Podcasts about Champagne

Title: Special Edition – It's Champagne Friday! (June 26) Description: In this episode, Clint Swindall does what he does every Friday --- encourages listeners to celebrate all that is good in life. Check it out! ---------- If you like the podcast, you'll love the Tell Me Somethin' Good! book. Check it out:   Tell Me Somethin' Good! - https://www.tinyurl.com/yxcsg3sh ---------- Have Clint bring his message of positivity to your organization, either in person or virtually. Check out his Speaker Video ---------- Follow me:   Twitter: https://www.twitter.com/clintswindall Instagram: https://www.instagram.com/tmsg_clintswindall/ Facebook: https://www.facebook.com/clintswindall2 YouTube: https://www.youtube.com/c/clintswindall LinkedIn: https://www.linkedin.com/in/clint-swindall-csp-9047174/ ---------- Part of the Win Make Give Podcast Network

Alice Tetienne, Deputy General Manager & Cellar Master at Maison Henriot, offers a look at the meticulous process she employs to maintain the luminous, elegant style that defines the Champagnes of Henroit. We explore her roles as both guardian of the house's historic savoir faire and as a forward-thinking scientist navigating the challenges of modern viticulture & viniculture. The conversation captures her unique philosophy on the art of blending, revealing how she translates the nuances of the vineyard into a timeless liquid legacy

This week on the Long Island Tea Podcast, Stacy and Sharon catch listeners up on their recent adventures across Suffolk County, from delivering Suffolk 250 Passports to local students and attending the U.S. Open at Shinnecock Hills to teasing several exciting remote podcast recordings coming up in the weeks ahead. They also dive into the stories shaping summer on Long Island, including the growth of beloved community events, waterfront destinations, maritime history, Fire Island's cultural significance, Long Island's thriving food scene, and the people helping make the region such a special place to live, work, and visit.#ShowUsYourLongIslanderThis week's spotlight features Mike McElwee of the Bay Shore Restaurant Committee, who reflects on the remarkable growth of Alive by the Bay as the event enters its ninth summer season. Mike shares how the initiative began in 2017, the impact it has had on the Bay Shore community, and what visitors can look forward to during this year's events on June 30, July 14, July 28, and August 11.Show us YOUR Long Islander by sending us a DM or emailing spillthetea@discoverlongisland.com.#LongIslandRevolutionaryRootsThis week we're taking to the water with the arrival of the Liberty Clipper in Port Jefferson Harbor. The 125-foot traditionally rigged tall ship is now offering sailing excursions through the end of June before participating in America's 250th Anniversary Tall Ships Parade. We also spotlight the return of the historic Selina II to the East End, bringing a century of Long Island maritime history back home.#LongIslandLifeWe're discussing the opening of Faraway Sag Harbor, a newly reimagined waterfront hotel bringing fresh energy to one of Long Island's most beloved villages.We also celebrate the Knicks' championship run and the pride it has inspired throughout Long Island's Puerto Rican and Dominican communities, spotlight Fire Island's fascinating history as an LGBTQ+ destination, and explore the many communities that make the barrier island one of Long Island's true crown jewels.Plus, we highlight National Foodie Day and some of the incredible restaurants that continue to make Long Island a premier culinary destination.Additional topics include the lasting impact of the U.S. Open at Shinnecock Hills and several standout public golf courses that keep Long Island's golf legacy thriving long after championship weekend.#ThisWeekendOnLongIslandFriday, June 26• Bop To The Top (18+) – The Paramount, Huntington• Summer Hours Begin – Adventureland• Beautiful: The Carole King Musical – Argyle Theatre (All Weekend)Saturday, June 27• Joe Avati – Patchogue Theatre for the Performing Arts• East End Farmers Markets – Greenport, Westhampton Beach & Sag Harbor• 4th Annual North Fork Pride Parade – Greenport Village• Bug Light Cruise – East End Seaport Museum• Fauna After Dark – Westhampton BeachSunday, June 28• Farmers Markets – Port Jefferson & SouthamptonFor more events and things happening across Long Island, visit discoverlongisland.com/events.#CelebriTEAThis week we're spotlighting Commack artist Ian James Roche, who has advanced to the quarterfinals of Johnny Depp's People's Artist Competition. Known for his large-scale pastel works, Roche is earning national recognition while representing Long Island's vibrant and growing arts community.Learn how to vote here: https://peoplesartist.org/vote/free/2...Connect with us:Instagram: @longislandteapodcastTikTok: @longislandteapodcastYouTube: Discover Long IslandFacebook: Long Island Tea PodcastX: @liteapodcastEmail: spillthetea@discoverlongisland.comShop: Discover Long Island Shop Hosted on Acast. See acast.com/privacy for more information.

To get live links to the music we play and resources we offer, visit www.WOSPodcast.comThis show includes the following songs:nini camps - Salt, Champagne & Jesus FOLLOW ON SPOTIFYAlissa Feudo - Cliche Habit FOLLOW ON SPOTIFYTeni Rane - Driveway Conversations FOLLOW ON SPOTIFYGia Leve - Beyond The Veil FOLLOW ON SPOTIFYVictoria Crosby - Good Girl Problem FOLLOW ON SPOTIFYDeblois - The Queen That You Are FOLLOW ON SPOTIFYHayley Orrantia - Rebellion FOLLOW ON SPOTIFYAmy Swift - Under FOLLOW ON SPOTIFYThe Towns - Dreamin' FOLLOW ON SPOTIFYLara Brewer - Expired FOLLOW ON SPOTIFYBeachdolls - Southern Coast FOLLOW ON SPOTIFYLou Monroe - Corpus Callosum FOLLOW ON SPOTIFYKiki T - Rich Kids FOLLOW ON SPOTIFYSophia Blue - Medicine FOLLOW ON SPOTIFYCeara Cavalieri - Hush FOLLOW ON SPOTIFYFor Music Biz Resources Visit www.FEMusician.com and www.ProfitableMusician.comVisit our Sponsor Mike Franano & Stacey Ballentine at https://open.spotify.com/track/5BnBsqymcTKgCixcZ9xg4h?si=4e0642a35b3e45d6Visit www.wosradio.com for more details and to submit music to our review board for consideration.Visit our resources for Indie Artists: https://www.wosradio.com/resourcesBecome more Profitable in just 3 minutes per day. http://profitablemusician.com/join

5 días inmerso en la región que le da vida a los vinos más magicos del planeta. Y primera vez que un BragaTour desembarcaba acá. Hoy te cuento aprendizajes, descorches, visitas y curiosidades en Champagne.――――――――――――――――――――――Esto es MeLoDijoBraga El Podcast. Yo soy Mariano Braga y te espero cada lunes, miércoles y viernes con un nuevo episodio lleno de charlas, experiencias, curiosidades y consejos desde mi mirada del mundo del vino. Para más información, te invito a navegar estos enlaces:➡ Recibe gratis “El Boletín Serial”➡ Mi página web➡ Sé parte del club¡Me encantaría que seas parte de esta comunidad gigante de bebedores seriales, siguiéndome en las redes!➡ Instagram ➡ Facebook ➡ Twitter ➡ YouTube ➡ LinkedIn ➡ TikTok ――――――――――――――――――――――No te olvides valorar nuestro podcast ★★★★★ y suscribirte para no perderte nada y que sigamos construyendo juntos la mayor comunidad de bebedores seriales de habla hispana.――――――――――――――――――――――

Nick Lloyd. Guest Nick Lloyd explores the strategic impasse of late 1915, specifically during the Second Battle of Champagne. He notes that both Joffre and Falkenhayn began to realize that traditional breakthroughs were becoming impossible, yet commanders remained reluctant to abandon the dream of decisive maneuver. Lloyd describes trench warfare not as a siege, but as a "constant evolution" where every Allied innovation was met by a thickened German defense of pillboxes and deep zones. This segment highlights the human element of command through General Noël de Castelnau, a deeply religious and charismatic figure who personally suffered the war's horrors, losing three sons in the conflict. Lloyd aims to humanize these historical figures, showing them as individuals grappling with impossible dilemmas in a brutal industrial war. The narrative emphasizes that the stalemate was not due to simple incompetence, but a logical, albeit bloody, response to the defensive technologies and tactical developments of the era. 61914 RFC

We're going solo this episode, and we're going global. After months of logging serious miles across cities and continents, we wanted to revisit a format we love — not the wine regions, not the châteaux, but the cities themselves. The places that aren't necessarily making wine, but are doing it better than almost anywhere else in the world. We're breaking down our top four wine cities right now — London, Copenhagen, Tokyo, and New York — what makes each one stand out, how we navigate them for wine when we get there, and the specific spots that completely won us over. Along the way, we're also tasting the Zuccardi Polígonos Cabernet Franc from Mendoza — our wine club pick and a perfect tie-in to our earlier episode on the most exciting wine regions to visit. Pour a glass and come along. Featured Wine: Zuccardi Polígonos Cabernet Franc, Uco Valley

How do you innovate in a world built on luxury and tradition? Justin Meade sits down to talk about how Maison Telmont is innovating to make sustainable champagne. That includes shipping their bottles only by sail power, redesigning the glass and the shape of the bottle itself to be lighter, and partnering with organizations like SailGP and the Billion Oyster Project to reduce their carbon footprint while still making great bubbles. Incidentally, the whole thing takes on kind of a nautical theme, which is a bonus.PLUS, Knicks in Five! Sports are heating up across the country but what does that mean for bars and liquor stores. Some people are betting big, but whether the fans show up remains to be seen.Follow Maison Telmont at @champagnetelmontLINKSBecome a Regular: patreon.com/SpeakeasyRegularsFor resources on dealing with cold hard water agents in your community visit nouswithoutyou.la/ and @thenycallianceThe Speakeasy is now on YouTube! Tune in to “see” what we're talking about at youtube.com/@Speakeasy.PodcastCheck out Quiote Imports at quioteimports.com and use promo code “Speakeasy” to get free shipping at checkout.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

In this episode, Clint Swindall does what he does every Friday --- encourages listeners to celebrate all that is good in life. Check it out! ---------- If you like the podcast, you'll love the Tell Me Somethin' Good! book. Check it out:   Tell Me Somethin' Good! - https://www.tinyurl.com/yxcsg3sh ---------- Have Clint bring his message of positivity to your organization, either in person or virtually. Check out his Speaker Video ---------- Follow me:   Twitter: https://www.twitter.com/clintswindall Instagram: https://www.instagram.com/tmsg_clintswindall/ Facebook: https://www.facebook.com/clintswindall2 YouTube: https://www.youtube.com/c/clintswindall LinkedIn: https://www.linkedin.com/in/clint-swindall-csp-9047174/ ---------- Part of the Win Make Give Podcast Nework

Desde Orly, en Francia, terminando el primer BragaTour en Champagne, con reflexiones del viaje, claro, pero también sobre innegociables.――――――――――――――――――――――Esto es MeLoDijoBraga El Podcast. Yo soy Mariano Braga y te espero cada lunes, miércoles y viernes con un nuevo episodio lleno de charlas, experiencias, curiosidades y consejos desde mi mirada del mundo del vino. Para más información, te invito a navegar estos enlaces:➡ Recibe gratis “El Boletín Serial”➡ Mi página web➡ Sé parte del club¡Me encantaría que seas parte de esta comunidad gigante de bebedores seriales, siguiéndome en las redes!➡ Instagram ➡ Facebook ➡ Twitter ➡ YouTube ➡ LinkedIn ➡ TikTok ――――――――――――――――――――――No te olvides valorar nuestro podcast ★★★★★ y suscribirte para no perderte nada y que sigamos construyendo juntos la mayor comunidad de bebedores seriales de habla hispana.――――――――――――――――――――――

Invités : Florian Mazel, Yann Potin : "Marc Bloch, l'histoire en résistance" (Seuil)Retrouvez tous nos contenus, articles et épisodes sur rcf.frSi vous avez apprécié cet épisode, participez à sa production en soutenant RCF.Vous pouvez également laisser un commentaire ou une note afin de nous aider à le faire rayonner sur la plateforme.Retrouvez d'autres contenus de culture ci-dessous :Visages : https://audmns.com/YNRfPcJJuste ciel · RCF Cœur de Champagne : https://audmns.com/TyoHCKoLa suite de l'Histoire : https://audmns.com/IlGYVbxLa suite de l'Histoire, l'intégrale : https://audmns.com/vwgmJNuTous mélomanes : https://audmns.com/oZJUpqCMarche & rêve : 8 personnalités transformées par la marche : https://audmns.com/fLjYOLLEnfin, n'hésitez pas à vous abonner pour ne manquer aucun nouvel épisode.À bientôt à l'écoute de RCF sur les ondes ou sur rcf.fr !Hébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.

The fellas breakdown the opening week of the 2026 FIFA World Cup. They discuss Lionel Messi's hat trick, USA smashing Paraguay 4-1, Kylian Mbappe's brace, Erling Haaland's brace, Germany scoring 7 goals in their opening match, DR Congo's 1-1 draw against Portugal, Ghana's match against Panama and more. They also talk about Real Madrid's transfer window, Liverpool hijacking Newcastle for a signing and more.

For the final Peak & Pit of the series, Kee and Kel are in a reflective mood - but still very much themselves. There’s a birthday decision that brings up more than expected, a post-holiday realisation that hits later than planned, and one of those rare weeks where life is messy but somehow… fine? Plus, comfort food, a new show, and a Sydney outing worth adding to the list. LINKS TO EVERYTHING WE MENTIONEDAlice and Steve - Disney+Recipe Tin Eats Lasagne RecipeChinese Garden of Friendship HOSTS & PRODUCERSKee Reece Searles @keereeceKelly McCarren @kelly_mccarren AUDIO PRODUCTIONMadeline Joannou - ⁠⁠⁠⁠⁠⁠⁠Mylk Media⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠See omnystudio.com/listener for privacy information.

Bonjour et bienvenue sur Wine Challenge,Au programme de ce 132ème épisode, partons direction Villers-Marmery, à la rencontre de Florian Villiere, du Champagne Sadi-Malot : 00:55' : Ses premiers pas vers le monde vigneron01:49' : Son parcours jusqu'en Champagne 02:21' : Sa vision du métier de vigneron02:40' : Se faire une place dans la région04:13' : Sa rencontre avec Cindy04:55' : Des expériences en Australie et en Bourgogne06:16' : Retour sur le domaine familial de Cindy06:53' : Transmission entre générations 07:39' : Souvenirs de sa première vendange08:14' : Des peurs et des doutes09:53' : Travailler en famille10:16' : La construction d'un nouveau chai11:20' : La conversion en bio et sa vision de la biodynamie12:26' : L'éco-pâturage12:59' : Les terroirs de Villers-Marmery et de Verzy14:43' : Sa rencontre avec Sébastien Mouzon15:10' : Transmettre à son tour15:48' : La regard de sa famille 16:19' : L'avenir de la Champagne 17:45' : Quelques conseils18:12' : Du sport pour conclure…Belle écoute à toutes et à tous !Crédit Photo : Florian Villiere Hébergé par Acast. Visitez acast.com/privacy pour plus d'informations.

This is part two (Ep 609 is Part 1)of a two-part series on the history of Champagne, which tells the story of how Champagne became Champagne! Photo: Champagne Vineyards Credit: WFNP   I fell down a bit of a rabbit hole when I discovered an entire encyclopedia of the history of Champagne on the Union des Maisons de Champagne site. It was the equivalent of 200 pages of information on Champagne from its origins up until the 1980s and was detailed and fascinating.   In this show I cover: The innovations of the 1800s that made Champagne sparkle on purpose with consistency and the contributions of the Veuve (widow) Clicquot The effects of phylloxera on Champagne The Champagne Riots World War I and German occupation part 1 The Roaring 20s, the Great Depression, and the effect of Prohibition World War II and German occupation part 2 Post war, rebuilding, UNESCO status, and a commitment to the environment   Enjoy!   Source of all this fascinating info is...     Full show notes and all back episodes are on Patreon. Join the community today! www.patreon.com/winefornormalpeople _______________________________________________________________   This show is brought to you by my exclusive sponsor, Wine Access – THE place to discover your next favorite bottle. Wine Access has highly allocated wines and incredible values, plus free shipping on orders of $150 or more. You can't go wrong with Wine Access! Go to wineaccess.com   

Au sommaire :Malgré l'annonce d'un accord de paix entre l'Iran et les États-Unis, le retour à la normale dans le détroit d'Ormuz risque de prendre plusieurs jours, voire plusieurs semaines, en raison de nombreuses incertitudes.Les marchés financiers ont salué l'accord, avec des progressions à la Bourse de Séoul, Tokyo et sur le Nasdaq aux États-Unis, mais l'impact économique réel du conflit reste à évaluer.La zone euro est jugée plus vulnérable que les États-Unis face à ce choc pétrolier, en raison d'une plus grande dépendance aux approvisionnements du Golfe Persique.L'accord commercial entre l'Union Européenne et les États-Unis devrait être définitivement adopté, malgré les tensions commerciales entre la France et les États-Unis sur la taxation des géants du numérique.L'industrie de défense ukrainienne a connu un essor important ces dernières années, avec de nombreuses innovations présentées au salon Eurosatory, tirant parti de l'expérience du terrain.Hébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.

Winemaker Maison Ruinart created a collection of Champagnes from grapes grown in years with abnormal weather. Learn more at https://www.yaleclimateconnections.org/ 

We got wine royalty on the Podcast with Vitalie Taittinger, the President and CEO of Champagne Taittinger, the 3rd oldest Champagne House.Great Champagne deep dive with Vitalie that stretches from 1915 to Taittinger's relationship with the 2026 World Cup!

Johnny has been trying to schedule this for two weeks. He's been buzzing. That tells you everything you need to know about how his predictions went. Pete, Jacob and Matt sit down to wave the receipts and apportion praise and blame accordingly. Here's what's inside:

In this episode, Clint Swindall does what he does every Friday --- encourages listeners to celebrate all that is good in life. Check it out! ---------- If you like the podcast, you'll love the Tell Me Somethin' Good! book. Check it out:   Tell Me Somethin' Good! - https://www.tinyurl.com/yxcsg3sh ---------- Have Clint bring his message of positivity to your organization, either in person or virtually. Check out his Speaker Video ---------- Follow me:   Twitter: https://www.twitter.com/clintswindall Instagram: https://www.instagram.com/tmsg_clintswindall/ Facebook: https://www.facebook.com/clintswindall2 YouTube: https://www.youtube.com/c/clintswindall LinkedIn: https://www.linkedin.com/in/clint-swindall-csp-9047174/ ---------- Part of the Win Make Give Podcast Network

Josh and Andrew preview Friday's Turf Pick 3 at Santa Anita on 6/12/26!Check out our friends at DRF.com for all your horse racing data needs!Follow us on Twitter @wrong_lead​​​​​​Follow us on Instagram and Threads! @otwleadRead our articles and check out our shirts and other merch at www.onthewronglead.com

This is part of a two-part series on the history of Champagne, which tells the story of how Champagne became Champagne!   Photo: Champagne vineyards before mechanization. Source: Union des Maisons de Champagne   I fell down a bit of a rabbit hole when I discovered an entire encyclopedia of the history of Champagne on the Union des Maisons de Champagne site. It was the equivalent of 200 pages of information on Champagne from its origins up until the 1980s and was detailed and fascinating.   I tried to cull it down, but the information was just too vast and too interesting not to share! So this will be a two-parter. In this show I cover: The origins of the Champagne vineyard with the Romans in the late 400s through the Middle Ages The 13th Century when Champagne was used in the coronation of the French kings and began its life as a wine for royalty The changes from feudalism to sharecropping through the 1500s, with all the ups and downs in the fortunes of the region The grapes of the time and the first major innovation for Champagne – Vin gris – making white(ish) wine from red grapes The contributions of Dom Perignon to Champagne Photo: Statue of Dom Perignon Source: Victor Grigas, CC BY-SA 4.0 , via Wikimedia Commons   The role of the English in making a market for sparkling wine, and making the necessary accoutrements to hold a sparkling wine, as well The effects of the French Revolution on Champagne that still exist today The grapes and how they evolved over the centuries in Champagne   I take you up to the 1800s, when the real Champagne innovations start to happen. That will be in Part 2, along with details on how Champagne took over the world in the 19th and 20th centuries!    Enjoy and Part 2 will be here before you know it!   Source of all this fascinating info is...     Full show notes and all back episodes are on Patreon. Join the community today! www.patreon.com/winefornormalpeople _______________________________________________________________   This show is brought to you by my exclusive sponsor, Wine Access – THE place to discover your next favorite bottle. Wine Access has highly allocated wines and incredible values, plus free shipping on orders of $150 or more. You can't go wrong with Wine Access! Go to wineaccess.com/wfnp to sign up!   

What happens when a couple who swore they'd never get married decides to have a Disney wedding? For Chelsa and Mike, the answer was a stunning Walt Disney World wedding featuring a Seabreeze Point ceremony, a late-night reception at the iconic Tower of Terror, a Nightmare Before Christmas theme, a horse-drawn carriage, and what may have been Disney's first-ever Champagne exit! In this episode of the Disney Wedding Podcast, Chelsa shares how she planned her dream Disney wedding, why Tower of Terror was the perfect reception venue, how she redesigned much of the event just weeks before the wedding, and the lessons she learned that every Disney couple should know before planning their own wedding or vow renewal. You'll hear: ✨ Why Chelsa and Mike chose Walt Disney World for their wedding ✨ How they selected Seabreeze Point, Tower of Terror, and Whitehall Room & Patio ✨ The story behind their Nightmare Before Christmas-inspired reception ✨ Details about their horse-drawn carriage and Champagne exit ✨ How they filled the gap between ceremony and midnight reception ✨ Favorite Disney wedding menu items and cake flavors ✨ Budget priorities, décor decisions, and vendor recommendations ✨ What went wrong—and how they handled it ✨ Advice for future Disney wedding couples Whether you're planning a Disney wedding, Disney vow renewal, or simply love hearing real Disney wedding stories, this episode is packed with inspiration and practical planning tips. View photos by Disney Fine Art Photography and full details from this Disney wedding here: https://disneyweddingpodcast.com/chelsa-mikes-tower-of-terror-wedding/ And click here to start planning your own Disney World wedding with the Fairytale Weddings Guide: https://fairytaleweddingsguide.com/shop/fairytale-weddings-guide/ Subscribe for more Disney wedding planning tips, real wedding interviews, venue tours, and expert advice from Disney couples and wedding professionals. #DisneyWedding #DisneyWeddingPodcast #TowerOfTerrorWedding #SeabreezePointWedding #DisneyFairyTaleWeddings #DisneyBride #WaltDisneyWorldWedding #NightmareBeforeChristmasWedding #DisneyWeddingPlanning #DisneyVowRenewal

The best five a side in the podcast game preview's the 2026 FIFA World Cup.

This week on Tales from a Luxury Yacht Chef with Lisa Mead, I have a very special guest for you. Today, I'm speaking with Herve Dantan, one of the most respected voices in the world of champagne from the family that continues to produce from one of the oldest champagne houses - Maison Lanson in France.We'll hear his wonderful story and also learn about his thoughts on climate change and sustainability for the wine industry and how this effects champagne.

I think one of my big mistakes in life was to teach my son-in-law about Champagne and Sparkling wine. My depletion rate has doubled. The intrigue for me to speak with Arnaud Werrich is hard to describe. I am fascinated with wine of course, but immigration as well. Who would pick their lives up to move to a new country to start a new career. I am jealous of this type of courage. Arnaud isn't just another winemaker crossing the ocean, chasing the "California dream." He's a scientist thrust into a world where centuries-old French mastery collides with New World rebellion—a tension that simmers in every bottle he produces. Does the Anderson Valley's wild, fog-kissed landscape really have what it takes to rival Champagne, or is it a daring gamble that only nostalgia and romance can prop up? As Arnaud tells it, French tradition can be both an anchor and a shackle: the rules are clear back home, but on California soil, the future is written by those brave enough to experiment. You'll hear the friction between luxury and authenticity, the old guard of family-driven wineries and the crushing volume of global brands. Sparkling wine, once accessible and communal, now competes in a market distracted by fleeting trends—wine in a can, non-alcoholic fizz, and tourism feeding on lavish lifestyles rather than love of the land. Even the climate itself has become an antagonist, pushing vineyards toward crisis and innovation as Mother Nature rewrites the script. This episode bubbles over with questions that demand answers. Can a wine made in California truly capture the soul and mystique of Champagne, or will it always be an imitation in the eyes of the world? As climate change creeps into every corner of the vineyard, how far can tradition stretch before something essential is lost? Is luxury in wine defined by legacy, price, or the promise of sustainability—and who decides? Will the next generation fall in love with wine, or abandon it for the next flash-in-the-pan beverage trend? In a culture obsessed with exclusivity, can camaraderie and genuine connection survive, or is the wine table destined to become just another status symbol? Listen in to follow every unresolved tension as Arnaud uncorks the answers—one story, one glass at a time. Things we spoke about: Louis Roederer: https://www.louis-roederer.com/ Roederer Estate: https://www.roedererestate.com/ Veuve Clicquot: https://www.veuveclicquot.com/ Taittinger: https://www.taittinger.com/ Chanel (wineries in Napa): https://www.chanel.com/ Château Lafite (Domaine Barons de Rothschild, referenced as "bottle of the feet" = Lafite): https://www.lafite.com/ Domaine Louis Jadot: https://www.louisjadot.com/ Girgich Hills Estate: https://www.grgich.com/ The French Laundry: https://www.thomaskeller.com/tfl Bouchon Bistro: https://www.thomaskeller.com/bouchon-bistro The Press Napa Valley: https://www.thepressnapavalley.com/ Anderson Valley (general tourism): https://www.andersonvalley.org/ Boonville Hotel (Anderson Valley): https://www.boonvillehotel.com/ The Madrones (Anderson Valley): https://www.themadrones.com/ Navarro Vineyards (Anderson Valley): https://www.navarrowine.com/ YouTube:  https://youtu.be/kJMBTWa7ntE   Note: Some businesses, such as Bartles & Jaymes and Armenians Sparkling Wine, were mentioned, but either do not have a dedicated website or are part of larger parent companies not specifically referenced by name.

#135Josh sits down with chef and sommelier Sandia Chang for a conversation that spans 20 years of restaurants on both sides of the Atlantic. From her start on the fish station at Bouley in 2003, to four years at Per Se under Thomas Keller, to a stint at Noma in Copenhagen alongside her now-husband James Knappett, Sandia eventually landed in London where the two opened Bubble Dogs (a champagne and hot dog bar on Charlotte Street) and Kitchen Table, now a two Michelin star restaurant. Along the way she became one of the UK's most knowledgeable voices on grower champagne and built Bubble Shop, her online platform for small-family producers most operators have never heard of.The conversation moves between the two service philosophies that defined her path. Per Se's "yes to everything" approach, where the team would prepare a different potato for Mick Jagger with every course, and Noma's "we will not make a cocktail because we are not great at making cocktails" approach. Sandia explains why both are right and how she's blended them at Kitchen Table. They dig into why simple food like a hot dog is harder to execute than a 20 course tasting menu, what actually changes when you get your second Michelin star (spoiler: the box checkers show up), the economics and politics of importing grower champagne into the UK, and the truth about running a restaurant with your spouse. It closes with the advice Sandia gave at the end: you don't go into something because you know what to do, you go into something because you want to learn how to do it.Links and resources

As the Midterm map begins to take shape, both Democrats and Republicans are strategizing how they can win over Americans in this election. Senior Vice President of CRC Advisors and Host of the 10-Minute Drill podcast Matt Whitlock describes the Democrats' current candidate-quality problem and whether progressives can survive the campaign trail. Matt also highlights California's notoriously slow ballot counting and its structural flaws.  Uphill Battle: Dana and Matt discuss widespread welfare and government fraud, highlighting the recent exposure of massive schemes that waste taxpayer money. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Hervé Dantan, chef de caves de Champagne Lanson, partage sa vision d'un champagne à la croisée de la tradition et de la modernité, ancré dans un héritage historique tout en s'adaptant aux défis contemporains.

Tracey and Sally are joined by a silent guest, Nic in this super fun episode of The Golden Crown Podcast! They complete a mystery series that stems all the way from season one- we hope that you enjoy:)

It's a housewarming party!! It feels like AGES since Vogue & Joanne were actually in the same place, but this week they recorded the podcast TOGETHER AT JOANNE'S NEW HOUSE!! OMG!! There's Steven Bartlett chat to unpack, a bottle of champagne to open, some housewarming presents to unwrap and that's only the beginning...If you'd like to get in touch, you can send an email to hello@MTGMpod.comYou can now watch FULL video episodes of My Therapist Ghosted Me! Visitwww.youtube.com/@mtgmpod and remember to subscribe!Please review Global's Privacy Policy: https://global.com/legal/privacy-policy/For merch, tour dates and more visit: www.mytherapistghostedme.com

Katie and Matt discuss the Knicks, the Jeffrey, hedging sports bets with sports bets, Google selling some stock, net equity issuance, taxes on stock vesting, Andrew Left, how long you have to be short, the decline of activist short selling and not saying dumb stuff in email.See omnystudio.com/listener for privacy information.

Title: Special Edition – It's Champagne Friday! (June 5) Description: In this episode, Clint Swindall does what he does every Friday --- encourages listeners to celebrate all that is good in life. Check it out! ---------- If you like the podcast, you'll love the Tell Me Somethin' Good! book. Check it out:   Tell Me Somethin' Good! - https://www.tinyurl.com/yxcsg3sh ---------- Have Clint bring his message of positivity to your organization, either in person or virtually. Check out his Speaker Video ---------- Follow me:   Twitter: https://www.twitter.com/clintswindall Instagram: https://www.instagram.com/tmsg_clintswindall/ Facebook: https://www.facebook.com/clintswindall2 YouTube: https://www.youtube.com/c/clintswindall LinkedIn: https://www.linkedin.com/in/clint-swindall-csp-9047174/ ---------- Part of the Win Make Give Podcast Network

We get lost in the liminal spaces of Backrooms and also talk Moonlight, Star Wars: The Mandalorian and Grogu, In the Name of the King, Passenger, The Punisher: One Last Kill and Champagne and Bullets. Follow the show on Twitter: @thecinemaspeak Follow the show on Instagram: cinemaspeakpodcast Subscribe on Youtube: Cinema Speak Intro/Kill Bill: The Whole Bloody Affair physical media controversy: 0:00 - 18:39 Review - Backrooms: 18:39 - 1:08:20 Movie Roulette - Moonlight: 1:08:20 - 1:29:51 Micro-Reviews - Passenger, In the Name of the King, Champagne and Bullets, Obsession, Star Wars: The Mandalorian and Grogu, The Breadwinner, Billie Eilish: Hit Me Hard and Soft, Greenland, Greenland 2: Migration, The Punisher: One Last Kill, The Lord of the Rings: The Fellowship of the Ring: 1:29:51 - 2:48:54 This week in new releases/Outro: 2:48:54 - 2:54:00 Spoiler Discussion - Backrooms: 2:54:00 - 3:15:15

Quinton Champagne joins us in the Acement this week. Don't be confused by the name, he's not a rapper or a male dancer, Quinton is a comic. He used to be a public speaker so standing in front of people and talking is not new, he just adding making them laugh to his skill set. Check out Quinton at https://www.instagram.com/itsquintonchampagne/Grow your podcast with Podstatus ⁠https://podstatus.com/a/btfpod⁠Check out Ground Control Radio at ⁠https://www.groundcontrolradio.net/⁠Check out Ace at ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.aceaceto.lol/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ and Scott at ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://scotthigginscomedy.com/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Go to ⁠⁠⁠⁠⁠⁠https://www.buymeacoffee.com/behindthefQ⁠⁠⁠⁠⁠⁠ to buy us a coffee or a bourbon. Get your BTF gear at ⁠⁠⁠⁠⁠⁠https://btfpodstore.dashery.com/ 

The fellas discuss Paris Saint-Germain's victory over Arsenal in the Champions League Final, PSG's chances at getting a three-peat in the Champions League, Arsenal's pragmatism, report cards for their clubs, teams preparing for the FIFA World Cup and more.

Josh and Andrew preview Friday's Stakes at Saratoga on 6/5/26!Check out our friends at DRF.com for all your horse racing data needs!Follow us on Twitter @wrong_lead​​​​​​Follow us on Instagram and Threads! @otwleadRead our articles and check out our shirts and other merch at www.onthewronglead.com

In this episode of Once Upon A Park, we're diving into a fun planning challenge: what does a “perfect day” at Walt Disney World actually look like when money IS an object? Instead of an unlimited budget dream day, we each build out a realistic one-day park itinerary, focusing on what they would truly prioritize if they could only pick the experiences that matter most. From must-do attractions and smart time saving strategies to the occasional splurge that feels worth it, we break down how to be intentional with both time and money while still having an unforgettable Disney day. If you're loving the show, we'd be so thankful if you could leave us a review! ⭐️⭐️⭐️⭐️⭐️IG: @OnceUponAParkPodcastErica IG: @TravelPlannerEricaJonny IG: @Darth.MouseEmail Us: OnceUponAParkPodcast@gmail.comReady to plan a trip to Disneyland or Walt Disney World? Or are you ready to set sail with Disney Cruise Line? I'd love to help! Visit my travel website at www.TravelPlannerErica.com

Over the next few weeks, Rim and AB will revisit the first season of 'Flavor of Love', when VH1's "celebreality" shows were ascending to their mainstream raunchy peak. Thanks for listening. (Timestamps below)

Mike interviewed legendary DL coach Pete Jenkins and Andre Champagne, an LSU sports writer at Geaux247Sports. Coach Jenkins shared his thoughts on Myles Garrett, Henry Thomas, and the upcoming Louisiana Line Camp. Coach Jenkins also praised LSU assistant coach Ed Orgeron's recruiting ability. Champagne reported on LSU football's recruiting, highlighting DBs Mekhi Williams and Markez Davis, DL Jalen Brewster, and assistant coach Ed Orgeron.

We welcome a Dish listener who's been a fan since day one!  There's a whole lot of love around the Dish table as we welcome long-time listener, first-time visitor, Emilia Clarke. The actor, known for her incredible and life-changing role as Daenerys Targaryen in Game Of Thrones, brings her passion for food, Nick, Angela and martinis to a special episode marking the fourth anniversary of Dish.  Emilia starts by showing why writing down your food likes when slightly hungover makes for a long and salty list. But what a list it is, as we get great detail about the fish, vegetables and meats that whet Emilia's appetite, as well as the specific textures and ingredients that don't make it onto her plate. Emilia is also a regular cook, who is willing to take on any challenge when making food for friends and family, or herself while away on set. Emilia can currently be seen in PONIES, a 70s spy thriller set in Russia, which is currently available to watch on Sky and Now in the UK and Ireland. Emilia and co-star Haley Lu Richardson play two women working at the US embassy in Moscow who, after the mysterious deaths of their husbands in a plane crash, become CIA agents to investigate what happened. The role came with Emilia having to master Russian, a skill which she did with the help of a very impressive memory palace.  The episode begins over a glass of Laurent-Perrier La Cuvée Champagne and a start of tomato tonnato salad. It's followed by rack of lamb, inspired by this recipe for super greens vignole with lamb steaks, and there's even enough time for an elderflower & mint martini. The Waitrose wine experts paired the meal with a bottle of Villa Cafaggio Chianti Classico. Cheers Emilia... and happy fourth birthday to us, too!  You can watch full episodes of Dish on YouTube and on Spotify.  All recipes from this podcast can be found at waitrose.com/dishrecipes A transcript for this episode can be found at waitrose.com/dish If you want to get in touch with us about anything at all, contact dish@waitrose.co.uk Dish from Waitrose is made by Cold Glass Productions 00:00 Welcome!  01:31 Four years of Dish 04:59 Emilia Clarke is here & she loves Dish!  07:20 Champagne cheers & Martini love  10:36 Time for Tomato Tonnato  12:50 From food loves to dinner parties  17:01 From food dislikes to cooking for others  20:30 Cookery books & Nigel Slater love  22:55 Baking on set & Chef roles 24:09 Lamb is served!  28:35 Emilia's new show ‘Ponies' 32:09 Learning Russian & filming in Budapest  34:24 From childhood roles to GOT  39:35 Emilia Clarke appreciation!  41:26 Martini time!  42:19 Fast food quiz 45:15 A love letter to Tahini Learn more about your ad choices. Visit megaphone.fm/adchoices

Andre Champagne, an LSU sports writer at Geaux247Sports, joined Sports Talk. Champagne reported on LSU football's recruiting, highlighting DBs Mekhi Williams and Markez Davis, DL Jalen Brewster, and assistant coach Ed Orgeron.

Send us Fan MailIn this episode of Inside the Bunghole, the hosts welcome Remi Cohen, CEO of Domaine Carneros, for a lively conversation about sparkling wine, leadership, and the evolving California wine industry. Remi shares her path from New Jersey to California, studying at UC Berkeley and UC Davis before building a career in Napa Valley viticulture, winemaking, and winery management.The discussion explores the unique terroir of the Carneros region, the legacy of legendary founding winemaker Eileen Crane, and the challenges of taking over as CEO during the height of the pandemic. Remi offers fascinating insights into traditional-method sparkling wine production, the influence of Champagne, and why California sparkling wines have earned a place alongside the world's most respected bottles.Along the way, the conversation mixes wine education with plenty of humor, touching on everything from food pairings and vineyard sustainability to industry trends and consumer tastes. Whether you're a seasoned wine enthusiast or simply someone who enjoys a great glass of bubbly, this episode provides an engaging look at the passion, craftsmanship, and optimism driving one of Napa Valley's most iconic sparkling wine producers.Cheers!  Please like, follow, subscribe and rate us!  We LOVE to hear your comments!  Reach out to us on our social media: Facebook and Instagram @insidethebungholeTwitter @bungholepodcastOur webpage is insidethebunghole.buzzsprout.comOR email us at insidethebunghole@gmail.com

C'est l'histoire d'une élève de 17 ans, retrouvée morte sur le chemin de son lycée à Château-Thierry, en 1994. Il faudra attendre 31 ans pour qu'une vérité se dessine et qu'un homme soit condamné. Seize juges d'instruction, des suspects multiples (y compris Michel Fourniret) et des années d'enquête. Comment la justice est-elle parvenue à un dénouement ? La lycéenne à la rose Au-dessus de la voie express de Château-Thierry, entre l'avenue de Soissons et l'avenue de Champagne, il y a un petit sentier. C'est en plein centre-ville, mais un peu à l'écart de l'agitation. C'est très agréable. C'est ici que ce 25 mai 1994, se promène Robert. Le passant profite de sa balade, quand il remarque quelque chose. Sur le bord du chemin, il y a un cartable en cuir noir. Enfouie sous des feuillages, une jeune fille est étendue en chien de fusil. Du sang a coulé de son cou. Elle a manifestement reçu plusieurs coups de couteau. Un podcast Bababam Originals Ecriture : Tiphaine Pioger Voix : Caroline Nogueras Learn more about your ad choices. Visit megaphone.fm/adchoices

Title: Special Edition – It's Champagne Friday! (May 29) Description: In this episode, Clint Swindall does what he does every Friday --- encourages listeners to celebrate all that is good in life. Check it out! ---------- If you like the podcast, you'll love the Tell Me Somethin' Good! book. Check it out:   Tell Me Somethin' Good! - https://www.tinyurl.com/yxcsg3sh ---------- Have Clint bring his message of positivity to your organization, either in person or virtually. Check out his Speaker Video ---------- Follow me:   Twitter: https://www.twitter.com/clintswindall Instagram: https://www.instagram.com/tmsg_clintswindall/ Facebook: https://www.facebook.com/clintswindall2 YouTube: https://www.youtube.com/c/clintswindall LinkedIn: https://www.linkedin.com/in/clint-swindall-csp-9047174/ ---------- Part of the Win Make Give Podcast Network

The Golden age, silver-screen legend who lived to tell a tale that could have only unfolded in Hollywood , Mamie Van Doren joins Media Path for a candid conversation about a life shaped by resilience, reinvention, and remarkable twists of fate!The woman who helped define an extraordinary era of entertainment and cultural change has chronicled both her escapades and her conquered adversities in a page-turning new memoir called 'You Thought I Was Dead: My Life of Celebrities, Sex and Champagne.'Mamie traces her grit back to a hard scrabble, Depression era, South Dakota childhood where poverty and hunger were a daily reality. Determined to escape that world, she set her sights on Hollywood, with a little help from lore, intentionally placing herself at a pharmacy soda counter in the in hopes of being “discovered,” just as Lana Turner had been. She was stunning and it worked. She was also 14!What followed was a series of cinematic turning points. Including a TV role, broadcast from The famed Florentine Gardens and a close friendship with cocktail server Elizabeth Short, who horrifically became known as The Black Dahlia. Her brutal loss has affected Mamie profoundly and permanently.Mamie recounts her rapid rise through the studio system after being spotted by a Universal executive, leading to a seven-year contract and her breakout role opposite Tony Curtis (and some handsome USC football stars) in 'All American'. She shares the origin of her now-iconic name, coined by an AP reporter and inspired by First Lady, Mamie Eisenhower. Its coining helped a farm girl named Joanie Olander fully embody her new Hollywood persona.After marrying bandleader Ray Anthony and starting a family, Universal dropped her contract, only to see her quickly courted by other studios. She reflects on love, longevity, and her current 50+ year marriage to Thomas Dixon, as well as the complicated realities of navigating Hollywood at a time when powerful men often operated without accountability. In a deeply personal revelation, Mamie speaks about a terrifyingly dark encounter with Jack Webb that she kept silent for years. He was selling “law and order” when he drugged, tied up and violated Mamie. She reflects now about how much (and how little) has changed.Stories where Hollywood and history intersect are a common thread in Mamie's adventures, such as a romantic interlude with Che Guevara while filming in Buenos Aires, and a dangerous, self-funded three-month tour to the furthest outposts of the Vietnam War to entertain troops. The gravest danger she faced was an on-stage attack at an officers' club in Saigon. But her time with the troops remains an experience that shaped her perspective on freedom and sacrifice.And IMDB Roulette this week is raucous, racy and romantic, with a trip to the cutting edge of rock 'n roll! Is Mamie the girl who invented it!?In current recommendations --Lisa: Documentary (directed by our very own Weezy!) Family Band: The Cowsills Story, streaming on PrimeWeezy: TV Land original series Younger, streaming on NetflixPath Points of Interest:You Thought I Was Dead: My Life of Celebrities, Sex, and Champagne by Mamie Van DorenMamie Van Doren on IMDBMamie Van Doren on WikipediaMamie Van Doren on InstagramMamie Van Doren on FacebookMamie Van Doren Facebook GroupFamily Band: The Cowsills StoryYounger

The guys discuss Crystal Palace winning the Conference League, Pep Guardiola officially leaving Manchester City, the financial advantage the Premier League has over everyone else, Lionel Messi's latest injury, the Champions League final and more.

Fjord wins the Palme! All of a Sudden's Virgine Efira & Tao Okamoto win Best Actress, the boys from Coward win Best Actor, and La Bola Negra and Fatherland tie in Director. The Cannes Awards are here, and we discuss them all. Plus, we continue to review the reviewers and tally the ovations in Part III of our coverage of the 2026 Cannes Film Festival. BOX OFFICE REPORT: The Mandalorian and Grogu Reviewed - 1:35 Obsession Rewatched - 4:36 CANNES COVERAGE PART III: Fjord wins the Palme and a bunch of independent awards - 9:44 Minotaur takes 2nd - 15:37 A tie in Director between La Bola Negra and Fatherland - 18:03 Netflix Acquisitions: La Bola Negra, Gentle Monster & In Waves - 20:31 Best Actress to Efira & Okamoto from All of a Sudden - 21:40 Best Actor to Macchia & Champagne of Coward & MUBI's Acquisitions - 23:58 The Jury Prize to The Dreamed Adventure - 23:36 Best Screenplay to A Man of His Time - 27:54 Un Certain Regard's FIPRESCI PRIZE & Camera D'or to Benimana - 29:43 Everytime and Elephants in the Fog take 2 other top prizes - 33:58 Past Un Certain Regard Film That Have Gone onto Oscar Noms - 37:47 The Queer Palme goes to Teenage Sex and Death - 38:43 A24's Club Kid scores the largest acquisition price at Cannes - 39:23 Victorian Psycho isn't set in the Middle Ages but has contemporary music - 41:59 Out of Competition Discussions - 46:51 John Travolta's Propeller One Way Night Coach, South Korea's Zombie Film - Colony, Nicholas Winding Refn's Her Private Hell, Andy Garcia's Diamond & Kiyoshi Kurosawa's The Samurai and the Prisoner. The Final Standing Ovations Tally - 55:22 OUTRO: Make sure to follow us on social media as we comment on everything happening in the movie business. https://linktr.ee/mikemikeandoscar

John Murray, Ian Dennis & Sami Mokbel react to Thomas Tuchel's England squad ahead of the FIFA World Cup 2026. They also have their say on Arsenal winning the Premier League, Manchester City confirming Pep Guardiola's departure and Manchester United confirming Michael Carrick as head coach. Plus there are additions to the TCV Dog XI and more suggestions for the Great Glossary of Football Commentary. Messages, questions and voicenotes welcome on WhatsApp to 08000 289 369 & emails to TCV@bbc.co.uk01:05 Initial thoughts on Tuchel's squad, 06:45 Arsenal fans celebrate title, 08:55 Hasta luego Pep Guardiola, 11:00 Carrick confirmed as United boss, 17:10 Thomas Tuchel interview, 22:35 Ivan Toney a surprise selection? 25:30 5 Live commentaries this weekend, 32:45 An addition to the TCV Dog XI? 35:35 Unintended pub name from sport commentary, 38:20 Great Glossary of Football Commentary, 40:50 Chris Sutton goes all S Club 7…5 Live / BBC Sounds commentaries: Sat 1500 Dunfermline v Celtic in Scottish Cup Final on Sports Extra, Sun 1600 Spurs v Everton, Sun 1600 West Ham v Leeds on Sports Extra, Sun 1600 Crystal Palace v Arsenal on Sports Extra 2, Sun 1600 Brighton v Man Utd on Sports Extra 3.Great Glossary of Football Commentary: DIVISION ONE 50p head Agricultural challenge, Back of the net, Back to square one, Backside and elbows, Booked, Bosman, Bullet header, Caretaker manager, Channel of joy, Coupon buster, Cruyff Turn, Cultured/educated left foot, Dead-ball specialist, Draught excluder, Elastico/flip-flap, False nine, Fox in the box, Giving the goalkeeper the eyes, Grub hunter, Head like a biscuit tin, Head like a sheriff's badge, Head tennis, Hibs it, In a good moment, In behind, Lollipop, Magic of the FA Cup, The Maradona, Off their line, Olimpico, Onion bag, Panenka, Parachute payment, Park the bus, Perfect hat-trick, Postage stamp, Put his cap on it, Rabona, Roy of the Rovers stuff, Schmeichel-style, Scorpion kick, Spursy, Stick it in the mixer, Sweeper keeper, Taking it to the corner flag, Target man, Tiki-taka, Towering header, Trivela, Where the kookaburra sleeps, Where the owl sleeps, Where the spiders sleep. DIVISION TWO 2-0 can be a dangerous score, Asterisk, Back on the grass, Ball stays hit, Banana skin, Beaten all ends up, Blaze over the bar, Business end, Came down with snow on it, Catching practice, Camped in the opposition half, Cauldron atmosphere, Champagne is on ice, Coat is on a shoogly peg, Come back to haunt them, Corridor of uncertainty, Couldn't sort their feet out, Easy tap-in, Daisy-cutter, Drop zone, Drubbing, First cab off the rank, Giant-killing, Goalkeepers' Union, Going down in installments, Good leave, Good touch for a big man, Grandstand finish, Half-time in the tie, Half-turn, Has that in his locker, High wide and not very handsome, Hospital pass, Howler, In the dugout, In the hat, In their pocket, Johnny on the spot, Lackadaisical, Leading the line, Leather a shot, Managerless X, Mazy run, Middle of the park, Needed no second invitation, Needing snookers, Nice headache to have, No-look pass, Nutmeg, On the beach, On their bike, One for the cameras, One for the purists, Piledriver*, Played us off the park, Points on the board, Points to the spot, Prawn sandwich brigade, Purple patch, Put their laces through it, Queensbury rules, Reaches for their pocket, Relegation six-pointer, Rolls Royce, Root and branch review, Row Z, Screamer, Seats on the plane, Sent into raptures, Show across the bows, Sleeping giant, Slide-rule pass, Staving off relegation, Steal a march, Sting the palms, Straight in the bread basket, Stramash, Taking one for the team, Telegraphed that pass, Tired legs, That's great… (football), Thunderous strike, Tricky winger, Turning into a cricket score, Turns on a sixpence, Twisted blood, Walk it in, We've got a cup tie on our hands, We were right behind that, Yo-yo club.