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Folks, let me give you a piece of advice; when your AdBlocker subscription is about to run out and you have a TV night planned for your employees - please remember to renew that thing immediately. You have no idea how mad people get when they're forced to watch the same Fruity Pebbles commercial fifty seven times… I'm your host, Dave, and joining me as we rot our brains with some good old fashioned late 90s and early 2000s kids commercials are fellow tv-philes and recovering Waffle Crisp addicts, Mike, Jackie, and Ryan. Topics of discussion in this episode include a plea to the kids of the past to stop eating so much damn sugary cereal!!!; we long for the journalistic integrity of Nick News; and finally, we pour one out for AOL, the internet juggernaut of the 90s. Be sure to rate, review and subscribe wherever you get your podcasts. You can also Follow Us on Twitter, Like Us on Facebook, or shoot us an email at apocalypsevideopod@gmail.com What are some of your childhood commercial favorites? Were you a Cookie Crisp kid or a Chips Ahoy! fan? Let us know, we wanna hear from ya. And if you want to watch along with us as we rot our brains on this episode, be sure to head over to YouTube to check out the best commercials that 1999 Nickelodeon and 2003 Toonami have to offer. That'll do it for this episode, folks. Remember to include some non-sugary cereals in your breakfast routine once and a while, and for god's sake, whatever you do, do NOT eat the Lunchables Burgers - they're not as delicious as you think they are.
The second game of our Season Three championship features Sara Callori and Craig Umland. Join us, play along, and see who will be moving on to the finals! CARD 1 CLUE: Are We Going Somewhere? CATEGORY: Things that Are Packed ANSWERS: Suitcase, Trunk, Backpack, Lunch, House, Car, Tokyo CARD 2 CLUE: Big Man CATEGORY: Things Associated with Shaquille O'Neil ANSWERS: Basketball, Lakers, Center, Orlando, Heat, 34, LSU CARD 3 CLUE: It's a Soup CATEGORY: Types of Cereal ANSWERS: Cap'n Crunch, Cookie Crisp, Froot Loops, Frosted Flakes, Lucky Charms, Cheerios CARD 4 CLUE: Open Wide CATEGORY: Things Associated with Tonsils ANSWERS: Throat, Operation, Ice Cream, Removed, Surgery, Hospital, Say Ahhhhh CARD 5 CLUE: Spandex and Superpowers CATEGORY: Ballets ANSWERS: Swan Lake, Nutcracker, Cinderella, Romeo & Juliet, Sleeping Beauty, Don Quixote, Peter Pan CARD 6 CLUE: Get Up CATEGORY: Things Associated with an Alarm ANSWERS: Snooze, Burglar, Clock, Car, Fire, Chili, Loud
The first nutrition labels mandated by the Food and Drug Administration appeared on food packages in 1994. A key update occurred in 2016, informed by new science on the link between diet and chronic disease. Along the way, things like trans fats and added sugars were required, but all along, the labels have been laden with numbers and appear on the back or side of packages. There has long been interest in more succinct and consumer-friendly labeling systems that might appear on the front of packages. Such systems exist outside the US, but for political reasons and lobbying by the food industry, have been blocked in the United States. There's new hope, however, described in a recent opinion piece by Christina Roberto, Alyssa Moran, and Kelly Brownell in the Washington Post. Today, we welcome Dr. Christina Roberto, lead author of that piece. She is the Mitchell J. Blutt and Margot Krody Blutt Presidential Associate Professor of Health Policy in the School of Medicine at the University of Pennsylvania. Interview Summary This is a really important topic, and if the nation gets this right, it really could make a difference in the way people make product decisions as they're in the supermarket. So, let's talk first about the importance of labeling on the front of the package. Why is that important when all the information is somewhere else, namely on the side or the back? I think there's a couple of key reasons why it's good to do front of packaging food labeling specifically. So, as you mentioned, it was a huge deal in 1994 to get this information mandated to be on food packaging to begin with, right? All of a sudden, there was much more transparency about what's in our food supply, but that being said, when you think about the nutrition facts label, it's pretty dense. There's a lot of percentages, there's a lot of numbers, there's a lot of information to process. And when people are actually in the supermarket shopping, they're making these split-second decisions, right? So, it's not to say that some consumers are turning it around and inspecting that packaging, but the reality is, for most people, it's a very habitual behavior. And so, we want to be in a place where that information is prominent, it's easily accessible, and it's easy to understand so that when you're making those snap judgements, they can be informed judgments. So, you're not talking about taking what's on the back and just moving it to the front. You're talking about a different set of information and symbols that might be available? That's right. Yeah. What front of package labeling is designed to do is just take some of the key bits of information that we know from science is going to be most important for consumers to base their nutritional decisions on. That's things like saturated fat, sodium, added sugars, right? And moving that to the front of the package and communicating about it in a very simple, clear way. So, no numbers, no percentages, just very straightforward language. And ideally some sort of icon, like an exclamation point, that would draw attention to that symbol and just quickly let consumers know that this product is high in those nutrients that you need to be concerned about and you need to try to limit. Why is it an important time to be thinking about this issue in the US? It's an important and it's an exciting time because the FDA right now is highly interested in actually moving forward on a policy that would require these types of front of package labels. And that hasn't been true, as you noted, for about a decade. But last year, the White House convened a very significant conference that hadn't happened in 50 years about nutrition, health, and hunger. And front of package labeling actually made it into their report in that conference as a key objective for this country in terms of a food policy that, under the Biden administration, they want to achieve. What we're seeing the FDA do now is actually undertake a series of research studies to try to understand what should this label look like, and how should it be designed to be consumer friendly. With the hope that actually we'll get a proposed rule on this potentially by June, and even if not by June. There's clear momentum that it looks like this is going to be happening in the near future. In a few minutes, I'd like to ask you about what's taken place in other countries, but what's been the history of this in the US? Front of package labeling really came to a head back in 2009. And it's actually quite a delight to share this with you, Kelly, because you and I were doing some research around it at the time. So, what played out then is a labeling system was introduced called Smart Choices. At its face, it seemed to make sense, right? It was going to be a check mark that was going to be put on products that were deemed to be healthy as a smart choice. So, a consumer could look at that and select something they wanted to eat that was relatively healthy. The reality is when that labeling system came out, it was on Fudgesicles and it was on Cookie Crisp cereal, and there was a lot of kind of concern about whether this type of labeling system was systematically problematic and was going to mislead consumers. And at that time, Kelly, I was a grad student at the Rudd Center and you really taught me quite a bit about how to make things happen and how to have a public health impact. Because we were quite concerned about that system, we actually did a study where we randomly sampled 100 products from Smart Choices and we applied an objective nutrition standard - an algorithm to score those products. What we found is that 64% of those Smart Choices products would not meet healthy by this objective nutrition standard. And so, you had the vision to reach out to the New York Times and alert the media to this. And we started to see a lot of kind of concerning reports in the media, like Smart Choices, what's going on? This doesn't seem very smart. We had done this little bit of science, and then at the Rudd Center, you had reached out to the attorney general of Connecticut at the time, Dick Blumenthal, who was quite interested in consumer protection issues and worked a lot on tobacco. And he took this up as a real public health champion to say this is concerning, we have some of this science, and he came out and threatened legal investigation into that program. What was so remarkable to see in that story, particularly for me as a grad student, was wow you can get these different actors coming together, right? Some of that media attention, science playing the role it needs to play, a public health champion who can really make a difference in the attorney general, and all of that can come together and this program literally halted, they stopped it. And I should say, that was a great public health victory. But immediately after that, the Institute of Medicine, so now the National Academy of Medicine, was charged with writing two reports on front of package labeling. And they came out with one that was focused on the nutrition criteria that should underlie a system like that, and one about the design of the label. And they had some great recommendations, very consistent with what you and I have seen in the science, right? It needs to be accessible, simple, easy to understand. Well, what ended up happening is not much. The industry at that point then released their voluntary labeling system that they call Facts Up Front, which is what we have to this day. And as you might imagine, it has percentages and it has grams and milligrams and it's confusing, and they can also highlight positive nutrients on there. So you can have a Cookie Crisp cereal that's also touting the amount of fiber, the amount of protein. And so that's really what we've been stuck with. It's now only over a decade later that we are at this moment where we're finally seeing this progress, and we're at a place where we might get a labeling system that does a really good job of communicating this information to the consumer. I guess one sort of ironic form of evidence that such a system is likely to really help consumers make decisions is how hard the industry has fought against having such a system. And not to mention the science that exists suggesting that these things might be helpful. A lot of activity has occurred outside the US. Can you describe some of that? Over 40 countries have front of package labeling systems. Now, some are mandatory, some are voluntary. The mandatory ones, as you might imagine, produce better effects. They range. And many of them are designed really well. So, let's take some of the best examples. Chile, for example, has warning labels that alert consumers to whether products are high in saturated fat, sugars, sodium, and calories, and those symbols are designed in a very intuitive way. They're stop sign shaped, so they really leverage the automatic associations consumers have. They're prominent, they're black, they stand out from the packaging. And these well-designed labels, we now have evidence from scientific evaluations that they're producing effects, right? They're leading consumers to purchase less of these unhealthy nutrients. They're also leading to some reformulation. And by that, I mean the industry is trying to figure out, 'well, can we lower the sodium, so we don't get one of those labels?' The other thing that I think is often overlooked with labeling but is so important is once you decide to label the food supply and you have an agreed upon system, that can support other policies. And that's what we see in Chile as well. Now all of a sudden, you can't market foods with these warning labels to kids, right? And you can't sell those foods with these warning labels to kids in schools. So, it really has even a broader impact than just the behavior change you see from the labeling, and so many other countries have followed suit. Mexico has a very similar labeling system. One thing that they've learned from Chile is, and this is a concern, that as the industry brings down the levels of sugar, for example, in foods in response to labeling, they're increasing the levels of non-sugar sweeteners, right? Things like Sucralose or Stevia or monk fruit, and so that's a worry. Mexico has, in addition, also labeled those non-sugar sweeteners on the food packaging. And then you see other examples. France has a really nice system. It's called Nutri-Score. Very intuitive. There are letter grades. I myself had the chance to go to France. I was trying to buy some turkey for my son. I don't speak a bit of French, and I'm standing in the supermarket and I just see the letter grade A and I think, oh, okay, I'll pick that one. Great, great example. Yes, very intuitive systems around the world. So, are there studies showing which of these systems work and what sort of effects they have? And I know you've done additional work beyond what you mentioned earlier. Absolutely, and there are a whole range of studies, whether they're randomized controlled trials, lab studies, or online experiments. And then the more compelling, convincing evidence, which comes from natural experiments that are done around the globe, or even research we have from stores that have voluntary implemented these labels and we can look at changes in sales data. And what all that boils down to is labeling will produce behavioral effects. They will get people to purchase healthier foods, they will get people to purchase less of the unhealthy foods. Labels inform consumers, which I think is kind of the first order goal, right? Like let's just make sure people understand what's in the food supply, and then we see this reformulation. And that's been true, even if you look back to trans fat labeling, like requiring trans fat on the labels was also associated with trans fat coming out of the food supply. So, I think we can feel really good and solid that labeling can help people make healthier choices. And as anyone who's worked on issues related to chronic diseases, we're going to need a suite of policies, right? Labels are never going to be the silver bullet. They're not designed to be, but it's a policy that makes a lot of sense. It's a very cost effective policy. It's not very expensive to do labeling, and it can help support many other policies that might produce bigger effects. So, given the different options, the different kind of systems that have been proposed or are out there in use, do you have a sense of what ultimately might be the best system? I think the FDA has some good options in front of them. Now, if I were to wave a magic wand, I would do warning labels. I would make them more similar to what's done in Chile, just because we have good evidence that warnings in particular, and these kinds of symbols like a stop sign, are probably going to be more effective at educating consumers and shaping behavior. Now, that being said, we have some unique legal challenges in the US for getting a system like that. The FDA is proposing, I think, a totally reasonable, science-based label that essentially would have what it's high in and then indicate whether it's high in added sugar or saturated fat or sodium. I would love to see that label also have some sort of icons, some eye-catching exclamation point or something like that, but that label is great, it's a great option. Let's compare it now to what the industry is pushing for, which is basically what we have now, facts upfront. And as I said earlier, this is a label that has percent daily values, that has grams, that has milligrams, that can highlight positive nutrients that are going to appear on unhealthy foods. I think when you look at those two options, it's just a no-brainer to go with this very simple, very straightforward, high-end label that lists the nutrients and let's put some sort of icon on it. So are you optimistic about where things might go? Well, I'm a glass half full kind of person. I would say yes, I try to be very optimistic, but I think there's reason to be. I think we have some good options on the table, FDA is moving forward, research is being done, scientists and others are highly engaged in this process and giving feedback to FDA. And so many other countries have done this. So yes, I am feeling optimistic. So at the end of the day, a lot of this will come down to how much the FDA can resist pressure from the food industry. Right, so many things in food policy do come down to that. That's really true. So true. It's interesting, one of the things that you highlighted, but I'd like to even bring a little more attention to is the issue of the industry reformulating its products so that they don't have to show these negative labels. That's such a potentially powerful public health consequence of this, that it needs to be focused on even more. I'm hoping the valuations are being done of the impact of that on public health. Because you can make an argument, couldn't you, that if these labels don't affect the purchasing behavior of a single individual, they still could have enormous public health benefit just because of the reformulation, do you agree? Oh, 100%. Yes, absolutely. I would even argue that we have very few mechanisms to hold industry accountable, and to me is just a fundamental right of consumers. Like they have the right to know, there needs to be transparency, and great that they are likely to produce behavior change and great that they are likely to make the industry reformulate, but I just feel like that there's so many reasons to do labeling that it just feels like an obvious policy to pursue. Hopefully, any system that comes into place can be nimble as much as they can be in these government regulations to take into account new science that occurs. Like at some point, maybe a symbol that notes whether a product is ultra processed would be in order, or as you said, in France, I think it was, where they've labeled the addition of the artificial sweeteners. Was it France or was it another place? Mexico. Yes. That's right. Okay. Yeah, thanks for clearing that up. Something like that might enter the system, so having a system that can adjust to the science as it goes forward would be really important too. Kelly, it's such an important point. I think part of any labeling strategy needs to be monitoring and evaluation, and particularly with the non-sugar substitutes. Like right now, we don't know, it's a very hard thing to track. It's only on the ingredient list. We can't quantify how much is in the food supply. And so I would love to see coupled with labeling some way that that gets disclosed so we can really monitor and ensure how that might be changing in the food supply over time and evaluate, to your point, what's happening in terms of reformulation. As an aside, we've done a cluster of podcasts on the influence of these artificial sweeteners and the sugar substitutes and the available science on this, on what goes on in the brain, what happens to the microbiome, the impact of health overall is really concerning, so I totally agree with you that having that information disclosed could be really helpful. Yes, 100%. BIO Christina A. Roberto, PhD is the Mitchell J. Blutt and Margo Krody Blutt Presidential Associate Professor of Health Policy at the Perelman School of Medicine at the University of Pennsylvania. She is also an Associate Director of the Center for Health Incentives and Behavioral Economics (CHIBE) at Penn. Dr. Roberto is a psychologist and epidemiologist who studies policies and interventions to promote healthy eating habits and help create a more equitable and just food system. In her work, she draws upon the fields of psychology, behavioral economics, epidemiology, and public health to answer research questions that provide policymakers and institutions with science-based guidance. Dr. Roberto earned a joint-PhD at Yale University in Clinical psychology and Chronic Disease Epidemiology. Dr. Roberto completed her clinical internship at the Yale School of Medicine and was a Robert Wood Johnson Foundation Health and Society Scholar at the Harvard T.H. Chan School of Public Health.
Have you ever wondered about the Cookie Crisp mascot and how it went from a wizard to a wolf? If so, you aren't the only one. Jamie has some thoughts after seeing a box of Cookie Crisp in the cereal aisle at the store. Shout out to Logan Busbee whose medium article we reference in this discussion. https://loganbusbee.medium.com/the-confusing-cookie-crisp-mascot-history-99c3591c03f8 For More from the 80s and 90s visit Web: the80sand90s.com Instagram: @The80sand90sCom YouTube: The 80s and 90s Overlooked
Today we try a HBOA (that's cereal talk) re-boot! Plus, some dup (that's teen talk) Cookie Crisp. And finally, some muesli that doesn't quite slay (that's totally giving Tik-Tok). Enjoy!
It must be Vanessa's birthday (tomorrow) because Jonah and her are thrilled to welcome their childhood friend and Rolling Stone Senior Writer, Andy Greene!! They're talking all things elementary and middle school, from lice checks to spine checks to the massive, intimidating structure that was their high school. We also get the dirt on Andy's recent features on nostaglic acts like Live and Mötley Crüe, discuss our favorite music gossip sites and share our early concert experiences. Plus, who knew how helpful middle-school keyboarding class would be? (Despite the fact that Andy pulled a major scam in it.) Speaking of scams, the trio ask what was up with the betrayal of our teachers dating each other and not telling us? Finally, in a rousing round of CHANGE.DORK, the three of us debate bringing back the original Cookie Crisp recipe, the original TGIF lineup and a little store at the mall called Hot Topic. Whether you think Seniors 2000 rule or not, you've gotta check out this hilarious episode!!!See omnystudio.com/listener for privacy information.
It's our final episode of spooky season and we're discussing the new comic from Ahoy Comics: Cereal by Mark Russell and Peter Snejbjerg Does Jake need a countdown before we start recording? What happened to all of his weed? How do we feel about the Doobie Brothers? Are we a rock history podcast? What other kind of advice do we offer on the pod? Did Anthony and Jake meet Mark Russell at Comic Con? What other books from Ahoy Comics have we spoken about on the pod? What do we think about the art in the comic? Can this comic be described as Game of Thrones with cereal mascots? When was the first time we heard about this comic? Are we tossing batons on Comics and Chronic? What made this comic book so funny? Is one of the hosts of Comics and Chronic a killer? Did this comic make us want to eat a lot of cereal? What are our favorite cereals? Was the Cinnamon Toast Crunch chef in this comic? Was there a psychopathic Pillsbury Doughboy? Why was the Sugar Smacks frog burying dead bodies? How do Franken Berry and Boo Berry tie into the comic? How is Marquis de Cocoa like Count Chocula? Why were the Quaker Oats guy and Toucan Sam so fucked up in this comic? Does Cody want to use AI technology to bring back Gilbert Gottfried? Is AI Cody more enjoyable than regular Cody? Was Lady Cocoa a baddie? Who is Duc L'orange? How are the Cookie Crisp mascots used in Cereal? Does Tony the Tiger make an appearance? Does this comic do a good job of balancing comedy and drama? Is Snagglepuss Mark Russell's magnum opus? Did Jake like Second Coming? What makes Jake and Cody like Raisin Bran? How do we feel about Kix? As adults, do we eat a lot of cereal? Which cereal mascots would we be? Did Jake eat raw dog Rice Krispies? How did Snap, Crackle, and Pop appear in the comic? Is Captain Crunch a hardened sea captain? Who betrayed Franken Berry? How is General Post like a Lannister? Does the Leprechaun King have a crown that's like the Infinity Gauntlet? How will Cody die? What's Cody's special way of eating Lucky Charms? Is Anthony a psycho for the way he eats Reese's? Can we get Dennis Rodman on the podcast? Can Jake tell the difference between Gary Oldman and Gary Coleman? Who would Gary Oldman play in Cereal? Is Bram Stoker's Dracula the horniest Dracula movie? Is Cereal a horny book? Do Aunt Jemima and Uncle Ben make an appearance in Cereal? Which cereal had a wizard as a mascot? Is there a cereal box eye conspiracy? Is oat milk good with cereal? What kind of people use 2% milk? Does Cody like the taste of dick? Why did Anthony stop drinking oat milk? What's Cody's important medical advice about food storage? Why did Jake chug pancake mix? Who would win in a mascot deathmatch? Is Lucky the Leprechaun the Doctor Strange of the cereal universe? Would Count Chocula survive in the world of Killadelphia? Who takes over the throne at the end of the comic? Would Josh Gad make a good live-action Boo Berry? Can any 3 kids from Stranger Things play cereal mascots? Is Keanu Reeves a good actor or just a hot dude? Will he ever get nominated for an Oscar? Are we just casting Bram Stoker's Cereal? Are tigers the most vicious land animals on Earth (aside from Cody Cannon)? Is Cody the Kraven the Hunter of the Cereal universe? Do we want to see a volume 2 of Cereal? Does Cereal have Marvel 1602 and Black Hammer vibes? What are we doing with our Patreon money? Do our dark secrets have to get darker? Check out our Patreon: https://www.patreon.com/ComicsandChronic Check out our website: https://www.comicsandchronic.com/ New episodes every THURSDAY Follow us on social media! Instagram // Twitter // TikTok : @comicsnchronic YouTube: www.youtube.com/channel/UC45vP6pBHZk9rZi_2X3VkzQ E-mail: comicsnchronicpodcast@gmail.com Cody Twitter: @Cody_Cannon Instagram: @walaka_cannon TikTok: @codywalakacannon Jake Instagram: @jakefhaha Anthony Instagram // Twitter // TikTok : @mrtonynacho YouTube: youtube.com/nachocomedy
This week the boys sit down with the legendary David Rosales and talk about: Celebratory wine, Shane, Mike Wilson, Rider, Cereal, Cookie Crisp, 10 kids, Glendale, Dads, Moms, 88.1, Mariachi, Bass, Guitar, Kroq, Led Zeppelin, GNR, MTV, Metallica, Scoundrels, and much much more.
Josh does a deep dive on the history of Saturday Morning Cartoons. The boys go on a tangent reminiscing about their favorite, sugary cereals.What were your favorite cartoons? What was (is) your favorite cereal? Let us know?Instagram: @popschtickEmail: popschtick@gmail.comArtwork by: Josh JacksonMusic appears courtesy of Leo Goes Grr:Intro: The Thief from the ep The ThiefOutro: Sunset, OK from the ep We'll Come Back for YouDon't forget to check out Jeff's other podcast, Schtickless. Jeff and his wife, Meagan talk about everything from memes, to parenting, to marriage, and more.
Join us as we talk with Game Master Jacob from the Brute Force and Ignorance Podcast talks with us about Goosebumps, Star Wars Comics and Cookie Crisp. If you want to hear more Jacob check him out on the BF&I Podcast!
Little cutie Corbin, who's now a Carpool star, kicks off today's episode, which is packed with the segments you know and love. “Big brain” is today's millennial word of the day, as in, Tik Tok is small brain, and IG is big brain. 90's throwbacks from the driveway diaries include bubbles you could eat and silk accessory scarves that are coming back hot. Kelly also clears up all the confusion surrounding the two-ingredient pumpkin muffin recipe. The great eight of children's cereal — Kelly and Lizz's favorite nightcap — is here. Cocoa Puffs, Cocoa Pebbles, Fruit Loops, Lucky Charms, Cookie Crisp, Reese's Puffs, Captain Crunch, and Trix are going head to head. Cereal connoisseur and Stumpe sibling Craig joins the gals for a tiebreaker. Kelly raves about her favorite Edmunds.com tools that make car shopping so easy — a hat tip to the fantastic sponsor of today's industry news. Kelly's favorite tools are the comparison tool for a side-by-side comparison of four vehicles, the price checker tool for comparing car prices in your area, and the appraisal tool that shows you what your car is worth in minutes. The Acura ZDX collab with General motors is giving precision EV essence, and Mercedes is expanding its crossover lineup with the ugliest car Kelly's ever seen in her life, the EQE. Industry news also brings a report of the Rivian R1T recall repair process that affected 12,000 vehicles. How long did the inspection and repair take? Listen in to find out. Ditch the drive-through sweet chili salmon from Kelly and Lizz's new favorite Instagrammer: Trader Joe's Five Items or Less. Run, don't walk to @traderjoes5itemsorless There's no fear or guilt, just gratitude on today's Blake's Besties segment. Today, we're remembering Cooper James, who turned his mom into a ketchup lover, Noa — Courtney's baby who just got their special name, and Greyson, who had his mama inhaling jars of pickles through her 17 weeks of pregnancy. Share your sweet, fun, and funny ‘gone too soon' baby memories with us, and we'll read them on the show at hello@thecarmomofficial.com Today's episode is brought to you by Athletic Greens. Improve your energy, recovery, focus, and aging with a greens powder that doesn't taste like grass. AG has 75 high-quality vitamins, minerals, whole foods, and probiotics you can take daily in just water. AG contains no sugar, no GMOs, and no nasty chemicals or artificial ingredients. For less than $3 a day, invest in your health whether you're eating gluten-free, keto, paleo, dairy-free, or vegan — this is your ultimate daily nutrition insurance. Get your free one-year supply of immune-supporting vitamin D and five free travel packs with your first purchase when you use our link: athleticgreens.com/carpool To share your ditch the drive-through recipe with us, call (959) CAR-POOL and leave us a message! Want our advice on your next car (or just got a life question for us)? Shoot us an email for a chance to get your questions featured on the show at hello@thecarmomofficial.com Follow the Carpool Podcast on IG Follow the Carpool Podcast on YouTube Follow Kelly on IG Follow Lizz on IG Visit thecarmomofficial.com Learn more about your ad choices. Visit megaphone.fm/adchoices
In this episode, Chris discusses the lore of Cookie Crisp cereal with two good friends, and he promises that it's deeper than you realize. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/thingsyoudontseepodcast/support
On today's episode of TB Boogie, historian Timothy Styles and pro wrestler "Cut Throat" Cody Hancock discuss WWE entrance formulas, Cookie Crisp, The RnR Express vs. The Rockers, the importance of antici...PATION, when to go home, and protecting low blows. Let's boogie! Follow on Instagram @turnbuckleboogie and @cutthroatcody. Check out the Boogie merch store on Brainbuster Tees to support the show!
One of our fav special guests is back! It's Sam!!! An extra human always means extra chaos! Do they talk about deep sea creatures? Yes! Yes, they absolutely do! Several of them! They also talk about the history of Cookie Crisp mascots, color vision, and aliens from the future! Prepare for sound effects, tangential fact checks, and cackling. So much cackling. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/wineweedweird/message
In dieser Folge, werde ich 2 verschiedene Produkte von „Nestle“ testen
It's National Cereal Day! What's the best kind to eat DRY without milk? A poll found the top three are Cinnamon Toast Crunch, Honey Nut Cheerios, and Cookie Crisp.
This week the boys welcome Usama Siddique to the show! They discuss Derek's movie theatre antics, trying to roast Chris Redd, cyberbullying Eagle Witt, Jackass being white people catfishing, why being single is bad for business, brown guys thinking they're white, exposing overseas tandoori, how to trigger scam callers, Autism the Musical, why rich people can't get pregnant right, what really happened at 50 Central, playing “Cookie Crisp”, why He-Man set unrealistic expectations for men, and opening fan gifts! I know we say this every week, but this a WILD ONE you dont wanna miss! “NNFA” is a GAS DIGITAL PRODUCTION watch HD and FIRST@ https://gasdigitalnetwork.com/NNFAComedians Dave Temple and Derek Gaines are two Opinionated, Argumentative, Best Friends who love getting their points across; even if they're entirely wrong. Listen to these two goofballs discuss various topics ranging from Pop Culture to what's going on in their personal life and break them down in an unapologetic fashion. Follow the Squad:Dave TempleInstagram- https://www.instagram.com/imdavetemple/Website- https://www.davetemplecomedy.com/Derek GainesInstagram- https://rb.gy/3okmfe Twitter- https://rb.gy/ovoex8 (Producer)Dylan NegriInstagram- https://rb.gy/cxqtac Twitter- https://rb.gy/rg4jj9 Don't forget to subscribe to our channel and to GaS Digital. The newest 15 episodes are always free, but if you want access to all the archives, watch live, chat live, access to the forums, and get the show five (5!) days before it comes out everywhere else—you can subscribe now at https://gasdigitalnetwork.com and use the code NNFA to save 15% on the entire network.#noneedforapologies #NNFA #derekgaines #davetempleDave Temple and Derek Gaines Are both Rising comedy stars who call NEW YORK home. You may have seen Derek on THE LAST OG or MTV”S “BROKE ASS GAME SHOW” or as Theodore in WILL & GRACE. The pair have both respectively been featured on COMEDY CENTRAL, TBS, NETFLIX, CBS, FOX, MTV, LAST COMIC STANDING and THE TONIGHT SHOW WITH JIMMY FALLON. Also Catch Derek Gaines in the New PETE DAVIDSON movie “THE KING OF STATEN ISLAND” Out Now!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
This week the boys welcome Usama Siddique to the show! They discuss Derek's movie theatre antics, trying to roast Chris Redd, cyberbullying Eagle Witt, Jackass being white people catfishing, why being single is bad for business, brown guys thinking they're white, exposing overseas tandoori, how to trigger scam callers, Autism the Musical, why rich people can't get pregnant right, what really happened at 50 Central, playing “Cookie Crisp”, why He-Man set unrealistic expectations for men, and opening fan gifts! I know we say this every week, but this a WILD ONE you dont wanna miss! “NNFA” is a GAS DIGITAL PRODUCTION watch HD and FIRST @ https://gasdigitalnetwork.com/NNFAComedians Dave Temple and Derek Gaines are two Opinionated, Argumentative, Best Friends who love getting their points across; even if they're entirely wrong. Listen to these two goofballs discuss various topics ranging from Pop Culture to what's going on in their personal life and break them down in an unapologetic fashion. Follow the Squad:Dave TempleInstagram- https://www.instagram.com/imdavetemple/Website- https://www.davetemplecomedy.com/Derek GainesInstagram- https://rb.gy/3okmfe Twitter- https://rb.gy/ovoex8 (Producer)Dylan NegriInstagram- https://rb.gy/cxqtac Twitter- https://rb.gy/rg4jj9 Don't forget to subscribe to our channel and to GaS Digital. The newest 15 episodes are always free, but if you want access to all the archives, watch live, chat live, access to the forums, and get the show five (5!) days before it comes out everywhere else—you can subscribe now at https://gasdigitalnetwork.com and use the code NNFA to save 15% on the entire network.#noneedforapologies #NNFA #derekgaines #davetempleDave Temple and Derek Gaines Are both Rising comedy stars who call NEW YORK home. You may have seen Derek on THE LAST OG or MTV”S “BROKE ASS GAME SHOW” or as Theodore in WILL & GRACE. The pair have both respectively been featured on COMEDY CENTRAL, TBS, NETFLIX, CBS, FOX, MTV, LAST COMIC STANDING and THE TONIGHT SHOW WITH JIMMY FALLON. Also Catch Derek Gaines in the New PETE DAVIDSON movie “THE KING OF STATEN ISLAND” Out Now!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Ça commence par une galette de chaise, et ça finit à 18 de tension. Pour l'amour de la cuisine simple et imposable, SML reprend les principes de la chrononutrition avec Kyo. Pour 1 000 francs dans une valise à roulette, il faut piocher entre des histoires de torture chez le dentiste, d'amour chez l'ostéo, ou de bien-être sous forme de bouillotte-panda.Nouvelle saison, nouvelles questions : est-il envisageable de manger tout ce qui nous énerve ? Weetabix dans l'eau ou Cookie Crisp dans le bouillon ? À combien de centimètres sous la peau se trouve notre aura ? La race humaine va-t-elle évoluer vers la fin des dents ou des petits doigts de pied ?Le titre terroir d'or : « On se caresserait l'aura »Le point poésie : « Tous les kinks sont dans la nature »La vérité puisqu'on ment : « Je me souviens des rêves dont je me souviens »La citation à méditer : « Tu me regardes comme une personne cancer regarderait un poisson »CRÉDITSA bientôt de te revoir est un podcast de Sophie-Marie Larrouy produit par Binge Audio, enregistré le 1er octobre 2021 à Wonderland. Réalisation : Quentin Bresson. Générique : Josselin Bordat. Production : Anaïs Daïkha. Édition : Sirine Azouaoui. Identité sonore Binge Audio : Jean-Benoît Dunckel (musique) et Bonnie El Bokeili (voix). Identité graphique : Karolina Mikos (Upian). Direction des programmes : Joël Ronez. Direction de la rédaction : David Carzon. Direction générale : Gabrielle Boeri-Charles. Voir Acast.com/privacy pour les informations sur la vie privée et l'opt-out.
When you're thirsty do you reach for a Coke, or will a Shasta Cola suffice. Will you save 50 cents on the knockoff or do you need that sweet sweet name brand Cookie Crisp? In this week's episode we discuss when it's best to save a dime and go generic, and when it's best to shell out for the name brand.Suggest episode ideas at 30yearoldboomercast@gmail.comJoin the fan Discord: https://discord.gg/rR3PHv9ZEGhttps://twitter.com/30yobcasthttps://www.facebook.com/30-Year-Old-Boomercast-101520808704169
BACK TO THE MEDIOCRITY! Join us today as we delve into illness, discuss a perplexing cereal mascot change-up & welcome the return of Soda Chat! Plus we talk about some pop culture we've recently consumed, including: Fresh Fried & Crispy (Netflix), Superstore, Younger, Mythic Quest (AppleTV+), Loki (Disney+), Metalocalypse & Bo Burnham: Inside (Netflix)! Email: LetsTalkAboutStuffPodcast@gmail.com Follow us on Twitter & Instagram: @LTASpod Follow Steven on Twitter & Letterboxd: @stevenfisher22 Follow Brent on Twitter & Instagram: @BrentHibbard Please rate & review us! (5-stars is appreciated!) WHOOMP THERE IT IS.
When it comes to cereal, which do you consider as the Greatest of All Time? What’s your flavor, cinnamon, chocolate, fruity or whole grain? Tune in as our STR8UP crew makes their compelling arguments. Who will win? We promise you that the ending will shock you!
On this one Paul snd Sarah get them summer feelinz with some Strawberry Yogurt Simply Chex. They're talkin' about the haunted Target aisle, fluoride preference and Cookie Crisp cook-outs. Should you bring this bag to a party where other people will also eat it? Listen to find out!
We discuss naming conventions, Cody's holy mission to protect us, and the unfair world of childrens sports. 4. Froot Loops v 13. Life 5. Cookie Crisp v 12. Frosted Flakes Follow us at: https://www.facebook.com/friendlycomppod/ https://twitter.com/friendlycomppod https://www.instagram.com/friendlycomppod/ https://twitter.com/codynat_20 Email: Friendlycompetitionpodcast@gmail.com Website: Friendlycompetitionpodcast.com
Matt Kirshen, Becca Scott, and Amy Vorpahl earn heart points and liken dragons to Spice Girls.
Get ready for a sweet and energetic episode of Up In Your Business! We're here with Tess + Kelly from Tizzy K's Cereal Ice Cream! We discovered Tizzy K's this past Summer and we were very excited to get them on the podcast. What's a Tizzy K?? Good question. They make ice cream using your favorite cereals from your childhood! Like Cocoa Puffs, Eggo waffle cereal, Cookie Crisp, and many more. Tess + Kelly started this journey about 3-4 years ago and they've had a heck of a ride since. From making their rent in one night to selling pints every week, there are some awesome stories in here. Check them out on Instagram! Listen in and let us know what you think! Check us out on Instagram @UpInYourBizPod for videos, and if you have any questions or guest recommendations, shoot us a message. Thanks for listening!
It’s time for some Saturday Morning Cartoons, gang! Who remembers waking up early on Saturday morning to watch cartoons and eat Cookie Crisp cereal? Well, I invite the co-hosts of the Pop Ninja Podcast Lisa & Patrick to plop down on their virtual beanbag chairs and remember the best Saturdays of our childhood. So, slip on your footie pajamas, grab your Tony the Tiger bowl & Spoon set, and enjoy this episode of Fave Five From Fans.
On this episode, Sniffles and the Dog Catcher talk about possible alter egos, the fact that Chris's daughter recently started listening to the show, whether silica gel or Cookie Crisp tastes better, and their shared love of Wikipedia and pursuit of knowledge. 413 Adobe Street is a podcast hosted by Jeff Snider and Chris Snider, two dumb brothers who like talking about baseball, ice cream, and one or two other things. Thanks for listening, and be sure to subscribe and tell your friends!
On this episode of The Anything. Period Podcast, BlackCharlieBrown and 2i's talk about their favorite childhood breakfast cereals, how ungrateful kids are when it comes to breakfast commercials, and much more! --- Send in a voice message: https://anchor.fm/anythingperiod/message
This week the Petty Boys sit down with IT professional, cancer survivor and all around badass Amanda Weaver. We talk about her journey, dating and all the petty we can throw into the mix. Tune in for the work!
While technically we have done both of these cereals way back in the day (last year), they have been altered a bit, so we felt we needed an update. Cocoa Puffs discretely got smaller, and Cookie Crisp now has “30% More Chips”. We’ll see about that.
In this episode we discuss our first 5 of our 10 tips for encouraging a love of reading in your child: 1. Read aloud to your child 2. Be a reader 3. Treat books like gold 4. Establish reading routines 5. Make sure your child has access to tons of books We end the episode with a quick "this or that" 90's edition, inspired by the new Netflix remake of "Babysitters Club." Listen in to find out where our votes lie between things like "Frosted Flakes or Cookie Crisp" and "Pogs or Polly Pocket". (Content Rating: Beginner).
In terms of “nine to five” work, Gina McGinnis is a production coach at Veteran’s United in Columbia, Missouri, but her work in the office only scratches the surface in terms of the positive energy she channels in her own life and the lives of those around her. What do we mean by that? Well, Gina considers herself a positivity enthusiast, which might be the understatement of the year - and we’re convinced it’ll take you less than 15 minutes to understand why. Among many things, Gina is a believer in setting big goals and making the most of a good conversation with those she loves.In this episode, we discuss Gina’s habits of morning mindfulness, her love for celebrating others in their successes, and her exciting decision to join the FinalVibe movement as member #012 live on the show. On an even more vulnerable note, you’ll hear all about her life-changing goal to lose 100 pounds of body fat through evidence-based training and diet. As a bit of a tease, she’s impressively already 25% of the way there, and it’s obvious by the confidence in her voice that her 100 pound fat loss journey will only be the first of many significant accomplishments to come. She also apparently hasn’t set foot on a treadmill yet, and she’s still mindfully eating Cookie Crisp and pizza on occasion. So, if you want to hear her "secrets for success," we highly recommend you tune in.We also laugh a bit at the end over chats of which character she’d be from the movie “Titanic,” her celebrity crush on Mario Lopez, and why pizza is it’s own food group.Finally, consider taking a page out of Gina’s book and dropping us a positive review if you like what you hear. FinalVibe may be young, but we promise you we’re just getting started. Every review counts, and we sure would appreciate it.
This week the boys are back with another banger of an episode. Listen in to hear them break down Dave Chappelle's FREE special, and stick around to hear how they'd last in an apocolypse. Make sure to follow @Ripcordpodcast on Twitter, Instagram, and Facebook.
Thanks to TikTok, extra time on our hands, and our collective love of making tiny foods, the internet has obsessed over cereal made of breakfast foods. First, there was pancake cereal, then there was waffle cereal, and finally, there was cookie cereal (even though that’s just Cookie Crisp, people!).
We're back for Episode 5 and it's a doozy, along with new and improved intro music! Find out if Cookie Crisp meets it's lofty expectations. Plus! Will we ever recover from the shocking revelation of Cookie Crisp's true origin?
Ambassador Of Fun Robin Gelfenbien joins Jonathan and David this week to talk about the lessons learned between cartoons and Cookie Crisp commercials on NBC's "One To Grow On." Join as we reminisce about the likes of Betty White, Nancy McKeon, Ricky Schroeder, and Valerie Harper do the work of trying to make kids of the 80s grow up not to be dicks. Did it work? You tell us.
Flopcast episode 417! Grab a bowl of Cookie Crisp; you’re gonna need it. The plan is to discuss every Saturday morning cartoon from way back in 1980, even if it takes three episodes (one for each network). We’re starting with ABC, whose Saturday morning lineup included Super Friends (with evil robot space monkey Gleek), Fonz and the Happy Days Gang (with Cupcake and her flying saucer time machine), Richie Rich and Scooby Doo (and alas, Scrappy too), Thundarr the Barbarian (whose post-apocalyptic world seems all too familiar these days), Heathcliff and Dingbat (it’s a vampire dog – deal with it), Plastic Man (and his ridiculous son, Baby Plas), and more. How many cartoon dogs […] The post Flopcast 417: ABC Saturday Morning 1980 – Ookla’s the Best appeared first on The ESO Network.
Grab a bowl of Cookie Crisp; you're gonna need it. The plan is to discuss every Saturday morning cartoon from way back in 1980, even if it takes three episodes (one for each network). We're starting with ABC, whose Saturday morning lineup included Super Friends (with evil robot space monkey Gleek), Fonz and the Happy Days Gang (with Cupcake and her flying saucer time machine), Richie Rich and Scooby Doo (and alas, Scrappy too), Thundarr the Barbarian (whose post-apocalyptic world seems all too familiar these days), Heathcliff and Dingbat (it's a vampire dog - deal with it), Plastic Man (and his ridiculous son, Baby Plas), and more. How many cartoon dogs can be voiced by one man on one network? Only Frank Welker knows the truth. Also: We wish a Happy Birthday to our favorite Hot Cop, Will Arnett; Kornflake attempts online trivia; Maryellen has a creepy doll; Brittany and Martha launch their new podcast But First, Let's Talk Nerdy; and Kevin goes to Classic Sci-Fi Court to defend Molly Ringwald in space. Links: Kevin, Joe, and Gary in Classic Sci-Fi Court Plaything: A quarantine-themed horror short from our friend Maryellen Brittany and Martha's new podcast: But First, Let's Talk Nerdy And our regular Flopcast links... Our website! Flopcast.net The Flopcast on Facebook! The Flopcast on Instagram! The Flopcast on Twitter! Email: info@flopcast.net
With the van lying fallow, we record once more in the apartment. A month and a half! We're doin' it folks!!!
Fantastic title for an episode, am I right? Want to hear grown men talk about cereal? Good!Care about global warming and other science stuff? Good! Need to know how to impress Mrs. McMurray? Yew!Ever wonder about sexy names and non sexy names? Weird.... but good!Can you do that eyebrow thing? Show off....Sit down and listen to a great episode - unless you hate all those things we just mentioned.
It's a special episode this week as Matt and Michelle weigh in with some HOT TAKES on controversial food issues such as serving leftovers, wet versus dry cereals and what sort of meal would you serve a returning astronaut. Also, we got you covered with the death of US peppermint, nut nutrients and MORE pre-made sandwich recalls!
The @BettorCoverage team provides their betting insights, locks, leans and big plays on all Week 16 match ups. @TopTierPicks and @Smarterpicks2 will also align on five NFL games (against the spread) for their Westgate Super Contest entry, as they continue their quest to win $1.5 Million Dollars!! We also discuss our Vegas trip, Forensic Files and Cookie Crisp. Time Stamps 7:20 - Week 15 Recap 10:35 - Theodore Theories 12:05 - Sports Jeopardy! (Kinda) 12:55 - NFL Saturday Preview 19:45 - Soon To Be Sponsors 24:55 - RedZone Rants 28:40 - NFL Sunday Preview
On this episode, John Manning and Finny Dugan discuss how their cereal tastes have changed as they've gotten older. They debate which cereal is the best and argue over their responses. Oh, and they have an entire discussion about Jenny from Forrest Gump vs Kit Keller from A League of Their Own vs Ginger from Casino and debate who is the worst person.
Movie of the Year: 1997 - Boogie Nights The Taste Buds tackle the 1997 hit Boogie Nights! Boogie Nights (pronounced like how the dog from the Cookie Crisp commercial says "Cookie Crisp") is the story of a little man with a very big dream. That dream? To make things sexy. And for a while, friends, he does just that. But things start going south, and before long, he and his friends are in a world of trouble. This is where the PodPals come in. Our crack team of 'casters get into every nook--and many of the crannies--of this P.T. Anderson hit. Will this movie have what it takes to blow away to competition? Or will it not have that? Just you listen. Make sure to also: Check out the 1997 bracket Visit our website Use our Amazon page! Join our Patreon team! (TO HEAR EXTRA SEGMENTS!) Like us! Follow us! Write to Us! — contact@yourpopfilter.com Call Us! — 1.562.DrDJPop https://www.patreon.com/yourpopfilter (Support the show) (https://www.patreon.com/yourpopfilter)
See, kids, learning CAN be fun! And easy to remember when you put it to words that rhyme and music that's catchy! The SuperCast crew enjoys some Baron Von Redberry and Cookie Crisp today and discuss whether Fruit Punch-flavored cereal is a good idea before they wax nostalgic about Schoolhouse Rock and all the things they learned by watching.
John and Craig discuss whether Batman has faced The Joker before onscreen, the value of 10 year old movie reviewers, the health benefits of the Cookie Crisp Diet, Apple's Card That Must Not Be Touched, Whether Tim Cook is Cobra Commander, and What They Checked Out. So write us a note at WWNPodcast@gmail.com already.
Episode Eighteen: Louis and Oliver explain what your shoe size in spinach is, discuss why swiss cheese is friendly, get stuck in a loop about fictional rabbits, analyse the singing of different fish and try and make motorbikes a tad less scary.Find out more at https://spicy-times.pinecast.co
The one where we pair Cookie Crisp and Son of Sam.
Comedian and actress Rachael Morgan joins us for a conversation about The Villages, the Staten Island Expressway and country music over a bowl of Cookie Crisp! Music courtesy of scottholmesmusic.com.
You Got It, Food! discusses all of our favorite childhood snacks. Tune in to remember what a Fruit Roll-Up tastes like, dream about Wonder Balls, and be reminded about what we used to eat for lunch every day at our school cafeterias (Happy Face fries, anyone?) :)Foods We Cover: 1. Breakfast Cereal: Fruity Pebbles, Lucky Charms, Cookie Crisp, Cocoa Puffs, Trix, Honeycomb, Apple Jacks2. Breakfast Treats: Trix yogurt, Sunny D, Tang, Strawberry milk, Ovaltine, Gogurt3. Recess Snacks: Uncrustables, fruit snacks (Scooby Doo, Fruit Roll Ups, Gushers), Ritz crackers with cheese4. Lunchtime Drinks: Kool Aid Jammers, Kool Aid Twistables, Capri Sun, orange juice5. Lunch: Lunchables, Goldfish, Keebler Fudge Stripes, Domino’s Pizza Days6. Cafeteria food: popcorn chicken, chicken nuggets, Happy Face fries, square pizzas, milk in a bag7. After school foods: Kid Cuisine, Spaghetti O’s, SpongeBob Mac N’ Cheese 8. Gum: Ouch gum, Hubba Bubba, Fruit Stripes gum, 5 gum9. Candy/desserts: Nerds rope, Cookie Dough bites, Soda Can Fizzy Candy, Baby Bottle pop, Ring Pop, Dippin’ Dots, Push Pop, Wonder Ball, Little Debbie Cosmic Brownies, Push-Up Popsicles, Otter Pops, Jolly Ranchers, Starburst, Gumball Popsicle Bars, Tootsie Pop, Blow Pop
Phil Johnston sits down with Justin and Jon for the forty-sixth episode of The Hold Up to talk about some of Phil's childhood favorites, most importantly, Batman Returns and Cookie Crisp. Phil also opens up about how marketing and advertising really caught his attention as a kid, the evolution of certain cereals and their mascots,... Continue Reading →
This week the great Jamie Lee Curtis finally calls in to talk a little about her own addiction, career and recovery! We hear from Sam and hear about his last crack binge, alcoholic relapse and update of when he will finally get out of the hospital. Plus Chopped and Screwed, ecstacy-laced voicemails with Cookie Crisp hallucinations, emails and more on a ridiculously special, special, special new Dopey.
Who remembers getting up at 7am on Saturday morning with your bowl of Cookie Crisp and watching such classics as Scooby Doo and Bugs Bunny? How about coming home from school and sitting in the front of the TV with your bowl of Alphabits and watching Thundercats and Transformers? In this episode, we talk about a bygone era when it was so great to be a kid.
it’s cookie time! two wonderful guests join us to talk about one exciting surprise and one big disappointment. Collin tells a story about vodka. and so. much. more! rate and review. any 5 five reviews will be read on-air! make your voice heard: tell us about your favorite chocolate cereal or your favorite movie or […]
Join ReWatchable as we discuss Angel 4×19, “Magic Bullet” and 4×20 “Sacrifice.” Season 4 is all over the place! Superfans: Caitlin and Maj Newbies: Mitch and Brittany Fun Facts: Brittany reveals her dark new obsession — The Fifty Shades Trilogy. No, seriously. It’s wonderful. Mitch gets distracted by Brittany’s fun fact and decides to talk about Cookie Crisp. What is it? No one knows. Maj has listened to American Gods and is going to watch the series next! Caitlin’s dog Gage is still cute. Also, baseball is back!! Angel season 4, episode 19, “Magic Bullet” -Synopsis -Title notes — Magic Bullet has multiple meanings! -We have been all over the place in season 4 -Again, we must forget about all the Cordelia stuff -Brittany goes on about Buffy on the Angel podcast -Fred. Yes. Finally. -Brian d’Arcy James nor Will Chase are on Angel -But Patrick Fischler is! -The hotel is a hotel! But you are not a guest. You are dinner. -Did this episode feel different? Was it funnier? -Mandy makes is back! -Remove the children. -We have a lot of blood questions -Mitch has lost the ability to ship! WHAT?! “A soap opera with vampires” -Angel kisses Cordelia on the forehead — *squeals* -How do we feel about Cordelia right now? -Connor is immune to the blood -Favorite Scenes -Favorite Lines Angel season 4, episode 20, “Sacrifice” -Synopsis -Gas station zombie/worshiper -Connor is a henchman, because of course he is -Forget about Cordelia! Wait… what? -Wes is so smart! Pry that demon for knowledge! -“The sun is back” -Lorne is a true MVP. Sorry Gina, but it’s true. -FRED AND GUNN FINALLY TALK. -Does anyone else have a demon tolerance? -Where is Cordy now? -We’ll rip Joss apart after this season is over -BAD BAD BAD CGI -Favorite Scenes -Favorite Lines Listener Feedback: -Yes, we are FINALLY at “Dirty Girls” -And yes, it was good. So much is revealed! Mitch’s Musings/Brittany’s Brainstorms: –Buffy season 7, episode 19, “Empty Places” –Angel season 4, episode 21, “Peace Out” Contact us! Email: rewatchable.podcast@gmail.com Twitter: @Re_Watchable Tumblr: ReWatchablePodcast.Tumblr.com Comment on this post! Please rate and review us on iTunes!
In this FUN SIZE episode, Ream and Patrick talk about CEREAL! Cereal is any grass cultivated for the edible components of its grain (botanically, a type of fruit called a caryopsis), composed of the endosperm, germ, and bran. Cereal grains are grown in greater quantities and provide more food energy worldwide than any other type of crop and are therefore staple crops. Edible grains from other plant families, such as buckwheat (Polygonaceae), quinoa (Amaranthaceae) and chia (Lamiaceae), are referred to as pseudocereals. People usually it with milk. We talk about Cap'n Crunch, Crunchberries, Rice Krispies, Fruit Loops, Cocoa Puffs, Cocoa Pebbles, Fruity Pebbles, Golden Grahams, Wheaties, Cheerios, Alpha-Bits, Apple Jacks, Honey Combs, French Toast Crunch, Cookie Crisp, Nut N' Honey, Count Chocula, Boo Berry and many many more! Grab a bowl of your favorite cereal and enjoy this episode! It's part of a balanced breakfast! Follow Ream on Twitter at @Reamkore! https://twitter.com/Reamkore Follow Patrick on Twitter @PatrickHastie! https://twitter.com/PatrickHastie Follow The Nostalgic Front on Twitter @NostalgicFront! https://twitter.com/NostalgicFront Visit our website: http://thenostalgicfront.com Also, please leave a 5 stars and a cool review on itunes! And tell your friends! https://itunes.apple.com/us/podcast/the-nostalgic-front/id451098806?mt=2 Go listen to all the shows on the Brain Machine Comedy Podcast Network! And remember, if you're not an NFer you're an MFer, so get the fuck outta here!
Cookie Crisp.NuzBox - Coffee with Curmudgeons - Monday August 7 2017
Meteor Day is this week, and it's a painful reminder that we can never remember which ones are meteors, which are meteorites, and which are meteoroids. (There must be a better way. Let's just call them all meat-balls.) Meanwhile our summer-long review of High Feather (a forgotten TV series about summer camp) continues with a look at episode 2, featuring ceramic snakes, pickleball, Cookie Crisp, a carrot cake song, and a disturbing ritual known as "Frenching the bed." We also look ahead at one of our favorite conventions: CONvergence is July 6-9 in Bloomington, Minnesota! Kevin will be appearing on several panels there, on subjects including comic books, podcasting, the Flash Gordon movie, and yes, the Star Wars Holiday Special. (We're celebrating Life Day in July this year. Deal with it.) And in our "What's in the Bag?" segment, we reveal the fabulous prizes we'll be handing out at CONvergence, FlopFest, and beyond. (Here's a hint: They're sort of stupid.)
Paul and Nick dunk into cookie cereals featuring Cookie Crisp (boooo), Girl Scout Cookies cereals (hmmm), and Keebler Cookie Dough Crunch (yaaaaaay). Topics Include: Kevin Costner Superfans; The Cookie Warlock; That Howl Though; New vs Classic Cookie Crisp; IHOP Express; Let Us Count the Ways (of Horribleness); Unto the Breach of Real Cookie Cereal; Cookie Thunder; Girl Scout Girl Talk; Kellogg's GOT FACED; Mint Surprise and Caramel Disappointment; Saturday Night Caramel; Morning Cookie Fix; It's Not Nick's Fault
WE FINALLY WATCHED THE SIMPSONS! Plus a smorgasbord of holiday cereals! The Simpsons S7E11 "Marge Be Not Proud"
Staten Island’s homebrew club, Pour Standards, have challenged their members to brew outside the box…outside boxes of cereal that is! From Lucky Charms, Oatmeal, Cookie Crisp, Grape Nuts, Apple Jacks and beyond, their members pulled delicious beers from skill and ingenuity. Hear here how they formulated and executed the fun, sharing a sneak peek at their annual club fundraiser Pourmania III (featuring music of the Homebrewsicians). Sean Torres and Patrick Wade touch upon the makings of Kills Boro Brewing Company. But wait there’s more! Hear bonus interviews from The Boston Fermentation Festival catching up with Derek Dellinger (The Fermented Man, Episode 161), and Chris Strait (Episode 70) in his new role with Urban Farm Fermentory (Episode 118).
Lords of light! Just in time for DragonCon 2016, we're flashing back to DragonCon 2015 for a panel about Thundarr the Barbarian! Yes, Kevin and a bunch more sleep-deprived maniacs from the American Sci-Fi Classics Track look back at our favorite post-apocalyptic Saturday morning cartoon hero. In Thundarr's world, the horses had beaks, the rats had stylish scarves, and nobody -- certainly not Ookla the Mok -- wore pants. It was glorious. Our conversation drifts to other Saturday morning science fiction favorites too: Space Ghost, Herculoids, Jason of Star Command, Gilligan's Planet... yikes, now all you need is a big bowl of Cookie Crisp (like we had at the panel -- yes, Joe brought cereal). Plus: Back in Chickentown, Kevin and Kornflake watch a very special Thundarr episode in which Thundarr goes to Boston! (A crumbling post-apocalyptic version of Boston, that is... but in a way, it's frighteningly accurate.) Thundarr's Boston episode is called "City of Evil." Write your own punchline; we're still sleepy.
With thirty seconds and millions of dollars to spare, Rick and Ben flood the airwaves with another episode on commercials. From the hypersexualized ads of the 90s to the blatant marketing of diabetes to children, our hosts talk about advertising centered around food. Plus, Rick finally finds some common ground with Ben’s wife, and Ben confesses his hatred of cute kids. File Under: Commercials, The California Raisin Advisory Board, Jif Peanut Butter, Mott’s Applesauce, Welch’s Grape Juice, Milk, Sega Saturn, GoDaddy, Slim Jim, Frosted Flakes, Trix, Lucky Charms, Cheerios, Apple Jacks, Cookie Crisp, Oreo O’s, Rice Krispies, Cocoa Krispies, Captain Crunch, Froot Loops, Fruity Pebbles, Cocoa Pebbles, Kool-Aid, Hot Pockets, Little Caesars Pizza, Domino's Pizza, Vlasic Pickles, Dunkin Donuts, Wendy’s, Chia Pet, The Clapper Find us on the web: Rick on Twitter: https://twitter.com/WrathRainbows Ben on Twitter: https://twitter.com/theragu40 ThePastCast website: http://www.thepastcast.com
HOSTFUL GOODNESS with Terrible Thunderlizards and a very strange yet satisfying Cap'n Crunch spinoff called Sprinkled Donut Crunch. DONUTS FOR BREAKFAST? Wait, that doesn't work the same as Cookie Crisp. I'm very sleepy as I write this, much like we were when we recorded this very off-the-wall episode. Enjoy!
The post-hardcore trio Eyes Set To Kill is on the show - the band ate Cookie Crisp and watched a very strange Rocko's Modern Life episode with us. Plus, Maverick talks with Jack about death farms and Jack's recently broken up cartoon-cover punk band, The Tim Blys!
Chris Lafave, curator of the Kurt Vonnegut Memorial Library is on the show to discuss the life and times of Vonnegut, who Kurt's favorite Batman villain is, and how forcing your kids to only eat healthy cereal will lead to an adulthood filled with bowls Cookie Crisp.
JD, Bulldog and Willis test their wits and stomachs with the 3rd installment of How It Snacks! Bulldog has concerns over cannibalism, JD decides to test his pH balance limits and Willis takes umbrage with a definition; all this and more smacking than you're prepared to handle! Direct Audio Link: HIS - Ep 52 “Snacks v3” We would like to thank our sponsors: ThinkGeek: Head on over to www.geek-io.net/thinkgeek for all your geeky accessory needs! And TeeFury: Home of the twofury tee shirt competition! Two shirts enter, only one leaves victorious! Head over to www.geek-io.net/teefury to pick your favorite!” Live! from the Cantina: A Star Wars Jazz Tribute$8.99 The Andrew Allen Trio --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/how-it-stacks/message Support this podcast: https://anchor.fm/how-it-stacks/support
JD, Bulldog and Willis test their wits and stomachs with the 3rd installment of How It Snacks! Bulldog has concerns over cannibalism, JD decides to test his pH balance limits and Willis takes umbrage with a definition; all this and more smacking than you're prepared to handle!Direct Audio Link: HIS - Ep 52 “Snacks v3” We would like to thank our sponsors: ThinkGeek: Head on over to www.geek-io.net/thinkgeek for all your geeky accessory needs! And TeeFury: Home of the twofury tee shirt competition! Two shirts enter, only one leaves victorious! Head over to www.geek-io.net/teefury to pick your favorite!” Live! from the Cantina: A Star Wars Jazz Tribute $8.99 The Andrew Allen Trio Special thanks to I Fight Dragons for our ending music. And to The Andrew Allen Trio for our mid-show and ad song - "Yoda's Theme" from their newest album: Live from the Cantina! And additional thanks to The Geek I/O Podcast Network for hosting our show!Geek I/O is currently taking a survey of all their listeners. Please click the banner in the show post via the website (www.howitstacks.com) or the picture/link below. This is a brief survey to help us get to know you and what you like about our shows! They have also started a new way to support the network: monthly subscriptions, starting as low as $1/month! Currently this is a way for the network to improve the website and get new equipment, and help pay for miscellaneous network expenses. But if we start receiving enough sponsors there is a possibility to go ad free! Visit the Patreon site for full details and to sign up! Full Survey Short SurveyAdditional Sponsors:Tweaked Audio (www.TweakedAudio.com): use the code "geek" to receive free shipping and 33% off your order!ProXPN (www.ProXPN.com): use the code "geek20" to receive 20% off your membership (normally $6.25/month).
Welcome back! Matt used to be a dead ringer for Jimmy Fallon until the late night host nearly ripped his finger off. The dads Google Image Fallon's medical condition, which was a mistake. Matt buys his daughter a sandbox for their deck...which is just above the deck of their neighbor. Guess what happens next. Dave tells a story of a family friend's kid who asked his mother the toughest question ever about STDs. Ever. Todd's kids won't commune with him over his childhood cereal: Cookie Crisp. They seem to love Honey Bunches of Oats and shredded wheat, which is still listed as poison by the FDA. Harper Lee doesn't know what day it is, but we're supposed to believe she wanted to publish a book. A listener schools the dads on SpongeBob. The dads then lament the dark, dark 80s. Along with this Matt receives a Carol Channing ventriloquist dummy. Dave's twin daughters keep pulling their dresses over their heads, which leads to a discussion on inappropriately short and skinny clothing for young girls. We want to hear from you!!! Call us at (657) BAD DADS or send us an e-mail at paternitypodcast@gmail.com. And follow us on Facebook, on Twitter at @thedadtest, and on Instagram at thepaternitytest. Please Subscribe on iTunes and leave us a review and tell your friends... this podcast is all we have!
Hey! If any of you are looking for any last-minute gift ideas for me, I have one. I'd like Frank Shirley, my boss, right here tonight. I want him brought from his happy holiday slumber over there on Melody Lane with all the other rich people and I want him brought right here, with a big ribbon on his head, and I want to look him straight in the eye and I want to tell him what a cheap, lying, no-good, rotten, four-flushing, low-life, snake-licking, dirt-eating, inbred, overstuffed, ignorant, blood-sucking, dog-kissing, brainless, dickless, hopeless, heartless, fat-ass, bug-eyed, stiff-legged, spotty-lipped, worm-headed sack of monkey shit he is! Hallelujah! Holy shit! Where's the Tylenol?
Twirly Burrito - Put down that Cookie Crisp and listen to improv4humans! While we couldn't afford to get Lindsay Lohan on the show, we were able to track down Sean Clements, Dominic Dierkes, and Horatio Sanz who join Matt Besser for a game of college basketball, a trip to a parent-teacher conference, and a snack at the most passive-aggressive restaurant you've ever been to. Be sure to pick up an improv4humans shirt from the Earwolf Store and follow @MattBesser on Twitter to send in your improv suggestions. Music by Bobby Matthews and Dragoon.
Put down that Cookie Crisp and listen to improv4humans! While we couldn't afford to get Lindsay Lohan on the show, we were able to track down Sean Clements, Dominic Dierkes, and Horatio Sanz who join Matt Besser for a game of college basketball, a trip to a parent-teacher conference, and a snack at the most passive-aggressive restaurant you've ever been to. Be sure to pick up an improv4humans shirt from the Earwolf Store and follow @MattBesser on Twitter to send in your improv suggestions. Music by Bobby Matthews and Dragoon.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
In this episode: Mike Tyson and Jennifer Connelly growing up in the Catskill Mountains, the series finale of MADtv on Fox, the season finale of Saturday Night Live featuring Will Ferrell, Norm Macdonald, Tom Hanks, and other celebrities, Celebrity Jeopardy! video ( http://www.nbc.com/Saturday_Night_Live/video/clips/jeopardy/1105261/ ), the series finale of My Name Is Earl on NBC, Norm Macdonald playing Burt Reynolds's son, Dollhouse starring Eliza Dushku, Dane Cook's new comedy special Isolated Incident, the commercial for the movie Drag Me to Hell (2009), hip hop artist Danger Mouse releasing a CD-R as his new album, the horrendous state of rock and pop music, Frankie Valli and The Bee Gees singing with weird chicken voices, listener mail from Dawn in NJ (Disney eggs), children's food gimmicks (Smurfs SpaghettiOs, Pac-Man cereal, Marshmallow Krispies, Cookie Crisp, etc.), Cap'n Crunch cereal melting in milk, a celebrity death (Wayne Allwine, the voice of Mickey Mouse), What Ever Happened To? (Disney's classic characters), the origin of Baba Booey, the new premium movie channel Epix, Star Trek (2009) movie reviews by listeners Joe in KY and Dennis in CA, and Dennis's waterboarding contest. 82 minutes - http://www.paunchstevenson.com
Greg and Rob discuss: Tower Records going out of business, Mister T on Cartoon Network at 5:30 a.m., old cartoons gone from TV, Bill Cosby and The Little Rascals, the urban legends reference page (snopes.com), Star Wars Transformers, U.S. postage stamps featuring Jimmy Stewart in 2007, a get-rich-quick scheme (lintless tissues), an out-of-shape man with Spider-Man body paint, disgusting breakfast cereals (Mr. T Cereal, Nintendo Cereal System, Ice Cream Cones, Cookie Crisp, Cap'n Crunch, Reese's Puffs, etc.), and SpaghettiOs. 24 minutes - www.paunchstevenson.com