie: Instagram, Substack, “Salty, Cheesy, Herby, Crispy Snackable Bakes”

Heather Hardcastle is a California-based pastry chef known for redefining gluten-free baking through a seasonal, ingredient-driven lens. Her work centers on creating food that feels generous, beautiful, and deeply satisfying — and just so happens to be gluten-free. Heather is the founder of Flour Craft Bakery, a beloved 100% gluten-free bakery with two Bay Area locations, established in 2010. Through Flour Craft, she has built a loyal following for her refined yet approachable pastries and savory offerings rooted in natural ingredients and artisan technique. Heather is the author of The Flour Craft Bakery & Cafe Cookbook (Welcome Books, 2021), and has developed widely distributed product lines that bring her signature style into home kitchens. Her work continues to evolve through her growing Substack community, where she shares seasonal recipes and cooking rhythms, and through her retail concept, The GoodLife Shop.  Flourcraftbakery.com Shopgoodlifehome.com Instagram: @flourcraft Substack: flourcraft.substack.com In this episode we explore: •    What made Heather change careers and immerse herself in pastry •    Attending CIA and teaching herself the art of gluten-free pastry •    From farmers' markets to a brick-and-mortar space: the birth of Flour Craft Bakery •    Which flour blends Heather uses •    Opening a second bakery as well as a lifestyle shop •    What gluten-free product presented the biggest challenge •    Book debut: writing The Flour Craft Bakery & Café Cookbook •    Heather's best baking tip and advice to aspiring pros •    And much more!

Jennie Teske of North Branch, MN shares how she built a rare 6-figure cottage food business without being salesy by selling exceptional products, leveraging systems, and supporting her communityGet full show notes and transcript here: https://forrager.com/podcast/174

Juggling motherhood and entrepreneurship comes with unique challenges and unique rewards. In this episode with Lily of The Flour Barn, we talk about running a thriving micro bakery while managing a blog, YouTube channel, and teaching schedule. From setting boundaries and avoiding burnout to slowing down and auditing systems for smarter growth, Lily shares the rhythms that keep her business sustainable and her home life prioritized. We cover her weekly workflow, stress-reducing systems, lessons from five years of menu refinement, and when to choose freshly milled whole grains vs. white flour. Whether you're dreaming of starting a business or simply looking for inspiration to work smarter at home, you'll love this conversation!In this episode, we cover:Managing a full plate as an entrepreneurial mother: running a micro bakery with a blog, YouTube, storefront, and teaching classesFinding rhythms that allow space for being present in your real life without turning every moment into contentThe importance of establishing realistic boundaries that make business sustainable over the long haulBalancing business growth with your true priorities and how opportunity can sometimes become a burdenThe payoff of slowing down to do the deep work– audit systems, strategize well, and make your work easier instead of getting stuck in old waysWeekly rhythm breakdown for a weekend microbakery: grocery runs, baking classes, dough prep, lamination and proofing days– getting it all done as a mom of littlesSmall business systems that reduce stress: online pre-orders, projecting sales, and intentionally slow growthLessons learned from five years of refining the menu and workflow for maximum profit (without burning out)Diving into our philosophies on when to use choose the nutrient density of freshly-milled whole grains vs. when to opt for the effectiveness of white flourAdjusting all-purpose recipes for whole grains without sacrificing texture or flavorView full show notes on the blog + watch this episode on YouTube.Thank you for supporting the sponsors that make this show possible!RESOURCESListen to Lily's previous appearances on Simple Farmhouse LifeHomeBaked by KateSarah Kieffer's lamination methodJoin my FREE masterclass to learn my 4-step framework for making money on YouTubeMaster the rhythm of sourdough with confidence in my Simple Sourdough courseGain the sewing knowledge and skills every homemaker needs in my Simple Sewing seriesTurn your content creation dreams into a profitable business with my YouTube Success AcademyKeep all my favorite sourdough recipes at your fingertips in my Daily Sourdough cookbookCONNECTLily of Flour Barn Bakery | Website | Instagram | YouTube | Facebook | PinterestLisa Bass of Farmhouse on Boone | Blog | YouTube | Instagram | TikTok | Facebook | PinterestDo you have a question you'd like me to answer on the podcast? A guest you'd like me to interview? Submit your questions and ideas here: bit.ly/SFLquestions.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

The Break Room (MONDAY 8/17/26) 6am Hour

Zeena Lattouf Joy is the founder and head baker of Zeena Bakery, a Palestinian American bakery based in NYC. Their ma'amoul, focaccia, and other treats are beloved mainstays of the artisan side of the Fort Greene farmers' market—and a regular part of Aliza's weekend routine. Today on the show, Zeena talks about building a bakery that supports farmers in NYC and the Levant, the realities of operating a bakery stand at the market, and her plans for the future.  Subscribe to This Is TASTE: ⁠⁠Apple Podcasts⁠⁠, ⁠⁠Spotify⁠⁠, ⁠⁠YouTube⁠⁠  Learn more about your ad choices. Visit megaphone.fm/adchoices

Earlier this year, longtime Dewey's leaders BJ Frentzel and and Meg Wheeler were named the new owners of the triad area retail locations. In this podcast, you'll get to know the husband and wife team and their excitement to pour even more love and energy into a pillar of our community.

Debbie Monterrey chats with Bakari Olatunji learns about the new Uhuru Bakery Cafe set to open on Saturday. The cafe is located at the corner of John and West Florissant.

Kai Moreto didn't set out to build a cookie business. He set out to build a fitness career. But when Elite Dough took off, he found himself running a nationwide brand from wherever he happened to be: processing online orders, managing social commerce, and keeping the operation moving without a fixed office or a traditional back-of-house. In this episode, Kai talks about what it really means to run a modern business on the go, and how tools and routines help keep everything moving. This episode of How Success Happens is presented by AT&T Business. To learn how they can help support your business as it grows, visit att.com/smallbusiness. Learn more about your ad choices. Visit megaphone.fm/adchoices

Back to school calls for something sweet, so we're revisiting our episode with Milk Bar founder, “MasterChef” judge, Bake Club proprietor, and James Beard Award-winning chef Christina Tosi, who sat down with creative producer Marie Cecile Anderson to share her list of the best bakeries in Nashville, from great sourdough to the perfect neighborhood fritter pop-up. Check out our Overlook Map of all the bakeries mentioned in this episode here. Learn more about the sponsors of this Aug. 12th episode: Hoffmann Brothers VOTE FOR US in the Nashville Scene's Best of Nashville 2026 Awards! Get more from City Cast Nashville when you become a City Cast Nashville Neighbor. You'll enjoy perks like ad-free listening, invitations to members only events and more. Join now at membership.citycast.fm/nashville Want some more City Cast Nashville news? Then make sure to sign up for our City Cast Nashville newsletter.  Follow us @citycastnashville You can also text us or leave a voicemail at: 615-200-6392 Interested in advertising with City Cast? Find more info HERE.

In this week's edition of the Flavors of Northwest Arkansas podcast, we're in Bentonville at Chick'n Headz, talking with owners Byron & Natasha Kendle, but before we sit down with them?!?! FOOD NEWS!!! Here come the grand openings! Saltine's Bakery & Kitchen announces when they'll open! Flyway Brewing opened their Bentonville location on the Walmart campus. CEO/COO Rob Byford talks about their growth in the northwest part of the state. Aida's is a Saturday night only spot in the 8th Street Market. We'll tell you about it! Punk Truck Stop is diversifying business in Fayetteville's Metro District! Bienvenue's Will Mauk talks about getting their Rogers spot turned around QUICKLY. Whole Hog Café turns 26, and we're all going to party like it's 2000 (literally)! Bucks on Emma celebrates a decade on Saturday – we have the deets! Foghorns on 15th street closed last weekend. It's your last chance to eat from the Blazin Asian food truck. Nosh Nola opens VERY soon, and in today's Flavors Flashback, you'll hear from owner/operator Hayne Begley, who took some time away from the restaurant life for a little stability. You'll never guess what he did for a living! Byron & Natasha Kendle are high school sweethearts from Little Rock. What brought them here is what brings many people here- Walmart. They both come from big families and have a pretty big one themselves. Though they have corporate backgrounds, there was a little restaurant experience and their recall from it's pretty funny. They'd always kicked around the idea of a restaurant, but it wasn't ever real. Until one day, and it's a story where their bluff got called, and they had to figure everything out on the spot. It's a great story. Finally, why the move from Fayetteville to Bentonville? It may not be what you think- you'll hear the reasons on this edition of the Flavors of Northwest Arkansas podcast!

This season of Since Sliced Bread will uncover just how the perimeter is performing, diving into the trends driving sales growth and how the category is navigating shifting consumer behavior and economic pressure.

In this episode, certified financial planner Jennifer Johnson is joined by her youngest daughter, Caroline, as they dive into the world of teen finance. With back-to-school season upon us, they explore essential money management lessons that every young adult should learn.Jennifer and Caroline discuss the importance of starting financial education early, sharing personal anecdotes about their experiences with money. Caroline, soon to be 15, candidly reflects on her journey of learning to manage her own finances, from the excitement of getting her first debit card to the realization of the importance of saving and budgeting.Listeners will gain insights into how digital payments have changed the financial landscape for young people and the unique challenges that come with it. They also tackle the impact of social media on spending habits, the dangers of impulse buying, and the significance of understanding the difference between needs and wants.This episode is not only informative for parents looking to guide their teens in financial literacy but also offers valuable advice for young adults navigating their own financial journeys. For more information about financial planning, visit Three Magnolias Financial Advisors or email jennifer@3-magnolias.comThe Triad Podcast Network is proudly sponsored by The Ginther Group Real Estate, Dewey's Bakery, and Three Magnolias Financial Advisors.

Join Deanna as she gives valuable marketing tips and strategies to increase visibility and sales.

Pippa Hudson speaks to Karike Norval, the owner of Holland Bakery, a female-led business in the Northern Suburbs which is preserving authentic Dutch baking traditions while adapting to modern retail trends. Lunch with Pippa Hudson is CapeTalk’s mid-afternoon show. This 2-hour respite from hard news encourages the audience to take the time to explore, taste, read and reflect. The show - presented by former journalist, baker and water sports enthusiast Pippa Hudson - is unashamedly lifestyle driven. Popular features include a daily profile interview #OnTheCouch at 1:10pm. Consumer issues are in the spotlight every Wednesday while the team also unpacks all things related to health, wealth & the environment. Thank you for listening to a podcast from Lunch with Pippa Hudson Listen live on Primedia+ weekdays between 13:00 and 15:00 (SA Time) to Lunch with Pippa Hudson broadcast on CapeTalk https://buff.ly/NnFM3Nk For more from the show go to https://buff.ly/MdSlWEs or find all the catch-up podcasts here https://buff.ly/fDJWe69 Subscribe to the CapeTalk Daily and Weekly Newsletters https://buff.ly/sbvVZD5 Follow us on social media: CapeTalk on Facebook: https://www.facebook.com/CapeTalk CapeTalk on TikTok: https://www.tiktok.com/@capetalk CapeTalk on Instagram: https://www.instagram.com/ CapeTalk on X: https://x.com/CapeTalk CapeTalk on YouTube: https://www.youtube.com/@CapeTalk567 See omnystudio.com/listener for privacy information.

Suse's attention span is declining rapidly as she brings us a story of radical generosity on the Sunshine Coast “When was the last time you saw a window washer at the traffic lights?” - Susie Love what you hear? Listen live on the Nova Player, message us anytime via our text line on +61 457 61 1069 and follow us on Facebook, Instagram & TikTok.See omnystudio.com/listener for privacy information.

¡Hola, cafeteros! Los compañeros Guille y Dani repasan las novedades del mes de agosto y comentan junto a Ernesto la presentación de Denshattack! en las oficinas de Nintendo en Madrid. Sección de juegos digitales: - Aooni2 (05-08), - OBAKEIDORO 2: Chase & Seek (06-08), - Limbot (06-08),- Montabi (06-08), - John Fox (07-08), - Pets Survivors (12-08), - Grim Trials (20-08), - The Witch's Bakery (20-08), - Lou's Lagoon (27-08), - Golftacular! (27-08), Digitales de NSW2: - Big Walk (04-08), - Spooky Spirit Shooting Gallery for Nintendo Switch™ 2 (05-08), - Montabi (06-08), - OBAKEIDORO 2: Chase & Seek (06-08), - Duskfade (13-08), - Grim Trials (20-08), Sección de juegos físicos: - Sacred 2 Remaster (11-08), - Scott Pilgrim EX (14-08), - The House in Fata Morgana: Revenants edition (27-08), - Wanderstop (28-08), - Keylocker Turn Based Cyberpunk Action (31-08) APÓYANOS por lo que cuesta un café en https://uncafeconnintendo.wordpress.com/ Para estar informado del programa síguenos en nuestra cuenta de X (@cafeconnintendo) Únete también a nuestra comunidad de Telegram solicitando un enlace de invitación en los comentarios del programa

What does it take to recreate the taste of home? In this special episode of the Modern Persian Food Podcast, Beata sits down with Sahar Shomali, the passionate baker and founder of Kouzeh Bakery in Los Angeles.  They explore Sahar's inspiring journey from home baker to small business owner, driven by a mission that many Iranians know well: finding—or recreating—the perfect barbari bread from childhood memories. Sahar shares how nostalgia became inspiration as she worked to capture the authentic flavors and textures of Persian baked goods while adapting recipes for today's ingredients, equipment, and customers. Her bakery celebrates the incredible diversity of Iran's regional baking traditions, introducing both the Persian community and newcomers to specialty breads, pastries, and sweets that are often difficult to find outside of Iran. In this episode, we discuss: Sahar's journey to becoming the founder of Kouzeh Bakery The childhood memories that inspired her pursuit of authentic barbari bread How she recreates traditional Persian flavors while adapting recipes for a modern bakery Regional Persian breads and baked specialties that deserve more recognition The challenges and rewards of owning a small food business Preserving Persian culinary traditions through baking Sharing Persian culture with customers from all backgrounds Whether you grew up enjoying fresh Persian bread or you're discovering these flavors for the first time, this conversation offers a heartfelt look at the connection between food, memory, and cultural identity. Connect with Kouzeh Bakery Follow Sahar and learn more about Kouzeh Bakery: https://www.kouzehbakery.com/  If you enjoyed this episode, please subscribe, leave us a five-star review, and share it with a friend who loves Persian food, baking, and discovering the stories behind the recipes. All Modern Persian Food podcast episodes can be found at: Episodes   Sign up for the email newsletter here!   Check us out on Apple Podcasts, Spotify, and YouTube Follow us on Instagram: @modernpersianfood   Subscribe+ to the Modern Persian Food podcast on your favorite podcast player, and share this episode with a friend.   Opening and closing music composed by Amir Etemadzadeh, www.amirschoolofmusic.com Podcast production by Alvarez Audio

WSJM Afternoon News for 08-04-26See omnystudio.com/listener for privacy information.

Jen Sabella, the Director of Strategy and co-founder of Block Club Chicago, joins Bob Sirott to share the latest Chicago neighborhood stories. She provides details on: Boat Marooned At North Avenue Beach Finally Back On The Water 2 Weeks After Getting Stuck In Sand: The boat “Sea No Evil” washed ashore July 19 after being abandoned […]

PJ talks to Sam Bracken about the 100km run he is doing for West Cork Rapid Response in honor of his mum See also here https://idonate.ie/fundraiser/sambracken Hosted on Acast. See acast.com/privacy for more information.

PJ talks to Katie Byrne now the HSE has decided to fund the operation that she has been looking for since a child, hears from Paul Byrne who interviewed the two youths assaulted in Mahon over the weekend and their mum, learns about a walk in memory of Finola the powerhouse behind Bracken's Bakery. And more... Hosted on Acast. See acast.com/privacy for more information.

CarneyShow 08.04.26 David Bianculli, Uhuru Bakery, George Mahe, Dan Moren, Greg Willard, Skyman Bob by

Jenn Saesue didn't want to open another Thai restaurant that served the same watered-down menu as everyone else's—so she didn't. Nearly a decade later, she's the cofounder of 55 Hospitality, the group behind Fish Cheeks, the Michelin-listed Bangkok Supper Club, and Bub's Bakery, New York's first completely allergen-free bakery. Matt talks with Jenn about refusing pad Thai, managing an impossible reservation list, and how a birthday cake for her husband turned into a two-and-a-half-year research and development project. Subscribe to This Is TASTE: ⁠⁠Apple Podcasts⁠⁠, ⁠⁠Spotify⁠⁠, ⁠⁠YouTube⁠⁠ Learn more about your ad choices. Visit megaphone.fm/adchoices

In episode 85 of Twin City Talk, Host Suzy Fielders and Producer Tim Beeman talk with Tonya Dixon from Winston Salem Rescue Mission.We discuss this amazing local organization, their thrift shop, what Tonya loves about Winston-Salem, and more!Tune in to listen now on YouTube (video also available), Spotify, Amazon, Audible, iHeartRadio, or your favorite podcast station. Be sure to follow us on Instagram and Facebook for updates on the podcast, content teasers, episode clips, and, of course, tons of great content on Winston-Salem.The Triad Podcast Network is proudly sponsored by The Ginther Group Real Estate, Dewey's Bakery, and Three Magnolias Financial Advisors.

Almost a third of all the food available to us is thrown away. In Hong Kong alone, 3,300 tonnes go to landfill every single day, nearly a third of everything the city bins. And most of it is perfectly good. Bakeries bake for the last customer who might walk in, hotels lay out a full buffet until closing, so ten to fifteen percent of what they make is surplus by design.In this episode we speak with Louis-Alban Batard-Dupré and Mahima Rajangam Natarajan, an HEC Paris graduate who spent a decade scaling tech companies across Europe, the US and Southeast Asia, and a growth marketer who built customer acquisition at Lazada and Eatigo.Yindii is Asia's surplus food marketplace. Shops list what they haven't sold as a "surprise bag" at 50 to 70% off, you reserve it in the app, and collect it in the last hour before closing. The merchant recovers money on food that was heading for the bin, pays nothing to join, and Yindii only earns a commission when a bag actually sells. For the customer it is the cheapest good food in the city, plus a small thrill: you don't know what's inside until you open it.1.1 million meals rescued so far across Bangkok, Hong Kong and Singapore, with Seoul launching. More than 1,000 merchant partners including Pret A Manger, Paul, Marriott, Accor and Circle K. Revenue has tripled three years running, and the company turned profitable in 2025.Their vision: to become the platform Asia's food businesses run all their surplus through, from the bakery on the corner to the warehouses upstream.Hosted by Maaike Doyer & Hester Spiegel, founders of Epic Angels.

This week Jac is taking you on a very niche deep dive, so buckle up. We're going all the way down the manosphere rabbit hole via a “hot” viral bakery owner from Phoenix and it's a wild ride. Plus updates on the current D4VD hearings happening this week.

Sen. Lindsey Graham was eulogized by President Trump as a "true American original" and "beloved friend"at his funeral at the National Cathedral in Washington, D.C., attended by many members of Congress, Israeli Prime Minister Benjamin Netanyahu and Ukrainian President Volodymyr Zelenskyy."The Mark Thompson Show 7/29/26Today's Guests LinksJared Yates Sexton https://jaredyatessexton.substack.com/  https://www.jysexton.com/Judith Kunisch Former Vice President of Medical Strategies at a Fortune 100 insurer, and Former director of the Doctor of Nursing Practice (DNP) Healthcare Leadership program at Yale University.Kunisch has served on boards for public and private organizations, including the Donaghue Medical Research Foundation and the Connecticut Partnership for Patient Safety, which she co-founded.Author of  "The Center of the Star - Understanding and Changing the US Healthcare System," Patreon subscribers are the backbone of the show! If you'd like to help, here's our Patreon Link:https://www.patreon.com/themarkthompsonshowMaybe you're more into PayPal.  https://www.paypal.com/donate/?hosted_button_id=PVBS3R7KJXV24And you'll find everything on our website: https://www.themarkthompsonshow.comThe Mark Thompson Show has an official new Facebook page.  Please join! Here's the link: https://m.facebook.com/TheMarkThompsonShow/Show sponsors:coachellavalleycoffee.com  - use code MarkT at check out to save 10%Suite 106 Bakery use code MarkT to save 15%Here's a special link:https://suite106bakery.com/discount/MARKT

In Episode 16 of Season 4, the Slow Burn Cast Pat (NintenTalk), Min (Min's Meadow), and Payton (Payton'sCorner) discuss ALL of the notable cozy games coming out this month!! Over 20 cozy games showcased with thoughts from all the hosts! Smash, Pass, or Wishlist! EnjoyJoin the OFFICIAL Slow Burn Discord: https://discord.gg/6wxYg3S7BMSlow Burn Podcast on Youtube: https://www.youtube.com/@SlowBurnCastGames mentioned:Big Walk 8/4Kynseed 8/4Mazey Village 8/5Akatori 8/5Fields of Mistria 1.0 8/5ReStory: Chill Electronics Repairs 8/6Sovereign Tower 8/6Spiritstead 8/6Capy Castaway 8/6Doloc Town 1.0 8/6Hocus Focus 8/7Verde 8/12Cozy Interiors 8/14Shippin 8/14Tukoni Forest Keepers 8/17REKA 1.0 8/18The Witch's Bakery (now delayed)Puppergeist 8/20Lou's Lagoon 8/27Research Story 8/27

Michael Meaclem and his wife Wendy are hanging up their aprons after running Christchurch's Michael's Bakery for 40 years. Now a new owner takes over, Nakesha McDouall who began working there five years ago as an apprentice. Anna Sargent reports.

The bakery Ryan Fox gave a shout out after his British open win is being inundated with customers from far and wide. Rollers in Auckland's Northcote had queues out the door at opening yesterday and was forced to close early having gone through their stock for today too. They're now focusing just on pies - with the Foxy - a combination of steak, bacon jam and cheese - flying out of the pie warmer. Co-owner Tamara Tait spoke to John Campbell

Join us on October 8–9, 2026, at the M Resort and Casino in Las Vegas for the first-ever Passive Income Pilots Conference. Learn how to build smarter wealth beyond the cockpit - https://www.passiveincomepilots.com/pip-conference A practical path to business ownership. Tait Duryea and Ryan Gibson sit down with Brenda Gage, a pilot spouse who turned a long-time goal of business ownership into a growing café portfolio. Brenda shares how she found established, cash-flowing businesses, evaluated opportunities on BizBuySell, used SBA financing, and pushed through lender rejections. She also explains why culture, employee retention, and a respectful seller transition matter just as much as the numbers. This episode offers a grounded look at acquiring a business beyond franchises or real estate.Brenda Gage is the owner of a growing chain of Washington cafés and Larson's Bakery. Married to an Alaska Airlines pilot, she built a flexible career around family life before acquiring eight cafés through SBA financing. In three years, she helped grow annual revenue from approximately $16.7 million to $21 million. Brenda shares practical insights on finding established businesses, securing the right lending partner, leading employees through ownership transitions, and preserving the legacy of family-owned companies.Show notes:(0:00) Passive Income Pilots Conference announcement: https://www.passiveincomepilots.com/pip-conference (4:44) Brenda's path to business ownership(7:36) Finding cash-flowing businesses online(9:25) Growing the café business(13:47) How BizBuySell works(17:57) Criteria for legacy businesses(21:57) Leading without industry expertise(26:53) Funding an acquisition with SBA loans(33:22) Finding the right SBA lender(41:25) How a business purchase closes(43:36) Leading staff through ownership change(49:36) OutroConnect with Brenda Gage:Website: https://www.cafesinc.com/ LinkedIn: https://www.linkedin.com/in/brenda-gage-12796592/ If you're interested in participating, the latest institutional-quality self-storage portfolio is available for investment now at: https://turbinecap.investnext.com/portal/offerings/8449/houston-storage/ — You've found the number one resource for financial education for aviators! Please consider leaving a rating and sharing this podcast with your colleagues in the aviation community, as it can serve as a valuable resource for all those involved in the industry.Remember to subscribe for more insights at PassiveIncomePilots.com! https://passiveincomepilots.com/ Join our growing community on Facebook: https://www.facebook.com/groups/passivepilotsCheck us out on Instagram @PassiveIncomePilots: https://www.instagram.com/passiveincomepilots/Follow us on X @IncomePilots: https://twitter.com/IncomePilotsGet our updates on LinkedIn: https://www.linkedin.com/company/passive-income-pilots/Do you have questions or want to discuss this episode? Contact us at ask@passiveincomepilots.com See you at the next one!*Legal Disclaimer*The content of this podcast is provided solely for educational and informational purposes. The views and opinions expressed are those of the hosts, Tait Duryea and Ryan Gibson, and do not reflect those of any organization they are associated with, including Turbine Capital or Spartan Investment Group. The opinions of our guests are their own and should not be construed as financial advice. This podcast does not offer tax, legal, or investment advice. Listeners are advised to consult with their own legal or financial counsel and to conduct their own due diligence before making any financial decisions.

"President Trump's speech at a rally in Michigan Monday afternoon was interrupted by a persistent heckler. Someone kept yelling “pedophile protector” while Trump was extolling the benefits of his tariffs on foreign automakers. Others in the crowd eventually tried to drown him out, and when the protester stopped, the crowd cheered before breaking into a “USA” chant."David Cay Johnston will join to discuss the top stories. The Mark Thompson Show 7/28/26Today's Guests LinksProf. David Cay Johnston at RIT, Pulitzer Prize winning Author & Investigative Journalist  https://bsky.app/profile/davidcayjohnston.bsky.socialChristopher Berry - Nonhuman Rights Projecthttps://www.nonhumanrights.org/person/christopher-berry/Patreon subscribers are the backbone of the show! If you'd like to help, here's our Patreon Link:https://www.patreon.com/themarkthompsonshowMaybe you're more into PayPal.  https://www.paypal.com/donate/?hosted_button_id=PVBS3R7KJXV24And you'll find everything on our website: https://www.themarkthompsonshow.comThe Mark Thompson Show has an official new Facebook page.  Please join! Here's the link: https://m.facebook.com/TheMarkThompsonShow/Show sponsors:coachellavalleycoffee.com  - use code MarkT at check out to save 10%Suite 106 Bakery use code MarkT to save 15%Here's a special link:https://suite106bakery.com/discount/MARKT#News #Politics #TheMarkThompsonShow

An award-winning baker, who has dished up pies and hot cross buns in the same Christchurch shop for 40 years, has put the timer on his career. Michael Meaclem of Michael's Bakery in Hillmorton will walk out the door for good next week. Michael spoke to Melissa Chan-Green.

"The Pentagon updated its official war casualty database over the weekend, adding more than 140 wounded service members. The Defense Casualty Analysis System (DCAS) also introduced a new casualty category labeled “Overseas Operations” for personnel killed and wounded “starting July 7”.According to the updated database, the official toll for the earlier phase of the US-Iran war, known as Operation Epic Fury, now stands at 14 service members killed and more than 400 wounded in action."Trita Parsi and Sarah Kendior will join us to discuss the top stories of the week.Follow Trita Parsi:https://x.com/tparsihttps://www.tritaparsi.com/https://tritaparsi.substack.com/Follow Sarah Kendzior, Author, scholar and journalist:http://www.sarahkendziorbooks.com/https://sarahkendzior.substack.com/The Mark Thompson Show 7/27/26Patreon subscribers are the backbone of the show! If you'd like to help, here's our Patreon Link:https://www.patreon.com/themarkthompsonshowMaybe you're more into PayPal.  https://www.paypal.com/donate/?hosted_button_id=PVBS3R7KJXV24And you'll find everything on our website: https://www.themarkthompsonshow.comThe Mark Thompson Show has an official new Facebook page.  Please join! Here's the link: https://m.facebook.com/TheMarkThompsonShow/Show sponsors:coachellavalleycoffee.com  - use code MarkT at check out to save 10%Suite 106 Bakery use code MarkT to save 15%Here's a special link:https://suite106bakery.com/discount/MARKT

| Two Incredible Armenian Success Stories | What does it take to build a legacy? In this powerful episode of **Between the Notes**, Paisan Kapitan sits down with two men whose journeys couldn't be more different—but whose determination led them to extraordinary success.

Renata Ameni is chef partner of Birdee, a bakery and all-day café on the Williamsburg waterfront. The Brazilian-born chef is a fine-dining veteran who worked at Eleven Madison Park and opened Crown Shy before hopping over to more casual territory. Today on the show, we talk about bridging the gap between different styles of restaurants, making singular pastries, and more. Subscribe to This Is TASTE: ⁠⁠Apple Podcasts⁠⁠, ⁠⁠Spotify⁠⁠, ⁠⁠YouTube⁠⁠ Learn more about your ad choices. Visit megaphone.fm/adchoices

Christine Dold | Owner of The Bakery on the Corner | Craftsmanship, Community, and the Joy of Meaningful Work  Christine Dold is the owner of The Bakery on the Corner in Hart, Michigan, a beloved small-town bakery that has been serving the community for generations. After an unexpected career path led her into the baking industry, Christine and her husband, Greg, purchased the historic bakery in 2017 and have continued its nearly century-long tradition of handcrafted donuts, fresh-baked bread, and exceptional customer service. Through countless overnight shifts, unwavering consistency, and a deep commitment to quality, Christine has become a cornerstone of the Hart community.  Christine joins me today to share how an accounting degree and a love of horses unexpectedly led her into the bakery business, why preserving the legacy of a 90-year-old business is both an honor and a responsibility, and what it takes to produce fresh donuts while the rest of the world sleeps. We discuss the discipline behind mastering a craft, the importance of consistency in serving a community, the value of hard work, why small businesses thrive through authenticity, and how finding work you truly enjoy can lead to a fulfilling life.  "Donuts are good for your mental health." – Christine Dold  "If you don't love what you're doing, find something that you do love." – Christine Dold  "I love handling the dough. I love making them. If you don't love it, find something that you love to do." – Christine Dold  This Week on The Wow Factor:  How an unexpected career change led Christine from accounting and horse management to owning a historic bakery  What it takes to preserve and operate a nearly 90-year-old family bakery while maintaining its reputation for quality  Why the overnight baking schedule requires precision, discipline, and a true passion for the craft  The importance of consistency, authenticity, and community in building a successful small business  Why Christine believes hard work, gratitude, and personal responsibility are still essential ingredients for success  How finding work you genuinely enjoy can transform even the hardest days into meaningful ones  Christine Dold's Words of Wisdom:  Success starts with finding work you genuinely enjoy. When you're passionate about what you do, even the difficult days become worthwhile because you're creating something meaningful for others and taking pride in doing it well.  Connect with Christine Dold:  The Bakery On the Corner  Connect With Brad Formsma:  WOW Factor Website    Brad Formsma on LinkedIn    Brad Formsma on Instagram    Brad Formsma on Facebook       

"NEW YORK — New York Mayor Zohran Mamdani said late Tuesday that the city would not be able to execute an arrest warrant issued by the world's top war-crimes court for Israel's Benjamin Netanyahu, but urged the federal government to do so.In the video Mamdani described the Israeli prime minister as a "war criminal" and said he is not welcome in New York City."The Mark Thompson Show 7/22/26Today's Guests LinksPatreon subscribers are the backbone of the show! If you'd like to help, here's our Patreon Link:https://www.patreon.com/themarkthompsonshowMaybe you're more into PayPal.  https://www.paypal.com/donate/?hosted_button_id=PVBS3R7KJXV24And you'll find everything on our website: https://www.themarkthompsonshow.comThe Mark Thompson Show has an official new Facebook page.  Please join! Here's the link: https://m.facebook.com/TheMarkThompsonShow/Show sponsors:coachellavalleycoffee.com  - use code MarkT at check out to save 10%Suite 106 Bakery use code MarkT to save 15%Here's a special link:https://suite106bakery.com/discount/MARKT#News #Politics #TheMarkThompsonShow

Betsy Tranquilli of Waimea, HI shares how she built a unique and successful bakery that works around her busy schedule by staying true to her identity and focusing on what she's most passionate aboutGet full show notes and transcript here: https://forrager.com/podcast/172

"Fox News host Laura Ingraham called on President Donald Trump to find a way out of the Iran war that he and Israeli Prime Minister Benjamin Netanyahu started in February.The U.S. bombed Iran for the 10th consecutive night on Monday after Iran strikes on Jordan killed two active-duty U.S. Army soldiers over the weekend. Another U.S. soldier was killed in Iraq while disposing of an Iranian drone. At least 17 U.S. soldiers have been killed since Trump and Israeli Prime Minister Benjamin Netanyahu launched the war in February.The conflict has intensified this month after a memorandum of understanding between the U.S. and Iran fell apart, leading Iran to re-close the vital Strait of Hormuz and the U.S. to reimpose its blockade of Iranian vessels in the Gulf of Oman."Mo'Kelly and David Cay Johnston will join to discuss the top stories. The Mark Thompson Show 7/21/26Today's Guests LinksProf. David Cay Johnston at RIT, Pulitzer Prize winning Author & Investigative Journalist  https://bsky.app/profile/davidcayjohnston.bsky.socialPatreon subscribers are the backbone of the show! If you'd like to help, here's our Patreon Link:https://www.patreon.com/themarkthompsonshowMaybe you're more into PayPal.  https://www.paypal.com/donate/?hosted_button_id=PVBS3R7KJXV24And you'll find everything on our website: https://www.themarkthompsonshow.comThe Mark Thompson Show has an official new Facebook page.  Please join! Here's the link: https://m.facebook.com/TheMarkThompsonShow/Show sponsors:coachellavalleycoffee.com  - use code MarkT at check out to save 10%Suite 106 Bakery use code MarkT to save 15%Here's a special link:https://suite106bakery.com/discount/MARKT#News #Politics #TheMarkThompsonShow

"Spain's national soccer team shared a photo of the team's celebration after winning the 2026 World Cup to social media on Sunday, July 19. Notably absent from the photo was United States president Donald Trump.As expected, Trump helped FIFA president Gianni Infantino present the World Cup trophy to Spain after La Roja won the tournament with a 1-0 victory over Argentina on Sunday.However, Trump lingered on the podium for part of Spain's celebration, despite Infantino's apparent efforts to usher him off the stage that had been set up in the middle of the pitch.""A Senate Democrat — for the second time in four days — criticized CBS's coverage of President Donald Trump's primetime speech on CBS's own air.Speaking with Margaret Brennan on CBS's Face the Nation Sunday, Sen. Mark Warner (D-VA) called out network leadership for opting to air Trump's speech about election integrity — in which numerous fact checkers found the president made a bevy of false claims.“There are so many absurdities and falsehoods in Trump's Thursday night speech,” Warner said. “And I'm glad that most media treated it not as serious news — and I know some folks at your network, the journalists I have huge respect for. I was disappointed that your senior management made the decision to cover it as news.”"Mo'Kelly, Gary Dietrich, and Sarah Kendzior will join to discuss the top stories. Today's Guests LinksLooking for Sarah Kendzior's substack? https://sarahkendzior.substack.com/You can slso find links to Sarah's books at: https://sarahkendzior.com/The Mark Thompson Show 7/20/26Today's Guests LinksGary Dietrich, CBS TV & iHeart Radio Political Analyst https://twitter.com/garydietrichGary Dietrich's segment is sponsored by Bill Campbell at RE/MAX GOLD. If you're relocating in, to or from Northern California you need a highly respected real estate professional… like Bill Campbell of RE/MAX GOLD. Call or text Bill at (530) 448-7474… (530) 448-7474.Patreon subscribers are the backbone of the show! If you'd like to help, here's our Patreon Link:https://www.patreon.com/themarkthompsonshowMaybe you're more into PayPal.  https://www.paypal.com/donate/?hosted_button_id=PVBS3R7KJXV24And you'll find everything on our website: https://www.themarkthompsonshow.comThe Mark Thompson Show has an official new Facebook page.  Please join! Here's the link: https://m.facebook.com/TheMarkThompsonShow/Show sponsors:coachellavalleycoffee.com  - use code MarkT at check out to save 10%Suite 106 Bakery use code MarkT to save 15%Here's a special link:https://suite106bakery.com/discount/MARKT

The Tim Conway Jr Show Hour 4 (7.16) Joe Shelton, CEO/President of Patriot Portable Restrooms, recounts the bizarre Kansas City incident where a man refused to leave a locked portable restroom after a FIFA World Cup watch party. Dean Sharp previews this weekend's show by breaking down the difference between home maintenance and home improvement. Plus, Danny Griffith, co-owner of Sweet Red Peach Bakery in Pasadena, shares how thieves destroyed the bakery's rooftop commercial air-conditioning system, leaving the beloved family business fighting to stay open. See omnystudio.com/listener for privacy information.

The Tim Conway Jr Show Hour 3 (7.16) A new study suggests people who enjoy spending time alone may also be more loyal in relationships, while the FDA investigates an iceberg lettuce supplier linked to a cyclosporiasis outbreak. Danny Griffith, co-owner of Pasadena's Sweet Red Peach Bakery, shares how copper thieves left the beloved neighborhood business scrambling—and how the community can help keep its doors open. Plus, Kalshi rolls out a new market allowing users to place bets on flight cancellations. See omnystudio.com/listener for privacy information.

Todd Blanche is getting grilled today as he faces what could be the toughest test of his confirmation process to become Attorney General. Senators are expected to press him on the Justice Department's handling of the Jeffrey Epstein files, allegations of politically motivated prosecutions, his close ties to President Trump, and his support for a proposed $1.8 billion “anti-weaponization” fund. With Republicans holding only a narrow advantage on the Senate Judiciary Committee, today's hearing is likely to produce sharp exchanges and revealing answers. We'll break down the biggest moments, what Blanche says under oath, and what it all means for the future of the Justice Department and the confirmation fight ahead. "Donald Trump has threatened to expand US strikes on Iran next week to target power plants and bridges if Tehran does not agree to a deal amid a continuing dispute over the strait of Hormuz.“Next week it gets really bad for them because next week comes the power plants. Next week comes the bridges,” the US president said in a Fox News interview on Tuesday. “We're going to knock out all their power plants. We're going to knock out all their bridges unless they get to the table and negotiate.”Trump made similar comments in March, when he threatened to “obliterate” Iran's power stations and fresh water plants if Tehran did not agree to peace terms “shortly”. Destroying civilian infrastructure such as power and water facilities would be illegal under international humanitarian law and would probably constitute a war crime."Michael Shure, John Rothmann, and Jared Yates Sexton will join us to discuss the top stories of the week.The Mark Thompson Show 7/15/26Today's Guests LinksDavid Ost https://thenewpress.org/books/red-pill-politics/Mike Musheiesh https://www.detroitaxle.com/Jared Yates Sexton https://jaredyatessexton.substack.com/        https://www.jysexton.com/John Rothmann https://www.spreaker.com/show/around-the-political-world  https://www.youtube.com/@aroundthepoliticalworld_Jared Yates Sexton https://jaredyatessexton.substack.com/  https://www.jysexton.com/MichaelShure https://twitter.com/michaelshurePatreon subscribers are the backbone of the show! If you'd like to help, here's our Patreon Link:https://www.patreon.com/themarkthompsonshowMaybe you're more into PayPal.  https://www.paypal.com/donate/?hosted_button_id=PVBS3R7KJXV24And you'll find everything on our website: https://www.themarkthompsonshow.comThe Mark Thompson Show has an official new Facebook page.  Please join! Here's the link: https://m.facebook.com/TheMarkThompsonShow/Show sponsors:coachellavalleycoffee.com  - use code MarkT at check out to save 10%Suite 106 Bakery use code MarkT to save 15%Here's a special link:https://suite106bakery.com/discount/MARKT#News #Politics #TheMarkThompsonShow

Narrator: Thomas Jones