Podcasts about southeast

Back from a July break full of walking, observing, and listening in Portland, Oregon. Avid pedestrian, burgeoning transit user, performing arts educator, actor (and Brad's fiancé) Aly Marchant is back on the show, too, reflecting on the practice of triangulation — understanding movement as not just A to B or A to C, but also the relationships between points B and C — and how doing this in your city helps in identifying the strengths and shortcomings of an infrastructure system.We also touch on: Rediscovering childhood geography as an adult. Hub-and-spoke vs. grid transit systems. District identity. Portland's Tilikum Crossing bridge as a transit investment. Division Street and Southeast neighborhoods. Mount Tabor. Why stumbling into things is how American lifestyles are shifted. Swimming-accessible water. The value of navigating alone, together.Timeline:00:00 Back from summer break in Portland.04:35 Growing up somewhere but not knowing downtown well.05:24 The concept of triangulation through walking.08:47 Hub-and-spoke transit vs. grid connectivity.10:16 Columbus Arena District example.12:18 Portland's Tilikum Crossing bridge example.16:54 Why a dedicated transit bridge matters for city resilience.21:10 FX2 bus and Division Street route.25:31 Mount Tabor walk from 50th.27:08 Neighborhoods, stormwater management, water access.29:22 Brad's favorite commute: light rail plus exploration.30:33 Wrapping up and back next week with guests.

Thank you for joining us online for 5-for-5 Sunday. One Sunday every year, we have the privilege of hearing from our Dream Team of what God is doing in their lives. Each service, we have 5 different speakers bring a PACKED message of faith, encouragement, and stretching. Lean in and receive from people who are tangibly making a difference at EC! If you are wanting to know a little bit more about EC, your own giftings, and how you can get involved here we invite you to take our Next Steps course. It's done entirely online and you can find all the information you need at https://experiencechurch.ca/next-steps​​If you would like to partner with EC in making a difference by give financially you can go to https://experiencechurch.ca/give​​FOLLOW US online and stay in the loop with what is happening at Experience Church! ►Instagram | www.instagram.com/experience.church►Facebook | www.facebook.com/ECCalgary►Website | www.experiencechurch.ca __ #5For5Sunday #ExperienceChurch

Thank you for joining us online for 5-for-5 Sunday. One Sunday every year, we have the privilege of hearing from our Dream Team of what God is doing in their lives. Each service, we have 5 different speakers bring a PACKED message of faith, encouragement, and stretching. Lean in and receive from people who are tangibly making a difference at EC! If you are wanting to know a little bit more about EC, your own giftings, and how you can get involved here we invite you to take our Next Steps course. It's done entirely online and you can find all the information you need at https://experiencechurch.ca/next-steps​​If you would like to partner with EC in making a difference by give financially you can go to https://experiencechurch.ca/give​​FOLLOW US online and stay in the loop with what is happening at Experience Church! ►Instagram | www.instagram.com/experience.church►Facebook | www.facebook.com/ECCalgary►Website | www.experiencechurch.ca __ #5For5Sunday #ExperienceChurch

In this newscast: Another man was taken into custody in Juneau for immigration enforcement purposes and held in Lemon Creek Correctional Center this week; In addition to races for governor, the U.S. House and Senate and the state Legislature, Alaskans will face a ballot initiative when they vote in the primary this August; After a legal battle that went all the way to the Alaska Supreme Court, Dan J. Sullivan of Petersburg will be on the ballot for U.S. Senate. With only a few weeks to go before the primary, the candidate has now turned his focus to running his campaign; Evidence of the measles virus was found in Anchorage wastewater in July, according to state epidemiologists. The data is from a national pilot program analyzing wastewater for certain pathogens; One day after President Donald Trump attended the dignified transfer of the remains of four U.S. service members killed as a result of the Iran conflict, the two chambers of Congress were at odds over whether to rein in the president's military powers in the monthslong war.

Andrew Cushman shares his journey from engineering graduate to real estate powerhouse, highlighting the critical lessons learned from acquiring over 3,000 units across the Southeast. He dives into what's really happening on the ground right now, including the surprising resilience of operations in Sun Belt markets, the true impact of rising interest rates, and the risks lurking in distressed lower-end properties. You'll discover why many deals are stalling due to lenders extending and pretending, and how private debt is both a risk and an opportunity. Andrew Cushman Founder & Principal of Vantage Point Acquisitions Based in: Los Angeles Metropolitan Area Where to find them: https://www.linkedin.com/in/andrewcushmanvpa https://www.vpacq.com/ Book your free demo today at bill.com/bestever and get a $100 Amazon gift card. Visit https://malabarhillcapital.com/ for more info. Podcast production done by⁠ ⁠Outlier Audio Learn more about your ad choices. Visit megaphone.fm/adchoices

Audio surf report and surf forecast on July 31 for Central Florida and the Southeast. Your host will also enlighten you on current events in the surfing industry and talk about events and entertainment happenings in the local and regional area. Surf Guru is also sure to dig up some new music that will get your feet groovin'. Stay tuned for more ...

In this newscast: Juneau police have confirmed the identity of a man whose remains were discovered in a chest freezer last week at a home in Lemon Creek; Three people are dead after a fiery plane crash Tuesday night near McCarthy; A volunteer group freed a humpback whale that was entangled in a gillnet near Petersburg last night; Juneau veteran says he was denied First Amendment rights during July 4 parade; Members of the Alaska Legislature are asking the state Division of Elections to immediately retore the voter status of thousands of Alaskans the division deactivated based on outdated information; Hundreds of people gathered in Haines this weekend for the annual Southeast Alaska State Fair

Ken Bunn, Vice President of Claims at Builders Mutual Insurance Company, joins hosts James Benham and Rob Galbraith to explore how a construction only Southeast insurer built its claims department from scratch, why the AI tools that stick are the ones adjusters never have to think about, and what it takes to keep training junior adjusters into seniors.Ken's path ran through 18 years at Nationwide, rotating between claims leadership, field training, and IT program management, before Builders Mutual asked him to build a claims department that didn't exist yet. Twelve years later, the company has grown from roughly 200 million to 650 million in revenue, and Ken still leads much of the original team he brought over from an outsourced TPA.In this episode:• Why Builders Mutual pulled its claims department in-house, and how they kept close to 30 of the original 40 people they brought over. • The predictive AI models that worked exactly as designed and still failed to stick. • The unglamorous automation, document routing, indexing, and med record summaries, that actually delivered the ROI. • Ken's leadership philosophy for change management with no formal program at all. • Why work comp rate softening may be hitting a floor as catastrophic claims costs climb. Key Quotes:"You can't work on an assembly line and do brain surgery at the same time.""It's not going to solve all your problems. It's going to help.""There might be something wrong when your claims adjusters are the happiest people in the room.""Be real. Tell people what's going to happen and why you're doing it.""Pick and choose your tools well so they inform the adjuster, not just replace them."

Thanks to Colorado Springs council member Kimberly Gold for chatting with me.EDIT: This version of the podcast accidentally features a "Yolanda Avila" name plate over council president Lynette Crow-Iverson early on. Just, uh, ignore that.BNLO is an independent show/opinion piece/podcast about Colorado Springs. Support it on Patreon at https://www.patreon.com/cw/TheBNLOShow

Here are the UK property market stats for week 29, week ending 26th July 2026.

Putnam County would add on-demand service Cold Spring resident Carolyn Ricapito, who is 91 and relies on a walker, depends on her daughter and a home aide to get to medical appointments and shopping. She may have another option starting next year: Putnam Executive Kevin Byrne announced on Thursday (July 30) at the senior center in Cold Spring that his 2027 budget proposal will include funding to expand the county's on-demand transit service to Philipstown and Putnam Valley. Riders can book a ride the day before by app or telephone and be driven anywhere within their local zone. Fares are $2.50 for adults and $1.25 for seniors, students and disabled residents. The expansion was among the recommendations in a county-funded study of the $2.5 million Putnam Area Rapid Transit network, which includes fixed-route and paratransit services, a commuter shuttle and the Cold Spring trolley. Dan Hymowitz, director of partnerships for Via, which provides the "microtransit" service, said it should reach 20,000 rides next month in eastern Putnam. The study, conducted by a firm called LaBella, said the transit service in western Putnam should operate from 9 a.m. to 7 p.m. on Tuesday, Thursday and Saturday, and connect via Route 9 to the Hudson Valley Towne Center, Walmart and other destinations in Fishkill, as well as Dutchess County's transit service. Putnam Valley would be included in a zone that would extend into parts of Philipstown and Mahopac. LaBella said it should operate from 9 a.m. to 7 p.m. on Monday, Wednesday and Friday. Both services would cost about $250,000. "We've known for a long time that there's a gaping hole in service that exists for our residents on the western side of the county, and it needs to be addressed," Byrne said. If approved by the Legislature in the fall, the expansion will add to a nascent on-demand service introduced in May 2025 as a pilot serving Carmel, Patterson and Southeast. LaBella did not recommend any changes for the Cold Spring trolley, which provides service between Manitoga and the Cold Spring and Garrison Metro-North stations.

On today’s program, we’re speaking with Terri Slater about being this year’s Louisa County nominee for the Iowa 4-H Hall of Fame.

On episode 132 of the Squeaky Clean Energy Podcast, we speak with Stephanie Gagnon-Rodriguez from the Center for Climate and Energy Solutions (C2ES) about their recently released domestic battery supply chain policy roadmap. Stephanie outlines a series of policy recommendations for federal policymakers and state legislatures, along with steps the industry itself should take to expand domestic manufacturing. Given the prominent role batteries are set to play over the coming decade, this is an episode you won't want to miss. Additional Resources: C2ES Critical Battery Materials Supply Chain Policy Roadmap: https://bit.ly/4wqY7zu Presented by NC Sustainable Energy Association. Hosted and produced by Matt Abele (Twitter: @MattAbele)

Who should control Britain's biggest water company? Chris Weston, the chief executive of Thames Water, says he "completely agrees" with the Prime Minister that the industry, and Thames Water, needs greater public control. But he draws a clear distinction between stronger public accountability and public ownership, arguing that nationalisation or special administration could delay investment, increase uncertainty and ultimately leave taxpayers carrying the financial risk.Thames spent more than £1bn more than it received last year, with the shortfall currently funded by creditors. Under special administration, Weston says that funding would instead have to come from government while a new owner was sought. Full nationalisation, he argues, would place Thames Water's decade-long infrastructure programme on the public balance sheet alongside defence, health and education. His preferred solution is the proposal from more than 100 creditors to write off around £9bn of debt, inject fresh equity and rebuild the company under a model that promises no dividends for at least ten years. He argues this private-sector restructuring can sit alongside stronger public oversight, clearer government direction, greater regional representation and a more company-specific regulatory regime.The debate over ownership comes as Weston warns Britain faces a much bigger challenge. Drought, he says, is no longer an exceptional event but "the new normal". Despite an unusually wet January and February, no rain fell across the Thames Valley in July, exposing a shortage of water storage across the South East.Thames has not built a reservoir since Farmoor B in 1977. A replacement scheme proposed around 2010 was rejected after the company failed to make its case successfully, and Weston believes the region would not be facing a hosepipe ban today had it been approved. The proposed Whitehorse reservoir near Abingdon remains in the planning process and is not expected to begin filling until 2038, with another three years needed before it reaches capacity.Population growth, government housebuilding targets and the rapid expansion of data centres will place even greater pressure on supplies. Weston questions whether data centres should rely on drinking water for cooling, suggesting treated effluent from sewage works could provide an alternative. He also says households will need to become more mindful of how they use water, with government playing a greater role in encouraging behavioural change.Weston also makes a notable concession about how the industry reached this point. Customers, he says, have "paid too little for water for too long". Thames operates 440 treatment works and a network stretching four times around the circumference of the Earth. Keeping bills low, he argues, meant insufficient investment in maintaining and modernising ageing infrastructure, although he accepts the company's current debt levels are unsustainable.On pollution, Weston accepts Thames must improve but refuses to promise sewage incidents can ever be eliminated entirely. The company treats around 4.3 billion litres of wastewater every day and, he says, succeeds 99.5% of the time on average. Extreme weather, ageing infrastructure and illegal connections mean completely eliminating pollution incidents remains "very, very slim".Presenter: Simon Jack Producer: Olie D'Albertanson/Ollie Smith00:00 BBC Editor, Simon Jack introduces podcast 03:09 Chris Weston joins pod, explains Thames Water's situation 06:18 Bills were too low for too long. 09:32 Unrealistic targets, swage and pollution 12:31 Privatisation of Thames Water 14:50 What's on the table now? 17:28 Greater public control, special administration and nationalisation 28:41 Drought, reservoirs and the new normal 34:29 Staff abuse and his own pay

Milk already feels tight across much of the U.S. That could be the setup for a perfect storm. Summer heat, warm nights, wildfire smoke and plant disruptions have pressured milk production and moved milk into unexpected places. Now, Class I bottlers are preparing for schools to reopen just as cheese plants, protein beverage manufacturers and other processors compete for the same milk solids. In this episode of The Milk Check, guest host Josh White and the Jacoby team break down what could make August, September and October especially interesting for dairy markets. We cover: How heat, smoke and limited nighttime cooling affected milk production Why school bottling demand could tighten the market further How the cybersecurity disruption temporarily increased condensed skim availability How conflict, Red Sea risk and higher freight costs are complicating dairy exports The dairy market is not moving in a straight line. But competition for milk solids is building, and the next few months could determine which product sectors get the milk they need. Listen to The Milk Check episode 103: The Perfect Storm for Milk Solids. Also available on: Amazon Music, Apple Podcasts, Spotify, and YouTube. Got questions? We'd love to hear them. Submit below, and we might answer it on the show. Ask The Milk Check Transcript: [Opening commercial] Josh White: [00:00:00] Coming up on the Milk Check. Jennifer S. Kuo: The Red Sea seems to be an issue now as well. Tyler Jokerst: Yeah. Josh, if the Houthis are getting involved, when you’re looking at Yemen that’s a direct effect on the Red Sea, which is the other half of that peninsula . And then it starts to limit the only access point that you can have into the Red Sea being through the Suez Canal. Josh White: ​In absence of our fearless leader, Ted we invite our audience to join us for one of our bi-weekly commercial meetings, where our group gets together and breaks down the market based on our individual disciplines. Today’s group is a fairly large one but we have members representing our fluid team, our ultrafiltered and cream team, cheese, butterfat, milk powder, and whey, which makes up our trading group.  We’re in the dog days of summer right now, schools are out, families are traveling. There’s people out of the office not making decisions. That’s happening both in the U.S. and in Europe. Let’s touch on current market, climate, what we’re experiencing, and then what we’re paying attention to or looking out for in 30 days time. Let’s start with where we’re at on the milk side of things. Greg, both you and Jared, have experienced a little turbulence over the past week or so with some milk movements. We’re just coming out of a big heat stretch. We’re on the cusp of the South starting to refill its bottling pipelines. What are you feeling and seeing right now, Greg? Greg Scheer: We’ve had some plant closures that have pushed milk around the Mideast, the Northeast, and, around the country. We have had a week or two of that. The first heat wave, back several weeks ago, hit the cows harder than expected, and I’m wondering if maybe that’s the age of the herd is a little older that maybe it hit them a little more. Usually, you have a heat wave, the cows recover some. Normal summer, they get another heat wave, and then, it hits them a little harder the second time or third time. Seems like the first heat wave hit the cows a little harder. I think production’s down just a little bit more than we expected or earlier than maybe a normal summer. Other than plant problems that push milk around, it feels tight. We get to next month, schools start up again or are about to, and bottlers start putting milk into the bottle for schools, then it’s gonna get really tight and could be tight through September, October when maybe production comes back a little bit and the pipeline gets filled, and then it levels off demand a little bit. It feels tight other than plant closures. It’s gonna get really tight in a month. And, we’ll see where it goes. But production does seems like it was hit harder. I’m just wondering if maybe the age of the herd may have a little bit to do with it. Josh White: It was also pretty warm nights for the Midwest. It’s pretty well documented that above 70s: tough on cows; below 70s: allows them to recover nicely. I’m in Gurnee, Illinois, which is Grand Rapids [00:03:00] latitude on the Michigan side. For us to get nights above 70 is rare. And we just went through a pretty good stretch where we had a lot of them. The entire Mideast and the Midwest, we went through a solid four or five days of pretty bad smoke. At least our area was bad enough that just walking outside to get your mail, you could taste it. So I can’t imagine that helped anything. Greg Scheer: How much it hurt is hard to quantify maybe, but definitely didn’t help things. Josh White: Are we still really talking about two different countries, more or less? California, everything seems to be fine. They’re running great. They’re just pumping out milk, and then the rest of the country where it feels a little tighter? Greg Scheer: That’s the sense I get everybody I talk to. Yes. You’ve got California on an island there just filling up their plants, and everybody else in a tighter feel, all the way from the Upper Midwest, Mideast, Northeast. And then as you mentioned, I do think the pull to the Southeast will be starting fairly soon as their production slows, and by mid-August when they’re bottling for schools it’ll really get tight. Josh White: Europe is also talking about some of the same things. Heat sounds like it’s impacted France the most. Germany’s been pretty resilient. Everything I’ve read or heard is that in the recent weeks, people have taken their milk production forecast for the remainder of the year down in Europe, and by a noteworthy amount. To be clear, I think most expect European milk production for 2026 to be higher than it was in 2025, but it’s been notably higher through June. And looking ahead, for them to be taking those numbers down to modest growth means that they’re expecting year-over-year numbers to be down the second half of the year. So Europe seems to be slowing its rate of growth. Curious to what that means going into 2027. We seem to be making good milk, and we’ve got plenty of ability to process it, but the rest of the world feels like it’s starting to slow its growth rate, and maybe start to slow down as we look ahead to 2027. Class I plants looking to start filling up a bit in the next two to four weeks. Jared, what’s that mean for you and your team and your products? Jared Miklasz: Yeah, moving over to the condensed and fluid skim side, the market has become noticeably longer over the past couple weeks, and the obvious driver there was the disruption that Fairlife experienced, which affected multiple plants across the country. With those plants still operating below full capacity following that cybersecurity event, milk that would have normally went into their UF and finished protein beverages has been redirected into balancing outlets which, in turn, made condensed skim much more available, and that increased availability was real. We saw a lot more local offers as a result. As operations normalize and those plants continue to ramp up, I would expect some of that excess product to be reabsorbed, although the timing remains still uncertain. Condensed skim has been tight for much of the year. Obviously, that’s been supported by the steady Demand from both Class II and III. And the strong nonfat demand has also kept skim solids competitive. As those dryers continue to pull available skim [00:06:00] away from the condensed markets school milk will also begin here, as Greg alluded to, which should move more milk back into the bottling programs and further reduce the amount of condensed skim available for manufacturing for these Q4 months. Moving over to the UF side of things, that continues to have the strongest long-term demand story. We’ve touched on it almost every podcast, but high-protein dairy appears to have real staying power. Demand is coming from athletes, consumers focused on weight management, older adults trying to maintain muscle. And that’s even beyond the folks using the GLP-1 medications who are told to prioritize protein. That demand also extends well beyond protein shakes. It’s into yogurt, lactose-reduced products, other nutritional beverages, other applications that require greater control over protein, lactose and total solids. But the other key part of that is the cheese, as that’s an important outlet for UF. As those butterfat levels in the farm milk continue to rise, high protein UF can help rebalance that cheese vat and improve yields. The challenge is that cheese makers are competing with higher value protein beverage and yogurt for that same UF supply. More UF capacity is expected to come online, though, here later this year and into ’27, but that does not necessarily mean that the market will become over-supplied. I think the key question is whether capacity grows faster than the demand. The category obviously remains strong, although that increased competition from a wider retail perspective and potential consolidation could eventually slow growth. But so far that demand has continued to outperform expectations. That strong UF demand also tightens the broader skim market because, obviously that milk is moving into UF and no longer available for condensed skim or nonfat. But, overall improving milk production should create more opportunities, particularly in the skim market. However, that strong demand has regional processing constraints and plant reliability all play key factors here long term. Josh White: So we’re probably not gonna be moving in a straight line here, right? As production responds, we’re trying to anticipate how demand continues to grow. We definitely know it’s in vogue. It seems structural, like that we would see more of these protein-enhanced consumer products coming online that are using liquid protein, as well as the popularity of the whey products and some of the others. But over the course of the next 30, 60 days, how are you feeling like that balances out? I heard you mention that we don’t really see a lot more UF coming on until maybe later in the year. In the meantime, if I’m mapping this out correctly, particularly in the eastern half of the country, we’re already snug milk. We have a lot of capacity for cheese that has been filling. We got hit with some heat, and we’re trying to digest the impact on milk production, but we believe there’s been some already in mid-July. And Class I’s gonna start to ramp up in August, and at the moment it feels to me like we’re gonna be competing pretty heavily in all of these sectors for the available milk solids that are out there, and it’s already snug [00:09:00] before the Class I starts to pull their share. Jared Miklasz: Yeah, it feels like a perfect storm here. Everyone’s competing for those solids in the back half of this year before that additional capacity comes online to meet some of that demand. And that competition’s been playing out all summer, but I think it’ll really heat up as we get into August and September, and October, and schools start ramping up, and all, everything aligns there. So I think it’ll be very interesting to see, if any product sectors get shorted.  On the protein beverage side they have shelves to make sure they stock and keep that space at the big box stores as well. So I think they’re gonna try to get their milk, but you alluded to it, these, investments on the cheese side, they’re gonna wanna keep those plants full. Jared Miklasz: So it’s gonna be interesting to watch. Josh White: June milk production was a little bit higher than maybe most expected, 2.3% for the country, if I read it right. But most of that heat impact has been in recent weeks, right? The recent three weeks, so since July. We’re looking at a milk production number that’s dated, but we’re experiencing a milk production climate right now that seems to be a little bit tighter for a variety of reasons. But probably one of the bigger one is normal seasonal summertime heat, but may be coming on a bit earlier than expected and a bit stronger than we’re used to at this point in time. We’ve had more headwinds in July. Let’s talk cream for a second. Butter is moving counter seasonally.  Overall, the market still feels heavy, but normally this time of year we wouldn’t be moving in the direction that we are. So let’s go with where everything starts. What’s happening on the cream side of things? Jared Miklasz: Yeah, fat remains tight, which has been, somewhat surprising given the amount of milk being separated for the high-protein beverages and all the value-added skim products that we just talked about. As those markets continue to grow, obviously that generates butterfat and that has to find a home. But based on that, I, I would’ve expected more cream to be available, but instead that market has continued to absorb it. Butter is currently trading in the 155 to 160 range, well below levels that we saw last year. And at those levels, cream is much easier for the manufacturers to use in ice cream, cultured dairy, cream cheese, and other Class II applications. It reduces that risk far as finished product and carrying less value. but part of that may be the manufacturers that, you know, adding that fat back into formulations after pulling back when butter prices were much higher. Lower fat cost obviously as far as the taste and texture can improve flavor and yield across the board for a range of products. Even with the stronger milk production and continued growth in the farm level butterfat I do not expect that the cream market is suddenly gonna become long, particularly during these summer months and with the heat that’s still on the horizon and pressure on both milk and volume and components. Over time, the additional milk and fat production should help bring the market back into better balance. But right now, it’s been long. That processing capacity will remain just as important as the total volume that’s being produced. Josh White: Is Class II performance still very strong this year? Jared Miklasz: It is, yeah. They’re the ones that are soaking up the majority of that fat right now. Josh White: Do we have a sense for if we had to try to measure the whole category, and I realize there’s a lot of products that go [00:12:00] into that category, it’s pretty difficult to paint the broad brush. But do we have a sense for are people looking at current markets as an opportunity to build structural inventory, or are they just moving that much more at the shelf? Jared Miklasz: I don’t have a good answer for that one, man. Josh White: Yeah, I don’t either. It’d be curious. ‘Cause if our Class II performance, we’ve seen just domestic performance in certain products look really well year to date. Like the amount of nonfat that’s been consumed domestically, the Class II numbers suggest that things are going really well in, in those markets. I’m just curious if consumer demand is up that much for some of these because maybe pricing promotions or other things, or if there’s been some structural stock building in anticipation of needs the rest of the year. Let’s move on. Let’s talk about cheese a bit. Cheese just made a pretty decent move higher. In Europe similar things, mozzarella prices have really started to move higher in Europe. And now all of a sudden with the U.S. moving higher and European cheddar quite a bit lower than the bounce they saw on their mozzarella, we’re not maybe in quite as an advantageous price position internationally as we were before. How do we see that playing out? Jeff Daanen: You just wonder the real effect is it gonna be for a month or two when we see what happens and how much cheese is out there. But there is cheese available. If you wanted extra loads, they are there. We’re pretty heavy in cheese. The only thing that we don’t have a lot of right now is mozzarella. A lot of that had to do with the World Cup, and there’s some plants that shut down for maintenance. Like Jared said, it was kinda like the perfect storm. plants shut down. People were eating a lot of pizza because of the World Cup, a lot of house parties and stuff like that. But in about another month we’ll be out of this, and there’ll be plenty of mozzarella available. Jennifer S. Kuo: Our price is a lot higher right now than compared to Europe. especially in the Middle East, and even in Asia still, so many people delayed what they would’ve normally ordered in Q2 and going into Q3 because of all the uncertainty, the much higher fuel costs. Everybody has depleted their inventory. And despite our higher prices, we are still getting many requests now still from the Middle East. Pricing really isn’t an issue. It’s just how soon can you ship, and how soon can you guarantee that it’ll get here? So price does not seem to be the barrier right now. Everybody has used their inventory, and they all need to restock. We have the supply. They’re willing to pay a little more. Europe hasn’t really been a conversation with any of our customers. They have not really tried to push back and say, “Europe is better priced right now.” But yeah, the demand is definitely there right now, despite the jump in our market recently. Josh White: Interesting. So it feels like the international demand’s there. The customer’s de-stocked. But at least for products other than mozzarella, we feel really heavy domestically. Is that still accurate? Jennifer S. Kuo: Yeah. Yes. Yeah. But we are seeing the demand in the Middle East is not just for mozzarella right now. It is more geared towards [00:15:00] cheddar. We are getting more inquiries for cheddar than mozzarella right now, which is good for us, both white and color. Tyler Jokerst: Obvious barriers there or risk can be tied around the current situation in Iran as well. Jennifer S. Kuo: The Red Sea seems to be an issue now as well. Tyler Jokerst: Yeah. Josh, you’re dealing with updated issues if the Houthis are getting involved, when you’re looking at Yemen that’s a direct effect on the Red Sea, which is the other half of that peninsula . And then it starts to limit the only access point that you can have into the Red Sea being through the Suez Canal. So it can create a major supply chain choke point for just anybody trying to get any kind of imports into the region. Josh White: Including Europe, right? Tyler Jokerst: Yeah, because, that tends to be a route that can cut down on transit times. So you can run into situations where you might have to go around the Cape of Good Hope to get where you need to get. So it can cause a lot of complications across the board. Josh White: So, you got an international market that does demand product. They’re not well covered, but we’re constantly fighting our ability to access and supply that demand. Same story two months later. Jennifer S. Kuo: Yeah, and freight has doubled, And that did not seem to be a barrier. Tyler Jokerst: Nope. Josh White: Demand seems resilient then, huh? Tyler Jokerst: Yeah, so I guess Josh, not being too familiar on the dairy side, still learning a lot I would imagine that means the price difference there is significant enough where historically logistics has been a major barrier for U.S. product getting international. I think that clearly the opportunities continue to make themselves clearer for international growth with U.S. dairy product. Josh White: If we could wave a wand and the conflict was over tomorrow, which is not likely, I understand that, do we think that customers are going to step in heavily and demand’s gonna feel strong at that moment because they’re not getting an adequate amount of product? Or have they been purchasing to be safe all along and trying to stay ahead of their needs? Jennifer S. Kuo: I think they’ve been trying to wait it out, and they keep thinking, “Oh, okay, it’s, the war is over, the war is over,” and it keeps restarting. I don’t think they have any inventory now. They wanna know how fast can you get it here and how much. Josh White: Specifically as it relates to the Iran conflict, where are we at in terms of demand destruction? Because when we started these conversations, and I think we had Cefetra on a call probably almost two months ago now, and we asked the question: how long does this have to go on before it goes into notable demand destruction within the region because people can’t import the raw materials they need to make the products that they consume? If price isn’t, really the barrier at the moment, it still is access to the supply. I think at that point in time we talked about August sort of being, like, the magic month to where if this lasts into August, we’re gonna start to really hurt dairy consumption within the region. Jennifer S. Kuo: I think that’s still the magical question we’re trying to find the answer to. Tyler Jokerst: The war is prolonging the situation. It could’ve happened by now, but that huge variable is not really giving us a good read. Josh White: Do we think the answer is gonna be universally the same between milk [00:18:00] powders, butterfat, and cheese, or is it different for different products? Jennifer S. Kuo: The answer’s the same because it’s availability. They’re all on the same boats, right? Yeah. You don’t ship cheese separately from powder separately from butter. I think it’s all just access based. Josh White: I’ll clarify the question. It’s less about the ability to get the product and more about at what point in the timeline when you can’t get it conveniently, do you start to have demand destruction on the consumer level? Because you can’t get the cheese, which you will find its way to retail, the butterfat, which is largely an ingredient for processed cheese applications and other things, the milk powders, which serve some of the same and some different manufacturing products. All three of them overlap each other like a chain, but the cheese is closest to consumer. The butterfat is very close to consumer as an ingredient making some of these processed cheese products and other things, milk powder is going into some of that, but then also as an ingredient maybe in other applications like bakery and some consumer packaged goods. If we get into August, which of those areas is most vulnerable? Is it the consumer products because they really are bringing it in just in time, they have to make what they make they’re considered more luxury type items that, you can cut from your diet if you can’t get it versus maybe something along the lines of manufactured products that they may have more deep inventories of, and they will run out, but they might not be running out until September or beyond. At this moment I don’t get the impression talking to European colleagues, talking within our own team in the different product categories, it doesn’t feel like material demand destruction yet. It seems like we’re still finding a way to get some product in, seems like they’re still willing to pay for product, seems like some stuff’s still happening. It’s just at some moment that will come to a head, I think. And we initially expected by August it would become a real problem that meant we’re going to be missing dairy demand out of that region. And we’re knocking on the door of August. Josh White: We’ll be right back after these messages. Diego Carvallo: I’m Diego Carballo with T.C. Jacoby & Co.. T.C. Jacoby & Co. specializes in international dairy markets. For new customers that haven’t done business with Jacoby, I would tell them that we can provide them with many of the powders, dairy products that they consume, not only with the physical product, but we can also help them mitigate their risk. We know dairy. We know the main players. We know the main providers for the whole value chain. We are one of the strongest players in the U.S. market because we have contact all the way from the farmer moving the liquid milk all the way to the end users that buy the end products. I am Diego Carballo with T.C. Jacoby & Co., and we bring dairy to the world. Josh White: Let’s shift gears. Diego, let’s talk a bit about nonfat dry milk, skim milk powder, and what’s happening, globally [00:21:00] there. Yesterday, we had a firm GDT. What does that tell you? Diego Carvallo: We’ve seen the market under heavy pressure, mainly in the U.S., which was the market that was the most expensive for the past I would say six months. It seems like the U.S. market is going back into a price range where we’re competitive internationally. And that had to happen because the U.S., as we’ve mentioned before, we need to export about two out of three loads that we manufacture in the U.S. for nonfat. And we were not competitive for a long period of time. Our prices were $400 to even $1,000 per metric ton higher than European prices. And now that we finally have plenty of availability we have to find a price where exports become competitive again. And that’s what’s happened. In the past few weeks, we’ve had a few additional factors that have added pressure to prices, and that’s what Jared mentioned on plant interruptions in the U.S. And that’s definitely shifted some skim milk concentrate and some products to the drying towers. And that’s adding a lot of pressure onto prices. We’re seeing more inventory, more product availability from the manufacturers. The market is looking for other outlets, and those outlets are in the Middle East, in Asia, and other places, maybe South America, where the cost of the freight has gone up to an extent where we’re paying probably twice what we used to pay. So the exports price has to come down so that we’re competitive again. We should find some support in the current levels. We’re close to the $1.40s and the physical offers are even lower than that especially for SMP. For SMP, we’re seeing offers close to the $1.35, which is ten cents under the current futures. And I think at that level, we’re starting to be competitive even with a more expensive freight rate. I think we should find support unless we start seeing Europe trend lower and New Zealand prices also trending lower, which hasn’t happened at this point. A lot of availability around and not too many customers looking for product at this moment. Josh White: Okay, on the whey product side, it is absolutely the definition of a summer market right now. I think after two quarters of prices constantly moving up for whey proteins, and the whey market trying to rebalance so many changes over the past year. Over the course of 2025 and into early 2026, we saw a lot of large sweet whey powder producers upgrade their facilities to higher protein WPC80 or WPI. At the same time, there was the commissioning of a very large sweet whey powder facility in Texas that is offsetting the production that we’ve lost, and that’s been a bit turbulent. And that just means that we’re exchanging approved brands for both domestic [00:24:00] customers and international customers for a new brand that needs to be approved. And so we’ve seen a trading range for sweet whey powder that’s been 60 to 70 cents for quite a while. But the actual spot market has seen a lot more basis volatility. New brands trying to buy their way into business, brands that remained that have legacy or approvals for perhaps Asian clientele in a market that seems to be pretty short right now, they’re getting bigger basis premiums. So sweet whey powder has been largely range-bound, but that doesn’t really tell the story. It’s been a big shift in who has the product and where that product can go. On the protein side that story’s pretty well-documented and well-reported at the moment. It is shockingly resilient. Diego mentioned that milk proteins are realizing the benefits of this health and wellness movement. Some of the current trade relationships might be supportive of milk proteins. Aside from that, we’re just seeing more demand, people formulating to it, buying more and using more of it. Jared talked about the UF side of things and how there’s just new demand creation in a lot of different categories from beverage to, some of the other Class II products. The whey category remains just on fire. It seems to be both products. Now, we had two quarters in a row where people were terrified they couldn’t get access to supply, and they watched pricing increase by 20-plus percent. Now we get into the summer and pricing hasn’t increased over the last few weeks, and that’s making some people nervous. You’ve got a lot of people out there that are like, “Oh, it’s not gonna continuously go up. does that mean this market’s going to crash?” It’s always possible, of course. These markets don’t move one-directionally. We should expect a retracement at some moment in time. But everything I read from the consumer demand aspect of it, I don’t see any cracks in the floor. What I see is we’ve moved pricing up so rapidly that now that people are going into the summer months and maybe taking some holidays, if they come back in August and need to replenish, this thing goes right back up. If they come into August and find out that the movements on the shelf at the grocery stores have slowed as much of a price increase we’ve seen, we should look out. So I’m not in either camp right now. I guess I’m a little bit more of the belief that the consumer profile seems to be growing, seems to be willing to pay the prices that we’ve seen. And every time we start to think that the GLP-1 catalyst will end or mature, the GLP-1 drug gets cheaper, you can take it in a different form, and a larger percentage of Americans are actively using the drug. I’m also starting to see the GLP-1 aspect of the protein market get reported in Europe more. We have to remember, the U.S. market is nowhere near mature and in terms of its adoption of GLP-1 as a weight loss tool, consumers are educating themselves at a rapid level, trying to understand what the right foods are, and dairy seems to be on the right side of that discussion. Whey protein maybe being the biggest beneficiary. Milk proteins, though, certainly [00:27:00] a beneficiary. And the rest of the world still can follow. So I don’t know. I remain pretty bullish protein overall, but I think it would be irresponsible to assume that this is a one-directional market, and that it’s just gonna resume an uptrend as we get past the summer slowdown that we’re experiencing in North America and Europe. We need to be aware of what some of the potential upside shocks could be to the market as the globe enters those months where we produce the least amount of milk. We should keep our eye on a few potential shocks. Not all to the upside, some to the downside but I think we’re vulnerable to see maybe a little bit of volatility in the months to come. Let’s go through the group as sort of kind of a fun round the table. Most important discussion or impactful thing in the past week that has your attention. So Tristan, let’s start with you. Tristan Suellentrop: One of the most notable developments is the continued shift towards milk proteins. As WPC80 and WPI prices remain expensive and a little bit more difficult to source, I’ve noticed more people are evaluating MPCs as a partial replacement which is creating stronger demand across the entire high proteins category.  Kait, how about you? Kait Holzschuh: There does seem to be a lot of demand for whey permeate and lactose abroad that you just don’t see in the U.S., so I find that kinda interesting. Josh White: Yeah, good point. We didn’t touch on that, but it started with lactose, and now it’s even cascaded to whey permeate. The amount of inquiries that we’ve received in the past couple weeks across all sectors: international feed sectors, international food sectors, domestic food, and domestic feed. There’s clearly it’s clearly a tight market. Great point. Thank you. Miguel? Miguel Aragón: It might be just isolated to Mexico, but there is a glut of cheese in Mexico. When we were in the $1.40s, probably, a lot of cheese made its way down there, and it has affected the market right now. With the prices now, the hope of the customers that we talk to is that things will level off. But right now, still a lot of cheese, a lot of cheap cheese in Mexico. It affects current business right now. And the second one is demand during World Cup was not as good as expected, and this comes from the Association of Supermarkets and Convenience Stores in Mexico. So two things that really caught my eye in the last two weeks. Josh White: How do we feel the same question would be answered in the U.S.? Do we think that the World Cup impact on demand was worse than, equal to, or better than expected? Jeff Daanen: I think it was better than expected. Because when this first came out, I didn’t think that it would impact a whole lot. But when it was all said and done, it just seems like the snack part of the cheese business really took off, along with pizzas. I think there were a lot of pizzas consumed. That’s why mozzarella’s really tight, and it probably will be for at least another month or so. Josh White: Jonathan? Jonathan B. Powers: Yeah, I think probably the most impactful thing is talking about WPC [00:30:00] 34 and nonfat. Nonfat and SMP hasn’t been readily available in the Midwest, and there’s a need for that protein range in the calf milk replacer world, and we’re starting to get a lot more conversations around stockpiles for those products. As we’ve discussed, WPC 34 is kind of a dying product. There’s not a lot of people that are making it anymore, and there seems to be a lot of companies, even in the food space, that are still very reliant on it and trying to satisfy the need for it when it isn’t necessarily available. We’ve had people reach out for permeating lactose. The volume of requests has been astonishing, honestly. Josh White: Manuel? Miguel Aragón: Where I have a lot of my focus is cheese in general. It just feels like there is something brewing right now. Technically, it’s entered a uptrend right now again and it’s still choppy, right? At least on the futures board. But it feels like there’s opportunities there and yeah. So I’m just soaking up everything I can hear about cheese right now and really try to get a feeling for the market there. Besides that, nonfat is just shaving off more and more. We basically broke the support we had for a long time now, so it really feels like it’s on another leg down. Yeah, we’re gonna see how that plays out. I personally also think we’re gonna find support in the 140s. We might test a little lower than that, but at some point, it should stall and become a little more stable. Josh White: Diego, based on what you said about S&P in the 130s and then what Manuel just said about the technical support and what that looks like, that kind of aligns, right? Because I think I heard you make the comment that as we, a 140 nonfat, you can make S&P cheaper for those that don’t really pay attention to the difference. Lactose is really tight, too. Do we think that there’s a connection to why the milk sugars are tight, and all of a sudden, we are seeing pricing that’s a little bit more SMP competitive globally? Diego Carvallo: I do think that there is, yeah. We made very little SMP for the first six months of the year because it wouldn’t make any sense to export when we’re $1,000 higher than European markets. Now that we’re competitive, it does make a lot of sense to make SMP, especially when protein is very high and you can take it down with a cheap product like lactose or milk permeate. It makes sense to find demand in other markets for the SMP. So I do think that the demand for the carbohydrates has picked up now that nonfat has become competitive again. ​ Josh White: For the benefit of everyone so we’re all talking the same language, nonfat dry milk and SMP are typically universally used in applications, but they’re very different products. What we call nonfat dry milk is an unstandardized product. That specification is a minimum protein percent of 34. But today’s productivity [00:33:00] of components in our milk supply, the average unstandardized protein level in nonfat dry milk is pushing 38 or more percent at least 37 and a half in most times. Now, the rest of the world standardizes their product, and they standardize to either one of two things: 32%, which is the old Codex, 34%, which I think is a little bit more common. Or at least it’s common out of the U.S. that we would standardize to 34%. When we say why would there be a connection between lactose and milk powder, you can add lactose or milk permeate to your nonfat supply to bring the protein down to a standard level. So when we stay standardized, that’s what we mean, where they’re basically bringing it to a 34% protein, most commonly out of the U.S., and then that allows us to compete for international business. Certain markets can use either, but certainly would, prefer a higher protein content at a competitive price. So when I mention our futures are at $1.40, that’s nonfat, and our average nonfat has a higher protein. So if we’re standardizing, that means that we can add this cheaper lactose or cheaper milk permeate to the volume, and that lowers the overall price. So the whole conversation there was more or less like, “Hey, are we making SMP now, and are we competing globally for international business? ‘Cause if we are, that also tells us at least we’re closer to finding a support price, finding some type of global support level for the product.” But you’ll hear us really start to break down the difference between SMP, nonfat dry milk. But many customers can use either. I wouldn’t say most, but many Okay. I, we covered a lot. Yara, any discussions over the past week that you that you feel were most interesting? Yara Morales: It’s a lot of inventory in Mexico, and the customer was offering me nonfat dry milk instead of buying. That was the most surprise, we know that since the price is going down so bad, and they have a lot of inventory with high prices. They have a contract that they have to take it. That’s hard for them. They are losing a lot of money. And the inquires, they looking for whey permeate. They are looking for lactose and proteins. But it’s hard to get the whey permeate and the lactose like you mentioned it. But this is the inquiry we have in Mexico so far, just protein basically because otherwise it’s difficult right now. Josh White: Yeah, agreed. Okay, all, I know it was an unusual discussion. Thanks for joining us today on the Milk Check. Mike Brown: For one part of the supply chain to be successful, everyone has to be. My superpower is practical application of data and analysis. I believe firmly that Jacoby’s success is because we help our suppliers and our buyers be successful. I’m Mike Brown, and I love working for T.C. [00:36:00] Jacoby and Co. because I get to help people Make their businesses more successful. ​

In this newscast:  For the second year in a row, the Juneau Assembly has rejected putting two bond debt proposals on the local election ballot; It's been one year since a Juneau officer was caught on camera violently slamming a man to the ground during an arrest; A new class developed by whale biologists and marine pilots in Southeast Alaska will soon teach mariners how to avoid hitting humpback whales while sailing large ships; A widespread weather reporting outage affected Alaska Monday

Chris and Amy begin the show discussing the Cardinals Walk off win against the Cubs and it is a perfect day for afternoon baseball. There is a Kangaroo loose in Southeast MO. Kenny Pyle, HR Technology Lead Analyst at the Society for Human Resource Management joins to discuss AI in the workplace and how much it is used. Finally, Did you see this includes strange things TSA finds.

Coach Jacob Burgamy, Head Cross Country & Track & Field Coach at Augusta University, joins Airey Bros Radio to discuss building one of the premier NCAA Division II distance running programs in the country.Since taking over the Jaguars program, Coach Burgamy has continued Augusta University's championship tradition while developing NCAA National Championship qualifiers, Peach Belt Conference Champions, NCAA All-Americans, conference champions, school record holders, and nationally competitive distance runners.In this episode we discuss:

One of the seminal energy-related controversies of the past decade was the construction of Mountain Valley Pipeline, but much of its capacity is unused in the shoulder season. Now, three projects aim to debottleneck MVP: Transco's Southeast Supply Enhancement as well as MVP Southgate and MVP Boost.

Trying cases in conservative venues requires more than adjusting your presentation.It requires better judgment.In this episode of Best Practices with Kenny Berger, Kenny sits down with veteran trial lawyer Michael Goldberg of Fried Goldberg to discuss the practical decisions that shape successful trial strategy long before a jury begins deliberating. Drawing on decades of experience trying cases across the Southeast, Michael explains how to evaluate a venue, determine what a case is truly worth, and build the credibility that allows jurors to trust both you and your client.What You'll LearnMichael shares practical strategies for:Evaluating whether a venue is actually conservative instead of relying on reputation.Determining case value based on venue demographics, jury history, and local insight.Building credibility from opening statement through closing argument.Simplifying witness testimony and eliminating unnecessary evidence.Asking for significant damages with confidence while maintaining credibility.Helping jurors reach the right conclusion without over-arguing your case.Presenting a more efficient trial that respects jurors' time and attention.The Bigger LessonThis conversation goes beyond trial tactics.Michael explains why great trial lawyers don't overwhelm jurors with information. They earn trust by keeping their promises, presenting only what matters, and giving jurors the confidence to reach the right conclusion on their own.Whether you're preparing for trial in a conservative venue or simply looking to become a more disciplined and persuasive advocate, this episode offers practical lessons that can strengthen the way you prepare every case.

Carson Brown, Newport Speedway ASA Stars Series winner; Jensen Jorgensen, Echo Park Speedway Thursday Thunder Pro Division Champion; and William Richard, Anderson Speedway announcer are this week's guests.  Lenny Batycki is the host.

The AccuWeather Lightning Network™ detected 29 lightning strikes within 5 miles of the Mount Blue Sky summit during a 13-minute window. Also, a multi-day severe weather threat will bring damaging winds and flash flooding to parts of the East Coast before expanding into the Southeast and Plains later this week. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Audio surf report and surf forecast on July 29 for Central Florida and the Southeast. Your host will also enlighten you on current events in the surfing industry and talk about events and entertainment happenings in the local and regional area. Surf Guru is also sure to dig up some new music that will get your feet groovin'. Stay tuned for more ...

In this newscast: Forecasters predict the glacial lake responsible for producing Juneau's annual glacial outburst flood will fill a bit later than initially forecast; Eight candidates are vying for three open seats on the Juneau Assembly during this fall's local election; The upcoming school year is less than one month away and district leadership says operations will remain largely the same; A handful of state legislators returned to Juneau on Monday to begin a third special session on tax breaks for the Alaska LNG project; A new Anchorage Police program aims to improve public safety by getting people into substance use treatment

An explosive was found near a popular Southeast camping spotA Juneau mom runs a successful bakery out of her driveway

Leo Young is the founder and managing partner of Cornell Communities, a vertically integrated operator of manufactured housing communities across the Midwest and Southeast. He joins Alternative Investing Advantage host Alex Perny to explain what has changed for anyone buying a mobile home park. Easy acquisitions are gone. The edge has moved to underwriting and operations.Key Points:- Buying a mobile home park starts with separating the income streams. A single global cap rate hides the difference between lot rent and park-owned home rent.- Lenders do not treat those two streams equally. Tenant-owned home income gets capitalized. Park-owned home income is often discounted or excluded, which reduces your loan amount.- Tax reassessment is the most missed line item. Some states reassess your purchase price, which can double, triple, or 5x the bill in a single year.- Infrastructure is the largest expense in most mobile home parks. A private wastewater treatment plant can cost six figures to replace.- Operations now matter more than acquisition. Running a manufactured housing community well is the real edge in this market cycle.Chapters:00:00 Introduction: buying a mobile home park02:55 Who is buying mobile home parks today09:00 Park owned vs tenant owned homes explained16:40 Sewer, utility, and zoning risks to check30:06 What drives mobile home park values39:56 How tax reassessment erases projected returns46:53 Why operations matter more than the dealSubscribe to our YouTube channel and join our growing community for new videos every week.If you are interested in being a podcast guest speaker or have questions, contact us at Podcast@AdvantaIRA.com.Learn more about our guest, Leo Young: https://www.cornellcommunities.com/Learn more about Advanta IRA: https://www.AdvantaIRA.com/ https://podcasters.spotify.com/pod/show/advanta-ira https://www.linkedin.com/company/Advanta-IRA/ https://twitter.com/AdvantaIRA https://www.facebook.com/AdvantaIRA/ https://www.instagram.com/AdvantaIRA/#MobileHomeParks #ManufacturedHousing

This episode is sponsored-in-part by Maddie's Fund, OcuTrap, and The Community Cat Clinic. Sandra Cagan spent decades in property management before a milestone birthday and a brief human-interest news story about a New York cat cafe sent her in a new direction. She cold-emailed her county commissioner in Lake County, Florida — "You're gonna think I'm crazy, but this is what I want to do" — and had his support within the hour. The Orlando Cat Cafe opened in September 2016 as Florida's first cat cafe, and this year marks its 10th anniversary alongside the Community Cats Podcast's own. Sandra built it as a business first: a full-service cafe rather than packaged snacks, separate AC and filtration systems to keep the cafe and cat areas from cross-contaminating, and a "sweet spot" of about 28 cats at a time in a 1,000-square-foot play area, refreshed weekly by exclusive shelter partner SPCA Florida. All 489 adoptions facilitated last year sent 100% of the fee straight to SPCA Florida — a public-private model she credits partly to a public administration master's she earned during the pandemic. That same pandemic tested her resolve: Florida ordered the cafe closed, and she kept it shut into late July rather than reopen too soon, paying her staff the whole time. Her advice to other cat cafe owners: keep six months of reserves and treat the business like any other, rather than publicly asking for help with basics like a broken AC unit. Ten years in, Sandra has turned that playbook into the country's first cat cafe franchise: 18 months of groundwork, a 500-plus-page operations manual, a $42,750 initial fee, and total investment of roughly $450,000–$650,000 depending on location. She and her team vet franchisees closely and personally scout a shelter partner in every new market, favoring slow, strategic growth — currently focused on the Southeast — over rapid expansion. Press Play Now For: How a milestone birthday, a chance news story, and one bold email led to Florida's first cat cafe Why Sandra runs the cat side and the cafe side as two separate legal entities, with 100% of adoption fees going to her shelter partner The financial cushion and mindset that got the Orlando Cat Cafe through a months-long pandemic shutdown without laying off staff What it actually takes to become an Orlando Cat Cafe franchisee — from a 500-page operations manual to the investment range Why the cats do the matchmaking at the cafe, and how that changes the adoption experience Resources & Links Orlando Cat Cafe: https://www.orlandocatcafe.com Orlando Cat Cafe Franchise: https://www.orlandocatcafefranchise.com SPCA Florida: https://www.spcaflorida.org

00:01:00 Intro00:06:45 Southeast Game Exchange00:14:45 Quick Hits00:16:00 Guerre Eclair00:19:00 Tap 400:25:00 Crits & Tricks00:32:00 Traveluencer00:36:00 Taste Buds00:41:30 Portal Games00:43:15 Dogfight: 191700:43:30 Container01:09:30 Miniature Market01:11:00 Moonrollers01:17:00 Outro Welcome back to the podcast blog, tabletop fans! Today, we're diving into a lineup that spans high-flying dogfights, historical blitzkriegs, and economic struggles. If you love razor-thin margins and tactical positioning, you'll want to look at Dogfight 1917 and Guerre Éclair. Dogfight 1917 drops you straight into the skies over the Western Front, where every maneuver card forces you to anticipate your rival's path to line up that perfect shot. Meanwhile, Yasushi Nakaguro's Guerre Éclair condenses the 1940 Fall of France into a tense, card-driven duel of deception and momentum. The German player pushes armored breakthroughs with hidden operational plans while the Allies scramble to hold fragile defenses, delivering deep strategic tension in a crisp 45 minutes. For players who prefer fighting over profit margins, Container delivers incredible table presence. Container remains the undisputed king of closed-economy board games, where players produce goods, set dockside prices, and operate shipping vessels. Because every price, purchase, and subsidy is entirely player-driven, a single miscalculated shipment can trigger a hilarious, full-blown economic recession at your table. On the lighter side when just need to roll dice, Moonrollers brings the sleek sci-fi universe of Moonrakers into a fast-paced push-your-luck dice chucker. Captains roll dice to fulfill crew contracts, juggling hazardous bonus points against the very real danger of busting and walking away with nothing. This game provides the necessary dice manipulation that we expect in our push-your-luck games. Thanks for listening, we really do appreciate the support. Learn more about your ad choices. Visit podcastchoices.com/adchoices

As commercial real estate navigates the mid-year of 2026, the primary point of uncertainty has officially shifted from the capital markets to the realities of underlying tenant demand. In this episode, host Michael Bull is joined by Xander Snyder, CRE Economist with First American, to break down their newly published mid-year market forecast. While a flat yield curve and geopolitical tensions in Iran keep interest rate cuts firmly off the table for the remainder of the year, Xander delivers a highly optimistic, contrarian outlook for early-cycle investors. As the industry enters the early innings of a fresh 10-to-20-year expansionary cycle, the playbook has changed: structural valuation adjustments have re-opened sales volumes, and the path to outsized returns now rests entirely on asset-level expense management and protecting the downside. Key Topics Covered in This Episode: The Mid-Year Macro Overview: Xander explains why consumer debt, falling real wages, and targeted corporate AI spend mean demand metrics—rather than Fed interest rate adjustments—will define the second half of 2026. The Illusion of the Labor Market: Squaring a 4.3% headline unemployment rate with a challenging job search environment, and how low employee turnover is impacting commercial space requirements. Yield Curve Realities & The 10-Year Treasury: Navigating a flat, non-inverted yield curve and why historical data implies a 10-year Treasury path heading toward 5% to 6%, even without future Fed rate hikes. Office Bifurcation & Traded Volume: How severe price corrections and near-zero new supply have allowed suburban office underwriting to work, driving a 40% to 50% spike in Q1 sales and refinancing activity. The Defensive Floor Under Retail: Why a 15-year supply freeze paired with resilient consumer spending keeps brick-and-mortar retail exceptionally strong, despite isolated Class B and C mall closures. Multifamily Capital Structure Distresses: Managing the wave of 2021-2022 floating-rate maturities, prohibitively expensive interest rate caps, and why lender takebacks are a story of capital right-sizing rather than structural demand destruction. Industrial Stabilization by Asset Size: Why large-scale logistics spaces face short-term trade policy vacancies while localized industrial footprints under 50,000 square feet maintain tight 3% to 4% vacancy rates. The Rare Property Insurance Expense Win: A deep dive into the temporary 10% to 15% drop in property insurance premiums driven by excess 2025 reinsurance capital, and how operators must capture these line-item savings to boost NOI while rents grow modestly. Whether you are an institutional lender evaluating foreclosure strategies, a private syndicator structuring new performs, or a corporate user tracking localized Southeast growth metrics, this episode offers an elite framework for investing at the baseline of the next real estate cycle.   Connect with Xander: https://www.firstam.com/economics/xander-snyder/ https://www.linkedin.com/in/xander-snyder-econ/   Connect with Michael Bull & The Show: Michael Bull, CCIM Bull Realty, Inc https://www.linkedin.com/in/michaelbull/   For more commercial real estate market data, sector forecasts, and video episodes, visit CREshow.com.   America's Commercial Real Estate Show is brought to you by our proud sponsors. TCN Worldwide: Commercial real estate property management, leasing, and sales solutions across the US and globally. Learn more: https://www.tcnworldwide.com Build Out: The ultimate product suite for commercial real estate brokerage firms looking to streamline their business. Learn more: https://www.buildout.com   Bull Realty: Regional commercial real estate brokerage services headquartered in Atlanta, delivering market intel and strategies.Learn more: https://www.bullrealty.com Commercial Agent Success Strategies: Twenty-one cloud accessed commercial broker training videos with slide deck action notes. Learn more at https://www.commercialagentsuccess.com/      

This week on the podcast, Patrick and Tracy welcome Faith Hunter, author of Unpredictable Magic. About Unpredictable Magic: Angelina Everhart-Trueblood and her brother Evan run Everhart Investigations, a PI firm in Chattanooga that solves paranormal crimes committed by supernatural beings. When their new client wants help finding her friend, who supposedly disappeared during a reception at Angie's aunt Jane's winter residence, things get… complicated. The client is not who she appears to be, and demons strike the city for the first time since the Witch War. On top of that, evidence is pointing toward the involvement of an overly ambitious vampire—who just happens to be Angie's ex-husband. As Angie and Evan team up with CPD, they will have to dig deep into their magical reserves—and rely on some friends in high places—to rid Chattanooga of the danger creeping into their city. About Faith Hunter: Faith Hunter, urban fantasy writer, was born in Louisiana and raised all over the south. Hunter fell in love with reading in fifth grade, and best loved SciFi, fantasy, and gothic mystery. She decided to become a writer in high school, when a teacher told her she had talent. Now, she writes full-time, tries to keep house, and is a workaholic with a passion for RV travel, Japanese maples, orchids, white-water kayaking, and writing. She and her husband love to RV to whitewater rivers all over the Southeast. Under her pen name Gwen Hunter, she writes action adventure, mysteries, and thrillers. As Faith and Gwen, she has 40+ books in print in 30+ countries. This week's picks: Faith: This Kingdom Will Not Kill Me by Ilona Andrews Tracy: Ready Set Bet (Game) Patrick: Pathfinder Impossible Magic (Rulebook) Links: Faith Hunter on Instagram Tracy Townsend on BluSky Patrick Hester on Instagram The Functional Nerds Patreon Page © 2026 Patrick Hester The post Episode 712-With Faith Hunter appeared first on The Functional Nerds.

Southcentral Alaska's largest natural gas utility is asking state regulators to consider allowing it to develop more natural gas storage; A Juneau mom's sourdough microbakery in Mendenhall Valley has quickly risen in popularity; Recently discovered fossils in northern Alaska show rodent-like mammals roamed the land 70 million years ago, and they've been given Inupiaq names

Join Patrick Kelly and special guest Judd Bare from Georgia Ports as they explore the Port of Savannah's rise as North America's third largest port complex and a fresh produce shipping powerhouse.Discover how investments in refrigerated infrastructure and strategic location are offering importers a fresher, faster, and cheaper alternative for regional distribution. Tune in to hear insights on cold chain innovation, expanded services, and how Savannah is shaping the future of fresh produce logistics in the Southeast.Learn more at www.aglifemedia.com and https://gaports.com

We disappeared for a while, and when we finally hit record again we knew we had to come back with something that actually means something. This drop is that lost conversation we filmed with BC, a true Southeast skateboarding original with stories that stretch from Louisiana flatground to Pensacola indoor parks to the Jacksonville scene and Kona Skatepark energy.BC breaks down the early days in a place where you had to push forever, then the moment everything changes when you see an ollie and can't stop chasing it. We get into classic parking lot skate demos, building ramps way too big when you're way too young, and why the best skate sessions feel like you stepped out of real life for a minute. He also gives his own definition of “Search For Animal Chin” that hits harder than any trivia: it's the feeling of being fully locked in with your friends and your board, and spending the rest of your life trying to find that feeling again.From there we bounce through skate travel and skate history, including San Francisco routes, Chinatown, and skating the China Banks, plus the behind-the-scenes reality of keeping scenes alive before social media. BC talks SCU TV and South Coast Uprising, trading tapes, highlighting skaters with real stoke, and the way skateboarding can hand you friendships, work, purpose, and even your family. There are also some wild stunt stories, tour miles, and a few throwback gifts that'll make any skater nostalgic.If you care about skateboarding culture, DIY skateparks, Florida skate history, Gulf Coast scenes, and what keeps older skaters rolling, hit play. Subscribe, share this with a skate friend, and leave us a review with the most “Animal Chin” moment you've ever had.

Audio surf report and surf forecast on July 27 for Central Florida and the Southeast. Your host will also enlighten you on current events in the surfing industry and talk about events and entertainment happenings in the local and regional area. Surf Guru is also sure to dig up some new music that will get your feet groovin'. Stay tuned for more ...

On today's Midday Report with host Terry Haines:Southcentral Alaska's largest natural gas utility is asking state regulators to reconsider their decision on a project to expand natural gas storage. Peer support is key in an Anchorage substance abuse program. And a Southeast food truck is serving up gourmet waffles.Photo: Prussack inside the Wander Waffle truck on Sing Lee Alley on Jul 12, 2026. (Baiz Hoen/KFSK)

I had an issue with several interviews last week where the audio is terrible and I am not sure why. While I work on it, I am loading one of my favorite episodes 729. A listener writes "My brother in-law and I have hunted all over Oklahoma. Grady County, in Central Oklahoma, Near Clayton in the South East, but in this one piece of property in Nowata, smack in the middle between the Verdigris River and Ooligha Lake, we had a very Terrifying encounter, …….with something. I'm 53 years old and hunted, with my dad, in Nowata, before I was old enough to drive. Not many people know how wooded this area is. My father and I hunted only 8 miles away from this property, I'm going to tell you about, and there are caves in the area. My dad and I use to hunt from the mouth of one on rainy days. I think, I could hide from populated areas, easily myself, so I'm pretty sure an elusive animal could too. It all started on our father in-law's land. It was about 40 acres, but we had permission to hunt another 40 on the back side of it. I always felt uneasy on this property. Like I was being watched, but I just rationalized it away. I would hear someone else walking the property, in the dark, keeping pace with me, as I walked to my hunting spot. I would swallow my fear and tell myself it's just another armadillo or racoon, and keep going. Once I borrow a knife from my dad, just in case I got a deer. The last thing he said to me was, " I don't care if you leave everything ease, just bring my knife back" . This knife was hand made, razor sharp, and entirely metal. I knew he meant it, so I was not going to leave it. That hunt I struck out, but my brother in-law, got a small buck. I was in my early 30s then, but he was in his 20s and had never gutted a deer before, so I was going to gut it for him. I slit open the abdomen and began pulling out the insides, in a bloody mess. He laughed at how bloody I was getting, calling me doctor Dave. I was trying to show him but he just laughed and teased me all the more. Frustrated I cleaned the knife on my camo and stuck it in the dirt. It was later in the day, so we gathered our haul and started back to camp. We walked, maybe 1/8th of a mile when, you guessed it. I forgot that knife. We were already sweating despite the cold, so my brother in-law wasn't happy about turning around. After less than 10 minutes, we got back to the spot, I picked up the knife, and wiped the dirt off on my pants. I looked up and said, let's go, but my friend didn't move. He turned and said slowly, " you don't see anything wrong here." The entire gut pile was gone. Even the blood. There was just one leaf with one drop of blood. No drag marks, no sign anything had been there, except for one large area of disturbed grass where the carcass had been, one small spot of crushed grass and of course my knife. Now I think there was a track there, but I didn't see it as that. This was Oklahoma and Bigfoot was not in my vocabulary. We walked back to camp in silence with guns loaded. What ever took that 30 pounds of slimy deer guts, had to be watching us while we opened the deer, was big enough to carry it off, and was probably still close. We had other things happen over the years, but one night stands frozen in my memory. In a later season, we were late getting to the property. We left too late to get there in the daylight. I was perturbed to have to set up the tent in the dark. It was darker than dark that night. It was nearly 2200, when we got it up. I was ready to start a fire, my brother in-law, and friend, Zack, said OK, let's go set up my tree stand. I replied, are you kidding, it's dark, I'm tired, and we haven't been here for an entire year. It was no use objecting, he was going on his own if I didn't go with him, so away we went. Trampling through the woods. The flash lights we had weren't great either. As we navigated off the ridge down into the bottom, of the hollow, I remember hearing something behind and to the right keeping pace with us in the woods. Fear hit me like it had never before. I tried to push it down, telling myself, it was nothing, but I struggled to stay upright on the dimly lit trail, carrying my pack. Finally, he found the tree he remembered from last year. I pulled screw in foot pegs out, and successfully got the stand in place 12 or 15 foot up. It took a long time and it was unusually warm. I set it up, so Zack wanted to make sure he liked it, so climbed up as I shined my, dim, flashlight on the pegs. While, he was climbing into the tree, that uneasy, fear, hit me again. I was hearing something moving behind me, and was having a hard time keeping that light shining on the tree. I would swing the light around and immediately heard my brother in-law yell, hey, give me some light, and WHAT ARE YOU DOING? I can't see. He finally get up there and bounces on the platform. Shining a flip phone around saying, "yeah, this'll work." I didn't care, I had my back to the tree, trying to see what was spooking me so bad. I was normally like that. I use to walk by moonlight to my hunting spot, but I could hear something moving around us in the dark. We were loud and it didn't seem to care. Finally, FINALLY, he got down and we made our way to camp. I started a fire and was feeling pretty comfortable on my sleeping bag. The fire comforted me as I cooled off, when Zack said, we gotta go back. I left my phone in the tree. I said , " it'll be there in the morning!!!!" He said, I'm going back. But I had enough. I was not leaving the fire. I told him your going on your own if you do. He took his rifle, and a flashlight and disappeared into the dark. I was just dosing off, when BOOM, and another BOOM. HE WAS SHOOTING. I bounced up pulling on my pants. As I fumbled with my boots Zack came running full sprint and stopped standing over me. I was mad at him. I didn't give him a chance to explain saying, you can't shoot at night! It's not legal to shoot a deer after dark, and everything is scared away now for half a mile. I feel bad now, he was pale, and just kept saying, " I saw something. I heard something." IT WAS NEARLY 10 YEARS LATER HE TOLD ME WHAT Happened. He said, something on 2 legs followed me in the woods. I paced me just out of sight. I yelled, thinking it was you messing with me. DAVID, cut it out. When he got to the tree. He yelled again, DAVID CUT IT OUT. then something mocked him out of the darkness. DAAVVIDD. He said something inside him told him to get up that tree. He shimmied up the tree like a squirrel. He cocked his gun and said DAVID, if that's you, you better cut it out. I'm going to shoot. Then he sees a huge black shape, and it mocked his frightened words, saying, DAAVIDD, HEA HEA HEA. Almost laughing. He thought it was a demon. So he shot, it ran, and he shot again. Seei g his chance, he scurried down and ran back to camp. There was no way we were going to sleep so I roasted hotdogs on the fire. And we had visitors. I heard coyotes yelp earlier, so I rationalized that's what it was. We where being harassed and circled by something on all fours. There was no eye shine, and they took care to not be caught in a flashlight. For nearly 2 hours they ran back and forth around us. The truck was close, but the gate was locked, and neither of us where going to fiddle with a lock, in the dark. We had guns but they were bolt action with a scope. These things were fast. We yelled but unless they came into the light, forget it. We threw out a weiner with antifreeze, in desporation. I heard something get up, run on 2 legs now and race to the weiner. In shock, we listened as this thing, started coughing and hacking. I thought to myself, that sound like a person. Then Zack said, what I thought. That sounds like a man. That sounds like a man. I said it can't be. Running in the woods with no light. He said, we just killed someone. I said, as the coughing continued, anyone who runs around hunter, at night, and picks up a hot dog, off the forest floor deserves to die. He laughed. Then I laughed. We bother laughed nervously, as this thing walked away coughing. We could hear it 100 yards away coughing. It was morning before we fell asleep. We didn't hunt that day. The treestand was ripped off the tree, broken at the welds. Chain still attached"

Life in Spite of Everything: Tales from the Ukrainian East (Daunt Books Publishing, 2025) is a unique reflection on the much-mythologised Donetsk and Luhansk regions of the Ukrainian east, the old and recent history of the region as seen by an esteemed academic multi-disciplinary scholar Victoria Donovan in her numerous travels to the region prior to the full-scale invasion. Seen through a deeply empathetic lens of conversations with local curators, historians, museum workers, and artists, the region is shown in its complexity, with the uniqueness of its landscapes, endangered biodiversity, entangled colonialisms of its past and a threatened future. Since start of Russia's war against Ukraine in 2014, its eastern region—Donbas—has been synonymous with conflict. With the escalation of that war in 2022, its, cities such as Bakhmut and Lysychansk have become familiar to us through the images and reports of brutal devastation. Victoria Donovan excavates a rich, multicultural history of this area, and paints a radically different picture. Travelling from the dramatic, jagged peaks of Bilokuzmynivka to the marshland of Mariupol, from a warehouse rave to an abandoned gypsum mine, the physical world and its importance to this region's identity is brought to vivid life. But above all else, by speaking to those whose lives are embedded there now—curators, artists, railway workers, young people who have grown up amidst instability and destruction—Donovan amplifies local voices and reveals the intensely personal lived reality of Putin's war. Victoria Donovan is Professor of Ukrainian and East European Studies and Director of the Centre for Global (Post)socialisms, Southeast, Central and East European Studies at the University of St Andrews. Viktoriia Grivina is an independent anthropologist and writer, author of Kharkiv, a War City (Ibidem, 2025), and Kharkiv is a Dream: Public Art and Activism, 2013–2023 (Ibidem, 2025). Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network

Life in Spite of Everything: Tales from the Ukrainian East (Daunt Books Publishing, 2025) is a unique reflection on the much-mythologised Donetsk and Luhansk regions of the Ukrainian east, the old and recent history of the region as seen by an esteemed academic multi-disciplinary scholar Victoria Donovan in her numerous travels to the region prior to the full-scale invasion. Seen through a deeply empathetic lens of conversations with local curators, historians, museum workers, and artists, the region is shown in its complexity, with the uniqueness of its landscapes, endangered biodiversity, entangled colonialisms of its past and a threatened future. Since start of Russia's war against Ukraine in 2014, its eastern region—Donbas—has been synonymous with conflict. With the escalation of that war in 2022, its, cities such as Bakhmut and Lysychansk have become familiar to us through the images and reports of brutal devastation. Victoria Donovan excavates a rich, multicultural history of this area, and paints a radically different picture. Travelling from the dramatic, jagged peaks of Bilokuzmynivka to the marshland of Mariupol, from a warehouse rave to an abandoned gypsum mine, the physical world and its importance to this region's identity is brought to vivid life. But above all else, by speaking to those whose lives are embedded there now—curators, artists, railway workers, young people who have grown up amidst instability and destruction—Donovan amplifies local voices and reveals the intensely personal lived reality of Putin's war. Victoria Donovan is Professor of Ukrainian and East European Studies and Director of the Centre for Global (Post)socialisms, Southeast, Central and East European Studies at the University of St Andrews. Viktoriia Grivina is an independent anthropologist and writer, author of Kharkiv, a War City (Ibidem, 2025), and Kharkiv is a Dream: Public Art and Activism, 2013–2023 (Ibidem, 2025). Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/environmental-studies

Life in Spite of Everything: Tales from the Ukrainian East (Daunt Books Publishing, 2025) is a unique reflection on the much-mythologised Donetsk and Luhansk regions of the Ukrainian east, the old and recent history of the region as seen by an esteemed academic multi-disciplinary scholar Victoria Donovan in her numerous travels to the region prior to the full-scale invasion. Seen through a deeply empathetic lens of conversations with local curators, historians, museum workers, and artists, the region is shown in its complexity, with the uniqueness of its landscapes, endangered biodiversity, entangled colonialisms of its past and a threatened future. Since start of Russia's war against Ukraine in 2014, its eastern region—Donbas—has been synonymous with conflict. With the escalation of that war in 2022, its, cities such as Bakhmut and Lysychansk have become familiar to us through the images and reports of brutal devastation. Victoria Donovan excavates a rich, multicultural history of this area, and paints a radically different picture. Travelling from the dramatic, jagged peaks of Bilokuzmynivka to the marshland of Mariupol, from a warehouse rave to an abandoned gypsum mine, the physical world and its importance to this region's identity is brought to vivid life. But above all else, by speaking to those whose lives are embedded there now—curators, artists, railway workers, young people who have grown up amidst instability and destruction—Donovan amplifies local voices and reveals the intensely personal lived reality of Putin's war. Victoria Donovan is Professor of Ukrainian and East European Studies and Director of the Centre for Global (Post)socialisms, Southeast, Central and East European Studies at the University of St Andrews. Viktoriia Grivina is an independent anthropologist and writer, author of Kharkiv, a War City (Ibidem, 2025), and Kharkiv is a Dream: Public Art and Activism, 2013–2023 (Ibidem, 2025). Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/russian-studies

Life in Spite of Everything: Tales from the Ukrainian East (Daunt Books Publishing, 2025) is a unique reflection on the much-mythologised Donetsk and Luhansk regions of the Ukrainian east, the old and recent history of the region as seen by an esteemed academic multi-disciplinary scholar Victoria Donovan in her numerous travels to the region prior to the full-scale invasion. Seen through a deeply empathetic lens of conversations with local curators, historians, museum workers, and artists, the region is shown in its complexity, with the uniqueness of its landscapes, endangered biodiversity, entangled colonialisms of its past and a threatened future. Since start of Russia's war against Ukraine in 2014, its eastern region—Donbas—has been synonymous with conflict. With the escalation of that war in 2022, its, cities such as Bakhmut and Lysychansk have become familiar to us through the images and reports of brutal devastation. Victoria Donovan excavates a rich, multicultural history of this area, and paints a radically different picture. Travelling from the dramatic, jagged peaks of Bilokuzmynivka to the marshland of Mariupol, from a warehouse rave to an abandoned gypsum mine, the physical world and its importance to this region's identity is brought to vivid life. But above all else, by speaking to those whose lives are embedded there now—curators, artists, railway workers, young people who have grown up amidst instability and destruction—Donovan amplifies local voices and reveals the intensely personal lived reality of Putin's war. Victoria Donovan is Professor of Ukrainian and East European Studies and Director of the Centre for Global (Post)socialisms, Southeast, Central and East European Studies at the University of St Andrews. Viktoriia Grivina is an independent anthropologist and writer, author of Kharkiv, a War City (Ibidem, 2025), and Kharkiv is a Dream: Public Art and Activism, 2013–2023 (Ibidem, 2025). Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/anthropology

Episode 205 of Travel Is Back drifts into Tybee Island, Georgia — Tybee tides, lighthouse echoes, coastal calm — a friendly guide to one of the Southeast's most charming barrier islands. We walk you through highlights including the Tybee Island Light Station & Museum, sunrise from the Pier, dolphin-watching cruises, and a marsh-paddle at low tide. You'll get practical travel tips on parking and peak-season timing, how to read tide charts for shelling and kayaking, and the best bike routes for an easy island loop. Food lovers will want our recommendations for fresh shrimp and grits, oysters on the half shell, and a must-visit crab shack where locals go after sunset. Landmarks and nearby history come alive with a visit to Fort Pulaski National Monument and the preserved wooden pilings along North Beach. We keep the tone warm and conversational, with insider notes on where to catch the quietest beaches and the friendliest crab cakes. This episode was prepared with the assistance of AI tools, giving us more time to travel and bring you even more destinations. Travel Is Back -- over 200 episodes covering destinations across America and beyond.Some episodes use AI for research, writing assistance, and occasional voiceover when Johnny Mac is unavailable. His point of view, and his insistence on finding the best local taco remains entirely human.

Life in Spite of Everything: Tales from the Ukrainian East (Daunt Books Publishing, 2025) is a unique reflection on the much-mythologised Donetsk and Luhansk regions of the Ukrainian east, the old and recent history of the region as seen by an esteemed academic multi-disciplinary scholar Victoria Donovan in her numerous travels to the region prior to the full-scale invasion. Seen through a deeply empathetic lens of conversations with local curators, historians, museum workers, and artists, the region is shown in its complexity, with the uniqueness of its landscapes, endangered biodiversity, entangled colonialisms of its past and a threatened future. Since start of Russia's war against Ukraine in 2014, its eastern region—Donbas—has been synonymous with conflict. With the escalation of that war in 2022, its, cities such as Bakhmut and Lysychansk have become familiar to us through the images and reports of brutal devastation. Victoria Donovan excavates a rich, multicultural history of this area, and paints a radically different picture. Travelling from the dramatic, jagged peaks of Bilokuzmynivka to the marshland of Mariupol, from a warehouse rave to an abandoned gypsum mine, the physical world and its importance to this region's identity is brought to vivid life. But above all else, by speaking to those whose lives are embedded there now—curators, artists, railway workers, young people who have grown up amidst instability and destruction—Donovan amplifies local voices and reveals the intensely personal lived reality of Putin's war. Victoria Donovan is Professor of Ukrainian and East European Studies and Director of the Centre for Global (Post)socialisms, Southeast, Central and East European Studies at the University of St Andrews. Viktoriia Grivina is an independent anthropologist and writer, author of Kharkiv, a War City (Ibidem, 2025), and Kharkiv is a Dream: Public Art and Activism, 2013–2023 (Ibidem, 2025). Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/art

Life in Spite of Everything: Tales from the Ukrainian East (Daunt Books Publishing, 2025) is a unique reflection on the much-mythologised Donetsk and Luhansk regions of the Ukrainian east, the old and recent history of the region as seen by an esteemed academic multi-disciplinary scholar Victoria Donovan in her numerous travels to the region prior to the full-scale invasion. Seen through a deeply empathetic lens of conversations with local curators, historians, museum workers, and artists, the region is shown in its complexity, with the uniqueness of its landscapes, endangered biodiversity, entangled colonialisms of its past and a threatened future. Since start of Russia's war against Ukraine in 2014, its eastern region—Donbas—has been synonymous with conflict. With the escalation of that war in 2022, its, cities such as Bakhmut and Lysychansk have become familiar to us through the images and reports of brutal devastation. Victoria Donovan excavates a rich, multicultural history of this area, and paints a radically different picture. Travelling from the dramatic, jagged peaks of Bilokuzmynivka to the marshland of Mariupol, from a warehouse rave to an abandoned gypsum mine, the physical world and its importance to this region's identity is brought to vivid life. But above all else, by speaking to those whose lives are embedded there now—curators, artists, railway workers, young people who have grown up amidst instability and destruction—Donovan amplifies local voices and reveals the intensely personal lived reality of Putin's war. Victoria Donovan is Professor of Ukrainian and East European Studies and Director of the Centre for Global (Post)socialisms, Southeast, Central and East European Studies at the University of St Andrews. Viktoriia Grivina is an independent anthropologist and writer, author of Kharkiv, a War City (Ibidem, 2025), and Kharkiv is a Dream: Public Art and Activism, 2013–2023 (Ibidem, 2025). Learn more about your ad choices. Visit megaphone.fm/adchoices

In Episode 99, Andrew Hatherley welcomes Nicole Sodoma, founder of Sodoma Law and one of the Southeast's leading family law attorneys, to discuss one of the most overlooked risks during divorce: social media. From vacation photos and new relationships to LinkedIn profiles, text messages, and even "likes," Nicole explains how your online activity can impact your credibility, increase litigation costs, and complicate negotiations. Thanks for listening! We'd be very grateful if you'd subscribe to the podcast and give us 5 stars! Please visit Transcend Retirement or Wiser Divorce Solutions. Follow Andrew on LinkedIn too!

A Juneau public transportation survey closes Sunday; The University of Alaska Southeast is partnering with Minnesota-based Mitchell Hamline School of Law to allow Alaska students to get a law degree locally; The Juneau Assembly plans to tackle major local election topics on Monday; Investors that want to ship bulk water out of Sitka are asking for an extension to gather funding for a plan; The CDC reports a fourth gastrointestinal illness outbreak aboard the National Geographic Seabird since late May; Fewer sockeye salmon are returning to the Kenai River than did this time last year

Cooling system issue causes a small explosion in a Klawock grocery storeA cruise ship reports its fourth outbreak of stomach illness this year after recent trip to Southeast

You know there is a gap between how your team trains and how your team performs. You've felt it. Gabe Rivera felt it too, and instead of talking about it, he built a system to close it. Full-time SWAT officer, Lead Faucet Tactical instructor, and founder of Mindset Tactical Solutions, Gabe sits down with Scott at the Texas Tactical Police Officers Association Conference in Round Rock, Texas to walk through eighteen years of hard lessons: how to vet instructors without getting burned by theory masquerading as experience, how competition shooting exposed gaps that thousands of hours of tactical courses never revealed, and how a small group of motivated cops turned a text thread into a sold-out law enforcement shooting match movement spreading from Southern California to Tennessee to TTPOA.This isn't a conversation about chasing classifications or social media clout. Gabe is relentlessly mission-focused: make the people around you better, lead by example, and build a culture where your weakest link is not weak for long. He breaks down how his agency went from a one-time thirty-two-hour active shooter block to annual refreshers, quarterly reps, and academy-level integration, and how the same forward-thinking philosophy is now driving a USPSA club, an intro-to-competition course for cops, and an intra-team quarterly competition with a plaque and serious bragging rights on the line.If you are a SWAT officer, a range sergeant, a team leader, or any cop who has ever wondered whether competition shooting is worth your time, this episode gives you the full picture, from Gabe's first humbling match experience alongside JJ Racaza to the stage-design lessons learned from rain-soaked stages at TTPOA this week. The roadmap is here. The people willing to help are already lined up. The only thing left is for you to start.Scott and Gabe also get into what it actually takes to put on a law enforcement match from scratch: finding a USPSA club willing to partner, building walls out of nothing, managing squad flow so nobody is standing around for eight hours, and leaning on sponsors like Howitzer Clothing to make the economics work. Whether you want to attend one of these matches or host one in your region, you'll leave this episode knowing exactly where to begin.In this episode: • Vetting instructors on tactics means prioritizing people whose techniques have been stress-tested for real, not just proven effective in Sims houses: one-off experiences are worth learning from, but not worth re-engineering your entire SOP around • Gabe's agency moved from a single thirty-two-hour active shooter block to academy-level integration plus annual refresher training plus quarterly reps after a post-incident debrief trip to Dallas surfaced the gap between their readiness and what actually-trained agencies were doing • Competition shooting exposed performance gaps that thousands of hours of tactical classes and certificates never did: the move to 'one match a month' then 'every match I can shoot' followed directly from realizing that class environments reward relative performance, while matches reveal absolute performance • The intra-team competition format Gabe built scores each team's top three shooters PLUS its bottom two, forcing accountability at the weakest link rather than letting high performers mask squad-wide deficiencies • The Southeast law enforcement match in Tennessee was the proof-of-concept Gabe and his crew replicated in the Southwest: copy the model, learn from their stage-flow lessons (including a full-service staff-reset format), and let the virus spread region by region • A USPSA section chair approved Gabe's agency-affiliated club to run official classifiers inside law enforcement courses, meaning cops can get their USPSA member number and classification within a course environment specifically designed around duty gear and relevant skill sets • Intro-to-competition classes for cops specifically address the three barriers Scott hears most: fear of DQ, not understanding stage planning, and not knowing how to sign up, and Gabe's model walks officers through a live match with coaching squad support their first time out • Sponsors like Howitzer Clothing (Eric Foss, Project Blue Lion) are funding JJ Racaza team courses and law enforcement match infrastructure outright, and USPSA clubs with materials and range facilities are the key first partnership to secure when replicating this model anywhere in the countryChapters: 0:39 Iron Sights intro and show mission 1:09 Welcoming Gabe Rivera and Scott's personal history with him 5:56 Gabe's background: 18 years in LEO and full-time SWAT 6:27 Origin of Mindset Tactical Solutions and active shooter training 8:15 Lead Faucet Tactical and the instructor vetting process 9:38 Dallas debrief, annual training evolution, and closing the readiness gap 24:26 What 'vet your instructors' actually means in practice 29:47 First exposure to competition shooting and Ben Stoeger's course 31:37 Training with JJ Racaza and the decision to go all-in on competition 44:03 Building a competition culture inside the agency 51:03 Launching the Southwest LEO match and learning from Tennessee 1:24:13 USPSA classification inside LEO courses and what is nextMentioned: Gabe Rivera — Owner and instructor of Mindset Tactical Solutions, full-time SWAT officer with eighteen years in Southern California law enforcement, and Lead Faucet Tactical instructor; primary guest of this episode. Dan Brokos — Founder of Lead Faucet Tactical; mentioned as someone Gabe assists as an instructor and who was teaching in Southern California during the week of the TTPOA conference. Ben Stoeger — World-class competition shooter whose Los Angeles-area private course required a USPSA B classification for entry, giving Gabe his first serious exposure to high-level practical shooting in 2015. JJ Racaza — World-class competition shooter who invited Gabe to shoot a match after training together, and who later ran private performance shooting courses for Gabe's SWAT team, funded in part by Howitzer Clothing. Cody — Referenced as a helpful contact associated with the Southeast law enforcement shooting match in Tennessee whose team provided guidance and support to the Southwest match organizers. Sean Griffith — Described as a top-ten shooter in the world who helped design stages for the TTPOA match and is cited as an example of elite-level competitors willing to invest time in helping law enforcement get into competition. Eric Foss — Associated with Howitzer Clothing and Project Blue Lion; credited with sponsoring JJ Racaza's private course for Gabe's team at no cost to the agency and with funding law enforcement match infrastructure. Anthony Coley — Mentioned as a recent Iron Sights guest whose attitude of asking for help openly was cited as a model for the law enforcement match-building community. Dustin Mowry — Named as a previous Iron Sights guest and one of the people involved in the TTPOA match effort whom Gabe has known since approximately 2015. Chancey Pogue — Named as a previous Iron Sights guest involved in the TTPOA match collaboration alongside Gabe. Bryan Williams — Named alongside Dustin Mowry and Chancey Pogue as a previous Iron Sights guest involved in the TTPOA match effort.

Father Stephen discusses our alienation from our humanity, and how the Orthodox Church is positioned. Live Q&A with Fr. Stephen and Fr. Andrew follows. Recorded at the 2026 Parish Life Conference of the Antiochian Diocese of Miami and the Southeast, June 10-13, 2026 in Springdale, AR.

Episode OverviewWith freestone trout streams across the Southeast pushing into the upper 60s and low 70s by mid-morning, serious anglers need a plan for beating the summer heat. On this Casting Angles installment of The Articulate Fly fly fishing podcast, host Marvin Cash and Master Casting Instructor Mac Brown of Mac Brown Fly Fish and Fly Fishing Guide School in Bryson City, North Carolina, break down how to keep catching trout — or productively wait it out — when peak summer temperatures push freestone fishing to its limits.Mac and Marvin agree that the dog days of summer call for a shift in strategy rather than a day off the water. The conversation centers on East Tennessee's Watauga and South Holston tailwaters along with Western North Carolina's Nantahala, all three of which hold cold water for much of the day, plus the Clinch River below Norris Dam and the deep, cold Fontana Dam tailwater. By contrast, the Tuckasegee ("the Tuck") is a tailwater that doesn't run nearly as cold as the others, since its dam doesn't create enough head to keep the release chilled. The pair walk through the early-morning window — roughly daylight to 9:30 or 10 a.m. — as the best bet for active trout before heat shuts things down, and they recommend checking USGS gauges and the TroutRoutes app to confirm flows and water temperatures before heading out. When conditions simply aren't fishable, Mac and Marvin suggest reinvesting that time in casting practice or fly tying rather than forcing a trip. The episode closes with a teaser for Mac's upcoming fall casting schools, with full details and dates available at macbrownflyfish.com.Key TakeawaysHow to identify which regional tailwaters — the Watauga, South Holston, Clinch and Fontana releases — hold consistently cold, fishable water when freestone streams push past 69–70°F by mid-morning.Why fish in bigger bodies of water retreat to deeper, cooler holds as afternoon temperatures climb, making them much harder to reach with a fly.When to fish the early-morning window, roughly daylight to 9:30 or 10 a.m., for the best shot at active trout before the summer heat shuts down the bite.How to use USGS gauges and the TroutRoutes app to check release schedules and water temperatures before committing to a trip.Why elevation alone doesn't guarantee cold water, since even streams near 6,700–6,800 feet can push toward 70°F by mid-morning in peak summer heat.When to redirect fishing time toward casting practice or fly tying rather than forcing a trip into conditions that are too warm to fish well.Techniques & Gear CoveredThe core strategy discussed is prioritizing tailwaters over freestones during peak summer heat, since dam-regulated flows on rivers like the Watauga and South Holston hold consistently cold water while freestone streams climb toward 70°F by mid-morning regardless of elevation. Mac and Marvin recommend checking USGS stream gauges alongside the TroutRoutes app, a podcast sponsor (Use ARTFLY20 for 20% off), to review flow schedules and available water-temperature data before planning a trip. They also frame the early-morning window, from daylight until roughly 9:30 or 10 a.m., as the most productive stretch before warming water pushes safe fishing out of range. For anglers boxed in by travel or work schedules that don't line up with cooler weather, the hosts suggest using the downtime productively — working on casting fundamentals on a soccer field or similar open space, or tying flies indoors until conditions improve.Locations & SpeciesThe conversation centers on East Tennessee's two primary trout tailwaters, the Watauga and South Holston, along with the Nantahala in Western North Carolina — all three of which stay cold thanks to dam releases even as regional air temperatures spike. Mac also points to the Clinch River below Norris Dam in Tennessee — including a weir section that was fishing well as of a recent report — and to Fontana Dam's tailwater, where depth of nearly 470 feet keeps discharge in the low 50s even at the height of summer. By contrast, the Tuckasegee ("the Tuck") is a tailwater in Mac's home area that doesn't run nearly as cold, since its dam doesn't create enough head to chill the release the way the others do. Across all of these waters the target species is trout, with the guidance shaped entirely around peak summer heat: freestone streams in the region are pushing toward 69–70°F by 10 a.m. even at elevations of 6,700–6,800 feet, making the cold, stable tailwaters the more reliable option through the hottest stretch of the season.FAQ / Key Questions AnsweredWhy is trout fishing difficult during peak summer heat?As water temperatures climb through the day, trout in bigger bodies of water move deeper to find cooler conditions, which makes them much harder to reach with a fly. Even high-elevation freestone streams in the region can push toward 69–70°F by mid-morning, which is enough to shut down activity. Trout mortality rises significantly as water temperatures rise into the upper 60s making catch and release angling unethical. The trout will usually die post release.What time of day should anglers target trout streams during hot summer weather?The best window is early morning, roughly from daylight until 9:30 or 10 a.m., before water temperatures climb into the range that suppresses feeding activity and endangers trout post release. After that window closes, Mac and Marvin suggest shifting plans rather than fishing through the heat of the day.How can anglers check water conditions before a summer fishing trip?Marvin recommends checking release schedules and water temperatures using USGS stream gauges, along with the TroutRoutes app, which provides flow data and, on streams equipped with temperature gauges, water-temperature readings as well.Which tailwaters stay fishable through peak summer heat in this region?East Tennessee's Watauga and South Holston rivers hold cold water for much of the day. The Clinch River below Norris Dam and the Fontana Dam tailwater in Western North Carolina, which runs in the low 50s even in summer due to the dam's nearly 470-foot depth, are two other reliable cold-water options mentioned in the episode.What should anglers do when conditions are too hot to fish safely and effectively?Rather than forcing a trip into unproductive and unsafe heat, Mac and Marvin suggest using that time to work on casting fundamentals or to tie flies indoors, and to wait for a seasonal cool-down, which typically arrives as August progresses.Related ContentS8, Ep 50 - Navigating Summer Waters: Ellis Ward on Trout, Musky and the Art of the Evening BiteS8, Ep 49 - Mastering the Cast: Mac Brown's Insights on Shooting LineS8, Ep 45 - Casting Fundamentals: Mac Brown on the Art of the Reach MendS8, Ep 41 - Offbeat Seasons and Terrestrial Tactics: Mac Brown's Fishing StrategiesS8, Ep 48 - Summer Heat Strategies: Captain Brian Shumaker's Smallmouth TipsView All Casting Angles Episodes with Mac BrownConnect with Our GuestFollow Mac on Facebook, Instagram and Twitter.Follow the ShowFollow The Articulate Fly on Facebook, Instagram, Threads and YouTube.Follow our