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Es gibt "nichtsdestoweniger" oder "trotzdem"."Nichtsdestotrotz" ist eine alberne Schlampigkeit. https://sisulou.de https://www.awli.de
Here's the thing nobody tells you before you go to the Amalfi Coast is it requires understanding of what you actually want from the experience before you go. Because the version you've seen on Instagram and the reality of being there are two very different things. We spent several days exploring the coast and made a choice that ended up defining our entire trip. Instead of staying in Positano or Sorrento like most people think they want to, we based ourselves in Atrani, a tiny town just around the corner from Amalfi that most people walk right past. And honestly, it changed everything. In this episode, we're getting into the real Amalfi Coast. The ferry logistics, the stairs, the beaches, the transportation. The smaller towns that might actually be a better fit than the famous names on every highlight reel. And what we'd do again without hesitation. If the Amalfi Coast is on your list, this episode is one you don't want to miss. Some links are affiliate links. See our disclosure. LINKS Related to this Episode: For transfers and transporation (including transporation for tours) reach out to Amalfi Coast Chauffer Service on Whats App at +39 3881679075 This is who we used and they are fantastic. Please let them know that you heard about them from Scott & Melissa on the Sunshine Travelers Podcast. You can check them out on instagram @allthewayamalfi __________________________________ Come with us on Safari in Kenya in June 2027. We are hosting a max of 10 on a luxury privately guided safari to 3 places in Kenya, where we have been on safari twice in order to bring you the best experience. Click HERE to learn more and sign up. __________________________________ Get help planning your next trip to the Amalfi Coast or anywhere. Learn more about what we offer at sunshinetravelersexperiences.com or sunxtravel.com Want to learn more about making money planning and booking travel for yourself and others. Learn more at https://www.sunshinetravelersexperiences.com/become-an-advisor And if you're a content creator like us, why not turn your passion for travel and the resources you're already sharing into even more of an income? You can learn more at https://www.sunshinetravelersexperiences.com/contentcreators More Resources & Links: Get Our FREE Ultimate Packing Guide See ALL our Favorite Travel Resources Don't waste your precious vacation time with Jet Lag, get Flykitt and watch Jet Lag disappear! Protect your privacy, boost your security, and keep your browsing data safe with Express VPN. Plus, get 3 months free with a yearly plan. Follow Sunshine Travelers Listen on Apple Podcasts | Spotify | YouTube Read more about this and other travel destinations on our BLOG Follow our travels on TikTok @sunshinetravelerspodcast Follow us on X @sunshinetrvlrs Connect with us on LinkedIn @sunshinetravelerspodcast Get travel tips and follow our travels on Instagram: @sunshinetravelerspodcast Follow us on Facebook @sunshinetravelerspodcast Connect with us on Threads @sunshinetravelerspodcast See our travel videos on YouTube @sunshinetravelerspodcast Save our travel ideas on Pinterest @sunshinetravelerspodcast Music: This Acoustic Happy Music by Dmitrii Kolesnikov from Pixabay
Welcome to this body scan meditation for sleep, where the light surrounding you invites you to embrace moments of joy, beauty, and the countless reasons life remains worth loving. This sleep hypnosis experience is designed to gently guide you back to yourself. Take a deep breath and let the warmth wash over you, allowing memories of happiness to fill your heart. As you settle in, let go of the day's worries and allow yourself to drift off to sleep right here, enveloped in this serene and comforting atmosphere.
Fluent Fiction - Italian: Bonds in Positano: A Tale of Reflection & Reconciliation Find the full episode transcript, vocabulary words, and more:fluentfiction.com/it/episode/2026-05-17-07-38-19-it Story Transcript:It: Luca camminava lentamente per le viuzze tortuose di Positano.En: Luca walked slowly through the winding alleyways of Positano.It: Le case dai colori pastello si affacciavano sulla scogliera, creando un quadro pittoresco contro il mare scintillante.En: The pastel-colored houses perched on the cliffside, creating a picturesque scene against the shimmering sea.It: L'aria era densa di profumi di glicine e il sole primaverile accarezzava il suo viso.En: The air was thick with the scent of wisteria, and the spring sun gently caressed his face.It: Era qui per trovare pace e ispirazione per i suoi quadri.En: He was there to find peace and inspiration for his paintings.It: Giulia arrivava dalla direzione opposta, con una penna e un taccuino in mano, intenta a catturare la bellezza di Positano per il suo prossimo articolo di viaggio.En: Giulia came from the opposite direction, with a pen and a notebook in hand, intent on capturing Positano's beauty for her upcoming travel article.It: Si fermò davanti a un negozietto di ceramiche, attratta dalle vivaci maioliche esposte.En: She stopped in front of a little ceramics shop, drawn by the vibrant majolicas on display.It: Fu lì che alzò lo sguardo e vide Luca.En: It was there that she looked up and saw Luca.It: Gli sguardi si incontrarono e il tempo sembrò fermarsi.En: Their eyes met and time seemed to stop.It: Senza parole, i due si trovavano di nuovo faccia a faccia dopo anni di silenzio.En: Without words, the two found themselves face to face again after years of silence.It: Rimasero in piedi, sopraffatti dalle emozioni, finché Giulia non fece il primo passo.En: They stood there, overwhelmed by emotions, until Giulia took the first step.It: "Ciao, Luca," disse con un tono incerto, il cuore che batteva forte nel petto.En: "Hi, Luca," she said with an uncertain tone, her heart pounding in her chest.It: "Non pensavo di rivederti qui."En: "I didn't think I'd see you here."It: "Ciao, Giulia," rispose Luca, la voce appena un sussurro.En: "Hi, Giulia," Luca replied, his voice barely a whisper.It: "Neanche io."En: "Neither did I."It: Luca sentiva il peso del loro passato.En: Luca felt the weight of their past.It: Lei voleva capire il perché della sua improvvisa sparizione.En: She wanted to understand why he had disappeared so suddenly.It: Erano amici, forse più che amici, e la fine improvvisa aveva lasciato ferite aperte.En: They were friends, perhaps more than friends, and the abrupt end had left open wounds.It: Camminarono insieme verso la spiaggia, le parole che scorrevano lente come le onde sulla riva.En: They walked together towards the beach, words flowing slowly like the waves on the shore.It: Parlarono del tempo, della bellezza del posto, evitando il vero motivo della loro tensione.En: They talked about the weather, the beauty of the place, avoiding the real reason for their tension.It: Giunta la sera, si trovarono sulla sabbia, con la luna che brillava sul mare calmo.En: As evening came, they found themselves on the sand, with the moon shining over the calm sea.It: Luca sapeva che era ora di affrontare il passato.En: Luca knew it was time to confront the past.It: Guardò Giulia negli occhi e iniziò a parlare.En: He looked Giulia in the eyes and began to speak.It: "Giulia, devo spiegarti perché me ne sono andato."En: "Giulia, I need to explain why I left."It: Luca raccontò di circostanze difficili, delle paure che lo avevano sopraffatto.En: Luca spoke of difficult circumstances, the fears that had overwhelmed him.It: Giulia ascoltava attentamente, il dolore misto al desiderio di capire.En: Giulia listened attentively, pain mixed with the desire to understand.It: "Mi dispiace," disse Luca, con sincerità.En: "I'm sorry," said Luca sincerely.It: "Non volevo ferirti."En: "I didn't want to hurt you."It: Giulia annuì, le parole di Luca offrivano la chiarezza che aveva cercato.En: Giulia nodded, Luca's words offering the clarity she had been seeking.It: "Tutto questo tempo," disse piano, "ho voluto sapere il perché.En: "All this time," she said softly, "I've wanted to know why.It: Ora lo so."En: Now I do."It: La tensione sembrava sciogliersi con le onde.En: The tension seemed to melt away with the waves.It: I due non erano più gli stessi, ma trovavano finalmente quel sollievo tanto desiderato.En: The two were no longer the same, but finally found the much-desired relief.It: Luca riusciva a lasciare andare i rimpianti, mentre Giulia imparava ad accettare l'incertezza e a cogliere nuove opportunità.En: Luca was able to let go of regrets, while Giulia learned to accept uncertainty and seize new opportunities.It: Alla fine, si guardarono con occhi nuovi, riconoscenti per il momento condiviso.En: In the end, they looked at each other with new eyes, grateful for the shared moment.It: "Grazie, Giulia," disse Luca.En: "Thank you, Giulia," said Luca.It: "E a te, Luca," rispose lei, con un sorriso gentile.En: "And you, Luca," she replied with a gentle smile.It: Si alzarono, pronti a seguire i loro percorsi, divisi ma sereni.En: They stood up, ready to follow their paths, separate but serene.It: Il passato, finalmente, aveva trovato la sua pace.En: The past, finally, had found its peace. Vocabulary Words:the alleyways: le viuzzewinding: tortuoseperched: affacciavanothe cliffside: la scoglierapicturesque: pittorescoshimmering: scintillantethick: densathe wisteria: il glicinecaressed: accarezzavathe inspiration: l'ispirazionethe notebook: il taccuinointent: intentacapturing: catturarethe ceramics shop: il negozietto di ceramichedrawn: attrattavibrant: vivacithe majolicas: le maiolichefaced: di fronteoverwhelmed: sopraffattithe chest: il pettothe whisper: il sussurroabrupt: improvvisathe wounds: le feritethe shore: la rivaflowing: scorrevanoavoid: evitandothe tension: la tensioneconfront: affrontaredire circumstances: circostanze difficilithe regret: i rimpianti
While we've talked about great deal about the Amalfi Coast, we only recently realized on a short trip up to Sorrento that we've never talked about it by itself, despite the fact we've been there so often. Today, we've decided to rectify that! In this episode we talk about the general vibe of Sorrento, our first impressions upon seeing it through the eyes of tourists, and who we think Sorrento is the best fit for in terms of vacations needs (versus Positano or Capri). The restaurant we recommended in this episode is called "L'Angolo Del Gusto Di Astarita Bruno E Ferdinando." It's just past the Ristorante Sant'Antonino, on Via Santa Maria delle Grazie. The gelato shop we mentioned in this episode is called Raki, which has two locations, one on Via S. Cesareo and the other on Sorrento's main street Corso Italia.As mentioned, we have some articles about getting to Sorrento from Naples on our website, onlyabag.com.Naples to Sorrento.Naples Airport to Sorrento. As mentioned in this episode, we'll be changing our name to "The Italy Travel Podcast" as well as our podcast cover art next week. Plus we started a Patreon! To learn more about these changes you can listen to our "Fireside Chat episode" and you can check out our Patreon here, patreon.com/cw/theitalytravelpodcast!If you'd like to support us by using affiliate links, but don't have the time to hunt them down, we have put them all in one place! Head over to www.onlyabag.com/affiliate-links and you can see all of the companies we have partnerships with and you can use them to support Only A Bag (which we deeply appreciate). If you'd like to support the podcast in other ways, you can donate to Only a Bag on ko-fi.com! If you enjoyed this episode please leave a review and follow Only a Bag wherever you listen to podcasts! If you'd like to get in touch, you can send us a message on onlyabag.com. Thanks for listening! xDarcy and Nathaniel
From a listener's mystery novel set in a perfume shop, refillable candles, a handsome man holding a bouquet by a fireside and where to find vintage fragrance posters - this episode is a veritably bulging postbag of perfume-matching pondering!Kathy (aka Kat LaGue) is a long-time listener and author of two ‘cosy mystery' novels set in a fictional perfume shop of her hometown, Baltimore, Maryland. You can read all about her work here: https://katlague.comWith her first ever signing event happening in May, Kathy ‘thought it might be fun to bring a bit of the shop experience to the table by offering pre-sprayed blotters for people to sniff.' For the first book she wanted a leathery/rose Chypre; for the second, the smell of a ‘kouign-amann, the glorious Breton butter cake. I'd love to find a fragrance, or even a layering combination, that evokes caramelized sugar, rich butter, and just a hint of salt.'We suggested…For the leathery rose Chypre:Angela Flanders Leather Rosa‘Inspired by the soft and sensual quality of leather with its naturally dry aroma, yet warm skin like touch. Leather Rosa is a new dark rose scent, deep and bewitching in nature, cherished rosa damascena, but dressed this time in a coat of the finest vintage leather.Sophisticated and elegant notes of exotic agar wood and smoky oudh add a leathery tobacco accord, while the warmth of amber makes an appearance in the base of this sensuous combination cherishing a heart of rosa damascena and a sweet top note of rose du mai and raspberry.'Hermès Kelly Calèche‘Kelly Caleche is a nod to two iconic Hermès objects: the Kelly bag and the caleche, a horse-drawn carriage and the House's signature. Kelly Caleche was created in 2007 by perfumer Jean-Claude Ellena. This "perfume exuding leather and flowers, as light as an angel's wing" is dedicated to women who exhibit free-spirited elegance and whose unisex equestrian style refuses to take itself too seriously.A floral and leathery fragrance, Kelly Caleche Eau de Parfum combines the opulent notes of rose with powdery mimosa, along with the enveloping character of benzoin.'For the second book:Maison Margiela Afternoon Delight‘Afternoon Delight captures a moment of self-indulgence, transporting you to a Parisian café where the uplifting aroma of warm madeleines fills the air. This sweet yet light, ambery gourmand fragrance evokes moments of joyful escapism.At the heart of the fragrance is a Madeleine accord, evoking Afternoon Delight perfume's sense of comfort and conjuring a moment of “me time,” where the quotidian fades away. This blends with the creamy and woody notes of sandalwood, while the deliciousness of Madagascan vanilla pod lingers in the fragrance. These notes all capture the memory of an enveloping moment for oneself.'Frassäi Blondine‘Once upon a time, in a faraway land, a fair and gentle princess grows up beloved by her father, surrounded by precious jewels, exotic fruits and mouthwatering dainties. When left behind in an enchanted forest by a deceitful coachman, BLONDINE is captivated by the most beautiful flowers she has ever seen. Rejoicing in their profusion and delighting in their perfume, she commences to fill her hat and pockets with them, until she finds herself farther and farther away from home. A fragrant tale of alluring florals, decadent sweets, and enigmatic musks, where courage and hope are the key to living happily ever after; here Blondine's story begins.Green mandarin, pear leaves, salted butter caramel, tiger lily, ashok flower, cocoa, castoreum, blond musks, and tonka beans.'Kylie Cosmetics Caramel Cloud Hair & Body Mist‘Caramel Cloud is a warm, ambery gourmand hair and body mist that envelops the senses with a smooth, buttery fragrance profile. The scent opens with rich notes of almond and pistachio butter, creating a nutty foundation that melts into a heart of caramel and brown sugar accords for a toasted, sweet character. At the base, soft musk and pure vanilla extract leave a delicious, cloud-like finish on both skin and hair.'(Layered with…)Demeter Fragrance Library Pretzel (available in Cologne, Bath & Body Oil, Body Lotion, Perfume Oil)‘Savour the iconic aroma of a New York Style Warm Pretzel. This fragrance captures the essence of freshly baked dough, lightly salted and perfectly warm, creating a scent that is both comforting and nostalgic. This fragrance will transport you to the bustling streets of New York City.'Penhaligon's Changing Constance‘Constance is what one might call A Very Modern Woman. She has no regard for custom, and does exactly as she likes. Cool cardamom, hot pimento, salted caramel - her contrary perfume breaks every rule.Key notes: cardamom, salted butter, caramel, tobacco.'PHLUR Caramel Skin Body Mist‘Decadent, deep and full of warmth. Caramel Skin is a deliciously sweet sensation that sparks desire, with refined sophistication and bold attitude. The dance between spun caramel, brown sugar and vanilla provide an indulgent and tantalizing taste. Bergamot adds brightness, while creamy sandalwood and musk elevate the fragrance into a confident and sensual symphony. Caramel Skin Body Mist is sweet, sexy and simply irresistible.'For B.O'Riodan, who's ‘rying to be a more discerning shopper' and wants to find fragrance candles where you can buy a refill separately, we recommend…Lords Fragrance House Candle Refills‘A new harder vegetable stearin wax formulation that allows us to make refills to slot into your pots! Available in 3 scents, Positano, Yellowstone and Oxfordshire. These fit our classic 1 wick vessel and our ceramic stripe vessel.'TOLD London Candle Refills‘This refill is hand-poured in the UK with 100% natural wax for a clean, long-lasting burn. Designed to refresh your Told London illustrated porcelain vessel, it delivers the same fine scent while reducing waste.'The Constant Candle Company (the one that Nicola promised she'd mention in the notes)"Constant Candle supplies everything you need to create a new candle sustainably - direct to your door. Pre-fragranced luxury eco-friendly candle wax to heat and pour into a candle holder of your choice, cotton wick plus a wooden wick holder together with instructions and videos."Also try: finding a candle-making workshop near you. Many of them ask that you bring your own vessels to be filled!Rachel Cooke loves wearing men's fragrances, but is looking for something pretty specific, scent-wise. Namely, one that smells like ‘a sexy bearded man in a suit that's smells typically masculine but he's holding a beautiful bunch of fragrant flowers but also in front of an open a fire!!'We thought these might night the spot…Floris Leather Oud‘Leather Oud has an opulent, deep sensual note of rich earthy vetiver and warm amber that combines beautifully with rose and sandalwood. Leather Oud has an opulent, deep sensual note of rich earthy vetiver and warm amber that combines beautifully with rose and sandalwood.Top notes: bergamot, leatherHeart notes: carnation, geranium, oudh, patchouliBase notes: oudh, vetiver, woody amber.'Penhaligon's The Cut‘Penhaligon's The Cut Eau de Parfum is a refined blend of spices and woods. Opening with an energetic twist of saffron, nutmeg, and coriander, the fragrance is stitched together with remarkable precision, offering a bold yet refined first impression.The heart unfolds with cistus labdanum, rose, and incense, creating a smoky, resinous warmth softened by a floral undertone. This sophisticated harmony evokes the swagger of Savile Row, where clary sage strides confidently, followed by lavender's dignified applause.In the base, patchouli, cedarwood atlas, and sandalwood deliver a deep, grounding finish. The result is a long-lasting fragrance of elegance and character, perfectly suited to both men and women who appreciate classic craftsmanship with a modern twist.Parfums de Marly Layton‘Layton blends juicy apple with calming lavender, wrapped in the earthy depth of patchouli. Elegant, sensual and flamboyant.Top Notes: apple, bergamot, cardamomHeart Notes: lavender, violet, geraniumBase Notes: patchouli, vanilla, guaic wood,praline.'Horace Oud Rose‘Oud Rose is refined yet extravagant, like wearing a leopard-print tuxedo to the opera. Geranium Rose and Rosemary offer a vibrant aromatic freshness. At the heart, a sensual, freshly cut Rose blends with a deep Patchouli. Finally, Oud, Cypriol and Sandalwood create a mysterious intensity.'Anforh Sorn‘Smoky, leathery, and floral with a deep amber resonance. Sorn is the most ornate and expressive of the three Anforh fragrances: indulgent but refined, modern yet vintage in structure.From the Scots word “sorn” (to linger by charm or persuasion), Sorn is a fragrance of memory and atmosphere. It captures the sense of what remains - the warmth in the air, the trace on the fabric, the echo of an evening.Top notes: pimento berry (allspice), clove bud, bergamotHeart notes:...
On this episode of Radio Night Live: Travel Tuesday with Kevin McCullough & travel expert Linda Perillo. They dive into Linda's recent cruise experience on the Norwegian Luna, where she shares her thoughts on the ship's amenities and services. Linda also recommends taking a night before the cruise to avoid airport stress and recommends the Haven Suite for a more exclusive experience. Additionally, Kevin and Linda discuss their upcoming trip to Italy, where they'll explore Rome and the Amalfi Coast. They also touch on the importance of being an educated consumer when it comes to travel and the benefits of visiting revolutionary destinations like Saratoga, New York. Go to ThatPassportLife.com to see how you can win a free trip for two to Italy! Hang out with Kevin McCullough of ThatKEVINShow; Aimee McCullough of C'est Si Bon, Linda Perillo of Radio Night Live: Travel Tuesday (daughter of the great, Mario Perillo of Perillo Tours); & Cristyne L. Nicholas of Radio Night Live: Fun Friday! Check out That KEVIN Show to learn more about Medjet & their medical transport and crisis response services, including their Medjet Horizon program which provides travel security and crisis response services to individuals and families. SEE Full promotional terms and conditions provided by: That KEVIN Show Embark on an unforgettable journey through the heart of Italy with The Italy Unfiltered Dream Vacation Sweepstakes, curated for discerning travelers. This exclusive, intimate group of just 32 guests will enjoy 10 spectacular days exploring Rome and the dazzling Amalfi Coast alongside Kevin McCullough and his wife Aimee, with hosts Linda Perillo and Cristyne Nicholas—seasoned world travelers and experts in making every experience memorable. Begin your adventure in Rome, staying at the centrally located Rose Garden Palace just steps from the iconic Via Veneto. Immerse yourself in the Eternal City's vibrant energy, from the awe-inspiring Colosseum to the Vatican's unparalleled treasures. Savor private cocktails, authentic cuisine, and personal insights shared by your hosts, who will guide you through the artistry and spirit of Rome. Next, journey south to Sorrento for breathtaking coastal views, luxury accommodations at Hotel Cristina, and excursions to Capri, Pompeii, Positano, and Amalfi. Enjoy curated experiences such as a private boat tour around Capri and group dinners in handpicked restaurants, with ample free time sprinkled throughout so you can relax and indulge in la dolce vita. Your experience includes centrally located 4-star hotels, licensed local guides, daily breakfast, select dinners with wine, and seamless transfers, with every thoughtful detail arranged by Perillo Tours. This is more than a trip— it's a deeply personal and memorable Italian odyssey.
Full promotional terms and conditions provided by: That Kevin ShowClick Here Embark on an unforgettable journey through the heart of Italy with The Italy Unfiltered Dream Vacation Sweepstakes, curated for discerning travelers. This exclusive, intimate group of just 32 guests will enjoy 10 spectacular days exploring Rome and the dazzling Amalfi Coast alongside Kevin McCullough and his wife Aimee, with hosts Linda Perillo and Cristyne Nicholas—seasoned world travelers and experts in making every experience memorable. Begin your adventure in Rome, staying at the centrally located Rose Garden Palace just steps from the iconic Via Veneto. Immerse yourself in the Eternal City's vibrant energy, from the awe-inspiring Colosseum to the Vatican's unparalleled treasures. Savor private cocktails, authentic cuisine, and personal insights shared by your hosts, who will guide you through the artistry and spirit of Rome. Next, journey south to Sorrento for breathtaking coastal views, luxury accommodations at Hotel Cristina, and excursions to Capri, Pompeii, Positano, and Amalfi. Enjoy curated experiences such as a private boat tour around Capri and group dinners in handpicked restaurants, with ample free time sprinkled throughout so you can relax and indulge in la dolce vita. Your experience includes centrally located 4-star hotels, licensed local guides, daily breakfast, select dinners with wine, and seamless transfers, with every thoughtful detail arranged by Perillo Tours. This is more than a trip— it's a deeply personal and memorable Italian odyssey. To increase your opportunity to win, you may enter once each day through August 31, 2026, and you may complete optional activities to earn bonus entries.
Youtube InstagramSpotifyBioAbe Yellen's latest single, “South of Italy,” unfolds like a vivid dream an emotionally rich meditation on heartbreak, longing, and the slow journey toward healing. Anchored by layered harmonies reminiscent of The Beach Boys and a hauntingly intimate chorus, Yellen captures the raw vulnerability of love lost. As the song builds, swelling drums and orchestral arrangements expand the sonic landscape, guiding listeners from introspection toward emotional release.The track's gradual ascent reflects the reality of moving through grief, mirroring the experience of a scenic train ride one that inspired the song during Yellen's own travels to Positano on Italy's Amalfi Coast. “When something hard happens, we want to move on as quickly as possible,” Yellen explains. “But it's okay to sit in sorrow, let it run its course, and take your time before moving forward.”Music runs deep in Yellen's family lineage, with Grammy-winning relatives and an uncle who tours as guitarist for country superstar Kenny Chesney. His earliest performances took place in church, where he first learned to play guitar, laying the foundation for a lifelong dedication to music.Professionally, Yellen began his career as a roadie for his brother Winston's indie folk band, Night Beds. Thrust unexpectedly into the role of drummer during a live performance, Yellen rose to the challenge a defining moment that launched his evolution as a musician. He later transitioned to guitar, developed into a sought-after full-time producer, and formed his own band in Austin, Texas.Now based in Los Angeles, Yellen is turning his creative focus inward, channeling years of production experience into his own artistry. This renewed direction culminates in his forthcoming album, The Long Goodbye, set for release later this spring. The project explores themes of love, loss, reflection, and renewal, further establishing Yellen's voice as both intimate and expansive.“South of Italy,” released January 30 with promotional support from Starlight PR, is available across all streaming platforms. Fans can anticipate upcoming music videos and live performances throughout Southern California.Become a supporter of this podcast: https://www.spreaker.com/podcast/creator-to-creators-with-meosha-bean--4460322/support.
Fluent Fiction - Italian: Amalfi Awakening: Discovering Joy Beyond the Books Find the full episode transcript, vocabulary words, and more:fluentfiction.com/it/episode/2025-12-15-08-38-20-it Story Transcript:It: Luca camminava nervosamente nel campus dell'università, i pensieri offuscati dall'ansia degli esami finali.En: Luca walked nervously across the university campus, his thoughts clouded by anxiety over the final exams.It: La sessione invernale si avvicinava, e con essa la pressione sul suo futuro.En: The winter session was approaching, and with it, the pressure on his future.It: Era un bravissimo studente, ma sentiva che la sua vita era solo studio e preoccupazioni.En: He was an excellent student, but he felt his life was only about studying and worries.It: Elena, la sua migliore amica, era diversa.En: Elena, his best friend, was different.It: Vedeva il mondo con occhi curiosi e allegri.En: She saw the world with curious and cheerful eyes.It: Amava il Natale e credeva che fosse il momento di rilassarsi e divertirsi.En: She loved Christmas and believed it was a time to relax and have fun.It: "Luca," disse, "devi staccare un po'.En: "Luca," she said, "you need to take a break.It: Viene con me in un breve viaggio."En: Come with me on a short trip."It: Inizialmente, Luca esitava.En: Initially, Luca hesitated.It: Aveva pianificato una rigida tabella di studio.En: He had planned a strict study schedule.It: Poi, guardando il viso sorridente di Elena, sentì che forse un po' di spontaneità non avrebbe guastato.En: Then, looking at Elena's smiling face, he felt that perhaps a bit of spontaneity wouldn't hurt.It: "Va bene," decise, "un viaggio lungo la Costiera Amalfitana potrebbe farmi bene."En: "Alright," he decided, "a trip along the Costiera Amalfitana might do me good."It: Il giorno dopo, partirono presto.En: The next day, they left early.It: La strada si snodava, offrendo vedute mozzafiato sul mare blu sotto e le montagne verdi sopra.En: The road wound its way, offering breathtaking views of the blue sea below and the green mountains above.It: Case colorate brillavano nel sole invernale mentre piccole luci natalizie illuminavano ogni villaggio.En: Colorful houses shone in the winter sun while small Christmas lights illuminated each village.It: Mentre guidavano, Elena raccontava storie e cantava canzoni natalizie alla radio.En: As they drove, Elena recounted stories and sang Christmas songs on the radio.It: Luca, inizialmente teso, cominciò lentamente a rilassarsi.En: Luca, initially tense, slowly began to relax.It: Si fermavano per un gelato a Positano, dove lunghe file di luminarie addobbavano le vie.En: They stopped for ice cream in Positano, where long rows of lights adorned the streets.It: Insieme guardarono il tramonto a Ravello, il cielo dipinto di arancione e rosa.En: Together, they watched the sunset in Ravello, the sky painted in orange and pink.It: Durante una sosta sulla scogliera, Luca si fermò un momento a pensare.En: During a stop on the cliff, Luca paused for a moment to think.It: Guardava il mare infinito e il cuore si alleggerì.En: He gazed at the endless sea and felt his heart lighten.It: Capì che voleva riassaporare quei momenti di pace anche nella sua vita quotidiana.En: He realized he wanted to savor those moments of peace in his daily life as well.It: "Elena," disse, "avevi ragione.En: "Elena," he said, "you were right.It: Ho bisogno di godermi di più la vita."En: I need to enjoy life more."It: Alla fine del viaggio, Luca si sentiva rinnovato.En: At the end of the trip, Luca felt renewed.It: Tornato a casa, aprì i libri, ma con un nuovo scopo.En: Back home, he opened the books, but with a new purpose.It: Gli esami erano importanti, sì, ma aveva imparato che anche il tempo per sé e il relax erano essenziali.En: Exams were important, yes, but he had learned that time for himself and relaxation were essential too.It: Il giorno di Natale, Luca passeggiava per il campus, tutto era più chiaro.En: On Christmas day, Luca strolled through the campus, everything was clearer.It: Sorrideva, ricordando le risate con Elena lungo quelle curve incantevoli.En: He smiled, remembering the laughter with Elena along those enchanting curves.It: Era pronto per affrontare gli esami, certo, ma anche per vivere ogni giorno con più gioia e serenità.En: He was ready to face the exams, certainly, but also to live each day with more joy and serenity.It: Attraverso il suo viaggio, Luca capì una lezione preziosa: nella vita c'è spazio sia per i doveri, sia per la gioia e l'avventura.En: Through his journey, Luca learned a valuable lesson: in life, there is room for both responsibilities and joy and adventure. Vocabulary Words:nervously: nervosamenteanxiety: l'ansiafinal exams: gli esami finalisession: la sessionestrict: rigidaplanned: pianificatoschedule: la tabellaspontaneity: la spontaneitàbreathtaking: mozzafiatowound: si snodavagreen mountains: le montagne verdishone: brillavanoilluminated: illuminavanorecounted: raccontavasang: cantavaice cream: un gelatorows: le filelights: le luminariecliff: la scoglieragazé: guardavaendless: infinitoheart: il cuorelighten: alleggerìrenewed: rinnovatopurpose: lo scoposerenity: la serenitàadventure: l'avventurarealized: capìvaluable: preziosaduties: i doveri
It's Friday and time for a VERY special edition of the Between 2 Brands #podast with Bill Petrie! Why is it special? We're glad you silently asked – it's special because today we are having a conversation with the soon-to-be retiring President and CEO of ASI, Tim Andrews. It's a fantastic dialog where Tim reflects on his journey before working in the promotional products industry, lessons he's learned, what has meant the most to him, and what will miss when he's sipping on an Aperol Spritz in Positano this summer. Tim has left an indelible imprint on this industry, and this interview is one you truly don't want to miss. This episode of Between 2 Brands has been brought to you by the good people at CoasterStone – home of the original absorbent stone coaster. With that combination of stone-cold quality, striking decoration, low cost-per-impression, retail packaging, and unmatched value, David Glenn and his team at CoasterStone are ready to help you make a ROCK-SOLID impression with your clients. Email them at promo@coasterstone.com today!
Escape to Italy's sun-drenched Amalfi Coast with this calming sleep story set on the cliffs of Positano. Hit play now, to sink into deep sleep, and even deeper dreams of lemon groves, ancient bathhouses, hidden hot springs and golden sunsets.In Part Ten: Lazy Days and Letters from the Past, the mystery of who designed the hidden bathhouse beneath the San Maria hotel, and why they hid the ancient hot spring in the cliffs beyond begins to unravel. Each word is crafted to quiet your mind, help you release tension, and guide you softly into deep, restful sleep.If you've been struggling to switch off, overthinking before bed, or craving a peaceful escape, this bedtime story is your invitation to drift away.
20251111-Italy in 2026! (Rome, Sorrento, Positano, Capri, Amalfi); Medjet; The Govt. Shutdown by That KEVIN Show
In this episode, I'm taking you with me through our recent trip to Italy — from the breathtaking cliffs of Sorrento and Positano to the vibrant streets of Florence and the timeless charm of Rome.I share what we did, what we ate (and yes, all the pasta and gelato!), and how I stayed feeling balanced and energized along the way. From supporting digestion and sleep during time zone changes to fasting on long flights and using my favorite travel tools, this episode is full of practical hacks for traveling well without sacrificing joy or health.What You'll Hear About:How to enjoy amazing food abroad without bloating or guiltSleep support and circadian rhythm hacks for new time zonesDigestive support favorites: Cellcore Bowel Mover, castor oil packs, and moreTips for longer fasting windows during travel daysHow to make travel smoother with the right travel card, supplements, and our amazing travel agentMentions & Links:Our travel agent : RosabelGrace@NJFtravel.com Travel credit card perksCellcore Bowel MoverCastor oil packsFavorite travel supplements
Planning a European cruise and overwhelmed by shore excursion choices? Travel advisors Ryan and Julie break down the must-do tours and activities at Europe's most popular cruise ports. From Norwegian fjords to Greek islands, discover how to maximize your limited time in each destination and choose experiences that match your travel style.Northern Europe Ports:Edinburgh, Scotland - Royal Mile walking tour with National Gallery visit featuring Da Vinci and RembrandtLisbon, Portugal - Historic neighborhood exploration including 10th-century cathedral and cobblestone cafesOslo, Norway - Traditional wooden boat fjord cruise with Akershus Fortress visit (dating to 1299)Amsterdam, Netherlands - GPS-guided tour to Volendam and Marken windmills with Dutch cheese-making demonstrationCopenhagen, Denmark - Segway waterfront tour past Gefion Fountain and Royal Opera House with Danish pastry tastingMediterranean & Central Europe Ports:Barcelona, Spain - Montserrat Monastery combined with Sagrada Familia and Park Güell tourAthens, Greece - Acropolis visit with Temple of Zeus, Tomb of Unknown Soldier, and Plaka free timeNaples, Italy - Amalfi Coast day trip to Positano, Amalfi, and SorrentoCivitavecchia (Rome), Italy - Full-day Rome tour including Colosseum, Vatican City, and Trevi FountainDubrovnik, Croatia - Old Town walking tour with panoramic views and Game of Thrones filming locationsMykonos, Greece - Coastal panoramas, Oia village, windmills, and Little Venice explorationExpert TipsLearn why European cruise ports make perfect "sampler trips" for planning future extended vacations. Discover which ports require longer transit times and how to balance guided tours with free exploration time. Plus, hear why some excursions work better for families versus couples.Perfect for first-time European cruisers and seasoned travelers looking to optimize their port days on Northern Europe or Mediterranean itineraries.Next Episode: Walt Disney World's Four Park ChallengeSupport the showLove the podcast? Help us continue to create great travel content by supporting the show. You can do that here: https://www.buzzsprout.com/1197029/supporters/new Ready to plan your vacation? Most families are confused and overwhelmed when planning a vacation. We work with you to plan a trip perfect for your family. Saving you time, money, and stress! Visit our website www.allthingstravelpodcast.com and click on "Plan Your Next Vacation" Join the travel conversations and the fun in our Facebook Page and Instagram Page! Please share the show with your travel buddies!! Click this link and share the show! Never miss an episode and help us take you to the top with us by following and leaving a 5-Star review on your favorite podcasting app!
I can tell you it was like sitting with a long, lost neighbor when sitting with Kelly E. Carter. And in fact, we were neighbors of sorts back in the day. It wasn't until I was searching for images to create the icons for this podcast did I realize I was in the presence of true maverick royalty. Besides being a New York Times best selling author, she has reported from the greatest sporting events of the world: the NBA FInals, Super Bowls, Grand Slams, Stanley Cup Finals and much more. And more intriguing, she was the woman reporter in the locker room! I was so intrigued and we could have spoken for hours because she is the Founder of the wine tourism group, Napa Valley Noir. sitting down with Kelly E. Carter in the studio for this episode of Wine Talks was like taking a stroll down memory lane while simultaneously hitching a ride on a train heading straight for the future of wine tourism. There's something about Kelly—her energy, her wit, and just her knack for storytelling—that gets you thinking about the wine industry in ways that feel both nostalgic and freshly invigorating. We kicked things off with some good old home turf banter—Kelly's Windsor Hills childhood (Ray Charles and Ike & Tina Turner for neighbors, no less) and my own roots in Inglewood. Instantly, there was this shared sense that, before wine stole our hearts, Southern California had given us some pretty unique perspectives on culture and community. And as Kelly pointed out, “you'll never know everything” about winemaking, which is honestly the very reason some of us keep swirling, sipping, and studying. I know I do. What genuinely impressed me was Kelly's trajectory. She was the first female to cover the Lakers—how many people do you meet who set out in fourth grade to be a sports journalist and actually make it happen? She wasn't just content to report on sports. She made her mark, switched lanes into entertainment, and then into luxury travel writing, which eventually led her to Florence and Positano. It's the kind of layered journey you don't hear about every day. You talk to some folks, they've been in wine their whole lives. With Kelly, it's travel, sports, culture—all converging in the glass. We got into the nitty-gritty of wine and travel writing and how AI could never replace the boots-on-the-ground experience. I had to laugh—when Kelly plugged Napa into chatbots, she got recommendations for wineries that are closed for renovations. "You have to know the latest," she said, reminding me that the best wine stories are always written with real shoe leather, not just code. Her insights into Napa Valley tourism were equally compelling. As the founder of Napa Valley Noir, Kelly's passion lies in creating experiences rich in narrative, not just pouring cabs for folks who made it big in tech and want a taste of the valley lifestyle. She's all about partnerships with wineries that have soul, stories, and a genuine connection to their craft—whether it's a historic vineyard run by women or an impromptu meeting with Thomas Keller that leaves guests starstruck. Frankly, I couldn't agree more. The stories make the bottle—and the memories. That's what keeps this business alive, even as the market shifts. Kelly also talked about the recent surge in African American visitors to Napa, thanks in part to celebrity influence (LeBron, Kobe, you name it), and her drive to ensure these visitors experience the full magic Napa has to offer, not just what's on the surface. She's honest—her intake forms ask straight-up about comfort level on bottle prices. She knows how to match guests with the right wineries, sometimes calling in a favor for an extra pour or a charcuterie board, because that's how relationships form and deepen in this business. There's a lesson in Kelly's methods: whether it's a group of corporate execs, first-timers, or veteran collectors, she makes sure the experience is tailored and memorable. Maybe it's the aftermath of her own battles—her candor about beating a rare cancer got me thinking about perspective, gratitude, and the importance of living fully, whether it's raising a glass or hiking through a vineyard. Talking with Kelly reminded me why I started this podcast in the first place. It's the human stories behind the wines, the journeys of the people who bring them to life—and the shared desire to know just a little bit more, one sip, one story at a time. Cheers to Kelly and to all of us still curious. YouTube: https://youtu.be/AXGYAhnctSE Napa Valley Noir https://napavalleynoir.com Alpha Omega Winery https://www.aowinery.com Brown Estate Vineyards https://www.brownestate.com French Laundry https://www.thomaskeller.com/tfl Bouchon Bistro https://www.thomaskeller.com/bouchon Ad Hoc https://www.thomaskeller.com/adhoc Visit Napa Valley (tourism board) https://www.visitnapavalley.com AAAV - Association of African American Vintners https://www.aaavintners.org 1010 Wine Bar https://www.1010wineandsmallplates.com Vera Wang https://www.verawang.com Tod's https://www.tods.com Mohawk Industries https://www.mohawkind.com #WineTalksPodcast #KellyECarter #PaulKalemkiarian #NapaValleyNoir #NapaValleyTourism #AfricanAmericanWineCulture #WineIndustryStories #WinemakingEducation #WineTastings #TravelWriting #ItalyToNapa #LuxuryTravel #AAAV #WellnessInNapa #WinePricing #BordeauxBlends #WineExperiences #WineBusinessChallenges #CelebrityWineCulture #PersonalMemoir #HeadAndNeckCancer
For Hotel Costiera, Jesse Williams was drawn to making "something that is global.” The new Prime Video series stars Williams as Daniel De Luca, a former Marine who returns home to Italy to work at a hotel, only to find himself tasked with finding the missing daughter of the hotel's owner. While he has “no complaints” filming in Positano paradise, “I tried to stay relatively disciplined, but I ate a lot of pasta and bread,” Williams told Newsweek's H. Alan Scott. Of the character, he related to his duality. "I don't really say I'm half anything," he notes. "That has to have found itself stewing in something Daniel DeLuca is dealing with." And this series represents a new phase for Williams, taking creative control as a producer. "It certainly feels good... to bet on you in the same way you're trying to bet on yourself.” After leaving his iconic role on Grey's Anatomy, his first move was a deliberate challenge, first going to Broadway and now this, raising the stakes even further by creating an original show. “It's not based on IP or something else. Like it's really trying to forge something new in a space.” But at the end of the day, it's all about the process. "I love the collaboration that exists in our business." Subscribe to my newsletter: https://www.newsweek.com/newsletter/the-culture/ Follow me: https://linktr.ee/halanscott Subscribe to Newsweek's YouTube: https://www.youtube.com/newsweek See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Zdravo. Tokrat snemamo na daljavo. Ima kdo od nas COVID-19 ali smo pač bankrotirali in nimamo niti za bencin do studia (če ta sploh še obstaja)? hvalazavseribe.si vas pričakuje. V epizodi začnemo z modro mislijo, da nikoli ne moreš toliko s telesom naredit', kot lahko z usti zafrkneš, zato le treniraj tudi ti na telovadec.si. Oglasi se tudi naš dopisnik za Bali in poroča, kakšno je stanje insta turizma na otoku (visoka), kakšno je stanje žur turizma (še višje) in še nekaj malega o knjigi. Če se vam zdi, da vam notranji glas govori preveč čudne stvari, raje ne sprašujte za nasvet Chat GPT-ja. Pokličite 24 urno linijo 116 123, povezave na druge oblike pomoči pa v zapiskih … in ne pozabite: "Lepo se imejte in radi se imejte!"
Oh the end of summer... bring on the cooler weather. I'm tired of the sweat of summer. I want to be chilly for a while.
This week we're joined by our friend and special guest, Martha, fresh from an escorted Italy tour! From the streets of Rome to the cliffs of the Amalfi Coast, Positano, and Capri, she shares all the details: what it's like to travel with a guided group, what surprised her, and her favorite moments. If you've ever wondered whether an escorted tour through Italy is right for you, this is an episode you won't want to miss.
„Erst mal ne Tasse Kaffee“, denkt sich Atze, so wie viele, die versuchen morgens irgendwie in Tritt zu kommen. Aber warum trinken wir diese Plörre eigentlich jeden Morgen und wer hat Kaffee erfunden? Das sind die Fragen, die sich Atze stellt, während er darüber nachdenkt, wie es wäre auch mal zu menstruieren. Beruhigend ist jedenfalls, dass die beste Pizza aus Hamburg kommt und das Ottensen noch schöner ist als Positano an der Amalfiküste. Aber was sagt man, wenn der Gastgeber fragt: „wie hat's geschmeckt, ganz ehrlich?“. Da kann man ja nur lügen oder? Man macht es wie Markus Söder und bestellt die Bratwurst mit Senf und Fetisch. Ach, war das wieder ne schöne Woche!Instagram: https://www.instagram.com/atzeschroeder_offiziell/?hl=de Hosted on Acast. See acast.com/privacy for more information.
TEXT US YOUR THOUGHTS!In this episode, Tony Recaps his trip to the GenCon gaming convention in Indianapolis and talks about the boardgames he brought back. Plus, Jaime dominates a birthday party full of nine year olds.Support the show https://discord.gg/3yfGt9gahB
Fluent Fiction - Italian: Reuniting at Ferragosto: Sibling Bonds Restored By the Sea Find the full episode transcript, vocabulary words, and more:fluentfiction.com/it/episode/2025-08-20-22-34-02-it Story Transcript:It: Sulla Costa Amalfitana, l'estate abbracciava la terra con un calore dorato, e il mare scintillava come un tappeto di zaffiri sotto il sole di Ferragosto.En: On the Costa Amalfitana, the summer embraced the land with a golden warmth, and the sea shimmered like a carpet of sapphires under the Ferragosto sun.It: Le onde si infrangevano contro le scogliere, mentre le strade erano animate da turisti festanti e le famiglie si preparavano a celebrare la festa.En: The waves crashed against the cliffs, while the streets were lively with festive tourists and families preparing to celebrate the holiday.It: Luca camminava lungo il sentiero stretto di Positano, cercando la sorella Francesca tra la folla.En: Luca walked along the narrow path of Positano, searching for his sister Francesca among the crowd.It: Non vedeva Francesca da anni, da quell'argomento che li aveva separati.En: He hadn't seen Francesca in years, since that argument that had separated them.It: Ma oggi era diverso.En: But today was different.It: Oggi, nel cuore di Ferragosto, desiderava riconciliarsi.En: Today, at the heart of Ferragosto, he longed to reconcile.It: Francesca si trovava sul terrazzo di una villa affacciata sul mare.En: Francesca was on the terrace of a villa overlooking the sea.It: Guardava le barche a vela che danzavano sull'acqua, ma i pensieri erano altrove, perduti nel passato.En: She watched the sailboats dancing on the water, but her thoughts were elsewhere, lost in the past.It: Sentiva il peso della distanza dalla sua famiglia, e non sapeva come tornare indietro.En: She felt the weight of the distance from her family, and she didn't know how to go back.It: Quando Luca finalmente la trovò, i loro occhi si incontrarono.En: When Luca finally found her, their eyes met.It: Per un momento, entrambi rimasero in silenzio, come se il tempo si fosse fermato.En: For a moment, they both remained silent, as if time had stopped.It: Luca prese un respiro profondo e avvicinandosi disse: "Francesca, dobbiamo parlare."En: Luca took a deep breath and, approaching, said: "Francesca, we need to talk."It: Francesca esitò, ma poi annuì.En: Francesca hesitated, but then nodded.It: Camminarono insieme lungo la spiaggia, i piedi affondati nella sabbia calda.En: They walked together along the beach, their feet sinking into the warm sand.It: Le parole di Luca erano sincere: "Mi manca la mia sorella.En: Luca's words were sincere: "I miss my sister.It: Non voglio che il passato continui a tenerci lontani."En: I don't want the past to keep us apart."It: Francesca guardò l'orizzonte, poi disse: "Anche a me manchi, Luca.En: Francesca looked at the horizon, then said: "I miss you too, Luca.It: Ho sbagliato a allontanarmi.En: I was wrong to distance myself.It: Voglio trovare un modo per rimediare."En: I want to find a way to make amends."It: Il vento marino portava con sé il profumo di limoni e il rumore distante delle risate.En: The sea breeze carried with it the scent of lemons and the distant sound of laughter.It: Luca poggiò una mano sulla spalla di Francesca.En: Luca placed a hand on Francesca's shoulder.It: "Possiamo ricominciare, insieme."En: "We can start over, together."It: Durante la celebrazione di Ferragosto, sotto un cielo stellato, Francesca e Luca si unirono ai loro familiari.En: During the Ferragosto celebration, under a starry sky, Francesca and Luca joined their family.It: I fuochi d'artificio esplodevano sopra di loro, illuminando il cielo notturno e i volti dei due fratelli, ora più vicini che mai.En: Fireworks exploded above them, lighting up the night sky and the faces of the two siblings, now closer than ever.It: In quel momento, non c'erano argomenti passati, solo la promessa di un futuro condiviso.En: In that moment, there were no past arguments, only the promise of a shared future.It: Alla fine, Luca e Francesca trovarono un nuovo equilibrio.En: In the end, Luca and Francesca found a new balance.It: Luca imparò a esprimere i suoi sentimenti e Francesca comprese l'importanza della famiglia.En: Luca learned to express his feelings, and Francesca understood the importance of family.It: Lontano dalla discordia, si spalancava un cammino di comprensione reciproca.En: Away from discord, a path of mutual understanding opened up.It: Con un semplice abbraccio, tutto cambiò e tutto si aggiustò, come il mare che ritrova la pace dopo una tempesta.En: With a simple hug, everything changed and everything was fixed, like the sea finding peace after a storm. Vocabulary Words:the cliffs: le scogliereshimmered: scintillavathe path: il sentierothe terrace: il terrazzooverlooking: affacciatato reconcile: riconciliarsithe horizon: l'orizzonteto hesitate: esitarethe breeze: il ventothe fireworks: i fuochi d'artificiothe celebration: la celebrazionethe argument: l'argomentoweight of the distance: peso della distanzato approach: avvicinarsito express: esprimerethe sea: il maresister: sorellato miss: mancareto nod: annuirethe sand: la sabbiasincere: sincereto light up: illuminarethe storm: la tempestamutual understanding: comprensione reciprocathe scent: il profumolaughter: le risateto carry: portareto distance oneself: allontanarsito find a way: trovare un modoto join: unirsi
Nick shares his 1st impressions of hot new board games including:0:38 - Leviathan Wilds6:24 - Positano9:20 - Critter Kitchen12:40 - Amazonia Park16:51 - Shell We?19:30 - Hot StreakSILOS, EGO, and ORBIT are now available to order. Order here!
If you're looking for a calmer, more laidback version of Positano, you can visit Scario! This is the first episode of our "Instead of" series, in which we offer alternatives to tourist hot-spots. Scario is a beautiful seaside town on the Cilento Coast about three hours south of Positano. It's less expensive, less crowded, and with far more Italian tourists and town-natives, it's more authentically "Italian" feeling. You may notice that this episode is shorter than normal. We're testing out a new format, two shorter episodes per week rather than one. You'll still get the same amount of podcast, just broken up a bit. We'd love to know which format you prefer! One one-ish hour episode or two 30-ish minute episodes? You can let us know in the comments or at onlyabag.com/contact. We're also intending on still publishing both episodes on Wednesday, but this can also change, based on feedback! We have two hotel suggestions if you'd like to stay in Scario: For a nice hotel on the newer side of town we suggest Hotel Ristorante Cavaliere. If you're feeling adventurous, you can check out La Francesca Sud . This is advertised as "glamping" but actually more like camping tiny-home-style in a forest rooms. However, it has private beaches and is surrounded by nature, so it's the perfect option for anyone looking to disconnect. Both of those are affiliate links, and if you use them, Only a Bag will make a little percentage from Booking without any cost to you! If you enjoyed this episode please leave a review and follow Only a Bag wherever you listen to podcasts! If you'd like to get in touch, you can send us a message on onlyabag.com, by email at onlyabagpodcast@gmail.com, on Instagram, or Bluesy. For more info, check out our articles on onlyabag.com and read our Substack Letters from the Balcony.Thanks so much for listening! xDarcy and Nathaniel
As Part 2 of the "Instead of Positano, Try Scario" episode, we focus on the beaches. Scario has some of the most beautiful, cleanest, and picturesque beaches in the area—so if you're looking for a laidback beach vacation, consider Scario! Scario is a beautiful seaside town on the Cilento Coast about three hours south of Positano. It's less expensive, less crowded, and with far more Italian tourists and town-natives, it's more authentically "Italian" feeling. You may notice that this episode is shorter than normal. We're testing out a new format, two shorter episodes per week rather than one. You'll still get the same amount of podcast, just broken up a bit. We'd love to know which format you prefer! One one-ish hour episode or two 30-ish minute episodes? You can let us know in the comments or at onlyabag.com/contact. We're also intending on still publishing both episodes on Wednesday, but this can also change, based on feedback! We have two hotel suggestions if you'd like to stay in Scario: For a nice hotel on the newer side of town we suggest Hotel Ristorante Cavaliere. If you're feeling adventurous, you can check out La Francesca Sud . This is advertised as "glamping" but actually more like camping tiny-home-style in a forest rooms. However, it has private beaches and is surrounded by nature, so it's the perfect option for anyone looking to disconnect. Both of those are affiliate links, and if you use them, Only a Bag will make a little percentage from Booking without any cost to you! If you enjoyed this episode please leave a review and follow Only a Bag wherever you listen to podcasts! If you'd like to get in touch, you can send us a message on onlyabag.com, by email at onlyabagpodcast@gmail.com, on Instagram, or Bluesy. For more info, check out our articles on onlyabag.com and read our Substack Letters from the Balcony.Thanks so much for listening! xDarcy and Nathaniel
It's time to recap our adventures at Dice Tower East 2025. We discuss the games we played and events we ran, and you also get to hear what Eric and Julie got up to when working at the Dice Tower Booth, which includes brainstorming ways to get Tom to remember the difference between Roses, Thorns, and Hula Hoops. 00:46 - We Didn't See Each Other 01:45 - Gen Con is Around The Corner 03:26 - Dice Tower East: New Space 05:40 - Eric and Julie: How Do You Spend Small Amounts of Free Time? 09:28 - Library Checkouts: My Father's Work, Hot Streak, Bomb Busters, So Clover, Cretaceous Rails, Fromage, River Valley Glassworks, Lord of the Rings Duel, Toy Battle, Castle Combo, Sky Team, SETI, Galactic Cruise 16:26 - Eric and Julie: Favorite Old Game To Teach? - Fearsome Floors, Ra 19:05 - Variety of Games Played: Space Base, Ready Set Bet, My Father's Work (again), Merchant of Venus, Cosmic Encounter 25:33 - Missing Deep Regrets 26:16 - Eric and Julie: Game To Make Tom Play? 28:34 - Events: Parsely, Andrew Bosley Can't Draw, The Hobby 33:28 - Dexterity and Pitchcar 35:51 - Eric and Julie: Helping Tom Remember 37:59 - Giant Jenga and Thank Yous 41:06 - Positano 44:32 - Diatoms 46:41 - Horrified: World of Monsters 50:24 - Peaks 53:02 - Radioactive Bees 55:50 - 13 Leaves Questions? Tales of Horror? tom@dicetower.com
00:02:00 Introduction00:08:30 Vanessa Returns00:13:30 Blackmail Tapes00:15:00 Return of the 80s00:16:30 Emberleaf00:31:00 Portal Games00:33:00 Barony: Royal Addition00:50:30 Game Toppers00:51:30 Positano00:59:00 Miniature Market01:00:00 Citizens of the Spark01:11:30 Star Wars Unlimited Welcome back, fellow board gaming aficionados. Today, we're diving into titles that embody wildly different flavors of adventure: the dudes on the map chaos of Barony, the whimsical card drafting of Citizens of the Spark and Emberleaf, and the sun-soaked “look what I built” serenity of Positano. All three of these games involve a good bit of strategy, with a good helping of inter-activeness against your fellow players. Well, almost all of them. But most of all, you can tell that we never really get out of second gear in the episode, so you are blessed to have Vanessa back on the mic to help us get moving. Enjoy as always, leave comments on the discord server, and thanks for listening Learn more about your ad choices. Visit megaphone.fm/adchoices
Fluent Fiction - Italian: Unveiling the Secrets of Costiera Amalfitana's Hidden Beach Find the full episode transcript, vocabulary words, and more:fluentfiction.com/it/episode/2025-06-15-22-34-02-it Story Transcript:It: Le onde del mare brillavano sotto il sole dell'estate.En: The waves of the sea shone under the summer sun.It: Luca e Giulia erano sulla Costiera Amalfitana, un luogo di sogni e avventure.En: Luca and Giulia were on the Costiera Amalfitana, a place of dreams and adventures.It: Luca, un appassionato blogger di viaggi, era in cerca della foto perfetta.En: Luca, a passionate travel blogger, was in search of the perfect photo.It: Giulia lo accompagnava, sperando di trovare chiarezza sul suo futuro.En: Giulia accompanied him, hoping to find clarity about her future.It: La loro macchina percorreva la strada costiera, stretta e tortuosa, mentre il mare scintillante li seguiva da lontano.En: Their car traveled along the coastal road, narrow and winding, while the shimmering sea followed them from afar.It: "Guarda, Giulia," disse Luca, indicando una pittoresca cittadina.En: "Look, Giulia," said Luca, pointing to a picturesque little town.It: "Questa è Positano.En: "This is Positano.It: È bellissima, vero?"En: It's beautiful, isn't it?"It: "È incantevole," rispose Giulia, anche se la sua mente era da un'altra parte.En: "It's enchanting," replied Giulia, even though her mind was elsewhere.It: Pensava al suo lavoro e ai suoi sogni.En: She was thinking about her job and her dreams.It: Sentiva il peso delle sue incertezze.En: She felt the weight of her uncertainties.It: Le strade erano affollate di turisti.En: The streets were crowded with tourists.It: Luca cercava invano di scattare una foto priva di intrusi.En: Luca tried in vain to snap a picture free of intruders.It: Le spalle di Giulia si afflosciarono vedendo la frustrazione del suo amico.En: Giulia's shoulders slumped seeing her friend's frustration.It: "Forse possiamo trovare un posto meno conosciuto," suggerì lei.En: "Maybe we can find a less known spot," she suggested.It: Luca annuì.En: Luca nodded.It: Decisero di avventurarsi su un sentiero poco battuto, lontano dalla folla.En: They decided to venture onto a less-traveled path, away from the crowd.It: Camminarono attraverso vicoletti stretti, le case color pastello erano decorate con bouganville rosa e viola.En: They walked through narrow alleys, the pastel-colored houses decorated with pink and purple bougainvillea.It: Dopo un lungo percorso, sentirono il suono delle onde che si infrangevano dolcemente.En: After a long journey, they heard the sound of waves gently breaking.It: Quello che trovarono era un piccolo paradiso nascosto: una spiaggia segreta.En: What they found was a small hidden paradise: a secret beach.It: Il sole stava tramontando, dipingendo il cielo di arancione e oro.En: The sun was setting, painting the sky orange and gold.It: "È perfetto," sussurrò Luca, preparando la sua macchina fotografica.En: "It's perfect," Luca whispered, setting up his camera.It: Lo scatto era mozzafiato, l'essenza della Costiera Amalfitana finalmente catturata.En: The shot was breathtaking, the essence of the Costiera Amalfitana finally captured.It: Giulia si sedette sulla sabbia, osservando le onde che andavano e venivano.En: Giulia sat down on the sand, watching the waves come and go.It: "Luca, devo parlarti del mio futuro," disse, rompendo il silenzio.En: "Luca, I need to talk to you about my future," she said, breaking the silence.It: Confidò a Luca i suoi dubbi e paura.En: She confided in Luca her doubts and fears.It: Parlare l'aiutò a liberarsi di un peso.En: Talking helped her shed a weight.It: "Rilassati e ascolta il tuo cuore," la incoraggiò Luca.En: "Relax and listen to your heart," Luca encouraged her.It: "Hai trovato questa spiaggia, hai affrontato una sfida."En: "You found this beach, you faced a challenge."It: La loro avventura aveva portato Luca a capire che il viaggio era più importante della destinazione.En: Their adventure had led Luca to understand that the journey was more important than the destination.It: Sentiva la felicità non solo per la fotografia, ma anche per il momento vissuto con la sua amica.En: He felt happiness not only for the photograph but also for the moment shared with his friend.It: Giulia, dal canto suo, provava una nuova tranquillità.En: Giulia, on her part, felt a new tranquility.It: Aveva trovato il coraggio di affrontare i suoi demoni e ora poteva pensare al suo futuro con più fiducia.En: She had found the courage to face her demons, and now she could think about her future with more confidence.It: Con la luna che sorgeva, tornavano alla macchina.En: With the moon rising, they returned to the car.It: La Costiera Amalfitana era ancora lì, magnifica e autentica, testimone silenziosa di un giorno speciale.En: The Costiera Amalfitana was still there, magnificent and authentic, a silent witness to a special day. Vocabulary Words:the waves: le ondethe summer: l'estatethe blogger: il bloggerthe clarity: la chiarezzathe road: la stradanarrow: strettawinding: tortuosathe picturesque town: la pittoresca cittadinaenchanting: incantevolethe uncertainties: le incertezzecrowded: affollateto snap: scattarethe shoulders: le spalleto slumped: afflosciaronoto venture: avventurarsithe crowd: la follathe alleys: i vicolettipastel-colored: color pastellothe bougainvillea: le bouganvillethe journey: il percorsoto breaking: si infrangevanohidden paradise: paradiso nascostothe sunset: il tramontoto whisper: sussurròbreathtaking: mozzafiatothe essence: l'essenzato confide: confidareto shed: liberarsito encourage: incoraggiarethe demons: i demoni
Dom and Andy dive into May madness—the whirlwind of food festivals, celebrity golf tournaments, and A-list events that somehow keep happening without them. They cover Antonia's Tournament of Champions win, the best lobster pasta on a Sardinian beach that requires police escort to access, and Dom's master plan to curate the next generation of rising chefs. Plus: summer travel intel from Positano to Singapore, why Michelin-starred restaurants in Italy hit different, and the homework assignment that might actually change everything.
New York Times bestselling author Sarah Penner is Jane Healey's guest to discuss her latest novel. The Amalfi Curse is an enthralling story of secrets, shipwrecks, and sea-witches set along the Amalfi Coast that alternates between 1821 and present day Positano. Set against the dazzling backdrop of the Amalfi Coast, this bewitching novel shimmers with mystery, romance, and the untamed magic of the sea.
Beppe, a native Italian, started his journey in active travel over two decades ago and, with the help of his wife Heather, co-founded Tourissimo, one of the top adventure travel companies in Italy. With years of expertise designing cycling and adventure tours across all 20 regions of Italy, Beppe and Heather have the inside scoop on the most authentic and unforgettable experiences Italy has to offer.So grab your espresso (or a glass of vino Italiano), and let's explore Italy region by region!Northern Italy: Adventure, Culture, and Alpine BeautyLombardy (Lombardia)Running along the Swiss border, Lombardy is Italy's largest and wealthiest region—a land of striking contrasts and cultural riches. Home to nearly 10 million people, Lombardy contains 12 of Italy's largest cities: Milan, Bergamo, Brescia, Como, Mantua, Pavia, Cremona, Lecco, Lodi, Monza, Sondrio, and Varese. The region blends modern sophistication with old-world charm, from the fashion capital and bustling metropolis of Milan to the serene, postcard-perfect landscapes of Lake Como.Lombardy is dotted with some of Italy's most beloved lakes, including Lake Maggiore, Lake Como, Lake Garda, Lake Iseo, Lake Idro, and many more. Picturesque villages like Bellagio offer sun-drenched escapes along Lake Como's shores, while the medieval towns of Bergamo and Mantova enchant visitors with cobblestone streets, sweeping views, and centuries of history.Culinary lovers will be spoiled for choice with Lombardy's 60 Michelin-starred restaurants—3 with three stars, 6 with two stars, and 51 with one star. Be sure to savor the region's iconic Risotto alla Milanese, a creamy saffron-infused dish that's a local staple. Wine enthusiasts won't want to miss a glass of Franciacorta, Italy's sparkling answer to Champagne.November is a wonderful time to visit, with cooler temperatures and fewer tourists. It's also the perfect season to explore Lombardy's slice of the Alps, where charming mountain towns await nestled among the peaks. For an unforgettable adventure, consider attending the 2025 Winter Olympics, which will be held in Milan-Cortina d'Ampezzo!Tourissimo Tip– If you are flying into Milan, select the correct airport because Milan has two airports! For info, check out the following Tourissimo blog: https://www.tourissimo.travel/blog/avoid-this-common-travel-mistake-know-milans-two-airportsVenetoVeneto, the birthplace of Prosecco, Polenta, and the iconic Spritz, is a region rich in charm, culture, and culinary delights. Stretching from the Italian Riviera to the Venetian Pre-Alps and the stunning Dolomites, Veneto is home to both natural beauty and historic towns. Its capital, the enchanting floating city of Venice, is world-famous for its canals, gondolas, labyrinthine streets, and undeniable romance.Each of Venice's islands offers something special: admire the colorful houses of Burano, renowned for its lace-making traditions; visit Murano, celebrated for its centuries-old glassblowing artistry; and soak up the peaceful atmosphere of Torcello. Exploring these islands by vaporetto (water bus) offers a quieter, more authentic glimpse into Venetian life. Tourissimo Tip–For a few more suggestions, check out Tourissimo's blog on the Venetian Lagoon: https://www.tourissimo.travel/blog/our-favorite-destinations-in-the-venetian-lagoonBeyond Venice, Veneto boasts a treasure trove of picturesque towns. Verona, Padua, Vicenza, and Asolo each offer their own distinct history and beauty. Visit Castelfranco Veneto for a charming escape or head to Bardolino to enjoy a boat ride on Italy's largest lake, Lago di Garda. Stroll the waterfront in Castelletto sul Garda or circle the freshwater moat of Cittadella, a red-brick medieval town full of character.In the countryside, the hills of Prosecco promise stunning vineyard views, while the medieval town of Montagnana offers a taste of the past. Nature lovers can visit the volcanic Euganean Hills in Este, and cheese lovers shouldn't miss the small town of Asiago, home to one of Italy's most famous cheeses.Veneto's culinary scene shines with 34 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 29 with one star. Indulge in local specialties like Bigoli in Salsa, a hearty Venetian pasta with anchovy sauce, and toast with a glass of Prosecco, Grappa, or the regional favorite, the Select Spritz. And don't forget—Venetians love to celebrate, so let loose and join the party!Tourissimo Tips–Another fun suggestion is Veneto Marostica, the City of Chess, where they do a living chess match with hundreds of people dressed in medieval costumes every two years: https://www.tourissimo.travel/blog/marostica-the-city-of-chessPiedmont (Piemonte)Nestled at the foot of the Alps and bordered on three sides by the Mediterranean Sea, Piedmont is one of Italy's most underrated gems. With a diverse landscape that offers adventure and beauty year-round, this region is perfect for both winter skiing and summer hiking and biking, thanks to its stunning Alpine scenery.But Piedmont isn't just about breathtaking views—it's steeped in rich history and cultural significance. As the first capital of Italy, it boasts grand palaces, remarkable art, and sacred relics like the famed Shroud of Turin. The capital city of Turin is a vibrant hub, home to Europe's largest outdoor food market and the monthly Gran Balon flea market, a haven for vintage and antique lovers.Venture beyond the city and you'll discover a region bursting with charm and flavor. Tour the Langhe Hills, a paradise for vineyard visits, and sample Bagna Cauda, a warm anchovy and garlic dip beloved by locals. Wander the lakeside town of Stresa on Lake Maggiore, or stroll the cobbled streets of Neive, where views of rolling hills and storybook cottages create an unforgettable setting. In Asti, you can witness the September medieval horse races and visit the majestic Cattedrale di Santa Maria Assunta e San Gottardo. For a true fairy-tale escape, head to Macugnaga in the valley of Monte Rosa, a perfect base for both skiing and hiking. And just outside of Turin lies the hidden gem of Lake Orta, a peaceful retreat away from the crowds.Piedmont's culinary scene is just as spectacular. With 35 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 30 with one star—the region is a paradise for food lovers. Dine in Alba during white truffle season (September to January), and savor iconic regional dishes like Agnolotti del Plin and Coniglio Arrosto. Wine enthusiasts will be in heaven here—Piedmont is the land of Barolo, the "king of wines," and Barbaresco, two of Italy's most prestigious reds.Tourissimo Tips:Piedmont is home to the Slow Food movement: https://www.tourissimo.travel/blog/why-piedmont-is-renowned-for-its-slow-foodTourissimo Tip–Check out this blog for a guide to a day of eating in Turin: https://www.tourissimo.travel/blog/a-day-of-eating-in-turinTourissimo Tip–One of the Best Meals of Your Life will be at the Piazza Duomo in Alba!Emilia-RomagnaLocated in central Italy along the Adriatic coast, Emilia-Romagna is a vibrant and diverse region known for its perfect blend of “slow food” and “fast cars.” This area is considered both the culinary and automotive capital of Italy, offering rich traditions, warm hospitality, and unforgettable experiences.Food lovers will be in heaven here. Emilia-Romagna is the birthplace of iconic Italian delicacies such as Mortadella, Tortellini in Brodo, Parmigiano-Reggiano, Prosciutto di Parma, traditional Balsamic Vinegar, Lambrusco, and egg-based fresh pastas like lasagna, tortellini, and tagliatelle. A visit to Parma lets you savor authentic Parmigiano-Reggiano and world-class Prosciutto, as well as enjoy the elegant Teatro Regio opera house.The region also has a need for speed—it's home to legendary automotive brands like Ferrari, Lamborghini, and Maserati. For car enthusiasts, the Ferrari Museum in Modena is a must-see. Emilia-Romagna even has a dedicated cycling tourism office, and in summer 2023, it played host to several stages of the Tour de France, which began in nearby Florence.Beyond the food and cars, Emilia-Romagna offers a range of enchanting destinations. The capital city of Bologna is known for its Piazza Maggiore, the Two Towers, and the scenic Santuario Madonna di San Luca. In Ravenna, marvel at the dazzling, colorful mosaics and the historic San Vitale Basilica. Along the coast, vibrant seaside resorts like Cervia, Cesenatico, and Rimini create a lively, carnival-like party atmosphere from late May through September. For a more peaceful experience, explore the medieval gem of Brisighella, a lesser-known treasure full of charm.When it comes to fine dining, Emilia-Romagna doesn't disappoint. The region boasts 24 Michelin-starred restaurants, including one three-star, three two-star, and twenty one-star establishments. Visitors are often struck by the warmth and generosity of the locals—some of the most hospitable people in Italy—who express their love through exceptional food and outstanding service.Tourissimo Tips:Did you know that there is a whole other country within Emilia Romagna? https://www.tourissimo.travel/blog/san-marino-the-other-small-country-within-italyTourissimo Tip–Pietra di Bismantova was an inspiration for Dante: https://www.tourissimo.travel/blog/pietra-di-bismantova-the-inspiration-for-dantes-purgatoryTourissimo Tip–You can cross the Rubicon: https://www.tourissimo.travel/blog/crossing-the-rubiconTrentino-South TyrolNestled along Italy's northern border with Switzerland, Trentino–South Tyrol is a stunning mountainous region that blends Italian and Austrian influences, making it a top destination for nature lovers and outdoor enthusiasts. With its striking Alpine scenery, exceptional cuisine, and rich cultural duality, this region offers the best of both worlds.The South Tyrol capital, Bolzano, is renowned for having the highest quality of life in Italy, combining the clean, efficient infrastructure often associated with Germany with the flavorful food and spirited lifestyle of Italian culture.Outdoor adventurers will be captivated by the Dolomites, with their dramatic limestone peaks—ideal for hiking, skiing, and breathtaking vistas. Don't miss the Alpe di Siusi, Europe's largest Alpine meadow, which is especially stunning in spring and summer. Explore shimmering Lake Garda and uncover the region's medieval past through spectacular castles like Schloss Tirol, Castel Roncolo, and Castel d'Appiano.Tourissimo Tip–An off-the-beaten-path outdoor paradise can be found in the Alps of Trentino. Check out the Val di Sole. This is one of the areas that Beppe and Heather regularly go to on their personal vacations in Italy: https://www.tourissimo.travel/blog/the-wild-dolomitesThe culinary offerings here reflect the region's unique blend of cultures. Traditional dishes range from Bratwurst and Goulash to Italian-style pastas with hearty meats like deer. Foodies should try Speck, a savory smoked ham, perfectly paired with a glass of Gewürztraminer, a fragrant white wine native to the area. The region also produces excellent white wines and lighter reds that pair beautifully with its alpine cuisine.When it comes to fine dining, Trentino–South Tyrol excels with 33 Michelin-starred restaurants, including three three-star, five two-star, and twenty-five one-star establishments, making it one of Italy's most impressive gourmet regions.LiguriaLocated along Italy's rugged northwestern coastline, Liguria—also known as the Italian Riviera—boasts dramatic cliffs, colorful seaside villages, and incredible culinary traditions. The region is best known for the five picturesque villages of Cinque Terre, as well as the glamorous resort towns of Portofino and Santa Margherita Ligure.Tourissimo Tip– If you visit the Cinque Terre, don't forget to look up, and hike up away from the crowds to see the heroic vineyards: https://www.tourissimo.travel/blog/the-heroic-winemaking-of-the-cinque-terreBecause of the narrow, winding roads with steep drop-offs, many travelers prefer to explore the region via the local train or by public or private boat. If you're planning to hike the famous trails, be aware that entrance permits are now required due to landslides and overtourism.In the regional capital of Genoa, dive into maritime history, visit the iconic San Lorenzo Cathedral, and wander the city's old port area. Just outside Genoa, discover the secluded San Fruttuoso Abbey, accessible only by boat or footpath. In Vernazza, one of the Cinque Terre towns, visit the Doria Castle and the beautiful Santa Margherita Church.Liguria is also a celebrity hotspot, and its cuisine is just as impressive as its scenery. Known as the birthplace of pesto, the region is famous for Pesto alla Genovese, made with a special local basil. Be sure to try the region's olive oil, garlic, cheeses, and exceptional seafood, especially the anchovies. Other regional specialties include Focaccia di Recco, a cheese-filled flatbread, and lighter olive oils that perfectly complement Ligurian dishes.For fine dining, Liguria is home to seven Michelin-starred restaurants, all with one star, offering refined cuisine rooted in the region's coastal and agricultural traditions.Friuli-Venezia Giulia (Friuli)Tucked between Veneto, Austria, and Slovenia, Friuli-Venezia Giulia is a lesser-known gem that offers a unique blend of Alpine landscapes, rich cultural heritage, and coastal charm. The region features part of the Dolomites, ideal for hiking, skiing, and capturing breathtaking scenery.The capital, Trieste, is a refined port city with a fascinating blend of Italian, Austro-Hungarian, and Slavic influences. Don't miss the Miramare Castle, perched over the sea with stunning views. In Cividale del Friuli, stroll through cobbled streets and sample Frico, a savory, crispy dish made of cheese and potatoes, best enjoyed with a glass of Schioppettino, a bold red wine native to the region.For outdoor adventures and relaxation, spend a beach day at Lignano Sabbiadoro, camp in Sistiana, bike the trails around Grado, or explore the ancient Roman ruins in Aquileia, a UNESCO World Heritage Site. Be sure to visit the enormous Grotta Gigante (Giant Cave), stroll through Unity of Italy Square, and tour the Revoltella Museum for modern art.Friuli-Venezia Giulia is also home to seven Michelin-starred restaurants, including two two-star establishments and five one-star venues, reflecting the region's quiet but impressive culinary scene.Tourissimo Tip– A hotel that Heather and Beppe love in Cormons is La Subida. It's a unique, high-end, and rustic property nestled in nature that boasts a 1-Michelin star restaurant: https://www.tourissimo.travel/blog/hotels-we-love-la-subidaAosta ValleyNestled in the northwestern tip of Italy, where it borders Switzerland and France, the Aosta Valley is Italy's smallest and highest region—a true mountain paradise. This alpine jewel is renowned for its dramatic snowcapped peaks, storybook castles, and a unique blend of French and Italian culture, as both languages are spoken here.The region is home to Mont Blanc (Monte Bianco), Europe's highest peak, which straddles the borders of Italy, France, and Switzerland. While the summit lies on the French side, visitors on the Italian side can experience the Skyway Monte Bianco, a breathtaking cable car ride offering panoramic views of the Alps.Key landmarks include the striking Matterhorn, the impressive Fénis and Savoy Castles, and the Bard Fortress, one of the largest and most remarkable fortifications in the Alps. After a day in the mountains, relax in one of the region's thermal spas, and indulge in Fonduta, a rich, velvety cheese fondue perfect for chilly alpine evenings.Wine lovers should sample the region's distinctive red mountain wines, especially Enfer d'Arvier, known for its bold flavor and high-altitude character.Tourissimo Tip–A fun tradition is the Friendship Cup, a communal cup of coffee: https://www.tourissimo.travel/blog/the-friendship-cup-of-valle-daostaCentral Italy: History, Art, and Rolling HillsTuscany (Toscana)Tuscany, the heart of the Renaissance, is a captivating region of rolling hills, cypress-lined roads, vineyards, and timeless art and architecture. Located just below Italy's northern regions, it's a haven for art lovers, history buffs, and food and wine enthusiasts alike. From Chianti to Brunello di Montalcino, the region offers a wide variety of world-class wines.The regional capital, Florence, is one of Italy's most walkable and safe major cities, making it ideal for solo travelers. Admire its architectural wonders while sipping on Chianti Classico and indulging in a local favorite—Bistecca alla Fiorentina. Must-see landmarks in Florence include the Cathedral of Santa Maria del Fiore (Duomo), Ponte Vecchio, Palazzo Vecchio, the Uffizi Gallery, and the Galleria dell'Accademia, home to Michelangelo's David. For iconic views, head to Piazzale Michelangelo.Beyond Florence, explore the historic cities of Siena, Lucca, and San Gimignano, each offering its own charm. Don't miss the Leaning Tower of Pisa or the Siena Cathedral, and spend time in the picturesque public squares like Piazza del Campo, Piazza della Signoria, and Piazza del Duomo.For off-the-beaten-path adventures, discover medieval hilltop villages such as Sorano, or head to the Maremma coast for scenic beaches and bold wines. Tuscany also shines in its culinary excellence, boasting 41 Michelin-starred restaurants—including 1 three-star, 5 two-star, and 35 one-star establishments.Tourissimo Tip–3 places in Tuscany you didn't know existed: https://www.tourissimo.travel/blog/three-places-in-tuscany-you-did-not-know-existedUmbriaUmbria, often called the "Green Heart of Italy," is the country's only completely landlocked region, nestled between Tuscany, Lazio, and Le Marche. Though it lacks large cities, Umbria more than makes up for it with breathtaking natural beauty, medieval towns, and a rich culinary tradition.One of Umbria's most impressive sights is the Cascata delle Marmore (Marmore Falls)—the second tallest waterfall in Europe. Nature lovers and photographers alike will be amazed by its dramatic 165-meter drop. The region is also home to Assisi, the birthplace of St. Francis, one of Italy's most revered saints, and a major pilgrimage destination.Food lovers will delight in Umbria's hearty, earthy cuisine, featuring lentils, mushroom-based dishes, cured meats, and the prized black truffle (Tartufo Nero di Norcia). Pair these specialties with a glass of Sagrantino di Montefalco, a robust red wine unique to the region.Umbria's culinary excellence is further reflected in its four Michelin-starred restaurants: Casa Vissani, Vespasia, Ada, and Elementi. Each holds one Michelin star, offering refined takes on the region's rustic flavors.Tourissimo Tip–Norcia is definitely one of Italy's culinary gems: https://www.tourissimo.travel/blog/norcia-one-of-italys-culinary-gemsMarcheLocated in central Italy on the Adriatic side, Marche is a beautiful region with a population of 1 million people, known for its charming towns, rich history, and welcoming, hardworking culture. The region offers stunning destinations like Urbino and Ancona, along with pristine beaches such as Spiaggia della Due Sorelle, Parco Naturale Monte San Bartolo, Mezzavalle, and the Riviera del Conero, not to mention many picturesque nature reserves.Must-see landmarks include Castello di Gradara, Palazzo Ducale di Urbino, the Sanctuary of the Holy House of Loreto, Cattedrale di San Ciriaco, Tempio del Valadier, and the breathtaking underground Frasassi Caves. Marche's favorite cities and nearby towns also include Gubbio, Assisi, Perugia, Orvieto, and Cascia.For those drawn to religious history, highlights include the Papal Basilica of Saint Francis, the Sacred Convent of Saint Francis, Basilica di Santa Maria degli Angeli, and Basilica di Santa Chiara in Assisi, as well as the Basilica of Santa Rita da Cascia. History lovers should visit Rocca Paolina, Piazza IV Novembre, Fontana Maggiore, Piazza del Comune, and Grotta di Monte Cucco, while museums like Narni Sotterranea, the National Gallery, and Nobile Collegio del Cambio offer rich cultural experiences.This region is famous for its culinary tradition, especially its mastery of seafood, and is home to seven Michelin-starred restaurants — including Uliassi in Senigallia, proudly holding three Michelin stars, along with one two-star and five one-star establishments. No visit would be complete without tasting Olive all'Ascolana, fried stuffed olives that perfectly capture Marche's local flavor. All of this, combined with the region's natural beauty and warm, fun, and friendly locals, makes Marche a truly unforgettable destination in the heart of Italy.Tourissimo Tip–Ascoli Piceno, the town where the Ascoli olive is from, is beautiful, especially at night when it appears to glow: https://www.tourissimo.travel/blog/ascoli-piceno-the-italian-town-that-glows-at-nightLazioLazio, one of Italy's central regions, though often considered a southern region by Italians, is a place rich with history, iconic landmarks, and hidden gems. At its heart is the capital city of Rome, a destination overflowing with opportunities for exploration. Essential sites include the Colosseum, Trevi Fountain, Pantheon, Roman Forum, Spanish Steps, St. Peter's Basilica, the Sistine Chapel, and countless other remarkable attractions. No visit to Rome is complete without savoring its famous dishes, including Cacio e Pepe — a creamy cheese and pepper pasta — along with local favorites like Spaghetti alla Gricia, Pasta all'Amatriciana, and Pasta Carbonara, best enjoyed with a glass of crisp Frascati wine while taking in views of the Colosseum. Lazio as a whole has 107 two-star Michelin restaurants and 105 one-star restaurants. If you find yourself in the Trastevere neighborhood, there are many wonderful popular restaurants, including La Scaletta and Le Mani in Pasta.Another must-see is Vatican City, home to the Vatican and its world-renowned religious and artistic treasures. In December 2025, Rome will host the Jubilee, or Holy Year — a significant Catholic Church event focused on forgiveness, reconciliation, and spiritual renewal, held only once every 25 years and drawing pilgrims from across the globe.Beyond Rome, Lazio offers a beautiful coastline and peaceful countryside, perfect for travelers seeking quieter escapes. Among its hidden gems is Ostia Antica, an ancient Roman city that once served as the bustling port of Rome, located at the mouth of the Tiber River. With its blend of legendary landmarks, culinary traditions, religious significance, and off-the-beaten-path treasures, Lazio is a captivating region waiting to be explored.Tourissimo Tip–There's a wonderful project underway to create a cycle path around the perimeter of Rome: https://www.tourissimo.travel/blog/cycling-in-rome-grab-a-bike-and-bike-the-grabAbruzzoAbruzzo, known as Italy's green region, lies in the central-eastern part of the country and boasts a stunning combination of mountains, coastline, and unspoiled nature. Along the beautiful Trabocchi Coast, visitors can admire the historic trabocchi — ingenious wooden fishing structures built by fishermen centuries ago to safely fish the Adriatic waters, many of which have now been converted into charming seaside restaurants where you can dine on fresh seafood while suspended above the waves with sunsets as your backdrop. When it comes to dining, Abruzzo currently boasts four Michelin-starred restaurants; there are three 1-star restaurants and one 3-star restaurant. Food lovers shouldn't miss Arrosticini, the region's famous grilled lamb skewers, or a glass of bold Montepulciano d'Abruzzo red wine. Outdoor enthusiasts have countless opportunities for adventure, from swimming at the Stiffe Caves and strolling the Ponte del Mare to relaxing on the beaches of Riserva Naturale Guidata Punta Aderci and hiking to the iconic Rocca Calascio. Lakeside escapes await at Lago di Scanno and Lago di Barrea, while the towering Gran Sasso d'Italia and the expansive Parco Nazionale d'Abruzzo, and Lazio e Molise offer breathtaking scenery and pristine trails. The region is home to many national parks — Abruzzo, Lazio, Molise National Park, Gran Sasso and Laga Mountains National Park, and Maiella National Park — perfect for hiking, biking, trail running, and spotting the highest peaks of the Apennine Mountain Range. Cyclists can enjoy the Bike to Coast cycle path, a 131 km (81.4 mile) route running along the Adriatic coast from Pescara to Vasto. History and architecture lovers will appreciate sites like Basilica di Santa Maria di Collemaggio, Centro Storico di Sulmona, Santo Stefano di Sessanio, Abbey of San Giovanni in Venere, and the Medieval Village of Pacentro. For a uniquely tranquil experience, visit the enchanting Gardens of Ninfa. Abruzzo is also a fabulous winter skiing destination and keeps traditions alive with events like Transumanza, the seasonal migration of livestock, primarily sheep, between the high-altitude pastures of the region. With its mountain majesty, historic villages, flavorful cuisine, and coastal charm, Abruzzo offers something unforgettable for every traveler.Tourissimo Tips:More info on the trabocchi coast: https://www.tourissimo.travel/blog/abruzzos-trabocchi-coastAbruzzo Bike to Coast is a beautiful bike path along the coast: https://www.tourissimo.travel/blog/cycling-along-abruzzos-coastMoliseOne of Italy's most untouched and lesser-known regions, Molise is famously nicknamed “the region that doesn't exist,” though it's rich in history, traditions, and natural beauty. This quiet region offers a mix of beaches and mountains, including part of the National Park of Abruzzo within the Apennines mountain range, filled with abundant wildlife, hiking trails, and winter ski opportunities. Tourissimo Tip–The Region That Doesn't Exist: https://www.tourissimo.travel/blog/the-italian-region-that-doesnt-existThe capital city, Campobasso, is home to notable sites like Monforte Castle and several Romanesque churches, while the charming coastal town of Termoli draws visitors for its beaches, trabucchi (historic fishing huts now serving fresh seafood), and local specialties like brodetto, a traditional seafood stew. Along the Molise coast in Termoli, dining at a trabucchi offers fresh catches with a side of Adriatic views. History buffs should visit the Samnite ruins in the Pietrabbondante archaeological area, the well-preserved Saepinum Archaeological Area, and landmarks like Lago di Castel San Vincenzo, the Cathedral of Saint Mary of the Purification, Monforte Castle, and the Basilica of Saint Mary of Sorrow. A must-see is the Marinelli Bell Foundry, founded in 1339. It's the oldest continuously operating bell foundry in the world, Italy's oldest family business, and the official provider of bells to the Vatican. Food lovers can sample Cavatelli, a local pasta specialty, paired with Tintilia, a rare red wine unique to Molise. The region is also home to seven one-star Michelin restaurants and several local food tours that showcase its rustic culinary traditions. While Molise's quiet charm and untouched landscapes make it a special destination, visitors should note that English is not widely spoken, making it a truly authentic Italian experience for those eager to explore one of the country's hidden gems.Southern Italy: Sun, Sea, and Ancient WondersCampania The birthplace of Neapolitan pizza, the Mediterranean Diet, and Mozzarella di Bufala, Campania is one of Italy's most vibrant and culturally rich regions. Home to the bustling regional capital Naples (Napoli), it boasts some of the country's most iconic destinations, including Pompeii, the stunning Amalfi Coast, and the tranquil Cilento Coast.Along the sparkling, deep-blue waters of the Golfo di Napoli, you'll find must-visit coastal towns like Positano, Amalfi, and Ravello, as well as the famous islands of Ischia, Capri, and the colorful Procida. Visitors can hike the breathtaking Path of the Gods, explore the hauntingly preserved ruins of Archaeological Pompeii, forever shadowed by the gray cone of Mt. Vesuvius, and savor the region's culinary gems like ultra-fresh seafood and crisp Falanghina wine.History and culture lovers shouldn't miss Sansevero Chapel Museum, San Carlo Theatre, the Catacombs of San Gennaro, and the lush Villa Cimbrone Gardens. Campania also impresses with its historic castles, including the Royal Palace of Caserta, Ovo Castle, and Castello Aragonese d'Ischia. Wine enthusiasts should head to the province of Avellino, known for producing some of the best wines in southern Italy.Tourissimo Tip–Wine is also grown inland on the Amalfi Coast, and there are some vines that are 250 years old (pre-phylloxera): https://www.tourissimo.travel/blog/old-vines-on-the-amalfi-coastNature lovers will be drawn to the Cilento, Vallo di Diano, and Alburni National Park, a UNESCO World Heritage Site celebrated for its biodiversity, dramatic landscapes, and cultural heritage, featuring ancient ruins like Paestum and Velia, the majestic Padula Charterhouse, and idyllic coastal villages.Campania is also a paradise for food lovers, home to 51 Michelin-starred restaurants, including one three-star, eight two-star, and forty-two one-star establishments. From world-famous landmarks to hidden treasures, Campania offers an irresistible blend of history, nature, food, and coastal charm.CalabriaWith its rugged coastlines, dramatic landscapes, and hidden treasures, Calabria is a must-visit region in southern Italy. Known for its bold flavors and rich culinary traditions, visitors should sample 'Nduja, a spicy, spreadable sausage paste, and the region's famous Calabrian chiles. The local cuisine embraces cucina povera, a tradition of simple, hearty dishes featuring handmade pasta made with just flour and water. Calabria offers a growing fine dining scene with six one-star Michelin restaurants. For nature lovers, Calabria is home to three stunning national parks — Sila, Aspromonte, and Pollino — ideal for hiking, wildlife spotting, and immersing in untouched landscapes. Along the coast, Capo Vaticano stands out as one of the world's most beautiful beaches, offering breathtaking views and crystal-clear waters. History buffs and castle enthusiasts can explore impressive fortresses like Castello Ruffo di Scilla, Castello Murat, Castello di Le Castella, and Castello Aragonese. Don't miss charming towns and villages such as Tropea, famous for its clifftop views and beaches, as well as Scilla, Pentedattilo, and Le Castella. With its authentic culture, stunning coastlines, flavorful cuisine, and rich history, Calabria remains one of Italy's most captivating yet underrated regions.Tourissimo Tip–Way off the beaten path, lies a unique museum in Mammola, Calabria https://calabriastraordinaria.it/en/news/visit-to-musaba-the-sistine-chapel-of-calabriaPugliaKnown as the Maldives of Italy, Puglia is a sun-drenched region celebrated for its whitewashed hill towns, ancient olive groves, and miles of stunning coastline. With a dry Mediterranean climate and scenery that often feels more Greek than Italian, Puglia is famed for its beaches in Salento, crystal-clear waters, and charming seaside towns. One of its most iconic sights is the fairytale-like trulli houses of Alberobello, a UNESCO World Heritage Site. This region is also a food lover's paradise, offering specialties like Orecchiette pasta with turnip greens, the classic Fave e Cicoria (fava bean purée with wild chicory), and fresh seafood paired with crisp vegetables. Wine lovers can savor Primitivo, a bold local red. For fine dining, the region boasts nine one-star Michelin restaurants, blending rustic flavors with refined culinary creativity.Puglia is dotted with unique cities and towns worth exploring, including Locorotondo, Otranto, Lecce, Monopoli, Ostuni, Gallipoli, Bari, Alberobello, and Polignano a Mare. Nature and history enthusiasts will enjoy visiting extraordinary sites like the Grotte di Castellana, the dramatic Cave of Poetry, the ancient Basilica San Nicola, and the scenic Gargano Peninsula. With its thousand-year-old olive trees, Puglia is the largest olive oil producer in the world, known for its strong, spicy oils. The locals here are famously warm and welcoming, going out of their way to make visitors feel at home.Puglia's blend of natural beauty, rich tradition, and heartfelt hospitality makes it one of Italy's most captivating and underrated destinations.Tourissimo Tip–Here are some of the gems of Puglia: https://www.tourissimo.travel/blog/some-of-the-gems-of-pugliaBasilicataBasilicata, a remote yet captivating region with a population of just 500,000, offers a wealth of unique experiences despite its secluded location. Among its most intriguing destinations are the ghost town of Craco and the ancient cave city of Matera, both steeped in history and cinematic charm. Other towns worth visiting include Maratea and Palombaroa, each offering its own cultural and scenic appeal.Tourissimo Tip–Matera is magical! https://www.tourissimo.travel/blog/destination-highlight-matera-the-city-of-stonesThe region is rich in historical and religious landmarks, such as the Crypt of Original Sin with its remarkable frescoes, and the medieval Melfi Castle. Don't miss the towering Statue of Christ the Redeemer in Maratea, a striking monument that overlooks the Tyrrhenian coast.For a taste of local flavor, try Peperoni Cruschi—crispy, sun-dried peppers that are a beloved regional delicacy. Basilicata is also known for its exceptional wines, especially the bold, full-bodied reds of Aglianico del Vulture DOC, made primarily from the Aglianico grape. White wine lovers will appreciate the region's Greco di Tufo and Fiano varietals as well. Basilicata also has a total of 14 one-star Michelin restaurants. Adventurers can experience an adrenaline rush on The Angel's Flight, a giant zip line that offers stunning views and a thrilling ride through the Lucanian landscape.SicilySicily, the largest island in the Mediterranean Sea, is a world of its own, offering a diverse landscape of coastlines, mountains, and magical towns such as Cefalù, Palermo, Taormina, Catania, Noto, Agrigento, and Syracuse. Palermo serves as the cultural and diplomatic capital of the region, while Catania stands as its business hub.A volcanic island and UNESCO World Heritage Site, Sicily boasts a rich collection of cultural and natural treasures. Highlights include the awe-inspiring Valley of the Temples, the active volcano Mount Etna, the stunning Duomo di Cefalù, and the picturesque islands of Stromboli, Bella, and Ortigia. The region is also home to the renowned Baroque Triangle in the Val di Noto region of southeastern Sicily, where the eight towns of Caltagirone, Militello Val di Catania, Catania, Modica, Noto, Palazzolo Acreide, Ragusa, and Scicli have been recognized by UNESCO for their outstanding examples of late Baroque architecture.Sicily's culinary scene is just as impressive. Indulge in traditional Sicilian cannoli, filled with sheep's milk ricotta cheese and always stuffed fresh to order. Take a street food tour to savor local favorites like arancini, and don't miss sipping on a glass of Nero d'Avola, one of Sicily's most famous wines. The region is also internationally celebrated for its top-tier agriculture and winemaking.For a taste of authentic Italian charm beyond the tourist trail, explore the towns featured in I Borghi Più Belli d'Italia—Italy's list of its most beautiful hidden gems. Tourissimo Tip–This is a great tip for all 20 regions of Italy. Find out more here: https://www.tourissimo.travel/blog/the-most-beautiful-small-towns-in-italyFood lovers will be delighted to know that Sicily is also home to 23 Michelin-starred restaurants, including three two-star establishments and twenty with one star.Tourissimo Tip–If you visit Corleone, you should definitely learn about the legacy of the Mafia. We in North America tend to have a romanticized view of the mafia, but for the locals, the history is more brutal. See some photos and learn more here: https://www.tourissimo.travel/blog/letizia-battaglia-groundbreaking-photojournalist-who-fearlessly-documented-the-mafia-in-her-native-sicilySardiniaSardinia, the second-largest island in the Mediterranean after Sicily, is a rugged, rural paradise known for its natural beauty, deep-rooted traditions, and ancient history. The island is home to features like the Apennine Coast, the Adriatic Coast, and the Apennine Mountains. Most of Sardinia's population lives in the capital region of Cagliari, but much of the island remains untouched, offering visitors a glimpse into authentic Italian island life.One of Sardinia's most fascinating distinctions is that the Barbagia region is recognized as a Blue Zone—an area with an unusually high number of centenarians. This longevity is attributed to the region's healthy diet, active lifestyle, and strong sense of community. For outdoor enthusiasts, inland Sardinia offers some of the best biking and hiking experiences in all of Italy.Tourissimo Tip–What is a Blue Zone? https://www.tourissimo.travel/blog/blue-zoneThe island's coastlines are just as enticing. Costa Smeralda is often described as paradise on earth, with stunning beaches like Spiaggia di Tuerredda, Cala Goloritzé, and Spiaggia di Porto Giunco perfect for sunbathing and swimming. Don't miss the La Maddalena Archipelago National Park (Parco Nazionale dell'Arcipelago di La Maddalena), a protected area with crystal-clear waters and pristine landscapes.Charming towns such as Alghero, Bosa, and Cagliari add to the island's appeal. Many of Sardinia's towns are nestled in the mountains located in the island's center, offering a peaceful and scenic escape.Cultural and historical attractions abound. Must-see sites include the Nora Archaeological Park, Bastione di Saint Remy, Parco Archeologico Naturalistico di Santa Cristina, and the Museo Archeologico Nazionale di Cagliari. For an unforgettable natural wonder, venture into the Frecce delle grotte srl and Neptune's Grotto, stunning sea caves accessible by boat or stairs carved into cliffs.Sardinia is also home to a unique ancient civilization. Scattered across the island are over 7,000 nuraghe—megalithic stone structures built during the Nuragic Age (c. 1900–730 BC). These mysterious, tower-like buildings are the island's most iconic symbol, and some scholars believe there were once over 10,000 nuraghe structures in total.Religious architecture also impresses, with highlights like the Cattedrale di Santa Maria Assunta e Santa Cecilia, the Church of the Holy Trinity of Saccargia, and the Basilica di San Simplicio showcasing Sardinia's spiritual and artistic heritage.Sardinian cuisine reflects its mountainous geography. Surprisingly, for an island, the diet leans more toward land-based ingredients than seafood. Signature dishes include Porceddu (roast pig), Fregola (a traditional Sardinian pasta), and the adventurous Casu marzu—a sheep's milk cheese intentionally infested with live maggots and considered a local delicacy. Sardinia also holds 16 one-star Michelin restaurants.To accompany these flavors, try a glass of Cannonau red wine, known for its high polyphenol content and potential health benefits, or the refreshing Vermentino white wine, perfect for warm Mediterranean days.Tourissimo Tip–Magic Trick or Pasta Making? https://www.tourissimo.travel/blog/magic-trick-or-pasta-making From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!
Beppe, a native Italian, started his journey in active travel over two decades ago and, with the help of his wife Heather, co-founded Tourissimo, one of the top adventure travel companies in Italy. With years of expertise designing cycling and adventure tours across all 20 regions of Italy, Beppe and Heather have the inside scoop on the most authentic and unforgettable experiences Italy has to offer.So grab your espresso (or a glass of vino Italiano), and let's explore Italy region by region!Northern Italy: Adventure, Culture, and Alpine BeautyLombardy (Lombardia)Running along the Swiss border, Lombardy is Italy's largest and wealthiest region—a land of striking contrasts and cultural riches. Home to nearly 10 million people, Lombardy contains 12 of Italy's largest cities: Milan, Bergamo, Brescia, Como, Mantua, Pavia, Cremona, Lecco, Lodi, Monza, Sondrio, and Varese. The region blends modern sophistication with old-world charm, from the fashion capital and bustling metropolis of Milan to the serene, postcard-perfect landscapes of Lake Como.Lombardy is dotted with some of Italy's most beloved lakes, including Lake Maggiore, Lake Como, Lake Garda, Lake Iseo, Lake Idro, and many more. Picturesque villages like Bellagio offer sun-drenched escapes along Lake Como's shores, while the medieval towns of Bergamo and Mantova enchant visitors with cobblestone streets, sweeping views, and centuries of history.Culinary lovers will be spoiled for choice with Lombardy's 60 Michelin-starred restaurants—3 with three stars, 6 with two stars, and 51 with one star. Be sure to savor the region's iconic Risotto alla Milanese, a creamy saffron-infused dish that's a local staple. Wine enthusiasts won't want to miss a glass of Franciacorta, Italy's sparkling answer to Champagne.November is a wonderful time to visit, with cooler temperatures and fewer tourists. It's also the perfect season to explore Lombardy's slice of the Alps, where charming mountain towns await nestled among the peaks. For an unforgettable adventure, consider attending the 2025 Winter Olympics, which will be held in Milan-Cortina d'Ampezzo!Tourissimo Tip– If you are flying into Milan, select the correct airport because Milan has two airports! For info, check out the following Tourissimo blog: https://www.tourissimo.travel/blog/avoid-this-common-travel-mistake-know-milans-two-airportsVenetoVeneto, the birthplace of Prosecco, Polenta, and the iconic Spritz, is a region rich in charm, culture, and culinary delights. Stretching from the Italian Riviera to the Venetian Pre-Alps and the stunning Dolomites, Veneto is home to both natural beauty and historic towns. Its capital, the enchanting floating city of Venice, is world-famous for its canals, gondolas, labyrinthine streets, and undeniable romance.Each of Venice's islands offers something special: admire the colorful houses of Burano, renowned for its lace-making traditions; visit Murano, celebrated for its centuries-old glassblowing artistry; and soak up the peaceful atmosphere of Torcello. Exploring these islands by vaporetto (water bus) offers a quieter, more authentic glimpse into Venetian life. Tourissimo Tip–For a few more suggestions, check out Tourissimo's blog on the Venetian Lagoon: https://www.tourissimo.travel/blog/our-favorite-destinations-in-the-venetian-lagoonBeyond Venice, Veneto boasts a treasure trove of picturesque towns. Verona, Padua, Vicenza, and Asolo each offer their own distinct history and beauty. Visit Castelfranco Veneto for a charming escape or head to Bardolino to enjoy a boat ride on Italy's largest lake, Lago di Garda. Stroll the waterfront in Castelletto sul Garda or circle the freshwater moat of Cittadella, a red-brick medieval town full of character.In the countryside, the hills of Prosecco promise stunning vineyard views, while the medieval town of Montagnana offers a taste of the past. Nature lovers can visit the volcanic Euganean Hills in Este, and cheese lovers shouldn't miss the small town of Asiago, home to one of Italy's most famous cheeses.Veneto's culinary scene shines with 34 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 29 with one star. Indulge in local specialties like Bigoli in Salsa, a hearty Venetian pasta with anchovy sauce, and toast with a glass of Prosecco, Grappa, or the regional favorite, the Select Spritz. And don't forget—Venetians love to celebrate, so let loose and join the party!Tourissimo Tips–Another fun suggestion is Veneto Marostica, the City of Chess, where they do a living chess match with hundreds of people dressed in medieval costumes every two years: https://www.tourissimo.travel/blog/marostica-the-city-of-chessPiedmont (Piemonte)Nestled at the foot of the Alps and bordered on three sides by the Mediterranean Sea, Piedmont is one of Italy's most underrated gems. With a diverse landscape that offers adventure and beauty year-round, this region is perfect for both winter skiing and summer hiking and biking, thanks to its stunning Alpine scenery.But Piedmont isn't just about breathtaking views—it's steeped in rich history and cultural significance. As the first capital of Italy, it boasts grand palaces, remarkable art, and sacred relics like the famed Shroud of Turin. The capital city of Turin is a vibrant hub, home to Europe's largest outdoor food market and the monthly Gran Balon flea market, a haven for vintage and antique lovers.Venture beyond the city and you'll discover a region bursting with charm and flavor. Tour the Langhe Hills, a paradise for vineyard visits, and sample Bagna Cauda, a warm anchovy and garlic dip beloved by locals. Wander the lakeside town of Stresa on Lake Maggiore, or stroll the cobbled streets of Neive, where views of rolling hills and storybook cottages create an unforgettable setting. In Asti, you can witness the September medieval horse races and visit the majestic Cattedrale di Santa Maria Assunta e San Gottardo. For a true fairy-tale escape, head to Macugnaga in the valley of Monte Rosa, a perfect base for both skiing and hiking. And just outside of Turin lies the hidden gem of Lake Orta, a peaceful retreat away from the crowds.Piedmont's culinary scene is just as spectacular. With 35 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 30 with one star—the region is a paradise for food lovers. Dine in Alba during white truffle season (September to January), and savor iconic regional dishes like Agnolotti del Plin and Coniglio Arrosto. Wine enthusiasts will be in heaven here—Piedmont is the land of Barolo, the "king of wines," and Barbaresco, two of Italy's most prestigious reds.Tourissimo Tips:Piedmont is home to the Slow Food movement: https://www.tourissimo.travel/blog/why-piedmont-is-renowned-for-its-slow-foodTourissimo Tip–Check out this blog for a guide to a day of eating in Turin: https://www.tourissimo.travel/blog/a-day-of-eating-in-turinTourissimo Tip–One of the Best Meals of Your Life will be at the Piazza Duomo in Alba!Emilia-RomagnaLocated in central Italy along the Adriatic coast, Emilia-Romagna is a vibrant and diverse region known for its perfect blend of “slow food” and “fast cars.” This area is considered both the culinary and automotive capital of Italy, offering rich traditions, warm hospitality, and unforgettable experiences.Food lovers will be in heaven here. Emilia-Romagna is the birthplace of iconic Italian delicacies such as Mortadella, Tortellini in Brodo, Parmigiano-Reggiano, Prosciutto di Parma, traditional Balsamic Vinegar, Lambrusco, and egg-based fresh pastas like lasagna, tortellini, and tagliatelle. A visit to Parma lets you savor authentic Parmigiano-Reggiano and world-class Prosciutto, as well as enjoy the elegant Teatro Regio opera house.The region also has a need for speed—it's home to legendary automotive brands like Ferrari, Lamborghini, and Maserati. For car enthusiasts, the Ferrari Museum in Modena is a must-see. Emilia-Romagna even has a dedicated cycling tourism office, and in summer 2023, it played host to several stages of the Tour de France, which began in nearby Florence.Beyond the food and cars, Emilia-Romagna offers a range of enchanting destinations. The capital city of Bologna is known for its Piazza Maggiore, the Two Towers, and the scenic Santuario Madonna di San Luca. In Ravenna, marvel at the dazzling, colorful mosaics and the historic San Vitale Basilica. Along the coast, vibrant seaside resorts like Cervia, Cesenatico, and Rimini create a lively, carnival-like party atmosphere from late May through September. For a more peaceful experience, explore the medieval gem of Brisighella, a lesser-known treasure full of charm.When it comes to fine dining, Emilia-Romagna doesn't disappoint. The region boasts 24 Michelin-starred restaurants, including one three-star, three two-star, and twenty one-star establishments. Visitors are often struck by the warmth and generosity of the locals—some of the most hospitable people in Italy—who express their love through exceptional food and outstanding service.Tourissimo Tips:Did you know that there is a whole other country within Emilia Romagna? https://www.tourissimo.travel/blog/san-marino-the-other-small-country-within-italyTourissimo Tip–Pietra di Bismantova was an inspiration for Dante: https://www.tourissimo.travel/blog/pietra-di-bismantova-the-inspiration-for-dantes-purgatoryTourissimo Tip–You can cross the Rubicon: https://www.tourissimo.travel/blog/crossing-the-rubiconTrentino-South TyrolNestled along Italy's northern border with Switzerland, Trentino–South Tyrol is a stunning mountainous region that blends Italian and Austrian influences, making it a top destination for nature lovers and outdoor enthusiasts. With its striking Alpine scenery, exceptional cuisine, and rich cultural duality, this region offers the best of both worlds.The South Tyrol capital, Bolzano, is renowned for having the highest quality of life in Italy, combining the clean, efficient infrastructure often associated with Germany with the flavorful food and spirited lifestyle of Italian culture.Outdoor adventurers will be captivated by the Dolomites, with their dramatic limestone peaks—ideal for hiking, skiing, and breathtaking vistas. Don't miss the Alpe di Siusi, Europe's largest Alpine meadow, which is especially stunning in spring and summer. Explore shimmering Lake Garda and uncover the region's medieval past through spectacular castles like Schloss Tirol, Castel Roncolo, and Castel d'Appiano.Tourissimo Tip–An off-the-beaten-path outdoor paradise can be found in the Alps of Trentino. Check out the Val di Sole. This is one of the areas that Beppe and Heather regularly go to on their personal vacations in Italy: https://www.tourissimo.travel/blog/the-wild-dolomitesThe culinary offerings here reflect the region's unique blend of cultures. Traditional dishes range from Bratwurst and Goulash to Italian-style pastas with hearty meats like deer. Foodies should try Speck, a savory smoked ham, perfectly paired with a glass of Gewürztraminer, a fragrant white wine native to the area. The region also produces excellent white wines and lighter reds that pair beautifully with its alpine cuisine.When it comes to fine dining, Trentino–South Tyrol excels with 33 Michelin-starred restaurants, including three three-star, five two-star, and twenty-five one-star establishments, making it one of Italy's most impressive gourmet regions.LiguriaLocated along Italy's rugged northwestern coastline, Liguria—also known as the Italian Riviera—boasts dramatic cliffs, colorful seaside villages, and incredible culinary traditions. The region is best known for the five picturesque villages of Cinque Terre, as well as the glamorous resort towns of Portofino and Santa Margherita Ligure.Tourissimo Tip– If you visit the Cinque Terre, don't forget to look up, and hike up away from the crowds to see the heroic vineyards: https://www.tourissimo.travel/blog/the-heroic-winemaking-of-the-cinque-terreBecause of the narrow, winding roads with steep drop-offs, many travelers prefer to explore the region via the local train or by public or private boat. If you're planning to hike the famous trails, be aware that entrance permits are now required due to landslides and overtourism.In the regional capital of Genoa, dive into maritime history, visit the iconic San Lorenzo Cathedral, and wander the city's old port area. Just outside Genoa, discover the secluded San Fruttuoso Abbey, accessible only by boat or footpath. In Vernazza, one of the Cinque Terre towns, visit the Doria Castle and the beautiful Santa Margherita Church.Liguria is also a celebrity hotspot, and its cuisine is just as impressive as its scenery. Known as the birthplace of pesto, the region is famous for Pesto alla Genovese, made with a special local basil. Be sure to try the region's olive oil, garlic, cheeses, and exceptional seafood, especially the anchovies. Other regional specialties include Focaccia di Recco, a cheese-filled flatbread, and lighter olive oils that perfectly complement Ligurian dishes.For fine dining, Liguria is home to seven Michelin-starred restaurants, all with one star, offering refined cuisine rooted in the region's coastal and agricultural traditions.Friuli-Venezia Giulia (Friuli)Tucked between Veneto, Austria, and Slovenia, Friuli-Venezia Giulia is a lesser-known gem that offers a unique blend of Alpine landscapes, rich cultural heritage, and coastal charm. The region features part of the Dolomites, ideal for hiking, skiing, and capturing breathtaking scenery.The capital, Trieste, is a refined port city with a fascinating blend of Italian, Austro-Hungarian, and Slavic influences. Don't miss the Miramare Castle, perched over the sea with stunning views. In Cividale del Friuli, stroll through cobbled streets and sample Frico, a savory, crispy dish made of cheese and potatoes, best enjoyed with a glass of Schioppettino, a bold red wine native to the region.For outdoor adventures and relaxation, spend a beach day at Lignano Sabbiadoro, camp in Sistiana, bike the trails around Grado, or explore the ancient Roman ruins in Aquileia, a UNESCO World Heritage Site. Be sure to visit the enormous Grotta Gigante (Giant Cave), stroll through Unity of Italy Square, and tour the Revoltella Museum for modern art.Friuli-Venezia Giulia is also home to seven Michelin-starred restaurants, including two two-star establishments and five one-star venues, reflecting the region's quiet but impressive culinary scene.Tourissimo Tip– A hotel that Heather and Beppe love in Cormons is La Subida. It's a unique, high-end, and rustic property nestled in nature that boasts a 1-Michelin star restaurant: https://www.tourissimo.travel/blog/hotels-we-love-la-subidaAosta ValleyNestled in the northwestern tip of Italy, where it borders Switzerland and France, the Aosta Valley is Italy's smallest and highest region—a true mountain paradise. This alpine jewel is renowned for its dramatic snowcapped peaks, storybook castles, and a unique blend of French and Italian culture, as both languages are spoken here.The region is home to Mont Blanc (Monte Bianco), Europe's highest peak, which straddles the borders of Italy, France, and Switzerland. While the summit lies on the French side, visitors on the Italian side can experience the Skyway Monte Bianco, a breathtaking cable car ride offering panoramic views of the Alps.Key landmarks include the striking Matterhorn, the impressive Fénis and Savoy Castles, and the Bard Fortress, one of the largest and most remarkable fortifications in the Alps. After a day in the mountains, relax in one of the region's thermal spas, and indulge in Fonduta, a rich, velvety cheese fondue perfect for chilly alpine evenings.Wine lovers should sample the region's distinctive red mountain wines, especially Enfer d'Arvier, known for its bold flavor and high-altitude character.Tourissimo Tip–A fun tradition is the Friendship Cup, a communal cup of coffee: https://www.tourissimo.travel/blog/the-friendship-cup-of-valle-daostaCentral Italy: History, Art, and Rolling HillsTuscany (Toscana)Tuscany, the heart of the Renaissance, is a captivating region of rolling hills, cypress-lined roads, vineyards, and timeless art and architecture. Located just below Italy's northern regions, it's a haven for art lovers, history buffs, and food and wine enthusiasts alike. From Chianti to Brunello di Montalcino, the region offers a wide variety of world-class wines.The regional capital, Florence, is one of Italy's most walkable and safe major cities, making it ideal for solo travelers. Admire its architectural wonders while sipping on Chianti Classico and indulging in a local favorite—Bistecca alla Fiorentina. Must-see landmarks in Florence include the Cathedral of Santa Maria del Fiore (Duomo), Ponte Vecchio, Palazzo Vecchio, the Uffizi Gallery, and the Galleria dell'Accademia, home to Michelangelo's David. For iconic views, head to Piazzale Michelangelo.Beyond Florence, explore the historic cities of Siena, Lucca, and San Gimignano, each offering its own charm. Don't miss the Leaning Tower of Pisa or the Siena Cathedral, and spend time in the picturesque public squares like Piazza del Campo, Piazza della Signoria, and Piazza del Duomo.For off-the-beaten-path adventures, discover medieval hilltop villages such as Sorano, or head to the Maremma coast for scenic beaches and bold wines. Tuscany also shines in its culinary excellence, boasting 41 Michelin-starred restaurants—including 1 three-star, 5 two-star, and 35 one-star establishments.Tourissimo Tip–3 places in Tuscany you didn't know existed: https://www.tourissimo.travel/blog/three-places-in-tuscany-you-did-not-know-existedUmbriaUmbria, often called the "Green Heart of Italy," is the country's only completely landlocked region, nestled between Tuscany, Lazio, and Le Marche. Though it lacks large cities, Umbria more than makes up for it with breathtaking natural beauty, medieval towns, and a rich culinary tradition.One of Umbria's most impressive sights is the Cascata delle Marmore (Marmore Falls)—the second tallest waterfall in Europe. Nature lovers and photographers alike will be amazed by its dramatic 165-meter drop. The region is also home to Assisi, the birthplace of St. Francis, one of Italy's most revered saints, and a major pilgrimage destination.Food lovers will delight in Umbria's hearty, earthy cuisine, featuring lentils, mushroom-based dishes, cured meats, and the prized black truffle (Tartufo Nero di Norcia). Pair these specialties with a glass of Sagrantino di Montefalco, a robust red wine unique to the region.Umbria's culinary excellence is further reflected in its four Michelin-starred restaurants: Casa Vissani, Vespasia, Ada, and Elementi. Each holds one Michelin star, offering refined takes on the region's rustic flavors.Tourissimo Tip–Norcia is definitely one of Italy's culinary gems: https://www.tourissimo.travel/blog/norcia-one-of-italys-culinary-gemsMarcheLocated in central Italy on the Adriatic side, Marche is a beautiful region with a population of 1 million people, known for its charming towns, rich history, and welcoming, hardworking culture. The region offers stunning destinations like Urbino and Ancona, along with pristine beaches such as Spiaggia della Due Sorelle, Parco Naturale Monte San Bartolo, Mezzavalle, and the Riviera del Conero, not to mention many picturesque nature reserves.Must-see landmarks include Castello di Gradara, Palazzo Ducale di Urbino, the Sanctuary of the Holy House of Loreto, Cattedrale di San Ciriaco, Tempio del Valadier, and the breathtaking underground Frasassi Caves. Marche's favorite cities and nearby towns also include Gubbio, Assisi, Perugia, Orvieto, and Cascia.For those drawn to religious history, highlights include the Papal Basilica of Saint Francis, the Sacred Convent of Saint Francis, Basilica di Santa Maria degli Angeli, and Basilica di Santa Chiara in Assisi, as well as the Basilica of Santa Rita da Cascia. History lovers should visit Rocca Paolina, Piazza IV Novembre, Fontana Maggiore, Piazza del Comune, and Grotta di Monte Cucco, while museums like Narni Sotterranea, the National Gallery, and Nobile Collegio del Cambio offer rich cultural experiences.This region is famous for its culinary tradition, especially its mastery of seafood, and is home to seven Michelin-starred restaurants — including Uliassi in Senigallia, proudly holding three Michelin stars, along with one two-star and five one-star establishments. No visit would be complete without tasting Olive all'Ascolana, fried stuffed olives that perfectly capture Marche's local flavor. All of this, combined with the region's natural beauty and warm, fun, and friendly locals, makes Marche a truly unforgettable destination in the heart of Italy.Tourissimo Tip–Ascoli Piceno, the town where the Ascoli olive is from, is beautiful, especially at night when it appears to glow: https://www.tourissimo.travel/blog/ascoli-piceno-the-italian-town-that-glows-at-nightLazioLazio, one of Italy's central regions, though often considered a southern region by Italians, is a place rich with history, iconic landmarks, and hidden gems. At its heart is the capital city of Rome, a destination overflowing with opportunities for exploration. Essential sites include the Colosseum, Trevi Fountain, Pantheon, Roman Forum, Spanish Steps, St. Peter's Basilica, the Sistine Chapel, and countless other remarkable attractions. No visit to Rome is complete without savoring its famous dishes, including Cacio e Pepe — a creamy cheese and pepper pasta — along with local favorites like Spaghetti alla Gricia, Pasta all'Amatriciana, and Pasta Carbonara, best enjoyed with a glass of crisp Frascati wine while taking in views of the Colosseum. Lazio as a whole has 107 two-star Michelin restaurants and 105 one-star restaurants. If you find yourself in the Trastevere neighborhood, there are many wonderful popular restaurants, including La Scaletta and Le Mani in Pasta.Another must-see is Vatican City, home to the Vatican and its world-renowned religious and artistic treasures. In December 2025, Rome will host the Jubilee, or Holy Year — a significant Catholic Church event focused on forgiveness, reconciliation, and spiritual renewal, held only once every 25 years and drawing pilgrims from across the globe.Beyond Rome, Lazio offers a beautiful coastline and peaceful countryside, perfect for travelers seeking quieter escapes. Among its hidden gems is Ostia Antica, an ancient Roman city that once served as the bustling port of Rome, located at the mouth of the Tiber River. With its blend of legendary landmarks, culinary traditions, religious significance, and off-the-beaten-path treasures, Lazio is a captivating region waiting to be explored.Tourissimo Tip–There's a wonderful project underway to create a cycle path around the perimeter of Rome: https://www.tourissimo.travel/blog/cycling-in-rome-grab-a-bike-and-bike-the-grabAbruzzoAbruzzo, known as Italy's green region, lies in the central-eastern part of the country and boasts a stunning combination of mountains, coastline, and unspoiled nature. Along the beautiful Trabocchi Coast, visitors can admire the historic trabocchi — ingenious wooden fishing structures built by fishermen centuries ago to safely fish the Adriatic waters, many of which have now been converted into charming seaside restaurants where you can dine on fresh seafood while suspended above the waves with sunsets as your backdrop. When it comes to dining, Abruzzo currently boasts four Michelin-starred restaurants; there are three 1-star restaurants and one 3-star restaurant. Food lovers shouldn't miss Arrosticini, the region's famous grilled lamb skewers, or a glass of bold Montepulciano d'Abruzzo red wine. Outdoor enthusiasts have countless opportunities for adventure, from swimming at the Stiffe Caves and strolling the Ponte del Mare to relaxing on the beaches of Riserva Naturale Guidata Punta Aderci and hiking to the iconic Rocca Calascio. Lakeside escapes await at Lago di Scanno and Lago di Barrea, while the towering Gran Sasso d'Italia and the expansive Parco Nazionale d'Abruzzo, and Lazio e Molise offer breathtaking scenery and pristine trails. The region is home to many national parks — Abruzzo, Lazio, Molise National Park, Gran Sasso and Laga Mountains National Park, and Maiella National Park — perfect for hiking, biking, trail running, and spotting the highest peaks of the Apennine Mountain Range. Cyclists can enjoy the Bike to Coast cycle path, a 131 km (81.4 mile) route running along the Adriatic coast from Pescara to Vasto. History and architecture lovers will appreciate sites like Basilica di Santa Maria di Collemaggio, Centro Storico di Sulmona, Santo Stefano di Sessanio, Abbey of San Giovanni in Venere, and the Medieval Village of Pacentro. For a uniquely tranquil experience, visit the enchanting Gardens of Ninfa. Abruzzo is also a fabulous winter skiing destination and keeps traditions alive with events like Transumanza, the seasonal migration of livestock, primarily sheep, between the high-altitude pastures of the region. With its mountain majesty, historic villages, flavorful cuisine, and coastal charm, Abruzzo offers something unforgettable for every traveler.Tourissimo Tips:More info on the trabocchi coast: https://www.tourissimo.travel/blog/abruzzos-trabocchi-coastAbruzzo Bike to Coast is a beautiful bike path along the coast: https://www.tourissimo.travel/blog/cycling-along-abruzzos-coastMoliseOne of Italy's most untouched and lesser-known regions, Molise is famously nicknamed “the region that doesn't exist,” though it's rich in history, traditions, and natural beauty. This quiet region offers a mix of beaches and mountains, including part of the National Park of Abruzzo within the Apennines mountain range, filled with abundant wildlife, hiking trails, and winter ski opportunities. Tourissimo Tip–The Region That Doesn't Exist: https://www.tourissimo.travel/blog/the-italian-region-that-doesnt-existThe capital city, Campobasso, is home to notable sites like Monforte Castle and several Romanesque churches, while the charming coastal town of Termoli draws visitors for its beaches, trabucchi (historic fishing huts now serving fresh seafood), and local specialties like brodetto, a traditional seafood stew. Along the Molise coast in Termoli, dining at a trabucchi offers fresh catches with a side of Adriatic views. History buffs should visit the Samnite ruins in the Pietrabbondante archaeological area, the well-preserved Saepinum Archaeological Area, and landmarks like Lago di Castel San Vincenzo, the Cathedral of Saint Mary of the Purification, Monforte Castle, and the Basilica of Saint Mary of Sorrow. A must-see is the Marinelli Bell Foundry, founded in 1339. It's the oldest continuously operating bell foundry in the world, Italy's oldest family business, and the official provider of bells to the Vatican. Food lovers can sample Cavatelli, a local pasta specialty, paired with Tintilia, a rare red wine unique to Molise. The region is also home to seven one-star Michelin restaurants and several local food tours that showcase its rustic culinary traditions. While Molise's quiet charm and untouched landscapes make it a special destination, visitors should note that English is not widely spoken, making it a truly authentic Italian experience for those eager to explore one of the country's hidden gems.Southern Italy: Sun, Sea, and Ancient WondersCampania The birthplace of Neapolitan pizza, the Mediterranean Diet, and Mozzarella di Bufala, Campania is one of Italy's most vibrant and culturally rich regions. Home to the bustling regional capital Naples (Napoli), it boasts some of the country's most iconic destinations, including Pompeii, the stunning Amalfi Coast, and the tranquil Cilento Coast.Along the sparkling, deep-blue waters of the Golfo di Napoli, you'll find must-visit coastal towns like Positano, Amalfi, and Ravello, as well as the famous islands of Ischia, Capri, and the colorful Procida. Visitors can hike the breathtaking Path of the Gods, explore the hauntingly preserved ruins of Archaeological Pompeii, forever shadowed by the gray cone of Mt. Vesuvius, and savor the region's culinary gems like ultra-fresh seafood and crisp Falanghina wine.History and culture lovers shouldn't miss Sansevero Chapel Museum, San Carlo Theatre, the Catacombs of San Gennaro, and the lush Villa Cimbrone Gardens. Campania also impresses with its historic castles, including the Royal Palace of Caserta, Ovo Castle, and Castello Aragonese d'Ischia. Wine enthusiasts should head to the province of Avellino, known for producing some of the best wines in southern Italy.Tourissimo Tip–Wine is also grown inland on the Amalfi Coast, and there are some vines that are 250 years old (pre-phylloxera): https://www.tourissimo.travel/blog/old-vines-on-the-amalfi-coastNature lovers will be drawn to the Cilento, Vallo di Diano, and Alburni National Park, a UNESCO World Heritage Site celebrated for its biodiversity, dramatic landscapes, and cultural heritage, featuring ancient ruins like Paestum and Velia, the majestic Padula Charterhouse, and idyllic coastal villages.Campania is also a paradise for food lovers, home to 51 Michelin-starred restaurants, including one three-star, eight two-star, and forty-two one-star establishments. From world-famous landmarks to hidden treasures, Campania offers an irresistible blend of history, nature, food, and coastal charm.CalabriaWith its rugged coastlines, dramatic landscapes, and hidden treasures, Calabria is a must-visit region in southern Italy. Known for its bold flavors and rich culinary traditions, visitors should sample 'Nduja, a spicy, spreadable sausage paste, and the region's famous Calabrian chiles. The local cuisine embraces cucina povera, a tradition of simple, hearty dishes featuring handmade pasta made with just flour and water. Calabria offers a growing fine dining scene with six one-star Michelin restaurants. For nature lovers, Calabria is home to three stunning national parks — Sila, Aspromonte, and Pollino — ideal for hiking, wildlife spotting, and immersing in untouched landscapes. Along the coast, Capo Vaticano stands out as one of the world's most beautiful beaches, offering breathtaking views and crystal-clear waters. History buffs and castle enthusiasts can explore impressive fortresses like Castello Ruffo di Scilla, Castello Murat, Castello di Le Castella, and Castello Aragonese. Don't miss charming towns and villages such as Tropea, famous for its clifftop views and beaches, as well as Scilla, Pentedattilo, and Le Castella. With its authentic culture, stunning coastlines, flavorful cuisine, and rich history, Calabria remains one of Italy's most captivating yet underrated regions.Tourissimo Tip–Way off the beaten path, lies a unique museum in Mammola, Calabria https://calabriastraordinaria.it/en/news/visit-to-musaba-the-sistine-chapel-of-calabriaPugliaKnown as the Maldives of Italy, Puglia is a sun-drenched region celebrated for its whitewashed hill towns, ancient olive groves, and miles of stunning coastline. With a dry Mediterranean climate and scenery that often feels more Greek than Italian, Puglia is famed for its beaches in Salento, crystal-clear waters, and charming seaside towns. One of its most iconic sights is the fairytale-like trulli houses of Alberobello, a UNESCO World Heritage Site. This region is also a food lover's paradise, offering specialties like Orecchiette pasta with turnip greens, the classic Fave e Cicoria (fava bean purée with wild chicory), and fresh seafood paired with crisp vegetables. Wine lovers can savor Primitivo, a bold local red. For fine dining, the region boasts nine one-star Michelin restaurants, blending rustic flavors with refined culinary creativity.Puglia is dotted with unique cities and towns worth exploring, including Locorotondo, Otranto, Lecce, Monopoli, Ostuni, Gallipoli, Bari, Alberobello, and Polignano a Mare. Nature and history enthusiasts will enjoy visiting extraordinary sites like the Grotte di Castellana, the dramatic Cave of Poetry, the ancient Basilica San Nicola, and the scenic Gargano Peninsula. With its thousand-year-old olive trees, Puglia is the largest olive oil producer in the world, known for its strong, spicy oils. The locals here are famously warm and welcoming, going out of their way to make visitors feel at home.Puglia's blend of natural beauty, rich tradition, and heartfelt hospitality makes it one of Italy's most captivating and underrated destinations.Tourissimo Tip–Here are some of the gems of Puglia: https://www.tourissimo.travel/blog/some-of-the-gems-of-pugliaBasilicataBasilicata, a remote yet captivating region with a population of just 500,000, offers a wealth of unique experiences despite its secluded location. Among its most intriguing destinations are the ghost town of Craco and the ancient cave city of Matera, both steeped in history and cinematic charm. Other towns worth visiting include Maratea and Palombaroa, each offering its own cultural and scenic appeal.Tourissimo Tip–Matera is magical! https://www.tourissimo.travel/blog/destination-highlight-matera-the-city-of-stonesThe region is rich in historical and religious landmarks, such as the Crypt of Original Sin with its remarkable frescoes, and the medieval Melfi Castle. Don't miss the towering Statue of Christ the Redeemer in Maratea, a striking monument that overlooks the Tyrrhenian coast.For a taste of local flavor, try Peperoni Cruschi—crispy, sun-dried peppers that are a beloved regional delicacy. Basilicata is also known for its exceptional wines, especially the bold, full-bodied reds of Aglianico del Vulture DOC, made primarily from the Aglianico grape. White wine lovers will appreciate the region's Greco di Tufo and Fiano varietals as well. Basilicata also has a total of 14 one-star Michelin restaurants. Adventurers can experience an adrenaline rush on The Angel's Flight, a giant zip line that offers stunning views and a thrilling ride through the Lucanian landscape.SicilySicily, the largest island in the Mediterranean Sea, is a world of its own, offering a diverse landscape of coastlines, mountains, and magical towns such as Cefalù, Palermo, Taormina, Catania, Noto, Agrigento, and Syracuse. Palermo serves as the cultural and diplomatic capital of the region, while Catania stands as its business hub.A volcanic island and UNESCO World Heritage Site, Sicily boasts a rich collection of cultural and natural treasures. Highlights include the awe-inspiring Valley of the Temples, the active volcano Mount Etna, the stunning Duomo di Cefalù, and the picturesque islands of Stromboli, Bella, and Ortigia. The region is also home to the renowned Baroque Triangle in the Val di Noto region of southeastern Sicily, where the eight towns of Caltagirone, Militello Val di Catania, Catania, Modica, Noto, Palazzolo Acreide, Ragusa, and Scicli have been recognized by UNESCO for their outstanding examples of late Baroque architecture.Sicily's culinary scene is just as impressive. Indulge in traditional Sicilian cannoli, filled with sheep's milk ricotta cheese and always stuffed fresh to order. Take a street food tour to savor local favorites like arancini, and don't miss sipping on a glass of Nero d'Avola, one of Sicily's most famous wines. The region is also internationally celebrated for its top-tier agriculture and winemaking.For a taste of authentic Italian charm beyond the tourist trail, explore the towns featured in I Borghi Più Belli d'Italia—Italy's list of its most beautiful hidden gems. Tourissimo Tip–This is a great tip for all 20 regions of Italy. Find out more here: https://www.tourissimo.travel/blog/the-most-beautiful-small-towns-in-italyFood lovers will be delighted to know that Sicily is also home to 23 Michelin-starred restaurants, including three two-star establishments and twenty with one star.Tourissimo Tip–If you visit Corleone, you should definitely learn about the legacy of the Mafia. We in North America tend to have a romanticized view of the mafia, but for the locals, the history is more brutal. See some photos and learn more here: https://www.tourissimo.travel/blog/letizia-battaglia-groundbreaking-photojournalist-who-fearlessly-documented-the-mafia-in-her-native-sicilySardiniaSardinia, the second-largest island in the Mediterranean after Sicily, is a rugged, rural paradise known for its natural beauty, deep-rooted traditions, and ancient history. The island is home to features like the Apennine Coast, the Adriatic Coast, and the Apennine Mountains. Most of Sardinia's population lives in the capital region of Cagliari, but much of the island remains untouched, offering visitors a glimpse into authentic Italian island life.One of Sardinia's most fascinating distinctions is that the Barbagia region is recognized as a Blue Zone—an area with an unusually high number of centenarians. This longevity is attributed to the region's healthy diet, active lifestyle, and strong sense of community. For outdoor enthusiasts, inland Sardinia offers some of the best biking and hiking experiences in all of Italy.Tourissimo Tip–What is a Blue Zone? https://www.tourissimo.travel/blog/blue-zoneThe island's coastlines are just as enticing. Costa Smeralda is often described as paradise on earth, with stunning beaches like Spiaggia di Tuerredda, Cala Goloritzé, and Spiaggia di Porto Giunco perfect for sunbathing and swimming. Don't miss the La Maddalena Archipelago National Park (Parco Nazionale dell'Arcipelago di La Maddalena), a protected area with crystal-clear waters and pristine landscapes.Charming towns such as Alghero, Bosa, and Cagliari add to the island's appeal. Many of Sardinia's towns are nestled in the mountains located in the island's center, offering a peaceful and scenic escape.Cultural and historical attractions abound. Must-see sites include the Nora Archaeological Park, Bastione di Saint Remy, Parco Archeologico Naturalistico di Santa Cristina, and the Museo Archeologico Nazionale di Cagliari. For an unforgettable natural wonder, venture into the Frecce delle grotte srl and Neptune's Grotto, stunning sea caves accessible by boat or stairs carved into cliffs.Sardinia is also home to a unique ancient civilization. Scattered across the island are over 7,000 nuraghe—megalithic stone structures built during the Nuragic Age (c. 1900–730 BC). These mysterious, tower-like buildings are the island's most iconic symbol, and some scholars believe there were once over 10,000 nuraghe structures in total.Religious architecture also impresses, with highlights like the Cattedrale di Santa Maria Assunta e Santa Cecilia, the Church of the Holy Trinity of Saccargia, and the Basilica di San Simplicio showcasing Sardinia's spiritual and artistic heritage.Sardinian cuisine reflects its mountainous geography. Surprisingly, for an island, the diet leans more toward land-based ingredients than seafood. Signature dishes include Porceddu (roast pig), Fregola (a traditional Sardinian pasta), and the adventurous Casu marzu—a sheep's milk cheese intentionally infested with live maggots and considered a local delicacy. Sardinia also holds 16 one-star Michelin restaurants.To accompany these flavors, try a glass of Cannonau red wine, known for its high polyphenol content and potential health benefits, or the refreshing Vermentino white wine, perfect for warm Mediterranean days.Tourissimo Tip–Magic Trick or Pasta Making? https://www.tourissimo.travel/blog/magic-trick-or-pasta-making From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!
Fluent Fiction - Italian: Unplanned Magic: Giuliana's Dance with the Seagull Find the full episode transcript, vocabulary words, and more:fluentfiction.com/it/episode/2025-04-19-22-34-02-it Story Transcript:It: La spiaggia di Positano brillava sotto il sole primaverile.En: The beach in Positano sparkled under the spring sun.It: Le acque azzurre si infrangevano dolcemente sulla riva, creando una melodia naturale.En: The blue waters gently crashed onto the shore, creating a natural melody.It: L'aria era piena del profumo del mare mischiato al delizioso aroma delle pastiere pasquali vendute nei chioschetti sul lungomare.En: The air was filled with the scent of the sea mixed with the delicious aroma of pastiere pasquali sold at the kiosks along the promenade.It: Giuliana, una vivace giovane del luogo, si preparava per la sua esibizione.En: Giuliana, a lively local young woman, was getting ready for her performance.It: Indossava un vestito bianco con stampe floreali, tipico della Costiera Amalfitana.En: She wore a white dress with floral prints, typical of the Costiera Amalfitana.It: I suoi capelli neri ondeggiavano al vento mentre si allungava sulla sabbia.En: Her black hair waved in the wind as she stretched out on the sand.It: "Oggi," pensava tra sé, "farò una performance indimenticabile!"En: "Today," she thought to herself, "I will give an unforgettable performance!"It: Mario e Luca, amici di Giuliana, osservavano da vicino, seduti su una grande coperta colorata con un cesto di frittata di pasta tra di loro, un classico picnic italiano.En: Mario and Luca, friends of Giuliana, watched closely, sitting on a large colorful blanket with a basket of frittata di pasta between them, a classic Italian picnic.It: I turisti stavano pranzando sotto colorati ombrelloni, scattando foto delle magnifiche scogliere.En: Tourists were having lunch under colorful umbrellas, taking photos of the magnificent cliffs.It: Giuliana cominciò a ballare.En: Giuliana began to dance.It: I suoi piedi si muovevano agili sulla sabbia, mentre le sue braccia disegnavano forme eleganti nell'aria.En: Her feet moved nimbly on the sand, while her arms created elegant shapes in the air.It: Un gruppo di turisti, incuriositi, si fermò a guardare e alcuni iniziarono a registrare.En: A group of tourists, intrigued, stopped to watch, and some began to record.It: All'improvviso, un gabbiano apparve nel cielo cristallino.En: Suddenly, a seagull appeared in the clear sky.It: Fece diversi giri sopra Giuliana, poi si tuffò verso di lei.En: It made several circles above Giuliana, then dove towards her.It: La folla trasalì, pensando fosse una parte del ballo.En: The crowd gasped, thinking it was part of the dance.It: Ma non era pianificato.En: But it wasn't planned.It: Giuliana non si arrese.En: Giuliana didn't give up.It: Invece, abbracciò l'imprevisto con un sorriso.En: Instead, she embraced the unexpected with a smile.It: "Benvenuto nel mio spettacolo," disse al gabbiano, continuando a danzare.En: "Welcome to my show," she said to the seagull, continuing to dance.It: Iniziò a usare i suoi movimenti per seguire i voli del gabbiano, integrandolo nel suo numero.En: She began using her movements to follow the gull's flights, integrating it into her number.It: Nel momento culminante della danza, Giuliana fece un salto spettacolare, al quale il gabbiano rispose atterrando sulla sua testa.En: At the climax of the dance, Giuliana made a spectacular leap, to which the seagull responded by landing on her head.It: Il pubblico esplose in una risata gioiosa.En: The audience erupted in joyful laughter.It: Mario e Luca applaudirono forte, spronando anche gli altri a fare lo stesso.En: Mario and Luca applauded loudly, encouraging others to do the same.It: Giuliana si voltò verso la folla, con il gabbiano ancora appollaiato, ed esclamo: "Grazie a tutti!"En: Giuliana turned to the crowd, with the seagull still perched, and exclaimed, "Thank you all!"It: Fece un inchino, ridendo di cuore.En: She took a bow, laughing heartily.It: Quella giornata divenne memorabile per tutti.En: That day became memorable for everyone.It: Non solo per la performance, ma per l'incredibile improvvisazione.En: Not just for the performance, but for the incredible improvisation.It: Giuliana capì che l'imprevisto può creare magia, e che l'impatto più grande viene dall'essere sé stessi, genuinamente, di fronte agli altri.En: Giuliana realized that the unexpected can create magic, and that the greatest impact comes from being oneself, genuinely, in front of others.It: In fondo, Pensò Giuliana, "A volte, il vero spettacolo è quello che non hai programmato."En: After all, thought Giuliana, "Sometimes, the real show is the one you didn't plan."It: Con il cuore pieno di gioia e il mare come sfondo, la giornata di Pasqua continuò, con risate e nuove amicizie nate sulle rive della splendida Costiera Amalfitana.En: With her heart full of joy and the sea as a backdrop, Easter Day continued, with laughter and new friendships born on the shores of the splendid Costiera Amalfitana. Vocabulary Words:the beach: la spiaggiathe shore: la rivasparkled: brillavagently: dolcementescent: profumomixed: mischiatokiosks: chioschettithe promenade: il lungomarelively: vivaceperformance: esibizionetypical: tipicoto stretch: allungarsithought: pensavaunforgettable: indimenticabilecolorful: coloratabasket: cestonimble: agilielegant: elegantithe crowd: la follato gasp: trasalireunexpected: imprevistosmile: sorrisodance: danzamovements: movimentileap: saltospectacular: spettacolareto land: atterrarejoyful: gioiosoaudience: pubblicoimprovisation: improvvisazione
Postcards from Italy | Learn Italian | Beginner and Intermediate
Ready to live La Dolce Vita without getting lost in grammar rules? Your favorite Italy-loving friends Elisa and Erin are back with a fresh season of episodes about the language and culture of Italy, especially for travelers!Italian for Travelers (Season 2 of the Postcards from Italy Podcast) is your go-to Italian language guide, designed especially for travelers and beginners (and rusty returners!). Whether you're going to Italy for the first time or refreshing your Italian before your next trip, this season will be your perfect travel companion!Hosted by Elisa, a native Italian teacher from Emilia-Romagna, and Erin, a curious American traveler who's been in your shoes, Italian for Travelers is the "field guide to Italy" that only your best girlfriends will give you: the perfect blend of essential Italian vocabulary, pronunciation, cultural do's and don't's, travel tips, practice exercises and more... with a healthy dose of fun and laughter.Boost your confidence and lose your fear of speaking Italian! Each episode features:- Easy Italian pronunciation, key phrases, and travel-friendly vocab- Real-life situations like renting a car, shopping at a market, visiting the pharmacy, or even how to beach like an Italian- Cultural tips, mini-dialogues, and idiomatic expressions that'll have you feeling like a local — even if it's your first time!✨ And for those who want to go deeper, our Season 2: Italian for Travelers Bonus Materials are a game-changer! Check out our website www.postcardsfromitalypodcast.com for these exclusive resources to level up your Italian:✅ Episode transcripts✅ Vocabulary lists✅ Printable practice worksheets✅ Exclusive audio glossaries — hear the English word followed by the Italian, perfect for repeat-and-learn on the go!Whether you're driving, doing dishes, or daydreaming about pasta in Positano, Italian for Travelers will make your next trip the most memorable one yet! To get the most out of Postcards from Italy, visit our website www.PostcardsFromItalyPodcast.com for full episodes, dialogue transcripts, discussion notes and special BONUS materials not found anywhere else!
Send us a textSarah Thompson, the founder of Luxama Travel, shares her personal experiences and expert knowledge as we traverse the legendary 'Strata Statale 163 Amalfitana' on Italy's Amalfi Coast, a cliff side route famed for breathtaking views and exhilarating challenges. Discover the charm of this coastal paradise, where the art of "dolce far niente," or the sweetness of doing nothing, is celebrated in every sun-drenched alley and lemon-scented breeze along the Amalfi Coast drive. From Sorrento's picturesque paths to the serene natural beauty of the Jerontal reserve, Sarah invites us to experience the magic of this iconic location.We also uncover the hidden treasures of the Amalfi Coast's charming towns, from the delectable anchovies of Chitara to Vietre Sul Mare's vibrant ceramics. Our journey culminates in Salerno, the bustling city that blends history with modern allure. As Sarah recounts cherished memories of scooter rides and floating in the Mediterranean, she inspires us to pause, disconnect, and embrace the beauty. Whether you're planning a visit or simply dreaming of Italian landscapes, this episode transports you to one of the world's most enchanting destinations._____Sarah Thompson, is the founder of Luxama Travel. She lives in Southern Italy._____Podcast host Lea Lane has traveled to over 100 countries, and has written nine books, including the award-winning Places I Remember (Kirkus Reviews star rating, and 'one of the top 100 Indie books of the year'). She has contributed to many guidebooks and has written thousands of travel articles. _____Our award-winning travel podcast, Places I Remember with Lea Lane, has dropped over 115 travel episodes! New episodes drop on the first Tuesday of the month, on Apple, Spotify, and wherever you listen. _____Travel vlogs of our featured podcasts-- with video and graphics -- now drop on YouTube . Please subscribe, like, and comment. ****************************************Website: https://placesirememberlealane.com Travel Blog: forbes.comBlueSky: lealane.bsky.socialX (Twitter):@lealane Instagram: PlacesIRememberLeaLane Facebook: Places I Remember with Lea LaneYouTube Channel: Places I Remember: Travel Talk with Lea Lane
In this heartfelt episode, Kelsey sits down with Giovanna Silvestre, author of Confused Girl and @confusedgirlla on Instagram, to talk about her unforgettable month living on the Amalfi Coast. From mid-October to mid-November 2023, Giovanna stayed in an AirBNB with panoramic views of the Mediterranean Sea, immersing herself in the beauty and rhythm of local life. She opens up about how this magical stretch of Italian coastline became a place of healing as she grieved the loss of her father and finished writing her book. From charming seaside towns to moments of deep personal transformation, this episode is a reminder of the power of travel to restore and inspire. Giovanna also shares the best time to travel to Amalfi coast, great restaurants and hotel recommendations.Mentioned in this episode:- The villages along the Amalfi Coast: Amalfi, Praiano, Positano, Ravello, Atrani, Maiori, Minori- Fly into the Naples airport- Villa Cimbrone and Villa Rufolo in Ravello- Restaurant in Atrani: Le Arcate- Puglia, Italy for beaches- Hotel Margherita in Praiano- Giovanna's Book Launch Giveaway (Win 2 nights in Maui!) SUPPORT: Buy me a coffee to show your support for the Trip Tales podcast! https://www.buymeacoffee.com/kelseygravesFOLLOW: Kelsey on Instagram & TikTokSHOP: Kelsey's Travel Favorites from her Amazon storefront.SHARE: About your trip on the Trip Tales podcast: triptalespodcast@gmail.comPARTNER DISCOUNT CODESBling2o - 10% OFF Bling2o kids ski goggles with code: KELSEYSPANX.COM - Use code KGRAVESXSPANX for 15% OFF full-price items and FREE SHIPPING. My current fav travel outfit is the Air Essentials Jumpsuit. CHASE SAPPHIRE CREDIT CARD - My preferred points earning credit card and a great card for newbies entering the points & miles space to get started. Open a Chase Sapphire Preferred with my link and earn 60,000 BONUS POINTS.
The Amalfi Coast is a dream place, and when I saw it for the first time, something shifted in me. I knew I had to live there. -Lauren Birmingham Born into an Italian-American family of great chefs, Lauren Birmingham has an innate love of food and family. As a child growing up in Cranston, Rhode Island, she spent hours swinging in a hammock under a cherry tree, reading the classics. This fascination with reading, combined with her passion for travel, inspired Lauren to explore Europe as an adult. On a trip to Italy's Amalfi Coast, she came around a corner in her Fiat 500 and couldn't believe her eyes. “Thecolor of the houses built into the mountains was like confetti. They were the prettiest pink, blue, and yellow, and the color of the Tyrrhenian Sea was an unmatchable shade of blue. It's a magical place, unlike any I'd ever seen in my life.” From that moment, Lauren came back to Positano as often as she could, running her PR business from a rented studio while developing her Cooking Vacations Italy culinary tour company. cooking-vacations.com. Along the way, she met and married an Italian race car driver named Rino Piscitelli. At the top of her career, she decided to write a cookbook that would include the recipes of 5-star Michelin Chef Andrea Migliaccio and become a 360-page labor of love. Says Lauren: “ It took years to travel around the Amalfi Coast and Capri, interviewing in Italian and then translating into English, plus the recipes had to be translated from metric to imperial.” Aptly named It's A Dream Place: Stories & Recipes of Food, Love & the Amalfi Coast, this interview with Lauren will set your compass toward the next flight to Italy! #amalficoast #italy #food #michelinchef
Today's guest is Antonio Sersale, the owner and custodian of one of the world's most beloved and sought-after hotels—Le Sirenuse in Positano. Since his family transformed it from a private holiday home into a legendary destination, Antonio has carried on their legacy, curating not just a hotel but an experience, a feeling, and a sense of place unlike any other.Le Sirenuse is more than a luxury retreat—it's a living collection. From its carefully chosen art and design collaborations to the meticulous attention to detail in every corner, Antonio has elevated the idea of hospitality into an art form. His passion for collecting extends beyond objects—it's about moments, traditions, and the invisible thread that connects past and present.We explore how Antonio selects artists for the Artists at Le Sirenuse program, the role of contemporary art in a historically rich setting, and the personal philosophy that guides both his hotel and his own growing collection. We also discuss the delicate balance of preserving history while embracing change, the small yet significant details that make a lasting impression, and the unexpected ways collecting and hospitality intersect.Next time we do this, it will for sure be at Le Sirenuse, negroni in hand. But for now, please enjoy, this is Antonio Sersale, for Collectors Gene Radio.Le Sirenuse - https://sirenuse.it/en/Le Sirenuse Instagram - https://www.instagram.com/lesirenuse/?hl=enAntonio Sersale's Instagram - https://www.instagram.com/antoniosersale/?hl=enCameron Steiner - https://www.instagram.com/cameronrosssteinerCollectors Gene - https://www.collectorsgene.com
Mark Positano is the Head of Political at StackAdapt, a programmatic digital advertising buying platform. With a focus on advertising outside the "walled gardens" like Facebook and Google, StackAdapt uses AI and data analytics to optimize ad buying and targeting for political campaigns across a wide range of media properties and streaming platforms. We talked about: Getting beyond micro-targeting using a more nuanced approach to targeting voters Growth of political digital ad budgets outpacing growth of traditional ad budgets Digital ad buying strategies How response to digital ads can inform traditional ad strategies Metrics of success of a digital ad campaign #StackAdapt #PoliticalAdvertising #DigitalAdvertising #PoliticalMarketing #Midterms2026 #VoterTargeting #CTVAdvertising #AdMeasurement #ProgrammaticAdvertising StackAdapt.com
Host Jason Blitman talks to Jennifer Finney Boylan (Cleavage) about gender identity, homemade pizza, music, and much more. Jennifer even plays an impromptu song on the piano! Then Jason is joined by Julian Winters (I Think They Like You) about his debut adult novel and their mutual love for rom-coms. Jennifer Finney Boylan is the author of nineteen books, including Mad Honey, coauthored with Jodi Picoult. Her memoir, She's Not There, was the first bestselling work by a transgender American. Since 2014, she has been the inaugural Anna Quindlen Writer in Residence at Barnard College of Columbia University; she is also on the faculty of the Bread Loaf Writers' Conference of Middlebury College and the Sirenland Writers Conference in Positano, Italy. She is the President of PEN America, and from 2011 to 2018 she was a member of the Board of Directors of GLAAD, including four years as national cochair. In 2022-23 she was a Fellow at the Harvard Radcliffe Institute for Advanced Study. She graduated from Wesleyan University and Johns Hopkins, and she holds doctorates honoris causa from Sarah Lawrence College, the New School, and Wesleyan University. For many years she was a contributing opinion writer for the opinion section of the New York Times. Her work has also appeared in the New Yorker, the Washington Post, the Boston Globe, Literary Hub, Down East, and many other publications. She lives in Maine and New York with her wife, Deirdre. They have two children: a daughter, Zai, and a son, Sean.Julian Winters is the author of the award-winning Young Adult novels Running With Lions, Right Where I Left You, How to Be Remy Cameron, The Summer of Everything, and As You Walk On By, as well as the upcoming Prince of the Palisades and his Adult romance debut, I Think They Love You. A self-proclaimed comic book geek, Julian currently lives outside of Atlanta where he can be found swooning over rom-coms or watching the only two sports he can follow—volleyball and soccer.BOOK CLUB!Use code GAYSREADING at checkout to get first book for only $4 + free shipping! Restrictions apply.http://aardvarkbookclub.comWATCH!https://youtube.com/@gaysreading FOLLOW!Instagram: @gaysreading | @jasonblitmanBluesky: @gaysreading | @jasonblitmanCONTACT!hello@gaysreading.com
In this episode, Shannon welcomes her dear friend and wedding officiant, Lucio Andreozzi! The pair talk about the start of their friendship, how they quickly bonded and their backgrounds in pageants. Lucio shares his Rhode Island roots and Italian family heritage, and how he ended up shooting celebrity weddings and events. They discuss the mishaps from the wedding, and Lucio shares the dynamic of “Instagram Lucio” being different from “photographer Lucio.” From pageants to Positano, this episode will have you giggling all day. Don't miss episode 133: How to Be A Trillionaire.TIMESTAMPS:00:00 Introduction00:55 Lucio's Popularity and Social Media01:44 How They Met and Wedding Stories02:36 Pageant Memories and Judging Experiences10:25 Lucio's Photography Journey18:34 Growing Up in Rhode Island22:53 Family Dynamics and Italian Heritage28:09 URI College Days30:41 Real Housewives of Rhode Island39:50 The Italian Air Fryer Wedding49:21 Closing Remarks and Future PlansLINKS:Get your ticket to an upcoming comedy show!www.probshannon.comFollow Shannon: https://instagram.com/probablyshannon/Follow Lucio: https://www.instagram.com/lucioandreozzi/Follow Producer Courtney: https://instagram.com/whatsacourtney/Follow Probably A Podcast: https://instagram.com/probablyapodcast/Watch the full episode on YouTube: https://www.youtube.com/probablyshannonfordProduced by Dear MediaSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
In this episode of “Kimberly's Italy,” co-hosts Kimberly Holcombe and Tommaso Il Favoloso take listeners on a journey through the lesser-known yet captivating regions of Puglia, Basilicata, and Campania, uncovering their unique cultural and geographical features. Puglia: Geography and Features: Nestled between the Adriatic and Ionian seas, Puglia is known for its unique terra rosa soil, abundant olive trees, and renowned wines such as Primitivo and Negroamaro. Cuisine and Climate: The region boasts a vegetable-centric cuisine, diverse climate, and provides a refreshing alternative to the summer heat of Rome. Key Destinations: Highlights include the Gargano promontory, Bari, Ostuni, Lecce, and Santa Maria de Leuca. The iconic trulli houses are now popular accommodations. Basilicata: Historical Context and Terrain: Famous for its mountainous landscape, Basilicata has undergone several name changes, including Lucania under Mussolini. Cultural Highlights: Matera, recognized as a European Capital of Culture in 2019, is famed for its unique sassi cave dwellings. Visitor Tips: Despite lacking an airport, the region offers warm welcomes in its small villages. Potenza is noted for its narrow roads and parking challenges, while Maratea charms visitors with its scenic appeal. Local Wines and Cuisine: The region's wines, Malantrina and Aglianco, pair excellently with local meats and bread. Campania: Cultural Hub: Known for its stunning coastline, Campania is also home to Napoli, the birthplace of pizza and a gateway to Capri, Ischia, Procida, and the Amalfi Coast. Attractions and Planning: Notable sites include the Reggia di Caserta, Pompeii, and Herculaneum. The Amalfi Coast, with its picturesque villages such as Positano and Amalfi, requires careful planning to navigate high prices and crowds. Climate and History: The region benefits from a sunny climate, and south of Salerno you can visit the ancient ruins in Paestum. Coastal Challenges: The islands are full of rocky shores which make for somewhat challenging entries for non-local swimmers! Follow us on Social Media Instagram Facebook Join Kimberly and Tommaso as they delve into these regions, providing travel tips and cultural insights for an enriching Italian adventure.
Target Market Insights: Multifamily Real Estate Marketing Tips
Adam Rosen is a world-traveling entrepreneur who founded a tech startup right out of college, which he successfully sold in 2019. He now leads his 7-figure cold email marketing agency, Email Outreach Company, helping over 50 clients—including billion-dollar firms—secure more sales appointments. Running his business from stunning locations around the world, Adam spends months in places like Positano, Hawaii, Florence, and Monaco. In January, Adam acquired *The Nomad Cloud*, a digital nomad newsletter, growing its subscriber base from 5,000 to over 200,000. Alongside his ventures, Adam also led sellouts of multi-million-dollar real estate developments and has coached hundreds of small business owners, continuing to share his entrepreneurial expertise globally. In this episode, we talked to Adam about cold emailing and the right approach to it, curating and fine-tuning the outreach content, his success stories with it, common mistakes made with it, and much more. Announcement: Learn about our Apartment Investing Mastermind here. Cold Emailing; 02:18 Adam's background; 03:53 An insight into cold email and the right approach to it; 10:40 Curating the outreach; 15:31 A success story from cold emails; 20:22 Common mistakes made in cold emailing; 23:57 Round of Insights Announcement: Download our Sample Deal package here. Round of Insights Apparent Failure: His first tech start-up. Digital Resource: Google Drive. Most Recommended Book: Built to Sell. Daily Habit: Journaling daily. #1 Insight for cold email marketing: Having the stomach to do it, it can work if it's done effectively, and having the proper infrastructure. Most recommended tool for cold emailing: Clay. Contact Adam: Website | Newsletter Thank you for joining us for another great episode! If you're enjoying the show, please LEAVE A RATING OR REVIEW, and be sure to hit that subscribe button so you do not miss an episode.
This week on the VIP Lounge! NY Mag reporter Olivia Nuzzi's emotional affair with RFK Jr, Diddy's crimes against humanity, and former Uncommon James employee Shannon Ford's big fat influencer wedding in Positano. Hear the whole thing at patreon.com/cbcthepodSupport the show: https://www.patreon.com/cbcthepodSee omnystudio.com/listener for privacy information.
It's a full-circle moment for Shannon as she records this episode from her nearby college town, Greenville, SC. Last night she had her first show here, and it was…quite eventful. She shares her vivid recap of an unexpected reaction to a certain energy beverage, but the show must go on. In other news, Shannon shares her trip to the UK, where their friends threw them propper pre-wedding parties, and Positano, to finalize their wedding celebration plans. Recs for an Amalfi boat day, wedding dress details, and the live show of a lifetime, this episode will get you up to speed without drinking any mind-altering substances (looking at you, big C). 00:00 Introduction and Tour Merch01:20 Live from Greenville03:24 The Cough and Travel Woes12:54 JetBlue Experience and Travel Tips17:21 Caffeine Adventures: Red Bull vs. Celsius31:33 Friends' Reactions and Support33:08 Physical Symptoms and Struggles36:05 The Show Must Go On41:34 Reflecting on the Night53:48 Wedding Planning Adventures01:02:47 Upcoming ShowsGet your ticket to an upcoming live show!Nashville: August 10thhttps://linktr.ee/probablyapodcastFollow Shannon: https://instagram.com/probablyshannonford/Follow Probably A Podcast: https://instagram.com/probablyapodcast/Watch the full episode on YouTube: https://www.youtube.com/probablyshannonfordProduced by Dear MediaSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
In this episode, Mike starts by giving a rundown of his trip to Positano in Italy. Which might be helpful if you struggle with how to approach vacations when it comes to fitness and nutrition. Then, he explains when you should eliminate certain foods. And finally, the episode wraps up with a conversation about letting your results get inside your head. This is a jam-packed episode!Hair XT is offering 20% off their amazing products to help with regrowing fuller, thicker hair - https://hairxt.com/discount/POPFAMCured Nutrition is offering 15% off their products site wide! Try their Serenity Gummies or CBN Oil here - https://www.curednutrition.com/?rfsn=6745101.eee1d3Want 20% off any Organifi product? This is an exclusive offer for Mind Over Macros listeners. Simply go to organifi.com/popfam and save 20% off any of their amazing products like green juice, red juice, or gold juice!Click here to take advantage of this offer!------------------------------------------------Click here to apply for coaching!For some amazing resources and to be a part of a badass community, join our FB group HEREThe personality assessment is now available online! Click here to take the assessment and find out what your personality tells us about the way you should be training and eating.Take the assessment here!To learn more about Neurotyping, visit www.neurotypetraining.comFollow Mike on IG at @coach_mike_millner
Subscribe to Throwing Fits on Substack. Our interview with Will Mahony is all love. Will—DJ, party boy and internet sensation—finally pulled up on us to pontificate on quitting smoking 100 times, losing weight to fit into vintage tees, golfing in raw denim, never feeling the pressure of being the voice of a generation, how to coach your boys into having a perfect day, breaking down his rough and tumble crew and what he's learned from them, a serious discussion on mental health and disaffected young men and the loss of community, calling out some specific opps, his favorite drinks and never getting hungover, absolutely smashing his Summer Smash set, touching emerald grass on the Emerald Isle, Positano's stair problem, buying a cop car to take the great American road trip, his current life as NYC's most in-demand model/influencer vs. his past life as a college student Uber Eats delivery guy, the nonsensical politics of blue collar stolen valor, running Have A Great Day Magazine, a rattail update, building his dream woman, a secret love affair with menswear and much more on Will Mahony's interview with The Only Podcast That Matters™.