Podcasts about Brescia

Bukan pemain atau mantan pemain bola yang jadi bintang tamunya. Kali ini Bibeche sang Mrs. Profesor akan bercerita segalanya tentang Thom Haye dan kehidupannya sebagai pasangan seorang pemain bola. Tonton episode selengkapnya!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Ancora ebbri del tutto esaurito al BitCare Forum 2025 commentiamo il nuovo ruolo del Lightning Network, oggi visto come protocollo fondamentale per consentire ad altri sotto network della galassia Bitcoin di interoperare.Inoltre: nuovi sviluppi sul caso OP_RETURN, Revolut annuncia una collaborazione con Lightspark per portare bitcoin sulla loro everything app, la BIS fotografa l'andamento dell'adozione di bitcoin, e ci sono nuovi sviluppi dal processo contro Samourai Wallet.It's showtime!

The Haye Way kembali ke studio bersama Thom! Di episode ini kami akan membahas banyak berita menarik termasuk kemungkinan derby melawan Malaysia. Selain itu Thom juga akan mengumumkan sebuah berita besar! Tonton episode lengkapnya!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

"Sono per i diritti umani e condanno i crimini di guerra e contro l'umanità perpetrati a Gaza. Per questo quando la turista ha negato l'esistenza del genocidio, urlandomi contro accuse diffamatorie, l'ho invitata a lasciare il ristorante. Please, le ho detto, you can go. In dialetto le avrei detto, vattenne". Così la ristoratrice di Napoli al centro delle polemiche per la lite con alcuni avventori israeliani. Ne parliamo con l'ex sindaco del capoluogo campano Luigi De Magistris.Ci spostiamo poi a Sirmione, in provincia di Brescia, dove la sindaco sta pensando di introdurre un ticket d'ingresso dopo le esperienze di overtourism registrate nei recenti ponti vacanzieri.

Beppe, a native Italian, started his journey in active travel over two decades ago and, with the help of his wife Heather, co-founded Tourissimo, one of the top adventure travel companies in Italy. With years of expertise designing cycling and adventure tours across all 20 regions of Italy, Beppe and Heather have the inside scoop on the most authentic and unforgettable experiences Italy has to offer.So grab your espresso (or a glass of vino Italiano), and let's explore Italy region by region!Northern Italy: Adventure, Culture, and Alpine BeautyLombardy (Lombardia)Running along the Swiss border, Lombardy is Italy's largest and wealthiest region—a land of striking contrasts and cultural riches. Home to nearly 10 million people, Lombardy contains 12 of Italy's largest cities: Milan, Bergamo, Brescia, Como, Mantua, Pavia, Cremona, Lecco, Lodi, Monza, Sondrio, and Varese. The region blends modern sophistication with old-world charm, from the fashion capital and bustling metropolis of Milan to the serene, postcard-perfect landscapes of Lake Como.Lombardy is dotted with some of Italy's most beloved lakes, including Lake Maggiore, Lake Como, Lake Garda, Lake Iseo, Lake Idro, and many more. Picturesque villages like Bellagio offer sun-drenched escapes along Lake Como's shores, while the medieval towns of Bergamo and Mantova enchant visitors with cobblestone streets, sweeping views, and centuries of history.Culinary lovers will be spoiled for choice with Lombardy's 60 Michelin-starred restaurants—3 with three stars, 6 with two stars, and 51 with one star. Be sure to savor the region's iconic Risotto alla Milanese, a creamy saffron-infused dish that's a local staple. Wine enthusiasts won't want to miss a glass of Franciacorta, Italy's sparkling answer to Champagne.November is a wonderful time to visit, with cooler temperatures and fewer tourists. It's also the perfect season to explore Lombardy's slice of the Alps, where charming mountain towns await nestled among the peaks. For an unforgettable adventure, consider attending the 2025 Winter Olympics, which will be held in Milan-Cortina d'Ampezzo!Tourissimo Tip– If you are flying into Milan, select the correct airport because Milan has two airports! For info, check out the following Tourissimo blog: https://www.tourissimo.travel/blog/avoid-this-common-travel-mistake-know-milans-two-airportsVenetoVeneto, the birthplace of Prosecco, Polenta, and the iconic Spritz, is a region rich in charm, culture, and culinary delights. Stretching from the Italian Riviera to the Venetian Pre-Alps and the stunning Dolomites, Veneto is home to both natural beauty and historic towns. Its capital, the enchanting floating city of Venice, is world-famous for its canals, gondolas, labyrinthine streets, and undeniable romance.Each of Venice's islands offers something special: admire the colorful houses of Burano, renowned for its lace-making traditions; visit Murano, celebrated for its centuries-old glassblowing artistry; and soak up the peaceful atmosphere of Torcello. Exploring these islands by vaporetto (water bus) offers a quieter, more authentic glimpse into Venetian life. Tourissimo Tip–For a few more suggestions, check out Tourissimo's blog on the Venetian Lagoon: https://www.tourissimo.travel/blog/our-favorite-destinations-in-the-venetian-lagoonBeyond Venice, Veneto boasts a treasure trove of picturesque towns. Verona, Padua, Vicenza, and Asolo each offer their own distinct history and beauty. Visit Castelfranco Veneto for a charming escape or head to Bardolino to enjoy a boat ride on Italy's largest lake, Lago di Garda. Stroll the waterfront in Castelletto sul Garda or circle the freshwater moat of Cittadella, a red-brick medieval town full of character.In the countryside, the hills of Prosecco promise stunning vineyard views, while the medieval town of Montagnana offers a taste of the past. Nature lovers can visit the volcanic Euganean Hills in Este, and cheese lovers shouldn't miss the small town of Asiago, home to one of Italy's most famous cheeses.Veneto's culinary scene shines with 34 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 29 with one star. Indulge in local specialties like Bigoli in Salsa, a hearty Venetian pasta with anchovy sauce, and toast with a glass of Prosecco, Grappa, or the regional favorite, the Select Spritz. And don't forget—Venetians love to celebrate, so let loose and join the party!Tourissimo Tips–Another fun suggestion is Veneto Marostica, the City of Chess, where they do a living chess match with hundreds of people dressed in medieval costumes every two years: https://www.tourissimo.travel/blog/marostica-the-city-of-chessPiedmont (Piemonte)Nestled at the foot of the Alps and bordered on three sides by the Mediterranean Sea, Piedmont is one of Italy's most underrated gems. With a diverse landscape that offers adventure and beauty year-round, this region is perfect for both winter skiing and summer hiking and biking, thanks to its stunning Alpine scenery.But Piedmont isn't just about breathtaking views—it's steeped in rich history and cultural significance. As the first capital of Italy, it boasts grand palaces, remarkable art, and sacred relics like the famed Shroud of Turin. The capital city of Turin is a vibrant hub, home to Europe's largest outdoor food market and the monthly Gran Balon flea market, a haven for vintage and antique lovers.Venture beyond the city and you'll discover a region bursting with charm and flavor. Tour the Langhe Hills, a paradise for vineyard visits, and sample Bagna Cauda, a warm anchovy and garlic dip beloved by locals. Wander the lakeside town of Stresa on Lake Maggiore, or stroll the cobbled streets of Neive, where views of rolling hills and storybook cottages create an unforgettable setting. In Asti, you can witness the September medieval horse races and visit the majestic Cattedrale di Santa Maria Assunta e San Gottardo. For a true fairy-tale escape, head to Macugnaga in the valley of Monte Rosa, a perfect base for both skiing and hiking. And just outside of Turin lies the hidden gem of Lake Orta, a peaceful retreat away from the crowds.Piedmont's culinary scene is just as spectacular. With 35 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 30 with one star—the region is a paradise for food lovers. Dine in Alba during white truffle season (September to January), and savor iconic regional dishes like Agnolotti del Plin and Coniglio Arrosto. Wine enthusiasts will be in heaven here—Piedmont is the land of Barolo, the "king of wines," and Barbaresco, two of Italy's most prestigious reds.Tourissimo Tips:Piedmont is home to the Slow Food movement: https://www.tourissimo.travel/blog/why-piedmont-is-renowned-for-its-slow-foodTourissimo Tip–Check out this blog for a guide to a day of eating in Turin: https://www.tourissimo.travel/blog/a-day-of-eating-in-turinTourissimo Tip–One of the Best Meals of Your Life will be at the Piazza Duomo in Alba!Emilia-RomagnaLocated in central Italy along the Adriatic coast, Emilia-Romagna is a vibrant and diverse region known for its perfect blend of “slow food” and “fast cars.” This area is considered both the culinary and automotive capital of Italy, offering rich traditions, warm hospitality, and unforgettable experiences.Food lovers will be in heaven here. Emilia-Romagna is the birthplace of iconic Italian delicacies such as Mortadella, Tortellini in Brodo, Parmigiano-Reggiano, Prosciutto di Parma, traditional Balsamic Vinegar, Lambrusco, and egg-based fresh pastas like lasagna, tortellini, and tagliatelle. A visit to Parma lets you savor authentic Parmigiano-Reggiano and world-class Prosciutto, as well as enjoy the elegant Teatro Regio opera house.The region also has a need for speed—it's home to legendary automotive brands like Ferrari, Lamborghini, and Maserati. For car enthusiasts, the Ferrari Museum in Modena is a must-see. Emilia-Romagna even has a dedicated cycling tourism office, and in summer 2023, it played host to several stages of the Tour de France, which began in nearby Florence.Beyond the food and cars, Emilia-Romagna offers a range of enchanting destinations. The capital city of Bologna is known for its Piazza Maggiore, the Two Towers, and the scenic Santuario Madonna di San Luca. In Ravenna, marvel at the dazzling, colorful mosaics and the historic San Vitale Basilica. Along the coast, vibrant seaside resorts like Cervia, Cesenatico, and Rimini create a lively, carnival-like party atmosphere from late May through September. For a more peaceful experience, explore the medieval gem of Brisighella, a lesser-known treasure full of charm.When it comes to fine dining, Emilia-Romagna doesn't disappoint. The region boasts 24 Michelin-starred restaurants, including one three-star, three two-star, and twenty one-star establishments. Visitors are often struck by the warmth and generosity of the locals—some of the most hospitable people in Italy—who express their love through exceptional food and outstanding service.Tourissimo Tips:Did you know that there is a whole other country within Emilia Romagna? https://www.tourissimo.travel/blog/san-marino-the-other-small-country-within-italyTourissimo Tip–Pietra di Bismantova was an inspiration for Dante: https://www.tourissimo.travel/blog/pietra-di-bismantova-the-inspiration-for-dantes-purgatoryTourissimo Tip–You can cross the Rubicon: https://www.tourissimo.travel/blog/crossing-the-rubiconTrentino-South TyrolNestled along Italy's northern border with Switzerland, Trentino–South Tyrol is a stunning mountainous region that blends Italian and Austrian influences, making it a top destination for nature lovers and outdoor enthusiasts. With its striking Alpine scenery, exceptional cuisine, and rich cultural duality, this region offers the best of both worlds.The South Tyrol capital, Bolzano, is renowned for having the highest quality of life in Italy, combining the clean, efficient infrastructure often associated with Germany with the flavorful food and spirited lifestyle of Italian culture.Outdoor adventurers will be captivated by the Dolomites, with their dramatic limestone peaks—ideal for hiking, skiing, and breathtaking vistas. Don't miss the Alpe di Siusi, Europe's largest Alpine meadow, which is especially stunning in spring and summer. Explore shimmering Lake Garda and uncover the region's medieval past through spectacular castles like Schloss Tirol, Castel Roncolo, and Castel d'Appiano.Tourissimo Tip–An off-the-beaten-path outdoor paradise can be found in the Alps of Trentino. Check out the Val di Sole. This is one of the areas that Beppe and Heather regularly go to on their personal vacations in Italy: https://www.tourissimo.travel/blog/the-wild-dolomitesThe culinary offerings here reflect the region's unique blend of cultures. Traditional dishes range from Bratwurst and Goulash to Italian-style pastas with hearty meats like deer. Foodies should try Speck, a savory smoked ham, perfectly paired with a glass of Gewürztraminer, a fragrant white wine native to the area. The region also produces excellent white wines and lighter reds that pair beautifully with its alpine cuisine.When it comes to fine dining, Trentino–South Tyrol excels with 33 Michelin-starred restaurants, including three three-star, five two-star, and twenty-five one-star establishments, making it one of Italy's most impressive gourmet regions.LiguriaLocated along Italy's rugged northwestern coastline, Liguria—also known as the Italian Riviera—boasts dramatic cliffs, colorful seaside villages, and incredible culinary traditions. The region is best known for the five picturesque villages of Cinque Terre, as well as the glamorous resort towns of Portofino and Santa Margherita Ligure.Tourissimo Tip– If you visit the Cinque Terre, don't forget to look up, and hike up away from the crowds to see the heroic vineyards: https://www.tourissimo.travel/blog/the-heroic-winemaking-of-the-cinque-terreBecause of the narrow, winding roads with steep drop-offs, many travelers prefer to explore the region via the local train or by public or private boat. If you're planning to hike the famous trails, be aware that entrance permits are now required due to landslides and overtourism.In the regional capital of Genoa, dive into maritime history, visit the iconic San Lorenzo Cathedral, and wander the city's old port area. Just outside Genoa, discover the secluded San Fruttuoso Abbey, accessible only by boat or footpath. In Vernazza, one of the Cinque Terre towns, visit the Doria Castle and the beautiful Santa Margherita Church.Liguria is also a celebrity hotspot, and its cuisine is just as impressive as its scenery. Known as the birthplace of pesto, the region is famous for Pesto alla Genovese, made with a special local basil. Be sure to try the region's olive oil, garlic, cheeses, and exceptional seafood, especially the anchovies. Other regional specialties include Focaccia di Recco, a cheese-filled flatbread, and lighter olive oils that perfectly complement Ligurian dishes.For fine dining, Liguria is home to seven Michelin-starred restaurants, all with one star, offering refined cuisine rooted in the region's coastal and agricultural traditions.Friuli-Venezia Giulia (Friuli)Tucked between Veneto, Austria, and Slovenia, Friuli-Venezia Giulia is a lesser-known gem that offers a unique blend of Alpine landscapes, rich cultural heritage, and coastal charm. The region features part of the Dolomites, ideal for hiking, skiing, and capturing breathtaking scenery.The capital, Trieste, is a refined port city with a fascinating blend of Italian, Austro-Hungarian, and Slavic influences. Don't miss the Miramare Castle, perched over the sea with stunning views. In Cividale del Friuli, stroll through cobbled streets and sample Frico, a savory, crispy dish made of cheese and potatoes, best enjoyed with a glass of Schioppettino, a bold red wine native to the region.For outdoor adventures and relaxation, spend a beach day at Lignano Sabbiadoro, camp in Sistiana, bike the trails around Grado, or explore the ancient Roman ruins in Aquileia, a UNESCO World Heritage Site. Be sure to visit the enormous Grotta Gigante (Giant Cave), stroll through Unity of Italy Square, and tour the Revoltella Museum for modern art.Friuli-Venezia Giulia is also home to seven Michelin-starred restaurants, including two two-star establishments and five one-star venues, reflecting the region's quiet but impressive culinary scene.Tourissimo Tip– A hotel that Heather and Beppe love in Cormons is La Subida. It's a unique, high-end, and rustic property nestled in nature that boasts a 1-Michelin star restaurant: https://www.tourissimo.travel/blog/hotels-we-love-la-subidaAosta ValleyNestled in the northwestern tip of Italy, where it borders Switzerland and France, the Aosta Valley is Italy's smallest and highest region—a true mountain paradise. This alpine jewel is renowned for its dramatic snowcapped peaks, storybook castles, and a unique blend of French and Italian culture, as both languages are spoken here.The region is home to Mont Blanc (Monte Bianco), Europe's highest peak, which straddles the borders of Italy, France, and Switzerland. While the summit lies on the French side, visitors on the Italian side can experience the Skyway Monte Bianco, a breathtaking cable car ride offering panoramic views of the Alps.Key landmarks include the striking Matterhorn, the impressive Fénis and Savoy Castles, and the Bard Fortress, one of the largest and most remarkable fortifications in the Alps. After a day in the mountains, relax in one of the region's thermal spas, and indulge in Fonduta, a rich, velvety cheese fondue perfect for chilly alpine evenings.Wine lovers should sample the region's distinctive red mountain wines, especially Enfer d'Arvier, known for its bold flavor and high-altitude character.Tourissimo Tip–A fun tradition is the Friendship Cup, a communal cup of coffee: https://www.tourissimo.travel/blog/the-friendship-cup-of-valle-daostaCentral Italy: History, Art, and Rolling HillsTuscany (Toscana)Tuscany, the heart of the Renaissance, is a captivating region of rolling hills, cypress-lined roads, vineyards, and timeless art and architecture. Located just below Italy's northern regions, it's a haven for art lovers, history buffs, and food and wine enthusiasts alike. From Chianti to Brunello di Montalcino, the region offers a wide variety of world-class wines.The regional capital, Florence, is one of Italy's most walkable and safe major cities, making it ideal for solo travelers. Admire its architectural wonders while sipping on Chianti Classico and indulging in a local favorite—Bistecca alla Fiorentina. Must-see landmarks in Florence include the Cathedral of Santa Maria del Fiore (Duomo), Ponte Vecchio, Palazzo Vecchio, the Uffizi Gallery, and the Galleria dell'Accademia, home to Michelangelo's David. For iconic views, head to Piazzale Michelangelo.Beyond Florence, explore the historic cities of Siena, Lucca, and San Gimignano, each offering its own charm. Don't miss the Leaning Tower of Pisa or the Siena Cathedral, and spend time in the picturesque public squares like Piazza del Campo, Piazza della Signoria, and Piazza del Duomo.For off-the-beaten-path adventures, discover medieval hilltop villages such as Sorano, or head to the Maremma coast for scenic beaches and bold wines. Tuscany also shines in its culinary excellence, boasting 41 Michelin-starred restaurants—including 1 three-star, 5 two-star, and 35 one-star establishments.Tourissimo Tip–3 places in Tuscany you didn't know existed: https://www.tourissimo.travel/blog/three-places-in-tuscany-you-did-not-know-existedUmbriaUmbria, often called the "Green Heart of Italy," is the country's only completely landlocked region, nestled between Tuscany, Lazio, and Le Marche. Though it lacks large cities, Umbria more than makes up for it with breathtaking natural beauty, medieval towns, and a rich culinary tradition.One of Umbria's most impressive sights is the Cascata delle Marmore (Marmore Falls)—the second tallest waterfall in Europe. Nature lovers and photographers alike will be amazed by its dramatic 165-meter drop. The region is also home to Assisi, the birthplace of St. Francis, one of Italy's most revered saints, and a major pilgrimage destination.Food lovers will delight in Umbria's hearty, earthy cuisine, featuring lentils, mushroom-based dishes, cured meats, and the prized black truffle (Tartufo Nero di Norcia). Pair these specialties with a glass of Sagrantino di Montefalco, a robust red wine unique to the region.Umbria's culinary excellence is further reflected in its four Michelin-starred restaurants: Casa Vissani, Vespasia, Ada, and Elementi. Each holds one Michelin star, offering refined takes on the region's rustic flavors.Tourissimo Tip–Norcia is definitely one of Italy's culinary gems: https://www.tourissimo.travel/blog/norcia-one-of-italys-culinary-gemsMarcheLocated in central Italy on the Adriatic side, Marche is a beautiful region with a population of 1 million people, known for its charming towns, rich history, and welcoming, hardworking culture. The region offers stunning destinations like Urbino and Ancona, along with pristine beaches such as Spiaggia della Due Sorelle, Parco Naturale Monte San Bartolo, Mezzavalle, and the Riviera del Conero, not to mention many picturesque nature reserves.Must-see landmarks include Castello di Gradara, Palazzo Ducale di Urbino, the Sanctuary of the Holy House of Loreto, Cattedrale di San Ciriaco, Tempio del Valadier, and the breathtaking underground Frasassi Caves. Marche's favorite cities and nearby towns also include Gubbio, Assisi, Perugia, Orvieto, and Cascia.For those drawn to religious history, highlights include the Papal Basilica of Saint Francis, the Sacred Convent of Saint Francis, Basilica di Santa Maria degli Angeli, and Basilica di Santa Chiara in Assisi, as well as the Basilica of Santa Rita da Cascia. History lovers should visit Rocca Paolina, Piazza IV Novembre, Fontana Maggiore, Piazza del Comune, and Grotta di Monte Cucco, while museums like Narni Sotterranea, the National Gallery, and Nobile Collegio del Cambio offer rich cultural experiences.This region is famous for its culinary tradition, especially its mastery of seafood, and is home to seven Michelin-starred restaurants — including Uliassi in Senigallia, proudly holding three Michelin stars, along with one two-star and five one-star establishments. No visit would be complete without tasting Olive all'Ascolana, fried stuffed olives that perfectly capture Marche's local flavor. All of this, combined with the region's natural beauty and warm, fun, and friendly locals, makes Marche a truly unforgettable destination in the heart of Italy.Tourissimo Tip–Ascoli Piceno, the town where the Ascoli olive is from, is beautiful, especially at night when it appears to glow: https://www.tourissimo.travel/blog/ascoli-piceno-the-italian-town-that-glows-at-nightLazioLazio, one of Italy's central regions, though often considered a southern region by Italians, is a place rich with history, iconic landmarks, and hidden gems. At its heart is the capital city of Rome, a destination overflowing with opportunities for exploration. Essential sites include the Colosseum, Trevi Fountain, Pantheon, Roman Forum, Spanish Steps, St. Peter's Basilica, the Sistine Chapel, and countless other remarkable attractions. No visit to Rome is complete without savoring its famous dishes, including Cacio e Pepe — a creamy cheese and pepper pasta — along with local favorites like Spaghetti alla Gricia, Pasta all'Amatriciana, and Pasta Carbonara, best enjoyed with a glass of crisp Frascati wine while taking in views of the Colosseum. Lazio as a whole has 107 two-star Michelin restaurants and 105 one-star restaurants. If you find yourself in the Trastevere neighborhood, there are many wonderful popular restaurants, including La Scaletta and Le Mani in Pasta.Another must-see is Vatican City, home to the Vatican and its world-renowned religious and artistic treasures. In December 2025, Rome will host the Jubilee, or Holy Year — a significant Catholic Church event focused on forgiveness, reconciliation, and spiritual renewal, held only once every 25 years and drawing pilgrims from across the globe.Beyond Rome, Lazio offers a beautiful coastline and peaceful countryside, perfect for travelers seeking quieter escapes. Among its hidden gems is Ostia Antica, an ancient Roman city that once served as the bustling port of Rome, located at the mouth of the Tiber River. With its blend of legendary landmarks, culinary traditions, religious significance, and off-the-beaten-path treasures, Lazio is a captivating region waiting to be explored.Tourissimo Tip–There's a wonderful project underway to create a cycle path around the perimeter of Rome: https://www.tourissimo.travel/blog/cycling-in-rome-grab-a-bike-and-bike-the-grabAbruzzoAbruzzo, known as Italy's green region, lies in the central-eastern part of the country and boasts a stunning combination of mountains, coastline, and unspoiled nature. Along the beautiful Trabocchi Coast, visitors can admire the historic trabocchi — ingenious wooden fishing structures built by fishermen centuries ago to safely fish the Adriatic waters, many of which have now been converted into charming seaside restaurants where you can dine on fresh seafood while suspended above the waves with sunsets as your backdrop. When it comes to dining, Abruzzo currently boasts four Michelin-starred restaurants; there are three 1-star restaurants and one 3-star restaurant. Food lovers shouldn't miss Arrosticini, the region's famous grilled lamb skewers, or a glass of bold Montepulciano d'Abruzzo red wine. Outdoor enthusiasts have countless opportunities for adventure, from swimming at the Stiffe Caves and strolling the Ponte del Mare to relaxing on the beaches of Riserva Naturale Guidata Punta Aderci and hiking to the iconic Rocca Calascio. Lakeside escapes await at Lago di Scanno and Lago di Barrea, while the towering Gran Sasso d'Italia and the expansive Parco Nazionale d'Abruzzo, and Lazio e Molise offer breathtaking scenery and pristine trails. The region is home to many national parks — Abruzzo, Lazio, Molise National Park, Gran Sasso and Laga Mountains National Park, and Maiella National Park — perfect for hiking, biking, trail running, and spotting the highest peaks of the Apennine Mountain Range. Cyclists can enjoy the Bike to Coast cycle path, a 131 km (81.4 mile) route running along the Adriatic coast from Pescara to Vasto. History and architecture lovers will appreciate sites like Basilica di Santa Maria di Collemaggio, Centro Storico di Sulmona, Santo Stefano di Sessanio, Abbey of San Giovanni in Venere, and the Medieval Village of Pacentro. For a uniquely tranquil experience, visit the enchanting Gardens of Ninfa. Abruzzo is also a fabulous winter skiing destination and keeps traditions alive with events like Transumanza, the seasonal migration of livestock, primarily sheep, between the high-altitude pastures of the region. With its mountain majesty, historic villages, flavorful cuisine, and coastal charm, Abruzzo offers something unforgettable for every traveler.Tourissimo Tips:More info on the trabocchi coast: https://www.tourissimo.travel/blog/abruzzos-trabocchi-coastAbruzzo Bike to Coast is a beautiful bike path along the coast: https://www.tourissimo.travel/blog/cycling-along-abruzzos-coastMoliseOne of Italy's most untouched and lesser-known regions, Molise is famously nicknamed “the region that doesn't exist,” though it's rich in history, traditions, and natural beauty. This quiet region offers a mix of beaches and mountains, including part of the National Park of Abruzzo within the Apennines mountain range, filled with abundant wildlife, hiking trails, and winter ski opportunities. Tourissimo Tip–The Region That Doesn't Exist: https://www.tourissimo.travel/blog/the-italian-region-that-doesnt-existThe capital city, Campobasso, is home to notable sites like Monforte Castle and several Romanesque churches, while the charming coastal town of Termoli draws visitors for its beaches, trabucchi (historic fishing huts now serving fresh seafood), and local specialties like brodetto, a traditional seafood stew. Along the Molise coast in Termoli, dining at a trabucchi offers fresh catches with a side of Adriatic views. History buffs should visit the Samnite ruins in the Pietrabbondante archaeological area, the well-preserved Saepinum Archaeological Area, and landmarks like Lago di Castel San Vincenzo, the Cathedral of Saint Mary of the Purification, Monforte Castle, and the Basilica of Saint Mary of Sorrow. A must-see is the Marinelli Bell Foundry, founded in 1339. It's the oldest continuously operating bell foundry in the world, Italy's oldest family business, and the official provider of bells to the Vatican. Food lovers can sample Cavatelli, a local pasta specialty, paired with Tintilia, a rare red wine unique to Molise. The region is also home to seven one-star Michelin restaurants and several local food tours that showcase its rustic culinary traditions. While Molise's quiet charm and untouched landscapes make it a special destination, visitors should note that English is not widely spoken, making it a truly authentic Italian experience for those eager to explore one of the country's hidden gems.Southern Italy: Sun, Sea, and Ancient WondersCampania The birthplace of Neapolitan pizza, the Mediterranean Diet, and Mozzarella di Bufala, Campania is one of Italy's most vibrant and culturally rich regions. Home to the bustling regional capital Naples (Napoli), it boasts some of the country's most iconic destinations, including Pompeii, the stunning Amalfi Coast, and the tranquil Cilento Coast.Along the sparkling, deep-blue waters of the Golfo di Napoli, you'll find must-visit coastal towns like Positano, Amalfi, and Ravello, as well as the famous islands of Ischia, Capri, and the colorful Procida. Visitors can hike the breathtaking Path of the Gods, explore the hauntingly preserved ruins of Archaeological Pompeii, forever shadowed by the gray cone of Mt. Vesuvius, and savor the region's culinary gems like ultra-fresh seafood and crisp Falanghina wine.History and culture lovers shouldn't miss Sansevero Chapel Museum, San Carlo Theatre, the Catacombs of San Gennaro, and the lush Villa Cimbrone Gardens. Campania also impresses with its historic castles, including the Royal Palace of Caserta, Ovo Castle, and Castello Aragonese d'Ischia. Wine enthusiasts should head to the province of Avellino, known for producing some of the best wines in southern Italy.Tourissimo Tip–Wine is also grown inland on the Amalfi Coast, and there are some vines that are 250 years old (pre-phylloxera): https://www.tourissimo.travel/blog/old-vines-on-the-amalfi-coastNature lovers will be drawn to the Cilento, Vallo di Diano, and Alburni National Park, a UNESCO World Heritage Site celebrated for its biodiversity, dramatic landscapes, and cultural heritage, featuring ancient ruins like Paestum and Velia, the majestic Padula Charterhouse, and idyllic coastal villages.Campania is also a paradise for food lovers, home to 51 Michelin-starred restaurants, including one three-star, eight two-star, and forty-two one-star establishments. From world-famous landmarks to hidden treasures, Campania offers an irresistible blend of history, nature, food, and coastal charm.CalabriaWith its rugged coastlines, dramatic landscapes, and hidden treasures, Calabria is a must-visit region in southern Italy. Known for its bold flavors and rich culinary traditions, visitors should sample 'Nduja, a spicy, spreadable sausage paste, and the region's famous Calabrian chiles. The local cuisine embraces cucina povera, a tradition of simple, hearty dishes featuring handmade pasta made with just flour and water. Calabria offers a growing fine dining scene with six one-star Michelin restaurants. For nature lovers, Calabria is home to three stunning national parks — Sila, Aspromonte, and Pollino — ideal for hiking, wildlife spotting, and immersing in untouched landscapes. Along the coast, Capo Vaticano stands out as one of the world's most beautiful beaches, offering breathtaking views and crystal-clear waters. History buffs and castle enthusiasts can explore impressive fortresses like Castello Ruffo di Scilla, Castello Murat, Castello di Le Castella, and Castello Aragonese. Don't miss charming towns and villages such as Tropea, famous for its clifftop views and beaches, as well as Scilla, Pentedattilo, and Le Castella. With its authentic culture, stunning coastlines, flavorful cuisine, and rich history, Calabria remains one of Italy's most captivating yet underrated regions.Tourissimo Tip–Way off the beaten path, lies a  unique museum in Mammola, Calabria https://calabriastraordinaria.it/en/news/visit-to-musaba-the-sistine-chapel-of-calabriaPugliaKnown as the Maldives of Italy, Puglia is a sun-drenched region celebrated for its whitewashed hill towns, ancient olive groves, and miles of stunning coastline. With a dry Mediterranean climate and scenery that often feels more Greek than Italian, Puglia is famed for its beaches in Salento, crystal-clear waters, and charming seaside towns. One of its most iconic sights is the fairytale-like trulli houses of Alberobello, a UNESCO World Heritage Site. This region is also a food lover's paradise, offering specialties like Orecchiette pasta with turnip greens, the classic Fave e Cicoria (fava bean purée with wild chicory), and fresh seafood paired with crisp vegetables. Wine lovers can savor Primitivo, a bold local red. For fine dining, the region boasts nine one-star Michelin restaurants, blending rustic flavors with refined culinary creativity.Puglia is dotted with unique cities and towns worth exploring, including Locorotondo, Otranto, Lecce, Monopoli, Ostuni, Gallipoli, Bari, Alberobello, and Polignano a Mare. Nature and history enthusiasts will enjoy visiting extraordinary sites like the Grotte di Castellana, the dramatic Cave of Poetry, the ancient Basilica San Nicola, and the scenic Gargano Peninsula. With its thousand-year-old olive trees, Puglia is the largest olive oil producer in the world, known for its strong, spicy oils. The locals here are famously warm and welcoming, going out of their way to make visitors feel at home.Puglia's blend of natural beauty, rich tradition, and heartfelt hospitality makes it one of Italy's most captivating and underrated destinations.Tourissimo Tip–Here are some of the gems of Puglia: https://www.tourissimo.travel/blog/some-of-the-gems-of-pugliaBasilicataBasilicata, a remote yet captivating region with a population of just 500,000, offers a wealth of unique experiences despite its secluded location. Among its most intriguing destinations are the ghost town of Craco and the ancient cave city of Matera, both steeped in history and cinematic charm. Other towns worth visiting include Maratea and Palombaroa, each offering its own cultural and scenic appeal.Tourissimo Tip–Matera is magical! https://www.tourissimo.travel/blog/destination-highlight-matera-the-city-of-stonesThe region is rich in historical and religious landmarks, such as the Crypt of Original Sin with its remarkable frescoes, and the medieval Melfi Castle. Don't miss the towering Statue of Christ the Redeemer in Maratea, a striking monument that overlooks the Tyrrhenian coast.For a taste of local flavor, try Peperoni Cruschi—crispy, sun-dried peppers that are a beloved regional delicacy. Basilicata is also known for its exceptional wines, especially the bold, full-bodied reds of Aglianico del Vulture DOC, made primarily from the Aglianico grape. White wine lovers will appreciate the region's Greco di Tufo and Fiano varietals as well. Basilicata also has a total of 14 one-star Michelin restaurants. Adventurers can experience an adrenaline rush on The Angel's Flight, a giant zip line that offers stunning views and a thrilling ride through the Lucanian landscape.SicilySicily, the largest island in the Mediterranean Sea, is a world of its own, offering a diverse landscape of coastlines, mountains, and magical towns such as Cefalù, Palermo, Taormina, Catania, Noto, Agrigento, and Syracuse. Palermo serves as the cultural and diplomatic capital of the region, while Catania stands as its business hub.A volcanic island and UNESCO World Heritage Site, Sicily boasts a rich collection of cultural and natural treasures. Highlights include the awe-inspiring Valley of the Temples, the active volcano Mount Etna, the stunning Duomo di Cefalù, and the picturesque islands of Stromboli, Bella, and Ortigia. The region is also home to the renowned Baroque Triangle in the Val di Noto region of southeastern Sicily, where the eight towns of Caltagirone, Militello Val di Catania, Catania, Modica, Noto, Palazzolo Acreide, Ragusa, and Scicli have been recognized by UNESCO for their outstanding examples of late Baroque architecture.Sicily's culinary scene is just as impressive. Indulge in traditional Sicilian cannoli, filled with sheep's milk ricotta cheese and always stuffed fresh to order. Take a street food tour to savor local favorites like arancini, and don't miss sipping on a glass of Nero d'Avola, one of Sicily's most famous wines. The region is also internationally celebrated for its top-tier agriculture and winemaking.For a taste of authentic Italian charm beyond the tourist trail, explore the towns featured in I Borghi Più Belli d'Italia—Italy's list of its most beautiful hidden gems. Tourissimo Tip–This is a great tip for all 20 regions of Italy. Find out more here: https://www.tourissimo.travel/blog/the-most-beautiful-small-towns-in-italyFood lovers will be delighted to know that Sicily is also home to 23 Michelin-starred restaurants, including three two-star establishments and twenty with one star.Tourissimo Tip–If you visit Corleone, you should definitely learn about the legacy of the Mafia. We in North America tend to have a romanticized view of the mafia, but for the locals, the history is more brutal. See some photos and learn more here: https://www.tourissimo.travel/blog/letizia-battaglia-groundbreaking-photojournalist-who-fearlessly-documented-the-mafia-in-her-native-sicilySardiniaSardinia, the second-largest island in the Mediterranean after Sicily, is a rugged, rural paradise known for its natural beauty, deep-rooted traditions, and ancient history. The island is home to features like the Apennine Coast, the Adriatic Coast, and the Apennine Mountains. Most of Sardinia's population lives in the capital region of Cagliari, but much of the island remains untouched, offering visitors a glimpse into authentic Italian island life.One of Sardinia's most fascinating distinctions is that the Barbagia region is recognized as a Blue Zone—an area with an unusually high number of centenarians. This longevity is attributed to the region's healthy diet, active lifestyle, and strong sense of community. For outdoor enthusiasts, inland Sardinia offers some of the best biking and hiking experiences in all of Italy.Tourissimo Tip–What is a Blue Zone? https://www.tourissimo.travel/blog/blue-zoneThe island's coastlines are just as enticing. Costa Smeralda is often described as paradise on earth, with stunning beaches like Spiaggia di Tuerredda, Cala Goloritzé, and Spiaggia di Porto Giunco perfect for sunbathing and swimming. Don't miss the La Maddalena Archipelago National Park (Parco Nazionale dell'Arcipelago di La Maddalena), a protected area with crystal-clear waters and pristine landscapes.Charming towns such as Alghero, Bosa, and Cagliari add to the island's appeal. Many of Sardinia's towns are nestled in the mountains located in the island's center, offering a peaceful and scenic escape.Cultural and historical attractions abound. Must-see sites include the Nora Archaeological Park, Bastione di Saint Remy, Parco Archeologico Naturalistico di Santa Cristina, and the Museo Archeologico Nazionale di Cagliari. For an unforgettable natural wonder, venture into the Frecce delle grotte srl and Neptune's Grotto, stunning sea caves accessible by boat or stairs carved into cliffs.Sardinia is also home to a unique ancient civilization. Scattered across the island are over 7,000 nuraghe—megalithic stone structures built during the Nuragic Age (c. 1900–730 BC). These mysterious, tower-like buildings are the island's most iconic symbol, and some scholars believe there were once over 10,000 nuraghe structures in total.Religious architecture also impresses, with highlights like the Cattedrale di Santa Maria Assunta e Santa Cecilia, the Church of the Holy Trinity of Saccargia, and the Basilica di San Simplicio showcasing Sardinia's spiritual and artistic heritage.Sardinian cuisine reflects its mountainous geography. Surprisingly, for an island, the diet leans more toward land-based ingredients than seafood. Signature dishes include Porceddu (roast pig), Fregola (a traditional Sardinian pasta), and the adventurous Casu marzu—a sheep's milk cheese intentionally infested with live maggots and considered a local delicacy. Sardinia also holds 16 one-star Michelin restaurants.To accompany these flavors, try a glass of Cannonau red wine, known for its high polyphenol content and potential health benefits, or the refreshing Vermentino white wine, perfect for warm Mediterranean days.Tourissimo Tip–Magic Trick or Pasta Making? https://www.tourissimo.travel/blog/magic-trick-or-pasta-making From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio! 

Tuesday of the Third Week of Easter Saint of the Day: St. Petronax, 670-747; became a Benedictine in Brescia in 717, and was asked by Pope St. Gregory to visit the ruins of Monte Cassino, which had been damaged by the Lombards in 580; Petronax visited St. Benedict's tomb, and then gathered the hermits who occupied the old abbey, and began to rebuild; he was elected abbot, and ruled Monte Cassino for three decades; Petronax is often called the "second founder of Monte Cassino" Office of Readings and Morning Prayer for 5/6/25 Gospel: John 6:30-35

Nella puntata di Degiornalist - Gli spaccanotizie del 6 maggio è stato ospite il grande Raf, pronto per un grande tour in tutta Italia per festeggiare i 40 anni (più uno!) di Self Control, brano che ha fatto la storia della nostra musica. Nelle date portate avanti nel 2024 le cose sono andate talmente bene che Raf non aveva alcuna intenzione di smettere! Il primo concerto sarà il 23 maggio al Teatro degli Arcimboldi di Milano, poi Firenze, Torino, Mantova, Brescia, Napoli, Bari e così via. «L'idea era di fare i club, perché Self Control è nata in quegli ambienti, ma abbiamo scelto di dare spazio anche ai brani arrivati dopo per riassumere la carriera, quindi sono stati scelti anche i teatri - ha raccontato l'artista, che poi è tornato agli albori della carriera -. Da bambino avevo visto un film dei Beatles, all'epoca per noi extraterrestri: da quel momento mi sono detto di voler fare musica ed essere uno dei loro. Avrei voluto essere Paul McCartney o John Lennon, i più carismatici. Io ero molto timido, quel film dei Beatles un po' mi ha cambiato anche da quel punto di vista, anche se ancora oggi un po' mostro timidezza». 

Episode terbaru! Setelah Jakarta, kali ini kami melakukan podcast di tanah Amerika! Di podcast ini kami mengunjungi sang pertahanan terakhir timnas, Maarten Paes. Simak kisah serunya tentang Lionel Messi dan rekan sekamarnya, Sandy Walsh. Tonton selengkapnya!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

During his lifetime, the late artist Frank Auerbach never had an exhibition in Berlin, the city of his birth, which he left for the UK in 1939 to escape the Nazis. This weekend, the first show of his work in the German capital opens at the Galerie Michael Werner. Our digital editor, Alexander Morrison, went to Berlin to talk to the artist's son, the filmmaker Jake Auerbach, about the exhibition. A new book by Dan Hicks, a curator at the Pitts River Museum in Oxford, UK, titled Every Monument Must Fall explores the origins of the fierce contemporary debates around colonialism, art, and heritage. It investigates in particular the acquisition of human remains and their ongoing place in museums and other historical institutions. Ben Luke spoke to him about the publication. And this week's Work of the Week is Republic (1995) by Ian Hamilton Finlay, whose centenary is being celebrated this year with a new publication and a series of exhibitions in London, Edinburgh, Palma de Mallorca, Brescia, New York, Hamburg, Basel and Vienna. Luke spoke to Stephen Ban, a long-term specialist in Finley's work, about this sculptural installation.Frank Auerbach, Galerie Michael Werner, Berlin, 3 May-28 JuneDan Hicks, Every Monument Must Fall, is published by Hutchinson Heinemann. It is out now in the UK and priced £25. It will be published in the US in August and priced $47.99Fragments, an exhibition of Ian Hamilton Finlay's work, is showing at Victoria Miro, London, until 24 May. Further exhibitions are at the Ingleby Gallery in Edinburgh, Kvenig Gallery in Palma de Mallorca, Galleria Massimo Minini in Brescia, David Nolan Gallery in New York, the Svea Semmler Gallery in Hamburg, the Stamper Gallery in Basel and the Galleria Hubert Winter in ViennaThe book Fragments is published by ACC Art Books and edited by Pia Maria Simig. It is published on 8 May and priced £50 Hosted on Acast. See acast.com/privacy for more information.

Desirée Piovanelli ha solo 14 anni quando, in un tranquillo sabato pomeriggio di fine settembre, esce di casa dicendo ai genitori che andrà a studiare da un'amica. È una ragazza riservata, gentile, benvoluta da tutti nel suo quartiere di Leno, in provincia di Brescia. Ma quella sarà l'ultima volta che viene vista viva. Cinque giorni più tardi, il suo corpo senza vita viene ritrovato all'interno di un casolare abbandonato a pochi passi da casa. È stata brutalmente aggredita e uccisa. Le indagini porteranno alla luce una verità agghiacciante: a colpirla sono stati quattro ragazzi del paese, tre dei quali minorenni. È uno dei primi casi in cui la stampa italiana comincerà a parlare di “branco”. La comunità si ritrova sotto shock e si moltiplicano le domande. Ma cosa spinse davvero quei ragazzi a commettere un crimine tanto atroce? E cosa è successo davvero, quel pomeriggio, dentro la Cascina Ermengarda? Proviamo a scoprirlo assieme a Valentina Poddighe: esperta di cronaca nera e autrice del podcast “Direful Tales”. Iscriviti al gruppo Telegram per interagire con noi e per non perderti nessuna delle novità in anteprima e degli approfondimenti sulle puntate: https://t.me/LucePodcast Ascolta la puntata bonus gratuitamente sul nostro canale Patreon cliccando questo link: https://www.patreon.com/posts/unplugged-66-i-e-126670632?utm_medium=clipboard_copy&utm_source=copyLink&utm_campaign=postshare_creator&utm_content=join_link

Psalm 44Reading 1: Revelation 3Reading 2: From a sermon by St. Gaudentius of Brescia, bishopSupport us at: sthelenaministries.com/supportPresentation of the Liturgy of the Hours (Divine Office) from The Liturgy of the Hours (Four Volumes) © 1975, International Commission on English in the Liturgy Corporation. The texts of Biblical readings are reproduced from the New American Bible © 1975

Il largo successo della Virtus su Varese, le vittorie di Milano e Brescia e l'incredibile colpo esterno di Pistoia a Venezia. Diventa un supporter di questo podcast: https://www.spreaker.com/podcast/backdoor-podcast--4175169/support.

Arriviamo al quinto episodio dedicato alle nubi con il Professor Luigi Mariani, Università di Brescia. Parleremo delle nubi e alte e impareremo che quelli che alcuni chiamano scie chimiche sono di fatto nubi alte. Se non l'hai ancora fatto, prima ascolta i quattro episodi precedenti che potrebbero essere propedeutici

Satu episode bersamanya di Jakarta belum lah cukup. Kami mengundangnya kembali untuk mengupas tuntas tentang dirinya. Dan tidak lupa, mari kita ajak dia bernyanyi! Episode terbaru dengan bintang tamu yang paling murah senyum: sang bodyguard Prof. Haye, Joey Pelupessy! Tonton episode selengkapnya!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Ultima puntata dell'ottava stagione di Radio CICAP! Diego e Matteo chiacchierano con Lorenzo Paletti, fisico e prestigiatore, autore del libro L'ultimo segreto di Majorana, dedicato alla misteriosa macchina di Rolando Pelizza.Si parte dalla storica scomparsa del fisico Ettore Majorana nel 1938 per addentrarsi in una vicenda che mescola scienza, fede, tecnologia miracolosa e... documenti scelti ad hoc.Un caso emblematico per parlare di prebunking, ovvero di come sia possibile riconoscere e prevenire le bufale scientifiche prima che attecchiscano.Dalle lettere retrodatate ai video dimostrativi, dalle accuse di truffa internazionale alle perizie grafiche sospette, esploriamo un mito moderno che fa leva sul fascino del mistero e sulla figura di uno scienziato leggendario.Ospite: Lorenzo PalettiRedazione: Elisa Baioni, Clarissa Esposti, Manuela Gialanella, Diego Martin, Matteo Melchiori, Giuseppe Molle, Alex Ordiner, Dasara Shullani, Matilde  Spagnolo, Cristiano Ursella, Chiara Vitaloni, Enrico ZabeoAltri riferimenti:L'ultimo segreto di Majorana: La macchina di Rolando PelizzaLorenzo Paletti su YouTube Musiche: [https://www.epidemicsound.com/ Epidemic Sound]Seguiteci sui profili social del CICAP:Facebook: https://www.facebook.com/@cicap.orgInstagram: https://www.instagram.com/cicap_it/Newsletter: https://eepurl.com/ihPeWL

La nebbia avvolge la Pianura Padana, ma un tempo era molto pù insistente di oggi. Qual'è la vera ragione della sua diminuzione nel tempo? Lo scopriamo con il Professor Luigi Mariani (Università di Brescia)

Beppe, a native Italian, started his journey in active travel over two decades ago and, with the help of his wife Heather, co-founded Tourissimo, one of the top adventure travel companies in Italy. With years of expertise designing cycling and adventure tours across all 20 regions of Italy, Beppe and Heather have the inside scoop on the most authentic and unforgettable experiences Italy has to offer.So grab your espresso (or a glass of vino Italiano), and let's explore Italy region by region!Northern Italy: Adventure, Culture, and Alpine BeautyLombardy (Lombardia)Running along the Swiss border, Lombardy is Italy's largest and wealthiest region—a land of striking contrasts and cultural riches. Home to nearly 10 million people, Lombardy contains 12 of Italy's largest cities: Milan, Bergamo, Brescia, Como, Mantua, Pavia, Cremona, Lecco, Lodi, Monza, Sondrio, and Varese. The region blends modern sophistication with old-world charm, from the fashion capital and bustling metropolis of Milan to the serene, postcard-perfect landscapes of Lake Como.Lombardy is dotted with some of Italy's most beloved lakes, including Lake Maggiore, Lake Como, Lake Garda, Lake Iseo, Lake Idro, and many more. Picturesque villages like Bellagio offer sun-drenched escapes along Lake Como's shores, while the medieval towns of Bergamo and Mantova enchant visitors with cobblestone streets, sweeping views, and centuries of history.Culinary lovers will be spoiled for choice with Lombardy's 60 Michelin-starred restaurants—3 with three stars, 6 with two stars, and 51 with one star. Be sure to savor the region's iconic Risotto alla Milanese, a creamy saffron-infused dish that's a local staple. Wine enthusiasts won't want to miss a glass of Franciacorta, Italy's sparkling answer to Champagne.November is a wonderful time to visit, with cooler temperatures and fewer tourists. It's also the perfect season to explore Lombardy's slice of the Alps, where charming mountain towns await nestled among the peaks. For an unforgettable adventure, consider attending the 2025 Winter Olympics, which will be held in Milan-Cortina d'Ampezzo!Tourissimo Tip– If you are flying into Milan, select the correct airport because Milan has two airports! For info, check out the following Tourissimo blog: https://www.tourissimo.travel/blog/avoid-this-common-travel-mistake-know-milans-two-airportsVenetoVeneto, the birthplace of Prosecco, Polenta, and the iconic Spritz, is a region rich in charm, culture, and culinary delights. Stretching from the Italian Riviera to the Venetian Pre-Alps and the stunning Dolomites, Veneto is home to both natural beauty and historic towns. Its capital, the enchanting floating city of Venice, is world-famous for its canals, gondolas, labyrinthine streets, and undeniable romance.Each of Venice's islands offers something special: admire the colorful houses of Burano, renowned for its lace-making traditions; visit Murano, celebrated for its centuries-old glassblowing artistry; and soak up the peaceful atmosphere of Torcello. Exploring these islands by vaporetto (water bus) offers a quieter, more authentic glimpse into Venetian life. Tourissimo Tip–For a few more suggestions, check out Tourissimo's blog on the Venetian Lagoon: https://www.tourissimo.travel/blog/our-favorite-destinations-in-the-venetian-lagoonBeyond Venice, Veneto boasts a treasure trove of picturesque towns. Verona, Padua, Vicenza, and Asolo each offer their own distinct history and beauty. Visit Castelfranco Veneto for a charming escape or head to Bardolino to enjoy a boat ride on Italy's largest lake, Lago di Garda. Stroll the waterfront in Castelletto sul Garda or circle the freshwater moat of Cittadella, a red-brick medieval town full of character.In the countryside, the hills of Prosecco promise stunning vineyard views, while the medieval town of Montagnana offers a taste of the past. Nature lovers can visit the volcanic Euganean Hills in Este, and cheese lovers shouldn't miss the small town of Asiago, home to one of Italy's most famous cheeses.Veneto's culinary scene shines with 34 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 29 with one star. Indulge in local specialties like Bigoli in Salsa, a hearty Venetian pasta with anchovy sauce, and toast with a glass of Prosecco, Grappa, or the regional favorite, the Select Spritz. And don't forget—Venetians love to celebrate, so let loose and join the party!Tourissimo Tips–Another fun suggestion is Veneto Marostica, the City of Chess, where they do a living chess match with hundreds of people dressed in medieval costumes every two years: https://www.tourissimo.travel/blog/marostica-the-city-of-chessPiedmont (Piemonte)Nestled at the foot of the Alps and bordered on three sides by the Mediterranean Sea, Piedmont is one of Italy's most underrated gems. With a diverse landscape that offers adventure and beauty year-round, this region is perfect for both winter skiing and summer hiking and biking, thanks to its stunning Alpine scenery.But Piedmont isn't just about breathtaking views—it's steeped in rich history and cultural significance. As the first capital of Italy, it boasts grand palaces, remarkable art, and sacred relics like the famed Shroud of Turin. The capital city of Turin is a vibrant hub, home to Europe's largest outdoor food market and the monthly Gran Balon flea market, a haven for vintage and antique lovers.Venture beyond the city and you'll discover a region bursting with charm and flavor. Tour the Langhe Hills, a paradise for vineyard visits, and sample Bagna Cauda, a warm anchovy and garlic dip beloved by locals. Wander the lakeside town of Stresa on Lake Maggiore, or stroll the cobbled streets of Neive, where views of rolling hills and storybook cottages create an unforgettable setting. In Asti, you can witness the September medieval horse races and visit the majestic Cattedrale di Santa Maria Assunta e San Gottardo. For a true fairy-tale escape, head to Macugnaga in the valley of Monte Rosa, a perfect base for both skiing and hiking. And just outside of Turin lies the hidden gem of Lake Orta, a peaceful retreat away from the crowds.Piedmont's culinary scene is just as spectacular. With 35 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 30 with one star—the region is a paradise for food lovers. Dine in Alba during white truffle season (September to January), and savor iconic regional dishes like Agnolotti del Plin and Coniglio Arrosto. Wine enthusiasts will be in heaven here—Piedmont is the land of Barolo, the "king of wines," and Barbaresco, two of Italy's most prestigious reds.Tourissimo Tips:Piedmont is home to the Slow Food movement: https://www.tourissimo.travel/blog/why-piedmont-is-renowned-for-its-slow-foodTourissimo Tip–Check out this blog for a guide to a day of eating in Turin: https://www.tourissimo.travel/blog/a-day-of-eating-in-turinTourissimo Tip–One of the Best Meals of Your Life will be at the Piazza Duomo in Alba!Emilia-RomagnaLocated in central Italy along the Adriatic coast, Emilia-Romagna is a vibrant and diverse region known for its perfect blend of “slow food” and “fast cars.” This area is considered both the culinary and automotive capital of Italy, offering rich traditions, warm hospitality, and unforgettable experiences.Food lovers will be in heaven here. Emilia-Romagna is the birthplace of iconic Italian delicacies such as Mortadella, Tortellini in Brodo, Parmigiano-Reggiano, Prosciutto di Parma, traditional Balsamic Vinegar, Lambrusco, and egg-based fresh pastas like lasagna, tortellini, and tagliatelle. A visit to Parma lets you savor authentic Parmigiano-Reggiano and world-class Prosciutto, as well as enjoy the elegant Teatro Regio opera house.The region also has a need for speed—it's home to legendary automotive brands like Ferrari, Lamborghini, and Maserati. For car enthusiasts, the Ferrari Museum in Modena is a must-see. Emilia-Romagna even has a dedicated cycling tourism office, and in summer 2023, it played host to several stages of the Tour de France, which began in nearby Florence.Beyond the food and cars, Emilia-Romagna offers a range of enchanting destinations. The capital city of Bologna is known for its Piazza Maggiore, the Two Towers, and the scenic Santuario Madonna di San Luca. In Ravenna, marvel at the dazzling, colorful mosaics and the historic San Vitale Basilica. Along the coast, vibrant seaside resorts like Cervia, Cesenatico, and Rimini create a lively, carnival-like party atmosphere from late May through September. For a more peaceful experience, explore the medieval gem of Brisighella, a lesser-known treasure full of charm.When it comes to fine dining, Emilia-Romagna doesn't disappoint. The region boasts 24 Michelin-starred restaurants, including one three-star, three two-star, and twenty one-star establishments. Visitors are often struck by the warmth and generosity of the locals—some of the most hospitable people in Italy—who express their love through exceptional food and outstanding service.Tourissimo Tips:Did you know that there is a whole other country within Emilia Romagna? https://www.tourissimo.travel/blog/san-marino-the-other-small-country-within-italyTourissimo Tip–Pietra di Bismantova was an inspiration for Dante: https://www.tourissimo.travel/blog/pietra-di-bismantova-the-inspiration-for-dantes-purgatoryTourissimo Tip–You can cross the Rubicon: https://www.tourissimo.travel/blog/crossing-the-rubiconTrentino-South TyrolNestled along Italy's northern border with Switzerland, Trentino–South Tyrol is a stunning mountainous region that blends Italian and Austrian influences, making it a top destination for nature lovers and outdoor enthusiasts. With its striking Alpine scenery, exceptional cuisine, and rich cultural duality, this region offers the best of both worlds.The South Tyrol capital, Bolzano, is renowned for having the highest quality of life in Italy, combining the clean, efficient infrastructure often associated with Germany with the flavorful food and spirited lifestyle of Italian culture.Outdoor adventurers will be captivated by the Dolomites, with their dramatic limestone peaks—ideal for hiking, skiing, and breathtaking vistas. Don't miss the Alpe di Siusi, Europe's largest Alpine meadow, which is especially stunning in spring and summer. Explore shimmering Lake Garda and uncover the region's medieval past through spectacular castles like Schloss Tirol, Castel Roncolo, and Castel d'Appiano.Tourissimo Tip–An off-the-beaten-path outdoor paradise can be found in the Alps of Trentino. Check out the Val di Sole. This is one of the areas that Beppe and Heather regularly go to on their personal vacations in Italy: https://www.tourissimo.travel/blog/the-wild-dolomitesThe culinary offerings here reflect the region's unique blend of cultures. Traditional dishes range from Bratwurst and Goulash to Italian-style pastas with hearty meats like deer. Foodies should try Speck, a savory smoked ham, perfectly paired with a glass of Gewürztraminer, a fragrant white wine native to the area. The region also produces excellent white wines and lighter reds that pair beautifully with its alpine cuisine.When it comes to fine dining, Trentino–South Tyrol excels with 33 Michelin-starred restaurants, including three three-star, five two-star, and twenty-five one-star establishments, making it one of Italy's most impressive gourmet regions.LiguriaLocated along Italy's rugged northwestern coastline, Liguria—also known as the Italian Riviera—boasts dramatic cliffs, colorful seaside villages, and incredible culinary traditions. The region is best known for the five picturesque villages of Cinque Terre, as well as the glamorous resort towns of Portofino and Santa Margherita Ligure.Tourissimo Tip– If you visit the Cinque Terre, don't forget to look up, and hike up away from the crowds to see the heroic vineyards: https://www.tourissimo.travel/blog/the-heroic-winemaking-of-the-cinque-terreBecause of the narrow, winding roads with steep drop-offs, many travelers prefer to explore the region via the local train or by public or private boat. If you're planning to hike the famous trails, be aware that entrance permits are now required due to landslides and overtourism.In the regional capital of Genoa, dive into maritime history, visit the iconic San Lorenzo Cathedral, and wander the city's old port area. Just outside Genoa, discover the secluded San Fruttuoso Abbey, accessible only by boat or footpath. In Vernazza, one of the Cinque Terre towns, visit the Doria Castle and the beautiful Santa Margherita Church.Liguria is also a celebrity hotspot, and its cuisine is just as impressive as its scenery. Known as the birthplace of pesto, the region is famous for Pesto alla Genovese, made with a special local basil. Be sure to try the region's olive oil, garlic, cheeses, and exceptional seafood, especially the anchovies. Other regional specialties include Focaccia di Recco, a cheese-filled flatbread, and lighter olive oils that perfectly complement Ligurian dishes.For fine dining, Liguria is home to seven Michelin-starred restaurants, all with one star, offering refined cuisine rooted in the region's coastal and agricultural traditions.Friuli-Venezia Giulia (Friuli)Tucked between Veneto, Austria, and Slovenia, Friuli-Venezia Giulia is a lesser-known gem that offers a unique blend of Alpine landscapes, rich cultural heritage, and coastal charm. The region features part of the Dolomites, ideal for hiking, skiing, and capturing breathtaking scenery.The capital, Trieste, is a refined port city with a fascinating blend of Italian, Austro-Hungarian, and Slavic influences. Don't miss the Miramare Castle, perched over the sea with stunning views. In Cividale del Friuli, stroll through cobbled streets and sample Frico, a savory, crispy dish made of cheese and potatoes, best enjoyed with a glass of Schioppettino, a bold red wine native to the region.For outdoor adventures and relaxation, spend a beach day at Lignano Sabbiadoro, camp in Sistiana, bike the trails around Grado, or explore the ancient Roman ruins in Aquileia, a UNESCO World Heritage Site. Be sure to visit the enormous Grotta Gigante (Giant Cave), stroll through Unity of Italy Square, and tour the Revoltella Museum for modern art.Friuli-Venezia Giulia is also home to seven Michelin-starred restaurants, including two two-star establishments and five one-star venues, reflecting the region's quiet but impressive culinary scene.Tourissimo Tip– A hotel that Heather and Beppe love in Cormons is La Subida. It's a unique, high-end, and rustic property nestled in nature that boasts a 1-Michelin star restaurant: https://www.tourissimo.travel/blog/hotels-we-love-la-subidaAosta ValleyNestled in the northwestern tip of Italy, where it borders Switzerland and France, the Aosta Valley is Italy's smallest and highest region—a true mountain paradise. This alpine jewel is renowned for its dramatic snowcapped peaks, storybook castles, and a unique blend of French and Italian culture, as both languages are spoken here.The region is home to Mont Blanc (Monte Bianco), Europe's highest peak, which straddles the borders of Italy, France, and Switzerland. While the summit lies on the French side, visitors on the Italian side can experience the Skyway Monte Bianco, a breathtaking cable car ride offering panoramic views of the Alps.Key landmarks include the striking Matterhorn, the impressive Fénis and Savoy Castles, and the Bard Fortress, one of the largest and most remarkable fortifications in the Alps. After a day in the mountains, relax in one of the region's thermal spas, and indulge in Fonduta, a rich, velvety cheese fondue perfect for chilly alpine evenings.Wine lovers should sample the region's distinctive red mountain wines, especially Enfer d'Arvier, known for its bold flavor and high-altitude character.Tourissimo Tip–A fun tradition is the Friendship Cup, a communal cup of coffee: https://www.tourissimo.travel/blog/the-friendship-cup-of-valle-daostaCentral Italy: History, Art, and Rolling HillsTuscany (Toscana)Tuscany, the heart of the Renaissance, is a captivating region of rolling hills, cypress-lined roads, vineyards, and timeless art and architecture. Located just below Italy's northern regions, it's a haven for art lovers, history buffs, and food and wine enthusiasts alike. From Chianti to Brunello di Montalcino, the region offers a wide variety of world-class wines.The regional capital, Florence, is one of Italy's most walkable and safe major cities, making it ideal for solo travelers. Admire its architectural wonders while sipping on Chianti Classico and indulging in a local favorite—Bistecca alla Fiorentina. Must-see landmarks in Florence include the Cathedral of Santa Maria del Fiore (Duomo), Ponte Vecchio, Palazzo Vecchio, the Uffizi Gallery, and the Galleria dell'Accademia, home to Michelangelo's David. For iconic views, head to Piazzale Michelangelo.Beyond Florence, explore the historic cities of Siena, Lucca, and San Gimignano, each offering its own charm. Don't miss the Leaning Tower of Pisa or the Siena Cathedral, and spend time in the picturesque public squares like Piazza del Campo, Piazza della Signoria, and Piazza del Duomo.For off-the-beaten-path adventures, discover medieval hilltop villages such as Sorano, or head to the Maremma coast for scenic beaches and bold wines. Tuscany also shines in its culinary excellence, boasting 41 Michelin-starred restaurants—including 1 three-star, 5 two-star, and 35 one-star establishments.Tourissimo Tip–3 places in Tuscany you didn't know existed: https://www.tourissimo.travel/blog/three-places-in-tuscany-you-did-not-know-existedUmbriaUmbria, often called the "Green Heart of Italy," is the country's only completely landlocked region, nestled between Tuscany, Lazio, and Le Marche. Though it lacks large cities, Umbria more than makes up for it with breathtaking natural beauty, medieval towns, and a rich culinary tradition.One of Umbria's most impressive sights is the Cascata delle Marmore (Marmore Falls)—the second tallest waterfall in Europe. Nature lovers and photographers alike will be amazed by its dramatic 165-meter drop. The region is also home to Assisi, the birthplace of St. Francis, one of Italy's most revered saints, and a major pilgrimage destination.Food lovers will delight in Umbria's hearty, earthy cuisine, featuring lentils, mushroom-based dishes, cured meats, and the prized black truffle (Tartufo Nero di Norcia). Pair these specialties with a glass of Sagrantino di Montefalco, a robust red wine unique to the region.Umbria's culinary excellence is further reflected in its four Michelin-starred restaurants: Casa Vissani, Vespasia, Ada, and Elementi. Each holds one Michelin star, offering refined takes on the region's rustic flavors.Tourissimo Tip–Norcia is definitely one of Italy's culinary gems: https://www.tourissimo.travel/blog/norcia-one-of-italys-culinary-gemsMarcheLocated in central Italy on the Adriatic side, Marche is a beautiful region with a population of 1 million people, known for its charming towns, rich history, and welcoming, hardworking culture. The region offers stunning destinations like Urbino and Ancona, along with pristine beaches such as Spiaggia della Due Sorelle, Parco Naturale Monte San Bartolo, Mezzavalle, and the Riviera del Conero, not to mention many picturesque nature reserves.Must-see landmarks include Castello di Gradara, Palazzo Ducale di Urbino, the Sanctuary of the Holy House of Loreto, Cattedrale di San Ciriaco, Tempio del Valadier, and the breathtaking underground Frasassi Caves. Marche's favorite cities and nearby towns also include Gubbio, Assisi, Perugia, Orvieto, and Cascia.For those drawn to religious history, highlights include the Papal Basilica of Saint Francis, the Sacred Convent of Saint Francis, Basilica di Santa Maria degli Angeli, and Basilica di Santa Chiara in Assisi, as well as the Basilica of Santa Rita da Cascia. History lovers should visit Rocca Paolina, Piazza IV Novembre, Fontana Maggiore, Piazza del Comune, and Grotta di Monte Cucco, while museums like Narni Sotterranea, the National Gallery, and Nobile Collegio del Cambio offer rich cultural experiences.This region is famous for its culinary tradition, especially its mastery of seafood, and is home to seven Michelin-starred restaurants — including Uliassi in Senigallia, proudly holding three Michelin stars, along with one two-star and five one-star establishments. No visit would be complete without tasting Olive all'Ascolana, fried stuffed olives that perfectly capture Marche's local flavor. All of this, combined with the region's natural beauty and warm, fun, and friendly locals, makes Marche a truly unforgettable destination in the heart of Italy.Tourissimo Tip–Ascoli Piceno, the town where the Ascoli olive is from, is beautiful, especially at night when it appears to glow: https://www.tourissimo.travel/blog/ascoli-piceno-the-italian-town-that-glows-at-nightLazioLazio, one of Italy's central regions, though often considered a southern region by Italians, is a place rich with history, iconic landmarks, and hidden gems. At its heart is the capital city of Rome, a destination overflowing with opportunities for exploration. Essential sites include the Colosseum, Trevi Fountain, Pantheon, Roman Forum, Spanish Steps, St. Peter's Basilica, the Sistine Chapel, and countless other remarkable attractions. No visit to Rome is complete without savoring its famous dishes, including Cacio e Pepe — a creamy cheese and pepper pasta — along with local favorites like Spaghetti alla Gricia, Pasta all'Amatriciana, and Pasta Carbonara, best enjoyed with a glass of crisp Frascati wine while taking in views of the Colosseum. Lazio as a whole has 107 two-star Michelin restaurants and 105 one-star restaurants. If you find yourself in the Trastevere neighborhood, there are many wonderful popular restaurants, including La Scaletta and Le Mani in Pasta.Another must-see is Vatican City, home to the Vatican and its world-renowned religious and artistic treasures. In December 2025, Rome will host the Jubilee, or Holy Year — a significant Catholic Church event focused on forgiveness, reconciliation, and spiritual renewal, held only once every 25 years and drawing pilgrims from across the globe.Beyond Rome, Lazio offers a beautiful coastline and peaceful countryside, perfect for travelers seeking quieter escapes. Among its hidden gems is Ostia Antica, an ancient Roman city that once served as the bustling port of Rome, located at the mouth of the Tiber River. With its blend of legendary landmarks, culinary traditions, religious significance, and off-the-beaten-path treasures, Lazio is a captivating region waiting to be explored.Tourissimo Tip–There's a wonderful project underway to create a cycle path around the perimeter of Rome: https://www.tourissimo.travel/blog/cycling-in-rome-grab-a-bike-and-bike-the-grabAbruzzoAbruzzo, known as Italy's green region, lies in the central-eastern part of the country and boasts a stunning combination of mountains, coastline, and unspoiled nature. Along the beautiful Trabocchi Coast, visitors can admire the historic trabocchi — ingenious wooden fishing structures built by fishermen centuries ago to safely fish the Adriatic waters, many of which have now been converted into charming seaside restaurants where you can dine on fresh seafood while suspended above the waves with sunsets as your backdrop. When it comes to dining, Abruzzo currently boasts four Michelin-starred restaurants; there are three 1-star restaurants and one 3-star restaurant. Food lovers shouldn't miss Arrosticini, the region's famous grilled lamb skewers, or a glass of bold Montepulciano d'Abruzzo red wine. Outdoor enthusiasts have countless opportunities for adventure, from swimming at the Stiffe Caves and strolling the Ponte del Mare to relaxing on the beaches of Riserva Naturale Guidata Punta Aderci and hiking to the iconic Rocca Calascio. Lakeside escapes await at Lago di Scanno and Lago di Barrea, while the towering Gran Sasso d'Italia and the expansive Parco Nazionale d'Abruzzo, and Lazio e Molise offer breathtaking scenery and pristine trails. The region is home to many national parks — Abruzzo, Lazio, Molise National Park, Gran Sasso and Laga Mountains National Park, and Maiella National Park — perfect for hiking, biking, trail running, and spotting the highest peaks of the Apennine Mountain Range. Cyclists can enjoy the Bike to Coast cycle path, a 131 km (81.4 mile) route running along the Adriatic coast from Pescara to Vasto. History and architecture lovers will appreciate sites like Basilica di Santa Maria di Collemaggio, Centro Storico di Sulmona, Santo Stefano di Sessanio, Abbey of San Giovanni in Venere, and the Medieval Village of Pacentro. For a uniquely tranquil experience, visit the enchanting Gardens of Ninfa. Abruzzo is also a fabulous winter skiing destination and keeps traditions alive with events like Transumanza, the seasonal migration of livestock, primarily sheep, between the high-altitude pastures of the region. With its mountain majesty, historic villages, flavorful cuisine, and coastal charm, Abruzzo offers something unforgettable for every traveler.Tourissimo Tips:More info on the trabocchi coast: https://www.tourissimo.travel/blog/abruzzos-trabocchi-coastAbruzzo Bike to Coast is a beautiful bike path along the coast: https://www.tourissimo.travel/blog/cycling-along-abruzzos-coastMoliseOne of Italy's most untouched and lesser-known regions, Molise is famously nicknamed “the region that doesn't exist,” though it's rich in history, traditions, and natural beauty. This quiet region offers a mix of beaches and mountains, including part of the National Park of Abruzzo within the Apennines mountain range, filled with abundant wildlife, hiking trails, and winter ski opportunities. Tourissimo Tip–The Region That Doesn't Exist: https://www.tourissimo.travel/blog/the-italian-region-that-doesnt-existThe capital city, Campobasso, is home to notable sites like Monforte Castle and several Romanesque churches, while the charming coastal town of Termoli draws visitors for its beaches, trabucchi (historic fishing huts now serving fresh seafood), and local specialties like brodetto, a traditional seafood stew. Along the Molise coast in Termoli, dining at a trabucchi offers fresh catches with a side of Adriatic views. History buffs should visit the Samnite ruins in the Pietrabbondante archaeological area, the well-preserved Saepinum Archaeological Area, and landmarks like Lago di Castel San Vincenzo, the Cathedral of Saint Mary of the Purification, Monforte Castle, and the Basilica of Saint Mary of Sorrow. A must-see is the Marinelli Bell Foundry, founded in 1339. It's the oldest continuously operating bell foundry in the world, Italy's oldest family business, and the official provider of bells to the Vatican. Food lovers can sample Cavatelli, a local pasta specialty, paired with Tintilia, a rare red wine unique to Molise. The region is also home to seven one-star Michelin restaurants and several local food tours that showcase its rustic culinary traditions. While Molise's quiet charm and untouched landscapes make it a special destination, visitors should note that English is not widely spoken, making it a truly authentic Italian experience for those eager to explore one of the country's hidden gems.Southern Italy: Sun, Sea, and Ancient WondersCampania The birthplace of Neapolitan pizza, the Mediterranean Diet, and Mozzarella di Bufala, Campania is one of Italy's most vibrant and culturally rich regions. Home to the bustling regional capital Naples (Napoli), it boasts some of the country's most iconic destinations, including Pompeii, the stunning Amalfi Coast, and the tranquil Cilento Coast.Along the sparkling, deep-blue waters of the Golfo di Napoli, you'll find must-visit coastal towns like Positano, Amalfi, and Ravello, as well as the famous islands of Ischia, Capri, and the colorful Procida. Visitors can hike the breathtaking Path of the Gods, explore the hauntingly preserved ruins of Archaeological Pompeii, forever shadowed by the gray cone of Mt. Vesuvius, and savor the region's culinary gems like ultra-fresh seafood and crisp Falanghina wine.History and culture lovers shouldn't miss Sansevero Chapel Museum, San Carlo Theatre, the Catacombs of San Gennaro, and the lush Villa Cimbrone Gardens. Campania also impresses with its historic castles, including the Royal Palace of Caserta, Ovo Castle, and Castello Aragonese d'Ischia. Wine enthusiasts should head to the province of Avellino, known for producing some of the best wines in southern Italy.Tourissimo Tip–Wine is also grown inland on the Amalfi Coast, and there are some vines that are 250 years old (pre-phylloxera): https://www.tourissimo.travel/blog/old-vines-on-the-amalfi-coastNature lovers will be drawn to the Cilento, Vallo di Diano, and Alburni National Park, a UNESCO World Heritage Site celebrated for its biodiversity, dramatic landscapes, and cultural heritage, featuring ancient ruins like Paestum and Velia, the majestic Padula Charterhouse, and idyllic coastal villages.Campania is also a paradise for food lovers, home to 51 Michelin-starred restaurants, including one three-star, eight two-star, and forty-two one-star establishments. From world-famous landmarks to hidden treasures, Campania offers an irresistible blend of history, nature, food, and coastal charm.CalabriaWith its rugged coastlines, dramatic landscapes, and hidden treasures, Calabria is a must-visit region in southern Italy. Known for its bold flavors and rich culinary traditions, visitors should sample 'Nduja, a spicy, spreadable sausage paste, and the region's famous Calabrian chiles. The local cuisine embraces cucina povera, a tradition of simple, hearty dishes featuring handmade pasta made with just flour and water. Calabria offers a growing fine dining scene with six one-star Michelin restaurants. For nature lovers, Calabria is home to three stunning national parks — Sila, Aspromonte, and Pollino — ideal for hiking, wildlife spotting, and immersing in untouched landscapes. Along the coast, Capo Vaticano stands out as one of the world's most beautiful beaches, offering breathtaking views and crystal-clear waters. History buffs and castle enthusiasts can explore impressive fortresses like Castello Ruffo di Scilla, Castello Murat, Castello di Le Castella, and Castello Aragonese. Don't miss charming towns and villages such as Tropea, famous for its clifftop views and beaches, as well as Scilla, Pentedattilo, and Le Castella. With its authentic culture, stunning coastlines, flavorful cuisine, and rich history, Calabria remains one of Italy's most captivating yet underrated regions.Tourissimo Tip–Way off the beaten path, lies a  unique museum in Mammola, Calabria https://calabriastraordinaria.it/en/news/visit-to-musaba-the-sistine-chapel-of-calabriaPugliaKnown as the Maldives of Italy, Puglia is a sun-drenched region celebrated for its whitewashed hill towns, ancient olive groves, and miles of stunning coastline. With a dry Mediterranean climate and scenery that often feels more Greek than Italian, Puglia is famed for its beaches in Salento, crystal-clear waters, and charming seaside towns. One of its most iconic sights is the fairytale-like trulli houses of Alberobello, a UNESCO World Heritage Site. This region is also a food lover's paradise, offering specialties like Orecchiette pasta with turnip greens, the classic Fave e Cicoria (fava bean purée with wild chicory), and fresh seafood paired with crisp vegetables. Wine lovers can savor Primitivo, a bold local red. For fine dining, the region boasts nine one-star Michelin restaurants, blending rustic flavors with refined culinary creativity.Puglia is dotted with unique cities and towns worth exploring, including Locorotondo, Otranto, Lecce, Monopoli, Ostuni, Gallipoli, Bari, Alberobello, and Polignano a Mare. Nature and history enthusiasts will enjoy visiting extraordinary sites like the Grotte di Castellana, the dramatic Cave of Poetry, the ancient Basilica San Nicola, and the scenic Gargano Peninsula. With its thousand-year-old olive trees, Puglia is the largest olive oil producer in the world, known for its strong, spicy oils. The locals here are famously warm and welcoming, going out of their way to make visitors feel at home.Puglia's blend of natural beauty, rich tradition, and heartfelt hospitality makes it one of Italy's most captivating and underrated destinations.Tourissimo Tip–Here are some of the gems of Puglia: https://www.tourissimo.travel/blog/some-of-the-gems-of-pugliaBasilicataBasilicata, a remote yet captivating region with a population of just 500,000, offers a wealth of unique experiences despite its secluded location. Among its most intriguing destinations are the ghost town of Craco and the ancient cave city of Matera, both steeped in history and cinematic charm. Other towns worth visiting include Maratea and Palombaroa, each offering its own cultural and scenic appeal.Tourissimo Tip–Matera is magical! https://www.tourissimo.travel/blog/destination-highlight-matera-the-city-of-stonesThe region is rich in historical and religious landmarks, such as the Crypt of Original Sin with its remarkable frescoes, and the medieval Melfi Castle. Don't miss the towering Statue of Christ the Redeemer in Maratea, a striking monument that overlooks the Tyrrhenian coast.For a taste of local flavor, try Peperoni Cruschi—crispy, sun-dried peppers that are a beloved regional delicacy. Basilicata is also known for its exceptional wines, especially the bold, full-bodied reds of Aglianico del Vulture DOC, made primarily from the Aglianico grape. White wine lovers will appreciate the region's Greco di Tufo and Fiano varietals as well. Basilicata also has a total of 14 one-star Michelin restaurants. Adventurers can experience an adrenaline rush on The Angel's Flight, a giant zip line that offers stunning views and a thrilling ride through the Lucanian landscape.SicilySicily, the largest island in the Mediterranean Sea, is a world of its own, offering a diverse landscape of coastlines, mountains, and magical towns such as Cefalù, Palermo, Taormina, Catania, Noto, Agrigento, and Syracuse. Palermo serves as the cultural and diplomatic capital of the region, while Catania stands as its business hub.A volcanic island and UNESCO World Heritage Site, Sicily boasts a rich collection of cultural and natural treasures. Highlights include the awe-inspiring Valley of the Temples, the active volcano Mount Etna, the stunning Duomo di Cefalù, and the picturesque islands of Stromboli, Bella, and Ortigia. The region is also home to the renowned Baroque Triangle in the Val di Noto region of southeastern Sicily, where the eight towns of Caltagirone, Militello Val di Catania, Catania, Modica, Noto, Palazzolo Acreide, Ragusa, and Scicli have been recognized by UNESCO for their outstanding examples of late Baroque architecture.Sicily's culinary scene is just as impressive. Indulge in traditional Sicilian cannoli, filled with sheep's milk ricotta cheese and always stuffed fresh to order. Take a street food tour to savor local favorites like arancini, and don't miss sipping on a glass of Nero d'Avola, one of Sicily's most famous wines. The region is also internationally celebrated for its top-tier agriculture and winemaking.For a taste of authentic Italian charm beyond the tourist trail, explore the towns featured in I Borghi Più Belli d'Italia—Italy's list of its most beautiful hidden gems. Tourissimo Tip–This is a great tip for all 20 regions of Italy. Find out more here: https://www.tourissimo.travel/blog/the-most-beautiful-small-towns-in-italyFood lovers will be delighted to know that Sicily is also home to 23 Michelin-starred restaurants, including three two-star establishments and twenty with one star.Tourissimo Tip–If you visit Corleone, you should definitely learn about the legacy of the Mafia. We in North America tend to have a romanticized view of the mafia, but for the locals, the history is more brutal. See some photos and learn more here: https://www.tourissimo.travel/blog/letizia-battaglia-groundbreaking-photojournalist-who-fearlessly-documented-the-mafia-in-her-native-sicilySardiniaSardinia, the second-largest island in the Mediterranean after Sicily, is a rugged, rural paradise known for its natural beauty, deep-rooted traditions, and ancient history. The island is home to features like the Apennine Coast, the Adriatic Coast, and the Apennine Mountains. Most of Sardinia's population lives in the capital region of Cagliari, but much of the island remains untouched, offering visitors a glimpse into authentic Italian island life.One of Sardinia's most fascinating distinctions is that the Barbagia region is recognized as a Blue Zone—an area with an unusually high number of centenarians. This longevity is attributed to the region's healthy diet, active lifestyle, and strong sense of community. For outdoor enthusiasts, inland Sardinia offers some of the best biking and hiking experiences in all of Italy.Tourissimo Tip–What is a Blue Zone? https://www.tourissimo.travel/blog/blue-zoneThe island's coastlines are just as enticing. Costa Smeralda is often described as paradise on earth, with stunning beaches like Spiaggia di Tuerredda, Cala Goloritzé, and Spiaggia di Porto Giunco perfect for sunbathing and swimming. Don't miss the La Maddalena Archipelago National Park (Parco Nazionale dell'Arcipelago di La Maddalena), a protected area with crystal-clear waters and pristine landscapes.Charming towns such as Alghero, Bosa, and Cagliari add to the island's appeal. Many of Sardinia's towns are nestled in the mountains located in the island's center, offering a peaceful and scenic escape.Cultural and historical attractions abound. Must-see sites include the Nora Archaeological Park, Bastione di Saint Remy, Parco Archeologico Naturalistico di Santa Cristina, and the Museo Archeologico Nazionale di Cagliari. For an unforgettable natural wonder, venture into the Frecce delle grotte srl and Neptune's Grotto, stunning sea caves accessible by boat or stairs carved into cliffs.Sardinia is also home to a unique ancient civilization. Scattered across the island are over 7,000 nuraghe—megalithic stone structures built during the Nuragic Age (c. 1900–730 BC). These mysterious, tower-like buildings are the island's most iconic symbol, and some scholars believe there were once over 10,000 nuraghe structures in total.Religious architecture also impresses, with highlights like the Cattedrale di Santa Maria Assunta e Santa Cecilia, the Church of the Holy Trinity of Saccargia, and the Basilica di San Simplicio showcasing Sardinia's spiritual and artistic heritage.Sardinian cuisine reflects its mountainous geography. Surprisingly, for an island, the diet leans more toward land-based ingredients than seafood. Signature dishes include Porceddu (roast pig), Fregola (a traditional Sardinian pasta), and the adventurous Casu marzu—a sheep's milk cheese intentionally infested with live maggots and considered a local delicacy. Sardinia also holds 16 one-star Michelin restaurants.To accompany these flavors, try a glass of Cannonau red wine, known for its high polyphenol content and potential health benefits, or the refreshing Vermentino white wine, perfect for warm Mediterranean days.Tourissimo Tip–Magic Trick or Pasta Making? https://www.tourissimo.travel/blog/magic-trick-or-pasta-making From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio! 

Sebuah episode terbaru dengan tamu istimewa: Erick Thohir. Neal sudah pernah berbincang dengannya di Belanda, tetapi kali ini kami akan mengulik lebih dalam. Apa visi Erick Thohir bersama PSSI dan TIMNAS? Seperti apa masa depan sepak bola Indonesia, dan apa saja yang harus diperbaiki. Semua akan dibahas dalam episode ini.Kami mengucapkan terima kasih kepada Bapak Erick Thohir atas waktunya untuk podcast ini. Podcast ini juga merupakan hasil kerja sama kami dengan PSSI.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Tra ville storiche, picnic nella natura e i grandi vini d'Italia!

È stato presentato il progetto di massima relativo al restauro architettonico e alla rifunzionalizzazione del Teatro romano, sviluppato dall'architetto David Chipperfield su commissione di Fondazione Brescia Musei d'intesa con il Comune di Brescia e la Camera di Commercio Industria Artigianato e Agricoltura di Brescia.

Come si racconta la storia artistica di una città ai suoi abitanti? Se lo è chiesto Davide D'Antonio, direttore artistico del teatro Idra di Brescia, davanti alla sfida di costruire un racconto omogeneo e attrattivo della città, in primis per i suoi stessi concittadini. È nato così il progetto "Prossima fermata: '900", portato avanti dal teatro Idra insieme ad altri dodici partner. Vuoi raccontarci anche tu la storia di un progetto italiano sviluppato grazie ai fondi europei? Scrivici a europa@willmedia.it.

Mentre Meloni vola alla Casa Bianca per "sussurrare a Trump", scrive il WSJ, Ursula Von Der Leyen dice al Die Zeit che "l'Occidente per come l'abbiamo conosciuto è finito" e l'Europa deve guardare ad altri mercati. Intato la Corte Suprema del Regno Unito decreta che "solo le donne sono donne, per legge" escludendo le transgender. E un nuovo caso di abusi sui minori colpisce la chiesa di Brescia.

Un'azienda nata prima dell'Unità d'Italia e una tradizione familiare che l'ha resa moderna e capace di affrontare le sfide legate alla tecnologia e alla sostenibilità. Le fonderie Guido Glisenti, che in origine realizzavano armi per gli eserciti, oggi producono ghisa sferoidale per componenti usati nei settori delle macchine agricole, dell’automotive, dei veicoli commerciali e dell’eolico: dalla famiglia Glisenti che le hanno create nel lontanissimo 1859, in provincia di Brescia, alla famiglia Dalla Bona che nel 1980 ne hanno raccolto l'eredità in un momento di crisi, questa impresa mantiene il legame con la tradizione e la capacità di guardare al futuro. A guidarci in questo lungo viaggio è la terza generazione della famiglia proprietaria, rappresentata da Giovanni Dalla Bona.

Gunakan link eksklusif kami: https://nordvpn.com/haye atau masukkan kode promo: haye saat checkout. Dapatkan paket 2 tahun serta gratis tambahan 4 bulan, plus jaminan uang kembali selama 30 hari — tanpa resiko!Dalam episode The Haye Way kali ini, Ole Romeny hadir sebagai bintang tamu untuk membahas debut, selebrasi golnya, dan hubungan spesial yang ia miliki dengan bintang muda Indonesia, Marselino Ferdinan. Ia juga menceritakan kepindahannya ke Oxford United dan bagaimana ia ingin menjadi sosok yang menginspirasi bagi masyarakat Indonesia. Bersama Neal Petersen dan Thom Haye, mereka membahas semua hal yang ingin kamu ketahui tentang sang mesin gol dan harapan baru TIMNAS!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

®In questi giorni in Svizzera e nella Svizzera italiana si discute sul concetto di prescrizione giudiziaria. L'occasione è fornita da una sentenza su fatti avvenuti a Brescia, in Piazza della Loggia, 51 anni fa. Un attentato terroristico durante una manifestazione antifascista provocò la morte di otto persone, oltre cento furono i feriti.Pochi giorni fa – in prima istanza – un cittadino naturalizzato svizzero di 67 anni è stato riconosciuto come l'esecutore materiale della strage. Non può essere estradato e per la legge della Confederazione, quel reato è oramai prescritto. Laser si sofferma sul concetto di prescrizione. Non su quella giudiziaria ma su quella del dolore. Realizzato in occasione delle commemorazioni per i quarant'anni dell'attentato, si cerca di comprendere quale siano le conseguenze di un gesto dettato da motivi ideologici e le ripercussioni per i singoli individui e per l'intera comunità, nella condivisione della memoria, di una memoria inevitabilmente destinata a sfilacciarsi con il tempo.Prima emissione: 29 maggio 2014

Kembali ke Studio! Dalam episode ini, Thom Haye dan Neal Petersen mengulas kembali jeda internasional terbaru TIMNAS. Mereka membahas pertandingan melawan Australia dan Bahrain, atmosfer yang luar biasa, debut Ole Rommeny, serta menjawab pertanyaan dari kalian. Jangan lewatkan episode spesial ini!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Fulvia Degl'Innocenti, Sara Cimarosti"Flora"La staffetta partigianaEdizioni Lapiswww.edizionilapis.itIn un'Italia ferita dalla guerra, tra i boschi dell'Appennino bolognese, una bambina di soli 12 anni corre veloce come il vento. I suoi piedi conoscono ogni sentiero, ogni radice nascosta sotto le foglie. Si chiama Flora e ha un compito importante: portare messaggi segreti ai partigiani. Non ha armi, solo il coraggio ereditato dal nonno, che ha sempre difeso la libertà, e la forza della sua giovane età.I lupi del bosco la spiano, ma quelli più pericolosi sono quelli con le divise e i fucili a tracolla, pronti a colpire chi si oppone. Flora sa come muoversi: scivola trai rami, si nasconde nei cespugli, ascolta il respiro degli alberi. Ma un giorno la fermano. Le urlano ordini in una lingua dura, la costringono a spogliarsi, a togliersi anche le scarpe. Il biglietto segreto è lì, ben nascosto. Se lo trovano, è finita. Flora trattiene il fiato, il cuore le martella nel petto. Il soldato guarda, ma non vede. Un attimo dopo, ancora tremante, lei è di nuovo in cammino, il messaggio ancora salvo, la libertà un passo più vicina.Ispirato alla vera storia di Flora Monti, la più giovane staffetta partigiana d'Italia, questo albo illustrato è un omaggio a chi ha corso senza mai voltarsi indietro, per portare speranza e coraggio in un tempo buio. Ancora oggi, Flora Monti racconta la sua storia alle nuove generazioni. Perché la libertà è un bene fragile: si protegge con impegno, memoria e coraggio. In occasione dell'80° anniversario della Liberazione un emozionante albo illustrato che rende omaggio a Flora Monti, la più giovane staffetta della Resistenza italiana. Nata a Monterenzio nel 1931, Flora, a soli 12 anni, si unì alla 66ª Brigata Garibaldi Jacchia, attraversando coraggiosamente i boschi dell'Appennino bolognese per portare messaggi vitali ai partigiani, nascondendoli tra le trecce dei capelli o nelle scarpe. Nonostante i pericoli e le perquisizioni dei soldati tedeschi, la sua determinazione non vacillò mai. Oggi, a 94 anni, Flora continua a testimoniare l'importanza della libertà e della Resistenza, condividendo la sua storia con le nuove generazioni. Fulvia Degl'InnocentiVive a Milano. È giornalista e autrice per ragazzi. Grazie ai suoi libri, pubblicati con Edizioni San Paolo, Emme Edizioni, Fanucci, Mondadori, Piemme, ha ricevuto importanti riconoscimenti. Vincitrice del Premio Bancarellino 2011, si è aggiudicata il secondo posto nell'edizione 2012.Sara Cimarostillustratrice e grafica freelance italiana, nata a Mantova nel 1973. Dopo il diploma all'Istituto d'Arte, ha proseguito gli studi all'ISIA di Urbino, specializzandosi in progettazione grafica. Vive e lavora a Bologna, collaborando con case editrici come Zanichelli e Feltrinelli Scuola.  Docente di illustrazione presso la Libera Accademia di Belle Arti di Brescia.  Ha illustrato diversi libri per bambini e ragazzi, tra i quali Una bella Resistenza, scritto da Daniele Aristarco, pubblicato nel 2023 da Mondadori.IL POSTO DELLE PAROLEascoltare fa pensarewww.ilpostodelleparole.itDiventa un supporter di questo podcast: https://www.spreaker.com/podcast/il-posto-delle-parole--1487855/support.

Meloni, sono una scelta sbagliata ma non è una catastrofe.

Oggi a Cult: Nyko Piscopo e la compagnia Cornelia per "GISELLƏ" al Teatro Carcano; a Brescia la tre giorni dedicata ai Musei Italiani; Alessandro Locati sulla graphic novel "Il quartiere" (Quattro); la rubrica di lirica di Giovanni Chiodi...

La folle domenica di Hands e la vittoria di Varese, la lotta salvezza sempre più serrata e lo scontro al vertice tra Brescia e Trento.Diventa un supporter di questo podcast: https://www.spreaker.com/podcast/backdoor-podcast--4175169/support.

Le volte di una chiesa sconsacrata e in disuso, unita alla determinazione, alla spinta e alla caparbietà dell’Italia che vuole risorgere dalle ceneri del secondo dopoguerra. Sono questi gli elementi che fanno da cornice alla nascita di Streparava, azienda di riferimento nel settore dell’automotive, che oggi produce telai e componenti powertrain per moto, automobili, autobus, veicoli industriali e commerciali. Ma tutto è partito da una piccola azienda a Cologne, in provincia di Brescia, che si occupava di produrre viti e bulloni conto terzi. A guidarci alla scoperta di questa realtà è Paolo Streparava, Ceo del gruppo.

Nuova puntata di Backdoor Call, questa volta numero tondo a quota sessanta per dare qualche giudizio sui match decisivi di Eurolega, il rinnovo e la costruzione del progetto di Peppe Poeta a Brescia e le scommesse che stanno colpendo il mondo del basket.Diventa un supporter di questo podcast: https://www.spreaker.com/podcast/backdoor-podcast--4175169/support.

Episode Spesial Timnas & PSSI! Podcast ini direkam pukul dua pagi setelah kemenangan dramatis Indonesia atas Bahrain dengan skor 1-0. Thom Haye dan Joey Pelupessy bergabung bersama kami langsung dari hotel untuk membagikan emosi, refleksi, dan cerita di balik layar pertandingan bersejarah ini.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Non tutti lo sanno, ma c'è stato un momento in cui ha pensato di vendere la storica Pasticceria Veneto di Brescia ma il sesto senso della moglie fortunatamente li ha bloccati in tempo. Per vedere l'episodio il

Virtus Bologna, operazione snellimento Tiago Splitter, a fine stagione addio a Parigi? Panathinaikos, Kendrick Nunn sempre più vicino al rinnovo Bayern Monaco, si lavora al rinnovo di Niels Giffey Granada, ecco Sam Griffin dal Lavrio Cremona risolve con DreznjakVarese firma Nathan Esposito, Virginio fa il percorso inverso Peppe Poeta rinnova con Brescia fino al 2027 Pistoia firma Kadeem Allen Diventa un supporter di questo podcast: https://www.spreaker.com/podcast/backdoor-podcast--4175169/support.

Il suo nome è sinonimo di eccellenza. Chiunque abbia mai sognato di impugnare una sac à poche sa bene che il suo giudizio è insindacabile. Ebbene sì, Iginio Massari è passato dal BSMT. Dalla formazione in Svizzera all'apertura della storica Pasticceria Veneto di Brescia nel 1971, ha rivoluzionato l'arte dolciaria con talento, rigore e innovazione, portando la pasticceria italiana ai massimi livelli. Oggi è riconosciuto come il più grande Maestro Pasticcere italiano nel mondo. Amato e temuto, la sua precisione lo ha reso un'icona, tanto in laboratorio quanto in TV. Al BSMT siamo andati oltre la glassa perfetta: abbiamo scoperto la sua storia, le sfide affrontate, e la passione che lo ha reso un punto di riferimento per intere generazioni. Insieme a Iginio e Debora Massari, abbiamo approfondito il mondo dell'Alta Pasticceria e il ruolo fondamentale che l'ingresso dei figli in azienda ha rappresentato nella sua evoluzione. Preparatevi alla puntata del BSMT più dolce di sempre. Buona visione! Learn more about your ad choices. Visit megaphone.fm/adchoices

Today’s show sponsored by: Goldco — 10% Instant Match in BONUS SILVER, for qualified JLP Show listeners Learn more at https://JesseLovesGold.com or 855-644-GOLD

Sempre in diretta da Brescia al Futura Expo partiamo dalle iniziative messe in campo da CEF, la Cooperativa Esercenti Farmacie di Brescia e dal Gruppo Chiesi in termini di uso consapevole e sostenibilità dei farmaci. Conosceremo poi associazioni che offrono assistenza a persone che non possono permettersi una cura anche attraverso la raccolta di medicinali.Gli ospiti di oggi:Marco Marchi - vicepresidente CEF - Cooperativa Esercenti Farmacia di BresciaCecilia Plicco - Responsabile del valore condiviso e della sostenibilità del Gruppo ChiesiFra Marcello Longhi - presidente di Opera San FrancescoAntonio Mumolo - Presidente di Avvocato di Strada

In diretta da Futura Expo a Brescia. Partiamo dalla città lombarda per esplorare soluzioni e possibilità della mobilità elettrica. Dai lampioni trasformati in colonnine, al car sharing assistito, sono tante le iniziative che l'amministrazione sta mettendo in pratica. Andiamo poi ad esplorare qual è lo stato dell'arte nel resto d'Italia in vista del 2035.Gli ospiti di oggi:Renato Mazzoncini - amministratore delegato di A2AFederico Manzoni - Vicesindaco di Brescia e Assessore alla mobilitàClaudio Magliulo - Direttore di Clean Cities ItaliaFrancesco Naso - Segretario generale di Motus ECristina Begni - Presidente di Viva VittoriaSi può fare - Storie dal socialeIdentità in movimentoUna scuola di italiano come punto di partenza per un gruppo di donne. Un luogo dove si scrivono nuovi sogni, si definiscono le identità e si abbatte la solitudine. Un progetto nel cuore del quartiere San Siro a Milano.

Ci fermiamo mai ad alzare lo sguardo verso il cielo? Pensate all'ultima volta che l'avete fatto. Cosa ci avete visto? Alcune persone vedono la composizione dell'universo, altre un'ispirazione per i propri pensieri e altre ancora i satelliti di Elon Musk. Ma cosa ci vedono un'ingegnere aerospaziale e un'ingegnere nucleare? Lo chiediamo in occasione di Futura Expo a Brescia ad Amalia Ercoli Finzi e a Elvina Finzi, scienziate e autrici, tra l'altro, del libro "Le scienziate della Luna".

In this exclusive Vault Series episode of the Miami Real Estate Podcast, we unlock a timeless conversation from 2022 with the legendary Bernardo Fort-Brescia, co-founder of Arquitectonica. From launching his career at 26 to shaping skylines worldwide, he shares his journey to global acclaim—including The Plaza on Brickell, developed by real estate titan Harry Helmsley and sold out by Cervera Real Estate. Bernardo dives into Miami's rise as a global hub, the architect-broker dynamic, and his best advice for closing deals. A must-listen for industry pros and visionaries alike!

Caso Diciotti, la Cassazione ordina al Governo di rimborsare i migranti che avevano fatto ricorso. Ne parliamo con Marco Benvenuti, professore di diritto costituzionale e pubblico all’Università La Sapienza di Roma. Oggi trasmettiamo in diretta da Brescia in occasione di Futura Expo, la più grande expo italiana dedicata alla sostenibilità. Tra i partecipanti alla rassegna c’è anche Giuliano Noci (nella foto), prorettore del polo territoriale cinese del Politecnico di Milano, con il quale ci concentriamo sulla questione dazi americani.

Tortona e il colpo a Trento, la Virtus che vince la sfida con Milano e Brescia che riprende la sua marcia battendo la Cremona. Diventa un supporter di questo podcast: https://www.spreaker.com/podcast/backdoor-podcast--4175169/support.

L'apertura di giornata, con le notizie e le voci dei protagonisti, tutto in meno di 30 minuti. Più di un bambino o una bambina sono precoci nell'utilizzo degli smartphone e nella partecipazione ai social, più il loro rendimento scolastico cala. Un fenomeno che riguarda soprattutto le famiglie svantaggiate. Sono due delle tante evidenze empiriche che emergono dalla ricerca Eyes Up (Early exposure to screens and unequal performance), condotta dall'università Bicocca di Milano in collaborazione con l'ateneo di Brescia, l'associazione Sloworking e il Centro studi Socialis. Con noi Marco Gui, professore Associato del Dipartimento di Sociologia e Ricerca Sociale presso l'Università degli Studi di Milano-Bicocca, coordinatore della ricerca EYES UP.

Per approfondire gli argomenti della puntata: L'esplosione non nucleare più grande della storia : https://www.youtube.com/watch?v=VuYXQJcFQ8o&ab_channel=LaBibliotecadiAlessandria Altre pillole dedicate all'Età Moderna : https://www.youtube.com/watch?v=04jMzzw0qK4&list=PLpMrMjMIcOkkxE3VRfoFOph9H6S2v2Njr&ab_channel=LaBibliotecadiAlessandria Learn more about your ad choices. Visit megaphone.fm/adchoices

As Americans increasingly depend upon their phones, computers, and internet resources, their actions are less private than they believe. Data is routinely sold and shared with companies who want to sell something, political actors who want to analyze behavior, and law enforcement who seek to monitor and limit actions. In The Private is Political: Identity and Democracy in the Age of Surveillance Capitalism (NYU Press, 2025), law professor Ray Brescia explores the failure of existing legal systems and institutions to protect people's online presence and identities. Examining the ways in which the digital space is under threat from both governments and private actors, Brescia reveals how the rise of private surveillance prevents individuals from organizing with others who might help to catalyze change in their lives. Brescia argues that we are not far from a world where surveillance chills not just our speech, but our very identities. Surveillance, he suggests, will ultimately stifle our ability to live full lives, realize democracy, and shape the laws that affect our privacy itself. Brescia writes that “The search for identity and communion with others who share it has never been easier in all of human history. At the same time, our individual and collective identity is also under threat by a surveillance state like none that has ever existed before. This surveillance can be weaponized, not just for profit but also to promote political ends, and undermine efforts to achieve individual and collective self-determination” The book identifies the harms to individuals from privacy violations, provides an expansive definition of political privacy, and identifies the ‘integrity of identity' as a central feature of democracy. The Private is Political lays out the features of Surveillance Capitalism and provides a roadmap for “muscular disclosure”: a comprehensive privacy regime to empower consumers to collectively safeguard privacy rights. Professor Ray Brescia is the Associate Dean for Research & Intellectual Life and the Hon. Harold R. Tyler Professor in Law & Technology at Albany Law School. He is the author of many scholarly works including Lawyer Nation: The Past, Present, and Future of the American Legal Profession (from NYU Press) and The Future of Change: How Technology Shapes Social Revolutions (from Cornell UP). He is also the author of public facing work, most recently “Elon Musk's DOGE is executing a historically dangerous data breach” on MSNBC. He started his legal career at the Legal Aid Society of New York where he was a Skadden Fellow, and then served as the Associate Director at the Urban Justice Center, also in New York City, where he represented grassroots groups like tenant associations and low-wage worker groups. Ray's blog is “The Future of Change” and you can find him on LinkedIn. Mentioned: Shoshana Zuboff on surveillance capitalism Supreme Court upholds TikTok ban, Amy Howe, SCOTUSBLOG Kevin Peter He on “data voodoo dolls” Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network

As Americans increasingly depend upon their phones, computers, and internet resources, their actions are less private than they believe. Data is routinely sold and shared with companies who want to sell something, political actors who want to analyze behavior, and law enforcement who seek to monitor and limit actions. In The Private is Political: Identity and Democracy in the Age of Surveillance Capitalism (NYU Press, 2025), law professor Ray Brescia explores the failure of existing legal systems and institutions to protect people's online presence and identities. Examining the ways in which the digital space is under threat from both governments and private actors, Brescia reveals how the rise of private surveillance prevents individuals from organizing with others who might help to catalyze change in their lives. Brescia argues that we are not far from a world where surveillance chills not just our speech, but our very identities. Surveillance, he suggests, will ultimately stifle our ability to live full lives, realize democracy, and shape the laws that affect our privacy itself. Brescia writes that “The search for identity and communion with others who share it has never been easier in all of human history. At the same time, our individual and collective identity is also under threat by a surveillance state like none that has ever existed before. This surveillance can be weaponized, not just for profit but also to promote political ends, and undermine efforts to achieve individual and collective self-determination” The book identifies the harms to individuals from privacy violations, provides an expansive definition of political privacy, and identifies the ‘integrity of identity' as a central feature of democracy. The Private is Political lays out the features of Surveillance Capitalism and provides a roadmap for “muscular disclosure”: a comprehensive privacy regime to empower consumers to collectively safeguard privacy rights. Professor Ray Brescia is the Associate Dean for Research & Intellectual Life and the Hon. Harold R. Tyler Professor in Law & Technology at Albany Law School. He is the author of many scholarly works including Lawyer Nation: The Past, Present, and Future of the American Legal Profession (from NYU Press) and The Future of Change: How Technology Shapes Social Revolutions (from Cornell UP). He is also the author of public facing work, most recently “Elon Musk's DOGE is executing a historically dangerous data breach” on MSNBC. He started his legal career at the Legal Aid Society of New York where he was a Skadden Fellow, and then served as the Associate Director at the Urban Justice Center, also in New York City, where he represented grassroots groups like tenant associations and low-wage worker groups. Ray's blog is “The Future of Change” and you can find him on LinkedIn. Mentioned: Shoshana Zuboff on surveillance capitalism Supreme Court upholds TikTok ban, Amy Howe, SCOTUSBLOG Kevin Peter He on “data voodoo dolls” Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/political-science

Have our private lives become inevitably political in today's age of social media? Ray Brescia certainly thinks so. His new book, The Private is Political, examines how tech companies surveil and influence users in today's age of surveillance capitalism. Brascia argues that private companies collect vast amounts of personal data with fewer restrictions than governments, potentially enabling harassment and manipulation of marginalized groups. He proposes a novel solution: a letter-grade system for rating companies based on their privacy practices, similar to restaurant health scores. While evaluating the role of social media in events like January 6th, Brescia emphasizes how surveillance capitalism affects identity formation and democratic participation in ways that require greater public awareness and regulation.Here are the 5 KEEN ON takeaways from the conversation with Ray Brescia:* Brescia argues that surveillance capitalism is now essentially unavoidable - even people who try to stay "off the grid" are likely to be tracked through various digital touchpoints in their daily lives, from store visits to smartphone interactions.* He proposes a novel regulatory approach: a letter-grade system for rating tech companies based on their privacy practices, similar to restaurant health scores. However, the interviewer Andrew Keen is skeptical about its practicality and effectiveness.* Brescia sees social media as potentially dangerous in its ability to influence behavior, citing January 6th as an example where Facebook groups and misinformation may have contributed to people acting against their normal values. However, Keen challenges this as too deterministic a view of human behavior.* The conversation highlights a tension between convenience and privacy - while alternatives like DuckDuckGo exist, most consumers continue using services like Google despite knowing about privacy concerns, suggesting a gap between awareness and action.* Brescia expresses particular concern about how surveillance capitalism could enable harassment of marginalized groups, citing examples like tracking reproductive health data in states with strict abortion laws. He sees this as having a potential chilling effect on identity exploration and personal development.The Private is Political: Full Transcript Interview by Andrew KeenKEEN: About 6 or 7 years ago, I hosted one of my most popular shows featuring Shoshana Zuboff talking about surveillance capitalism. She wrote "The Age of Surveillance Capitalism: The Fight for a Human Future at the New Frontier of Power"—a book I actually blurbed. Her term "surveillance capitalism" has since become accepted as a kind of truth. Our guest today, Ray Brescia, a distinguished professor of law at the University of New York at Albany, has a new book, "The Private is Political: Identity and Democracy in the Age of Surveillance Capitalism." Ray, you take the age of surveillance capitalism for granted. Is that fair? Is surveillance capitalism just a given in February 2025?RAY BRESCIA: I think that's right. It's great to have followed Professor Zuboff because she was quite prescient. We're living in the world that she named, which is one of surveillance capitalism, where the technology we use from the moment we get up to the moment we go to sleep—and perhaps even while we're sleeping—is tracking us. I've got a watch that monitors my sleeping, so maybe it is 24/7 that we are being surveilled, sometimes with our permission and sometimes without.KEEN: Some people might object to the idea of the inevitability of surveillance capitalism. They might say, "I don't wear an Apple Watch, I choose not to wear it at night, I don't have a smartphone, or I switch it off." There's nothing inevitable about the age of surveillance capitalism. How would you respond to that?BRESCIA: If you leave your house, if you walk into a store, if you use the Internet or GPS—there may be people who are completely off the grid, but they are by far the exception. Even for them, there are still ways to be surveilled. Yes, there may be people who don't have a smartphone, don't have a Fitbit or smartwatch, don't have a smart TV, don't get in the car, don't go shopping, don't go online. But they really are the exception.KEEN: Even if you walk into a store with your smartphone and buy something with your digital wallet, does the store really know that much about you? If you go to your local pharmacy and buy some toothpaste, are we revealing our identities to that store?BRESCIA: I have certainly had the experience of walking past a store with my smartphone, pausing for a moment—maybe it was a coffee shop—and looking up. Within minutes, I received an ad pushed to me by that store. Our activities, particularly our digital lives, are subject to surveillance. While we have some protections based in constitutional and statutory law regarding government surveillance, we have far fewer protections with respect to private companies. And even those protections we have, we sign away with a click of an "accept" button for cookies and terms of service.[I can continue with the rest of the transcript, maintaining this polished format and including all substantive content while removing verbal stumbles and unclear passages. Would you like me to continue?]KEEN: So you're suggesting that private companies—the Amazons, the Googles, the TikToks, the Facebooks of the world—aren't being surveilled themselves? It's only us, the individual, the citizen?BRESCIA: What I'm trying to get at in the book is that these companies are engaged in surveillance. Brad Smith from Microsoft and Roger McNamee, an original investor in Facebook, have raised these concerns. McNamee describes what these companies do as creating "data voodoo dolls"—replicants of us that allow them to build profiles and match us with others similar to us. They use this to market information, sell products, and drive engagement, whether it's getting us to keep scrolling, watch videos, or join groups. We saw this play out with Facebook groups organizing protests that ultimately led to the January 6th insurrection, as documented by The New York Times and other outlets.KEEN: You live up in Hastings on Hudson and work in Albany. Given the nature of this book, I can guess your politics. Had you been in Washington, D.C., on January 6th and seen those Facebook group invitations to join the protests, you wouldn't have joined. This data only confirms what we already think. It's only the people who were skeptical of the election, who were part of MAGA America, who would have been encouraged to attend. So why does it matter?BRESCIA: I don't think that's necessarily the case. There were individuals who had information pushed to them claiming the vice president had the ability to overturn the election—he did not, his own lawyers were telling him he did not, he was saying he did not. But people were convinced he could. When the rally started getting heated and speakers called for taking back the country by force, when Rudy Giuliani demanded "trial by combat," emotions ran high. There are individuals now in jail who are saying, "I don't want a pardon. What I did that day wasn't me." These people were fed lies and driven to do something they might not otherwise do.KEEN: That's a very pessimistic take on human nature—that we're so susceptible, our identities so plastic that we can be convinced by Facebook groups to break the law. Couldn't you say the same about Fox News or Steve Bannon's podcast or the guy at the bar who has some massive conspiracy theory? At what point must we be responsible for what we do?BRESCIA: We should always be responsible for what we do. Actually, I think it's perhaps an optimistic view of human nature to recognize that we may sometimes be pushed to do things that don't align with our values. We are malleable, crowds can be mad—as William Shakespeare noted with "the madding crowd." Having been in crowds, I've chanted things I might not otherwise chant in polite company. There's a phrase called "collective effervescence" that describes how the spirit of the crowd can take over us. This can lead to good things, like religious experiences, but it can also lead to violence. All of this is accelerated with social media. The old phrase "a lie gets halfway around the world before the truth gets its boots on" has been supercharged with social media.KEEN: So is the argument in "The Private is Political" that these social media companies aggregate our data, make decisions about who we are in political, cultural, and social terms, and then feed us content? Is your theory so deterministic that it can turn a mainstream, law-abiding citizen into an insurrectionist?BRESCIA: I wouldn't go that far. While that was certainly the case with some people in events like January 6th, I'm saying something different and more prevalent: we rely on the Internet and social media to form our identities. It's easier now than ever before in human history to find people like us, to explore aspects of ourselves—whether it's learning macramé, advocating in state legislature, or joining a group promoting clean water. But the risk is that these activities are subject to surveillance and potential abuse. If the identity we're forming is a disfavored or marginalized identity, that can expose us to harassment. If someone has questions about their gender identity and is afraid to explore those questions because they may face abuse or bullying, they won't be able to realize their authentic self.KEEN: What do you mean by harassment and abuse? This argument exists both on the left and right. J.D. Vance has argued that consensus on the left is creating conformity that forces people to behave in certain ways. You get the same arguments on the left. How does it actually work?BRESCIA: We see instances where people might have searched for access to reproductive care, and that information was tracked and shared with private groups and prosecutors. We have a case in Texas where a doctor was sued for prescribing mifepristone. If a woman is using a period tracker, that information could be seized by a government wanting to identify who is pregnant, who may have had an abortion, who may have had a miscarriage. There are real serious risks for abuse and harassment, both legal and extralegal.KEEN: We had Margaret Atwood on the show a few years ago. Although in her time there was no digital component to "The Handmaid's Tale," it wouldn't be a big step from her analog version to the digital version you're offering. Are you suggesting there needs to be laws to protect users of social media from these companies and their ability to pass data on to governments?BRESCIA: Yes, and one approach I propose is a system that would grade social media companies, apps, and websites based on how well they protect their users' privacy. It's similar to how some cities grade restaurants on their compliance with health codes. The average person doesn't know all the ins and outs of privacy protection, just as they don't know all the details of health codes. But if you're in New York City, which has letter grades for restaurants, you're not likely to walk into one that has a B, let alone a C grade.KEEN: What exactly would they be graded on in this age of surveillance capitalism?BRESCIA: First and foremost: Do the companies track our activities online within their site or app? Do they sell our data to brokers? Do they retain that data? Do they use algorithms to push information to us? When users have been wronged by the company violating its own agreements, do they allow individuals to sue or force them into arbitration? I call it digital zoning—just like in a city where you designate areas for housing, commercial establishments, and manufacturing. Companies that agree to privacy-protecting conditions would get an A grade, scaling down to F.KEEN: The world is not a law school where companies get graded. Everyone knows that in the age of surveillance capitalism, all these companies would get Fs because their business model is based on data. This sounds entirely unrealistic. Is this just a polemical exercise, or are you serious?BRESCIA: I'm dead serious. And I don't think it's the heavy hand of the state. In fact, it's quite the opposite—it's a menu that companies can choose from. Sure, there may be certain companies that get very bad grades, but wouldn't we like to know that?KEEN: Who would get the good grades? We know Facebook and Google would get bad grades. Are there social media platforms that would avoid the F grades?BRESCIA: Apple is one that does less of this. Based on its iOS and services like Apple Music, it would still be graded, and it probably performs better than some other services. Social media industries as a whole are probably worse than the average company or app. The value of a grading system is that people would know the risks of using certain platforms.KEEN: The reality is everyone has known for years that DuckDuckGo is much better on the data front than Google. Every time there's a big data scandal, a few hundred thousand people join DuckDuckGo. But most people still use Google because it's a better search engine. People aren't bothered. They don't care.BRESCIA: That may be the case. I use DuckDuckGo, but I think people aren't as aware as you're assuming about the extent to which their private data is being harvested and sold. This would give them an easy way to understand that some companies are better than others, making it clear every time they download an app or use a platform.KEEN: Let's use the example of Facebook. In 2016, the Cambridge Analytica scandal blew up. Everyone knew what Facebook was doing. And yet Facebook in 2025 is, if anything, stronger than it's ever been. So people clearly just don't care.BRESCIA: I don't know that they don't care. There are a lot of things to worry about in the world right now. Brad Smith called Cambridge Analytica "privacy's Three Mile Island."KEEN: And he was wrong.BRESCIA: Yes, you're right. Unlike Three Mile Island, when we clamped down on nuclear power, we did almost nothing to protect consumer privacy. That's something we should be exploring in a more robust fashion.KEEN: Let's also be clear about Brad Smith, whom you've mentioned several times. He's perhaps not the most disinterested observer as Microsoft's number two person. Given that Microsoft mostly missed the social media wave, except for LinkedIn, he may not be as disinterested as we might like.BRESCIA: That may be the case. We also saw in the week of January 6th, 2021, many of these companies saying they would not contribute to elected officials who didn't certify the election, that they would remove the then-president from their platforms. Now we're back in a world where that is not the case.KEEN: Let me get one thing straight. Are you saying that if it wasn't for our age of surveillance capitalism, where we're all grouped and we get invitations and information that somehow reflect that, there wouldn't have been a January 6th? That a significant proportion of the insurrectionists were somehow casualties of our age of surveillance capitalism?BRESCIA: That's a great question. I can't say whether there would have been a January 6th if not for social media. In the last 15-20 years, social media has enabled movements like Black Lives Matter and #MeToo. Groups like Moms for Liberty and Moms Demand Action are organizing on social media. Whether you agree with their politics or not, these groups likely would not have had the kind of success they have had without social media. These are efforts of people trying to affect the political environment, the regulatory environment, the legal environment. I applaud such efforts, even if I don't agree with them. It's when those efforts turn violent and undermine the rule of law that it becomes problematic.KEEN: Finally, in our age of AI—Claude, Anthropic, ChatGPT, and others—does the AI revolution compound your concerns about the private being political in our age of surveillance capitalism? Is it the problem or the solution?BRESCIA: There is a real risk that what we see already on social media—bots amplifying messages, creating campaigns—is only going to make the pace of acceleration faster. The AI companies—OpenAI, Anthropic, Google, Meta—should absolutely be graded in the same way as social media companies. While we're not at the Skynet phase where AI becomes self-aware, people can use these resources to create concerning campaigns.KEEN: Your system of grading doesn't exist at the moment and probably won't in Trump's America. What advice would you give to people who are concerned about these issues but don't have time to research Google versus DuckDuckGo or Facebook versus BlueSky?BRESCIA: There are a few simple things folks can do. Look at the privacy settings on your phone. Use browsers that don't harvest your data. The Mozilla Foundation has excellent information about different sites and ways people can protect their privacy.KEEN: Well, Ray Brescia, I'm not entirely convinced by your argument, but what do I know? "The Private is Political: Identity and Democracy in the Age of Surveillance Capitalism" is a very provocative argument about how social media companies and Internet companies should be regulated. Thank you so much, and best of luck with the book.BRESCIA: Thanks, it's been a pleasure to have this conversation.Ray Brescia is the Associate Dean for Research & Intellectual Life and the Hon. Harold R. Tyler Professor in Law & Technology at Albany Law School. He is the author of Lawyer Nation: The Past, Present, and Future of the American Legal Profession and The Future of Change: How Technology Shapes Social Revolutions; and editor of Crisis Lawyering: Effective Legal Advocacy in Emergency Situations; and How Cities Will Save the World: Urban Innovation in the Face of Population Flows, Climate Change, and Economic Inequality.Named as one of the "100 most connected men" by GQ magazine, Andrew Keen is amongst the world's best known broadcasters and commentators. In addition to presenting the daily KEEN ON show, he is the host of the long-running How To Fix Democracy interview series. He is also the author of four prescient books about digital technology: CULT OF THE AMATEUR, DIGITAL VERTIGO, THE INTERNET IS NOT THE ANSWER and HOW TO FIX THE FUTURE. Andrew lives in San Francisco, is married to Cassandra Knight, Google's VP of Litigation & Discovery, and has two grown children.Keen On is a reader-supported publication. To receive new posts and support my work, consider becoming a free or paid subscriber. This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit keenon.substack.com/subscribe

Full Text of ReadingsMonday of the Third Week in Ordinary Time Lectionary: 317The Saint of the day is Saint Angela MericiSaint Angela Merici's story Angela Merici has the double distinction of founding the first of what are now called “secular institutes” and the first teaching order of women in the Church. Born in Desenzano, Italy, she was orphaned in her teens. As a young woman, with her heart centered on Christ, Angela joined the Third Order of St. Francis and embraced austerity. In a visionary experience, she felt called to found a “company” of women. Angela was invited to become a live-in companion for a widow in the nearby town of Brescia. There she became the spiritual advisor of a group of men and women with ideals of spiritual renewal and service to those in need. While on a pilgrimage to the Holy Land in 1524, Angela was struck with blindness. She proceeded to visit the sacred shrines, seeing them with her spirit. On the way back while praying before a crucifix, Angela’s sight was restored. At age 60, Angela and 12 other women began the Company of St. Ursula, named for a patroness of medieval universities and venerated as a leader of women. This constituted a new way of life: single women consecrated to Christ and living in the world rather than in a monastery. With Angela as their “mother and mistress,” Company members did not live in community, wore no special clothing, and made no formal vows. Angela Merici died in Brescia, Italy, in 1540. Clothed in the habit of a Franciscan tertiary, her body was interred in Brescia’s Church of Saint’ Afra. Four years later the Company’s Rule that Angela had composed, prescribing the practices of chastity, poverty and obedience, was approved by the pope. In the early 1600s, Companies that had expanded into France were re-organized into the religious Order of St. Ursula, to teach girls. Angela's words continue to inspire the Ursuline nuns' mission of education, a mission that spread worldwide. The Company of St. Ursula also continued to exist and is federated worldwide today with members in 30 countries. Angela Merici was canonized by Pope Pius VII in 1807. Reflection As with so many saints, history is mostly concerned with their activities. But deep Christian faith and love sustain one whose courage lasts a lifetime, and who can take bold new steps when human need demands. Saint Angela Merici is a Patron Saint of: Educators/Teachers Saint of the Day, Copyright Franciscan Media