Podcast appearances and mentions of natasha campbell mcbride

Dr. Natasha Campbell-McBride is a medical doctor, neurologist, and nutritionist best known for developing the GAPS Diet — Gut and Psychology Syndrome. She created this protocol to address the link between gut health and a wide range of neurological, psychiatric, and autoimmune disorders. Originally trained in both neurology and human nutrition, Dr. Campbell-McBride began exploring gut health more deeply after her own child was diagnosed with autism. She found success through dietary interventions that focused on healing the gut lining, removing inflammatory foods, and rebalancing the microbiome. Since then, she's become a leading figure in functional medicine, autism recovery, and gut-brain research. She is the author of several influential books, including: Gut and Psychology Syndrome Put Your Heart in Your Mouth Vegetarianism Explained Her work has had a profound impact on parents, practitioners, and patients worldwide, especially those dealing with autism, ADHD, autoimmune disease, and chronic digestive issues.  

Support your health journey with our private practice! Explore comprehensive lab testing, functional assessments, and expert guidance for your wellness journey. Find exclusive offers for podcast listeners at nutritionwithjudy.com/podcast. _____Dr. Natasha shares her thoughts around the human microbiome, terrain theory, and how our bodies—not pathogens—are at the root of healing. We explore how generational damage, diet, and even our thoughts play a role in chronic illness and recovery. Make sure to watch the full interview to learn more.Dr. Natasha Campbell-McBride is a medical doctor best known for creating the GAPS (Gut and Psychology Syndrome) Nutritional Protocol, a transformative approach to healing chronic illness through gut restoration. With over 20 years of global impact, her books have been translated into dozens of languages and have helped millions navigate chronic physical and mental illness. Dr. Natasha is also a regenerative farmer and a pioneer in teaching others how to return to nature and reclaim health from the soil up.We discuss the following:All about Dr. Natasha Campbell-McBride and the GAPS dietMicrobiome's link to autoimmune, autism and ADHDIs the microbiome to blame?Germ theory vs. terrain theoryHealing time with food as medicineWhy the environment mattersPlant-free GAPS vs. CarnivoreThoughts on fecal matter transplantChronic Lyme and weak microbiomeHelping those without the will to healWhat matters beyond food?Where to find Dr. Natasha Campbell-Mcbride_____EPISODE RESOURCESWebsiteGAPS Practitioner TrainingGAPS Science FoundationGut and Psychology Syndrome bookGut and Physiology Syndrome bookMan Awarded $2.1 billion for Roundup (Glyphosate)Pottenger's CatPersonalized Health PlanGut Healing Kit Castor Oil Pack Guide_____WEEKLY NEWSLETTER 

Happy happy joy joy, babes!Butter episode #2 coming right up! Asia gets to finally finish going off on the fact that we have been deceived by politics, the food industry, and the medical industry about cholesterol and it's role in heart disease. It's very important to have discernment about this, as there are lots of misinformation out there that is leading to poor diets and even poorer health conditions. But don't take it from us, we have plenty of resources below to help you see it for yourselves!As always, we want to thank you for all of your support, in all the ways! we're trying to build up this patreon, so that we can sustainably fund the work we already do with the podcast. so if you're not yet a patreon, join today @ ⁠patreon.com/pettyherbalist⁠.Sources and what's discussed in the pod:MenstruationFriendship loveAlone timeHawthorn (Crategus Americana)Motherwort (Leonarus Cardiaca)Elderberry (Sambucus Nigra)Eutimia Montoyaabove the ankle massage for menstruationThe medicine of the liversAdvance Glycation End ProductsTanninsRelationships & discernmentAnimal HusbandryNational Oilseed Processors Association (NOPA) and the Edible Oil Producers Association (EOPA) https://www.nopa.org/Ghee and reproduction Dietary saturated fat and heart disease: a narrative review  https://pubmed.ncbi.nlm.nih.gov/31841151/The Lipid Hypothesis: https://www.lipid.org/lipid-spin/summer-2022/lipid-hypothesisDietary Cholesterol and the Lack of Evidence in Cardiovascular Disease https://pubmed.ncbi.nlm.nih.gov/29914176/Put Your Heart in Your Mouth by Dr. Natasha Campbell McBride https://www.goodreads.com/book/show/43158228C-Reactive Proteins The American Heart AssociationFood Politics by Marion Nestle https://www.foodpolitics.com/Nourishing Traditions by Sally Fallon and Mary Ng https://newtrendspublishing.com/How to Be Magical podcastElders and MentorsWild Boyd FarmsInsecurity(talk show) THIS Week (3/20): Petty Herbalist After Dark. Free to patrons, $5 for drop ins! Follow us on social:⁠@pettyherbalist⁠ ⁠@bonesbugsandbotany⁠Join the Patreon Community to fund this amazing POD:⁠https://www.patreon.com/pettyherbalist⁠Join the bonesbugsandbotany Patreon Community to fund support all of Asia's work:⁠⁠⁠https://www.patreon.com/bonesbugsandbotany⁠⁠Rate us to show your support! Thank You!#StayReady #BePetty***if you read this far, send me a dm @pettyherbalist for a shoutout!***

In this enlightening conversation, Dr. Natasha Campbell McBride, renowned author and expert in holistic health, joins us to explore the profound connections between gut health, weight loss, detoxification, and overall wellness. Dr. McBride shares her insights on the GAPS Diet (Gut and Psychology Syndrome), a powerful approach to healing the gut and restoring balance to the body. She also discusses the crucial role of detoxification in maintaining a healthy weight, supporting mental clarity, and improving long-term vitality.But the conversation doesn't stop there—Dr. McBride also offers practical tips for holistic pet care, helping you understand how gut health influences your furry friends' well-being and how the principles of the GAPS Diet can be applied to pets too.Whether you're seeking effective weight loss strategies, struggling with digestive issues, or looking to improve the health of your pets, this episode is packed with actionable wisdom to help you heal and thrive. Tune in for a truly holistic approach to health from one who had helped heal millions of individuals.https://gaps.me/https://gapstraining.com/https://www.gaps.me/find-a-gaps-practitioner.phphttps://www.gaps.me/find-a-gaps-coach.phphttps://gapssciencefoundation.org/ Support the show

Hello babesss! We back bringing you another episode in the sacred sugars series… Maple Syrup. It's one of our favorite sweeteners and it coinsides well with Native American Heritage month. This episode gives us some knowledge about this sugar, native to the Americas and how we've all been bamboozled by big food industries.  As always, we want to thank you for all of your support, in all the ways! we're trying to build up this patreon, so that we can sustainably fund the work we already do with the podcast. so if you're not yet a patreon, join today @ ⁠patreon.com/pettyherbalist⁠. Sources and what's In the episode: Dr. Natasha Campbell McBride http://www.doctor-natasha.com/ GAPS diet protocol (regenerative farm) Wild Boyd Farms (culinary historian) Adrian Miller (book) The Book Of Juju by Juju Bae (book) The Day God Saw Me as Black Native American Heritage Month (tree) Acer saccharum (sugar maple) (article) Weston A Price - Maple Sugar (article) NIH Maple Syrup Aunt Jemima (botantist and author) Robin Wall Kimmerer (Native American Eatery) Tocabe ______________________ Follow us on social: ⁠@pettyherbalist⁠ ⁠@bonesbugsandbotany⁠ Join the Patreon Community to fund this amazing POD: ⁠https://www.patreon.com/pettyherbalist⁠ Join the bonesbugsandbotany Patreon Community to fund support all of Asia's work: ⁠⁠⁠https://www.patreon.com/bonesbugsandbotany⁠⁠ Rate us to show your support! Thank You! #StayReady #BePetty ***if you read this far, send me a dm @pettyherbalist for a shoutout!***

Saludos familia, sean bienvenidos a Tradiciones Sabias, el podcast en español de la Fundación Weston A. Price. Somos Alberto y Anette y este es el episodio #80. Antes de comenzar, queremos recordarte que tu opinión es muy importante para nosotros. Nos gustaría saber de qué parte del mundo nos escuchas y sobre qué temas quisieras que habláramos en el futuro. Recuerda que puedes escribirnos al correo electrónico tradicionessabias@gmail.com.      Hoy nos acompaña Ana de Azcárate. Ana es venezolana, es la fundadora de la Editorial Diente de León.   Se formó como naturópata en el Instituto de Estudios Naturales en Madrid.  Es terapeuta nutricional  GAPS y líder de capítulo en Madrid de nuestra fundación. Hace dos semanas coincidimos con ella en nuestra conferencia anual y tuvimos el inmenso placer de conocerla en persona y poder abrazarla. Esta es una oportunidad inusual que quisiéramos tener con cada uno de nuestros invitados. Hoy Ana nos cuenta sobre el diagnóstico de salud que la motivó a estudiar distintas disciplinas como herbolaria, naturopatía, nutrición y agricultura biodinámica y adentrarse en el campo de la salud y el bienestar. Nos habla de su proceso de entender la conexión entre su salud y una buena nutrición y la importancia de saber de dónde vienen nuestros alimentos. Conversamos sobre los beneficios de tener plantas dentro del hogar y de donde obtiene sus plantas medicinales las cuales procesa para utilizarlas, cómo y porqué integró los fermentos en su dieta y cómo cambió su perspectiva sobre el miedo a las grasas animales. Más adelante nos comparte porqué es fundamental ser autodidactas e informarnos para tomar buenas decisiones sobre nuestra salud, nutrición y bienestar completo y el rol tan importante que tienen los buenos libros para este fin. Nos narra cómo conoció el trabajo de la Fundación Weston A. Price y qué la motivó a fundar la Editorial Diente de León, la cual ha publicado versiones en español de libros que han transformado muchas vidas de autores tan importantes como Sally Fallon, fundadora de nuestra fundación, Natasha Campbell Mcbride, creadora de la dieta GAPS y Joel Salatin, el ganadero regenerativo más famoso del mundo. Finalmente hablamos del crecimiento del interés en la comunidad hispanohablante sobre publicaciones acerca de la salud, nutrición y bienestar y por qué piensa que tener un libro físico es parte de ser resilientes al no depender de la energía eléctrica para poder acceder a buena información y la experiencia única de tenerlos en nuestras manos mientras los leemos. En fin, fue una conversación hermosa entre buenos amigos que esperamos que disfruten tanto como nosotros.  Su información de contacto - Instagram y Youtube: Editorial Diente de Leon Facebook: Diente de Leon  Página web: www.editorialdientedeleon.com   Preguntas, comentarios, sugerencias - tradicionessabias@gmail.com    Recursos en español de la Fundación Weston A. Price - Página web WAPF en Español: https://www.westonaprice.org/espanol/ Cuenta de Instagram: westonaprice_espanol Guía alimentación altamente nutritiva, saludable y placentera:  11 principios dietéticos Paquete de Materiales GRATIS: https://secure.westonaprice.org/CVWEBTEST_WESTON/cgi-bin/memberdll.dll/openpage?wrp=customer_new_infopak_es.htm Folleto "La Leche Real", de Sally Fallon:  https://www.westonaprice.org/wp-content/uploads/La-leche-real.pdf  Música de Pixabay - Sound Gallery y SOFRA  

Muchas de las condiciones de salud que vemos hoy en adultos y niños se originan en el intestino. Una de las propuestas que ha funcionado para muchísimas personas es el protocolo de la dieta GAPS desarrollada por la prestigiosa doctora Natasha Campbell Mcbride, quien logró revertir el autismo de su hijo aplicando este acercamiento.  Hoy, en el episodio 69 nos acompaña Gabriela Colman, quien nos comparte su inspirador testimonio sobre la sanación suya y la de sus dos hijos.  Gaby nos cuenta sobre el diagnóstico de déficit de atención de su hijo mayor y del trastorno de ansiedad conocido como tricotilomanía, diagnosticado a su hijo menor y todos los retos relacionados, además de los problemas intestinales y de piel que sus niños experimentaron.  También nos detalla cómo fue modificando su dieta y la de sus hijos, quienes al igual que ella fueron vegetarianos, cómo fue adoptando la dieta GAPS y la gran mejoría en la salud y comportamiento de ambos.  Finalmente, nos habla de cómo mejoró sus alergias alimentarias y estacionarias gracias a este protocolo y nos enfatiza la importancia de tomar responsabilidad por nuestra salud y la de nuestros hijos. Gabriela es natural de Uruguay. Es maestra de profesión y siempre le ha atraído el tema de la nutrición.  Hoy día asesora a personas sobre lo que hizo con la alimentación en su hogar desde un punto de vista terapéutico y está enfocada en continuar estudios profesionales para continuar ayudando a otras familias. Su información de contacto - Instagram: gabycolmanrecetas  Preguntas, comentarios, sugerencias: tradicionessabias@gmail.com   Recursos en español de la Fundación Weston A. Price:  Página web WAPF en Español - https://www.westonaprice.org/espanol/ Cuenta de Instagram - westonaprice_espanol Guía alimentación altamente nutritiva, saludable y placentera - 11 principios dietéticos Paquete de Materiales GRATIS: https://secure.westonaprice.org/CVWEBTEST_WESTON/cgi-bin/memberdll.dll/openpage?wrp=customer_new_infopak_es.htm Folleto "La Leche Real", de Sally Fallon: - https://www.westonaprice.org/wp-content/uploads/La-leche-real.pdf  Música de Pixabay:  Sound Gallery y SOFRA  

Struggling to trust your gut instincts? You're not alone. In this episode of the "Crown Yourself" podcast, host Kimberly Spencer and guest, entrepreneur and dietitian, Leslie Urbas discuss the "digestion code," which refers to the unique internal signals from our digestive systems crucial for health and wellness. Leslie emphasizes that many health issues are internally driven rather than solved by external means like medications or diets. They explore the impact of past traumas and societal programming on body image and health, the challenges of trusting one's gut instincts, and the role of coaching in reconnecting with one's body. The episode advocates for a holistic approach to wellness, emphasizing self-awareness and acceptance. Enjoy, sovereigns! Listen to the episode on Apple Podcasts, Spotify, Google Podcasts, Amazon Music, or your favorite podcast listening platform. You can also watch the episode on Youtube. Moments of Note: Introduction to the Digestion Code (00:00:00) Lesley discusses the significance of listening to one's body and understanding its unique digestive signals. Welcome to the Podcast (00:00:14) Kimberly introduces the podcast and outlines its purpose of empowering listeners in business, body, and life. Defining the Digestion Code (00:01:07) Lesley explains the digestion code as the unique internal signals from one's digestive system affecting health. The Importance of Internal Signals (00:02:11) Emphasis on how health issues are often dictated by internal signals rather than external treatments or diets. Understanding Gut Feelings (00:03:07) Discussion on the reliability of gut feelings and the impact of pollution on gut health and intuition. Trusting Your Gut (00:04:03) Lesley shares insights on the varying abilities of individuals to trust their gut instincts based on past experiences. Impact of Childhood Programming (00:04:58) Lesley recounts her personal experience with body image issues stemming from childhood programming and societal standards. The Role of Coaching in Healing (00:07:04) Discussion on how coaching can help individuals reconnect with their bodies and heal from past traumas. Getting Clear on Health Goals (00:08:06) Lesley stresses the importance of understanding one's true motivations behind health goals and desires. Listening to Your Body (00:09:52) The conversation focuses on learning to listen to bodily signals and the significance of vagus nerve health. Dread and Its Societal Impact (00:10:50) Exploration of how dread affects various aspects of life, including health, relationships, and personal growth. Programming Children for Body Trust (00:11:56) Lesley advocates for teaching children to trust their bodies and eat intuitively rather than restricting based on societal norms. Trusting Your Body's Signals (00:14:34) Discussion on the need to trust one's body over external advice and the importance of self-awareness. Coaching for Trauma Recovery (00:16:37) Lesley explains how coaching can aid in processing trauma and improving the relationship with one's body. Awareness and Conscious Choices (00:19:32) The importance of awareness in making conscious choices about health and how it affects overall well-being. Here are the extracted timestamps and their corresponding titles in chronological order: Introduction to Guilt and Shame (00:21:44) Lesley discusses the impact of guilt and shame on her relationship with food during her twenties. The Role of Dread (00:23:47) Exploration of how feelings of dread are linked to guilt and shame, affecting daily life and work. Breaking Negative Patterns (00:25:32) Lesley emphasizes the importance of identifying and breaking free from inherited negative emotional patterns. Choosing Consciousness Over Programming (00:26:31) Discussion on the need to consciously choose actions rather than follow societal programming regarding work and health. Redefining Hard Work (00:28:21) Lesley shares her experience with the 75 Hard program, focusing on language and mindset shifts. Diet Misconceptions (00:30:08) A critique of traditional diet definitions and the importance of personal choice in eating habits. Listening to the Body (00:32:05) Lesley reflects on her dietary changes and the significance of aligning food choices with her body's signals. The Importance of Support (00:35:38) Discussion on how support systems can impact health journeys and the role of external voices in personal choices. Aging and Body Awareness (00:36:32) Lesley shares insights on aging, body perception, and the power of mindset in navigating menopause. Family Influence on Health (00:39:32) Exploration of how family programming can affect health issues and personal wellness journeys. Holistic Awareness of Health (00:41:46) The conversation concludes with the idea that conscious awareness is crucial for manifesting health and well-being. The Importance of Walking (00:42:31) Taking a walk significantly reduces depression and improves overall well-being. Lesley's Journey to Holistic Awareness (00:43:26) Lesley shares her transition from dietitian to understanding holistic health and wellness. Influence of Personal Development (00:45:05) A pivotal book inspired Lesley's personal growth and understanding of her life choices. Rapid Fire Questions Introduction (00:47:16) Lesley and Kimberly shift to a fun segment of rapid-fire questions. Favorite Female Character (00:47:16) Lesley admires Sandra Bullock's character for her individuality and manifestation. Influential Figures (00:48:22) Lesley expresses her desire to understand the mindset of David Nagel, a successful businessman. Money Routine (00:49:46) Lesley discusses her daily practices to improve her relationship with money. Correlation Between Money and Food (00:50:47) Lesley reflects on her past food issues and their distinction from her money mindset. Morning and Evening Routine (00:51:45) Lesley outlines her structured routines for success and self-reflection. Defining Queendom (00:53:40) Lesley believes her queendom is empowering women to achieve their desired lives and bodies. Crowning Yourself (00:53:43) Lesley emphasizes the importance of personal time for self-connection and reflection. Finding Lesley and Her Master Class (00:54:47) Lesley shares how to connect with her and access her digestion code master class. Mentions + Additional Resources: BOOK RECOMMENDATION: Gut + Psychology Syndrome by Dr. Natasha Campbell-McBride https://amzn.to/32TKZVA The Food Fix by Dr. Mark Hyman https://amzn.to/2HUk6LM Wasted: A Memoir of Anorexia and Bulimia by Marya Hornbacher https://amzn.to/3xodFqy Tools, Websites, and Links Crown Yourself: "00:00:14" Facebook Group: "Digestion Codes": "00:54:47" Instagram: Leslie Fiala's Instagram: "00:55:08" Books The Body Keeps the Score by Bessel van der Kolk: "00:16:37" "Girl, Wash Your Face" by Rachel Hollis: "00:45:05" Podcasts The Successful Mind Podcast by David Nagel: "00:48:22" Videos Tapping Exercises: "00:51:46" Concepts Digestion Code: "00:22:45" 75 Hard Program: "00:28:21" Moon Circle Retreat: "00:31:05" Cutting Cords: "00:27:26" Conscious Awareness: "00:21:44" Guilt and Shame Patterns: "00:22:45" Conscious Choice: "00:25:32" Programming of Dread: "00:25:32" Language and Perception: "00:29:13" Diet Definition: "00:30:08" Holistic Awareness: "00:41:27" Connect with Leslie Urbas WEBSITE: https://www.leslieurbas.com/ SOCIAL MEDIA LINKS FACEBOOK: https://www.facebook.com/LeslieUrbas/ INSTAGRAM: https://www.instagram.com/leslieurbas TIKTOK: https://www.tiktok.com/@leslie_urbas YOUTUBE: https://www.youtube.com/@LeslieUrbas Affiliate Link: https://leslie-urbas.mykajabi.com/affiliate_users/sign_up Transcript: For a full episode transcript, it can be found here. Sharables: For sharable images, quotes, and other social media posts to add some royal sparkle to your socials (with proper tagging and credit, of course), they can be found here. ____________

Hi Friends, it's Rachel Earp here! If you're like me and have been longing for a more simplified skincare regimen that is made with safe, clean ingredients....press play and listen to this episode featuring Emilie Toups- the founder of Toups & Co Organics. Emilie was first introduced to nontoxic skincare when she healed her daughter's eczema with tallow balm, an ancient remedy made from beef fat. Since then, Emilie has become a pioneer for “ancestral skincare” and nontoxic living, inventing and reimagining products that are effective and safe enough to eat. She first started by selling homemade tallow balms on Etsy,, and since then has pioneered ancestral skincare through the enormous Toups & Co brand.  In this episode, Emilie emphasizes the importance of reading and understanding product ingredients, as many companies use buzzwords like 'natural' and 'toxin-free' without truly being clean. She encourages consumers to educate themselves and make informed choices for their health and well-being. In this conversation, Emilie Toups emphasizes the importance of taking care of our bodies from the inside out and using tallow-based products for skincare. She explains that conventional products may provide quick fixes, but they contain toxins that can age the skin over time. On the other hand, tallow feeds the skin cells with fat-soluble vitamins, resulting in healthier and more radiant skin. One of the books she mentioned that has been a huge resource for clean eating is called "Gut and Physiology Syndrome" by Natasha Campbell McBride and is linked HERE Learn more about Emilie and her story by heading over to my website HERE Ready to try Toups & Co and experience the health benefits for yourself? Enter RACHEL15 for an exclusive 15% off discount when you order from this link HERE or https://toupsandco.com/rachelearp Don't forget to subscribe to this channel so you don't miss another episode!  Follow me on Instagram at  https://www.instagram.com/iamrachelearp/ Tag me on social media if you loved this episode! xo

Dr. Campbell-McBride graduated with Honours as a Medical Doctor in 1984 from Bashkir Medical University in Russia. Following this she gained a Postgraduate Degree in Neurology and completed a second Postgraduate Degree in Human Nutrition at Sheffield University, UK. She has specialized in using nutritional approach as a treatment, and has become recognized as one of the world's leading experts in treating children and adults with learning disabilities and other mental disorders, as well as children and adults with digestive and immune disorders.  In 2004 she published her first book Gut And Psychology Syndrome. Natural Treatment Of Autism, ADHD, Dyslexia, Dyspraxia, Depression And Schizophrenia where she explores the connection between the patient's physical state and brain function. The book gives full details of the GAPS Nutritional Protocol, highly successful in treating patients with chronic diseases. A second edition was published in 2010. The concept of GAPS has become a global phenomenon and the book has been translated into 20 languages. She is also the author of Put Your Heart in Your Mouth (rev ed. 2016), and Vegetarianism Explained published in 2017. She is also a Member of The Society of Authors, The British Society for Environmental Medicine, and a Board Member of the Weston A Price Foundation. She is a regular contributing health editor to a number of journals, magazines, newsletters, and radio programmes around the world. https://gaps.me/ https://gapstraining.com/ http://www.doctor-natasha.com/ https://gapsoncon.com/ nutritionwithconfidence.com

Dr. Natashas sønn fikk diagnosen autisme som 3 -åring, i dag er han frisk uten symptomer. Russiske Dr. Natasha Campbell-McBride er grunnlegger av GAPS dietten. Hun har predikert om tarmhelse i over 20 år, skrevet flere bøker om dette, og ikke minst jobbet med tusenvis av pasienter gjennom årene og som hun selv sier har lært henne masse. Det er jo blitt en større og større forståelse av forbindelsen mellom god tarmhelse og sykdom den senere tid, og det blir bare mer og mer aktuelt å jobbe med dette. De siste ti årene har sykdommer som autisme, ADHA, psykiske lidelser, og ikke minst autoimmune sykdommer skutt i været. Det er dette vi skal snakke om i dag. Hva kommer dette av og ikke minst hva kan vi gjøre for å forebygge og snu sykdomsbilder.I dag vil du lære: Hvordan dr Natasha jobbet med sin sønn med autisme. Hvorfor flere og flere får autisme diagnose i dag? Hvordan hun startet karrieren meed å jobbe med barn med autisme og hvordan det utviklet seg til andre sykdommerHva betyr det at menneskekroppen er et mikrobialt samfunn? Hva skjer med mikrober når vi spiser? Fordøyelsessystemet som hovedsenen til mikrobene?Hvorfor blir mikrobiomet vårt ødelagt idag? Antibiotika, vaksiner, Glyfosate og andre gifter. Hvorfor det blir værre og værre for hver generasjon?Hvorfor hun har skrevet bøkene sine og for hvem? og hva GAPS står for?Hva med de som ikke blir friske med GAPS dietten?Er GAPS dietten nok for å helbrede? Vi må ha en sterk grunnmur. Maten vi spiser som byggestener. Kroppens celler fornyes hele livet.Andre ting som også er viktig for healing? Spirituell trening, detox, traumer etc. Men alltid GAPS i bunnenFinnes det en perfekt balanse i tarmene våre?Hva gjør sopp i fordøyelses systemet vårt? Vi trenger dem? De beskytter oss? Hva skjer ved for mye sopp? Blir vi fulle?Hvorfor er amalgam fyllinger så farlige?Hvor lang tid tar det å kjenne seg bedre på GAPS? Hvorfor dagbok er lurt?Hva består introduksjons fasen av GAPS dietten i.Hva er meat stock og hvordan er dette annerledes en kraft, en stor komponent av GAPS dietten. Hvorfor er collagen så viktig?Hva er inflammasjon? Hva skje med collagen når vi får i oss mye giftstoffer? Hva med supplementering av collagen?Hva med supplementer, trenger vi dem? Codliver oil? Probiotics?Hva må vi slutte å spise på GAPS dietten?Hvordan ser vitenskapen og studier ut når det gjelder GAPS?Følger Dr Natasha dietten og hvordan ser det ut?Hva vil Dr Natasha snakke om på Naturmedisinsk fagkongress. Gled dere til hennes syn på veganere og vegetarianere.Hva skjer med babyer som er født med Food Protein Induced Erterocolitis? Hva hjelper disse babyene?Hjemmeside: http://www.doctor-natasha.comBØKER: https://www.ark.no/produkt/boker/fagboker/gut-and-physiology-syndrome-9780954852078?gad_source=1&gclid=EAIaIQobChMIyIPK9MHqhgMV2UGRBR3IXQ3GEAQYAiABEgIvFfD_BwERABATT: Du får kr. 500,- i rabatt om du melder deg på Naturmedisinsk fag kongress ør torsdag 27/6.LINK Naturmedisinsk fag kongress: https://www.kongresspartner.no/no/kongresser/norges-naturmedisinske-fagkongress-2024Kollagen finner du her: Oslo Skin Lab: https://www.osloskinlab.noRabattkode: Biohacking60

Pharmacist Dr. Kathy Campbell explains obesity as a symptom of another issue that needs to be dealt with. She helps others overcome obesity essentially by increasing their nutrition and decreasing their toxicity. She emphasizes the health of the microbiome and the return to real food. The concepts are presented in a way that you have likely never heard before.TMESTAMPS:00:00 Summary Snip00:52 Introduction03:37 What pharmacists really do02:07 Drugs are only approved as an adjunct to diet and exercise03:20 Food Substances04:00 The Minivan and kids meals05:47 The Castro issue in the 60"s and the shift from sugar cane to HFCS06:53 What is ATP - adenosine triphosphate08:30 the assembly line analogy to energy production and what is happening when our nutrition isn't there10:47 This is the cure to all disease...14:19 Life is good, but how do you get better than great?15:03 Obesity is a symptom but not the problem15:25 When is a slow metabolism an asset?15:50 The environment will change your genetics16:22 We have a deficiency in plant, movement, and love, etc.16:38 What is killing our microbiome?19:12 How some medications alter acid production in the gut19:30 the strategic marketing in the 40's that health came in a pill bottle20:08 Pharmacology and medications have their place, but...21:23 Are we hosting the microbiome or are they hosting us?21:41 When we eat, we are feeding them, not us22:22 What is the difference between feeding the microbiome fiber and sugar?25:45 Dr. Natasha Campbell McBride's take on Soil in the farmlands and the soil in our body29:56 When is the right time for antacids? What is the alternative?35:01 Aloe vera for acid reflux35:30 Enzyme Demonstration using capsules and oatmeal36:05 recommendations for people with acid reflux36:38 circadian rhythms of acid production38:00 how do you know if your bowels are working properly?40:09 Inflammatory bowel and leaky gut causing autoimmune disease41:05 Why would the body "open the gates" causing leaky gut?42:25 Address analogy of antibodies, antigens, and autoimmune problems47:15 What is your favorite testimonial related to what you do?50:25 Where is the best place to buy Obesity the modern famine50:15 How the individualize coaching worksRESOURCESBuy the book “Obesity – The Modern Famine” on AmazonVisit Dr. Kathy's Website “drkathysays.com“Visit Dr. Kathy's YouTubechannel for more tipsListen to this episode on iTunesPASTE DESCRIPTION HEREhttps://haleynutrition.comWatch this episode on YouTubeListen to this episode on iTunes

Welcome to another enlightening episode of The Remedy Revolution Podcast with your host Erin Paige! In this episode, we delve deep into the fascinating world of holistic health and nutrition with our special guest, Dr. Natasha Campbell-McBride. Dr. Campbell-McBride is a distinguished author and speaker, renowned worldwide for her groundbreaking work in developing the Gut and Psychology Syndrome (GAPS) Diet. With her wealth of experience, she has been instrumental in guiding countless families towards reclaiming their health through the transformative power of food.In this captivating conversation, Dr. Campbell-McBride shares insights from her seminal work, "Gut and Psychology Syndrome," first published in 2004. This groundbreaking book offered hope and practical solutions for individuals grappling with conditions such as autism, ADHD, and depression by addressing the crucial connection between gut health and mental well-being. Drawing from her extensive expertise, she explores the profound impact of nutrition on these complex conditions and offers invaluable guidance for those seeking holistic approaches to healing.But Dr. Campbell-McBride's contribution doesn't stop there. In her latest book, published in 2020, she expands her scope to encompass a broader range of health issues, including autoimmune disorders, hormonal imbalances, and neurological challenges. With meticulous research and compassionate insight, she sheds light on the intricate interplay between diet, gut health, and overall wellness, offering a comprehensive roadmap for individuals navigating these often-overwhelming conditions.Moreover, Dr. Campbell-McBride challenges prevailing dietary paradigms with her thought-provoking work, "Vegetarianism Explained," published in 2017. By confronting misconceptions surrounding plant-based diets and advocating for a balanced approach to nutrition, she ignites crucial conversations about what truly constitutes optimal health and well-being.Join us as we embark on a journey of discovery with Dr. Natasha Campbell-McBride, unraveling the mysteries of gut health, nutrition, and holistic healing. Get ready to revolutionize your approach to wellness and embark on a transformative path towards vibrant health and vitality!Connect with Dr. Natasha at: https://gaps.me or https://vegetarianismexplained.comConnect with Erin at: https://heartwinghealing.com

Optimal digestion is crucial for overall health and well-being. It ensures that the body efficiently breaks down food into nutrients, which are then absorbed and utilized for energy, growth, and cellular repair. Proper digestion supports a strong immune system, maintains a healthy gut microbiome, and helps prevent gastrointestinal disorders. Additionally, it plays a significant role in mental health, as the gut is often referred to as the "second brain" due to its impact on mood and cognitive function. Therefore, maintaining optimal digestion is vital for sustaining physical and mental health, enhancing quality of life, and preventing chronic diseases. In this episode of The Nutritional Therapy and Wellness Podcast, host Jamie Belz, FNTP, MHC, continues along the journey of digestion, explaining that if someone is not properly digesting their food, they will not be able to absorb and assimilate the nutrients from the foods they are eating, regardless of how healthful those foods are. Jamie brings back another historical audio clip from a lecture initially given by the founder of The Nutritional Therapy Association, Gray Graham. In Episode 10, Gray discussed the optimal function of digestion. This time, he walks you through “Digestive Hell” – the myriad of diseases, conditions, and other unpleasantries that arise from a suboptimal digestive system. The health of the organism is dependent upon the health of the organ systems, which are dependent upon the health of the organs, which is dependent upon the health of the tissues, which is dependent upon the health of the cells, which is dependent upon digestion. Thus, all wellness begins with digestion. Therefore, does all disease stem from digestive dysfunction? Not exactly, but you can eat the healthiest diet possible for your bio-individual needs, and if you're not breaking it down to the necessary molecules your body can utilize, what's the point? Every single cell in all tissues, organs, and systems of an organism relies on the ability to properly absorb nutrients from food. Factors such as stress, poor eating habits, gallbladder removal, and reduced levels of stomach acid (HCl) can hinder digestion. Given the critical role of nutrition in maintaining healthy cells, any disruption in digestion can be harmful in various ways. When the digestive system is compromised, it can lead to a domino effect, impacting the functioning of other bodily systems, 02:35 – Recap of optimal digestion 04:07 – Start of digestive dysfunction 05:23 – “Where's ‘Digestive Hell'?” 06:56 – Distraction, stress, sympathetic state 13:22 – Pancreatic amylase 13:30 – Dysbiosis, yeast, pathogens (Also at 19:50) 13:55 – It's all about acid/pH levels 15:17 – Macronutrient degradation 15:47 – Inputs for the production of HCl  16:20 – Things that cause hypochlorhydria (stress, too much protein, zinc, other nutrient deficiencies, allergies…) 17:13 – Dr. Jonathan Wright, the use of the Heidelberg Test for diagnosis of hypochlorhydria, pH for proper hormone function and enzymatic action 21:37 – Pasteur vs. Bechamp / Microorganisms vs. Terraine (Which is to blame?) 23:34 – Hpylori 26:53 – Heartburn, acid reflux, GERD, ulcers 37:50 – Homework/experiment 39:40 – Chyme into the duodenum, secretin, pancreas, bicarbonate, incomplete digestion, whole food particles in the small intestine 42:11 – Gallbladder, bile, fats, cholecystokinin, liver, fat-free or low-fat diet as the cause of gallstones and gallbladder dysfunction, cholecystectomy (gallbladder removal) 52:06 – Burping up fish oil and delayed release fish oil 55:04 – Undigested proteins, microvilli, leaky gut/gut permeability, immune dysfunction 56:03 – Dr. Natasha Campbell-McBride, healing her autistic child, GAPS Diet 58:04 – Large intestine/colon, ileocecal valve, dysbiosis, inflammation diverticulitis, irritable bowel, Crohn's disease, celiac disease/gluten reactivity, hormones/endocrine system, enzymes, heart health, allergies, butyric acid and foul-smelling feces   Please SUBSCRIBE and Click Here to record a message for Jamie, ask a question, suggest an interviewee, or record an intro for the show!

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You are going to love the truth-filled intelligence and uncommon sense of Natasha Campbell-McBride, MD.  Born in Russia and residing in the United Kingdom, she holds a degree in Medicine as well as postgraduate degrees in both Neurology and Human Nutrition.  Her first book, Gut and Psychology Syndrome, created a revolution in the world of Integrative Medicine.  In today's podcast, she shares her research and experience in how the vegetarian diet impacts human health.  She has extensive and highly informative online courses that can be found at www.GAPS.me that can equip you to transform your health through lifestyle interventions.Visit my website DrDebbieOzment.com for valuable free downloads. Additionally, you will find shopping links which I have curated on the website. Please follow me on instagram at drdebbieozment.

A veces una experiencia difícil puede ser el camino para encontrar una pasión por ayudar a otras personas a recuperar su salud. Hoy, en el episodio  42, nos acompaña Karen De Haven, quien nos comparte su impactante testimonio de cómo casi pierde la vida a raíz de un mal manejo de la extracción de sus amalgamas dentales de mercurio y cómo, gracias a su camino de recuperación, encontró el protocolo GAPS, del cual nos habla hoy.  Nos comparte cómo la creadora de este protocolo, la Dra. Natasha Campbell McBride, sanó a su hijo diagnosticado con Autismo, qué alimentos se utilizan y qué hábitos y prácticas complementan este camino a la sanación de nuestro intestino y, como consecuencia, recuperar nuestra salud óptima.  Karen De Haven, natural de Estados Unidos, aprendió el valor de comer la dieta tradicional para liberarse de las enfermedades y su salud mejoró.  Se dedica a educar a la gente en entender cómo comer comida REAL que nos dio Dios. Está certificada como Practicante de Terapia Nutricional Funcional (FNTP) y del Protocolo Nutricional GAPS, Coach de Salud y Bienestar e Instructora del programa RESTART® por sus siglas en inglés.  Su información de contacto: karendehavenwellness.com y 240-439-8390 Preguntas, comentarios, sugerencias: tradicionessabias@gmail.com Recursos en español de la Fundación Weston A. Price:  - página web WAPF en Español - cuenta de Instagram westonaprice_espanol Música de Pixabay: Sound Gallery y SOFRA   

Jennifer Scribner, Functional Nutritional Therapy practitioner and certified GAPS practitioner joins Dr. George to discuss the power of how the emotional freedom technique can lead to balance. Jennifer Scribner is a Functional Nutritional Therapy Practitioner trained by Dr. Natasha Campbell-McBride in 2011. Her specialty is helping people learn and follow this specific diet to address autism and complex digestive and autoimmune conditions. She's the author of From Mac & Cheese to Veggies, Please. How to get your kid to eat new foods, end picky eating forever, and stay sane in the process and the Navigating GAPS Daily Journal: 90 days of tracking patterns and progress on the GAPS Nutritional Protocol. Learn more about how to implement this diet and start on the path to self-healing at http://bodywisdomnutrition.com.

Det här är ett avsnitt där vår hälsocoachvän Häla El Sheemy Washbrook intervjuar Dr. Natasha Campbell-McBride. Natasha är läkare, neurolog, neurokirurg, nutritionist och författare. Hon är skaparen av GAPS-dieten dvs Gut & Psychology Syndrome samt Gut & Physiology Syndrome. GAPS är ett kostprotokoll för att läka tarmen och balansera tarmfloran, allt för att skapa en så bra förutsättning som möjligt för människor att läka från grunden från en mängd symtom och diagnoser utifrån synen att “All disease begins in the gut”.Häla har gått dr Natashas utbildning till Certified GAPS Practitioner så vi tyckte att det passade bra att hon intervjuade Natasha. Den här gången med utgångspunkt i dr Natashas bok “Vegetarianism explained”. Vi berör bland annat drivkrafterna kring vegetarisk och vegansk kost, vilka fördelar och nackdelar på hälsan växtbaserad kost har och varför vissa mår bäst helt utan växter i sin kost.Den här intervjun är på engelska.Vi har tidigare intervjuat Natasha Campbell McBride i avsnitt 189.Vi har också intervjuat Häla i avsnitt 219 och 220 där vi pratar om sömn och kost.Här hittar du mer information om Natasha och hennes arbete:http://www.doctor-natasha.com/https://gapstraining.com Hosted on Acast. See acast.com/privacy for more information.

Support Independent Media! Please support The Red Pill Buddhas Podcast by donating below: https://www.paypal.com/donate/?hosted_button_id=GNE2TRVRDJJUG Phil's Linktree for private consults, The Big Fat Challenge and Tribe, Red Pill Revolution books and others, courses, Bon Charge blueblocking product discounts and much more…https://linktr.ee/philescott To join Phil and Ben's Big Fat Challenge: ⁠⁠https://www.thebigfatchallenge.com ⁠⁠ Natasha Campbell-McBride  M.D. MMedSci (neurology), MMedSci (nutrition) Dr. Campbell-McBride graduated with Honours as a Medical Doctor in 1984 from Bashkir Medical University in Russia. In the following years she gained a Postgraduate Degree in Neurology. After practicing for five years as a Neurologist and three years as a Neurosurgeon, she started a family and moved to the UK.  It was during this time that Dr. Campbell-McBride developed her theories on the relationship between neurological disorders and nutrition, and completed a second Postgraduate Degree in Human Nutrition at Sheffield University, UK. She has specialized in using nutritional approach as a treatment, and has become recognized as one of the world's leading experts in treating children and adults with learning disabilities and other mental disorders, as well as children and adults with digestive and immune disorders. In 2004 she published her first book Gut And Psychology Syndrome. Natural Treatment Of Autism, ADHD, Dyslexia, Dyspraxia, Depression And Schizophreniawhere she explores the connection between the patient's physical state and brain function. The book gives full details of the GAPS Nutritional Protocol, highly successful in treating patients with chronic diseases. A second edition was published in 2010. The concept of GAPS has become a global phenomenon and the book has been translated into 20 languages. In her clinic Dr Campbell-McBride works with many patients with heart disease, high blood pressure, arrhythmia, stroke and other complications of atherosclerosis. She has become acutely aware of the existing confusion about nutrition and these conditions, which spurred an intensive study into this subject. The result of this study is her book Put Your Heart in Your Mouth! What really is Heart Disease and what can we do to Prevent and even Reverse it. The book was published in 2007 and a second addition in 2016. Dr Campbell-McBride has been working with many young people who have chosen a plant-based life style and, as a result, became very ill. This led to an intense study into the value of plant foods versus animal foods, summarised in her next book Vegetarianism Explained. Making and informed decision, published in 2017. In 2020 new book came out: Gut And Physiology Syndrome. This second GAPS book completes the GAPS concept, focussing on chronic physical health problems, from allergies, eczema and asthma to autoimmune illness, chronic fatigue and digestive problems, neurological and hormonal illnesses, and chronic infections. Dr Natasha is an organic regenerative farmer. In 2012 she and her family purchased a piece of land in East Anglia in the UK, which was commercially farmed for a long time. For The Red Pill Revolution book and subsequent publications:  https://theredpillrevolution.com/ Music courtesy of Linda Campbell – “Mercury in Your Veins” from her “My Geography” album. Hear more, including some of Phil's drumming at: https://soundcloud.com/linda-campbell-798541920 MAIN RSS FEED:https://anchor.fm/s/6d24ce7c/podcast/rss APPLE PODCASTS:https://podcasts.apple.com/us/podcast/the-red-pill-revolution/id1611066722 GOOGLE:https://podcasts.google.com/feed/aHR0cHM6Ly9hbmNob3IuZm0vcy82ZDI0Y2U3Yy9wb2RjYXN0L3Jzcw SPOTIFY:https://open.spotify.com/show/2QvuNsUvIfhREUyLI61LLQ STITCHER:https://www.stitcher.com/podcast/the-red-pill-revolution ANCHOR:https://anchor.fm/theredpillrevolution Red Pill Podcast Feeds:

Please support the show so that I can continue to speak up by choosing one or all of the following options - ⁠Buy me a coffee⁠ If you want to make a one off donation. Join my Substack To access additional content, you can upgrade to paid, from just £3.50 a month. To sponsor the Doc Malik Podcast contact us at ⁠hello@docmalik.com⁠  About this interview: Dr Natasha Campbell-McBride is the creator of the GAPS concept and the GAPS Diet. You can find her full bio on her website links below.   Natasha graduated with honours as a medical doctor in 1984 in Russia and in the following years gained postgraduate degrees in neurology and in human nutrition. She is the author of several books:  1 Gut And Psychology Syndrome: Natural Treatment of Autism, ADHD, Dyslexia, Depression and Schizophrenia.Vegetarianism Explained. 2 Making an Informed Decision.  Put Your Heart in Your Mouth! 3 What Really is Heart Disease and What Can We Do to Prevent and Even Reverse it. 4 Gut And Physiology Syndrome. Natural Treatment for Allergies, Autoimmune Illness, Arthritis, Gut Problems, Fatigue, Hormonal Problems, Neurological Disease and more. Natasha is also an organic regenerative farmer. In this podcast I talk to Natasha about what made her deviate from allopathic medicine, what inspired her to formulate her GAPS diet, and what her thoughts are on achieving and maintaining optimal health. I really enjoyed this conversation and hope you will too. Do let me know and comment below. Enjoy x Links - Website GAPSDr NatashaGAPS trainingGAPS online conference Twitter Natasha Campbell-McBride About Doc Malik: Orthopaedic surgeon Ahmad Malik is on a journey of discovery when it comes to health and wellness. Through honest conversations with captivating individuals, Ahmad explores an array of topics that profoundly impact our well-being and health. You can follow us on social media, we are on the following platforms: ⁠Twitter Ahmad⁠ | ⁠Twitter Podcast⁠ | ⁠Instagram Ahmad⁠ | ⁠Instagram Podcast

Jennifer Scribner, Functional Nutritional Therapy practitioner and certified GAPS practitioner joins Dr. George to discuss solutions to create a low toxic home. She was trained by Dr. Natasha Campbell-McBride in 2011. Her specialty is helping people learn and follow this specific diet to address autism and complex digestive and autoimmune conditions. She's the author of From Mac & Cheese to Veggies, Please. How to get your kid to eat new foods, end picky eating forever, and stay sane in the process and the Navigating GAPS Daily Journal: 90 days of tracking patterns and progress on the GAPS Nutritional Protocol. Learn more about how to implement this diet and start on the path to self-healing at http://bodywisdomnutrition.com. [Jennifer Scribner – About] • [Body Wisdom Nutrition – Work with Jennifer] • [GAPS Diet – Explained] 

Transformative insights from Dr. Natasha Campbell-McBride - a personal journey at the intersection of medicine, healing nutrition, regenerative farming and making sense of the world.This interview explores the profound journey, revolutionary insights, and current work of Dr. Natasha Campbell-McBride. Graduating with Honors as a Medical Doctor in 1984 from Bashkir Medical University in Russia, she embarked on a path of exploration that would reshape her understanding of health and well-being.Beyond her academic accomplishments, Dr. Campbell-McBride has transformed her knowledge into action as a regenerative farmer, cultivating a thriving organic and biodynamic paradise that stands as a testament to sustainable farming practices.A sought-after keynote speaker, Dr. Campbell-McBride shares her insights on the global stage, influencing both practitioners and the general public alike. As a Member of The Society of Authors and The British Society for Ecological Medicine, and a Director on the Advisory Board of The Weston A Price Foundation, her contributions to the realm of nutrition are substantial.In this interview/podcast episode as we unravel the life's work of Dr. Natasha Campbell-McBride, a visionary whose journey has ignited a paradigm shift in understanding health, nutrition, and the intricate connections that bind us to the world around us.Photo Credit: Dr Natasha Campbell-McBrideMore information on Dr Natasha and her GAPS workFull Transcript Leafbox.com` This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit leafbox.substack.com

In this must-see episode, Dr. Natasha claims you can reverse “any chronic or autoimmune disease” by addressing gut health and she has the research and case studies to prove it.  Farmer Joel and Dr. Sina chatted with her about these findings, as well as the role of vibrational frequencies in choosing healing foods, thoughts and intentions.Access the entire episode here: https://beyondlabels.supportingcast.fm/About Natasha Campbell-McBride, M.D.MMedSci (neurology), MMedSci (nutrition)​Dr Campbell-McBride is the creator of the GAPS concept and the GAPS Diet. Please read the full bio on her website www.gaps.me. Dr Campbell-McBride graduated with honors as a medical doctor in 1984 in Russia and in the following years gained postgraduate degrees in neurology and in human nutrition.She is the author of several books: Gut And Psychology Syndrome: Natural Treatment of Autism, ADHD, Dyslexia, Depression and Schizophrenia.Vegetarianism Explained. Making an Informed Decision.  Put Your Heart in Your Mouth! What Really is Heart Disease and What Can We Do to Prevent and Even Reverse it. Gut And Physiology Syndrome. Natural Treatment for Allergies, Autoimmune Illness, Arthritis, Gut Problems, Fatigue, Hormonal Problems, Neurological Disease and more.Dr Natasha is an organic regenerative farmer and a popular keynote speaker at many professional conferences worldwide.Follow on InstagramFollow on TwitterSubscribe on YouTubeFind Joel Here: www.polyfacefarms.comFind Sina Here: www.drsinamccullough.comDisclaimer:  The information provided by Joel Salatin and Sina McCullough, PhD is not intended to prevent, diagnose, treat, or cure any disease.  The information provided in the podcasts, videos, and show descriptions is for educational purposes only.  It is not intended to diagnose or treat any medical or psychological condition.  The information provided is not meant to prevent, treat, mitigate or cure such conditions.  The information provided is not medical advice nor is it designed to replace advice, information, or prescriptions you receive from your healthcare provider.  Consult your health care provider before making any changes to your diet, medication, or lifestyle.  Proceed at your own risk.Joel Salatin and Sina McCullough, Ph.D. specifically disclaim any liability, loss, or risk, personal or otherwise, that may be incurred as a consequence, directly or indirectly, of the use and application of any of the contents of their YouTube channel, Podcast, websites, books, Facebook pages, or any of the content during consulting sessions or speaking engagements.  Proceed at your ow

Dr Natasha Campbell-McBride MD, MMedSci (Neurology), MMedSci (Nutrition) is a Russian-trained medical doctor, regenerative farmer, nutritionist and creator of the hugely successful GAPS (Gut And Psychology Syndrome) diet. She talks to James about gut health, the pointlessness of fruit and veg, the evils of veganism and why eating animal derived food is not a luxury […]

Dr Natasha Campbell-McBride MD, MMedSci (Neurology), MMedSci (Nutrition) is a Russian-trained medical doctor, regenerative farmer, nutritionist and creator of the hugely successful GAPS (Gut And Psychology Syndrome) diet. She talks to James about gut health, the pointlessness of fruit and veg, the evils of veganism and why eating animal derived food is not a luxury but a vital necessity for all of us. http://doctor-natasha.com/ http://doctor-natasha.com/gaps-book.php https://twitter.com/gapsyndrome ↓ ↓ ↓ If you need silver and gold bullion - and who wouldn't in these dark times? - then the place to go is The Pure Gold Company. Either they can deliver worldwide to your door - or store it for you in vaults in London and Zurich. You even use it for your pension. Cash out of gold whenever you like: liquidate within 24 hours. https://bit.ly/James-Delingpole-Gold / / / / / / Earn interest on Gold: https://monetary-metals.com/delingpole/ / / / / / / Buy James a Coffee at: https://www.buymeacoffee.com/jamesdelingpole Support James' Writing at: https://delingpole.substack.com Support James monthly at: https://locals.com/member/JamesDelingpole?community_id=7720

Western Medicine can have a limited perspective in our opinion when it comes to cholesterol and what's the best strategy to mange cholesterol levels. In this episode we share a BBC news clip with Dr. Aseem Malhotra, a cardiologist, who also shares some of the more holistic strategies which are actually very beneficial! Especially for mild to moderate cases shares his findings that show: "The best way to prevent heart disease is cut out ultra-processed foods, and eat real foods, include moderate exercise every day and manage stress." Dr. Malhotra You can watch the whole interview here: https://twitter.com/DrAseemMalhotra/status/1613837487796850688?s=20&t=fCUuedHZ6cQ09fdQcH0deg As well as the other interview mentioned in this episode with Dr. Natasha Campbell-McBride here: https://youtu.be/T7OQT1SHf9w And the link mentioned that we use to help clients get a better understanding of the medications they're prescribed: www.drugs.com For more information, or to learn how you can work with us check out our website: Aligned Natural Health - https://www.alignednaturalhealth.com Follow us on Instagram: Amanda Golightly - @amandagolightlycoaching Kate McDowell - @kate.mcdowell.wellness *** This podcast is for information purposes only. By providing the information contained herein we are not diagnosing, treating, curing, mitigating or preventing any type of disease or medical condition. Before beginning any type of natural regimen it is advisable to seek the advice of a licensed healthcare professional.

Jennifer Scribner, Functional Nutritional Therapy practitioner and certified GAPS practitioner discusses the connection between nutrition and our digestive system, mental health, immune system, and chronic disease. Jennifer Scribner is a Functional Nutritional Therapy Practitioner trained by Dr. Natasha Campbell-McBride in 2011. Her specialty is helping people learn and follow this specific diet to address autism and complex digestive and autoimmune conditions. She's the author of From Mac & Cheese to Veggies, Please. How to get your kid to eat new foods, end picky eating forever, and stay sane in the process and the Navigating GAPS Daily Journal: 90 days of tracking patterns and progress on the GAPS Nutritional Protocol. Learn more about how to implement this diet and start on the path to self-healing at http://bodywisdomnutrition.com. [Jennifer Scribner – About] • [Body Wisdom Nutrition – Work with Jennifer] • [GAPS Diet – Explained] 

Wollt ihr unsere Arbeit unterstützen?Carnitarier UGIBAN: DE98 7016 9388 0000 1849 42oder PAYPAL: info@carnitarier.de Herzlichen Dank an den WERBEPARTNER www.carnivoro.deMit dem Gutscheincode CARNITARIER erhältst du 5 % Rabatt auf die Produkte!Affiliate Link: www.carnivoro.de/carnitarierin Folge 106: Stina – Mit 46 Mutter dank fleischbasierter ErnährungStina, 48, Mutter von drei Kindern im Alter von 8, 5 und 1,5 Jahren, gebar dank einer fleischbasierten Ernährung mit 46 1/2 Jahren, nach einer Fehlgeburt, ein weiteres gesundes Kind. Ihr Wissen über Ernährung und Lebensstil gibt sie weiter und berät auch andere Mütter mit einem späten Kinderwunsch.Sie kennt sich mit der GAPS-Diät gut aus und erzählt auch im Interview von ihrer Begegnung mit Natasha Campbell McBride, der Urheberin dieser Ernährungsweise. Auf ihrer kleinen Landwirtschaft mit 3 ha in der Schweiz hält sie zudem Milchkühe, Schweine, Ziegen, Hühner und Pferde. Über ihre interessanten Erfahrungen berichtet sie ebenfalls. Die fünfköpfige Familie kann sich zu einem großen Teil mit Produkten aus der eigenen Landwirtschaft selbst versorgen.Stina könnt ihr erreichen unter  www.bewusste-schwangerschaft.com. Fleischzeit ist der erste deutschsprachige Podcast rund um die carnivore Ernährung. Hier erfahrt ihr Tipps zur Umsetzung des carnivoren Lifestyles, wissenschaftliche Hintergründe zur Heilsamkeit sowie ökologische und ethische Informationen zum Fleischkonsum. Eine Übersicht über alle Folgen findet ihr hier: www.carnitarier.de/fleischzeitpodcastAndrea Siemoneit berichtet nach über drei Jahren carnivorer Ernährung über ihre Erfahrungen und Erkenntnisse. Außerdem interviewt sie andere Carnivoren und Wissenschaftler.Ihr findet sie auf Instagram unter @carnitarierinHandbuch der Carnivoren Ernährung: www.carnitarier.de/shop  Haftungsausschluss:Alle Inhalte im Podcast werden von uns mit größter Sorgfalt recherchiert und publiziert. Dennoch übernehmen wir keine Haftung für die Richtigkeit, Vollständigkeit oder Aktualität der Informationen. Sie stellen unsere persönliche subjektive Meinung dar und ersetzen auch keine medizinische Diagnose oder ärztliche Beratung. Dasselbe gilt für unsere Gäste. Konsultieren Sie bei Fragen oder Beschwerden immer Ihren behandelnden Arzt.

Episode 135 features musician Karl Blau's speaking with Dr. Natasha Campbell-McBride. This interview sparks the creation of a new song titled "Galileo - with a microscope," set to release on July 14th. In this captivating episode, Dr. Natasha Campbell-McBride, a renowned expert in medicine and nutrition, and the creator of the Gut and Psychology Syndrome (GAPS) diet. The discussion explores the intriguing connection between gut health and overall well-being. Karl Blau struggled with health issues for a long time until his life (and wife) were transformed by the diet. This interview—and the song he writes for her—is some small payback to say thank you to Dr Natasha. Stream the song: https://ffm.to/galileowithamicroscope LYRICS Trust your gut and it will tell you "Put your love in the ground" Make amends with inside friends Help them to feel at home Galileo Galileo Galileo - with a microscope Wobbling on the pottery wheel Microbiome from Ma & Pa Lord of the Flies meets Silent Spring I'll be glad to wake from this Piscean dream Galileo Galileo Galileo - with a microscope Tuned in by choice Had I not been in pain Would I choose the same? Dr. Natasha The worlds that you found When you looked around The Universe inside us Dr. Natasha Campbell-McBride I've got your yellow book Dr Natasha's site: https://gaps.me/ Karl's music: https://www.karlblau.com/ // SUPPORT THIS CHANNEL // Newsletter, donations and download the song for €/$1 @ https://podsongs.com // LINKS // Website: https://podsongs.com Podcast episodes: https://podsongs.com/podcast-episodes Songs: https://podsongs.com/music Spotify artist: https://open.spotify.com/artist/32FYyRx1y1ex3jHHAgLMC7?si=4Nv7WW85SbSPZvCsj1o7Ig Spotify playlist: https://open.spotify.com/playlist/6sN1viy82HPiNTVX2YBxpq?si=1b84c2b9bdea4656 // SOCIAL // Twitter: https://twitter.com/podsongs Instagram: https://instagram.com/podsongs Facebook: https://facebook.com/podsongs --- Send in a voice message: https://podcasters.spotify.com/pod/show/podsongs/message

Hilary Boynton is a mother of five who refused to accept the quality of food her children were being served during school lunch. She began a relentless mission to change the status quo, and eventually took over the lunch program at her local school in Topanga CA. She worked with local farmers and food producers to create an affordable nutrient dense meal program that was based on the foundation of ancestral ways of eating and the results were astounding. Hilary went on to start her company School of Lunch with the goal of making real food accessible to everyone. In the beginning of our conversation, Hilary talks about her health challenges during her early years when she was a high-level athlete eating a highly processed & fat free diet.  Although she looked healthy on the outside, her body was breaking down. Years later, when her 4th child suffered from eczema, she came across the work of Jamie Oliver and Alice Waters.   A diet of raw milk and cod liver oil healed her son after a few months.  This opened her eyes to the power and potential of food as real medicine. During this time, Hilary learned about ancestral ways of eating and healing from Sally Fallon and later Dr. Natasha Campbell McBride. Ultimately, Hilary took over the lunch program at a nature based school in Topanga California that her children were attending.   She overhauled the menu to focus on farm fresh, seasonal and incredibly nutrient dense foods like bone broth, fermented foods, raw dairy and much much more. This led to the creation of Hilary's company called School of Lunch.  Her mission is to share this ancestral way of eating with schools, communities, families and people all over the world. Hilary explains that if you lose your health, you really have nothing.  That is why she prioritizes nutrient dense food as medicine to help prevent disease in the first place. For Hilary, making a change in your diet is really a mindset shift.  Once you make the decision to change, you can draw power from stepping into the work and getting started... one step and one meal at a time. If you feel inspired by Hilary's mission, you can learn more about her and the School of Lunch academy here: Join Hilary Boynton, Author of The Heal your Gut Cookbook and founder of School of Lunch, and become the change you wish to see in this world! Enroll in the School of Lunch Training Academy, Summer Session #2, held in the beautiful mountains of Topanga, CA (Tickets here). You'll be deeply immersed into Ancestral wisdom, nature connection and the Weston A Price cooking styles. From gut healing bone broths, to fermented foods, to 100% whole grain sourdough, to raw dairy as well as sourcing from your local food systems…we will cover it all! This 5 night intensive is set to change your life. Whether you aspire to transform your own home kitchen, and the health of your family, or take this knowledge out into your community - this intensive will give you the foundation to do so.  With our first session sold out, we're offering a second summer intensive, running Sunday, 7/30 to 8/4. This intensive includes the culinary expertise of Chef Aran Goldstein, chef and educator, founder of Cook and Live and lead chef at a farm to table school lunch program outside of Austin, TX, Drew Pearlman filmmaker, certified GAPS practitioner and podcast host of the Drew Pearlman Show and Andrea Huehnerhoff  Ancestral Kitchen podcast co-host and founder of Farm and Hearth. We'll shop at the Santa Monica Farmer's Market (rated best in the US) and enjoy stunning scenery at every location - from the lush Santa Monica mountains to the shores of the Pacific Ocean. Additional experts will share their wisdom including Mark McAffee (founder of Raw Farms) Monica Ford (founder of Real Food Devotee) and Nan Kohler (owner of Grist and Toll artisan milling). Last but not least our inspirational School of Lunch community of chefs will help empower and inspire you to nourish your family and your community in brand ne...

Have you ever thought the GAPS protocol might be for you? Are you considering trying it, or you've just heard about it and wonder how it fits into a healing journey? Are you struggling to bring grains into your diet without digestive issues, or wondering what you can do to replenish a gut system damaged by antibiotics? This is the episode for you.We've had conversations with so many of you about GAPS, the Gut and Psychology Syndrome diet created by Dr Natasha Campbell McBride, so it is time to share Alison's story.Alison, along with her husband, Rob, and their then almost 2-year-old son, followed the GAPS protocol for over 2 years. In this episode they open the door on that time and share their personal experience - why they embarked on GAPS, how they organised their kitchen, their practical routines, what they found challenging, what results they experienced, how they transitioned off GAPS and how their healing has moved on since then.With characteristic dry humour from Rob, witty repartee from Alison and of course an appearance of the famous squash pancakes, this episode is both entertaining and highly informative with a strong message of hope and solidarity for everyone working to find healing.* * * * * * * * * * * * * * * * * * * * * * * * * *Alison's course, Rye Sourdough Bread: Mastering The Basics is here, with a 10% discount applied!Alison's Sowans oat fermentation course is here, with a 10% discount applied!Get cooking with our recipes in your kitchen: Meals at the Ancestral Kitchen, our Ecookbook is available here.Get 10% off any course at The Fermentation School: click here and use code AKP at checkout.Get 10% off US/Canada Bokashi supplies: click here and use code AKP.Get 10% off UK Bokashi supplies.Visit our (non-Amazon!) bookshop for a vast selection of ancestral cookbooks: US link here and UK link here.* * * * * * * * * * * * * * * * * * * * * * * * * *Our podcast is sponsored by Patrons in ancestral kitchens around the world!Patrons can choose to simply sponsor the podcast, or select from a variety of levels with benefits including additional bonus content, monthly live Zoom calls, a private podcast feed stuffed with bonus content from Alison and Andrea as well as our podcast guests, and a Discord discussion group.To read more about becoming a patron and explore the various levels, click here!* * * * * * * * * * * * * * * * * * * * * * * * * * What we cover:Brief intro into GAPS and it's parentageWhy Alison & Rob embarked on GAPSHow they organised their kitchenTheir practical GAPS routinesWhat was most challenging about GAPSThe results they experienced with GAPSTransitioning off the dietHow their...

In this episode, we explore some hot and possibly controversial topics that we felt were important to talk about. resources on the vegetarian/vegan diets: Dr Natasha Campbell-McBride https://m.youtube.com/watch?v=YwzbDEyZ8Rs Dr Charlie Fagenholz & Nurse Practitioner Lauren Johnson, podcast episode talking about red meat: https://podcasts.apple.com/ca/podcast/red-pill-your-healthcast/id1645517159?i=1000603574455 origination of the name “canola oil” https://www.smallfootprintfamily.com/the-inconvenient-truth-about-canola-oil For more information, or to learn how you can work with us check out our website: Aligned Natural Health - https://www.alignednaturalhealth.com Follow Amanda & Kate on Instagram for more: Amanda Golightly - @amandagolightlycoaching Kate McDowell - @kate.mcdowell.wellness *** This podcast is for information purposes only. By providing the information contained herein we are not diagnosing, treating, curing, mitigating or preventing any type of disease or medical condition. Before beginning any type of natural regimen it is advisable to seek the advice of a licensed healthcare professional.

https://linktr.ee/clivedecarle A interview from almost a decade ago.

Dr. Becky Plotner is a Board Certified Naturopathic Doctor through the American Naturopathic Medical Certification Board. She is a traditional naturopath, Certified GAPS Practitioner, Doctor of Pastoral Sciences, and was deemed “The GAPS Expert” by Dr. Natasha Campbell-McBride in 2017. She is classified as a practitioner literate in Lyme,  Iodine and chelation. She serves on Dr Natasha's GAPS Board of Directors, is on the GAPS Staff as an instructor teaching Certified GAPS Practitioners in Training, as well as Certified GAPS Coaches in training. Becky begins our conversation by talking about the healing power of natural medicine and how she has relied on it to treat her own health condition.  For Becky, food is truly medicine.  From meat stock and fermented foods to organ meats, these old ways of cooking are the best way of cooking. Over the last few decades, many of the foods that are the most nourishing have also been demonized.  She explains that animals fats and meats are deeply nourishing.  In fact, for most tribal communities, the organ meats are the most prized and given to the tribal elders and shamans.  These are the foods that are the most nutrient dense. Becky says that real healing happens in the kitchen.  She also says that food is love, and it's a gift that we can give to our loved ones. It's been said that the root of all illness is toxicity and deficiency.  This modern world is a toxic soup and more polluted than ever before in our history. Beneficial microbes are critical for helping to facilitate detoxification. Later, Becky explains the impact of microbes and the status of the gut on mental health.  Many people don't see the connection between microbes and the psyche, but these microbes can literally cause negative thoughts and emotions. For Becky, the time for action is right now.  She wants people to feel empowered and to just get started - one meal at a time.  Enjoy this wonderful conversation with the always inspiring Becky Plotner! You can learn more about Becky as well as the GAPS protocol right here: https://gapsprotocolhelp.com/category/nourishingplot/ APPLE PODCASTS SPOTIFY STITCHER YOUTUBE GOOGLE PODCASTS

Dr Natasha Campbell-McBride has practiced medicine as a Neurologist & Neurosurgeon. During her years of practice Dr. Campbell-McBride began to see a relationship between neurological disorders and nutrition - which ultimately led to her first book Gut And Psychology Syndrome. Natural Treatment Of Autism, ADHD, Dyslexia, Dyspraxia, Depression And Schizophrenia where she explores the connection between the patient's physical state and brain function. The GAPS diet was officially established and she's been helping people ever since.    Dr Natasha Campbell-McBride below:  https://www.instagram.com/gapsdiet1/ https://twitter.com/gapsyndrome http://www.doctor-natasha.com/dr-natasha.php Follow me on Insta: https://www.instagram.com/jalba/ Podcast Insta: https://www.instagram.com/oursocietywithjonalba/  

How was your 2022?   Here's mine in a nutshell.   Emotions and relationships.   Getting to travel twice with family was the highlight of the year. First, traveling to my mother's birth country and staying in a resort with my mother, sister, and niece were fantastic. Then, going to Las Vegas with my mother, sister, and older brother was beautiful and has created memories I won't forget.     I'm still not the brother/son/uncle/nephew who calls and looks for family regularly-same goes for friends. Often I'm busy in my world. Some days I'm okay with that; others, I'm not.   Frustrations at times with co-workers and my living situation came about. As a result, I've thought of changing my job and apartment. But I'm usually comfortable where I'm currently and not dissatisfied. Of course, there's pressure to be more and do more, but I haven't reached the breaking point yet, and I'm having a fun time in my life.   Travel.   I was fortunate enough to have traveled four times. First, a day trip to Philadelphia for an All Elite Wrestling show in April. Wynwood, Miami, Florida, in May, attending two dancehall parties. Then in June to the Dominican Republic with family to celebrate my niece's high school graduation. Finally Las Vegas in September again with family to celebrate my birthday.   Content creation and publishing.   I've released 30 podcast episodes this year and posted 67 pieces of content on YouTube and 66 on Instagram. Forty-eight posts on the blog and 32 on Tik Tok. I also regularly posted on LinkedIn, Facebook, Twitter, WhatsApp, Instagram, and Facebook stories.   Less than during the pandemic(as I had more time at home). Maybe I overly relied on reviews, as there were 10 of those kinds of posts. Primarily movies and a T.V. show. Event videos on the podcast feed were new such as B.R.T. and the Star Wars Exhibit. So were favorite quotes from a book instead of the 'biggest takeaways' from the past. An excellent way to post content before finishing an entire book. Also, two hand-drawn story strips were new as well.   I also changed the name of the podcast and blog from 'Improve and Have Fun' to 'Paul Has Fun,' moving away from self-help and talking about whatever—genuinely becoming a self-expression podcast/vlog/channel. But, again, re-affirming that I would do this whether I got paid or not.    Sex workers and porn.   There were 31 occasions where I'd seen a sex worker in 2022. Money spent doing so averaged $7905.00; this included purchasing porn as well. I also masturbated to porn 81 times. June was the month I did so the most (11 times), with most other months averaging seven. There were six sex workers I'd see multiple times, along with new ones. There were two terrible occasions; I left without finishing and paying what was agreed. The rest of the prostitutes were good-to-great. I still feel this is cheaper than having a girlfriend, a wife, dealing with a divorce, paying child support, or having children. All these numbers are up from 2021.      Prep was the prescription I used most this year. I also started using erection pills, and they did the job. PMO'ing(Porn Masturbation Orgasm) all these years, my erection went soft while doing the act.      There was a point I was getting pain around my left lower back area. I thought it was prep. But it was a combination of a Vitamin D supplement of 5000 I.U. and prep. Once I cut the Vitamin D, the pain stopped. I remember hearing Dr. John McDougall talking about the dangers of taking Vitamin D supplements of 1,000 I.U.s or more.      Prostitution has been and will always be around. If there is a desire and funds for the transaction, I can have it whenever.      Even with the variety, this gets old after a while. Later in 2022, I started alternating between getting a legit massage one week and seeing a sex worker the other to break the monotony and save a little money.   Diet and physical.   I have maintained a vegan and gluten-free diet in recent years. Mostly out of fear of heart disease. When I indulged in animal foods, I would beat myself up, which would cause me to slip into bad habits such as PMO and overeating. The fear of heart disease came from my dad having several heart attacks and a stroke at the end of his life. In 2022, I discovered Dr. Natasha Campbell-Mcbride's book 'Put Your Heart in Your Mouth.' These points piqued my interest: A high cholesterol count(in a blood test)is okay. It can mean that your body is fighting an infection and, in doing so, producing more cholesterol.     Eating organ meats and drinking bone broth is incredibly healthy.  A fatty diet helps with cravings and deters criminal activity.  Homemade everyday products, like deodorants containing aluminum and fluoride toothpaste, genuinely hurt us. In addition, detergents and fabric softeners contain hazardous chemicals which aren't good for our health.    This outlook changed my eating habits and the use of these products. Since reading this book, I have made my own mouthwash and detergent. In addition, for years, I've used aluminum-free deodorant and fluoride-free toothpaste. Body wash and dishwashing soap I use are free of parabens and phthalates.   I started regularly eating meat, cheese, butter, and eggs. The weakness I would occasionally feel in my joints went away. My eating window was reduced from several hours to less than two. The downside to this diet is weight gain. During my strict vegan days, I weight between 137-143 lbs. Now it's between 149-153 lbs. Because of the weight gain, I've gone back and forth between the animal and vegan diets.   Throughout the year, I've maintained going to the gym regularly, fasting 16-24 hours between meals daily, swimming and dancing weekly. At the tail end of the year, I started running a few days of the week for 10 minutes at a time as part of my morning routine.   I also feel more confident in my dancing as learning steps is becoming less complicated and more enjoyable.     Significant influences.   In 2022, I discovered anti-woke content creators. The road was previously paved by listening to Alex Jones for years and finding the red pill/MGTOW movement later. Youtubers Nerdrotic and Geeks and Gamers, I enjoy their content and contrarian view of popular entertainment. Sometimes they complain about everything, but I'm glad for the dissenting point of view. Their ideas inspired me and my content.    Coach Greg Adams, Grace Randolph, and John Campea were influences as well.     This year I started reading Robin Sharma's book 'The Everyday Hero Manifesto,' and it helped me be more forgiving to myself. I also started listening to more self-help podcasts after taking an extended break, and it has reinforced in me that I am rich(not monetarily) in life and have an excellent existence. Also, what people present on social media is not 100% real, and I shouldn't compare myself. Finally, the people/celebrities we look up to are gifted, but very much like us-they are going through similar hurts, pains, and struggles.   Big Lessons from 2022.   The 'Die with Zero' concept.   In July, James Altucher published a podcast where he interviewed author Bill Perkins about his book 'Die With Zero.' Mr. Perkins talks about the memories/great times with friends and family as the thing we take to our deathbeds, not our possessions. Also, how we spend so much of our lives accumulating and in the latter half giving it away. I remember going to work and telling co-workers about these ideas. I have yet to read the book, but I intend to.   Improving my Spanish. Beginning in 2021, I decided to improve the primary language I grew up with, Spanish. First, I would read the local flyers in Espanol. Then, in 2022 I read my first book in my parents' language, the 'Four Agreements.' After that, I started reading Ray Dalio's 'Principles' and still going through it.   My morning routine gives me discipline. So let me develop a night routine.   One of my favorite books from the last few years was Robin Sharma's '5 AM Club.' Many other self-help podcasts I listened to discuss a morning routine and how it can make your day successful(by your standards). Hence, I developed my morning routine: prayer, meditation, yoga, daily affirmations, and jumping on a rebounder, which takes about 35 minutes. It puts me in an excellent mood for the day. But I've never had a night routine. One of the evening habits I'm developing is simply going to bed earlier, which helps me make better decisions during the day and grows my confidence.   My continuing struggles.   A consistent diet that keeps me healthy and strong.   Less watching and masturbating to porn.    Seeing fewer sex workers.   A night routine as good as my morning routine.   Invest more money and start building something for retirement.   Make new younger friends while keeping my older friends.   Communicate/visit more with family.         Thoughts? Comments? Do so on the blog here https://bit.ly/3JTfxPx ... Thanks for watching/listening/reading. If you've enjoyed this episode, please support this podcast by doing any, all your shopping through my affiliate link: AMAZON: http://amzn.to/2dRu3IM or DONATE/TIP here https://bit.ly/2LD1mwy SUBSCRIBE Everywhere HERE https://bit.ly/3tkjIbV 

It's WELLNESS WEDNESDAY! Dr. Jonny Bowden and Bern discuss the misconceptions around cholesterol. Dr. Jonny is known as The Nutrition Myth Buster and is a nationally known expert on weight loss and health. He is the best-selling author of 15 books, including The Great Cholesterol Myth and The Most Effective Ways to Live Longer, Living Low Carb, Smart Fat, and The 150 Healthiest Foods on Earth. You can learn more about Dr. Jonny on his website, jonnybowden.com. Next, Monica Corrado, a.k.a. “The GAPS Chef” is on for Part 2 of our talk about the GAPS Diet. Today, we're discussing which foods are included on the Diet known to cure several intestinal conditions. Monica's latest book is the 2nd edition of “The Complete Cooking Techniques for the GAPS Diet,” used by Dr. Natasha Campbell-McBride, the creator of The GAPS Diet, to train Certified GAPS Practitioners and Certified GAPS Coaches. Learn more about The GAPS Diet and Monica at simplybeingwell.com.Thank you to our sponsors!enviromedica – The BEST probiotics on the planetChildren's Health Defense - Listen every Monday for Mary Holland and the Most Read News of the Week!sunwarrior - Use the code OLR for 20% off your purchase!Well Being JournalThorne - Get 20% off your order and free shipping!

It's FURRY FRIDAY! Marc Peralta of Best Friends Animal Society joins us with updates on their amazing work to “save them all” and clear the pet shelters nationwide. This effort takes fostering, spaying and neutering our pets and adopting rather than shopping for a pet. You can help! Learn about Best Friends and donate at bestfriends.org.Next, Monica Corrado, a.k.a. “The GAPS Chef” talks about the benefits of the GAPS Diet for a number of conditions. Monica's latest book is the 2nd edition of “The Complete Cooking Techniques for the GAPS Diet,” used by Dr. Natasha Campbell-McBride, the creator of The GAPS Diet, to train Certified GAPS Practitioners and Certified GAPS Coaches. Learn more about The GAPS Diet and Monica at simplybeingwell.comThank you to our sponsors!enviromedica – The BEST probiotics on the planetChildren's Health Defense - Listen every Monday for Mary Holland and the Most Read News of the Week!sunwarrior - Use the code OLR for 20% off your purchase!Well Being JournalThorne - Get 20% off your order and free shipping!

This episodes guest is Dr. Natasha Campbell-McBride, MD inventor of the GAPS protocol (Gut and Physiology Syndrome or Gut and Psychology Syndrome). Dr. Natasha graduated with honors as a Medical Doctor from a University in Russia and gained post graduate degrees in both Neurology and Human Nutrition.  Episode details:The power of treating illness via the connection from our gut to our brain Our relationship with all the microbes predominantly in our digestive system but also throughout the rest of our bodyThe community of bacterial microbes we host in our body is one of the most important aspects of our health, if not the most important. It can be what keeps us performing at our Highest Health or what makes us fall into chronic life force depleting pain or disease. The protocol that Dr. Natasha Campbell-McBribe, MD discusses is the GAPS protocol, you'll hear more from her on this later. In short, there are different variations of this protocol. The power of this protocol is not to be under appreciated as people have recovered fully from both conditions and diseases like the ubiquitous depression & anxiety that we all too commonly hear about to recovering from the chronic diseases that we have been told are either genetic diseases, there is no cure for them and or that this is a life long sentence such as Multiple Sclerosis, epilepsy, hashimoto's, schizophrenia, autism, rheumatoid arthritis, bi-polar disorder, psoriasis, systemic psoriasis, colitis and one's I never heard of before. These people are put on the GAPS nutritional protocol and these diseases disappear. I hope this episode helps you increase your vital life force and live closer to your highest health. https://gaps.me/https://gapstraining.com/https://www.gaps.me/find-a-gaps-practitioner.phphttps://www.gaps.me/find-a-gaps-coach.phphttps://gapssciencefoundation.org/

Today on Integrative Cancer Solutions I am joined by the founder and creator of the GAPS Diet Dr. Natasha Campbell-McBride. Dr. Natasha Campbell-McBride holds a degree in Medicine and Postgraduate degrees in both Neurology and Human Nutrition.  In her clinic in Cambridge she specialized in nutrition for children and adults with behavioral and learning disabilities, and adults with digestive and immune system disorders.Dr. Campbell-McBride set up The Cambridge Nutrition Clinic in 1998.  As a parent of a child diagnosed with learning disabilities, she was acutely aware of the difficulties facing other parents like her, and she has devoted much of her time to helping these families.  She realized that nutrition played a critical role in helping children and adults to overcome their disabilities, and has pioneered the use of probiotics in this field.She believes that the link between learning disabilities, the food and drink that we take, and the condition of our digestive system is absolute, and the results of her work have supported her position on this subject.  In her clinic, parents discuss all aspects of their child's condition, confident in the knowledge that they are not only talking to a professional but to a parent who has lived their experience.  Her deep understanding of the challenges they face puts her advice in a class of its own.What is GAPS you ask?  Gut and Psychology Syndrome (GAP Syndrome or GAPS) is a condition establishing a connection between the functions of the digestive system and the  brain. This term was coined by Dr. Natasha Campbell-McBride, MD, MMedSci (neurology), MMedSci (human nutrition) in 2004 after working with hundreds of children and adults with neurological and psychiatric conditions, such as autistic spectrum disorders, attention deficit hyperactivity disorder (ADHD/ADD), schizophrenia, dyslexia, dyspraxia, depression, obsessive –compulsive disorder, bi-polar disorder and other neuro-psychological and psychiatric problems.Gut and Physiology Syndrome includes chronic physical conditions which stem from an unhealthy gut, such as all autoimmune conditions (celiac disease, rheumatoid arthritis, diabetes type one, multiple sclerosis, Crohn's disease, ulcerative colitis, autoimmune skin problems, Hashimoto disease and other hormonal problems, etc.), asthma, eczema, various allergies, food allergy and intolerance, chronic fatigue syndrome, fibromyalgia, multiple many endocrine disorders (thyroid, adrenal and other), chronic infections, many neurological diseases and all chronic digestive disorders (such as irritable bowel syndrome, gastritis, colitis, etc).The collective bacteria that reside along the GI tract is referred to as your gut microbiome.  Clinical research continues to reveal how significant the health and function of the gut flora are to every physiological action in the body including metabolism, digestion, nutrient production and absorption, neurotransmitter production and transport, inflammation, detoxification, etc.  Through dietary intervention, targeted supplementation, detoxification, and lifestyle changes, the nutritional protocol is designed to restore digestive function, brain function, and overall health.To learn more about the GAPS Diet click the link below.https://www.gapsdiet.com/Integrative Cancer Solutions was created to instill hope and empowerment. Other people have been where you are right now and have already done the research for you. Listen to their stories and journeys and apply what they learned to achieve similar outcomes as they have, cancer remission and an even more fullness of life than before the diagnosis. Guests will discuss what therapies, supplements, and practitioners they relied on to beat cancer. Once diagnosed, time is of the essence. This podcast will dramatically reduce your learning curve as you search for your own solution to cancer. For more information about products and services discussed in this podcast, please visit www.integrativecancersolutions.com. To learn more about the cutting-edge integrative cancer therapies Dr. Karlfeldt offer at his center, please visit www.TheKarlfeldtCenter.com.

Alex is 33 years old and has been a type 1 diabetic since she was 3 years old. She found Dr. Bernstein's book when she was 26 and started following his methods the next day. Since then, she has reversed most of the long-term complications that she was told were progressive and irreversible and has turned her health around completely. Now, she is very active in the online diabetes community, helping other diabetics find their way to what living a good life with type 1 diabetes looks like for them.  IG: https://www.instagram.com/alexinatlanta12/ Timestamps: 00:00 Introduction 01:32 Type 1 diabetes diagnosis 03:26 Diabetic complications in mid-twenties 04:34 Discovering Dr. Bernstein 05:00 Limiting sugar for diabetics until analog insulin came out 06:34 Managing diabetes as a teenager 07:48 Running low blood sugars 10:06 Getting rescued with glucagon 12:28 Synthetic insulin 14:34 Trying Dr. Bernstein's protocol out of desperation 15:32 “Mediterranean” diet 15:49 HbA1c of 6.9 16:10 Gastroparesis 17:12 Firing endocrinologist 18:46 Getting rid of carbs 20:09 Adjusting basal insulin for protein doses 21:43 Gut and Psychology Syndrome by Dr. Natasha Campbell McBride 23:35 Finding Amber O'Hearn 25:00 Curing lactose intolerance 26:28 How much insulin after going on carnivore diet 28:26 Getting insulin over the counter at Walmart 29:38 What do endocrinologists get trained for? 30:28 Remission of type 1 diabetes complications 32:06 Endocrinologists against low-carb 33:52 Regular insulin or synthetic insulin or both? 35:44 Peak times for regular insulin vs synthetic insulin 36:34 Reversing retinopathy 38:14 CGMs 44:02 Going off the wagon with carbs 46:00 Recovering from the effects of carbs 46:49 Mainstream type 1 diabetes support groups 49:21 American Diabetes Association high-carb recipes 51:36 Suggestions for younger people and their parents 54:15 Where to find Alex See open positions at Revero: https://jobs.lever.co/Revero/ Join Carnivore Diet for a free 30 day trial: https://carnivore.diet/join/ Book a Carnivore Coach: https://carnivore.diet/book-a-coach/ Carnivore Shirts: https://merch.carnivore.diet Subscribe to our Newsletter: https://carnivore.diet/subscribe/ . ‪#revero #shawnbaker #Carnivorediet #MeatHeals #HealthCreation   #humanfood #AnimalBased #ZeroCarb #DietCoach  #FatAdapted #Carnivore #sugarfree  ‪

Our physical and mental health are inextricably tied to our gut health. Dr. Natasha Campbell-McBride, author of "Gut and Psychology Syndrome" and "Gut and Physiology Syndrome" (GAPS) explains today the importance of healing and sealing the gut for vibrant health. She describes how the GAPS diet can do just that, resolving a compromised digestive system (commonly referred to as "leaky gut"). The porous gut wall unfortunately allows toxins to flow from the gut to the bloodstream and then throughout the body, leading to physical diseases or mental health concerns. Whether the symptoms are related to mental health (like schizophrenia, depression, and ADHD) or physical health (like allergies, brain fog, and autoimmune conditions), they can be resolved by addressing the root problem: poor gut health. The GAPS nutritional protocol is the powerful tool Natasha recommends. She discusses how it works and reminds us that epigenetics (lifestyle changes) play a part in turning things around. She also invites us to keep in mind that a diagnosis of any kind is not our destiny. Visit Natasha Campbell-McBride's recommended websites: gaps.me, Doctor-Natasha.com, GAPStraining.com, gapssciencefoundation.org Check out our website for further resources: westonaprice.org Become a member of WAPF See our sponsors: Redmond Real Salt, Marithyme Seafood, Optimal Carnivore

Folge 85 Peter im Interview - eine 7-köpfige Familie macht animal-basedPeter war selbst 11 Jahre Vegetarier, 2 Jahre Veganer und zum Schluss Frutarier. Ihn hat es insbesondere aufgrund der esoterischen Hintergründe zu vegan getrieben. Seine körperliche Degenerierung war allerdings am Ende so stark, dass er anfing zu recherchieren und schlussendlich diesen Dogmatismus und seine Verblendung aufgab.Seine Frau brachte ihn schließlich zu Paleo. Schrittweise sind sie immer mehr in Richtung Carnivore gedriftet. „Das richtig gesunde Leben hat erst mit 0 Kohlenhydraten bei mir angefangen.“ Beim 4. Kind haben sie schließlich mit Carnivore begonnen. Die Kinder erhalten auch Obst und Gemüse, aber es fallen ihnen bei einigen Gemüse- und Obstsorten Unverträglichkeiten auf, da die Kinder dann oft mit ungewöhnlich wildem Verhalten darauf reagieren. Die Bücher bzw. Autoren und Wissenschaftler, auf die wir im Buch zu sprechen gekommen sind: Dr. Giorgia Ede (www.diagnosisdiet.com), Dr. Natasha Campbell-McBride (www.doctor-natasha.com, Bücher „GAPS - Gut and Psychology Syndrome: Wie Darm und Psyche sich beeinflussen“, „Der Cholesterin-Bluff“), Sally Fallon Morell (www.westonaprice.org, Bücher „Das Vermächtnis unserer Nahrung“, „Ernährung und körperliche Degeneration“), Nina Teicholz (Buch „Big Fat Suprise“).Fleischzeit ist der erste deutschsprachige Podcast rund um die carnivore Ernährung. Hier erfahrt ihr Tipps zur Umsetzung des carnivoren Lifestyles, wissenschaftliche Hintergründe zur Heilsamkeit sowie ökologische und ethische Informationen zum Fleischkonsum.Andrea Sabine Siemoneit berichtet nach über drei Jahren carnivorer Ernährung über ihre Erfahrungen und Erkenntnisse. Außerdem interviewt sie andere Carnivoren.Ihr findet sie auf Instagram unter @carnitarierinAndreas Website, wo ihr auch Das Handbuch der Carnivoren Ernährung erwerben sowie den Link zum Coaching finden könnt: www.carnitarier.deHaftungsausschluss:Alle Inhalte im Podcast werden von uns mit größter Sorgfalt recherchiert und publiziert. Dennoch übernehmen wir keine Haftung für die Richtigkeit, Vollständigkeit oder Aktualität der Informationen. Sie stellen unsere persönliche subjektive Meinung dar und ersetzen auch keine medizinische Diagnose oder ärztliche Beratung. Dasselbe gilt für unsere Gäste. Konsultieren Sie bei Fragen oder Beschwerden immer Ihren behandelnden Arzt.

In this episode of the Renegade Nutrition Podcast, we had the privilege of interviewing the AMAZING Dr. Natasha Campbell-McBride, author of Gut and Psychology Syndrome, Gut and Physiology Syndrome, Put Your Heart in Your Mouth, and Vegetarianism Explained. Dr Natasha graduated with honors as a conventional Medical Doctor in 1984 from Bashkir Medical University in Russia, before moving on to obtain her postgraduate MMedSci Degree in Neurology. But when she became a mother, everything changed. At 3 years old, her son was diagnosed with severe autism. Dr. Natasha was launched into a steep learning curve, as she researched everything she could to help her son. What she discovered was that a low-carbohydrate diet rooted in her ancestral traditions, the same diet that in fact had saved her life when she was failure to thrive at 18 months old, could - with slight alterations - help her son. Almost immediately, Dr. Natasha noticed significant improvements in her son's behavior and development. Today, Dr. Natasha's son is a successful, normally functioning adult with no absolutely signs or symptoms of autism. Dr. Natasha has since become world-renowned as the creator of the GAPS (Gut and Psychology Syndrome) protocol - a life-saving protocol that has helped hundreds of families manage and even reverse symptoms of autism spectrum disorders, ADHD, depression, dyslexia, dyspraxia, schizophrenia, bipolar disorder, anxiety, and more. Join us in this episode as we learn all about the GAPS protocol from Dr. Natasha, and how it could save you or your child's health and give you your life back! Find help on Dr. Natasha's website: https://www.gaps.me And keep up with Dr. Natasha's groundbreaking work by following her on social media: Instagram: @gapsyndrome, https://www.instagram.com/gapsyndrome/ Facebook: https://www.facebook.com/GAPSDrNatasha/ Read Dr. Natasha's books - Gut & Psychology Syndrome Gut & Physiology Syndrome Vegetarianism Explained Put Your Heart in Your Mouth --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/elanie-welch/support

In this episode, we sat down with GAPS Practitioner, River Yeo to learn the foundational  principles of restoring gut health. The GAPS (Gut and Psychology Syndrome) Diet was created by Dr. Natasha Campbell-McBride, a neurosurgeon who was forced to step outside of the traditional paradigm when her child was diagnosed with autism.  The GAPS diet is now widely used as a powerful healing protocol to help those who suffer from dis-ease of any kind. Tune in to learn what foods are best for healing intestinal permeability (leaky gut),  mood disorders, poor digestion, ADHD, Autism Spectrum Disorder, chronic fatigue, and more. Find River Yeohttps://www.yeowellnesscollective.com/Yeo Wellness Collective Youtube@riverrebeccayeoFind us on Instagram: @Homegrown_education and @joeyhaselmayer

On this episode I discuss my biggest takeaways from Dr. Natasha Campbell-Mcbride's book 'Put Your Heart In Your Mouth.'    I also discuss my food journey when it comes to the fear of cholesterol, strokes and heart attacks. You can support both the author and myself by buying the book here https://amzn.to/3OnlHWU  Thoughts? Comments? Do so on the blog here https://bit.ly/3ogIER9  Contact me by email here pvpfromdabx@gmail.com  Rate, like, leave a review! I will shout you out for sure! If you've enjoyed this episode, please support this podcast by doing any, all your shopping through my affiliate link: AMAZON: http://amzn.to/2dRu3IM or DONATE/TIP here https://bit.ly/2LD1mwy SUBSCRIBE Everywhere HERE https://bit.ly/3tkjIbV 

I'm excited to sit down with Dr. Natasha Campbell-McBride. We talk about the GAPS diet, the main culprits for gut damage, and much more. Make sure to listen to the full interview to learn more about the details.Dr. Natasha Campbell-McBride holds a degree in Medicine and Postgraduate degrees in both Neurology and Human Nutrition. In her clinic in Cambridge, she specialized in nutrition for children and adults with behavioral and learning disabilities, and adults with digestive and immune system disorders.Dr. Campbell-McBride set up The Cambridge Nutrition Clinic in 1998.  As a parent of a child diagnosed with learning disabilities, she was acutely aware of the difficulties facing other parents like her, and she has devoted much of her time to helping these families. She realized that nutrition played a critical role in helping children and adults to overcome their disabilities and has pioneered the use of probiotics in this field.We discuss the following:About Dr. Natasha McBride and the GAPS dietHow gut health affects autoimmuneThe main culprits for gut damageThoughts on the microbiomeThoughts on skin microbiome and antibacterialProducts from the supermarketFirstborns as the most damaged illRaw dairy and pasteurized dairyBone broth and meat stockThoughts on herbalsWhere to find Dr. Natasha and her books_____RESOURCESWebsite: https://gaps.me/ GAPS training: https://gapstraining.com/ Twitter: https://twitter.com/gapsyndrome Gut and Physiology Syndrome (blue book): https://amzn.to/3vjADiD Gut and Physiology Syndrome (yellow book): https://amzn.to/3ES0t0n Put Your Heart in Your Mouth book: https://amzn.to/3KiYyD3 ____CHECK OUT MY BOOK, Carnivore CureSIGN UP FOR MY WEEKLY NEWSLETTER_____ ADDITIONAL RESOURCESNutrition with Judy ArticlesNutrition with Judy ResourcesCutting Against the Grain Podcast_____ FIND ME

Summary On today's show, we talk to Dr. Natasha Campbell who shares with us her distilled wisdom on the history of microbes, the real truth about off-the-shelf food products, and her rather revolutionary views on vegetarianism.  We start this show with Natasha sharing how all of us have developed from microbes. And how a blatant ignorance surrounding this topic has led to a rising usage of antibiotics – which literally means anti-life. You will also learn some startling facts behind off-the-shelf food products. In this segment of the show, Natasha reveals why she thinks that industrial agriculture is the “most terrible thing ever done by humans”. We also talk about the many dangers of consuming unhappy produce that is charged with negative emotions.  Additionally, we dispel some common myths with regards to fasting and going vegan.  This is a show you do not want to miss. Enjoy! What You Will Learn In This Show Are fermented vegetables good for you? History of microbes The real truth about vegetarianism Leaky gut: what it is, and what it means for you And so much more… Resources https://gaps.me/ (Gaps) https://haleynutrition.com/ (Haley Nutrition)

On today's show, Dr. Ben interviews Dr. Natasha Campbell-McBride, physician and author. Her book, “Gut and Psychology Syndrome”, is one of the cornerstone books that Dr. Ben recommends for people wanting to learn more about integrative medicine/health. Today, the focus will be on her newest book, “Vegetarianism Explained”. You can purchase this or other books […]