Podcasts about family meals

A question from a listener comes for today's episode."My husband has diabetes, high blood pressure, and travels a lot for work. I think he eats too fast at meals and I wanted to know what the health risks are of eating too fast?What a great question! Sandra and Rob do a deep dive into this topic and go into many different aspects of the common practice of eating rapidly at meals. Living the North American lifestyle really sets people to wolf down their food in a hurry to get to the next thing:)Episodes mentioned include:Ep. 15. Chew Your Way to Good Healthhttps://youtu.be/5PX9gW0V3ns?si=7Uii3suuZDdOYID3Ep. 144. Do You Eat Standing Up?https://youtu.be/3unxuyplg88?si=lg6saQ6Mop65wozLEp.119. The Hunger Scalehttps://youtu.be/CAYstGIt_qc?si=loOlzoI7mAqy7YepNutrition Nuggets 82. Appetite vs Hunger - What's the Difference?https://youtu.be/-6C3S4KWfMo?si=scpsYmHM3L-5_KZBEp. 198. Beat The Bloat https://youtu.be/aps_SoFu8Jw?si=UE_mNW7PPd9vty9UEp. 111. How To Raise Healthy Families with Amy Stahelihttps://youtu.be/ZZnNiWcS5LE?si=sPy12OmfeSJJbXzCEp.69. Eating Together for Family Meals- with Dr. Karrie Henemanhttps://youtu.be/ADDWvgNc-DI?si=5ZI3TZNw0evWdd-xNutrition Nuggets 54. The Importance of Family Mealshttps://youtu.be/gltw389NmPg?si=2P2m-zNWqnXV8vxeEp. 186. Blue Zone Longevity Tipshttps://youtu.be/wf_MmY4Cxtk?si=UYWtS1royUU1mgQdEp. 186. Blue Zones with Liz Weiss, RDhttps://youtu.be/S7O-oKvQYqQ?si=4Iq2jdMiPsFtHKuuEp. 36. A DASH of salt - How To Eat With High Blood Pressurehttps://youtu.be/IZUEIIV8p14?si=o1eYEomKRSDup5ZpEnjoying the show? Consider leaving a 5 star review (if you loved it!), and/or sharing this episode with your friends and family :)Don't forget to visit our social media pages as well. You can find us on ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Facebook⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠, ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠, and ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠YouTube⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠.Your support helps fuel the stoke and keeps the show going strong every week. Thanks!Website: mywifethedietitian.comEmail: mywifetherd@gmail.com

We're celebrating Communion and spending some extended time reflecting on what this sacrament means and does for us. As we remember Jesus' sacrificial death, the Lord invites you to “pull up a chair” and be nourished at his table. We're glad you're here! ABOUT US | We are cultivating a vibrant community of faith, hope and love that follows Jesus into the world so our neighbors may also experience God's goodness. Learn more at https://www.cpchb.org/core-values/PRAY  | To request prayer or pray with us, visit https://www.cpchb.org/prayer GIVE  |  To support this ministry and help us continue to reach people, visit  https://www.cpchb.org/give/ PRAYER REQUESTS | https://www.cpchb.org/prayerGIVE  | https://www.cpchb.org/give/CONNECT  |  We want to connect with you!  Visit us at  https://www.facebook.com/cpchb/    https://www.instagram.com/christpacificchurch/    Weekly eBlast: https://tinyurl.com/swy75ujv  MORE INFO | https://www.cpchb.org/

FREE PDF: How To Start A Weekly, Multigenerational Family Meal Rhythm: familyteams.com/meal --- This month we've talked about why having a weekly, multi-generational family meal is such a game changer for families who want to build a family team that lasts for generations. We've talked about how to make the meal fun and how to make it sustainable. Today we dive into how to maximize the meaning of this weekly family meal. And you might be surprised about how we've done that. This is a very counter-cultural thing to do, so make sure to listen to the full episode to get an idea of how this could look in your family, whether you're starting out as just a husband and wife with a small kid, or if you've got a large family and already have great relationships with the upstream generation. On this episode, we talk about: 0:00 Intro 0:27 What gives a meal real meaning? 2:00 Spiritual meaning 4:23 How to stop it from feeling forced 11:03 Deep meaning for moms 14:00 Removing the meaning-killers 16:25 Combatting hustle and hurry 19:45 Not so logistical 22:55 If you don't have a great relationship with your parents... Follow Family Teams: Facebook: https://facebook.com/famteams Instagram: https://www.instagram.com/familyteams Website: https://www.familyteams.com Resources Mentioned: FREE PDF: How To Start A Weekly, Multigenerational Family Meal Rhythm: familyteams.com/meal --- Hi, welcome to the Family Teams podcast! Our goal here is to help your family become a multigenerational team on mission by providing you with Biblically rooted concepts, tools and rhythms! Your hosts are Jeremy Pryor and Jefferson Bethke. Make sure to subscribe on Apple, Spotify, or YouTube so you don't miss out on future episodes!

Send us a textThis week on Your Child Is Normal, Dr. Jessica Hochman sits down with chef and food educator Aliza Sokolow, author of the children's book This Is What I Eat, to make healthy eating feel simpler, more joyful, and actually realistic for busy families.Aliza shares the behind-the-scenes story of how she went from architecture to food media, to working with Jamie Oliver's Food Revolution in schools — where she saw how powerful basic food education can be.  Aliza talks about why how you present food matters, how to build routines without turning dinner into a battle, and easy ways to get kids involved (from grocery store scavenger hunts to soup, pesto, and banana bread). Plus: smart shortcuts to make cooking for your family easier. Follow Aliza:Instagram: @alizajsokolowSubstack: This Is What I EatWebsite/prints: sokolowphoto.comYour Child is Normal is the trusted podcast for parents, pediatricians, and child health experts who want smart, nuanced conversations about raising healthy, resilient kids. Hosted by Dr. Jessica Hochman — a board-certified practicing pediatrician — the show combines evidence-based medicine, expert interviews, and real-world parenting advice to help listeners navigate everything from sleep struggles to mental health, nutrition, screen time, and more. Follow Dr Jessica Hochman:Instagram: @AskDrJessica and Tiktok @askdrjessicaYouTube channel: Ask Dr Jessica If you are interested in placing an ad on Your Child Is Normal click here or fill out our interest form.-For a plant-based, USDA Organic certified vitamin supplement, check out : Llama Naturals Vitamin and use discount code: DRJESSICA20-To test your child's microbiome and get recommendations, check out: Tiny Health using code: DRJESSICA The information presented in Ask Dr Jessica is for general educational purposes only. She does not diagnose medical conditi...

Everybody always wants to know - is a nourishing diet an elitist, privileged ideal, inaccessible to people without a huge budget, and only for the super wealthy? In this episode we are going to share five complete meals. Each meal serves a family of five, and each complete meal can be made for about $5USD (£3.71GBP).Balancing these inexpensive meals against the more expensive meals that can turn up in an ancestral menu is one way you can bring the overall annual food budget down. You can make all five of these menus, combined, for less than it would cost to take your family of five out one time for the cheapest option at McDonald's - and that's not even accounting for the life-giving, health-sustaining benefits of your nourishing meals.Each of these menus has an option for gluten-free and dairy-free, if they aren't already, and they can also be made ahead, prepped ahead, or even frozen or canned for absolutely speedy preparation. We've shared a few books rich in ideas at the end of the episode, and supporters can find our notes for this rather note-heavy episode in a download available at ancestralkitchenpodcast.com.* * * * * * * * * * * * * * * * * * * * * * * * * *One Earth Health make the grass-fed organ supplements we use and trust. Get 15% off your first order here and 5% off all subsequent orders here.* * * * * * * * * * * * * * * * * * * * * * * * * *Get more news from Alison & Andrea by signing up to their newsletter at the top of the page here.For more tips, inspiration and recipes plus a free 30-page guide to Baking with Ancient Grains sign up for Alison's newsletter here!Get our two podcast cookbooks:Meals at the Ancestral HearthSpelt Sourdough Every DayAlison's course, Rye Sourdough Bread: Mastering The BasicsAlison's Sowans oat fermentation courseGet 10% off US/Canada Bokashi supplies: click here and use code AKP.Get 10% off UK Bokashi supplies.Visit our (non-Amazon!) bookshop for a vast selection of ancestral cookbooks: US link here and UK link here.* * * * * * * * * * * * * * * * * * * * * * * * * *Our podcast is supported by a community of ancestral cooks around the world!Come join our community! You can choose to simply sponsor the podcast, or select from a variety of levels with benefits including monthly live Zoom calls, a private podcast feed stuffed with bonus content from Alison and Andrea, and a Discord discussion group.

From March, 2021: A mom writes about the challenge she's facing getting her husband to agree to family meals, claiming boys have a hard time doing so. Learn more about your ad choices. Visit megaphone.fm/adchoices

Do family meals mean children eat healthier food? How often are families sitting down together to eat?Dan Parker, Chief Executive of Veg Power, tells us about the latest research understanding what family mealtimes look like in this New Year pod bite. The insights are based on a survey by its Families and Food Task Force, which includes parents, retailers, government, chefs, nutritionists, psychologists, behavioural scientists and the world of advertising and media.Click here for more information on the survey, learn about our Bang in Some Beans campaign with Veg Power here and sign up to our newsletter to keep up to date with our latest food systems analysis. Hosted on Acast. See acast.com/privacy for more information.

The town of Chickasha, Oklahoma was shaken to its core when they heard the news that two were dead, one of which was a four year old child, and another was seriously maimed. Their outrage grew when they learned the name of the culprit was Lawrence Paul Anderson, a career criminal that should have never been out of prison. But nothing prepared them for when he confessed to his crimes and revealed they were far worse than first presumed.Get commercial free access to over a decade of Sword and Scale's true crime podcasts at http://swordandscale.com

Bryan Washington joins Deborah Treisman to read “A Small Flame,” by Yiyun Li, which was published in The New Yorker in 2017. Washington, a winner of the New York Public Library's Young Lions Fiction Award, is the author of the story collection “Lot” and the novels “Memorial,” “Family Meal,” and “Palaver,” which was a finalist for the National Book Award in 2025. Learn about your ad choices: dovetail.prx.org/ad-choices

Step into the deeper currents of what it means to build a life that lasts beyond a single generation. Explore multi-generational living not just as a practical arrangement, but as an antidote to the fragmentation of modern society—a way of returning to rootedness, continuity, & shared purpose. Reflect on the power of family rituals, enduring traditions & the slow transmission of wisdom that strengthens the family ecosystem.Through personal stories & cultural insight, Jeremy reveals how honouring ancestral lineage has cultivated belonging & identity, and how intentional gatherings have helped reweave the connections frayed by hyper-individualism. Jeremy speaks to the beauty & complexity of holding the responsibility of caring for aging parents, & the steady vision of togetherness that shapes their family's choices.This conversation touches on the importance of building community with both kin & chosen family, redefining success in relational rather than material terms, & rediscovering what “enough” truly means in a world bent toward consumption. It is a conversation about stewardship, resilience, & designing a life that honours both our roots & our future.Find Jeremy onlineLoved this? Try another:Nat Wilmot - Living her DreamSupport the ShowCasual Support - Buy Me A CoffeeRegular Support - PatreonBuy the Books - Futuresteading - live like tomorrow matters, Huddle - creating a tomorrow of togethernessPod Partners Rock:Australian Medicinal Herbs    Code: Future5Show Notes:Embracing multi-generational living as a resilient response to the rhythms of modern lifeRooting the household in foundational rituals &traditions that anchor future generationsHonouring ancestral lineage as a compass for long-term stewardshipWeaving intergenerational wisdom into daily life to strengthen the family ecosystemRecognizing how hyper-individualism fractures connection & belongingPractising deep long-termism as a cornerstone of sustainable, life-supporting futuresCaring for aging parents through intentional, dignity-centred practicesCrafting a shared vision of togetherness to guide family decisions across decadesCultivating community that extends beyond bloodlines into chosen kin & local networksRedefining success by elevating relationships, contribution, & coherence over consumptionUnderstanding what “enough” means in a world shaped by excess & scarcity mindsetsPreserving generational knowledge as a critical asset for family resilience & adaptabilityLiving intentionally through long-range planning, transparent communication, & shared purposeDesigning a lifestyle that prioritizes stewardship, regeneration, & sustainable prosperitySupport the show

In this fun solo episode, Tara dives into one of the most universal parts of family life: dinner time. From picky eaters to last-minute meal planning, Tara explores why dinner can feel like a juggling act. She reminds listeners that dinner doesn't have to be Pinterest-perfect to be meaningful. Instead, it's about presence, laughter, and creating small moments that bring your family closer together. Tara also shares practical strategies and her favorite tips to take the pressure off mealtime, from simplifying dinner plans to getting kids involved in the process. She emphasizes that lowering expectations can reduce stress and that predictability often helps children feel more comfortable at the table. At the end of the day, family dinners aren't about flawless recipes. They're about connection and showing up for one another.Tune in to hear how a shift in perspective can turn dinner from another thing on your to-do list into one of the most grounding moments of your family's day. A special thank you to the sponsor of the video, New York Bakery, for being a busy parents mealtime sidekick and for helping Tara to remind her audience to embrace quality family time above all else. Where to buy New York Bakery dinnertime favorites: https://nybakery.com/where-to-buy/?utm_source=Podcast&utm_medium=Ambassador&utm_campaign=Modernmomprobs New York Bakery's Dinnertime Recipe Inspiration: https://www.instagram.com/thenybakery/https://www.tiktok.com/@thenybakery Check out Tara's interview with real parents about what matters most when it comes to dinnertime: https://www.instagram.com/reel/DQ20tidkaPd/ Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

In today's fast-paced world, the simple act of gathering around a table for a family meal can be a powerful touchpoint for connection and belonging. We explore this theme in our latest podcast episode, highlighting how these shared moments can foster emotional well-being and resilience.

Tim Goeglein, Sr. of Focus on the Family Tim Goeglein, Jr. of Off Hill Strategies Why Family Dinners are Important Stumbling Toward Utopia Toward a More Perfect Union The post A Father and Son's Perspective on the Importance of Family Meals – Tim Goeglein, Sr. and Tim Goeglein, Jr., 11/25/25 (3294) first appeared on Issues, Etc..

Family mealsare not as common as they used to be. We know they are important, but it can behard to find the time. Ken and Linda Koldenhoven joined the Moms for AmericaPodcast with tips and encouragement for making family meals a priority. Theirbook "Connecting Around the Table: Discover the Power of Eating Togetheras a Family" offers practical solutions for today's parents. You will comeaway from the conversation empowered to grow closer as a family.

Caitriona Redmond, food writer and consumer columnist for the Irish Examiner

In this episode of the Living Well podcast, host Liv Hill leads a coaching roundtable with several coaches discussing various health and wellness topics. They address how to maintain health when a spouse isn't supportive, the challenges of menopause, the importance of mindset in overcoming obstacles, and strategies for dealing with setbacks in health journeys. The conversation emphasizes the significance of leading by example, finding joy in personal health journeys, and the necessity of strength training and nutrition, especially during menopause. In this episode, the hosts discuss the importance of adjusting one's approach to fitness and nutrition in the face of setbacks, emphasizing the emotional aspects of health journeys. They explore the fluid nature of macronutrients and the pitfalls of influencer diets, advocating for personalized coaching. The conversation also highlights practical strategies for managing family meals without compromising individual health goals.

Discover all of the podcasts in our network, search for specific episodes, get the Optimal Living Daily workbook, and learn more at: OLDPodcast.com. Episode 2798: Lisa Maxbauer Price reflects on transforming mealtime from a chore into an adventure by embracing curiosity, sensory play, and connection at the table. Through playful language, colorful ingredients, and outdoor exploration, she offers a refreshing perspective on raising brave eaters while rediscovering the joy of cooking and family rituals. Read along with the original article(s) here: https://www.lifeandwhim.com/first-moments-blog/love-letter-to-future-family-meals Quotes to ponder: "Preparing a homemade dinner, whether on the holidays or just a random taco Tuesday, often seemed a useless exercise, like folding fitted sheets." "We have permission to eat stuff that looks this crazy!?" "Raising good eaters would be more a marathon than a sprint."

Tim Goeglein of Focus on the Family Why Family Dinners are Important Stumbling Toward Utopia Toward a More Perfect Union The post The Importance of Family Meals – Tim Goeglein, 11/11/25 (3152) first appeared on Issues, Etc..

Send us a textWife Swap-The OCD Wife Meets the Vegan QueenPodcast Summary – Wife Swap S1 E2: Too Cool for GabagoolThis week, the wives are trading pasta for plants as Real Housewives of New Jersey's Melissa Gorga swaps lives with Michelle Clark, a vegan mom and double Dutch champion from Georgia.We start in Franklin Lakes, NJ, where Melissa and Joe Gorga have been married for 20 years. Their life is picture-perfect—sparkly olive oil bottles, spotless counters, and a dog that wears a diaper. Melissa keeps things clean, organized, and tightly scheduled. Meanwhile, Joe's old-school work ethic keeps him gone from sunrise to dinner, leaving Melissa mostly alone at home.Down in Eastpoint, Georgia, Michelle and her husband Sean run a family business teaching Double Dutch aerobics. Their three kids, Sean Jr., Phoenix, and Maverick, live in a house full of chaos, laughter, and juice cleanses. They're all about joy, flexibility, and no rules—except for their strict vegan lifestyle.When the swap begins, both women are instantly out of their comfort zones.Michelle is dropped into a world of designer glam, cheese overload, and pristine decor. She can't get over Melissa's glittery olive oil and says, “You do not need to put glitter on your olive oil.”Melissa walks into a joyful mess—basketballs, snacks, and a sink full of dishes. Her biggest challenge: going vegan and finishing the Clark family's 10-day juice cleanse.As the women try to live by each other's rules, things get hilarious and heartfelt:Melissa cooks vegan pasta, but secretly dreams of a steak.Michelle teaches Joe and the Gorga boys how to double Dutch (and Joe's surprisingly good at it).Melissa bonds deeply with the Clark kids, realizing how much she misses her own children being little.Michelle learns to appreciate some structure—and that it's okay to let her husband have alone time.When rule changes kick in, Melissa buys the Clarks a foldable dining table, teaching them the value of family dinners and bedtime routines. Michelle enforces “together time” in Jersey, dragging Joe to his construction job in full glam—and right into a mud puddle.By the end, both families transform:The Clarks learn that a bit of order brings calm to their chaos.The Gorgas learn that joy and connection matter more than spotless floors. A month later, Melissa's house is still spotless—but she's prioritizing family time. The Clarks now eat dinner at the table (though they still leave the dishes till morning).Both women admit they've grown: Melissa's learning to “chill,” and Michelle's learning to clean—with purpose.Support the showhttps://www.wewinewhenever.com/

As a parent (or grandparent) of young kids, do you often wonder how to foster more curiosity in the kids about the world around them? Or find activities that reduce that default daily screen time? Easy ways to explore nature, the garden, parks and beaches, plus getting kids to be excited about life and experiences.....that's what we're discussing today. Thought provoking and entertaining, this discussion with our guest Asta Mail helps to bring forth ideas and strategies to get the kids to find the magic in everyday experiences and increase their self confidence and resiliency in basic life skills like cooking. Asta Mail is a marine biologist, child and youth educator, and mom of two. Today, we discuss helping to get kids in the kitchen and excited about creativity with food and cooking.Check out Asta's own podcast that she does with her daughter - The Penny and Joe Podcast https://podcasts.apple.com/ca/podcast/the-penny-and-joe-podcast/id1806899833Island Parent article with Asta Mail https://islandparent.ca/author/astamail/Other Resources:Episodes Ep 69. Eating Together with Dr. Karrie Heneman https://youtu.be/ADDWvgNc-DI?si=muW4-fD9WqCEKMseNutrition Nuggets 64. Importance of Family Meals https://youtu.be/gltw389NmPg?si=dr7QRyS586bMm89ahttps://youtu.be/gltw389NmPg?si=N8timnd-fxPNjwdZhttps://youtu.be/gltw389NmPg?si=KLOfjCnk_ch-xjrLEp 188. Simple Strategies for Picky Eaters - with Sarah Garone https://youtu.be/T9Vp5_D8XTs?si=8hpONodP7Wg32LlhEp 196. Healthy Family Nutrition - Strategies and Tips with Dana Dose, RDhttps://youtu.be/mQRI_H01Bm8?si=DbeTG4ns-o4dY4UiEp 111. How to Raise Healthy Families - Amy Staheli https://youtu.be/ZZnNiWcS5LE?si=v9Ch_2520So2T_xpEnjoying the show? Consider leaving a 5 star review, and/or sharing this episode with your friends and family :)Sign up for our newsletter on our website for weekly updates and other fun info. You can also visit our social media pages. We're on⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠Facebook⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠, ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠, and⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠YouTube⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠.Your support helps fuel the stoke and keeps the show going strong every week. Thanks!Website: mywifethedietitian.comEmail: mywifetherd@gmail.com

You'll have to listen to this edition of Shop Talk to get the answer. Plus, some fascinating data on the impact of family meals on our well-being. Support the show: https://www.normalfolks.us/premiumSee omnystudio.com/listener for privacy information.

In this episode:[00:00] Sponsored by Soup—itself![00:01] Why soup is magical (and universal)[00:02] Colonial sailors and the potbelly stove story[00:03] Valley Forge, bread ovens, and 24-hour soup for soldiers[00:05] Wendi's favorite soups (potato, split pea, Pasta Fagioli)[00:06] How soup becomes a meal, a freezer backup, and a comfort food[00:08] Mission in Finland: makkara and potato soup on a budget[00:10] Stretching soup to feed more and save money[00:11] Simple formula for making soup without a recipe[00:12] Why soup is self-reliance in a bowl[00:13] Sharing soup as an act of loveMentioned Recipes:

Send us a textMeal planning as a busy mom doesn't have to be perfect or Pinterest-worthy. In this episode, Alisha Carlson shares how to break free from the perfectionist mindset and make meal prep practical, sustainable, and manageable for real life. We dive into the mindset shifts that make healthy eating easier, simple meal prep strategies that save time, and the value of community support. Whether you're juggling work, kids, or sports schedules, this episode will help you embrace consistency over perfection and enjoy stress-free family meals.Join our FREE FB community for extra resources and connection—> Ready to take what you're learning here on the show and apply it to your own life to actually create the healthy, strong body and mind you've been wanting? While also getting back to yourself as a mom? Join our group coaching program here (use TSW300 to get $300 off—offer only good on our group coaching program)

From Taylor Swift to Ayurveda I answer all your question. Everything from wellness, self-care, family, nutrition, and pop culture. I share practical advice on making yourself a priority, letting go of perfection, and finding what works for you, plus fun takes on Hollywood and parenting in the digital age.Show Notes & Chapters (with Time stamps):0:00 — Introduction & Announcements2:30 — Q&A: Staying Motivated and Honoring Your Dreams7:00 — Balancing Life, Family Meals, and Making Yourself a Priority18:00 — Social Media & Technology for Kids30:00 — Training Safely, Talking to Kids About Food, and Hollywood Q&A45:00 — Outro & Final ThoughtsSpecial Offers & Sponsors: ​Mantra Match – 10% off with code NIKKIWELLNESS: ⁠https://mantramatcha.com/⁠ ​Neeshi Protein Powder – 20% off your first order with code NIKKIYOGA20: ⁠www.neeshi.com⁠   Find Nikki online at:www.instagram.com/fitfunandfrazzledpodcast www.instagram.com/elevate_and_align_ And if you're enjoying the podcast, please take a moment to subscribe and leave a review, it helps so much! Mentioned in this episode: Nikki Lanigan Substack Free 1-1 Call – Nikki's Yoga & Wellness *** This episode may contain paid endorsements and advertisements for products and services.

An inquest has heard a mum stabbed her daughter in the back with a 12-inch kitchen knife while she was cooking a family meal - before fatally turning the blade on herself.She'd told a psychiatric nurse of her fear of being sectioned just hours before the tragedy unfolded in Ashford in June. Also in today's podcast, a family has accused planning officers of acting “cruelly” following the “flawed” refusal of an annex for their severely disabled son.The family say the outbuilding extension in Hoo could provide a suitable home for their son, who has autism and complex needs, to live and be cared for by them. A church leader will chair an evening with leaders in Medway to discuss what our country's flag means. It's after St George Crosses appeared on lampposts and spray painted on roundabouts over the summer – Reverend Nathan Ward says a bigger conversation needs to be had. We've been hearing how charitable trusts in Kent are helping support young carers.We've spoken to Imago, as figures show as many as one-in-five people under the age of 18 are responsible for looking after a loved one.And you can hear from a Kent cheerleading squad that will be taking part in one of the world's most competitive championships.MCDA Allstars, based in Chatham, will be representing the UK at the Allstar World Championship 2026 in Florida. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Send us a textAre you a busy mom feeling overwhelmed by the constant question: “What's for dinner?” You're not alone. In this episode of A Strong Her Way, I'm breaking down how meal planning can actually create freedom, not restriction, while saving you time, reducing stress, and helping your family eat healthier meals.I'll walk you through practical tips for setting up a meal planning system that works for your schedule and your family's preferences. From brainstorming your favorite recipes to creating a master shopping list and even getting your kids or partner involved in the kitchen, this episode will give you the tools to take control of mealtime without feeling like it's another chore.We'll also cover:How meal planning reduces decision fatigue and mental overwhelm.Simple ways to include your family in the process, even picky eaters.Flexible strategies to make healthy meals easy and repeatable.Tips to start small and build a system that sticks.By the end of this episode, you'll understand that meal planning isn't about perfection — it's about creating a system that works for your family, your lifestyle, and your sanity.If you're ready to stop stressing over dinner and start enjoying mealtime again, this episode is for you.Action Step:Start by planning just a couple of meals this week, involve your family, and notice the difference in how much time and mental energy you save.

On episode 713 of the 40+ Fitness podcast, Coach Allan sits down with Dr. Michelle Jorgensen—a health-based dentist, traditional naturopath, and whole-body health advocate—to dive into her transformative story and the cutting-edge insights from her book, "Living Well with Dr. Michelle: A Comprehensive Handbook for Optimal Health and Unlimited Energy." After mercury exposure from years of dental practice made her seriously ill, Dr. Michelle charted a new course integrating Western and Eastern medical philosophies. In this episode, she shares how she went from following conventional approaches to pioneering her own “Total Care Dental and Wellness Way,” merging modern science with time-tested wellness strategies. Together, Coach Allan and Dr. Michelle unpack approachable ways to move from "disease care" to “well care,” uncover why your body's energetic signals matter, and break down complex topics—like the elements and seasons of wellness—into simple, everyday strategies. You'll also learn what really counts as “processed” food, how to tune in to your body's unique symptoms, and actionable steps for sustaining energy and optimal health as you age. Time Stamps: 04:55 Exploring Beyond Western Medicine 08:46 Embracing Traditional and Modern Medicine 10:54 Why Wait Until We're Sick? 14:36 Universal Elements in Traditional Medicine 19:08 Garden Abundance for Family Meals 19:45 Lettuce Growth and Seasonality 25:49 Health Information Overload 27:44 Understanding Food Processing Levels 31:19 Ultra-Processed Food Dilemma 35:22 Hectic Monday Salad Routine 37:56 Cell Healing and Regeneration Insight 40:34 Cell Support and Communication Basics 45:05 Overcoming Confusion with Clarity 45:40 Find Your Wellness Starting Point   https://livingwellwithdoctormichelle.com  

Host: Shantelle FlakeTOPICS: Pass the App: Family Meal Planning

“I used to think discipline meant controlling my son and stopping certain behaviors. Now I understand that discipline can also mean trusting him to learn—even during messy moments.” – Chelsea In this heartfelt episode, Chelsea Cheng, mother to her 3-year-old son Nathanael, shares her evolving parenting journey—from enforcing control to embracing trust and connection. She opens up about letting go of rigid routines, regulating her own emotions, and learning to connect with her child before giving direction. Chelsea's reflections remind us that parenting isn't about perfection, but about growing together, slowing down, and seeing through our children's eyes. Tune in to discover how small shifts in perspective can lead to deeper relationships and more joyful parenting. --With an exciting quest at FAM JAM Fest, experience joy around mealtimes as a family! In celebration of children this October, FAM JAM Fest is a for children, by children community event that empowers children to encourage other children and their families. Celebrate Children's Day with fun, food and family:

Bryan Washington reads his story “Voyagers!,” from the September 15, 2025, issue of the magazine. A winner of the International Dylan Thomas Prize and the Young Lions Fiction Award, among others, Washington is the author of three books of fiction, including “Memorial” and “Family Meal.” A new novel, “Palaver,” will be published later this year. Learn about your ad choices: dovetail.prx.org/ad-choices

Feeding Toddlers: Finding Joy in Family Meals with Nita and Jessica of ⁠@happyhealthyeaters⁠ Have you ever struggled with picky eating or stressful mealtimes? This is so common- feeding toddlers can be very challenging! In this episode, Rachael speaks with Jessica and Nita, co-founders of Happy Healthy Eaters, ALL about feeding toddlers to make mealtimes more enjoyable! Here's what they discuss inside this episode: The different challenges of feeding toddlers including “picky” eating or selective eating How and why it is important to trust your child's eating preferences  How much food should your toddler actually eat? Tips for keeping your child engaged and interested in mealtime Guiding parents on allowing kids to eat when they're hungry and stop when they're full How valuable family meals can be for modeling eating behaviors and passing on cultural traditions Ways to adapt meals to fit each family's schedule and preferences Tips for adapting culturally appropriate meals for babies Facts about the food supply in North America and it's safety When to seek support from professionals if a child's eating habits are severely challenging or interfering with their growth and development Jessica and Nita are co-founders of Happy Healthy Eaters - a community dedicated to supporting parents in feeling relaxed and confident about feeding their child. They are both Registered Dietitians with a combined 25+ years of education and work. They started Happy Healthy Eaters in 2020 after Nita had her second baby with the hopes of supporting parents through these exciting milestones, minus ALL the misinformation. Their online course - Starting Solids Confidently- launched first and is widely popular and now they have a second course: Feeding Toddlers Confidently- which debuted after more than two years in the making! Mentioned in this episode: Happy Healthy Eaters Website: ⁠https://happyhealthyeaters.com/⁠  Happy Healthy Eaters instagram: ⁠@happyhealthyeaters ⁠ Feeding Toddlers Confidently Course ⁠here⁠ Code for No One Told Us Listeners: HHE15  ⁠How to Keep Your Toddler at the Table⁠  Blog Post: ⁠How to Adapt Recipes to be BLW Friendly⁠ If you enjoyed this episode, please rate 5⭐️ and write us a review! ⬇️ ✨For sleep support and resources, visit⁠ heysleepybaby.com⁠ and follow⁠ @heysleepybaby⁠ on Instagram!

Bonus Episode for your September Reset:Eating together as a family (at least a few nights a week) builds stability, safety and connection and healthy food habits - and according to my guest Psychologist Allison Keating, the connection starts long before the first bite.Yes we had a summer of eating on the go but autumn, school and routine is here and its time to settle back in to the kitchen table - and here Bestselling Author Psychologist Allison Keating explains why.New research from HelloFresh reveals that family dinners in Ireland are in decline.The desire to reverse that trend is strong, with 85% wishing they could enjoy more family meals together. The biggest barriers are a lack oftime (58%), children's busy schedules (30%) and the sheer overwhelm of weeknight chores (23%).As the pressure to “do it all” mounts with the return to school, parents admit that dinnertime hasbecome less a cherished ritual and more a daily chore they struggle to keep up with. More than 80% ofthose aged 25 to 34 say they spend less time at family dinners than they did in the past, highlightinghow quickly the tradition is fading in households with young children.Here we talk about practical solutions to reduce the overwhelm of mealtimes, why children benefit from being involved in the prep and the psychological benefits (along with nutritive) for sharing a balanced meal as many evenings as you can manage together.Supported by Hello Fresh, Ireland's No1 Recipe BoxGet 50% off your First box HERE"The 40's Stretch" is a Stretch Marks Production,Hosted by Sinéad O'Moore, produced by The Brand Story and sound edited by Alan Breslin.Contact: stretchmarkspod@gmail.com Hosted on Acast. See acast.com/privacy for more information.

Welcome to PART FIVE of the Episode 500 marathon "An Unstructured Conversation About Immersive Theatre," which, really, could also be the title of the whole dang podcast but that might just break the very ontological concept of SEO.Come to think of it, that might not be a BAD thing.On this part of the Megasode we touch base with Episode One guests Genevieve Gearhart & Julianne Just of The Speakeasy Society, who are about to launch their new show Family Meal this October, the first new Speakeasy Society show in LA in some time! Plus we're joined by Jay Bushman, who in so many ways, is responsible for us interviewing Gen and Julianne in the first place.SHOW NOTESThe Speakeasy SocietyFamily Meal (Seed & Spark Campaign)Jay Bushman Hosted on Acast. See acast.com/privacy for more information.

Family meals aren't just about eating together—they act as a powerful protective factor for your teen's mental health, resilience, and overall well-being. In this episode, we explore why eating together is one of the most powerful tools for connection. You'll learn the compelling science behind family meals, practical tips to fit them into busy schedules, and simple strategies to make conversations at the table more positive and meaningful. If you've ever struggled with silence, distractions, or mealtime stress, this episode will give you fresh ideas to turn dinner into a time your teen actually enjoys. Freshman Formula: for first year, college freshmen. Five essential life skills the most successful college student use to thrive at college -- learned in 5 quick, easy days.  Help us out: Take a second to click follow and leave a review -- your support makes a big difference in reaching more listeners seeking support like you. Parents: schedule a free Clarity Call with me here to help your teen/YA resolve weight & unhealthy eating habits, while improving body image and self-esteem.

Join us for a lively episode with Suzanne Mulholland, best known as The Batch Lady, four-time Sunday Times bestseller and star of Channel 4's Batch from Scratch. Discover her ingenious approach to family cooking, where she reveals how to prepare rapid, freezable dinners in just five minutes, and why batch cooking doesn't mean eating the same meal for days. Suzanne shares her top tips for freezer organisation, reducing food waste, and prepping homemade ready meals that suit busy lives. Expect confessions about culinary disasters, favourite dishes (spoiler: baked potatoes feature strongly), and why she believes in being your “future friend” in the kitchen. With plenty of practical advice, relatable anecdotes, and a dash of humour, this episode is a must-listen for anyone seeking to save time, money, and stress in the kitchen—without sacrificing variety or flavour. Tune in for inspiration, laughter, and a fresh take on modern family cooking. Suzanne Mulholland, “The Batch Lady,” is a bestselling author, TV presenter, and family-cooking expert with nearly a million followers. Based in the Scottish Borders, she developed her make-ahead meal system as a busy mum, helping families save time, cut waste, and manage budgets. She stars in Channel 4's Batch From Scratch, appears on ITV's This Morning, and regularly contributes to national newspapers and magazines. With six books—five Sunday Times bestsellers—her latest, Rapid Dinners, launched this year. Known for her warm, practical approach, Suzanne inspires audiences worldwide to stay organised, cook smarter, and create more time for what matters most. Subscribers to the Good Food app via App Store get access to the show ad-free, and with regular bonus content such as interviews recorded at the good food show. To get started, download the Good Food app today. Learn more about your ad choices. Visit podcastchoices.com/adchoices

How do you get kids to eat vegetables?  Should I hide the vegetables in food/sauces/smoothies to ensure my child is eating their greens?Today, we discuss some ideas to help with picky eaters with nutritionist and author, Sarah Garone, from "A Love Letter to Food".We review certain strategies and demonstrate why some of the common ways that parents trick their kids and other family members into eating certain foods may actually backfire for that individual's future health and relationship with food in the long run.Additional Resources:Sarah Garone https://alovelettertofood.com/One of Sarah's homemade salsa recipes https://alovelettertofood.com/2018/04/naanchos-gazpacho-salsa/⁠Ep 111. How to Raise Healthy Families - Eating Together with Amy Staheli https://youtu.be/ZZnNiWcS5LE?si=KYb0lmPdwRITSQuPNutrition Nuggets 64. The Importance of Family Meals https://youtu.be/gltw389NmPg?si=Cu-LEMeLuTNH_zqoEp 13. Picky Eaters - 9 Mealtime Strategies https://youtu.be/Cud0Z-XV_DA?si=hJF-ddaTNYvqoh-gNutrition Nuggets 87. 5 Ways to Add More Veggies To Your Diet https://youtu.be/s85YuJhtd44?si=m6Fb8-mFxUmvbVJpEp 69 Eating Together - Importance of Family Meals with Dr. Karrie Heneman https://youtu.be/ADDWvgNc-DI?si=7gblky7THWZ3W_CvEnjoying the show? Consider leaving a 5 star review, and/or sharing this episode with your friends and family :)Sign up for our newsletter on our website for weekly updates and other fun info. You can also visit our social media pages. We're on⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Facebook⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠,⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Instagram⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠, and⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ YouTube⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠.Your support helps fuel the stoke and keeps the show going strong every week. Thanks!Website: www.mywifethedietitian.comEmail: mywifetherd@gmail.com

In this episode of Literally First Class, host Keri Ford discusses the importance of establishing tech boundaries for children to promote mental health and family connection. She shares personal experiences and practical strategies for managing technology use in the household, emphasizing the significance of family meals, encouraging life skills, and fostering imagination. Keri highlights the need for presence and connection in parenting, urging listeners to prioritize quality time with their kids over material possessions and digital distractions.   Takeaways: Tech boundaries are essential for mental health. Family meals foster connection and communication. Old technology can be a fun alternative for kids. Encouraging boredom can spark creativity. Presence with children is more valuable than material gifts. Social media often presents an illusion of reality. Kids crave quality time with their parents. Establishing tech rules early can prevent future conflicts. Involving kids in daily life teaches valuable skills. Real connection is vital for family dynamics.   Episode Resources: Book your free 15-minute Somatic Strategy Call with Jalena (no sales pitch, just a free nervous system audit)! Explore Keri's programs such as Power Hour sessions, VIP Days, and Private Mentorship. Subscribe to The Newsletter and VIP e-mail list for advanced insights, strategies, and exclusive resources to drive growth, inspire peak performance, and elevate your impact. Step into Keri's FREE Somatic Success® community on Facebook and connect with like-minded individuals on your journey to success! The Champagne Club™ just leveled up. Introducing our brand new site with updated details, 2026 dates, and everything you need to experience the most iconic rooms in business, networking, and leadership refinement   Get in the Millionaire Mental Health Network – Fast, powerful 90-minute monthly nervous system resets to keep your mind sharp, calm, and ready to lead.   Connect with Keri: Follow Keri on Instagram: @iamkeriford Connect on LinkedIn  Subscribe to YouTube  Keep up with Keri on Pinterest

Family meals are supposed to be good for kids—but what if getting everyone to the table feels like the most stressful part of your day? Join Sarah Schlichter, MPH, RDN, host of the Managing Mealtime Madness podcast to hear realistic, judgment-free advice for busy parents: how to plan meals around your schedule, make dinnertime less chaotic, and more fun.     Check out my favorite Kids Cooking/Baking set – it's a great gift idea!    Listen to Sarah Schlichter's podcast:  Managing Mealtime Madness and read blog: Bucket List Tummy      Send your questions to hello@pediatriciannextdoorpodcast.com or message me online here.  Find products from the show on the shop page.   *As an Amazon Associate, I earn commission from qualifying purchases.    More from The Pediatrician Next Door:    Website: Pediatrician Next Door Podcast   Instagram: @the_pediatrician_next_door  Facebook: facebook.com/wendy.l.hunter.75  TikTok: @drwendyhunter  LinkedIn: linkedin.com/in/drwendyhunter    This is a Redd Rock Music Podcast  IG: @reddrockmusic  www.reddrockmusic.com Learn more about your ad choices. Visit megaphone.fm/adchoices

In this heartfelt and inspiring episode of the Dietitian Connection podcast, we sit down with father-daughter dietitian duo Dave and Madison Grotto to explore the personal journeys that led them both into the field of nutrition. Dave reflects on his unlikely start at just 14 years old, when a part-time job in a health food store ignited what would become a lifelong career in nutrition, communications, and education. Madison shares what it was like to grow up with a dietitian dad, and how his passion influenced her own path into the field. From intergenerational insights to dinner table dynamics, this episode is a great reminder of how shared values can strengthen our personal and professional lives. In the episode, we discuss: What it's really like growing up with a dietitian dad Generational differences in the profession — and what they've learned from each other How dietitians today are embracing professional growth with endless possibilities Hosted by Kristin Houts Click here for the shownotes The content, products and/or services referred to in this podcast are intended for Health Care Professionals only and are not, and are not intended to be, medical advice, which should be tailored to your individual circumstances. The content is for your information only, and we advise that you exercise your own judgement before deciding to use the information provided. Professional medical advice should be obtained before taking action. The reference to particular products and/or services in this episode does not constitute any form of endorsement. Please see here for terms and conditions.

Struggling with financial decisions that don't make sense? Feeling lost in a world of economic uncertainty, skyrocketing debt, and distrust in institutions?

“Simplicity was something I learned from my family and grew up with. The fact is, you do not need fancy food, you do not need a huge variety of food. You can have some potatoes, and you can have one vegetable, and you make a brothy sauce with the vegetables, and you pour it over the freshly cooked potatoes. It can be so comforting and nourishing. So simplicity is something that is important for us to understand.” —Daniela Kratz   “I grew up in a household where we cooked together. Cooking was a way of connecting for us. Culturally, food is a language of love, poetry, and respect for nature. We grew up and used everything that was available; nothing went to waste. So for my kids it was important to pass that on.” —Shirin Gonili Aryanpour   What if the most radical act of sustainability isn't what you buy, but how you gather your family around the table? In a world that tells working moms to do it all, the real challenge is weaving mindful choices into the chaos of daily life without losing the joy, the flavor, or the connection. If you've ever wondered how to nurture your kids, your career, and the planet—without burning out—this conversation is for you. Meet Shirin Aryanpour, a mom and former physical therapist who transformed her family's kitchen into a hub of love, culture, and zero-waste creativity, and Daniela Kratz, founder of Farmhouse Lab, who brings the wisdom of generations and the simplicity of real food to her own children. Together, they share honest stories of juggling work, family, and the pursuit of a sustainable lifestyle, offering practical rituals, cultural insights, and the reassurance that perfection isn't the goal.   Tune in as Justine, Shirin, and Daniela explore how food rituals, cultural traditions, and open-door community spirit can empower working moms to teach their kids about conscious choices, nurture respect for nature, balance busy schedules, and celebrate the beauty of imperfection.    Meet Daniela:  A SF Bay Area-based mom of two, Daniela Kratz, the mastermind behind Farmhouse Lab's high-quality specialty dressings, which she launched in 2016, shifted from a sustainability leadership role with a large global corporation to focus on what inspired her most — directly helping individuals make healthier, more locally-driven and sustainable food choices. Daniela's inspiration for creating high-quality, sustainably sourced, delicious dressings originated from her realization that the majority of dressings on the shelves contain emulsifiers, preservatives, artificial flavors, and/or refined sugars. And what was easy for her to whip up in the kitchen wasn't so simple for many on-the-go parents and professionals. With the start of her own family, combined with her love of entertaining and passion for sustainability, it was a natural for Daniela to create a business designed to promote a healthy lifestyle. Website LinkedIn Instagram Facebook X   Meet Shirin:  Shirin Gonili Aryanpour is a passionate leader, healer, and advocate for women's empowerment. She is the founder of Illuminate Her Path, a transformative digital community that blends wellness, education, spiritual connection, and collective growth. With over 16 years of experience as a physical therapist and a decade of humanitarian work through Operation Smile (co-founder of Northern California Chapter), Shirin has long been devoted to healing and service. Her journey as a two-time breast cancer thriver revealed the critical gaps in women's healthcare and ignited her mission to create spaces where women can thrive. Through curated events, sacred women's circles, and evidence-based wellness resources, Shirin cultivates environments where women can share their stories, access healing, and build lasting connections. She believes in the power of community to create a more equitable and balanced world—one heart at a time. LinkedIn Instagram   Connect with NextGen Purpose: Website Facebook Instagram LinkedIn YouTube   Episode Highlights: 02:16 Cultural and Family Cooking Practices  06:32 Teaching Kids to Cook  10:01 Community and Shared Meals  13:35 Educating Kids on Food Choices.   17:27 Regenerative Agriculture and Sustainable Living 20:27 Non-Negotiables in Family Food Practices  

Send us a textCan you track macros without losing your mind or cutting out the foods you love? In this powerful episode of The StrongHer Way, I sit down with Neha Nautiyal—a former chemistry teacher turned macro coach for South Asian moms—who shares how she transformed her relationship with food, body image, and fitness while raising two daughters and honoring her vegetarian diet.Neha opens up about the cultural pressure she felt growing up in a South Asian household, the body shaming that started early, and the years of dieting, cardio, and restriction that led nowhere. The turning point? Discovering macro coaching as a path to true food freedom—and learning how to make Indian food work for her goals, not against them. What We CoverWhy macro tracking doesn't have to feel obsessive or restrictiveHow Neha made macro coaching work with her vegetarian diet and South Asian cultureBreaking generational patterns around food, body image, and nutrition educationHow to include your kids in conversations about healthy eating (without shame or fear)Simple, protein-packed vegetarian meal swaps that actually taste goodThe key mindset shift that made macro tracking sustainableHow intuitive eating and macro tracking can coexistWhy perfectionism is ruining your results—and what to do insteadBuilding a strong relationship with food, your body, and your family at the same time Notable Quotes“Tracking macros isn't about restriction. It's just information. Just like GPS—it helps you get where you want to go.” — Neha Nautiyal“Your culture, your food, and your fitness goals don't have to be in conflict. You just need a strategy that works with all three.” — Alisha Carlson

In the Table Talk series, Josh, Curt, and Zach discuss the Lord's Supper.

Chef Isaac Toups of Toups Meatery joins Scoot to talks about the biggest challenged he faces when helping people with food insecurity.

This hour, Scoot is joined by Chef Isaac Toups of Toups Meatery, to talk about the biggest challenge he faces when helping people with food insecurity and the movie "Jaws," which is celebrating 50 years.

Feeding your family when you're navigating eczema, food sensitivities, or flares can feel like you're constantly walking a tightrope—exhausting, thankless, and impossible to get “just right.” But what if healing didn't have to feel so heavy? In today's episode, I'm joined by Lucy Hutchings, RD—registered dietitian, homeschooling mom of three, and host of The Healthy Mama Podcast. Lucy shares how to drop the all-or-nothing mindset, feed your family real food with real joy, and make healing sustainable without losing your sanity. We talk about simplifying meals, raising empowered eaters, and creating a calm, connected table even when dietary restrictions are in play. If you're in that messy middle—trying to nourish your child, hold your family together, and not burn out in the process—this one's for you. Connect with Lucy: Listen to The Healthy Mama Podcast Join her free Skool community, Radiance After 40 Resources from Eczema Kids: Grab your free guide: 7 Eczema-Friendly Meals Your Kids Will Actually Like Visit the Natural Eczema Shop for Healing Skincare & Gut Support  Join the Eczema Elimination Method — includes a private coaching call to build your child's custom healing plan

You think you're optimizing your brain—but what if the real culprit behind your brain fog, anxiety, and burnout is the modern world itself? In this episode, Columbia University psychiatrist and nutritional neuroscience pioneer Dr. Drew Ramsey joins Dave Asprey to decode the biological chaos hijacking your mind—and how to fight back. From inflammation and gut dysbiosis to screen-induced disconnection and hidden trauma, this is the ultimate roadmap for healing the modern brain. You'll explore the cutting-edge science of neuroplasticity, discover how movement and social connection trigger brain growth, and learn why food is still your most powerful antidepressant. Plus: dancing, psychedelics, kale debates, and why porn is quietly reshaping the male brain. What You'll Discover in This Episode: • Why brain fog, anxiety, and mood swings might be signs your brain is inflamed • How movement—especially dancing—can literally help your brain grow stronger • What your gut has to do with your mental health (and why some “healthy” foods can backfire) • The truth about antidepressants, supplements, and why there's no one-size-fits-all fix • Why porn, ultra-processed food, and doomscrolling are silently wrecking focus and drive • A new way to think about mental fitness—like a workout plan for your brain SPONSORS -BodyHealth | Go to https://bodyhealth.com/ and use code DAVE20 for 20% off your first order of PerfectAmino. -Zbiotics | Go to https://zbiotics.com/DAVE for 15% off your first order. Resources: • A Day of Biohacking and Consciousness Event April 12th: https://daveasprey.com/biohacking-and-consciousness/ • Dave Asprey's New Book - Heavily Meditated: https://daveasprey.com/heavily-meditated/ • Drew's Instagram: https://www.instagram.com/drewramseymd/?hl=en • Drew's Linktree: https://shorturl.at/CIIR5 • Danger Coffee: https://dangercoffee.com • Dave Asprey's Website: https://daveasprey.com • Dave Asprey's Linktree: https://linktr.ee/daveasprey • Upgrade Collective – Join The Human Upgrade Podcast Live: https://www.ourupgradecollective.com • Own an Upgrade Labs: https://ownanupgradelabs.com • Upgrade Labs: https://upgradelabs.com • 40 Years of Zen – Neurofeedback Training for Advanced Cognitive Enhancement: https://40yearsofzen.com Timestamps: • 00:00 – Trailer • 01:43 – Intro • 02:51 – The State of Mental Health Today • 04:00 – Nutritional Psychiatry and Personal Experiences • 05:21 – Environmental Factors and Brain Health • 05:55 – Chemical Balance and Psychiatry • 09:19 – Mental Fitness and Connection • 14:17 – Modern Brain Challenges • 16:26 – The Role of Movement and Dance • 22:44 – Sex, Relationships, and Mental Health • 34:02 – Microbiome and Mental Health • 36:50 – Transitioning to Urban Life and Mental Health • 37:29 – The Role of Nature in Mental Well-being • 38:14 – Personal Experiences with Gut Health • 39:45 – Trial and Error in Mental Health • 42:16 – Cognitive Resilience and High Performance • 45:37 – The Importance of Family Meals • 46:33 – Challenges of Rural and Urban Living • 47:53 – Brain Health: Beyond Neurons • 49:01 – Neuroplasticity and Mental Fitness • 52:50 – Biohacking Mental Health • 57:31 – The Role of Serotonin in Depression • 01:03:57 – Debating the Benefits of Kale • 01:12:03 – Final Thoughts on Mental Health and Resilience See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Bryan Washington reads his story “Hatagaya Lore,” from the March 31, 2025, issue of the magazine. A winner of the Ernest J. Gaines Award for Literary Excellence, the International Dylan Thomas Prize, and the Lambda Literary Award, Washington is the author of three books of fiction, including “Memorial” and “Family Meal.” A new novel, “Palaver,” will be published later this year. Learn about your ad choices: dovetail.prx.org/ad-choices

Today, Josh and Nicole are joined by Dan Barber, chef and co-owner of Family Meal & Stone Barns to discuss the logistics and possibilities of inventing new vegetables! Leave us a voicemail at (833) DOG-POD1 Check out the video version of this podcast: http://youtube.com/@mythicalkitchen To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices