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It's advantage Lions after the first Test in Cape Town. Chris and Ugo look back at their victory over South Africa with the help of some big name guests. They get the thoughts of former Lions captain Brian O'Driscoll, World Cup winner Bobby Skinstad, former Scotland captain John Barclay and two-time tourist Adam Jones.
BOD meets Henry - Irish Rugby legend and OTB's Brian O'Driscoll meets Kilkenny hurling legend Henry Shefflin down at Mount Juliet, for a chat and a round of golf! With thanks to @VodafoneIreland | #TeamOfUs
BOD meets Henry - Irish Rugby legend and OTB's Brian O'Driscoll meets Kilkenny hurling legend Henry Shefflin down at Mount Juliet, for a chat and a round of golf! With thanks to @VodafoneIreland | #TeamOfUs
On episode 57 of #AnInsideViewPodcast we have former member of the IRFU and IRB (now World Rugby's) Medical Committees - Dr. Barry O'Driscoll. Some points we discuss:
Steve, Renee and Jeremy interview Conor O'Driscoll of Heaven Hill. The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com). Important Links: ABV Network Shop: https://shop.abvnetwork.com/ Our Club: https://www.abvnetwork.com/club Challenge Coin Challenges: https://www.abvnetwork.com/coin Patreon: https://www.patreon.com/theabvnetwork Check us out at: abvnetwork.com. Join the revolution by adding #ABVNetworkCrew to your profile on social media.
Dr. Jeff O'Driscoll, MD is the man with a sixth sense. Jeff is the author of the book “Not Yet” Near-Life Experiences & Lessons Learned. In his book, he shares his gift that began in his childhood, shortly after a farm accident took the life of my fifteen-year-old brother Stan. Jeff has spent 25 years as an Emergency Physician – at a Level 1 trauma center where he has cared for over 60,000 patients. As an emergency physician, I received messages that helped me care for patients. Occasionally they led me to a diagnosis I hadn't considered. Some people, however, were simply too ill or too injured to survive. And, when a patient died, sometimes I saw their spirit—their eternal essence—leave their body. They always thanked me for my efforts. They were always grateful. Knowing how they felt about their transition helped me when friends and family members left this realm. I know they are happy. Whether speaking to large groups or small workshops, or during one-on-one mentoring, Jeff doesn't give people their answers; he helps them find their own. That's why he is here and that is why I share. Your answers are within. Tune in to listen to his life-changing story. #neardeath #NDE #neardeathexperience #happy #love #spirit #faith #hope #light #peace #calm #compassion #notyet #author #mentor #spiritualmentor #artist #healer #believe #belief #beliefcast #tsinspires ……… Connect with Jeff here: https://www.jeffodriscoll.com/ jeff.odriscoll …. Special Thanks to our Sponsors: Siegfried & Jensen Wasatch Recovery Veracity Networks I Heal Institute
Dr. Jeff O'Driscoll is a retired Emergency Physician, an Intuitive Spiritual Mentor, a Speaker, an Artist and the Author of NOT YET: NEAR-LIFE EXPERIENCES AND LESSONS LEARNED, his award- winning memoir that walks readers through a series of near-death experiences in the Emergency Room that opened a window into the spiritual world. For twenty-five years, Jeff helped more than 60,000 patients to heal their bodies. With candor, humor and empathy, Jeff now helps people to identify their gifts, find their own answers and heal their souls. He delights in bringing people to their Aha moment and he has been quoted as saying, "Helping souls heal, heals me." --- Support this podcast: https://anchor.fm/griefandrebirth/support
Here we have two illustrious colleagues, Prof. Shawn O´Driscoll and Dr. Jorge Rojas Lievano (both USA) from the Mayo Clinic in Rochester who present fascinating data on the treatment of glenohumeral osteoarthritis with arthroscopy. Our SECEC expert Prof. Roger Emery (UK) is on board in this new episode - what to expect and how to do it - enjoy this special gem! Together with our EdCom member Gabor Skaliczki (HU). Music used under Creative Commons License 4.0:"Mockingbird" Artist: David Mumford "Check them in" Artist: Ema Grace"Sea" Artist: Portrayalwww.freemusicarchive.org
This episode is also available as a blog post: https://chrissiemorrisbrady.wordpress.com/2021/05/08/odriscoll/
Powerlifters turned bodybuilders Abby Hammett (IG: @abbyhammett_ / TikTok: @abbyhammettfit) and Patrick O'Driscoll (IG/TikTok: @patricknodriscoll) discuss their experiences getting into powerlifting and their inspirations for competing, and then they discuss their more recent transition into bodybuilding as well as the differences in training that come with each of those two strength sports. Abby and Pat also address their goals with social media and YouTube, including Pat's newfound media agency, O'Media (IG: @omediaboston), and what led to its establishment and his goals with it. Have an interesting story regarding your experience in the strength and conditioning world and/or the sports world? Reach out to Will through Instagram @wcunningham65 ( www.instagram.com/wcunningham65/ ) or @themaxoutpod ( www.instagram.com/themaxoutpod/ ) Maxout Apparel: www.bigbendsc.com/max-out Youtube: https://www.youtube.com/channel/UCZl4mONsvXREMEGmA8xGo-A Listen To The Max Out Podcast Apple: https://podcasts.apple.com/us/podcast/the-maxout-podcast/id1542595788 Spotify: https://open.spotify.com/show/3bKCqUs8xchxI58JjQcLfm?si=HpqpHu57RWCF_D9ia6Cyag Download our FREE Program Sampler: www.bigbendsc.com/free-program-sampler Text Us for FREE Unlimited Technique Critiques: (850)-308-3692 Online Coaching: www.bigbendsc.com/online-coaching Apparel: www.bigbendsc.com/store?category=Apparel Remote Programs: www.bigbendsc.com/store?category=Remote+Programs Instagram: www.instagram.com/bigbendstrength/ TikTok: www.tiktok.com/@bigbendstrength?lang=en
What is up and welcome to the latest Energized Show! On this episode Irish Flyweight Blaine O'Driscoll joins us ahead of his upcoming Brave CF debut to discuss signing with Brave CF, SBG Ireland & What the main thing he's learned from John Kavanagh. Check it out, enjoy, subscribe for more and as always Stay Energized!
My guest this week is the world renowned climber Sean Villanueva O’Driscoll who has put the last 13 months in lockdown in Patagonia to record making use. In what is already considered one of Patagonia's most iconic climbs ever, Sean completed the first solo traverse of the Fitz Roy Massif in Argentina in February this year.Fellow Patagonia solo-climbing aficionado, Colin Haley said of the feat, "There is no doubt that this is the most impressive solo ascent ever done in Patagonia, and I can't help but wonder if it isn't simply the most impressive ascent ever done in Patagonia in general”.Sean is considered a genius by his peer in adventure climbing and this interview shows his love for climbing, the mountains and Patagonia in particular shining through. Listen now to how he did that already famous climb and learns how he got to that point. Fergal O’Keeffe is the host of Travel Podcast Travel Tales with Fergal which is a weekly interview series listened to in over 60 countries. He interviews a special guest about their travels, adventures and experiences living abroad. The guests all have inspirational stories that enable people to armchair travel in their imagination.I would ask you to please subscribe so a new episode will appear in your library every week. I would also really appreciate it if you could leave a rating and review as it helps others to discover this podcast.To find out who is on every Tuesday please follow me onEmail fergal@lume.ieInstagram @traveltaleswithfergalFacebook @traveltaleswithfergalTwitter @FergalTravelYouTube @traveltaleswithfergal See acast.com/privacy for privacy and opt-out information.
This month, I sat down with author, painter, permaculturist, and the head of the Ancient Order of Druids in America, Dana O’Driscoll. We had a lovely chat about druidry, caring for the land, adapting ancient traditions to modern realities, and how to incorporate nature-based spirituality into your everyday life, no matter where you live. (Witness me trying to keep it together through some personal revelations.) Check out Dana’s beautiful hand-painted oracle decks and her forthcoming book, “Sacred Actions: Earth-Centered Sustainable Practices,” and visit her blog and Etsy shop at the links below! The Druid's Garden Website The Druid's Garden Wordpress Blog The Druid's Garden Art on Instagram The Druid's Garden LLC Etsy (Buy the Tarot of the Trees and Plant Spirit Oracle here!) Tarot of the Trees Deck Plant Spirit Oracle Sacred Actions: Earth-Centered Sustainable Practices (coming May 2021!) For more information on Druidry: Ancient Order of Druids in America OBOD: Order of Bards, Ovates, & Druids Follow the show on Twitter @hex_podcast for the latest updates! For more information on how to support the show and get access to early releases and extra content, visit my Patreon. This episode is sponsored by: Crowsbone Portland Button Works PBW Witch Shop Visit my shop to purchase my books and homemade accoutrements for your craft! Proud member of the Nerd and Tie Podcast Network MUSIC CREDITS "Spellbound" & "Miri's Magic Dance" Ads - "Holiday Weasel," "Feelin' Good," and "Danse Macabre - Violin Hook" Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 http://creativecommons.org/licenses/by/3.0/
Today I was joined by endurance athlete and founder of Cherry Orchard Running Club, Ken O'Driscoll. We chat about overcoming challenges such as mental health, addiction as well as everyday challenges in life and how we found peace in running, sea swimming and nature. Using nature and exercise as a form of therapy today.
For twenty-five years, as an emergency physician in a major trauma center, Dr. Jeff O’Driscoll frequently communicated with souls who hovered between this life and the next. He saw souls leave their bodies at death and communicated with them. Their messages were always filled with love and hope. After publishing his award-winning memoir, Not Yet, and sharing his story internationally, Dr. Jeff now meets clients for individual intuitive mentoring. Listen today, to the many spiritual experiences and tools Dr. Jeff uses to help others find answers from within, step into their fullest potential, embrace peace and be the light. Resources: https://jeffodriscoll.squarespace.com/ Not Yet: Near-Life Experiences and Lessons Learned Season 1 Wonders and Miracles: Stories of Miraculous Moments in Everyday Lives Hearts of the Fathers by Sheldon Lawrence, Support our sponsors www.meditationsonthemount.com & www.bibledice.com Visit www.wondersandmiracles.com for more stories or to submit a story. Follow me on Facebook and Instagram @wondersandmiracles
In this Episode of The Bourbon Life Podcast, Matt and Mark spend some time hanging out with Conor O’Driscoll, Master Distiller & Distiller Manager at Heaven Hill. The guys talk with Conor about the long and winding road that led him from Dublin, Ireland to Indiana and then to Kentucky and the world of Bourbon, the rich history and tradition of Heaven Hill and their incredible growth as a family-owned business, and what the future looks like for Heave Hill. And they also taste and review several of Heaven Hill’s flagship Bourbons, including Evan Williams Black Label, Larceny Small Batch, and Elijah Craig Small Batch. This Episode of The Bourbon Life Podcast is sponsored by The Stave Restaurant in Millville, KY and Three Chord Bourbon. Check them out online at www.thestavekentucky.com and www.threechordbourbon.com.
#155 You might have heard of a Near Death Experience before. But have you ever heard of a Near Life Experience? Dr. Jeff O’Driscoll is a spiritual mentor, speaker, author, artist, and healer and during our conversation today, he sheds light on many matters regarding the soul, including a Near Life Experience. We also discuss the higher self, Jeff’s experiences with spirituality during his time as an emergency physician, how he dealt with death, and how we can open ourselves up to spirituality and discover our soul’s purpose. About Jeff: Jeff O'Driscoll, MD, practiced emergency medicine in a level-one trauma center for twenty-five years, and served as department chair for eight. Dr. O'Driscoll recently stepped away from practicing medicine to pursue consulting and to write. His recent books include a novel, Who Buried Achilles?, a series of children's books about Muck the Duck and friends, and his award-winning memoir, Not Yet, focusing on his spiritual encounters in the emergency department. Jeff's Website: www.jeffodriscoll.com Jeff’s Book: Not Yet www.amazon.com/gp/product/B0779N3NBS/ref=dbs_a_def_rwt_bibl_vppi_i0 Key points with time stamp: Jeff’s work in his own words (0:12) What is the higher self? (0:25) Jeff’s experience with spirituality during his time as an emergency physician (1:28) Was Jeff open about those experiences? (4:34) Was it the death of his brother which kickstarted Jeff’s experiences? (6:03) Are we often aware of our own spiritual experiences? (7:48) The story of Jeffery Olsen and Jeff O’Driscoll (10:50) How did Jeff know when to talk about his spirituality? (16:29) How was Jeff’s vulnerability received? (19:43) What is a near life experience? (20:54) The perspectives around death and passing (22:07) What is the purpose of our souls on earth? (25:13) A low point in Jeff’s life that became a blessing (29:50) Is Jeff hopeful about the future? (32:42) Jeff’s morning routine (34:14) On the connections between spirituality and religion (36:29) What Jeff leaves us with (42:35) Mentioned in this episode: Jeffery Olsen University of Virginia Anita Moorjani Eben Alexander Mary Neal About me: My Instagram: www.instagram.com/guyhlawrence/?hl=en My website: www.guylawrence.com.au www.liveinflow.co
An inspiring interview with Jayne, learning about her thoughts on training and development. https://symcotraining.co.uk/podcast/ (c) 2021 Symco Training Ltd.
Dec 6th - Rabbit Hunting With Jason Sullivan & Dave O'Driscoll On The Witless Bay Line by VOCM
On today’s podcast we’re chatting to Caheragh & Cork footballer Kevin O’Driscoll ahead of Cork’s Munster semi-final clash with Kerry at Pairc Ui Chaoimh on Sunday. We’re also joined by Cork All Ireland winner Daniel Goulding to preview the big game and we’re asking him what it takes to overcome the Kingdom in championship action The Cork ladies footballers also meet Kerry in their opening match of this year’s championship on Saturday and we hear from Cork and Clonakilty goalkeeper Martina O’Brien ahead of their meeting at Austin Stack Park in Tralee Plus we also have a great competition. Our friends at Access Credit Union want to kit one you out with a brand new Cork jersey ahead of the weekend’s action! To be in with a chance of winning, all you have to do is head over to Twitter right now, retweet the photo that’s pinned to the top of the Southern Star’s timeline and follow Access Credit Union. Their handle is @accesscu_irl
Hosted by Tom Hanley and Patricia Anne Moore and broadcast from the SBCR studios at the Derg Alliance building. Tom and Patricia Ann spoke to Denis O Connell Senior Assistant Fire Officer Clare County Council about fire safety week. https://www.clarecoco.ie/your-council/[news]/national-fire-safety-week-2020-smoke-alarms-save-lives.html Saturday Chronicle is Sponsored by JAMES M NASH AND DERG KITCHEN DESIGN http://dergkitchendesign.ie
Kari O'Driscoll is an author and speaker from our Puget Sound area, a woman very involved both in her personal healing and growth, and with the desire to share with others so we can build a better, a healthier world. Kari is joining us to discuss her new book, her memoir, Truth Has a Different Shape--a sharing of life in the 70s & 80s. Kari also spends time helping the community and volunteering a a local foodbank, and shares how we might consider alternate ways of helping our friends and neightbors in need. www.kariodriscollwriter.com
Today’s guest is Holly O'Driscoll, the founder and CEO of Ampersand Innovation, a boutique consultancy focusing on bringing more human-centered design, innovation, strategy, and leadership development to the world. During the conversation, you'll learn about intersections between innovation and leadership, designing and facilitating innovation teams, and insights into shaping organizational innovation. Host: Dawan Stanford. Show Summary Holly believes her journey into design began when she was kicked out of kindergarten after only two weeks (only to be promoted to first grade) for her precocious behavior. Later, in middle school, she started her own business, renting out pens and pencils to her fellow classmates. She’s continued pushing boundaries, asking difficult questions, and challenging assumptions. Her undergraduate degree was in Chemistry, with her future plans aimed at going to medical school, but a chance interview with Proctor & Gamble on her college campus changed her career trajectory. She ended up getting an MBA and working at P&G for 22 years, traveling all around the world servicing plants, before moving into the corporate design organization in the company, which was still in its early stages. Holly’s introduction to design thinking would also come during her time at P&G, when she returned to work after maternity leave – and it changed her life. After that first training, Holly entered a rigorous design thinking training program co-developed by Stanford d.school. She would eventually take over P&G’s North American design thinking role, and two years later, she became the head of the company’s Global design thinking. In 2018, Holly left P&G to start her own consultancy after numerous requests from business colleagues asking her to come and do the same team training and work she was doing for P&G. Now, she’s in the process of finding ways to transition her work into the virtual space while still maintaining the same thoughtful, meaningful experience that comes from an in-person event. Listen in to learn more about: The intersection between innovation and leadership How our “on demand” culture can create challenges when it comes to time expectations and design thinking Our society’s obsession with perfection and getting things right The two things Holly believes prevents innovation teams from achieving their goals How learning design thinking is like learning a new language The importance of the right mindset in an organization wanting to use design thinking The HIPPO concept What Holly considers when building teams The facilitation exercise Holly uses to build rapport and connection in a team When an organization really needs someone outside the org to facilitate a team Our Guest’s Bio Holly O’Driscoll is an industry expert in the field of Design Thinking and human centered innovation. Throughout her 20+ year career, Holly has built a reputation as a master human centered innovation strategist, trainer and facilitator having led programs in more than 20 countries. She is the former Global Design Thinking Leader at Procter & Gamble, where she led more than 250 workshops, often at the request of C-suite executives. She is the founder and CEO of Ampersand Innovation, LLC; a Design Thinking and human centered innovation strategy consultancy. Show Highlights [02:20] Holly’s very early start into pushing boundaries and challenging assumptions. [05:05] The chance interview with Proctor & Gamble during college that changed Holly’s career plans. [07:43] Her introduction to design thinking. [09:00] Holly’s transition from P&G to starting her own consultancy and teaching at Rutgers. [11:50] The early challenges Holly faced while facilitating design thinking [13:00] Holly talks about some of today’s challenges for design thinking because of the “on demand” business culture. [14:50] Making design thinking part of a business’s everyday mindset. [17:37] Holly’s advice for building and leading a strong team. [19:04] The two things that can keep an innovation team from being able to solve tough problems. [20:50] How learning design thinking is a little like learning a language. [21:55] The importance of leaders providing opportunities, support, and space for people to practice their design thinking skills. [25:46] Holly talks about how mindset is a key to successful, sustainable design thinking in an organization. [28:00] Choosing curiosity and the sense of being on a learning journey over being right. [30:18] The HIPPO concept and how it can affect a team. [31:09] Key leadership qualities needed to create a safe space for innovators. [31:31] The correlation between inter-team relationships, social capital, and a team’s success. [32:49] The importance of thinking about mindset and social capital when building a team. [33:01] The things Holly considers when assembling a team. [34:00] Holly’s facilitation exercise at the first meeting of any team that helps teams build personal connections and relationships. [37:03] The signs and signals of a team that has started to come together. [40:02] Books and resources Holly recommends. Links Holly on Twitter Holly on LinkedIn Holly on Design Thinking Ireland Holly on Rutgers University’s Center for Innovation Education Interview with Holly on Irish Tech News Podcast Interview with Holly on TechCentral.ie Book: Why Design Thinking is Good Business Thinking, by Holly O’Driscoll Books Holly has contributed to: The Future of Making, by Tom Wujec, editor Design Thinking at Work: How Innovative Organizations are Embracing Design, by David Dunne Innovation by Design: How Any Organization Can Leverage Design Thinking to Produce Change, Drive New Ideas, and Deliver Meaningful Solutions, by Thomas Lockwood and Edgar Papke Book Recommendation: Mindset: The New Psychology of Success, by Carol S. Dweck Book Recommendation: Decisive: How to Make Better Choices in Life and Work, by Chip Heath and Dan Heath Book Recommendation: The Power of Moments: Why Certain Experiences Have Extraordinary Impact, by Chip Heath and Dan Heath Book Recommendation: Beyond Measure: The Big Impact of Small Changes, by Margaret Heffernan Book Recommendation: Originals: How Non-Conformists Move The World, by Adam Grant Book recommendation: The End of Average: Unlocking Our Potential by Embracing What Makes Us Different, by Todd Rose TED Speaker Margaret Heffernan Other Design Thinking 101 Episodes You Might Like Leading a Design Thinking Consultancy, Betting Small to Win Big, and Driving Business Growth with Design Thinking with Natalie Foley — DT101 E5 From Branding to Design + Teaching Design Teams + Leading Summer of Design with Karen Hold — DT101E13 Building Design Capacity + Measuring Design Value + Designing Studios with Doug Powell — DT101 E16 ________________ Thank you for listening to the show and looking at the show notes. Send your questions, suggestions, and guest ideas to Dawan and the Fluid Hive team. Cheers ~ Dawan Free Download — Design Driven Innovation: Avoid Innovation Traps with These 9 Steps Innovation Smart Start Webinar — Take your innovation projects from frantic to focused!
BizNews — Loadshedding has returned for the first time since March this year to South Africa bringing an end to a period of stable power supply because of reduced demand during the Covid-19 lockdown. State utility, Eskom has told Reuters that it cannot say how long the new round of power cuts will last. But could the Department of Mineral Resources and Energy's plan to procure electricity from independent producers be a quicker solution to the Eskom problem? One of the applications from an independent power supplier is from a power ship electricity supplier Karpowership. Spokesperson Patrick O'Driscoll tells BizNews that power ships could be in place on the South African coastline in months with cheaper electricity. Meanwhile Thomas Garner, the Chair of South African Independent Power Producers Association, has accused the government of dragging its feet on independent power suppliers and says Minister Gwede Mantashe appears to be anti-renewables. - Linda van Tilburg
BizNews — Loadshedding has returned for the first time since March this year to South Africa bringing an end to a period of stable power supply because of reduced demand during the Covid-19 lockdown. State utility, Eskom has told Reuters that it cannot say how long the new round of power cuts will last. But could the Department of Mineral Resources and Energy's plan to procure electricity from independent producers be a quicker solution to the Eskom problem? One of the applications from an independent power supplier is from a power ship electricity supplier Karpowership. Spokesperson Patrick O'Driscoll tells BizNews that power ships could be in place on the South African coastline in months with cheaper electricity. Meanwhile Thomas Garner, the Chair of South African Independent Power Producers Association, has accused the government of dragging its feet on independent power suppliers and says Minister Gwede Mantashe appears to be anti-renewables. - Linda van Tilburg
Dr. Jeff O'Driscoll and I delve into his passion work for helping you heal your soul, a natural thing for him considering he's been communicating with souls since he was sixteen years old, after a farm accident took the life of his brother. Dr. Jeff O'Driscoll is a retired doctor and award-winning author of both adult and children books. Connect with him through his https://www.jeffodriscoll.com/ (website), https://www.facebook.com/jeffodriscollmd (facebook), and https://www.instagram.com/jeff.odriscoll/ (instagram)!
Whilst Cherries have a very long and proud history, it wouldn't be unfair to suggest the last 25 years have been the tumultuous, and in this podcast, you can hear from four protagonists in the highs and lows of AFC Bournemouth. We had administration in the late 90's, followed by the Wembley triumph, and then came the new stadium - the new home of AFC Bournemouth. But later came the Minus 17, that famous press conference, and a new desire to find a long term manager in the same ilk as predecessors Redknapp, Machin and O'Driscoll. Enter stage right, Eddie Howe... In this podcast we chat to some key figures in the recent history of our beloved club, in nuggets of audio excerpts that can be seen in FULL on our Youtube channel. We chat to: Tommy Elphick - the man who captained AFC Bournemouth to the Premier League. Former AFCB Chairman Trevor Watkins, who was thrust into the limelight in 1997 - pioneering a takeover which saw AFC Bournemouth become Europe's first community football club. Marvin Bartley, a player who clocked up over 100 appearances for the club, one of them being our promotion at Burton into League One, a year after surviving the Minus 17 season. Cherries stalwart Marc Pugh, who played with us for nearly a decade, being a pivotal part of a rise through the divisions up to the Premier League. We talk football (of course), his recent foray into food on Instagram, plus his future. Currently he is plying his trade at QPR, however beyond the game, where do his ambitions lie? This podcast is proudly sponsored by Living Home Tech. Spending more time at home makes you realise just how much we all need reliable technology for entertainment, video conferencing, gaming and more. Living Home Tech are professionals in the design and installation of cinemas, networks, lighting, security systems and more for your home that work every time, and look, feel and sound great too. Experience Living Home Tech at livinghometech.co.uk.
Dr. Jeff O'Driscoll, MD, lives to help souls heal. He recently stepped away from practicing medicine to pursue consulting and to write. His recent books include a novel, Who Buried Achilles?, a series of children's books about Muck the Duck and friends, and his award-winning memoir, Not Yet, focusing on his spiritual encounters in the emergency department. Learn more at https://www.jeffodriscoll.com/To find out more about Laura and her work please visit her website at www.laurapowers.net. You can also find Laura on Twitter @thatlaurapowers, on Facebook @thatlaurapowers, and on Instagram and TikTok at laurapowers44.
We welcome Ciarán O'Regan and Robbie O'Driscoll onto the show to discuss training at home with little or no equipment!
In this week’s, episode Joe is going Off Course and talking to his friend Ken O’Driscoll who is the man in charge at Cherry Orchard Running Club. Ken and Joe ran 100 km around Dublin together just before Christmas last year. It was challenging for both of them but they both knuckled through and completed the challenge they set for themselves. If you would like to see their journey of running the 100km you can find it here: https://www.youtube.com/watch?v=-J_d53aT9XI&t=4s You can find Ken on the following social media sites: Instagram: https://www.instagram.com/cherryorchard_running_club/ Facebook: https://www.facebook.com/CherryOrchardRunners/ If you found this episode interesting please let us know. If you’re interested in the work Joe does you can find more of his work on Facebook at: https://www.facebook.com/JoeDoyleEntr... --- Send in a voice message: https://anchor.fm/joedoyleentrepreneur/message
Dr. Jeff O'Driscoll, MD, lives to help souls heal. He practiced emergency medicine in a level-one trauma center for twenty-five years, and served as department chair for eight. He received his training at the University of Utah School of Medicine and completed his residency in Salt Lake City, Utah. He is board certified in internal medicine and is a fellow of the American College of Emergency Physicians. Dr. O'Driscoll recently stepped away from practicing medicine to pursue consulting and to write. His recent books include a novel, Who Buried Achilles?, a series of children's books about Muck the Duck and friends, and his award-winning memoir, Not Yet, focusing on his spiritual encounters in the emergency department. Learn more at https://www.jeffodriscoll.com/ Looking to develop your psychic abilities? Visit www.healingpowers.net to learn how Laura can help guide you on your journey!For the month of April Laura is offering her book Diary of a Psychic for free in exchange for a review! Just email bookings@laurapowers.net with the subject "Free Book" and you'll be sent a link to the file and review instructions. Check out the book here: https://www.amazon.com/Diary-Psychic-Laura-Powers/dp/0997508701For more information about Laura and her work you can go to her website www.healingpowers.net or find her on Twitter @thatlaurapowers, on Facebook @realhealingpowers and on Instagram and TikTok @laurapowers44.
After decades of silence, award-winning author and international speaker Dr. Jeff O'Driscoll shares his spiritual experiences from the emergency room. Dr. O'Driscoll's otherworldly experiences began in childhood, after his brother died in a farm accident. On today’s show with Vincent Genna, hear how Dr. Jeff stepped into his practice as an intuitive mentor, connecting each client to their highest self and their most authentic life path.
Today on Morning Focus we were joined by a few guest on air as they told us about how how certain community groups are coming together to assist the older and more vulnerable people in Clare. Fine Gael Cllr Joe Garrihy of Lisdoonvarna, Niamh Wiley, Rural Development Officer for Clare County Council, James Lafferty, Irish Red Cross Clare Community Officer and Siobhán O'Driscoll, Community Development Officer with Obair, joined us on air to tell us about the community groups they are involved with.
Happy St. Patrick's Day! No shenanigans here this week, we've got economic hardships and rampant sickness. Is it a modern novel?? No, we're back in 1845 Ireland, by way of 1990's Under the Hawthorn Tree by Marita Conlon-McKenna. It's a wild journey through the Irish countryside during the famine, with the poor O'Driscoll kids. It'll make you want to drown their sorrows in a Guinness, that's for sure. But it's not all doom and gloom! Jess and Steven recount their trip to the North Texas Teen Book Festival, where Jess fan-girled HARD over some big Baby-Sitters Club connections! Thanks for listening! Hey, if you’ve been enjoying our show, please share it, tweet it, tell your friends and enemies. Word of mouth is the best way podcasts grow, and we would really appreciate it! Rate and subscribe on Apple Podcasts and all other podcast places. Find us on Facebook Instagram Tumblr YouTube Pinterest at Fighting Over the Card Catalog and Twitter @ CardCatalogPod Jess on Twitter & Instagram @ jessdigress Email us at fightingoverthecardcatalog@gmail.com Commercial break Music from https://filmmusic.io "Itty Bitty 8 Bit" by Kevin MacLeod (https://incompetech.com) License: CC BY (http://creativecommons.org/licenses/by/4.0/)
Ev O'Driscoll (Comedy!) at Black Squirrel Books & Espresso Bar. Music by New Swears Cover Art by AMthruPM Twitter @nomunnynohunny @dumbbitchmedia Instagrams @nomunnynohunny @dumbbitchmedia @mullin.ryan @newswears @amthrupm https://www.patreon.com/dumbbitchmedia
“I Exist to Help Souls Heal!” Jeff O'Driscoll is a healer, a speaker, an author and physician who has dedicated his life to these who need spiritual guidance and healing. While working in the emergency department in a major trauma center, Dr O'Driscoll experienced spiritual moments and communicated with troubled souls and patients in need. He worked on understanding the true fundamental aspect of empathy by taking a burden of a young widower's grief. Jeff shares his experiences, talks about his daily work and his literary creations.
Tess O'Driscoll loves books, and she wants to share that love with the kids she knows. In the classroom and in her home, books have become a focus. Through stories, she is able to teach her students more than just vocabulary and grammar--she teaches them to love reading. This one simple strategy improved reading levels and created kids who love reading. For show notes, visit: www.readwithyou.org For more from Tess, go to Instagram: @tess_beyondsurvivalmom
It's a packed show this week on the Star Sport Podcast. First up we’re chatting to legendary jockey Noel Fehily from Copeen who was inducted into the West Cork Sports Hall of Fame at the Celtic Ross on Saturday evening. We also hear from Conor Hourihane who was crowned overall sports star of the year on the night as well as Cork’s U20 All Ireland-winning captain Peter O’Driscoll.
On this week’s show we’re focusing on pre-season training and asking what are the best practices clubs should be following at this time of year in order to get the most out of the season ahead. To do this we're joined by ex-Cork footballer Colm O’Driscoll, who as many of our listeners will know has also found plenty of success working as a strength and conditioning coach with the likes of Newcestown, O’Donovan Rossa and the Cork u20s
Conor O'Driscoll is beginning to make a name for himself. After spending part of his career at Brown Forman and Angel's Envy, he was recruited to fulfill the role left behind by Denny Potter. Conor is now the seventh Master Distiller in Heaven Hill's 84-year history. We spend some time getting to know Conor's past, what the recruitment process is like to find a master distiller, what his role is going to be with the operation side of things, and how at the end of the day he just doesn't want to screw anything up. Show Partners: Barrell Craft Spirits enjoys finding and identifying barrels that contain distinctive traits and characteristics. They then bottle them at cask strength to retain their authentic qualities for the whiskey enthusiast. Learn more at BarrellBourbon.com. Receive $25 off your first order at RackHouse Whiskey Club with code "Pursuit". Visit RackhouseWhiskeyClub.com. Distillery 291 is an award winning, small batch whiskey distillery located in Colorado Springs, Colorado. Learn more at Distillery291.com. Show Notes: This week’s Above the Char with Fred Minnick talks about dry January. Where are you from? How did you end up in Terre Haute, Indiana? How did you get into bourbon? Tell us about your time at Woodford. What was difficult to learn about the distilling process? Talk about working at Angel's Envy. Is distilling rum the same process as bourbon? Are distillers in charge of blending? How did you end up at Heaven Hill? Did you have to give up anything to move into this role? Are you looking for ways to improve the legacy brands? Was there a learning curve coming to Heaven Hill? Who determines the increase in production? Were you involved in forecasting at your other roles? How did you learn the Heaven Hill portfolio? Do you have a favorite brand? What was it like to sign your first bottle? 0:00 Perfect timing. Luck of the Irish again, right? 0:03 Yeah. I get to say that one every day. 0:19 What's up everybody? It is Episode 231 of bourbon pursuit. I'm one of your host Kenny and we've got just a little bit of news to go through. Four roses, like every other distillery out there is trying to figure out what do you do with old barrels and there are all kinds of breweries across the nation just want to gobble them up. And four roses is collaborating with Brooklyn Brewery for a new limited release beer called Black Ops. Now I've seen it before, but this one's a little bit different because this vintage of Brooklyn Black Ops was aged for four months in four rows of small batch barrels that were then selected by master distiller Brent Elliott and re fermented with champagne yeast. This Russian Imperial stout comes at 12.4 ABV. raises a fluffy dark brown head combines big chocolate and coffee notes with a rich underpinning of vanilla like oak. Brooklyn Black Ops will be available in limited quantities wherever Brooklyn Brewery is available. A new development is happening in downtown local with a new website that offers an interactive map. a whole list of attractions featuring downtown distilleries like old forester angels envy Victor's plus a whole gallery of pictures. It's called the bourbon district. There are flagpoles and Information Science going up around downtown around the city that gives information history and directions to all the bourbon related happenings in downtown Louisville. You can check it out online at bourbon ism.com that's like tourism, but bourbon ism.com Ryan and myself we traveled down to Lynchburg, Tennessee this week to go and pick our first ever single barrel of jack daniels. We've heard so much about these single barrels being stag killers that we just had to go out and try it. ourselves, we're really looking forward to bringing this barrel selection along with many others to our Patreon community in 2020. And right now our goal is set at 20 barrel selected for the Patreon community in the next calendar year. With the holidays approaching, it's a good time to think about how fortunate we are that we get to enjoy this great hobby of bourbon. With the help of the bourbon pursuit Patreon community and the fellows on the round table. We've kicked off our first ever Christmas charity raffle, go to bourbon pursuit.com slash Christmas to see all the packages that we have lined up. There's bottles of pursuit series, Episode 17, which was our collaboration with willet distillery of Maker's Mark 46 private selection that we did a Russell's reserve from rare bird one to one a victors barrel strength right Elijah Craig barrel proof the old label, Traverse City collaboration from bourbon or as well as breaking bourbon and even more bottles. There's also apparel glassware tasting sheets, a complete signed copies Of all the books that have come from Fred MiniK, as well as a signed copy from sip and corner, Brian Harris as well. Every dollar raised is going to the USO in pets for vets. Both of these organizations do incredible things for our veterans and their families. Every entry gives you a chance to win any of the prize packages that we have. And of course you must be 21 year old or older to enter entries are accepted until midnight of December 22 2019. So please go visit bourbon pursuit.com slash Christmas to get in on the action and help out veterans in this holiday season. Now for today's podcast, Conor Driscoll he's beginning to make a name for himself in this bourbon world. After spending his career at Brown Forman and angels envy, he was recruited to fulfill the role left behind by Denny Potter. Connor is now the seventh master distiller in heaven hills 84 year history. We spend some time getting to know Conors past, what the recruitment looks like. Even like that whole process. Even Find a new master distiller and what his role is going to be with the operation side of things and how the end of the day, he just doesn't want to screw anything up. Alright, let's kick off the podcast. Here's Joe from barrel craft spirits, and then you've got Fred minich with above the char. 4:17 I'm Joe Beatrice, 4:18 founder of barrell craft spirits, we enjoy finding and identifying barrels that contain distinctive traits and characteristics. We then bottle them a cash rank to retain their authentic qualities for the whiskey enthusiastic next time. Ask your bartender for barrell bourbon. 4:34 I'm Fred MiniK. And this is above the char I as a journalist, I get pitched a lot of stories and over the past 15 years, you know in covering the booze business in one shape or another, I have received about every pitch you can possibly imagine from celebrities, to new nightclubs, you know to the fads like white club and every kind of Vodka flavor you can imagine, and yada and on and on and on and on. One of the latest trends in the booze industry is is one of the more fascinating trends that I have ever seen. And that is dry January and this entire belief that the alcohol industry needs to start preaching and talking about not drinking. And what's interesting about this is that you would say, you could take a step back and say, Well, if you encourage people to not consume alcohol, wouldn't that hurt the industry, but the counter to that is take a look at what happens when you drink too much. People die, people die of liver poisoning. There's certain types of cancers that are linked to drinking too much alcohol. There's all kinds of problems that can be linked to over consumption. And by overconsumption I'm talking five to seven drinks a day. You know, getting drunk. Every day, binge drinking to the point of where you have to get your stomach pumped on a regular basis. I mean, these are real issues that people face and to counter that the alcohol industry has been promoting mocktails and dry January. Now, I'm torn, because I'm a firm believer in drinking moderation. And I'm a firm believer in just being responsible. And it's something in our there's something in our country's DNA that we don't allow ourselves to really have a conversation about what is responsibility, even the brand's they're all saying yada, yada, yada, drink responsibly, don't drink and drive all this but what is drinking responsibly? Well, they'll say, well, it's having two drinks, but but again, what is it? Is it you know, drinking, not drinking when you're emotionally, you know, inspired or connected to something? Is it not drinking on anniversary? Is it just having one drink? And, you know, maybe you just got married or you're celebrating something? Can you have five drinks, then? I mean, no one really talks about what drinking responsibly is. They just have their taglines. And now this whole effort about, you know, mocktails and dry January, it makes me question if we truly know what we're trying to do in this business when it comes to encouraging moderation, because if you ask me, getting people to not drink during January has the opposite effect. That's teaching abstinence. That's not moderation. And that's this week's above the char Hey, if you have an idea for above the char hit me up on Twitter or Instagram at Fred MiniK and check out my new YouTube series on YouTube. Just search my name Fred MiniK. Until next week, cheers 7:58 Welcome back to that episode of bourbon pursuit the official podcast of bourbon, Kinney and Ryan here and this is the this is the first time I think Ryan might have been to this office in this conference room, because no 8:09 you haven't. You've been here. I've been here Barney lovers. We were We were not in this conference room. Yeah, I remember when this read 8:14 Yeah. Cuz I was like we had we had Larry on last time. And, you know, so we're at the the, I don't call it the marketing offices. It's the business offices of heaven hill that are located here in Louisville, Kentucky. It's catty corner to the Maker's Mark offices, so they're always spying on each other to kind of figure out what's happening over there and stuff like that. I guess 8:34 bar sounds just not good enough for him. 8:37 I don't know. I mean, I totally get it. There's way more lunch spots and place to take people. Yeah, 8:42 there's more than maybes. But you know, the other thing is, you know, I also feel bad for a lot of the people that that do have to work in these multiple locations because you are, you're driving a lot back and forth to whether it's distillery whether it's the offices because, you know, we're not going to Bardstown. We all happen to be here and global. So it It made sense to come here but I know that you know our guest today he's got to go. He's got to go to the Bernheim distillery. He's got to come here. He's got to go to the Heritage Center. He's He's all he's making the trifecta of all the places he has to hit up. I guess we'll find out if that's one of the perks you know, your mileage, your mileage gas reimbursement, 9:19 or company car when your masters dollars. Absolutely. Yeah. 9:23 So with that, let's go ahead and introduce our guests. today. We have Connor O'Driscoll. Connor is the newest minted master distiller at heaven Hill. He is also the fifth master distiller that's been crowned at heaven Hill. So congratulations. 9:36 Thank you very much. I think I'm seventh seventh. Is that what it was? Okay, then the era era 9:41 fifth and superior than the heaven Hill. 9:43 See what happens? We get Wikipedia information. Yeah, they're right 9:46 in Google food just wasn't on my side this morning. Yep. So Connor, welcome to the show. It's great to be here. honored to be here. Yeah, I mean, we've we've met before we talked and and 9:57 yeah, we did is we didn't wanna Whiskey and dine with getting Daya 10:01 What was that? Was it was that raw? 10:03 Yeah it was what was it a long time it was that was my debutante get to get to know Connor Connor night is what it was so yep. 10:10 And and you know estimate impression and vice 10:14 vice versa yes yeah 10:16 and I could understand like it's got to be difficult coming into a situation like this and and seeing a product portfolio that's the breath in front of you and saying like okay, now I've got to be 10:27 the face of this Yeah, don't screw it up. I mean, that literally was the the guiding mantra the the first one still is don't screw it up. But you mentioned the portfolio. You know, the other place I've worked or you know, great whiskeys, but it was like one whiskey maybe two or three. And now you come to heaven Hill, and there's a lot and honestly I'm I'm still learning the portfolio. But what a fun facet of the job to learn the portfolio. 10:52 Yeah, well, not only bourbon you have like in I'm not sure if you know that all the different brands are 10:58 wearing well. We're making I'm on the I'm still learning the whiskey anything so yeah, we got our five mash bills that go into multiple different skews. And you know everything from the mellah, corn, corn whiskey all the way up to heaven hell 27 with all the fantastic products in between there. Sure. 11:17 So before we get sorry, not the products that we want to kind of get know more about you because I can't pin it down exactly what region from Texas are you from? 11:26 Very, very far eastern Texas. So Far East across the Atlantic, I grew up in Dublin and Ireland. So the joke is they put an Irishman charged with whiskey. Am I living the dream or I live in the stereotype to be determined. So yeah, I grew up in Dublin, went to school there, got my degree in chemical engineering there and actually started my career with Pfizer pharmaceuticals, in Cork on the south coast of Ireland. 11:52 I've been with them for forgetting quite a year and they asked me to go to Terre Haute, Indiana. I have a 12:03 word for john deere. Yeah. 12:05 They had a actually was kind of cool. You know, for a guy straight out of college the we were using a genetically engineered and our genetic genetically engineered bacteria to make the enzyme to make cheese. And it started was a fermentation based process. So you know again for a kid straight out of college This was bleeding edge technology. And it's amazing that you're like this was exciting like 12:28 these were excited on time product 12:29 was exciting. The process is exciting. Yeah. And it was 12:35 it was supposed to be a six month assignment four months and they asked me to stay and six years later I quit. So it wasn't so awful that I couldn't stay there for six years now the people I worked with the fantastic still friends with some of them. You know, the, the, I guess the real thing that kept me there was I reconnected with some friends from Louisville. I started coming down here on the weekends and probably had enough Been for that the the lore of Terre Haute would not have been strong enough to keep me there but you know gotten older level very well got to know the road from Taro to local really really well. And you know like i said i for six years and Taro and I quit 13:15 and spent that summer riding my motorcycle across the country. Oh, it's interesting. Yeah, still still have it's a 93 CEO Harley guy and I haven't heard they said 93 superlight 13:26 spent seven weeks that summer writing 11,098 miles. As I was heading back towards Indiana, I realized it was gonna be very close to 11,000 miles. I said if I don't make 11,000 miles I'm riding around the block. I do make 11,000 13:42 ended up being 11,000. That's like me with my Fitbit every day. I'm like, all right. Yeah. 13:48 Yeah, it's kind of same thing. But I was in Mexico, Canada and 23 states in between. Wow, the week so it's pretty cool. It's quite an epic road trip. It was epic. It was really cool. 13:57 So So kind of talk a little bit more about the road. Trippler were it was there any like other sites that you're like amazed to see, I know for me personally, people always thought about going and seeing like the Grand Canyon. And for me, I remember going to see in the Grand Canyon and you look, you get there and you're like, Alright, let's get out of here like we've seen it. 14:14 Well, so the the genesis of the trip was 1996 was the 75th anniversary of Route 66. So Harley organized is rolling rally, they call it start in Milwaukee for hardware parties are built, came into Chicago picked up route 66 and then followed it west to Santa Monica. There's not much left to route 66 but they had a historian with us who every evening would talk about, you know what we'd seen today what we're going to see tomorrow and it was 400 and some bikes did it and and I was one of them and it was thousands you could join anywhere along the way. So remember riding into like touken Karina Mexico, and just as far as you could see in front as far as you could see it behind double line of Harley's. So that was Very cool, but you know, got to see, you know, all kinds of the US and especially you mentioned the Grand Canyon. I mean, I've been to the Grand Canyon three times twice on my Harley and one the first time was was on this ride. And yeah, it's it's pretty stunning to see it. 15:17 What did you learn about the US on that trip that like that, you know, before I get to our country, you know, you probably have preconceived notions about 15:26 it and like, I know, I'd been in the, in the, in the states for six years and have taken multiple road trips, you know, West and wherever, but to see it from the back of a Harley and to see it for that long. You know, I wrote every inch of highway one Pacific Coast Highway, you know, from the Mexican border, the Canadian border. I wrote over independence pass road across the desert in Texas, you know, there's one stretch of highway there were, you know, it's 100 miles between gas stations. And Mike's got him out of 30 moderating yeah yeah. So I just I mean the vastness the variety you know to go from you know sea level to 14,000 feet that's not four to 12,000 feet anything's past go from the Pacific Northwest Texas desert yeah just stunning 16:20 was a little bit different than than Ireland to because at least in Ireland if you do that kind of driving least you see castles 16:27 across the US like, not really Oh Harris castle is a Hearst Castle just holiday. 16:31 Just holiday. 16:34 Yeah. 16:35 So kind of talk about what's that that next evolution of your journey? How did you get into I mean, you were doing the cheese thing you stopped. 16:42 What I wasn't, I was a pre chorus. I was doing the the enzyme thing the enzyme is I know it sounds really bad. I'm like, I'm gonna do that cheese thing. Yeah, we were we were. We were in the cheese supply chain. But yeah. You know, the process I worked on in Ireland was fermentation based. This one in Terre Haute was fermentation. And after I Well, after the motorcycle trip, I ended up in Colorado, skied all winter, and then got my career going again. And it's an awesome severance package. I had to save smart I know Sarah respects bed safe, smart. And I learned to live cheeping. And so when I got my career go and again, I said, well, I've tried this production thing, I'll try engineering. And I put the design and things and did that for another six years and that was that was less fulfilling. Let's say it was very deal. bertina is that a word? It is 17:35 already me. I will take the take the new terminology, what it was, you know, sit in a cubicle, that type of thing. 17:43 By this point, I was married and I'd always said that, you know, I was going to stay in the US as long as it was fun. And yet once it was no longer fun, I leave but of course, you know, you're still here. It's still here. It's still fun transcontinental motor motorcycle trip. Pretty fun winter skiing. Pretty fun, you know, I've still fun 18:04 20 years later 18:06 21 years later So, you know, I said it quit being fun, I would go back to Dublin and try and get a job making Guinness because that would be fun. And once I realized that wasn't leaving, and like I said it was getting tired of this, the engineering end of things. So I gotta go What's next? You know, where where should I? Where should I take my career and like I said, the biggest thing was in the back of my mind was that it's not the closest thing but you know, kind of along that arc, this bourbon thing seems kind of cool. So that was in 2002 when I really started thinking about it but you know long before any boom long before you know any any even hint of the boom you know, Woodford had been in existence for what six years at that point. That's That's how long ago it was. So I started knocking on doors and it literally Two years before Geico Leo reading or who had run, what's now the brand form of his salary he retired and ever read ratcheted up one and opened position. And I was lucky enough to get hired into that. And the previous person hired into that. That job was my boss who had been hired 26 years prior to that. That's how slow the industry was that but brown Forman hired me and it was like whew, dream job. And I spent five years in Shively, you know, learning how to learn how to run into Syria how to make whiskey and in 2008, nine runner up then they sent me out to Woodford and again Woodford was tiny then but the boom was probably that's, you know, it was probably starting that our had started and was starting to pick up some momentum. 19:50 Yeah, that's when you kind of start seeing a lot of the uptick and rise of people just visiting, distilleries and stuff like that. Not so much the the craze we see today of bye Just flying off the shelf, but definitely a more of an interest from the average consumer. And probably nearing the time to when a lot of distilleries are thinking like, Oh, we probably need a visitor center. 20:12 So when for did have a visitor center, which is kind of cool, but you mentioned the uptick and visitors that literally was the first thing we saw. You know, Hank, at that point, the visitor center had been designed for maybe 30,000 visitors a year and the bourbon trail came on right around then and really kick things up and you know, there weren't that many visitor centers and Woodford had the newest nicest one. And you know, so to that wasn't quite the ground for the Woodford but it was pretty close to it. So to be there at that point in in the industry's growth and in Woodford growth was just well, perfect timing. Look at the Irish again right. 20:50 Yeah. album to get to say that one had bed every day. 20:56 So the I said from 2009 till What was it say? Two years ago 17 was at Woodford did. Most of that was, you know, running the distillery Did you know Did a lot of cool things were worked with a lot of cool people learned a ton. Kind of was part of it was you know, it's just it was gratifying, Exciting, thrilling to be part of the growth of that brand. Like said when I went out there, it was tiny. By the time I left, we were shipping over a million cases a year. And you know, it had become what it is now. Or, 21:29 you know, yeah, you still had a hand and a lot of the product that's still coming out today, anything like 21:34 that. When I left there are people who said, you know, are you going to do it all the person you've told them what fruit you have? And I was like, what a drink it 21:42 and it's good for at least seven years. Yeah, I have confidence. It'll be good for a long time. It's still a good team out there. So 21:47 yes, what to say speaking of the team, I mean, talk about a relationship or time with Chris Morris or anything like that, because I know that you you probably had some sort of interaction with him and we 21:57 worked very closely together and what a cool guy to work with. I mean His his knowledge of the industry and, you know, he he was clearly the tip of the spear in the in the in the growth of Woodford and in the guidance of its growth you know the Masters collections you know I was lucky enough to have a hand on those and you know make several of those but they are all his brain children and you know to work closely with him and the rest of the team as well. And you know the you know, Elizabeth Nicole who's now the system master sitter, she worked with me for a while Woodford and that was that was a lot of fun. She's She's cool. Yeah. 22:36 A little tight knit family. You guys yeah, Christmas cards. I go back. 22:40 We just exchanged bottles. Yeah. So I'm curious when you get into you know, distilling, like you said you you know you came from the end zone fermentation like, Is there like that when you show up as like art? Here's the training manual. And let's 22:52 go No, no, no, their age or there really isn't. And especially back then because you know, when you haven't hired someone for 26 years, there's no onboarding manual, y'all know new guy manual. So it was you know, kind of seat of the pants stuff, you know, I followed my Glen Glaser was my boss learned a ton from him followed him around every day, like a lost puppy, you know, work with the operator is kind of sadness them quite another, those are the guys who turned the vows and, you know, run the show, so, you know, sit with them and learn from them and just kind of be a sponge, soak it up. 23:27 So it was a kind of like station. So like, this month, I'm going to be focusing on how to turn these valves next 23:33 month. It's guys, it's, it's, it's all inclusive, it's kind of in depth. And I remember, you know, by time I joined bra form, you know, I worked in production for six, seven years, I've done design engineering, you know, across multiple different interest industries for another six years. So, you know, hired in and, you know, Glenn said it's gonna take good two years to really understand this process. And I was like, has 24:01 And literally two years to the day, I was like, I think 24:04 I'm starting to get this. Yeah. But it's just you know, it's, you know, you think about making whiskey you know, you get granny mellet mash it from Anna distill it put in the barrel, five easy steps, but you get a distillery and everything's scheduled on top of itself. And there's you got to do this first, but you got to wait for that. And then you got to worry about byproducts and is your East up to speed and blah, blah, blah, blah. So getting the integration of all those parts and the timing of all those parts and just getting everything to work in concert and understanding all the multiple nuances of flash. That's where the, those are the details and that's what the devil is. 24:41 So it's like Malcolm Gladwell, his role of 10,000 hours. So you gotta do yeah, is 24:47 when I read that book, a lot of it. A lot of it rang true. Yeah, for sure. 24:51 I don't I'm not familiar with the book. 24:53 Oh, it's just had that to be an expert. Really, they've, if you have 10,000 hours, like that's where your achievement mastery in any subject, but so, well, that's good to know. So if you do 40 hours a week, there's, you know, 2000 working hours in a year. So if you're just doing the bare minimum, you know, take you five years. Yes. So, I'm sure you're working more in that accelerated. 25:19 So we got a while until we figure out this podcast. Yeah, 25:23 we're only like 500 hours. 25:26 Well, I mean, that's, it's, it's, it's, it's a good way to kind of see how you grew up in and you learn the industry from the inside with inside of brown Forman because a lot of people we take tours and you go through and they really dumb it down. And exactly as you said, they take the five steps and like this is the process. However, there's so many intricacies with inside of that process that that you that you had just talked about, you know, during your time there what was what was one of those intricacies that you said like, Okay, this is this is going to take more time to figure out Like this is where this is where the variables tend to change a lot, that sort of thing. 26:04 So the, the easiest example of that is, you know, the optimizing the easting mashing fermentation at Woodford, you know, when I got there. They were running for mentors that we were making whiskey, everything was trotting along just fine. And like we talked earlier, this is kind of as the boom was starting up, and I was looking at ways to increase productivity and the and the distillery so one of the easiest ways to increase productivity is to put more grain in the fermenters and still doing everything exactly the same way. There's just more grain in there, therefore, there's more food for the east, therefore, they can make more alcohol therefore, you can fill more barrels. So talking with my colleague, Kevin Smith, down at jack daniels, who for every five minutes that I could talk about Eastern he could talk for five hours and and just he's a fascinating guy and just Fanta knowledge, but remember having a casual conversation with him about you know, increasing The beer gallonage and the amount of grain in the fermenters. And he says, Well, before you do that, thanks very polite about before you die, you're going to have to fix your easting was like nothing wrong or easting that's embarrassing. I spent a lot of my early curriculum. And as I, you know, we, we set it from enter and hours later at bubbles and then days later, we get whiskey out of it. And, you know, he very politely disabuse me of that. And that was step one in a two year process to get from where it was a very crude way of managing East that was actually doing more to hamper the East than it was to optimize it. But I said two years into it, and the fermenter productivity was up for you know, 25% the whiskey quality was off the charts the rates of ferment for metric content. We've had zero, you'd walk in the distillery and just smell how good it was. And from a initial notion of, let's put some more grain on the from Enter to two years later, again, I think we're finally turning the corner here. Yeah. And then of course, there were, there was some short term gains that are immediate gains, like, All right, we're on the right path, but to really, you know, get it from a system that might have been that's got 85% efficient to 90% efficient and 95% efficient, the 98% efficient, you know, to really start tweaking into details there. 28:33 Yeah, so East I mean, I guess you probably have a good idea what it's going to do based on experience, but it's a living thing. So are there times that you're just like, what the hell is going on? Like I did everything right. And it's just like, on the ship. 28:46 If you do everything right, it won't. So if it goes to shit, then something's gone wrong. Okay. Yeah, is the bottom line. You know, the the easiest way to think about it, I mean, the East makes all the alcohol and a good chunk of the flavor. So if you treat the strike, she'll treat you right back. And best quote on that. I was doing a camp run amok group at Watford and I had to give a 15 minute masterclass and easting mashing fermentation three times a day, one of the groups the young lady on it after I gave my East HBS as she said, so Randhir East is queen. I was like, Yes, that's exactly it. That's a perfect way to put it. So again, you treat the stride and she'll treat you right. Right back. And, you know, that's, that's, that's kind of the goal. 29:36 So let's move to the next stage in your journey here. So brown Forman, your time there was done in 2017. And you had a little bit of stint at angel's envy as well. You did talk about that. 29:45 Yeah. So I was kind of plugging along doing my do my thing at Woodford and you know, by this stage, I was running the warehousing and processing so another chunk of the industry learning something new. We were building the new warehouses Woodford So, you know, kind of overseeing that and understanding how to operate these giant warehouses. But once we got that system down, it kind of became road and I was like, all right, you know what else? What else is out there? You know, I've had 14 really fantastic years at Brown Forman. You know, is there anything within brown form? Is there anything without and right as I was thinking these things a former brown former former Woodford colleague who's now an age as me, she called me and said, Hey, we may have a position Are you interested? So I went down there on a Saturday morning, various repetitiously and kind of looked around and they heard they were, you know, less than a year out of startup and the brand new facility but in an older building, you've been to them? 30:44 Yeah, yes. Going to say ran into a lot of issues getting that thing up and running, and they got through them all. 30:50 But just everything about it kind of resonated with me. You're like yes, 30:55 I don't want to drive for sales since I was a 30:57 significant part of it because by this point, we had warehouses in midway so my commute was from level two midway check in with the gang there then come back to sales and generally spend the rest of my day ever sales but occasionally we bump between the two of them and then come home so getting close to three hours a day in the car wow yeah audio book time 31:21 have to say I was like I know people in like LA and they do all those commutes every day in San Francisco I'm like, how do you sit in the car for an hour one way every single day like 31:30 I mean, I was doing highway speed so it was it was relatively benign and for most of that time I was driving to Woodford to make whiskey you know it's not that bad. Yeah. But the you know, the the first several months that I was at angel's envy and I would drive home in 10 minutes, I'd literally sit in the garage and I What do I do? 31:50 How did I get 31:50 here? Like 31:52 What Did you take a walk to listen to? That podcast 31:55 way that are better? It's like I better go to the bar home or go to the bar real quick is my wife's can make me do a lot Georgia 32:02 dinner ready so 32:05 that was that was a big one there but you know love being part of a party. It's interesting that the three companies I've worked for in this industry are all different facets of family owned. But 32:17 was angels me family and when you started I was like I'm a car dealer car. I got, of course the Hendersons to 32:21 ride. But it's you know, it was it was fully owned by Bacardi. Gotcha. And Bacardi bring a ton to the table. I mean, they've been there, truly a global company. I mean, we reported up through Geneva, accounts payable were in Costa Rica and sap support was in the Philippines and stuff like that. So, you know, some timezone juggling, but that global perspective was was pretty cool. And just the cultural diversity within the I was at a meeting in Puerto Rico and I was the closest thing to a Yankee in the room and that way any yo You don't get that very often. Yeah. And those like, they're all speaking English for me, because I'm the only one here who doesn't speak Spanish. Yeah, that's kind of embarrassing. But anyway, that was, you know, lots of lots of positive things. Yeah. And again, just a different way of running running the same industry. But Bacardi have a lot of cool things they do, you know, worked with a lot of really smart, hardworking, fun people there. And of course, you know, see an angel, you know, I think the, when I came in, they were just coming out of that startup mode. And, you know, I was tasked with kind of taken out of that wild west, just run headlong at the prop problem till you fix it. All right, let's slow down. Let's think about it. Let's get a process in place. Let's think about where we want to go and how we're going to get there. And just start, you know, like slapping a process on stuff. 33:53 This is an amateur question, but a is distilling around the same process as Barban, but just different ingredients. Different agree it's basically the same. You ferment molasses Sure, Ryan. But then of course it's it's a shorter faster you don't have to mail anything you don't have to necessarily mash anything. 34:12 And then the aguar DNA 34:16 the letter that I guardia day, what is that? It's funny 34:21 to say it's it's the the new make sense. Gotcha. And then you know it's aged in general use barrels for shorter period and of course it's the heat of the Caribbean versus, you know, the seasonal cycles here. Sure. But I know it's I kind of left before I really could deep deep dive into that process. But you heard the word Bacardi and you're like, 34:44 I got a question, but 34:46 let me throw a curveball over the other. I mean, the fermentation and distillation are 34:50 very, very slowly never talked around distilling. 34:54 I've never been around the city. I saw it on TV. 34:58 But no the gang There are there. The Joe Gomez the master Blender down there is just he is one of those icons of the industry. The nicest guy you'll ever meet will talk all day long about it and just he, he wants to be your friend. You want to be his friend. And to spend time with people that can was cool. But then, like the biggest difference, I guess, is the aging. 35:23 Gotcha. So you talked about how he's the master Blender did do distillers here are they in charge of blending as well. 35:32 With the careers of master distiller spanning almost 50 years, as well as Kentucky bourbon Hall of Famer and having over 100 million people taste his products. Steve nalli is a legend of bourbon who for years made Maker's Mark with expertise and precision. 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Live fast and drink responsibly. 37:32 So you talked about how he's the master Blender did do distillers here are they in charge of blending as well or generally speaking, so that's you know, it's interesting. You know, in Rome, it's all about the blending. 37:45 And that's why the the focus is on master blenders and you know, if you look at the history of Bacardi, the Bacardi founding members have generally come up through that. That that that supply chain, I guess what do you want to call it? Through that right? beams, you know, yeah, exactly. I mean, so the the people running the business know the business. 38:07 But then on our side of it and the bourbon 38:12 you know, blended bourbon is kind of it's still got that post prohibition nasty connotation. So we're not set we don't focus so much on the on the blending side of things. Although, you know, there that is that is, you know, one stave to our barrel as it were. 38:30 Absolutely. So, I think we're going to see a common theme here because I think this is a, probably an inhibitor to a lot of people that that work in your type of scenario in this type of industry. It's hard to maybe make upward progression, because there's people within these roles that are there for 38:50 10 2030 and there's only a handful of them. 38:54 That or you're in a situation where is it as a family legacy? You Got the nose, you've got the Russell's odds are they're not going to let some outsider come in. Cecil come in. And so you have this sort of like this cap on upward mobility. And so you had your your time at angel's envy. So kind of talk about how this process came to be of interviewing at heaven Hill and making some connections and kind of making your way into this role. 39:28 So I known Alan through the industry on lattes or co I known him for several years, just through the industry, like I said, and you know, I was I was happy at angel's envy. I was planning on going nowhere. I was not planning on going anywhere, whatever. And then the news broke that Danny had left and I mean, I was stunned as everybody else but I never I didn't even think like hot there's an opportunity for me. was like, wow, Danny left. So many Alright, so you were all your agent 40:03 start negotiations, 40:04 maybe I should. But actually, it wasn't long after that. That was Danny reached out to me. And because again, I'd known Danny as long as I've been in this business. And he said, he'd been asked to find some suitable candidates and you know, thought me and I was like, wow, I'm so flattered. You know, I hadn't even thought about that. But 40:26 Wow. 40:28 I thought about it. I was like, You know what, I've got a really good job here. I just made a big move and 18 months ago. I'm gonna stay here. And we chatted some more. Thanks very much. That was really flattering. And it's kind of one of the things as soon as I hung up, I was like, 40:43 Damn, it probably wasn't the right 40:45 answer. And then went home told my wife about it and she goes, Yeah, that wasn't the right answer. So 40:53 I forget if Alan call me next or if Danny call me back or what it was, but either way we got back in touch again. I was like, yeah, let's let's see. Let's talk. And the more I thought about it, the more it made sense. What were the hesitations? The fact that I just made a big move and I liked what I was doing that changes me. I liked being part of a party. 41:15 Yeah, it's it's always tough to be put in a situation like that you feel like you're going to burn a bridge by coming in. It's like 41:21 coaching in basketball. You know, somebody had a mid major, they're happy. They're doing well. And then you're like, but the big leagues you're feeling Exactly. 41:27 And it's funny. You said the big leagues. You know, that was kind of the the catchphrase we will but I bought it down by my office at angel's envy overlooked slugger field. So as I'm thinking through this, it's like I'm, I'm pitching AAA and doing fine pitching AAA and the Boston Red Sox, the New York Yankees just called I just said no to the New York Yankees Don't say no to the New York Yankees. Yeah. So luckily, the New York Yankees were upset that I had said no the first time and you know, we talked back to the forwards and the more 41:58 you played hard to get Wherever you go, you go by 42:03 the throat whatever cliches you want that the more I thought about it, just the more it made sense. So this is a you know, the the legacy of heaven Hill the career progression, the whole thing just kind of came together at that point I was like this is this is a once in a career opportunity. If I turn this down, I'll never get this again. And you know if this if I'm truly going to take my career to where I think it should go, this is the opportunity and so far so good. 42:34 It's kind of like it's kinda like you're also in a position like you're a Supreme Court Judge like you've been placed in a position where like, unless you really screw up like you're pretty like there's unless this this whole thing like tanks and there's a nuclear like breakout like you're going to be pretty well set when it Are you having a good there was a nuclear war. We got bigger things to worry 42:58 Yeah. I'm sure yeast will survive right now it's it's it's not quite I haven't kind of docked the ship and I'm done you know there's there's a lot of work to be done a lot of cool work to be done and I'm not gonna I haven't reached a point where I can you know glide into retirement or even I want to rest on my laurels or anything I don't know just sit on the shoulders of those who came before me there's there's a lot left to be done. 43:24 What are some of the like sacrifices or I guess parts of the job that you know you're I guess when you're working at Brown for and you're kind of behind the scenes you're not having to deal with a lot of stuff 43:34 that hard was 43:37 showing up with these idiots taking up an hour Monday 43:42 samples right now yeah, 43:43 I guess talk about that. Like, you know, cuz when you're you like you said when you go to the big leagues, you're giving up a lot. What what are some of those things? 43:51 I'm so 43:54 much giving up i think but you know there. 43:57 I think in any career as you as you Move up the food chain you've gotta gotta learn to delegate and either hope that you've got a good team behind you are engineered a good team in this case, I don't have to hope I do have a great team. I mean, this is Tara has been running for a long time before I got here making award winning whiskey for a long time. So my job is to kind of slide in pick up the reins and keep that going and on that upward arc. 44:27 Yeah, there was a time period between you and and Danny so seems like York it was still running I mean, that doesn't stop Yeah, 44:36 and nothing good stop and as I say the you know, the supervisors that are there on every shift the the team members on on the shift the maintenance guys the the whole crew, I mean, you know, we're we're lucky enough to have, you know, a painter and a janitor, they're young, they work hard to keep the place look and clean and the air is as important to the operation. him probably more important than I am. But yeah, you know, it's it's they're, they're a good team. They work hard they care and I was I was, you know, when Alan took me in to show me around the salary on a Saturday morning everything was done Saturday mornings, very surreptitious. You know, it could pick up I mean, the crew members who were there that day, we're happy to see him. And, you know, they, they clearly were into what they were doing about me. I went, we run seven days a week, and they they work seven days a week. And they were happy to do that. You know, like I said, so they're, they care, they're passionate. They want to make continue to make award winning whiskeys. 45:40 Yeah. When you when you have said, distiller like heaven Hill, he said, it's such a legacy, great brands, incredible products. And like you're like, All right, here's my baby. And they've been doing it so great. But do you look for ways to like, improve the process or look for ways like to put your own fingerprint on it, or at least two years before it changes 45:58 to do the 10,000 hours Again, hopefully it doesn't reset zero. Now Hey guys, like I said it's pick up the reins and keep things going. There's always opportunities for improvement. You know, go back to what I was talking about Woodford I mean Woodford is making good whiskey before I came along. And I had the opportunity to, you know, start optimizing. 46:22 You know, where the Bernheim distillery now is obviously, further ahead than where Woodford was in those days. But there are still opportunities to, you know, just to continuously improve. And speaking of opportunities, talk about what was that that learning opportunity and learning curve of coming in because Ryan and I, we've we've been to the Bernheim distillery, we've we've toured it and we know like the massive scale of what it's what happens there. And so kind of talk about was that sort of like a bow. This is this is pretty big, because I know it's it. It basically makes angels me look like a dwarf at that point. Compare that to word for that. 46:58 Yeah. So it's actually Talk about that. 47:00 So I mean, the the scale of the Burnham disorder is stunning. I mean, we have 17 fermenters that are 124,000 gallons each. We fill four of those a day. And obviously we empty four of those today. So that's the bones of a million gallons of liquid. We're pumping around every day. We're mashing over 16,000 bushels a day, which is over 900,000 pounds of grain a day. That's about 20 ish loads of grain to unload every day. No, no others like 650 thousand barrel warehouses eggs. Yeah, we have 58. Whereas with over 1.6 million barrels, you know, at the Burnham side, we have 480,000 barrels, and we're building a new 50,000 55,000 Bioware has about every six months. You know, we're we're laying down 1300 barrels a day, and we're probably dumping we I know we're dumping less than that. We're probably dumping the order 1000 maybe a little more than that per day so we're continuing to grow our inventory who determines that the numbers I guess of how like how to increase who determines to increase or decrease numbers very finely calibrated crystal ball so it's a it's a dark art you know as you see the sales are this today they look to be that six months 12 months whatever from now we have this much an inventory of things continue this way we should have that much. So we look at we look at that big picture probably, you know, indeed now we're looking at continuously but in detail for twice a year and make adjustments as necessary. 48:42 Was this this role your first time of actually looking at forecasting Did you do that previously in other roles, um, I would, I was involved another role that the other sites as well. 48:53 Brown Forman, have a have a guy called bill Dietrich and he runs the model and And he would bring out the serie production plan, but I worked fairly closely with him and you know, it changes MV was you know, we were so small, so new, there was no existing data to build on. So I built this very complex spreadsheet that was, you know, I ended up calling it the Wonder file. Okay, they kind of got that nickname but, so yeah, I've been involved but it's it's, you make guesses. You make projections. You know, you hope you got it. 49:32 Right. And it's not just a general longer. Yeah. 49:36 Yeah, hopefully you don't have to age a little less. Right? We plan for x, but you know what, it was actually 1.5 x so like, Oh shit, what are we doing now? 49:45 So to also talk about coming into heaven Hill, and we talked about the, you know, the breadth of portfolio of just the Bourbons and whiskies that are in front of it. And I'm sure that as as the master distiller like that as your that is your front, front line of things. That you, you talk about and you're the face for. So where is there like, like a week long boot camp where somebody sat you down and said, All right, so we're going to go through everything you've got to remember every little nuance and the history of them. Like how did that process go? It was a little bit of that. So I spent a fair bit of time with the brand teams and they gave me the PowerPoint decks and the swag and whatever else been 50:23 flashcards. 50:26 In here, the real learning though, gotta get 10 in a row. 50:29 We mentioned Bernie lovers are here. Yeah, you know, I've traveled a fair bit together already. And, you know, go to the whiskey fest and stuff. And, you know, we've gone and done, you know, trainings at restaurants and bars, and, you know, learning it from him and seeing some of his his presentations. That's that's probably where I did most of the learning. 50:51 Oh, he is Yeah, he's the whiskey professor. Any 50:53 fun to learn. 50:54 He already does. Yeah. 50:56 Well, he was up he was playing stump the chump with us. 51:00 I know he made us look like gentle Yeah, no, he 51:02 is asking us questions we were like we weren't paying attention 51:06 he's he's really good at what he does and but of course tasting the portfolio matter way to learn it. Yeah. Anyway, the the funniest one is Pikeville rye. My neighborhood liquor store on Frankfort Avenue. I'd walk by and see Pikeville rye and I read it as Pikeville Ryan I was like who's making rye whiskey and Pikeville Kentucky and then a month later on the master distiller for that brand and I go 51:30 Yeah, I 51:32 know that and I tasted that I was like holy crap This is good. Yeah, and I known Rittenhouse for a long time I love written as but pikesville kind of takes it that takes the next level the next level. 51:44 Yeah, absolutely. I mean it is so you talked about Pikeville is like is there any other like bourbon line that you kind of look at as like yeah, this is this is gonna be like my staple like this mean you gotta kind of give everyone their level. Like is there one that is there a favorite child out of the group? Well, I mean, the main And she left older children. 52:03 So you know you think about we got five Nashville's, you know I think we're the only ones making those five Nashville so the five American whiskey styles and they go into all the different brands so when we make the our bread and butter is hh reg or rye bourbon and that goes into Evan Williams, Greg Hunter mccanna whatever it might be. So learning that progression, you know, Evan Williams is you know, it's a 2.7 million case brand is the second largest selling barber in the world. And it's a you know, if you look at it, if you compare it to the competition, you know, it's age longer, it's higher proof. I think it tastes better. You know, and I that kind of to see how that, you know, ages out and becomes either mccanna are Elijah Craig and how good they are and either on the rocks or I've had some fantastic cocktails lately with our portfolio. It's It's It's It's been a fun journey but even like the I hadn't had much weeded bourbon in recent decades. When I started when I started drinking bourbon by the first one of the very first ones I had was old fits. So find out the way on offense and then we've got larceny and you know been so used to ride a Suburbans and to realize that you know, these leaders are actually they're pretty good on in their own right they're just not just like a light whiskey they are a really good you know, subset or you know, that different side of the same coin type of thing. And so to and of course the the old fits the the specializations that we bring out that are, you know, 1213 years old are just spectacular. Yeah, 53:47 and that's what I think is probably, you know, everybody always always get there's, there's so many brands inside heaven. Hell, we've been in a label room before. I mean, there's there's hundreds if not, maybe they're 53:57 they're literally dead. 53:58 So I mean, it's, it's it's mind blowing but then you know the as you'd mentioned there's an old Fitz relates there's the heaven Hill 27 year releases and people go crazy for the William 54:07 heaven Hill 54:08 and the partners but you're in a unique position because you get to try and sample and taste all these at barrel proof and you get to choose which ones that coming from so I 54:17 get to be part of the 54:18 Yeah, so it's it's that's always a fun experience because like I said, you get to do like the real unicorn part of it right you know, you don't get might not get to see the empty or the the final packaging of it but you get to see the process from really like where it started up until that point to now it's really good like we were doing a barrel selection for hotels liquors yesterday and to you know, we were tasting some the 12 year old at 151 proof now, 54:47 you gotta change the barrel pics two barrel proof pan. We gotta do. Yeah, it kills me. Let's see, we'll start there. And every time I go to a lot of the correct there's three right like it's always the hardest barrel pick because there's three like yeah, stoners from dedes Phil or whatever. You know, and you're like, gosh, I don't want to water this down. But you know, 55:04 I understand you, you, you, you take it to 94 proof and you're comparing apples to apples, right? You know that it's not just like the proof for the color, right? So you're kind of changing your mind. It's like, all right, I know that. I'm comparing the same thing, the same thing for the same thing. So you're getting, you're getting honest whiskey. 55:21 Yep. And so one of the last things I kind of want to wrap it up with is kind of a fun question. Because I want to understand like what your thought process was when this first happened, so you're going to be in front of a lot of people and I'm sure you've you've gone and you've made your rounds at the whiskey fest. And there's always it's a it's a responsibility of a master distiller or brand ambassador, whoever's the face of the brand to sign the bottles. 55:44 Yeah. So, 55:45 so kind of talk about what it was to like, sign your first bottle and go, okay, I've been here for like two weeks. So yeah, like what was that? Like? 55:54 So? It was it's kind of mind blowing to be honest with you. 56:00 Whiskey fest Chicago, I think it was, you know, we have that partnership with Goose Island. So me and Bernie and Mike Smith from Goose Island were doing a presentation on basically barrel aging and better that and afterwards somebody came up and asked me to sign their their ticket or their program or something. And you know, my first reaction was like, seriously, by the cross, I was in my head. But you know, you play the role and that's this person has spent their hard earned money to come and listen to me yap about whiskey. So like, thank you so much. I'm honored to sign it, but it's it's pretty cool. 56:38 You know, our Evan Williams 56:42 HERO program where we recognize veterans, you know, we were down with Chris cruise at cruise customs flags last weekend, he asked me to sign a bottle and he's put a ton of pictures of it on Instagram. And I'm like, anyway, you're the coolest guy. Stop making me look, I just I just scrolled on the bottle, you know, but so it's It's honestly it's gratifying. But at the same time it's it's a little shocking that right? This year Really? 57:07 Yeah. Because I remember it was, it was at the heaven Hill select stock 18 year release, and I'd saw you there. Yeah. And people were aligning, aligning to get your signature. And it was it was just kind of dawned on me. I was just like, he wasn't here 18 years ago, but it's so funny that like people, they gravitate towards you and they want that as sort of like a recognition of it. Yeah. 57:28 And that's that's the role and it's you know, and I kind of enjoy playing it Yeah, it's pretty fun but like the your celebrity 10 years ago, the What do you call it the two weeks after I start Henry McKenna wins best whiskey in the world. And you know, all these people are interviewing me and say watch it liked him. I was like, I had nothing to do with whiskey. But it's very cool that I'm writer and of course, the original mechanic was Irish and I'm Irish, so maybe, maybe maybe smiling down and look at the Irish there. It is. 58:00 always come back to it. Absolutely. 58:02 It's a great way to kind of wrap that up there. So Connor, I want to say thank you so much for coming on the show today. It was a pleasure like I said just to get to know you i think i think it's it's an opportunity for people to really see the the real personal side of you. You know, we just talked before we start recording we all live in like the same neighborhood. Yeah, we all we all drink the same whiskey now too. So it's, it's always fun. And let's 58:24 go to Red Rock and have a cocktail. Yeah. 58:27 Seriously, once again, thank you for coming on and doing this and you know, Ryan, I think this is a great opportunity for us to a get to know Connor and understand really his background and you know what, he brings the table here? heaven. Hell, too. 58:39 Yeah, it's a cool story. I mean, like, from Dublin to Bardstown. You know, who would have thought? Who would have thunk But no, I mean, it I'm, I'm heaven Hill is like, in my heart, because I'm from Bardstown. My fam ton of family members work there and like just that for me and Todd with the I know, it's in good hands. And, you know, that's, that's it reassuring and so I'm glad that they chose you and you decide to call him back and appreciate you taking the time to spend with us. And yeah, if anyone has show suggestions, comments, feedback, we love hearing from our listeners. So just let us know and we'll see you next time. Awesome. Thanks, guys. Transcribed by https://otter.ai
When you lose hope, it destroys your past and your future. How can you realize the value of the life you have? Mary welcomes Jeff O'Driscoll to the podcast. He is a spiritual mentor who helps people heal their souls. What if what really matters in life is to what degree you have learned to love others? Together, they talk about the importance of living in the present. Learn the steps you can take to find hope again. It's all about helping you find your divine personal worth on today's episode! Learn More About Jeff O'Driscoll Get The Book "Not Yet" Jeff O'Driscoll: "In my darkest hours—sometimes very dark—my guides continued to teach me. When the veil was drawn back, I experienced eternity and felt whole. Their message was simple and compelling: “Every experience is to enable you to help others.” As I visit with people, I discern their gifts. I help them find their spiritual center. Whether speaking to large groups or small workshops, or during one-on-one mentoring, I don’t give people my answers; I help them find their own. That’s why I’m here. That’s why I share."
Kari O'Driscoll, a NW native, writes about: social justice, parenting, mindfulness, food, and her family (with their permission). Kari founded The SELF Project in 2015 to share her adolescent social-emotional health curriculum with educators and parents. And her book: One Teenager at a Time: Developing Self-Awareness and Critical Thinking in Adolescents, is a great tool for parents, educators, and anyone interested in helping adolescents grow into strong, independent persons. the-writing-life.blogspot.com/ www.theselfproject.com/
Dr. Jeff O’Driscoll is an experienced emergency physician who has seen souls leave their bodies at the time of death and communicated with them in what is called a “shared death experience.” After decades healing bodies, Dr. Jeff now works to help people heal on a soul level. In this powerful episode, Arizona Bell and Dr. Jeff talk about his observations of watching souls exit (and enter!) bodies, shared death experiences, and how he now helps people find their own unique spiritual gifts.Learn more about Dr. Jeff O'Driscoll at jeffodriscoll.comLearn more about Spirit Guides Magazine at spiritguidesmagazine.comLearn more about The Cosmic Collective at spiritguidesmagazine.com/the-cosmic-collective
Kari O'Driscoll is a child of the 70s. She has been described as a "tree-hugging, granola eating idealist" and takes it as a compliment. She writes about social justice, parenting, mindfulness, food, and her family. After completing degrees in Biology and Philosophy from Pacific University in Oregon, she went on to work in various healthcare settings before realizing writing was the most compelling activity she could imagine doing. She founded The SELF Project in 2015 to share her adolescent social-emotional health curriculum with educators and parents. Kari also writes on her personal blog and her work has appeared online in multiple outlets. Her new book is entitled, One Teenager at a Time: Developing Self-Awareness and Critical Thinking in Adolescents. Visit www.kariodriscollwriter.com & www.theselfproject.com. Get the new Your Inner World – Guided Meditations by Sister Jenna. Like America Meditating & on Twitter. Visit www.americameditating.org. Download our free Pause for Peace App for Apple or Android.
Jeff O'Driscoll, MD, practiced emergency medicine in a level-one trauma center for twenty-five years. He received his training at the University of Utah School of Medicine and completed his residency in Salt Lake City, Utah. As an emergency physician, Jeff received messages that helped him care for patients. Occasionally they led him to a diagnosis he hadn’t considered. Some people, however, were simply too ill or too injured to survive. And, when a patient died, sometimes he saw their spirit—their eternal essence—leave their body. They always thanked him for my efforts. They were always grateful. Knowing how they felt about their transition helped me when friends and family members left this realm. We discuss: his unconventional journey to spirituality ER stories where he has encountered loved ones from the other side His thoughts on “what’s behind the veil” FOLLOW DR AMY ROBBINS http://www.instagram.com/dramyrobbins www.dramyrobbins.com FOLLOW DR. JEFF O'DRISCOLL https://www.jeffodriscoll.com https://www.facebook.com/jeffodriscollmd
Jimmy Hui shares his reaction about Quincy Firefighter Jonathan W. O'Driscoll's passing and funeral service will be taking place on Wednesday and Thursday here in the City of Quincy.
TBA
Welcome to Season Two! This season I will post interviews and talks with healers, near-death experiencers, researchers, mediums, teachers, and mystics. I hope you will join us for The Second Annual Online Near-Death Experience Summit on June 23rd. Over 13 hours of videos are available ahead of time. Click here for more information. https://www.theuniversityofheaven.com/NDE-Summit2019 Thank you so much for your interest and support of my book, Angels in the OR, which just launched this spring. I love hearing from readers. https://www.simonandschuster.com/books/Angels-in-the-OR/Tricia-Barker/9781642931594 It is also available as an Audible. https://www.audible.com/pd/Angels-in-the-OR-Audiobook/B07QGGSCNP My guest in this podcast is Dr. Jeff O’Driscoll, and you can find out more about his best-books and speaking events on his website at https://www.jeffodriscoll.com/home Here are my social media links! I would love to stay in touch with you. Website: https://triciabarkernde.com/ Facebook: https://www.facebook.com/TriciaBarkerNDE/?pnref=lhc Instagram: https://www.instagram.com/triciabarker_nde/ Twitter: https://twitter.com/TriciaTeacher LinkedIn: https://www.linkedin.com/in/tricia-barker-44953b21/ --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/tricia-barker/message Support this podcast: https://anchor.fm/tricia-barker/support
Dr. Jeff O’Driscoll, was an emergency physician who, from time to time, received messages that helped him care for patients. Occasionally they led me to a diagnosis he hadn’t considered. Some people, however, were simply too ill or too injured to survive. And, when a patient died, sometimes he saw their spirit—their eternal essence—leave their body. It was in the ED that Dr. O’Driscoll witnessed an incredible event. He saw the wife of a man who had just experienced a horrific car accident. Both had been travelling together along with their two children. The wife died in the accident, whilst her husband, Jeff Olsen, experienced a profound NDE. The connection following this event have been life changing for both Jeff’s, and they have been close friends ever since. Today I chat with Dr. O’Driscoll, not only about this profound experience, but other experiences he has had, and his incredible time in the medical profession. ____________ More of Jeff at: www.jeffodriscoll.com In his latest book, Not Yet, Dr. Jeff O’Driscoll grabs highlights from his twenty-five years in the emergency department and walks readers through a series of near-life experiences that open a window into a spiritual world. Available at: https://www.amazon.com/Not-Yet-Jeff-ODriscoll-MD/dp/0998610275 You can find more of Kirsty at: www.kirstysalisbury.com Kirsty Salisbury is an entrepreneur, speaker and wellness coach. From traumatic illness and paralysis as a child, she now loves helping others to create healthier happier lives and to design their best future. Her passions are being active and spending time with her family. As the host of The Let's Talk Life Design, Let's Talk Near Death and The Regretless Living Podcasts, she aims to help empower and inspire everyday people to live their best life and die their best death. http://www.letstalklifedesign.com http://www.letstalkneardeath.com http://www.regretlessliving.com
What is a shared-death experience? You will find out on this fascinating episode, The Veil Pt 2, where I interview Dr. Jeff O’Driscoll, an attending emergency room physician while Jeff Olsen (in the previous podcast episode, The Veil Pt 1) was fighting for his life. While in the hospital room, Dr. Jeff shared a profound “lifting of the veil” experience with a nurse wherein they beheld Jeff Olsen’s wife who had passed on that day. Through this and other veil-rending experiences throughout his life, Dr. Jeff – like Jeff Olsen in the previous episode – has developed a larger vision for humanity and a respect for the unique paths of each human soul. After decades as a trauma one emergency room physician, he is now doing healing work and speaking full time. His book, Not Yet: Near Life Experiences and Lessons Learned is a 2018 Best of State Award Winner. Dr. Jeff O’Driscoll’s personal mission creed is, “I exist to help souls heal.” Beautiful, isn’t it? In this episode: What actually IS “the veil”? His profound experience with a homeless man in the Emergency Room Why it is imperative that we allow someone else the freedom to walk their own spiritual path, even – and especially – if it is not ours. What he would say to someone who says God respects our free agency and so, “He does not intervene.” Why is it so important to be OPEN to truth, in whatever source it comes from? And the bomb… Is there just “one way” to follow God? If you missed the previous episode, Episode 019: The Veil Pt 1: Beyond Religion, Beyond Beliefs, Beyond Death, please go back and listen! Jeffery C. Olsen shares how all of life is in divine order and how belief systems can really mess with our souls. (and not in a good way!) Plus, he shares his absolutely incredible near-death experience and trauma of losing his wife and their toddler son – as well as his leg. I love the hearts and souls of these two Jeffs, my brothers in truth! Check out Dr. Jeff Driscoll’s website. Check out the full episode page here. Follow Cherie on Facebook. ABOUT: Cherie Burton is a mom of 6, author, international speaker, emotional healing expert, business owner, leadership development trainer and Women Seeking Wholeness Podcast Host. She specializes in the science and spirituality of emotions and sensory integration; a "whole soul" approach. Cherie has degrees in psychology and sociology and has worked as a counselor in the fields of mental health and addiction. She is a former Mrs. Utah and coaches females of all ages in private mentoring programs, retreats and online courses. Cherie travels the globe, empowering audiences with knowledge and tools to heal their emotions, find their calling, and receive wholeness. Cherie is has recently launched two online courses: The Emotional Wholeness Master Class and The 22 Day Depression Cleanse. Get them now on Cherie’s website. She is the author of two e-books, “Where Depression Ends and You Begin: 4 Passages to Discovery”; and “True and Lasting Change--4 Ways to Break Through Fear.” Her Stand Speak Shine programs provide women with retreats and mentoring programs to empower them to heal, express and create. Her book, If She Could Speak, will be released in 2020. Meet her at www.cherieburton.com
In 1997, Jeff Olsen experienced a horrific automobile accident. The accident caused multiple life-threatening injuries, including crushing both his legs. He had 18 surgeries and spent six months in the hospital. His left leg was amputated above the knee. The most devastating outcome of the accident was the loss of his wife and youngest son, both killed instantly. Overwhelmed by the injuries his body suffered, Jeff had a profound near-death experience in which he met his wife on the other side, who told him he couldn’t stay and had to return. Having that glimpse into heaven gave him the courage he needed to carry on and care for his living son. He has since remarried and adopted two more sons. According to Jeff’s website, his greatest joy comes from being a husband and father. His mission is to assist people in consciously embracing who they are and the connection they share with others and the universe. https://envoypublishing.com/ As an emergency physician, Dr. Jeff O’Driscoll frequently communicated with spirits who hovered between this life and the next. He saw people leave their bodies at the time of death and he experienced eternity with them. Dr. Jeff’s gifts began in childhood after the death of his older brother. Only recently has he spoken publicly about his experiences, and shared them in his powerful memoir, Not Yet.He now offers one-on-one spiritual mentoring to help others develop their spiritual gifts, find their own answers, and heal their souls. Dr. Jeff married Sheila during his first year of medical school. They have five children and three-and-a-half grandchildren. He paints, sculpts and recently published his first novel. https://www.jeffodriscoll.com/ ---------------------- Jeffrey Olsen and Jeff O'Driscoll, MD will present A Physician-Patient Shared-Death Experience at the 2019 Afterlife Awareness Conference this June in Salt Lake City, Utah. They will share the story of how Olsen ended up in Dr. O'Driscoll's ER after a car crash took the life of Olsen's wife and son. As Olsen said goodbye to his wife in a near-death experience, O'Driscoll said hello to her spirit as it hovered nearby. Catch the live stream at https://path11productions.com/ac2019 Be sure to listen for the coupon code given during this discussion to take 10% off your registration for the live stream!
Former ER physician Jeff O'Driscoll discusses his spiritual and intuitive experiences throughout his life, and how he has turned to "helping souls heal." www.jeffodriscoll.com
Fantastic chat with Karen on her approach to empowering the business to make technology changes within guidelines. How Broadspectrum: Uses virtual reality for training. Uses drones with machine learning to detect leaks and maintenance tasks. Adapts IT on the flexible edge. Uses technology in Europe developing Smart Cities.
Breaking records!!!
Ryan O'Driscoll is a world champion Mummer with the Quaker City String Band, which has taken him all over the place. He stops by to chat about his travels with the Mummers, federal corruption charges, and everything in between! Want to be a guest on There's No Point to Any of This? Let me know! Twitter: @Badgejack Instagram: @Badgejack/@Jeep.Taylor Facebook: Jack Monari #NoPointPod
A superb episode for you this week from the first female home in the RawUltra Wicklow Way 50 mile race in an astonishing time of 9hrs 1min, a great achievement especially considering this was the first time taking on this distance. From Dundalk County Louth Laura is an amazing adventure racer who has taken countless podiums and is the adventure race series winner of 2018 she has amazing energy and enthusiasm which comes across in this podcast she even cycled 70k to my house to record this episode before cycling back home. I was interested in how Laura integrates Yoga into her training regime which contributes to her success, you can join Laura during one of her Yoga sessions by contacting her through her Facebook page.
Breaking down the first week of NQ Hockey with pregame interviews with Captain Kieran O'Driscoll. Postgame interviews with O'Driscoll and Coach Matt Gibbons. And pregame show with host David Maher and cohost MaryKate McDonald
Konnichiwa bitches! Tim returns from Japan. If you thought porn shops could only be two stories high, you're sadly mistaken. The boys dust off the boots and go in on Red Dead Redemption 2. Zee also explains why he can't go to Luby's while Calvin argues the mac n' cheese is worth it. Everyone agrees that you shouldn't go sending bombs if they're not going to blow up. If your last name's O'driscoll, you might be in trouble.
In this episode Greg chats with Caroline O'Driscoll, KPMG Tax Partner, Chairperson of ITCork and Co-Founder of I Wish. Caroline, chats about her life in Cork, her 21 years with KPMG and her passion for the region as a place to work and live. She chats about her role as Chairperson of ITCork, a 200 strong members organisation and one that has seen huge employment growth and her role with I Wish, which encourages young women in STEM sectors. She also shares some simple golden rules about preserving that precious balance between home life and work. Enjoy the show!
The craic was flying in the studio this week or maybe it was just the crackly phone line as we heard from new Bray owner Niall O'Driscoll about trying to start from scratch and get the local public back on board and Sligo Rovers midfielder Lee-J-Lynch on the squad decision to forfeit a portion of their wages following their FAI Cup loss to Longford. But the real shock of the weekend was Drogheda's win over Shamrock Rovers and their manager Tim Clancy popped in to discuss the joys of management, 87th minute phone calls from Spain and plans to add to his squad both at home and at work.
It's a chairman's special this week as new Bray Wanderers owner Niall O'Driscoll gives his most open, honest and insightful interview since taking control at the previously in crisis County Wicklow side. Drogheda United chairman, Fiachra Kierans talks about the clubs new stadium plans, while Dan Gorman of Wicklow sport gives us the fans perspective on O'Driscoll's take over of Bray Wanderers. Finally, Cabinteely player, Jack Tuite tells us about his Dublin marathon efforts in aid of Pieta House.
We live in a world where celebrity is the new currency. As sales professionals, it's easy to get trapped into looking out for number one and building a narcistic business. Brendan O'Driscoll, co-founder of Treadstone Funding in Grand Rapids, MI, has built his business on giving and having a successful team around him. His career gives us a formula on how to pursue success without trampling and belittling people around us.
Robbie O'Driscoll owner and head instructor of Cafe Move in Cork sat down after a workshop with Emmet Louis to chat all things movement.We talked about how he got into training, the importance of community and doing what you enjoy.Check out his amazing facility below:https://www.cafemovecork.com/https://www.instagram.com/cafemovecork/https://www.facebook.com/cafemovecork/
The Universal gang's all here (almost) in 1954's "House of Dracula," starring Lon Chaney Jr., Onslow Stevens, John Carradine, Martha O'Driscoll. Jane Adams, Lionel Atwill, and Glenn Strange. Count Dracula, the Wolfman and the Frankenstein Monster are all back together at the home of Dr. Eidelman seeking help from their various maladies. But, there is trouble afoot as always in this cult classic directed by Erie C. Kenyon. Find out who wins and who loses on this episode of "Monster Attack."
Artificial Intelligence expert Brendan O'Driscoll on the 4 key AI developments that we will see emerging in 2018.
Heather & Steve from Lite Rock 105 in Providence, RI Broadcasting live from Kinsale, Ireland Nov 2017 www.literock105fm.com Lite Rock 105 on Facebook @LiteRock105 on Twitter and Instagram #Rhode2Cork
Here's a past highlight from one of our Guests. Find their full interview at www.ExitCoachRadio.com -- just click "Audio Library" in the "LISTEN" section and enter their name to hear all of their past interviews! Kevin O'Driscoll of RIY Business Group Inc explains how a Business Coach often acts in a role similar to a General Contractor. Want more control of your business growth? Invest 15 minutes and get a FREE "Value Builder Road Map" at www.BizGrowth123.com
Guest: Kevin O'DriscollCompany: RIY Business Group, Inc. Website: www.riybusinessgroup.com Grow your business value at www.BizGrowth123.com
Guest: Kevin O'DriscollCompany: RIY Business Group, Inc.Website: www.riybusinessgroup.com At Exit Coach Radio, we help small business owners solve big problems! This is an excerpt from a 20 minute interview with Host Bill Black on the Exit Coach Radio Show. At Exit Coach Radio, we help small business owners solve big problems! To hear full length interviews and access Articles, Books and Planning programs for your Business, visit www.ExitCoachRadio.com Listeners: You asked, so we found FREE solutions for 5 of your top problem areas. Text “TOOLBELT” to 44222 or click here
Want to go out on the ol' razzle-dazzle but can't leave your 5-year-old kid alone because they're "not responsible" or something? Sounds like a babysitter might be just what you need. But why call an agency when there are so many fictional characters that would make great babysitters? Off Piste are on the case to find out which the best ones would be! Neil gets a helping hand (or tentacle) from the sewers, Luck attempts a half-baked corporate takeover and Tull embarks on wacky buddy hi-jinks with MI6's finest. Meanwhile, Shigeru accidentally lets something slip about the steakhouse while Virgo is visiting Lisa and Kazuhiro, and Dr Cueto performs some alternate doctoring with O'Driscoll's autopsy report. FOLLOW OFF-PISTE: FACEBOOK: www.facebook.com/offpistepodcast/ TWITTER: twitter.com/offpistepodcast YOUTUBE: http://bit.ly/2cxPrlZ EMAIL US: offpistepodcast@gmail.com
We never meant for you to find out like this. You see, the prophecy foretold this. You are... the chosen one. YAWN. We've all seen this trope before. Chosen one, special, yadda yadda yadda. But if you COULD be special in any given universe, which would you choose? The Off Piste crew have their answers. *This* universe doesn't count. Luck looks to join a super community, Neil receives the gift and curse of hilarity and Tull looks to get into intergalactic shipping but instead opens the floodgates for space luchadores. Meanwhile, Axel detects signs of a prior breach beneath the steakhouse and a suspicious Flint demands an autopsy report on O'Driscoll from Dr Cueto. FOLLOW OFF-PISTE: FACEBOOK: www.facebook.com/offpistepodcast/ TWITTER: twitter.com/offpistepodcast YOUTUBE: http://bit.ly/2cxPrlZ EMAIL US: offpistepodcast@gmail.com
Guest: Kevin O’Driscoll Company: RIY Business Group Inc. Website: www.riybusinessgroup.com At Exit Coach Radio, we help small business owners solve big problems! This is an excerpt from a 20 minute interview with Host Bill Black on the Exit Coach Radio Show. At Exit Coach Radio, we help small business owners solve big problems! To hear full length interviews and access Articles, Books and Planning programs for your Business, visit www.ExitCoachRadio.com Grow the value of your business by 71%! Here's how:Of course you know how to work IN your business. Take my FREE 6 week Value Drivers course by email and I'll teach you how to work ON your business and grow your value. You have nothing to lose! - Bill Black, 30+ Year Business Consultant and Host of the Exit Coach Radio Show on AM830 in Los Angeles www.BizValueCourse.com Need to get your Business or Estate in order? From Pre-Nups to Living Trusts, Employment Agreements to Buy-Sell Agreements (and everything in between) get the legal documents and help you need at deep discounts through Rocket Lawyer. Choose a 1 week trial and the first 3 document are free! Click here to visit their website. ExitCoachRadio.com … Come Listen for a Minute!
When the Federal Reserve governors meet next week, will their decisions have any impact on the real economy? And could any Trump-selected Fed governors help? Jerry Jordan and Gerald P. O'Driscoll, Jr. comment. See acast.com/privacy for privacy and opt-out information.
The Twenty Minute VC: Venture Capital | Startup Funding | The Pitch
Rory O’Driscoll is a founding member and Partner at Scale Venture Partners. An active investor for the past 20 years, Rory is focused on early-in-revenue software companies benefiting from the move to Software as a Service and the wider transition of enterprise computing to the cloud. Rory currently sits on the boards of Axcient, Bill.com, Box, Chef Software, DataSift, DocuSign, DroneDeploy, Forter, Katch, OneLogin, Pantheon, WalkMe and Wrike. Prior investments include ExactTarget (ET; Acq: SFDC), Omniture (OMTR; Acq: ADBE), ScanSafe (Acq: Cisco), Frontbridge (Acq: MSFT), Placeware (Acq: MSFT) among others. Rory has been recognized by the Forbes Midas List and AlwaysOn Power Players in Venture Capital for his investments. In Today’s Episode You Will Learn: 1.) How Rory made his way into the world of venture and came to be a Partner @ Scale. 2.) How does Rory address market size? Does he utilise the bottom up or top dpwn approach? What is his strategy? 3.) Why are markets more important to Rory than management? What do each element have a different role in achieving? 4.) How does Rory look to navigate board conflict? When conflict does arise, how does Rory look to resolve a CEO who does not listen? 5.) What are the 4 fundamental roles of a board member? Why is competence underrated? What should founders and CEOs look for in prospective board members? Items Mentioned In Today’s Show: Rory's Fave Blog: Term Sheet Rory's Fave Book: SuperForecasting: The Art & Science of Prediction Rory's Most Recent Investment: DroneDeploy As always you can follow Harry, The Twenty Minute VC and Rory on Twitter here! Likewise, you can follow Harry on Snapchat here for mojito madness and all things 20VC. So many problems start with your head: stress, depression, anxiety, fear of the future. What if there was some kind of exercise you could do, that would help you get your head in shape. That’s where the Headspace app comes in. Headspace is meditation made simple. The Headspace app provides guided meditations you can use whenever you want, wherever you want, on your phone, computer or tablet. They have sessions focused on everything from dealing with stress and depression, to helping you eat more mindfully. So download the Headspace app and start your journey towards a happier, healthier life. Learn more at headspace.com/20vc. That’s headspace.com/20vc. Xero is beautiful, easy-to- use online accounting software for small businesses. With Xero, you can easily manage your accounting anytime, anywhere from your computer or mobile device.When you add Xero to your small business you are able to: Send online invoices and get paid faster. Get an instant view of your cash flow. Track your payroll and keep tabs on your inventory. Partner with your accountant and bookkeeper in real time whenever you like. You can also customize your Xero experience with over five hundred business apps, including advanced solutions for point-of- sale, time tracking, ecommerce and more. Sign up for a free thirty-day trial at xero.com/20vc
Pets! Friends to humans the world over. But... surely we could have a few more exciting pets? The Ancient civilisations knew what was up. So the Off Piste crew are perusing the pet shop of history and choosing which mythological creatures they'd like to have as a pet! Tull goes for the sponsorship money early, Neil unleashes a wave of sheer body horror upon an unsuspecting world and Luck corners the meat market. Meanwhile, a shaken O'Driscoll recounts to Deputy Flint the details of his attempted assassination as Kazuhiro and Lisa meet with Dr Cueto to arrange the immediate future of Old Man Jenkins' body. FOLLOW OFF-PISTE: FACEBOOK: www.facebook.com/offpistepodcast/ TWITTER: twitter.com/offpistepodcast YOUTUBE: http://bit.ly/2cxPrlZ EMAIL US: offpistepodcast@gmail.com
Ahh, Pokémon. The beloved video game series aimed at kids but mostly played by overly competitive 20-somethings who miss the 90s. But enough projecting, this week the Off Piste crew suggest which characters would make the best Pokémon! Neil goes to war with Steel types, Tull tries to tame the Upside-Down and Luck tries to get every type on his team at the same time. Meanwhile, Lisa receives an unexpected visitor from her past and Randall Jnr. insubordinately changes targets when he learns of O'Driscoll's residency in the hospital. FOLLOW OFF-PISTE: FACEBOOK: www.facebook.com/offpistepodcast/ TWITTER: twitter.com/offpistepodcast YOUTUBE: http://bit.ly/2cxPrlZ EMAIL US: offpistepodcast@gmail.com
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Oh no! The Off Piste crew have been kidnapped by a nondescript villainous entity! Who could possibly save them? Perhaps one of the candidates brought up in this week's discussion regarding who the crew would choose to save them had they been kidnapped? Maybe. Luck struggles to explain Hideo Kojima's intricate tale of stealth and giant mechs, Tull looks to the Hero of Time to get him out of a jam and Neil exploits his sudden relation by blood to one Mr Frank Castle. Meanwhile, Deputy Flint seeks for fresh leads to impress O'Driscoll and a cracking Thin Eric is delivered a gruesome reminder as to why reporting Wyatt's business to the authorities is out of the question. FOLLOW OFF-PISTE: FACEBOOK: www.facebook.com/offpistepodcast/ TWITTER: twitter.com/offpistepodcast EMAIL US: offpistepodcast@gmail.com
In this episode Niall Grimes has a chinwag with Irish / Belgian A-list, globe-trotting, seaboat-sailing, shanty-singing, rock-lubber, Sean Villanueva O'Driscoll. We talk about Patagonia, Greenland, Ireland, the Atlantic, sexual predators and hitch-hiking.
American fears over China's future economic power need to be tempered with some evidence. The same goes for hopes that low-value-added manufacturing that has left the United States will some day return. Gerald P. O'Driscoll, Jr. comments. See acast.com/privacy for privacy and opt-out information.
Alan Lawrence sits in to interview Tod O'Driscoll, photojournalist and humanitarian photographer who's work has been published by the Washington Post, the Associated Press, Congressional Quarterly Magazine, and other publications and corporations.
Guests Peter O'Driscoll and Guadalupe Gamboa of Oxfam America speak with Diane Horn about the Equitable Food Initiative.
University Events
In our second podcast from the vibrant StAnza 2010 festival we talk to two outstanding poets- Dennis O'Driscoll and Penelope Shuttle - who tell us about their experience of StAnza and poetry festivals, how poetry has reacted to the increased popularity of readings, Cornish ice-cream and what it's like to publish a first collection. Presented by Ryan van Winkle. Produced by Colin Fraser. Music by Ewen Maclean. Twitter: @byleaveswelive & @anonpoetry. Mail: splpodcast@gmail.com
Sean O'Driscoll, General Manager Community Support & Microsoft MVP, talks about online communities. This interview includes how he became involved with online communities, how to deal with disruptive online community members and the value of online communities to businesses. We also discuss his Community Group Therapy blog, how blogging has helped his work and other Web 2.0 technologies.