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Come in ogni grande storia d'amore che finisce, i due innamorati voltano pagina, cambiano vita, ma l'addio lascia l'amaro in bocca. È così tra l'Inter ora accasata con Chivu e Inzaghi ora sposato con l'Al Hilal. Entrambi in America per il Mondiale per Club, le due parti continuano a mandarsi frecciatine a distanza, direttamente e non. Ne parliamo con Fabrizio Biasin di Libero. Convochiamo Guido Bagatta che ieri ha raccontato da bordocampo per Eurosport lo scudetto vinto dalla Virtus Bologna in gara-3 contro Brescia.Mentre domani il nuovo ct della Nazionale Gattuso verrà presentato alla stampa, continua l'avventura dell'U21 nell'Europeo in Slovacchia, con i ragazzi di Nicolato che pareggiano con la Spagna e vanno ai quarti di finale. Di questo parliamo con Mario Beretta, consigliere della componente professionistica dell’Associazione Italiana Allenatori Calcio oggi ospite di #DaiCarloNonFarlo col nostro Carletto Pellegatti.
Modric al Milan, De Bruyne al Napoli, Dzeko alla Fiorentina e si vocifera persino di un ritorno in Serie A di Ciro Immobile... l'Italia è ormai un campionato per vecchi? Lo chiediamo a Luca Marchetti del team calciomercato di Sky Sport. Bologna del basket è impegnata non solo nella finale scudetto con Brescia, ma da domani ospita anche il girone della FIBA Women's EuroBasket. Con noi per parlarne la vecchia gloria delle V Nere Roberto Brunamonti, oggi Capo Delegazione della Nazionale di basket femminile. Oggi un grande regalo per il nostro Leo Turrini sulla Pero-Cormano: gli abbiamo convocato il vincitore della 24 Ore di Le Mans con la Ferrari numero 83 di AF Corse, il grande Robert Kubica.
Gli highlights di Gara 3 della Finale Scudetto Brescia-Virtus 74-96 con il racconto di Nettuno Bologna Uno.
Le parole a Nettuno Bologna Uno di Daniel Hackett e Dusko Ivanovic dopo Gara 2 di finale scudetto Virtus-Brescia
Cominciamo la puntata con la Nazionale. La Federazione ha finalmente sciolto le riserve e Gennaro Gattuso è ormai il nuovo commissario tecnico: è l’uomo giusto? Ne parliamo con Xavier Jacobelli.Carlos Passerini ci racconta poi del percorso degli Azzurrini di Nunziata, ieri vittoriosi contro la Slovacchia e già qualificati ai quarti di finale degli Europei under 21.Con Gianfelice Facchetti invece voliamo negli Stati Uniti, dove stanotte l’Inter ha presentato Christian Chivu come nuovo allenatore.Con Francesca Petriccione parliamo del nuovissimo Mondiale per club e della continua espansione del calcio in tutto il mondo, con investimenti annessi. Dall’aspetto economico ci spostiamo sul campo. Franco Vanni, inviato negli Usa per Repubblica, ci racconta il calcio d’inizio del nuovo torneo voluto da Gianni Infantino: esordio con uno scialbo 0-0 tra Al Ahly e Inter Miami.Spazio anche al basket: ieri sera Bologna si è aggiudicata la gara 2 della finale Scudetto contro Brescia. Sentiamo Guido Bagatta.Chiudiamo con la Formula 1 e con Umberto Zapelloni. Dopo le movimentate qualifiche di ieri sera, alle 20 è prevista la partenza del Gran Premio del Canada, con le Ferrari chiamate ancora a rincorrere.
Note from Film makers : Also, just wanted to mention some of the conspiracy stuff hidden in the film.… since you didn't notice any of it… lol. It was on our mind. Film starts with Tim getting a speeding ticket, when asked where he's coming from he says - Muldrow. In real life Tim got a speeding ticket outside Muldrow which is right by Elohim City. The only reason for him to be in that area is Elohim… and Tim said he had never been there before. Richard Snell's influence and friendship. In real life Richard said his death would be avenged and asked to have the TV turned on the morning of his execution, April 19th. The officer said Snelll was grinning while watching the news of the bombing. How well or even if he knew Tim is conspiracy lore. Snell is buried at Elohim City. Strassmaier telling Tim about Snell's bomb plot in 83'. In real life it goes that Snell and others from the CSA were going to blow up the Federal Building in OKC, but the bomb blew up in their hands. They took it as a sign from God not to do it. Tim and Terry selling guns, Tim says you don't know where we got these from. In real life the story goes that Tim had Terry steal Roger Moore's (who was tied to the CIA) gun collection to sell and make money for the bombing. The story is very fishy, especially Moore's version. Terry asks Tim where he's gonna get that much money from to buy components for the bomb, but Tim never answers. Tim has a lighter with a Freemason logo on it. All the phone calls when Tim is at the phone booth, it is never revealed who he's talking to or what he is saying. When Tim is renting the storage room he gives her the wrong ID with one of his aliases. On other oaccasions he signs papers with different names. Tim and Strassmeir at the strip club. In real life a stripper at Lady Godiva's says she saw Tim, Strassmeir and Michael Brescia at the strip club all together shortly before the bombing. They all said it didn't happen. Strassmeir claims he only met Tim once at a gun show. Brescia says he didn't know Tim at all. Terry flying to the Philippines. In real life Terry went many times, Tim's lawyer suspected him to meet with terrorists to learn bomb building. John Doe 2 is in the background when he rents the truck. The passenger door is heard opening and someone gets in… who is never revealed, John Doe 2.Towards the end, the gameshow he's watching in the motel room while eating Chinese food, has secret messages on the game board: STRASSMEIR, HYPNOSIS, MKULTRA, CIA, FBI, etc.The montage at the end has images of: teeth X-rays (Wendy Painting's theory he was micro chipped in his teeth), MK-Ultra, Aryan Republican Army, Carol Howe, Terrance Yeakey, Kenneth Trentadue, and Jolly West. Also, on a side note you might enjoy… the announcer of the gameshow introduces the current winner as, “Dave McGowan.” Become a supporter of this podcast: https://www.spreaker.com/podcast/the-opperman-report--1198501/support.
Gli highlights di Gara 2 della Finale Scudetto Virtus-Brescia 75-65 con il racconto di Nettuno Bologna Uno.
Dotun, Andy and Miguel Delaney convene on the eve of the Club World Cup to answer more of your continental queries. It's a nice, easy softball to start us off: could Brescia's recent bankruptcy be the start of several hundred European clubs going out of business? Yikes. Elsewhere, we wonder if Cristian Chivu can succeed at Inter and if Jack Grealish might end up at Erik ten Hag's Bayer Leverkusen. Plus, Robert Lewandowski's ousted his own coach and it's a Club World Cup special for our Games of the Week!Please fill out Stak's listener survey! It'll help us learn more about the content you love so we can bring you even more - you'll also be entered into a competition to win one of five PlayStation 5's! Click here: https://bit.ly/staksurvey2025Ask us a question on Twitter, Instagram and TikTok, and email us here: otc@footballramble.com.For ad-free shows, head over to our Patreon and subscribe: patreon.com/footballramble.***Please take the time to rate and review us on Apple Podcasts or wherever you get your pods. It means a great deal to the show and will make it easier for other potential listeners to find us. Thanks!*** Hosted on Acast. See acast.com/privacy for more information.
Gli highlights di Gara 1 della Finale Scudetto Virtus-Brescia 90-87 con il racconto di Nettuno Bologna Uno.
Tuutin täydeltä italofutista:* Luciano Spallettin pesti Italian maajoukkueessa päätökseen (1:06)* Cremonese sarjanousuun - Brescia & SPAL vaikeuksissa (22:14)* Serie A:n valmentajatilanne (44:50)* Fritto Misto (57:28)Italopodcastin jaksoissa Kimmo Kantolan vakiovieraana on italialaisen jalkapallon ekspertti Mitri Pakkanen. Jakso nauhoitettu ke 11.6. Seuraa Instagramissa:https://www.instagram.com/seinakolmannelle/ (@seinakolmannelle)X:ssä:x.com/SKolmannelle
Il 3-0 di Brescia ai danni di Trapani per una storica finale, la prova di forza della Virtus che elimina Milano e la preview della finale.Diventa un supporter di questo podcast: https://www.spreaker.com/podcast/backdoor-podcast--4175169/support.
Torna ai nostri microfoni, dopo diversi anni, Denis Curti, curatore della grande mostra A Sense of Wonder in corso a Brescia — aperta fino al 25 agosto 2025 – e con il quale rivivremo non solo la storia e l'arte di Meyerowitz, ma anche la rivoluzione del colore che ha cambiato la storia della fotografia d'autore. Leggi […]
LYSSNA PÅ HELA AVSNITTET HÄR: Snettinatbakat.se Dag 3 i Lombardiet och vi åker mot Brescia, ett lag som sedan vi var där alltså hunnit gå i konkurs. Vi pratar med en av Sveriges få svenska Brescia-supportrar, Per Erik Wesslén och försöker ta in ensamheten, sorgen och eländet, samtidigt som vi njuter av de magnifika pissoarerna på underbara Mario Rigamonti. Och så blir det Baggio, Kurt Hamrin och Tipset i sista stund!
Approfittiamo di Brescia in finale per riavere come ospite @spel81!SCALETTA
Portrait d'un joueur qui a marqué les esprits
Iniziamo la puntata con la Nazionale. Dopo il pesante 3-0 di venerdì rifilatoci dalla Norvegia, il presidente Gravina ha deciso di esonerare il commissario tecnico Spalletti. È stato lo stesso allenatore ad annunciarlo in una conferenza stampa nel primo pomeriggio. Ne discutiamo con Marco Nosotti di Sky.Analizziamo poi il momento in casa Inter. A una settimana dalla disastrosa finale di Champions League contro il PSG, i Nerazzurri hanno scelto Christian Chivu come nuovo mister.Con Guido Bagatta parliamo invece di basket: Bologna elimina Milano e vola in finale Scudetto. Ad attenderla ci sarà la rivelazione Brescia di coach Poeta.Torniamo sul tema Nazionale con Xavier Jacobelli. Poi facciamo il punto sulle ultime settimane del Milan insieme a Carlo Pellegatti.Intanto a Parigi è ancora in corso la finale del Roland Garos tra Sinner e Alcaraz. Vediamo cosa ci dice Diego Nargiso.Infine spazio alla MotoGP: Marquez trionfa anche nel GP di Aragon ed è sempre più in vetta alla classifica del mondiale. Sentiamo l'analisi di Carlo Pernat.
Send us a textIn this episode, we welcome Roberta Lulli and Marta Brescia to talk about new avenues to introduce accessibility as a transversal skill in higher education programmes. This has been the aim of the ATHENA project, in which they are involved. The episode also interrogates the role of large user organisations such as the European Disability Forum in users' rights and AVT and accessibility quality advocacy.Roberta Lulli works at the European Disability Forum (EDF) as part of the Policy Team, coordinating projects such as ATHENA and the European DATA research on digital skills, accommodation, and technological assistance for employment. She also has experience in standardisation and training, and has led numerous diversity and inclusion initiatives and advised employers on accessible practices and compliance with the Equality Act 2010.Marta Brescia-Zapata is a researcher and professional translator specializing in Audiovisual Translation and Media Accessibility. She holds a PhD on subtitling in VR 360º environments and is a member of the TransMedia Catalonia research group at the Universitat Autònoma de Barcelona. She has contributed to EU projects such as TRACTION and GreenSCENT, and is currently a postdoctoral researcher in the Erasmus+ Athena project on accessibility in higher education.Consulta el episodio subtitulado y accede a la lista de enlaces en nuestro canal de Youtube.En sincronía by Damián Santilli, Blanca Arias Badia & Guillermo Parra is licensed under a Creative Commons Reconocimiento-NoComercial 4.0 Internacional License: https://bit.ly/3jXTwjB
Nuova puntata sempre più vicina al rush finale con Marco De Benedetto per parlare delle NBA Finals, delle due imprese di Brescia a Trapani, della serie Olimpia-Virtus e dell'Eurocamp di Treviso Diventa un supporter di questo podcast: https://www.spreaker.com/podcast/backdoor-podcast--4175169/support.
È tempo di DIVINITÀ al BSMT. Un nome che non ha bisogno di presentazioni. Un simbolo, un'icona. Uno dei più grandi calciatori italiani di sempre. Il Divin Codino, capace di unire i tifosi di ogni squadra con la sua classe pura e la sua umanità. Ebbene sì, Roberto Baggio è passato dal BSMT. Pallone d'Oro nel 1993, autore di gol indimenticabili, protagonista di tre Mondiali con la maglia azzurra. Baggio ha incantato il mondo con il suo talento, i suoi dribbling, la sua visione di gioco. Ha fatto sognare l'Italia agli USA '94, portandola a un passo dalla gloria, e ha scritto pagine leggendarie con Fiorentina, Juventus, Milan, Bologna, Inter e Brescia. Ma il Divin Codino è molto più di un campione in campo: è un uomo che si è rialzato dopo ogni caduta, dentro e fuori dal rettangolo di gioco. Che ha saputo dire dei no, seguire la propria strada, anche quando era la più difficile. Al BSMT abbiamo parlato di calcio e di vita. Di talento e sofferenza, di gioie e cicatrici. Del successo, e della solitudine che spesso lo accompagna. Di cosa significa essere un simbolo per un intero Paese. E di come si trova la pace, anche dopo un rigore che pesa ancora nei cuori di tutti. Una chiacchierata profonda, toccante, sincera. Con un uomo che ha lasciato il segno in campo, ma soprattutto nella memoria di chi ama davvero lo sport. Perché Roberto Baggio non è solo un campione. È un pezzo di storia del nostro calcio. Buona visione! Learn more about your ad choices. Visit megaphone.fm/adchoices
Parliamo della leggenda della culla del Lago Moro (Brescia). Learn more about your ad choices. Visit megaphone.fm/adchoices
Il sorprendente 2-0 di Brescia su Trapani e il tutto sommato giusto 1-1 tra Virtus e Olimpia nel nostro consueto appuntamento con la LBA.Diventa un supporter di questo podcast: https://www.spreaker.com/podcast/backdoor-podcast--4175169/support.
Valerio Di Donato"La via di Emilio"Ronzani Editorewww.ronzanieditore.itUn viaggio nella memoria di Emilio Sergi, personaggio liberamente ispirato a Giacomo Scotti, uno degli intellettuali più rappresentativi della minoranza italiana residente in Croazia.Un viaggio nella memoria di Emilio Sergi, personaggio liberamente ispirato a Giacomo Scotti, uno degli intellettuali più rappresentativi della minoranza italiana residente in Croazia. Emilio ha ormai superato i 95 anni e vive in un palazzone di Fiume con la moglie Dorina, rintanato nel suo piccolo appartamento. Vi si trasferì diciannovenne, attratto dagli ideali del socialismo titino. Stimolato nelle riflessioni da una impertinente voce interiore, Emilio ricostruisce i passaggi più importanti della sua vita coincidenti, per lo più, con eventi salienti della grande Storia: l'esodo degli italiani dalla Venezia Giulia, il cosiddetto ‘controesodo' dei monfalconesi, l'orrore dell'Isola Calva, le guerre in Croazia e in Bosnia dopo la dissoluzione del 1991, l'assiduo impegno come inviato di guerra e animatore di iniziative umanitarie e pacifiste. Impegnato attivamente come giornalista presso «La Voce del popolo», quotidiano in lingua italiana dell'Istria e Quarnero, nel 1960 finisce in carcere come ‘nemico del popolo' per un articolo contrario all'ortodossia ufficiale e il giornale lo licenzia perché considerato poco malleabile alle direttive politiche. Nelle difficoltà di sfamare la famiglia, Emilio trova la sua via di salvezza nella poesia e nelle collaborazioni con i giornali italiani. Valerio di Donato (Teramo, 1955) cresciuto e ha studiato a Treviso, e si è laureato in Scienze Politiche a Padova. Alla fine degli anni '80 si è trasferito a Brescia, dove tutt'ora risiede e ove è stato per ventidue anni giornalista presso il «Giornale di Brescia» nella sezione interni/esteri. Attivamente impegnato nel mondo della divulgazione culturale, scrive per il blog «Il Diario online». Nel 2006 ha pubblicato ISTRIANIERI. Storie di esilio (Liberedizioni, Gavardo, bs), e nel 2021 Le fiamme dei Balcani (Oltre Edizioni). Nei primi anni Novanta si appassiona alla ‘questione istriana', alle vicende degli esuli giuliano-dalmati e alle guerre in ex Jugoslavia. Ha realizzato articoli e reportage sul territorio in Istria, Croazia, Serbia e Bosnia, anche come inviato del «Giornale di Brescia» a Belgrado durante e dopo le guerre degli anni Novanta. Da questa esperienza trae l'ispirazione per i suoi romanzi.IL POSTO DELLE PAROLEascoltare fa pensarewww.ilpostodelleparole.itDiventa un supporter di questo podcast: https://www.spreaker.com/podcast/il-posto-delle-parole--1487855/support.
Franesca Nodari"Filosofi lungo l'Oglio"www.filosofilungologlio.itIl Festival Filosofi lungo l'Oglio diretto da Francesca Nodari che torna per la sua XX edizione da giovedì 5 giugno a venerdì 25 luglio: 31 incontri che si snodano in 23 comuni italiani tra Brescia, Bergamo e Cremona, lungo il fiume Oglio. Il tema di questa edizione è Esistere e saranno presenti come ospiti filosofi di caratura nazionale e internazionale. Da vent'anni il Festival riesce a radunare tantissimo pubblico anche in paesi minuscoli (da 2000 abitanti) con la filosofia, un'impresa più unica che rara!La peculiare natura del Festival è il suo spirito nomade e itinerante, che porta la riflessione filosofica in luoghi diversi rinnovando la sua vocazione a farsi maratona del pensiero in movimento. Proprio questa cifra distintiva rappresenta l'elemento che rende il Festival unico nel suo genere, non solo a livello nazionale, ma anche nel panorama internazionale. A testimoniare il suo prestigio è l'assegnazione dell'EFFE Label, il riconoscimento europeo che premia l'eccellenza in creatività, rigore scientifico e diffusione della cultura a livello territoriale. Inoltre, nel 2024, Filosofi lungo l'Oglio ha ricevuto da parte della Regione Lombardia la menzione speciale Rosa Camuna, il premio per l'impegno, l'operosità, la creatività e l'ingegno di coloro che contribuiscono allo sviluppo economico, sociale, culturale e sportivo della Lombardia. Non da ultimo, il Festival continua a essere riconosciuto come Soggetto di rilevanza regionale, con l'adesione della Prefettura di Brescia, che ne sottolinea l'importanza istituzionale. L'edizione di quest'anno è dedicata al tema Esistere, inteso non solo come condizione, ma come scelta consapevole e impegno attivo nel mondo contemporaneo. In un'epoca segnata dalla digitalizzazione, dalla precarietà e dalla ridefinizione dell'identità umana attraverso la tecnologia, esistere significa resistere alla frenesia dell'eterno presente, riscoprendo la profondità del pensiero critico e la ricchezza dell'incontro autentico con l'altro. Mentre gli imperativi tecnologici cui siamo sottomessi ci impongono di funzionare, di essere meri ingranaggi della società dei consumi, noi dobbiamo sforzarci di vivere davvero: fare esperienze, riflettere, desiderare, amare, decidere. Oggi più che mai, torna attuale l'antico monito dell'oracolo di Delfi: Conosci te stesso. Interrogarsi sul proprio posto nel mondo non è un esercizio astratto, ma una necessità concreta. Esistere significa affrontare le domande essenziali – Chi siamo? Da dove veniamo? Dove stiamo andando? – con la consapevolezza che laDa giovedì 5 giugno a venerdì 25 luglio il Festival offrirà una serie di eventi che spaziano dalle lezioni magistrali alle passeggiate filosofiche, includendo un concerto e la proiezione di un documentario in occasione delle celebrazioni del ventennale del Festival, in un susseguirsi di appuntamenti pensati per attrarre un pubblico eterogeneo, per età, provenienza e formazione. Questo programma variegato dimostra come, nell'era del phono sapiens e della crescente idolatria dell'io, esista una vera e propria sete di filosofia. Gli ospiti nazionali e internazionali presenti: Franco Arminio, Haim Baharier, Elisa Barbieri, Andrea Bariselli, Miguel Benasayag, Enzo Bianchi, Danielle Cohen-Levinas, Umberto Curi, Ilvo Diamanti, Duccio Demetrio, Umberto Galimberti, Isabella Guanzini, David Le Breton, Michaël Lévinas, Lamberto Maffei, Stefano Mancuso, Francesco Miano, Elisabetta Moro, Salvatore Natoli, Marino Niola, Francesca Nodari, Mons. Vincenzo Paglia, Maria Rita Parsi, Massimo Recalcati, Francesca Rigotti, Andrea Tagliapietra, Gabriella Turnaturi, Massimiliano Valerii, Marco Vannini, Stefano Zamagni. Questi i 23 comuni che aderiscono all'iniziativa: Caravaggio (BG), Collebeato (BS), Corzano (BS), Dello (BS), Erbusco (BS), Gardone Val Trompia (BS), Iseo (BS), Leno (BS), Lograto (BS), Orzinuovi (BS), Orzivecchi (BS), Ospitaletto (BS), Ostiano (CR), Roncadelle (BS), Sarnico (BG), Tavernole SM (BS), Verolavecchia (BS) e Villachiara (BS), con il nuovo ingresso dei comuni di Adrara SM (BG), Berlingo (BS), Castegnato (BS), Coccaglio (BS) e Seniga (BS).IL POSTO DELLE PAROLEascoltare fa pensarewww.ilpostodelleparole.itDiventa un supporter di questo podcast: https://www.spreaker.com/podcast/il-posto-delle-parole--1487855/support.
With David Duncker, Hannover Heart Rhythm Center, Hannover - Germany, Marco Metra, University of Brescia, Brescia - Italy, Micaela Ebert, Heart Center, University Hospital Dresden, Dresden - Germany, and Stefan Simovic, Faculty of Medical Sciences, University of Kragujevac, Kragujevac - Serbia During this podcast Marco Metra, David Duncker, Stefan Simovic & Mica Ebert will discuss sudden cardiac death prevention (SCD) in patients with heart failure and reduced ejection fraction (HFrEF). This 2025 EHRA Cardio Talk Keep the rhythm podcast series is supported by ZOLL Cardiac Management Solutions in the form of unrestricted financial support. The discussion has not been influenced in any way by its sponsors.
Torna puntuale l'appuntamento con Backdoor Call in compagnia di Marco De Benedetto per parlare dei playoff NBA con le prestazioni mostruose di Shai Gilgeous Alexander e di Tyrese Haliburton in gara 4 che hanno condotto le rispettive squadre a un passo dalla finale. Nei playoff di LBA affermazioni per Trapani, Milano e Brescia, con la Virtus che si salva all'ultimo.Diventa un supporter di questo podcast: https://www.spreaker.com/podcast/backdoor-podcast--4175169/support.
Ospite speciale e straordinario della puntata n.30 della nuova stagione è Luigi Di Biagio. Centrocampista cresciuto nelle giovanili della Lazio, gioca con le maglie di Monza, Foggia, Roma, Inter, Brescia e Ascoli. Appese le scarpe al chiodo, inizia la carriera di allenatore, diventando ct dell'Italia U21 e, attualmente, ct dell'Arabia Saudita U23
Questa storia inizia nel 1971 a Ospitaletto, in provincia di Brescia, quando Aldo Artioli, un chimico industriale destinato poi a essere ricordato come uno dei padri della siderurgia italiana, fonda la Aso Acciai speciali. Prende così il via l'attività di un'azienda che poi diventa Asonext nel 2020, in coincidenza con una strategia di espansione internazionale e innovazione tecnologica. A portare avanti questa tradizione, e a guidarci nel racconto, è Paola Artioli, figlia del fondatore, che decise a soli 8 anni di voler portare avanti questa eredità raccogliendo una sfida, dopo aver sentito dire che, avendo avendo solo figlie femmine, l'attività di Aldo era destinata a finire.
Al via oggi la Ventesima edizione del Festival dell’Economia di Trento. Ci facciamo raccontare questa prima giornata dalla nostra Livia Zancaner. Corte Costituzionale: “Entrambe le madri possono riconoscere il figlio nato con la procreazione assistita”. Commentiamo questa sentenza insieme a Michele Ainis, costituzionalista. Uccisi due diplomatici israeliani a Washington. Facciamo il punto insieme a Marco Valsania, corrispondente de Il Sole 24 Ore da New York. Brescia e Massimo Cellino: deferimento Figc per violazioni amministrative. Ci spiega tutto Giovanni Capuano.
We were joined by Patsy Brescia, the Vice Chairman and Chair of the Building Project for Lockwood Mathews Mansion Museum on the WICC Brown Roofing Melissa in the Morning Diner Tour to talk about what's going on with the museum. For More Information, check out the website: https://www.lockwoodmathewsmansion.com/ Image Credit: Logo by Meghan Boyd, Edit by Eric Urbanowicz
Paolo Marini"I padroni del mondo"Transeuropa Edizioniwww.transeuropaedizioni.itCon una trama avvincente e un respiro internazionale, il romanzo di Paolo Marini ci trascina in un vortice di intrighi e complotti che sfidano i confini della realtà. Tra personaggi memorabili e colpi di scena mozzafiato, l'autore costruisce un mosaico narrativo dove ogni pezzo svela un nuovo mistero. Una storia che esplora i limiti dell'etica e del potere, mantenendo il lettore col fiato sospeso fino all'ultima pagina. Un debutto che promette di lasciare il segno nel panorama del thriller contemporaneo.Paolo Marini è nato a Brescia il 22 settembre 1967. Vive a Gardone Val Trompia, dove risiede con la sua famiglia. Avido lettore di autori come Clive Cussler, Lee Child e Michael Connelly, ha scoperto una grande passione per la scrittura, trasformando un'idea in un romanzo che rappresenta il coronamento di un lavoro intenso e appassionato.Questo è il suo esordio letterario.IL POSTO DELLE PAROLEascoltare fa pensarewww.ilpostodelleparole.itDiventa un supporter di questo podcast: https://www.spreaker.com/podcast/il-posto-delle-parole--1487855/support.
Paolo Gulisano: Desafíos sociales y visión mística, el último León antes de Prevost. Nico Spuntoni: Entrevista a Cardenal Goh; León puede aportar claridad a la doctrina. Stefano Fontana: El cardenal Czerny y el “diálogo radical”. París: Monumento LGBT; la homosexualidad y el transexualismo como fenómenos épicos. La administración municipal de Brescia prohíbe exhibición de carteles de contra el género en las escuelas. La ONU aprueba tratado que deja sin penalizar la pornografía infantil creada con inteligencia artificial; también permitiría el sexting entre menores
Psalm 18Reading 1: Revelation 21Reading 2: From a treatise by St. Gaudentius of Brescia, bishopSt. Helena Ministries is a registered 501(c)3 non-profit. Your donations are tax-deductibleSupport us at: sthelenaministries.com/supportPresentation of the Liturgy of the Hours (Divine Office) from The Liturgy of the Hours (Four Volumes) © 1975, International Commission on English in the Liturgy Corporation. The texts of Biblical readings are reproduced from the New American Bible © 1975
Portrait d'un joueur qui a marqué les esprits
Bukan pemain atau mantan pemain bola yang jadi bintang tamunya. Kali ini Bibeche sang Mrs. Profesor akan bercerita segalanya tentang Thom Haye dan kehidupannya sebagai pasangan seorang pemain bola. Tonton episode selengkapnya!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Ancora ebbri del tutto esaurito al BitCare Forum 2025 commentiamo il nuovo ruolo del Lightning Network, oggi visto come protocollo fondamentale per consentire ad altri sotto network della galassia Bitcoin di interoperare.Inoltre: nuovi sviluppi sul caso OP_RETURN, Revolut annuncia una collaborazione con Lightspark per portare bitcoin sulla loro everything app, la BIS fotografa l'andamento dell'adozione di bitcoin, e ci sono nuovi sviluppi dal processo contro Samourai Wallet.It's showtime!
The Haye Way kembali ke studio bersama Thom! Di episode ini kami akan membahas banyak berita menarik termasuk kemungkinan derby melawan Malaysia. Selain itu Thom juga akan mengumumkan sebuah berita besar! Tonton episode lengkapnya!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Amici veri, prima ancora che campioni. Uno pilastro dell'Inter e della Nazionale, l'altro talento puro del basket italiano. Ebbene sì, Alessandro Bastoni e Amedeo Della Valle sono passati dal BSMT. Classe '99, Alessandro Bastoni è ormai una colonna nerazzurra: due Scudetti, due Coppe Italia, tre Supercoppe, due finali di Champions, di cui una guadagnata martedì sera. Amedeo Della Valle, classe '93, è il capitano della Germani Brescia: cresciuto tra Ohio State, Reggio Emilia, Milano, Spagna e Montenegro. MVP in Supercoppa e nella storica Coppa Italia vinta col Brescia da protagonista assoluto. Due sport diversi, stessi valori, stessa voglia di vincere, di migliorarsi, di raccontarsi con verità. Ma soprattutto: una grande amicizia che va oltre il campo e il parquet. E proprio da lì siamo partiti: dal legame che li unisce, per poi allargare lo sguardo. Al BSMT abbiamo parlato di similitudini e differenze tra calcio e basket, di pressioni, di successi e di momenti no… ma anche della cultura sportiva in Italia, di sogni, idoli e addii al nubilato degni di nota… Una chiacchierata che parte dal campo e arriva alla vita. Due carriere parallele, due percorsi diversi che parlano la stessa lingua: quella della passione. Buona visione! Learn more about your ad choices. Visit megaphone.fm/adchoices
"Sono per i diritti umani e condanno i crimini di guerra e contro l'umanità perpetrati a Gaza. Per questo quando la turista ha negato l'esistenza del genocidio, urlandomi contro accuse diffamatorie, l'ho invitata a lasciare il ristorante. Please, le ho detto, you can go. In dialetto le avrei detto, vattenne". Così la ristoratrice di Napoli al centro delle polemiche per la lite con alcuni avventori israeliani. Ne parliamo con l'ex sindaco del capoluogo campano Luigi De Magistris.Ci spostiamo poi a Sirmione, in provincia di Brescia, dove la sindaco sta pensando di introdurre un ticket d'ingresso dopo le esperienze di overtourism registrate nei recenti ponti vacanzieri.
Beppe, a native Italian, started his journey in active travel over two decades ago and, with the help of his wife Heather, co-founded Tourissimo, one of the top adventure travel companies in Italy. With years of expertise designing cycling and adventure tours across all 20 regions of Italy, Beppe and Heather have the inside scoop on the most authentic and unforgettable experiences Italy has to offer.So grab your espresso (or a glass of vino Italiano), and let's explore Italy region by region!Northern Italy: Adventure, Culture, and Alpine BeautyLombardy (Lombardia)Running along the Swiss border, Lombardy is Italy's largest and wealthiest region—a land of striking contrasts and cultural riches. Home to nearly 10 million people, Lombardy contains 12 of Italy's largest cities: Milan, Bergamo, Brescia, Como, Mantua, Pavia, Cremona, Lecco, Lodi, Monza, Sondrio, and Varese. The region blends modern sophistication with old-world charm, from the fashion capital and bustling metropolis of Milan to the serene, postcard-perfect landscapes of Lake Como.Lombardy is dotted with some of Italy's most beloved lakes, including Lake Maggiore, Lake Como, Lake Garda, Lake Iseo, Lake Idro, and many more. Picturesque villages like Bellagio offer sun-drenched escapes along Lake Como's shores, while the medieval towns of Bergamo and Mantova enchant visitors with cobblestone streets, sweeping views, and centuries of history.Culinary lovers will be spoiled for choice with Lombardy's 60 Michelin-starred restaurants—3 with three stars, 6 with two stars, and 51 with one star. Be sure to savor the region's iconic Risotto alla Milanese, a creamy saffron-infused dish that's a local staple. Wine enthusiasts won't want to miss a glass of Franciacorta, Italy's sparkling answer to Champagne.November is a wonderful time to visit, with cooler temperatures and fewer tourists. It's also the perfect season to explore Lombardy's slice of the Alps, where charming mountain towns await nestled among the peaks. For an unforgettable adventure, consider attending the 2025 Winter Olympics, which will be held in Milan-Cortina d'Ampezzo!Tourissimo Tip– If you are flying into Milan, select the correct airport because Milan has two airports! For info, check out the following Tourissimo blog: https://www.tourissimo.travel/blog/avoid-this-common-travel-mistake-know-milans-two-airportsVenetoVeneto, the birthplace of Prosecco, Polenta, and the iconic Spritz, is a region rich in charm, culture, and culinary delights. Stretching from the Italian Riviera to the Venetian Pre-Alps and the stunning Dolomites, Veneto is home to both natural beauty and historic towns. Its capital, the enchanting floating city of Venice, is world-famous for its canals, gondolas, labyrinthine streets, and undeniable romance.Each of Venice's islands offers something special: admire the colorful houses of Burano, renowned for its lace-making traditions; visit Murano, celebrated for its centuries-old glassblowing artistry; and soak up the peaceful atmosphere of Torcello. Exploring these islands by vaporetto (water bus) offers a quieter, more authentic glimpse into Venetian life. Tourissimo Tip–For a few more suggestions, check out Tourissimo's blog on the Venetian Lagoon: https://www.tourissimo.travel/blog/our-favorite-destinations-in-the-venetian-lagoonBeyond Venice, Veneto boasts a treasure trove of picturesque towns. Verona, Padua, Vicenza, and Asolo each offer their own distinct history and beauty. Visit Castelfranco Veneto for a charming escape or head to Bardolino to enjoy a boat ride on Italy's largest lake, Lago di Garda. Stroll the waterfront in Castelletto sul Garda or circle the freshwater moat of Cittadella, a red-brick medieval town full of character.In the countryside, the hills of Prosecco promise stunning vineyard views, while the medieval town of Montagnana offers a taste of the past. Nature lovers can visit the volcanic Euganean Hills in Este, and cheese lovers shouldn't miss the small town of Asiago, home to one of Italy's most famous cheeses.Veneto's culinary scene shines with 34 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 29 with one star. Indulge in local specialties like Bigoli in Salsa, a hearty Venetian pasta with anchovy sauce, and toast with a glass of Prosecco, Grappa, or the regional favorite, the Select Spritz. And don't forget—Venetians love to celebrate, so let loose and join the party!Tourissimo Tips–Another fun suggestion is Veneto Marostica, the City of Chess, where they do a living chess match with hundreds of people dressed in medieval costumes every two years: https://www.tourissimo.travel/blog/marostica-the-city-of-chessPiedmont (Piemonte)Nestled at the foot of the Alps and bordered on three sides by the Mediterranean Sea, Piedmont is one of Italy's most underrated gems. With a diverse landscape that offers adventure and beauty year-round, this region is perfect for both winter skiing and summer hiking and biking, thanks to its stunning Alpine scenery.But Piedmont isn't just about breathtaking views—it's steeped in rich history and cultural significance. As the first capital of Italy, it boasts grand palaces, remarkable art, and sacred relics like the famed Shroud of Turin. The capital city of Turin is a vibrant hub, home to Europe's largest outdoor food market and the monthly Gran Balon flea market, a haven for vintage and antique lovers.Venture beyond the city and you'll discover a region bursting with charm and flavor. Tour the Langhe Hills, a paradise for vineyard visits, and sample Bagna Cauda, a warm anchovy and garlic dip beloved by locals. Wander the lakeside town of Stresa on Lake Maggiore, or stroll the cobbled streets of Neive, where views of rolling hills and storybook cottages create an unforgettable setting. In Asti, you can witness the September medieval horse races and visit the majestic Cattedrale di Santa Maria Assunta e San Gottardo. For a true fairy-tale escape, head to Macugnaga in the valley of Monte Rosa, a perfect base for both skiing and hiking. And just outside of Turin lies the hidden gem of Lake Orta, a peaceful retreat away from the crowds.Piedmont's culinary scene is just as spectacular. With 35 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 30 with one star—the region is a paradise for food lovers. Dine in Alba during white truffle season (September to January), and savor iconic regional dishes like Agnolotti del Plin and Coniglio Arrosto. Wine enthusiasts will be in heaven here—Piedmont is the land of Barolo, the "king of wines," and Barbaresco, two of Italy's most prestigious reds.Tourissimo Tips:Piedmont is home to the Slow Food movement: https://www.tourissimo.travel/blog/why-piedmont-is-renowned-for-its-slow-foodTourissimo Tip–Check out this blog for a guide to a day of eating in Turin: https://www.tourissimo.travel/blog/a-day-of-eating-in-turinTourissimo Tip–One of the Best Meals of Your Life will be at the Piazza Duomo in Alba!Emilia-RomagnaLocated in central Italy along the Adriatic coast, Emilia-Romagna is a vibrant and diverse region known for its perfect blend of “slow food” and “fast cars.” This area is considered both the culinary and automotive capital of Italy, offering rich traditions, warm hospitality, and unforgettable experiences.Food lovers will be in heaven here. Emilia-Romagna is the birthplace of iconic Italian delicacies such as Mortadella, Tortellini in Brodo, Parmigiano-Reggiano, Prosciutto di Parma, traditional Balsamic Vinegar, Lambrusco, and egg-based fresh pastas like lasagna, tortellini, and tagliatelle. A visit to Parma lets you savor authentic Parmigiano-Reggiano and world-class Prosciutto, as well as enjoy the elegant Teatro Regio opera house.The region also has a need for speed—it's home to legendary automotive brands like Ferrari, Lamborghini, and Maserati. For car enthusiasts, the Ferrari Museum in Modena is a must-see. Emilia-Romagna even has a dedicated cycling tourism office, and in summer 2023, it played host to several stages of the Tour de France, which began in nearby Florence.Beyond the food and cars, Emilia-Romagna offers a range of enchanting destinations. The capital city of Bologna is known for its Piazza Maggiore, the Two Towers, and the scenic Santuario Madonna di San Luca. In Ravenna, marvel at the dazzling, colorful mosaics and the historic San Vitale Basilica. Along the coast, vibrant seaside resorts like Cervia, Cesenatico, and Rimini create a lively, carnival-like party atmosphere from late May through September. For a more peaceful experience, explore the medieval gem of Brisighella, a lesser-known treasure full of charm.When it comes to fine dining, Emilia-Romagna doesn't disappoint. The region boasts 24 Michelin-starred restaurants, including one three-star, three two-star, and twenty one-star establishments. Visitors are often struck by the warmth and generosity of the locals—some of the most hospitable people in Italy—who express their love through exceptional food and outstanding service.Tourissimo Tips:Did you know that there is a whole other country within Emilia Romagna? https://www.tourissimo.travel/blog/san-marino-the-other-small-country-within-italyTourissimo Tip–Pietra di Bismantova was an inspiration for Dante: https://www.tourissimo.travel/blog/pietra-di-bismantova-the-inspiration-for-dantes-purgatoryTourissimo Tip–You can cross the Rubicon: https://www.tourissimo.travel/blog/crossing-the-rubiconTrentino-South TyrolNestled along Italy's northern border with Switzerland, Trentino–South Tyrol is a stunning mountainous region that blends Italian and Austrian influences, making it a top destination for nature lovers and outdoor enthusiasts. With its striking Alpine scenery, exceptional cuisine, and rich cultural duality, this region offers the best of both worlds.The South Tyrol capital, Bolzano, is renowned for having the highest quality of life in Italy, combining the clean, efficient infrastructure often associated with Germany with the flavorful food and spirited lifestyle of Italian culture.Outdoor adventurers will be captivated by the Dolomites, with their dramatic limestone peaks—ideal for hiking, skiing, and breathtaking vistas. Don't miss the Alpe di Siusi, Europe's largest Alpine meadow, which is especially stunning in spring and summer. Explore shimmering Lake Garda and uncover the region's medieval past through spectacular castles like Schloss Tirol, Castel Roncolo, and Castel d'Appiano.Tourissimo Tip–An off-the-beaten-path outdoor paradise can be found in the Alps of Trentino. Check out the Val di Sole. This is one of the areas that Beppe and Heather regularly go to on their personal vacations in Italy: https://www.tourissimo.travel/blog/the-wild-dolomitesThe culinary offerings here reflect the region's unique blend of cultures. Traditional dishes range from Bratwurst and Goulash to Italian-style pastas with hearty meats like deer. Foodies should try Speck, a savory smoked ham, perfectly paired with a glass of Gewürztraminer, a fragrant white wine native to the area. The region also produces excellent white wines and lighter reds that pair beautifully with its alpine cuisine.When it comes to fine dining, Trentino–South Tyrol excels with 33 Michelin-starred restaurants, including three three-star, five two-star, and twenty-five one-star establishments, making it one of Italy's most impressive gourmet regions.LiguriaLocated along Italy's rugged northwestern coastline, Liguria—also known as the Italian Riviera—boasts dramatic cliffs, colorful seaside villages, and incredible culinary traditions. The region is best known for the five picturesque villages of Cinque Terre, as well as the glamorous resort towns of Portofino and Santa Margherita Ligure.Tourissimo Tip– If you visit the Cinque Terre, don't forget to look up, and hike up away from the crowds to see the heroic vineyards: https://www.tourissimo.travel/blog/the-heroic-winemaking-of-the-cinque-terreBecause of the narrow, winding roads with steep drop-offs, many travelers prefer to explore the region via the local train or by public or private boat. If you're planning to hike the famous trails, be aware that entrance permits are now required due to landslides and overtourism.In the regional capital of Genoa, dive into maritime history, visit the iconic San Lorenzo Cathedral, and wander the city's old port area. Just outside Genoa, discover the secluded San Fruttuoso Abbey, accessible only by boat or footpath. In Vernazza, one of the Cinque Terre towns, visit the Doria Castle and the beautiful Santa Margherita Church.Liguria is also a celebrity hotspot, and its cuisine is just as impressive as its scenery. Known as the birthplace of pesto, the region is famous for Pesto alla Genovese, made with a special local basil. Be sure to try the region's olive oil, garlic, cheeses, and exceptional seafood, especially the anchovies. Other regional specialties include Focaccia di Recco, a cheese-filled flatbread, and lighter olive oils that perfectly complement Ligurian dishes.For fine dining, Liguria is home to seven Michelin-starred restaurants, all with one star, offering refined cuisine rooted in the region's coastal and agricultural traditions.Friuli-Venezia Giulia (Friuli)Tucked between Veneto, Austria, and Slovenia, Friuli-Venezia Giulia is a lesser-known gem that offers a unique blend of Alpine landscapes, rich cultural heritage, and coastal charm. The region features part of the Dolomites, ideal for hiking, skiing, and capturing breathtaking scenery.The capital, Trieste, is a refined port city with a fascinating blend of Italian, Austro-Hungarian, and Slavic influences. Don't miss the Miramare Castle, perched over the sea with stunning views. In Cividale del Friuli, stroll through cobbled streets and sample Frico, a savory, crispy dish made of cheese and potatoes, best enjoyed with a glass of Schioppettino, a bold red wine native to the region.For outdoor adventures and relaxation, spend a beach day at Lignano Sabbiadoro, camp in Sistiana, bike the trails around Grado, or explore the ancient Roman ruins in Aquileia, a UNESCO World Heritage Site. Be sure to visit the enormous Grotta Gigante (Giant Cave), stroll through Unity of Italy Square, and tour the Revoltella Museum for modern art.Friuli-Venezia Giulia is also home to seven Michelin-starred restaurants, including two two-star establishments and five one-star venues, reflecting the region's quiet but impressive culinary scene.Tourissimo Tip– A hotel that Heather and Beppe love in Cormons is La Subida. It's a unique, high-end, and rustic property nestled in nature that boasts a 1-Michelin star restaurant: https://www.tourissimo.travel/blog/hotels-we-love-la-subidaAosta ValleyNestled in the northwestern tip of Italy, where it borders Switzerland and France, the Aosta Valley is Italy's smallest and highest region—a true mountain paradise. This alpine jewel is renowned for its dramatic snowcapped peaks, storybook castles, and a unique blend of French and Italian culture, as both languages are spoken here.The region is home to Mont Blanc (Monte Bianco), Europe's highest peak, which straddles the borders of Italy, France, and Switzerland. While the summit lies on the French side, visitors on the Italian side can experience the Skyway Monte Bianco, a breathtaking cable car ride offering panoramic views of the Alps.Key landmarks include the striking Matterhorn, the impressive Fénis and Savoy Castles, and the Bard Fortress, one of the largest and most remarkable fortifications in the Alps. After a day in the mountains, relax in one of the region's thermal spas, and indulge in Fonduta, a rich, velvety cheese fondue perfect for chilly alpine evenings.Wine lovers should sample the region's distinctive red mountain wines, especially Enfer d'Arvier, known for its bold flavor and high-altitude character.Tourissimo Tip–A fun tradition is the Friendship Cup, a communal cup of coffee: https://www.tourissimo.travel/blog/the-friendship-cup-of-valle-daostaCentral Italy: History, Art, and Rolling HillsTuscany (Toscana)Tuscany, the heart of the Renaissance, is a captivating region of rolling hills, cypress-lined roads, vineyards, and timeless art and architecture. Located just below Italy's northern regions, it's a haven for art lovers, history buffs, and food and wine enthusiasts alike. From Chianti to Brunello di Montalcino, the region offers a wide variety of world-class wines.The regional capital, Florence, is one of Italy's most walkable and safe major cities, making it ideal for solo travelers. Admire its architectural wonders while sipping on Chianti Classico and indulging in a local favorite—Bistecca alla Fiorentina. Must-see landmarks in Florence include the Cathedral of Santa Maria del Fiore (Duomo), Ponte Vecchio, Palazzo Vecchio, the Uffizi Gallery, and the Galleria dell'Accademia, home to Michelangelo's David. For iconic views, head to Piazzale Michelangelo.Beyond Florence, explore the historic cities of Siena, Lucca, and San Gimignano, each offering its own charm. Don't miss the Leaning Tower of Pisa or the Siena Cathedral, and spend time in the picturesque public squares like Piazza del Campo, Piazza della Signoria, and Piazza del Duomo.For off-the-beaten-path adventures, discover medieval hilltop villages such as Sorano, or head to the Maremma coast for scenic beaches and bold wines. Tuscany also shines in its culinary excellence, boasting 41 Michelin-starred restaurants—including 1 three-star, 5 two-star, and 35 one-star establishments.Tourissimo Tip–3 places in Tuscany you didn't know existed: https://www.tourissimo.travel/blog/three-places-in-tuscany-you-did-not-know-existedUmbriaUmbria, often called the "Green Heart of Italy," is the country's only completely landlocked region, nestled between Tuscany, Lazio, and Le Marche. Though it lacks large cities, Umbria more than makes up for it with breathtaking natural beauty, medieval towns, and a rich culinary tradition.One of Umbria's most impressive sights is the Cascata delle Marmore (Marmore Falls)—the second tallest waterfall in Europe. Nature lovers and photographers alike will be amazed by its dramatic 165-meter drop. The region is also home to Assisi, the birthplace of St. Francis, one of Italy's most revered saints, and a major pilgrimage destination.Food lovers will delight in Umbria's hearty, earthy cuisine, featuring lentils, mushroom-based dishes, cured meats, and the prized black truffle (Tartufo Nero di Norcia). Pair these specialties with a glass of Sagrantino di Montefalco, a robust red wine unique to the region.Umbria's culinary excellence is further reflected in its four Michelin-starred restaurants: Casa Vissani, Vespasia, Ada, and Elementi. Each holds one Michelin star, offering refined takes on the region's rustic flavors.Tourissimo Tip–Norcia is definitely one of Italy's culinary gems: https://www.tourissimo.travel/blog/norcia-one-of-italys-culinary-gemsMarcheLocated in central Italy on the Adriatic side, Marche is a beautiful region with a population of 1 million people, known for its charming towns, rich history, and welcoming, hardworking culture. The region offers stunning destinations like Urbino and Ancona, along with pristine beaches such as Spiaggia della Due Sorelle, Parco Naturale Monte San Bartolo, Mezzavalle, and the Riviera del Conero, not to mention many picturesque nature reserves.Must-see landmarks include Castello di Gradara, Palazzo Ducale di Urbino, the Sanctuary of the Holy House of Loreto, Cattedrale di San Ciriaco, Tempio del Valadier, and the breathtaking underground Frasassi Caves. Marche's favorite cities and nearby towns also include Gubbio, Assisi, Perugia, Orvieto, and Cascia.For those drawn to religious history, highlights include the Papal Basilica of Saint Francis, the Sacred Convent of Saint Francis, Basilica di Santa Maria degli Angeli, and Basilica di Santa Chiara in Assisi, as well as the Basilica of Santa Rita da Cascia. History lovers should visit Rocca Paolina, Piazza IV Novembre, Fontana Maggiore, Piazza del Comune, and Grotta di Monte Cucco, while museums like Narni Sotterranea, the National Gallery, and Nobile Collegio del Cambio offer rich cultural experiences.This region is famous for its culinary tradition, especially its mastery of seafood, and is home to seven Michelin-starred restaurants — including Uliassi in Senigallia, proudly holding three Michelin stars, along with one two-star and five one-star establishments. No visit would be complete without tasting Olive all'Ascolana, fried stuffed olives that perfectly capture Marche's local flavor. All of this, combined with the region's natural beauty and warm, fun, and friendly locals, makes Marche a truly unforgettable destination in the heart of Italy.Tourissimo Tip–Ascoli Piceno, the town where the Ascoli olive is from, is beautiful, especially at night when it appears to glow: https://www.tourissimo.travel/blog/ascoli-piceno-the-italian-town-that-glows-at-nightLazioLazio, one of Italy's central regions, though often considered a southern region by Italians, is a place rich with history, iconic landmarks, and hidden gems. At its heart is the capital city of Rome, a destination overflowing with opportunities for exploration. Essential sites include the Colosseum, Trevi Fountain, Pantheon, Roman Forum, Spanish Steps, St. Peter's Basilica, the Sistine Chapel, and countless other remarkable attractions. No visit to Rome is complete without savoring its famous dishes, including Cacio e Pepe — a creamy cheese and pepper pasta — along with local favorites like Spaghetti alla Gricia, Pasta all'Amatriciana, and Pasta Carbonara, best enjoyed with a glass of crisp Frascati wine while taking in views of the Colosseum. Lazio as a whole has 107 two-star Michelin restaurants and 105 one-star restaurants. If you find yourself in the Trastevere neighborhood, there are many wonderful popular restaurants, including La Scaletta and Le Mani in Pasta.Another must-see is Vatican City, home to the Vatican and its world-renowned religious and artistic treasures. In December 2025, Rome will host the Jubilee, or Holy Year — a significant Catholic Church event focused on forgiveness, reconciliation, and spiritual renewal, held only once every 25 years and drawing pilgrims from across the globe.Beyond Rome, Lazio offers a beautiful coastline and peaceful countryside, perfect for travelers seeking quieter escapes. Among its hidden gems is Ostia Antica, an ancient Roman city that once served as the bustling port of Rome, located at the mouth of the Tiber River. With its blend of legendary landmarks, culinary traditions, religious significance, and off-the-beaten-path treasures, Lazio is a captivating region waiting to be explored.Tourissimo Tip–There's a wonderful project underway to create a cycle path around the perimeter of Rome: https://www.tourissimo.travel/blog/cycling-in-rome-grab-a-bike-and-bike-the-grabAbruzzoAbruzzo, known as Italy's green region, lies in the central-eastern part of the country and boasts a stunning combination of mountains, coastline, and unspoiled nature. Along the beautiful Trabocchi Coast, visitors can admire the historic trabocchi — ingenious wooden fishing structures built by fishermen centuries ago to safely fish the Adriatic waters, many of which have now been converted into charming seaside restaurants where you can dine on fresh seafood while suspended above the waves with sunsets as your backdrop. When it comes to dining, Abruzzo currently boasts four Michelin-starred restaurants; there are three 1-star restaurants and one 3-star restaurant. Food lovers shouldn't miss Arrosticini, the region's famous grilled lamb skewers, or a glass of bold Montepulciano d'Abruzzo red wine. Outdoor enthusiasts have countless opportunities for adventure, from swimming at the Stiffe Caves and strolling the Ponte del Mare to relaxing on the beaches of Riserva Naturale Guidata Punta Aderci and hiking to the iconic Rocca Calascio. Lakeside escapes await at Lago di Scanno and Lago di Barrea, while the towering Gran Sasso d'Italia and the expansive Parco Nazionale d'Abruzzo, and Lazio e Molise offer breathtaking scenery and pristine trails. The region is home to many national parks — Abruzzo, Lazio, Molise National Park, Gran Sasso and Laga Mountains National Park, and Maiella National Park — perfect for hiking, biking, trail running, and spotting the highest peaks of the Apennine Mountain Range. Cyclists can enjoy the Bike to Coast cycle path, a 131 km (81.4 mile) route running along the Adriatic coast from Pescara to Vasto. History and architecture lovers will appreciate sites like Basilica di Santa Maria di Collemaggio, Centro Storico di Sulmona, Santo Stefano di Sessanio, Abbey of San Giovanni in Venere, and the Medieval Village of Pacentro. For a uniquely tranquil experience, visit the enchanting Gardens of Ninfa. Abruzzo is also a fabulous winter skiing destination and keeps traditions alive with events like Transumanza, the seasonal migration of livestock, primarily sheep, between the high-altitude pastures of the region. With its mountain majesty, historic villages, flavorful cuisine, and coastal charm, Abruzzo offers something unforgettable for every traveler.Tourissimo Tips:More info on the trabocchi coast: https://www.tourissimo.travel/blog/abruzzos-trabocchi-coastAbruzzo Bike to Coast is a beautiful bike path along the coast: https://www.tourissimo.travel/blog/cycling-along-abruzzos-coastMoliseOne of Italy's most untouched and lesser-known regions, Molise is famously nicknamed “the region that doesn't exist,” though it's rich in history, traditions, and natural beauty. This quiet region offers a mix of beaches and mountains, including part of the National Park of Abruzzo within the Apennines mountain range, filled with abundant wildlife, hiking trails, and winter ski opportunities. Tourissimo Tip–The Region That Doesn't Exist: https://www.tourissimo.travel/blog/the-italian-region-that-doesnt-existThe capital city, Campobasso, is home to notable sites like Monforte Castle and several Romanesque churches, while the charming coastal town of Termoli draws visitors for its beaches, trabucchi (historic fishing huts now serving fresh seafood), and local specialties like brodetto, a traditional seafood stew. Along the Molise coast in Termoli, dining at a trabucchi offers fresh catches with a side of Adriatic views. History buffs should visit the Samnite ruins in the Pietrabbondante archaeological area, the well-preserved Saepinum Archaeological Area, and landmarks like Lago di Castel San Vincenzo, the Cathedral of Saint Mary of the Purification, Monforte Castle, and the Basilica of Saint Mary of Sorrow. A must-see is the Marinelli Bell Foundry, founded in 1339. It's the oldest continuously operating bell foundry in the world, Italy's oldest family business, and the official provider of bells to the Vatican. Food lovers can sample Cavatelli, a local pasta specialty, paired with Tintilia, a rare red wine unique to Molise. The region is also home to seven one-star Michelin restaurants and several local food tours that showcase its rustic culinary traditions. While Molise's quiet charm and untouched landscapes make it a special destination, visitors should note that English is not widely spoken, making it a truly authentic Italian experience for those eager to explore one of the country's hidden gems.Southern Italy: Sun, Sea, and Ancient WondersCampania The birthplace of Neapolitan pizza, the Mediterranean Diet, and Mozzarella di Bufala, Campania is one of Italy's most vibrant and culturally rich regions. Home to the bustling regional capital Naples (Napoli), it boasts some of the country's most iconic destinations, including Pompeii, the stunning Amalfi Coast, and the tranquil Cilento Coast.Along the sparkling, deep-blue waters of the Golfo di Napoli, you'll find must-visit coastal towns like Positano, Amalfi, and Ravello, as well as the famous islands of Ischia, Capri, and the colorful Procida. Visitors can hike the breathtaking Path of the Gods, explore the hauntingly preserved ruins of Archaeological Pompeii, forever shadowed by the gray cone of Mt. Vesuvius, and savor the region's culinary gems like ultra-fresh seafood and crisp Falanghina wine.History and culture lovers shouldn't miss Sansevero Chapel Museum, San Carlo Theatre, the Catacombs of San Gennaro, and the lush Villa Cimbrone Gardens. Campania also impresses with its historic castles, including the Royal Palace of Caserta, Ovo Castle, and Castello Aragonese d'Ischia. Wine enthusiasts should head to the province of Avellino, known for producing some of the best wines in southern Italy.Tourissimo Tip–Wine is also grown inland on the Amalfi Coast, and there are some vines that are 250 years old (pre-phylloxera): https://www.tourissimo.travel/blog/old-vines-on-the-amalfi-coastNature lovers will be drawn to the Cilento, Vallo di Diano, and Alburni National Park, a UNESCO World Heritage Site celebrated for its biodiversity, dramatic landscapes, and cultural heritage, featuring ancient ruins like Paestum and Velia, the majestic Padula Charterhouse, and idyllic coastal villages.Campania is also a paradise for food lovers, home to 51 Michelin-starred restaurants, including one three-star, eight two-star, and forty-two one-star establishments. From world-famous landmarks to hidden treasures, Campania offers an irresistible blend of history, nature, food, and coastal charm.CalabriaWith its rugged coastlines, dramatic landscapes, and hidden treasures, Calabria is a must-visit region in southern Italy. Known for its bold flavors and rich culinary traditions, visitors should sample 'Nduja, a spicy, spreadable sausage paste, and the region's famous Calabrian chiles. The local cuisine embraces cucina povera, a tradition of simple, hearty dishes featuring handmade pasta made with just flour and water. Calabria offers a growing fine dining scene with six one-star Michelin restaurants. For nature lovers, Calabria is home to three stunning national parks — Sila, Aspromonte, and Pollino — ideal for hiking, wildlife spotting, and immersing in untouched landscapes. Along the coast, Capo Vaticano stands out as one of the world's most beautiful beaches, offering breathtaking views and crystal-clear waters. History buffs and castle enthusiasts can explore impressive fortresses like Castello Ruffo di Scilla, Castello Murat, Castello di Le Castella, and Castello Aragonese. Don't miss charming towns and villages such as Tropea, famous for its clifftop views and beaches, as well as Scilla, Pentedattilo, and Le Castella. With its authentic culture, stunning coastlines, flavorful cuisine, and rich history, Calabria remains one of Italy's most captivating yet underrated regions.Tourissimo Tip–Way off the beaten path, lies a unique museum in Mammola, Calabria https://calabriastraordinaria.it/en/news/visit-to-musaba-the-sistine-chapel-of-calabriaPugliaKnown as the Maldives of Italy, Puglia is a sun-drenched region celebrated for its whitewashed hill towns, ancient olive groves, and miles of stunning coastline. With a dry Mediterranean climate and scenery that often feels more Greek than Italian, Puglia is famed for its beaches in Salento, crystal-clear waters, and charming seaside towns. One of its most iconic sights is the fairytale-like trulli houses of Alberobello, a UNESCO World Heritage Site. This region is also a food lover's paradise, offering specialties like Orecchiette pasta with turnip greens, the classic Fave e Cicoria (fava bean purée with wild chicory), and fresh seafood paired with crisp vegetables. Wine lovers can savor Primitivo, a bold local red. For fine dining, the region boasts nine one-star Michelin restaurants, blending rustic flavors with refined culinary creativity.Puglia is dotted with unique cities and towns worth exploring, including Locorotondo, Otranto, Lecce, Monopoli, Ostuni, Gallipoli, Bari, Alberobello, and Polignano a Mare. Nature and history enthusiasts will enjoy visiting extraordinary sites like the Grotte di Castellana, the dramatic Cave of Poetry, the ancient Basilica San Nicola, and the scenic Gargano Peninsula. With its thousand-year-old olive trees, Puglia is the largest olive oil producer in the world, known for its strong, spicy oils. The locals here are famously warm and welcoming, going out of their way to make visitors feel at home.Puglia's blend of natural beauty, rich tradition, and heartfelt hospitality makes it one of Italy's most captivating and underrated destinations.Tourissimo Tip–Here are some of the gems of Puglia: https://www.tourissimo.travel/blog/some-of-the-gems-of-pugliaBasilicataBasilicata, a remote yet captivating region with a population of just 500,000, offers a wealth of unique experiences despite its secluded location. Among its most intriguing destinations are the ghost town of Craco and the ancient cave city of Matera, both steeped in history and cinematic charm. Other towns worth visiting include Maratea and Palombaroa, each offering its own cultural and scenic appeal.Tourissimo Tip–Matera is magical! https://www.tourissimo.travel/blog/destination-highlight-matera-the-city-of-stonesThe region is rich in historical and religious landmarks, such as the Crypt of Original Sin with its remarkable frescoes, and the medieval Melfi Castle. Don't miss the towering Statue of Christ the Redeemer in Maratea, a striking monument that overlooks the Tyrrhenian coast.For a taste of local flavor, try Peperoni Cruschi—crispy, sun-dried peppers that are a beloved regional delicacy. Basilicata is also known for its exceptional wines, especially the bold, full-bodied reds of Aglianico del Vulture DOC, made primarily from the Aglianico grape. White wine lovers will appreciate the region's Greco di Tufo and Fiano varietals as well. Basilicata also has a total of 14 one-star Michelin restaurants. Adventurers can experience an adrenaline rush on The Angel's Flight, a giant zip line that offers stunning views and a thrilling ride through the Lucanian landscape.SicilySicily, the largest island in the Mediterranean Sea, is a world of its own, offering a diverse landscape of coastlines, mountains, and magical towns such as Cefalù, Palermo, Taormina, Catania, Noto, Agrigento, and Syracuse. Palermo serves as the cultural and diplomatic capital of the region, while Catania stands as its business hub.A volcanic island and UNESCO World Heritage Site, Sicily boasts a rich collection of cultural and natural treasures. Highlights include the awe-inspiring Valley of the Temples, the active volcano Mount Etna, the stunning Duomo di Cefalù, and the picturesque islands of Stromboli, Bella, and Ortigia. The region is also home to the renowned Baroque Triangle in the Val di Noto region of southeastern Sicily, where the eight towns of Caltagirone, Militello Val di Catania, Catania, Modica, Noto, Palazzolo Acreide, Ragusa, and Scicli have been recognized by UNESCO for their outstanding examples of late Baroque architecture.Sicily's culinary scene is just as impressive. Indulge in traditional Sicilian cannoli, filled with sheep's milk ricotta cheese and always stuffed fresh to order. Take a street food tour to savor local favorites like arancini, and don't miss sipping on a glass of Nero d'Avola, one of Sicily's most famous wines. The region is also internationally celebrated for its top-tier agriculture and winemaking.For a taste of authentic Italian charm beyond the tourist trail, explore the towns featured in I Borghi Più Belli d'Italia—Italy's list of its most beautiful hidden gems. Tourissimo Tip–This is a great tip for all 20 regions of Italy. Find out more here: https://www.tourissimo.travel/blog/the-most-beautiful-small-towns-in-italyFood lovers will be delighted to know that Sicily is also home to 23 Michelin-starred restaurants, including three two-star establishments and twenty with one star.Tourissimo Tip–If you visit Corleone, you should definitely learn about the legacy of the Mafia. We in North America tend to have a romanticized view of the mafia, but for the locals, the history is more brutal. See some photos and learn more here: https://www.tourissimo.travel/blog/letizia-battaglia-groundbreaking-photojournalist-who-fearlessly-documented-the-mafia-in-her-native-sicilySardiniaSardinia, the second-largest island in the Mediterranean after Sicily, is a rugged, rural paradise known for its natural beauty, deep-rooted traditions, and ancient history. The island is home to features like the Apennine Coast, the Adriatic Coast, and the Apennine Mountains. Most of Sardinia's population lives in the capital region of Cagliari, but much of the island remains untouched, offering visitors a glimpse into authentic Italian island life.One of Sardinia's most fascinating distinctions is that the Barbagia region is recognized as a Blue Zone—an area with an unusually high number of centenarians. This longevity is attributed to the region's healthy diet, active lifestyle, and strong sense of community. For outdoor enthusiasts, inland Sardinia offers some of the best biking and hiking experiences in all of Italy.Tourissimo Tip–What is a Blue Zone? https://www.tourissimo.travel/blog/blue-zoneThe island's coastlines are just as enticing. Costa Smeralda is often described as paradise on earth, with stunning beaches like Spiaggia di Tuerredda, Cala Goloritzé, and Spiaggia di Porto Giunco perfect for sunbathing and swimming. Don't miss the La Maddalena Archipelago National Park (Parco Nazionale dell'Arcipelago di La Maddalena), a protected area with crystal-clear waters and pristine landscapes.Charming towns such as Alghero, Bosa, and Cagliari add to the island's appeal. Many of Sardinia's towns are nestled in the mountains located in the island's center, offering a peaceful and scenic escape.Cultural and historical attractions abound. Must-see sites include the Nora Archaeological Park, Bastione di Saint Remy, Parco Archeologico Naturalistico di Santa Cristina, and the Museo Archeologico Nazionale di Cagliari. For an unforgettable natural wonder, venture into the Frecce delle grotte srl and Neptune's Grotto, stunning sea caves accessible by boat or stairs carved into cliffs.Sardinia is also home to a unique ancient civilization. Scattered across the island are over 7,000 nuraghe—megalithic stone structures built during the Nuragic Age (c. 1900–730 BC). These mysterious, tower-like buildings are the island's most iconic symbol, and some scholars believe there were once over 10,000 nuraghe structures in total.Religious architecture also impresses, with highlights like the Cattedrale di Santa Maria Assunta e Santa Cecilia, the Church of the Holy Trinity of Saccargia, and the Basilica di San Simplicio showcasing Sardinia's spiritual and artistic heritage.Sardinian cuisine reflects its mountainous geography. Surprisingly, for an island, the diet leans more toward land-based ingredients than seafood. Signature dishes include Porceddu (roast pig), Fregola (a traditional Sardinian pasta), and the adventurous Casu marzu—a sheep's milk cheese intentionally infested with live maggots and considered a local delicacy. Sardinia also holds 16 one-star Michelin restaurants.To accompany these flavors, try a glass of Cannonau red wine, known for its high polyphenol content and potential health benefits, or the refreshing Vermentino white wine, perfect for warm Mediterranean days.Tourissimo Tip–Magic Trick or Pasta Making? https://www.tourissimo.travel/blog/magic-trick-or-pasta-making From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!
Tuesday of the Third Week of Easter Saint of the Day: St. Petronax, 670-747; became a Benedictine in Brescia in 717, and was asked by Pope St. Gregory to visit the ruins of Monte Cassino, which had been damaged by the Lombards in 580; Petronax visited St. Benedict's tomb, and then gathered the hermits who occupied the old abbey, and began to rebuild; he was elected abbot, and ruled Monte Cassino for three decades; Petronax is often called the "second founder of Monte Cassino" Office of Readings and Morning Prayer for 5/6/25 Gospel: John 6:30-35
Episode terbaru! Setelah Jakarta, kali ini kami melakukan podcast di tanah Amerika! Di podcast ini kami mengunjungi sang pertahanan terakhir timnas, Maarten Paes. Simak kisah serunya tentang Lionel Messi dan rekan sekamarnya, Sandy Walsh. Tonton selengkapnya!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
During his lifetime, the late artist Frank Auerbach never had an exhibition in Berlin, the city of his birth, which he left for the UK in 1939 to escape the Nazis. This weekend, the first show of his work in the German capital opens at the Galerie Michael Werner. Our digital editor, Alexander Morrison, went to Berlin to talk to the artist's son, the filmmaker Jake Auerbach, about the exhibition. A new book by Dan Hicks, a curator at the Pitts River Museum in Oxford, UK, titled Every Monument Must Fall explores the origins of the fierce contemporary debates around colonialism, art, and heritage. It investigates in particular the acquisition of human remains and their ongoing place in museums and other historical institutions. Ben Luke spoke to him about the publication. And this week's Work of the Week is Republic (1995) by Ian Hamilton Finlay, whose centenary is being celebrated this year with a new publication and a series of exhibitions in London, Edinburgh, Palma de Mallorca, Brescia, New York, Hamburg, Basel and Vienna. Luke spoke to Stephen Ban, a long-term specialist in Finley's work, about this sculptural installation.Frank Auerbach, Galerie Michael Werner, Berlin, 3 May-28 JuneDan Hicks, Every Monument Must Fall, is published by Hutchinson Heinemann. It is out now in the UK and priced £25. It will be published in the US in August and priced $47.99Fragments, an exhibition of Ian Hamilton Finlay's work, is showing at Victoria Miro, London, until 24 May. Further exhibitions are at the Ingleby Gallery in Edinburgh, Kvenig Gallery in Palma de Mallorca, Galleria Massimo Minini in Brescia, David Nolan Gallery in New York, the Svea Semmler Gallery in Hamburg, the Stamper Gallery in Basel and the Galleria Hubert Winter in ViennaThe book Fragments is published by ACC Art Books and edited by Pia Maria Simig. It is published on 8 May and priced £50 Hosted on Acast. See acast.com/privacy for more information.
Desirée Piovanelli ha solo 14 anni quando, in un tranquillo sabato pomeriggio di fine settembre, esce di casa dicendo ai genitori che andrà a studiare da un'amica. È una ragazza riservata, gentile, benvoluta da tutti nel suo quartiere di Leno, in provincia di Brescia. Ma quella sarà l'ultima volta che viene vista viva. Cinque giorni più tardi, il suo corpo senza vita viene ritrovato all'interno di un casolare abbandonato a pochi passi da casa. È stata brutalmente aggredita e uccisa. Le indagini porteranno alla luce una verità agghiacciante: a colpirla sono stati quattro ragazzi del paese, tre dei quali minorenni. È uno dei primi casi in cui la stampa italiana comincerà a parlare di “branco”. La comunità si ritrova sotto shock e si moltiplicano le domande. Ma cosa spinse davvero quei ragazzi a commettere un crimine tanto atroce? E cosa è successo davvero, quel pomeriggio, dentro la Cascina Ermengarda? Proviamo a scoprirlo assieme a Valentina Poddighe: esperta di cronaca nera e autrice del podcast “Direful Tales”. Iscriviti al gruppo Telegram per interagire con noi e per non perderti nessuna delle novità in anteprima e degli approfondimenti sulle puntate: https://t.me/LucePodcast Ascolta la puntata bonus gratuitamente sul nostro canale Patreon cliccando questo link: https://www.patreon.com/posts/unplugged-66-i-e-126670632?utm_medium=clipboard_copy&utm_source=copyLink&utm_campaign=postshare_creator&utm_content=join_link
Psalm 44Reading 1: Revelation 3Reading 2: From a sermon by St. Gaudentius of Brescia, bishopSupport us at: sthelenaministries.com/supportPresentation of the Liturgy of the Hours (Divine Office) from The Liturgy of the Hours (Four Volumes) © 1975, International Commission on English in the Liturgy Corporation. The texts of Biblical readings are reproduced from the New American Bible © 1975
Il largo successo della Virtus su Varese, le vittorie di Milano e Brescia e l'incredibile colpo esterno di Pistoia a Venezia. Diventa un supporter di questo podcast: https://www.spreaker.com/podcast/backdoor-podcast--4175169/support.
Ultima puntata dell'ottava stagione di Radio CICAP! Diego e Matteo chiacchierano con Lorenzo Paletti, fisico e prestigiatore, autore del libro L'ultimo segreto di Majorana, dedicato alla misteriosa macchina di Rolando Pelizza.Si parte dalla storica scomparsa del fisico Ettore Majorana nel 1938 per addentrarsi in una vicenda che mescola scienza, fede, tecnologia miracolosa e... documenti scelti ad hoc.Un caso emblematico per parlare di prebunking, ovvero di come sia possibile riconoscere e prevenire le bufale scientifiche prima che attecchiscano.Dalle lettere retrodatate ai video dimostrativi, dalle accuse di truffa internazionale alle perizie grafiche sospette, esploriamo un mito moderno che fa leva sul fascino del mistero e sulla figura di uno scienziato leggendario.Ospite: Lorenzo PalettiRedazione: Elisa Baioni, Clarissa Esposti, Manuela Gialanella, Diego Martin, Matteo Melchiori, Giuseppe Molle, Alex Ordiner, Dasara Shullani, Matilde Spagnolo, Cristiano Ursella, Chiara Vitaloni, Enrico ZabeoAltri riferimenti:L'ultimo segreto di Majorana: La macchina di Rolando PelizzaLorenzo Paletti su YouTube Musiche: [https://www.epidemicsound.com/ Epidemic Sound]Seguiteci sui profili social del CICAP:Facebook: https://www.facebook.com/@cicap.orgInstagram: https://www.instagram.com/cicap_it/Newsletter: https://eepurl.com/ihPeWL
Beppe, a native Italian, started his journey in active travel over two decades ago and, with the help of his wife Heather, co-founded Tourissimo, one of the top adventure travel companies in Italy. With years of expertise designing cycling and adventure tours across all 20 regions of Italy, Beppe and Heather have the inside scoop on the most authentic and unforgettable experiences Italy has to offer.So grab your espresso (or a glass of vino Italiano), and let's explore Italy region by region!Northern Italy: Adventure, Culture, and Alpine BeautyLombardy (Lombardia)Running along the Swiss border, Lombardy is Italy's largest and wealthiest region—a land of striking contrasts and cultural riches. Home to nearly 10 million people, Lombardy contains 12 of Italy's largest cities: Milan, Bergamo, Brescia, Como, Mantua, Pavia, Cremona, Lecco, Lodi, Monza, Sondrio, and Varese. The region blends modern sophistication with old-world charm, from the fashion capital and bustling metropolis of Milan to the serene, postcard-perfect landscapes of Lake Como.Lombardy is dotted with some of Italy's most beloved lakes, including Lake Maggiore, Lake Como, Lake Garda, Lake Iseo, Lake Idro, and many more. Picturesque villages like Bellagio offer sun-drenched escapes along Lake Como's shores, while the medieval towns of Bergamo and Mantova enchant visitors with cobblestone streets, sweeping views, and centuries of history.Culinary lovers will be spoiled for choice with Lombardy's 60 Michelin-starred restaurants—3 with three stars, 6 with two stars, and 51 with one star. Be sure to savor the region's iconic Risotto alla Milanese, a creamy saffron-infused dish that's a local staple. Wine enthusiasts won't want to miss a glass of Franciacorta, Italy's sparkling answer to Champagne.November is a wonderful time to visit, with cooler temperatures and fewer tourists. It's also the perfect season to explore Lombardy's slice of the Alps, where charming mountain towns await nestled among the peaks. For an unforgettable adventure, consider attending the 2025 Winter Olympics, which will be held in Milan-Cortina d'Ampezzo!Tourissimo Tip– If you are flying into Milan, select the correct airport because Milan has two airports! For info, check out the following Tourissimo blog: https://www.tourissimo.travel/blog/avoid-this-common-travel-mistake-know-milans-two-airportsVenetoVeneto, the birthplace of Prosecco, Polenta, and the iconic Spritz, is a region rich in charm, culture, and culinary delights. Stretching from the Italian Riviera to the Venetian Pre-Alps and the stunning Dolomites, Veneto is home to both natural beauty and historic towns. Its capital, the enchanting floating city of Venice, is world-famous for its canals, gondolas, labyrinthine streets, and undeniable romance.Each of Venice's islands offers something special: admire the colorful houses of Burano, renowned for its lace-making traditions; visit Murano, celebrated for its centuries-old glassblowing artistry; and soak up the peaceful atmosphere of Torcello. Exploring these islands by vaporetto (water bus) offers a quieter, more authentic glimpse into Venetian life. Tourissimo Tip–For a few more suggestions, check out Tourissimo's blog on the Venetian Lagoon: https://www.tourissimo.travel/blog/our-favorite-destinations-in-the-venetian-lagoonBeyond Venice, Veneto boasts a treasure trove of picturesque towns. Verona, Padua, Vicenza, and Asolo each offer their own distinct history and beauty. Visit Castelfranco Veneto for a charming escape or head to Bardolino to enjoy a boat ride on Italy's largest lake, Lago di Garda. Stroll the waterfront in Castelletto sul Garda or circle the freshwater moat of Cittadella, a red-brick medieval town full of character.In the countryside, the hills of Prosecco promise stunning vineyard views, while the medieval town of Montagnana offers a taste of the past. Nature lovers can visit the volcanic Euganean Hills in Este, and cheese lovers shouldn't miss the small town of Asiago, home to one of Italy's most famous cheeses.Veneto's culinary scene shines with 34 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 29 with one star. Indulge in local specialties like Bigoli in Salsa, a hearty Venetian pasta with anchovy sauce, and toast with a glass of Prosecco, Grappa, or the regional favorite, the Select Spritz. And don't forget—Venetians love to celebrate, so let loose and join the party!Tourissimo Tips–Another fun suggestion is Veneto Marostica, the City of Chess, where they do a living chess match with hundreds of people dressed in medieval costumes every two years: https://www.tourissimo.travel/blog/marostica-the-city-of-chessPiedmont (Piemonte)Nestled at the foot of the Alps and bordered on three sides by the Mediterranean Sea, Piedmont is one of Italy's most underrated gems. With a diverse landscape that offers adventure and beauty year-round, this region is perfect for both winter skiing and summer hiking and biking, thanks to its stunning Alpine scenery.But Piedmont isn't just about breathtaking views—it's steeped in rich history and cultural significance. As the first capital of Italy, it boasts grand palaces, remarkable art, and sacred relics like the famed Shroud of Turin. The capital city of Turin is a vibrant hub, home to Europe's largest outdoor food market and the monthly Gran Balon flea market, a haven for vintage and antique lovers.Venture beyond the city and you'll discover a region bursting with charm and flavor. Tour the Langhe Hills, a paradise for vineyard visits, and sample Bagna Cauda, a warm anchovy and garlic dip beloved by locals. Wander the lakeside town of Stresa on Lake Maggiore, or stroll the cobbled streets of Neive, where views of rolling hills and storybook cottages create an unforgettable setting. In Asti, you can witness the September medieval horse races and visit the majestic Cattedrale di Santa Maria Assunta e San Gottardo. For a true fairy-tale escape, head to Macugnaga in the valley of Monte Rosa, a perfect base for both skiing and hiking. And just outside of Turin lies the hidden gem of Lake Orta, a peaceful retreat away from the crowds.Piedmont's culinary scene is just as spectacular. With 35 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 30 with one star—the region is a paradise for food lovers. Dine in Alba during white truffle season (September to January), and savor iconic regional dishes like Agnolotti del Plin and Coniglio Arrosto. Wine enthusiasts will be in heaven here—Piedmont is the land of Barolo, the "king of wines," and Barbaresco, two of Italy's most prestigious reds.Tourissimo Tips:Piedmont is home to the Slow Food movement: https://www.tourissimo.travel/blog/why-piedmont-is-renowned-for-its-slow-foodTourissimo Tip–Check out this blog for a guide to a day of eating in Turin: https://www.tourissimo.travel/blog/a-day-of-eating-in-turinTourissimo Tip–One of the Best Meals of Your Life will be at the Piazza Duomo in Alba!Emilia-RomagnaLocated in central Italy along the Adriatic coast, Emilia-Romagna is a vibrant and diverse region known for its perfect blend of “slow food” and “fast cars.” This area is considered both the culinary and automotive capital of Italy, offering rich traditions, warm hospitality, and unforgettable experiences.Food lovers will be in heaven here. Emilia-Romagna is the birthplace of iconic Italian delicacies such as Mortadella, Tortellini in Brodo, Parmigiano-Reggiano, Prosciutto di Parma, traditional Balsamic Vinegar, Lambrusco, and egg-based fresh pastas like lasagna, tortellini, and tagliatelle. A visit to Parma lets you savor authentic Parmigiano-Reggiano and world-class Prosciutto, as well as enjoy the elegant Teatro Regio opera house.The region also has a need for speed—it's home to legendary automotive brands like Ferrari, Lamborghini, and Maserati. For car enthusiasts, the Ferrari Museum in Modena is a must-see. Emilia-Romagna even has a dedicated cycling tourism office, and in summer 2023, it played host to several stages of the Tour de France, which began in nearby Florence.Beyond the food and cars, Emilia-Romagna offers a range of enchanting destinations. The capital city of Bologna is known for its Piazza Maggiore, the Two Towers, and the scenic Santuario Madonna di San Luca. In Ravenna, marvel at the dazzling, colorful mosaics and the historic San Vitale Basilica. Along the coast, vibrant seaside resorts like Cervia, Cesenatico, and Rimini create a lively, carnival-like party atmosphere from late May through September. For a more peaceful experience, explore the medieval gem of Brisighella, a lesser-known treasure full of charm.When it comes to fine dining, Emilia-Romagna doesn't disappoint. The region boasts 24 Michelin-starred restaurants, including one three-star, three two-star, and twenty one-star establishments. Visitors are often struck by the warmth and generosity of the locals—some of the most hospitable people in Italy—who express their love through exceptional food and outstanding service.Tourissimo Tips:Did you know that there is a whole other country within Emilia Romagna? https://www.tourissimo.travel/blog/san-marino-the-other-small-country-within-italyTourissimo Tip–Pietra di Bismantova was an inspiration for Dante: https://www.tourissimo.travel/blog/pietra-di-bismantova-the-inspiration-for-dantes-purgatoryTourissimo Tip–You can cross the Rubicon: https://www.tourissimo.travel/blog/crossing-the-rubiconTrentino-South TyrolNestled along Italy's northern border with Switzerland, Trentino–South Tyrol is a stunning mountainous region that blends Italian and Austrian influences, making it a top destination for nature lovers and outdoor enthusiasts. With its striking Alpine scenery, exceptional cuisine, and rich cultural duality, this region offers the best of both worlds.The South Tyrol capital, Bolzano, is renowned for having the highest quality of life in Italy, combining the clean, efficient infrastructure often associated with Germany with the flavorful food and spirited lifestyle of Italian culture.Outdoor adventurers will be captivated by the Dolomites, with their dramatic limestone peaks—ideal for hiking, skiing, and breathtaking vistas. Don't miss the Alpe di Siusi, Europe's largest Alpine meadow, which is especially stunning in spring and summer. Explore shimmering Lake Garda and uncover the region's medieval past through spectacular castles like Schloss Tirol, Castel Roncolo, and Castel d'Appiano.Tourissimo Tip–An off-the-beaten-path outdoor paradise can be found in the Alps of Trentino. Check out the Val di Sole. This is one of the areas that Beppe and Heather regularly go to on their personal vacations in Italy: https://www.tourissimo.travel/blog/the-wild-dolomitesThe culinary offerings here reflect the region's unique blend of cultures. Traditional dishes range from Bratwurst and Goulash to Italian-style pastas with hearty meats like deer. Foodies should try Speck, a savory smoked ham, perfectly paired with a glass of Gewürztraminer, a fragrant white wine native to the area. The region also produces excellent white wines and lighter reds that pair beautifully with its alpine cuisine.When it comes to fine dining, Trentino–South Tyrol excels with 33 Michelin-starred restaurants, including three three-star, five two-star, and twenty-five one-star establishments, making it one of Italy's most impressive gourmet regions.LiguriaLocated along Italy's rugged northwestern coastline, Liguria—also known as the Italian Riviera—boasts dramatic cliffs, colorful seaside villages, and incredible culinary traditions. The region is best known for the five picturesque villages of Cinque Terre, as well as the glamorous resort towns of Portofino and Santa Margherita Ligure.Tourissimo Tip– If you visit the Cinque Terre, don't forget to look up, and hike up away from the crowds to see the heroic vineyards: https://www.tourissimo.travel/blog/the-heroic-winemaking-of-the-cinque-terreBecause of the narrow, winding roads with steep drop-offs, many travelers prefer to explore the region via the local train or by public or private boat. If you're planning to hike the famous trails, be aware that entrance permits are now required due to landslides and overtourism.In the regional capital of Genoa, dive into maritime history, visit the iconic San Lorenzo Cathedral, and wander the city's old port area. Just outside Genoa, discover the secluded San Fruttuoso Abbey, accessible only by boat or footpath. In Vernazza, one of the Cinque Terre towns, visit the Doria Castle and the beautiful Santa Margherita Church.Liguria is also a celebrity hotspot, and its cuisine is just as impressive as its scenery. Known as the birthplace of pesto, the region is famous for Pesto alla Genovese, made with a special local basil. Be sure to try the region's olive oil, garlic, cheeses, and exceptional seafood, especially the anchovies. Other regional specialties include Focaccia di Recco, a cheese-filled flatbread, and lighter olive oils that perfectly complement Ligurian dishes.For fine dining, Liguria is home to seven Michelin-starred restaurants, all with one star, offering refined cuisine rooted in the region's coastal and agricultural traditions.Friuli-Venezia Giulia (Friuli)Tucked between Veneto, Austria, and Slovenia, Friuli-Venezia Giulia is a lesser-known gem that offers a unique blend of Alpine landscapes, rich cultural heritage, and coastal charm. The region features part of the Dolomites, ideal for hiking, skiing, and capturing breathtaking scenery.The capital, Trieste, is a refined port city with a fascinating blend of Italian, Austro-Hungarian, and Slavic influences. Don't miss the Miramare Castle, perched over the sea with stunning views. In Cividale del Friuli, stroll through cobbled streets and sample Frico, a savory, crispy dish made of cheese and potatoes, best enjoyed with a glass of Schioppettino, a bold red wine native to the region.For outdoor adventures and relaxation, spend a beach day at Lignano Sabbiadoro, camp in Sistiana, bike the trails around Grado, or explore the ancient Roman ruins in Aquileia, a UNESCO World Heritage Site. Be sure to visit the enormous Grotta Gigante (Giant Cave), stroll through Unity of Italy Square, and tour the Revoltella Museum for modern art.Friuli-Venezia Giulia is also home to seven Michelin-starred restaurants, including two two-star establishments and five one-star venues, reflecting the region's quiet but impressive culinary scene.Tourissimo Tip– A hotel that Heather and Beppe love in Cormons is La Subida. It's a unique, high-end, and rustic property nestled in nature that boasts a 1-Michelin star restaurant: https://www.tourissimo.travel/blog/hotels-we-love-la-subidaAosta ValleyNestled in the northwestern tip of Italy, where it borders Switzerland and France, the Aosta Valley is Italy's smallest and highest region—a true mountain paradise. This alpine jewel is renowned for its dramatic snowcapped peaks, storybook castles, and a unique blend of French and Italian culture, as both languages are spoken here.The region is home to Mont Blanc (Monte Bianco), Europe's highest peak, which straddles the borders of Italy, France, and Switzerland. While the summit lies on the French side, visitors on the Italian side can experience the Skyway Monte Bianco, a breathtaking cable car ride offering panoramic views of the Alps.Key landmarks include the striking Matterhorn, the impressive Fénis and Savoy Castles, and the Bard Fortress, one of the largest and most remarkable fortifications in the Alps. After a day in the mountains, relax in one of the region's thermal spas, and indulge in Fonduta, a rich, velvety cheese fondue perfect for chilly alpine evenings.Wine lovers should sample the region's distinctive red mountain wines, especially Enfer d'Arvier, known for its bold flavor and high-altitude character.Tourissimo Tip–A fun tradition is the Friendship Cup, a communal cup of coffee: https://www.tourissimo.travel/blog/the-friendship-cup-of-valle-daostaCentral Italy: History, Art, and Rolling HillsTuscany (Toscana)Tuscany, the heart of the Renaissance, is a captivating region of rolling hills, cypress-lined roads, vineyards, and timeless art and architecture. Located just below Italy's northern regions, it's a haven for art lovers, history buffs, and food and wine enthusiasts alike. From Chianti to Brunello di Montalcino, the region offers a wide variety of world-class wines.The regional capital, Florence, is one of Italy's most walkable and safe major cities, making it ideal for solo travelers. Admire its architectural wonders while sipping on Chianti Classico and indulging in a local favorite—Bistecca alla Fiorentina. Must-see landmarks in Florence include the Cathedral of Santa Maria del Fiore (Duomo), Ponte Vecchio, Palazzo Vecchio, the Uffizi Gallery, and the Galleria dell'Accademia, home to Michelangelo's David. For iconic views, head to Piazzale Michelangelo.Beyond Florence, explore the historic cities of Siena, Lucca, and San Gimignano, each offering its own charm. Don't miss the Leaning Tower of Pisa or the Siena Cathedral, and spend time in the picturesque public squares like Piazza del Campo, Piazza della Signoria, and Piazza del Duomo.For off-the-beaten-path adventures, discover medieval hilltop villages such as Sorano, or head to the Maremma coast for scenic beaches and bold wines. Tuscany also shines in its culinary excellence, boasting 41 Michelin-starred restaurants—including 1 three-star, 5 two-star, and 35 one-star establishments.Tourissimo Tip–3 places in Tuscany you didn't know existed: https://www.tourissimo.travel/blog/three-places-in-tuscany-you-did-not-know-existedUmbriaUmbria, often called the "Green Heart of Italy," is the country's only completely landlocked region, nestled between Tuscany, Lazio, and Le Marche. Though it lacks large cities, Umbria more than makes up for it with breathtaking natural beauty, medieval towns, and a rich culinary tradition.One of Umbria's most impressive sights is the Cascata delle Marmore (Marmore Falls)—the second tallest waterfall in Europe. Nature lovers and photographers alike will be amazed by its dramatic 165-meter drop. The region is also home to Assisi, the birthplace of St. Francis, one of Italy's most revered saints, and a major pilgrimage destination.Food lovers will delight in Umbria's hearty, earthy cuisine, featuring lentils, mushroom-based dishes, cured meats, and the prized black truffle (Tartufo Nero di Norcia). Pair these specialties with a glass of Sagrantino di Montefalco, a robust red wine unique to the region.Umbria's culinary excellence is further reflected in its four Michelin-starred restaurants: Casa Vissani, Vespasia, Ada, and Elementi. Each holds one Michelin star, offering refined takes on the region's rustic flavors.Tourissimo Tip–Norcia is definitely one of Italy's culinary gems: https://www.tourissimo.travel/blog/norcia-one-of-italys-culinary-gemsMarcheLocated in central Italy on the Adriatic side, Marche is a beautiful region with a population of 1 million people, known for its charming towns, rich history, and welcoming, hardworking culture. The region offers stunning destinations like Urbino and Ancona, along with pristine beaches such as Spiaggia della Due Sorelle, Parco Naturale Monte San Bartolo, Mezzavalle, and the Riviera del Conero, not to mention many picturesque nature reserves.Must-see landmarks include Castello di Gradara, Palazzo Ducale di Urbino, the Sanctuary of the Holy House of Loreto, Cattedrale di San Ciriaco, Tempio del Valadier, and the breathtaking underground Frasassi Caves. Marche's favorite cities and nearby towns also include Gubbio, Assisi, Perugia, Orvieto, and Cascia.For those drawn to religious history, highlights include the Papal Basilica of Saint Francis, the Sacred Convent of Saint Francis, Basilica di Santa Maria degli Angeli, and Basilica di Santa Chiara in Assisi, as well as the Basilica of Santa Rita da Cascia. History lovers should visit Rocca Paolina, Piazza IV Novembre, Fontana Maggiore, Piazza del Comune, and Grotta di Monte Cucco, while museums like Narni Sotterranea, the National Gallery, and Nobile Collegio del Cambio offer rich cultural experiences.This region is famous for its culinary tradition, especially its mastery of seafood, and is home to seven Michelin-starred restaurants — including Uliassi in Senigallia, proudly holding three Michelin stars, along with one two-star and five one-star establishments. No visit would be complete without tasting Olive all'Ascolana, fried stuffed olives that perfectly capture Marche's local flavor. All of this, combined with the region's natural beauty and warm, fun, and friendly locals, makes Marche a truly unforgettable destination in the heart of Italy.Tourissimo Tip–Ascoli Piceno, the town where the Ascoli olive is from, is beautiful, especially at night when it appears to glow: https://www.tourissimo.travel/blog/ascoli-piceno-the-italian-town-that-glows-at-nightLazioLazio, one of Italy's central regions, though often considered a southern region by Italians, is a place rich with history, iconic landmarks, and hidden gems. At its heart is the capital city of Rome, a destination overflowing with opportunities for exploration. Essential sites include the Colosseum, Trevi Fountain, Pantheon, Roman Forum, Spanish Steps, St. Peter's Basilica, the Sistine Chapel, and countless other remarkable attractions. No visit to Rome is complete without savoring its famous dishes, including Cacio e Pepe — a creamy cheese and pepper pasta — along with local favorites like Spaghetti alla Gricia, Pasta all'Amatriciana, and Pasta Carbonara, best enjoyed with a glass of crisp Frascati wine while taking in views of the Colosseum. Lazio as a whole has 107 two-star Michelin restaurants and 105 one-star restaurants. If you find yourself in the Trastevere neighborhood, there are many wonderful popular restaurants, including La Scaletta and Le Mani in Pasta.Another must-see is Vatican City, home to the Vatican and its world-renowned religious and artistic treasures. In December 2025, Rome will host the Jubilee, or Holy Year — a significant Catholic Church event focused on forgiveness, reconciliation, and spiritual renewal, held only once every 25 years and drawing pilgrims from across the globe.Beyond Rome, Lazio offers a beautiful coastline and peaceful countryside, perfect for travelers seeking quieter escapes. Among its hidden gems is Ostia Antica, an ancient Roman city that once served as the bustling port of Rome, located at the mouth of the Tiber River. With its blend of legendary landmarks, culinary traditions, religious significance, and off-the-beaten-path treasures, Lazio is a captivating region waiting to be explored.Tourissimo Tip–There's a wonderful project underway to create a cycle path around the perimeter of Rome: https://www.tourissimo.travel/blog/cycling-in-rome-grab-a-bike-and-bike-the-grabAbruzzoAbruzzo, known as Italy's green region, lies in the central-eastern part of the country and boasts a stunning combination of mountains, coastline, and unspoiled nature. Along the beautiful Trabocchi Coast, visitors can admire the historic trabocchi — ingenious wooden fishing structures built by fishermen centuries ago to safely fish the Adriatic waters, many of which have now been converted into charming seaside restaurants where you can dine on fresh seafood while suspended above the waves with sunsets as your backdrop. When it comes to dining, Abruzzo currently boasts four Michelin-starred restaurants; there are three 1-star restaurants and one 3-star restaurant. Food lovers shouldn't miss Arrosticini, the region's famous grilled lamb skewers, or a glass of bold Montepulciano d'Abruzzo red wine. Outdoor enthusiasts have countless opportunities for adventure, from swimming at the Stiffe Caves and strolling the Ponte del Mare to relaxing on the beaches of Riserva Naturale Guidata Punta Aderci and hiking to the iconic Rocca Calascio. Lakeside escapes await at Lago di Scanno and Lago di Barrea, while the towering Gran Sasso d'Italia and the expansive Parco Nazionale d'Abruzzo, and Lazio e Molise offer breathtaking scenery and pristine trails. The region is home to many national parks — Abruzzo, Lazio, Molise National Park, Gran Sasso and Laga Mountains National Park, and Maiella National Park — perfect for hiking, biking, trail running, and spotting the highest peaks of the Apennine Mountain Range. Cyclists can enjoy the Bike to Coast cycle path, a 131 km (81.4 mile) route running along the Adriatic coast from Pescara to Vasto. History and architecture lovers will appreciate sites like Basilica di Santa Maria di Collemaggio, Centro Storico di Sulmona, Santo Stefano di Sessanio, Abbey of San Giovanni in Venere, and the Medieval Village of Pacentro. For a uniquely tranquil experience, visit the enchanting Gardens of Ninfa. Abruzzo is also a fabulous winter skiing destination and keeps traditions alive with events like Transumanza, the seasonal migration of livestock, primarily sheep, between the high-altitude pastures of the region. With its mountain majesty, historic villages, flavorful cuisine, and coastal charm, Abruzzo offers something unforgettable for every traveler.Tourissimo Tips:More info on the trabocchi coast: https://www.tourissimo.travel/blog/abruzzos-trabocchi-coastAbruzzo Bike to Coast is a beautiful bike path along the coast: https://www.tourissimo.travel/blog/cycling-along-abruzzos-coastMoliseOne of Italy's most untouched and lesser-known regions, Molise is famously nicknamed “the region that doesn't exist,” though it's rich in history, traditions, and natural beauty. This quiet region offers a mix of beaches and mountains, including part of the National Park of Abruzzo within the Apennines mountain range, filled with abundant wildlife, hiking trails, and winter ski opportunities. Tourissimo Tip–The Region That Doesn't Exist: https://www.tourissimo.travel/blog/the-italian-region-that-doesnt-existThe capital city, Campobasso, is home to notable sites like Monforte Castle and several Romanesque churches, while the charming coastal town of Termoli draws visitors for its beaches, trabucchi (historic fishing huts now serving fresh seafood), and local specialties like brodetto, a traditional seafood stew. Along the Molise coast in Termoli, dining at a trabucchi offers fresh catches with a side of Adriatic views. History buffs should visit the Samnite ruins in the Pietrabbondante archaeological area, the well-preserved Saepinum Archaeological Area, and landmarks like Lago di Castel San Vincenzo, the Cathedral of Saint Mary of the Purification, Monforte Castle, and the Basilica of Saint Mary of Sorrow. A must-see is the Marinelli Bell Foundry, founded in 1339. It's the oldest continuously operating bell foundry in the world, Italy's oldest family business, and the official provider of bells to the Vatican. Food lovers can sample Cavatelli, a local pasta specialty, paired with Tintilia, a rare red wine unique to Molise. The region is also home to seven one-star Michelin restaurants and several local food tours that showcase its rustic culinary traditions. While Molise's quiet charm and untouched landscapes make it a special destination, visitors should note that English is not widely spoken, making it a truly authentic Italian experience for those eager to explore one of the country's hidden gems.Southern Italy: Sun, Sea, and Ancient WondersCampania The birthplace of Neapolitan pizza, the Mediterranean Diet, and Mozzarella di Bufala, Campania is one of Italy's most vibrant and culturally rich regions. Home to the bustling regional capital Naples (Napoli), it boasts some of the country's most iconic destinations, including Pompeii, the stunning Amalfi Coast, and the tranquil Cilento Coast.Along the sparkling, deep-blue waters of the Golfo di Napoli, you'll find must-visit coastal towns like Positano, Amalfi, and Ravello, as well as the famous islands of Ischia, Capri, and the colorful Procida. Visitors can hike the breathtaking Path of the Gods, explore the hauntingly preserved ruins of Archaeological Pompeii, forever shadowed by the gray cone of Mt. Vesuvius, and savor the region's culinary gems like ultra-fresh seafood and crisp Falanghina wine.History and culture lovers shouldn't miss Sansevero Chapel Museum, San Carlo Theatre, the Catacombs of San Gennaro, and the lush Villa Cimbrone Gardens. Campania also impresses with its historic castles, including the Royal Palace of Caserta, Ovo Castle, and Castello Aragonese d'Ischia. Wine enthusiasts should head to the province of Avellino, known for producing some of the best wines in southern Italy.Tourissimo Tip–Wine is also grown inland on the Amalfi Coast, and there are some vines that are 250 years old (pre-phylloxera): https://www.tourissimo.travel/blog/old-vines-on-the-amalfi-coastNature lovers will be drawn to the Cilento, Vallo di Diano, and Alburni National Park, a UNESCO World Heritage Site celebrated for its biodiversity, dramatic landscapes, and cultural heritage, featuring ancient ruins like Paestum and Velia, the majestic Padula Charterhouse, and idyllic coastal villages.Campania is also a paradise for food lovers, home to 51 Michelin-starred restaurants, including one three-star, eight two-star, and forty-two one-star establishments. From world-famous landmarks to hidden treasures, Campania offers an irresistible blend of history, nature, food, and coastal charm.CalabriaWith its rugged coastlines, dramatic landscapes, and hidden treasures, Calabria is a must-visit region in southern Italy. Known for its bold flavors and rich culinary traditions, visitors should sample 'Nduja, a spicy, spreadable sausage paste, and the region's famous Calabrian chiles. The local cuisine embraces cucina povera, a tradition of simple, hearty dishes featuring handmade pasta made with just flour and water. Calabria offers a growing fine dining scene with six one-star Michelin restaurants. For nature lovers, Calabria is home to three stunning national parks — Sila, Aspromonte, and Pollino — ideal for hiking, wildlife spotting, and immersing in untouched landscapes. Along the coast, Capo Vaticano stands out as one of the world's most beautiful beaches, offering breathtaking views and crystal-clear waters. History buffs and castle enthusiasts can explore impressive fortresses like Castello Ruffo di Scilla, Castello Murat, Castello di Le Castella, and Castello Aragonese. Don't miss charming towns and villages such as Tropea, famous for its clifftop views and beaches, as well as Scilla, Pentedattilo, and Le Castella. With its authentic culture, stunning coastlines, flavorful cuisine, and rich history, Calabria remains one of Italy's most captivating yet underrated regions.Tourissimo Tip–Way off the beaten path, lies a unique museum in Mammola, Calabria https://calabriastraordinaria.it/en/news/visit-to-musaba-the-sistine-chapel-of-calabriaPugliaKnown as the Maldives of Italy, Puglia is a sun-drenched region celebrated for its whitewashed hill towns, ancient olive groves, and miles of stunning coastline. With a dry Mediterranean climate and scenery that often feels more Greek than Italian, Puglia is famed for its beaches in Salento, crystal-clear waters, and charming seaside towns. One of its most iconic sights is the fairytale-like trulli houses of Alberobello, a UNESCO World Heritage Site. This region is also a food lover's paradise, offering specialties like Orecchiette pasta with turnip greens, the classic Fave e Cicoria (fava bean purée with wild chicory), and fresh seafood paired with crisp vegetables. Wine lovers can savor Primitivo, a bold local red. For fine dining, the region boasts nine one-star Michelin restaurants, blending rustic flavors with refined culinary creativity.Puglia is dotted with unique cities and towns worth exploring, including Locorotondo, Otranto, Lecce, Monopoli, Ostuni, Gallipoli, Bari, Alberobello, and Polignano a Mare. Nature and history enthusiasts will enjoy visiting extraordinary sites like the Grotte di Castellana, the dramatic Cave of Poetry, the ancient Basilica San Nicola, and the scenic Gargano Peninsula. With its thousand-year-old olive trees, Puglia is the largest olive oil producer in the world, known for its strong, spicy oils. The locals here are famously warm and welcoming, going out of their way to make visitors feel at home.Puglia's blend of natural beauty, rich tradition, and heartfelt hospitality makes it one of Italy's most captivating and underrated destinations.Tourissimo Tip–Here are some of the gems of Puglia: https://www.tourissimo.travel/blog/some-of-the-gems-of-pugliaBasilicataBasilicata, a remote yet captivating region with a population of just 500,000, offers a wealth of unique experiences despite its secluded location. Among its most intriguing destinations are the ghost town of Craco and the ancient cave city of Matera, both steeped in history and cinematic charm. Other towns worth visiting include Maratea and Palombaroa, each offering its own cultural and scenic appeal.Tourissimo Tip–Matera is magical! https://www.tourissimo.travel/blog/destination-highlight-matera-the-city-of-stonesThe region is rich in historical and religious landmarks, such as the Crypt of Original Sin with its remarkable frescoes, and the medieval Melfi Castle. Don't miss the towering Statue of Christ the Redeemer in Maratea, a striking monument that overlooks the Tyrrhenian coast.For a taste of local flavor, try Peperoni Cruschi—crispy, sun-dried peppers that are a beloved regional delicacy. Basilicata is also known for its exceptional wines, especially the bold, full-bodied reds of Aglianico del Vulture DOC, made primarily from the Aglianico grape. White wine lovers will appreciate the region's Greco di Tufo and Fiano varietals as well. Basilicata also has a total of 14 one-star Michelin restaurants. Adventurers can experience an adrenaline rush on The Angel's Flight, a giant zip line that offers stunning views and a thrilling ride through the Lucanian landscape.SicilySicily, the largest island in the Mediterranean Sea, is a world of its own, offering a diverse landscape of coastlines, mountains, and magical towns such as Cefalù, Palermo, Taormina, Catania, Noto, Agrigento, and Syracuse. Palermo serves as the cultural and diplomatic capital of the region, while Catania stands as its business hub.A volcanic island and UNESCO World Heritage Site, Sicily boasts a rich collection of cultural and natural treasures. Highlights include the awe-inspiring Valley of the Temples, the active volcano Mount Etna, the stunning Duomo di Cefalù, and the picturesque islands of Stromboli, Bella, and Ortigia. The region is also home to the renowned Baroque Triangle in the Val di Noto region of southeastern Sicily, where the eight towns of Caltagirone, Militello Val di Catania, Catania, Modica, Noto, Palazzolo Acreide, Ragusa, and Scicli have been recognized by UNESCO for their outstanding examples of late Baroque architecture.Sicily's culinary scene is just as impressive. Indulge in traditional Sicilian cannoli, filled with sheep's milk ricotta cheese and always stuffed fresh to order. Take a street food tour to savor local favorites like arancini, and don't miss sipping on a glass of Nero d'Avola, one of Sicily's most famous wines. The region is also internationally celebrated for its top-tier agriculture and winemaking.For a taste of authentic Italian charm beyond the tourist trail, explore the towns featured in I Borghi Più Belli d'Italia—Italy's list of its most beautiful hidden gems. Tourissimo Tip–This is a great tip for all 20 regions of Italy. Find out more here: https://www.tourissimo.travel/blog/the-most-beautiful-small-towns-in-italyFood lovers will be delighted to know that Sicily is also home to 23 Michelin-starred restaurants, including three two-star establishments and twenty with one star.Tourissimo Tip–If you visit Corleone, you should definitely learn about the legacy of the Mafia. We in North America tend to have a romanticized view of the mafia, but for the locals, the history is more brutal. See some photos and learn more here: https://www.tourissimo.travel/blog/letizia-battaglia-groundbreaking-photojournalist-who-fearlessly-documented-the-mafia-in-her-native-sicilySardiniaSardinia, the second-largest island in the Mediterranean after Sicily, is a rugged, rural paradise known for its natural beauty, deep-rooted traditions, and ancient history. The island is home to features like the Apennine Coast, the Adriatic Coast, and the Apennine Mountains. Most of Sardinia's population lives in the capital region of Cagliari, but much of the island remains untouched, offering visitors a glimpse into authentic Italian island life.One of Sardinia's most fascinating distinctions is that the Barbagia region is recognized as a Blue Zone—an area with an unusually high number of centenarians. This longevity is attributed to the region's healthy diet, active lifestyle, and strong sense of community. For outdoor enthusiasts, inland Sardinia offers some of the best biking and hiking experiences in all of Italy.Tourissimo Tip–What is a Blue Zone? https://www.tourissimo.travel/blog/blue-zoneThe island's coastlines are just as enticing. Costa Smeralda is often described as paradise on earth, with stunning beaches like Spiaggia di Tuerredda, Cala Goloritzé, and Spiaggia di Porto Giunco perfect for sunbathing and swimming. Don't miss the La Maddalena Archipelago National Park (Parco Nazionale dell'Arcipelago di La Maddalena), a protected area with crystal-clear waters and pristine landscapes.Charming towns such as Alghero, Bosa, and Cagliari add to the island's appeal. Many of Sardinia's towns are nestled in the mountains located in the island's center, offering a peaceful and scenic escape.Cultural and historical attractions abound. Must-see sites include the Nora Archaeological Park, Bastione di Saint Remy, Parco Archeologico Naturalistico di Santa Cristina, and the Museo Archeologico Nazionale di Cagliari. For an unforgettable natural wonder, venture into the Frecce delle grotte srl and Neptune's Grotto, stunning sea caves accessible by boat or stairs carved into cliffs.Sardinia is also home to a unique ancient civilization. Scattered across the island are over 7,000 nuraghe—megalithic stone structures built during the Nuragic Age (c. 1900–730 BC). These mysterious, tower-like buildings are the island's most iconic symbol, and some scholars believe there were once over 10,000 nuraghe structures in total.Religious architecture also impresses, with highlights like the Cattedrale di Santa Maria Assunta e Santa Cecilia, the Church of the Holy Trinity of Saccargia, and the Basilica di San Simplicio showcasing Sardinia's spiritual and artistic heritage.Sardinian cuisine reflects its mountainous geography. Surprisingly, for an island, the diet leans more toward land-based ingredients than seafood. Signature dishes include Porceddu (roast pig), Fregola (a traditional Sardinian pasta), and the adventurous Casu marzu—a sheep's milk cheese intentionally infested with live maggots and considered a local delicacy. Sardinia also holds 16 one-star Michelin restaurants.To accompany these flavors, try a glass of Cannonau red wine, known for its high polyphenol content and potential health benefits, or the refreshing Vermentino white wine, perfect for warm Mediterranean days.Tourissimo Tip–Magic Trick or Pasta Making? https://www.tourissimo.travel/blog/magic-trick-or-pasta-making From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!
Un'azienda nata prima dell'Unità d'Italia e una tradizione familiare che l'ha resa moderna e capace di affrontare le sfide legate alla tecnologia e alla sostenibilità. Le fonderie Guido Glisenti, che in origine realizzavano armi per gli eserciti, oggi producono ghisa sferoidale per componenti usati nei settori delle macchine agricole, dell’automotive, dei veicoli commerciali e dell’eolico: dalla famiglia Glisenti che le hanno create nel lontanissimo 1859, in provincia di Brescia, alla famiglia Dalla Bona che nel 1980 ne hanno raccolto l'eredità in un momento di crisi, questa impresa mantiene il legame con la tradizione e la capacità di guardare al futuro. A guidarci in questo lungo viaggio è la terza generazione della famiglia proprietaria, rappresentata da Giovanni Dalla Bona.
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In this exclusive Vault Series episode of the Miami Real Estate Podcast, we unlock a timeless conversation from 2022 with the legendary Bernardo Fort-Brescia, co-founder of Arquitectonica. From launching his career at 26 to shaping skylines worldwide, he shares his journey to global acclaim—including The Plaza on Brickell, developed by real estate titan Harry Helmsley and sold out by Cervera Real Estate. Bernardo dives into Miami's rise as a global hub, the architect-broker dynamic, and his best advice for closing deals. A must-listen for industry pros and visionaries alike!