Podcast appearances and mentions of Santa Cecilia

Fuimos invitados por la Hermandad Emaús Mujeres de la parroquia Santa Cecilia, en el Distrito Nacional. Hablamos sobre «Cinco consejos para comprometernos con Dios, con la Fe y con la Iglesia». Hablamos sobre la necesidad de la formación espiritual y doctrinal, sobre la importancia de la oración comunitaria y de la vida parroquial, y del amor a la Iglesia.

En esta grabación que vamos a escuchar, el músico Rafa Rico destaca un aspecto fundamental de la pieza: su ritmo anapesto. 

99 is the new 100, so I needed a guest befitting of the occasion; step up a behemoth of the German orchestral flute scene in the incomparable Michael Faust. Michael has just freshly retired as principal of the WDR Symphony Orchestra here in my adopted home of Cologne, and he joined me for an al fresco chat in sunny Kölle to reflect on a glittering career. It's a special one lads; drink it up xInline G Merch ⭐️www.Inlineg.myshopify.comInline G Patreon ⭐️www.patreon.com/TheInlineGFlutePodcastInline G will ALWAYS be free of charge, but signing up to the Patreon helps let this podcast reach new heights, if you can afford it. You'll also get to ask questions to upcoming guests as well as get early access to some episodes. Or if you'd rather not spend money, subscribing to my YouTube channel and following me on Facebook, Instagram and TikTok is a HUGE way to support the podcast. It'll cost you nothing, and it really makes a difference to the algorithm gods. So please interact however you can; like, comment, or subscribe, and help keep this podcast lit xAnd finally; use the code “INLINEG” online or in person at Flute Center for; 5% off accessories, 10% off all sheet music, free shipping on new instruments and free shipping to trial instruments (USA only.)Chapters:00:00 - An Introduction03:48 - Professional Retirement09:58 - Nervosity v Tension and Blackouts23:00 - Santa Cecilia, Munich and More36:22 - What Makes a Great Second Flute46:32 - Hamming Flute Loyalty59:27 - Career Concert Highlights 1:05:00 - Rapid Fire Questions1:1ß:38 - An Important Initiative 

#AlaCartaIB3 | No et perdis el programa 13x37 (edició 605) de Font de Misteris! Ja tens disponible un nou capítol de la tretzena temporada per escoltar-lo quan vulguis. ✨ Aquest programa 605 de Font de Misteris l'hem començat en el punt on el varem deixar la setmana pasada. En el repàs per la història d'algun dels jocs de taula, i també d'altres que varen arribar a les nostres illes. A quina època ho varen fer? Què hi ha al darrera? Al Contes i Rondalles de na Irene Font hem conegut la història anomenada “El Monestir de Santa Cecilia” del llibre “Montserrat, tradicions i llegendes” de Joan Amades. I finalment coneixerem una historia anomenada com “La Pedra de San Martín”. Què hi ha al darrera? #FontdeMisterisIB3

Beppe, a native Italian, started his journey in active travel over two decades ago and, with the help of his wife Heather, co-founded Tourissimo, one of the top adventure travel companies in Italy. With years of expertise designing cycling and adventure tours across all 20 regions of Italy, Beppe and Heather have the inside scoop on the most authentic and unforgettable experiences Italy has to offer.So grab your espresso (or a glass of vino Italiano), and let's explore Italy region by region!Northern Italy: Adventure, Culture, and Alpine BeautyLombardy (Lombardia)Running along the Swiss border, Lombardy is Italy's largest and wealthiest region—a land of striking contrasts and cultural riches. Home to nearly 10 million people, Lombardy contains 12 of Italy's largest cities: Milan, Bergamo, Brescia, Como, Mantua, Pavia, Cremona, Lecco, Lodi, Monza, Sondrio, and Varese. The region blends modern sophistication with old-world charm, from the fashion capital and bustling metropolis of Milan to the serene, postcard-perfect landscapes of Lake Como.Lombardy is dotted with some of Italy's most beloved lakes, including Lake Maggiore, Lake Como, Lake Garda, Lake Iseo, Lake Idro, and many more. Picturesque villages like Bellagio offer sun-drenched escapes along Lake Como's shores, while the medieval towns of Bergamo and Mantova enchant visitors with cobblestone streets, sweeping views, and centuries of history.Culinary lovers will be spoiled for choice with Lombardy's 60 Michelin-starred restaurants—3 with three stars, 6 with two stars, and 51 with one star. Be sure to savor the region's iconic Risotto alla Milanese, a creamy saffron-infused dish that's a local staple. Wine enthusiasts won't want to miss a glass of Franciacorta, Italy's sparkling answer to Champagne.November is a wonderful time to visit, with cooler temperatures and fewer tourists. It's also the perfect season to explore Lombardy's slice of the Alps, where charming mountain towns await nestled among the peaks. For an unforgettable adventure, consider attending the 2025 Winter Olympics, which will be held in Milan-Cortina d'Ampezzo!Tourissimo Tip– If you are flying into Milan, select the correct airport because Milan has two airports! For info, check out the following Tourissimo blog: https://www.tourissimo.travel/blog/avoid-this-common-travel-mistake-know-milans-two-airportsVenetoVeneto, the birthplace of Prosecco, Polenta, and the iconic Spritz, is a region rich in charm, culture, and culinary delights. Stretching from the Italian Riviera to the Venetian Pre-Alps and the stunning Dolomites, Veneto is home to both natural beauty and historic towns. Its capital, the enchanting floating city of Venice, is world-famous for its canals, gondolas, labyrinthine streets, and undeniable romance.Each of Venice's islands offers something special: admire the colorful houses of Burano, renowned for its lace-making traditions; visit Murano, celebrated for its centuries-old glassblowing artistry; and soak up the peaceful atmosphere of Torcello. Exploring these islands by vaporetto (water bus) offers a quieter, more authentic glimpse into Venetian life. Tourissimo Tip–For a few more suggestions, check out Tourissimo's blog on the Venetian Lagoon: https://www.tourissimo.travel/blog/our-favorite-destinations-in-the-venetian-lagoonBeyond Venice, Veneto boasts a treasure trove of picturesque towns. Verona, Padua, Vicenza, and Asolo each offer their own distinct history and beauty. Visit Castelfranco Veneto for a charming escape or head to Bardolino to enjoy a boat ride on Italy's largest lake, Lago di Garda. Stroll the waterfront in Castelletto sul Garda or circle the freshwater moat of Cittadella, a red-brick medieval town full of character.In the countryside, the hills of Prosecco promise stunning vineyard views, while the medieval town of Montagnana offers a taste of the past. Nature lovers can visit the volcanic Euganean Hills in Este, and cheese lovers shouldn't miss the small town of Asiago, home to one of Italy's most famous cheeses.Veneto's culinary scene shines with 34 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 29 with one star. Indulge in local specialties like Bigoli in Salsa, a hearty Venetian pasta with anchovy sauce, and toast with a glass of Prosecco, Grappa, or the regional favorite, the Select Spritz. And don't forget—Venetians love to celebrate, so let loose and join the party!Tourissimo Tips–Another fun suggestion is Veneto Marostica, the City of Chess, where they do a living chess match with hundreds of people dressed in medieval costumes every two years: https://www.tourissimo.travel/blog/marostica-the-city-of-chessPiedmont (Piemonte)Nestled at the foot of the Alps and bordered on three sides by the Mediterranean Sea, Piedmont is one of Italy's most underrated gems. With a diverse landscape that offers adventure and beauty year-round, this region is perfect for both winter skiing and summer hiking and biking, thanks to its stunning Alpine scenery.But Piedmont isn't just about breathtaking views—it's steeped in rich history and cultural significance. As the first capital of Italy, it boasts grand palaces, remarkable art, and sacred relics like the famed Shroud of Turin. The capital city of Turin is a vibrant hub, home to Europe's largest outdoor food market and the monthly Gran Balon flea market, a haven for vintage and antique lovers.Venture beyond the city and you'll discover a region bursting with charm and flavor. Tour the Langhe Hills, a paradise for vineyard visits, and sample Bagna Cauda, a warm anchovy and garlic dip beloved by locals. Wander the lakeside town of Stresa on Lake Maggiore, or stroll the cobbled streets of Neive, where views of rolling hills and storybook cottages create an unforgettable setting. In Asti, you can witness the September medieval horse races and visit the majestic Cattedrale di Santa Maria Assunta e San Gottardo. For a true fairy-tale escape, head to Macugnaga in the valley of Monte Rosa, a perfect base for both skiing and hiking. And just outside of Turin lies the hidden gem of Lake Orta, a peaceful retreat away from the crowds.Piedmont's culinary scene is just as spectacular. With 35 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 30 with one star—the region is a paradise for food lovers. Dine in Alba during white truffle season (September to January), and savor iconic regional dishes like Agnolotti del Plin and Coniglio Arrosto. Wine enthusiasts will be in heaven here—Piedmont is the land of Barolo, the "king of wines," and Barbaresco, two of Italy's most prestigious reds.Tourissimo Tips:Piedmont is home to the Slow Food movement: https://www.tourissimo.travel/blog/why-piedmont-is-renowned-for-its-slow-foodTourissimo Tip–Check out this blog for a guide to a day of eating in Turin: https://www.tourissimo.travel/blog/a-day-of-eating-in-turinTourissimo Tip–One of the Best Meals of Your Life will be at the Piazza Duomo in Alba!Emilia-RomagnaLocated in central Italy along the Adriatic coast, Emilia-Romagna is a vibrant and diverse region known for its perfect blend of “slow food” and “fast cars.” This area is considered both the culinary and automotive capital of Italy, offering rich traditions, warm hospitality, and unforgettable experiences.Food lovers will be in heaven here. Emilia-Romagna is the birthplace of iconic Italian delicacies such as Mortadella, Tortellini in Brodo, Parmigiano-Reggiano, Prosciutto di Parma, traditional Balsamic Vinegar, Lambrusco, and egg-based fresh pastas like lasagna, tortellini, and tagliatelle. A visit to Parma lets you savor authentic Parmigiano-Reggiano and world-class Prosciutto, as well as enjoy the elegant Teatro Regio opera house.The region also has a need for speed—it's home to legendary automotive brands like Ferrari, Lamborghini, and Maserati. For car enthusiasts, the Ferrari Museum in Modena is a must-see. Emilia-Romagna even has a dedicated cycling tourism office, and in summer 2023, it played host to several stages of the Tour de France, which began in nearby Florence.Beyond the food and cars, Emilia-Romagna offers a range of enchanting destinations. The capital city of Bologna is known for its Piazza Maggiore, the Two Towers, and the scenic Santuario Madonna di San Luca. In Ravenna, marvel at the dazzling, colorful mosaics and the historic San Vitale Basilica. Along the coast, vibrant seaside resorts like Cervia, Cesenatico, and Rimini create a lively, carnival-like party atmosphere from late May through September. For a more peaceful experience, explore the medieval gem of Brisighella, a lesser-known treasure full of charm.When it comes to fine dining, Emilia-Romagna doesn't disappoint. The region boasts 24 Michelin-starred restaurants, including one three-star, three two-star, and twenty one-star establishments. Visitors are often struck by the warmth and generosity of the locals—some of the most hospitable people in Italy—who express their love through exceptional food and outstanding service.Tourissimo Tips:Did you know that there is a whole other country within Emilia Romagna? https://www.tourissimo.travel/blog/san-marino-the-other-small-country-within-italyTourissimo Tip–Pietra di Bismantova was an inspiration for Dante: https://www.tourissimo.travel/blog/pietra-di-bismantova-the-inspiration-for-dantes-purgatoryTourissimo Tip–You can cross the Rubicon: https://www.tourissimo.travel/blog/crossing-the-rubiconTrentino-South TyrolNestled along Italy's northern border with Switzerland, Trentino–South Tyrol is a stunning mountainous region that blends Italian and Austrian influences, making it a top destination for nature lovers and outdoor enthusiasts. With its striking Alpine scenery, exceptional cuisine, and rich cultural duality, this region offers the best of both worlds.The South Tyrol capital, Bolzano, is renowned for having the highest quality of life in Italy, combining the clean, efficient infrastructure often associated with Germany with the flavorful food and spirited lifestyle of Italian culture.Outdoor adventurers will be captivated by the Dolomites, with their dramatic limestone peaks—ideal for hiking, skiing, and breathtaking vistas. Don't miss the Alpe di Siusi, Europe's largest Alpine meadow, which is especially stunning in spring and summer. Explore shimmering Lake Garda and uncover the region's medieval past through spectacular castles like Schloss Tirol, Castel Roncolo, and Castel d'Appiano.Tourissimo Tip–An off-the-beaten-path outdoor paradise can be found in the Alps of Trentino. Check out the Val di Sole. This is one of the areas that Beppe and Heather regularly go to on their personal vacations in Italy: https://www.tourissimo.travel/blog/the-wild-dolomitesThe culinary offerings here reflect the region's unique blend of cultures. Traditional dishes range from Bratwurst and Goulash to Italian-style pastas with hearty meats like deer. Foodies should try Speck, a savory smoked ham, perfectly paired with a glass of Gewürztraminer, a fragrant white wine native to the area. The region also produces excellent white wines and lighter reds that pair beautifully with its alpine cuisine.When it comes to fine dining, Trentino–South Tyrol excels with 33 Michelin-starred restaurants, including three three-star, five two-star, and twenty-five one-star establishments, making it one of Italy's most impressive gourmet regions.LiguriaLocated along Italy's rugged northwestern coastline, Liguria—also known as the Italian Riviera—boasts dramatic cliffs, colorful seaside villages, and incredible culinary traditions. The region is best known for the five picturesque villages of Cinque Terre, as well as the glamorous resort towns of Portofino and Santa Margherita Ligure.Tourissimo Tip– If you visit the Cinque Terre, don't forget to look up, and hike up away from the crowds to see the heroic vineyards: https://www.tourissimo.travel/blog/the-heroic-winemaking-of-the-cinque-terreBecause of the narrow, winding roads with steep drop-offs, many travelers prefer to explore the region via the local train or by public or private boat. If you're planning to hike the famous trails, be aware that entrance permits are now required due to landslides and overtourism.In the regional capital of Genoa, dive into maritime history, visit the iconic San Lorenzo Cathedral, and wander the city's old port area. Just outside Genoa, discover the secluded San Fruttuoso Abbey, accessible only by boat or footpath. In Vernazza, one of the Cinque Terre towns, visit the Doria Castle and the beautiful Santa Margherita Church.Liguria is also a celebrity hotspot, and its cuisine is just as impressive as its scenery. Known as the birthplace of pesto, the region is famous for Pesto alla Genovese, made with a special local basil. Be sure to try the region's olive oil, garlic, cheeses, and exceptional seafood, especially the anchovies. Other regional specialties include Focaccia di Recco, a cheese-filled flatbread, and lighter olive oils that perfectly complement Ligurian dishes.For fine dining, Liguria is home to seven Michelin-starred restaurants, all with one star, offering refined cuisine rooted in the region's coastal and agricultural traditions.Friuli-Venezia Giulia (Friuli)Tucked between Veneto, Austria, and Slovenia, Friuli-Venezia Giulia is a lesser-known gem that offers a unique blend of Alpine landscapes, rich cultural heritage, and coastal charm. The region features part of the Dolomites, ideal for hiking, skiing, and capturing breathtaking scenery.The capital, Trieste, is a refined port city with a fascinating blend of Italian, Austro-Hungarian, and Slavic influences. Don't miss the Miramare Castle, perched over the sea with stunning views. In Cividale del Friuli, stroll through cobbled streets and sample Frico, a savory, crispy dish made of cheese and potatoes, best enjoyed with a glass of Schioppettino, a bold red wine native to the region.For outdoor adventures and relaxation, spend a beach day at Lignano Sabbiadoro, camp in Sistiana, bike the trails around Grado, or explore the ancient Roman ruins in Aquileia, a UNESCO World Heritage Site. Be sure to visit the enormous Grotta Gigante (Giant Cave), stroll through Unity of Italy Square, and tour the Revoltella Museum for modern art.Friuli-Venezia Giulia is also home to seven Michelin-starred restaurants, including two two-star establishments and five one-star venues, reflecting the region's quiet but impressive culinary scene.Tourissimo Tip– A hotel that Heather and Beppe love in Cormons is La Subida. It's a unique, high-end, and rustic property nestled in nature that boasts a 1-Michelin star restaurant: https://www.tourissimo.travel/blog/hotels-we-love-la-subidaAosta ValleyNestled in the northwestern tip of Italy, where it borders Switzerland and France, the Aosta Valley is Italy's smallest and highest region—a true mountain paradise. This alpine jewel is renowned for its dramatic snowcapped peaks, storybook castles, and a unique blend of French and Italian culture, as both languages are spoken here.The region is home to Mont Blanc (Monte Bianco), Europe's highest peak, which straddles the borders of Italy, France, and Switzerland. While the summit lies on the French side, visitors on the Italian side can experience the Skyway Monte Bianco, a breathtaking cable car ride offering panoramic views of the Alps.Key landmarks include the striking Matterhorn, the impressive Fénis and Savoy Castles, and the Bard Fortress, one of the largest and most remarkable fortifications in the Alps. After a day in the mountains, relax in one of the region's thermal spas, and indulge in Fonduta, a rich, velvety cheese fondue perfect for chilly alpine evenings.Wine lovers should sample the region's distinctive red mountain wines, especially Enfer d'Arvier, known for its bold flavor and high-altitude character.Tourissimo Tip–A fun tradition is the Friendship Cup, a communal cup of coffee: https://www.tourissimo.travel/blog/the-friendship-cup-of-valle-daostaCentral Italy: History, Art, and Rolling HillsTuscany (Toscana)Tuscany, the heart of the Renaissance, is a captivating region of rolling hills, cypress-lined roads, vineyards, and timeless art and architecture. Located just below Italy's northern regions, it's a haven for art lovers, history buffs, and food and wine enthusiasts alike. From Chianti to Brunello di Montalcino, the region offers a wide variety of world-class wines.The regional capital, Florence, is one of Italy's most walkable and safe major cities, making it ideal for solo travelers. Admire its architectural wonders while sipping on Chianti Classico and indulging in a local favorite—Bistecca alla Fiorentina. Must-see landmarks in Florence include the Cathedral of Santa Maria del Fiore (Duomo), Ponte Vecchio, Palazzo Vecchio, the Uffizi Gallery, and the Galleria dell'Accademia, home to Michelangelo's David. For iconic views, head to Piazzale Michelangelo.Beyond Florence, explore the historic cities of Siena, Lucca, and San Gimignano, each offering its own charm. Don't miss the Leaning Tower of Pisa or the Siena Cathedral, and spend time in the picturesque public squares like Piazza del Campo, Piazza della Signoria, and Piazza del Duomo.For off-the-beaten-path adventures, discover medieval hilltop villages such as Sorano, or head to the Maremma coast for scenic beaches and bold wines. Tuscany also shines in its culinary excellence, boasting 41 Michelin-starred restaurants—including 1 three-star, 5 two-star, and 35 one-star establishments.Tourissimo Tip–3 places in Tuscany you didn't know existed: https://www.tourissimo.travel/blog/three-places-in-tuscany-you-did-not-know-existedUmbriaUmbria, often called the "Green Heart of Italy," is the country's only completely landlocked region, nestled between Tuscany, Lazio, and Le Marche. Though it lacks large cities, Umbria more than makes up for it with breathtaking natural beauty, medieval towns, and a rich culinary tradition.One of Umbria's most impressive sights is the Cascata delle Marmore (Marmore Falls)—the second tallest waterfall in Europe. Nature lovers and photographers alike will be amazed by its dramatic 165-meter drop. The region is also home to Assisi, the birthplace of St. Francis, one of Italy's most revered saints, and a major pilgrimage destination.Food lovers will delight in Umbria's hearty, earthy cuisine, featuring lentils, mushroom-based dishes, cured meats, and the prized black truffle (Tartufo Nero di Norcia). Pair these specialties with a glass of Sagrantino di Montefalco, a robust red wine unique to the region.Umbria's culinary excellence is further reflected in its four Michelin-starred restaurants: Casa Vissani, Vespasia, Ada, and Elementi. Each holds one Michelin star, offering refined takes on the region's rustic flavors.Tourissimo Tip–Norcia is definitely one of Italy's culinary gems: https://www.tourissimo.travel/blog/norcia-one-of-italys-culinary-gemsMarcheLocated in central Italy on the Adriatic side, Marche is a beautiful region with a population of 1 million people, known for its charming towns, rich history, and welcoming, hardworking culture. The region offers stunning destinations like Urbino and Ancona, along with pristine beaches such as Spiaggia della Due Sorelle, Parco Naturale Monte San Bartolo, Mezzavalle, and the Riviera del Conero, not to mention many picturesque nature reserves.Must-see landmarks include Castello di Gradara, Palazzo Ducale di Urbino, the Sanctuary of the Holy House of Loreto, Cattedrale di San Ciriaco, Tempio del Valadier, and the breathtaking underground Frasassi Caves. Marche's favorite cities and nearby towns also include Gubbio, Assisi, Perugia, Orvieto, and Cascia.For those drawn to religious history, highlights include the Papal Basilica of Saint Francis, the Sacred Convent of Saint Francis, Basilica di Santa Maria degli Angeli, and Basilica di Santa Chiara in Assisi, as well as the Basilica of Santa Rita da Cascia. History lovers should visit Rocca Paolina, Piazza IV Novembre, Fontana Maggiore, Piazza del Comune, and Grotta di Monte Cucco, while museums like Narni Sotterranea, the National Gallery, and Nobile Collegio del Cambio offer rich cultural experiences.This region is famous for its culinary tradition, especially its mastery of seafood, and is home to seven Michelin-starred restaurants — including Uliassi in Senigallia, proudly holding three Michelin stars, along with one two-star and five one-star establishments. No visit would be complete without tasting Olive all'Ascolana, fried stuffed olives that perfectly capture Marche's local flavor. All of this, combined with the region's natural beauty and warm, fun, and friendly locals, makes Marche a truly unforgettable destination in the heart of Italy.Tourissimo Tip–Ascoli Piceno, the town where the Ascoli olive is from, is beautiful, especially at night when it appears to glow: https://www.tourissimo.travel/blog/ascoli-piceno-the-italian-town-that-glows-at-nightLazioLazio, one of Italy's central regions, though often considered a southern region by Italians, is a place rich with history, iconic landmarks, and hidden gems. At its heart is the capital city of Rome, a destination overflowing with opportunities for exploration. Essential sites include the Colosseum, Trevi Fountain, Pantheon, Roman Forum, Spanish Steps, St. Peter's Basilica, the Sistine Chapel, and countless other remarkable attractions. No visit to Rome is complete without savoring its famous dishes, including Cacio e Pepe — a creamy cheese and pepper pasta — along with local favorites like Spaghetti alla Gricia, Pasta all'Amatriciana, and Pasta Carbonara, best enjoyed with a glass of crisp Frascati wine while taking in views of the Colosseum. Lazio as a whole has 107 two-star Michelin restaurants and 105 one-star restaurants. If you find yourself in the Trastevere neighborhood, there are many wonderful popular restaurants, including La Scaletta and Le Mani in Pasta.Another must-see is Vatican City, home to the Vatican and its world-renowned religious and artistic treasures. In December 2025, Rome will host the Jubilee, or Holy Year — a significant Catholic Church event focused on forgiveness, reconciliation, and spiritual renewal, held only once every 25 years and drawing pilgrims from across the globe.Beyond Rome, Lazio offers a beautiful coastline and peaceful countryside, perfect for travelers seeking quieter escapes. Among its hidden gems is Ostia Antica, an ancient Roman city that once served as the bustling port of Rome, located at the mouth of the Tiber River. With its blend of legendary landmarks, culinary traditions, religious significance, and off-the-beaten-path treasures, Lazio is a captivating region waiting to be explored.Tourissimo Tip–There's a wonderful project underway to create a cycle path around the perimeter of Rome: https://www.tourissimo.travel/blog/cycling-in-rome-grab-a-bike-and-bike-the-grabAbruzzoAbruzzo, known as Italy's green region, lies in the central-eastern part of the country and boasts a stunning combination of mountains, coastline, and unspoiled nature. Along the beautiful Trabocchi Coast, visitors can admire the historic trabocchi — ingenious wooden fishing structures built by fishermen centuries ago to safely fish the Adriatic waters, many of which have now been converted into charming seaside restaurants where you can dine on fresh seafood while suspended above the waves with sunsets as your backdrop. When it comes to dining, Abruzzo currently boasts four Michelin-starred restaurants; there are three 1-star restaurants and one 3-star restaurant. Food lovers shouldn't miss Arrosticini, the region's famous grilled lamb skewers, or a glass of bold Montepulciano d'Abruzzo red wine. Outdoor enthusiasts have countless opportunities for adventure, from swimming at the Stiffe Caves and strolling the Ponte del Mare to relaxing on the beaches of Riserva Naturale Guidata Punta Aderci and hiking to the iconic Rocca Calascio. Lakeside escapes await at Lago di Scanno and Lago di Barrea, while the towering Gran Sasso d'Italia and the expansive Parco Nazionale d'Abruzzo, and Lazio e Molise offer breathtaking scenery and pristine trails. The region is home to many national parks — Abruzzo, Lazio, Molise National Park, Gran Sasso and Laga Mountains National Park, and Maiella National Park — perfect for hiking, biking, trail running, and spotting the highest peaks of the Apennine Mountain Range. Cyclists can enjoy the Bike to Coast cycle path, a 131 km (81.4 mile) route running along the Adriatic coast from Pescara to Vasto. History and architecture lovers will appreciate sites like Basilica di Santa Maria di Collemaggio, Centro Storico di Sulmona, Santo Stefano di Sessanio, Abbey of San Giovanni in Venere, and the Medieval Village of Pacentro. For a uniquely tranquil experience, visit the enchanting Gardens of Ninfa. Abruzzo is also a fabulous winter skiing destination and keeps traditions alive with events like Transumanza, the seasonal migration of livestock, primarily sheep, between the high-altitude pastures of the region. With its mountain majesty, historic villages, flavorful cuisine, and coastal charm, Abruzzo offers something unforgettable for every traveler.Tourissimo Tips:More info on the trabocchi coast: https://www.tourissimo.travel/blog/abruzzos-trabocchi-coastAbruzzo Bike to Coast is a beautiful bike path along the coast: https://www.tourissimo.travel/blog/cycling-along-abruzzos-coastMoliseOne of Italy's most untouched and lesser-known regions, Molise is famously nicknamed “the region that doesn't exist,” though it's rich in history, traditions, and natural beauty. This quiet region offers a mix of beaches and mountains, including part of the National Park of Abruzzo within the Apennines mountain range, filled with abundant wildlife, hiking trails, and winter ski opportunities. Tourissimo Tip–The Region That Doesn't Exist: https://www.tourissimo.travel/blog/the-italian-region-that-doesnt-existThe capital city, Campobasso, is home to notable sites like Monforte Castle and several Romanesque churches, while the charming coastal town of Termoli draws visitors for its beaches, trabucchi (historic fishing huts now serving fresh seafood), and local specialties like brodetto, a traditional seafood stew. Along the Molise coast in Termoli, dining at a trabucchi offers fresh catches with a side of Adriatic views. History buffs should visit the Samnite ruins in the Pietrabbondante archaeological area, the well-preserved Saepinum Archaeological Area, and landmarks like Lago di Castel San Vincenzo, the Cathedral of Saint Mary of the Purification, Monforte Castle, and the Basilica of Saint Mary of Sorrow. A must-see is the Marinelli Bell Foundry, founded in 1339. It's the oldest continuously operating bell foundry in the world, Italy's oldest family business, and the official provider of bells to the Vatican. Food lovers can sample Cavatelli, a local pasta specialty, paired with Tintilia, a rare red wine unique to Molise. The region is also home to seven one-star Michelin restaurants and several local food tours that showcase its rustic culinary traditions. While Molise's quiet charm and untouched landscapes make it a special destination, visitors should note that English is not widely spoken, making it a truly authentic Italian experience for those eager to explore one of the country's hidden gems.Southern Italy: Sun, Sea, and Ancient WondersCampania The birthplace of Neapolitan pizza, the Mediterranean Diet, and Mozzarella di Bufala, Campania is one of Italy's most vibrant and culturally rich regions. Home to the bustling regional capital Naples (Napoli), it boasts some of the country's most iconic destinations, including Pompeii, the stunning Amalfi Coast, and the tranquil Cilento Coast.Along the sparkling, deep-blue waters of the Golfo di Napoli, you'll find must-visit coastal towns like Positano, Amalfi, and Ravello, as well as the famous islands of Ischia, Capri, and the colorful Procida. Visitors can hike the breathtaking Path of the Gods, explore the hauntingly preserved ruins of Archaeological Pompeii, forever shadowed by the gray cone of Mt. Vesuvius, and savor the region's culinary gems like ultra-fresh seafood and crisp Falanghina wine.History and culture lovers shouldn't miss Sansevero Chapel Museum, San Carlo Theatre, the Catacombs of San Gennaro, and the lush Villa Cimbrone Gardens. Campania also impresses with its historic castles, including the Royal Palace of Caserta, Ovo Castle, and Castello Aragonese d'Ischia. Wine enthusiasts should head to the province of Avellino, known for producing some of the best wines in southern Italy.Tourissimo Tip–Wine is also grown inland on the Amalfi Coast, and there are some vines that are 250 years old (pre-phylloxera): https://www.tourissimo.travel/blog/old-vines-on-the-amalfi-coastNature lovers will be drawn to the Cilento, Vallo di Diano, and Alburni National Park, a UNESCO World Heritage Site celebrated for its biodiversity, dramatic landscapes, and cultural heritage, featuring ancient ruins like Paestum and Velia, the majestic Padula Charterhouse, and idyllic coastal villages.Campania is also a paradise for food lovers, home to 51 Michelin-starred restaurants, including one three-star, eight two-star, and forty-two one-star establishments. From world-famous landmarks to hidden treasures, Campania offers an irresistible blend of history, nature, food, and coastal charm.CalabriaWith its rugged coastlines, dramatic landscapes, and hidden treasures, Calabria is a must-visit region in southern Italy. Known for its bold flavors and rich culinary traditions, visitors should sample 'Nduja, a spicy, spreadable sausage paste, and the region's famous Calabrian chiles. The local cuisine embraces cucina povera, a tradition of simple, hearty dishes featuring handmade pasta made with just flour and water. Calabria offers a growing fine dining scene with six one-star Michelin restaurants. For nature lovers, Calabria is home to three stunning national parks — Sila, Aspromonte, and Pollino — ideal for hiking, wildlife spotting, and immersing in untouched landscapes. Along the coast, Capo Vaticano stands out as one of the world's most beautiful beaches, offering breathtaking views and crystal-clear waters. History buffs and castle enthusiasts can explore impressive fortresses like Castello Ruffo di Scilla, Castello Murat, Castello di Le Castella, and Castello Aragonese. Don't miss charming towns and villages such as Tropea, famous for its clifftop views and beaches, as well as Scilla, Pentedattilo, and Le Castella. With its authentic culture, stunning coastlines, flavorful cuisine, and rich history, Calabria remains one of Italy's most captivating yet underrated regions.Tourissimo Tip–Way off the beaten path, lies a  unique museum in Mammola, Calabria https://calabriastraordinaria.it/en/news/visit-to-musaba-the-sistine-chapel-of-calabriaPugliaKnown as the Maldives of Italy, Puglia is a sun-drenched region celebrated for its whitewashed hill towns, ancient olive groves, and miles of stunning coastline. With a dry Mediterranean climate and scenery that often feels more Greek than Italian, Puglia is famed for its beaches in Salento, crystal-clear waters, and charming seaside towns. One of its most iconic sights is the fairytale-like trulli houses of Alberobello, a UNESCO World Heritage Site. This region is also a food lover's paradise, offering specialties like Orecchiette pasta with turnip greens, the classic Fave e Cicoria (fava bean purée with wild chicory), and fresh seafood paired with crisp vegetables. Wine lovers can savor Primitivo, a bold local red. For fine dining, the region boasts nine one-star Michelin restaurants, blending rustic flavors with refined culinary creativity.Puglia is dotted with unique cities and towns worth exploring, including Locorotondo, Otranto, Lecce, Monopoli, Ostuni, Gallipoli, Bari, Alberobello, and Polignano a Mare. Nature and history enthusiasts will enjoy visiting extraordinary sites like the Grotte di Castellana, the dramatic Cave of Poetry, the ancient Basilica San Nicola, and the scenic Gargano Peninsula. With its thousand-year-old olive trees, Puglia is the largest olive oil producer in the world, known for its strong, spicy oils. The locals here are famously warm and welcoming, going out of their way to make visitors feel at home.Puglia's blend of natural beauty, rich tradition, and heartfelt hospitality makes it one of Italy's most captivating and underrated destinations.Tourissimo Tip–Here are some of the gems of Puglia: https://www.tourissimo.travel/blog/some-of-the-gems-of-pugliaBasilicataBasilicata, a remote yet captivating region with a population of just 500,000, offers a wealth of unique experiences despite its secluded location. Among its most intriguing destinations are the ghost town of Craco and the ancient cave city of Matera, both steeped in history and cinematic charm. Other towns worth visiting include Maratea and Palombaroa, each offering its own cultural and scenic appeal.Tourissimo Tip–Matera is magical! https://www.tourissimo.travel/blog/destination-highlight-matera-the-city-of-stonesThe region is rich in historical and religious landmarks, such as the Crypt of Original Sin with its remarkable frescoes, and the medieval Melfi Castle. Don't miss the towering Statue of Christ the Redeemer in Maratea, a striking monument that overlooks the Tyrrhenian coast.For a taste of local flavor, try Peperoni Cruschi—crispy, sun-dried peppers that are a beloved regional delicacy. Basilicata is also known for its exceptional wines, especially the bold, full-bodied reds of Aglianico del Vulture DOC, made primarily from the Aglianico grape. White wine lovers will appreciate the region's Greco di Tufo and Fiano varietals as well. Basilicata also has a total of 14 one-star Michelin restaurants. Adventurers can experience an adrenaline rush on The Angel's Flight, a giant zip line that offers stunning views and a thrilling ride through the Lucanian landscape.SicilySicily, the largest island in the Mediterranean Sea, is a world of its own, offering a diverse landscape of coastlines, mountains, and magical towns such as Cefalù, Palermo, Taormina, Catania, Noto, Agrigento, and Syracuse. Palermo serves as the cultural and diplomatic capital of the region, while Catania stands as its business hub.A volcanic island and UNESCO World Heritage Site, Sicily boasts a rich collection of cultural and natural treasures. Highlights include the awe-inspiring Valley of the Temples, the active volcano Mount Etna, the stunning Duomo di Cefalù, and the picturesque islands of Stromboli, Bella, and Ortigia. The region is also home to the renowned Baroque Triangle in the Val di Noto region of southeastern Sicily, where the eight towns of Caltagirone, Militello Val di Catania, Catania, Modica, Noto, Palazzolo Acreide, Ragusa, and Scicli have been recognized by UNESCO for their outstanding examples of late Baroque architecture.Sicily's culinary scene is just as impressive. Indulge in traditional Sicilian cannoli, filled with sheep's milk ricotta cheese and always stuffed fresh to order. Take a street food tour to savor local favorites like arancini, and don't miss sipping on a glass of Nero d'Avola, one of Sicily's most famous wines. The region is also internationally celebrated for its top-tier agriculture and winemaking.For a taste of authentic Italian charm beyond the tourist trail, explore the towns featured in I Borghi Più Belli d'Italia—Italy's list of its most beautiful hidden gems. Tourissimo Tip–This is a great tip for all 20 regions of Italy. Find out more here: https://www.tourissimo.travel/blog/the-most-beautiful-small-towns-in-italyFood lovers will be delighted to know that Sicily is also home to 23 Michelin-starred restaurants, including three two-star establishments and twenty with one star.Tourissimo Tip–If you visit Corleone, you should definitely learn about the legacy of the Mafia. We in North America tend to have a romanticized view of the mafia, but for the locals, the history is more brutal. See some photos and learn more here: https://www.tourissimo.travel/blog/letizia-battaglia-groundbreaking-photojournalist-who-fearlessly-documented-the-mafia-in-her-native-sicilySardiniaSardinia, the second-largest island in the Mediterranean after Sicily, is a rugged, rural paradise known for its natural beauty, deep-rooted traditions, and ancient history. The island is home to features like the Apennine Coast, the Adriatic Coast, and the Apennine Mountains. Most of Sardinia's population lives in the capital region of Cagliari, but much of the island remains untouched, offering visitors a glimpse into authentic Italian island life.One of Sardinia's most fascinating distinctions is that the Barbagia region is recognized as a Blue Zone—an area with an unusually high number of centenarians. This longevity is attributed to the region's healthy diet, active lifestyle, and strong sense of community. For outdoor enthusiasts, inland Sardinia offers some of the best biking and hiking experiences in all of Italy.Tourissimo Tip–What is a Blue Zone? https://www.tourissimo.travel/blog/blue-zoneThe island's coastlines are just as enticing. Costa Smeralda is often described as paradise on earth, with stunning beaches like Spiaggia di Tuerredda, Cala Goloritzé, and Spiaggia di Porto Giunco perfect for sunbathing and swimming. Don't miss the La Maddalena Archipelago National Park (Parco Nazionale dell'Arcipelago di La Maddalena), a protected area with crystal-clear waters and pristine landscapes.Charming towns such as Alghero, Bosa, and Cagliari add to the island's appeal. Many of Sardinia's towns are nestled in the mountains located in the island's center, offering a peaceful and scenic escape.Cultural and historical attractions abound. Must-see sites include the Nora Archaeological Park, Bastione di Saint Remy, Parco Archeologico Naturalistico di Santa Cristina, and the Museo Archeologico Nazionale di Cagliari. For an unforgettable natural wonder, venture into the Frecce delle grotte srl and Neptune's Grotto, stunning sea caves accessible by boat or stairs carved into cliffs.Sardinia is also home to a unique ancient civilization. Scattered across the island are over 7,000 nuraghe—megalithic stone structures built during the Nuragic Age (c. 1900–730 BC). These mysterious, tower-like buildings are the island's most iconic symbol, and some scholars believe there were once over 10,000 nuraghe structures in total.Religious architecture also impresses, with highlights like the Cattedrale di Santa Maria Assunta e Santa Cecilia, the Church of the Holy Trinity of Saccargia, and the Basilica di San Simplicio showcasing Sardinia's spiritual and artistic heritage.Sardinian cuisine reflects its mountainous geography. Surprisingly, for an island, the diet leans more toward land-based ingredients than seafood. Signature dishes include Porceddu (roast pig), Fregola (a traditional Sardinian pasta), and the adventurous Casu marzu—a sheep's milk cheese intentionally infested with live maggots and considered a local delicacy. Sardinia also holds 16 one-star Michelin restaurants.To accompany these flavors, try a glass of Cannonau red wine, known for its high polyphenol content and potential health benefits, or the refreshing Vermentino white wine, perfect for warm Mediterranean days.Tourissimo Tip–Magic Trick or Pasta Making? https://www.tourissimo.travel/blog/magic-trick-or-pasta-making From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio! 

This week, Stephen dives into an exciting and culturally vibrant concept for reimagining Disney's Coronado Springs Resort. Inspired by the magical world of Coco, this proposal brings the colorful and musical heart of Santa Cecilia to life in a way that only Disney can. We explore how the film's themes of family, tradition, and music could be seamlessly woven into every corner of the resort, creating an immersive environment for guests to experience. From architectural details to dining and entertainment, this new look would celebrate the rich heritage of Mexico while providing a unique and heartfelt experience for guests.What could this reimagined resort look like? Think vibrant, artful spaces filled with life, joy, and music—a true fusion of Coco's spirit with the spirit of Disney resorts. Will it be the perfect getaway for families looking for both relaxation and adventure, or a cultural journey that sparks connections with loved ones and tradition? Tune in to hear all the details, from the overall design concepts to the creative twists that could bring this idea to life, and see how the Coco universe might influence the next evolution of Coronado Springs.Send us a textSupport the showDon't forget to check us out on Instagram and our website!

El concierto propone una reflexión sonora sobre cómo Elda percibe la música festera de otras localidades vecinas, como Villena o Sax. 

Beppe, a native Italian, started his journey in active travel over two decades ago and, with the help of his wife Heather, co-founded Tourissimo, one of the top adventure travel companies in Italy. With years of expertise designing cycling and adventure tours across all 20 regions of Italy, Beppe and Heather have the inside scoop on the most authentic and unforgettable experiences Italy has to offer.So grab your espresso (or a glass of vino Italiano), and let's explore Italy region by region!Northern Italy: Adventure, Culture, and Alpine BeautyLombardy (Lombardia)Running along the Swiss border, Lombardy is Italy's largest and wealthiest region—a land of striking contrasts and cultural riches. Home to nearly 10 million people, Lombardy contains 12 of Italy's largest cities: Milan, Bergamo, Brescia, Como, Mantua, Pavia, Cremona, Lecco, Lodi, Monza, Sondrio, and Varese. The region blends modern sophistication with old-world charm, from the fashion capital and bustling metropolis of Milan to the serene, postcard-perfect landscapes of Lake Como.Lombardy is dotted with some of Italy's most beloved lakes, including Lake Maggiore, Lake Como, Lake Garda, Lake Iseo, Lake Idro, and many more. Picturesque villages like Bellagio offer sun-drenched escapes along Lake Como's shores, while the medieval towns of Bergamo and Mantova enchant visitors with cobblestone streets, sweeping views, and centuries of history.Culinary lovers will be spoiled for choice with Lombardy's 60 Michelin-starred restaurants—3 with three stars, 6 with two stars, and 51 with one star. Be sure to savor the region's iconic Risotto alla Milanese, a creamy saffron-infused dish that's a local staple. Wine enthusiasts won't want to miss a glass of Franciacorta, Italy's sparkling answer to Champagne.November is a wonderful time to visit, with cooler temperatures and fewer tourists. It's also the perfect season to explore Lombardy's slice of the Alps, where charming mountain towns await nestled among the peaks. For an unforgettable adventure, consider attending the 2025 Winter Olympics, which will be held in Milan-Cortina d'Ampezzo!Tourissimo Tip– If you are flying into Milan, select the correct airport because Milan has two airports! For info, check out the following Tourissimo blog: https://www.tourissimo.travel/blog/avoid-this-common-travel-mistake-know-milans-two-airportsVenetoVeneto, the birthplace of Prosecco, Polenta, and the iconic Spritz, is a region rich in charm, culture, and culinary delights. Stretching from the Italian Riviera to the Venetian Pre-Alps and the stunning Dolomites, Veneto is home to both natural beauty and historic towns. Its capital, the enchanting floating city of Venice, is world-famous for its canals, gondolas, labyrinthine streets, and undeniable romance.Each of Venice's islands offers something special: admire the colorful houses of Burano, renowned for its lace-making traditions; visit Murano, celebrated for its centuries-old glassblowing artistry; and soak up the peaceful atmosphere of Torcello. Exploring these islands by vaporetto (water bus) offers a quieter, more authentic glimpse into Venetian life. Tourissimo Tip–For a few more suggestions, check out Tourissimo's blog on the Venetian Lagoon: https://www.tourissimo.travel/blog/our-favorite-destinations-in-the-venetian-lagoonBeyond Venice, Veneto boasts a treasure trove of picturesque towns. Verona, Padua, Vicenza, and Asolo each offer their own distinct history and beauty. Visit Castelfranco Veneto for a charming escape or head to Bardolino to enjoy a boat ride on Italy's largest lake, Lago di Garda. Stroll the waterfront in Castelletto sul Garda or circle the freshwater moat of Cittadella, a red-brick medieval town full of character.In the countryside, the hills of Prosecco promise stunning vineyard views, while the medieval town of Montagnana offers a taste of the past. Nature lovers can visit the volcanic Euganean Hills in Este, and cheese lovers shouldn't miss the small town of Asiago, home to one of Italy's most famous cheeses.Veneto's culinary scene shines with 34 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 29 with one star. Indulge in local specialties like Bigoli in Salsa, a hearty Venetian pasta with anchovy sauce, and toast with a glass of Prosecco, Grappa, or the regional favorite, the Select Spritz. And don't forget—Venetians love to celebrate, so let loose and join the party!Tourissimo Tips–Another fun suggestion is Veneto Marostica, the City of Chess, where they do a living chess match with hundreds of people dressed in medieval costumes every two years: https://www.tourissimo.travel/blog/marostica-the-city-of-chessPiedmont (Piemonte)Nestled at the foot of the Alps and bordered on three sides by the Mediterranean Sea, Piedmont is one of Italy's most underrated gems. With a diverse landscape that offers adventure and beauty year-round, this region is perfect for both winter skiing and summer hiking and biking, thanks to its stunning Alpine scenery.But Piedmont isn't just about breathtaking views—it's steeped in rich history and cultural significance. As the first capital of Italy, it boasts grand palaces, remarkable art, and sacred relics like the famed Shroud of Turin. The capital city of Turin is a vibrant hub, home to Europe's largest outdoor food market and the monthly Gran Balon flea market, a haven for vintage and antique lovers.Venture beyond the city and you'll discover a region bursting with charm and flavor. Tour the Langhe Hills, a paradise for vineyard visits, and sample Bagna Cauda, a warm anchovy and garlic dip beloved by locals. Wander the lakeside town of Stresa on Lake Maggiore, or stroll the cobbled streets of Neive, where views of rolling hills and storybook cottages create an unforgettable setting. In Asti, you can witness the September medieval horse races and visit the majestic Cattedrale di Santa Maria Assunta e San Gottardo. For a true fairy-tale escape, head to Macugnaga in the valley of Monte Rosa, a perfect base for both skiing and hiking. And just outside of Turin lies the hidden gem of Lake Orta, a peaceful retreat away from the crowds.Piedmont's culinary scene is just as spectacular. With 35 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 30 with one star—the region is a paradise for food lovers. Dine in Alba during white truffle season (September to January), and savor iconic regional dishes like Agnolotti del Plin and Coniglio Arrosto. Wine enthusiasts will be in heaven here—Piedmont is the land of Barolo, the "king of wines," and Barbaresco, two of Italy's most prestigious reds.Tourissimo Tips:Piedmont is home to the Slow Food movement: https://www.tourissimo.travel/blog/why-piedmont-is-renowned-for-its-slow-foodTourissimo Tip–Check out this blog for a guide to a day of eating in Turin: https://www.tourissimo.travel/blog/a-day-of-eating-in-turinTourissimo Tip–One of the Best Meals of Your Life will be at the Piazza Duomo in Alba!Emilia-RomagnaLocated in central Italy along the Adriatic coast, Emilia-Romagna is a vibrant and diverse region known for its perfect blend of “slow food” and “fast cars.” This area is considered both the culinary and automotive capital of Italy, offering rich traditions, warm hospitality, and unforgettable experiences.Food lovers will be in heaven here. Emilia-Romagna is the birthplace of iconic Italian delicacies such as Mortadella, Tortellini in Brodo, Parmigiano-Reggiano, Prosciutto di Parma, traditional Balsamic Vinegar, Lambrusco, and egg-based fresh pastas like lasagna, tortellini, and tagliatelle. A visit to Parma lets you savor authentic Parmigiano-Reggiano and world-class Prosciutto, as well as enjoy the elegant Teatro Regio opera house.The region also has a need for speed—it's home to legendary automotive brands like Ferrari, Lamborghini, and Maserati. For car enthusiasts, the Ferrari Museum in Modena is a must-see. Emilia-Romagna even has a dedicated cycling tourism office, and in summer 2023, it played host to several stages of the Tour de France, which began in nearby Florence.Beyond the food and cars, Emilia-Romagna offers a range of enchanting destinations. The capital city of Bologna is known for its Piazza Maggiore, the Two Towers, and the scenic Santuario Madonna di San Luca. In Ravenna, marvel at the dazzling, colorful mosaics and the historic San Vitale Basilica. Along the coast, vibrant seaside resorts like Cervia, Cesenatico, and Rimini create a lively, carnival-like party atmosphere from late May through September. For a more peaceful experience, explore the medieval gem of Brisighella, a lesser-known treasure full of charm.When it comes to fine dining, Emilia-Romagna doesn't disappoint. The region boasts 24 Michelin-starred restaurants, including one three-star, three two-star, and twenty one-star establishments. Visitors are often struck by the warmth and generosity of the locals—some of the most hospitable people in Italy—who express their love through exceptional food and outstanding service.Tourissimo Tips:Did you know that there is a whole other country within Emilia Romagna? https://www.tourissimo.travel/blog/san-marino-the-other-small-country-within-italyTourissimo Tip–Pietra di Bismantova was an inspiration for Dante: https://www.tourissimo.travel/blog/pietra-di-bismantova-the-inspiration-for-dantes-purgatoryTourissimo Tip–You can cross the Rubicon: https://www.tourissimo.travel/blog/crossing-the-rubiconTrentino-South TyrolNestled along Italy's northern border with Switzerland, Trentino–South Tyrol is a stunning mountainous region that blends Italian and Austrian influences, making it a top destination for nature lovers and outdoor enthusiasts. With its striking Alpine scenery, exceptional cuisine, and rich cultural duality, this region offers the best of both worlds.The South Tyrol capital, Bolzano, is renowned for having the highest quality of life in Italy, combining the clean, efficient infrastructure often associated with Germany with the flavorful food and spirited lifestyle of Italian culture.Outdoor adventurers will be captivated by the Dolomites, with their dramatic limestone peaks—ideal for hiking, skiing, and breathtaking vistas. Don't miss the Alpe di Siusi, Europe's largest Alpine meadow, which is especially stunning in spring and summer. Explore shimmering Lake Garda and uncover the region's medieval past through spectacular castles like Schloss Tirol, Castel Roncolo, and Castel d'Appiano.Tourissimo Tip–An off-the-beaten-path outdoor paradise can be found in the Alps of Trentino. Check out the Val di Sole. This is one of the areas that Beppe and Heather regularly go to on their personal vacations in Italy: https://www.tourissimo.travel/blog/the-wild-dolomitesThe culinary offerings here reflect the region's unique blend of cultures. Traditional dishes range from Bratwurst and Goulash to Italian-style pastas with hearty meats like deer. Foodies should try Speck, a savory smoked ham, perfectly paired with a glass of Gewürztraminer, a fragrant white wine native to the area. The region also produces excellent white wines and lighter reds that pair beautifully with its alpine cuisine.When it comes to fine dining, Trentino–South Tyrol excels with 33 Michelin-starred restaurants, including three three-star, five two-star, and twenty-five one-star establishments, making it one of Italy's most impressive gourmet regions.LiguriaLocated along Italy's rugged northwestern coastline, Liguria—also known as the Italian Riviera—boasts dramatic cliffs, colorful seaside villages, and incredible culinary traditions. The region is best known for the five picturesque villages of Cinque Terre, as well as the glamorous resort towns of Portofino and Santa Margherita Ligure.Tourissimo Tip– If you visit the Cinque Terre, don't forget to look up, and hike up away from the crowds to see the heroic vineyards: https://www.tourissimo.travel/blog/the-heroic-winemaking-of-the-cinque-terreBecause of the narrow, winding roads with steep drop-offs, many travelers prefer to explore the region via the local train or by public or private boat. If you're planning to hike the famous trails, be aware that entrance permits are now required due to landslides and overtourism.In the regional capital of Genoa, dive into maritime history, visit the iconic San Lorenzo Cathedral, and wander the city's old port area. Just outside Genoa, discover the secluded San Fruttuoso Abbey, accessible only by boat or footpath. In Vernazza, one of the Cinque Terre towns, visit the Doria Castle and the beautiful Santa Margherita Church.Liguria is also a celebrity hotspot, and its cuisine is just as impressive as its scenery. Known as the birthplace of pesto, the region is famous for Pesto alla Genovese, made with a special local basil. Be sure to try the region's olive oil, garlic, cheeses, and exceptional seafood, especially the anchovies. Other regional specialties include Focaccia di Recco, a cheese-filled flatbread, and lighter olive oils that perfectly complement Ligurian dishes.For fine dining, Liguria is home to seven Michelin-starred restaurants, all with one star, offering refined cuisine rooted in the region's coastal and agricultural traditions.Friuli-Venezia Giulia (Friuli)Tucked between Veneto, Austria, and Slovenia, Friuli-Venezia Giulia is a lesser-known gem that offers a unique blend of Alpine landscapes, rich cultural heritage, and coastal charm. The region features part of the Dolomites, ideal for hiking, skiing, and capturing breathtaking scenery.The capital, Trieste, is a refined port city with a fascinating blend of Italian, Austro-Hungarian, and Slavic influences. Don't miss the Miramare Castle, perched over the sea with stunning views. In Cividale del Friuli, stroll through cobbled streets and sample Frico, a savory, crispy dish made of cheese and potatoes, best enjoyed with a glass of Schioppettino, a bold red wine native to the region.For outdoor adventures and relaxation, spend a beach day at Lignano Sabbiadoro, camp in Sistiana, bike the trails around Grado, or explore the ancient Roman ruins in Aquileia, a UNESCO World Heritage Site. Be sure to visit the enormous Grotta Gigante (Giant Cave), stroll through Unity of Italy Square, and tour the Revoltella Museum for modern art.Friuli-Venezia Giulia is also home to seven Michelin-starred restaurants, including two two-star establishments and five one-star venues, reflecting the region's quiet but impressive culinary scene.Tourissimo Tip– A hotel that Heather and Beppe love in Cormons is La Subida. It's a unique, high-end, and rustic property nestled in nature that boasts a 1-Michelin star restaurant: https://www.tourissimo.travel/blog/hotels-we-love-la-subidaAosta ValleyNestled in the northwestern tip of Italy, where it borders Switzerland and France, the Aosta Valley is Italy's smallest and highest region—a true mountain paradise. This alpine jewel is renowned for its dramatic snowcapped peaks, storybook castles, and a unique blend of French and Italian culture, as both languages are spoken here.The region is home to Mont Blanc (Monte Bianco), Europe's highest peak, which straddles the borders of Italy, France, and Switzerland. While the summit lies on the French side, visitors on the Italian side can experience the Skyway Monte Bianco, a breathtaking cable car ride offering panoramic views of the Alps.Key landmarks include the striking Matterhorn, the impressive Fénis and Savoy Castles, and the Bard Fortress, one of the largest and most remarkable fortifications in the Alps. After a day in the mountains, relax in one of the region's thermal spas, and indulge in Fonduta, a rich, velvety cheese fondue perfect for chilly alpine evenings.Wine lovers should sample the region's distinctive red mountain wines, especially Enfer d'Arvier, known for its bold flavor and high-altitude character.Tourissimo Tip–A fun tradition is the Friendship Cup, a communal cup of coffee: https://www.tourissimo.travel/blog/the-friendship-cup-of-valle-daostaCentral Italy: History, Art, and Rolling HillsTuscany (Toscana)Tuscany, the heart of the Renaissance, is a captivating region of rolling hills, cypress-lined roads, vineyards, and timeless art and architecture. Located just below Italy's northern regions, it's a haven for art lovers, history buffs, and food and wine enthusiasts alike. From Chianti to Brunello di Montalcino, the region offers a wide variety of world-class wines.The regional capital, Florence, is one of Italy's most walkable and safe major cities, making it ideal for solo travelers. Admire its architectural wonders while sipping on Chianti Classico and indulging in a local favorite—Bistecca alla Fiorentina. Must-see landmarks in Florence include the Cathedral of Santa Maria del Fiore (Duomo), Ponte Vecchio, Palazzo Vecchio, the Uffizi Gallery, and the Galleria dell'Accademia, home to Michelangelo's David. For iconic views, head to Piazzale Michelangelo.Beyond Florence, explore the historic cities of Siena, Lucca, and San Gimignano, each offering its own charm. Don't miss the Leaning Tower of Pisa or the Siena Cathedral, and spend time in the picturesque public squares like Piazza del Campo, Piazza della Signoria, and Piazza del Duomo.For off-the-beaten-path adventures, discover medieval hilltop villages such as Sorano, or head to the Maremma coast for scenic beaches and bold wines. Tuscany also shines in its culinary excellence, boasting 41 Michelin-starred restaurants—including 1 three-star, 5 two-star, and 35 one-star establishments.Tourissimo Tip–3 places in Tuscany you didn't know existed: https://www.tourissimo.travel/blog/three-places-in-tuscany-you-did-not-know-existedUmbriaUmbria, often called the "Green Heart of Italy," is the country's only completely landlocked region, nestled between Tuscany, Lazio, and Le Marche. Though it lacks large cities, Umbria more than makes up for it with breathtaking natural beauty, medieval towns, and a rich culinary tradition.One of Umbria's most impressive sights is the Cascata delle Marmore (Marmore Falls)—the second tallest waterfall in Europe. Nature lovers and photographers alike will be amazed by its dramatic 165-meter drop. The region is also home to Assisi, the birthplace of St. Francis, one of Italy's most revered saints, and a major pilgrimage destination.Food lovers will delight in Umbria's hearty, earthy cuisine, featuring lentils, mushroom-based dishes, cured meats, and the prized black truffle (Tartufo Nero di Norcia). Pair these specialties with a glass of Sagrantino di Montefalco, a robust red wine unique to the region.Umbria's culinary excellence is further reflected in its four Michelin-starred restaurants: Casa Vissani, Vespasia, Ada, and Elementi. Each holds one Michelin star, offering refined takes on the region's rustic flavors.Tourissimo Tip–Norcia is definitely one of Italy's culinary gems: https://www.tourissimo.travel/blog/norcia-one-of-italys-culinary-gemsMarcheLocated in central Italy on the Adriatic side, Marche is a beautiful region with a population of 1 million people, known for its charming towns, rich history, and welcoming, hardworking culture. The region offers stunning destinations like Urbino and Ancona, along with pristine beaches such as Spiaggia della Due Sorelle, Parco Naturale Monte San Bartolo, Mezzavalle, and the Riviera del Conero, not to mention many picturesque nature reserves.Must-see landmarks include Castello di Gradara, Palazzo Ducale di Urbino, the Sanctuary of the Holy House of Loreto, Cattedrale di San Ciriaco, Tempio del Valadier, and the breathtaking underground Frasassi Caves. Marche's favorite cities and nearby towns also include Gubbio, Assisi, Perugia, Orvieto, and Cascia.For those drawn to religious history, highlights include the Papal Basilica of Saint Francis, the Sacred Convent of Saint Francis, Basilica di Santa Maria degli Angeli, and Basilica di Santa Chiara in Assisi, as well as the Basilica of Santa Rita da Cascia. History lovers should visit Rocca Paolina, Piazza IV Novembre, Fontana Maggiore, Piazza del Comune, and Grotta di Monte Cucco, while museums like Narni Sotterranea, the National Gallery, and Nobile Collegio del Cambio offer rich cultural experiences.This region is famous for its culinary tradition, especially its mastery of seafood, and is home to seven Michelin-starred restaurants — including Uliassi in Senigallia, proudly holding three Michelin stars, along with one two-star and five one-star establishments. No visit would be complete without tasting Olive all'Ascolana, fried stuffed olives that perfectly capture Marche's local flavor. All of this, combined with the region's natural beauty and warm, fun, and friendly locals, makes Marche a truly unforgettable destination in the heart of Italy.Tourissimo Tip–Ascoli Piceno, the town where the Ascoli olive is from, is beautiful, especially at night when it appears to glow: https://www.tourissimo.travel/blog/ascoli-piceno-the-italian-town-that-glows-at-nightLazioLazio, one of Italy's central regions, though often considered a southern region by Italians, is a place rich with history, iconic landmarks, and hidden gems. At its heart is the capital city of Rome, a destination overflowing with opportunities for exploration. Essential sites include the Colosseum, Trevi Fountain, Pantheon, Roman Forum, Spanish Steps, St. Peter's Basilica, the Sistine Chapel, and countless other remarkable attractions. No visit to Rome is complete without savoring its famous dishes, including Cacio e Pepe — a creamy cheese and pepper pasta — along with local favorites like Spaghetti alla Gricia, Pasta all'Amatriciana, and Pasta Carbonara, best enjoyed with a glass of crisp Frascati wine while taking in views of the Colosseum. Lazio as a whole has 107 two-star Michelin restaurants and 105 one-star restaurants. If you find yourself in the Trastevere neighborhood, there are many wonderful popular restaurants, including La Scaletta and Le Mani in Pasta.Another must-see is Vatican City, home to the Vatican and its world-renowned religious and artistic treasures. In December 2025, Rome will host the Jubilee, or Holy Year — a significant Catholic Church event focused on forgiveness, reconciliation, and spiritual renewal, held only once every 25 years and drawing pilgrims from across the globe.Beyond Rome, Lazio offers a beautiful coastline and peaceful countryside, perfect for travelers seeking quieter escapes. Among its hidden gems is Ostia Antica, an ancient Roman city that once served as the bustling port of Rome, located at the mouth of the Tiber River. With its blend of legendary landmarks, culinary traditions, religious significance, and off-the-beaten-path treasures, Lazio is a captivating region waiting to be explored.Tourissimo Tip–There's a wonderful project underway to create a cycle path around the perimeter of Rome: https://www.tourissimo.travel/blog/cycling-in-rome-grab-a-bike-and-bike-the-grabAbruzzoAbruzzo, known as Italy's green region, lies in the central-eastern part of the country and boasts a stunning combination of mountains, coastline, and unspoiled nature. Along the beautiful Trabocchi Coast, visitors can admire the historic trabocchi — ingenious wooden fishing structures built by fishermen centuries ago to safely fish the Adriatic waters, many of which have now been converted into charming seaside restaurants where you can dine on fresh seafood while suspended above the waves with sunsets as your backdrop. When it comes to dining, Abruzzo currently boasts four Michelin-starred restaurants; there are three 1-star restaurants and one 3-star restaurant. Food lovers shouldn't miss Arrosticini, the region's famous grilled lamb skewers, or a glass of bold Montepulciano d'Abruzzo red wine. Outdoor enthusiasts have countless opportunities for adventure, from swimming at the Stiffe Caves and strolling the Ponte del Mare to relaxing on the beaches of Riserva Naturale Guidata Punta Aderci and hiking to the iconic Rocca Calascio. Lakeside escapes await at Lago di Scanno and Lago di Barrea, while the towering Gran Sasso d'Italia and the expansive Parco Nazionale d'Abruzzo, and Lazio e Molise offer breathtaking scenery and pristine trails. The region is home to many national parks — Abruzzo, Lazio, Molise National Park, Gran Sasso and Laga Mountains National Park, and Maiella National Park — perfect for hiking, biking, trail running, and spotting the highest peaks of the Apennine Mountain Range. Cyclists can enjoy the Bike to Coast cycle path, a 131 km (81.4 mile) route running along the Adriatic coast from Pescara to Vasto. History and architecture lovers will appreciate sites like Basilica di Santa Maria di Collemaggio, Centro Storico di Sulmona, Santo Stefano di Sessanio, Abbey of San Giovanni in Venere, and the Medieval Village of Pacentro. For a uniquely tranquil experience, visit the enchanting Gardens of Ninfa. Abruzzo is also a fabulous winter skiing destination and keeps traditions alive with events like Transumanza, the seasonal migration of livestock, primarily sheep, between the high-altitude pastures of the region. With its mountain majesty, historic villages, flavorful cuisine, and coastal charm, Abruzzo offers something unforgettable for every traveler.Tourissimo Tips:More info on the trabocchi coast: https://www.tourissimo.travel/blog/abruzzos-trabocchi-coastAbruzzo Bike to Coast is a beautiful bike path along the coast: https://www.tourissimo.travel/blog/cycling-along-abruzzos-coastMoliseOne of Italy's most untouched and lesser-known regions, Molise is famously nicknamed “the region that doesn't exist,” though it's rich in history, traditions, and natural beauty. This quiet region offers a mix of beaches and mountains, including part of the National Park of Abruzzo within the Apennines mountain range, filled with abundant wildlife, hiking trails, and winter ski opportunities. Tourissimo Tip–The Region That Doesn't Exist: https://www.tourissimo.travel/blog/the-italian-region-that-doesnt-existThe capital city, Campobasso, is home to notable sites like Monforte Castle and several Romanesque churches, while the charming coastal town of Termoli draws visitors for its beaches, trabucchi (historic fishing huts now serving fresh seafood), and local specialties like brodetto, a traditional seafood stew. Along the Molise coast in Termoli, dining at a trabucchi offers fresh catches with a side of Adriatic views. History buffs should visit the Samnite ruins in the Pietrabbondante archaeological area, the well-preserved Saepinum Archaeological Area, and landmarks like Lago di Castel San Vincenzo, the Cathedral of Saint Mary of the Purification, Monforte Castle, and the Basilica of Saint Mary of Sorrow. A must-see is the Marinelli Bell Foundry, founded in 1339. It's the oldest continuously operating bell foundry in the world, Italy's oldest family business, and the official provider of bells to the Vatican. Food lovers can sample Cavatelli, a local pasta specialty, paired with Tintilia, a rare red wine unique to Molise. The region is also home to seven one-star Michelin restaurants and several local food tours that showcase its rustic culinary traditions. While Molise's quiet charm and untouched landscapes make it a special destination, visitors should note that English is not widely spoken, making it a truly authentic Italian experience for those eager to explore one of the country's hidden gems.Southern Italy: Sun, Sea, and Ancient WondersCampania The birthplace of Neapolitan pizza, the Mediterranean Diet, and Mozzarella di Bufala, Campania is one of Italy's most vibrant and culturally rich regions. Home to the bustling regional capital Naples (Napoli), it boasts some of the country's most iconic destinations, including Pompeii, the stunning Amalfi Coast, and the tranquil Cilento Coast.Along the sparkling, deep-blue waters of the Golfo di Napoli, you'll find must-visit coastal towns like Positano, Amalfi, and Ravello, as well as the famous islands of Ischia, Capri, and the colorful Procida. Visitors can hike the breathtaking Path of the Gods, explore the hauntingly preserved ruins of Archaeological Pompeii, forever shadowed by the gray cone of Mt. Vesuvius, and savor the region's culinary gems like ultra-fresh seafood and crisp Falanghina wine.History and culture lovers shouldn't miss Sansevero Chapel Museum, San Carlo Theatre, the Catacombs of San Gennaro, and the lush Villa Cimbrone Gardens. Campania also impresses with its historic castles, including the Royal Palace of Caserta, Ovo Castle, and Castello Aragonese d'Ischia. Wine enthusiasts should head to the province of Avellino, known for producing some of the best wines in southern Italy.Tourissimo Tip–Wine is also grown inland on the Amalfi Coast, and there are some vines that are 250 years old (pre-phylloxera): https://www.tourissimo.travel/blog/old-vines-on-the-amalfi-coastNature lovers will be drawn to the Cilento, Vallo di Diano, and Alburni National Park, a UNESCO World Heritage Site celebrated for its biodiversity, dramatic landscapes, and cultural heritage, featuring ancient ruins like Paestum and Velia, the majestic Padula Charterhouse, and idyllic coastal villages.Campania is also a paradise for food lovers, home to 51 Michelin-starred restaurants, including one three-star, eight two-star, and forty-two one-star establishments. From world-famous landmarks to hidden treasures, Campania offers an irresistible blend of history, nature, food, and coastal charm.CalabriaWith its rugged coastlines, dramatic landscapes, and hidden treasures, Calabria is a must-visit region in southern Italy. Known for its bold flavors and rich culinary traditions, visitors should sample 'Nduja, a spicy, spreadable sausage paste, and the region's famous Calabrian chiles. The local cuisine embraces cucina povera, a tradition of simple, hearty dishes featuring handmade pasta made with just flour and water. Calabria offers a growing fine dining scene with six one-star Michelin restaurants. For nature lovers, Calabria is home to three stunning national parks — Sila, Aspromonte, and Pollino — ideal for hiking, wildlife spotting, and immersing in untouched landscapes. Along the coast, Capo Vaticano stands out as one of the world's most beautiful beaches, offering breathtaking views and crystal-clear waters. History buffs and castle enthusiasts can explore impressive fortresses like Castello Ruffo di Scilla, Castello Murat, Castello di Le Castella, and Castello Aragonese. Don't miss charming towns and villages such as Tropea, famous for its clifftop views and beaches, as well as Scilla, Pentedattilo, and Le Castella. With its authentic culture, stunning coastlines, flavorful cuisine, and rich history, Calabria remains one of Italy's most captivating yet underrated regions.Tourissimo Tip–Way off the beaten path, lies a  unique museum in Mammola, Calabria https://calabriastraordinaria.it/en/news/visit-to-musaba-the-sistine-chapel-of-calabriaPugliaKnown as the Maldives of Italy, Puglia is a sun-drenched region celebrated for its whitewashed hill towns, ancient olive groves, and miles of stunning coastline. With a dry Mediterranean climate and scenery that often feels more Greek than Italian, Puglia is famed for its beaches in Salento, crystal-clear waters, and charming seaside towns. One of its most iconic sights is the fairytale-like trulli houses of Alberobello, a UNESCO World Heritage Site. This region is also a food lover's paradise, offering specialties like Orecchiette pasta with turnip greens, the classic Fave e Cicoria (fava bean purée with wild chicory), and fresh seafood paired with crisp vegetables. Wine lovers can savor Primitivo, a bold local red. For fine dining, the region boasts nine one-star Michelin restaurants, blending rustic flavors with refined culinary creativity.Puglia is dotted with unique cities and towns worth exploring, including Locorotondo, Otranto, Lecce, Monopoli, Ostuni, Gallipoli, Bari, Alberobello, and Polignano a Mare. Nature and history enthusiasts will enjoy visiting extraordinary sites like the Grotte di Castellana, the dramatic Cave of Poetry, the ancient Basilica San Nicola, and the scenic Gargano Peninsula. With its thousand-year-old olive trees, Puglia is the largest olive oil producer in the world, known for its strong, spicy oils. The locals here are famously warm and welcoming, going out of their way to make visitors feel at home.Puglia's blend of natural beauty, rich tradition, and heartfelt hospitality makes it one of Italy's most captivating and underrated destinations.Tourissimo Tip–Here are some of the gems of Puglia: https://www.tourissimo.travel/blog/some-of-the-gems-of-pugliaBasilicataBasilicata, a remote yet captivating region with a population of just 500,000, offers a wealth of unique experiences despite its secluded location. Among its most intriguing destinations are the ghost town of Craco and the ancient cave city of Matera, both steeped in history and cinematic charm. Other towns worth visiting include Maratea and Palombaroa, each offering its own cultural and scenic appeal.Tourissimo Tip–Matera is magical! https://www.tourissimo.travel/blog/destination-highlight-matera-the-city-of-stonesThe region is rich in historical and religious landmarks, such as the Crypt of Original Sin with its remarkable frescoes, and the medieval Melfi Castle. Don't miss the towering Statue of Christ the Redeemer in Maratea, a striking monument that overlooks the Tyrrhenian coast.For a taste of local flavor, try Peperoni Cruschi—crispy, sun-dried peppers that are a beloved regional delicacy. Basilicata is also known for its exceptional wines, especially the bold, full-bodied reds of Aglianico del Vulture DOC, made primarily from the Aglianico grape. White wine lovers will appreciate the region's Greco di Tufo and Fiano varietals as well. Basilicata also has a total of 14 one-star Michelin restaurants. Adventurers can experience an adrenaline rush on The Angel's Flight, a giant zip line that offers stunning views and a thrilling ride through the Lucanian landscape.SicilySicily, the largest island in the Mediterranean Sea, is a world of its own, offering a diverse landscape of coastlines, mountains, and magical towns such as Cefalù, Palermo, Taormina, Catania, Noto, Agrigento, and Syracuse. Palermo serves as the cultural and diplomatic capital of the region, while Catania stands as its business hub.A volcanic island and UNESCO World Heritage Site, Sicily boasts a rich collection of cultural and natural treasures. Highlights include the awe-inspiring Valley of the Temples, the active volcano Mount Etna, the stunning Duomo di Cefalù, and the picturesque islands of Stromboli, Bella, and Ortigia. The region is also home to the renowned Baroque Triangle in the Val di Noto region of southeastern Sicily, where the eight towns of Caltagirone, Militello Val di Catania, Catania, Modica, Noto, Palazzolo Acreide, Ragusa, and Scicli have been recognized by UNESCO for their outstanding examples of late Baroque architecture.Sicily's culinary scene is just as impressive. Indulge in traditional Sicilian cannoli, filled with sheep's milk ricotta cheese and always stuffed fresh to order. Take a street food tour to savor local favorites like arancini, and don't miss sipping on a glass of Nero d'Avola, one of Sicily's most famous wines. The region is also internationally celebrated for its top-tier agriculture and winemaking.For a taste of authentic Italian charm beyond the tourist trail, explore the towns featured in I Borghi Più Belli d'Italia—Italy's list of its most beautiful hidden gems. Tourissimo Tip–This is a great tip for all 20 regions of Italy. Find out more here: https://www.tourissimo.travel/blog/the-most-beautiful-small-towns-in-italyFood lovers will be delighted to know that Sicily is also home to 23 Michelin-starred restaurants, including three two-star establishments and twenty with one star.Tourissimo Tip–If you visit Corleone, you should definitely learn about the legacy of the Mafia. We in North America tend to have a romanticized view of the mafia, but for the locals, the history is more brutal. See some photos and learn more here: https://www.tourissimo.travel/blog/letizia-battaglia-groundbreaking-photojournalist-who-fearlessly-documented-the-mafia-in-her-native-sicilySardiniaSardinia, the second-largest island in the Mediterranean after Sicily, is a rugged, rural paradise known for its natural beauty, deep-rooted traditions, and ancient history. The island is home to features like the Apennine Coast, the Adriatic Coast, and the Apennine Mountains. Most of Sardinia's population lives in the capital region of Cagliari, but much of the island remains untouched, offering visitors a glimpse into authentic Italian island life.One of Sardinia's most fascinating distinctions is that the Barbagia region is recognized as a Blue Zone—an area with an unusually high number of centenarians. This longevity is attributed to the region's healthy diet, active lifestyle, and strong sense of community. For outdoor enthusiasts, inland Sardinia offers some of the best biking and hiking experiences in all of Italy.Tourissimo Tip–What is a Blue Zone? https://www.tourissimo.travel/blog/blue-zoneThe island's coastlines are just as enticing. Costa Smeralda is often described as paradise on earth, with stunning beaches like Spiaggia di Tuerredda, Cala Goloritzé, and Spiaggia di Porto Giunco perfect for sunbathing and swimming. Don't miss the La Maddalena Archipelago National Park (Parco Nazionale dell'Arcipelago di La Maddalena), a protected area with crystal-clear waters and pristine landscapes.Charming towns such as Alghero, Bosa, and Cagliari add to the island's appeal. Many of Sardinia's towns are nestled in the mountains located in the island's center, offering a peaceful and scenic escape.Cultural and historical attractions abound. Must-see sites include the Nora Archaeological Park, Bastione di Saint Remy, Parco Archeologico Naturalistico di Santa Cristina, and the Museo Archeologico Nazionale di Cagliari. For an unforgettable natural wonder, venture into the Frecce delle grotte srl and Neptune's Grotto, stunning sea caves accessible by boat or stairs carved into cliffs.Sardinia is also home to a unique ancient civilization. Scattered across the island are over 7,000 nuraghe—megalithic stone structures built during the Nuragic Age (c. 1900–730 BC). These mysterious, tower-like buildings are the island's most iconic symbol, and some scholars believe there were once over 10,000 nuraghe structures in total.Religious architecture also impresses, with highlights like the Cattedrale di Santa Maria Assunta e Santa Cecilia, the Church of the Holy Trinity of Saccargia, and the Basilica di San Simplicio showcasing Sardinia's spiritual and artistic heritage.Sardinian cuisine reflects its mountainous geography. Surprisingly, for an island, the diet leans more toward land-based ingredients than seafood. Signature dishes include Porceddu (roast pig), Fregola (a traditional Sardinian pasta), and the adventurous Casu marzu—a sheep's milk cheese intentionally infested with live maggots and considered a local delicacy. Sardinia also holds 16 one-star Michelin restaurants.To accompany these flavors, try a glass of Cannonau red wine, known for its high polyphenol content and potential health benefits, or the refreshing Vermentino white wine, perfect for warm Mediterranean days.Tourissimo Tip–Magic Trick or Pasta Making? https://www.tourissimo.travel/blog/magic-trick-or-pasta-making From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio! 

PALESTRINA: Missa Cantantibus organis a 12 vv (Messa di Santa Cecilia) (31.34). Ensemble Officium. Dir.: W. Rombach. O beata et benedicta (7.27). Dum complerentur (5.28). Taverner Consort. Dir.: A. Parrot.Escuchar audio

Intrattenimento e informazione, musica e cultura: tutto questo è Radio Vaticana con Voi! Anche oggi 4 ore insieme per iniziare la giornata con numerosi ospiti! Protagonisti gli ascoltatori, come ogni giorno! Intervieni in diretta tramite WhatsApp al numero 335 1243 722 Gli ospiti di oggi in ordine di presenza: Alberto Melloni, Professore ordinario di Storia del cristianesimo all'Università di Modena e Reggio Emilia; Massimo Biscardi , Presidente-Sovrintendente dell'Accademia Nazionale di Santa Cecilia; Francesco Petrelli , portavoce di Oxfam Italia; Luca Cinciripini, ricercatore del programma UE, politica e istituzioni dell'Istituto Affari Internazionali. Conducono Andrea De Angelis e Silvia Giovanrosa A cura di Andrea De Angelis e Silvia Giovanrosa Hanno collaborato le colleghe ed i colleghi Marco Guerra, Rosario Tronnolone, Roberta Barbi, Silvonei Protz, don Andrea Vena e Giulia Galeotti Tecnici del suono Alberto Giovannetti e Daniele Giorgi

La rassegna stampa di oggi, giovedì 13 marzo, è a cura di Luca DammiccoDOVE ASCOLTARLA: Spotify , Apple Podcast , Spreaker e naturalmente sul nostro sito www.sveja.it Gualtieri a Cannes, al Mercato Internazionale dell'Immobiliare, traccia la linea programmatica dei prossimi anni, cercando investimenti per 40 miliardi di euro e illustrando i progetti urbanistici della sua amministrazione, dalla rigenerazione urbana di alcuni luoghi al fabbisogno di 70mila nuove case, dal Corriere della serasempre sul Corriere prosegue l'inchiesta giudiziaria sulla morte di Adolf Neumeier, maestro 94enne del conservatorio di Santa Cecilia, avvenuta ad Aprile 2024, si fa sempre più credibile l'ipotesi di omicidiosul Messaggero un approfondimento sulle nuove competenze che acquisirebbe la città di Roma se il progetto di riforma del governo andasse in porto, ma per l'approvazione passerà ancora tempo su Repubblica: la Sapienza si classifica prima al mondo negli studi classici, il racconto delle eccellenze e delle croniche carenze strutturali dell'eteneo romano Sveja è un progetto sostenuto da Periferiacapitale, il programma per Roma della Fondazione Charlemagne. Ringraziamo inoltre l'associazione A Sud che ci mette a disposizione i propri spazi per le riunioni di redazione.La sigla di Sveja è di Mattia CarratelloVuoi sostenerci con una piccola donazione? Ora basta un click!  La rassegna stampa torna domani con Ylenia Sina!

Il compositore italiano Ottorino Respighi (1879-1936) è ammirato soprattutto per i suoi poemi sonori incredibilmente abili e magistralmente orchestrati: Gli uccelli, I pini di Roma e Le fontane di Roma. Queste affascinanti opere sono entrate a far parte del repertorio orchestrale popolare. Ma c'è molto di più in Respighi di quanto la maggior parte delle persone sappia. Sapevate, per esempio, che ha studiato orchestrazione in Russia con Nikolaj Rimskij-Korsakov? Sapevate che, dal 1923 al 1936, fu direttore del Conservatorio di Santa Cecilia di Roma, una delle cariche più importanti della musica classica europea? Sì, dovremmo saperne di più. Quindi esploriamo la sua storia. Primi anni di vita e formazione (1879-1900) Ottorino Respighi nacque il 9 luglio 1879 a Bologna da una famiglia di musicisti. Il padre, un insegnante di pianoforte, gli fornì una prima formazione musicale. Respighi studiò violino e viola al Liceo Musicale di Bologna, dove sviluppò anche uno spiccato interesse per la composizione. Studiò composizione con Giuseppe Martucci e in seguito prese lezioni dal celebre compositore e direttore d'orchestra Luigi Torchi, esperto di musica antica. Gli anni formativi e l'influenza russa (1900-1913) Nel 1900 Respighi si recò a San Pietroburgo, in Russia, dove suonò la viola nell'orchestra del Teatro Imperiale Russo. Durante il suo soggiorno in Russia, studiò orchestrazione con Nikolaj Rimskij-Korsakov, la cui influenza avrebbe plasmato in modo significativo lo stile orchestrale colorato e dinamico di Respighi. L'ascesa alla ribalta (1913-1924) La carriera di Respighi ebbe una svolta significativa quando si trasferì a Roma nel 1913 per assumere l'incarico di professore di composizione al Liceo Musicale di Santa Cecilia. La sua opera orchestrale più famosa, Le fontane di Roma, fu eseguita per la prima volta nel 1917 e segnò l'inizio della sua celebre Trilogia Romana. Questa trilogia, che comprende anche I pini di Roma (1924) e Feste romane (1928), consolidò la reputazione di Respighi come maestro dell'orchestrazione. Apice della carriera e del successo internazionale (1924-1936) La fama di Respighi continuò a crescere per tutti gli anni '20 e '30. Compose in modo prolifico, creando opere che mostravano il suo profondo interesse sia per le moderne tecniche orchestrali che per la musica antica. Il suo balletto La Boutique Fantastique (1919), basato su musiche di Rossini, e l'opera La Fiamma (1934) furono accolti molto bene. Respighi approfondì anche la ricerca musicologica, componendo opere ispirate alla musica antica e barocca, come Antiche Arie e Danze e Gli uccelli. Gli ultimi anni e l'eredità (1923-1936) Gli ultimi anni di Respighi furono caratterizzati da una continua attività compositiva e didattica. Nel 1923 diventò direttore del Conservatorio di Santa Cecilia di Roma, incarico che mantenne fino alla morte. Nonostante il suo successo, rimase umile e dedito ai suoi studenti e alla musica. Ottorino Respighi si spense il 18 aprile 1936 a Roma, lasciando una ricca eredità di musica orchestrale e vocale. La musica di Respighi è celebrata per la sua vibrante orchestrazione e la sua capacità di evocare immagini e atmosfere vivide. Le sue opere rimangono punti fermi nel repertorio concertistico, ammirate per la loro innovativa fusione di elementi moderni e storici. Musiche di Ottorino Respighi da ascoltare Antiche Arie e Danze (poema sinfonico) Feste Romane (poema sinfonico) La Primavera (oratorio) Gli uccelli (poema sinfonico) Le fontane di Roma (poema sinfonico) I pini di Roma (poema sinfonico) Trittico botticelliano (poema sinfonico)

Hablamos con el presidente de la SAM Santa Cecilia, Víctor Cros.

El 22 de noviembre día de Santa Cecilia, patrona de los músicos y poetas, se lanzó “Fe” el nuevo disco de Florencia Núñez.“Fe” es un álbum de momentos vibrantes y de profunda reflexión. En sus letras comparte cómo se para ante la vida, con un pie firme sobre las raíces y el otro apuntando hacia nuevos territorios, con la mirada puesta en el horizonte y una exploración constante del ser. Producido en sociedad con Guillermo Berta y contó con la participación especial en dos canciones clave de Gustavo Guerrero, productor venezolano ganador de múltiples Latin Grammy. La obra también destaca por sus colaboraciones con grandes artistas de la música latinoamericana: Jorge Drexler, Laura Canoura y Raly Barrionuevo, quienes suman su talento a este proyecto con el fin de darle aún más profundidad y diversidad a las composiciones de “Fe”. Además, Luciano Supervielle ha estado a cargo de los arreglos y dirección de cuerdas en tres canciones, aportando belleza, delicadeza y emoción cuando la canción así lo requiere. Este trabajo que está en todas las plataformas digitales y que tendrá su edición en formato físico, se presentará oficialmente el 7 de junio en el Teatro Solís.

Ahir dia 6, dia festiu per la Constitució Espanyola, em vaig acostar, 39 dies després de la catàstrofe, a la localitat de Paiporta, una de les localitats més castigades per la Dana. En vaig trovar i comprovar la petjada deixada pel pas de la mort. Els carrers ja són transitables, però les vivendes planta baixa i comerços, en ruïna. Militars en missió de neteja, ONGS amb gent arribada de tota Espanya i estranger, netejant cases i baixos, així com reparant instal·lacions elèctriques o, lo que vinga bé, tot domèstic. Gent jove, arribada de tots els llocs del país, passaran tot el pont festiu netejant. Unió de dos ONGS, netejant l'auditori de la Societat Primitiva de Paiporta, la qual, s'ha quedat sense instruments algun, solament les butaques cobertes de fang i la imatge de Santa Cecilia. Infinitat de veïns, sense cap moble, aixó sí, reparant les seues portes que donen al carrer. Garatge subterrani comunitari, encara ple de fang fins al carrer, amb els cotxes en el interior, esperant que els lleven els gasos tòxics generats, per a després, traure el fang i veure si l'edifici pot aguantar. L'ONG del cuiner José Andrés, repartint caixes de Nadal a tots els que s'acosten al seu lloc de repartiment; he parlat amb un veí de Paiporta que estava arreplegant una caixa de nadal, ha perdut a la seua dona i filla, s'ha quedat sols,… tot això i moltíssimes coses més, estava ocorrent pels carrers de Paiporta, tot, en un dia que se celebrava la Constitució Espanyola, trenta-nou dies després de la catàstrofe. Ah! havia de ser súper ràpid l’ajuda econòmica. Deien els polítics. Encara no han rebut cap. Amb el següent reportatge, poden veure imatges i escoltar molts testimoniatges de voluntaris i afectats; sobretot, la situació esquinçadora del veí que ha perdut a la seua dona i filla.

El 8 de diciembre estará junto a la banda de Beniaján en la sala Narciso Yepes del Auditorio de Murcia.con una propuesta centrada en los compositores valencianos. El 15 de diciembre estarán en Archena con música de Navidad.

El próximo sábado 30 de noviembre, la banda termina los actos en honor a Santa Cecilia con su tradicional concierto.

Canciones que hablan de lo bien que hace la música y que tienen la palabra "música" en sus títulos

Dulce y Amargo. Reflexión basada en las lecturas en la fiestas Memoria de Santa Cecilia, virgen y mártir. Por Abba Jimmy 11.22.2024

SANTA CECILIA: omelia di mons. Guido Marini

La destacada actuación de alguien que no había nacido para las grandes ligas y tuvo su gran oportunidad ECDQEMSD podcast El Cyber Talk Show - episodio 5920 El Gran Futbolista Conducen: El Pirata y El Sr. Lagartija https://canaltrans.com Noticias del Mundo: El súper misil de Putin - La ONU preocupada - Orden de captura contra Netanyahu - Elecciones en Uruguay - La rifa de la posada León - La H nunca morirá - Heavy Metal argentino - Adiós al Vox Dei Willy Quiroga - Pronóstico del Tiempo. Historias Desintegradas: La belleza del fútbol -Tomando mate al costado de la cancha - Empezó el partido - El 10 - Un lateral con llegada - Los intercolegiales - El seleccionado - Voy a la posada de León - Lolo García, actor - Mocedades y Bilbao - Chuletones y sidra - Sentimientos y pertenencia - Ser desintegrado - Gracias a mi hermano -  Reparación de lavarropas - Mediodía en Mérida Yucatán - Búsqueda difícil - Santa Cecilia y los instrumentos - La música y más... En Caso De Que El Mundo Se Desintegre - Podcast no tiene publicidad, sponsors ni organizaciones que aporten para mantenerlo al aire. Solo el sistema cooperativo de los que aportan a través de las suscripciones hacen posible que todo esto siga siendo una realidad. Gracias Dragones Dorados!! NO AI: ECDQEMSD Podcast no utiliza ninguna inteligencia artificial de manera directa para su realización. Diseño, guionado, música, edición y voces son de  nuestra completa intervención humana.

¡Ahora tenemos muchas efemérides extrañas! Pero además recordamos a Emiliano Zapata y les platico la triste historia del general Felipe Ángeles. Porque jamás la historia, se atrevió a tanto.

Memoria de Santa Cecilia, virgen y mártirLectionary: 501 /guadaluperadio.com

LAUDES VIERNES DE LA XXXIII SEMANA DE ORDINARIO (Oración de la mañana) - Santa Cecilia INVOCACIÓN INICIAL V. Señor abre mis labios R. Y mi boca proclamará tu alabanza INVITATORIO Ant. Venid, adoremos al Señor, rey de los mártires. SALMODIA Salmo 50 - Ant. Aceptaras los sacrificios, ofrendas y holocaustos, sobre tu altar, Señor. Cántico - Ant. Con el Senor triunfara y se gloriara la estirpe de Israel. Salmo 47 - Ant. Entrad en la presencia del Señor con aclamaciones. CÁNTICO EVANGÉLICO Ant. Cuando terminaba la aurora, Cecilia exclamó: “Ánimo, soldados de Cristo, despojaos de las obras de las tinieblas y vestíos la armadura de la luz”. Cántico de Zacarías. EL MESÍAS Y SU PRECURSOR      Lc 1, 68-79 Bendito sea el Señor, Dios de Israel, porque ha visitado y redimido a su pueblo. suscitándonos una fuerza de salvación en la casa de David, su siervo, según lo había predicho desde antiguo por boca de sus santos profetas: Es la salvación que nos libra de nuestros enemigos y de la mano de todos los que nos odian; ha realizado así la misericordia que tuvo con nuestros padres, recordando su santa alianza y el juramento que juró a nuestro padre Abraham. Para concedernos que, libres de temor, arrancados de la mano de los enemigos, le sirvamos con santidad y justicia, en su presencia, todos nuestros días. Y a ti, niño, te llamarán Profeta del Altísimo, porque irás delante del Señor a preparar sus caminos, anunciando a su pueblo la salvación, el perdón de sus pecados. Por la entrañable misericordia de nuestro Dios, nos visitará el sol que nace de lo alto, para iluminar a los que viven en tiniebla y en sombra de muerte, para guiar nuestros pasos por el camino de la paz. Gloria al Padre, y al Hijo, y al Espíritu Santo. Como era en el principio, ahora y siempre, por los siglos de los siglos. Amén. PRECES “Nos has comprado Señor con tu sangre.” Conclusion V. El Señor nos bendiga, nos guarde de todo mal y nos lleve a la vida eterna. R. Amén. (648) --- Support this podcast: https://podcasters.spotify.com/pod/show/jose-emilio/support

22  DE NOVIEMBRE - SANTA CECILIA, VIRGEN Y MÁRTIR

“Ustedes han convertido la casa de Dios en cueva de ladrones.”Del santo Evangelio según san Lucas: 19, 45-48.Lectura y reflexión: Pbro. Emanuel Álvarez Ceja.

Patrona de los músicos y los poetas.

Informativo de primera hora de la mañana, en el programa El Remate de La Diez Capital Radio.Hoy se cumplen 1.003 días del cruel ataque e invasión de Rusia a Ucrania. Hoy es viernes 22 de noviembre de 2024. Día Internacional de la Música. El 22 de noviembre se celebra el Día Internacional de la Música, como una fecha dedicada a todos los músicos y amantes de la música. Esta fecha también se conoce como Día Internacional del Músico y en muchos países se celebra el 1 de octubre. Sirvan ambas fechas para rendir homenaje al arte de la música. ¿Y a quién no le gusta la música? Es prácticamente imposible encontrar a un ser humano que no disfrute con la música. Otra cosa diferente es el estilo de música. Pero en general a todos nos agrada. Y el motivo no es otro que el hecho de que lo llevamos en los genes. Así que ya sea rock, clásica, country, jazz, pop, seguro que te resulta agradable escuchar una melodía bonita. Por ello, se celebra este Día Internacional del Músico o Día Internacional de la Música. La fecha del 22 de noviembre conmemora la muerte de Santa Cecilia, patrona de los músicos. Esta mártir cristiana fue retratada en el siglo XV por los artistas de la época, siempre tocando el arpa u otros instrumentos musicales. Por ello se le ha vinculado tanto a este arte de la música. 1934.- Comienza su vuelo a África el ingeniero y piloto Ramón Torres, primer aviador español que cruzó el Sahara. 1943.- Líbano obtiene la independencia. 1955.- La URSS hace estallar en Siberia una bomba de hidrógeno. 1966.- Las Cortes españolas aprueban por aclamación la Ley Orgánica del Estado, que modifica la legislación política. 1975.- Juan Carlos I de Borbón jura como rey de España. 2000.- Detectado en Galicia el primer caso de "vacas locas" en España. 2005.- El Bundestag elige a la conservadora Ángela Merkel nueva canciller. Es la primera mujer en la historia de Alemania que llega al cargo. 2007.- Los trabajadores franceses del transporte concluyen la huelga que paralizó durante ocho días París. 2010.- El Gobierno alemán anuncia la suspensión del servicio militar obligatorio a partir del 1 de julio de 2011. Patrocinio del santo de cada día por gentileza de la Casa de las Imágenes, en la calle Obispo Perez Cáceres, 17 en Candelaria. Santoral para hoy 22 de noviembre: santos Cecilia, Ananías, Marcos, Mauro y Filemón. Los ataques masivos nocturnos en Gaza elevan el número de muertos a más de 44.000. "Mayoría venezolana" en el Parlamento Europeo: ¿Fin del cordón sanitario a la extrema derecha? La Corte Penal Internacional emite órdenes de arresto contra Netanyahu y miembros de Hamás. Sánchez reitera su apoyo al Estado palestino en plena guerra en Gaza y firma varios acuerdos. El Congreso aprueba el paquete fiscal tras una ardua negociación y un compromiso para gravar a las energéticas. Aldama asegura ante el juez que Sánchez pidió conocerle y pagos de comisiones a Santos Cerdán, Ábalos y Koldo. De Aldama, en libertad tras declarar que pagó comisiones: "Que no se preocupe el señor Sánchez, va a tener pruebas" Aldama asegura que Koldo le pidió 50.000 euros para Torres y el ministro anuncia acciones legales. La Eurocámara rechaza debatir en comisión sobre la crisis migratoria en Canarias. Los eurodiputados aprueban no incluirla en el orden del día. La izquierda europea teme que Canarias se convierta en espacio de retención para migrantes. Torres confía en retomar “pronto” las negociaciones con el PP sobre el reparto de menores migrantes no acompañados llegados a Canarias. El objetivo del Estado es alcanzar cuanto antes un acuerdo sobre esta modificación legislativa, en la que se lleva trabajando desde el comienzo de la presente legislatura con el Ejecutivo regional. Cinco menores entre las 265 personas llegadas a El Hierro y Tenerife esta madrugada. Cuatro embarcaciones arriban a las Islas. Un día como hoy nació en 1950: Paloma San Basilio, cantante española.

Hoy es Santa Cecilia, patrona de los músicos, y seguro que si te digo Andrea Bocelli, Ray Charles, Tete Montoliu… ¿qué tienen en común? Si, músicos ciegos… ¿te habías preguntado alguna vez cómo leen las partituras las personas ciegas? Claro, en braille. Ahora, a la lista se suma la primera partitura en braille para tocar castañuelas. No hay límites.Escuchar audio

Terminamos la semana intentando localizar a nuestro turista musical que, de camino a Togo, se ha perdido en Mali. Además, celebramos el Día de Santa Cecilia, patrona de las y los músicos, yéndonos hasta la Biblioteca Musical Victor Espinós, del Centro Cultural Conde Duque en Madrid: una institución con más de un siglo de recorrido, destinada a la difusión de la música, donde es posible pedir prestados instrumentos de manera totalmente gratuita. A las 8, un resumen de todo lo necesario para estar al día y una nueva canción que no puedes sacarte de la cabeza: 'It's the final countdown' de Europe. Por último, un nuevo Desayuno con Bigotitos (Joaquín Reyes) junto a la cómica y guionista Henar Álvarez, que nos habla de su nuevo programa en RTVE Play: 'Al cielo con ella'.Escuchar audio

PUCCINI: Edgar (Preludio, Acto III) (35.23). A. Damato (sop.), M. Cornetti (sop.), P. Domingo (ten.), J. Pins (bar.), R. Siwek (baj.), Coro y Orq. de la Academia Nac. de Santa Cecilia de Roma. Dir.: A. Veronesi. Fuga para cuarteto de cuerda en Do menor (3.24). Fuga para cuarteto de cuerda en La mayor (2.31). M. Loguercio (vl.), G. Baffero (vl.), A. Leofreddi (vla.), M. Decimo (vc.). Cuarteto David.Escuchar audio

PUCCINI: Edgar (Acto I, Acto II) (43.22). A. Damato (sop.), M. Cornetti (sop.), P. Domingo (ten.), J. Pins (bar.), R. Siwek (baj.), Coro y Orq. de la Academia Nac. de Santa Cecilia de Roma. Dir.: A. Veronesi.Escuchar audio

"Zeppelin oben rechts": Erstmals eröffnen die Hofer Filmtage mit einem Dokumentarfilm, einer Langzeitdokumentation über Künstlerinnen und Künstler mit Behinderung von Regisseur Olli Duerr. Festivalleiter Thorsten Schaumann im Gespräch mit Knut Cordsen / "The Room Next Door": Der neue Film mit Tilda Swinton und Julianne Moore von Pedro Almodóvar gewann beim Filmfestival von Venedig den Goldenen Löwen. Diese Woche läuft der Film in den deutschen Kinos an. Moritz Holfelder hat ihn gesehen / Wechsel am Dirigierpult: Das Orchestra dell'Accademia Nazionale die Santa Cecilia ist eines der renommiertesten Orchester Italiens. Fast zwei Jahrzehnte leitete es Antonio Pappano, jetzt übernimmt ein neuer: der nicht weniger prominente Daniel Harding. Judith Rubatscher berichtet.

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Alondra de la Parra IG: @alondradlp es una reconocida directora de orquesta mexicana. Ha dirigido algunas de las orquestas más renombradas del mundo, como la Orquesta de Paris, la London Philharmonic Orchestra, WDR Symphony Orchestra, la BBC Philharmonic, la Orquesta de Berlín y L'Orchestra - Accademia Nazionale di Santa Cecilia.Por favor ayúdame y sigue Cracks Podcast en YouTube aquí.“Trabaja el triple que los demás porque siempre acaba dando frutos.”- Alondra de la Parra @alondradlpComparte esta frase en TwitterEste episodio es presentado por Laboratorios LAPI, el laboratorio médico que brinda a las compañías herramientas de salud laboral como exámenes de ingreso y por  Sonos ACE, los nuevos audífonos de Sonos, la empresa líder en experiencia sonora en el mundo.En 2024 asume el puesto de Directora Titular y Artística de la Orquesta y Coro de la Comunidad de Madrid. Además del escenario sinfónico clásico Alondra creó y dirigió el proyecto The Silence of Sound y es fundadora y directora del Festival PAAX GNP.Hoy Alondra y yo hablamos de la similitud entre una orquesta y una empresa, de sufrir lo suficiente y de lograr proyectos imposibles. Qué puedes aprender hoyLa historia de la Orquesta ImposibleCómo pensar sobre el sufrimiento*Este episodio es presentado por LAPI Laboratorio Médico.Si bien Cracks es el podcast #1 de negocios y tecnología, he notado que en los temas relacionados con bienestar y calidad de vida son de los que más interés generan con la audiencia.Cada vez somos más conscientes de la importancia de nuestra salud y debemos aprovechar las herramientas que tenemos a nuestro alcance para mejorarla.Lapi Laboratorio Médico brinda a las compañías herramientas de salud laboral como exámenes de ingreso y análisis médicos periódicos para garantizar la salud de tu personal vía unidades móviles  en sitio o en sus múltiples sucursales en la república mexicana.Si quieres elevar la salud de tu personal, Lapi te ofrece asesoría sin costo y 30 días de crédito para cubrir tus necesidades a nivel nacional ingresando a cracks.la/lapi.*Este episodio es presentado por Sonos ACE Algo que para mí es básico en un avión es un buen par de audífonos que me aíslen del ruido y me permitan trabajar, descansar o disfrutar de una película, o de Cracks podcast, con el mejor sonido posible.SONOS acaba de lanzar al mercado sus audífonos Sonos ACE. Su cancelación activa de ruido es de primer nivel y te ayuda a enfocarte y disfrutar una experiencia absolutamente envolvente en el avión, en tu oficina o en donde estés, mientras que con el modo ambiente puedes escuchar y también oír todo lo que ocurre a tu alrededor. Tienen almohadillas de memory foam recubiertas en cuero vegano super suave hacen que sientas como si no estuvieras usando audífonos. Además, tienen un diseño discreto, colores que combinan con todo y un sofisticado acabado mate y con elegantes detalles de acero inoxidable. Dale un upgrade a tu música visitando cracks.la/sonos Ve el episodio en Youtube

Chiara Bertoglio"Né carne né pesce?"Vivere da single cattoliciPrefazione di Luciano MoiaEditrice Effatàwww.editrice.effata.itLa condizione di single, sempre più comune nella società odierna, accomuna persone in situazioni di vita e di relazioni molto diverse. Fra loro ci sono persone credenti, il cui percorso vocazionale interroga profondamente loro stessi in primo luogo, e la Chiesa in generale.Davvero sono «né carne, né pesce», come alcuni di loro si sentono non avendo preso impegni per la vita nella consacrazione religiosa o nel matrimonio? Oppure può essere rivolta loro una Parola di vita, che venga a visitarli, accoglierli e raggiungerli nella loro concretezza dell'esistenza?Questo libro racconta esperienze di accompagnamento pastorale delle persone single, e anche opportunità che gli ambienti cattolici offrono per intessere nuove relazioni, nella certezza che la prima e la più importante di queste è quella con Dio.Chiara Bertoglio, nata a Torino nel 1983, concertista di pianoforte e musicologa. Formatasi con docenti quali Paul Badura Skoda e Konstantin Bogino, si diploma sedicenne con menzione d'onore e si perfeziona in Svizzera e presso l'Accademia Nazionale di Santa Cecilia. È regolarmente invitata come solista nelle sale più prestigiose, fra cui la Carnegie Hall di New York ed il Concertgebouw di Amsterdam. Ottiene la laurea specialistica in Musicologia presso l'Università di Venezia summa cum laude, ed un master all'Università di Roma; è dottore (PhD) in Music Performance Practice presso l'Università di Birmingham. Fondatrice del gruppo di volontariato «Portare la musica», è docente ai corsi estivi dello studio Filosofico Domenicano di Bologna ed in masterclass pianistiche in Slovenia e Italia, e tiene seminari in atenei italiani ed esteri.Impegnata nell'approfondimento dei rapporti fra musica e spiritualità cristiana, ha pubblicato diversi libri sull'argomento; inoltre, scrive articoli e libri non musicali per diffondere storie positive di speranza. Svolge intensa attività didattica privatamente e in importanti istituzioni italiane ed estere, sia come docente di pianoforte sia come musicologa.IL POSTO DELLE PAROLEascoltare fa pensarewww.ilpostodelleparole.itDiventa un supporter di questo podcast: https://www.spreaker.com/podcast/il-posto-delle-parole--1487855/support.

In episode 91, hear how former opera singer Suzanne Vinnik designs bold, inclusive fashions that make women “feel seen” and encourage them to take up space for who they are. Knowing first hand what it is like to be exploited working in the arts, Suzanne runs her business differently. Her secret to success both on and off the stage is prioritizing community and personal relationships and paying everyone she works with living wages. Suzanne Vinnik, a distinguished figure in both classical music and the fashion world, boasts a richly diverse career path. Originally traveling the world as an opera singer, Suzanne performed at renowned venues such as Carnegie Hall, Lincoln Center, and notable opera houses across Europe, Russia, Norway and the United States. As a leading soprano, some of her favorite operas included "Manon Lescaut," Nedda in "Pagliacci," Mimi and Musetta"La bohème," and Violetta "La traviata," captivating audiences with her emotive performances. Parallel to her operatic endeavors, Suzanne embarked on entrepreneurial ventures, founding Shoperatic, a pioneering social media network and marketplace tailored for women in classical music. This platform served as a hub for artists to connect, collaborate, and showcase their talents, solidifying Suzanne's reputation as an innovator within the industry. Users could buy, rent, sell and promote their outside skills. Driven by her passion for fashion and a commitment to inclusivity, Suzanne transitioned seamlessly into the realm of design, launching "byVINNIK," a luxury womenswear brand celebrated for its size-inclusive ethos and ethically manufactured garments. Based in the heart of Los Angeles, Suzanne's designs have graced the frames of Classical Music luminaries, Broadway stars, and prominent figures in television and film. The impact of Suzanne's creations extends beyond the realm of entertainment, with her designs featured prominently on platforms like Disney+, Netflix, and HBOMax's acclaimed series "The White Lotus," on Jennifer Coolidge earning recognition with an Emmy nomination for Outstanding Contemporary Costumes. Her work frequently adorns red carpets, editorial spreads, and stages worldwide, embodying a fusion of sophistication, elegance, and inclusivity. Suzanne holds a Bachelor of Music in Vocal Performance from Texas Christian University, supplemented by studies at prestigious institutions such as Mannes College of Music and Otis College of Design. She further honed her craft at the Opera Studio of Accademia Nazionale di Santa Cecilia in Rome, mentored by the late Renata Scotto, and as an Administration Fellow at The Dallas Opera's Hart Institute for Women Conductors. Beyond her artistic pursuits, Suzanne is a passionate advocate for entrepreneurship, ethical manufacturing practices, and classical music education. Her expertise as a textile connoisseur, style forecaster, and classical music aficionado has positioned her as a sought-after keynote speaker at conferences, and universities, and as an expert for popular TV Shows like Today Show and Access Hollywood. Through her inspiring journey from opera singer to fashion designer, Suzanne empowers women of all backgrounds to embrace their confidence and individuality, embodying the transformative power of artistic expression. In this episode, you'll learn: Why Suzanne left a worldwide career in opera to start a fashion brand The transformative power of owning your boldness and dressing accordingly How Suzanne created a loyal community before she even started her brand How the personal relationships she's built with her clients influences her design decisions Why ethical production and paying fair wages are so important to Suzanne The people on Suzanne's team and what they each do in the business How By Vinnik's production model has changed and why How Suzanne prioritizes her day to not burn out even though she's “bad at boundaries” What Suzanne has learned the hard way about the fashion industry Why Suzanne designs a lot of outerwear for her collection People and resources mentioned in this episode: By Vinnik website By Vinnik Instagram Do you want fashion business tips and resources like this sent straight to your inbox? Sign up for the How Fitting newsletter to receive new podcast episodes plus daily content on creating fashion that fits your customer, lifestyle, and values.

¡Bienvenidos todos los amantes de las artes! Hoy les traemos una entrevista que no se pueden perder. Rodolfo Saglimbeni inició sus estudios de música en Barquisimeto, y los continuó en la Royal Academy of Music de Londres, donde obtuvo el título de Director de Orquesta. También estudió bajo la tutela del maestro Franco Ferrara en la Academia Nacional de Santa Cecilia de Roma en 1981. Además, trabajó como Director Asociado de la Orquesta Sinfonietta de Caracas y de la Orquesta Sinfónica Venezuela. También fue fundador y director artístico de la Orquesta Sinfónica Gran Mariscal de Ayacucho y director musical del Teatro Teresa Carreño. En 1987 regresó a Venezuela y compartió su tiempo entre la dirección en su país y las invitaciones del exterior. Desde el año 2003 se desempeña como director artístico de la Orquesta Sinfónica Municipal de Caracas, en 2015 fue nombrado como director artístico de la Orquesta Sinfónica de la Universidad Nacional de Cuyo, Mendoza, Argentina, y en septiembre del año 2019 es designado Director Titular de la Orquesta Sinfónica Nacional de Chile. ​ Es una figura central en la música sinfónica y la ópera no sólo en América Latina, sino además un director con una intensa actividad internacional como invitado de las más prestigiosas orquestas. No se pierdan esta entrevista exclusiva para conocer más sobre la trayectoria de Saglimbeni. ¡Suscríbanse a nuestro canal y disfruten!

Memoria de Santa Cecilia, virgen y mártirLectionary: 499 /guadaluperadio.com

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LAUDES MIÉRCOLES DE LA XXXIII SEMANA DE ORDINARIO (Oración de la mañana) - Santa Cecilia INVOCACIÓN INICIAL V. Señor abre mis labios R. Y mi boca proclamará tu alabanza INVITATORIO Ant. Venid, adoremos al Señor, rey de los mártires. SALMODIA Salmo 35 - Ant. Tu luz, Señor, nos hace ver la luz. Cántico - Ant. Señor tu eres grande, tu fuerza es invencible. Salmo 46 - Ant. Aclamad a Dios con gritos de júbilo. CÁNTICO EVANGÉLICO Ant. Cuando terminaba la aurora, Cecilia exclamó: “Ánimo, soldados de Cristo, despojaos de las obras de las tinieblas y vestíos la armadura de la luz”. Cántico de Zacarías. EL MESÍAS Y SU PRECURSOR      Lc 1, 68-79 Bendito sea el Señor, Dios de Israel, porque ha visitado y redimido a su pueblo. suscitándonos una fuerza de salvación en la casa de David, su siervo, según lo había predicho desde antiguo por boca de sus santos profetas: Es la salvación que nos libra de nuestros enemigos y de la mano de todos los que nos odian; ha realizado así la misericordia que tuvo con nuestros padres, recordando su santa alianza y el juramento que juró a nuestro padre Abraham. Para concedernos que, libres de temor, arrancados de la mano de los enemigos, le sirvamos con santidad y justicia, en su presencia, todos nuestros días. Y a ti, niño, te llamarán Profeta del Altísimo, porque irás delante del Señor a preparar sus caminos, anunciando a su pueblo la salvación, el perdón de sus pecados. Por la entrañable misericordia de nuestro Dios, nos visitará el sol que nace de lo alto, para iluminar a los que viven en tiniebla y en sombra de muerte, para guiar nuestros pasos por el camino de la paz. Gloria al Padre, y al Hijo, y al Espíritu Santo. Como era en el principio, ahora y siempre, por los siglos de los siglos. Amén. PRECES “Nos has comprado Señor con tu sangre.” Conclusion V. El Señor nos bendiga, nos guarde de todo mal y nos lleve a la vida eterna. R. Amén. (640) --- Support this podcast: https://podcasters.spotify.com/pod/show/jose-emilio/support

Conmemoramos el día de Santa Cecilia, visitando con la unidad móvil de Aragón Radio el Conservatorio Superior de Música de Aragón. César Peris es el vicedirector del Conservatorio y Luca Pop y Laila Blay son dos de sus alumnos.

Los mejores consejos para el Black Friday y el décimo aniversario del selfie, el concierto de Santa Cecilia en el Conservatorio Profesional de Zaragoza, nuestro teatro radiofónico, y un adelanto de ‘Los Intocables' con Javier Romero

22 DE NOVIEMBRE - SANTA CECILIA, MÁRTIR

SynopsisToday's date marks the birthdate in 1928 of Italian composer Ennio Morricone, famous for more than 400 scores he wrote for films and TV.If you're a fan, you already know that he wrote the music for a series of spaghetti western movies like the 1964 classic A Fistful of Dollars, starring Clint Eastwood as a taciturn, sun-burnt, cigar-chomping gunman.If you're an oboist, you've probably played Morricone's haunting Gabriel's Oboe at weddings or funerals. It's a melody originally heard in his soundtrack to the1986 film The Mission.But in a 2006 interview for Dazed magazine, Morricone revealed some things even his fans might not have known: He collected bars of hotel soap as a hobby. And if he hadn't become a composer, he would have liked to have been a professional chess player.He also offered a bit of wise advice when asked about scores that were not successes: “A long time ago, I really loved a film that I was working on and I became too involved. That was kind of unbalanced. It made me realize that you can't love things too much if you want them to work.”Music Played in Today's ProgramEnnio Morricone (1928 - 2020) Gabriel's Oboe, fr “The Mission”; Orchestra dell'Accademia Nazionale di Santa Cecilia; Ennio Morricone, cond. Sony 57872

Torq Resources drilled 557m of .38 g/t Gold, .23% Copper and 56ppm Molybdenum at its Santa Cecilia project in Chile. The project is characterized by both gold epithermal and gold–copper porphyry styles of mineralization and demonstrates geological similarities to multi-million-ounce deposits in the region, such as La Coipa, Cerro Maricunga and the immediately adjacent Caspiche and Cerro Casale gold – copper porphyry deposits, held by Newmont and Barrick. Shawn Wallace, CEO and Chair, stated: “We are extremely pleased with the results from our first two drill holes at Santa Cecilia, which not only intersected mineralization, but higher-grade mineralization than what was drilled historically. We've had high expectations for this project since first seeking to acquire it, and now, in our inaugural drill program, it is already proving its potential to become a world-class gold-copper asset. We look forward to resuming drilling at the project following Chile's winter season, when we will seek to continue to expand the discovery of mineralization at the Cerro del Medio target as well as drill test our high potential copper porphyry targets on the eastern side of the project, nearest to Newmont and Barrick's Caspiche deposit.” Michael Henrichsen, Chief Geological Officer, stated: “Santa Cecilia is a rare project that continues to improve technically as our exploration work advances. To have significantly improved the grade in the first two drill holes demonstrates that we have clear vectors moving us toward our objective of finding the higher-grade causative intrusion at Cerro del Medio. In addition, the delineation of porphyry mineralization at surface at the Pircas Norte and Gemelos Norte targets, within 1.5 km of the Caspiche deposit, provides the Company with excellent undrilled exploration opportunities, which we plan to start testing in Q4.” https://www.torqresources.com/ TSXV: TORQ | OTCQX: TRBMF Press release discussed: https://torqresources.com/news-media/news/2023/torq-drills-557-metres-of-0.38-g-t-gold-0.23-copper-and-56-ppm-molybdenum-substantially-increasing-the-grade-at-santa-cecilia/ Sign up for our free newsletter and receive interview transcripts, stock profiles and investment ideas: http://eepurl.com/cHxJ39 Torq Resources is an MSE sponsor. The content found on MiningStockEducation.com is for informational purposes only and is not to be considered personal legal or investment advice or a recommendation to buy or sell securities or any other product. Torq's forward-looking statement found in the company's investor presentation applies to the content of this interview. Full disclaimer: https://www.miningstockeducation.com/disclaimer/

Jess Gillam swaps favourite music with the mezzo-soprano Anne Sofie von Otter Anne Sofie is one of classical music's most celebrated singers with a huge back catalogue of recordings, and she's also known for her huge versatility and musical curiosity working with artists from conductors Claudio Abbado and Giuseppe Sinopoli to Elvis Costello, Brad Mehldau and Rufus Wainwright. Today though she's listening to other people's recordings, as she and Jess sat down together to listen to a Janacek fanfare and a headphone blasting piece of Verdi. Jess picks a Nina Simone track that left them both speechless, while Anne Sofie brought along a ravishing piece by Rameau and (quite literally) turned up the volume on a barnstorming Beyoncé track. Playlist: JANACEK: Sinfonietta, 1st mvt 'Sokol Fanfare' [Vienna Philharmonic, Charles Mackerras (conductor)] JÓHANN JÓHANNSSON: Good Night, Day [Hildur Guðnadóttir (cello), Air Lyndhurst String Orchestra, Anthony Weeden (conductor)] BEYONCÉ: Countdown RAMEAU: Les Boréades, Act 4 Entrée de Polymie [Les Musiciens du Louvre, Marc Minkowski (cond)] VERDI: Requiem, Dies Irae (into Tuba Mirum) [Coro y Orchestra dell'Accademia Nationale di Santa Cecilia, Antonio Pappano (conductor)] NINA SIMONE: Little Girl Blue BENGAN JANSON: I've Found a New Baby