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Today, Clancy speaks with Fredéric Laforge, Co-founder and CEO of The Farmers' Truck. He is a serial entrepreneur with a fervent relief in social enterprise who sees business as more than just a wealth generator. You won't want to miss their discussion about what mobile farmers' market is all about, the impact it creates to address food insecurity, and Frederic's role in this advocacy. Listen and enjoy the show!
Started in the late 1980s by Sandy and Paul Arnold, Pleasant Valley Farm in Argyle, New York, helped innovate and share winter growing techniques that lengthened local food season on many market farms. After decades of selling at farmers markets, during the pandemic they switched to online sales only out of necessity. Listen to this interview with their son Robert Arnold to find out how they made the transition on short notice, why they never went back to farmers markets, and tips from how they manage their 100% online sales.We also get some tips from the farm, including an innovative method for long-term storage of head lettuce. In addition to growing up and working on Pleasant Valley Farm, Robert has his own business called Smart Farm Innovations that helps farmers automate tasks around the farm. Robert tells us how and what processes farmers are automating to save time and gain peace of mind. Connect With Guest:Instagram:@pvfproduce@smartfarminnovationsWebsite:http://pvfproduce.comhttps://www.smartfarminnovations.com Podcast Sponsors: Huge thanks to our podcast sponsors as they make this podcast FREE to everyone with their generous support:Sumisansui is Japanese irrigation brought to you by Wetterfrosch Farm Tools. Sumisansui is a proven tool that is highly adaptable for farms and gardens of all sizes. It is quick and easy to deploy, has a broad, rectangular coverage area and uniformly waters multiple beds at a time. It operates on low water pressure, has multi season durability and is exceptionally gentle on seeds, plants and soil. Learn more at wetterfrosch.farm. Farmhand is the all-in-one virtual assistant created for CSA farmers. With five-star member support, custom websites, shop management, and seamless billing, Farmhand makes it effortless to market, manage, and grow a thriving CSA. Learn more and set up a demo with the founder at farmhand.partners/gfm. Harnois has been pioneering greenhouse design since 1965, working with farmers across North America to deliver turnkey greenhouse solutions. Designed to withstand high snow and wind loads, their greenhouses optimize brightness, boost yields, and offer a rapid ROI. And in 2025, they're introducing a new tunnel starting at just $2 per square foot- and as a GFM listener, you'll receive an exclusive 5% discount on all new structures at Harnois.com. Subscribe To Our Magazine -all new subscriptions include a FREE 28-Day Trial
Carla Smart White, Market Coordinator for the Benton Harbor Farmer's Market talks about the market as it gets set to return June 18th! Got Something to Say? is brought to you by United Federal Credit Union - We Get U! See omnystudio.com/listener for privacy information.
Wrapping up our series on defining farmers markets, we're chatting in this episode about what a farmers market is, and what it isn't. Whether inadvertently or intentionally, a lot of places and platforms and events are identified as farmers markets that don't meet the definition. Tents alone do not a farmers market make and the same goes for fresh produce. Are there farmers present? Does it happen regularly? We're intent on keeping our word. Speaking up for farmers markets means reminding people what a farmers market really is, and why that matters. Listen in as we discuss What makes a farmers market Helping consumers know the difference Other platforms, other names Calling out greenwashing Keeping our word Today's episode of Tent Talk, the Farmers Market Podcast, is supported by TentCraft
The Benefits of Local Farm Fresh Produce and Virtual Farmers Markets: Nutritionist Leyla Muedin reveals the numerous benefits of consuming locally sourced produce through farm fresh deliveries and virtual farmers markets. Leyla emphasizes the importance of supporting local farmers and economies, the nutritional advantages of fresher and organic produce, and the convenience of having local, nutrient-dense foods delivered directly to your door. She also highlights the positive environmental impact of sustainable farming practices. The episode encourages mindful eating and explores how farm fresh deliveries can help combat food deserts and improve food security.
Joan Oberndorf, Manager of the Andersonville Farmers Market, joins Lisa Dent to highlight the vendors that will be at this year’s farmers market. Joan chats about their new location on 1500 West Winona St and the fresh products you’ll be able to find.
Salt Lake City has proposed a plan to transform Pioneer Park's Farmers Market into a year-round venue that could make the SLC Farmers Market a year-round event, along with significant park improvements. Debbie and Holly discuss the proposed changes and take listener calls.
Brookings Farmers market tourist Oregon
Farm Action is a nonpartisan agricultural watchdog organization led by farmers, and Research and Policy Development Director Sarah Carden joins host April Parms Jones to discuss how they provide food-system accountability for farmers. Farm Action advocates for a fair and sustainable food system that empowers farmers and rural communities by focusing on holding large corporations and the government accountable for their actions in agriculture. Hear why specialty crop producers often receive less support compared to commodity crops, and the impact on food pricing and diversity, which is part of the reason why processed foods are often cheaper than vegetables.United States food and agriculture policies currently enable a handful of the world's largest corporations to control our food and farming system at the expense of farmers, workers, and all of us who eat. Hear how Farm Action encourages consumer awareness and education about food labeling as essential parts of supporting local agriculture, and advocates for accountability from both our government and large corporations within the agricultural sector. Connect With Guest:Facebook: @FarmActionUSWebsite: https://farmaction.us Podcast Sponsors: Huge thanks to our podcast sponsors as they make this podcast FREE to everyone with their generous support: Rimol Greenhouse Systems designs and manufactures greenhouses that are built to be intensely rugged, reliably durable, and uniquely attractive – to meet all your growing needs. Rimol Greenhouses are guaranteed to hold up through any weather conditions, while providing exceptional value and an easy installation for vegetable growers of all sizes. Learn more about the Rimol difference and why growers love Rimol high tunnels at Rimol.comFarmhand is the all-in-one virtual assistant created for CSA farmers. With five-star member support, custom websites, shop management, and seamless billing, Farmhand makes it effortless to market, manage, and grow a thriving CSA. Learn more and set up a demo with the founder at farmhand.partners/gfm.Local Line is the all-in-one sales platform for direct-market farms and food hubs of all sizes. Increase your sales and streamline your processes with features including e-commerce, inventory management, subscriptions, online payments, and box builder. As a GFM podcast listener, Local Line is offering a free premium feature for one year with your subscription using the coupon code GFM2025 at localline.co. Subscribe To Our Magazine -all new subscriptions include a FREE 28-Day Trial
In this episode of our series on defining farmers markets we consider online ordering and delivery services by looking back to a June, 2021 conversation with Christine Farren, Executive Director of San Francisco's Foodwise. Back then, the organization formerly known as Cuesa was redesigning the curated boxes developed on the fly during peak Covid into a delivery service managed with a logistics partner. Tune in as we discuss how online ordering and home delivery fits into the definition of farmers markets as a place where farmers and eaters form relationships. Listen to our conversation about: Flexibility as a superpower Sharing other organizations' strengths Doing the math on delivery Keeping new systems equitable The importance of face time Today's episode of Tent Talk, the Farmers Market Podcast, is supported by Project for Public Spaces
Knoxville Farmers Market Director Denay Marsh previews the 2025 Knoxville Farmers Market season which kicks off on Saturday.
Farmers Market, Blessing of the Fleet and Lights of Honor on this week's episode of Things to Do, Places to Go with Nikki Tramper from the West Mi. Tourist Assn. WMTA.org.See omnystudio.com/listener for privacy information.
Leslie Cahill, General Manager of the French Markets, joins Lisa Dent to discuss what makes their markets different from other markets. Then, Cahill shares the variety of vendors that shoppers can expect.
In this episode of Voices from the Field NCAT specialists and colleagues, Maura Henn and Tammy Howard, reflect on their journey helping Montana farmers markets build capacity and sustain success. Maura and Tammy also talk about new resources they have developed including Harvest of the Month at Farmers Market toolkit and a suite of Farmers Market Vendor Success videos. ATTRA Resources:Farmers MarketsFarmers Market Pricing Strategies for VendorsEpisode 377: Developing Farmers Market Cooperatives with Blake LineweaverAdditional Resources:Getting Started at Farmers Market ToolkitMontana Farmers Market NetworkNational Farm to School NetworkFarmers Market CoalitionPlease complete a brief survey to let us know your thoughts about the content of this podcast.You can get in touch with NCAT/ATTRA specialists and find access to our trusted, practical sustainable-agriculture publications, webinars, videos, and other resources at ATTRA.NCAT.ORG.
In this interview Ana Ljubojević and Nikolina Kovačević tell us how they grew Mali Plac, an innovative food hub in Slovenia that connects farmers directly with consumers. They discuss the mission of Mali Plac, how it helps people “find their tribe,” their customer demographics, the logistics of operations, and the pickup model that allows farmers to interact directly with customers. The conversation highlights the importance of building relationships and respect within the community, showcasing how Mali Plac has evolved over the years to become a vital part of the local food system.They discuss the evolution of their order management system from spreadsheets to implementing the Local Line platform, and how it accommodates the evolving needs of farmers and customers as their food hub grows. The discussion also covers the agricultural landscape in Slovenia, highlighting seasonal variations, types of crops grown, and the innovative solutions they employ to minimize food waste and enhance communication with their community. Ana and Nikolina discuss the importance of cash payments in local markets, the unique payment systems and taxation in Slovenia, and how these factors contribute to community building. They also discuss the cultural aspects of food consumption, advice for starting a food hub and the challenges and opportunities of expanding into new markets. Connect With Guest:Instagram: @maliplaczaprihodnostWebsite: www.maliplac.si Podcast Sponsors: Huge thanks to our podcast sponsors as they make this podcast FREE to everyone with their generous support:Rimol Greenhouse Systems designs and manufactures greenhouses that are built to be intensely rugged, reliably durable, and uniquely attractive – to meet all your growing needs. Rimol Greenhouses are guaranteed to hold up through any weather conditions, while providing exceptional value and an easy installation for vegetable growers of all sizes. Learn more about the Rimol difference and why growers love Rimol high tunnels at Rimol.com Farmhand is the all-in-one virtual assistant created for CSA farmers. With five-star member support, custom websites, shop management, and seamless billing, Farmhand makes it effortless to market, manage, and grow a thriving CSA. Learn more and set up a demo with the founder at farmhand.partners/gfm. BCS two-wheel tractors are designed and built in Italy where small-scale farming has been a way of life for generations. Discover the beauty of BCS on your farm with PTO-driven implements for soil-working, shredding cover crops, spreading compost, mowing under fences, clearing snow, and more – all powered by a single, gear-driven machine that's tailored to the size and scale of your operation. To learn more, view sale pricing, or locate your nearest dealer, visit BCS America. Local Line is the all-in-one sales platform for direct-market farms and food hubs of all sizes. Increase your sales and streamline your processes with features including e-commerce, inventory management, subscriptions, online payments, and box builder. As a GFM podcast listener, Local Line is offering a free premium feature for one year with your subscription using the coupon code GFM2025 at localline.co. Subscribe To Our Magazine -all new subscriptions include a FREE 28-Day Trial
In this episode of Voices from the Field, NCAT Specialist Maura Henn is joined by Blake Lineweaver, Co-op Development Program Manager at Mission West Community Development Partners. Maura and Blake talk about how farmers markets in Montana are using the cooperative business model to build resilience in their local food systems, as well as the steps to forming a cooperative farmers market, as well as the principles that guide all cooperatives. ATTRA Resources:Farmers MarketsAdditional Resources:Everything Co-op PodcastCooperatives at Work BookCooperationWorks! Co-op Development Center Map"We're Team Farm" Co-op Farmers Market MW Case StudyMission West Community Development PartnersContact Maura Henn at maurah@ncat.org.Please complete a brief survey to let us know your thoughts about the content of this podcast.You can get in touch with NCAT/ATTRA specialists and find access to our trusted, practical sustainable-agriculture publications, webinars, videos, and other resources at ATTRA.NCAT.ORG.
This week, Jenny sits down with Rebecca Kutzer-Rice of Moonshot Farm for a conversation all about building a thriving flower farming business through farmers markets. Rebecca shares how she and her husband grew Moonshot Farm from a brand-new operation into a bustling, year-round flower farm in just a few short years—and why focusing on farmers markets was a key part of their success. From running markets in one of the most competitive regions in the country to balancing life, family, and farming, Rebecca brings a refreshingly honest look at what it really takes to grow your flower business sustainably. If you've ever wondered how to stand out in a crowded market, connect more deeply with your customers, and create a flower farming business that supports your life (not the other way around), this conversation is a must-listen. Rebecca's story is proof that success at farmers markets isn't just about growing beautiful flowers—it's about building a smart, sustainable business with heart. Find Rebecca from Moonshot Farm online: Website: https://www.moonshotfarm.com/ Instagram: @moonshot_farm Did you enjoy this episode? Please leave a review on Apple or Spotify.Follow Jenny on Instagram: @trademarkfarmerFind free flower business resources: www.trademarkfarmer.com
In the second of this two-part series, we are continuing to highlight Growing for Good, a partnership between PCC Community Markets, Harvest Against Hunger, and Seattle Neighborhood Farmers Markets that provides funds to hunger relief agencies to purchase fresh produce from local farms. We sat down with Kirsop Farm and White Center Food Bank to learn more about how Growing for Good has impacted their work. We first hear from Genine Bradwin of Kirsop Farm who produces and raises livestock on 60 acres of land at the Scatter Creek Farm and Conservancy in Rochester. Genine and Colin sell diversified vegetables, dry beans, grains, pork, lamb and chicken through their CSA, online store, at Farmers Markets throughout the Seattle area and to food banks including White Center Food Bank. In the second half of the episode, we sit down with Carmine and Mike with White Center Food Bank to hear about their experiences working with Growing for Good and local farms including Kirsop Farm. Note: This episode was recorded in March 2024 and some information may be out of date. Please visit Growing for Good online to learn more about their farm and hunger relief partners, current programming, and new fundraising campaign.The Farm Walks Podcast is collaboratively organized by Tilth Alliance and WSU Food Systems. Visit farmwalks.org to learn more
Continuing our series on defining farmers markets we like to wonder: what if everyone in a region or in the country agreed on one set of best practices and one set of rules for farmers markets? In this episode we're talking with Dr. Kim Hutchison and Meredith Ledlie Johnson about how the Virginia Farmers Market Association has done just that. Bringing in multiple stakeholders helped create consistent standards. Education and certification of managers and farmers markets provides validation and a sense of pride. Leveraging that recognition to negotiate managers' compensation and public policy are additional benefits. Listen in as we talk about: Creating consistent standards Recognizing our industry's strengths Bringing multiple agencies to the table Documenting the work we do How certification affects salaries Today's episode of Tent Talk, the Farmers Market Podcast, is supported by American Farmland Trust
Jeff Tabels, Director of Business Engagement/Farmer’s Market Manager, joins Lisa Dent to share the Lincoln Square Farmers Market. The market runs twice a week from May to October with over 50 vendors that are local to Chicago. Located at 4513 N Lincoln Ave. In the parking lot on the east side of Lincoln Ave just […]
In this episode and Life Lessons Interview, Wellington is joined by guest Malina Grimes, the Market Administrator at Grant County Farmers and Farmers Market to discuss when she knew that she wanted to be an entrepreneur, the challenges of being in charge of a business and her favorite part of being an owner.
KMOX's Stuart McMillan finds out all of the new and fun items available at the Arnold farmers market. Credit: © William Bretzger/Delaware News Journal / USA TODAY NETWORK via Imagn Images
Renee Davis, Executive Director of Green City Market, joins Jon Hansen, filling in for Lisa Dent, to share Lincoln Park’s Farmers Market opening for the 2025 season. Davis highlights the market’s new vendors and just how important the market is for independent vendors.
Katie Horwitz Martinez, Evanston Farmers Market Manager, joins Lisa Dent to share Evanston’s grand opening of this year’s Farmers Market. Martinez shares where the local produce is coming from, and the specifics of what people can find from over 70 vendors this year. They feature hot foods and drinks, specialty cheeses, and more!
Wednesday on Main Street TV! We're joined by Kayla and Curt Cline from Century Farm Market in Albany! Get a sneak peek at what's in store for their Grand Opening this Saturday, May 10th—fresh produce, local goods, and a whole lot of farm charm!
Michelle Chesser of Millersville, MO started her home bakery 16 years ago from humble beginnings and built it into a "monster" that changed her family's life and led her to become an online influencerGet full show notes and transcript here: https://forrager.com/podcast/140
Have you ever thought of a project that would be perfect for your farm, except that it's not profitable? It might be possible with a for-profit/nonprofit partnership! In this episode we explore these partnerships with Amber Lambke, cofounder and CEO of Maine Grains. We'll hear how such a partnership helped her start a gristmill in a repurposed Victorian-era jailhouse, which has spurred the revival of grain production in Maine.Amber shares insights on the challenges of building a business in a rural area, the complexities of funding agricultural projects, the role of nonprofits in supporting local economies, and the implications of tax laws on grant funding. We explore innovative funding models to enhance agricultural sustainability and food security, the intricacies of forming and operating a nonprofit organization, the importance of having a clear mission, understanding the legal requirements for nonprofit status, and the challenges of securing funding through grants. As an example, interviewer and GFM editor Andrew Mefferd describes a greenhouse project for his farm to see if Amber thinks it might be a good candidate for such a partnership.Connect With Guest:Instagram: @mainegrainsWebsite: mainegrains.comPodcast Sponsors:Huge thanks to our podcast sponsors as they make this podcast FREE to everyone with their generous support: BCS two-wheel tractors are designed and built in Italy where small-scale farming has been a way of life for generations. Discover the beauty of BCS on your farm with PTO-driven implements for soil-working, shredding cover crops, spreading compost, mowing under fences, clearing snow, and more – all powered by a single, gear-driven machine that's tailored to the size and scale of your operation. To learn more, view sale pricing, or locate your nearest dealer, visit BCS America. Local Line is the all-in-one sales platform for direct-market farms and food hubs of all sizes. Increase your sales and streamline your processes with features including e-commerce, inventory management, subscriptions, online payments, and box builder. As a GFM podcast listener, Local Line is offering a free premium feature for one year with your subscription using the coupon code GFM2025 at localline.co. Rimol Greenhouse Systems designs and manufactures greenhouses that are built to be intensely rugged, reliably durable, and uniquely attractive – to meet all your growing needs. Rimol Greenhouses are guaranteed to hold up through any weather conditions, while providing exceptional value and an easy installation for vegetable growers of all sizes. Learn more about the Rimol difference and why growers love Rimol high tunnels at Rimol.com Farmhand is the all-in-one virtual assistant created for CSA farmers. With five-star member support, custom websites, shop management, and seamless billing, Farmhand makes it effortless to market, manage, and grow a thriving CSA. Learn more and set up a demo with the founder at farmhand.partners/gfm. Subscribe To Our Magazine -all new subscriptions include a FREE 28-Day Trial
In this episode, Jenny shares her tried-and-true strategies for making the most out of farmer's markets as a flower farmer. While not everyone loves them, Jenny makes the case that a good market can be one of the most profitable—and fun—sales outlets for your farm. From building a loyal customer base to marketing your CSA and other offerings, farmer's markets can do a lot of heavy lifting if you know how to show up right. She dives into six practical tips to increase your sales and elevate your presence at the market, including how to create eye-catching displays, why consistency matters, and the power of simply saying hello. Jenny also gets into the psychology behind signage, color blocking, and the little things that make a booth feel professional and inviting. Whether you're just getting started or looking to level up your existing booth, this episode is full of real-world advice to help you turn more market-goers into paying customers—and fans for life. Farmer's markets aren't just about selling flowers—they're about building relationships and growing your brand. Tune in now to learn how. Did you enjoy this episode? Please leave a review on Apple or Spotify. Follow Jenny on Instagram: @trademarkfarmer Find free flower business resources: www.trademarkfarmer.com
Defining farmers markets starts with one common thread: the presence of farmers, selling to shoppers. From there all bets are off and protocols and structure can vary widely. This week we're looking back to a conversation with farmer Jake Johannes from the Sacred Sun Cooperative. He shares how the Brookside Farmers Market in Kansas City, Missouri is organized as an almost all-volunteer market. Farmers and vendors serve on the board, actively assisting a paid manager to maintain standards centered on local food and "radically sustainable practices". Listen in as we talk about: • Centering producers • Maintaining market integrity • Avoiding conflicts of interest • Supporting your market manager • Compassionate decision making Today's episode of Tent Talk, the Farmers Market Podcast, is supported by Farmers Market University.
In this episode of Hort Culture, we explore the topic of branding for farms and businesses. After chatting about spring rains, gardening chores, and Kentucky's unpredictable late frosts, we shift to a lively discussion with Brett from the Center for Crop Diversification (CCD) about their "Marketing for All" project. We emphasize that marketing—especially branding—is essential for selling crops and not just growing them. Branding involves defining the core message and values of a business, guiding all marketing activities. The CCD team offers a brand builder worksheet to help farmers clarify their identity across several spectrums (e.g., personable vs. professional, modern vs. classic). We also discuss differences between price-driven and credence markets, customer behavior at markets, and how different types of farms might approach marketing. Key tips include using consistent imagery, breaking tasks into simple steps, and leveraging email as a powerful, underused tool. Listeners are encouraged to check out CCD resources and reach out with questions.Marketing for AllCenter for Crop DiversificationQuestions/Comments/Feedback/Suggestions for Topics: hortculturepodcast@l.uky.eduCheck us out on Instagram!
Season 3, Episode 14: The Melissa Farmer's Market is alive again - and it's thriving! That is thanks to the love and passion of Caitlin Trahan and Britney West. These two stay-at-home moms wanted to restart the farmer's market, and it has grown into so much more. These two sisters have built a community within a community. How did they do it? Again ... love and passion for small businesses in this community! Want to experience Melissa Farmer's Market for yourself? First, listen to this episode of The Front Porch. Then, make your way to City Hall from 9 a.m. to 1 p.m. this Saturday (or next Saturday ... or the Saturday after that). #frontporchLinks:Melissa Farmers Market: FacebookMelissa Farmers Market: WebsiteMusic: https://www.purple-planet.com
It's time to grab your reusable tote bags and head over to the local farmers market! The Bloomfield Saturday Market opens this weekend — it's a go-to spot for fresh seasonal produce, artisanal cheese, and delicious baked goods. But farmers markets offer more than just goodies. They're also gathering places where you can connect with vendors to get the most out of your shopping experience. To kick off the season, we're bringing back a conversation with Christina Howell, executive director of the Bloomfield Development Corporation and former market manager. Host Megan Harris asks all your burning etiquette questions, like if it's appropriate to haggle for a tomato or ask vendors for recipes. The Bloomfield Saturday Market runs weekly May 3 through November 22, from 9 a.m. to 1 p.m. Find the full list of vendors at Bloomfield, and check out the city's website for more markets around Pittsburgh. **This episode originally published on May 4, 2023. Get more from City Cast Pittsburgh when you become a City Cast Pittsburgh Neighbor. You'll enjoy perks like ad-free listening, invitations to members only events and more. Join now at membership.citycast.fm. Learn more about the sponsors of this April 29th episode: Cozy Earth - Use code COZYPITTSBURGH for 40% off best-selling sheets, towels, pajamas, and more. Aura Frames - Get $35-off plus free shipping on the Carver Mat frame with Promo Code CITYCAST Pittsburgh Opera Liberty Magic Union Project Become a member of City Cast Pittsburgh at membership.citycast.fm. Want more Pittsburgh news? Sign up for our daily morning Hey Pittsburgh newsletter. We're on Instagram @CityCastPgh. Text or leave us a voicemail at 412-212-8893. Interested in advertising with City Cast? Find more info here. Learn more about your ad choices. Visit megaphone.fm/adchoices
Michelle Delp is the Regional GM for Fearless Restaurants, and she joined our host so we could SPRING into what's fashionable to eat in University City! Louie Louie offers a vibe that feels very European French Bistro, and with their sidewalk-based seating now open, and new spring menu available and Happy Hours extended...everyone who visits can enjoy the atmosphere and menu options no matter what they're looking for! Whether you're looking for a lighter, brighter meal or dining for a richly, decadent dinner...Louie Louie offers whatever you desire to indulge in. And stay tuned for all the new happenings for Louie Louie, including details about their Espresso Martini Tower, events that are coming up, and of course...what to dine on when you're there!https://louielouie.restaurantWhat you eat matters, which is something that Corie Coles, who is the 4th generation-owner of Triple C Angus, knows, works, and stands behind. Although Corie initially left the family farm to seek a different career path, she circled back to her family's business later on. Her parents still run the day-to-day operations related to farming, however Corie took on a different role at Triple C Angus. Today, everything that the farm produces has to pass through Corie's hands to ensure they're offering the best cuts of meat to offer each customer. And to her, the individuals who purchase either pieces or shares of her family's beef, pork, and chicken are not just customers--they are part of her community. So not only does it matter that the animals they raise are well-cared for, it matters to her that she gets to know the people who purchase their products. To the Coles, family and community matters--and so does what they take home to eat. To learn more about Corie and Triple C Angus, stay tuned to hear her story and then visit the family farm and website for more information on what they offer.https://triplecangus.comGet the latest scoop from Irv's Ice Cream when you tune in to hear from Chef and Owner Ilissa Shapiro! Chef Shapiro just opened her second location on East Passyunk Ave, where you can try out her newest ice cream flavor: Sweet Corn! Make every lick count as she creates her custard-based sweet treats from scratch. Chef Shapiro previously worked inside kitchens on both the West and East Coast, and has always enjoyed making ice cream while working for those restaurants. However, a collaboration created an opportunity that turned into owning her own business, and today Ilissa is scooping up her creative flavors for everyone to enjoy! To hear Ilissa's story and what she has in store, stay tuned to the end of the show and visit Irv's Ice Cream online and in-person at either of her locations!https://www.irvsicecream.com
With a background in management and education, it wasn't always obvious that Tyrean Lewis would become a farmer. But after taking stock of how few options there were for healthy food in his area, he decided to start a farm in the city of St. Louis, Missouri. Coming from a long line of farmers, Tyrean is the fifth generation of his family to farm.In this interview with host April Parms Jones, Tyrean tells us how he founded his first farm on a vacant lot, and that farm was so successful that he has continued to expand it. There are lots of great tips in this interview whether farming in urban areas or not, including how to find a good farm site and how to improve the soil using materials like compost and leaves that may be available for free. He also shares a lot of great ideas for how to network with the community regardless of whether you're looking to establish a farm or a market, and explains how their farm incubator program is training the next generation of farmers. Connect With Guest:Instagram: @heruurbanfarmingWebsite: heruurbanfarming.com Podcast Sponsors: Huge thanks to our podcast sponsors as they make this podcast FREE to everyone with their generous support:Discover innovative packaging solutions at A-ROO Company, your one-stop shop for customizable and eco-friendly packaging across various industries, including floral, produce, and specialty packaging. Explore stylish and eco-friendly Kraft Paper Sleeves and sheets at shop.a-roo.com today and enjoy an exclusive 15% discount with code "GFM15" for Growing For Market listeners. When it comes to quality and innovation, A-ROO Company is the name you can trust.Local Line is the all-in-one sales platform for direct-market farms and food hubs of all sizes. Increase your sales and streamline your processes with features including e-commerce, inventory management, subscriptions, online payments, and box builder. As a GFM podcast listener, Local Line is offering a free premium feature for one year with your subscription using the coupon code GFM2025 at localline.co.Rimol Greenhouse Systems designs and manufactures greenhouses that are built to be intensely rugged, reliably durable, and uniquely attractive – to meet all your growing needs. Rimol Greenhouses are guaranteed to hold up through any weather conditions, while providing exceptional value and an easy installation for vegetable growers of all sizes. Learn more about the Rimol difference and why growers love Rimol high tunnels at Rimol.comFarmhand is the all-in-one virtual assistant created for CSA farmers. With five-star member support, custom websites, shop management, and seamless billing, Farmhand makes it effortless to market, manage, and grow a thriving CSA. Learn more and set up a demo with the founder at farmhand.partners/gfm.Subscribe To Our Magazine -all new subscriptions include a FREE 28-Day Trial
www.ramboprahradio.com Youtube Jen T Tv Stagecoach 2025, Farmers Market, Current events, UFC picks
Attorney General Kwame Raoul urges borrowers to vacate default, University commits to higher education amid recent actions by the Trump Administration, Farmers Market set to reopen, and former Fighting Illini football player gets drafted into the NFL.Stories by Sean Farnsley, Emily Huffman, Peter Hanson and Maeve KeeleyHosted by Nick RoachoMusic by Boxout
Today we take a deep dive with the Farmers Market. The inter workings of the market are pretty incredible, with many moving parts that the public doesn't see. Join us for learning about our favorite community event!
It's finally farmers market season! And there's no shortage to choose from in the Mile High, but the local politics and regulations around homemade foods could put some vendors in a tight place. Plus, changing ideas of what “belongs” at a farmers market could mean different, and maybe even AI generated, goods for sale. Host Bree Davies sits down with our regular food contributor Helen Xu to learn more about the intriguing business of farmer's markets, the recent attempt to reform the Cottage Foods Act and how that debate will affect your favorite tamale seller. Finally, Helen gives some of her picks for Mile High Asian Food Week, which is happening right now! Get more from City Cast Denver when you become a City Cast Denver Neighbor! You'll enjoy perks like ad-free listening, invitations to members only events and more. Join now at membership.citycast.fm. This is the "Expanding Cottage Foods Act" that Helen talked about dying this session in committee. For even more news from around the city, subscribe to our morning newsletter Hey Denver at denver.citycast.fm. Follow us on Instagram: @citycastdenver Chat with other listeners on reddit: r/CityCastDenver Support City Cast Denver by becoming a member: membership.citycast.fm Have you ever bought prepared food off of Facebook marketplace? We want to know how it went! Text or leave us a voicemail with your name and neighborhood, and you might hear it on the show: 720-500-5418 Learn more about the sponsors of this episode: Choir League Aura Frames - Get $35-off plus free shipping on the Carver Mat frame with Promo Code CITYCAST Regional Air Quality Council Energy Outreach JCC Denver Looking to advertise on City Cast Denver? Check out our options for podcast and newsletter ads at citycast.fm/advertise Learn more about your ad choices. Visit megaphone.fm/adchoices
Today, we're sharing exactly how to get into the best farmers markets—and why these events can become a powerhouse for attracting new patients to your practice!In this episode, we'll dive deep into strategies that turn passive booth visitors into engaged, long-term patients. We'll lay out practical steps to create an impactful stall, from choosing the perfect location to designing benefit-driven banners that capture attention. We illuminate the often-overlooked psychological elements of market participation—trust transfer, face recognition, and local loyalty—all key consumer behaviors that can elevate your outreach efforts. We also revisit specific staff roles—like the magnet, the messenger, and the connector—to boost engagement and facilitate meaningful conversations.This episode breaks down essential methods for converting market attendees into clients post-event. We're sharing innovative offers for potential patients and unveiling tools for tracking leads and securing appointments effectively. With additional tips on identifying promising farmers markets and crafting the perfect pitch as a wellness partner, you'll gain valuable knowledge on navigating the application process. To round off the episode, we share how to take your marketing skills to the next level by joining the ground marketing course for a deeper dive into advanced scripts, strategies, and interactive workshops!What You'll Learn in This Episode:Proven tactics for powerful booth setup and location selection.The psychology behind effective market participation.Role definitions—the magnet, the messenger, and the connector—to maximize engagement.Conversation scripts for addressing questions and overcoming objections.Techniques for post-event follow-up and conversion.Methods to effectively track leads and manage appointments.Tips for identifying and pitching to ideal farmers markets.Strategies for building local loyalty and trust.Listen today to learn how to take your farmers market game to the next level!Learn More About the Ground Marketing Course Here:Website: https://thedentalmarketer.lpages.co/the-ground-marketing-course-open-enrollment/Sponsors:CallRail: Call tracking + AI that turns calls into campaigns that convert, quality patients, and cost savings. Click our link to start a free trial today! callrail.com/dentalmarketerFor more helpful tips, strategies, ideas, and marketing advice, join my weekly newsletter here.The Dental Marketer Society Facebook Group: https://www.facebook.com/groups/2031814726927041
We're wrapping up this month's Marketing Methods series with a reminder that social media is just one way to create loyal shoppers for your farmers market operation, and not necessarily the best one. Nowadays rules and algorithms and reach seem to change daily, at the whim of the platforms. Email newsletters let you control your list and your timing, and personalize your outreach to build connections. How do you maximize those results? In this episode, Erika Tebbens, the Director of Impact at woman-owned and woman-led local food marketing agency Taste the Local Difference, makes a convincing case for breathing new life into your email marketing campaigns. Listen in to this exclusive excerpt of Erika's presentation at the 2025 In Tents National Farmers Market Conference. We've skipped the parts of her session that relied heavily on visuals. Listen in for expert tips on how to keep your content in front of shoppers who will keep coming back to the market, as well as: Determining the best email platform Building and expanding your own contact list Including effective calls to action
Welcome back to another episode of Crawfordsville Connection! This week we are joined by Shari Patton, the new Crawfordsville Farmers' Market Manager. Shari shares with us all the great things to come for the 2025 Farmers' Market Season (May 3 - September 27). Markets are Saturday mornings 8AM-12PM at Pike Place in downtown Crawfordsville! Reach out to Shari to become a vendor or learn more about the market by emailing her: slynnpatton63@gmail.com Yodel Community Calendar & News Feed: https://events.yodel.today/crawfordsville To ask any questions about this podcast or to submit topic ideas, please email Sarah Sommer at ssommer@crawfordsville-in.gov
623. Part 1 of Ed Branley's return to the porch to talk about the 200th anniversary of the Marquis de Lafayette's visit to America in 1825. Fifty years after the Revolutionary War, Lafayette returned for a triumphant tour of the United States. Nowhere was he more welcome than in his visit to Louisiana. Ed is a volunteer docent at the Cabildo Museum in Jackson Square, and the Museum has a fantastic eshibit commemorating the occasion. "Bienvenue Lafayette. Thu, April 10, 2025 - Sun, January 18, 2026. Commemorating the 200th Anniversary of the Marquis de Lafayette's Visit to Louisiana. Lafayette's tour was marked by public celebrations, music, and the creation of commemorative items, making him a precursor to modern celebrity. One notable stop was his five-day visit to New Orleans in April 1825, where city officials spared no expense, spending the equivalent of $450,000 to transform the Cabildo into lavish accommodations for Lafayette, symbolizing the city's growing significance in the United States. "To commemorate the bicentennial of Lafayette's tour, the Louisiana State Museum presents Bienvenue Lafayette from April 10, 2025, to January 18, 2026, opening on the exact 200th anniversary of his arrival in New Orleans. The exhibition features artifacts, documents, and works of art from local and national collections, and offers visitors insight into Lafayette's legacy as a champion of liberty, democracy, and the abolition of slavery. This exhibition deepens the public's understanding of Lafayette's impact on both the United States and France and highlights New Orleans' role in the broader historical narrative" (Cabildo). Now available: Liberty in Louisiana: A Comedy. The oldest play about Louisiana, author James Workman wrote it as a celebration of the Louisiana Purchase. Now it is back in print for the first time in 221 years. Order your copy today! This week in Louisiana history. April 26, 1777. Galvez siezes 11 richly laden English ships on the Mississippi River. This week in New Orleans history. U. S. Naval Air Station Dedicated April 26, 1958. World War I flying ace Alvin Andrew Callender was born in New Orleans on the 4th of July, 1893, graduated from Tulane with a degree in architecture. He was deployed to France and assigned to 32 Squadron, equipped with SE-5As. Shortly after his second victory he was shot down by an enemy fighter on 10 June, but survived unhurt. He was shot down again and died near Ghislain, France, on October 30, 1918, of his injuries. He was awarded with eight aerial victories, his last being achieved on 24 September 1918. After the World War II era Naval Air Station on the Lakefront (now the University of New Orleans campus) closed in 1957, the United States Naval Air Station in Belle Chasse, which includes the original Alvin Callender Field, was dedicated on April 26, 1958. This week in Louisiana. Morehouse May Madness Street Festival May 3, 2025 100 E. Madison Ave. Bastrop, LA 71221 (318) 282-2985 morehousemaymadness@yahoo.com Website Morehouse May Madness is a street festival celebrating Morehouse Parish with the focus being on historic downtown Bastrop, LA. The festival features an art exhibit, a motorcycle exhibit, a classic car exhibit, awesome music, a kid zone, farmers market activities, music, and juried merchant and food vendors. All of these activities are located in downtown Bastrop with no gate fee. The Art Exhibit is filled with quilts, pottery, and paintings. All types of motorcycles will be exhibited. The popular Classic Car Exhibit is for cars that are 1995 or older. At the Farmers Market there will be music and fresh produce. Three inflatables, a Bastrop Fire Truck, the Bastrop Police Dept., and games will be included in the Kids Zone. MMM will have two stages. Food vendors will offer a wide range of food. Postcards from Louisiana. Rev. Paris Poole talks about his book, Understanding the Book of Revelation at the Louisiana Book Festival. Listen on Apple Podcasts. Listen on audible. Listen on Spotify. Listen on TuneIn. Listen on iHeartRadio. The Louisiana Anthology Home Page. Like us on Facebook.
SB 628-Legislation to put more money into hands of farm employees.Certified Farmers Markets are getting wider variety of produce as spring has sprungWe'll look at some environmental conservation work being done on farms to make healthier soils and enhance water quality and conservation, while reducing greenhouse gas emissions. And, Farm Bureau is opposing a state plan to create a hunting season for coyotes, we'll tell you why.
Tomatoes are the biggest income generators on a lot of market farms, so this week we're nerding out on how to get the most out of your greenhouse tomatoes. We talk with Guillaume Lambert, co-founder of Orisha greenhouse automation, about how to get more from your protected tomatoes, ranging from low-tech options that don't require heat, to some more high-tech solutions that require heat and automation to achieve. Even if you don't have heated greenhouses, this conversation can help you decide whether or not it's worth heating and automating in the future.We start the interview with a bold claim- that many growers can double their tomato yields by implementing best-practices, including the right spacing, the right number of drip tapes and pulse irrigation, managing humidity and more. Disease management can be as simple as choosing resistant varieties to common GH diseases if you don't have climate control, or you may be able to grow susceptible varieties if you have good climate control. We also discuss how to monitor plant growth and how to balance it between vegetative and generative growth. This discussion was sparked by our discussion of Orisha's new greenhouse tomato course, which is available for free to the GFM audience through this link. Connect With Guest:Instagram: @orisha_autoWebsite: https://www.orisha.ioFree link to Orisha's greenhouse tomato course: https://www.orisha.io/learn/6-steps-to-15000-inscription Podcast Sponsors: Huge thanks to our podcast sponsors as they make this podcast FREE to everyone with their generous support:Harnois has been pioneering greenhouse design since 1965, working with farmers across North America to deliver turnkey greenhouse solutions. Designed to withstand high snow and wind loads, their greenhouses optimize brightness, boost yields, and offer a rapid ROI. And in 2025, they're introducing a new tunnel starting at just $2 per square foot- and as a GFM listener, you'll receive an exclusive 5% discount on all new structures at Harnois.com.Discover innovative packaging solutions at A-ROO Company, your one-stop shop for customizable and eco-friendly packaging across various industries, including floral, produce, and specialty packaging. Explore stylish and eco-friendly Kraft Paper Sleeves and sheets at shop.a-roo.com today and enjoy an exclusive 15% discount with code "GFM15" for Growing For Market listeners. When it comes to quality and innovation, A-ROO Company is the name you can trust.Local Line is the all-in-one sales platform for direct-market farms and food hubs of all sizes. Increase your sales and streamline your processes with features including e-commerce, inventory management, subscriptions, online payments, and box builder. As a GFM podcast listener, Local Line is offering a free premium feature for one year with your subscription using the coupon code GFM2025 at localline.co.Rimol Greenhouse Systems designs and manufactures greenhouses that are built to be intensely rugged, reliably durable, and uniquely attractive – to meet all your growing needs. Rimol Greenhouses are guaranteed to hold up through any weather conditions, while providing exceptional value and an easy installation for vegetable growers of all sizes. Learn more about the Rimol difference and why growers love Rimol high tunnels at Rimol.comFarmhand is the all-in-one virtual assistant created for CSA farmers. With five-star member support, custom websites, shop management, and seamless billing, Farmhand makes it effortless to market, manage, and grow a thriving CSA. Learn more and set up a demo with the founder at farmhand.partners/gfm. Subscribe To Our Magazine -all new subscriptions include a FREE 28-Day Trial
Is anyone else going all in on the Spring cleaning vibes? It's a great time to do a refresh, or even just a review of your market business website. We've been saying this a lot lately, but we'll say it again: have you made it easy for your customers to find you? Is your location front and center? Your website is an opportunity for you to tell potential shoppers not only where you are, but who you are and why your business is unique. Whether you've got thousands of social media followers, or you're just starting to grow your market business, your website is still often the first place a shopper will go to learn more about you. Tune in for another episode in this month's Marketing Methods series, and follow along as we discuss: Making sure crucial information is front and center Landing pages and links Vendors and sponsors and maps, oh my! Who updates your website, and how often
Kelley Rajala of Clear Lake Gardens in Aitken, Minnesota, shares what it was like to start a farm in California and then relocate to Minnesota in this interview with host April Parms Jones. Hear about moving the farm, and the differences between market farming in the two areas, with the new Minnesota location being much more rural than where they started out in the Santa Rosa area of California (e.g. there's one stop light in the new county). Listeners can learn a lot from the process of finding customers in the new location, including outreach, building relationships with local markets, and introducing customers to new crops with promotions and events to get the community involved.Kelley discusses the challenges and rewards of farming, the significance of crop diversification, and the need for resilience in the face of climate change. They also discuss the value of unusual crops like golden raspberries, the concept of food as medicine, and the joys and challenges of running a farm stand. Kelley offers strategies for how to educate customers about local produce, the benefits of being part of a farmers union, and the legacy of cooperative farming.Connect With Guest:Instagram: @clearlakegardensWebsite: clearlakegardens.orgPodcast Sponsors: Huge thanks to our podcast sponsors as they make this podcast FREE to everyone with their generous support:Farmhand is the all-in-one virtual assistant created for CSA farmers. With five-star member support, custom websites, shop management, and seamless billing, Farmhand makes it effortless to market, manage, and grow a thriving CSA. Learn more and set up a demo with the founder at farmhand.partners/gfm.Harnois has been pioneering greenhouse design since 1965, working with farmers across North America to deliver turnkey greenhouse solutions. Designed to withstand high snow and wind loads, their greenhouses optimize brightness, boost yields, and offer a rapid ROI. And in 2025, they're introducing a new tunnel starting at just $2 per square foot- and as a GFM listener, you'll receive an exclusive 5% discount on all new structures at Harnois.com.Local Line is the all-in-one sales platform for direct-market farms and food hubs of all sizes. Increase your sales and streamline your processes with features including e-commerce, inventory management, subscriptions, online payments, and box builder. As a GFM podcast listener, Local Line is offering a free premium feature for one year with your subscription using the coupon code GFM2025 at localline.co.Rimol Greenhouse Systems designs and manufactures greenhouses that are built to be intensely rugged, reliably durable, and uniquely attractive – to meet all your growing needs. Rimol Greenhouses are guaranteed to hold up through any weather conditions, while providing exceptional value and an easy installation for vegetable growers of all sizes. Learn more about the Rimol difference and why growers love Rimol high tunnels at Rimol.comBCS two-wheel tractors are designed and built in Italy where small-scale farming has been a way of life for generations. Discover the beauty of BCS on your farm with PTO-driven implements for soil-working, shredding cover crops, spreading compost, mowing under fences, clearing snow, and more – all powered by a single, gear-driven machine that's tailored to the size and scale of your operation. To learn more, view sale pricing, or locate your nearest dealer, visit BCS America.Subscribe To Our Magazine -all new subscriptions include a FREE 28-Day Trial
We're exploring darknet markets, from their history with the Silk Road to how they function today. Bitcoin vs. Monero usage, exit scams, and why these markets look like they're stuck in 2004 despite handling billions in transactions.You're listening to Bitcoin Season 2. Subscribe to the newsletter, trusted by over 7,000 Bitcoiners: https://newsletter.blockspacemedia.comColin and Charlie dive into the seedy underbelly of cryptocurrency—darknet markets. From the early days of the Farmers Market to the infamous Silk Road and beyond, they explore how these marketplaces function, why they initially struggled without Bitcoin, and the recent shift from Monero back to Bitcoin following exchange delistings. With $2 billion in annual volume yet surprisingly flat growth, they examine the robust review systems, exit scams, and why these sites stubbornly maintain their 2004-era aesthetics.Disclaimer: This episode discusses drugs and illegal activities for informational purposes only.Follow our guests: @cbspears @asilayhodling @btcszn2Notes:- Darknet markets processed ~$2-3.5B annually- Farmers Market (2006) had only 3,000 users- Silk Road processed $182M from 100,000 users- Market volume remained flat despite crypto growth- Monero losing popularity after exchange delistings- Kraken darknet market: ~$800M volume in 2024Check out our Bitcoin scaling conference! Visit opnext.dev to learn more.Timestamps:00:00 Start01:50 Chainalysis Darknet Market Report05:15 Farmer's Market14:27 After Silk Road16:11 Arch16:42 Rise of Monero23:38 Quality control29:24 Exit scams-
After an unplanned two week haitus from recording, we return to the studio to talk through our early impressions of Assassin's Creed Shadows! Despite the series rocky history, Nick (and much of the general audience) is finding the game to be surprisingly satisfying! Brad is taking a break from Monster Hunter Wilds to play... Monster Hunter Generations Ultimate! Chris Davis played a bunch of Dragons Dogma 2 (for reasons?) but his experience is anything but average. We also check in on the latest Fantasy Critic drama and go for a new record with the length of our 4Player Minute. Impressions - Assassin's Creed Shadows (6:40) Impressions - Monster Hunter Generations Ultimate (33:30) Impressions - Dragon's Dogma II (59:50) News - Metroid Prime 4 Trailer Shown at Nintendo Direct (1:22:00) Fantasy Critic Updates (1:26:40) 4Player Minute (1:35:20)