Soluble chemical substance or natural material which can impart color to other materials
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Episode 2812 - Vinnie Tortorich and Chris Shaffer discuss food dyes and disease, what their effects could be, and much more. https://vinnietortorich.com/2026/06/food-dyes-and-disease-episode-2812 PLEASE SUPPORT OUR SPONSORS Pure Vitamin Club Pure Coffee Club NSNG® Foods VILLA CAPPELLI EAT HAPPY KITCHEN YOU CAN WATCH THIS EPISODE ON YOUTUBE - @FitnessConfidential Podcast Vinnie's workout videos are available to purchase! Choose from a 2-day, 4-day, or 6-day workout–or buy all three at a discount! TO PURCHASE VINNIE'S WORKOUT VIDEOS, CLICK THIS LINK: https://vinnietortorich.com/workout Food Dyes and Disease Ideas to boost protein. (5:00) There is a side quest discussion regarding yachts, private jets, and helicopters. (16:00) Food dyes are being removed from some Jell-Os. (26:00) A hundred thousand participants in a French study said that food coloring additives, even natural ones, increase the risk of chronic disease. (29:00) Findings suggest that even natural food colorings can increase the risk of diabetes and even cancer. It's not necessarily about the food coloring, but also the crap food they go into, like sugary cereals. (31:00) "Fat-free" foods are often loaded with more sugar and sweeteners. (39:15) Also, natural food dye in a generally unhealthy food doesn't make it any better for you. The NOVA definitions of ultra-processed foods originated in Brazil. (40:30) Brazil is moving to ban ultra-processed foods from both hospitals and schools. The food at those two places must be freshly prepared. Vinnie shares a story about his shoulder surgery and how being NSNG helped his healing, because NSNG can help reduce inflammation. (42:00) ALSO: Anna's products are now linked to PureVitamin Club's website. Look under the "Food and Snacks" section to purchase them there, too. (58:30) https://purevitaminclub.com/collections/food-and-snacks The NSNG® VIP GROUP IS NOW CLOSED AGAIN AS OF SUNDAY, MARCH 15TH Anna's next cookbook, Eat Happy Cocktail Hour, is filled with cocktails, mocktails, and appetizers and is available for pre-order right now. If you pre-order, you'll get bonus goodies! You can preorder from a wide variety of booksellers at https://eathappycocktailhour.com/ Save your receipt from wherever you preorder, you'll need it for your bonuses! Physical Release Date is October 2026 A New Sponsor Jaspr Air Scrubbers has a discount code, VINNIE, that gets you $200 off for a limited time. Jaspr offers a lifetime warranty. Go to Jaspr.co for more information or to purchase. (1:05:00) You can book a consultation with Vinnie to get guidance on your goals. https://vinnietortorich.com/phone-consultation-2/ More News Serena has added some of her clothing suggestions and beauty product suggestions to Vinnie's Amazon Recommended Products link. Self Care, Beauty, and Grooming Products that Actually Work! https://www.amazon.com/shop/vinnietortorich/list/3GPVU29UHHPMY?ref_=aipsflist Don't forget to check out Serena Scott Thomas on Days of Our Lives on the Peacock channel. "Dirty Keto" is available on Amazon! You can purchase or rent it here.https://amzn.to/4d9agj1 Please make sure to watch, rate, and review it! Eat Happy Italian, Anna's second cookbook, is available! You can go to https://eathappyitalian.com You can order it from Vinnie's Book Club. https://amzn.to/3ucIXm Anna's recipes are in her cookbooks, on her website, and on Substack —they will spice up your day! https://annavocino.substack.com/ PURCHASE DIRTY KETO (2024) The documentary launched in August 2024! Order it TODAY! This is Vinnie's fourth documentary in just over five years. Visit my new Documentaries HQ to find my films everywhere: https://vinnietortorich.com/documentaries Then, please share my fact-based, health-focused documentary series with your friends and family. Additionally, the more views it receives, the better it ranks, so please watch it again with a new friend! REVIEWS: Please submit your REVIEW after you watch my films. Your positive REVIEW does matter! PURCHASE BEYOND IMPOSSIBLE (2022) Visit my new Documentaries HQ to find my films everywhere: https://vinnietortorich.com/documentaries FAT: A DOCUMENTARY 2 (2021) Visit my new Documentaries HQ to find my films everywhere: https://vinnietortorich.com/documentaries FAT: A DOCUMENTARY (2019) Visit my new Documentaries HQ to find my films everywhere: https://vinnietortorich.com/documentaries
On Food Talk with Dani Nierenberg, Dani speaks with Nicholas Enrich for Part 3 of Food Tank's series exploring the far-reaching impacts of dismantling the U.S. Agency for International Development. Enrich is a former civil servant who worked at the U.S. Agency for International Development under four administrations and the author of the new book Into the Wood Chipper: A Whistleblower's Account of How the Trump Administration Shredded USAID. During their conversation, they talk about why he released a series of whistleblower memos to expose the administration's actions, the generational impacts of dismantling the agency, and advice for civil servants trying to speak out against unethical or illegal behavior in their own offices. Plus, U.S. states move to ban food dyes and additives, Thailand's THAIFEX expo highlights the global shift away from ultra-processed foods, U.S.-Mexico trade disputes continue to drive up tomato prices, a federal decision threatens to remove bison from public lands in Montana, and the Hajj brings people and culinary traditions together. While you're listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to "Food Talk with Dani Nierenberg" wherever you consume your podcasts.
In this episode of the goodsugar Podcast, Ralph Sutton and Marcus Antebi dive deep into the world of ultra processed foods, food dyes, nutrition myths, anxiety, clean water, modern health problems and the psychology behind unhealthy eating habits. The conversation explores how processed food affects the body, why food companies prioritize shelf stability, the controversy around iodized salt, artificial ingredients, FDA approved food dyes, and whether modern society is becoming disconnected from real nutrition.Marcus and Ralph also debate mental health, chronic stress, nervous system regulation, environmental concerns, water shortages, capitalism, consumer culture, and how anxiety may be driving many of society's biggest health problems. They also discuss supermarket food systems, organic produce, toxins in modern diets, clean eating, natural foods, dopamine addiction, social conditioning and how technology and advertising shape our relationship with food.TEXT us your questions at 718-306-3906!The goodsugar store is the epitome of cool, nestled at 3rd avenue + 69th street!
PREVIEW for Later Today: Lance Gatling reports from Tokyo on how the Persian Gulf crisis impacts Japan's energy supplies. This has led to unexpected shortages of packaging dyes, forcing major fast-food manufacturers to adopt stark black and white labels.1926 JAPAN
Some say artificial food dyes are killing us. The truth is a lot more nuanced. Learn about your ad choices: dovetail.prx.org/ad-choices
Since it's natural…does that inherently make it better? Everyone knows by now that RFK Jr. took aim at synthetic dyes, generally made from petroleum and/or concocted in labs, claiming they can compromise our health. Think “Yellow 5” that makes Mountain Dew a neon shade or those bright-red Skittles courtesy of “Red 40.” Arguably, well before the MAHA report was published…the broader CPG industry had been slowly transitioning away from artificial food dyes. But that's neither here nor there…as I'm more concerned with the blanket consumer belief that “natural always equals better.” As an example, did you know natural colorings won't face the same regulatory scrutiny level as synthetic dyes? Yet natural sources may be treated with pesticides…and the processing to strip contamination usually involve various solvents (which could remain in the final material). Also, (something like eight times) more natural colorings than synthetic dyes are required to make the same shade in a final food. Inevitably, some will cry foul…claiming I'm a paid robot for Big CPG, Big Chemical, or whatever. However, as a strategist with deep domain expertise…I'm simply trying to push back on this notion that natural sources of color inherently mean that they are safer (or free of potentially harmful compounds).
This week we discussed new player questions, store sales, and our week in gaming. Game News LOTRO Update 47.3 This update includes some bug fixes and tweaks to some armor sets. LOTRO Update 48 Beta #3 This week's changes include several tweaks to the Guardian and Hunter (we will discuss those when the update goes […]
Flowering currant, ivy, Portuguese laurel, and woad might all have grown in a medieval garden, but it would have taken special expertise to extract and create rich blue and purple pigments from them. Humans have been extracting dyes and inks from natural materials for millennia, and the practice was firmly established during the medieval era, recorded in manuscripts that survive today. Gold from Newton's Apple Tree: Historical Recipes for Natural Inks, Paints, and Dyes (Princeton UP, 2026) by Nabil Ali brings together recipes for making natural colors according to season, method, and ingredients.This unique book takes its title from an ink recipe derived from a descendant of Sir Isaac Newton's apple tree, in which ingredients extracted from the bark are transformed, seemingly by magic, from brown to a yellow gold. But gold pigments can also be extracted from cornflower, crocus, greater celandine, myrrh, and turmeric. Ali shares his own accessible adaptations for preparing these and other recipes rooted in medieval craft traditions. Along the way, he provides an engaging and informative natural history of the plants used, alongside the broad spectrum of marvelous colors they produce.Presenting original translations of medieval recipes taken from painters' and illuminators' technical manuscripts from the third century BCE through to the twenty-first century, alongside stunning botanical illustrations, Gold from Newton's Apple Tree is a captivating celebration of colors derived from nature. This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda's interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network
Flowering currant, ivy, Portuguese laurel, and woad might all have grown in a medieval garden, but it would have taken special expertise to extract and create rich blue and purple pigments from them. Humans have been extracting dyes and inks from natural materials for millennia, and the practice was firmly established during the medieval era, recorded in manuscripts that survive today. Gold from Newton's Apple Tree: Historical Recipes for Natural Inks, Paints, and Dyes (Princeton UP, 2026) by Nabil Ali brings together recipes for making natural colors according to season, method, and ingredients.This unique book takes its title from an ink recipe derived from a descendant of Sir Isaac Newton's apple tree, in which ingredients extracted from the bark are transformed, seemingly by magic, from brown to a yellow gold. But gold pigments can also be extracted from cornflower, crocus, greater celandine, myrrh, and turmeric. Ali shares his own accessible adaptations for preparing these and other recipes rooted in medieval craft traditions. Along the way, he provides an engaging and informative natural history of the plants used, alongside the broad spectrum of marvelous colors they produce.Presenting original translations of medieval recipes taken from painters' and illuminators' technical manuscripts from the third century BCE through to the twenty-first century, alongside stunning botanical illustrations, Gold from Newton's Apple Tree is a captivating celebration of colors derived from nature. This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda's interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/environmental-studies
Flowering currant, ivy, Portuguese laurel, and woad might all have grown in a medieval garden, but it would have taken special expertise to extract and create rich blue and purple pigments from them. Humans have been extracting dyes and inks from natural materials for millennia, and the practice was firmly established during the medieval era, recorded in manuscripts that survive today. Gold from Newton's Apple Tree: Historical Recipes for Natural Inks, Paints, and Dyes (Princeton UP, 2026) by Nabil Ali brings together recipes for making natural colors according to season, method, and ingredients.This unique book takes its title from an ink recipe derived from a descendant of Sir Isaac Newton's apple tree, in which ingredients extracted from the bark are transformed, seemingly by magic, from brown to a yellow gold. But gold pigments can also be extracted from cornflower, crocus, greater celandine, myrrh, and turmeric. Ali shares his own accessible adaptations for preparing these and other recipes rooted in medieval craft traditions. Along the way, he provides an engaging and informative natural history of the plants used, alongside the broad spectrum of marvelous colors they produce.Presenting original translations of medieval recipes taken from painters' and illuminators' technical manuscripts from the third century BCE through to the twenty-first century, alongside stunning botanical illustrations, Gold from Newton's Apple Tree is a captivating celebration of colors derived from nature. This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda's interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/art
Flowering currant, ivy, Portuguese laurel, and woad might all have grown in a medieval garden, but it would have taken special expertise to extract and create rich blue and purple pigments from them. Humans have been extracting dyes and inks from natural materials for millennia, and the practice was firmly established during the medieval era, recorded in manuscripts that survive today. Gold from Newton's Apple Tree: Historical Recipes for Natural Inks, Paints, and Dyes (Princeton UP, 2026) by Nabil Ali brings together recipes for making natural colors according to season, method, and ingredients.This unique book takes its title from an ink recipe derived from a descendant of Sir Isaac Newton's apple tree, in which ingredients extracted from the bark are transformed, seemingly by magic, from brown to a yellow gold. But gold pigments can also be extracted from cornflower, crocus, greater celandine, myrrh, and turmeric. Ali shares his own accessible adaptations for preparing these and other recipes rooted in medieval craft traditions. Along the way, he provides an engaging and informative natural history of the plants used, alongside the broad spectrum of marvelous colors they produce.Presenting original translations of medieval recipes taken from painters' and illuminators' technical manuscripts from the third century BCE through to the twenty-first century, alongside stunning botanical illustrations, Gold from Newton's Apple Tree is a captivating celebration of colors derived from nature. This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda's interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices
Flowering currant, ivy, Portuguese laurel, and woad might all have grown in a medieval garden, but it would have taken special expertise to extract and create rich blue and purple pigments from them. Humans have been extracting dyes and inks from natural materials for millennia, and the practice was firmly established during the medieval era, recorded in manuscripts that survive today. Gold from Newton's Apple Tree: Historical Recipes for Natural Inks, Paints, and Dyes (Princeton UP, 2026) by Nabil Ali brings together recipes for making natural colors according to season, method, and ingredients.This unique book takes its title from an ink recipe derived from a descendant of Sir Isaac Newton's apple tree, in which ingredients extracted from the bark are transformed, seemingly by magic, from brown to a yellow gold. But gold pigments can also be extracted from cornflower, crocus, greater celandine, myrrh, and turmeric. Ali shares his own accessible adaptations for preparing these and other recipes rooted in medieval craft traditions. Along the way, he provides an engaging and informative natural history of the plants used, alongside the broad spectrum of marvelous colors they produce.Presenting original translations of medieval recipes taken from painters' and illuminators' technical manuscripts from the third century BCE through to the twenty-first century, alongside stunning botanical illustrations, Gold from Newton's Apple Tree is a captivating celebration of colors derived from nature. This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda's interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/science-technology-and-society
Flowering currant, ivy, Portuguese laurel, and woad might all have grown in a medieval garden, but it would have taken special expertise to extract and create rich blue and purple pigments from them. Humans have been extracting dyes and inks from natural materials for millennia, and the practice was firmly established during the medieval era, recorded in manuscripts that survive today. Gold from Newton's Apple Tree: Historical Recipes for Natural Inks, Paints, and Dyes (Princeton UP, 2026) by Nabil Ali brings together recipes for making natural colors according to season, method, and ingredients.This unique book takes its title from an ink recipe derived from a descendant of Sir Isaac Newton's apple tree, in which ingredients extracted from the bark are transformed, seemingly by magic, from brown to a yellow gold. But gold pigments can also be extracted from cornflower, crocus, greater celandine, myrrh, and turmeric. Ali shares his own accessible adaptations for preparing these and other recipes rooted in medieval craft traditions. Along the way, he provides an engaging and informative natural history of the plants used, alongside the broad spectrum of marvelous colors they produce.Presenting original translations of medieval recipes taken from painters' and illuminators' technical manuscripts from the third century BCE through to the twenty-first century, alongside stunning botanical illustrations, Gold from Newton's Apple Tree is a captivating celebration of colors derived from nature. This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda's interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices
In Episode 289 of Outside The Round, host Matt Burrill sits down with Taylor Austin Dye for a full-circle conversation on her evolution from early Raised Rowdy days to one of the most exciting rising acts in country music. Taylor dives into the momentum behind her new single “Man For That,” her upcoming radio push, and the launch of her Damn Good Day Tour, bringing her high-energy, rock-influenced country sound to stages across the country. She opens up about being hands-on in her music, producing alongside her team, and staying true to her Eastern Kentucky roots while carving out a lane that blends country with rock edge. The conversation also highlights her loyal fanbase, the “Ride or Dyes,” her grind from Broadway to sold-out shows, and the lifestyle shifts that come with touring at a high level. From stage diving and flabongos to deeply personal fan moments and career growth, this episode captures an artist fully stepping into her moment. Follow on Social Media: Taylor Austin Dye: @tayloraustindye Matt Burrill: @raisedrowdymatt Outside The Round: @outsidetheround Raised Rowdy: @raisedrowdy Chapters (00:00:00) - Reeded Rowdy(00:02:34) - Drake on His New Song "Going to Radio"(00:06:41) - Taylor Swift on His First Show(00:10:05) - Throw Back the Night With The Homies(00:10:56) - Have You Had Enough Fun?(00:12:34) - Man for That(00:14:28) - Lexi On Being So Hands On With His Album(00:15:24) - Red Street: Having a Team of Champions(00:17:12) - Jay Leno on His Radio Tour(00:19:35) - How Much Eastern Kentucky Influenced You(00:20:18) - Tyler Paul On His Vape Hat(00:22:41) - Taylor Austin Dye on His Changes(00:26:46) - Bubbles Are About to Tour The World(00:29:35) - Small Town People Love Rock and Roll(00:32:36) - Party Bus to Take The Band On The Road(00:34:15) - Nick and Ike Talk About Their Next Tour(00:35:09) - Favorite spots to hang out in Albans(00:38:34) - Riding Or Die: When Rider Dies(00:41:43) - Riding or Die With Taylor Austin
Fred didn't notice that Paulina got her hair done and she's very upset!See omnystudio.com/listener for privacy information.
"The Mushroom Color Atlas: A Guide to Dyes and Pigments Made from Fungi"By Julie BeelerThe book: Chronicle BooksThe website: Mushroom Color Atlas"An overview of the contribution of the textiles sector to climate change." Leal Filho W, Perry P, Heim H, Dinis MAP, Moda H, Ebhuoma E and Paço A (2022) Frontiers in Environmental Science (Link to download PDF)"The Food Scientists Working to Change the Colors You Eat." Shayla Love (August 8, 2025) New Yorker Magazine (Link to article)The Mushroom and Lichen Dyers United, Facebook GroupSend us Fan MailSupport the show
Care More Be Better: Social Impact, Sustainability + Regeneration Now
Toxic chemicals are found in products we use daily, and they threaten our health every single day. What can we do to keep ourselves safe from these invisible enemies, and who must we hold accountable? Corinna Bellizzi sits down with Vineet Dubey, a co-founding partner of Custodio, who shares his experiences with legal battles against manufacturers who continue to use toxic chemicals and put all of us at risk. Vineet discusses how environmental litigation puts legal pressure on big corporations, as well as the urgent need for federal action against the use of toxic chemicals. He also shares simple but effective ways to reduce your toxic exposure, as well as practical tips for becoming responsible consumers. About Guest: Vineet Dubey is a co-founding partner of Custodio Dubey, LLP. Vineet has dedicated his career to cleaning up the environment to ensure the safety of our planet for future generations. Vineet is a fierce advocate who consistently takes on the largest corporations and their corporate defense counsel. Vineet is an environmental litigator who sues companies that are endangering the health and well-being of California citizens by selling products containing toxic chemicals. Because of Vineet's advocacy, thousands of products tainted with Lead, Cadmium, Phthalates, and other cancer-causing chemicals, have been taken off the shelves and cleaned up. Guest LinkedIn: https://www.linkedin.com/company/cd-law-firm/ Guest Website: https://cd-lawyers.com Guest Socials: https://www.instagram.com/cdlawfirm/ https://www.tiktok.com/@cdlawfirm https://www.youtube.com/@custodio-dubey-cd-law https://www.facebook.com/cdlawfirm/ Addressing America's PFAS Crisis With Rachel Frazin: https://caremorebebetter.com/addressing-americas-pfas-crisis-with-rachel-frazin/ Show Notes: 02:40 - Why Everyday Products Are Riddled With Toxic Chemicals 09:52 - Fighting Toxic Chemicals Through Litigation And Beyond 17:17 - Dealing With Toxic Chemicals In Our Drinking Water 22:53 - Exposing Yourself To Toxic Chemicals Through Dermal Absorption 26:32 - Getting Rid Of Toxic Food Additives 30:15 - The Urgent Need For A Federal Response 35:42 - Harnessing Your Consumer Power To Build A Safer Marketplace 40:36 - Hopeful Movements Against Toxic Chemicals 51:22 - Small Daily Changes Can Lead To A Huge Change 53:55 - Discussion Wrap-up And Closing Words BUILD A GREENER FUTURE with CARE MORE BE BETTER Together, we planted 36,044 trees in 2025 through our partnership with ForestPlanet. We screamed past our goal of planting 20,000 trees thanks to subscribers like you! CAUSE PARTNER FOR 2026! If you value open dialogue, sustainability, and social equity, I invite you to support our new cause partner — Prescott College. To learn more about this effort and to support the show, visit: https://caremorebebetter.com/support/ Follow us on social media: YouTube: https://www.youtube.com/c/caremorebebetter TikTok: https://www.tiktok.com/@caremorebebetter Instagram: https://www.instagram.com/caremorebebetter Facebook: https://www.facebook.com/CareMoreBeBetter LinkedIn: https://www.linkedin.com/company/care-more-be-better Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
This Omni Talk Retail Fast Five segment, sponsored by the A&M Consumer and Retail Group, Mirakl, Ocampo Capital, Infios, Quorso, and Veloq, dives into Target removing artificial dyes from cereals across its aisles. Chris Walton and guests Cassie Ryding and Joanna Rangarajan discuss whether this move reflects growing consumer demand for cleaner ingredients or if it signals a broader power shift where retailers begin dictating product standards to brands. ⏩ Watch the full episode here: https://youtu.be/COjVCrP5sHE #Target #GroceryRetail #FoodTrends #RetailStrategy #OmniTalk
In this week's Omni Talk Retail Fast Five, sponsored by the A&M Consumer and Retail Group, Mirakl, Ocampo Capital, Infios, Quorso, and Veloq, Chris and special guests Cassie Ryding and Joanna Rangarajan from the A&M Consumer and Retail Group discussed: Target announcing it will only carry cereals made without certified synthetic colors by the end of May (Source) Block's Jack Dorsey cutting nearly 4,000 jobs — 40% of its workforce — and replacing that capacity with AI (Source) Schlotzky's Deli going back to basics with a “deli” rebrand and a next-generation prototype designed to slash operating costs by 20–25% (Source) Walgreens piloting a first-of-its-kind hybrid pharmacist role across six states (Source) IKEA opening its iconic blue box stores to Decathlon in a landmark store-within-a-store pilot in the UK (Source) There's all that, plus whether a burrito counts as a sandwich, the McDonald's CEO's cringeworthy Big Arch taste test video, and whether any of them are excited about the Scrubs reboot. You can give this week's Fast Five retail news roundup a listen by clicking above or on the platform of your choice below: Apple Podcasts | Spotify | SoundCloud | Amazon Music Be careful out there, – Chris, Cassie, Joanna, and the Omni Talk team P.S. Be sure to check out all our other podcasts from the past week here, too: https://omnitalk.blog/category/podcast/ P.P.S. Also be sure to check out our podcast rankings on Feedspot Music by hooksounds.com #RetailNews #TargetHealth #ArtificialDyes #BlockAI #JackDorsey #SchlotzkysDeli #WalgreensPharmacy #IKEA #Decathlon #RetailPodcast #OmniTalk #RetailFastFive #RetailTech #RetailInnovation
Welcome to Omni Talk's Retail Daily Minute, sponsored by Grocery Dealz and Mirakl.In today's Retail Daily Minute, Omni Talk's Chris Walton discusses:Block CEO Jack Dorsey announces the company will slash its workforce nearly in half, from 10,000 to just over 6,000, replacing those roles with AI.Lululemon founder Chip Wilson escalates his proxy fight, calling for more than three board members to be replaced and accusing the board of weak engagement.Target announces it will only carry cereals made without certified synthetic colors by end of May, getting ahead of major cereal brands' own reformulation timelines.The Retail Daily Minute has been rocketing up the Feedspot charts, so stay informed with Omni Talk's Retail Daily Minute, your source for the latest and most important retail insights.Be careful out there!
Listen and subscribe to Money Making Conversations on iHeartRadio, Apple Podcasts, Spotify, www.moneymakingconversations.com/subscribe/ or wherever you listen to podcasts. New Money Making Conversations episodes drop daily. I want to alert you, so you don’t miss out on expert analysis and insider perspectives from my guests who provide tips that can help you uplift the community, improve your financial planning, motivation, or advice on how to be a successful entrepreneur. Keep winning! Two-time Emmy and Three-time NAACP Image Award-winning, television Executive Producer Rushion McDonald interviewed Dr. Melanye “Dr. Mac.” Maclin joins Rushion McDonald to discuss the serious health risks associated with hair relaxers, permanent dyes, and synthetic braids—particularly among Black women. Drawing from over 25 years of research and patient experience, she explains how chemicals used in these products absorb through the scalp, disrupt hormones, and significantly increase the risks of breast cancer, ovarian cancer, uterine cancer, early puberty, fibroids, and infertility. The conversation also highlights systemic resistance from the beauty industry, government agencies, and even consumers themselves—primarily due to financial incentives and lack of awareness. Dr. Mac advocates for safer hair practices, increased education, and protective measures to reduce exposure. She also discusses her pioneering internal hair‑health supplements, Bella Nutri, for women (2004) and men (2008), and how she helped introduce the U.S. market to nutritional hair support long before it was mainstream. Purpose of the Interview The purpose of the interview is to: 1. Educate listeners about the hidden health dangers …of chemical hair treatments including relaxers, permanent dyes, and synthetic hair containing benzene. 2. Advocate for informed hair‑care decisions Dr. Mac wants women—especially Black women—to understand how beauty practices impact long‑term health. 3. Encourage the beauty industry to adopt safety protocols Such as scalp protection, warning labels, and honest communication about risks. 4. Highlight Dr. Mac’s work and products Including her Bella Nutri supplements and educational platforms (Ask Dr. Mac). 5. Empower parents to protect children By avoiding chemical treatments on young girls whose bodies are especially vulnerable. Key Takeaways 1. Chemical relaxers and permanent hair dyes are strongly linked to increased cancer risks. Permanent dyes raise the risk of breast, uterine, and ovarian cancer. Black women exhibit a 45% increased risk of breast cancer when using permanent dyes. Combining dyes with relaxers significantly compounds the danger. 2. The danger comes from chemical absorption into the scalp. Relaxer chemicals include sodium, calcium, guanine, and lithium hydroxide. These chemicals burn through the scalp, entering the bloodstream and disrupting hormones, leading to early puberty, fibroids, infertility, and cancer. 3. Synthetic braiding hair contains benzene—a carcinogen. Benzene exposure affects both the stylist and the client. Risks include lung cancer and leukemia. 4. The beauty industry resists change because of profit. Salons rarely display warnings because “it affects business.” The relaxer–damage→hair‑loss→extensions cycle creates a lucrative revenue loop. 5. Children are especially vulnerable to chemical exposure. Relaxers on children under 10 can cause: early puberty fibroids infertility early hysterectomies increased cancer risk Dr. Mac advises never relaxing a child’s hair, but if done, the product must stay on no more than 5–10 minutes with complete scalp protection. 6. Scalp protection is essential for anyone still using relaxers. Use petroleum jelly over the entire scalp, not just the hairline. This reduces chemical absorption during both application and rinsing. 7. Dr. Mac pioneered the U.S. hair‑supplement industry. Developed Bella Nutri after research with a Finnish company (Scalp). Initially dismissed as a “witch doctor,” but now the hair‑supplement market is mainstream. 8. She refuses to participate in relaxer‑related lawsuits. Because she has warned people for 20+ years, she cannot ethically testify for those who ignored repeated warnings. Notable Quotes On the impact of chemicals: “The chemicals burn through the scalp… getting into the main bloodstream and causing hormone disruption.” On the increased cancer risk: “African‑Americans have a more than 45% increased risk when we use permanent hair dyes.” On synthetic braids: “As long as that synthetic hair is on her head, she is breathing in benzene.” On industry pushback: “People are about the green‑eyed devil called money.” On relaxing children’s hair: “Hopefully a mother doesn’t take her child to get a relaxer.” “Hair chemicals can lead to early puberty, fibroids, infertility, even hysterectomies before age 40.” On the vicious cycle of damage and profit: “It’s a 360‑degree money‑making cycle.” On caring more than her patients: “I feel like I’m caring more about someone’s health than they are caring about their own.” On pioneering supplements: “Hair and skin are internal organs—they manifest externally.” #SHMS #STRAW #BESTSupport the show: https://www.steveharveyfm.com/See omnystudio.com/listener for privacy information.
Listen and subscribe to Money Making Conversations on iHeartRadio, Apple Podcasts, Spotify, www.moneymakingconversations.com/subscribe/ or wherever you listen to podcasts. New Money Making Conversations episodes drop daily. I want to alert you, so you don’t miss out on expert analysis and insider perspectives from my guests who provide tips that can help you uplift the community, improve your financial planning, motivation, or advice on how to be a successful entrepreneur. Keep winning! Two-time Emmy and Three-time NAACP Image Award-winning, television Executive Producer Rushion McDonald interviewed Dr. Melanye “Dr. Mac.” Maclin joins Rushion McDonald to discuss the serious health risks associated with hair relaxers, permanent dyes, and synthetic braids—particularly among Black women. Drawing from over 25 years of research and patient experience, she explains how chemicals used in these products absorb through the scalp, disrupt hormones, and significantly increase the risks of breast cancer, ovarian cancer, uterine cancer, early puberty, fibroids, and infertility. The conversation also highlights systemic resistance from the beauty industry, government agencies, and even consumers themselves—primarily due to financial incentives and lack of awareness. Dr. Mac advocates for safer hair practices, increased education, and protective measures to reduce exposure. She also discusses her pioneering internal hair‑health supplements, Bella Nutri, for women (2004) and men (2008), and how she helped introduce the U.S. market to nutritional hair support long before it was mainstream. Purpose of the Interview The purpose of the interview is to: 1. Educate listeners about the hidden health dangers …of chemical hair treatments including relaxers, permanent dyes, and synthetic hair containing benzene. 2. Advocate for informed hair‑care decisions Dr. Mac wants women—especially Black women—to understand how beauty practices impact long‑term health. 3. Encourage the beauty industry to adopt safety protocols Such as scalp protection, warning labels, and honest communication about risks. 4. Highlight Dr. Mac’s work and products Including her Bella Nutri supplements and educational platforms (Ask Dr. Mac). 5. Empower parents to protect children By avoiding chemical treatments on young girls whose bodies are especially vulnerable. Key Takeaways 1. Chemical relaxers and permanent hair dyes are strongly linked to increased cancer risks. Permanent dyes raise the risk of breast, uterine, and ovarian cancer. Black women exhibit a 45% increased risk of breast cancer when using permanent dyes. Combining dyes with relaxers significantly compounds the danger. 2. The danger comes from chemical absorption into the scalp. Relaxer chemicals include sodium, calcium, guanine, and lithium hydroxide. These chemicals burn through the scalp, entering the bloodstream and disrupting hormones, leading to early puberty, fibroids, infertility, and cancer. 3. Synthetic braiding hair contains benzene—a carcinogen. Benzene exposure affects both the stylist and the client. Risks include lung cancer and leukemia. 4. The beauty industry resists change because of profit. Salons rarely display warnings because “it affects business.” The relaxer–damage→hair‑loss→extensions cycle creates a lucrative revenue loop. 5. Children are especially vulnerable to chemical exposure. Relaxers on children under 10 can cause: early puberty fibroids infertility early hysterectomies increased cancer risk Dr. Mac advises never relaxing a child’s hair, but if done, the product must stay on no more than 5–10 minutes with complete scalp protection. 6. Scalp protection is essential for anyone still using relaxers. Use petroleum jelly over the entire scalp, not just the hairline. This reduces chemical absorption during both application and rinsing. 7. Dr. Mac pioneered the U.S. hair‑supplement industry. Developed Bella Nutri after research with a Finnish company (Scalp). Initially dismissed as a “witch doctor,” but now the hair‑supplement market is mainstream. 8. She refuses to participate in relaxer‑related lawsuits. Because she has warned people for 20+ years, she cannot ethically testify for those who ignored repeated warnings. Notable Quotes On the impact of chemicals: “The chemicals burn through the scalp… getting into the main bloodstream and causing hormone disruption.” On the increased cancer risk: “African‑Americans have a more than 45% increased risk when we use permanent hair dyes.” On synthetic braids: “As long as that synthetic hair is on her head, she is breathing in benzene.” On industry pushback: “People are about the green‑eyed devil called money.” On relaxing children’s hair: “Hopefully a mother doesn’t take her child to get a relaxer.” “Hair chemicals can lead to early puberty, fibroids, infertility, even hysterectomies before age 40.” On the vicious cycle of damage and profit: “It’s a 360‑degree money‑making cycle.” On caring more than her patients: “I feel like I’m caring more about someone’s health than they are caring about their own.” On pioneering supplements: “Hair and skin are internal organs—they manifest externally.” #SHMS #STRAW #BESTSee omnystudio.com/listener for privacy information.
Listen and subscribe to Money Making Conversations on iHeartRadio, Apple Podcasts, Spotify, www.moneymakingconversations.com/subscribe/ or wherever you listen to podcasts. New Money Making Conversations episodes drop daily. I want to alert you, so you don’t miss out on expert analysis and insider perspectives from my guests who provide tips that can help you uplift the community, improve your financial planning, motivation, or advice on how to be a successful entrepreneur. Keep winning! Two-time Emmy and Three-time NAACP Image Award-winning, television Executive Producer Rushion McDonald interviewed Dr. Melanye “Dr. Mac.” Maclin joins Rushion McDonald to discuss the serious health risks associated with hair relaxers, permanent dyes, and synthetic braids—particularly among Black women. Drawing from over 25 years of research and patient experience, she explains how chemicals used in these products absorb through the scalp, disrupt hormones, and significantly increase the risks of breast cancer, ovarian cancer, uterine cancer, early puberty, fibroids, and infertility. The conversation also highlights systemic resistance from the beauty industry, government agencies, and even consumers themselves—primarily due to financial incentives and lack of awareness. Dr. Mac advocates for safer hair practices, increased education, and protective measures to reduce exposure. She also discusses her pioneering internal hair‑health supplements, Bella Nutri, for women (2004) and men (2008), and how she helped introduce the U.S. market to nutritional hair support long before it was mainstream. Purpose of the Interview The purpose of the interview is to: 1. Educate listeners about the hidden health dangers …of chemical hair treatments including relaxers, permanent dyes, and synthetic hair containing benzene. 2. Advocate for informed hair‑care decisions Dr. Mac wants women—especially Black women—to understand how beauty practices impact long‑term health. 3. Encourage the beauty industry to adopt safety protocols Such as scalp protection, warning labels, and honest communication about risks. 4. Highlight Dr. Mac’s work and products Including her Bella Nutri supplements and educational platforms (Ask Dr. Mac). 5. Empower parents to protect children By avoiding chemical treatments on young girls whose bodies are especially vulnerable. Key Takeaways 1. Chemical relaxers and permanent hair dyes are strongly linked to increased cancer risks. Permanent dyes raise the risk of breast, uterine, and ovarian cancer. Black women exhibit a 45% increased risk of breast cancer when using permanent dyes. Combining dyes with relaxers significantly compounds the danger. 2. The danger comes from chemical absorption into the scalp. Relaxer chemicals include sodium, calcium, guanine, and lithium hydroxide. These chemicals burn through the scalp, entering the bloodstream and disrupting hormones, leading to early puberty, fibroids, infertility, and cancer. 3. Synthetic braiding hair contains benzene—a carcinogen. Benzene exposure affects both the stylist and the client. Risks include lung cancer and leukemia. 4. The beauty industry resists change because of profit. Salons rarely display warnings because “it affects business.” The relaxer–damage→hair‑loss→extensions cycle creates a lucrative revenue loop. 5. Children are especially vulnerable to chemical exposure. Relaxers on children under 10 can cause: early puberty fibroids infertility early hysterectomies increased cancer risk Dr. Mac advises never relaxing a child’s hair, but if done, the product must stay on no more than 5–10 minutes with complete scalp protection. 6. Scalp protection is essential for anyone still using relaxers. Use petroleum jelly over the entire scalp, not just the hairline. This reduces chemical absorption during both application and rinsing. 7. Dr. Mac pioneered the U.S. hair‑supplement industry. Developed Bella Nutri after research with a Finnish company (Scalp). Initially dismissed as a “witch doctor,” but now the hair‑supplement market is mainstream. 8. She refuses to participate in relaxer‑related lawsuits. Because she has warned people for 20+ years, she cannot ethically testify for those who ignored repeated warnings. Notable Quotes On the impact of chemicals: “The chemicals burn through the scalp… getting into the main bloodstream and causing hormone disruption.” On the increased cancer risk: “African‑Americans have a more than 45% increased risk when we use permanent hair dyes.” On synthetic braids: “As long as that synthetic hair is on her head, she is breathing in benzene.” On industry pushback: “People are about the green‑eyed devil called money.” On relaxing children’s hair: “Hopefully a mother doesn’t take her child to get a relaxer.” “Hair chemicals can lead to early puberty, fibroids, infertility, even hysterectomies before age 40.” On the vicious cycle of damage and profit: “It’s a 360‑degree money‑making cycle.” On caring more than her patients: “I feel like I’m caring more about someone’s health than they are caring about their own.” On pioneering supplements: “Hair and skin are internal organs—they manifest externally.” #SHMS #STRAW #BESTSteve Harvey Morning Show Online: http://www.steveharveyfm.com/See omnystudio.com/listener for privacy information.
#262: Sally Fox explains why growing organic cotton can't be simplified to “skip pesticides.” She lays out the hard parts people rarely price in: weeds, labor, fertility, and what happens after the bale leaves the field. She also argues the sustainability story got narrowed to farming, while dye waste, processing impacts, and worker issues were pushed offstage.https://realorganicproject.org/sally-fox-organic-cotton-chemical-dyesThe Real Organic Podcast is hosted by Dave Chapman and Linley Dixon, engineered by Brandon StCyr, and edited and produced by Jenny Prince.The Real Organic Project is a farmer-led movement working towards certifying 1,000 farms across the United States this year. Our add-on food label distinguishes soil-grown fruits and vegetables from hydroponically-raised produce, and pasture-raised meat, milk, and eggs from products harvested from animals in horrific confinement (CAFOs - confined animal feeding operations).To find a Real Organic farm near you, please visit:https://www.realorganicproject.org/directoryWe believe that the organic standards, with their focus on soil health, biodiversity, and animal welfare were written as they should be, but that the current lack of enforcement of those standards is jeopardizing the ability for small farms who adhere to the law to stay in business. The lack of enforcement is also jeopardizing the overall health of the customers who support the organic movement; customers who are not getting what they pay for at market but still paying a premium price. And the lack of enforcement is jeopardizing the very cycles (water, air, nutrients) that Earth relies upon to provide us all with a place to live, by pushing extractive, chemical agriculture to the forefront.If you like what you hear and are feeling inspired, we would love for you to join our movement by becoming one of our 1,000 Real Friends:https://www.realorganicproject.org/real-organic-friends/To read our weekly newsletter (which might just be the most forwarded newsletter on the internet!) and get firsthand news about what's happening with organic food, farming and policy, please subscribe here:https://www.realorganicproject.org/email/
The Save Mart Companies names a new president and chief executive officer. Alltown Fresh convenience stores launches its first merchandise and apparel line. And Save A Lot will remove seven artificial dyes from its private-label products.
The first AgNet News Hour of 2026 opened with a wide-ranging conversation on agriculture, food policy, and accountability, as Nick Papagni, “the Ag Meter”, and Lorrie Boyer set the tone for a year expected to bring major change. From rising costs and labor challenges to food regulation and taxpayer transparency, the discussion reflected growing frustration among farmers, families, and small businesses across California and beyond. A central focus of the program was a powerful and personal interview with Erin Krier, Professor of Agriculture at Allan Hancock College, who shared how artificial food dyes dramatically affected her son's behavior during early childhood. Erin explained that her son experienced extreme hyperactivity, aggression, and loss of impulse control—symptoms that completely changed once artificial food dyes, flavors, and certain preservatives were removed from his diet. The improvement was immediate and unmistakable, reinforcing research that links synthetic dyes—many petroleum-based—to behavioral issues in children. Krier emphasized that these additives often remain in the body for days, continuing to affect the brain even after consumption stops. She offered practical advice for parents, including reading labels carefully, preparing food ahead of time, managing treats at school and social events, and using resources like the Feingold Association to identify safer food options. She also pointed out that Europe has already taken action on artificial dyes, making the current U.S. push—supported by RFK Jr.—long overdue. Beyond food dyes, the show tackled broader policy concerns shaping agriculture in 2026. Papagni and Boyer discussed rising minimum wage pressures, automation in fast food and agriculture, and the strain these costs place on small businesses. They also highlighted new USDA actions aimed at tightening oversight on grants and programs to curb fraud, particularly within SNAP and other taxpayer-funded initiatives. Protecting U.S. farmland from foreign ownership and ensuring national food security were underscored as growing priorities. The episode closed with discussion on livestock trucking regulations, water storage challenges after another strong snowpack year, and the need for common-sense infrastructure solutions to support farmers. Throughout the show, one message was clear: agriculture, food, and family health are deeply connected, and decisions made now will shape the future for years to come. This episode delivers insight every farmer, parent, and ag professional should hear—and the full interview with Erin Krier provides eye-opening detail that goes far beyond headlines.
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Brian P. Sylvester, J.D. is a Partner and Head of Food Regulatory in Morrison Foerster's FDA and Healthcare Regulatory and Compliance Group, and is an influential thought leader and practitioner in food tech regulation. Brian counsels clients across the full lifecycle of regulated products, serving global brands, startups, life sciences companies, investors, and trade associations. In the area of food and beverage, Brian develops regulatory strategies to commercialize a range of food tech innovations, including transgenic crops and alternative proteins, such as cultivated meat and fermentation-derived food ingredients, among others. He has been recognized by several legal industry awards and publications such as Chambers USA, Bloomberg Law, and The National Law Journal. In this episode of Food Safety Matters, we speak with Brian [35:44] about: State-level food additive regulatory developments since the passage of the California Food Safety Act in October 2023 How the "Make America Healthy Again" (MAHA) movement is shaping federal food additive and nutrition regulations Challenges and questions that arise from the growing number of state-level food regulations, including legality and constitutionality, implications for interstate commerce, and ensuring compliance Industry responses to FDA's push to phase out synthetic food dyes from the U.S. food supply California's recently passed legislation to establish a legal definition for ultra-processed foods (UPFs), and how it might affect a federally recognized UPF definition to be established in the future Practical recommendations for companies navigating the rapidly evolving U.S. regulatory landscape around food. News and Resources News USDA Indefinitely Delays Enforcement of Salmonella as Adulterant in Raw Breaded, Stuffed Chicken [4:41] Contamination in Infant Formula as Botulism Outbreak Grows; FDA Publishes Inspection Reports [18:38] Unsolved German E. coli Outbreak Grows, Sickening Hundreds [28:52] Codex Commission Adopts New International Food Standards at 48th Session [32:37]Codex Committee Discussions Held at CAC48 Cover Key Fishery Initiatives Resources Ep. 162. Brian Sylvester: How the California Food Safety Act is Shaping U.S. Food Additives Regulation We Want to Hear from You! Please send us your questions and suggestions to podcast@food-safety.com
The list of things that make food irresistible to kids is just as short…
If you've ever felt like you're doing everything “right” with your health but still not seeing results, this episode is for you. I sit down with Dr. Jessica Knurick, a PhD in nutrition science and registered dietitian with over 15 years of experience in chronic disease prevention, to uncover why Americans are getting sicker. Spoiler: it's not just about diet or exercise—it's about the systems shaping our lives in ways we don't even realize. We dive deep into how our food environment, healthcare structure, and political systems were built for profit, not people, and how that reality quietly shapes everything from what ends up in our grocery stores to who can afford preventive care. We also tackle the viral health debates taking over social media—like the Make America Healthy Again (MAHA) movement, raw milk, and claims about Tylenol and autism—using the latest scientific research to separate fact from fiction. You'll leave feeling empowered to take action not just in your own kitchen, but in your community and at the ballot box.
Host: Mindy McCulley, MS Extension Specialist for Instructional Support, Family and Consumer Sciences, University of Kentucky Guest: Courtney Luecking, PhD Extension Specialist for Maternal and Child Health Season 8, Episode 18 During this episode of Talking FACS, host Mindy McCulley chats with Dr. Courtney Luecking, Extension Specialist for Maternal and Child Health, about artificial and natural food dyes: what they are, the many places they are found, and how they are regulated. They discuss the findings that link synthetic dye exposure to behavioral and brain development effects in some children (including those with and without ADHD), the FDA's January 2025 ban on Red Dye No. 3 and its phase-out deadline, and why ongoing research matters. Practical takeaways include checking ingredient labels for FD&C and dye numbers, favoring whole foods, using natural color sources and infused water, and staying informed as regulations evolve. For more information: Food Dyes: What should we know? Connect with FCS Extension through any of the links below for more information about any of the topics discussed on Talking FACS. Kentucky Extension Offices UK FCS Extension Website Facebook Instagram FCS Learning Channel
Artificial dyes are in so many of the foods marketed to children,—cereals, candies, sports drinks, and even some everyday snacks. While they may make foods look “fun,” for sensitive kids, these chemicals can trigger tantrums, mood swings, hyperactivity, brain fog, and full-on emotional chaos. In this episode of The Soaring Child Podcast, host Dana Kay, ADHD health practitioner and founder of the ADHD Thrive Method for Kids, welcomes back Dr. Ana-Maria Temple, board-certified pediatrician, functional medicine practitioner, and author of Healthy Kids in an Unhealthy World. With over 20 years of experience, Dr. Temple has seen firsthand how removing dyes can dramatically change children's behavior. Together, Dana and Dr. Ana-Maria Temple break down what the research really says about artificial dyes, why the U.S. lags behind other countries in regulating them, and what parents can do right now to protect their kids. From real-life clinical stories to simple swaps and mindset shifts, this conversation empowers parents to make choices that support calmer, healthier, and happier children. Links Mentioned in the Show: ▶ ADHD Thrive Institute Website ▶ ADHD Parent Nutrition Support Group | Facebook ▶ Follow Dr. Anna Maria Temple on Instagram Key Takeaways: [01:20] "Headlines vs. reality: why promised changes don't always equal real change" [03:46] "What really happened in Washington and why parents are still skeptical" [06:20] "The science: what studies actually show about dyes and ADHD behavior" [07:15] "How much dye is in everyday foods like cereal, candy, and sports drinks" [08:09] "The “Twizzler test”: why even small amounts can set off sensitive kids" [09:28] "Genetics, inflammation, and why some kids are more reactive than others" [13:12] "The patchwork of state bans and how it might push companies toward nationwide change" [18:05] "Why processed foods remain harmful, even if dyes are removed" [19:07] "Added sugars as another major trigger for ADHD symptoms and anxiety" [20:02] "A simple rule of thumb for parents: “If you can't read it, don't eat it.”" [21:14] "Redefining what's “fun” for kids beyond food coloring" [22:02] "Fast, practical real-food swaps parents can use today" [23:21] "Meal prep hacks that make healthy eating quick and realistic for busy families" [26:24] "Dr. Temple's “yes culture” approach: say yes to snacks, but start with fruits or veggies" Memorable Moments: “Artificial dyes like Red 40 and Yellow 5 were designed to make cereal and candy look fun—but in sensitive kids, they can hijack behavior.” “I've seen my own child go from calm to explosive, and then the opposite when dyes were removed.” “The average American child eats the equivalent of 20 Twizzlers' worth of dye every single day.” “Mindset is everything. We need to relabel what's fun—food is nutrition, not entertainment.” “If you can't read it, don't eat it.” “Instead of being a ‘no' culture, be a ‘yes' culture: yes to snacks, but first choose a fruit or vegetable.” Dana Kay Resources:
Many were feeling whiplash from the headlines about Tylenol, pregnancy, and health, so Episode 64 was born. Then, questions flooded in, prompting this follow-up episode of the Nutritional Therapy and Wellness Podcast, which covers the most common questions listeners asked. Join host Jamie Belz and fellow NTP Nolan Gleich in this foundations-first, bio-individuality-driven practitioner and parent advocate response to cut through the noise with practical, hopeful, and doable steps for real families. You'll hear root-cause thinking (not “bandaid fixes”), how to build your “wellness web” of aligned practitioners, and simple daily changes that can make a meaningful difference. This episode is encouraging and actionable—perfect for any parent who wants clarity and calm. Questions answered: Tylenol & neurodevelopment: “How could acetaminophen be associated with neurodevelopmental concerns, and what might be happening biologically?” Glutathione support basics: “If acetaminophen depletes glutathione, what foundational supports (like NAC, vitamin C, selenium) are commonly discussed?” Folate forms, decoded: “What's the difference between folate, folic acid, L-methylfolate, and folinic acid?” Leucovorin & the FRAT test: “What is leucovorin and why do some clinicians use it in kids? What is the folate receptor autoantibody test (FRAT) and what does it screen for?” Prenatal picks: “Why do some parents look for prenatals with folate instead of folic acid?” Food-first options to support wellness: Plus sneaky ways to add organ meats to meals! Pregnancy comfort without Tylenol: “What are gentle ways to handle headaches, nausea, and body aches? Fever guidance for moms & kids: “When is comfort care enough, and what are simple hydration/electrolyte strategies that actually help?” Dyes & behavior: “Why do some families try an artificial-dye-free week (think Red 40, Yellow 5/6) and what swaps make it easy?” Building your support team: “How do I find practitioners aligned with a foundations-first approach and navigate conflicting advice with confidence?” Why you'll love it Empowering, not scary: Zero doom. Just clear next steps you can try tonight. Bio-individuality first: We honor that every mom, every baby, every child is different. Foundations before fads: Sleep, minerals, protein, movement, and gentle supports you can actually sustain. Hope, front and center: Realistic, compassionate guidance for families in the thick of it. Heads up: Nothing here is medical advice. Use this episode to spark empowered conversations with your trusted provider and tailor choices to your family. The Nutritional Therapy Association (NTA) Free Resources from The NTA NTA Health (Work with a practitioner through the NTA) NTA Practitioner Directory (Find an NTP or PHWC in your area or online) NTA Foundations of Healing Course Become a Nutritional Therapy Practitioner (NTP) Ep 4: Bio-Individuality Ep 6: Pottenger's Cats Ep 30: Generational Health Ep 37: Autism CAN Be Reversed –An Interview with Beth Lambert from Documenting Hope Ep 46: Wellness 101 – A Common Sense Start Ep 64: Tylenol, Autism, and Bioindividuality Documenting Hope DH on Acetaminophen and The Autism Connection DH on How Delayed Pediatric Developmental Milestones Are Being Normalized DH on How to Reduce Inflammation Without NSAIDs To Dye For Documentary https://www.aninconvenientstudy.com https://childrenshealthdefense.org The Uncensored Bookstore Book: Plaque: One Scientist's Intrepid Search for the Truth about Human Retroviruses and Chronic Fatigue Syndrome, Autism, and Other Diseases by Dr. Judy Mikovits Book: The Nourishing Traditions Book of Baby & Child Care by Sally Fallon Morell & Thomas S. Cowan Book: Nourishing Traditions by Sally Fallon Please remember to hit SUBSCRIBE! Share with friends. Give us five-star reviews! Connect with us in the comments on Spotify!
Walmart just made a game-changing announcement: by 2027, its store brands will eliminate synthetic dyes and dozens of other ingredients long banned in Europe and Canada but still found in American food. From petroleum byproducts in kids' snacks to hormone disruptors linked to ADHD and asthma, we dig into what's really been hiding in plain sight on your plate — and why this shift matters most for struggling families who rely on low-cost brands. We also look at the politics behind the timeline, the pressure from RFK Jr.'s environmental crusades, and the push to stop Democrats from backdooring these additives back into circulation. Finally, we explore a shocking NPR/Marist poll showing a surge in Americans — especially Democrats — who now say political violence may be necessary. What does it mean when food, health, and politics collide? This episode unpacks it all.
During confirmation hearings to become secretary of the Department of Health and Human Services, Robert F. Kennedy Jr. warned that “highly chemical-intensive processed foods” are “poisoning the American people.” A striking report from the federal government has since found that Americans on average get about half their calories from ultra-processed foods, which have been linked in studies to increased rates of obesity and chronic disease. A central part of the Make America Healthy Again movement's food agenda is going after some common ingredients in packaged foods: seed oils, corn syrup and food dyes. But what kind of dent will these efforts make in America's health? Today, host Elahe Izadi brings in nutrition columnist Anahad O'Connor and national health reporter Rachel Roubein to discuss MAHA's popular food policies, what the science says about the threat of these ingredients and some simple steps we can all take to improve our diets. Read More: Coke confirms cane sugar change. RFK Jr. calls it a MAHA win. Is it?What science says about artificial food dyes amid RFK Jr.'s push to ban themWhich oil do you cook with? The answer can impact your health.Why additives are so common in America's foodWhich breakfast is highest in sugar? Test your knowledge with our quiz.We analyzed dozens of ultra-processed foods. Here are the healthiest options.Today's show was produced by Elana Gordon. It was edited by Peter Bresnan and mixed by Sam Bair. Thanks also to Emily Codik and Fenit Nirappil.Subscribe to The Washington Post here.
An inside look at how PepsiCo, one of the world's largest food and drink brands, is working to remove artificial food dyes from its products. Also, NBA superstar Stephen Curry stops by to talk about the upcoming season and his new book Shot Ready, which explores the philosophy and mindset of success. Plus, the stars of ‘Spinal Tap II: The End Continues' share details on their new film — a sequel 40 years in the making. And, a few innovative gadgets and products at a discount to help you get organized for fall.
Hello Heritage Explains Listeners! Mark Guiney here. It's the first week of August and this month we are taking a short vacation. Until we return with our regular show in September, we are looking back at some of the greatest hits of the year so far. This past April, Heritage Foundation Digital Content Producer Samantha Hince spoke with Dr. David Gortler about the concerns that many Americans have around our use of artificial food dyes and the policy changes we might expect around them. It's summer, so maybe listen to this episode with some ice cream. Just check the label first to make sure it doesn't have any red 40. Enjoy.
What do Flamin' Hot Cheetos, lime Jell-O, and Kraft Creamy French Salad dressing have in common? They've all gotten a glow-up from artificial food dyes. Petroleum-based food dyes have become a target of RFK Jr.'s “Make America Healthy Again” agenda—but what does science say about their effects on health? Joining Host Flora Lichtman to discuss is Asa Bradman, an expert in the health effects of food dyes and other things we're exposed to in our environment.Guest:Dr. Asa Bradman is a professor of public health at the University of California Merced based in Merced, California.Transcripts for each segment will be available after the show airs on sciencefriday.com.Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters. Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.
Those long, unpronounceable ingredients at the bottom of food labels—what are they really doing to your health? In this episode, we're joined by Professor Marion Nestle, a world-leading nutrition expert and author of the groundbreaking book ‘Food Politics'. Marion has spent decades exposing how powerful food companies influence what ends up on our plates — and how little regulation may stand in their way. We dive into the hidden world of food additives and the regulatory systems meant to protect us. While the U.S. allows companies to self-certify ingredients as “safe” without independent FDA approval, Europe and the UK take a stricter approach. But does stricter always mean safer? Marion unpacks how these systems differ, which substances might be harming our health, and what consumers can do to reduce their risk. We explore what the science says about additives, inflammation, gut health, and more. Unwrap the truth about your food
The Trump administration continues to advance the Make America Healthy Again (MAHA) movement. Health and Human Services Secretary Robert F. Kennedy Jr. and FDA Commissioner Dr. Marty Makary are leading the initiative. Dr. Makary joins the Rundown to discuss the dangers of energy drinks and gummies containing opioid-like substances, efforts to remove dyes and chemicals from the nation's food, and how the FDA plans to update America's dietary guidelines. He also addresses some of the controversies surrounding HHS Secretary Kennedy and the MAHA movement. Violent crime has made headlines across the country, fueling public concern even as national statistics show a steady decline. Former U.S. Attorney and Executive Director of Right On Crime Brett Tolman joins the Rundown to explain how stronger border enforcement and deporting criminal illegal immigrants have helped reduce crime and argues that empowering law enforcement can further drive down violence across the country. Plus, commentary from Co-Chair of the Republican National Committee Youth Council, CJ Pearson. Photo Credit: AP Learn more about your ad choices. Visit podcastchoices.com/adchoices
The summer, some of the biggest food companies in America have announced that they plan to stop using artificial food dyes. It's a move that would transform the look of some of the best known brands.Julie Creswell, who covers the food industry, explains how the health secretary, Robert F. Kennedy Jr., got the food industry to commit to a change that it has resisted for years — and that could be bad for business.Guest: Julie Creswell, a business reporter covering the food industry for The New York Times.Background reading: How might Jell-O look and taste when artificial dyes are removed?Mr. Kennedy's battle against food dyes hit a roadblock: M&M's.For more information on today's episode, visit nytimes.com/thedaily. Transcripts of each episode will be made available by the next workday. Photo: Joe Raedle/Getty Images Unlock full access to New York Times podcasts and explore everything from politics to pop culture. Subscribe today at nytimes.com/podcasts or on Apple Podcasts and Spotify.
Food and Drug Administration Commissioner Martin Makary is getting lobbied by the MAHA movement to restrict food dyes and ultra-processed foods, as well as by the food, agriculture and pharmaceutical industries to reduce government oversight. “We want to go bold and there are a lot of things to do,” Makary tells POLITICO's Dasha Burns. “But we also want to find common ground and work incrementally.” At the same time, he says, “The amount of pressure I feel from industry or other branches of government is zero.” Makary also discusses how the agency is addressing women's health and access to mifepristone, what he calls a “child vaping epidemic,” and explains the rationale behind FDA staffing cuts as well as some controversial hires. Plus, White House reporter Jake Traylor joins Burns to discuss the mood inside the White House amid the fallout over the Jeffrey Epstein story, why President Trump is “itching” to get back on the campaign trail ahead of the 2026 midterms and whether GOP candidates in swing districts will welcome him. Learn more about your ad choices. Visit megaphone.fm/adchoices
In this episode, meet Brigid Titgemeier—a Functional Medicine Registered Dietitian who's on a mission to help you use food as medicine. The founder of BeingBrigid + The Being Collective, Brigid has guided thousands in transforming their labs, symptoms, and relationship with food. Ahead, Brigid reveals jaw-dropping truths about the inner workings of the U.S. food industry, the (shady) creation of dietary guidelines, and what's actually in our food. This is your chance to finally understand the subtle ties between Big Food, Big Pharma, and our healthcare system. Plus, Brigid helps us navigate conflicting health advice, discern nutrition truths versus popular myths, and find grounded confidence in the wellness choices we make for ourselves—and our families. It's all about reclaiming your power, tuning in spiritually, and embracing your intuition. We also talk about: -Functional medicine and integrative nutrition—what they actually mean -Food dyes, childhood health issues, and what's hiding in your pantry -Women, intuition, and why millennials are questioning the “experts” -The emotional side of processed food + changing family habits -Easy ways to eat more phytonutrients + boost your energy -The real story behind “following the science” in nutrition -How to advocate for healthier food at schools + in your community -Practical food swaps + Brigid's 28-day anti-inflammatory challenge Resources -Instagram: @beingbrigid -Website: beingbrigid.com -Website: thebeingcollective.co -Get our book, Almost 30: A Definitive Guide To A Life You Love For The Next Decade and Beyond, here: http://bit.ly/Almost30Book. Sponsors: Pendulum | Go to amazon.com/pendulum and use code ALMOST30 at checkout under the payment section for 20% off Pendulum subscription first orders. LMNT | Receive a free LMNT Sample Pack with any order when you go to DrinkLMNT.com/Almost30. To advertise on this podcast please email: ad-sales@libsyn.com or go to https://advertising.libsyn.com/almost30. Learn More: -almost30.com/learn -almost30.com/morningmicrodose -almost30.com/courses Join our community: -facebook.com/Almost30podcast/groups Podcast disclaimer can be found by visiting: almost30.com/disclaimer. Find more to love at almost30.com! Almost 30 is edited by Garett Symes and Isabella Vaccaro. Learn more about your ad choices. Visit podcastchoices.com/adchoices
The Situation Report for May 1, 2025. Rep. Crenshaw covers some of the most significant policy moves by the Trump Administration which you may have missed over the past week. He reflects on the legacy of Pope Francis and the origins of America's National Day of Prayer. And he gives background on the rapidly escalating tensions between nuclear-armed rivals India and Pakistan. President Trump unleashes deep sea mining for critical minerals Pope Francis passes away Threat of war escalates between India and Pakistan RFK Jr. bans synthetic food dyes President Trump makes a deal with Mexico in the water-sharing dispute Origins of the National Day of Prayer If you read nothing else: “The Dinner That Helped Save Europe”
Comedian Adam Yenser comes on the show to talk about their Dry Bar comedy specials, working clean, the Eagle scouts, teaching boxing, and buying trophies. Next up Jason “Mayhem” Miller and Adam go over the news stories of the day involving reptiles caught on a ring camera and how RFK aims to remove artificial dyes from all foods by 2026. Adam then examines a “blue colored” chip from the snacks at Carolla Digital. Angel Studios co-founder and president Jordan Harmon zooms into the show to talk about Angel Studios, their entertainment model and how they've succeeded in today's climate. They also talk about Adam's Dry Bar specials Adam Carolla Comes Clean (now available FOR FREE on the Angel app) and Adam Carolla Comes Cleaner (Now available to subscribers of the Angel app go to www.angel.com). Get it on. FOR ADAM CAROLLA'S DRY BAR SPECIALS ADAM CAROLLA COMES CLEAN AND ADAM CAROLLA'S COMES CLEANER: go to www.angel.comFOR MORE WITH ADAM YENSER:INSTAGRAM: @adamyenserTWITTER: @cleancomedian69WEBSITE: ADAMYENSER.comFOR MORE WITH JORDAN HARMON AND ANGEL STUDIOS:TWITTER: @jordanharmon, @angelstudiosincINSTAGRAM: @angelstudios_incWEBSITE: ANGEL.comFOR MORE WITH JASON “MAYHEM” MILLER:INSTAGRAM: @mayhemmillerTWITTER: @mayhemmillerThank you for supporting our sponsors:bearmattress.com (use promo code ADAM)DeleteMe - text ADAM to 64000homes.comForThePeople.com/ADAMPluto.tvRuffGreens.com (Use promo code “Adam”)SELECTQUOTE.COM/CAROLLA LIVE SHOWS: May 2 - Port Charlotte, FL (2 shows)May 3 - Port Charlotte, FL (2 shows)May 4 - Melbourne, FLMay 30 - Tacoma, WA (2 shows)May 31 - Tacoma, WA (2 shows)See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Hegseth continues to take heat— even as military recruitment numbers rise, the Trump Administration targets synthetic food dyes, and Trump backs up on tariffs and attacks on the Fed. Get the facts first with Morning Wire.Identity Guard: Get a 30 day free trial AND 60% off when you go to https://IdentityGuard.com/wire.Beam: Head to https://shopbeam.com/WIRE and use code WIRE at checkout for up to 40% off.
New approval polls show Trump above water with every age group in America except for those over 70. What's going on? Charlie explores. Calley Means digs into RFK's order to phase out toxic food dyes already banned in other countries. Why are American kids eating chemicals allowed nowhere else in the First World? Become a member at members.charliekirk.com! Get new merch at charliekirkstore.com!Support the show: http://www.charliekirk.com/supportSee omnystudio.com/listener for privacy information.
RFK Jr. announces a federal ban on food dyes, the libs try to take down Defense Secretary Pete Hegseth, and Kanye West admits to an incestuous relationship with his male cousin when they were children. Click here to join the member-exclusive portion of my show: https://bit.ly/4biDlri Ep.1720 - - - DailyWire+: We're leading the charge again and launching a full-scale push for justice. Go to https://PardonDerek.com right now and sign the petition. Now is the time to join the fight. Watch the hit movies, documentaries, and series reshaping our culture. Go to https://dailywire.com/subscribe today. Live Free & Smell Fancy with The Candle Club: https://thecandleclub.com/michael - - - Today's Sponsors: Allegiance Flag Supply - Go to https://ShowAllegiance.com and use code KNOWLES at checkout for free shipping. ARMRA - Receive 15% off your first order when you go to https://tryarmra.com/KNOWLES or enter code KNOWLES at checkout. Birch Gold - Text KNOWLES to 989898 for your free information kit. - - - Socials: Follow on Twitter: https://bit.ly/3RwKpq6 Follow on Instagram: https://bit.ly/3BqZLXA Follow on Facebook: https://bit.ly/3eEmwyg Subscribe on YouTube: https://bit.ly/3L273Ek
Defense Secretary Pete Hegseth pushes back against a media narrative of chaos, as the Pentagon investigates leaks and fires three top aides. The Supreme Court hears arguments from Maryland parents challenging a school district's decision to mandate LGBTQ-themed books without opt-out options, in a case with major implications for parental rights. Health Secretary RFK Jr. announces plans to phase out all eight FDA-approved artificial food dyes within two years.120Life: Go to https://120Life.com and use code MK to save 15%Herald Group: Learn more at https://GuardYourCard.com
Developing stories you need to know just in time for your drive home. Get the facts first on Morning Wire. Lumen: Head to http://lumen.me/WIRE for 15% off your purchase.Shopify: Go to https://Shopify.com/morningwire to sign up for your $1 per month trial period and upgrade your selling today
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