Podcasts about Salento

Beppe, a native Italian, started his journey in active travel over two decades ago and, with the help of his wife Heather, co-founded Tourissimo, one of the top adventure travel companies in Italy. With years of expertise designing cycling and adventure tours across all 20 regions of Italy, Beppe and Heather have the inside scoop on the most authentic and unforgettable experiences Italy has to offer.So grab your espresso (or a glass of vino Italiano), and let's explore Italy region by region!Northern Italy: Adventure, Culture, and Alpine BeautyLombardy (Lombardia)Running along the Swiss border, Lombardy is Italy's largest and wealthiest region—a land of striking contrasts and cultural riches. Home to nearly 10 million people, Lombardy contains 12 of Italy's largest cities: Milan, Bergamo, Brescia, Como, Mantua, Pavia, Cremona, Lecco, Lodi, Monza, Sondrio, and Varese. The region blends modern sophistication with old-world charm, from the fashion capital and bustling metropolis of Milan to the serene, postcard-perfect landscapes of Lake Como.Lombardy is dotted with some of Italy's most beloved lakes, including Lake Maggiore, Lake Como, Lake Garda, Lake Iseo, Lake Idro, and many more. Picturesque villages like Bellagio offer sun-drenched escapes along Lake Como's shores, while the medieval towns of Bergamo and Mantova enchant visitors with cobblestone streets, sweeping views, and centuries of history.Culinary lovers will be spoiled for choice with Lombardy's 60 Michelin-starred restaurants—3 with three stars, 6 with two stars, and 51 with one star. Be sure to savor the region's iconic Risotto alla Milanese, a creamy saffron-infused dish that's a local staple. Wine enthusiasts won't want to miss a glass of Franciacorta, Italy's sparkling answer to Champagne.November is a wonderful time to visit, with cooler temperatures and fewer tourists. It's also the perfect season to explore Lombardy's slice of the Alps, where charming mountain towns await nestled among the peaks. For an unforgettable adventure, consider attending the 2025 Winter Olympics, which will be held in Milan-Cortina d'Ampezzo!Tourissimo Tip– If you are flying into Milan, select the correct airport because Milan has two airports! For info, check out the following Tourissimo blog: https://www.tourissimo.travel/blog/avoid-this-common-travel-mistake-know-milans-two-airportsVenetoVeneto, the birthplace of Prosecco, Polenta, and the iconic Spritz, is a region rich in charm, culture, and culinary delights. Stretching from the Italian Riviera to the Venetian Pre-Alps and the stunning Dolomites, Veneto is home to both natural beauty and historic towns. Its capital, the enchanting floating city of Venice, is world-famous for its canals, gondolas, labyrinthine streets, and undeniable romance.Each of Venice's islands offers something special: admire the colorful houses of Burano, renowned for its lace-making traditions; visit Murano, celebrated for its centuries-old glassblowing artistry; and soak up the peaceful atmosphere of Torcello. Exploring these islands by vaporetto (water bus) offers a quieter, more authentic glimpse into Venetian life. Tourissimo Tip–For a few more suggestions, check out Tourissimo's blog on the Venetian Lagoon: https://www.tourissimo.travel/blog/our-favorite-destinations-in-the-venetian-lagoonBeyond Venice, Veneto boasts a treasure trove of picturesque towns. Verona, Padua, Vicenza, and Asolo each offer their own distinct history and beauty. Visit Castelfranco Veneto for a charming escape or head to Bardolino to enjoy a boat ride on Italy's largest lake, Lago di Garda. Stroll the waterfront in Castelletto sul Garda or circle the freshwater moat of Cittadella, a red-brick medieval town full of character.In the countryside, the hills of Prosecco promise stunning vineyard views, while the medieval town of Montagnana offers a taste of the past. Nature lovers can visit the volcanic Euganean Hills in Este, and cheese lovers shouldn't miss the small town of Asiago, home to one of Italy's most famous cheeses.Veneto's culinary scene shines with 34 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 29 with one star. Indulge in local specialties like Bigoli in Salsa, a hearty Venetian pasta with anchovy sauce, and toast with a glass of Prosecco, Grappa, or the regional favorite, the Select Spritz. And don't forget—Venetians love to celebrate, so let loose and join the party!Tourissimo Tips–Another fun suggestion is Veneto Marostica, the City of Chess, where they do a living chess match with hundreds of people dressed in medieval costumes every two years: https://www.tourissimo.travel/blog/marostica-the-city-of-chessPiedmont (Piemonte)Nestled at the foot of the Alps and bordered on three sides by the Mediterranean Sea, Piedmont is one of Italy's most underrated gems. With a diverse landscape that offers adventure and beauty year-round, this region is perfect for both winter skiing and summer hiking and biking, thanks to its stunning Alpine scenery.But Piedmont isn't just about breathtaking views—it's steeped in rich history and cultural significance. As the first capital of Italy, it boasts grand palaces, remarkable art, and sacred relics like the famed Shroud of Turin. The capital city of Turin is a vibrant hub, home to Europe's largest outdoor food market and the monthly Gran Balon flea market, a haven for vintage and antique lovers.Venture beyond the city and you'll discover a region bursting with charm and flavor. Tour the Langhe Hills, a paradise for vineyard visits, and sample Bagna Cauda, a warm anchovy and garlic dip beloved by locals. Wander the lakeside town of Stresa on Lake Maggiore, or stroll the cobbled streets of Neive, where views of rolling hills and storybook cottages create an unforgettable setting. In Asti, you can witness the September medieval horse races and visit the majestic Cattedrale di Santa Maria Assunta e San Gottardo. For a true fairy-tale escape, head to Macugnaga in the valley of Monte Rosa, a perfect base for both skiing and hiking. And just outside of Turin lies the hidden gem of Lake Orta, a peaceful retreat away from the crowds.Piedmont's culinary scene is just as spectacular. With 35 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 30 with one star—the region is a paradise for food lovers. Dine in Alba during white truffle season (September to January), and savor iconic regional dishes like Agnolotti del Plin and Coniglio Arrosto. Wine enthusiasts will be in heaven here—Piedmont is the land of Barolo, the "king of wines," and Barbaresco, two of Italy's most prestigious reds.Tourissimo Tips:Piedmont is home to the Slow Food movement: https://www.tourissimo.travel/blog/why-piedmont-is-renowned-for-its-slow-foodTourissimo Tip–Check out this blog for a guide to a day of eating in Turin: https://www.tourissimo.travel/blog/a-day-of-eating-in-turinTourissimo Tip–One of the Best Meals of Your Life will be at the Piazza Duomo in Alba!Emilia-RomagnaLocated in central Italy along the Adriatic coast, Emilia-Romagna is a vibrant and diverse region known for its perfect blend of “slow food” and “fast cars.” This area is considered both the culinary and automotive capital of Italy, offering rich traditions, warm hospitality, and unforgettable experiences.Food lovers will be in heaven here. Emilia-Romagna is the birthplace of iconic Italian delicacies such as Mortadella, Tortellini in Brodo, Parmigiano-Reggiano, Prosciutto di Parma, traditional Balsamic Vinegar, Lambrusco, and egg-based fresh pastas like lasagna, tortellini, and tagliatelle. A visit to Parma lets you savor authentic Parmigiano-Reggiano and world-class Prosciutto, as well as enjoy the elegant Teatro Regio opera house.The region also has a need for speed—it's home to legendary automotive brands like Ferrari, Lamborghini, and Maserati. For car enthusiasts, the Ferrari Museum in Modena is a must-see. Emilia-Romagna even has a dedicated cycling tourism office, and in summer 2023, it played host to several stages of the Tour de France, which began in nearby Florence.Beyond the food and cars, Emilia-Romagna offers a range of enchanting destinations. The capital city of Bologna is known for its Piazza Maggiore, the Two Towers, and the scenic Santuario Madonna di San Luca. In Ravenna, marvel at the dazzling, colorful mosaics and the historic San Vitale Basilica. Along the coast, vibrant seaside resorts like Cervia, Cesenatico, and Rimini create a lively, carnival-like party atmosphere from late May through September. For a more peaceful experience, explore the medieval gem of Brisighella, a lesser-known treasure full of charm.When it comes to fine dining, Emilia-Romagna doesn't disappoint. The region boasts 24 Michelin-starred restaurants, including one three-star, three two-star, and twenty one-star establishments. Visitors are often struck by the warmth and generosity of the locals—some of the most hospitable people in Italy—who express their love through exceptional food and outstanding service.Tourissimo Tips:Did you know that there is a whole other country within Emilia Romagna? https://www.tourissimo.travel/blog/san-marino-the-other-small-country-within-italyTourissimo Tip–Pietra di Bismantova was an inspiration for Dante: https://www.tourissimo.travel/blog/pietra-di-bismantova-the-inspiration-for-dantes-purgatoryTourissimo Tip–You can cross the Rubicon: https://www.tourissimo.travel/blog/crossing-the-rubiconTrentino-South TyrolNestled along Italy's northern border with Switzerland, Trentino–South Tyrol is a stunning mountainous region that blends Italian and Austrian influences, making it a top destination for nature lovers and outdoor enthusiasts. With its striking Alpine scenery, exceptional cuisine, and rich cultural duality, this region offers the best of both worlds.The South Tyrol capital, Bolzano, is renowned for having the highest quality of life in Italy, combining the clean, efficient infrastructure often associated with Germany with the flavorful food and spirited lifestyle of Italian culture.Outdoor adventurers will be captivated by the Dolomites, with their dramatic limestone peaks—ideal for hiking, skiing, and breathtaking vistas. Don't miss the Alpe di Siusi, Europe's largest Alpine meadow, which is especially stunning in spring and summer. Explore shimmering Lake Garda and uncover the region's medieval past through spectacular castles like Schloss Tirol, Castel Roncolo, and Castel d'Appiano.Tourissimo Tip–An off-the-beaten-path outdoor paradise can be found in the Alps of Trentino. Check out the Val di Sole. This is one of the areas that Beppe and Heather regularly go to on their personal vacations in Italy: https://www.tourissimo.travel/blog/the-wild-dolomitesThe culinary offerings here reflect the region's unique blend of cultures. Traditional dishes range from Bratwurst and Goulash to Italian-style pastas with hearty meats like deer. Foodies should try Speck, a savory smoked ham, perfectly paired with a glass of Gewürztraminer, a fragrant white wine native to the area. The region also produces excellent white wines and lighter reds that pair beautifully with its alpine cuisine.When it comes to fine dining, Trentino–South Tyrol excels with 33 Michelin-starred restaurants, including three three-star, five two-star, and twenty-five one-star establishments, making it one of Italy's most impressive gourmet regions.LiguriaLocated along Italy's rugged northwestern coastline, Liguria—also known as the Italian Riviera—boasts dramatic cliffs, colorful seaside villages, and incredible culinary traditions. The region is best known for the five picturesque villages of Cinque Terre, as well as the glamorous resort towns of Portofino and Santa Margherita Ligure.Tourissimo Tip– If you visit the Cinque Terre, don't forget to look up, and hike up away from the crowds to see the heroic vineyards: https://www.tourissimo.travel/blog/the-heroic-winemaking-of-the-cinque-terreBecause of the narrow, winding roads with steep drop-offs, many travelers prefer to explore the region via the local train or by public or private boat. If you're planning to hike the famous trails, be aware that entrance permits are now required due to landslides and overtourism.In the regional capital of Genoa, dive into maritime history, visit the iconic San Lorenzo Cathedral, and wander the city's old port area. Just outside Genoa, discover the secluded San Fruttuoso Abbey, accessible only by boat or footpath. In Vernazza, one of the Cinque Terre towns, visit the Doria Castle and the beautiful Santa Margherita Church.Liguria is also a celebrity hotspot, and its cuisine is just as impressive as its scenery. Known as the birthplace of pesto, the region is famous for Pesto alla Genovese, made with a special local basil. Be sure to try the region's olive oil, garlic, cheeses, and exceptional seafood, especially the anchovies. Other regional specialties include Focaccia di Recco, a cheese-filled flatbread, and lighter olive oils that perfectly complement Ligurian dishes.For fine dining, Liguria is home to seven Michelin-starred restaurants, all with one star, offering refined cuisine rooted in the region's coastal and agricultural traditions.Friuli-Venezia Giulia (Friuli)Tucked between Veneto, Austria, and Slovenia, Friuli-Venezia Giulia is a lesser-known gem that offers a unique blend of Alpine landscapes, rich cultural heritage, and coastal charm. The region features part of the Dolomites, ideal for hiking, skiing, and capturing breathtaking scenery.The capital, Trieste, is a refined port city with a fascinating blend of Italian, Austro-Hungarian, and Slavic influences. Don't miss the Miramare Castle, perched over the sea with stunning views. In Cividale del Friuli, stroll through cobbled streets and sample Frico, a savory, crispy dish made of cheese and potatoes, best enjoyed with a glass of Schioppettino, a bold red wine native to the region.For outdoor adventures and relaxation, spend a beach day at Lignano Sabbiadoro, camp in Sistiana, bike the trails around Grado, or explore the ancient Roman ruins in Aquileia, a UNESCO World Heritage Site. Be sure to visit the enormous Grotta Gigante (Giant Cave), stroll through Unity of Italy Square, and tour the Revoltella Museum for modern art.Friuli-Venezia Giulia is also home to seven Michelin-starred restaurants, including two two-star establishments and five one-star venues, reflecting the region's quiet but impressive culinary scene.Tourissimo Tip– A hotel that Heather and Beppe love in Cormons is La Subida. It's a unique, high-end, and rustic property nestled in nature that boasts a 1-Michelin star restaurant: https://www.tourissimo.travel/blog/hotels-we-love-la-subidaAosta ValleyNestled in the northwestern tip of Italy, where it borders Switzerland and France, the Aosta Valley is Italy's smallest and highest region—a true mountain paradise. This alpine jewel is renowned for its dramatic snowcapped peaks, storybook castles, and a unique blend of French and Italian culture, as both languages are spoken here.The region is home to Mont Blanc (Monte Bianco), Europe's highest peak, which straddles the borders of Italy, France, and Switzerland. While the summit lies on the French side, visitors on the Italian side can experience the Skyway Monte Bianco, a breathtaking cable car ride offering panoramic views of the Alps.Key landmarks include the striking Matterhorn, the impressive Fénis and Savoy Castles, and the Bard Fortress, one of the largest and most remarkable fortifications in the Alps. After a day in the mountains, relax in one of the region's thermal spas, and indulge in Fonduta, a rich, velvety cheese fondue perfect for chilly alpine evenings.Wine lovers should sample the region's distinctive red mountain wines, especially Enfer d'Arvier, known for its bold flavor and high-altitude character.Tourissimo Tip–A fun tradition is the Friendship Cup, a communal cup of coffee: https://www.tourissimo.travel/blog/the-friendship-cup-of-valle-daostaCentral Italy: History, Art, and Rolling HillsTuscany (Toscana)Tuscany, the heart of the Renaissance, is a captivating region of rolling hills, cypress-lined roads, vineyards, and timeless art and architecture. Located just below Italy's northern regions, it's a haven for art lovers, history buffs, and food and wine enthusiasts alike. From Chianti to Brunello di Montalcino, the region offers a wide variety of world-class wines.The regional capital, Florence, is one of Italy's most walkable and safe major cities, making it ideal for solo travelers. Admire its architectural wonders while sipping on Chianti Classico and indulging in a local favorite—Bistecca alla Fiorentina. Must-see landmarks in Florence include the Cathedral of Santa Maria del Fiore (Duomo), Ponte Vecchio, Palazzo Vecchio, the Uffizi Gallery, and the Galleria dell'Accademia, home to Michelangelo's David. For iconic views, head to Piazzale Michelangelo.Beyond Florence, explore the historic cities of Siena, Lucca, and San Gimignano, each offering its own charm. Don't miss the Leaning Tower of Pisa or the Siena Cathedral, and spend time in the picturesque public squares like Piazza del Campo, Piazza della Signoria, and Piazza del Duomo.For off-the-beaten-path adventures, discover medieval hilltop villages such as Sorano, or head to the Maremma coast for scenic beaches and bold wines. Tuscany also shines in its culinary excellence, boasting 41 Michelin-starred restaurants—including 1 three-star, 5 two-star, and 35 one-star establishments.Tourissimo Tip–3 places in Tuscany you didn't know existed: https://www.tourissimo.travel/blog/three-places-in-tuscany-you-did-not-know-existedUmbriaUmbria, often called the "Green Heart of Italy," is the country's only completely landlocked region, nestled between Tuscany, Lazio, and Le Marche. Though it lacks large cities, Umbria more than makes up for it with breathtaking natural beauty, medieval towns, and a rich culinary tradition.One of Umbria's most impressive sights is the Cascata delle Marmore (Marmore Falls)—the second tallest waterfall in Europe. Nature lovers and photographers alike will be amazed by its dramatic 165-meter drop. The region is also home to Assisi, the birthplace of St. Francis, one of Italy's most revered saints, and a major pilgrimage destination.Food lovers will delight in Umbria's hearty, earthy cuisine, featuring lentils, mushroom-based dishes, cured meats, and the prized black truffle (Tartufo Nero di Norcia). Pair these specialties with a glass of Sagrantino di Montefalco, a robust red wine unique to the region.Umbria's culinary excellence is further reflected in its four Michelin-starred restaurants: Casa Vissani, Vespasia, Ada, and Elementi. Each holds one Michelin star, offering refined takes on the region's rustic flavors.Tourissimo Tip–Norcia is definitely one of Italy's culinary gems: https://www.tourissimo.travel/blog/norcia-one-of-italys-culinary-gemsMarcheLocated in central Italy on the Adriatic side, Marche is a beautiful region with a population of 1 million people, known for its charming towns, rich history, and welcoming, hardworking culture. The region offers stunning destinations like Urbino and Ancona, along with pristine beaches such as Spiaggia della Due Sorelle, Parco Naturale Monte San Bartolo, Mezzavalle, and the Riviera del Conero, not to mention many picturesque nature reserves.Must-see landmarks include Castello di Gradara, Palazzo Ducale di Urbino, the Sanctuary of the Holy House of Loreto, Cattedrale di San Ciriaco, Tempio del Valadier, and the breathtaking underground Frasassi Caves. Marche's favorite cities and nearby towns also include Gubbio, Assisi, Perugia, Orvieto, and Cascia.For those drawn to religious history, highlights include the Papal Basilica of Saint Francis, the Sacred Convent of Saint Francis, Basilica di Santa Maria degli Angeli, and Basilica di Santa Chiara in Assisi, as well as the Basilica of Santa Rita da Cascia. History lovers should visit Rocca Paolina, Piazza IV Novembre, Fontana Maggiore, Piazza del Comune, and Grotta di Monte Cucco, while museums like Narni Sotterranea, the National Gallery, and Nobile Collegio del Cambio offer rich cultural experiences.This region is famous for its culinary tradition, especially its mastery of seafood, and is home to seven Michelin-starred restaurants — including Uliassi in Senigallia, proudly holding three Michelin stars, along with one two-star and five one-star establishments. No visit would be complete without tasting Olive all'Ascolana, fried stuffed olives that perfectly capture Marche's local flavor. All of this, combined with the region's natural beauty and warm, fun, and friendly locals, makes Marche a truly unforgettable destination in the heart of Italy.Tourissimo Tip–Ascoli Piceno, the town where the Ascoli olive is from, is beautiful, especially at night when it appears to glow: https://www.tourissimo.travel/blog/ascoli-piceno-the-italian-town-that-glows-at-nightLazioLazio, one of Italy's central regions, though often considered a southern region by Italians, is a place rich with history, iconic landmarks, and hidden gems. At its heart is the capital city of Rome, a destination overflowing with opportunities for exploration. Essential sites include the Colosseum, Trevi Fountain, Pantheon, Roman Forum, Spanish Steps, St. Peter's Basilica, the Sistine Chapel, and countless other remarkable attractions. No visit to Rome is complete without savoring its famous dishes, including Cacio e Pepe — a creamy cheese and pepper pasta — along with local favorites like Spaghetti alla Gricia, Pasta all'Amatriciana, and Pasta Carbonara, best enjoyed with a glass of crisp Frascati wine while taking in views of the Colosseum. Lazio as a whole has 107 two-star Michelin restaurants and 105 one-star restaurants. If you find yourself in the Trastevere neighborhood, there are many wonderful popular restaurants, including La Scaletta and Le Mani in Pasta.Another must-see is Vatican City, home to the Vatican and its world-renowned religious and artistic treasures. In December 2025, Rome will host the Jubilee, or Holy Year — a significant Catholic Church event focused on forgiveness, reconciliation, and spiritual renewal, held only once every 25 years and drawing pilgrims from across the globe.Beyond Rome, Lazio offers a beautiful coastline and peaceful countryside, perfect for travelers seeking quieter escapes. Among its hidden gems is Ostia Antica, an ancient Roman city that once served as the bustling port of Rome, located at the mouth of the Tiber River. With its blend of legendary landmarks, culinary traditions, religious significance, and off-the-beaten-path treasures, Lazio is a captivating region waiting to be explored.Tourissimo Tip–There's a wonderful project underway to create a cycle path around the perimeter of Rome: https://www.tourissimo.travel/blog/cycling-in-rome-grab-a-bike-and-bike-the-grabAbruzzoAbruzzo, known as Italy's green region, lies in the central-eastern part of the country and boasts a stunning combination of mountains, coastline, and unspoiled nature. Along the beautiful Trabocchi Coast, visitors can admire the historic trabocchi — ingenious wooden fishing structures built by fishermen centuries ago to safely fish the Adriatic waters, many of which have now been converted into charming seaside restaurants where you can dine on fresh seafood while suspended above the waves with sunsets as your backdrop. When it comes to dining, Abruzzo currently boasts four Michelin-starred restaurants; there are three 1-star restaurants and one 3-star restaurant. Food lovers shouldn't miss Arrosticini, the region's famous grilled lamb skewers, or a glass of bold Montepulciano d'Abruzzo red wine. Outdoor enthusiasts have countless opportunities for adventure, from swimming at the Stiffe Caves and strolling the Ponte del Mare to relaxing on the beaches of Riserva Naturale Guidata Punta Aderci and hiking to the iconic Rocca Calascio. Lakeside escapes await at Lago di Scanno and Lago di Barrea, while the towering Gran Sasso d'Italia and the expansive Parco Nazionale d'Abruzzo, and Lazio e Molise offer breathtaking scenery and pristine trails. The region is home to many national parks — Abruzzo, Lazio, Molise National Park, Gran Sasso and Laga Mountains National Park, and Maiella National Park — perfect for hiking, biking, trail running, and spotting the highest peaks of the Apennine Mountain Range. Cyclists can enjoy the Bike to Coast cycle path, a 131 km (81.4 mile) route running along the Adriatic coast from Pescara to Vasto. History and architecture lovers will appreciate sites like Basilica di Santa Maria di Collemaggio, Centro Storico di Sulmona, Santo Stefano di Sessanio, Abbey of San Giovanni in Venere, and the Medieval Village of Pacentro. For a uniquely tranquil experience, visit the enchanting Gardens of Ninfa. Abruzzo is also a fabulous winter skiing destination and keeps traditions alive with events like Transumanza, the seasonal migration of livestock, primarily sheep, between the high-altitude pastures of the region. With its mountain majesty, historic villages, flavorful cuisine, and coastal charm, Abruzzo offers something unforgettable for every traveler.Tourissimo Tips:More info on the trabocchi coast: https://www.tourissimo.travel/blog/abruzzos-trabocchi-coastAbruzzo Bike to Coast is a beautiful bike path along the coast: https://www.tourissimo.travel/blog/cycling-along-abruzzos-coastMoliseOne of Italy's most untouched and lesser-known regions, Molise is famously nicknamed “the region that doesn't exist,” though it's rich in history, traditions, and natural beauty. This quiet region offers a mix of beaches and mountains, including part of the National Park of Abruzzo within the Apennines mountain range, filled with abundant wildlife, hiking trails, and winter ski opportunities. Tourissimo Tip–The Region That Doesn't Exist: https://www.tourissimo.travel/blog/the-italian-region-that-doesnt-existThe capital city, Campobasso, is home to notable sites like Monforte Castle and several Romanesque churches, while the charming coastal town of Termoli draws visitors for its beaches, trabucchi (historic fishing huts now serving fresh seafood), and local specialties like brodetto, a traditional seafood stew. Along the Molise coast in Termoli, dining at a trabucchi offers fresh catches with a side of Adriatic views. History buffs should visit the Samnite ruins in the Pietrabbondante archaeological area, the well-preserved Saepinum Archaeological Area, and landmarks like Lago di Castel San Vincenzo, the Cathedral of Saint Mary of the Purification, Monforte Castle, and the Basilica of Saint Mary of Sorrow. A must-see is the Marinelli Bell Foundry, founded in 1339. It's the oldest continuously operating bell foundry in the world, Italy's oldest family business, and the official provider of bells to the Vatican. Food lovers can sample Cavatelli, a local pasta specialty, paired with Tintilia, a rare red wine unique to Molise. The region is also home to seven one-star Michelin restaurants and several local food tours that showcase its rustic culinary traditions. While Molise's quiet charm and untouched landscapes make it a special destination, visitors should note that English is not widely spoken, making it a truly authentic Italian experience for those eager to explore one of the country's hidden gems.Southern Italy: Sun, Sea, and Ancient WondersCampania The birthplace of Neapolitan pizza, the Mediterranean Diet, and Mozzarella di Bufala, Campania is one of Italy's most vibrant and culturally rich regions. Home to the bustling regional capital Naples (Napoli), it boasts some of the country's most iconic destinations, including Pompeii, the stunning Amalfi Coast, and the tranquil Cilento Coast.Along the sparkling, deep-blue waters of the Golfo di Napoli, you'll find must-visit coastal towns like Positano, Amalfi, and Ravello, as well as the famous islands of Ischia, Capri, and the colorful Procida. Visitors can hike the breathtaking Path of the Gods, explore the hauntingly preserved ruins of Archaeological Pompeii, forever shadowed by the gray cone of Mt. Vesuvius, and savor the region's culinary gems like ultra-fresh seafood and crisp Falanghina wine.History and culture lovers shouldn't miss Sansevero Chapel Museum, San Carlo Theatre, the Catacombs of San Gennaro, and the lush Villa Cimbrone Gardens. Campania also impresses with its historic castles, including the Royal Palace of Caserta, Ovo Castle, and Castello Aragonese d'Ischia. Wine enthusiasts should head to the province of Avellino, known for producing some of the best wines in southern Italy.Tourissimo Tip–Wine is also grown inland on the Amalfi Coast, and there are some vines that are 250 years old (pre-phylloxera): https://www.tourissimo.travel/blog/old-vines-on-the-amalfi-coastNature lovers will be drawn to the Cilento, Vallo di Diano, and Alburni National Park, a UNESCO World Heritage Site celebrated for its biodiversity, dramatic landscapes, and cultural heritage, featuring ancient ruins like Paestum and Velia, the majestic Padula Charterhouse, and idyllic coastal villages.Campania is also a paradise for food lovers, home to 51 Michelin-starred restaurants, including one three-star, eight two-star, and forty-two one-star establishments. From world-famous landmarks to hidden treasures, Campania offers an irresistible blend of history, nature, food, and coastal charm.CalabriaWith its rugged coastlines, dramatic landscapes, and hidden treasures, Calabria is a must-visit region in southern Italy. Known for its bold flavors and rich culinary traditions, visitors should sample 'Nduja, a spicy, spreadable sausage paste, and the region's famous Calabrian chiles. The local cuisine embraces cucina povera, a tradition of simple, hearty dishes featuring handmade pasta made with just flour and water. Calabria offers a growing fine dining scene with six one-star Michelin restaurants. For nature lovers, Calabria is home to three stunning national parks — Sila, Aspromonte, and Pollino — ideal for hiking, wildlife spotting, and immersing in untouched landscapes. Along the coast, Capo Vaticano stands out as one of the world's most beautiful beaches, offering breathtaking views and crystal-clear waters. History buffs and castle enthusiasts can explore impressive fortresses like Castello Ruffo di Scilla, Castello Murat, Castello di Le Castella, and Castello Aragonese. Don't miss charming towns and villages such as Tropea, famous for its clifftop views and beaches, as well as Scilla, Pentedattilo, and Le Castella. With its authentic culture, stunning coastlines, flavorful cuisine, and rich history, Calabria remains one of Italy's most captivating yet underrated regions.Tourissimo Tip–Way off the beaten path, lies a  unique museum in Mammola, Calabria https://calabriastraordinaria.it/en/news/visit-to-musaba-the-sistine-chapel-of-calabriaPugliaKnown as the Maldives of Italy, Puglia is a sun-drenched region celebrated for its whitewashed hill towns, ancient olive groves, and miles of stunning coastline. With a dry Mediterranean climate and scenery that often feels more Greek than Italian, Puglia is famed for its beaches in Salento, crystal-clear waters, and charming seaside towns. One of its most iconic sights is the fairytale-like trulli houses of Alberobello, a UNESCO World Heritage Site. This region is also a food lover's paradise, offering specialties like Orecchiette pasta with turnip greens, the classic Fave e Cicoria (fava bean purée with wild chicory), and fresh seafood paired with crisp vegetables. Wine lovers can savor Primitivo, a bold local red. For fine dining, the region boasts nine one-star Michelin restaurants, blending rustic flavors with refined culinary creativity.Puglia is dotted with unique cities and towns worth exploring, including Locorotondo, Otranto, Lecce, Monopoli, Ostuni, Gallipoli, Bari, Alberobello, and Polignano a Mare. Nature and history enthusiasts will enjoy visiting extraordinary sites like the Grotte di Castellana, the dramatic Cave of Poetry, the ancient Basilica San Nicola, and the scenic Gargano Peninsula. With its thousand-year-old olive trees, Puglia is the largest olive oil producer in the world, known for its strong, spicy oils. The locals here are famously warm and welcoming, going out of their way to make visitors feel at home.Puglia's blend of natural beauty, rich tradition, and heartfelt hospitality makes it one of Italy's most captivating and underrated destinations.Tourissimo Tip–Here are some of the gems of Puglia: https://www.tourissimo.travel/blog/some-of-the-gems-of-pugliaBasilicataBasilicata, a remote yet captivating region with a population of just 500,000, offers a wealth of unique experiences despite its secluded location. Among its most intriguing destinations are the ghost town of Craco and the ancient cave city of Matera, both steeped in history and cinematic charm. Other towns worth visiting include Maratea and Palombaroa, each offering its own cultural and scenic appeal.Tourissimo Tip–Matera is magical! https://www.tourissimo.travel/blog/destination-highlight-matera-the-city-of-stonesThe region is rich in historical and religious landmarks, such as the Crypt of Original Sin with its remarkable frescoes, and the medieval Melfi Castle. Don't miss the towering Statue of Christ the Redeemer in Maratea, a striking monument that overlooks the Tyrrhenian coast.For a taste of local flavor, try Peperoni Cruschi—crispy, sun-dried peppers that are a beloved regional delicacy. Basilicata is also known for its exceptional wines, especially the bold, full-bodied reds of Aglianico del Vulture DOC, made primarily from the Aglianico grape. White wine lovers will appreciate the region's Greco di Tufo and Fiano varietals as well. Basilicata also has a total of 14 one-star Michelin restaurants. Adventurers can experience an adrenaline rush on The Angel's Flight, a giant zip line that offers stunning views and a thrilling ride through the Lucanian landscape.SicilySicily, the largest island in the Mediterranean Sea, is a world of its own, offering a diverse landscape of coastlines, mountains, and magical towns such as Cefalù, Palermo, Taormina, Catania, Noto, Agrigento, and Syracuse. Palermo serves as the cultural and diplomatic capital of the region, while Catania stands as its business hub.A volcanic island and UNESCO World Heritage Site, Sicily boasts a rich collection of cultural and natural treasures. Highlights include the awe-inspiring Valley of the Temples, the active volcano Mount Etna, the stunning Duomo di Cefalù, and the picturesque islands of Stromboli, Bella, and Ortigia. The region is also home to the renowned Baroque Triangle in the Val di Noto region of southeastern Sicily, where the eight towns of Caltagirone, Militello Val di Catania, Catania, Modica, Noto, Palazzolo Acreide, Ragusa, and Scicli have been recognized by UNESCO for their outstanding examples of late Baroque architecture.Sicily's culinary scene is just as impressive. Indulge in traditional Sicilian cannoli, filled with sheep's milk ricotta cheese and always stuffed fresh to order. Take a street food tour to savor local favorites like arancini, and don't miss sipping on a glass of Nero d'Avola, one of Sicily's most famous wines. The region is also internationally celebrated for its top-tier agriculture and winemaking.For a taste of authentic Italian charm beyond the tourist trail, explore the towns featured in I Borghi Più Belli d'Italia—Italy's list of its most beautiful hidden gems. Tourissimo Tip–This is a great tip for all 20 regions of Italy. Find out more here: https://www.tourissimo.travel/blog/the-most-beautiful-small-towns-in-italyFood lovers will be delighted to know that Sicily is also home to 23 Michelin-starred restaurants, including three two-star establishments and twenty with one star.Tourissimo Tip–If you visit Corleone, you should definitely learn about the legacy of the Mafia. We in North America tend to have a romanticized view of the mafia, but for the locals, the history is more brutal. See some photos and learn more here: https://www.tourissimo.travel/blog/letizia-battaglia-groundbreaking-photojournalist-who-fearlessly-documented-the-mafia-in-her-native-sicilySardiniaSardinia, the second-largest island in the Mediterranean after Sicily, is a rugged, rural paradise known for its natural beauty, deep-rooted traditions, and ancient history. The island is home to features like the Apennine Coast, the Adriatic Coast, and the Apennine Mountains. Most of Sardinia's population lives in the capital region of Cagliari, but much of the island remains untouched, offering visitors a glimpse into authentic Italian island life.One of Sardinia's most fascinating distinctions is that the Barbagia region is recognized as a Blue Zone—an area with an unusually high number of centenarians. This longevity is attributed to the region's healthy diet, active lifestyle, and strong sense of community. For outdoor enthusiasts, inland Sardinia offers some of the best biking and hiking experiences in all of Italy.Tourissimo Tip–What is a Blue Zone? https://www.tourissimo.travel/blog/blue-zoneThe island's coastlines are just as enticing. Costa Smeralda is often described as paradise on earth, with stunning beaches like Spiaggia di Tuerredda, Cala Goloritzé, and Spiaggia di Porto Giunco perfect for sunbathing and swimming. Don't miss the La Maddalena Archipelago National Park (Parco Nazionale dell'Arcipelago di La Maddalena), a protected area with crystal-clear waters and pristine landscapes.Charming towns such as Alghero, Bosa, and Cagliari add to the island's appeal. Many of Sardinia's towns are nestled in the mountains located in the island's center, offering a peaceful and scenic escape.Cultural and historical attractions abound. Must-see sites include the Nora Archaeological Park, Bastione di Saint Remy, Parco Archeologico Naturalistico di Santa Cristina, and the Museo Archeologico Nazionale di Cagliari. For an unforgettable natural wonder, venture into the Frecce delle grotte srl and Neptune's Grotto, stunning sea caves accessible by boat or stairs carved into cliffs.Sardinia is also home to a unique ancient civilization. Scattered across the island are over 7,000 nuraghe—megalithic stone structures built during the Nuragic Age (c. 1900–730 BC). These mysterious, tower-like buildings are the island's most iconic symbol, and some scholars believe there were once over 10,000 nuraghe structures in total.Religious architecture also impresses, with highlights like the Cattedrale di Santa Maria Assunta e Santa Cecilia, the Church of the Holy Trinity of Saccargia, and the Basilica di San Simplicio showcasing Sardinia's spiritual and artistic heritage.Sardinian cuisine reflects its mountainous geography. Surprisingly, for an island, the diet leans more toward land-based ingredients than seafood. Signature dishes include Porceddu (roast pig), Fregola (a traditional Sardinian pasta), and the adventurous Casu marzu—a sheep's milk cheese intentionally infested with live maggots and considered a local delicacy. Sardinia also holds 16 one-star Michelin restaurants.To accompany these flavors, try a glass of Cannonau red wine, known for its high polyphenol content and potential health benefits, or the refreshing Vermentino white wine, perfect for warm Mediterranean days.Tourissimo Tip–Magic Trick or Pasta Making? https://www.tourissimo.travel/blog/magic-trick-or-pasta-making From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio! 

Como é que um doce típico do Salento, região sul da Puglia, chegou até São Paulo?Não foi um cruzeiro Genova–Santos... quem trouxe foi Eduardo Almeida Simone, conhecido como “Dudu”, após uma série de viagens à Itália, onde fez vários cursos de pizzaiolo e de gastronomia.Tudo isso para poder trazer de volta ao Brasil o sabor e as receitas autênticas do Bel Paese, como o Panettone, a Colomba e até a pizza al taglio. E ele conseguiu!

Da bambino si divertiva a suonare una racchetta da tennis, mentre tutt'intorno a lui delle luci che seguivano le pulsazioni sonore illuminavano le pareti. In un attimo, la sua stanza si trasformava in un palco e lui diventava Bono Vox. Oggi che è il cantante di uno dei gruppi italiani più amati, gli stadi li riempie per davvero. In quest'intervista a Malcom Pagani, Giuliano Sangiorgi dei Negramaro racconta la storia di un sogno, nato in un piccolo paese del Salento e arrivato fino a San Siro. Learn more about your ad choices. Visit megaphone.fm/adchoices

We were asked about the music that we use in our opening and closing podcast credits. It is pizzica music, old folk music from Salento, the southern part of Puglia. Like other tarantelle, legend says that pizzica was a cure for women bitten in the olive groves by the spider, explaining its hypnotic energy. In this episode, accompanied by the pizzica music played by our friends, we explore the sound, the stories and the dance moves of pizzica. For more information on Puglia's pizzica festivals, events and how to take part, check our Puglia Guys Pizzica Guide to Pizzica in Puglia.  Follow us on Instagram for frequent video stories, reels, photos, ideas and other information to inspire your visit to Puglia. In this episode we feature our own recording of the pizzica di San Vito, a traditional musical piece, featuring our friends who perform as musicians and singers. Full credits and our video of the recording can be found on our Puglia Guys You Tube channel.  

Gallipoli has become a hotspot for travellers seeking both history and hedonism. The summer season sees a seismic shift as Gallipoli becomes synonymous with revelry and celebrations extending well beyond the old and new towns. Nearby beaches – especially those in and around Baia Verde – echo with the rhythms of music festivals, vibrant parties, and a diverse crowd.  Our insider tips on when best to visit the old town, where by day fishermen still meet to drink, chat and mend their nets. We recommend some fine seafood restaurants and tell you where we enjoy the best sunset in Salento. Details of the locations on our walking tour of Gallipoli can be found in our companion Puglia Guys Gallipoli city guide. Follow us on Instagram for frequent video stories, reels, photos, ideas and other information to inspire your stay in Puglia.

La transizione ecologica, fondamentale per combattere il cambiamento climatico, punta a trasformare il nostro modello economico in uno più sostenibile, neutrale dal punto di vista climatico e rispettoso dell'ambiente. L'Unione Europea è in prima linea in questa sfida, grazie all'European Green Deal, che mira alla neutralità climatica entro il 2050 e a una riduzione del 55% delle emissioni entro il 2030. La Commissione ENVI, presieduta da Antonio Decaro, ha un ruolo centrale nel definire politiche innovative e nel promuovere strumenti come il pacchetto “Fit for 55”, il fondo sociale per il clima e iniziative per l'economia circolare. Tuttavia, la transizione ecologica non si gioca solo a livello europeo: i territori locali sono il cuore di questo cambiamento. Le città, infatti, hanno la possibilità di sperimentare soluzioni concrete, come la mobilità sostenibile, l'efficienza energetica e la tutela della biodiversità urbana. Ma il percorso non è privo di ostacoli: costi iniziali elevati, complessità normativa e resistenze sociali possono rallentare i progressi. È qui che entra in gioco la collaborazione tra istituzioni europee, nazionali e locali, con un obiettivo comune: trasformare le sfide in opportunità. La transizione ecologica può infatti creare nuovi posti di lavoro, migliorare la qualità della vita e garantire un futuro più sicuro per le prossime generazioni.Con il contributo di Antonio Decaro rifletteremo su come possiamo tutti essere protagonisti di questa trasformazione. Perché la transizione ecologica non è solo un obbligo, ma un impegno condiviso per costruire un domani più giusto e sostenibile.

We walk you around Otranto, its city beaches and visit geologically stunning and popular nearby beaches along the coast, including the Grotta della Poesia, the Baia dei Turchi, the faraglioni of Sant'Andrea and Torre dell'Orso. Otranto is packed with history. From the famous mosaic floor of its cathedral, the castle of Otranto that inspired the first Gothic novel, and the tragedy of the 1480 massacre of 800 martyrs, whose bones are still on display. Plus those city beaches and where to eat the best seafood in Otranto! Details of the locations of the spots visited, the recommended restaurants and parking for the nearby beaches can be found in our companion Puglia Guys Otranto guide. Follow us on Instagram for frequent video stories, reels, photos, ideas and other information to inspire your stay in Puglia.

Storie-sDalle Ande al Salento, tra filati naturali, second life di tessuti, e sperimentazione sartoriale.Un laboratorio di moda, nel cuore del Salento, un ponte con l'Argentina.Il progetto Casa Andina Salentowww.casaandinasalento.comDa un'idea di Naike

Un'altra scoperta di Pantaleo Corvino: ecco, in chiave fantacalcistica, la presentazione del neo acquisto del Lecce Danilo Veiga. È da prendere oppure no al Fanta? Ne parlano Angelo Taglieri ed Enrico Zambruno.Potrero, dove tutto ha inizio. Un podcast sul calcio italiano e internazionale.Su Mola powered by Como TV (https://tv.comofootball.com(https://tv.comofootball.com/) ) nel 2025 potrete seguire in diretta ed in esclusiva le partite della Copa Libertadores, Copa Sudamericana, Recopa, Liga Profesional Argentina, Copa de la Liga Profesional Argentina, Brasileirao, Eredivisie, HNL croata, Super League greca e Coppa di Grecia.Diventa un supporter di questo podcast: https://www.spreaker.com/podcast/potrero--5761582/support.

Salento et Jardín, deux magnifiques villages coloniaux qui m'ont offert de belles rencontres...

Nicola Verderame"Il demone in noi"Sabahattin AliCarbonio Editorewww.carbonioeditore.itIstanbul, anni Trenta. Sul traghetto che attraversa il Bosforo, Ömer, giovane intellettuale, incontra Macide, studentessa di pianoforte al conservatorio, e se ne innamora all'istante. Una notte Macide decide di fuggire dalla casa dei parenti che la ospitano e Ömer la accoglie nella pensione dove vive, presentandola a tutti come sua moglie e introducendola nella sua cerchia di amici bohémien. Ma presto le ristrettezze economiche segnano il loro rapporto, mentre Ömer si convince sempre di più che il suo male di vivere sia colpa di un demone interiore…Sabahattin Ali ritrae con estrema finezza il profondo dissidio di Ömer, incapace di prendere in mano la propria vita, contrapposto alla figura di Macide, donna volitiva ed emancipata, sullo sfondo della Istanbul inquieta degli anni della Repubblica di Atatürk.Tradotto per la prima volta in italiano, un classico moderno della letteratura turca: un romanzo delicato e ammaliante che a quasi un secolo dalla sua pubblicazione si rivela ancora di sorprendente attualità.Sabahattin Ali (1907-1948) è uno degli autori turchi più letti e amati del Novecento. Arrestato più volte per propaganda comunista e vilipendio alla figura di Atatürk, a cavallo tra gli anni Trenta e Quaranta scrisse cinque raccolte di racconti, poesie, un dramma e tre romanzi: Yusuf di Kuyucak (1937), Il demone in noi (1940) e Madonna col cappotto di pelliccia (1943), che è un vero e proprio libro di culto in Turchia. Morì assassinato nel 1948 al confine con la Bulgaria mentre cercava di fuggire in Europa.Nicola Verderame ha insegnato Lingua turca all'università del Salento e Filologia turca presso l'università “L'Orientale” di Napoli, dove si è laureato in Studi Islamici. Ha conseguito un Research Master in Turkish Studies all'università di Leiden e il dottorato in Storia contemporanea alla Freie Universität Berlin. Nel 2018 ha vinto il Premio Nazionale di Traduzione del Ministero dei beni e delle attività culturali.IL POSTO DELLE PAROLEascoltare fa pensarewww.ilpostodelleparole.itDiventa un supporter di questo podcast: https://www.spreaker.com/podcast/il-posto-delle-parole--1487855/support.

LECCE (ITALPRESS) - "L'ateneo continua a promuovere, ad accompagnare lo sviluppo del territorio, e in questo momento storico, come le altre università del Paese, offre l'opportunità di dare una risposta alla ricerca di nuovi assetti nelle condizioni che mutano, mutamenti così profondi, veloci, radicali, dall'intelligenza artificiale ai grandi strumenti di comunicazione e connessione". Lo ha detto il presidente della Repubblica, Sergio Mattarella, intervenendo alla cerimonia di inaugurazione del 70° anno accademico dell'Università del Salento, a Lecce.sat/gtrFonte video: Quirinale)

LECCE (ITALPRESS) - "L'ateneo continua a promuovere, ad accompagnare lo sviluppo del territorio, e in questo momento storico, come le altre università del Paese, offre l'opportunità di dare una risposta alla ricerca di nuovi assetti nelle condizioni che mutano, mutamenti così profondi, veloci, radicali, dall'intelligenza artificiale ai grandi strumenti di comunicazione e connessione". Lo ha detto il presidente della Repubblica, Sergio Mattarella, intervenendo alla cerimonia di inaugurazione del 70° anno accademico dell'Università del Salento, a Lecce.sat/gtrFonte video: Quirinale)

LECCE (ITALPRESS) - "L'ateneo continua a promuovere, ad accompagnare lo sviluppo del territorio, e in questo momento storico, come le altre università del Paese, offre l'opportunità di dare una risposta alla ricerca di nuovi assetti nelle condizioni che mutano, mutamenti così profondi, veloci, radicali, dall'intelligenza artificiale ai grandi strumenti di comunicazione e connessione". Lo ha detto il presidente della Repubblica, Sergio Mattarella, intervenendo alla cerimonia di inaugurazione del 70° anno accademico dell'Università del Salento, a Lecce.sat/gtrFonte video: Quirinale)

GIACOMO MARITATIprotagonista della puntata 295 di Passione Triathlon.Segui l'intervista condotta da Dario Daddo Nardone,in prima visione il 25 dicembre 2024 dalle 21.00.#daddocè #mondotriathlon #ioTRIamo ❤️________Video puntate Passione Triathlon: https://www.mondotriathlon.it/passioneSegui il Podcast di Passione Triathlon suSpotify: https://open.spotify.com/show/7FgsIqHtPVSMWmvDk3ygM1Spreaker: https://www.spreaker.com/show/triathlonAmazon Music: https://music.amazon.com/podcasts/f7e2e6f0-3473-4b18-b2d9-f6499078b9e0/mondo-triathlon-daddo-podcastApple Podcast: https://podcasts.apple.com/it/podcast/mondo-triathlon-daddo-podcast/id1226932686Trinews: Mondotriathlon.itFacebook: @mondotriathlonInstagram: @mondotriathlon________#triathlon #trilife #fczstyle#passionetriathlon

Undicesima puntata della settima stagione di J-TACTICS, la rubrica di radiomegliodiniente.com, dedicata alla vecchia signora bianconera.Focus sulla sfida del Via del Mare tra i padroni di casa salentini e i bianconeri di Mister Motta.La Juventus si presenta in salento con la solita cronica emergenza di formazione visti i tanti infortuni degli ultimi mesi.La squadra bianconera nonostante tutto inizia in maniera decisa la partita colpendo il palo sia con Thuram che con Conceicao con un tiro a giro di sinistro da fuori.Il Lecce reagisce cercando di uscire alla distanza e si rende pericoloso con più di qualche cross del solito Gallo da sinistra scatenato.La squadra di Thiago Motta gestisce molto bene il possesso palla.Come molto spesso è accaduto in questa stagione, tuttavia, la Juventus non è in grado di creare vere e proprie occasioni da gol, insomma il solito possesso palla sterile.I bianconeri danno cenni di vita sul gol annullato a Weah.Conceicao impegna Falcone, sulla respinta l'americano è lesto a insaccare, ma c'era un fuorigioco precedente di Locatelli all'inizio dell'azione. Il Var conferma quanto deciso dal direttore di gara.La prima frazione di gioco termina 0-0 con una Juve che ci prova ma non sfonda.Nella ripresa i bianconeri provano a dar continuità al martellamento, ma il Lecce non capitola, anzi si rende pericoloso quanto gli ospiti.La squadra di Giampaolo è infatti aggressiva e riesce a mettere in difficoltà gli uomini di Motta.Nonostante ciò Cambiaso avvia la transizione della Juve e allarga per Conceicao sulla destraprova ad innescare Koopmeiners, ma il tiro dell'olandese è deviato in angolo dalla difesa di casa.La Juventus però deve fare attenzione a questo Lecce che non sta a guardare e continua ad essere aggressivo.Danilo perde palla e da destra parte la volata di Guilbert che crossa per Tete Morente che calcia ma trova però un attento Perin.Lecce mai domo e coraggioso, Krstovic ci prova addirittura con un potente tiro da 25 metri.Perin tiene ancora a galla una Juve in evidente difficoltà.Nel momento di maggiore sforzo dei salentini arriva però il gol di Cambiaso che tira da fuori di sinistro trovando la rete anche e soprattutto grazie alla deviazione decisiva di Gasper.La Juve è faticosamente in vantaggio.Ciò non placa la furia del Lecce che in pieno recupero continua ad attaccare trovando il meritato pareggio con il gol di Rebic che sfrutta un cross perfetto da sinistra di Krstovic e insacca il pallone alle spalle di un incolpevole Perin.1-1 al Via del Mare, pareggio che oseremo dire va anche stretto agli uomini di Giampaolo.Una Juve affetta da pareggiate acuta, raccoglie un solo deludentissimo punto in terra pugliese, segnando u o dei punti più bassi della nuova Juve targata Motta.Il tecnico ha detto la sua al termine della sfida che la sua Juventus ha pareggiato in casa del Lecce.Un Motta palesemente amareggiato per il risultato maturato in Salento."Abbiamo preso questo gol all'ultimo, ma andiamo avanti e dobbiamo pensare di prepararci bene per la prossima, pensando che nelle partite così dobbiamo migliorare e pensare positivo".Sul gol subito dopo l'errore di Cambiaso ha aggiunto: "Andrea ha fatto una scelta in quel momento, ma i gol si prendono per tanti piccoli errori e prendere questo gol all'ultimo minuto chiaramente si poteva evitare".Di questo e altro parleremo in questa puntata! Diteci la vostra, interagiremo con voi in chat live!Ecco i link dei nostri social:CANALE TELEGRAM:https://t.me/+TYOn7FZAQwet7MAtINSTAGRAM:https://instagram.com/jtactics_?igshid=YmMyMTA2M2Y=TWITTER:https://twitter.com/RadioMDN?t=woKQltSFRUTw9qibbRZaJA&s=09

In che modo gli esport, gli sport digitali e i videogame sportivi stanno cambiando l'industria del calcio e dell'intrattenimento sportivo? Come mai alla fine del 2023 il famoso videogioco FIFA di Electronic Arts ha cambiato nome? Quali sono gli attori in gioco nel mondo dell'intrattenimento videoludico digitale che prende ispirazione da calciatori e campionati del mondo reale e che scenari si prospettano nell'interazione tra questi due mondi?Scopriamolo insieme al professor Luigi Melica, direttore del Dipartimento di Scienze Giuridiche all'Università del Salento ( https://www.unisalento.it/scheda-utente/-/people/luigi.melica ).ADV Questo episodio è sponsorizzato da Cafe Analog ( https://www.cafe-analog.nl/ ) che offre agli ascoltatori uno sconto sugli acquisti inserendo il codice "strategiadigitale".

Sono entusiasta di ospitare Elvy de Giorgi, sommelier, digital marketer e organizzatore di wine events, in un episodio che celebra la magia delle esperienze nel mondo del vino. “

Elon Musk in un tweet commenta a modo suo la decisione del tribunale di Roma di sospendere il provvedimento di convalida del trattenimento di sette migranti (cinque dal Bangladesh, due dall'Egitto) trattenuti in Albania. La vicenda ha riacceso la polemica politica in realtà mai sopita.Ne parliamo con Giuseppe Santalucia, presidente ANM Associazione nazionale magistrati e Mario Esposito, Ordinario di Diritto Costituzionale All'Università del Salento e docente a contratto in Media LAW alla LUISS.

Il Napoli a +4 sulle inseguitrici non placa la zuffa tra Andonio e "Pippo" Volpe. Fabio e Marco si scornano sulla tattica, Gabriella affronta il Sorrentino Effect e Chef Max esplora il Salento.

Kadir, Santone Di Miggiano: Chi E' Questo Controverso Personaggio!Kadir Bouasrya, il "santone di Miggiano", è accusato di guidare e manipolare seguaci e imporre digiuni estremi, suscitando preoccupazioni familiari e legali.#breakingnews #ultimenotizie #notiziedelgiorno #notizie #cronaca #aggredito #giornalisti #kadir #mediaset #miggiano #rai #salento #santone #sevizio #tv

Nuestro Grupo Acompañado avanza por el estado de California de la mano de Marcelo Amarillo y Walter Camacho. Dentro de nuestro recorrido, la ciudad de San Francisco brilla con su diversidad cultural, belleza natural y espíritu vanguardista. No solo es famosa por albergar una de las cinco bahías más panorámicas del mundo, sino también por su profundo compromiso con la inclusión y la diversidad. Además, los invitamos a descubrir nuestro tour grupal al sur de Italia y Malta. Salento, la joya del sur italiano, es el "taco" de la bota en el mapa de Italia. En esta región, que pertenece a la provincia de Lecce, en Puglia, se podrá disfrutar de los preciosos paisajes y las cristalinas aguas del Adriático y el Jónico, rodeados de playas de arena dorada. Por otro lado, Malta, en el corazón del Mediterráneo, es un cruce de caminos entre civilizaciones, con un legado histórico y cultural que fascina a todos sus visitantes.

In this bonus episode we're daydreaming about Puglia--specifically about its native wines--with sommelier and wine enthusiast, Alison Morris Roslyn of Francey Not Fancy. Alison tells us all about two wines native to the Puglia region--Primitivo and Negroamaro--and we talk about what you'll experience when we do our wine tasting and vineyard tour in Salento. Francey Not Fancy is an approachable wine consultancy that helps you with everything wine--from what to pair with your fancy dinner, to what to send to a boss for the holidays, to helping you remake your whole wine cellar. Find her on Instagram here and online here. --- Support this podcast: https://podcasters.spotify.com/pod/show/wegottatalkwithsonni/support

The diease that has already killed 11 million olive trees in the south of Puglia might be a blessing in disguise

Los geht die zauberhafte kulinarische Reise durch die malerische Region Salento. Stell dir vor, du beginnst den Tag mit einem Besuch auf dem Weingut, 

"Domani, domani" (Nord) è il nuovo romanzo di Francesca Giannone che aveva esordito con "La portalettere", libro italiano più venduto nel 2023 con oltre 400.000 copie. Se in quel caso si raccontava la storia della prima donna a diventare postina nel Salento degli anni '30, in questo nuovo romanzo siamo sempre nel Salento ma a cavallo fra gli anni '50 e '60. Lorenzo e Agnese, fratello e sorella, sono gli eredi di un saponificio creato dal nonno, ma il padre dei due ragazzi decide di venderlo perché quello non è il suo sogno. I due ventenni vogliono assolutamente ritornare in possesso dell'azienda scegliendo però strade diverse: Lorenzo andrà via con l'idea di fare soldi e poi ricomprare l'attività, mentre Agnese decide di restare e lavorare per il nuovo proprietario, una scelta che incrina il rapporto con il fratello. Un romanzo sui sogni, su quelli realizzati e su quelli infranti.

What if you could turn a dry, water-scarce plot of land into a thriving ecosystem? In this new episode of Walking the Land with a Regenerative Farmer we follow the journey of Felipe Pasini, as we explore his transformative work on the Amadeo farm in Depressa, Salento, Puglia.  Through syntropic farming - also known as syntropic agroforestry or successional agroforestry -, a set of principles and practices created by the Swiss researcher and farmer Ernst Götsch, Felipe and his partner Dayana Andrade are bringing a revolutionary approach to intensive agricultural production adapted for the Mediterranean climate. Felipe shares a detailed design featuring strategically spaced tree lines and aromatic plants like sage and rosemary that create a self-sustaining ecosystem. We also talk about the critical role of pruning in syntropic agroforestry and how mechanization can be harmoniously integrated into these complex systems as well as how to maximize biomass production and minimize water dependency, even in the most challenging environments. We also delve into the long-term benefits of regenerative agriculture over conventional methods. Felipe provides real-life examples of increased biomass and faster timber growth, illustrating the transformative power of proper land management. We explore multilayer agroforestry design principles and the potential role of AI in sustainable farm management. Finally, Felipe gives an inside look at innovative olive farming techniques that promise to revolutionize the industry. This episode is also available in video format on Youtube.---------------------------------------------------Join our Gumroad community, discover the tiers and benefits on www.gumroad.com/investinginregenag. Support our work:Share itGive a 5-star ratingBuy us a coffee… or a meal! www.Ko-fi.com/regenerativeagriculture----------------------------------------------------More about this episode on https://investinginregenerativeagriculture.com/felipe-pasini-2.Find our video course on https://investinginregenerativeagriculture.com/course.----------------------------------------------------The above references an opinion and is for information and educational purposes only. It is not intended to be investment advice. Seek a duly licensed professional for investment advice.Thoughts? Ideas? Questions? Send us a message!https://foodhub.nl/en/opleidingen/your-path-forward-in-regenerative-food-and-agriculture/ Find out more about our Generation-Re investment syndicate:https://gen-re.land/ https://www.freshventures.eu/https://investinginregenerativeagriculture.com/2023/02/21/bart-van-der-zande-2/https://investinginregenerativeagriculture.com/2024/03/22/chris-bloomfield-daniel-reisman/Support the Show.Feedback, ideas, suggestions? - Twitter @KoenvanSeijen - Get in touch www.investinginregenerativeagriculture.comJoin our newsletter on www.eepurl.com/cxU33P! Support the showThanks for listening and sharing!

(00:47) Giuseppe Sarcina spiega perché il presidente ucraino ha esplicitamente aperto alla possibilità che anche la Russia partecipi ai prossimi negoziati di pace.(06:35) Antonio Della Rocca racconta i  pasticci burocratici e ambientalisti che stanno frenando la stagione estiva della località del Salento.(12:19) Federico Cella descrive il funzionamento dell'intelligenza artificiale generativa creata da Anthropic e da poco arrivata anche in Europa.I link di corriere.it:Mossa di Zelensky sui negoziati di pace: a novembre anche con la RussiaGallipoli, turisti in fuga rispetto a un anno fa. Ecco cosa accadeClaude, arriva anche in Italia l'app Android per l'intelligenza artificiale di Anthropic

"Domani, domani" (Nord) è il nuovo romanzo di Francesca Giannone che aveva esordito con "La portalettere", libro italiano più venduto nel 2023 con oltre 400.000 copie. Se in quel caso si raccontava la storia della prima donna a diventare postina nel Salento degli anni '30, in questo nuovo romanzo siamo sempre nel Salento ma a cavallo fra gli anni '50 e '60. Lorenzo e Agnese, fratello e sorella, sono gli eredi di un saponificio creato dal nonno, ma il padre dei due ragazzi decide di venderlo perché quello non è il suo sogno. I due ventenni vogliono assolutamente ritornare in possesso dell'azienda scegliendo però strade diverse: Lorenzo andrà via con l'idea di fare soldi e poi ricomprare l'attività, mentre Agnese decide di restare e lavorare per il nuovo proprietario, una scelta che incrina il rapporto con il fratello. Un romanzo sui sogni, su quelli realizzati e su quelli infranti. Nella seconda parte parliamo di true crime, genere letterario in cui si racconta in modo narrativo un fatto di sangue realmente accaduto, creando un mix fra realtà e fantasia. Rientra in questa categoria "La regola di Nora" di Chiara Ingrosso (Sem). Il crimine reale è un duplice omicidio avvenuto il 21 settembre 2020 quando Daniele De Santis ed Eleonora Manta furono uccisi dall'ex coinquilino Antonio De Marco: 79 coltellate per quello che è passato alla cronaca come l'omicidio dei fidanzati di Lecce. Il personaggio di fiction è invece la protagonista, Nora Lopez, giornalista televisiva di cronaca nera.

Lorenza Gentile"Tutto il bello che ci aspetta"Feltrinelli Editorewww.feltrinellieditore.itViviamo in un'epoca in cui niente è impossibile, dunque se le cose non vanno dev'essere per forza colpa nostra: Selene se ne è quasi convinta.Passati i trent'anni, non ha ancora trovato la sua strada: dove ha sbagliato? È stata l'ultima delle sue azioni impulsive, aprire un ristorante che ora è sull'orlo del fallimento, oppure è successo quindici anni fa, quando ha preso la sua prima decisione da adulta? È lì che sono rimaste impigliate le sue aspirazioni?Per scoprirlo, una notte d'estate fugge da Milano verso un paesino nel cuore della Puglia, il posto dove è cresciuta, immersa in una comunità spirituale, circondata dall'affetto degli amici e della famiglia.La valle è sempre uguale, punteggiata di ulivi e di trulli, con il mare che orla l'orizzonte. Peccato che, appena prima di arrivare a destinazione, il motore della macchina fonda e da lì in poi niente vada più per il verso giusto.Eppure, a volte sono proprio gli imprevisti a cambiarci la vita per il meglio. In attesa dei pezzi di ricambio, le viene messa a disposizione Amanda, una Uno rossa ricca di personalità con cui cercherà di raggiungere l'ashram dove viveva da bambina.E se non tutti sono rimasti fermi ad aspettarla, nel giro di poco Selene riabbraccia la vecchia tata Flora, fa nuovi incontri e decide di prendersi cura di un asinello di nome Virgilio, che ha tutta l'aria di sentirsi solo come lei.Tra gite in Salento, discussioni sul senso della vita, yoga e pomeriggi in cucina con persone che forse la conoscono meglio di quanto lei non conosca se stessa, Selene inizia a comprendere che a volte è necessario perdersi e sbagliare strada per trovare il coraggio di seguire i propri sogni. E andare finalmente incontro a tutto il bello che ci aspetta.Lorenza Gentile (Milano, 1988) è cresciuta tra Firenze e Milano.Ha pubblicato Teo (Einaudi Stile Libero, 2014; Universale Economica Feltrinelli, 2023), La felicità è una storia semplice (Einaudi Stile Libero, 2017; Universale Economica Feltrinelli, 2023), Le piccole libertà (Feltrinelli, 2021), ispirato alla sua esperienza presso la celebre libreria Shakespeare and Company di Parigi, e Le cose che ci salvano (Feltrinelli, 2023).IL POSTO DELLE PAROLEascoltare fa pensarewww.ilpostodelleparole.itDiventa un supporter di questo podcast: https://www.spreaker.com/podcast/il-posto-delle-parole--1487855/support.

Un voyage comme une ode à cette terre située dans le talon de botte de l'Italie, à l'extrême sud du pays... Depuis une dizaine d'années, le Salento, cette langue de terres majestueuses de la région des Pouilles vit une tragédie sans précédent. Cette tragédie porte ici le nom barbare de Xillela Fastidiosa, une bactérie qui a ravagé des millions d'oliviers centenaires qui façonnaient, comme dans toute la Méditerranée, les paysages mais aussi la culture de ce « finis terrae » italien. On parlait alors de civilisation de l'olivier. Aujourd'hui, cette civilisation-là, cette monoculture, est pour ainsi dire arrivée à son terme dans le Salento. Mais une partie de son peuple a décidé de tirer les leçons de cette tragédie et d'écrire la suite de son histoire, en réinventant de manière plus durable le lien profond qui l'attache à ce territoire de plus en plus désertique. Situé entre Adriatique et Mer Ionienne, entre maquis et falaises, entre Orient et Occident, entre terre ocre et bleu lagon, le Salento est d'une beauté naturelle et culturelle renversante ; mais derrière la carte postale, cette terre souffre comme ailleurs dans le sud de l'Italie, d'un exode rural considérable et d'une désertification critique. Alors pour rester et défendre cette terre, des activistes, artistes, paysans nouveaux comme anciens, des habitants vieux ou jeunes ont décidé de prendre la nature pour guide, afin de ne plus s'égarer. Un voyage sonore de Viola Berlanda initialement diffusé en septembre 2023. En savoir plus :- Sur la Casa delle agriculture, une coopérative agricole qui à travers de nombreuses initiatives locales défend la biodiversité et la démocratie alimentaire- Sur la Notte Verde ou Nuit Verte, un rendez-vous festif et engagé, initié par les habitants et activistes du Salento, qui a lieu à la fin de l'été chaque année- Sur le travail artistique et militant de Luigi Copolla, artiste, activiste agro-écologiste né à Lecce. 

Sono ormai diventate quattro stagioni. A Obiettivo Salute risveglio torniamo a parlare di zanzare con il dottor Claudio Venturelli, entomologo e autore di "L' innocenza della zanzara" (in.edit). Con l’esperto parliamo del ritrovamento in Salento di Anopheles sacharovi, la zanzara che può trasmettere la malaria e di Dengue e rischi in Italia e in Europa.

Je t'emmène avec moi en Colombie en te partageant des messages vocaux que j'ai enregistré de façon spontannée pendant mon voyage en solo. Mes craintes, la réalité sur place et mes conseils, c'est ce que j'ai envie de te partager aujourd'hui dans cet épisode spécial de Fill'Expats. Dans cette troisième et dernière partie, je t'emmène avec moi dans les rues de Medellin, je te parle de Jardin, Guatapé et Salento, mes dernières étapes avant mon retour au Canada.Mon auberge à Medellin : https://www.masaya-experience.com/en/medellin/Mon auberge à Salento : https://www.viajerohostels.com/en/destinations-colombia/salento/Le numéro WhatsApp de David, le meilleur guide colombien francophone pour la Comuna 13 : 0057 314 230 7226 et son instagram : https://www.instagram.com/sejour_a_medellin/

Introspección, serenidad y misterioHoxa Sound              Haar over Hamnavoe , Bill Ryder-Jones Rework              Maalie over Marwick Head              St. Magnus of Hamnavoe - Daniel Pioro Rework  Mallimack - Hayden Thorpe ReworkErland Cooper          Holm (Variations & B-sides)AmorisMulticolor Fireflies               ClarOscuro Rose, con Mina Esya     Bruno Sanfilippo      Pianette 2Lautadako Valsa                   Pause             Ò Chuas Anoir                      Salento, con Liam Ó Maonlaí         Xabier Zeberio          PauseCarme            Arca               Daniela Pes    SPIRALembranza                 Giancarlo Arena       LembranzaEscuchar audio

BUFFALO, NY- February 28, 2024 – A new #research paper was #published in Oncotarget's Volume 15 on February 22, 2024, entitled, “Prevalence and spectrum of germline BRCA1 and BRCA2 in a cohort of ovarian cancer patients from the Salento peninsula (Southern Italy): a matter of preventive health.” In this new exploratory and descriptive study, researchers Elisabetta De Matteis, Maria Rosaria Tumolo, Paolo Tarantino, Mariangela Ciccarese, Tiziana Grassi, Francesco Bagordo, Maria Rita De Giorgio, Emanuele Rizzo, and Graziana Ronzino from Vito Fazzi Hospital, University of Salento, Strategic Regional Agency for Health and Social of Puglia, and University of Bari Aldo Moro aimed to characterize the deleterious BRCA1 and BRCA2 variants evaluated by genetic testing in a group of Ovarian cancer patients living in the Salento peninsula (Southern Italy). From June 2014 to July 2023, patients with histologically confirmed high-grade serous carcinoma, fallopian tube, or primary peritoneal cancer who were referred to Lecce Familial Cancer Clinic were considered. BRCA-mutation genetic testing was performed on these patients. Socio-demographic data and cancer epidemiology were assessed, and Next Generation Sequencing and Sanger DNA sequencing were performed. The median age at the diagnosis of 332 ovarian cancer patients collected was 57 years. The pedigree analyses showed that 28.6% had familial cases and 39.7% had sporadic cases. Of the 319 patients submitted to genetic testing, 29.8% were carriers of BRCA1/2 mutation, 75.8% at BRCA1 and 24.2% at BRCA2 gene. Of the 21 BRCA1 mutations, the variant c.5266dupC was the most frequent alteration (28.4%). With respect to BRCA2, 13 mutations were found and the variant c.9676delT was the most frequently recorded (6.3%). “This study reveals that the prevalence of germline mutations in the BRCA1 and BRCA2 genes was higher than reported by other studies. A broader understanding of the prevalence and role of BRCA mutations in development, response to treatment, and prognosis represents an exciting and developing area of ovarian cancer treatment and prevention.” DOI - https://doi.org/10.18632/oncotarget.28561 Correspondence to - Maria Rosaria Tumolo - mariarosaria.tumolo@unisalento.it Sign up for free Altmetric alerts about this article - https://oncotarget.altmetric.com/details/email_updates?id=10.18632%2Foncotarget.28561 Subscribe for free publication alerts from Oncotarget - https://www.oncotarget.com/subscribe/ Keywords - cancer, ovarian cancer, BRCA1, BRCA2, mutation About Oncotarget Oncotarget (a primarily oncology-focused, peer-reviewed, open access journal) aims to maximize research impact through insightful peer-review; eliminate borders between specialties by linking different fields of oncology, cancer research and biomedical sciences; and foster application of basic and clinical science. To learn more about Oncotarget, please visit https://www.oncotarget.com and connect with us: Facebook - https://www.facebook.com/Oncotarget/ X - https://twitter.com/oncotarget Instagram - https://www.instagram.com/oncotargetjrnl/ YouTube - https://www.youtube.com/@OncotargetJournal LinkedIn - https://www.linkedin.com/company/oncotarget Pinterest - https://www.pinterest.com/oncotarget/ Reddit - https://www.reddit.com/user/Oncotarget/ Spotify - https://open.spotify.com/show/0gRwT6BqYWJzxzmjPJwtVh Media Contact MEDIA@IMPACTJOURNALS.COM 18009220957

Traemos numerosos estrenos y avances que nos brindan esencias flamencas, a veces entremezcladas con músicas de otros tiempos y con conexiones africanas y latinoamericanas; saltarina pizzica de Salento; folk soñador del norte de Europa; danzas francesas jazzificadas; arcos dibujando sorprendentes paisajes sonoros, y músicas árabes con fundamento. Nos visita Fahmi Alqhai, quien nos habla del espectáculo "Gugurumbé, las raíces negras", que se presentará próximamente en Madrid. We bring numerous premieres and previews that bring us flamenco essences, sometimes blended with music from other times and with African and Latin American connections; jumping pizzica from Salento; dreamy folk from Northern Europe; jazzified French dances; bows drawing surprising soundscapes, and Arabic music with substance. We are accompanied by Fahmi Alqhai, who talks about the show "Gugurumbé, the black roots", which will be presented soon in Madrid. Carlos Coronado - Oda a la primavera - [single] Accademia del Piacere, Fahmi Alqhai, Arcángel - Jaleos - Las idas y las vueltas Accademia del Piacere, Fahmi Alqhai - Gugurumbé, las raíces negras [fragmento] Mascarimirì - Pizzica pizzica, Gli Ucci de Cutrofiano - Mascarimirì cantano Gli Ucci Alterne - Go down river - [single] Antonin Pauquet - Scottish à Micaillet - Brumes Bipolar Bows - Stained-glass muskrats - Little bundles of joy Tarek Abdallah & Adel Shams El Din - Selsal - Ousoul Cheikh Efrita - Ya hasra [+ Cheikh El Afrit] - Cheikh Efrita (Tarek Abdallah & Adel Shams El Din - Prélude bayyati - Ousoul) Voz invitada: Guest voice: Fahmi Alqhai

Parliamo di un nuovo nano-materiale messo a punto dai ricercatori dell’Istituto di Nanotecnologia del Consiglio Nazionale delle Ricerche di Lecce (Cnr-Nanotec), in collaborazione coi colleghi dell’Istituto di cristallografia di Bari (Cnr-Ic) e dell’Università del Salento. Si tratta di un nuovo materiale termocromico, in grado di variare in pochi secondi proprietà ottiche - quali colore, trasparenza e riflettanza - al variare della temperatura. I risultati dello studio sono stati pubblicati su Advanced Materials. Ne parliamo con Luisa De Marco, Prima Ricercatrice del Cnr-Nanotec.

Abrimos echando unos merengues típicos dominicanos, para viajar después por músicas ibéricas, belgas e italianas, visitando, entre otros lugares, Cataluña, Mallorca, Salamanca, Apulia, Sicilia o Salento. Anunciamos el próximo concierto de Fetén Fetén en Madrid, que reunirá a numerosos amigos musicales, y saludamos a los oyentes y hacedores de Radioactiva Tx de Tequisquiapan, Querétaro, México, emisora desde la que empezamos a sonar este semana. We open with some typical Dominican merengues, and then travel through Iberian, Belgian and Italian music, visiting, among other places, Catalonia, Mallorca, Salamanca, Apulia, Sicily or Salento. We announce the next concert of Fetén Fetén in Madrid, which will bring together many musical friends, and we greet the listeners and makers of Radioactiva Tx in Tequisquiapan, Querétaro, Mexico, a radio station in which we start to be broadcasted this week. Trío Rosario – Cuando yo me muera – Merengue típico, nueva generación! [V.A.] Bilo y sus Típicos – La negra – Merengue típico, nueva generación! [V.A.] Negrito Figueroa – Por la mañanita – Merengue típico, nueva generación! [V.A.] La Viu-viu – Al llindar del laberint – Flexūs Toc de Crida – Pep pinxo – Toc de crida Atairaos – Tres jotas «atairás» – Atairaos Fetén Fetén – He visto un oso en los Cárpatos [+ Kroke] – Bailables Ekko Trio – Chute de pierres – Ekko.trio² Brancaleone Project – Iundulu – Gradisca I Beddi – Vitti affacciari lu suli di notti – Ppi jocu e pp’amuri Maria Mazzotta – Nanna core + Pizzica de core 📸 Toc de Crida (Jaume Darder) #Mundofonews: Fetén Fetén & Amigos (Madrid)

Riccardo Cepach"Buon compleanno Svevo"www.museosveviano.itBuon compleanno Svevo: tutto è pronto a Trieste per festeggiare - domani, martedì 19 dicembre – l'anniversario della nascita del grande scrittore con molte iniziative. Saranno 162 candeline per Aron Hector Schmitz, nei 100 anni dalla pubblicazione del suo capolavoro, La coscienza di Zeno, uno dei romanzi più rappresentativi del Novecento italiano. Info e dettagli museosveviano.itOPENING PREVIEW LETS MUSEO LETTERATURA TRIESTE. Il Comune di Trieste, con il Museo Sveviano e le istituzioni culturali cittadine, promuove un cartellone che riunisce il convegno internazionale I mondi di Zeno al via domani oltre a concerti, spettacoli, presentazioni editoriali e la Opening Preview di LETS, il nuovo Museo Letteratura Trieste che domani sarà possibile visitare in anteprima. Sarà una straordinaria opportunità per conoscere in anteprima gli spazi di LETS, che ha lanciato il suo countdown per l'inaugurazione ufficiale, programmata nel 2024. Sono quattro gli slot fruibili martedì 19 dicembre, per fare visita al Museo: ore 14:00, ore 15:30, ore 17:00 e ore 18:30 con prenotazione gratuita fino ad esaurimento dei posti disponibili tramite piattaforma Eventbrite dal sito museosveviano.it, dalle pagine Facebook @MuseoSvevoJoyce e @LetteraturaTrieste e dal profilo Instagram di Museo LETS. Lo staff di Museo LETS accompagnerà i visitatori nella “Libreria degli scrittori” e al “Cinematografo delle Storie”, per terminare l'esperienza di visita nello spazio espositivo dedicato a Italo Svevo e festeggiare insieme il suo “compleanno”. La preview sarà l'occasione per dare anche un primo sguardo al nuovo allestimento del Museo Svevo, per cogliere le suggestioni di uno spazio pubblico in cui le diverse anime culturali e linguistiche di Trieste si trovano riunite nel nome della letteratura e raccontano la storia della città, in tutta la sua complessità, attraverso le parole di scrittori e scrittrici.Quanti vorranno partecipare sono invitati a portare con sé la propria copia personale de La Coscienza di Zeno e, a partire da essa, lasciare sul quaderno messo a disposizione dagli organizzatori, una personale testimonianza di lettore.IL CONVEGNO INTERNAZIONALE “I MONDI DI ZENO”. alle 14.15 nel Museo Revoltella, apre il Convegno internazionale “I mondi di Zeno”, ideato e promosso dal Comune di Trieste – Museo Sveviano con le Università di Trieste, Oxford, Bologna e Udine. Il convegno, che si chiuderà giovedì 21 dicembre e i cui atti verranno pubblicati nel 2024, è guidato da un comitato scientifico che comprende Sergia Adamo (Università di Trieste), Federico Bertoni (Università di Bologna), Emma Bond e Olmo Calzolari (University of Oxford), Riccardo Cepach (Museo Sveviano), Silvia Contarini (Università di Udine) e Massimiliano Tortora (Università di Roma - La Sapienza). Fra i relatori e i moderatori alcuni dei massimi esperti sveviani contemporanei: Mario Sechi (Università di Bari), Gianfranco Alfano (Università di Napoli - Federico II), Paolo Giovannetti (Università IULM), Claudio Gigante (Université libre de Bruxelles), Clotilde Bertoni (Università di Palermo), Esther Schomacher (Humboldt-Universität zu Berlin), Valentino Baldi (Università per Stranieri di Perugia), Beatrice Stasi (Università del Salento), Saskia Ziolkowski (Duke University, Durham U.S.A.) e il curatore dell'epistolario di Svevo Simone Ticciati. La coscienza di Zeno ha travalicato i suoi stessi confini e ha finito per generare quello che oggi chiamiamo storyworld, un universo narrativo in espansione. È una galassia testuale che ruota intorno alla soggettività eccentrica di questo personaggio, al suo mondo interiore, alla sua voce, a quella dissociazione tra pensiero e azione che è uno dei nomi della modernità. È insomma il mondo di Zeno. Anzi, i mondi di Zeno, come titola il convegno che seguirà tracce specifiche di ricerca: IL DOCUMENTARIO “QUELL'INCOSCIENTE DI ZENO”. Nella serata di martedì 19 dicembre, alle 21 al Museo Revoltella di Trieste, si proietta il documentario “Quell'incosciente di Zeno”, di Davide Ludovisi. Tre personaggi: uno scrittore (Mauro Covacich), una professoressa di Letteratura contemporanea (Maria Cristina Benussi) e il responsabile del Museo Sveviano (Riccardo Cepach) nella loro Trieste si interrogano con ironia sul perché un romanzo tanto improbabile continui ad essere un punto di riferimento nella letteratura italiana e internazionale. PREMIAZIONE DEL CONCORSO MEME. E infine per festeggiare il compleanno di Italo Svevo giungerà a conclusione in occasione del suo compleanno anche il “MEME contest” rivolto alle scuole superiori di secondo grado di tutta Italia e alle scuole italiane di secondo grado all'estero, promosso dall'Università di Trieste con la collaborazione di Fondazione Treccani per far emergere ciò che di vivo e di interessante ancora oggi l'opera sveviana propone ai giovani. Appuntamento alle 10, nella Sala Atti Cacciaguerra dell'Università di Trieste per la Premiazione dei vincitori, che a Trieste saranno anche protagonisti della lettura di alcune pagine del romanzo di Svevo e che potranno assistere alla lectio magistralis del docente e saggista Giancarlo Alfano, ordinario di Letteratura italiana al'Università Federico II di Napoli, sul tema "Rose di maggio. Ovvero: un diario può essere veridico?". IL POSTO DELLE PAROLEascoltare fa pensarewww.ilpostodelleparole.itDiventa un supporter di questo podcast: https://www.spreaker.com/show/tracce-di-il-posto-delle-parole_1/support.Questo show fa parte del network Spreaker Prime. Se sei interessato a fare pubblicità in questo podcast, contattaci su https://www.spreaker.com/show/1487855/advertisement

Welcome to Episode 1691 Stevie Kim moderates Clubhouse's Ambassadors' Corner – In this episode, Barbara Fitzgerald interviews Marco Mascellani. These sessions are recorded from Clubhouse and replayed here on the Italian Wine Podcast! Listen in on this series as Italian Wine Ambassadors all over the world chat with Stevie and their chosen wine producer. Which producer would you interview if you had your pick? Co-Moderator - Barbara Fitzgerald With a career of nearly two decades in the wine industry, Barbara specializes in D2C marketing and business development. She's led roles from entry level to senior management, combining her extensive experience with data analysis, critical thinking and storytelling while driving revenue growth and brand recognition for California wineries. As a part of the 4th generation of an Italian-American family among the California wine industry pioneers, Barbara has spent her life around wine growing, production, marketing, distribution and hospitality. A Syracuse University graduate, she returned to California to gain diverse industry perspectives from a range of wineries. As an Italian Wine Ambassador, she brings her expertise to the Italian wine market, known for its authenticity and consumer demand. Barbara now runs Apri La Creative Consulting, coaching wineries in Italy and the US to strategically develop their D2C channels in line with their brand values. Together with her husband, Barbara also owns and operates a boutique wine production company, and a small import company specializing in Italian wines to the US. Guest Moderator: Barbara Fitzgerald Instagram @aprilabottiglia LinkedIn www.linkedin.com/in/barbara-fitzgerald-iwa/ Website www.aprilacreative.com Guest Bio - Marco Mascellani Marco Mascellani was born in Rome in 1981.After high school, he studied Viticulture and Oenology at the University of Perugia, where he graduated in 2005 with a thesis on the Sagrantino's micro-oxigenation. In 2008 he moved to Puglia where he became the winemaker of Leone de Castris winery. In 2019 he decided to work as a winemaker consultant and started to collaborate with several wineries in different regions of central and southern Italy. In 2018 he was nominated by Food and Travel as one of the “Best three Winemakers of the year”. In 2019 he was awarded by Vinoway as “Best young Italian Winemaker” and in 2021 the Municipality of Guagnano appointed him as “Negroamaro Ambassador”. Since 2021 he has been collaborating with the University of Salento on several research projects that aim to enhance native grape varieties. Connect: LinkedIn: https://www.linkedin.com/in/marco-mascellani-b9078a61/?originalSubdomain=it More about the moderator Stevie Kim: Stevie hosts Clubhouse sessions each week (visit Italian Wine Club & Wine Business on Clubhouse), these recorded sessions are then released on the podcast to immortalize them! She often also joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods! To find out more about Stevie Kim visit: Facebook: @steviekim222 Instagram: @steviekim222 Website: vinitalyinternational.com/wordpress/ _______________________________ Let's keep in touch! Follow us on our social media channels: Instagram www.instagram.com/italianwinepodcast/ Facebook www.facebook.com/ItalianWinePodcast Twitter www.twitter.com/itawinepodcast Tiktok www.tiktok.com/@mammajumboshrimp LinkedIn www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Follow Italian Wine Podcast for more great content - winery interviews from the Clubhouse sessions! Psssst…FYI, this show is our most popular show, find out why by tuning-in!

Itinerario a piedi fra borghi e mare del Salento, i nuovi piani di Gucci (e il suo albero di Natale) per Milano. Nella versione Weekend di Start parliamo anche dei distillati antichi di oltre un secolo ma che non smettono di rinnovarsi. Con due appuntamenti da non perdere per la prossima settimana

Itinerario a piedi fra borghi e mare del Salento, i nuovi piani di Gucci (e il suo albero di Natale) per Milano. Nella versione Weekend di Start parliamo anche dei distillati antichi di oltre un secolo ma che non smettono di rinnovarsi. Con due appuntamenti da non perdere per la prossima settimana.

A conversation with Jan-Gisbert Schultze, a VC investor who turned into a regenerative enthusiast and bought a small olive farm, which he is turning into the first syntropic farm in Salento, in Puglia (Italy), a region battered by monoculture olive trees.After reading The Omnivore's Dilemma: A Natural History of Four Meals by Michael Pollen, Jan got bitten by the regeneration bug. He attended courses with Joel Salatin, Gabe Brown and Ernst Goetch where he went deep into syntropic agroforestry. That led Jan to buy a masseria, a small farm in Puglia, in a region where now more than 15 million trees are dying because of modern agriculture, ploughing, chemicals and, of course, the xylella fastidiosa, a virus which seems to be the last straw on the camels back for these poor suffering trees. Finally, Jan managed to convince Dayana Andrade and Felipe Pasini, the oldest students of Ernst Goetch, to come and help regenerate his farm Amadeco.The time of monoculture olives might be over in Salento, Puglia, but the future of olive trees as part of a diverse, extremely productive system seems just beginning, or coming back as there are records of the Romans already farming olive trees in a very diverse agroforestry system. Why is Jan so hopeful about the future, and what has accounting to do with it?---------------------------------------------------Join our Gumroad community, discover the tiers and benefits on www.gumroad.com/investinginregenag. Support our work:Share itGive a 5-star ratingBuy us a coffee… or a meal! www.Ko-fi.com/regenerativeagriculture----------------------------------------------------More about this episode on https://investinginregenerativeagriculture.com/jan-gisbert-schultze/.Find our video course on https://investinginregenerativeagriculture.com/course.----------------------------------------------------The above references an opinion and is for information and educational purposes only. It is not intended to be investment advice. Seek a duly licensed professional for investment advice.Support the showFeedback, ideas, suggestions? - Twitter @KoenvanSeijen - Get in touch www.investinginregenerativeagriculture.comJoin our newsletter on www.eepurl.com/cxU33P! Support the showThanks for listening and sharing!

Let's go to Lecce, beautiful southern city with Baroque charm. The proud capital of Puglia's Salento region is elegant, charming and home to artisans proud to showcase their cultural and food heritage. From Lecce you can reach the incredible Salento beaches and countless sleepy small towns. It's a city of dreams if you're looking for a unique Italian adventure. Read the full episode show notes here > untolditaly.com/194The Untold Italy travel podcast is an independent production. Podcast Editing, Audio Production and Website Development by Mark Hatter. Production Assistance and Content Writing by the other Katie Clarke - yes there are two of us! Support the showJoin our mailing list and get our FREE Italy trip planning checklist - subscribe here | Join us on tour: Trip schedule | Visit our online store | Follow: Instagram • Facebook • YouTube • Italy Travel Planning Community

This is my exclusive interview with Carlos and William of Kasaguadua in Salento, Colombia (near Cocora Valley). We talk about Conservation, Impacting the Local Community, and being the Example for a More Sustainable Life. Cheers! -Jake Kasaguadua on Instagram: https://www.instagram.com/kasaguadua/ Kasaguadua on TripAdvisor: https://www.tripadvisor.com/Attraction_Review-g1580963-d5612468-Reviews-Kasaguadua_Natural_Reserve-Salento_Quindio_Department.html If you enjoyed this podcast, please consider subscribing. Thank you. Subscribe to the podcast: @PaperMountainsPodcast Subscribe to the main channel: @JakeWelly Chapters: (00:00) Introduction of Kasaguadua & Their Mission (01:29) Carlos & William: The Sustainability Journey (06:42) Are People Trying to Be More Eco-Friendly? (08:18) The Meaning of "Kasaguadua" (11:50) Restoring the Rainforest in & Traveling (14:25) Seeking Other Cultures & Happiness (17:34) William Coming from a Farm Life (19:12) Bamboo Houses & Pentagon Design (22:40) Difficulties of Environmentalism (24:09) "Changing Perspectives is Not Possible" (28:07) Zen Meditation, Buddhism, & Religion (33:10) Why are Jake & Morgan Traveling? (36:39) Having Children & Purpose (38:07) The Meaning of Life (39:34) Teach by Example & Inspiration (42:40) How to Reach out to Kasaguadua Listen to the Paper Mountains Podcast: Spotify: https://open.spotify.com/show/4k73u9jF2OocjxIdBA9jt9 Apple Podcast: https://podcasts.apple.com/us/podcast/paper-mountains-with-jacob-welly/id1557395684

Un voyage comme une ode à cette terre située dans le talon de botte de l'Italie, à l'extrême sud du pays... Depuis une dizaine d'années, le Salento, cette langue de terres majestueuses de la région des Pouilles vit une tragédie sans précédent. Cette tragédie porte ici le nom barbare de Xillela Fastidiosa, une bactérie qui a ravagé des millions d'oliviers centenaires qui façonnaient, comme dans toute la Méditerranée, les paysages mais aussi la culture de ce « finis terrae » italien. On parlait alors de civilisation de l'olivier. Aujourd'hui, cette civilisation-là, cette monoculture, est pour ainsi dire arrivée à son terme dans le Salento. Mais une partie de son peuple a décidé de tirer les leçons de cette tragédie et d'écrire la suite de son histoire, en réinventant de manière plus durable le lien profond qui l'attache à ce territoire de plus en plus désertique. Situé entre Adriatique et Mer Ionienne, entre maquis et falaises, entre Orient et Occident, entre terre ocre et bleu lagon, le Salento est d'une beauté naturelle et culturelle renversante ; mais derrière la carte postale, cette terre souffre comme ailleurs dans le sud de l'Italie, d'un exode rural considérable et d'une désertification critique. Alors pour rester et défendre cette terre, des activistes, artistes, paysans nouveaux comme anciens, des habitants vieux ou jeunes ont décidé de prendre la nature pour guide, afin de ne plus s'égarer. Un voyage sonore de Viola Berlanda. En savoir plus :- Sur la Casa delle agriculture, une coopérative agricole qui à travers de nombreuses initiatives locales défend la biodiversité et la démocratie alimentaire- Sur la Notte Verde ou Nuit Verte, un rendez-vous festif et engagé, initié par les habitants et activistes du Salento, qui a lieu à la fin de l'été chaque année- Sur le travail artistique et militant de Luigi Copolla, artiste, activiste agro-écologiste né à Lecce. 

In onda, eccezionalmente, di giovedì per parlare con Irene Facheris, formatrice femminista, scrittrice e creatrice di podcast, fondatrice di Bossy, per parlare del suo ultimo libro, "Noi c'eravamo", Rizzoli. Parliamo poi del festival Some prefere cake di Bologna. La colonna sonora è di Maria Mazzotta: con lei parliamo di donne nel Salento.

Lara recaps her recent travels to Antiparos, Athens, Puglia and Rome, sharing all things niche and sheesh from every destination.  Beach Clubs in Salento: https://goo.gl/maps/ieLh9HCNFBDQBHj99 Sights in Rome: https://goo.gl/maps/kwThXgz8wyyGAv6D9 Shopping in Rome & Athens: https://goo.gl/maps/FgRykEeT6tNFZnat5 Restaurants in Rome & Salento: https://goo.gl/maps/t3quEwCetobwaUvM7    

"La portalettere" (Nord) è il romanzo d'esordio di Francesca Giannone, ispirato alla storia della sua bisnonna. La protagonista è Anna che a metà degli anni '30 si trasferisce dalla Liguria in un piccolo paese del Salento, terra d'origine del marito Carlo, e diventa postina. Un ruolo sicuramente inconsueto per le donne dell'epoca, ma anche un ruolo che permetterà ad Anna di entrare in contatto con tante persone alle quali, in alcuni casi, cambierà la vita. Questo perché Anna è una donna determinata, autonoma, controcorrente (ogni mattina al bar prende un caffè corretto grappa creando scandalo), una donna libera che inizierà anche a battersi per i diritti di tutte le donne, seminando germogli di emancipazione.

The 2023/24 Serie A season is finally underway, and we didn't need to wait long for surprises to be sprung. We are here to talk through all of the Serie A Matchday 1 action.After Napoli had overcome an early scare at Frosinone to win and Inter subsequently saw off Monza, both AS Roma and Lazio slipped up on Sunday against Salernitana and Lecce respectively. There was good news for the Lupi though as Andrea Belotti ended his 15-month wait for a Serie A goal, scoring twice in an excellent performance, but Lazio threw away a 1-0 lead to lose 2-1 in Salento, conceding twice after the 85th minute. Elsewhere, Charles De Ketelaere enjoyed a dream debut for Atalanta, helping them to a 2-0 win at Sassuolo, and Juventus started well with a comprehensive 3-0 win away to Udinese. Fiorentina won 4-1 at Genoa and Hellas Verona beat Empoli 1-0. Bologna vs AC Milan and Torino vs Cagliari are Monday night games, so you'll have to wait until the bonus podcast this week to hear those discussed.To discuss it all, Conor Clancy hosts Euan Burns, Kevin Pogorzelski and Vito Doria.Support this show http://supporter.acast.com/forzaitlianfootball. Hosted on Acast. See acast.com/privacy for more information.