Bridge in Florence, Italy
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Beppe, a native Italian, started his journey in active travel over two decades ago and, with the help of his wife Heather, co-founded Tourissimo, one of the top adventure travel companies in Italy. With years of expertise designing cycling and adventure tours across all 20 regions of Italy, Beppe and Heather have the inside scoop on the most authentic and unforgettable experiences Italy has to offer.So grab your espresso (or a glass of vino Italiano), and let's explore Italy region by region!Northern Italy: Adventure, Culture, and Alpine BeautyLombardy (Lombardia)Running along the Swiss border, Lombardy is Italy's largest and wealthiest region—a land of striking contrasts and cultural riches. Home to nearly 10 million people, Lombardy contains 12 of Italy's largest cities: Milan, Bergamo, Brescia, Como, Mantua, Pavia, Cremona, Lecco, Lodi, Monza, Sondrio, and Varese. The region blends modern sophistication with old-world charm, from the fashion capital and bustling metropolis of Milan to the serene, postcard-perfect landscapes of Lake Como.Lombardy is dotted with some of Italy's most beloved lakes, including Lake Maggiore, Lake Como, Lake Garda, Lake Iseo, Lake Idro, and many more. Picturesque villages like Bellagio offer sun-drenched escapes along Lake Como's shores, while the medieval towns of Bergamo and Mantova enchant visitors with cobblestone streets, sweeping views, and centuries of history.Culinary lovers will be spoiled for choice with Lombardy's 60 Michelin-starred restaurants—3 with three stars, 6 with two stars, and 51 with one star. Be sure to savor the region's iconic Risotto alla Milanese, a creamy saffron-infused dish that's a local staple. Wine enthusiasts won't want to miss a glass of Franciacorta, Italy's sparkling answer to Champagne.November is a wonderful time to visit, with cooler temperatures and fewer tourists. It's also the perfect season to explore Lombardy's slice of the Alps, where charming mountain towns await nestled among the peaks. For an unforgettable adventure, consider attending the 2025 Winter Olympics, which will be held in Milan-Cortina d'Ampezzo!Tourissimo Tip– If you are flying into Milan, select the correct airport because Milan has two airports! For info, check out the following Tourissimo blog: https://www.tourissimo.travel/blog/avoid-this-common-travel-mistake-know-milans-two-airportsVenetoVeneto, the birthplace of Prosecco, Polenta, and the iconic Spritz, is a region rich in charm, culture, and culinary delights. Stretching from the Italian Riviera to the Venetian Pre-Alps and the stunning Dolomites, Veneto is home to both natural beauty and historic towns. Its capital, the enchanting floating city of Venice, is world-famous for its canals, gondolas, labyrinthine streets, and undeniable romance.Each of Venice's islands offers something special: admire the colorful houses of Burano, renowned for its lace-making traditions; visit Murano, celebrated for its centuries-old glassblowing artistry; and soak up the peaceful atmosphere of Torcello. Exploring these islands by vaporetto (water bus) offers a quieter, more authentic glimpse into Venetian life. Tourissimo Tip–For a few more suggestions, check out Tourissimo's blog on the Venetian Lagoon: https://www.tourissimo.travel/blog/our-favorite-destinations-in-the-venetian-lagoonBeyond Venice, Veneto boasts a treasure trove of picturesque towns. Verona, Padua, Vicenza, and Asolo each offer their own distinct history and beauty. Visit Castelfranco Veneto for a charming escape or head to Bardolino to enjoy a boat ride on Italy's largest lake, Lago di Garda. Stroll the waterfront in Castelletto sul Garda or circle the freshwater moat of Cittadella, a red-brick medieval town full of character.In the countryside, the hills of Prosecco promise stunning vineyard views, while the medieval town of Montagnana offers a taste of the past. Nature lovers can visit the volcanic Euganean Hills in Este, and cheese lovers shouldn't miss the small town of Asiago, home to one of Italy's most famous cheeses.Veneto's culinary scene shines with 34 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 29 with one star. Indulge in local specialties like Bigoli in Salsa, a hearty Venetian pasta with anchovy sauce, and toast with a glass of Prosecco, Grappa, or the regional favorite, the Select Spritz. And don't forget—Venetians love to celebrate, so let loose and join the party!Tourissimo Tips–Another fun suggestion is Veneto Marostica, the City of Chess, where they do a living chess match with hundreds of people dressed in medieval costumes every two years: https://www.tourissimo.travel/blog/marostica-the-city-of-chessPiedmont (Piemonte)Nestled at the foot of the Alps and bordered on three sides by the Mediterranean Sea, Piedmont is one of Italy's most underrated gems. With a diverse landscape that offers adventure and beauty year-round, this region is perfect for both winter skiing and summer hiking and biking, thanks to its stunning Alpine scenery.But Piedmont isn't just about breathtaking views—it's steeped in rich history and cultural significance. As the first capital of Italy, it boasts grand palaces, remarkable art, and sacred relics like the famed Shroud of Turin. The capital city of Turin is a vibrant hub, home to Europe's largest outdoor food market and the monthly Gran Balon flea market, a haven for vintage and antique lovers.Venture beyond the city and you'll discover a region bursting with charm and flavor. Tour the Langhe Hills, a paradise for vineyard visits, and sample Bagna Cauda, a warm anchovy and garlic dip beloved by locals. Wander the lakeside town of Stresa on Lake Maggiore, or stroll the cobbled streets of Neive, where views of rolling hills and storybook cottages create an unforgettable setting. In Asti, you can witness the September medieval horse races and visit the majestic Cattedrale di Santa Maria Assunta e San Gottardo. For a true fairy-tale escape, head to Macugnaga in the valley of Monte Rosa, a perfect base for both skiing and hiking. And just outside of Turin lies the hidden gem of Lake Orta, a peaceful retreat away from the crowds.Piedmont's culinary scene is just as spectacular. With 35 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 30 with one star—the region is a paradise for food lovers. Dine in Alba during white truffle season (September to January), and savor iconic regional dishes like Agnolotti del Plin and Coniglio Arrosto. Wine enthusiasts will be in heaven here—Piedmont is the land of Barolo, the "king of wines," and Barbaresco, two of Italy's most prestigious reds.Tourissimo Tips:Piedmont is home to the Slow Food movement: https://www.tourissimo.travel/blog/why-piedmont-is-renowned-for-its-slow-foodTourissimo Tip–Check out this blog for a guide to a day of eating in Turin: https://www.tourissimo.travel/blog/a-day-of-eating-in-turinTourissimo Tip–One of the Best Meals of Your Life will be at the Piazza Duomo in Alba!Emilia-RomagnaLocated in central Italy along the Adriatic coast, Emilia-Romagna is a vibrant and diverse region known for its perfect blend of “slow food” and “fast cars.” This area is considered both the culinary and automotive capital of Italy, offering rich traditions, warm hospitality, and unforgettable experiences.Food lovers will be in heaven here. Emilia-Romagna is the birthplace of iconic Italian delicacies such as Mortadella, Tortellini in Brodo, Parmigiano-Reggiano, Prosciutto di Parma, traditional Balsamic Vinegar, Lambrusco, and egg-based fresh pastas like lasagna, tortellini, and tagliatelle. A visit to Parma lets you savor authentic Parmigiano-Reggiano and world-class Prosciutto, as well as enjoy the elegant Teatro Regio opera house.The region also has a need for speed—it's home to legendary automotive brands like Ferrari, Lamborghini, and Maserati. For car enthusiasts, the Ferrari Museum in Modena is a must-see. Emilia-Romagna even has a dedicated cycling tourism office, and in summer 2023, it played host to several stages of the Tour de France, which began in nearby Florence.Beyond the food and cars, Emilia-Romagna offers a range of enchanting destinations. The capital city of Bologna is known for its Piazza Maggiore, the Two Towers, and the scenic Santuario Madonna di San Luca. In Ravenna, marvel at the dazzling, colorful mosaics and the historic San Vitale Basilica. Along the coast, vibrant seaside resorts like Cervia, Cesenatico, and Rimini create a lively, carnival-like party atmosphere from late May through September. For a more peaceful experience, explore the medieval gem of Brisighella, a lesser-known treasure full of charm.When it comes to fine dining, Emilia-Romagna doesn't disappoint. The region boasts 24 Michelin-starred restaurants, including one three-star, three two-star, and twenty one-star establishments. Visitors are often struck by the warmth and generosity of the locals—some of the most hospitable people in Italy—who express their love through exceptional food and outstanding service.Tourissimo Tips:Did you know that there is a whole other country within Emilia Romagna? https://www.tourissimo.travel/blog/san-marino-the-other-small-country-within-italyTourissimo Tip–Pietra di Bismantova was an inspiration for Dante: https://www.tourissimo.travel/blog/pietra-di-bismantova-the-inspiration-for-dantes-purgatoryTourissimo Tip–You can cross the Rubicon: https://www.tourissimo.travel/blog/crossing-the-rubiconTrentino-South TyrolNestled along Italy's northern border with Switzerland, Trentino–South Tyrol is a stunning mountainous region that blends Italian and Austrian influences, making it a top destination for nature lovers and outdoor enthusiasts. With its striking Alpine scenery, exceptional cuisine, and rich cultural duality, this region offers the best of both worlds.The South Tyrol capital, Bolzano, is renowned for having the highest quality of life in Italy, combining the clean, efficient infrastructure often associated with Germany with the flavorful food and spirited lifestyle of Italian culture.Outdoor adventurers will be captivated by the Dolomites, with their dramatic limestone peaks—ideal for hiking, skiing, and breathtaking vistas. Don't miss the Alpe di Siusi, Europe's largest Alpine meadow, which is especially stunning in spring and summer. Explore shimmering Lake Garda and uncover the region's medieval past through spectacular castles like Schloss Tirol, Castel Roncolo, and Castel d'Appiano.Tourissimo Tip–An off-the-beaten-path outdoor paradise can be found in the Alps of Trentino. Check out the Val di Sole. This is one of the areas that Beppe and Heather regularly go to on their personal vacations in Italy: https://www.tourissimo.travel/blog/the-wild-dolomitesThe culinary offerings here reflect the region's unique blend of cultures. Traditional dishes range from Bratwurst and Goulash to Italian-style pastas with hearty meats like deer. Foodies should try Speck, a savory smoked ham, perfectly paired with a glass of Gewürztraminer, a fragrant white wine native to the area. The region also produces excellent white wines and lighter reds that pair beautifully with its alpine cuisine.When it comes to fine dining, Trentino–South Tyrol excels with 33 Michelin-starred restaurants, including three three-star, five two-star, and twenty-five one-star establishments, making it one of Italy's most impressive gourmet regions.LiguriaLocated along Italy's rugged northwestern coastline, Liguria—also known as the Italian Riviera—boasts dramatic cliffs, colorful seaside villages, and incredible culinary traditions. The region is best known for the five picturesque villages of Cinque Terre, as well as the glamorous resort towns of Portofino and Santa Margherita Ligure.Tourissimo Tip– If you visit the Cinque Terre, don't forget to look up, and hike up away from the crowds to see the heroic vineyards: https://www.tourissimo.travel/blog/the-heroic-winemaking-of-the-cinque-terreBecause of the narrow, winding roads with steep drop-offs, many travelers prefer to explore the region via the local train or by public or private boat. If you're planning to hike the famous trails, be aware that entrance permits are now required due to landslides and overtourism.In the regional capital of Genoa, dive into maritime history, visit the iconic San Lorenzo Cathedral, and wander the city's old port area. Just outside Genoa, discover the secluded San Fruttuoso Abbey, accessible only by boat or footpath. In Vernazza, one of the Cinque Terre towns, visit the Doria Castle and the beautiful Santa Margherita Church.Liguria is also a celebrity hotspot, and its cuisine is just as impressive as its scenery. Known as the birthplace of pesto, the region is famous for Pesto alla Genovese, made with a special local basil. Be sure to try the region's olive oil, garlic, cheeses, and exceptional seafood, especially the anchovies. Other regional specialties include Focaccia di Recco, a cheese-filled flatbread, and lighter olive oils that perfectly complement Ligurian dishes.For fine dining, Liguria is home to seven Michelin-starred restaurants, all with one star, offering refined cuisine rooted in the region's coastal and agricultural traditions.Friuli-Venezia Giulia (Friuli)Tucked between Veneto, Austria, and Slovenia, Friuli-Venezia Giulia is a lesser-known gem that offers a unique blend of Alpine landscapes, rich cultural heritage, and coastal charm. The region features part of the Dolomites, ideal for hiking, skiing, and capturing breathtaking scenery.The capital, Trieste, is a refined port city with a fascinating blend of Italian, Austro-Hungarian, and Slavic influences. Don't miss the Miramare Castle, perched over the sea with stunning views. In Cividale del Friuli, stroll through cobbled streets and sample Frico, a savory, crispy dish made of cheese and potatoes, best enjoyed with a glass of Schioppettino, a bold red wine native to the region.For outdoor adventures and relaxation, spend a beach day at Lignano Sabbiadoro, camp in Sistiana, bike the trails around Grado, or explore the ancient Roman ruins in Aquileia, a UNESCO World Heritage Site. Be sure to visit the enormous Grotta Gigante (Giant Cave), stroll through Unity of Italy Square, and tour the Revoltella Museum for modern art.Friuli-Venezia Giulia is also home to seven Michelin-starred restaurants, including two two-star establishments and five one-star venues, reflecting the region's quiet but impressive culinary scene.Tourissimo Tip– A hotel that Heather and Beppe love in Cormons is La Subida. It's a unique, high-end, and rustic property nestled in nature that boasts a 1-Michelin star restaurant: https://www.tourissimo.travel/blog/hotels-we-love-la-subidaAosta ValleyNestled in the northwestern tip of Italy, where it borders Switzerland and France, the Aosta Valley is Italy's smallest and highest region—a true mountain paradise. This alpine jewel is renowned for its dramatic snowcapped peaks, storybook castles, and a unique blend of French and Italian culture, as both languages are spoken here.The region is home to Mont Blanc (Monte Bianco), Europe's highest peak, which straddles the borders of Italy, France, and Switzerland. While the summit lies on the French side, visitors on the Italian side can experience the Skyway Monte Bianco, a breathtaking cable car ride offering panoramic views of the Alps.Key landmarks include the striking Matterhorn, the impressive Fénis and Savoy Castles, and the Bard Fortress, one of the largest and most remarkable fortifications in the Alps. After a day in the mountains, relax in one of the region's thermal spas, and indulge in Fonduta, a rich, velvety cheese fondue perfect for chilly alpine evenings.Wine lovers should sample the region's distinctive red mountain wines, especially Enfer d'Arvier, known for its bold flavor and high-altitude character.Tourissimo Tip–A fun tradition is the Friendship Cup, a communal cup of coffee: https://www.tourissimo.travel/blog/the-friendship-cup-of-valle-daostaCentral Italy: History, Art, and Rolling HillsTuscany (Toscana)Tuscany, the heart of the Renaissance, is a captivating region of rolling hills, cypress-lined roads, vineyards, and timeless art and architecture. Located just below Italy's northern regions, it's a haven for art lovers, history buffs, and food and wine enthusiasts alike. From Chianti to Brunello di Montalcino, the region offers a wide variety of world-class wines.The regional capital, Florence, is one of Italy's most walkable and safe major cities, making it ideal for solo travelers. Admire its architectural wonders while sipping on Chianti Classico and indulging in a local favorite—Bistecca alla Fiorentina. Must-see landmarks in Florence include the Cathedral of Santa Maria del Fiore (Duomo), Ponte Vecchio, Palazzo Vecchio, the Uffizi Gallery, and the Galleria dell'Accademia, home to Michelangelo's David. For iconic views, head to Piazzale Michelangelo.Beyond Florence, explore the historic cities of Siena, Lucca, and San Gimignano, each offering its own charm. Don't miss the Leaning Tower of Pisa or the Siena Cathedral, and spend time in the picturesque public squares like Piazza del Campo, Piazza della Signoria, and Piazza del Duomo.For off-the-beaten-path adventures, discover medieval hilltop villages such as Sorano, or head to the Maremma coast for scenic beaches and bold wines. Tuscany also shines in its culinary excellence, boasting 41 Michelin-starred restaurants—including 1 three-star, 5 two-star, and 35 one-star establishments.Tourissimo Tip–3 places in Tuscany you didn't know existed: https://www.tourissimo.travel/blog/three-places-in-tuscany-you-did-not-know-existedUmbriaUmbria, often called the "Green Heart of Italy," is the country's only completely landlocked region, nestled between Tuscany, Lazio, and Le Marche. Though it lacks large cities, Umbria more than makes up for it with breathtaking natural beauty, medieval towns, and a rich culinary tradition.One of Umbria's most impressive sights is the Cascata delle Marmore (Marmore Falls)—the second tallest waterfall in Europe. Nature lovers and photographers alike will be amazed by its dramatic 165-meter drop. The region is also home to Assisi, the birthplace of St. Francis, one of Italy's most revered saints, and a major pilgrimage destination.Food lovers will delight in Umbria's hearty, earthy cuisine, featuring lentils, mushroom-based dishes, cured meats, and the prized black truffle (Tartufo Nero di Norcia). Pair these specialties with a glass of Sagrantino di Montefalco, a robust red wine unique to the region.Umbria's culinary excellence is further reflected in its four Michelin-starred restaurants: Casa Vissani, Vespasia, Ada, and Elementi. Each holds one Michelin star, offering refined takes on the region's rustic flavors.Tourissimo Tip–Norcia is definitely one of Italy's culinary gems: https://www.tourissimo.travel/blog/norcia-one-of-italys-culinary-gemsMarcheLocated in central Italy on the Adriatic side, Marche is a beautiful region with a population of 1 million people, known for its charming towns, rich history, and welcoming, hardworking culture. The region offers stunning destinations like Urbino and Ancona, along with pristine beaches such as Spiaggia della Due Sorelle, Parco Naturale Monte San Bartolo, Mezzavalle, and the Riviera del Conero, not to mention many picturesque nature reserves.Must-see landmarks include Castello di Gradara, Palazzo Ducale di Urbino, the Sanctuary of the Holy House of Loreto, Cattedrale di San Ciriaco, Tempio del Valadier, and the breathtaking underground Frasassi Caves. Marche's favorite cities and nearby towns also include Gubbio, Assisi, Perugia, Orvieto, and Cascia.For those drawn to religious history, highlights include the Papal Basilica of Saint Francis, the Sacred Convent of Saint Francis, Basilica di Santa Maria degli Angeli, and Basilica di Santa Chiara in Assisi, as well as the Basilica of Santa Rita da Cascia. History lovers should visit Rocca Paolina, Piazza IV Novembre, Fontana Maggiore, Piazza del Comune, and Grotta di Monte Cucco, while museums like Narni Sotterranea, the National Gallery, and Nobile Collegio del Cambio offer rich cultural experiences.This region is famous for its culinary tradition, especially its mastery of seafood, and is home to seven Michelin-starred restaurants — including Uliassi in Senigallia, proudly holding three Michelin stars, along with one two-star and five one-star establishments. No visit would be complete without tasting Olive all'Ascolana, fried stuffed olives that perfectly capture Marche's local flavor. All of this, combined with the region's natural beauty and warm, fun, and friendly locals, makes Marche a truly unforgettable destination in the heart of Italy.Tourissimo Tip–Ascoli Piceno, the town where the Ascoli olive is from, is beautiful, especially at night when it appears to glow: https://www.tourissimo.travel/blog/ascoli-piceno-the-italian-town-that-glows-at-nightLazioLazio, one of Italy's central regions, though often considered a southern region by Italians, is a place rich with history, iconic landmarks, and hidden gems. At its heart is the capital city of Rome, a destination overflowing with opportunities for exploration. Essential sites include the Colosseum, Trevi Fountain, Pantheon, Roman Forum, Spanish Steps, St. Peter's Basilica, the Sistine Chapel, and countless other remarkable attractions. No visit to Rome is complete without savoring its famous dishes, including Cacio e Pepe — a creamy cheese and pepper pasta — along with local favorites like Spaghetti alla Gricia, Pasta all'Amatriciana, and Pasta Carbonara, best enjoyed with a glass of crisp Frascati wine while taking in views of the Colosseum. Lazio as a whole has 107 two-star Michelin restaurants and 105 one-star restaurants. If you find yourself in the Trastevere neighborhood, there are many wonderful popular restaurants, including La Scaletta and Le Mani in Pasta.Another must-see is Vatican City, home to the Vatican and its world-renowned religious and artistic treasures. In December 2025, Rome will host the Jubilee, or Holy Year — a significant Catholic Church event focused on forgiveness, reconciliation, and spiritual renewal, held only once every 25 years and drawing pilgrims from across the globe.Beyond Rome, Lazio offers a beautiful coastline and peaceful countryside, perfect for travelers seeking quieter escapes. Among its hidden gems is Ostia Antica, an ancient Roman city that once served as the bustling port of Rome, located at the mouth of the Tiber River. With its blend of legendary landmarks, culinary traditions, religious significance, and off-the-beaten-path treasures, Lazio is a captivating region waiting to be explored.Tourissimo Tip–There's a wonderful project underway to create a cycle path around the perimeter of Rome: https://www.tourissimo.travel/blog/cycling-in-rome-grab-a-bike-and-bike-the-grabAbruzzoAbruzzo, known as Italy's green region, lies in the central-eastern part of the country and boasts a stunning combination of mountains, coastline, and unspoiled nature. Along the beautiful Trabocchi Coast, visitors can admire the historic trabocchi — ingenious wooden fishing structures built by fishermen centuries ago to safely fish the Adriatic waters, many of which have now been converted into charming seaside restaurants where you can dine on fresh seafood while suspended above the waves with sunsets as your backdrop. When it comes to dining, Abruzzo currently boasts four Michelin-starred restaurants; there are three 1-star restaurants and one 3-star restaurant. Food lovers shouldn't miss Arrosticini, the region's famous grilled lamb skewers, or a glass of bold Montepulciano d'Abruzzo red wine. Outdoor enthusiasts have countless opportunities for adventure, from swimming at the Stiffe Caves and strolling the Ponte del Mare to relaxing on the beaches of Riserva Naturale Guidata Punta Aderci and hiking to the iconic Rocca Calascio. Lakeside escapes await at Lago di Scanno and Lago di Barrea, while the towering Gran Sasso d'Italia and the expansive Parco Nazionale d'Abruzzo, and Lazio e Molise offer breathtaking scenery and pristine trails. The region is home to many national parks — Abruzzo, Lazio, Molise National Park, Gran Sasso and Laga Mountains National Park, and Maiella National Park — perfect for hiking, biking, trail running, and spotting the highest peaks of the Apennine Mountain Range. Cyclists can enjoy the Bike to Coast cycle path, a 131 km (81.4 mile) route running along the Adriatic coast from Pescara to Vasto. History and architecture lovers will appreciate sites like Basilica di Santa Maria di Collemaggio, Centro Storico di Sulmona, Santo Stefano di Sessanio, Abbey of San Giovanni in Venere, and the Medieval Village of Pacentro. For a uniquely tranquil experience, visit the enchanting Gardens of Ninfa. Abruzzo is also a fabulous winter skiing destination and keeps traditions alive with events like Transumanza, the seasonal migration of livestock, primarily sheep, between the high-altitude pastures of the region. With its mountain majesty, historic villages, flavorful cuisine, and coastal charm, Abruzzo offers something unforgettable for every traveler.Tourissimo Tips:More info on the trabocchi coast: https://www.tourissimo.travel/blog/abruzzos-trabocchi-coastAbruzzo Bike to Coast is a beautiful bike path along the coast: https://www.tourissimo.travel/blog/cycling-along-abruzzos-coastMoliseOne of Italy's most untouched and lesser-known regions, Molise is famously nicknamed “the region that doesn't exist,” though it's rich in history, traditions, and natural beauty. This quiet region offers a mix of beaches and mountains, including part of the National Park of Abruzzo within the Apennines mountain range, filled with abundant wildlife, hiking trails, and winter ski opportunities. Tourissimo Tip–The Region That Doesn't Exist: https://www.tourissimo.travel/blog/the-italian-region-that-doesnt-existThe capital city, Campobasso, is home to notable sites like Monforte Castle and several Romanesque churches, while the charming coastal town of Termoli draws visitors for its beaches, trabucchi (historic fishing huts now serving fresh seafood), and local specialties like brodetto, a traditional seafood stew. Along the Molise coast in Termoli, dining at a trabucchi offers fresh catches with a side of Adriatic views. History buffs should visit the Samnite ruins in the Pietrabbondante archaeological area, the well-preserved Saepinum Archaeological Area, and landmarks like Lago di Castel San Vincenzo, the Cathedral of Saint Mary of the Purification, Monforte Castle, and the Basilica of Saint Mary of Sorrow. A must-see is the Marinelli Bell Foundry, founded in 1339. It's the oldest continuously operating bell foundry in the world, Italy's oldest family business, and the official provider of bells to the Vatican. Food lovers can sample Cavatelli, a local pasta specialty, paired with Tintilia, a rare red wine unique to Molise. The region is also home to seven one-star Michelin restaurants and several local food tours that showcase its rustic culinary traditions. While Molise's quiet charm and untouched landscapes make it a special destination, visitors should note that English is not widely spoken, making it a truly authentic Italian experience for those eager to explore one of the country's hidden gems.Southern Italy: Sun, Sea, and Ancient WondersCampania The birthplace of Neapolitan pizza, the Mediterranean Diet, and Mozzarella di Bufala, Campania is one of Italy's most vibrant and culturally rich regions. Home to the bustling regional capital Naples (Napoli), it boasts some of the country's most iconic destinations, including Pompeii, the stunning Amalfi Coast, and the tranquil Cilento Coast.Along the sparkling, deep-blue waters of the Golfo di Napoli, you'll find must-visit coastal towns like Positano, Amalfi, and Ravello, as well as the famous islands of Ischia, Capri, and the colorful Procida. Visitors can hike the breathtaking Path of the Gods, explore the hauntingly preserved ruins of Archaeological Pompeii, forever shadowed by the gray cone of Mt. Vesuvius, and savor the region's culinary gems like ultra-fresh seafood and crisp Falanghina wine.History and culture lovers shouldn't miss Sansevero Chapel Museum, San Carlo Theatre, the Catacombs of San Gennaro, and the lush Villa Cimbrone Gardens. Campania also impresses with its historic castles, including the Royal Palace of Caserta, Ovo Castle, and Castello Aragonese d'Ischia. Wine enthusiasts should head to the province of Avellino, known for producing some of the best wines in southern Italy.Tourissimo Tip–Wine is also grown inland on the Amalfi Coast, and there are some vines that are 250 years old (pre-phylloxera): https://www.tourissimo.travel/blog/old-vines-on-the-amalfi-coastNature lovers will be drawn to the Cilento, Vallo di Diano, and Alburni National Park, a UNESCO World Heritage Site celebrated for its biodiversity, dramatic landscapes, and cultural heritage, featuring ancient ruins like Paestum and Velia, the majestic Padula Charterhouse, and idyllic coastal villages.Campania is also a paradise for food lovers, home to 51 Michelin-starred restaurants, including one three-star, eight two-star, and forty-two one-star establishments. From world-famous landmarks to hidden treasures, Campania offers an irresistible blend of history, nature, food, and coastal charm.CalabriaWith its rugged coastlines, dramatic landscapes, and hidden treasures, Calabria is a must-visit region in southern Italy. Known for its bold flavors and rich culinary traditions, visitors should sample 'Nduja, a spicy, spreadable sausage paste, and the region's famous Calabrian chiles. The local cuisine embraces cucina povera, a tradition of simple, hearty dishes featuring handmade pasta made with just flour and water. Calabria offers a growing fine dining scene with six one-star Michelin restaurants. For nature lovers, Calabria is home to three stunning national parks — Sila, Aspromonte, and Pollino — ideal for hiking, wildlife spotting, and immersing in untouched landscapes. Along the coast, Capo Vaticano stands out as one of the world's most beautiful beaches, offering breathtaking views and crystal-clear waters. History buffs and castle enthusiasts can explore impressive fortresses like Castello Ruffo di Scilla, Castello Murat, Castello di Le Castella, and Castello Aragonese. Don't miss charming towns and villages such as Tropea, famous for its clifftop views and beaches, as well as Scilla, Pentedattilo, and Le Castella. With its authentic culture, stunning coastlines, flavorful cuisine, and rich history, Calabria remains one of Italy's most captivating yet underrated regions.Tourissimo Tip–Way off the beaten path, lies a unique museum in Mammola, Calabria https://calabriastraordinaria.it/en/news/visit-to-musaba-the-sistine-chapel-of-calabriaPugliaKnown as the Maldives of Italy, Puglia is a sun-drenched region celebrated for its whitewashed hill towns, ancient olive groves, and miles of stunning coastline. With a dry Mediterranean climate and scenery that often feels more Greek than Italian, Puglia is famed for its beaches in Salento, crystal-clear waters, and charming seaside towns. One of its most iconic sights is the fairytale-like trulli houses of Alberobello, a UNESCO World Heritage Site. This region is also a food lover's paradise, offering specialties like Orecchiette pasta with turnip greens, the classic Fave e Cicoria (fava bean purée with wild chicory), and fresh seafood paired with crisp vegetables. Wine lovers can savor Primitivo, a bold local red. For fine dining, the region boasts nine one-star Michelin restaurants, blending rustic flavors with refined culinary creativity.Puglia is dotted with unique cities and towns worth exploring, including Locorotondo, Otranto, Lecce, Monopoli, Ostuni, Gallipoli, Bari, Alberobello, and Polignano a Mare. Nature and history enthusiasts will enjoy visiting extraordinary sites like the Grotte di Castellana, the dramatic Cave of Poetry, the ancient Basilica San Nicola, and the scenic Gargano Peninsula. With its thousand-year-old olive trees, Puglia is the largest olive oil producer in the world, known for its strong, spicy oils. The locals here are famously warm and welcoming, going out of their way to make visitors feel at home.Puglia's blend of natural beauty, rich tradition, and heartfelt hospitality makes it one of Italy's most captivating and underrated destinations.Tourissimo Tip–Here are some of the gems of Puglia: https://www.tourissimo.travel/blog/some-of-the-gems-of-pugliaBasilicataBasilicata, a remote yet captivating region with a population of just 500,000, offers a wealth of unique experiences despite its secluded location. Among its most intriguing destinations are the ghost town of Craco and the ancient cave city of Matera, both steeped in history and cinematic charm. Other towns worth visiting include Maratea and Palombaroa, each offering its own cultural and scenic appeal.Tourissimo Tip–Matera is magical! https://www.tourissimo.travel/blog/destination-highlight-matera-the-city-of-stonesThe region is rich in historical and religious landmarks, such as the Crypt of Original Sin with its remarkable frescoes, and the medieval Melfi Castle. Don't miss the towering Statue of Christ the Redeemer in Maratea, a striking monument that overlooks the Tyrrhenian coast.For a taste of local flavor, try Peperoni Cruschi—crispy, sun-dried peppers that are a beloved regional delicacy. Basilicata is also known for its exceptional wines, especially the bold, full-bodied reds of Aglianico del Vulture DOC, made primarily from the Aglianico grape. White wine lovers will appreciate the region's Greco di Tufo and Fiano varietals as well. Basilicata also has a total of 14 one-star Michelin restaurants. Adventurers can experience an adrenaline rush on The Angel's Flight, a giant zip line that offers stunning views and a thrilling ride through the Lucanian landscape.SicilySicily, the largest island in the Mediterranean Sea, is a world of its own, offering a diverse landscape of coastlines, mountains, and magical towns such as Cefalù, Palermo, Taormina, Catania, Noto, Agrigento, and Syracuse. Palermo serves as the cultural and diplomatic capital of the region, while Catania stands as its business hub.A volcanic island and UNESCO World Heritage Site, Sicily boasts a rich collection of cultural and natural treasures. Highlights include the awe-inspiring Valley of the Temples, the active volcano Mount Etna, the stunning Duomo di Cefalù, and the picturesque islands of Stromboli, Bella, and Ortigia. The region is also home to the renowned Baroque Triangle in the Val di Noto region of southeastern Sicily, where the eight towns of Caltagirone, Militello Val di Catania, Catania, Modica, Noto, Palazzolo Acreide, Ragusa, and Scicli have been recognized by UNESCO for their outstanding examples of late Baroque architecture.Sicily's culinary scene is just as impressive. Indulge in traditional Sicilian cannoli, filled with sheep's milk ricotta cheese and always stuffed fresh to order. Take a street food tour to savor local favorites like arancini, and don't miss sipping on a glass of Nero d'Avola, one of Sicily's most famous wines. The region is also internationally celebrated for its top-tier agriculture and winemaking.For a taste of authentic Italian charm beyond the tourist trail, explore the towns featured in I Borghi Più Belli d'Italia—Italy's list of its most beautiful hidden gems. Tourissimo Tip–This is a great tip for all 20 regions of Italy. Find out more here: https://www.tourissimo.travel/blog/the-most-beautiful-small-towns-in-italyFood lovers will be delighted to know that Sicily is also home to 23 Michelin-starred restaurants, including three two-star establishments and twenty with one star.Tourissimo Tip–If you visit Corleone, you should definitely learn about the legacy of the Mafia. We in North America tend to have a romanticized view of the mafia, but for the locals, the history is more brutal. See some photos and learn more here: https://www.tourissimo.travel/blog/letizia-battaglia-groundbreaking-photojournalist-who-fearlessly-documented-the-mafia-in-her-native-sicilySardiniaSardinia, the second-largest island in the Mediterranean after Sicily, is a rugged, rural paradise known for its natural beauty, deep-rooted traditions, and ancient history. The island is home to features like the Apennine Coast, the Adriatic Coast, and the Apennine Mountains. Most of Sardinia's population lives in the capital region of Cagliari, but much of the island remains untouched, offering visitors a glimpse into authentic Italian island life.One of Sardinia's most fascinating distinctions is that the Barbagia region is recognized as a Blue Zone—an area with an unusually high number of centenarians. This longevity is attributed to the region's healthy diet, active lifestyle, and strong sense of community. For outdoor enthusiasts, inland Sardinia offers some of the best biking and hiking experiences in all of Italy.Tourissimo Tip–What is a Blue Zone? https://www.tourissimo.travel/blog/blue-zoneThe island's coastlines are just as enticing. Costa Smeralda is often described as paradise on earth, with stunning beaches like Spiaggia di Tuerredda, Cala Goloritzé, and Spiaggia di Porto Giunco perfect for sunbathing and swimming. Don't miss the La Maddalena Archipelago National Park (Parco Nazionale dell'Arcipelago di La Maddalena), a protected area with crystal-clear waters and pristine landscapes.Charming towns such as Alghero, Bosa, and Cagliari add to the island's appeal. Many of Sardinia's towns are nestled in the mountains located in the island's center, offering a peaceful and scenic escape.Cultural and historical attractions abound. Must-see sites include the Nora Archaeological Park, Bastione di Saint Remy, Parco Archeologico Naturalistico di Santa Cristina, and the Museo Archeologico Nazionale di Cagliari. For an unforgettable natural wonder, venture into the Frecce delle grotte srl and Neptune's Grotto, stunning sea caves accessible by boat or stairs carved into cliffs.Sardinia is also home to a unique ancient civilization. Scattered across the island are over 7,000 nuraghe—megalithic stone structures built during the Nuragic Age (c. 1900–730 BC). These mysterious, tower-like buildings are the island's most iconic symbol, and some scholars believe there were once over 10,000 nuraghe structures in total.Religious architecture also impresses, with highlights like the Cattedrale di Santa Maria Assunta e Santa Cecilia, the Church of the Holy Trinity of Saccargia, and the Basilica di San Simplicio showcasing Sardinia's spiritual and artistic heritage.Sardinian cuisine reflects its mountainous geography. Surprisingly, for an island, the diet leans more toward land-based ingredients than seafood. Signature dishes include Porceddu (roast pig), Fregola (a traditional Sardinian pasta), and the adventurous Casu marzu—a sheep's milk cheese intentionally infested with live maggots and considered a local delicacy. Sardinia also holds 16 one-star Michelin restaurants.To accompany these flavors, try a glass of Cannonau red wine, known for its high polyphenol content and potential health benefits, or the refreshing Vermentino white wine, perfect for warm Mediterranean days.Tourissimo Tip–Magic Trick or Pasta Making? https://www.tourissimo.travel/blog/magic-trick-or-pasta-making From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!
Beppe, a native Italian, started his journey in active travel over two decades ago and, with the help of his wife Heather, co-founded Tourissimo, one of the top adventure travel companies in Italy. With years of expertise designing cycling and adventure tours across all 20 regions of Italy, Beppe and Heather have the inside scoop on the most authentic and unforgettable experiences Italy has to offer.So grab your espresso (or a glass of vino Italiano), and let's explore Italy region by region!Northern Italy: Adventure, Culture, and Alpine BeautyLombardy (Lombardia)Running along the Swiss border, Lombardy is Italy's largest and wealthiest region—a land of striking contrasts and cultural riches. Home to nearly 10 million people, Lombardy contains 12 of Italy's largest cities: Milan, Bergamo, Brescia, Como, Mantua, Pavia, Cremona, Lecco, Lodi, Monza, Sondrio, and Varese. The region blends modern sophistication with old-world charm, from the fashion capital and bustling metropolis of Milan to the serene, postcard-perfect landscapes of Lake Como.Lombardy is dotted with some of Italy's most beloved lakes, including Lake Maggiore, Lake Como, Lake Garda, Lake Iseo, Lake Idro, and many more. Picturesque villages like Bellagio offer sun-drenched escapes along Lake Como's shores, while the medieval towns of Bergamo and Mantova enchant visitors with cobblestone streets, sweeping views, and centuries of history.Culinary lovers will be spoiled for choice with Lombardy's 60 Michelin-starred restaurants—3 with three stars, 6 with two stars, and 51 with one star. Be sure to savor the region's iconic Risotto alla Milanese, a creamy saffron-infused dish that's a local staple. Wine enthusiasts won't want to miss a glass of Franciacorta, Italy's sparkling answer to Champagne.November is a wonderful time to visit, with cooler temperatures and fewer tourists. It's also the perfect season to explore Lombardy's slice of the Alps, where charming mountain towns await nestled among the peaks. For an unforgettable adventure, consider attending the 2025 Winter Olympics, which will be held in Milan-Cortina d'Ampezzo!Tourissimo Tip– If you are flying into Milan, select the correct airport because Milan has two airports! For info, check out the following Tourissimo blog: https://www.tourissimo.travel/blog/avoid-this-common-travel-mistake-know-milans-two-airportsVenetoVeneto, the birthplace of Prosecco, Polenta, and the iconic Spritz, is a region rich in charm, culture, and culinary delights. Stretching from the Italian Riviera to the Venetian Pre-Alps and the stunning Dolomites, Veneto is home to both natural beauty and historic towns. Its capital, the enchanting floating city of Venice, is world-famous for its canals, gondolas, labyrinthine streets, and undeniable romance.Each of Venice's islands offers something special: admire the colorful houses of Burano, renowned for its lace-making traditions; visit Murano, celebrated for its centuries-old glassblowing artistry; and soak up the peaceful atmosphere of Torcello. Exploring these islands by vaporetto (water bus) offers a quieter, more authentic glimpse into Venetian life. Tourissimo Tip–For a few more suggestions, check out Tourissimo's blog on the Venetian Lagoon: https://www.tourissimo.travel/blog/our-favorite-destinations-in-the-venetian-lagoonBeyond Venice, Veneto boasts a treasure trove of picturesque towns. Verona, Padua, Vicenza, and Asolo each offer their own distinct history and beauty. Visit Castelfranco Veneto for a charming escape or head to Bardolino to enjoy a boat ride on Italy's largest lake, Lago di Garda. Stroll the waterfront in Castelletto sul Garda or circle the freshwater moat of Cittadella, a red-brick medieval town full of character.In the countryside, the hills of Prosecco promise stunning vineyard views, while the medieval town of Montagnana offers a taste of the past. Nature lovers can visit the volcanic Euganean Hills in Este, and cheese lovers shouldn't miss the small town of Asiago, home to one of Italy's most famous cheeses.Veneto's culinary scene shines with 34 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 29 with one star. Indulge in local specialties like Bigoli in Salsa, a hearty Venetian pasta with anchovy sauce, and toast with a glass of Prosecco, Grappa, or the regional favorite, the Select Spritz. And don't forget—Venetians love to celebrate, so let loose and join the party!Tourissimo Tips–Another fun suggestion is Veneto Marostica, the City of Chess, where they do a living chess match with hundreds of people dressed in medieval costumes every two years: https://www.tourissimo.travel/blog/marostica-the-city-of-chessPiedmont (Piemonte)Nestled at the foot of the Alps and bordered on three sides by the Mediterranean Sea, Piedmont is one of Italy's most underrated gems. With a diverse landscape that offers adventure and beauty year-round, this region is perfect for both winter skiing and summer hiking and biking, thanks to its stunning Alpine scenery.But Piedmont isn't just about breathtaking views—it's steeped in rich history and cultural significance. As the first capital of Italy, it boasts grand palaces, remarkable art, and sacred relics like the famed Shroud of Turin. The capital city of Turin is a vibrant hub, home to Europe's largest outdoor food market and the monthly Gran Balon flea market, a haven for vintage and antique lovers.Venture beyond the city and you'll discover a region bursting with charm and flavor. Tour the Langhe Hills, a paradise for vineyard visits, and sample Bagna Cauda, a warm anchovy and garlic dip beloved by locals. Wander the lakeside town of Stresa on Lake Maggiore, or stroll the cobbled streets of Neive, where views of rolling hills and storybook cottages create an unforgettable setting. In Asti, you can witness the September medieval horse races and visit the majestic Cattedrale di Santa Maria Assunta e San Gottardo. For a true fairy-tale escape, head to Macugnaga in the valley of Monte Rosa, a perfect base for both skiing and hiking. And just outside of Turin lies the hidden gem of Lake Orta, a peaceful retreat away from the crowds.Piedmont's culinary scene is just as spectacular. With 35 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 30 with one star—the region is a paradise for food lovers. Dine in Alba during white truffle season (September to January), and savor iconic regional dishes like Agnolotti del Plin and Coniglio Arrosto. Wine enthusiasts will be in heaven here—Piedmont is the land of Barolo, the "king of wines," and Barbaresco, two of Italy's most prestigious reds.Tourissimo Tips:Piedmont is home to the Slow Food movement: https://www.tourissimo.travel/blog/why-piedmont-is-renowned-for-its-slow-foodTourissimo Tip–Check out this blog for a guide to a day of eating in Turin: https://www.tourissimo.travel/blog/a-day-of-eating-in-turinTourissimo Tip–One of the Best Meals of Your Life will be at the Piazza Duomo in Alba!Emilia-RomagnaLocated in central Italy along the Adriatic coast, Emilia-Romagna is a vibrant and diverse region known for its perfect blend of “slow food” and “fast cars.” This area is considered both the culinary and automotive capital of Italy, offering rich traditions, warm hospitality, and unforgettable experiences.Food lovers will be in heaven here. Emilia-Romagna is the birthplace of iconic Italian delicacies such as Mortadella, Tortellini in Brodo, Parmigiano-Reggiano, Prosciutto di Parma, traditional Balsamic Vinegar, Lambrusco, and egg-based fresh pastas like lasagna, tortellini, and tagliatelle. A visit to Parma lets you savor authentic Parmigiano-Reggiano and world-class Prosciutto, as well as enjoy the elegant Teatro Regio opera house.The region also has a need for speed—it's home to legendary automotive brands like Ferrari, Lamborghini, and Maserati. For car enthusiasts, the Ferrari Museum in Modena is a must-see. Emilia-Romagna even has a dedicated cycling tourism office, and in summer 2023, it played host to several stages of the Tour de France, which began in nearby Florence.Beyond the food and cars, Emilia-Romagna offers a range of enchanting destinations. The capital city of Bologna is known for its Piazza Maggiore, the Two Towers, and the scenic Santuario Madonna di San Luca. In Ravenna, marvel at the dazzling, colorful mosaics and the historic San Vitale Basilica. Along the coast, vibrant seaside resorts like Cervia, Cesenatico, and Rimini create a lively, carnival-like party atmosphere from late May through September. For a more peaceful experience, explore the medieval gem of Brisighella, a lesser-known treasure full of charm.When it comes to fine dining, Emilia-Romagna doesn't disappoint. The region boasts 24 Michelin-starred restaurants, including one three-star, three two-star, and twenty one-star establishments. Visitors are often struck by the warmth and generosity of the locals—some of the most hospitable people in Italy—who express their love through exceptional food and outstanding service.Tourissimo Tips:Did you know that there is a whole other country within Emilia Romagna? https://www.tourissimo.travel/blog/san-marino-the-other-small-country-within-italyTourissimo Tip–Pietra di Bismantova was an inspiration for Dante: https://www.tourissimo.travel/blog/pietra-di-bismantova-the-inspiration-for-dantes-purgatoryTourissimo Tip–You can cross the Rubicon: https://www.tourissimo.travel/blog/crossing-the-rubiconTrentino-South TyrolNestled along Italy's northern border with Switzerland, Trentino–South Tyrol is a stunning mountainous region that blends Italian and Austrian influences, making it a top destination for nature lovers and outdoor enthusiasts. With its striking Alpine scenery, exceptional cuisine, and rich cultural duality, this region offers the best of both worlds.The South Tyrol capital, Bolzano, is renowned for having the highest quality of life in Italy, combining the clean, efficient infrastructure often associated with Germany with the flavorful food and spirited lifestyle of Italian culture.Outdoor adventurers will be captivated by the Dolomites, with their dramatic limestone peaks—ideal for hiking, skiing, and breathtaking vistas. Don't miss the Alpe di Siusi, Europe's largest Alpine meadow, which is especially stunning in spring and summer. Explore shimmering Lake Garda and uncover the region's medieval past through spectacular castles like Schloss Tirol, Castel Roncolo, and Castel d'Appiano.Tourissimo Tip–An off-the-beaten-path outdoor paradise can be found in the Alps of Trentino. Check out the Val di Sole. This is one of the areas that Beppe and Heather regularly go to on their personal vacations in Italy: https://www.tourissimo.travel/blog/the-wild-dolomitesThe culinary offerings here reflect the region's unique blend of cultures. Traditional dishes range from Bratwurst and Goulash to Italian-style pastas with hearty meats like deer. Foodies should try Speck, a savory smoked ham, perfectly paired with a glass of Gewürztraminer, a fragrant white wine native to the area. The region also produces excellent white wines and lighter reds that pair beautifully with its alpine cuisine.When it comes to fine dining, Trentino–South Tyrol excels with 33 Michelin-starred restaurants, including three three-star, five two-star, and twenty-five one-star establishments, making it one of Italy's most impressive gourmet regions.LiguriaLocated along Italy's rugged northwestern coastline, Liguria—also known as the Italian Riviera—boasts dramatic cliffs, colorful seaside villages, and incredible culinary traditions. The region is best known for the five picturesque villages of Cinque Terre, as well as the glamorous resort towns of Portofino and Santa Margherita Ligure.Tourissimo Tip– If you visit the Cinque Terre, don't forget to look up, and hike up away from the crowds to see the heroic vineyards: https://www.tourissimo.travel/blog/the-heroic-winemaking-of-the-cinque-terreBecause of the narrow, winding roads with steep drop-offs, many travelers prefer to explore the region via the local train or by public or private boat. If you're planning to hike the famous trails, be aware that entrance permits are now required due to landslides and overtourism.In the regional capital of Genoa, dive into maritime history, visit the iconic San Lorenzo Cathedral, and wander the city's old port area. Just outside Genoa, discover the secluded San Fruttuoso Abbey, accessible only by boat or footpath. In Vernazza, one of the Cinque Terre towns, visit the Doria Castle and the beautiful Santa Margherita Church.Liguria is also a celebrity hotspot, and its cuisine is just as impressive as its scenery. Known as the birthplace of pesto, the region is famous for Pesto alla Genovese, made with a special local basil. Be sure to try the region's olive oil, garlic, cheeses, and exceptional seafood, especially the anchovies. Other regional specialties include Focaccia di Recco, a cheese-filled flatbread, and lighter olive oils that perfectly complement Ligurian dishes.For fine dining, Liguria is home to seven Michelin-starred restaurants, all with one star, offering refined cuisine rooted in the region's coastal and agricultural traditions.Friuli-Venezia Giulia (Friuli)Tucked between Veneto, Austria, and Slovenia, Friuli-Venezia Giulia is a lesser-known gem that offers a unique blend of Alpine landscapes, rich cultural heritage, and coastal charm. The region features part of the Dolomites, ideal for hiking, skiing, and capturing breathtaking scenery.The capital, Trieste, is a refined port city with a fascinating blend of Italian, Austro-Hungarian, and Slavic influences. Don't miss the Miramare Castle, perched over the sea with stunning views. In Cividale del Friuli, stroll through cobbled streets and sample Frico, a savory, crispy dish made of cheese and potatoes, best enjoyed with a glass of Schioppettino, a bold red wine native to the region.For outdoor adventures and relaxation, spend a beach day at Lignano Sabbiadoro, camp in Sistiana, bike the trails around Grado, or explore the ancient Roman ruins in Aquileia, a UNESCO World Heritage Site. Be sure to visit the enormous Grotta Gigante (Giant Cave), stroll through Unity of Italy Square, and tour the Revoltella Museum for modern art.Friuli-Venezia Giulia is also home to seven Michelin-starred restaurants, including two two-star establishments and five one-star venues, reflecting the region's quiet but impressive culinary scene.Tourissimo Tip– A hotel that Heather and Beppe love in Cormons is La Subida. It's a unique, high-end, and rustic property nestled in nature that boasts a 1-Michelin star restaurant: https://www.tourissimo.travel/blog/hotels-we-love-la-subidaAosta ValleyNestled in the northwestern tip of Italy, where it borders Switzerland and France, the Aosta Valley is Italy's smallest and highest region—a true mountain paradise. This alpine jewel is renowned for its dramatic snowcapped peaks, storybook castles, and a unique blend of French and Italian culture, as both languages are spoken here.The region is home to Mont Blanc (Monte Bianco), Europe's highest peak, which straddles the borders of Italy, France, and Switzerland. While the summit lies on the French side, visitors on the Italian side can experience the Skyway Monte Bianco, a breathtaking cable car ride offering panoramic views of the Alps.Key landmarks include the striking Matterhorn, the impressive Fénis and Savoy Castles, and the Bard Fortress, one of the largest and most remarkable fortifications in the Alps. After a day in the mountains, relax in one of the region's thermal spas, and indulge in Fonduta, a rich, velvety cheese fondue perfect for chilly alpine evenings.Wine lovers should sample the region's distinctive red mountain wines, especially Enfer d'Arvier, known for its bold flavor and high-altitude character.Tourissimo Tip–A fun tradition is the Friendship Cup, a communal cup of coffee: https://www.tourissimo.travel/blog/the-friendship-cup-of-valle-daostaCentral Italy: History, Art, and Rolling HillsTuscany (Toscana)Tuscany, the heart of the Renaissance, is a captivating region of rolling hills, cypress-lined roads, vineyards, and timeless art and architecture. Located just below Italy's northern regions, it's a haven for art lovers, history buffs, and food and wine enthusiasts alike. From Chianti to Brunello di Montalcino, the region offers a wide variety of world-class wines.The regional capital, Florence, is one of Italy's most walkable and safe major cities, making it ideal for solo travelers. Admire its architectural wonders while sipping on Chianti Classico and indulging in a local favorite—Bistecca alla Fiorentina. Must-see landmarks in Florence include the Cathedral of Santa Maria del Fiore (Duomo), Ponte Vecchio, Palazzo Vecchio, the Uffizi Gallery, and the Galleria dell'Accademia, home to Michelangelo's David. For iconic views, head to Piazzale Michelangelo.Beyond Florence, explore the historic cities of Siena, Lucca, and San Gimignano, each offering its own charm. Don't miss the Leaning Tower of Pisa or the Siena Cathedral, and spend time in the picturesque public squares like Piazza del Campo, Piazza della Signoria, and Piazza del Duomo.For off-the-beaten-path adventures, discover medieval hilltop villages such as Sorano, or head to the Maremma coast for scenic beaches and bold wines. Tuscany also shines in its culinary excellence, boasting 41 Michelin-starred restaurants—including 1 three-star, 5 two-star, and 35 one-star establishments.Tourissimo Tip–3 places in Tuscany you didn't know existed: https://www.tourissimo.travel/blog/three-places-in-tuscany-you-did-not-know-existedUmbriaUmbria, often called the "Green Heart of Italy," is the country's only completely landlocked region, nestled between Tuscany, Lazio, and Le Marche. Though it lacks large cities, Umbria more than makes up for it with breathtaking natural beauty, medieval towns, and a rich culinary tradition.One of Umbria's most impressive sights is the Cascata delle Marmore (Marmore Falls)—the second tallest waterfall in Europe. Nature lovers and photographers alike will be amazed by its dramatic 165-meter drop. The region is also home to Assisi, the birthplace of St. Francis, one of Italy's most revered saints, and a major pilgrimage destination.Food lovers will delight in Umbria's hearty, earthy cuisine, featuring lentils, mushroom-based dishes, cured meats, and the prized black truffle (Tartufo Nero di Norcia). Pair these specialties with a glass of Sagrantino di Montefalco, a robust red wine unique to the region.Umbria's culinary excellence is further reflected in its four Michelin-starred restaurants: Casa Vissani, Vespasia, Ada, and Elementi. Each holds one Michelin star, offering refined takes on the region's rustic flavors.Tourissimo Tip–Norcia is definitely one of Italy's culinary gems: https://www.tourissimo.travel/blog/norcia-one-of-italys-culinary-gemsMarcheLocated in central Italy on the Adriatic side, Marche is a beautiful region with a population of 1 million people, known for its charming towns, rich history, and welcoming, hardworking culture. The region offers stunning destinations like Urbino and Ancona, along with pristine beaches such as Spiaggia della Due Sorelle, Parco Naturale Monte San Bartolo, Mezzavalle, and the Riviera del Conero, not to mention many picturesque nature reserves.Must-see landmarks include Castello di Gradara, Palazzo Ducale di Urbino, the Sanctuary of the Holy House of Loreto, Cattedrale di San Ciriaco, Tempio del Valadier, and the breathtaking underground Frasassi Caves. Marche's favorite cities and nearby towns also include Gubbio, Assisi, Perugia, Orvieto, and Cascia.For those drawn to religious history, highlights include the Papal Basilica of Saint Francis, the Sacred Convent of Saint Francis, Basilica di Santa Maria degli Angeli, and Basilica di Santa Chiara in Assisi, as well as the Basilica of Santa Rita da Cascia. History lovers should visit Rocca Paolina, Piazza IV Novembre, Fontana Maggiore, Piazza del Comune, and Grotta di Monte Cucco, while museums like Narni Sotterranea, the National Gallery, and Nobile Collegio del Cambio offer rich cultural experiences.This region is famous for its culinary tradition, especially its mastery of seafood, and is home to seven Michelin-starred restaurants — including Uliassi in Senigallia, proudly holding three Michelin stars, along with one two-star and five one-star establishments. No visit would be complete without tasting Olive all'Ascolana, fried stuffed olives that perfectly capture Marche's local flavor. All of this, combined with the region's natural beauty and warm, fun, and friendly locals, makes Marche a truly unforgettable destination in the heart of Italy.Tourissimo Tip–Ascoli Piceno, the town where the Ascoli olive is from, is beautiful, especially at night when it appears to glow: https://www.tourissimo.travel/blog/ascoli-piceno-the-italian-town-that-glows-at-nightLazioLazio, one of Italy's central regions, though often considered a southern region by Italians, is a place rich with history, iconic landmarks, and hidden gems. At its heart is the capital city of Rome, a destination overflowing with opportunities for exploration. Essential sites include the Colosseum, Trevi Fountain, Pantheon, Roman Forum, Spanish Steps, St. Peter's Basilica, the Sistine Chapel, and countless other remarkable attractions. No visit to Rome is complete without savoring its famous dishes, including Cacio e Pepe — a creamy cheese and pepper pasta — along with local favorites like Spaghetti alla Gricia, Pasta all'Amatriciana, and Pasta Carbonara, best enjoyed with a glass of crisp Frascati wine while taking in views of the Colosseum. Lazio as a whole has 107 two-star Michelin restaurants and 105 one-star restaurants. If you find yourself in the Trastevere neighborhood, there are many wonderful popular restaurants, including La Scaletta and Le Mani in Pasta.Another must-see is Vatican City, home to the Vatican and its world-renowned religious and artistic treasures. In December 2025, Rome will host the Jubilee, or Holy Year — a significant Catholic Church event focused on forgiveness, reconciliation, and spiritual renewal, held only once every 25 years and drawing pilgrims from across the globe.Beyond Rome, Lazio offers a beautiful coastline and peaceful countryside, perfect for travelers seeking quieter escapes. Among its hidden gems is Ostia Antica, an ancient Roman city that once served as the bustling port of Rome, located at the mouth of the Tiber River. With its blend of legendary landmarks, culinary traditions, religious significance, and off-the-beaten-path treasures, Lazio is a captivating region waiting to be explored.Tourissimo Tip–There's a wonderful project underway to create a cycle path around the perimeter of Rome: https://www.tourissimo.travel/blog/cycling-in-rome-grab-a-bike-and-bike-the-grabAbruzzoAbruzzo, known as Italy's green region, lies in the central-eastern part of the country and boasts a stunning combination of mountains, coastline, and unspoiled nature. Along the beautiful Trabocchi Coast, visitors can admire the historic trabocchi — ingenious wooden fishing structures built by fishermen centuries ago to safely fish the Adriatic waters, many of which have now been converted into charming seaside restaurants where you can dine on fresh seafood while suspended above the waves with sunsets as your backdrop. When it comes to dining, Abruzzo currently boasts four Michelin-starred restaurants; there are three 1-star restaurants and one 3-star restaurant. Food lovers shouldn't miss Arrosticini, the region's famous grilled lamb skewers, or a glass of bold Montepulciano d'Abruzzo red wine. Outdoor enthusiasts have countless opportunities for adventure, from swimming at the Stiffe Caves and strolling the Ponte del Mare to relaxing on the beaches of Riserva Naturale Guidata Punta Aderci and hiking to the iconic Rocca Calascio. Lakeside escapes await at Lago di Scanno and Lago di Barrea, while the towering Gran Sasso d'Italia and the expansive Parco Nazionale d'Abruzzo, and Lazio e Molise offer breathtaking scenery and pristine trails. The region is home to many national parks — Abruzzo, Lazio, Molise National Park, Gran Sasso and Laga Mountains National Park, and Maiella National Park — perfect for hiking, biking, trail running, and spotting the highest peaks of the Apennine Mountain Range. Cyclists can enjoy the Bike to Coast cycle path, a 131 km (81.4 mile) route running along the Adriatic coast from Pescara to Vasto. History and architecture lovers will appreciate sites like Basilica di Santa Maria di Collemaggio, Centro Storico di Sulmona, Santo Stefano di Sessanio, Abbey of San Giovanni in Venere, and the Medieval Village of Pacentro. For a uniquely tranquil experience, visit the enchanting Gardens of Ninfa. Abruzzo is also a fabulous winter skiing destination and keeps traditions alive with events like Transumanza, the seasonal migration of livestock, primarily sheep, between the high-altitude pastures of the region. With its mountain majesty, historic villages, flavorful cuisine, and coastal charm, Abruzzo offers something unforgettable for every traveler.Tourissimo Tips:More info on the trabocchi coast: https://www.tourissimo.travel/blog/abruzzos-trabocchi-coastAbruzzo Bike to Coast is a beautiful bike path along the coast: https://www.tourissimo.travel/blog/cycling-along-abruzzos-coastMoliseOne of Italy's most untouched and lesser-known regions, Molise is famously nicknamed “the region that doesn't exist,” though it's rich in history, traditions, and natural beauty. This quiet region offers a mix of beaches and mountains, including part of the National Park of Abruzzo within the Apennines mountain range, filled with abundant wildlife, hiking trails, and winter ski opportunities. Tourissimo Tip–The Region That Doesn't Exist: https://www.tourissimo.travel/blog/the-italian-region-that-doesnt-existThe capital city, Campobasso, is home to notable sites like Monforte Castle and several Romanesque churches, while the charming coastal town of Termoli draws visitors for its beaches, trabucchi (historic fishing huts now serving fresh seafood), and local specialties like brodetto, a traditional seafood stew. Along the Molise coast in Termoli, dining at a trabucchi offers fresh catches with a side of Adriatic views. History buffs should visit the Samnite ruins in the Pietrabbondante archaeological area, the well-preserved Saepinum Archaeological Area, and landmarks like Lago di Castel San Vincenzo, the Cathedral of Saint Mary of the Purification, Monforte Castle, and the Basilica of Saint Mary of Sorrow. A must-see is the Marinelli Bell Foundry, founded in 1339. It's the oldest continuously operating bell foundry in the world, Italy's oldest family business, and the official provider of bells to the Vatican. Food lovers can sample Cavatelli, a local pasta specialty, paired with Tintilia, a rare red wine unique to Molise. The region is also home to seven one-star Michelin restaurants and several local food tours that showcase its rustic culinary traditions. While Molise's quiet charm and untouched landscapes make it a special destination, visitors should note that English is not widely spoken, making it a truly authentic Italian experience for those eager to explore one of the country's hidden gems.Southern Italy: Sun, Sea, and Ancient WondersCampania The birthplace of Neapolitan pizza, the Mediterranean Diet, and Mozzarella di Bufala, Campania is one of Italy's most vibrant and culturally rich regions. Home to the bustling regional capital Naples (Napoli), it boasts some of the country's most iconic destinations, including Pompeii, the stunning Amalfi Coast, and the tranquil Cilento Coast.Along the sparkling, deep-blue waters of the Golfo di Napoli, you'll find must-visit coastal towns like Positano, Amalfi, and Ravello, as well as the famous islands of Ischia, Capri, and the colorful Procida. Visitors can hike the breathtaking Path of the Gods, explore the hauntingly preserved ruins of Archaeological Pompeii, forever shadowed by the gray cone of Mt. Vesuvius, and savor the region's culinary gems like ultra-fresh seafood and crisp Falanghina wine.History and culture lovers shouldn't miss Sansevero Chapel Museum, San Carlo Theatre, the Catacombs of San Gennaro, and the lush Villa Cimbrone Gardens. Campania also impresses with its historic castles, including the Royal Palace of Caserta, Ovo Castle, and Castello Aragonese d'Ischia. Wine enthusiasts should head to the province of Avellino, known for producing some of the best wines in southern Italy.Tourissimo Tip–Wine is also grown inland on the Amalfi Coast, and there are some vines that are 250 years old (pre-phylloxera): https://www.tourissimo.travel/blog/old-vines-on-the-amalfi-coastNature lovers will be drawn to the Cilento, Vallo di Diano, and Alburni National Park, a UNESCO World Heritage Site celebrated for its biodiversity, dramatic landscapes, and cultural heritage, featuring ancient ruins like Paestum and Velia, the majestic Padula Charterhouse, and idyllic coastal villages.Campania is also a paradise for food lovers, home to 51 Michelin-starred restaurants, including one three-star, eight two-star, and forty-two one-star establishments. From world-famous landmarks to hidden treasures, Campania offers an irresistible blend of history, nature, food, and coastal charm.CalabriaWith its rugged coastlines, dramatic landscapes, and hidden treasures, Calabria is a must-visit region in southern Italy. Known for its bold flavors and rich culinary traditions, visitors should sample 'Nduja, a spicy, spreadable sausage paste, and the region's famous Calabrian chiles. The local cuisine embraces cucina povera, a tradition of simple, hearty dishes featuring handmade pasta made with just flour and water. Calabria offers a growing fine dining scene with six one-star Michelin restaurants. For nature lovers, Calabria is home to three stunning national parks — Sila, Aspromonte, and Pollino — ideal for hiking, wildlife spotting, and immersing in untouched landscapes. Along the coast, Capo Vaticano stands out as one of the world's most beautiful beaches, offering breathtaking views and crystal-clear waters. History buffs and castle enthusiasts can explore impressive fortresses like Castello Ruffo di Scilla, Castello Murat, Castello di Le Castella, and Castello Aragonese. Don't miss charming towns and villages such as Tropea, famous for its clifftop views and beaches, as well as Scilla, Pentedattilo, and Le Castella. With its authentic culture, stunning coastlines, flavorful cuisine, and rich history, Calabria remains one of Italy's most captivating yet underrated regions.Tourissimo Tip–Way off the beaten path, lies a unique museum in Mammola, Calabria https://calabriastraordinaria.it/en/news/visit-to-musaba-the-sistine-chapel-of-calabriaPugliaKnown as the Maldives of Italy, Puglia is a sun-drenched region celebrated for its whitewashed hill towns, ancient olive groves, and miles of stunning coastline. With a dry Mediterranean climate and scenery that often feels more Greek than Italian, Puglia is famed for its beaches in Salento, crystal-clear waters, and charming seaside towns. One of its most iconic sights is the fairytale-like trulli houses of Alberobello, a UNESCO World Heritage Site. This region is also a food lover's paradise, offering specialties like Orecchiette pasta with turnip greens, the classic Fave e Cicoria (fava bean purée with wild chicory), and fresh seafood paired with crisp vegetables. Wine lovers can savor Primitivo, a bold local red. For fine dining, the region boasts nine one-star Michelin restaurants, blending rustic flavors with refined culinary creativity.Puglia is dotted with unique cities and towns worth exploring, including Locorotondo, Otranto, Lecce, Monopoli, Ostuni, Gallipoli, Bari, Alberobello, and Polignano a Mare. Nature and history enthusiasts will enjoy visiting extraordinary sites like the Grotte di Castellana, the dramatic Cave of Poetry, the ancient Basilica San Nicola, and the scenic Gargano Peninsula. With its thousand-year-old olive trees, Puglia is the largest olive oil producer in the world, known for its strong, spicy oils. The locals here are famously warm and welcoming, going out of their way to make visitors feel at home.Puglia's blend of natural beauty, rich tradition, and heartfelt hospitality makes it one of Italy's most captivating and underrated destinations.Tourissimo Tip–Here are some of the gems of Puglia: https://www.tourissimo.travel/blog/some-of-the-gems-of-pugliaBasilicataBasilicata, a remote yet captivating region with a population of just 500,000, offers a wealth of unique experiences despite its secluded location. Among its most intriguing destinations are the ghost town of Craco and the ancient cave city of Matera, both steeped in history and cinematic charm. Other towns worth visiting include Maratea and Palombaroa, each offering its own cultural and scenic appeal.Tourissimo Tip–Matera is magical! https://www.tourissimo.travel/blog/destination-highlight-matera-the-city-of-stonesThe region is rich in historical and religious landmarks, such as the Crypt of Original Sin with its remarkable frescoes, and the medieval Melfi Castle. Don't miss the towering Statue of Christ the Redeemer in Maratea, a striking monument that overlooks the Tyrrhenian coast.For a taste of local flavor, try Peperoni Cruschi—crispy, sun-dried peppers that are a beloved regional delicacy. Basilicata is also known for its exceptional wines, especially the bold, full-bodied reds of Aglianico del Vulture DOC, made primarily from the Aglianico grape. White wine lovers will appreciate the region's Greco di Tufo and Fiano varietals as well. Basilicata also has a total of 14 one-star Michelin restaurants. Adventurers can experience an adrenaline rush on The Angel's Flight, a giant zip line that offers stunning views and a thrilling ride through the Lucanian landscape.SicilySicily, the largest island in the Mediterranean Sea, is a world of its own, offering a diverse landscape of coastlines, mountains, and magical towns such as Cefalù, Palermo, Taormina, Catania, Noto, Agrigento, and Syracuse. Palermo serves as the cultural and diplomatic capital of the region, while Catania stands as its business hub.A volcanic island and UNESCO World Heritage Site, Sicily boasts a rich collection of cultural and natural treasures. Highlights include the awe-inspiring Valley of the Temples, the active volcano Mount Etna, the stunning Duomo di Cefalù, and the picturesque islands of Stromboli, Bella, and Ortigia. The region is also home to the renowned Baroque Triangle in the Val di Noto region of southeastern Sicily, where the eight towns of Caltagirone, Militello Val di Catania, Catania, Modica, Noto, Palazzolo Acreide, Ragusa, and Scicli have been recognized by UNESCO for their outstanding examples of late Baroque architecture.Sicily's culinary scene is just as impressive. Indulge in traditional Sicilian cannoli, filled with sheep's milk ricotta cheese and always stuffed fresh to order. Take a street food tour to savor local favorites like arancini, and don't miss sipping on a glass of Nero d'Avola, one of Sicily's most famous wines. The region is also internationally celebrated for its top-tier agriculture and winemaking.For a taste of authentic Italian charm beyond the tourist trail, explore the towns featured in I Borghi Più Belli d'Italia—Italy's list of its most beautiful hidden gems. Tourissimo Tip–This is a great tip for all 20 regions of Italy. Find out more here: https://www.tourissimo.travel/blog/the-most-beautiful-small-towns-in-italyFood lovers will be delighted to know that Sicily is also home to 23 Michelin-starred restaurants, including three two-star establishments and twenty with one star.Tourissimo Tip–If you visit Corleone, you should definitely learn about the legacy of the Mafia. We in North America tend to have a romanticized view of the mafia, but for the locals, the history is more brutal. See some photos and learn more here: https://www.tourissimo.travel/blog/letizia-battaglia-groundbreaking-photojournalist-who-fearlessly-documented-the-mafia-in-her-native-sicilySardiniaSardinia, the second-largest island in the Mediterranean after Sicily, is a rugged, rural paradise known for its natural beauty, deep-rooted traditions, and ancient history. The island is home to features like the Apennine Coast, the Adriatic Coast, and the Apennine Mountains. Most of Sardinia's population lives in the capital region of Cagliari, but much of the island remains untouched, offering visitors a glimpse into authentic Italian island life.One of Sardinia's most fascinating distinctions is that the Barbagia region is recognized as a Blue Zone—an area with an unusually high number of centenarians. This longevity is attributed to the region's healthy diet, active lifestyle, and strong sense of community. For outdoor enthusiasts, inland Sardinia offers some of the best biking and hiking experiences in all of Italy.Tourissimo Tip–What is a Blue Zone? https://www.tourissimo.travel/blog/blue-zoneThe island's coastlines are just as enticing. Costa Smeralda is often described as paradise on earth, with stunning beaches like Spiaggia di Tuerredda, Cala Goloritzé, and Spiaggia di Porto Giunco perfect for sunbathing and swimming. Don't miss the La Maddalena Archipelago National Park (Parco Nazionale dell'Arcipelago di La Maddalena), a protected area with crystal-clear waters and pristine landscapes.Charming towns such as Alghero, Bosa, and Cagliari add to the island's appeal. Many of Sardinia's towns are nestled in the mountains located in the island's center, offering a peaceful and scenic escape.Cultural and historical attractions abound. Must-see sites include the Nora Archaeological Park, Bastione di Saint Remy, Parco Archeologico Naturalistico di Santa Cristina, and the Museo Archeologico Nazionale di Cagliari. For an unforgettable natural wonder, venture into the Frecce delle grotte srl and Neptune's Grotto, stunning sea caves accessible by boat or stairs carved into cliffs.Sardinia is also home to a unique ancient civilization. Scattered across the island are over 7,000 nuraghe—megalithic stone structures built during the Nuragic Age (c. 1900–730 BC). These mysterious, tower-like buildings are the island's most iconic symbol, and some scholars believe there were once over 10,000 nuraghe structures in total.Religious architecture also impresses, with highlights like the Cattedrale di Santa Maria Assunta e Santa Cecilia, the Church of the Holy Trinity of Saccargia, and the Basilica di San Simplicio showcasing Sardinia's spiritual and artistic heritage.Sardinian cuisine reflects its mountainous geography. Surprisingly, for an island, the diet leans more toward land-based ingredients than seafood. Signature dishes include Porceddu (roast pig), Fregola (a traditional Sardinian pasta), and the adventurous Casu marzu—a sheep's milk cheese intentionally infested with live maggots and considered a local delicacy. Sardinia also holds 16 one-star Michelin restaurants.To accompany these flavors, try a glass of Cannonau red wine, known for its high polyphenol content and potential health benefits, or the refreshing Vermentino white wine, perfect for warm Mediterranean days.Tourissimo Tip–Magic Trick or Pasta Making? https://www.tourissimo.travel/blog/magic-trick-or-pasta-making From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!
Chaque semaine dans Destination RTL, Bernard Sabbah vous accompagne avec ses meilleurs conseils et vous inspire pour vos futurs voyages. Dans cet épisode, partez à la découverte de Florence, la « cité du Lys » et le berceau de la Renaissance. Laissez-vous séduire par cette ville-musée en flânant sur la Piazza del Duomo, en admirant un coucher de soleil depuis l'esplanade Michel-Ange et en traversant l'emblématique Ponte Vecchio.
The Ponte Vecchio is one of my fave places to visit when I'm in Firenze. Today I'll talk about the history, who built it, what was there before gold shops and WHY it was never destroyed during WW2 like the other bridges in Florence. Enjoy this episode! I sure did love making it! :) Not on my email list yet? go here: https://www.trulyitaly.tours//email-newsletter
Famous today for the shops lining its sloped street, the Ponte Vecchio is the last premodern bridge spanning the Arno River at Florence and one of the few remaining examples of the once more prevalent urbanized bridge type. Drawing from early Florentine chronicles and previously unpublished archival documents, The Ponte Vecchio: Architecture, Politics, and Civic Identity in Late Medieval Florence (Brepols, 2024) by Dr. Theresa Flanigan traces the history of the Ponte Vecchio, focusing on the current bridge's construction after the flood of 1333. Much of the Ponte Vecchio's original fourteenth-century appearance is now obscured beneath later accretions, often mistakenly interpreted as original to its medieval character. To the contrary, as argued in this book and illustrated by new reconstruction drawings, the mid-trecento Ponte Vecchio's vaulted substructure was technically advanced, its urban superstructure was designed in accordance with contemporary Florentine urban planning strategies, and its "beautiful and honorable" appearance was maintained by government regulations. The documents also reveal new information about the commission and rental of its famous shops. Relying on these sources, this study offers a more complete history of the Ponte Vecchio, adding significantly to what is currently known about the bridge's patronage and construction, as well as the aims of civic architecture and urban planning in late medieval Florence. This interview was conducted by Dr. Miranda Melcher whose new book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network
Famous today for the shops lining its sloped street, the Ponte Vecchio is the last premodern bridge spanning the Arno River at Florence and one of the few remaining examples of the once more prevalent urbanized bridge type. Drawing from early Florentine chronicles and previously unpublished archival documents, The Ponte Vecchio: Architecture, Politics, and Civic Identity in Late Medieval Florence (Brepols, 2024) by Dr. Theresa Flanigan traces the history of the Ponte Vecchio, focusing on the current bridge's construction after the flood of 1333. Much of the Ponte Vecchio's original fourteenth-century appearance is now obscured beneath later accretions, often mistakenly interpreted as original to its medieval character. To the contrary, as argued in this book and illustrated by new reconstruction drawings, the mid-trecento Ponte Vecchio's vaulted substructure was technically advanced, its urban superstructure was designed in accordance with contemporary Florentine urban planning strategies, and its "beautiful and honorable" appearance was maintained by government regulations. The documents also reveal new information about the commission and rental of its famous shops. Relying on these sources, this study offers a more complete history of the Ponte Vecchio, adding significantly to what is currently known about the bridge's patronage and construction, as well as the aims of civic architecture and urban planning in late medieval Florence. This interview was conducted by Dr. Miranda Melcher whose new book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/history
Famous today for the shops lining its sloped street, the Ponte Vecchio is the last premodern bridge spanning the Arno River at Florence and one of the few remaining examples of the once more prevalent urbanized bridge type. Drawing from early Florentine chronicles and previously unpublished archival documents, The Ponte Vecchio: Architecture, Politics, and Civic Identity in Late Medieval Florence (Brepols, 2024) by Dr. Theresa Flanigan traces the history of the Ponte Vecchio, focusing on the current bridge's construction after the flood of 1333. Much of the Ponte Vecchio's original fourteenth-century appearance is now obscured beneath later accretions, often mistakenly interpreted as original to its medieval character. To the contrary, as argued in this book and illustrated by new reconstruction drawings, the mid-trecento Ponte Vecchio's vaulted substructure was technically advanced, its urban superstructure was designed in accordance with contemporary Florentine urban planning strategies, and its "beautiful and honorable" appearance was maintained by government regulations. The documents also reveal new information about the commission and rental of its famous shops. Relying on these sources, this study offers a more complete history of the Ponte Vecchio, adding significantly to what is currently known about the bridge's patronage and construction, as well as the aims of civic architecture and urban planning in late medieval Florence. This interview was conducted by Dr. Miranda Melcher whose new book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/architecture
Famous today for the shops lining its sloped street, the Ponte Vecchio is the last premodern bridge spanning the Arno River at Florence and one of the few remaining examples of the once more prevalent urbanized bridge type. Drawing from early Florentine chronicles and previously unpublished archival documents, The Ponte Vecchio: Architecture, Politics, and Civic Identity in Late Medieval Florence (Brepols, 2024) by Dr. Theresa Flanigan traces the history of the Ponte Vecchio, focusing on the current bridge's construction after the flood of 1333. Much of the Ponte Vecchio's original fourteenth-century appearance is now obscured beneath later accretions, often mistakenly interpreted as original to its medieval character. To the contrary, as argued in this book and illustrated by new reconstruction drawings, the mid-trecento Ponte Vecchio's vaulted substructure was technically advanced, its urban superstructure was designed in accordance with contemporary Florentine urban planning strategies, and its "beautiful and honorable" appearance was maintained by government regulations. The documents also reveal new information about the commission and rental of its famous shops. Relying on these sources, this study offers a more complete history of the Ponte Vecchio, adding significantly to what is currently known about the bridge's patronage and construction, as well as the aims of civic architecture and urban planning in late medieval Florence. This interview was conducted by Dr. Miranda Melcher whose new book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/art
Famous today for the shops lining its sloped street, the Ponte Vecchio is the last premodern bridge spanning the Arno River at Florence and one of the few remaining examples of the once more prevalent urbanized bridge type. Drawing from early Florentine chronicles and previously unpublished archival documents, The Ponte Vecchio: Architecture, Politics, and Civic Identity in Late Medieval Florence (Brepols, 2024) by Dr. Theresa Flanigan traces the history of the Ponte Vecchio, focusing on the current bridge's construction after the flood of 1333. Much of the Ponte Vecchio's original fourteenth-century appearance is now obscured beneath later accretions, often mistakenly interpreted as original to its medieval character. To the contrary, as argued in this book and illustrated by new reconstruction drawings, the mid-trecento Ponte Vecchio's vaulted substructure was technically advanced, its urban superstructure was designed in accordance with contemporary Florentine urban planning strategies, and its "beautiful and honorable" appearance was maintained by government regulations. The documents also reveal new information about the commission and rental of its famous shops. Relying on these sources, this study offers a more complete history of the Ponte Vecchio, adding significantly to what is currently known about the bridge's patronage and construction, as well as the aims of civic architecture and urban planning in late medieval Florence. This interview was conducted by Dr. Miranda Melcher whose new book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/european-studies
Famous today for the shops lining its sloped street, the Ponte Vecchio is the last premodern bridge spanning the Arno River at Florence and one of the few remaining examples of the once more prevalent urbanized bridge type. Drawing from early Florentine chronicles and previously unpublished archival documents, The Ponte Vecchio: Architecture, Politics, and Civic Identity in Late Medieval Florence (Brepols, 2024) by Dr. Theresa Flanigan traces the history of the Ponte Vecchio, focusing on the current bridge's construction after the flood of 1333. Much of the Ponte Vecchio's original fourteenth-century appearance is now obscured beneath later accretions, often mistakenly interpreted as original to its medieval character. To the contrary, as argued in this book and illustrated by new reconstruction drawings, the mid-trecento Ponte Vecchio's vaulted substructure was technically advanced, its urban superstructure was designed in accordance with contemporary Florentine urban planning strategies, and its "beautiful and honorable" appearance was maintained by government regulations. The documents also reveal new information about the commission and rental of its famous shops. Relying on these sources, this study offers a more complete history of the Ponte Vecchio, adding significantly to what is currently known about the bridge's patronage and construction, as well as the aims of civic architecture and urban planning in late medieval Florence. This interview was conducted by Dr. Miranda Melcher whose new book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/italian-studies
Famous today for the shops lining its sloped street, the Ponte Vecchio is the last premodern bridge spanning the Arno River at Florence and one of the few remaining examples of the once more prevalent urbanized bridge type. Drawing from early Florentine chronicles and previously unpublished archival documents, The Ponte Vecchio: Architecture, Politics, and Civic Identity in Late Medieval Florence (Brepols, 2024) by Dr. Theresa Flanigan traces the history of the Ponte Vecchio, focusing on the current bridge's construction after the flood of 1333. Much of the Ponte Vecchio's original fourteenth-century appearance is now obscured beneath later accretions, often mistakenly interpreted as original to its medieval character. To the contrary, as argued in this book and illustrated by new reconstruction drawings, the mid-trecento Ponte Vecchio's vaulted substructure was technically advanced, its urban superstructure was designed in accordance with contemporary Florentine urban planning strategies, and its "beautiful and honorable" appearance was maintained by government regulations. The documents also reveal new information about the commission and rental of its famous shops. Relying on these sources, this study offers a more complete history of the Ponte Vecchio, adding significantly to what is currently known about the bridge's patronage and construction, as well as the aims of civic architecture and urban planning in late medieval Florence. This interview was conducted by Dr. Miranda Melcher whose new book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. Learn more about your ad choices. Visit megaphone.fm/adchoices
Famous today for the shops lining its sloped street, the Ponte Vecchio is the last premodern bridge spanning the Arno River at Florence and one of the few remaining examples of the once more prevalent urbanized bridge type. Drawing from early Florentine chronicles and previously unpublished archival documents, The Ponte Vecchio: Architecture, Politics, and Civic Identity in Late Medieval Florence (Brepols, 2024) by Dr. Theresa Flanigan traces the history of the Ponte Vecchio, focusing on the current bridge's construction after the flood of 1333. Much of the Ponte Vecchio's original fourteenth-century appearance is now obscured beneath later accretions, often mistakenly interpreted as original to its medieval character. To the contrary, as argued in this book and illustrated by new reconstruction drawings, the mid-trecento Ponte Vecchio's vaulted substructure was technically advanced, its urban superstructure was designed in accordance with contemporary Florentine urban planning strategies, and its "beautiful and honorable" appearance was maintained by government regulations. The documents also reveal new information about the commission and rental of its famous shops. Relying on these sources, this study offers a more complete history of the Ponte Vecchio, adding significantly to what is currently known about the bridge's patronage and construction, as well as the aims of civic architecture and urban planning in late medieval Florence. This interview was conducted by Dr. Miranda Melcher whose new book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. Learn more about your ad choices. Visit megaphone.fm/adchoices
Esistono monumenti e luoghi del mondo che, non appena li sentiamo pronunciare, iniziano a farci viaggiare con l'immaginazione: pensiamo a piazza San Marco a Venezia o al monte Fuji, alle cascate del Niagara o a Mont Saint-Michel, alle piramidi egizie o a Gerusalemme, a Stonehenge o a Ponte Vecchio a Firenze. Ma cosa succede quando questi luoghi accendono gli occhi degli artisti e prendono vita nei loro quadri? Questo ci racconta in questo podcast, Emanuela Pulvirenti, architetto e celebre divulgatrice di storia dell'arte. Il risultato è un sorprendente itinerario tra le meraviglie del mondo antico e moderno, viste dalla prospettiva unica dei pittori: un viaggio nello spazio e nel tempo. Un'immersione inedita nella storia dell'arte per scoprire retroscena, storie e curiosità su alcuni dei luoghi più belli del mondo che, grazie allo sguardo degli artisti, si dischiudono davanti a noi come se li osservassimo per la prima volta. Emanuela Pulvirenti ha scritto per Rizzoli “Cartoline d'Artista. Viaggio tra le meraviglie del mondo nei dipinti più belli della storia dell'arte”. E' storica dell'arte, architetto e dottore di ricerca in Fisica Tecnica Ambientale con specializzazione in illuminotecnica. Nel 2001 ha fondato lo Studio Triskeles Associato, per il quale ha curato l'illuminazione di musei, chiese e aree archeologiche in tutta Italia. A cura di Francesco De Leo. Montaggio di Silvio Farina. https://storiainpodcast.focus.it - Canale Eventi e luoghi ------------ Storia in Podcast di Focus si può ascoltare anche su Spotify https://open.spotify.com/show/293C5TZniMOgqHdBLSTaRc ed Apple Podcasts https://podcasts.apple.com/it/podcast/la-voce-della-storia/id1511551427. Siamo in tutte le edicole... ma anche qui: - Facebook: https://www.facebook.com/FocusStoria/ - Gruppo Facebook Focus Storia Wars: https://www.facebook.com/groups/FocuStoriaWars/ (per appassionati di storia militare) - YouTube: https://www.youtube.com/user/focusitvideo - Twitter: https://twitter.com/focusstoria - Sito: https://www.focus.it/cultura Learn more about your ad choices. Visit megaphone.fm/adchoices
Let's travel to Florence— I'll provide a little bit of historical background to the birthplace of the Renaissance and then we'll dive into the treasures of this Tuscan capital. In this episode, I'll talk about my summer experience in Italy starting with visiting Pisa and then going to Firenze aka Florence. Florence is an art history/architectural nerd's dream. From the beautiful Piazzas (Piazza del Duomo, Piazza del Santa Croce), mega cathedrals with unimaginable scale and so much art. From the Uffizi to the Piazza della Signoria, Florence is truly an open air museum. Shop along the gold and jewelry shops of the medieval Ponte Vecchio bridge overlooking the Arno. Just be on the look out for pickpockets. Treat yourself to quality Florentine leather goods at the Scuolo del Cuoio or Galleria Michaelangelo. And most imporantly, eat gelato. My favorite spots in Florence: La Galleria Michelangelo Scuolo Del Cuoio La Strega Nocciola Gelateria Della Passera Trattoria Casa Toscana WHERE TO FIND ME: Instagram: @busygallivantingpodcast Youtube: https://www.youtube.com/@BusyGallivantingPodcast Email: busygallivantingpodcast@gmail.com Website: busygallivantingpodcast.com --- Support this podcast: https://podcasters.spotify.com/pod/show/busygallivanting/support
Elegante, con due terrazze protese su Firenze, 701 rooftop bar sorge sulle ceneri di una suite del Gallery Hotel Art, albergo di proprietà di Lungarno Collection, catena alberghiera di lusso della famiglia Ferragamo, vicino a Ponte Vecchio. Capitanato da Sacha Mecacci, head bartender di tutti i bar dell'hotel, offre drink elaborati ma beverini, tutti i giorni dalle 16 alle 22, in uno spazio elegante e rilassante.
Fluent Fiction - Italian: Lost Time: Uncovering Florence's Hidden Family Treasure Find the full episode transcript, vocabulary words, and more:fluentfiction.org/lost-time-uncovering-florences-hidden-family-treasure Story Transcript:It: Giovanni e Alessandra si trovavano sul Ponte Vecchio, a Firenze.En: Giovanni and Alessandra were on the Ponte Vecchio, in Florence.It: Era una giornata speciale.En: It was a special day.It: La città era in festa e le strade erano piene di gente.En: The city was celebrating, and the streets were full of people.It: Il profumo delle caldarroste riempiva l'aria.En: The scent of roasted chestnuts filled the air.It: Giovanni e Alessandra cercavano un tesoro di famiglia.En: Giovanni and Alessandra were searching for a family treasure.It: Un antico orologio che apparteneva al bisnonno di Giovanni.En: An ancient watch that belonged to Giovanni's great-grandfather.It: Era un orologio d'oro, con un piccolo rubino rosso.En: It was a gold watch with a small red ruby.It: Alessandra aveva una mappa.En: Alessandra had a map.It: Giovanni invece teneva un vecchio libro con indizi.En: Giovanni, on the other hand, was holding an old book with clues.It: I due stavano cercando insieme da mesi.En: They had been searching together for months.It: Quel giorno, la folla rendeva tutto difficile.En: That day, the crowd made everything difficult.It: Era complicato muoversi e parlare.En: It was hard to move and talk.It: "Ecco il negozio di gioielli," disse Giovanni.En: "There's the jewelry store," said Giovanni.It: Era uno dei negozi più antichi di Firenze, pieno di luci e vetrine luccicanti.En: It was one of the oldest shops in Florence, full of lights and shiny windows.It: Entrarono.En: They went inside.It: "Cerchiamo un orologio molto vecchio," disse Alessandra al gioielliere.En: "We're looking for a very old watch," Alessandra said to the jeweler.It: Lui scosse la testa.En: He shook his head.It: Non aveva visto niente del genere.En: He hadn't seen anything like it.It: Gli occhi di Giovanni si riempirono di delusione.En: Giovanni's eyes filled with disappointment.It: Non sapeva dove cercare adesso.En: He didn't know where to search next.It: Ma Alessandra non era pronta a rinunciare.En: But Alessandra wasn't ready to give up.It: Aveva visto qualcosa nella mappa, un piccolo dettaglio che aveva trascurato.En: She had noticed something on the map, a small detail she had overlooked.It: Andarono verso il fiume.En: They headed towards the river.It: Pioveva leggermente.En: It was lightly raining.It: Alessandra si fermò improvvisamente.En: Alessandra stopped suddenly.It: "Guarda, Giovanni!"En: "Look, Giovanni!"It: gridò, indicando un piccolo vicolo.En: she shouted, pointing at a narrow alley.It: Seguivano quel vicolo stretto, quasi oscuro.En: They followed the narrow, almost dark alley.It: Arrivarono a una piccola porta di legno.En: They came to a small wooden door.It: Sopra la porta c'era un'insegna.En: Above the door was a sign.It: "Vecchi tesori," leggeva Giovanni ad alta voce.En: "Old Treasures," Giovanni read aloud.It: Entrarono.En: They went inside.It: Un vecchio uomo dietro al banco alzò lo sguardo.En: An old man behind the counter looked up.It: Aveva occhi gentili.En: He had kind eyes.It: "Cosa cercate, bambini?"En: "What are you looking for, children?"It: chiese con una voce stanca ma gentile.En: he asked with a tired but gentle voice.It: "Un orologio.En: "A watch.It: Un orologio d'oro con un rubino rosso," disse Alessandra.En: A gold watch with a red ruby," said Alessandra.It: Il vecchio sorrise e andò in un retrobottega.En: The old man smiled and went into a back room.It: Tornò con un piccolo cofanetto di velluto rosso.En: He returned with a small velvet box.It: Lo aprì lentamente.En: He opened it slowly.It: All'interno c'era l'orologio.En: Inside was the watch.It: "Lo avete trovato!"En: "You found it!"It: esclamò Giovanni.En: exclaimed Giovanni.It: La gioia nei suoi occhi era immensa.En: The joy in his eyes was immense.It: Alessandra abbracciò forte Giovanni.En: Alessandra hugged Giovanni tightly.It: Il vecchio raccontò che l'orologio era stato portato anni fa da un uomo misterioso.En: The old man explained that the watch had been brought in years ago by a mysterious man.It: Nessuno era mai venuto a cercarlo fino ad allora.En: No one had ever come to claim it until now.It: Giovanni e Alessandra ringraziarono il vecchio.En: Giovanni and Alessandra thanked the old man.It: Tornarono sul Ponte Vecchio, il sorriso non si muoveva dai loro volti.En: They returned to the Ponte Vecchio, the smile never leaving their faces.It: La folla era ancora lì, ma adesso tutto sembrava più chiaro, più luminoso.En: The crowd was still there, but now everything seemed clearer, brighter.It: Avevano risolto il mistero.En: They had solved the mystery.It: L'antico orologio di famiglia era tornato.En: The ancient family watch was back.It: La festa in città continuava, ma per Giovanni e Alessandra, quel giorno, era una celebrazione ancora più speciale.En: The city's celebration continued, but for Giovanni and Alessandra, that day was even more special.It: Fine.En: The end. Vocabulary Words:celebrating: in festastreets: stradesearching: cercavanoancient: anticotreasure: tesoromap: mappaclues: indizicrowd: follajewelry store: negozio di gioiellishook: scossedisappointment: delusioneoverlooked: trascuratoraining: piovevanarrow: strettoalley: vicolowooden: legnodark: oscurosign: insegnakind: gentilitired: stancasmiled: sorrisevelvet: vellutohugged: abbracciòmystery: misteroreturned: tornaronocelebration: festabelonged: appartenevaimmense: immensaclaim: cercarloalive: vivi
The June 2024 Top500 supercomputer list was released at ISC 2024, and there is a lot to unpack. The latest Top 500 Supercomputers list highlights significant trends in the supercomputing landscape, as NVIDIA takes 7 spots with Grace-based systems, including 3 of the top 20. Although the balance between Intel and AMD remains static, there is a shift towards co-packaged CPUs and accelerators just as Intel announces they will sunset Ponte Vecchio, their entry in this space, and skip the next generation. Interestingly, HPE was a big winner here, leading in new systems and enabling 8 of the 10 Grace and MI300A entrants. And we see Arm well-represented here, with 8 new servers on the list. Time Stamps: 0:00 - Welcome to the Rundown 3:03 - Zscaler Reportedly Breached by Profit-Minded Criminals 5:06 - Adam Selipsky Steps Down from AWS 7:45 - F5 BIG-IP Suffers a Big Breach 9:53 - VMware Makes Workstation Pro and Fusion Free for Personal Use 12:41 - GPT-4o Launched by OpenAI 15:05 - NetApp Announces New All-Flash Storage and StorageGRID for the AI Era 18:18 - Top500 Supercomputing 31:55 - The Weeks Ahead 33:40 - Thanks for Watching Hosts: Stephen Foskett: https://www.linkedin.com/in/sfoskett/ Mitch Ashley, Techstrong Group: https://www.linkedin.com/in/mitchellashley/ Follow Gestalt IT Website: https://www.GestaltIT.com/ Twitter: https://www.twitter.com/GestaltIT LinkedIn: https://www.linkedin.com/company/Gestalt-IT Tags: #Rundown, #Top500Supercomputing, #AWS, @Zscaler, @AWSCloud, @VMware, @OpenAI, @NetApp, #StorageGRID, #SC2024, @Intel, @IntelBusiness, @TechstrongTV, @GestaltIT, @TechFieldDay, @SFoskett, @TheFuturumGroup,
Fluent Fiction - Italian: The Gelato Maker's Ice Cream Trail: A Sweet Adventure in Florence Find the full episode transcript, vocabulary words, and more:fluentfiction.org/the-gelato-makers-ice-cream-trail-a-sweet-adventure-in-florence Story Transcript:It: Un giorno, a Firenze, il cuore pulsante dell'arte e dell'amore italiano, Giuseppe, un giovane curioso e sognatore, sarebbe diventato il protagonista di un'avventura incredibilmente dolce.En: One day, in Florence, the pulsating heart of Italian art and love, Giuseppe, a young curious and dreamer, would become the protagonist of an incredibly sweet adventure.It: Aveva iniziato la sua giornata come ogni altra, bevendo la sua tazza di cappuccino e mangiando un cornetto presso la sua panetteria preferita, "Il Pane di Michelangelo", vicino al Ponte Vecchio.En: He started his day like any other, having his cup of cappuccino and eating a croissant at his favorite bakery, "Il Pane di Michelangelo," near the Ponte Vecchio.It: Tuttavia, quel giorno, un morso del gelato alla crema di pistacchio che si mischiò con il gusto della sua colazione lo portò ad intraprendere un cammino inaspettato.En: However, that day, a bite of pistachio ice cream that mixed with the taste of his breakfast led him on an unexpected path.It: La pista luminosa e fredda, simile a una scia di cioccolato scuro e nocciole, attraversava la strada affollata di gente e negozi colorati che portavano verso il Duomo.En: The bright and cold trail, resembling a dark chocolate and hazelnut swirl, crossed the crowded street of people and colorful shops leading towards the Duomo.It: La scoperta di quella pista ghiacciata attirò Giuseppe e decise di seguirla, come se fosse stato catturato da un richiamo irresistibile.En: The discovery of that icy trail attracted Giuseppe, and he decided to follow it, as if he had been caught by an irresistible call.It: Attraversò gli angoli più affascinanti della città, brulicante di artisti di strada, musicisti e coppie di innamorati.En: He traversed the most fascinating corners of the city, teeming with street artists, musicians, and couples in love.It: Si ritrovò in vicoli stretti e piazze piene di vita, e senza rendersene conto, si perse.En: He found himself in narrow alleys and lively squares, and unknowingly, he got lost.It: Giuseppe guardò attorno a sé.En: Giuseppe looked around.It: Le bulgare torri e le vivaci vie di Firenze sembravano tutte uguali a lui.En: The bulging towers and vibrant streets of Florence all seemed the same to him.It: Tuttavia, stava ancora seguendo quella pista di gelato che non aveva mai smesso di attirarlo.En: Nevertheless, he was still following that ice cream trail that never ceased to lure him.It: Finito in Piazza della Signoria, si ritrovò di fronte a una gelateria pittoresca chiamata "Dolce Amore", affollata di persone in fila.En: Ending up in Piazza della Signoria, he found himself in front of a picturesque gelateria called "Sweet Love," crowded with people in line.It: Labbrido ma pieno di speranza, entrò nella gelateria, seguendo il tracciato dell'ultimo gelato che aveva sgranocchiato.En: Nervous but hopeful, he entered the gelateria, following the trace of the last ice cream he had nibbled.It: Vi trovò un gelatiere anziano e sorridente, con occhiali con lenti spesse come fondi di bottiglia e un grembiule macchiato di colori.En: There he found an elderly, smiling gelato maker, with thick-lensed glasses like bottom of a bottle and an apron stained with colors.It: "Sei tu che hai seguito la mia pista?En: "Is it you who followed my trail?"It: " domandò il gelatiere con un sorriso caloroso.En: asked the gelato maker with a warm smile.It: Giuseppe assentì, stupito.En: Giuseppe nodded, astonished.It: L'anziano gelatiere gli raccontò che uno dei suoi gelati alla nocciola era caduto e aveva lasciato la pista che Giuseppe aveva seguito.En: The elderly gelato maker told him that one of his hazelnut ice creams had fallen and left the trail that Giuseppe had followed.It: Era suo abitudine regalare un cono gigante a chiunque avesse seguito la pista fino alla fine.En: It was his habit to gift a giant cone to anyone who followed the trail to the end.It: Con un sorriso, offrì a Giuseppe un gigantesco cono di gelato, con ciuffi di panna e ricoperto di scaglie di cioccolato.En: With a smile, he offered Giuseppe a gigantic cone of gelato, with dollops of whipped cream and covered in chocolate shavings.It: Riuscì a ritrovare la strada di casa, grazie all'aiuto di alcuni passanti, con il suo premio in mano.En: He managed to find his way home, with the help of some passersby, with his prize in hand.It: Giuseppe rientrò a casa, stanco ma felice.En: Giuseppe returned home, tired but happy.It: Non poté non sorridere al pensiero che la sua avventura era iniziata con un morso di gelato e una scorza di curiosità.En: He couldn't help but smile at the thought that his adventure had begun with a bite of ice cream and a spark of curiosity.It: E alla fine, Giuseppe non dimenticò mai quella giornata a Firenze quando perse la direzione seguendo una pista di gelato.En: And in the end, Giuseppe never forgot that day in Florence when he lost his way following an ice cream trail.It: Ricordò sempre con affetto "Dolce Amore" e il gelatiere sorridente, e ogni volta che mangiava un gelato, si ritrovava di nuovo avventuroso e pieno di vita come era stato quel giorno a Firenze.En: He always remembered with affection "Sweet Love" and the smiling gelato maker, and every time he ate ice cream, he found himself adventurous and full of life again, just as he had been that day in Florence.It: Quel gelato aveva segnato l'inizio di una dolce avventura, di sicuro la più dolce che Giuseppe avesse mai avuto.En: That ice cream marked the beginning of a sweet adventure, surely the sweetest Giuseppe had ever experienced.It: E così, Giuseppe imparò che talvolta, perdersi potrebbe portare a scoperte dolci e inaspettate.En: And so, Giuseppe learned that sometimes, getting lost could lead to sweet and unexpected discoveries.It: E Firenze, con il suo fascino senza tempo e le sue sorprese gelate, aveva regalato a Giuseppe un ricordo che avrebbe conservato per sempre nel suo cuore.En: And Florence, with its timeless charm and frozen surprises, had given Giuseppe a memory he would always cherish in his heart. Vocabulary Words:name: nomeday: giornoFlorence: FirenzeItalian: italianoart: artelove: amoreyoung: giovanecurious: curiosodreamer: sognatoreadventure: avventuracup: tazzabreakfast: colazioneice cream: gelatotrail: pistacrowded: affollatostreet: stradacolorful: coloratolost: persosmile: sorrisolens: lentibottle: bottigliaapron: grembiulefallen: cadutohabit: abitudinegiant: gigantecone: conogift: regalomemory: ricordotimeless: senza tempo
Ecco il testo da seguire: Turista: Hey there! I'm trying to find the famous Flower Market. Can you point me in the right direction? - Ciao! Sto cercando il famoso Mercato dei Fiori. Puoi indicarmi la strada giusta?Local: Sure thing! You're in luck, it's just a stone's throw away. Just head straight down this street, take a left at the corner with the big red sign, and you'll run right into it. - Certo! Sei fortunato, è proprio a due passi da qui. Prosegui dritto lungo questa strada, gira a sinistra all'angolo con il grande cartello rosso, e ti ci imbatterai direttamente.Turista: Great, thanks! What's the best thing to check out there? - Fantastico, grazie! Qual è la cosa migliore da vedere lì?Local: Oh, there's a ton to see and do. Definitely grab a coffee at the original Caffè degli Artisti. - Oh, ci sono un sacco di cose da vedere e fare. Sicuramente prenditi un caffè nell'originale Caffè degli Artisti.Turista: Awesome, thanks for the tip. By the way, any other must-see spots? - Fantastico, grazie per il consiglio. A proposito, ci sono altri luoghi da non perdere ?Local: Well, you gotta see our famous Ponte Vecchio, for sure. It's iconic. And if you're into museums, the Museum of Pop Art is pretty rad. - Beh, devi assolutamente vedere il nostro famoso Ponte Vecchio, è un simbolo. E se ti interessano i musei, il Museo dell'arte Pop è davvero interessante.Turista: Sounds like a plan! I've appreciated your help. - Un piano perfetto! Ho apprezzato il tuo aiuto.Local: Not a problem, enjoy your visit! If you have any more questions, feel free to holler. - Nessun problema, goditi la tua visita! Se hai altre domande, non esitare a chiamare.Il video lo trovi qui: ➡️ LINK AL VIDEO Se questa lezione ti è piaciuta:
In this rather different series of podcast Episodes (Series 11), I want to share with you a short novel I have written, set in Florence, Italy and inspired by its history and people and a recent working visit there. This series of podcasts is in effect, therefore, an audio book in a change from my usual host/guest interview format. There will be other podcasts coming shortly in the more regular format, don't worry! This episode therefore introduces you to my novel, 'Forever in Florence', which is formed in two parts; with the stories being presented as alternate chapters, set in two different time periods. The odd numbered chapters; in this episode Chapters 1, 3, and 5; are set in the modern day and introduce you to its lead character, Isabella, who applies for a job in Florence's Academia Galleria so that she can be closer to her muse and idol Michelangelo and his works. We follow Isabella's life and her loves, including her love of her home city, its food, its people, the beauty of Tuscany and her friendships, particularly with her best friend, Mia. In later episodes, you will also hear about her lifelong love for one particular songwriter, artist and poet who Isabella adores. Chapter 1 (Extract) "Isabella shivered with excitement as she felt her phone ping in her pocket. Maybe it was them? She daren't look. She'd go for a coffee to calm her nerves, but it was a little late in the day for that, so it would have to be a glass of her favourite Chianti. But not now. Florence was still buzzing with the throngs of people who flooded its narrow, stone flagged streets and wide piazzas at this time of year. Didn't they know that she needed calm to get her thoughts in order so that she could think straight? Her whole body was throbbing with energy, vibration and warmth. It was not just the afternoon sun. This is the moment which could change her life, for the better or worse." In parallel with Isabella's life, the second story line involves Francesca. This story is set in the High Renaissance and follows the life of Michelangelo as he struggles with his art, his stone craft, his relationships with the church and the city and with its controlling family, the Medici. While based on some experiences described in the literature about Michelangelo's life, this is a story of fiction and is not meant to be wholly historically accurate, so please accept it as that; a story. Chapter 2 (Extract) "Francesca hurried as best she could across the Ponte Vecchio, trying to lift her long skirts above the mud and filth on the ground. The pungent smell of raw meat and decaying fish filled the air and she held her breath for as long as she could, before freeing her lungs with a half-cry, half-sigh of exasperation as she turned towards his secret hideaway. Tears filled her beautiful blue eyes as she struggled to see in the evening twilight. Her hands clasped the few provisions she could carry under her top garment as she struggled to move away from some drunks who moved towards her menacingly." If you would like to receive a free copy of the draft of the story so far, perhaps to read as you listen to the audio version, please email me at johnscottlawton@hotmail.co.uk For more information on this podcast series, 'John Scott Lawton's English, you know', or to make any comments or to ask any questions relating to English Language learning, please contact me at johnscottlawton@hotmail.co.uk or leave a sound bite comment on Spotify. Please visit my LinkedIn profile at: https://www.linkedin.com/in/john-scott-lawton/ to view Recommendations regarding my English Language teaching and Executive Coaching Services (towards the bottom of my profile page). #teaching #learning #learningenglish #TEFL #TESOL #IELTS #listeningskills #listening #teacher #stories #fiction #audiobooks #storytelling #Michelangelo #Italy #Florence #shortstory #shortnovel #novella --- Send in a voice message: https://podcasters.spotify.com/pod/show/john-lawton/message
I denne episoden leser jeg flere utdrag fra boken De uskyldige. Du hører om marmorkunsten på kirken Santa Croce i Firenze, hvor Teresa far jobber som steinhugger. Og, du blir med Sandra på en nattlig vandring, ut på Ponte Vecchio, den gamle broen. De fordømte, en frittstående oppfølger til De uskyldige, kommer snart ut. Her kan du forhåndsbestille den, signert av meg, og med personlig hilsen til deg om du vil: Https://norli.no/defordømte Samme sted kan du også finne De uskyldige til sterkt redusert pris. Ta gjerne kontakt hvis du har ønsker og innspill til hva du ønsker jeg skal snakke om i denne podcasten. Send en email til info@kristinetghardeberg.no eller finn meg på Facebook (Kristine T. G. Hardeberg) eller Instagram (Kristinesartstories)
The region is home to historic cities such as Florence, Siena, and Pisa, each boasting stunning architecture, art masterpieces, and a vibrant atmosphere. Florence, the birthplace of the Renaissance, houses renowned museums like the Uffizi Gallery and the Accademia, where Michelangelo's David stands as a symbol of artistic brilliance.Tuscany's culinary scene is a feast for the senses, featuring world-class wines like Chianti and Brunello di Montalcino, along with traditional dishes like ribollita, pappa al pomodoro, and the famous bistecca alla fiorentina.SienaSiena, Italy, is a charming medieval city renowned for its rich history, stunning architecture, and vibrant cultural scene. Nestled in the heart of Tuscany, Siena is famous for its well-preserved medieval streets and the iconic Piazza del Campo, one of Europe's most fabulous medieval squares.The city's medieval center is a UNESCO World Heritage Site, showcasing Gothic and Romanesque architecture that transports visitors back in time. Siena's most iconic landmark is the Duomo di Siena (Siena Cathedral), a magnificent example of Italian Gothic architecture adorned with intricate sculptures and beautiful frescoes.Siena is also renowned for the Palio, a historic horse race that takes place twice a year in the Piazza del Campo. The Palio is a centuries-old tradition that captivates locals and visitors alike, adding a touch of excitement to the city's cultural tapestry.Beyond its historical treasures, Siena offers a culinary experience that captures the essence of Tuscan cuisine. Visitors can savor local delicacies, including Pici pasta, ribollita soup, and the region's exceptional wines.With its timeless beauty and cultural richness, Siena stands as a testament to Italy's enduring charm and is a must-visit destination for those seeking a glimpse into the country's medieval past.San GimignanoSan Gimignano is a picturesque medieval town nestled in the heart of Tuscany, Italy. Known as the "Town of Fine Towers," its skyline is dominated by 14 well-preserved medieval towers, offering a unique and enchanting atmosphere. The town, a UNESCO World Heritage Site, is renowned for its medieval architecture, charming cobblestone streets, and rich history.Visitors to San Gimignano can explore the Piazza della Cisterna, a central square surrounded by medieval buildings and inviting cafes. The town is also home to remarkable landmarks, such as the Collegiate Church of Santa Maria Assunta, featuring stunning frescoes and art.Aside from its architectural wonders, San Gimignano is celebrated for its local produce, including the famous Vernaccia di San Gimignano wine. The surrounding vineyards and olive groves contribute to the region's gastronomic delights, making it a haven for food and wine enthusiasts.With its well-preserved medieval charm, breathtaking views of the Tuscan countryside, and delectable local offerings, San Gimignano is a must-visit destination for those seeking an authentic Italian experience.Pisa Pisa, a charming city in Tuscany, Italy, is renowned worldwide for its iconic Leaning Tower. Nestled on the banks of the Arno River, Pisa is not just a one-tower wonder; it boasts a rich history, stunning architecture, and a vibrant cultural scene.The Leaning Tower of Pisa, part of the Piazza dei Miracoli (Square of Miracles), is a masterpiece of medieval engineering. Its unintentional tilt has captivated visitors for centuries, making it one of the most recognizable landmarks on the planet.Beyond the tower, Pisa is a treasure trove of historical gems. The Pisa Cathedral, also located in the Square of Miracles, is a breathtaking example of Romanesque architecture adorned with intricate sculptures and artwork. The Baptistery, adjacent to the cathedral, is another architectural marvel that adds to the city's allure.Wandering through Pisa's narrow streets, you'll encounter charming cafes, lively markets, and centuries-old buildings. The city's university, founded in 1343, adds a youthful energy, making Pisa a dynamic blend of tradition and modernity.Pisa's cultural scene is vibrant, with museums showcasing art, history, and science. The Palazzo Blu, for instance, hosts rotating exhibitions, providing a glimpse into Italy's rich cultural heritage.Whether you're drawn to the Leaning Tower's quirkiness or the city's historical charm, Pisa offers a delightful escape into the heart of Italian culture and history.Whether exploring charming medieval villages, enjoying the serenity of the countryside, or indulging in the region's culinary delights, Tuscany offers a truly enchanting experience for every traveler. It's a destination that seamlessly combines history, art, and nature, making it a must-visit for those seeking a taste of authentic Italian beauty and culture.A Renaissance of Wonders: Exploring Florence, ItalyNestled in the heart of Tuscany, Florence is a city that breathes history, art, and culture at every cobblestone turn. Known as the birthplace of the Renaissance, Florence boasts a rich tapestry of architectural marvels, world-class art, and delectable cuisine. If you're planning a visit to this enchanting city, here's a Travel Brat-approved guide to help you make the most of your time.The Duomo and Brunelleschi's DomeNo visit to Florence is complete without marveling at the iconic Santa Maria del Fiore Cathedral or Il Duomo. Admire the intricate facade and climb to the top for breathtaking panoramic city views. Be sure to appreciate the genius of Filippo Brunelleschi's Dome, a masterpiece of Renaissance engineering. Don't forget to visit the baptistry and bell tower too!Uffizi GalleryHome to an unparalleled Renaissance art collection, the Uffizi Gallery is a treasure trove for art enthusiasts. Works by Michelangelo, Leonardo da Vinci, Botticelli, and Raphael adorn the walls. Some favorite works include Birth of Venus or Primavera Botticelli, Doni Tondo by Michelangelo, Annunciation, Adoration of the Maji, The Baptism of Christ, Davinci, Madonna del Cardellino, Saint John the Baptist in the Dessert Rafel, and Madona and Child by Filippo Lippi. Book your tickets in advance to skip the lines and allow ample time to explore this artistic haven. Galleria dell'AccademiaThe Galleria dell'Accademia is where you'll find one of the most celebrated sculptures in the world – Michelangelo's David. Witness the sculptor's mastery up close and explore other works by Michelangelo and other renowned artists. Here, you will also find four other unfinished works by Michelangelo.Ponte VecchioStroll across the Ponte Vecchio, Florence's oldest bridge spans the Arno River. Lined with charming shops, Ponte Vecchio is the perfect spot to shop for jewelry, art, and souvenirs. The bridge offers splendid views of the cityscape, especially during sunset.Palazzo VecchioPalazzo Vecchio is a medieval fortress turned town hall located in the heart of Florence's historic center. Admire the impressive frescoes, sculptures, and the opulent Salone dei Cinquecento, which showcases the city's political and artistic legacy. Boboli GardensEscape the hustle and bustle of the city with a visit to the Boboli Gardens, a stunning example of Italian Renaissance garden design. Wander through the landscaped greenery, fountains, and sculptures, enjoying a peaceful respite.Piazza della SignoriaThis historic square is an open-air museum, surrounded by iconic sculptures like the Fountain of Neptune and a copy of Michelangelo's David. Sit at one of the cafes, soak in the atmosphere, and witness the pulse of Florentine life.Florentine CuisineIndulge your taste buds in Florence's culinary delights. Savor local specialties such as ribollita (a hearty Tuscan soup), bistecca alla fiorentina (Florentine steak), and gelato from one of the city's renowned gelaterias. For a relaxed and delicious meal, try Bis Trot Tre Tavoli authentic casual, and for an upscale meal, try II Guscio.Santa Croce BasilicaVisit the final resting place of some of Italy's most illustrious figures, including Michelangelo, Galileo, and Machiavelli. The Basilica di Santa Croce is not only a place of worship but also a testament to Florence's cultural and intellectual heritage.Sunset at Piazzale MichelangeloWrap up your Florence adventure with a visit to Piazzale Michelangelo, a panoramic terrace offering unparalleled city views. As the sun sets over Florence, you will be treated to a magical sight that perfectly encapsulates the timeless beauty of this remarkable city.Medici Chapels The Medici Chapels, located in Florence, Italy, are a stunning testament to the wealth and cultural influence of the Medici family during the Renaissance. Commissioned by the powerful banking family, the chapels are part of the Basilica di San Lorenzo complex and serve as a final resting place for several members of the Medici clan. The New Sacristy, designed by Michelangelo, is a Renaissance art and architecture masterpiece. Its grandeur is characterized by intricately carved statues and elegant tombs, including those of Lorenzo the Magnificent and Giuliano de' Medici. The Chapel of the Princes, another notable section of the complex, was intended to be a grand mausoleum for the Medici rulers.Perfume Making If you need a break from sightseeing, you can make your very own perfume right in Florence at the Antica Spezieria Erboristeria San Simone Firenze.Where to stayStay like a local in the heart of Florence at the Horto Convento.Florence, with its artistic legacy and timeless charm, is a destination that transcends the boundaries of time. Whether you're an art aficionado, a history buff, or simply seeking the pleasures of Italian culture and cuisine, Florence is sure to leave an indelible mark on your heart. Immerse yourself in the Renaissance spirit, and let Florence cast its enchanting spell on you.
both live in studio talking about two separate events. Jim talking about a Fundraising event for Palestine taking place in Scariff and Deborah talking about the Album Vol 2, People and Places in Killaloe and Ballina a publication from Killaloe Ballina local History society - https://www.facebook.com/killaloeballinalhs you can buy it at The Forge, Heaney's Costcutter & Ponte Vecchio in Killaloe and in TJ's Angling in Ballina. It can also be bought directly- contact killaloeballinalhs@gmail.com Originally broadcast as part of Saturday Chronicle Saturday on 9th December 2023. Hosted by John S Kelly and Jim Collins. Saturday Chronicle is Sponsored by JAMES M NASH AND DERG KITCHEN DESIGN http://dergkitchendesign.ie Message or what's app the studio on 089 2582647 or email sbcrstudio@gmail.com
When we started out this podcast, back in February 2021, our main mission was to tell you everything about the lesser known parts of our beloved region, those places you won't find on the cover of your travel guide. While we still try to stick to our original vision, we also love to help out any tourist to get the most of his time in Tuscany. Look for example at one of the most famous landmarks of this land, a bridge that is very quirky and exceedingly popular. I'm sure that the millions of tourists that wander on its cramped road are completely unaware of its incredible history and the many curiosities on this very special place. While it is true that tis bridge is very old, it took many centuries before it was able to withstand the wrath of the notoriously mercurial Arno river. Back in the day it was a much more lively place but also very messy and not particularly reputable. It took a powerful man to turn it into the boutique collection that we see nowadays and make it one of Europe's most sought after shopping place. This place is full of curious things, anecdotes and details that most tourists will never figure out. That is why this week What's Up Tuscany will bring you back to Florence to tell you everything there is to know about the amazing Ponte Vecchio, a bridge that is both very famous and exceedingly quirky.If you listen to the full episode, I will tell you about its troubled history and how, since the time of the Romans, bridges here usually didn't last more than a few years before being swept away by one of the notoriously devastating floods of the Arno. It took a pupil of the famous artist Giotto to figure out the right structure that would allow the bridge to survive even the most destructive of floods and cement its place in Florentine history. The bridge was popular but a bit crass, with noisy shops and very strong smells, something that Grand Duke Ferdinand I found utterly disgusting. It was his decree that evicted the traditional shops and allowed only goldsmiths and jewellers to set up shop there. Now the relationship between Ponte Vecchio and gold is so strong to have become almost symbiotic. While this has kept the venerable bridge alive, it also has some drawbacks. In September 2022 when an upscale bag maker opened a shop on the bridge, it caused a veritable feud that will end up in court soon. Florentines are dead serious when it comes to defending their traditional shopping streets, even if it's turning downtown into an open air museumIn the final chapters I will tell you many curiosities about this famous bridge, from the crazy reason why it's not exactly straight to the curious sun dial that is hidden there to the reason why you will find many small locks under a bronze bust to much much more. If you're in Florence with your significant other, I'll tell you the best place for a memorable snapshot and the best way to experience the bridge from a brand new perspective. Last but not least, I will tell you about an incredibly exclusive restaurant that is not open all the time and allows you to dine quite literally on top of the bridge. This unique experience is all about extreme luxury and comes with an eye-watering price tag: more than 6.000 Euros per couple. For this outrageous price, you will get a menu that is so refined to be filled with real gold. While the scenery is great, you definitely don't need to spend a fortune to enjoy this incredible bridge. It is a bit a monument to consumerism but it's also the heart and soul of this amazing city. Next time you're there, make sure you pay it a visit. It's been around for almost a millennia and is still going strong. Long may it live.Email: podcast@larno.itFacebook: https://www.facebook.com/larno.itTwitter: @arno_it / @WhatsupTuscanyLINKS TO SOURCES (ITALIAN ONLY)https://associazionepontevecchio.it/storia-del-ponte-vecchio/https://www.firenzetoday.it/social/ponte-vecchio-storia-orafi.htmlhttps://turistipercaso.it/diari-di-viaggio/e-alla-fine-ne-restera-solo-uno-ponte-vecchio.htmlhttps://www.055firenze.it/art/220107/Firenze-prorogato-fino-al-2026-il-Regolamento-Unesco-per-la-tutela-del-centro-storicohttps://corrierefiorentino.corriere.it/firenze/notizie/vivitoscana/15_gennaio_25/ponte-vecchio-cena-mozzafiato-terrazzino-dell-orafo-ae46890c-a4b8-11e4-8530-6130dfbb15a2.shtmlBACKGROUND MUSICPipe Choir - Bom Bom Breakthrough (Instrumental)Inova - SeamonsterAlmightyZero - AetherialTavs - ControlIncompetech - Leopard Print ElevatorMountswift - AmethystPipe Choir - Almost Time (Instrumental)Wayne John Bradley - Blues Rock Original InstrumentalAll released under Creative Commons Attribution 4.0 International Licensehttps://soundcloud.com/pipe-choir-2/pipe-choir-bom-bom-breakthrough-creative-commons-instrumentalhttps://soundcloud.com/argofox/inova-seamonsterhttps://soundcloud.com/argofox/almightyzero-aetherialhttps://soundcloud.com/argofox/tavs-controlhttps://incompetech.com/music/royalty-free/index.html?isrc=USUAN1500077https://soundcloud.com/argofox/mountswift-amethysthttps://soundcloud.com/pipe-choir-2/pipe-choir-almost-time-instrumental-creative-commonshttps://soundcloud.com/ayneohnradley/blues-rock-original-instrumentalcreative-commonshttp://www.pipechoir.com/
Quando nel febbraio 2021 abbiamo iniziato questo piccolo podcast, la nostra ferma intenzione era di raccontarvi tutto delle parti meno conosciute della Toscana, quelle che non troverete di sicuro sulla copertina delle guide turistiche. Anche se cerchiamo di rimanere fedeli alla nostra missione originale, vorremmo aiutare ogni visitatore ad approfittare di tutto quello che la nostra regione può offrire. Guardate, per esempio, uno dei monumenti più famosi di questa terra, un ponte che è allo stesso tempo molto strano e molto conosciuto. Sono sicuro che tra i milioni di turisti che, ogni anno, affollano questo storico ponte, sono pochissimi quelli che hanno la minima idea della sua incredibile storia e delle mille curiosità che nasconde. Se è vero che il ponte è davvero molto antico, quanti sanno che ci vollero secoli e diversi tentativi prima di capire come fare in modo che resistesse alle devastanti piene dell'Arno? Sapevate che, una volta, questo ponte era molto più vivace di ora ma allo stesso tempo confusionario e piuttosto puzzolente? Ci sarebbe voluto il capriccio di un granduca per trasformarlo nel salotto di oggi e renderlo una delle strade dello shopping più famose d'Europa. Questo posto è pieno di curiosità, aneddoti e dettagli che sfuggiranno a moltissimi turisti. Ecco perché questa settimana What's Up Tuscany vi riporta a Firenze per raccontarvi tutto quel che c'è da sapere sull'incredibile Ponte Vecchio, un monumento tanto famoso quanto bizzarro.Se ascolterete l'intero episodio vi racconterò della sua storia complicata e di come, fin dai tempi dei Romani, i ponti costruiti qui durassero pochi anni prima di essere travolti da una delle troppe alluvioni che l'Arno riserva a questa terra. Ci sarebbe voluto un allievo di Giotto per capire come progettare una struttura in grado di resistere alle piene più devastanti e garantirgli per sempre un posto nel cuore dei fiorentini. All'inizio del Cinquecento il ponte era un posto molto popolare ma piuttosto volgare, con tanto casino, una locanda piuttosto malfamata e parecchi negozi puzzolenti, tanto da offendere il potente Granduca Ferdinando I. Fu un suo editto a far cacciare le macellerie ed i pescivendoli, aprendo le porte solo ad orafi e gioiellieri. Ora il rapporto tra Ponte Vecchio ed i preziosi è così forte da essere diventato quasi simbiotico. Se questo ha mantenuto il monumento vivo e vegeto, ha creato anche qualche problema. Nel settembre 2022, quando una casa di moda fiorentina decise di aprire un negozio per vendere delle costose borsette ricoperte d'oro, si è scatenata una vera e propria guerra che finirà presto in tribunale. I fiorentini sono molto seri quando si tratta di difendere le loro tradizionali strade dello shopping, anche se qualche critico dice che questo sta trasformando il centro storico in un museo a cielo aperto.Negli ultimi capitoli vi dirò poi le tante curiosità su questo famoso monumento, dalla pazzesca ragione per la quale non è del tutto diritto alla strana meridiana che è nascosta sul ponte fino alla vera ragione dietro ai tanti lucchetti che si trovano vicino al busto di Benvenuto Cellini. Se siete a Firenze con la vostra amata, vi dirò dove potrete scattare un selfie memorabile ma anche il miglior modo di godervi Ponte Vecchio da una prospettiva del tutto nuova. Infine vi racconterò di un ristorante incredibilmente esclusivo che apre di tanto in tanto e vi potrebbe permettere di cenare letteralmente sopra il ponte. Questa esperienza è tanto particolare quando all'insegna del lusso estremo, a partire dal prezzo: più di 6.000 euro a coppia. Se siete disposti a pagare questo salasso, potrete gustare un menu davvero assurdo, ricoperto di oro zecchino. Se il panorama è grandioso, non avrete bisogno di fare un mutuo per godervi questo posto straordinario. Ultimamente è diventato una specie di inno al consumismo ma è anche il cuore e l'anima di questa città. La prossima volta che passate da Firenze, fategli una visita. Dopo quasi un millennio passato a sopportare il caratteraccio dell'Arno, si merita almeno un sorriso.Email: podcast@larno.itFacebook: https://www.facebook.com/larno.itTwitter: @arno_it / @WhatsupTuscanyI LINK ALLE FONTIhttps://associazionepontevecchio.it/storia-del-ponte-vecchio/https://www.firenzetoday.it/social/ponte-vecchio-storia-orafi.htmlhttps://turistipercaso.it/diari-di-viaggio/e-alla-fine-ne-restera-solo-uno-ponte-vecchio.htmlhttps://www.055firenze.it/art/220107/Firenze-prorogato-fino-al-2026-il-Regolamento-Unesco-per-la-tutela-del-centro-storicohttps://corrierefiorentino.corriere.it/firenze/notizie/vivitoscana/15_gennaio_25/ponte-vecchio-cena-mozzafiato-terrazzino-dell-orafo-ae46890c-a4b8-11e4-8530-6130dfbb15a2.shtmlBACKGROUND MUSICPipe Choir - Bom Bom Breakthrough (Instrumental)Inova - SeamonsterAlmightyZero - AetherialTavs - ControlIncompetech - Leopard Print ElevatorMountswift - AmethystPipe Choir - Almost Time (Instrumental)Wayne John Bradley - Blues Rock Original InstrumentalAll released under Creative Commons Attribution 4.0 International Licensehttps://soundcloud.com/pipe-choir-2/pipe-choir-bom-bom-breakthrough-creative-commons-instrumentalhttps://soundcloud.com/argofox/inova-seamonsterhttps://soundcloud.com/argofox/almightyzero-aetherialhttps://soundcloud.com/argofox/tavs-controlhttps://incompetech.com/music/royalty-free/index.html?isrc=USUAN1500077https://soundcloud.com/argofox/mountswift-amethysthttps://soundcloud.com/pipe-choir-2/pipe-choir-almost-time-instrumental-creative-commonshttps://soundcloud.com/ayneohnradley/blues-rock-original-instrumentalcreative-commonshttp://www.pipechoir.com/
Fluent Fiction - Italian: Laughter at the Ponte Vecchio: A Messy Meal Becomes an Enduring Memory Find the full episode transcript, vocabulary words, and more:fluentfiction.org/laughter-at-the-ponte-vecchio-a-messy-meal-becomes-an-enduring-memory Story Transcript:It: A Firenze, cuore pulsante dell'arte italiana, in un giorno soleggiato, si trovavano Francesco, Sofia e Marco ad ammirare i capolavori nascosti nei vicoli antichi. Questa città, ricca di storia e cultura, era particolarmente vivace quel giorno. Le vie erano piene di artisti di strada, suonatori di flauto, cantastorie e turisti con le macchine fotografiche appese al collo.En: In Florence, the beating heart of Italian art, on a sunny day, Francesco, Sofia, and Marco were admiring the masterpieces hidden in the ancient alleys. This city, rich in history and culture, was particularly vibrant that day. The streets were filled with street artists, flute players, storytellers, and tourists with cameras hanging around their necks.It: Francesco, un ragazzo dai capelli ricci e gli occhi castani, aveva la passione per l'arte e la buona cucina. A lui si aggiungeva Sofia, la sua adorabile amica d'infanzia, con i suoi folti capelli riccioli e occhi verdi luminosi come giade, e Marco, l'amico universitario di Francesco, un ragazzo alto e robusto con un viso gentile.En: Francesco, a boy with curly hair and brown eyes, had a passion for art and good food. He was joined by Sofia, his adorable childhood friend, with her thick curly hair and bright green eyes like jade, and Marco, Francesco's university friend, a tall and sturdy boy with a gentle face.It: I tre amici avevano deciso di fare una pausa dalle loro vite frenetiche a Milano e di trascorrere un fine settimana a Firenze. Mentre si aggiravano per la città, Francesco raccontava storie affascinanti sull'arte e la cultura fiorentina, Marco osservava con ammirazione i monumenti, e Sofia catturava l'essenza della città con la sua macchina fotografica.En: The three friends had decided to take a break from their hectic lives in Milan and spend a weekend in Florence. As they wandered through the city, Francesco told fascinating stories about Florentine art and culture, Marco admired the monuments with admiration, and Sofia captured the essence of the city with her camera.It: Durante la giornata, i tre amici raggiunsero l'iconico ponte Vecchio. Decisero di fermarsi per pranzare in un piccolo ristorante chiamato "Trattoria Ponte Vecchio", noto per i suoi piatti di pasta deliziosi.En: During the day, the three friends reached the iconic Ponte Vecchio. They decided to stop for lunch at a small restaurant called "Trattoria Ponte Vecchio," known for its delicious pasta dishes.It: Seduti al tavolo, ordinarono spaghetti al pomodoro, un piatto semplice ma rappresentativo della cucina italiana. Quando il cameriere si avvicinò con i piatti fumanti di spaghetti, i loro volti si illuminarono.En: Sitting at the table, they ordered spaghetti with tomato sauce, a simple but representative Italian dish. When the waiter approached with the steaming plates of spaghetti, their faces lit up.It: Iniziarono a mangiare, cercando di dimostrare la loro raffinatezza nel gesto stesso. Ma ben presto, la loro tentata eleganza si trasformò in un buffo spettacolo. Sofia stava cercando di arrotolare gli spaghetti intorno alla forchetta, ma le sue mani scivolavano, facendo saltare gli spaghetti sul tavolo. Marco, d'altra parte, cercava di mangiare gli spaghetti con le mani, creando ancor più disordine. Francesco, per non essere da meno, cercava di aspirare gli spaghetti con la bocca, ma finì per soffocare e dovette bere un sorso d'acqua.En: They began to eat, trying to demonstrate their sophistication in the act itself. But soon, their attempted elegance turned into a comical spectacle. Sofia was trying to roll the spaghetti around her fork, but her hands slipped, causing the spaghetti to jump on the table. Marco, on the other hand, was trying to eat the spaghetti with his hands, creating even more mess. Francesco, not to be outdone, tried to slurp the spaghetti into his mouth, but ended up choking and had to take a sip of water.It: Il cameriere osservava con un sorriso indulgente mentre i clienti circostanti notavano il loro pasticcio e ridevano allegramente. I tre amici notarono l'attenzione degli altri clienti e, non appena capirono la loro gaff, presero a ridere anch'essi.En: The waiter watched with an indulgent smile as the surrounding customers noticed their mess and laughed cheerfully. The three friends noticed the attention of the other customers and, once they realized their blunder, they started laughing too.It: Anche se il tentativo di mangiare con grazia era miseramente fallito, non gli importava. Questo incidente, longe dall'essere un imbarazzo, si trasformò in un momento fondamentale del loro viaggio a Firenze.En: Although their attempt to eat gracefully had miserably failed, they didn't care. This incident, far from being embarrassing, turned into a memorable moment of their trip to Florence.It: La loro risata si addolcì l'aria. Le persone intorno a loro si unirono alla loro gioia. Quel giorno, nel cuore di Firenze, vicino all'iconico Ponte Vecchio, i tre amici crearono un ricordo eterno.En: Their laughter lightened the air. The people around them joined in their joy. That day, in the heart of Florence, near the iconic Ponte Vecchio, the three friends created an eternal memory.It: In quella esperienza, capirono che la perfezione non è sempre necessaria; a volte, il fallire può portare ad un ricordo molto più prezioso.En: In that experience, they understood that perfection is not always necessary; sometimes, failure can lead to a much more precious memory.It: E così, il viaggio a Firenze si concluse. Tornarono a casa con i loro bagagli pieni di ricordi e storie da raccontare. E ogni volta che mangiarono spaghetti, si ricordavano di quel giorno a Firenze; e quella risata che aveva risonato nel cuore della città d'arte.En: And so, their trip to Florence came to an end. They returned home with their suitcases full of memories and stories to tell. And every time they ate spaghetti, they remembered that day in Florence; and the laughter that had resonated in the heart of the art city. Vocabulary Words:Florence: FirenzeItalian: italianaArt: arteSunny: soleggiatoFrancesco: FrancescoSofia: SofiaMarco: MarcoAdmiring: ammirandoMasterpieces: capolavoriHidden: nascostiAncient alleys: vicoli antichiCity: cittàRich: riccaHistory: storiaCulture: culturaVibrant: vivaceStreet artists: artisti di stradaFlute players: suonatori di flautoStorytellers: cantastorieTourists: turistiCameras: macchine fotograficheCurly hair: capelli ricciBrown eyes: occhi castaniPassion: passioneGood food: buona cucinaChildhood friend: amica d'infanziaThick: foltiBright green eyes: occhi verdi luminosiJade: giadeUniversity friend: amico universitario
Novembre '93: l'abbattimento dello Stari Most, il Ponte Vecchio di Mostar | La bozza di piano di pace dell'Unione Europea per la Bosnia ed Erzegovina | Il nuovo Tribunale Penale Internazionale per l'ex-Jugoslavia
New York Tawk, host, Elyse DeLucci (@ElyseDeLucci) welcomes you into her Upper East Side living room talking: Going into my 40's, some exciting news on the horizon, how I celebrated my 40th: My Bahamas trip plus some hotel tawk, including Baha Mar: the good, bad (and why I can't vacation in casinos), Ponte Vecchio in Brooklyn, Lavo in Manhattan - life is good - for now. Book Tawk: School of Life books Blue Zone cookbook AND MORE! Food Tawk: My favorite minestrone soup recipe. LOVE TO LOVE YA! SUBSCRIBE TO MY YT CHANNEL: https://www.youtube.com/channel/UCrl_... Follow Elyse on Instagram: https://www.instagram.com/elysedelucci/?hl=en Come see me Live!: https://linktr.ee/elysedelucci
Written & Starring Stephen WinchellGuest Starring Adam Goron as "Quinn"Audio Production & Recording by Adam GoronDirected by Lara UnnerstallMusic by Takuya Yoshida & Stephen WinchellREFERENCES: 1. Their first stop: London. There the two visited Big Ben, the Tower of London and watched the Changing of the Guards. Their trip took them to France where they boated on the (Sen) Seine and took in the beautiful Notre Dame. Next, Florence, where they visited the (paan-tay veh-kee-oh) Ponte Vecchio. (Cheers S4E18 The Peterson Principle) Then, off to the alps for some skiing. (Cheers S3E24 Bells of St Clete's)2. After returning to Italy, Frasier was ready to pop the question. And he knew the perfect place, a restaurant called Luigi's. There he would ask for Diane's hand. And when she said yes, he would whisk her away to a country estate in Florence owned by a colleague, Dr. Marino. A priest would be waiting for the happy couple, ready to wed them right then and there. (Cheers S3E25 Rescue Me)3. The very next day at the Marino estate, Frasier stood at the altar with his wife-to-be. But here was the moment, the moment where Diane came face to face with the feelings she had been running from. When the priest asked if she would marry Frasier, she looked around and asked if he was talking to her (Cheers S4E1 Birth, Death, Love and Rice)4. His sad story spread through the University of Bologna, where students and faculty laughed and gossiped about his misfortune. From there it spread throughout Italy. It became so infamous that in a game of Soccer when a player kicked, missed a ball, and fell down, the Italians called that “a Frasier.” If he was knocked out cold they called it “a Frasier Crane”. (Cheers S4E1 Birth, Death, Love and Rice)5. To make matters worse, all of this happened right before his 15th High School Reunion, (Frasier S6E2 Frasier's Curse)6. Upon his return to Cheers he met a fresh faced young bartender named Woody Boyd. Frasier was in no mood for polite introductions and cornered Malone, threatening him with a gun. (Cheers S4E1 Birth, Death, Love and Rice)7. Over the next few months, Frasier drowned his sorrows with liquor and beer (Cheers S4E2 Woody Goes Belly Up)8. He met an interesting woman, another psychiatrist. Her name was Lilith Sternin. (S4E17 Second Time Around)9. He met a friend of Sams, a fun-loving woman named Candi Pearson. They spent a whirlwind 16 hours together and on a lark, got engaged. (S4E17 Second Time Around)10. That's why he was invited to appear on ‘Psychology This Week,' a local TV show where a panel of psychiatric professionals debated certain aspects of the psychological condition. Frasier was set to appear against a colleague, Dr. Foster. (Cheers S5E4 Abnormal Psychology)11. While still a child, her father told her to close her eyes, and then he was gone for two years. (Cheers S6E21 Our Hourly Bread) When he returned he had a whole new family including a young son, her half-brother Blaine. (Frasier S9E16 Wheels of Fortune)12. Lillith was a decorated medical professional (S4E17 Second Time Around), on the psychiatric staff at Boston General hospital (Cheers S5E4 Abnormal Psychology), and an aspiring author (Cheers S8E18 Severe Crane Damage). She was a dedicated researcher, a proud Jewish woman, and, due to a strange genetic quirk, she had two different sized feet. (Cheers S8E23 The Ghost and Mrs. Lebec)13. What was supposed to be a goodbye became a deep kiss (Cheers S5E4 Abnormal Psychology), a lovely dinner, a drink at Cheers, and a night of passion at Dr. Sternin's condo. (Cheers S8E21 Bar Wars 3)14. That year, Marty Crane received some devastating news about his wife. Hester, the fiery know-it-all was diagnosed with terminal breast cancer. (Frasier S10E8 Rooms with a View)
Hello and welcome back! In this episode we are back to talking about Florence! Headed to Florence but short on time? We've got you covered with tips on what to see in Florence, what to skip, what's free in Florence, and what's worth the price. While we mentioned in episode 3, Florence can be a day trip, an ideal trip to Florence could be 4-6 days. Enough time to see the galleries, catch a few sunsets from the rose garden at the Piazzale Michelangelo, and stroll the Ponte Vecchio. If you want to support the podcast, and book tickets for the Uffizi, click here! That is our affiliate link to Tiquets, a ticket-buying platform. Likewise, if you want to go to the Galleria Academia, click here for affiliate tickets! As always, we hope you enjoy! We'd love it if you followed us on Instagram: Only_a_bag And, of course, check out our new website! www.onlyabag.com
Discover the magic of Florence, Italy, with "The Pocket Explorer"! Immerse yourself in the birthplace of the Renaissance, as we take you on a local's journey through the city's rich art, architecture, and history. Explore iconic sights like the Duomo, Uffizi Gallery, and Ponte Vecchio, while indulging in delicious Tuscan cuisine at traditional trattorias and osterias. Unwind in vibrant local nightlife, and find the perfect accommodations to suit your needs. Gain insights into local customs, prices, and festivals, and learn tips for getting around in this enchanting city. Let the spirit of Florence captivate you in this must-listen episode for any traveler visiting Italy.
Season 7 – Gap Year: Mediterranean Europe Episode 10 If you're planning a trip to Italy, chances are, you are seriously considering some time in Florence. And for good reason. The city center consists of an incredible Duomo di Firenze, the David statue by Michelangelo, Piazza Della Signoria and Italy's most visited museum, The Uffizi Gallery. Not into the museum vibes? Enjoy your relaxing near the Ponte Vecchio bridge, eat some Florentine steak, shop for an Italian leather souvenir or grab some grub at Mercato Centrale Firenze. We did all those things and more – including a Chianti wine tour in the hills of Tuscany. We made our way in a 4x4 truck to three wineries: Villa le Corti, Localita Rignana and Poggio Torselli. Watch our video of the trip, to see what it's like: https://youtu.be/iSKN0ulp6Cg. Click here to see our AirBnB near the Duomo (not sponsored): https://www.airbnb.com/rooms/11696290?guests=1&adults=1&s=67&unique_share_id=dae54820-8526-4fb7-ba0d-9fc49d5c229c Send us your feedback and thoughts via email at travelfomopodcast@gmail.com. Have your own travel story? Attach a voice memo to your email, and you could hear your own voice in a future podcast episode. --- Travel FOMO is hosted by a husband and wife duo, Jamin and Hilarie Houghton. Learn more about them at www.travelfomopodcast.com. You can subscribe to Travel FOMO in two different ways: (1) See their adventures on YouTube and (2) follow audibly from wherever you listen to podcasts. Why? Because they're traveling to 18 different countries during their gap year, and you won't want to miss it. Follow us on social media: Instagram: www.instagram.com/travelfomopodcast Facebook: www.facebook.com/travelfomopodcast TikTok: www.tiktok.com/@travelfomopodcast YouTube: www.youtube.com/@travelfomopodcast
In this episode of Passion for Italy, Joe and Lori visit beautiful Firenze.Follow along as we leave Roma and travel via train from Roma Termini Station to Santa Maria Novella station in Firenze.We walk the streets and visit Accademia and see the statue of David. Joe walks to the top of the Duomo.In the show we discuss: Palazzo Vecchio and Piazza della Signoria. Crossing the Ponte Vecchio to see Pitti Palace and Boboli Gardens.We visit Santa Maria Novella, Santa Croce, and San Lorenzo.Mercato Centrale, Mercato Nuovo. We loved the food, wine and gelato of this beautiful city.Try the Gelato at Perche No, Grom, My Sugar and so many more locations.Trattoria Za Za is fantastic.This was our slow down time after Rome and before Positano and Capri.
When you visit Rome make a quick trip Florence: By train you'll be in the heart of Florence in 1 1/2 hours! My one day itinerary for a gastronomic and cultural Flavor of Florence takes you to Florence's best food market, an iconic Florentine trattoria for lunch, and a whirlwind walking tour of the city to see Florence's best sites, shopping streets and antique stores. And if you'd like to stay just a bit longer than a day check out my recommendation for a quaint "room-with-a-view" hotel and a terrace overlooking the Ponte Vecchio. If you want to dig deeper into Florence check out the links in my blog post, and visit the brand new go-to Florence travel website FlorenceWise AND listen to my chat with FlorenceWise owner Elyssa.
Family-owned restaurants come with a unique set of challenges.. Rino and Teresa Aprea of Rino's in Boca and Ponte Vecchio in Brooklyn, are also former cast members of The Real Housewives of New Jersey's season six, and open up about the importance of a solid support system when running a family business. They join podcast host Jaclyn Beck for an open conversation about keeping perspective, leading by example and empowering others to thrive. Visit Rino's of Boca and Ponte Vecchio in BrooklynFollow along @tereseaapreaConnect with Jaclyn Beck on LinkedIn, follow along on Instagram @jaclynbeckconsulting and check out Jaclyn Beck Consulting for strategic advisory and/or executive coaching inquiries.
Florença, museu a céu aberto do Renascimento, da perfeita Piazza della Signoria à delicada Ponte Vecchio. E futebol? No Artemio Franchi passeiam classe as estátuas vivas de Batistuta, Rui Costa, Edmundo, Nuno Gomes, Toldo, Baiano, Robbiati e tantos mais. Em dia de visita a Bracara Augusta, outra maravilhosa urbe, nada melhor do que recuperar aventuras nas ruas florentinas, rodeados de obras de arte sem preço e sem tempo. Fiorentina, um clube especial no caminho do SC Braga na Conference League. Lá mais para a frente, Rui Miguel Tovar recorda o dia em que teve o atual presidente do Benfica do outro lado do telefone e não quis falar com ele. Mágico
What you'll learn in this episode: How Wayne used his trip around the world to learn the art and science of metalsmithing Why it's important for emerging metalsmiths to understand they are part of a global mosaic of creatives How Wayne made jewelry for the Grateful Dead and Blues Traveler Why Wayne is selective about the jewelry shows he attends Why teachers benefit from living as an artisan before teaching About Wayne Werner Jeweler, goldsmith, and educator Wayne Werner is a third-generation metalsmith from Maryland. He has been jewelry maker for over 30 years with clients worldwide. Wayne Werner has traveled around the world to learn with metal workers from Italy and Egypt to Java and Bali. Specializing in cold forging precious metals, Werner has incorporated the traditional techniques of gold and platinum smithing with his artistic vision of paying homage to the fertility cults of the ancient world. Werner's work explores the relationship to metals liquid opus and the opus of mankind, both being a product of the earth cooling down. Through his work Werner attempts to remind people of the miracle of life and the cosmic happening that we all are. Primarily making a living retailing his work, Werner has participated in over 250 high-end craft shows nationally. He has received many awards for his work including the World Gold Council's Gold Distinction award and the MJSA Vision award for Mokume Gane. Werner is a former instructor at the Fuji Studio in Florence, Italy, and was adjunct faculty at the Maryland Institute College of Art in Baltimore for 17 years. He has also taught over 100 workshops in universities and craft schools around the country. In 2006 he was asked to demonstrate his craft at The Mint Museum of Craft and Design in Charlotte, NC, an event marking his 40th birthday. He is founder and host of THE ALCHEMIST PICNIC, a metalsmithing retreat at Touchstone Center for Craft, now in its 6th year. Werner is also an accomplished musician who has appeared on both television and movies as himself. His clients are some of the most interesting people on earth. Photos Available on TheJewelryJourney.com Additional Resources: Website Instagram Facebook Transcript Known for his psychedelic designs that reference ancient myths, fertility cults and the splendor of the sun, it's no wonder that metalsmith Wayne Werner has connected with clients like the Grateful Dead. A self-taught jeweler who learned traditional techniques by visiting metalsmiths around the world, Wayne has found success by selling his pieces at craft shows. He joined the Jewelry Journey Podcast to talk about his tips for building a long-lasting career in the jewelry industry; how he chooses the shows he attends; and why metalsmiths are all part of a global creative community. Read the episode transcript here. Sharon: Hello, everyone. Welcome to the Jewelry Journey Podcast. This is the first part of a two-part episode. Please make sure you subscribe so you can hear part two as soon as it's released later this week. Today my guest is Wayne Werner. Wayne is a very unusual and accomplished goldsmith. He is self-taught. As well as a goldsmith, he's an educator, an artist and a world traveler. He has traveled from Italy to Egypt, Java and Bali to learn different metalworking techniques and to be the best possible metalsmith. We'll hear all about his journey today. Wayne, welcome to the program. Wayne: Thank you, Sharon. I'm flattered to be here. Sharon: Thank you so much for being here. Tell us about your jewelry journey. You came from a family of goldsmiths, you said. Wayne: Yes. I hope the journey has not already happened. I think it's still happening as we speak. But, yeah, I came from a family of makers, I would say. My one grandfather worked on the World Trade Center in New York and the George Washington Bridge among other things. He was an ironworker. My grandfather on my dad's side worked for the government. He worked for Aberdeen Proving Ground. He did metalwork. He made hand grenades and guns that shot around corners and weird things like that. My mom was a decorator, but it was my uncle Russ Springer who really blew my mind and affected me when I was a child. Russ Springer, a German immigrant on the east side of Baltimore, was a watchmaker, clockmaker and repairman. He made jewelry, but he also did movie projections. He was a projectionist. He did things like help put movies on airplanes back in the 60s. When I went to see uncle Russ, he was working at the Essex Movie Theater on the east side of Baltimore. My mother took me there. She would leave me at the movie theater because he was working in the projection room, and she would go shopping. I was there to watch 101 Dalmatians, but Russ had a work bench in there, and while he was running the projectors in this small projection room, he was working on watches and clocks and carvings. Imagine being six years old, walking into a tiny room with flickering lights and big wheels turning, movies turning, and there's an old man with a skinny moustache and a German physique hunched over a workbench over little mechanical things that look just like that movie projector. I didn't want to watch the movie; I wanted to be in this little room with flickering lights and my uncle Russ. For me, that was the most fascinating. It was something out of a carnival, but all on a microscopic level. It really affected me. The highlight of my six-year-old life was to go to Russ' house. He had a hundred clocks, and they would all chime or go off or do something. If I could just be at his house to hear all these clocks chime and go off at noon. It was Pink Floyd time. It was bing, bong, boom. It was so exciting, the anticipation and all that. So, Russ Springer was the one to hand me some wax as a child and light a fire of fascination with small things. One thing led to the other. I started sculpting with Sculpey and things like that. When I was a young kid, I'd go to Bethany Beach and pretend to be a sculptor. I'd hang out under the boardwalk and do sculptures out of clay. Lo and behold, a man came up and talked to me and gave me a commission—I think it was for six dollars—and these little things fuel your fire. So, I was sculpting and doing wax carvings. When I hit my teenage years, I was really getting into wax carving. The Grateful Dead came to town and my friends took me to a Grateful Dead concert. There were all these crafts in the parking lot and really cool counterculture stuff, so I started doing little wax carvings at 17, 18 years old and selling them in the parking lot of Grateful Dead concerts. I ended up selling work to the Psychedelic Shop in San Francisco and the Psychedelic Solution in New York City. These pieces were $12 to $20 each, but it fueled the fire for the next step. That next step was to discover the American Craft Council. That was a really enlightening thing for me. I had a teacher at community college who was upset that I wasn't an art major, and he said, “Go down to the Baltimore American Craft Council's show. I want you to see the business of art, of jewelers and silversmiths, glassblowers, leatherworkers, all those kinds of people.” So, the American Craft Council in Baltimore was the first place I experienced contemporary craft. Sharon: Did that make you want to go around the world? Wayne: It's funny you should say that, but it did. I found myself, God forbid, growing up and needing to make money and do something, and I felt like I was getting good at metalwork. I was in California. I went to the Revere Academy for a few classes. I wanted to be in San Francisco around the Psychedelic Shop, but I was getting involved with shows. I met some successful craftspeople, and I realized it was something to commit to. Between the ages of about 22 and 29, I began doing ACC shows. I wanted to do crafts at Lincoln Center, which was interesting, but I put the brakes on it. I thought to myself, “I see how this could become you.” Becoming a craftsperson was a commitment. I would do it, but it was a commitment. Before I committed to being in a bunch of galleries and doing a bunch of shows, I wanted to pause and take a trip around the world. At the time, I had just done a commission for the band Blues Traveler. They commissioned me to do platinum rings for the band. I had worked for other rock bands before. To get back to your question, if it made me want to travel around the world, absolutely. My 30th birthday gift to myself was to take a trip around the world, and I did that. I planned it for close to a year. This was 1995. I wrote letters to some galleries, artists and schools saying I had an intent to travel and visit these places. I literally paused my creative endeavors of trying to have a studio and trying to be a contemporary American craftsman. I paused and said, “Wait, let me take a trip around the world first, because I don't think I will be able to do it later.” This was pre-millennium and everything else, pre-9/11. I knew in my stomach that in the future, I felt like the world wouldn't be as easily traveled. Does that make sense? Sharon: Yes. Wayne: How did I decide to do that? I just wanted to do it. I wanted to say I did it. I wanted to visit metalsmithing places and villages, everything from King Tut. I wanted to see King Tut. I wanted to walk the Ponte Vecchio in Florence. I wanted to go see the metalsmiths in Java and Bali and get into their world, walk in and out of the door, at least for a day. Sharon: Did you know they were metalsmiths? Did you know they had something you wanted to learn, something specific? Or did you just want to see what they did? Wayne: A little bit of everything. One of the first things I did was go to Goldsmiths' Hall in London and see the show there. I had some friends there, made some friends, interviewed people like Wendy Ramshaw and Gerda Flöckinger. I was meeting people and I would interview them. I ended up in Pforzheim, Germany and Italy, but where it really got interesting was when I went to Egypt. I was in Cairo hanging around with metalsmiths in the market, who had all the time in the world but not the technology. One of my destinations I had to see was Java, to see the kris-makers of Java. They used to make knives out of meteorite and iron. They're kind of supernatural and super fascinating. A kris blade is something that every Indonesian man possesses. It was the same thing with the Balinese doing granulation work. I had it loosely mapped out in my head. I had written my letters. I'd gotten some letters back saying, “You're welcome to come here,” or “You're welcome to come use the bench for the week.” It was really cool that I found this global family, not just the American craftsman family, but this global family. They're still there. They're out there for all of us. Sharon: When you came back, did you find the travels influenced what you made or how you made it? Wayne: Yeah, it really did. First of all, I realized there was some kind of metallic cultural heritage in different regions around the world. We talk about how in Toledo, Spain, they do inlaid work. I already mentioned the kris blades, Balinese granulation. That influenced me, knowing that being a metalsmith was being part of a cultural heritage. Being from Baltimore, the American Craft Council show was so important at the time. I realized I was a hammer person. I ended up using a hammer and forging when I did sculpting, and that led to Douglas Legenhausen, who I worked for. He worked for Ron Hayes Pearson. So, I found myself in that little tribe of makers. The other thing I was developing at the time was not just making craft, but I was trying to bring in ancient techniques or ancient religious ideas. A lot of the travels I did revolved around going to temples like the Temple of Artemis at Ephesus in Turkey and the Temple of Isis in south Egypt. Those were fertility temples, and a lot of my work was a quest to document how amazing it was to be alive and how mother nature and all these things were such a force. That was the story I was telling. It got influenced by these ancient temples and religious things. The facts that mattered to ancient culture were written in metal or stone. It all started churning up, fermenting, but it all started with my fascination with psychedelic art and the art of Rick Griffin. He was a poster artist, and he did a lot of work that revolved around these fertility cults and temples. So, did it influence my work? How couldn't it influence my work? You also have to accept the fact that there are some things that are much larger than any one maker. I realized I was in this mosaic of creative people; they just happened to be metalsmiths. They could have been musicians or poets or whatever, but they were metalsmiths. It was a crazy, life-changing adventure. It was survival. There were a lot of things that went wrong. There were a lot of things that happened that I never would have guessed. I didn't think I would have ended up in a workshop in Cairo, Egypt, looking over the shoulder of someone who was doing filigree work the way their father and father and father probably five or six generations before him had done. It was amazing to me to realize that if the workshop had a dirt floor, the people in that workshop were very in tune with their creative process and the material. When you got into a room with a concrete floor and all these fancy machines, I think it really separated them from the earth and the earth, air, fire and water scenario. I found that the primitive metalsmiths were more tuned into their material. It's when I started to really pay attention to the material and what it could do, what it would do, and especially what I could and couldn't do with the material. Did that answer your question? Sharon: Yeah, you did. I'm wondering if what you're saying is what resonated with the rock musicians you also talk to. Maybe you're making a different ring, but it's a different story or a different piece of jewelry, I guess. Wayne: We'll back up to Psychedelic Solution. I was in New York. Jacaeber Kastor was his name, and he had a gallery where you could buy rock-and-roll collectable things, not only collectable posters, but original artwork from different artists like Rick Griffin and H. R. Giger. I guess they're psychedelic artists, outsider artists, pop or visionary artists, whatever you want to call them. I also sold to the Psychedelic Solution in San Francisco. That was more of a head shop, but they had some collectable posters. Through both of them, I met a lot of interesting people. I was just a lucky kid who had a relationship with his creativity, which happened to be metal, and things would happen. Bill Graham and some of the Grateful Dead would have me do pieces. I met Jerry Garcia's guitar maker, and then Jerry Garcia said, “I'd like to have some little pins with my logo on them. I'm going to give these away.” It was interesting to be near those people. Blues Traveler, I made some platinum rings from them. Prior to that, they were silver rings. I found myself growing comfortable around certain bands. I remember riding on the road with one of these musicians and I said, “Man, you've got the coolest job ever,” and he said, “No, you've got the coolest job ever. You're playing with fire. You're sitting at home. You're listening to records, staying in your studio. You don't have to deal with what I have to deal with.” It's kind of cool to have a rock musician say, “No, you have the coolest job, not me.” They were into the same stuff. When I told somebody where I traveled, I said, “Yeah, I saw the pyramids a couple of times and I went to see my cousin, King Tut.” He said, “Wow, man, that's great. Make me something. Bring these designs forward. Reinterpret them.” Again, I'm just a regular guy who got fascinated with metalsmithing and history and world religions and things like that. Whenever I sat down to write a story, it was in metal. It was all part of the fascination. I was a guy on the hustle, Sharon, like you wouldn't believe. I was not, in any uncertain terms, going to get a regular job and have a regular life. I thought there was a way to have a surreal job and a surreal life as long as you were willing to work at it. To me, the artists, whether they were musicians or whatever, they were professionally themselves. They were outsiders. They may have been socially inept, but they figured out a way to be professionally themselves. That was the goal. “The harder you work, the more luck you will have,” as someone said to me. I said, “All right. I'm going to go work hard at this surreal thing I have going on.” Sharon: Is that when you decided to go into jewelry making, because he said it was a neat job? Did you realize, “This my thing. This is the way I am creative the way I work hard and grow”? Wayne: I think any creative person has a time in their life when they have to make a decision. Do you bet it all on your creativity, and then you have the business aspect of this creativity? Because business, no matter what you do as an artist, is super important. They call it the music business; they call it the art business, because of half of it is art and half of it is business. For me, I got to a point where I realized I was getting some chops. Honestly, I was told by JoAnne Brown, who ran the American Craft Council's shows, “Wayne, you're one of the youngest goldsmiths to do these shows as a goldsmith. Not as a silversmith, as a goldsmith. You're really betting it all here.” I just had to laugh. I said, “I'm totally unemployable. I've tried it and I can't work for people. I have to figure this out.” All I wanted to do was find my niches and find other facets of a creative career to go into. It's funny; I don't know if I made the decision or the decision made me. I swear to God, if this didn't find me, I would have had a very different path in life. Probably it wouldn't have worked out so good, but I love it. I love the craft. I love the makers I work with. I love everything about it. Alan Revere said something I thought was asinine at the time. He said, “Wayne, you're becoming a metalsmith. You could become a lawyer and people would come see you when they're in trouble. You could be a doctor and people would come see you when they're sick, but you know what? You're going to be a metalsmith and a jeweler. People are going to come see you when they're in love. Whether it's a wedding band or a gift or whatever, they're going to come see you when they're in love. You're going to be part of their love, their relationship.” I looked at him like he had two heads, of all the things to say. After years of doing this, every time I make a wedding band, I thank the customer. I say, “You know what? Thank you.” The ultimate compliment I can get is for someone to say, “Make my wedding ring.” This week I'm restoring a wedding band that's close to a hundred years old. It was someone's grandma's, and that's pretty cool. I have to admit I'm so lucky to have that energy be part of me profiting from a passion I have. Sharon: We will have photos posted on the website. Please had to the JewelryJourney.com to check them out.
Album cadeau "Voyages en France", dans la collection du Routard. L'occasion d'une découverte de Florence, la capitale toscane : le Palais Pitti, le Ponte Vecchio, la Galerie des Offices et l'ombre des Médicis qui imprègne toute la ville. Ecoutez Balades Gourmandes avec Jean-Sébastien Petitdemange du 03 décembre 2022
Dialogue 5 – At the Hotel in Florence A – Finally! We've arrived. F – It's nice to finally check in A – Let's go to our rooms, clean-up, and unpack F – Sounds good. I'll see you in the lobby in 1 hour. A – Perfect. I'm in room 302 F – I'm in room 501 A – See you in an hour F – sounds good One hour later F – what a nice hotel A – It really is. I have a great view of the Duomo. Did you know it's real name is Santa Maria del Fiore? F – Yes I did. I can't wait to tour it and the rest of Florence. A – Where should we go first? F – Why don't we walk through the city center and visit some famous places like Santa Maria del Fiore, Piazza Signoria, Ponte Vecchio, Santa Maria Novella, and the famous pharmacy? A – That sounds great.I want to go to gelateria neri too. F – Let's stop at every artisan gelateria we see and have a scoop? A – What a great idea. F – let's go Dialogo 5 – In albergo a Firenze A – Finalmente! Siamo arrivati! F – È bello fare finalmente il check in. A – Andiamo nelle nostre stanze, puliamo e disfiamo le valigie. F – Va bene. Ci vediamo nella lobby tra un'ora. A – Perfetto. Sono nella stanza numero 302. F – Io nella 501. A – Ci vediamo tra un'ora. F – Va bene. Un'ora dopo F – Che bell'albergo! A – Davvero! Ha una vista bellissima sul Duomo. Lo sapevi che il vero nome è Santa Maria del Fiore? F – Si, lo sapevo! Non vedo l'ora di visitarlo e di girare per tutta Firenze! A – Cosa possiamo visitare per prima? F – Che ne dici di andare verso il centro e visitare alcuni luoghi famosi come Santa Maria del Fiore, Piazza della Signoria, il Ponte Vecchio, Santa Maria Novella e le famose farmacie? A – Fantastico! Vorrei andare anche alla gelateria Neri. F – Fermiamoci ad ogni gelateria che vediamo e prendiamo un assaggio di gelato. A – Ottima idea! F – Andiamo. --- Send in a voice message: https://anchor.fm/theitalianmind/message
Radio32, grazie ad una collaborazione della redazione di A Tutta Radio!, presenta una serie di podcast dal titolo "Cammina con Noi", curata e realizzata da Fabrizio Marini e Marzia Mayer.I podcast sono la cronaca, ricca di suggestioni, del cammino sulla via Francigena tra Pont-Saint-Martin e Pavia svolto tra il 18 luglio e il 28 luglio 2022.La serie sarà pubblicata con due episodi settimanali per sei settimane tra il 20 luglio e il 24 agosto 2022 su www.radio32.net.Montaggio di Gerry Longo, regia di Sonia Gioia.-Fabrizio e Marzia sono all'ultimo giorno in quel di Pavia, in pieno clima di relax dopo il cammino, Trasmettendo dalla centrale piazza della Vittoria, dove è ubicata la fine tappa della via Francigena nel capoluogo lombardo. I nostri viandanti, in versione turistica, ci accompagnano Tra la descrizione del Ponte Vecchio, che unisce Borgo Ticino al centro di Pavia, e quella della peculiare chiesa di San Michele, incontrando nel centro della città vecchie conoscenze incrociate durante il cammino.
Moim ulubionym gatunkiem literackim jest beletrystyka historyczna. Książki w tym gatunku są nazywane też powieściami historycznymi. Mamy w nich połączenie faktów historycznych z fikcją. Ja lubię te książki, które trzymają się faktów, ale gdzie autor dopowiada to czego nie wiemy. Tak właśnie jest w mojej ulubionej powieści tego gatunku.Czyta Włodzimierz Press. Popularność przyniosła mu rola Grigorija Saakaszwilego w serialu Czterej pancerni i pies.Portret Mony Lisy stawia wiele pytań. Nie tylko o ten tajemniczy uśmiech. Np. dlaczego jej mąż Giocondo pozwolił jej pozować w stroju panny, chociaż była mężatką? Jest wiele innych pytań.W pierwszej scenie poznajemy pewnego mnicha, który wstał wcześnie rano aby obudzić miasto. Mnich czeka na poranek aby zadzwonić, a w międzyczasie rozmyśla nad pięknem Florencji.Autor całą książkę piszę w ten właśnie sposób. Słyszymy myśli i słowa różnych postaci bez komentarza czy krytyki autora. W ten sposób poznajemy sposób myślenia ludzi, którzy bardzo się od nas różnili. Momentami książka jest bardzo komiczna.Najlepiej widać to w postaci dziadka Lisy. Był on jednym z bogatszych mieszkańców Florencji. W jego czasach kobiety nie miały nic do gadania, a jednak potrafiły kierować swoimi mężami. Były to czasy, gdy żona całowała męża w rękę, piła wino z jego kubka, bo nie miała swojego itd. Jednak mimo tak niskiej pozycji w tamtym społeczeństwie kobiety umiały kierować swoimi mężami, co widać już w pierwszej scenie, gdzie Noldo marudzi, że nie chce mu się wstać, a żona namawia go aby sobie jeszcze pospał.Później Lisa (babka Lisy z portretu) potrafi przekonać męża do swojej kandydatki na żonę dla syna, mimo, że mąż myśli, że kobiety nie nadają się do tak ważnych decyzji. Autor jednak nie ocenia postaw ludzi, jedynie je opisuje z poczuciem humoru. Noldo Gherardini był moją ulubioną postacią w tej książce - nie raz się zaśmiałem gdy inni kierowali nim choć jemu wydawało się, że jest panem sytuacji. Najlepsza jest chyba scena, gdy Noldo idzie do kościoła z postanowieniem niewydania za dużo pieniędzy na ślub syna, a sprytny ksiądz potrafi go namówić do wszystkiego.W tle niejako przy okazji poznajemy historię Florencji. Autor co jakiś czas wtrąca informacje o mieście.W ten sposób poznajemy historię rodziny Mony Lizy ze sławnego portretu. Przy okazji dowiadujemy się wiele rzeczy o tamtejszym świecie. Np. o tym, że mężczyźni chodzili z coraz większymi ochraniaczami na jądra, w których były montowane dzwoneczki, którymi dzwonili na widok pięknej kobiety. Czy o tym, że bankierzy modlili się przed pójściem do pracy.Obie te historie czyli życiorys Lisy i życiorys miasta Florencji przeplatają się wzajemnie. A był to bardzo burzliwy czas tak dla jednej jak i dla drugiej.Jak bardzo zgodna jest ta książka z historią? Powiedziałbym, że prawie w 100%. Autor tu i ówdzie pozwolił sobie na pewne uproszczenia, ale główne fakty są prawdziwe. Błąd, który ja znalazłem to nazwisko matki, ale nie będę wchodził w szczegóły, aby wam nie zepsuć książki. W zasadzie ten błąd nie ma znaczenia dla akcji, a upraszcza historię opowiadaną przez autora. Tego typu błąd (ktoś może wolałby nazwę uproszczenie) jest popełniany wielu historycznych filmach. Np. w rzeczywistości było parę postaci i każda coś zrobiła, a w filmie widzimy, że to wszystko zrobił nasz bohater. Tego typu błąd znalazłem, ale może lepiej się posłużyć słowem uproszczenie.Wracając do życia kobiet w tamtych czasach. Nie było ono łatwe i to nie tylko ze względu na niższą pozycję od mężczyzn. Wiele tych kobiet umierało w połogu i gdy Lisa wychodziła za mąż za Giocondo stawała się jego trzecią żoną. Dwie wcześniejsze zmarły. Giocondo nie był wcale wyjątkiem - umieralność była duża tak więc mężczyźni mieli nawet po kilka żon jedna po drugiej.Jakie mamy postacie w książce? Poznaliście już dziadka Nolda i babcię Lisę. Mieli oni syna Antonia. Jego pełne nazwisko to Antonmaria di Noldo Gherardini, co znaczy Antonmaria syn Nolda Gherardini. Jedną z jego żon była Caterina di Mariotto Rucellai, czyli Katarzyna córka Mariotto Rucellai. Antonio też miał kilka żon. Lisa była najstarszym z siódemki jego dzieci. Obie rodziny czyli Gherardini oraz Rucellai należały do najwyższych sfer, tak więc dosyć tajemniczy jest ślub Lisy Gherardini z Giocondem, wdowcem, który nie należał do tej śmietanki. Można by nawet powiedzieć, że był to mezalians. Pełne nazwisko męża Lisy to Francesco di Bartolomeo di Zanobi del Giocondo. Lisa oczywiście od tego momentu stała się Lisa del Giocondo. Stąd też nazwa portretu. Mówi się albo Mona Lisa albo La Gioconda.Co do historii miasta to był to okres jego rozkwitu oraz upadku, a potem ponownego rozkwitu. W tym czasie przez miasto przewinęło się wiele postaci historycznych. Np. prorok Savonarola, Niccolo Machiavelli czy Leonardo da Vinci. Włochy najechał wtedy król Francji, a papież Aleksander i jego syn Cesare Borgia próbowali podbić Włochy. Tak więc w tle działo się wiele rzeczy, są one jednak tłem. Poznajemy je oczami dziewczyny, której specjalnie one nie interesują choć mają wpływ na jej życie. Powiedziałbym, że to dość podobne jak opis wojny secesyjnej w “Przeminęło z wiatrem” - wojna się gdzieś tam dzieje, ale książka skupia się na Scarlett O'Hara. Tak samo tutaj - wszystkie te rzeczy jak spisek Pazzich, najazd Francuzów czy kampania Cezara Borgii są w tle i mało interesują Lisę. Oczywiście momentem na który się czeka jest przyjazd Leonarda da Vinci i jego spotkania z Lisą. Poznajemy odmitologizowanego Leonarda czyli takiego jakim był naprawdę - człowiekiem, który zabierał się za wiele projektów na raz i żadnego nie kończył. Tym ciekawszy jest fakt, że ukończył portret Mony Lisy.Do książki wracałem wielokrotnie. Ostatni raz gdy w końcu pojechałem zwiedzić Florencję. Pamiętam, że chodziłem tam przez most Ponte Vecchio i patrzyłem na okna Palazzo Vecchio, a oczami wyobraźni widziałem co tam się wydarzyło podczas spisku Pazzich.Były to czasy, które książka nam przybliża. Florencja ze swoją monetą Florenem była wtedy najbogatszym państwem na świecie. Ludzie mieli niewolników. Nie wolno było mieć chrześcijańskich niewolników, a więc brało się ich np. spośród Turków.Książkę polecam choć pewnie nie dla dzieci. Jest tam kilka dość okrutnych scen. Myślę jednak, że dla nastolatka powinna się już nadawać.
From Gold at the Ponte Vecchio to Sandwiches at All'Antico Vinaio to Art at the Uffizi Gallery, Firenze has just about everything a traveler can ask for, but none of these things were my favorite finds!Find out my favorite Historical Finds from Mr. DGMH's latest visit to Florence, Italy!Plus, I started talking about Monks and Saints for some reason... again. Key Topics: Palazzo Pitti, Old Pharmacies, Dominican Monks, and Renaissance Art & History Thanks for listening!Cheers!Support the show here...Patreon Link - https://www.patreon.com/user?u=34398347&fan_landing=trueBe sure to follow DGMH on Instagram @drinkswithgreatminds_podcast and Join the DGMH Facebook group @ "Drinks with Great Men in History"Music:Hall of the Mountain King by Kevin MacLeodLink: https://incompetech.filmmusic.io/song/3845-hall-of-the-mountain-kingLicense: http://creativecommons.org/licenses/by/4.0/Artwork by @Tali Rose... Check it out!Support the show
Walk along cobblestone pathways, cross the Ponte Vecchio, discover Renaissance Florence and Catherine Medici in the City of Art! Enjoy a creamy Florentine gelato - something else that Florence is famous for! Bring your sketch pad and imagination and let's go to Florence!
Intel has some new codenames in the works for their high performance computing lines. The new AI GPU is code named Rialto Bridge and the next generation flexible architecure past 2023 will be Falcon Shores. The Falcon Shores lineup continues the chiplet idea, with x86 and Xe cores mated together to create a very configurable solution somewhat akin to the Apple M1 with CPU and GPU running together with high-speed memory. Speaking of GPUs, Intel also showed of the Ponte Vecchio. This and more on this week's Rundown. Head to GestaltIT.com for show notes. Time Stamps: 0:00 - Welcome to the Rundown 0:32 - New Supercomputer Hopped up by NVIDIA 4:25 - Exploiting MS Office Diagnostically 7:13 - Ampere Brings out new ARM Server CPU 12:25 - Let's Encrypt Trying to Release IPv4 Addresses 16:16 - New Frontier for Supercomputing Speed 22:00 - Venture Capitalists Issue Warning About Funding 30:04 - Intel Announces Newest HPC Lineups at ISC 2022 37:04 - The Weeks Ahead 38:32 - Thanks for Watching Follow our hosts on Social Media: Tom Hollingsworth: https://www.twitter.com/NetworkingNerd Stephen Foskett: https://www.twitter.com/SFoskett Follow Gestalt IT: Website: https://www.GestaltIT.com/ Twitter: https://www.twitter.com/GestaltIT LinkedIn: https://www.linkedin.com/company/1789
In our first podcast, learn how Lauren moves to Positano in southern Italy, meets Rino - an Italian race car driver, falls in love and gets married in an Italian wedding gown. Italy is a dream place! The people, the food and lifestyle. From its bustling caffès, lively piazzas, and colorful outdoor markets. There's Ponte Vecchio, Piazza Navona and the cerulean seas of the Amalfi Coast. Travel with your host, Lauren Birmingham Piscitelli, travel, learn how to cook, and maybe, even fall in love. Subscribe to our Cooking Vacations podcast on ITunes/Apple Podcast and be sure to leave a 5 star, delicious review!
La cinquina di infrazioni è stata notificata al proprietario del veicolo nel pomeriggio di sabato scorso, dopo il riconoscimento del codice di targa del veicolo. Non gli resterà che pagare il salasso al Comune di Bassano dopo la scorrazzata alle 3 di notte tra le vie del centro e la comparsata sul ponte degli Alpini, in realtà ad uso esclusivo dei pedoni.
El Ponte Vecchio es uno de los puentes más emblemáticos de Florencia. Hoy día, viviendas y comercios siguen formando parte de la estructura medieval, que alberga un sinfín de leyendas y secretos.
The Ponte Vecchio is one of the most iconic bridges in Florence. And what makes this ancient structure so special are the buildings and shops lining it that are shrouded in legend and mystery.
RTX 4090 specs are almost entirely confirmed, RX 6700 XT is getting cheap, and Intel is adrift… SPON: Use “brokensilicon” for 10% off XREART Gaming Art: https://xreart.com/?ref=brokensilicon SPON: brokensilicon = -25% off Windows, dieshrink = -3% off Everything: https://biitt.ly/shbSk 0:00 Minnesota Weather, Mosquito Territories, Giant Goofy Fish (Intro Banter) 5:57 Navi 33 Die Size, RTX IO vs PS5 Asset Streaming (Corrections) 12:41 R7 5800X3D Official Reviews - Is it the "best" gaming CPU? 26:12 Zen 4 vs Zen 3D, Vcache on APUs 31:20 Intel's Execution Problem – Where is Sapphire Rapids, Ponte Vecchio, & Alchemist?! 39:25 Falling GPU Prices 52:10 RX 6400 Released 1:02:43 RX 6650 XT, RX 6750 XT, 6950 XT Update 1:05:44 RTX 4090 consumes 600w, Professional Lovelace consumes 330-400w 1:19:49 Lovelace uses TSMC 4nm and PCIe 4.0 1:28:54 i9-12950HX 16C Laptop CPU, 40GB XBOX Series X, TSMC 2nm (Wrap Up) 1:33:01 Zen 4 I/O, VR Adoption, 3D Stacking vs Moore's Law (Final Reader Mail) https://youtu.be/8n2cIeIpzLA https://youtu.be/ajDUIJalxis https://www.techspot.com/review/2450-ryzen-5800x3D-vs-core-i9-12900k/ https://www.newegg.com/p/pl?d=i9-12900KS https://www.newegg.com/intel-core-i7-12700k-core-i7-12th-gen/p/N82E16819118343 5800X3D “Loses” on TPU: https://www.techpowerup.com/review/amd-ryzen-7-5800x3d/18.html 5800X3D “Wins” on Techspot: https://www.techspot.com/review/2449-amd-ryzen-5800x3D/ https://wccftech.com/intel-sapphire-rapids-sp-xeon-platinum-es-cpus-fail-to-impress-against-epyc-milan-x-last-gen-xeons-in-leaked-benchmarks/ https://youtu.be/nJrbnaqanRk $299 RTX 3050: https://www.evga.com/products/product.aspx?pn=08G-P5-3553-KR https://youtu.be/pGs2OKEUm68 https://twitter.com/mooreslawisdead/status/1515129745427496961 https://twitter.com/mooreslawisdead/status/1515478749441052678 https://twitter.com/mooreslawisdead/status/1516474038260203524 https://youtu.be/nJrbnaqanRk https://www.techpowerup.com/294037/amd-radeon-rx-6400-launched-at-usd-159 https://www.techpowerup.com/294037/amd-radeon-rx-6400-launched-at-usd-159 https://www.techpowerup.com/294051/sapphire-launches-the-radeon-rx-6400-pulse https://www.tomshardware.com/news/radeon-rx-6400-review-reveals-gtx-1650-performance https://twitter.com/mooreslawisdead/status/1518337344948035587 https://twitter.com/kopite7kimi/status/1518158879125012481 https://youtu.be/c--1_0HqB3w https://videocardz.com/newz/dell-precision-7770-7670-leak-confirms-16-core-mobile-intel-core-i9-12950hx-supports-vpro-tech https://youtu.be/Wno4t7YqMM4 https://wccftech.com/msi-agesa-1-2-0-7-bios-rolling-out-soon-offers-amd-ryzen-7-5800x3d-bclk-overclock-support/ https://www.techpowerup.com/294108/apple-intel-to-become-alpha-customers-for-tsmcs-2-nm-manufacturing-node https://www.anandtech.com/show/16639/tsmc-update-2nm-in-development-3nm-4nm-on-track-for-2022 https://www.tomshardware.com/news/amds-am5-platform-for-ryzen-7000-launches-with-ddr5-support-only-dual-chipset-design
Un anziano alla guida e due passeggeri sono stati i protagonisti di un episodio alquanto particolare. L'uomo al volante ha percorso tutto il Ponte Vecchio tra l'ironia e il sarcasmo dei passanti che hanno immortalato il momento. L'ignaro automobilista rischia ora una pesante sanzione
Virgola"Le parole più belle sono fiori"40 sentimenti dell'alfabeto florealeAboca Edizionihttps://abocaedizioni.it/“Ditelo con un fiore”, si dice in modo proverbiale. E in effetti da sempre l'uomo ha attribuito una speciale qualità ai fiori: la capacità di ‘parlare' senza voce e senza parole, ma con la stessa profondità.Il vocabolario, interamente illustrato, del linguaggio dei fiori.Fin dai tempi più remoti si è cercata la fitta rete di corrispondenze tra i sentimenti, gli affetti, gli stati d'animo da un lato e l'infinita varietà di forme e di colori del mondo floreale dall'altra, come per scoprire una lingua nuova, emozionante e suggestiva.La conoscenza del linguaggio dei fiori ha poi avuto una particolare diffusione in Europa tra la fine del Settecento e l'inizio dell'Ottocento ed è giunta fino ai giorni nostri sempre infondendo in chi la avvicina la stessa meraviglia. Grazie alla ‘grammatica floreale' ogni sfumatura dell'animo umano, amore, gioia, desiderio, ma anche abbandono, amarezza, può essere interpretata con un fiore, naturale messaggero che racconta i caratteri del cuore grazie a una segreta magia. Nelle tavole raccolte in questo volume, Virgola, al secolo Virginia di Giorgio, artista capace di tocchi delicati e di slanci pittorici sorprendenti, interpreta con vera maestria questa elegante tradizione, antica e sempre nuovissima.Virgola, alias Virgina di Giorgio, è una straordinaria illustratrice che da sempre incrocia il suo personaggio d'invenzione con il mondo floreale. La sua pagina Instagram conta circa 200.000 fedelissime follower.Si è laureata in Storia dell'arte medievale a Firenze. Nel 2013 ha creato Virgola. Nel 2012 e nel 2015 ha vinto il Premio Igers Award come artista dell'anno e personaggio dell'anno su Instagram. Dal 2018 pubblica una linea stationery di grande successo. Nel 2021 ha disegnato live durante la mostra Inside Dalì nella chiesa di Santo Stefano al Ponte Vecchio a Firenze.IL POSTO DELLE PAROLEascoltare fa pensarehttps://ilpostodelleparole.it/
In this episode of RadioFreeHPC, the crew talk Intel’s Ponte Vecchio. RadioFreeHPC is distributed in partnership with HPCwire. *Download the MP3 * Follow us on Twitter * Subscribe on Spotify * Subscribe on Google Play * Subscribe on iTunes * RSS Feed * eMail us
In this episode we'll look at the historical events of the 12 hundreds in Florence, with the rise of the Merhcant class, the rivalries between dynasties, and the wars between the Guelphs and Ghibellines. This is a very helpful background to understand more of how Dante's outlook on the World was shaped in the first 35 years of his life, and the conditions and tensions he was caught up in when he became a Prior of the City, in the Summer of 1300. The Plaque for Buondelmonte on Ponte Vecchio is here: https://ibb.co/K6GqKKm Thanks for listening! .. A special thanks goes out to our very generous Patrons: Caldazar, Seán Eckmann, Laura Daligan, Michael Leighty, Claudia, Aidan Chavasse and Santheep on https://patreon.com/ancientworld - thank you!!
Ora che l'estate sta veramente finendo, torniamo ad occuparci dell'attualità della nostra regione, commentando le storie della settimana che ci hanno colpito sempre senza prenderci troppo sul serio ma senza rispondere ai diktat del pensiero unico. Nella puntata di oggi parleremo della recente striscia di ragazzini a Firenze che è finita in coma etilico dopo feste private con gli amici e di come, in realtà, sia solo un sintomo di un malessere ben più grave, al quale dovremo assolutamente rispondere. Commenteremo anche la strana uscita di Dario Nardella, sindaco di Firenze che, senza che nessuno glielo avesse chiesto, si è detto disposto ad un terzo mandato, riforma che il Parlamento deve ancora approvare. Qui gatta ci cova. Parleremo anche della tristissima vicenda del sacerdote di Prato che ha saccheggiato i conti correnti della sua parrocchia e richiesto soldi ai suoi parrocchiani per finanziare l'acquisto di droga da destinare a festini hard. Chiuderemo con una curiosità dalla ricchissima storia della nostra regione: forse non lo sapete, ma un tempo anche Pisa aveva il suo Ponte Vecchio, con tanto di case e negozi. Fateci sapere se il nostro nuovo format vi piace o se preferite le puntate monografiche che abbiamo fatto negli ultimi mesi. Potete contattarci direttamente ai nostri profili social - rispondiamo a tutti, promesso :-)Facebook: https://www.facebook.com/larno.itTwitter: @arno_it / @WhatsupTuscanyI LINKS ALLE FONTIhttps://www.pisatoday.it/social/ponte-mezzo-vecchio-pisa-curiosita-storia.htmlhttps://iltirreno.gelocal.it/prato/cronaca/2021/09/15/news/parroco-arrestato-per-spaccio-da-aprile-la-diocesi-sapeva-della-tossicodipendenza-1.40704268https://corrierefiorentino.corriere.it/firenze/notizie/cronaca/21_settembre_15/firenze-alcol-controlli-multe-non-bastano-richieste-aiuto-quadruplicate-0773da96-15f7-11ec-a09f-b340966fbbc2.shtmlhttps://iltirreno.gelocal.it/regione/toscana/2021/09/15/news/droga-e-sesso-con-i-soldi-dei-fedeli-tutte-le-accuse-al-parroco-arrestato-a-prato-1.40704237https://iltirreno.gelocal.it/pisa/cronaca/2021/09/14/news/etilometri-l-83-per-cento-dei-test-in-piazza-e-positivo-1.40703366https://www.lanazione.it/prato/cronaca/prete-arrestato-1.6801837https://firenze.repubblica.it/cronaca/2021/09/15/news/poliziotta_con_il_vizio_del_gioco_rubava_i_soldi_delel_multe_condannata_risaricre_129_mila_euro-317826206/?rsshttps://iltirreno.gelocal.it/prato/cronaca/2021/09/15/news/droga-acquistata-con-le-offerte-dei-fedeli-indagato-anche-il-viceparroco-1.40702385https://www.firenzetoday.it/blog/psicologia-nel-cuore-della-mente/giovani-coma-etilico.htmlhttps://firenze.repubblica.it/cronaca/2021/09/14/news/dario_nardella_sindaci_terzo_mandato-317770663/?rsshttps://corrierefiorentino.corriere.it/firenze/notizie/cronaca/21_settembre_13/ancora-ragazzino-coma-etilico-cinque-casi-due-giorni-firenze-f8ecb2b2-1480-11ec-b0e3-38ce1af0c2be.shtmlhttps://www.pisatoday.it/cronaca/servizio-pisanite-movida-pisa-settembre-2021.htmlhttps://firenze.repubblica.it/cronaca/2021/09/15/news/prete_prato_arrestato_droga_diocesi_vescovo-317910064/?rsshttps://larno.ilgiornale.it/2021/09/15/i-messaggi-con-cui-il-prete-raggirava-i-fedeli-per-raccogliere-soldi-e-comprarsi-la-droga/?fbclid=IwAR2gU236gg2dFk4wUbdX0652FbObQX5A1iI9MBhY2Uzh-jpwsa42mXd9pPEhttps://firenze.repubblica.it/cronaca/2021/09/15/news/parroco_droga_gbl_cocaina_festini_luci_rosse_prato-317955432/?rssBACKGROUND MUSICAll songs under Creative Commons Attribution licenseWayne John Bradley - Blues Rock Original Instrumentalhttps://soundcloud.com/ayneohnradley/blues-rock-original-instrumentalcreative-commonsHinkik - Skystrike: youtu.be/hCVoUMh80tEInova - Seamonster: youtu.be/8kmZWGhumUECatmosphere - Candy-Coloured Sky: youtu.be/AZjYZ8Kjgs8Hexalyte - Horizon: youtu.be/zX7K_oj55Gw
Organizzato dall'associazione oncologica San Bassiano, l'appuntamento è per venerdì 10 settembre. Le donne in passerella indosseranno particolarissimi vestiti multicolori creati dall'atelier Raptus&Rose di Silvia Bisconti. Con loro anche la sindaca di Bassano Elena Pavan e le assossore regionali Elena Donazzan e Manuela Lanzarin.
Continuano le nostre visite alla scoperta di Firenze e questa volta vi raccontiamo dell'Abbazia di San Miniato al Monte. Vi consigliamo di andarci in un periodo migliore rispetto all'estate italiana, perché per arrivarci si deve faticare un po': c'è una salita molto ripida da affrontare! In ogni caso, vale la pena di vedere questo monumento, continuate a leggere per scoprirne di più! Una gita fuori porta a Firenze Per arrivare all'Abbazia di San Miniato al Monte, si può fare una bella passeggiata dal centro di Firenze, passare per i vicoli e arrivare "fuori porta", cioè al di là delle porte di una città, all'estrema periferia della città, dove solitamente comincia la campagna. Prima di arrivare all'Abbazia si possono trovare tanti posti dove mangiare, ma un posto in particolare ha colto la nostra attenzione perché alcuni panini avevano nomi che si riferivano a modi di dire toscani, per esempio: Giueee!: è un'esclamazione che significa "Accidenti!". Maremma maiala!: esclamazione che esprime disappunto, sorpresa, fastidio, stupore, paura o approvazione. Brindellone: indica una persona sciatta e trasandata nel vestire e scomposta nel camminare; un po' oziosa e svogliata. Ganzo: indica una persona eccezionalmente astuta e scaltra, che per questo suscita scalpore e ammirazione. Ma continuiamo con la nostra passeggiata per arrivare all'Abbazia...La strada per arrivare lì è molto ripida (ha una forte pendenza) ed è faticosa da salire, anche perché bisogna passare 273 gradini! La prima tappa prima di arrivare è Piazzale Michelangelo: Fu realizzato nel 1869 da Giuseppe Poggi, quando Firenze era Capitale d'Italia, ed è il punto d'osservazione panoramico più famoso di Firenze. In quel periodo era in corso il Risanamento (miglioramento) della città, così sulla costa sinistra dell'Arno vennero costruiti il Viale dei Colli che arriva alla collina di San Miniato, dove spicca questa terrazza panoramica e l'Abbazia. Dal Piazzale si possono individuare tutti i monumenti più importanti di Firenze come: il Duomo, Ponte Vecchio, il Museo Nazionale del Bargello, ma anche le colline a nord della città dove si trova Fiesole. Fortunatamente quando hanno risanato questa parte di Firenze, hanno reso il viale alberato, quindi ci sono numerosi alberi e piante, che ci permettono di prendere fiato e goderci un po' di ombra. Da qui, si prosegue un po' più su e si arriva all'Abbazia di San Miniato al Monte. Abbazia di San Miniato al Monte A chi è dedicata l'Abbazia? San Miniato è il santo a cui è stata dedicata ed è stato il primo martire della città di Firenze. Pare che intorno al 250, una volta giunto a Firenze, iniziò la vita di eremita, tuttavia, durante le dure persecuzioni cristiane venne decapitato. Secondo la leggenda, il santo non morì dopo la decapitazione, ma presa la sua testa sotto il braccio, la portò sul colle fiorentino dove aveva vissuto come eremita. Su questo luogo è stato costruito un santuario e poi una cappella, la costruzione dell'attuale chiesa iniziò nel 1013. Descrizione La facciata di San Miniato è un capolavoro dell'architettura fiorentina che si ispira agli edifici monumentali romani. È divisa in due fasce: la parte inferiore è caratterizzata da archi con colonne in marmo bianco, mentre quella superiore mette in evidenza la struttura della chiesa. Sulla facciata sono presenti particolari in marmo nero e anche un mosaico del 1260 che rappresenta Cristo e tra le Vergini e San Miniato. Sulla sinistra si trova il campanile, che nel 1500 era usato per come deposito per l'artiglieria della città. L'interno dell'abbazia è completamente decorato: il soffitto è a capriata (in legno), il pavimento è intarsiato (abbellito) e si può trovare un pannello riguardante lo zodiaco, sono presenti dei mosaici e nella Cappella del Crocefisso si trovava il Crocefisso Miracoloso, che ora si trova in Santa Trinità. L'Abbazia racchiude anche una Cappella,
Abbiamo deciso di visitare il Palazzo Pitti a Firenze, con i suoi meravigliosi giardini di Boboli. Non so voi, ma noi siamo grandi fan dei palazzi maestosi e imponenti, segni di tempi gloriosi, ormai andati. In ogni caso, vi portiamo con noi nel meraviglioso palazzo e i suoi incantevoli giardini. E in più, vi lasciamo anche delle curiosità su questi! Siamo sicuri che non le sapete tutte! Pronti? PALAZZO PITTI Caratteristiche generali Palazzo Pitti è un edificio rinascimentale, si trova vicino a Ponte Vecchio, a Firenze, ed era la residenza urbana del mercante fiorentino Luca Pitti. Originariamente la sua facciata era costituita da 7 imponenti finestre, al primo e al secondo piano, e da 3 ampi portoni. Un'altra caratteristica della facciata è la tecnica utilizzata per costruirla: il bugnato. Il bugnato è una lavorazione muraria usata anche in antichità, costituita da blocchi di pietra sovrapposti in file sfalsate. Davanti al palazzo è situata una piazza, la prima costruita davanti ad un edificio privato. Il palazzo è stato soggetto a diversi cambiamenti e rinnovazioni che hanno contribuito a renderlo sfarzoso. Elementi intricati e sfarzosi Nel 1560 venne ampliato il palazzo e Bartolomeo Ammannati edificò il giardino che era stato ideato da Nicolò Tribolo, di cui parleremo nel dettaglio più avanti. Nel 1565 Vasari costruì il Corridoio Vasariano, (voluto da Cosimo I de' Medici) un percorso sopraelevato che collega Palazzo Pitti con Palazzo Vecchio, passando per gli Uffizzi e sopra Ponte Vecchio. È stato ideato con l'idea che i nobili potessero muoversi liberamente, senza incappare in pericoli. Ammannati invece creò un salone monumentale per il piano nobile e sulla terrazza venne posta la Fontana del Carciofo. Il nome della fontana deriva dalla somiglianza delle foglie della pianta del carciofo, con le decorazioni della fontana. Oltre a queste decorazioni la fontana presenta putti, pesci e figure fantastiche. Un'ulteriore elemento voluto da Cosimo I de' Medici fu la Cappella delle Reliquie, che conteneva armadi decorati, reliquiari della collezione del Granduca e oggetti liturgici e profani. Luca Pitti e la rivalità con la famiglia Medici Quando è stato costruito (nel 1446), Palazzo Pitti era la residenza più grande e sfarzosa di Firenze, ed era proprio questo l'obiettivo del proprietario, Luca Pitti. Questi, infatti, era un acerrimo rivale della famiglia dei Medici, e desiderava una residenza più sfarzosa di quella appena realizzata da Michelozzo per Cosimo il Vecchio. Tuttavia, Pitti non è stato capace di portare a termine l'opera perché si era enormemente indebitato. Non ci sono fonti certe, ma sembra che Pitti avesse scelto il progetto che Brunelleschi aveva realizzato per il palazzo di Cosimo il Vecchio ma che lui aveva rifiutato perché lo vedeva troppo sfarzoso. Cosimo, infatti, non voleva scatenare l'invidia del popolo fiorentino. Cosa che invece non importava affatto a Luca Pitti! Inoltre, sembrerebbe che Pitti volesse che le finestre del suo palazzo fossero più grandi della porta principale di quello di Cosimo. In effetti… che finestre! E in generale: che imponenza! Stiamo parlando di 250 metri di lunghezza! Un'ironica conseguenza La famiglia Pitti non è riuscita, nel corso degli anni, a ripagare i debiti contratti da Luca Pitti e così, nel 1550, Buonaccorso Pitti, nipote di Luca, ha dovuto vendere il palazzo… indovinate a chi? A Eleonora di Toledo, nientepopodimeno che la moglie di Cosimo I de' Medici! Quanto è piccolo il mondo! Il palazzo è diventato quindi la principale residenza dei Medici, senza però cambiare nome. Grazie a loro si sono aggiunti tanti elementi (che abbiamo citato poco fa) che l'hanno reso ancora più prezioso! Made in Italy A Palazzo Pitti è nato il Made in Italy! No, non sto scherzando! Infatti, il marchese Giovanni Battista Giorgini, all'inizio degli anni '50, realizza nella Sala Bianca del Palazzo Pitti, le prime sfilate di moda.
Sono costruiti con materiali e architetture diverse, ma entrambi si chiamano "ponte vecchio", sono stati costruiti negli stessi anni, portano la firma di due grandi architetti, sono stati distrutti nel corso di devastanti guerre e sono stati ricostruiti grazie a gare di solidarietà. Ponte Vecchio e Stari Most diventeranno il centro di un gemellaggio a ottobre in occasione dell'inaugurazione del ponte bassanese restaurato.
Ga met Saskia mee op safari in Firenze – of Florence zoals we in Nederland zeggen. Want naast de beroemde Duomo met zijn indrukwekkende koepel, de Ponte Vecchio en Michelangelo's David vind je midden in Florence ook een bijzondere beestenboel. Ga je mee op zoek naar zeilende schildpadden, brullende leeuwen en een zwijntje dat geluk brengt?
James D. Balestrieri is the Clark Hulings Fund’s Writer-in-Residence. He is currently working on a new book on Hulings, Clark Hulings: Quantum Realist. Jim is the proprietor of Balestrieri Fine Arts, a consulting firm that specializes in catalogue research and arts writing, estate and collections management, and marketing and communications for museums and auctions. Jim has a BA from Columbia University, an MA in English from Marquette University, an MFA in Playwriting from Carnegie-Mellon, and was a Screenwriting Fellow at the American Film Institute. He served as Director of J.N. Bartfield Galleries in New York for 20 years and has published over 150 feature essays and reviews in a wide variety of national arts publications. In this episode, Jim gives us an in-depth look at the themes of the upcoming Hulings book, and discusses how Clark Hulings’ career strategy applies to working artists today. Inspired by Hulings’ successes both within—and outside of—art tastemakers’ approval, Jim and Daniel question who gets to decide which artists matter, and how the canon does and does not serve the best interest of the arts, or artists. Hulings’ accomplishments, both as an artist and a small business owner, call to his deeper understanding of the dignity of work—from running a market stall to the act of making a living as a painter—as a way of belonging to the world. A Painter of Work“Clark Hulings was an American artist. A realist—in a way. He began his career as a very successful illustrator in the golden age of illustration.” “The thing that sets him apart is the subject that he found, chose, and made his life’s work. His life’s work is depicting work. Working people in working situations—whether they’re farmers, laborers, whether it’s an urban setting, a village setting, or a rural setting. What he captured was working people at work, doing what they do. And that sets him apart from almost any other American realist of that time.” “Lots of people associate Clark with Western Art. [...] But really, the number of paintings he did that could be considered Western or Southwestern is miniscule compared to the numbers of paintings he did in Mexico and Europe. So there’s a whole idea that Elizabeth [Hulings] and I have talked about, which is repositioning Clark Hulings as an American Artist, and indeed, an international artist.” “[Hulings] doesn’t really give you a story. They’re not narrative paintings. He moves his easel painting as far from illustration as you can imagine. You see these people working and you wonder what they’re thinking, and what they’re like, and what their inner lives are. But he gives them their privacy.” Travel Beyond Tourism“For Hulings, travel—and if you look at his paintings, you can see it—travel was a way for him to find places. I would use the word 'traditional places,' where the traditions of work and of life were on a long continuum. He seems to be very interested, not only in showing, ‘oh yeah, those women are washing clothes in a street today,’ but in showing that the place around them was a place that had been inhabited for a long time, so that what they were doing was on a long continuum of existence. A kind of deep time. And for those, you’ve got to travel.” “There's a whole tradition of travel painting where there are paintings of the famous places: paintings of Notre Dame, paintings of the Ponte Vecchio, paintings of this [or that]...That's not Clark Hulings is about. The first painting that really attracted me to his work is this https://www.clarkhulings.com/2021/body-and-soul-street-in-naples/ (small painting he did of Naples). And it's this narrow street. Narrow. You couldn't even get a car, one car down there, much less two. And there are deep shadows and the laundry is hanging across it. This is not the Amalfi Coast, this is not some famous resort.” “It's travel of a particular kind that really attracts him. In order to find the kinds of places that Clark Hulings wanted to find, you... Support this podcast
Right before the Ampere RTX 3060 launches we have a flurry of AMD & Intel news leaking. RX 6700 6GB, RX 6800 8GB, Intel Alder Lake, Ponte Vecchio, and Zen 4 rumors galore! [SPONSOR: https://www.cdkoffers.com/] 25% software discount code: brokensilicon 3% discount code for everything: dieshrink Win10 pro oem key 13$: https://bit.ly/2Wdfghh Win10 Home oem key 11$: https://bit.ly/3dsbSFi Win10 pro oem key FOR 2PC 20$: https://bit.ly/36DFHAB Office 2019 key 29$: https://bit.ly/2WdfBAz Win10 pro oem+Office 2019 41$: https://bit.ly/3ea83Vo 0:00 It's Cold Outside 3:06 Best PC for Heating your House 7:06 Corrections & Omissions 9:50 Concerns about big changes to the channel 19:02 Laptop Mining Farms, and advice to Gamers thinking of Mining 35:40 RX 6800 8GB incoming? 38:29 RX 6700 6GB Release & Pricing 43:08 AMD Fidelity 2.0 Incoming? Will DLSS have competition soon? 51:52 Zen 4 IPC & Core Count Rumors 1:03:10 R7 5800X Availability 1:06:31 Alder Lake IPC & Efficiency Leak – Is Intel competitive again? 1:21:00 Rocket Lake Leaked Benchmarks 1:29:18 Intel Ponte Vecchio Leak hints at the future of GPUs 1:36:12 First PlayStation 5 Die Shots Emerge (Start of the Wrap Up) 1:46:15 Zen 3 Failure Rates, RX 6900XT TOXIC Edition, AMD Sales in Q4 1:56:29 AMD’s Earnings, Starlink, Gaming Discussion (Final Reader Mails) https://www.tomshardware.com/news/rtx30series-laptops-mining-ethereum https://twitter.com/mooreslawisdead/status/1359652505198723075 https://wccftech.com/amd-radeon-rx-6700-xt-12-gb-rx-6700-6-gb-custom-graphics-cards-powercolor-spotted/ https://www.hardwaretimes.com/amd-fidelityfx-super-resolution-and-enhanced-radeon-boost-coming-in-spring-adrenaline-update/ https://chipsandcheese.com/2021/02/05/amds-past-and-future-cpus/ https://wccftech.com/amd-5nm-next-generation-zen-4-ryzen-epyc-cpus-to-feature-over-25-ipc-increase/ Alder Lake IPC Leak: https://youtu.be/wvKCQTWEep0 https://www.techspot.com/news/88621-someone-stole-reviewed-intel-i7-11700k-engineering-sample.html https://lab501.ro/procesoare-chipseturi/preview-intel-core-i7-11700k-es-rocket-lake/25 https://www.notebookcheck.net/The-Intel-Core-i9-11900K-loses-gaming-performance-comparison-against-the-AMD-Ryzen-7-5800X-and-Ryzen-7-5700G.519892.0.html Intel Ponte Vecchio Leak: https://youtu.be/2JMxnEblKlA https://www.glitched.online/first-ps5-die-photo-shows-off-console-soc/ https://twitter.com/mooreslawisdead/status/1361416654719098883 What Tom said about PS5: https://twitter.com/mooreslawisdead/status/1361405238947835911 https://youtu.be/8bkm9-DEbew?t=619 https://www.theverge.com/2021/2/1/22260803/google-stadia-game-development-studio-shut-down-jade-ra https://t.bilibili.com/487875763338155532?tab=2 https://www.anandtech.com/show/16483/samsung-in-the-usa-a-17-billion-usd-fab-by-late-2023 https://wccftech.com/retailers-in-europe-hike-prices-of-the-upcoming-nvidia-rtx-3060-to-599/ https://seekingalpha.com/news/3657968-intels-stock-of-pc-processors-led-to-q4-market-share-gains-over-amd?mail_subject=amd-intel-s-stock-of-pc-processors-led-to-q4-market-share-gains-over-amd&utm_campaign=rta-stock-news&utm_content=link-1&utm_medium=email&utm_source=seeking_alpha https://videocardz.com/newz/sapphire-teases-radeon-rx-6000-toxic-and-atomic-series https://wccftech.com/amd-shipped-nearly-1-million-ryzen-5000-zen-3-desktop-cpus-q4-2020-intel-still-gained-market-share/ https://twitter.com/NVIDIAGameDev/status/1359935065577299971 https://www.cnbc.com/2021/02/08/tesla-buys-1point5-billion-in-bitcoin.html https://twitter.com/tommihommi1/status/1360992173563469840 https://ctee.com.tw/news/tech/413238.html
065 - Ciao our travel friends. On this show, Rob and Kerri share a great 3-4 night getaway destination at one of their favorite spots to visit, Florence Italy. Also referred to as Firenze if you speak Italian. You will discover the types of experiences you can enjoy right in the heart of the very walkable city. This includes the famous Duomo, Uffizi Gallery, Michelangelo's marble statue of David, Ponte Vecchio, Boboli Gardens and so much more. And of course, the great food unique to this area including the crazy sized Florentine Steak. Plus, they share a few tips and ideas on the type of hotel to consider. Caio Caio and Happy New Year. "The world is a book, and those who do not travel read only a page." St. AugustineLet's get back to the vacation!-----------------------------------This show is sponsored by Creating Magic Vacations. For your domestic or international trip, let us help you plan a done for you vacation. Reach out to Rob and Kerri here or the Creating Magic Vacations agent who shared this show with you.And connect with us on Facebook and Instagram.
The Order by Daniel SilvaIt was nearly one a.m. by the time he crawled into bed. Chiara was reading a novel, oblivious to the television, which was muted. On the screen was a live shot of St. Peter’s Basilica. Gabriel raised the volume and learned that an old friend had died …Gabriel Allon has slipped quietly into Venice for a much-needed holiday with his wife and two young children. But when Pope Paul VII dies suddenly, Gabriel is summoned to Rome by the Holy Father’s loyal private secretary, Archbishop Luigi Donati. A billion Catholic faithful have been told that the pope died of a heart attack. Donati, however, has two good reasons to suspect his master was murdered. The Swiss Guard who was standing watch outside the papal apartments the night of the pope’s death is missing. So, too, is the letter the Holy Father was writing during the final hours of his life. A letter that was addressed to Gabriel.While researching in the Vatican Secret Archives, I came upon a most remarkable book …The book is a long-suppressed gospel that calls into question the accuracy of the New Testament’s depiction of one of the most portentous events in human history. For that reason alone, the Order of St. Helena will stop at nothing to keep it out of Gabriel’s hands. A shadowy Catholic society with ties to the European far right, the Order is plotting to seize control of the papacy. And it is only the beginning.As the cardinals gather in Rome for the start of the conclave, Gabriel sets out on a desperate search for proof of the Order’s conspiracy, and for a long-lost gospel with the power to put an end to two thousand years of murderous hatred. His quest will take him from the Ponte Vecchio in Florence, to a monastery in Assisi, to the hidden depths of the Secret Archives, and finally to the Sistine Chapel, where he will witness an event no outsider has ever before seen—the sacred passing of the Keys of St. Peter to a newly elected pope.Swiftly paced and elegantly rendered, The Order will hold readers spellbound, from its opening passages to its breathtaking final twist of plot. It is a novel of friendship and faith in a perilous and uncertain world. And it is still more proof that Daniel Silva is his generation’s finest writer of suspense and international intrigue. A Knock at the Door by TW Ellis.They ask for your husband. They just want to talk. THEY'RE LYING.Your husband isn't who he says he is, say the people at your door. Come with us.Don't trust them, says a voice on the phone. Run.Who would you believe?
Questa è la puntata della vergogna, ma anche dell’onore. Della sofferenza, ma anche della soddisfazione. Una puntata nella quale metto a nudo una mia esperienza anche imbarazzante, dove spero che possiate anche divertirvi. La mia esperienza alla Firenze Marathon 2019.Chi mi ha scoperto ascoltando una puntata di Runlovers di circa un mesetto fa, sa di cosa sto parlando. Per gli altri, anticipo solo che il modo di dire inglese “shit happens” non potrebbe essere più azzeccato.Questo podcast è per me un diario. E nei diari c’è sempre qualche episodio che merita attenzione. Questa è una pagina se vogliamo agrodolce, ma comunque importante.Vi dicevo di Runlovers, perché in una bella puntata del loro podcast, Fuorisoglia, Sandro e Martino hanno letto una mia mail in cui anticipavo il momento clou di questa mia esperienza. Si è trattato di fatto di uno spoiler di ciò che oggi avrei raccontato, entrando più nel dettaglio.Se volete recuperare anche quella puntata, ve la linko: https://www.runlovers.it/2020/i-vostri-fuori-soglia/. Oltre alla mia, ci sono tante altre esperienze, che oltretutto sono decisamente più serie e formative rispetto al mio contributo, che è servito più che altro per far fare delle risate agli astanti.Premetto che non avevo mai fatto una maratona e fino a quel momento avevo corso spesso, anche e soprattutto in allenamento, delle mezze o delle uscite da 25km o giù di lì. Ma la maratona per me restava un miraggio, seppur ce l’avessi in testa da qualche mese.Ho deciso di battezzare Firenze come luogo per la mia prima maratona, perché avevo il vantaggio dell’appoggio strategico della mia ragazza, che aveva casa lì, a pochi minuti da Piazza del Duomo. In modo da non dover sobbarcarmi fatiche e spese di viaggio per questa occasione.Mi sono detto “Se non lo faccio adesso, che ho pure la partenza a pochi metri da casa, non lo faccio più!” E così ho superato la mia sindrome dell’impostore e mi sono iscritto!Ho affrontato una lunga preparazione alla Maratona di Firenze, allenandomi senza gare per 3 mesi. Durante questa preparazione ho superato in più di un'occasione i 30km, senza neanche soffrire più di tanto: 32, 34, 35km. E dire che per me, runner da non troppo tempo, era un territorio abbastanza inesplorato.Insomma, la preparazione è stata ottima. E affrontavo la distanza regina della maratona per la prima volta anche con un cauto ottimismo.Mi ero posto due obiettivi: arrivare divertendomi, il più importante. E, se possibile, farlo entro le 4 ore. E, onestamente, ero abbastanza sicuro di farcela.Al sabato, giorno precedente la gara, sono andato alla Stazione Leopolda a recuperare pettorale, pacco gara e maglietta. Quest’ultima devo dire davvero bella. Tutt’ora la sto utilizzando nei miei allenamenti. E anche in gara, il giorno dopo, ho visto indossarla a tanti atleti.Il pacco gara conteneva un po’ di oggettini carini, su tutti un utile scaldacollo elastico e qualche gel.Considerando che mi ero iscritto con un po’ di anticipo, non pagando il prezzo pieno, ma usufruendo di una tariffa agevolata, sicuramente un bel pacco gara in relazione al costo di iscrizione.A Firenze, data le esperienze passate delle due maratone precedenti, corse in condizioni climatiche difficili, tutti temevano un’altra giornata fredda e piovosa.Invece, la domenica si è rivelata una bella giornata, abbastanza fresca, ma se consideriamo che era il 24 novembre, neanche tanto.9000 pazzi festanti hanno riempito le vie vicino a Piazza del Duomo, luogo della partenza.Nonostante le tante persone, ho trovato quasi subito il mio passo, abbastanza regolare, sempre qualcosa sotto i 5 minuti e 40 al km. Che mi avrebbe permesso, secondo i miei piani originali, di arrivare relativamente tranquillo al traguardo sotto le 4 ore.I primi 15km li ho corsi come un orologio svizzero. Riguardando la mail con i passaggi devo ammettere che i miei tempi erano perfetti per quello che volevo fare.Ma, proprio al 15° km è avvenuto il primo segnale di avvertimento. Ho iniziato a sentire qualche movimento intestinale non gradito. Ho rallentato leggermente, ipotizzando e sperando che fosse una cosa momentanea.Purtroppo non è stato così. Sono sbattuto, come dicevo anche nella mail mandata a Sandro e Martino di Runlovers, su quello che ho ribattezzato come “il muro del Sebach”. Per chi non lo sapesse, i Sebach sono i ben noti bagni chimici, tra i luoghi più inospitali del pianeta, specie se utilizzati da numerosi runner sudati.Ho dovuto fare due stop per espletare i miei bisogni, sui quali non c’è bisogno di aggiungere molto. Avete capito. E mi ricordo come fosse oggi: km 22,5, vicino agli spugnaggi e km 30. In quest’ultimo sono stato chiuso per molti minuti. Uscendo, dopo aver ridotto il bagno non so in quali condizioni, mi sono scusato con un filo di voce con lo sventurato runner che lo avrebbe utilizzato dopo di me: “Mi dispiace tanto”.Queste due soste, oltre ad avermi fatto perdere complessivamente più di 20 minuti (e vi assicuro che 20 minuti chiusi in un bagno chimico non sono il massimo!), hanno fatto sì che mi disidratassi, portandomi ad avere anche i crampi ben prima di quanto potessi immaginare.Ma non ho desistito, non ho mollato. E, seppur con un ovvio rallentamento, l’ho portata a casa. Invece delle 4 ore previste, ce ne ho messe 4 e 45.Alla fine, nonostante tutto, sono arrivato poco più che a metà classifica: 4900° e qualcosa su 9000. Considerando le mie condizioni, neanche poi così male!Durante la corsa ho pensato di ritirarmi, ma ho voluto tener duro, perché mi sentivo di dover onorare i miei 3 mesi di preparazione, almeno portando a termine il mio sforzo.Come in tanti, ho pensato a più riprese “Ma chi me l’ha fatto fare!”.E ho continuato a pensarlo anche mentre tornavo a casa.Tuttavia, dopo aver metabolizzato l’accaduto è tornata prepotente la voglia di correre… Insomma, anche dopo questo episodio, avrei voluto affrontare nuovamente i 42km, magari nuovamente a Firenze, ma questo maledetto Covid-19 sta rovinando i piani miei e di tutti quanti noi. Ma appena avrò l’occasione, affronterò nuovamente la distanza regina, sperando stavolta di non ricevere spiacevoli sorprese!L’organizzazione, seppur ci siano stati degli strascichi polemici per un cambio di percorso dovuto ad una fuga di gas, secondo me è stata ottima. Tantissimi ristori e molto forniti, a prescindere dai presunti colpevoli sali minerali. Un percorso meno facile del previsto, con strade in alcuni tratti strette e ricche di curve, che possono farti perdere ritmo, ed un cavalcavia spezzagambe attorno al 35° km. Tuttavia, tutti i passaggi all’interno della città sono davvero spettacolari. E’ una gara nella quale ti verrebbe ogni tanto da fermarti per ammirare la bellezza dei posti, specialmente nei primi e negli ultimi km. Seppur quelli li abbia corsi un po’ in apnea. Non mi scorderò mai il passaggio su Ponte Vecchio, tra due ali di folla. Secondo me è una maratona che merita davvero e mi sento di consigliarla a chiunque!Inoltre, mi sembra doveroso ringraziare tutti i volontari, gentilissimi, che mi hanno incitato anche nei momenti più difficili e la mia ragazza, che è rimasta un’ora davanti alla linea del traguardo, ad aspettare invano che arrivassi, finché un uomo puzzolente non le si è presentato davanti con al collo una sudatissima medaglia.Medaglia molto bella, tra l’altro! E, per me, comunque ricca di significati: la mia prima maratona ed un’esperienza in ogni caso indimenticabile.Sul canale Telegram metterò qualche foto della gara e della medaglia. Link: https://t.me/da0a42----------------------Seguimi!Canale Telegram: https://t.me/da0a42Instagram: https://www.instagram.com/da0a42/Facebook: https://www.facebook.com/da0a42/Strava: https://www.strava.com/athletes/37970087Sito: https://da0a42.home.blogOppure contattami!https://da0a42.home.blog/contatti/----------------------Music credits: Feeling of Sunlight by Danosongs - https://danosongs.com
この番組は、 様々な分野で活躍されている魅力的な あのヒトこのヒトの熱いPASSION(情熱) の根源にある魂の記憶(こえ)を 5人のインタビュー・ナビゲーターが 様々な角度から聴かせていただく 情熱インタビュー番組です。 本日のインタビュー・ナビゲーターは、 当番組『あな、ラジオ』のディレクター・ あっ!チャン☆が務めさせていただきます。 そして 第4回のゲストは 東京・埼玉など関東エリアを拠点に全国各地 で演奏活動をして活躍していらしゃいます 声楽家、ソプラノ歌手・村田 早 さんです。 6月のマンスリーゲストとして 前編・後編と2週にわたり、 『声楽家・村田早のPASSION』 と題してお話を聴かせていただきます。 第1日目・前編のテーマは 『ソプラノ歌手へのPASSION』 Sugar Beauty(シュガー・ビューティ)な 早さんが白雪姫のようなピュアなマインドと ガラスのように繊細で透明感のある誠実で 情熱的な筋の通った教育者としての 理(ことわり)は、声楽家としての軸である。 そのあり方を軸に 声楽家として教育者として人として 音楽を通じてヒトと向き合う姿は、 『実直』そのもの。 その真っ直ぐな 声楽への熱い想いを シンボリックリンク(象徴的)な曲 オペラ「ジャンニ・スキッキ」より 『♫私の愛しいお父様』に乗せて お伝えしています。 本日の番組エンディング曲として、 聴いて頂きます。 さて、今回も どんな情熱インタビューが 展開されるのかお楽しみに! そして、 スペシャルゲストもご登場・・・・ 是非ともお聴きくださいませ。 ==================== 『私の愛しいお父様』 〔オペラ「ジャンニ・スキッキ」より〕 O mio babbino caro Mi piace, è bello, bello Vo' andare in Porta Rossa a comperar l'anello! Sì, sì, ci voglio andare! e se l'amassi indarno, andrei sul Ponte Vecchio, ma per buttarmi in Arno! Mi struggo e mi tormento! O Dio, vorrei morir! Babbo, pietà, pietà! 私の愛しいお父様 私、好きなの、素敵な素敵なあの人のことが ポルタ・ロッサに行きたいわ 指輪を買いに! そうそう、私、行きたいの! ヴェッキオ橋に行って アルノ川に身を投げてしまうわ! 私、つらいの、苦しいの! ああ死んでしまいたい! お父様どうかお願い! ==================== <<<ゲスト情報>>> 【第4回のゲスト】 ソプラノ歌手・村田 早さん @Ensemble Encourager 【早さんオススメの一曲】 「♫私の愛しいお父様」 〔↑↑オペラ「ジャンニ・スキッキ」より〕 【プロフィール】➡ こちら 【公式Facebook】➡ こちら 【個人Facebook】➡ こちら 【sopranosaski ~17Live(イチナナ)~】➡ こちら 【
One of the most beautiful cities and the capital of art in the world, Florence is no doubt a must-visit. To escape the crowded populated city of Rome here is a place to enjoy the feeling of a small town even though the city itself is the opposite. It's no surprise it is the birthplace of Renaissance and home to the world's intellect and prominent writers, artists, and scholars such as Dante Alighieri (artist), Filippo Brunelleschi (engineer), to mention a few. Before you get drowned in the arts in Uffizi Gallery, Basilica di Santa Croce, and architectures by Michelangelo's, Giambologna or canvasses by Botticelli and Bronzino, first soak up the city beauty in the magnificent Duomo or stroll through Boboli Gardens and Ponte Vecchio.
On yet another trip to Italy, Marie ventures out to Florence on her first solo journey. Inspired by Hannibal Lecter's times in the city, let us take you to the Uffizi Gallery, the Cathedral of Santa Maria del Fiore and on a stroll down Ponte Vecchio. Make sure to stick around for some 1€-ice-cream and a trip to some of the most famous gardens of the city that hold one magnificent surprise. However, this holiday was off to a bumpy start, due to a little apartment shit-show that required Marie to quickly develop her travel survival skills.
Take a look at The Tribuna of the Uffizi by Johan Zoffany. What do you see? A group of Georgian Grand Tourist poseurs. But one figure, towers above the rest, stands apart, on the far right of the painting. It is James Bruce of Kinneard, the real Indiana Jones. James Bruce is introduced in this blog, and in the accompanying short podcast by our producer, Antonia Dalivalle. Antonia explores the story of Bruce's travels in Abyssinia/Ethiopia in her longer podcast The Real Indiana Jones - coming soon. In the left-hand corner of the painting, a jumble of valuable artefacts - including a distressed looking lion sculpture – are strewn across the floor. The connoisseurs are crowded into a chapel-like space, the Tribuna in Florence’s Uffizi Gallery. This was a ‘Holy of Holies’ – a ‘Hollywood Walk of Fame’ – of treasured European antiquities and artworks. They were on an eighteenth-century equivalent of the ‘Gap Year’. They weren’t finding themselves – but rather, the roots of European culture, through art, literature and archaeology. Between coffee breaks at Rome’s Caffè degli Inglesi, the go-to-place for Brits abroad, members of the landed gentry would draw classical antiquities and attempt to elevate their minds.Zoffany’s painting was designed to be a ‘conversation piece’. And it achieved its aim. In November 1779, Horace Walpole sent a letter to Sir Horace Mann, sneering that the piece is ‘crowded with a flock of travelling boys, and one does not know or care whom’. Bit awkward, considering Horace Mann himself is in the painting. The son of Robert Walpole (the first Prime Minister of Britain) Horace himself had sashayed through Europe on a Grand – or rather, Grandiloquent - Tour. Instead of following the pack of milordi around the to-do list of Florentine sights, Horace enjoyed balmy evenings on the Ponte Vecchio bridge in his wide-brimmed straw hat and linen nightie, recounting a list of all the sights he couldn’t be bothered to go and see. Back to the Tribuna. On the right, a small gathering of Grand Tourists admire the voluptuous posterior of the Venus de’ Medici. One of them goes in for a closer look with his magnifying glass. One figure, towering above the rest, stands apart. In the midst of the swaggering, sniggering gaggle of Grand Tourists, he almost escapes our notice. He’s at the margin of the painting, and seemingly an outsider, but he’s an essential compositional device. He’s one of only three participants in this painting who meet our gaze directly. The ruddy face of Zoffany peeps at us from behind the Niccolini Madonna and Titian’s sassy Venus of Urbino gives us the eye. Is Zoffany trying to tell us something, trying to mark this person out from the others? Who was he? Zoffany thought he was a ‘great man – the wonder of his age’.2 He had presence. A six-foot four, red-headed Scottish laird, with a loud, booming voice. Despite his raging tempers, he was empathetic and charismatic. His name was James Bruce of Kinnaird. In 1774, he was in Florence, having just been on a diversion in his Grand Tour. It was a very long and unusual diversion. He went to ‘Abyssiniah’ on his Gap Year. James Bruce of Kinnaird was the real Indiana Jones. On his black horse Mizra, Persian for ‘scholar’, he visited the ancient city believed to be the Queen of Sheba’s hometown and dwelling-place of the Ark of the Covenant, the Holy of Holies. But Bruce was no interloper. He stayed in Abyssinia, today known as Ethiopia, for three years, from 1769 to 1772. He would become a familiar of the Abyssinian royal court. Appointed Lord of the Bedchamber to the Emperor, he would gain unique insights into the country’s royal and political history. He became friends with the Machiavellian Governor of Tigray and fell in love with his wife,Ozoro Esther, a beautiful and brutal princess. When he left Abyssinia, she threw a lavish party for him. They dined on honey and hunted buffalo.
Les puces à l'oreille, c'est le nouveau nom de la "Chronique des composants". Le principe reste le même : on explore le fonctionnement des appareils. Dans cet épisode, on fait un revue du salon Supercomputing 2019, et on parle des processeurs que l'on envoie dans l'espace. On fait également une petite exploration du matériel de Space X avec le coup de coeur de Guillaume Poggiaspalla : Starlink, qui pourrait s'avérer être bien plus ambitieux qu'un simple hobby ! Super Computing 2019 Le Cerebro Cerebras est déployé !A l’aube d’Aurora, Intel dévoile (un peu) Ponte Vecchio, Xe et OneAPI.Gloups : OTTO et le refroidissement à changement de phase.NVIDIA pousse les Geforce pour les super ordinateurs ARM.AWS de Cosmos à Neoverse, en attendant Zeus. En toute simplicité. Normal Computing 2019 La guerre des coeurs a un vainqueur à (3x fois) vingt coeurs.Not just your Imagination, les PowerVR reviennent dans le game.C’est pas troll : IBM et Microsoft volent au secours de Linux. C’est scientifique : Heliogen : le solaire fait un gros four. (Encore) une nouvelle forme magique du carbone.Vers l’infini et le dodo : premier tests de cryosommeil. Mais pas dans l’espace. Le Dossier où personne ne vous entend crier Comment ça on peut pas jouer à Star Citizen dans l’espace ?!Man of Steel : pourquoi Elon Musk adore l’acier.Comment Starlink deviendra peut être le coup de génie ultime d’Elon Musk. Avec Guillaume PoggiaspallaPrésenté par Guillaume Vendé (@guillaumevende)
This episode explores the history and evolution of one of the world's most famous bridges – the Ponte Vecchio in Florence, Italy. From ancient Roman times through to today, the bridge has served as a means of passage between the banks of the Arno river, as well a thriving commercial centre for various types of professions.
Fourth-generation jeweller Carolina Bucci tells Mariella how she rebelled against traditional design in favour of her winningly wearable aesthetic, all the while nurturing a true love of time-honoured Italian luxury — perfectly captured when she reveals her most treasured piece of craft. "To me, the ultimate idea of luxury is when something is perfect just for you." Adored for her wearable, everyday approach to fine jewellery, Carolina Bucci has Italian luxury in her DNA as a fourth-generation jeweller in Florence's famous Ponte Vecchio. Surrounded by beautiful jewels as a child, she soon came to resist the restrictive traditions of design in favour of a contemporary and playful aesthetic, inspired by childhood friendship bracelets for her first collection. Yet her rejection of conventional design comes hand in hand with a deep-seated appreciation of Italian craftsmanship, championing a slow, patient and bespoke approach to craft in pursuit of perfection.
Beauty Every Day! It is at Marriot's Westin Excelsior and The St. Regis Florence, two grand and exquisite hotels that share Piazza Della Singoria. With these two hotels, situated so close to everything... Ponte Vecchio, Uffizi, sidewalk cafes, world class shopping and all the sites, The St. Regis and The Westin Excelsior are perfect for hosting your guests and creating a wedding and celebration experience that takes in everything that Florence has to offer.
The guys and I are on a video shoot in Florence, Italy. We're covering a chef's table so we're eating our way through course after succulent course. They're in heaven but I caught some travel bug and am about to lose my antipasto... all over the Ponte Vecchio. Can I make it through the shoot or will I collapse upon the marble throne in my Florence Hotel bathroom?
We aren't the only ones dreaming about a family vacation in Tuscany, right? This week we are chatting with Linda from Ciao Bambino, who not only lives in Tuscany with her family, she also plans trips for other families visiting Italy. ON THE PODCAST 00:33 - Talking with Kim about her recent trip to Florida 11:03 - Talking with Linda about Italy 15:12 - How long to spend in Tuscany 18:50 - Different types of accommodations 24:27 - Where is Tuscany 28:04 - Linda’s must see locations 31:31 - What there is to do 37:14 - Linda’s favorite accommodations 37:55 - Best time to go to Tuscany 40:32 - Best place to take a family photo 43:38 - Linda’s favorite travel gear 46:17 - Tip of the week ABOUT LINDA CONSIDINE After growing up in South Africa and living in London, Linda Considine now lives in Tuscany with her husband and two children. She is a Travel Advisor for Ciao Bambino and helps families fulfill their dreams under the Tuscan sun. Planning Your Tuscany Vacation When vacationing in Italy, it is a good idea to spend 4 to 7 days in Tuscany depending on how long you will be in Italy. There is so much to see and do that you will want at least this long to explore. There are a lot of different options when it comes to where to stay. The options depend on your price range and whether you are a family or traveling alone. Keep in mind that hotels are set up differently than what you may be used to, meaning you may need to get an extra room due to the room sizes. Most agriturismos require a seven-day, Saturday-to-Saturday stay. Driving around Tuscany will take longer than you might think. This is a good note to keep in mind when you are deciding where you want to stay and what you want to do. Must see locations: Florence, Cinque Terre, Volterra, Lucca. And keep an eye out for local village events when you are there. Mid June or End of August is an optimal time to go to Tuscany. The heat is not at its highest and there are not as many tourists. BEST PLACE TO TAKE FAMILY PHOTO Near the Ponte Vecchio in Florence is a great place to get a family photo without an abundance of other people in the background. There are plenty of different angles you can use to get a great photo. Another great place for a family photo would be in front of the Tower of Pisa if you are in the area, but it isn't worth a special trip. TIP OF THE WEEK Do not rely on Google Maps when it comes to driving around, and make sure to pick a paper map to help you navigate the backroads of Tuscany. MENTIONED ON THE PODCAST The Beach Club Resort Podcast app FOLLOW US AND SPREAD THE WORD! If you liked this show, please be sure to subscribe on iTunes, Stitcher, or Google Play and leave us a review! Have a question or comment? Send us an email or leave us a voicemail at +1.641.715.3900, ext. 926035# You can also follow our travels on Stuffed Suitcase and We3Travel, or follow the Vacation Mavens on Instagram, Facebook or Twitter. Thanks for listening!
Pedrag Matvejevic è stato un grande intellettuale, cosmopolita, morto il 2 febbraio scorso, a Zagabria. Matvejevic era nato nel 1932 a Mostar, la città del “Ponte Vecchio” distrutto dalla guerra negli anni Novanta e poi ricostruito. Oggi Mostar è una città della Federazione della Bosnia Erzegovina, allora nel ‘32 del Regno di Jugoslavia. Matvejevic ha lasciato il suo paese all'inizio degli anni '90, ai tempi della guerra nell'ex-Jugoslavia per andare ad insegnare letterature slave alla Sorbona di Parigi e poi alla Sapienza di Roma (l'Italia, di cui aveva ricevuto la cittadinanza onoraria). Ha cercato di tenere insieme le differenze delle culture, dei luoghi, mentre tutto andava nella direzione contraria. Pacifista ostinato in tempi di nazionalismi e guerre. ..Il Mediterraneo è stato il luogo di elezione del suo racconto. “Breviario Mediterraneo” è l'opera scritta nel 1987 che lo ha fatto conoscere in tutto il mondo, tradotta in una ventina di lingue (in Italia da Garzanti). Per ricordare la figura di Pedrag Matvejevic Memos ha ospitato Melita Richter, sua amica, sociologa e saggista. Del Mediterraneo di oggi ha parlato a Memos anche il fotografo e giornalista Giulio Piscitelli. "Harraga. In viaggio bruciando le frontiere" è il titolo di un suo progetto fotografico appena pubblicato (ContrastoBook, 2017). E' un resoconto per immagini dei suoi viaggi lungo le rotte seguite dai migranti per raggiungere l'Europa.
Pedrag Matvejevic è stato un grande intellettuale, cosmopolita, morto il 2 febbraio scorso, a Zagabria. Matvejevic era nato nel 1932 a Mostar, la città del “Ponte Vecchio” distrutto dalla guerra negli anni Novanta e poi ricostruito. Oggi Mostar è una città della Federazione della Bosnia Erzegovina, allora nel ‘32 del Regno di Jugoslavia. Matvejevic ha lasciato il suo paese all’inizio degli anni ’90, ai tempi della guerra nell’ex-Jugoslavia per andare ad insegnare letterature slave alla Sorbona di Parigi e poi alla Sapienza di Roma (l’Italia, di cui aveva ricevuto la cittadinanza onoraria). Ha cercato di tenere insieme le differenze delle culture, dei luoghi, mentre tutto andava nella direzione contraria. Pacifista ostinato in tempi di nazionalismi e guerre. ..Il Mediterraneo è stato il luogo di elezione del suo racconto. “Breviario Mediterraneo” è l’opera scritta nel 1987 che lo ha fatto conoscere in tutto il mondo, tradotta in una ventina di lingue (in Italia da Garzanti). Per ricordare la figura di Pedrag Matvejevic Memos ha ospitato Melita Richter, sua amica, sociologa e saggista. Del Mediterraneo di oggi ha parlato a Memos anche il fotografo e giornalista Giulio Piscitelli. "Harraga. In viaggio bruciando le frontiere" è il titolo di un suo progetto fotografico appena pubblicato (ContrastoBook, 2017). E' un resoconto per immagini dei suoi viaggi lungo le rotte seguite dai migranti per raggiungere l'Europa.
Pedrag Matvejevic è stato un grande intellettuale, cosmopolita, morto il 2 febbraio scorso, a Zagabria. Matvejevic era nato nel 1932 a Mostar, la città del “Ponte Vecchio” distrutto dalla guerra negli anni Novanta e poi ricostruito. Oggi Mostar è una città della Federazione della Bosnia Erzegovina, allora nel ‘32 del Regno di Jugoslavia. Matvejevic ha lasciato il suo paese all’inizio degli anni ’90, ai tempi della guerra nell’ex-Jugoslavia per andare ad insegnare letterature slave alla Sorbona di Parigi e poi alla Sapienza di Roma (l’Italia, di cui aveva ricevuto la cittadinanza onoraria). Ha cercato di tenere insieme le differenze delle culture, dei luoghi, mentre tutto andava nella direzione contraria. Pacifista ostinato in tempi di nazionalismi e guerre. ..Il Mediterraneo è stato il luogo di elezione del suo racconto. “Breviario Mediterraneo” è l’opera scritta nel 1987 che lo ha fatto conoscere in tutto il mondo, tradotta in una ventina di lingue (in Italia da Garzanti). Per ricordare la figura di Pedrag Matvejevic Memos ha ospitato Melita Richter, sua amica, sociologa e saggista. Del Mediterraneo di oggi ha parlato a Memos anche il fotografo e giornalista Giulio Piscitelli. "Harraga. In viaggio bruciando le frontiere" è il titolo di un suo progetto fotografico appena pubblicato (ContrastoBook, 2017). E' un resoconto per immagini dei suoi viaggi lungo le rotte seguite dai migranti per raggiungere l'Europa.
What follows is an edited transcript of my conversation with Judy Stephenson. Petersen: You're listening to Economics Detective Radio. My guest today is Judy Stephenson of Oxford University's Wadham college. Judy, welcome to Economics Detective Radio. Stephenson: Thank you very much. It's nice to be here. Petersen: So, our topic for today is economic history. Specifically we’ll be looking at some interesting research Judy has done on wage rates in the early modern period in London. This period is particularly interesting because it's the start of the Industrial Revolution which leads to a dramatic increase in the growth living standards and of technology and that trend of course is what has shaped our modern world and made it different from the world of the past. So, it's very important of course to understand this period if we want to understand the world as it is now. So Judy, start by giving us historical background. What was the world like in the period you study? Stephenson: Well, I work mostly on researching London, so urban environments. And London is very developed in this period between about 1600 and 1800. And London becomes the biggest city in the world during this period and as the biggest city in the world it's hugely vibrant, some of the largest merchant houses in the world are there, banking is advanced and developing. Most of the occupations of London are tertiary or service sector, even at this early date. The river is a huge source of both transportation and work, the port is where much of the capital, both physical and financial, from around the world comes through the city, and the professions and bureaucracy are well established in London in this period. It's growing at all levels of society, from the very poorest to the very richest exponentially. So, if you look at the population growth overall in the U.K. in the late 17th century from 1500-1600 to 1700, that actually is pretty much stable or slightly declining. But the population of London grows by a third or something in that period. London is this hugely vibrant commercial social and cultural center and it's pretty much overtaken Amsterdam, which has come to the end of its golden age in the mid 17th century, right at this period. So, although the world more generally and in a wider sense can be typified by pre-industrial or agrarian values, London is very commercial in this period. Petersen: Okay, so, if I were to get in a time machine and go back in time, maybe London would be more familiar to me, would seem, feel more modern than almost any other place. Stephenson: I think it would be very familiar to you the way of getting around would be a sedan chair or a carriage. You can hire them on the street, in fact you send your boy out to get one. It looks very like Uber, it's a gig economy. And most people working in unskilled, or who didn't have a trade or didn't have a profession or skill probably didn't have steady jobs. They thought of themselves as having work that they could rely on, but it wasn't wholly reliable and they definitely didn't have a contract that would keep them going, they probably didn't have many rights either. And they probably worked at two or three things and everything---the traditional literature about London in this period is one of inequality. So the very very poor literally scavenging on the streets among the smut because the streets were the sewers in those days, and the very very rich living in these incredibly grand environments with retinues and servants. It's a golden age for the aristocracy after they had a pretty rubbish time in the 16th century. It's a golden age for the aristocracy, it's a golden age for art, for architecture, for all these things but it is also a period of desperate poverty and mortality. The plague doesn't die out in London until the end of the 17th century, but still very very high infant mortality and living standards are nothing like they become in the later 19th century, after they sorted out all those things. But from a commercial point of view, you might well recognise it. Petersen: It's very interesting---and of course the whole period is interesting---but it's particularly interesting for what it becomes, really. The rest of the world starts becoming more like London, starting in this period. Stephenson: Yes. Petersen: And so you study wage rate of some of the day labourers and the workers in that period. How have economic historians gone about measuring things and getting data that far back in the past? Stephenson: Well, data on wages and prices for this period was originally gathered by a guy---Thorold Rogers---who was a 19th century historian who started collecting wages and prices in the mid 19th century and finished 40 years later, literally a broken man. These are seven volumes from around England and he basically went into any long run institution where there was an archive or records, as they were called in those days, and just noted the quantities and prices found in the books. But it was a huge project way before the days of even print noting, before the days of an efficient typewriter, let alone a computer. It was pretty haphazard as to what he was actually recording but it's very accurate. But he tended to take down labour costs or wages as day rates, and what he mostly found were builders because he was in big Oxford colleges and places like Westminster Abbey which had buildings from the 13th century and had required a lot of building maintenance and surprisingly he didn't find many other wages. So this way of recording had a sort of half dependence. These day rates because they were the only ones that people could find it was assumed that wages---wage rates are very hard to find but there's always good ones for builders---and it was assumed that builders were the same everywhere in terms of skill levels so these could be comparative. And Arthur Bowley---who is known as the father of modern statistics, an economist and statistician again working in the end of the 19th century and in the early 20th century---used builders in his first attempts to think statistically about an average wage, an average worker, and to establish a real wage. And Bowley’s work is absolutely seminal in the history of statistics, econometrics, and economic history. And he used Rogers' and others' wage rates of builders. And this tradition carried on as other historians gathered more rates, like Elizabeth Gilboy in the 1930s, and then Phelps Brown and Hopkins used all these people's data when they came up with the seminal Seven Centuries of Building Wages in 1955. And what Phelps Brown and Hopkins had done was they took all those day rates from the builders, and then they took a series of wages and prices and they created a basket of goods and they offset the wages against the prices and they came up with an index of the real wage or living standards across the ages. And this has been the standard for measuring welfare since 1955. And because it's very difficult to find wage rates for the 18th century for some of the reasons I spoke about a minute ago---not many people have jobs, etc etc etc---the dependence on builders' wages continued until, with the most amazing econometric and advanced econometrics techniques that Greg Clarke and Robert Allen were using, they still use that data from the 1930s. I think the latest good index Jeremy Boulton made in the early ‘90's, where he collected about 2,700 observations of wage rates. The key thing to remember here is all of these wage rates came from bills in the archives of the institutions. So they’re not really wages. In fact they are not wages at all. So, I don't know if you've ever worked for somebody and been charged out by the day, have you? Petersen: I have not, but my wife is charged out, she works in data science and yes, she gets one wage and she's charged out to other firms at a different rate. Stephenson: And what she's charged out is higher, right? So, when I worked in advertising, I cost my clients about 1,800 pounds a day, I saw about 350 of that. What a bloody enormous margin, actually. You got to look at how IPG were not making a really stonking profit on that but you know there's overhead and those kinds of things. Well, in the 18th century everything, but particularly in the building trades, that's exactly how you dealt with masons or bricklayers or carpenters or labourers. And any economy that has to organize production---and the building they were organizing was pretty big, the Great Fire of London destroyed the old city and was completely rebuilt in about a decade---there's some serious organizational coordination mechanism problems of making all that stuff happen. And the 18th century way of doing it is contract it out. Firms are a series of sub-contracts and so the way wage rates have been collected were the sums that were paid to contractors and what those contractors pay their men were substantially lower than those wages that Phelps Brown and Hopkins had used, or Robert Allen had used and Rogers and people have recorded. Petersen: Okay. In your paper you mention Robert Allen and he had a hypothesis that based on these faulty rage weights that high wages in London were a contributing factor in kicking off mechanization in the Industrial Revolution. So, can you talk a little bit about that hypothesis and how your new look at the data has, I suppose, called it into question? Stephenson: Yeah. So, Allen has made the most seminal contribution to the study of the Industrial Revolution. So, the Industrial Revolution is the savored big debate in economic history really and it's a favorite big debate for lots of parts or disciplines within economic history. The history of technology people like it because of the gadgets, the history of macroeconomics and supply and demand people like it because of the factor prices, the history of the organizational people and sociological people like it because of the institutions in the factories. So it has this broad appeal for everybody who's interested in the economics of the long run. Essentially, the core issue around the Industrial Revolution is it's unexplained. Why did it occur in England before anywhere else? It's this naughty problem that had never really been adequately explained until the early 2000s. Then there were two competing---well not two competing but two complementary---explanations by sort of giants of economic history in the same period. So, Bob Allen explained it through England being a high-wage economy and Joel Mokyr explained it through a series of innovations and enlightenment and how that brings about sort of an intellectual enlightment in scientific innovation. Allen’s theory was the economists’ theory and still is. And essentially what he proposed is that the high wages of England incentivized the owners of production to substitute capital for labour. Essentially because of the way series are constructed when you take all those comparative wage series of Amsterdam, London, Milan, Florence, Madrid, Antwerp, Strasbourg, when you sort of put them all together as a real wage series in the long run, the English wages looked substantially higher by comparison, particularly after 1650. It looked like the cost of labour for capital in England was much higher than it was in the rest of North Western Europe or Italy, where you had the traditional textile industries and banking, where there was some quite advanced commerce in places. Allen argued that the high wage economy first of all created those incentives but that also it had created higher human capital and skills, attracted capital to it, to prepare England for industrialization in the long run. But that the trigger was induced innovation through relative factor prices. And part of his theory also was that coal was cheap and available in England, which is very hard to argue that it wasn't, the coal in China is in Mongolia, the Dutch don't have any they've got coal in the Ruhr, of course. But you know coal has been at the center of English energy requirements for a very long time as Tony Wrigley has written about in a very distinct way actually in a lovely book called Energy and the English Industrial Revolution, which is the kind of thing your children could read. So the relative factor prices between energy and capital and labour were unique in England is Allen’s argument. So, obviously if you find out that the wages are 20% to 30% to even 40% lower than Allen thought, that presents a problem for that theory. Petersen: I believe I heard once that Germany had coal but it had to be transported over land and so was as good as useless to them before the age of the steam engine and trucking. Coal is really important. And so Robert Allen felt that high wages in London and in England were important but it seems like this issue of measuring the contract rate instead of the wage rate casts doubt on that, or even---does it close the whole gap between London and the rest of Europe? Stephenson: Good question. And that really depends on what sort of organizational form or coordination mechanism was in place in other countries. So,I've looked into this with Amsterdam and Antwerp quite a bit already. I've done some work with Heidi Deneweth who works on the Low Countries on economy and building particularly. She's at Ghent. And we're finding in the way that building is organized in Amsterdam, in London, is that in London very much the state has completely outsourced everything. So, the city doesn't employ people directly, that's too much hassle. It seems like the cost of management to something is very high in England because they outsource everything: the navy, the supply, the whole thing. Bits of the navy are integrated into it, but a lot of it, particularly the supply to it, is outsourced and all building is outsourced. Whereas in Amsterdam the city still employs people who are digging dikes, and looking after canals, and doing maintenance work on public buildings. Whereas in London the comparable projects which would be stopping London Bridge from falling down, or wharfing the fleet ditch and making these canals and things. Those are given to large contractors and the contractors are solely responsible for labour. Whereas there is some relationship between labour and the city, people are directly employed in Amsterdam, this is indicative only and we need to do a lot more work on comparing contracts in the same types of organizations. And then there's a guy called Luca Maccarelli, who is an established Italian historian of the building industry and industry in Milan generally and he has looked at some of the data for the wages for Florence and Milan particularly and he has shown that the day rate was only part of the wage there. In fact the contractors were throwing food, bonuses, cash savings, access to places to stay, and all sorts of perks at workers to try and induce them to work. So the wage in Italy was probably a little bit higher. In fact, Mark Reilly has said that we've understated Italy’s by 15-20% and then the person who's done the most work on France so far is Vincent Geloso, who's shown that the Strasbourg wages are probably problematic. But all this comparative stuff is at a really early stage. And we need people to get out into the field, the way I've been in the field in London, and look at more the form of employment and the form of the wage in those places. And really understand, the figures that we've got are they real or have they got other sort of recording factors like I've shown in London? So it's too soon to say although we started work on that. Petersen: So, for the modern era we have people collecting data and they're making a big effort to collect the same data across time and across place. Surveys asking the same survey question to everyone, or government data and making sure it's collected in the same way every year but when we're going back to the past, of course there was no one in the year 1700 collecting data on Italy, and London, and Amsterdam, and all these different places. And so we have to stitch it together from what is available and often that's very different datasets. Stephenson: Exactly, and different types of records. So, it may be the case that all the records are a bit skewed and you know there'll be a new schema once we have all the new data together that does reproduce the Allen’s story. And remember that we need to take the prices of goods into account. It's a real wage calculation he's done not just a nominal wage calculation. But until we've done that, what we do know is the living standards in England were not what Allen thought at the moment but you've got to do the whole comparative thing to know. Petersen: So, how do you distinguish the skilled from the unskilled? How do you make sure you're comparing the same kind of labour? Stephenson: That's a good question. Traditionally pretty much everywhere in Europe we've gathered two types of wage: a skilled wage for what we call craftsmen and craftsman are people who have completed an apprenticeship, who are qualified, that's the idea. So, a mason who has studied seven years in England---doesn't seem to be as long anywhere else---or a carpenter who has studied in the long run. So, who has invested time in the development of the human capital and acquired skills and then we think about the unskilled person as a counterpoint as being the labourer. And this is another important distinction because you know building labourers are actually of two kinds: there's the completely unskilled guy. Actually there are three kinds: there's the completely unskilled guy who's basically just handing them nails or wheeling a barrel around. But then there's the more skilled or semi-skilled assistant who actually is doing a lot more than that, who is preparing the work for the craftsman, who knows which tools go with which materials and who is fully assisting a craftsman and they couldn't really do the work without them. And you call that semi-skilled. And then there's a labourer who is hired really for their brawn. They've got a premium for being extremely strong and what you tend to see in building accounts is people who are actually hired by the load. They get 2 shillings and 8 to move a ton over a day or something---and probably need more than one man to do that---but so there's a brawn premium in these labourers or unskilled. And actually from Phelps Brown and Hopkins onwards we've taken this semi-skilled or brawn wage to be the unskilled wage, but these people aren't unskilled. Whereas the unskilled, the guy wheeling the barrel, or just picking out nails was paid a lot less than those. So, if the rate for the semi-skilled guy was 18 pence a day in 1700, the rate for the unskilled guy was 12 to 14. So you can see there's a considerable premium in here. That's another thing that colours our understanding of welfare because usually it's the unskilled or subsistence wage that the macroeconomist is interested in. They relate unskilled and subsistence even though they maybe should not. It's that unskilled wage that is an indication of supply and demand in the labour market, and the draw of that. So taking building labour to a semi-skilled to be unskilled leads to some problems because it implies that unskilled people in London could afford four times the subsistence basket of welfare goods in 1700, when actually they could barely afford two. So, if you're going to use a welfare basket these rates have a real issue and the distinction between skilled is… Petersen: So, the reason maybe we care more about unskilled wages is because that's the wage that you'd expect to see in other places in the economy. For instance unskilled work in agriculture or working in a shop or things that we don't have data for we can sort of guess because presumably there's a labour market and people have mobility and if there was too big a gap between wages for different unskilled jobs then people would move, they’d arbitrage away that difference. So your paper, it has some sort of case studies. You have data from particular construction projects. I thought those might be interesting to go through. So, one of them is the reconstruction of St Paul's Cathedral after the Great Fire of London, which is a massive project, could you talk a little bit about that? Stephenson: Well, yes it's a famous project because the old St. Paul’s had stood since I think the 14th century. It was this you know cultural and emotional symbol for Londoners apparently, and it had been redesigned---the front had been redesigned---by Indigo Jones, the kind of father of classical architecture in England. And it was completely destroyed by the fire and this was a sort of symbolic task to rebuild and so Christopher Wren hailed the King, came up with the design and you know Wren is pretty much the father of modern architecture and he's this enormous intellectual as well as architectural figure, he's very much part of the enlightenment. So the project lasted about 35-40 years, so they declared it finished in 1711 and the Great Fire was 1666 and it's still there today, absolutely intact, it survived the Second World War. So it's this incredible and very emotive building. The interesting thing from a work point of view is it's very much a craftsman's building, it's not an artist's building. So there is sculpture there, there is painting but nothing like a European cathedral like St. Peter's, St. Paul’s is very much a display of English craftsmanship and baroque style and most of it is stone faced. So, I have these wonderful papers, which are the day books of one of the Master Masons, one of the contracting masons who built the south west tower on the west front. His name was William Camster, his father was also a contracting mason on a separate contract and in the network of masons who served, ran and worked. We’d ran over 30 or 40 years and he was on site for about 10 years of the project from 1700 to 1709 or so and some after and I have his day books right, years of this, where he records every single man that was working for him and what they paid him. So, it's got an appeal because you can go and see what they did---which is very rare---working on the 18th century that you get some wage records and you can actually see the product as well. So, it's quite nice from that point of view. So, from an economist's point of view the interesting thing is the way that they contracted the construction because they just started out one contract at a time and then if it worked, they’d go "Yes. We'll do that again." So, they had these repeated idiosyncratic contingent claims contracting going on and on and on and obviously disputes arise and they resolve them, or people drop out and they get new contractors. But the whole thing is basically on a rolling contingent claims contract what Oliver Hart and Holmström said could never happen. Oliver Williamson would have had his head in his hands. But the other notable thing is that the contractors financed this really because the Crown didn't pay them. It did pay them but the Crown and the city, they leveraged the coal tax but mostly people waited two or three years on contracts to be paid. So, the cost of financing that was just swallowed up by the contractors, it was in the price. And that's one of the reasons why you see a margin on labour and materials. But the interest costs for St. Paul's were as a total of the entire bill over 35 years about 20%, and very little of that had been lent by citizens and the city, a lot of that had come from the contractors themselves through just rolling over bills. Petersen: That's interesting. So, we know not only what they were paying their day labours, but also implicitly we know the interest rate for that time. Stephenson: We do. Yes, 6% for to and from the cathedral. Six percent on an annualized basis. Stephen Quinn and Temin and Voth have found higher rates, above 8% for some private lending around the same time. And it is likely that these contractors will have had to have done some private borrowing or lending within their networks to keep rolling this finance over. Because they will have bought the stone, they will have paid the carter, they will have paid the labours who are working for the carter, they will have paid the craftsman, so they may have well have to borrow to do all those things but 6% is what they got from the cathedral. But the real question is then, so these networks of supply chains are surviving on that kind of finance. So really big contracts essentially on a very high level of trust or a very high level of interest. We need to do more work to find out which, but it does seem like these networks---because they repeatedly contract---they have good information and it's more effective than you would imagine those types of contracts to be. Petersen: And of course they're contracting---it's the government paying for it ultimately right? Stephenson: Yes, and it's financed through the coal tax which is also interesting. Bearing in mind the price of coal is relevant to development at this time. The coal tax was levied at a shilling a cauldron after the Great Fire to rebuild the churches for the city and then it was maintained through and into the Georgian period by parliament who kept sort of either adding to it or continuing it and apparently it was detested and greatly avoided. But we definitely need some more research on how this work, and how people avoided it, and and what it did to coal consumption. Because you find in the accounts that the coal tax, they're expecting this much per year from it and consistently about 10 to 15% less comes in. So they have to turn to the city or to commissioners and people who might have money to borrow from them and tide it over. So financing the thing was unconventional. Petersen: So, we usually think of government debt as being highly safe at least in the modern period but back then it may not have been. Stephenson: Yes, and I don't know what the connection to other Treasury things are and Bank of England and everything. At the time it looks like it's just private between St. Paul's and the commissioners for St. Paul’s and either citizens or contractors and that it wasn't actually securitized as a state promise, but there may have been connections. It's something I haven't delved into enough. Petersen: So, another construction project, in this case it's a maintenance project, is the famous London Bridge which of course in the nursery rhyme "London Bridge is falling down" which apparently was true. Can you tell me a little bit about that? Stephenson: So, well London Bridge was it was built the end of 13th century and it's 19 stone piers across the Thames. It must have been the most fascinating and amazing structure, it stood for pretty much 500 years, but by the end of the 16th century in the early 17th century it is falling down. And the Thames because this sort of development further up river as well, the Thames is actually a very strongly flowing tidal river at this stage and the force of the water force through those 19 piers is wearing away. So they built wooden starlings, so they built a wooden constructions they look like boats around the piers, trying to guide the water through and these of course made the problem worse and they made the waters faster. So to pass under the bridge in a boat at high tide apparently you could drop 10 feet through the rushing rapids beneath. So you pay the shootsman who was contracted by the bridge to guide you through the piers. And it was really quite dangerous. So, the bridge has a number of maintenance problems: the first is the starlings the mason repairs. The second is until the mid 18th century the bridge was covered in housing just like Ponte Vecchio in Florence as a proper living bridge the housing was also in a state of disrepair and some of it owned by the bridge and some of it owned privately. So the bridge tried to take over the property that isn't theirs and then get rid of the housing that isn't working, it's falling into disrepair over this period. And there's a guy called Mark Leighton who's written a brilliant thesis at the University of Leicester all about how the bridge masters and the City of London get rid of the housing in the mid 18th century. But essentially the bridge is the only crossing from side to side, from north to south or vice versa until 1750. There isn't another way to cross the Thames. There was a little wooden bridge up in Putney in 1729. London Bridge it's got all of the infrastructure of London basically. And so it's hugely congested and falling apart. So, the maintenance bills are are huge. Oh yeah as well. So as well as the starlings you then have water wheels which are basically bringing the water from the New River Company and the Thames to give water to the city. So those are also in operation, these whole teams of little engineers looking after the water wheels. So it's a really busy bridge it's got people scrambling over it all the time looking after it, not before the shootsman or anybody else doing any work on it and those people were paid not very much. The master craftsmen were paid for their contract and got a really good rate for looking after the contract, and then they hired others piecemeal so they'd hire well-known carpenters or masons. But they'd never have regular days or regular work and then the labourers were paid by the tide. So at high tide you could work on the bridge or you could work on the upper bits of the bridge if you were in a boat; at low tide you could access all those damaged starlings and piers. So at low tide they worked in boats and that meant that in the winter you might only get four tides in the week depending on when the tide and the light coincided, in the summer you could maybe get 11 and then when they didn't need any work done you wouldn't get any tides at all. So, there were quite a number of people. It varied from teams of 12 to teams of 80 or so who were employed in this fashion in a piecemeal just waiting for a little sort of bit of peace work on London Bridge. So, it's an interesting bit of contact with the sort of materiality of the world as well, everything was literally ruled by when the water came in. Petersen: Right. And since it's such a long period of time, I suppose you can get a decent time series of that change in the wages over that period. Stephenson: Yes, from a labour economist point of view, one of the fascinating things about the 18th century is this persistence of rates, particularly for labourers, it's a very monopsonistic market it's a classic monopsonistic market. It's a wage posting. One where employers basically will see who will come at this set wage and what happens is they don't change the wage. The fluctuation happens around the number of days worked. So people don't turn up, or don't get work when there is less to do. The number of days fall away and when there is high demand, an upward-sloping curve, the number of days go up for everybody. But a transaction cost analysis would suggest that the 18th century employer understood the costs of such information very well indeed because they weren't going to have any asymmetry of information. They were going to post ‘this is what you get,’ particularly the unskilled hand and the time or the amount of work that you got was how the fluctuations and the dispersion occurred. So there's a lot more work to be done on that because nobody's really ever looked at this kind of market in those modern terms, understanding it as monopsonistic or having search or information costs. And it's only with these levels of micro data that we can begin to understand that it might have worked like the labour market we know. Until about 20 years ago people thought---until much more recently actually, the last paper I can see about this is in 2007 by Leonard Schwartz---that essentially before 1840 it's a market dominated by custom not by market forces. But on a micro analysis it looks very much like there are just the kind of market forces at play that we understand today. So, wage posting at the lower level, a little bit of wage bargaining at the skills level, and supply and demand do actually equilibrate but not through the rate, through the number of days worked, which of course brings about the income. Petersen: So, the third construction project you discuss is the Westminster Bridge, which I suppose is that that second bridge you mentioned earlier. Stephenson: Yes, the second bridge, the cross rail of the 18th century. Petersen: Is that interesting from an economic history point of view, we have a lot of data from that? Stephenson: You get less data because I don't have anybody's nice little book saying who came in and on which day, so I don't have the number of days' work for Westminster Bridge. The interesting thing about Westminster Bridge is the different kinds of contract. Everybody, they were making contracts for hundreds of thousands of pounds with the masons and engineers and they also had a contract with a guy who had a horse and three piles for 27 pounds for the year. So, you've got this variation in value or risk from a financial point of view which is quite dramatic. But the key thing is that at Westminster Bridge you find the tide and the day model as well. So a much smaller number of days than you would expect that are actually billed to the institution, but this means of paying by the tide, which protects productivity from an employer's point of view. So that also occurs at Westminster Bridge. And what you find is that people are doing quite advanced and quite dangerous work, but without the danger money. They were given gin instead. So they sank caissons, this is one of the earliest uses of caissons designed to create the piers. So these things are experimental to say the least, and they put people in diving gear into the caissons and it must have been terrifying, you know, what if the stuff gave way and they went under the Thames. In February, because that's the time you want to be in the Thames! You know, in 18th century diving gear. And got them to work on the masonry or on the carpentry on the bed of the river for the same rate as you could be having quite a nice comfy time carving out something simple, or doing some basic maintenance work on a couple of windows on some bridge houses. So, yes very dangerous work. There seemed to be a lot of skill available, ready to do that work at those kinds of rates. Petersen: So, where do you see this research program going in the future? Stephenson: There's obviously an issue about the rate of welfare, the real wage and welfare in the 18th century and to be honest if we're going to make a serious contribution to that, we need to start looking at people who aren't builders. I've started a project with the Cambridge Group for the History of Population and Social Structure, where I spent a year before I went to Oxford, on London occupations. Because that Cambridge group, they are the masters of working on occupational structure in the long run in England and we are sampling institutions that bought goods and services widely. And the kind of bills and the kind of businesses that they deal with to understand what sort of people were employed where. So, to try and get some welfare and some wage data beyond builders that we can normalize and use properly. I think the second direction for this research is to understand how labour markets worked. Was there such a thing as custom? Because one of the old things we believe about the Industrial Revolution, and this idea doesn't really stand up anymore, but it's something that's still emotionally alluring for a lot of people, we see the Industrial Revolution as that sort of capitalism thing and our version of capitalism got going. But if people already understood transaction cost economics, and Christopher Wren writes like Oliver Williamson sometimes, then maybe the market didn't start then, maybe they already had a view of the market. And there are some organizational things that we need to be looking at from that point of view. Essentially the 18th century will always be interesting because it is a free market. It is unregulated, there's no corporation tax and the finance is not state controlled at all. This is before the gold standard, this is before states get interested in managing money in a big way. There is monetary policy but it's not in the same way we conceive it now. And so labour and capital have a relationship that is unencumbered by the state, by government, by regulation. So what is the outcome of that? Was it a race to the bottom, was there any equilibrium, what happened? So, there's a contribution to be made to studying that as a sort of a history of ideas thing as well. It's hugely rich but those are broadly the three things that are on my agenda right now. Petersen: My guest today has been Judy Stephenson. Judy thanks for being a part of Economics Detective Radio. Stephenson: Thank you very much. I very much enjoyed talking to you.
A Way with Words — language, linguistics, and callers from all over
Say you have an acquaintance you always see at the dog park or the playground. But one night, you run into them at the movies, and for a moment, it's confusing. Is there a word for that disorienting sense of someone or something being out of place? Yes! Plus: the term sea change doesn't have to do with winds changing direction on the surface of the sea. It's a kind of profound transformation that Shakespeare wrote about. Finally, Martha and Grant have recommendations for the book lovers on your gift list. Plus: titch, chocolate gravy, the overview effect, the cat's pajamas, snot otters, and zoomies. FULL DETAILS The book Lingo, by Dutch linguist and journalist Gaston Dorren, is an enjoyable whirlwind tour of languages throughout Europe. An anachronism is something that's placed in the wrong time period, like a Roman soldier wearing Birkenstocks. But what's the word for if someone or something is literally out of place geographically speaking? You can use the word anatopism, from the Greek word for "place," or anachorism, from Greek for "country." An eighth-grade history teacher from Denton, Texas, is teaching about colonial America, and wonders if there's a difference between the phrases to found a colony or establish a colony. The "Think and Grin" section of Boy's Life magazine has some pretty corny jokes, including one about a parking space. The word titch means "a small amount," and is most likely just a variant of touch. Quiz Guy John Chaneski offers a game that involves finding the synonym with the most syllables. For example, one synonym for the word dumb is vacuous. But can you think of another that has five syllables? A listener in San Antonio, Texas, has fond memories of chocolate gravy over biscuits, the word gravy in this sense having nothing to do with a meat-based sauce. Grant shares his mother's own recipe. Overview effect refers to the cognitive shift in awareness and sense of awe experienced by astronauts who observe Earth from space. The term also inspired the title of Benjamin Grant's new book, Overview: A New Perspective of Earth, a collection of spectacular images culled from satellite photographs. Where does the accent fall in the word Caribbean? Most English speakers stress the second syllable, not the third. The word derives from the name of the Carib Indians, also the source of the word cannibal. The Italian word ponte means "bridge," as in the Ponte Vecchio of Florence. Ponte now also denotes the Monday or Friday added to make for a long weekend. A sea change is a profound transformation, although some people erroneously use it to mean a slight shift, as when winds change direction on the surface of the ocean. In reality, the term refers to the kind of change effected on something submerged in salt water, as in Ariel's song from Shakespeare's The Tempest. It's book recommendation time! Grant recommends the Trenton Lee Stewart series for young readers, starting with The Mysterious Benedict Society. Martha praises Ronni Lundy's Victuals: An Appalachian Journey, with Recipes, a love letter to the cuisine, folkways, history, and language of Appalachia. A San Antonio, Texas, listener lives in a house built by his grandfather, who was from Finland. The house has a small window in an upper corner that supposedly was designed to ensure that evil spirits could escape from the house. He thinks it's called a grum hole. Ever heard of it? Why do we say I'm just joshing you? Was there a Josh who inspired this verb? A snot otter is a kind of salamander. The cat's pajamas, denoting something excellent, arose in the 1920's along with many similarly improbable phrases involving animals and their anatomy or possessions, including the gnat's elbow, the eel's ankles, and the elephant's instep. What do you call it when your dog or cat suddenly turns into a blur of fur, racing through the house? Trainers and behaviorists call those frenetic random activity periods or FRAPs. Other people just call them zoomies. This episode was hosted by Martha Barnette and Grant Barrett and produced by Stefanie Levine. -- A Way with Words is funded by its listeners: http://waywordradio.org/donate Get your language question answered on the air! Call or write with your questions at any time: Email: words@waywordradio.org Phone: United States and Canada toll-free (877) WAY-WORD/(877) 929-9673 London +44 20 7193 2113 Mexico City +52 55 8421 9771 Donate: http://waywordradio.org/donate Site: http://waywordradio.org/ Podcast: http://waywordradio.org/podcast/ Forums: http://waywordradio.org/discussion/ Newsletter: http://waywordradio.org/newsletter/ Twitter: http://twitter.com/wayword/ Skype: skype://waywordradio Copyright 2016, Wayword LLC.
Petko Turner - Technotronica Gucci's Youngster Academy '16 - After Show Firenze Technoid Bassed House Music 2 CDJ900, DJM2000, TR808 synced, iPhone Jingles, Zoom H1 Firenze anche Fiorenza nel Medioevo], Florentia in latino) è un comune italiano di 383 083 abitanti, capoluogo della Toscana e centro della propria città metropolitana con una popolazione di 1 013 820 abitanti. È l'ottavo comune italiano per popolazione e il primo della Toscana. La città di Firenze è il cuore dell'Area metropolitana Firenze - Prato - Pistoia, una conurbazione che conta oltre 1 520 000 abitanti Nel Medioevo è stata un importante centro culturale, commerciale, economico e finanziario. Nell'età moderna ha ricoperto il ruolo di capitale del Granducato di Toscana, dal 1569 al 1859, con il governo delle famiglie dei Medici e dei Lorena. Fu capitale d'Italia dal 1865 al 1871, dopo l'unificazione del Paese (1861). Importante centro universitario e patrimonio dell'umanità UNESCO, è considerata il luogo d'origine del Rinascimento ed è universalmente riconosciuta come una delle culle dell'arte e dell'architettura, nonché rinomata come una delle più belle città del mondo, grazie ai suoi numerosi monumenti e musei – tra cui il Duomo, Santa Croce, gli Uffizi, Ponte Vecchio, Piazza della Signoria e Palazzo Pitti. Download for free on The Artist Union