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Beppe, a native Italian, started his journey in active travel over two decades ago and, with the help of his wife Heather, co-founded Tourissimo, one of the top adventure travel companies in Italy. With years of expertise designing cycling and adventure tours across all 20 regions of Italy, Beppe and Heather have the inside scoop on the most authentic and unforgettable experiences Italy has to offer.So grab your espresso (or a glass of vino Italiano), and let's explore Italy region by region!Northern Italy: Adventure, Culture, and Alpine BeautyLombardy (Lombardia)Running along the Swiss border, Lombardy is Italy's largest and wealthiest region—a land of striking contrasts and cultural riches. Home to nearly 10 million people, Lombardy contains 12 of Italy's largest cities: Milan, Bergamo, Brescia, Como, Mantua, Pavia, Cremona, Lecco, Lodi, Monza, Sondrio, and Varese. The region blends modern sophistication with old-world charm, from the fashion capital and bustling metropolis of Milan to the serene, postcard-perfect landscapes of Lake Como.Lombardy is dotted with some of Italy's most beloved lakes, including Lake Maggiore, Lake Como, Lake Garda, Lake Iseo, Lake Idro, and many more. Picturesque villages like Bellagio offer sun-drenched escapes along Lake Como's shores, while the medieval towns of Bergamo and Mantova enchant visitors with cobblestone streets, sweeping views, and centuries of history.Culinary lovers will be spoiled for choice with Lombardy's 60 Michelin-starred restaurants—3 with three stars, 6 with two stars, and 51 with one star. Be sure to savor the region's iconic Risotto alla Milanese, a creamy saffron-infused dish that's a local staple. Wine enthusiasts won't want to miss a glass of Franciacorta, Italy's sparkling answer to Champagne.November is a wonderful time to visit, with cooler temperatures and fewer tourists. It's also the perfect season to explore Lombardy's slice of the Alps, where charming mountain towns await nestled among the peaks. For an unforgettable adventure, consider attending the 2025 Winter Olympics, which will be held in Milan-Cortina d'Ampezzo!Tourissimo Tip– If you are flying into Milan, select the correct airport because Milan has two airports! For info, check out the following Tourissimo blog: https://www.tourissimo.travel/blog/avoid-this-common-travel-mistake-know-milans-two-airportsVenetoVeneto, the birthplace of Prosecco, Polenta, and the iconic Spritz, is a region rich in charm, culture, and culinary delights. Stretching from the Italian Riviera to the Venetian Pre-Alps and the stunning Dolomites, Veneto is home to both natural beauty and historic towns. Its capital, the enchanting floating city of Venice, is world-famous for its canals, gondolas, labyrinthine streets, and undeniable romance.Each of Venice's islands offers something special: admire the colorful houses of Burano, renowned for its lace-making traditions; visit Murano, celebrated for its centuries-old glassblowing artistry; and soak up the peaceful atmosphere of Torcello. Exploring these islands by vaporetto (water bus) offers a quieter, more authentic glimpse into Venetian life. Tourissimo Tip–For a few more suggestions, check out Tourissimo's blog on the Venetian Lagoon: https://www.tourissimo.travel/blog/our-favorite-destinations-in-the-venetian-lagoonBeyond Venice, Veneto boasts a treasure trove of picturesque towns. Verona, Padua, Vicenza, and Asolo each offer their own distinct history and beauty. Visit Castelfranco Veneto for a charming escape or head to Bardolino to enjoy a boat ride on Italy's largest lake, Lago di Garda. Stroll the waterfront in Castelletto sul Garda or circle the freshwater moat of Cittadella, a red-brick medieval town full of character.In the countryside, the hills of Prosecco promise stunning vineyard views, while the medieval town of Montagnana offers a taste of the past. Nature lovers can visit the volcanic Euganean Hills in Este, and cheese lovers shouldn't miss the small town of Asiago, home to one of Italy's most famous cheeses.Veneto's culinary scene shines with 34 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 29 with one star. Indulge in local specialties like Bigoli in Salsa, a hearty Venetian pasta with anchovy sauce, and toast with a glass of Prosecco, Grappa, or the regional favorite, the Select Spritz. And don't forget—Venetians love to celebrate, so let loose and join the party!Tourissimo Tips–Another fun suggestion is Veneto Marostica, the City of Chess, where they do a living chess match with hundreds of people dressed in medieval costumes every two years: https://www.tourissimo.travel/blog/marostica-the-city-of-chessPiedmont (Piemonte)Nestled at the foot of the Alps and bordered on three sides by the Mediterranean Sea, Piedmont is one of Italy's most underrated gems. With a diverse landscape that offers adventure and beauty year-round, this region is perfect for both winter skiing and summer hiking and biking, thanks to its stunning Alpine scenery.But Piedmont isn't just about breathtaking views—it's steeped in rich history and cultural significance. As the first capital of Italy, it boasts grand palaces, remarkable art, and sacred relics like the famed Shroud of Turin. The capital city of Turin is a vibrant hub, home to Europe's largest outdoor food market and the monthly Gran Balon flea market, a haven for vintage and antique lovers.Venture beyond the city and you'll discover a region bursting with charm and flavor. Tour the Langhe Hills, a paradise for vineyard visits, and sample Bagna Cauda, a warm anchovy and garlic dip beloved by locals. Wander the lakeside town of Stresa on Lake Maggiore, or stroll the cobbled streets of Neive, where views of rolling hills and storybook cottages create an unforgettable setting. In Asti, you can witness the September medieval horse races and visit the majestic Cattedrale di Santa Maria Assunta e San Gottardo. For a true fairy-tale escape, head to Macugnaga in the valley of Monte Rosa, a perfect base for both skiing and hiking. And just outside of Turin lies the hidden gem of Lake Orta, a peaceful retreat away from the crowds.Piedmont's culinary scene is just as spectacular. With 35 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 30 with one star—the region is a paradise for food lovers. Dine in Alba during white truffle season (September to January), and savor iconic regional dishes like Agnolotti del Plin and Coniglio Arrosto. Wine enthusiasts will be in heaven here—Piedmont is the land of Barolo, the "king of wines," and Barbaresco, two of Italy's most prestigious reds.Tourissimo Tips:Piedmont is home to the Slow Food movement: https://www.tourissimo.travel/blog/why-piedmont-is-renowned-for-its-slow-foodTourissimo Tip–Check out this blog for a guide to a day of eating in Turin: https://www.tourissimo.travel/blog/a-day-of-eating-in-turinTourissimo Tip–One of the Best Meals of Your Life will be at the Piazza Duomo in Alba!Emilia-RomagnaLocated in central Italy along the Adriatic coast, Emilia-Romagna is a vibrant and diverse region known for its perfect blend of “slow food” and “fast cars.” This area is considered both the culinary and automotive capital of Italy, offering rich traditions, warm hospitality, and unforgettable experiences.Food lovers will be in heaven here. Emilia-Romagna is the birthplace of iconic Italian delicacies such as Mortadella, Tortellini in Brodo, Parmigiano-Reggiano, Prosciutto di Parma, traditional Balsamic Vinegar, Lambrusco, and egg-based fresh pastas like lasagna, tortellini, and tagliatelle. A visit to Parma lets you savor authentic Parmigiano-Reggiano and world-class Prosciutto, as well as enjoy the elegant Teatro Regio opera house.The region also has a need for speed—it's home to legendary automotive brands like Ferrari, Lamborghini, and Maserati. For car enthusiasts, the Ferrari Museum in Modena is a must-see. Emilia-Romagna even has a dedicated cycling tourism office, and in summer 2023, it played host to several stages of the Tour de France, which began in nearby Florence.Beyond the food and cars, Emilia-Romagna offers a range of enchanting destinations. The capital city of Bologna is known for its Piazza Maggiore, the Two Towers, and the scenic Santuario Madonna di San Luca. In Ravenna, marvel at the dazzling, colorful mosaics and the historic San Vitale Basilica. Along the coast, vibrant seaside resorts like Cervia, Cesenatico, and Rimini create a lively, carnival-like party atmosphere from late May through September. For a more peaceful experience, explore the medieval gem of Brisighella, a lesser-known treasure full of charm.When it comes to fine dining, Emilia-Romagna doesn't disappoint. The region boasts 24 Michelin-starred restaurants, including one three-star, three two-star, and twenty one-star establishments. Visitors are often struck by the warmth and generosity of the locals—some of the most hospitable people in Italy—who express their love through exceptional food and outstanding service.Tourissimo Tips:Did you know that there is a whole other country within Emilia Romagna? https://www.tourissimo.travel/blog/san-marino-the-other-small-country-within-italyTourissimo Tip–Pietra di Bismantova was an inspiration for Dante: https://www.tourissimo.travel/blog/pietra-di-bismantova-the-inspiration-for-dantes-purgatoryTourissimo Tip–You can cross the Rubicon: https://www.tourissimo.travel/blog/crossing-the-rubiconTrentino-South TyrolNestled along Italy's northern border with Switzerland, Trentino–South Tyrol is a stunning mountainous region that blends Italian and Austrian influences, making it a top destination for nature lovers and outdoor enthusiasts. With its striking Alpine scenery, exceptional cuisine, and rich cultural duality, this region offers the best of both worlds.The South Tyrol capital, Bolzano, is renowned for having the highest quality of life in Italy, combining the clean, efficient infrastructure often associated with Germany with the flavorful food and spirited lifestyle of Italian culture.Outdoor adventurers will be captivated by the Dolomites, with their dramatic limestone peaks—ideal for hiking, skiing, and breathtaking vistas. Don't miss the Alpe di Siusi, Europe's largest Alpine meadow, which is especially stunning in spring and summer. Explore shimmering Lake Garda and uncover the region's medieval past through spectacular castles like Schloss Tirol, Castel Roncolo, and Castel d'Appiano.Tourissimo Tip–An off-the-beaten-path outdoor paradise can be found in the Alps of Trentino. Check out the Val di Sole. This is one of the areas that Beppe and Heather regularly go to on their personal vacations in Italy: https://www.tourissimo.travel/blog/the-wild-dolomitesThe culinary offerings here reflect the region's unique blend of cultures. Traditional dishes range from Bratwurst and Goulash to Italian-style pastas with hearty meats like deer. Foodies should try Speck, a savory smoked ham, perfectly paired with a glass of Gewürztraminer, a fragrant white wine native to the area. The region also produces excellent white wines and lighter reds that pair beautifully with its alpine cuisine.When it comes to fine dining, Trentino–South Tyrol excels with 33 Michelin-starred restaurants, including three three-star, five two-star, and twenty-five one-star establishments, making it one of Italy's most impressive gourmet regions.LiguriaLocated along Italy's rugged northwestern coastline, Liguria—also known as the Italian Riviera—boasts dramatic cliffs, colorful seaside villages, and incredible culinary traditions. The region is best known for the five picturesque villages of Cinque Terre, as well as the glamorous resort towns of Portofino and Santa Margherita Ligure.Tourissimo Tip– If you visit the Cinque Terre, don't forget to look up, and hike up away from the crowds to see the heroic vineyards: https://www.tourissimo.travel/blog/the-heroic-winemaking-of-the-cinque-terreBecause of the narrow, winding roads with steep drop-offs, many travelers prefer to explore the region via the local train or by public or private boat. If you're planning to hike the famous trails, be aware that entrance permits are now required due to landslides and overtourism.In the regional capital of Genoa, dive into maritime history, visit the iconic San Lorenzo Cathedral, and wander the city's old port area. Just outside Genoa, discover the secluded San Fruttuoso Abbey, accessible only by boat or footpath. In Vernazza, one of the Cinque Terre towns, visit the Doria Castle and the beautiful Santa Margherita Church.Liguria is also a celebrity hotspot, and its cuisine is just as impressive as its scenery. Known as the birthplace of pesto, the region is famous for Pesto alla Genovese, made with a special local basil. Be sure to try the region's olive oil, garlic, cheeses, and exceptional seafood, especially the anchovies. Other regional specialties include Focaccia di Recco, a cheese-filled flatbread, and lighter olive oils that perfectly complement Ligurian dishes.For fine dining, Liguria is home to seven Michelin-starred restaurants, all with one star, offering refined cuisine rooted in the region's coastal and agricultural traditions.Friuli-Venezia Giulia (Friuli)Tucked between Veneto, Austria, and Slovenia, Friuli-Venezia Giulia is a lesser-known gem that offers a unique blend of Alpine landscapes, rich cultural heritage, and coastal charm. The region features part of the Dolomites, ideal for hiking, skiing, and capturing breathtaking scenery.The capital, Trieste, is a refined port city with a fascinating blend of Italian, Austro-Hungarian, and Slavic influences. Don't miss the Miramare Castle, perched over the sea with stunning views. In Cividale del Friuli, stroll through cobbled streets and sample Frico, a savory, crispy dish made of cheese and potatoes, best enjoyed with a glass of Schioppettino, a bold red wine native to the region.For outdoor adventures and relaxation, spend a beach day at Lignano Sabbiadoro, camp in Sistiana, bike the trails around Grado, or explore the ancient Roman ruins in Aquileia, a UNESCO World Heritage Site. Be sure to visit the enormous Grotta Gigante (Giant Cave), stroll through Unity of Italy Square, and tour the Revoltella Museum for modern art.Friuli-Venezia Giulia is also home to seven Michelin-starred restaurants, including two two-star establishments and five one-star venues, reflecting the region's quiet but impressive culinary scene.Tourissimo Tip– A hotel that Heather and Beppe love in Cormons is La Subida. It's a unique, high-end, and rustic property nestled in nature that boasts a 1-Michelin star restaurant: https://www.tourissimo.travel/blog/hotels-we-love-la-subidaAosta ValleyNestled in the northwestern tip of Italy, where it borders Switzerland and France, the Aosta Valley is Italy's smallest and highest region—a true mountain paradise. This alpine jewel is renowned for its dramatic snowcapped peaks, storybook castles, and a unique blend of French and Italian culture, as both languages are spoken here.The region is home to Mont Blanc (Monte Bianco), Europe's highest peak, which straddles the borders of Italy, France, and Switzerland. While the summit lies on the French side, visitors on the Italian side can experience the Skyway Monte Bianco, a breathtaking cable car ride offering panoramic views of the Alps.Key landmarks include the striking Matterhorn, the impressive Fénis and Savoy Castles, and the Bard Fortress, one of the largest and most remarkable fortifications in the Alps. After a day in the mountains, relax in one of the region's thermal spas, and indulge in Fonduta, a rich, velvety cheese fondue perfect for chilly alpine evenings.Wine lovers should sample the region's distinctive red mountain wines, especially Enfer d'Arvier, known for its bold flavor and high-altitude character.Tourissimo Tip–A fun tradition is the Friendship Cup, a communal cup of coffee: https://www.tourissimo.travel/blog/the-friendship-cup-of-valle-daostaCentral Italy: History, Art, and Rolling HillsTuscany (Toscana)Tuscany, the heart of the Renaissance, is a captivating region of rolling hills, cypress-lined roads, vineyards, and timeless art and architecture. Located just below Italy's northern regions, it's a haven for art lovers, history buffs, and food and wine enthusiasts alike. From Chianti to Brunello di Montalcino, the region offers a wide variety of world-class wines.The regional capital, Florence, is one of Italy's most walkable and safe major cities, making it ideal for solo travelers. Admire its architectural wonders while sipping on Chianti Classico and indulging in a local favorite—Bistecca alla Fiorentina. Must-see landmarks in Florence include the Cathedral of Santa Maria del Fiore (Duomo), Ponte Vecchio, Palazzo Vecchio, the Uffizi Gallery, and the Galleria dell'Accademia, home to Michelangelo's David. For iconic views, head to Piazzale Michelangelo.Beyond Florence, explore the historic cities of Siena, Lucca, and San Gimignano, each offering its own charm. Don't miss the Leaning Tower of Pisa or the Siena Cathedral, and spend time in the picturesque public squares like Piazza del Campo, Piazza della Signoria, and Piazza del Duomo.For off-the-beaten-path adventures, discover medieval hilltop villages such as Sorano, or head to the Maremma coast for scenic beaches and bold wines. Tuscany also shines in its culinary excellence, boasting 41 Michelin-starred restaurants—including 1 three-star, 5 two-star, and 35 one-star establishments.Tourissimo Tip–3 places in Tuscany you didn't know existed: https://www.tourissimo.travel/blog/three-places-in-tuscany-you-did-not-know-existedUmbriaUmbria, often called the "Green Heart of Italy," is the country's only completely landlocked region, nestled between Tuscany, Lazio, and Le Marche. Though it lacks large cities, Umbria more than makes up for it with breathtaking natural beauty, medieval towns, and a rich culinary tradition.One of Umbria's most impressive sights is the Cascata delle Marmore (Marmore Falls)—the second tallest waterfall in Europe. Nature lovers and photographers alike will be amazed by its dramatic 165-meter drop. The region is also home to Assisi, the birthplace of St. Francis, one of Italy's most revered saints, and a major pilgrimage destination.Food lovers will delight in Umbria's hearty, earthy cuisine, featuring lentils, mushroom-based dishes, cured meats, and the prized black truffle (Tartufo Nero di Norcia). Pair these specialties with a glass of Sagrantino di Montefalco, a robust red wine unique to the region.Umbria's culinary excellence is further reflected in its four Michelin-starred restaurants: Casa Vissani, Vespasia, Ada, and Elementi. Each holds one Michelin star, offering refined takes on the region's rustic flavors.Tourissimo Tip–Norcia is definitely one of Italy's culinary gems: https://www.tourissimo.travel/blog/norcia-one-of-italys-culinary-gemsMarcheLocated in central Italy on the Adriatic side, Marche is a beautiful region with a population of 1 million people, known for its charming towns, rich history, and welcoming, hardworking culture. The region offers stunning destinations like Urbino and Ancona, along with pristine beaches such as Spiaggia della Due Sorelle, Parco Naturale Monte San Bartolo, Mezzavalle, and the Riviera del Conero, not to mention many picturesque nature reserves.Must-see landmarks include Castello di Gradara, Palazzo Ducale di Urbino, the Sanctuary of the Holy House of Loreto, Cattedrale di San Ciriaco, Tempio del Valadier, and the breathtaking underground Frasassi Caves. Marche's favorite cities and nearby towns also include Gubbio, Assisi, Perugia, Orvieto, and Cascia.For those drawn to religious history, highlights include the Papal Basilica of Saint Francis, the Sacred Convent of Saint Francis, Basilica di Santa Maria degli Angeli, and Basilica di Santa Chiara in Assisi, as well as the Basilica of Santa Rita da Cascia. History lovers should visit Rocca Paolina, Piazza IV Novembre, Fontana Maggiore, Piazza del Comune, and Grotta di Monte Cucco, while museums like Narni Sotterranea, the National Gallery, and Nobile Collegio del Cambio offer rich cultural experiences.This region is famous for its culinary tradition, especially its mastery of seafood, and is home to seven Michelin-starred restaurants — including Uliassi in Senigallia, proudly holding three Michelin stars, along with one two-star and five one-star establishments. No visit would be complete without tasting Olive all'Ascolana, fried stuffed olives that perfectly capture Marche's local flavor. All of this, combined with the region's natural beauty and warm, fun, and friendly locals, makes Marche a truly unforgettable destination in the heart of Italy.Tourissimo Tip–Ascoli Piceno, the town where the Ascoli olive is from, is beautiful, especially at night when it appears to glow: https://www.tourissimo.travel/blog/ascoli-piceno-the-italian-town-that-glows-at-nightLazioLazio, one of Italy's central regions, though often considered a southern region by Italians, is a place rich with history, iconic landmarks, and hidden gems. At its heart is the capital city of Rome, a destination overflowing with opportunities for exploration. Essential sites include the Colosseum, Trevi Fountain, Pantheon, Roman Forum, Spanish Steps, St. Peter's Basilica, the Sistine Chapel, and countless other remarkable attractions. No visit to Rome is complete without savoring its famous dishes, including Cacio e Pepe — a creamy cheese and pepper pasta — along with local favorites like Spaghetti alla Gricia, Pasta all'Amatriciana, and Pasta Carbonara, best enjoyed with a glass of crisp Frascati wine while taking in views of the Colosseum. Lazio as a whole has 107 two-star Michelin restaurants and 105 one-star restaurants. If you find yourself in the Trastevere neighborhood, there are many wonderful popular restaurants, including La Scaletta and Le Mani in Pasta.Another must-see is Vatican City, home to the Vatican and its world-renowned religious and artistic treasures. In December 2025, Rome will host the Jubilee, or Holy Year — a significant Catholic Church event focused on forgiveness, reconciliation, and spiritual renewal, held only once every 25 years and drawing pilgrims from across the globe.Beyond Rome, Lazio offers a beautiful coastline and peaceful countryside, perfect for travelers seeking quieter escapes. Among its hidden gems is Ostia Antica, an ancient Roman city that once served as the bustling port of Rome, located at the mouth of the Tiber River. With its blend of legendary landmarks, culinary traditions, religious significance, and off-the-beaten-path treasures, Lazio is a captivating region waiting to be explored.Tourissimo Tip–There's a wonderful project underway to create a cycle path around the perimeter of Rome: https://www.tourissimo.travel/blog/cycling-in-rome-grab-a-bike-and-bike-the-grabAbruzzoAbruzzo, known as Italy's green region, lies in the central-eastern part of the country and boasts a stunning combination of mountains, coastline, and unspoiled nature. Along the beautiful Trabocchi Coast, visitors can admire the historic trabocchi — ingenious wooden fishing structures built by fishermen centuries ago to safely fish the Adriatic waters, many of which have now been converted into charming seaside restaurants where you can dine on fresh seafood while suspended above the waves with sunsets as your backdrop. When it comes to dining, Abruzzo currently boasts four Michelin-starred restaurants; there are three 1-star restaurants and one 3-star restaurant. Food lovers shouldn't miss Arrosticini, the region's famous grilled lamb skewers, or a glass of bold Montepulciano d'Abruzzo red wine. Outdoor enthusiasts have countless opportunities for adventure, from swimming at the Stiffe Caves and strolling the Ponte del Mare to relaxing on the beaches of Riserva Naturale Guidata Punta Aderci and hiking to the iconic Rocca Calascio. Lakeside escapes await at Lago di Scanno and Lago di Barrea, while the towering Gran Sasso d'Italia and the expansive Parco Nazionale d'Abruzzo, and Lazio e Molise offer breathtaking scenery and pristine trails. The region is home to many national parks — Abruzzo, Lazio, Molise National Park, Gran Sasso and Laga Mountains National Park, and Maiella National Park — perfect for hiking, biking, trail running, and spotting the highest peaks of the Apennine Mountain Range. Cyclists can enjoy the Bike to Coast cycle path, a 131 km (81.4 mile) route running along the Adriatic coast from Pescara to Vasto. History and architecture lovers will appreciate sites like Basilica di Santa Maria di Collemaggio, Centro Storico di Sulmona, Santo Stefano di Sessanio, Abbey of San Giovanni in Venere, and the Medieval Village of Pacentro. For a uniquely tranquil experience, visit the enchanting Gardens of Ninfa. Abruzzo is also a fabulous winter skiing destination and keeps traditions alive with events like Transumanza, the seasonal migration of livestock, primarily sheep, between the high-altitude pastures of the region. With its mountain majesty, historic villages, flavorful cuisine, and coastal charm, Abruzzo offers something unforgettable for every traveler.Tourissimo Tips:More info on the trabocchi coast: https://www.tourissimo.travel/blog/abruzzos-trabocchi-coastAbruzzo Bike to Coast is a beautiful bike path along the coast: https://www.tourissimo.travel/blog/cycling-along-abruzzos-coastMoliseOne of Italy's most untouched and lesser-known regions, Molise is famously nicknamed “the region that doesn't exist,” though it's rich in history, traditions, and natural beauty. This quiet region offers a mix of beaches and mountains, including part of the National Park of Abruzzo within the Apennines mountain range, filled with abundant wildlife, hiking trails, and winter ski opportunities. Tourissimo Tip–The Region That Doesn't Exist: https://www.tourissimo.travel/blog/the-italian-region-that-doesnt-existThe capital city, Campobasso, is home to notable sites like Monforte Castle and several Romanesque churches, while the charming coastal town of Termoli draws visitors for its beaches, trabucchi (historic fishing huts now serving fresh seafood), and local specialties like brodetto, a traditional seafood stew. Along the Molise coast in Termoli, dining at a trabucchi offers fresh catches with a side of Adriatic views. History buffs should visit the Samnite ruins in the Pietrabbondante archaeological area, the well-preserved Saepinum Archaeological Area, and landmarks like Lago di Castel San Vincenzo, the Cathedral of Saint Mary of the Purification, Monforte Castle, and the Basilica of Saint Mary of Sorrow. A must-see is the Marinelli Bell Foundry, founded in 1339. It's the oldest continuously operating bell foundry in the world, Italy's oldest family business, and the official provider of bells to the Vatican. Food lovers can sample Cavatelli, a local pasta specialty, paired with Tintilia, a rare red wine unique to Molise. The region is also home to seven one-star Michelin restaurants and several local food tours that showcase its rustic culinary traditions. While Molise's quiet charm and untouched landscapes make it a special destination, visitors should note that English is not widely spoken, making it a truly authentic Italian experience for those eager to explore one of the country's hidden gems.Southern Italy: Sun, Sea, and Ancient WondersCampania The birthplace of Neapolitan pizza, the Mediterranean Diet, and Mozzarella di Bufala, Campania is one of Italy's most vibrant and culturally rich regions. Home to the bustling regional capital Naples (Napoli), it boasts some of the country's most iconic destinations, including Pompeii, the stunning Amalfi Coast, and the tranquil Cilento Coast.Along the sparkling, deep-blue waters of the Golfo di Napoli, you'll find must-visit coastal towns like Positano, Amalfi, and Ravello, as well as the famous islands of Ischia, Capri, and the colorful Procida. Visitors can hike the breathtaking Path of the Gods, explore the hauntingly preserved ruins of Archaeological Pompeii, forever shadowed by the gray cone of Mt. Vesuvius, and savor the region's culinary gems like ultra-fresh seafood and crisp Falanghina wine.History and culture lovers shouldn't miss Sansevero Chapel Museum, San Carlo Theatre, the Catacombs of San Gennaro, and the lush Villa Cimbrone Gardens. Campania also impresses with its historic castles, including the Royal Palace of Caserta, Ovo Castle, and Castello Aragonese d'Ischia. Wine enthusiasts should head to the province of Avellino, known for producing some of the best wines in southern Italy.Tourissimo Tip–Wine is also grown inland on the Amalfi Coast, and there are some vines that are 250 years old (pre-phylloxera): https://www.tourissimo.travel/blog/old-vines-on-the-amalfi-coastNature lovers will be drawn to the Cilento, Vallo di Diano, and Alburni National Park, a UNESCO World Heritage Site celebrated for its biodiversity, dramatic landscapes, and cultural heritage, featuring ancient ruins like Paestum and Velia, the majestic Padula Charterhouse, and idyllic coastal villages.Campania is also a paradise for food lovers, home to 51 Michelin-starred restaurants, including one three-star, eight two-star, and forty-two one-star establishments. From world-famous landmarks to hidden treasures, Campania offers an irresistible blend of history, nature, food, and coastal charm.CalabriaWith its rugged coastlines, dramatic landscapes, and hidden treasures, Calabria is a must-visit region in southern Italy. Known for its bold flavors and rich culinary traditions, visitors should sample 'Nduja, a spicy, spreadable sausage paste, and the region's famous Calabrian chiles. The local cuisine embraces cucina povera, a tradition of simple, hearty dishes featuring handmade pasta made with just flour and water. Calabria offers a growing fine dining scene with six one-star Michelin restaurants. For nature lovers, Calabria is home to three stunning national parks — Sila, Aspromonte, and Pollino — ideal for hiking, wildlife spotting, and immersing in untouched landscapes. Along the coast, Capo Vaticano stands out as one of the world's most beautiful beaches, offering breathtaking views and crystal-clear waters. History buffs and castle enthusiasts can explore impressive fortresses like Castello Ruffo di Scilla, Castello Murat, Castello di Le Castella, and Castello Aragonese. Don't miss charming towns and villages such as Tropea, famous for its clifftop views and beaches, as well as Scilla, Pentedattilo, and Le Castella. With its authentic culture, stunning coastlines, flavorful cuisine, and rich history, Calabria remains one of Italy's most captivating yet underrated regions.Tourissimo Tip–Way off the beaten path, lies a  unique museum in Mammola, Calabria https://calabriastraordinaria.it/en/news/visit-to-musaba-the-sistine-chapel-of-calabriaPugliaKnown as the Maldives of Italy, Puglia is a sun-drenched region celebrated for its whitewashed hill towns, ancient olive groves, and miles of stunning coastline. With a dry Mediterranean climate and scenery that often feels more Greek than Italian, Puglia is famed for its beaches in Salento, crystal-clear waters, and charming seaside towns. One of its most iconic sights is the fairytale-like trulli houses of Alberobello, a UNESCO World Heritage Site. This region is also a food lover's paradise, offering specialties like Orecchiette pasta with turnip greens, the classic Fave e Cicoria (fava bean purée with wild chicory), and fresh seafood paired with crisp vegetables. Wine lovers can savor Primitivo, a bold local red. For fine dining, the region boasts nine one-star Michelin restaurants, blending rustic flavors with refined culinary creativity.Puglia is dotted with unique cities and towns worth exploring, including Locorotondo, Otranto, Lecce, Monopoli, Ostuni, Gallipoli, Bari, Alberobello, and Polignano a Mare. Nature and history enthusiasts will enjoy visiting extraordinary sites like the Grotte di Castellana, the dramatic Cave of Poetry, the ancient Basilica San Nicola, and the scenic Gargano Peninsula. With its thousand-year-old olive trees, Puglia is the largest olive oil producer in the world, known for its strong, spicy oils. The locals here are famously warm and welcoming, going out of their way to make visitors feel at home.Puglia's blend of natural beauty, rich tradition, and heartfelt hospitality makes it one of Italy's most captivating and underrated destinations.Tourissimo Tip–Here are some of the gems of Puglia: https://www.tourissimo.travel/blog/some-of-the-gems-of-pugliaBasilicataBasilicata, a remote yet captivating region with a population of just 500,000, offers a wealth of unique experiences despite its secluded location. Among its most intriguing destinations are the ghost town of Craco and the ancient cave city of Matera, both steeped in history and cinematic charm. Other towns worth visiting include Maratea and Palombaroa, each offering its own cultural and scenic appeal.Tourissimo Tip–Matera is magical! https://www.tourissimo.travel/blog/destination-highlight-matera-the-city-of-stonesThe region is rich in historical and religious landmarks, such as the Crypt of Original Sin with its remarkable frescoes, and the medieval Melfi Castle. Don't miss the towering Statue of Christ the Redeemer in Maratea, a striking monument that overlooks the Tyrrhenian coast.For a taste of local flavor, try Peperoni Cruschi—crispy, sun-dried peppers that are a beloved regional delicacy. Basilicata is also known for its exceptional wines, especially the bold, full-bodied reds of Aglianico del Vulture DOC, made primarily from the Aglianico grape. White wine lovers will appreciate the region's Greco di Tufo and Fiano varietals as well. Basilicata also has a total of 14 one-star Michelin restaurants. Adventurers can experience an adrenaline rush on The Angel's Flight, a giant zip line that offers stunning views and a thrilling ride through the Lucanian landscape.SicilySicily, the largest island in the Mediterranean Sea, is a world of its own, offering a diverse landscape of coastlines, mountains, and magical towns such as Cefalù, Palermo, Taormina, Catania, Noto, Agrigento, and Syracuse. Palermo serves as the cultural and diplomatic capital of the region, while Catania stands as its business hub.A volcanic island and UNESCO World Heritage Site, Sicily boasts a rich collection of cultural and natural treasures. Highlights include the awe-inspiring Valley of the Temples, the active volcano Mount Etna, the stunning Duomo di Cefalù, and the picturesque islands of Stromboli, Bella, and Ortigia. The region is also home to the renowned Baroque Triangle in the Val di Noto region of southeastern Sicily, where the eight towns of Caltagirone, Militello Val di Catania, Catania, Modica, Noto, Palazzolo Acreide, Ragusa, and Scicli have been recognized by UNESCO for their outstanding examples of late Baroque architecture.Sicily's culinary scene is just as impressive. Indulge in traditional Sicilian cannoli, filled with sheep's milk ricotta cheese and always stuffed fresh to order. Take a street food tour to savor local favorites like arancini, and don't miss sipping on a glass of Nero d'Avola, one of Sicily's most famous wines. The region is also internationally celebrated for its top-tier agriculture and winemaking.For a taste of authentic Italian charm beyond the tourist trail, explore the towns featured in I Borghi Più Belli d'Italia—Italy's list of its most beautiful hidden gems. Tourissimo Tip–This is a great tip for all 20 regions of Italy. Find out more here: https://www.tourissimo.travel/blog/the-most-beautiful-small-towns-in-italyFood lovers will be delighted to know that Sicily is also home to 23 Michelin-starred restaurants, including three two-star establishments and twenty with one star.Tourissimo Tip–If you visit Corleone, you should definitely learn about the legacy of the Mafia. We in North America tend to have a romanticized view of the mafia, but for the locals, the history is more brutal. See some photos and learn more here: https://www.tourissimo.travel/blog/letizia-battaglia-groundbreaking-photojournalist-who-fearlessly-documented-the-mafia-in-her-native-sicilySardiniaSardinia, the second-largest island in the Mediterranean after Sicily, is a rugged, rural paradise known for its natural beauty, deep-rooted traditions, and ancient history. The island is home to features like the Apennine Coast, the Adriatic Coast, and the Apennine Mountains. Most of Sardinia's population lives in the capital region of Cagliari, but much of the island remains untouched, offering visitors a glimpse into authentic Italian island life.One of Sardinia's most fascinating distinctions is that the Barbagia region is recognized as a Blue Zone—an area with an unusually high number of centenarians. This longevity is attributed to the region's healthy diet, active lifestyle, and strong sense of community. For outdoor enthusiasts, inland Sardinia offers some of the best biking and hiking experiences in all of Italy.Tourissimo Tip–What is a Blue Zone? https://www.tourissimo.travel/blog/blue-zoneThe island's coastlines are just as enticing. Costa Smeralda is often described as paradise on earth, with stunning beaches like Spiaggia di Tuerredda, Cala Goloritzé, and Spiaggia di Porto Giunco perfect for sunbathing and swimming. Don't miss the La Maddalena Archipelago National Park (Parco Nazionale dell'Arcipelago di La Maddalena), a protected area with crystal-clear waters and pristine landscapes.Charming towns such as Alghero, Bosa, and Cagliari add to the island's appeal. Many of Sardinia's towns are nestled in the mountains located in the island's center, offering a peaceful and scenic escape.Cultural and historical attractions abound. Must-see sites include the Nora Archaeological Park, Bastione di Saint Remy, Parco Archeologico Naturalistico di Santa Cristina, and the Museo Archeologico Nazionale di Cagliari. For an unforgettable natural wonder, venture into the Frecce delle grotte srl and Neptune's Grotto, stunning sea caves accessible by boat or stairs carved into cliffs.Sardinia is also home to a unique ancient civilization. Scattered across the island are over 7,000 nuraghe—megalithic stone structures built during the Nuragic Age (c. 1900–730 BC). These mysterious, tower-like buildings are the island's most iconic symbol, and some scholars believe there were once over 10,000 nuraghe structures in total.Religious architecture also impresses, with highlights like the Cattedrale di Santa Maria Assunta e Santa Cecilia, the Church of the Holy Trinity of Saccargia, and the Basilica di San Simplicio showcasing Sardinia's spiritual and artistic heritage.Sardinian cuisine reflects its mountainous geography. Surprisingly, for an island, the diet leans more toward land-based ingredients than seafood. Signature dishes include Porceddu (roast pig), Fregola (a traditional Sardinian pasta), and the adventurous Casu marzu—a sheep's milk cheese intentionally infested with live maggots and considered a local delicacy. Sardinia also holds 16 one-star Michelin restaurants.To accompany these flavors, try a glass of Cannonau red wine, known for its high polyphenol content and potential health benefits, or the refreshing Vermentino white wine, perfect for warm Mediterranean days.Tourissimo Tip–Magic Trick or Pasta Making? https://www.tourissimo.travel/blog/magic-trick-or-pasta-making From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio! 

Beppe, a native Italian, started his journey in active travel over two decades ago and, with the help of his wife Heather, co-founded Tourissimo, one of the top adventure travel companies in Italy. With years of expertise designing cycling and adventure tours across all 20 regions of Italy, Beppe and Heather have the inside scoop on the most authentic and unforgettable experiences Italy has to offer.So grab your espresso (or a glass of vino Italiano), and let's explore Italy region by region!Northern Italy: Adventure, Culture, and Alpine BeautyLombardy (Lombardia)Running along the Swiss border, Lombardy is Italy's largest and wealthiest region—a land of striking contrasts and cultural riches. Home to nearly 10 million people, Lombardy contains 12 of Italy's largest cities: Milan, Bergamo, Brescia, Como, Mantua, Pavia, Cremona, Lecco, Lodi, Monza, Sondrio, and Varese. The region blends modern sophistication with old-world charm, from the fashion capital and bustling metropolis of Milan to the serene, postcard-perfect landscapes of Lake Como.Lombardy is dotted with some of Italy's most beloved lakes, including Lake Maggiore, Lake Como, Lake Garda, Lake Iseo, Lake Idro, and many more. Picturesque villages like Bellagio offer sun-drenched escapes along Lake Como's shores, while the medieval towns of Bergamo and Mantova enchant visitors with cobblestone streets, sweeping views, and centuries of history.Culinary lovers will be spoiled for choice with Lombardy's 60 Michelin-starred restaurants—3 with three stars, 6 with two stars, and 51 with one star. Be sure to savor the region's iconic Risotto alla Milanese, a creamy saffron-infused dish that's a local staple. Wine enthusiasts won't want to miss a glass of Franciacorta, Italy's sparkling answer to Champagne.November is a wonderful time to visit, with cooler temperatures and fewer tourists. It's also the perfect season to explore Lombardy's slice of the Alps, where charming mountain towns await nestled among the peaks. For an unforgettable adventure, consider attending the 2025 Winter Olympics, which will be held in Milan-Cortina d'Ampezzo!Tourissimo Tip– If you are flying into Milan, select the correct airport because Milan has two airports! For info, check out the following Tourissimo blog: https://www.tourissimo.travel/blog/avoid-this-common-travel-mistake-know-milans-two-airportsVenetoVeneto, the birthplace of Prosecco, Polenta, and the iconic Spritz, is a region rich in charm, culture, and culinary delights. Stretching from the Italian Riviera to the Venetian Pre-Alps and the stunning Dolomites, Veneto is home to both natural beauty and historic towns. Its capital, the enchanting floating city of Venice, is world-famous for its canals, gondolas, labyrinthine streets, and undeniable romance.Each of Venice's islands offers something special: admire the colorful houses of Burano, renowned for its lace-making traditions; visit Murano, celebrated for its centuries-old glassblowing artistry; and soak up the peaceful atmosphere of Torcello. Exploring these islands by vaporetto (water bus) offers a quieter, more authentic glimpse into Venetian life. Tourissimo Tip–For a few more suggestions, check out Tourissimo's blog on the Venetian Lagoon: https://www.tourissimo.travel/blog/our-favorite-destinations-in-the-venetian-lagoonBeyond Venice, Veneto boasts a treasure trove of picturesque towns. Verona, Padua, Vicenza, and Asolo each offer their own distinct history and beauty. Visit Castelfranco Veneto for a charming escape or head to Bardolino to enjoy a boat ride on Italy's largest lake, Lago di Garda. Stroll the waterfront in Castelletto sul Garda or circle the freshwater moat of Cittadella, a red-brick medieval town full of character.In the countryside, the hills of Prosecco promise stunning vineyard views, while the medieval town of Montagnana offers a taste of the past. Nature lovers can visit the volcanic Euganean Hills in Este, and cheese lovers shouldn't miss the small town of Asiago, home to one of Italy's most famous cheeses.Veneto's culinary scene shines with 34 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 29 with one star. Indulge in local specialties like Bigoli in Salsa, a hearty Venetian pasta with anchovy sauce, and toast with a glass of Prosecco, Grappa, or the regional favorite, the Select Spritz. And don't forget—Venetians love to celebrate, so let loose and join the party!Tourissimo Tips–Another fun suggestion is Veneto Marostica, the City of Chess, where they do a living chess match with hundreds of people dressed in medieval costumes every two years: https://www.tourissimo.travel/blog/marostica-the-city-of-chessPiedmont (Piemonte)Nestled at the foot of the Alps and bordered on three sides by the Mediterranean Sea, Piedmont is one of Italy's most underrated gems. With a diverse landscape that offers adventure and beauty year-round, this region is perfect for both winter skiing and summer hiking and biking, thanks to its stunning Alpine scenery.But Piedmont isn't just about breathtaking views—it's steeped in rich history and cultural significance. As the first capital of Italy, it boasts grand palaces, remarkable art, and sacred relics like the famed Shroud of Turin. The capital city of Turin is a vibrant hub, home to Europe's largest outdoor food market and the monthly Gran Balon flea market, a haven for vintage and antique lovers.Venture beyond the city and you'll discover a region bursting with charm and flavor. Tour the Langhe Hills, a paradise for vineyard visits, and sample Bagna Cauda, a warm anchovy and garlic dip beloved by locals. Wander the lakeside town of Stresa on Lake Maggiore, or stroll the cobbled streets of Neive, where views of rolling hills and storybook cottages create an unforgettable setting. In Asti, you can witness the September medieval horse races and visit the majestic Cattedrale di Santa Maria Assunta e San Gottardo. For a true fairy-tale escape, head to Macugnaga in the valley of Monte Rosa, a perfect base for both skiing and hiking. And just outside of Turin lies the hidden gem of Lake Orta, a peaceful retreat away from the crowds.Piedmont's culinary scene is just as spectacular. With 35 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 30 with one star—the region is a paradise for food lovers. Dine in Alba during white truffle season (September to January), and savor iconic regional dishes like Agnolotti del Plin and Coniglio Arrosto. Wine enthusiasts will be in heaven here—Piedmont is the land of Barolo, the "king of wines," and Barbaresco, two of Italy's most prestigious reds.Tourissimo Tips:Piedmont is home to the Slow Food movement: https://www.tourissimo.travel/blog/why-piedmont-is-renowned-for-its-slow-foodTourissimo Tip–Check out this blog for a guide to a day of eating in Turin: https://www.tourissimo.travel/blog/a-day-of-eating-in-turinTourissimo Tip–One of the Best Meals of Your Life will be at the Piazza Duomo in Alba!Emilia-RomagnaLocated in central Italy along the Adriatic coast, Emilia-Romagna is a vibrant and diverse region known for its perfect blend of “slow food” and “fast cars.” This area is considered both the culinary and automotive capital of Italy, offering rich traditions, warm hospitality, and unforgettable experiences.Food lovers will be in heaven here. Emilia-Romagna is the birthplace of iconic Italian delicacies such as Mortadella, Tortellini in Brodo, Parmigiano-Reggiano, Prosciutto di Parma, traditional Balsamic Vinegar, Lambrusco, and egg-based fresh pastas like lasagna, tortellini, and tagliatelle. A visit to Parma lets you savor authentic Parmigiano-Reggiano and world-class Prosciutto, as well as enjoy the elegant Teatro Regio opera house.The region also has a need for speed—it's home to legendary automotive brands like Ferrari, Lamborghini, and Maserati. For car enthusiasts, the Ferrari Museum in Modena is a must-see. Emilia-Romagna even has a dedicated cycling tourism office, and in summer 2023, it played host to several stages of the Tour de France, which began in nearby Florence.Beyond the food and cars, Emilia-Romagna offers a range of enchanting destinations. The capital city of Bologna is known for its Piazza Maggiore, the Two Towers, and the scenic Santuario Madonna di San Luca. In Ravenna, marvel at the dazzling, colorful mosaics and the historic San Vitale Basilica. Along the coast, vibrant seaside resorts like Cervia, Cesenatico, and Rimini create a lively, carnival-like party atmosphere from late May through September. For a more peaceful experience, explore the medieval gem of Brisighella, a lesser-known treasure full of charm.When it comes to fine dining, Emilia-Romagna doesn't disappoint. The region boasts 24 Michelin-starred restaurants, including one three-star, three two-star, and twenty one-star establishments. Visitors are often struck by the warmth and generosity of the locals—some of the most hospitable people in Italy—who express their love through exceptional food and outstanding service.Tourissimo Tips:Did you know that there is a whole other country within Emilia Romagna? https://www.tourissimo.travel/blog/san-marino-the-other-small-country-within-italyTourissimo Tip–Pietra di Bismantova was an inspiration for Dante: https://www.tourissimo.travel/blog/pietra-di-bismantova-the-inspiration-for-dantes-purgatoryTourissimo Tip–You can cross the Rubicon: https://www.tourissimo.travel/blog/crossing-the-rubiconTrentino-South TyrolNestled along Italy's northern border with Switzerland, Trentino–South Tyrol is a stunning mountainous region that blends Italian and Austrian influences, making it a top destination for nature lovers and outdoor enthusiasts. With its striking Alpine scenery, exceptional cuisine, and rich cultural duality, this region offers the best of both worlds.The South Tyrol capital, Bolzano, is renowned for having the highest quality of life in Italy, combining the clean, efficient infrastructure often associated with Germany with the flavorful food and spirited lifestyle of Italian culture.Outdoor adventurers will be captivated by the Dolomites, with their dramatic limestone peaks—ideal for hiking, skiing, and breathtaking vistas. Don't miss the Alpe di Siusi, Europe's largest Alpine meadow, which is especially stunning in spring and summer. Explore shimmering Lake Garda and uncover the region's medieval past through spectacular castles like Schloss Tirol, Castel Roncolo, and Castel d'Appiano.Tourissimo Tip–An off-the-beaten-path outdoor paradise can be found in the Alps of Trentino. Check out the Val di Sole. This is one of the areas that Beppe and Heather regularly go to on their personal vacations in Italy: https://www.tourissimo.travel/blog/the-wild-dolomitesThe culinary offerings here reflect the region's unique blend of cultures. Traditional dishes range from Bratwurst and Goulash to Italian-style pastas with hearty meats like deer. Foodies should try Speck, a savory smoked ham, perfectly paired with a glass of Gewürztraminer, a fragrant white wine native to the area. The region also produces excellent white wines and lighter reds that pair beautifully with its alpine cuisine.When it comes to fine dining, Trentino–South Tyrol excels with 33 Michelin-starred restaurants, including three three-star, five two-star, and twenty-five one-star establishments, making it one of Italy's most impressive gourmet regions.LiguriaLocated along Italy's rugged northwestern coastline, Liguria—also known as the Italian Riviera—boasts dramatic cliffs, colorful seaside villages, and incredible culinary traditions. The region is best known for the five picturesque villages of Cinque Terre, as well as the glamorous resort towns of Portofino and Santa Margherita Ligure.Tourissimo Tip– If you visit the Cinque Terre, don't forget to look up, and hike up away from the crowds to see the heroic vineyards: https://www.tourissimo.travel/blog/the-heroic-winemaking-of-the-cinque-terreBecause of the narrow, winding roads with steep drop-offs, many travelers prefer to explore the region via the local train or by public or private boat. If you're planning to hike the famous trails, be aware that entrance permits are now required due to landslides and overtourism.In the regional capital of Genoa, dive into maritime history, visit the iconic San Lorenzo Cathedral, and wander the city's old port area. Just outside Genoa, discover the secluded San Fruttuoso Abbey, accessible only by boat or footpath. In Vernazza, one of the Cinque Terre towns, visit the Doria Castle and the beautiful Santa Margherita Church.Liguria is also a celebrity hotspot, and its cuisine is just as impressive as its scenery. Known as the birthplace of pesto, the region is famous for Pesto alla Genovese, made with a special local basil. Be sure to try the region's olive oil, garlic, cheeses, and exceptional seafood, especially the anchovies. Other regional specialties include Focaccia di Recco, a cheese-filled flatbread, and lighter olive oils that perfectly complement Ligurian dishes.For fine dining, Liguria is home to seven Michelin-starred restaurants, all with one star, offering refined cuisine rooted in the region's coastal and agricultural traditions.Friuli-Venezia Giulia (Friuli)Tucked between Veneto, Austria, and Slovenia, Friuli-Venezia Giulia is a lesser-known gem that offers a unique blend of Alpine landscapes, rich cultural heritage, and coastal charm. The region features part of the Dolomites, ideal for hiking, skiing, and capturing breathtaking scenery.The capital, Trieste, is a refined port city with a fascinating blend of Italian, Austro-Hungarian, and Slavic influences. Don't miss the Miramare Castle, perched over the sea with stunning views. In Cividale del Friuli, stroll through cobbled streets and sample Frico, a savory, crispy dish made of cheese and potatoes, best enjoyed with a glass of Schioppettino, a bold red wine native to the region.For outdoor adventures and relaxation, spend a beach day at Lignano Sabbiadoro, camp in Sistiana, bike the trails around Grado, or explore the ancient Roman ruins in Aquileia, a UNESCO World Heritage Site. Be sure to visit the enormous Grotta Gigante (Giant Cave), stroll through Unity of Italy Square, and tour the Revoltella Museum for modern art.Friuli-Venezia Giulia is also home to seven Michelin-starred restaurants, including two two-star establishments and five one-star venues, reflecting the region's quiet but impressive culinary scene.Tourissimo Tip– A hotel that Heather and Beppe love in Cormons is La Subida. It's a unique, high-end, and rustic property nestled in nature that boasts a 1-Michelin star restaurant: https://www.tourissimo.travel/blog/hotels-we-love-la-subidaAosta ValleyNestled in the northwestern tip of Italy, where it borders Switzerland and France, the Aosta Valley is Italy's smallest and highest region—a true mountain paradise. This alpine jewel is renowned for its dramatic snowcapped peaks, storybook castles, and a unique blend of French and Italian culture, as both languages are spoken here.The region is home to Mont Blanc (Monte Bianco), Europe's highest peak, which straddles the borders of Italy, France, and Switzerland. While the summit lies on the French side, visitors on the Italian side can experience the Skyway Monte Bianco, a breathtaking cable car ride offering panoramic views of the Alps.Key landmarks include the striking Matterhorn, the impressive Fénis and Savoy Castles, and the Bard Fortress, one of the largest and most remarkable fortifications in the Alps. After a day in the mountains, relax in one of the region's thermal spas, and indulge in Fonduta, a rich, velvety cheese fondue perfect for chilly alpine evenings.Wine lovers should sample the region's distinctive red mountain wines, especially Enfer d'Arvier, known for its bold flavor and high-altitude character.Tourissimo Tip–A fun tradition is the Friendship Cup, a communal cup of coffee: https://www.tourissimo.travel/blog/the-friendship-cup-of-valle-daostaCentral Italy: History, Art, and Rolling HillsTuscany (Toscana)Tuscany, the heart of the Renaissance, is a captivating region of rolling hills, cypress-lined roads, vineyards, and timeless art and architecture. Located just below Italy's northern regions, it's a haven for art lovers, history buffs, and food and wine enthusiasts alike. From Chianti to Brunello di Montalcino, the region offers a wide variety of world-class wines.The regional capital, Florence, is one of Italy's most walkable and safe major cities, making it ideal for solo travelers. Admire its architectural wonders while sipping on Chianti Classico and indulging in a local favorite—Bistecca alla Fiorentina. Must-see landmarks in Florence include the Cathedral of Santa Maria del Fiore (Duomo), Ponte Vecchio, Palazzo Vecchio, the Uffizi Gallery, and the Galleria dell'Accademia, home to Michelangelo's David. For iconic views, head to Piazzale Michelangelo.Beyond Florence, explore the historic cities of Siena, Lucca, and San Gimignano, each offering its own charm. Don't miss the Leaning Tower of Pisa or the Siena Cathedral, and spend time in the picturesque public squares like Piazza del Campo, Piazza della Signoria, and Piazza del Duomo.For off-the-beaten-path adventures, discover medieval hilltop villages such as Sorano, or head to the Maremma coast for scenic beaches and bold wines. Tuscany also shines in its culinary excellence, boasting 41 Michelin-starred restaurants—including 1 three-star, 5 two-star, and 35 one-star establishments.Tourissimo Tip–3 places in Tuscany you didn't know existed: https://www.tourissimo.travel/blog/three-places-in-tuscany-you-did-not-know-existedUmbriaUmbria, often called the "Green Heart of Italy," is the country's only completely landlocked region, nestled between Tuscany, Lazio, and Le Marche. Though it lacks large cities, Umbria more than makes up for it with breathtaking natural beauty, medieval towns, and a rich culinary tradition.One of Umbria's most impressive sights is the Cascata delle Marmore (Marmore Falls)—the second tallest waterfall in Europe. Nature lovers and photographers alike will be amazed by its dramatic 165-meter drop. The region is also home to Assisi, the birthplace of St. Francis, one of Italy's most revered saints, and a major pilgrimage destination.Food lovers will delight in Umbria's hearty, earthy cuisine, featuring lentils, mushroom-based dishes, cured meats, and the prized black truffle (Tartufo Nero di Norcia). Pair these specialties with a glass of Sagrantino di Montefalco, a robust red wine unique to the region.Umbria's culinary excellence is further reflected in its four Michelin-starred restaurants: Casa Vissani, Vespasia, Ada, and Elementi. Each holds one Michelin star, offering refined takes on the region's rustic flavors.Tourissimo Tip–Norcia is definitely one of Italy's culinary gems: https://www.tourissimo.travel/blog/norcia-one-of-italys-culinary-gemsMarcheLocated in central Italy on the Adriatic side, Marche is a beautiful region with a population of 1 million people, known for its charming towns, rich history, and welcoming, hardworking culture. The region offers stunning destinations like Urbino and Ancona, along with pristine beaches such as Spiaggia della Due Sorelle, Parco Naturale Monte San Bartolo, Mezzavalle, and the Riviera del Conero, not to mention many picturesque nature reserves.Must-see landmarks include Castello di Gradara, Palazzo Ducale di Urbino, the Sanctuary of the Holy House of Loreto, Cattedrale di San Ciriaco, Tempio del Valadier, and the breathtaking underground Frasassi Caves. Marche's favorite cities and nearby towns also include Gubbio, Assisi, Perugia, Orvieto, and Cascia.For those drawn to religious history, highlights include the Papal Basilica of Saint Francis, the Sacred Convent of Saint Francis, Basilica di Santa Maria degli Angeli, and Basilica di Santa Chiara in Assisi, as well as the Basilica of Santa Rita da Cascia. History lovers should visit Rocca Paolina, Piazza IV Novembre, Fontana Maggiore, Piazza del Comune, and Grotta di Monte Cucco, while museums like Narni Sotterranea, the National Gallery, and Nobile Collegio del Cambio offer rich cultural experiences.This region is famous for its culinary tradition, especially its mastery of seafood, and is home to seven Michelin-starred restaurants — including Uliassi in Senigallia, proudly holding three Michelin stars, along with one two-star and five one-star establishments. No visit would be complete without tasting Olive all'Ascolana, fried stuffed olives that perfectly capture Marche's local flavor. All of this, combined with the region's natural beauty and warm, fun, and friendly locals, makes Marche a truly unforgettable destination in the heart of Italy.Tourissimo Tip–Ascoli Piceno, the town where the Ascoli olive is from, is beautiful, especially at night when it appears to glow: https://www.tourissimo.travel/blog/ascoli-piceno-the-italian-town-that-glows-at-nightLazioLazio, one of Italy's central regions, though often considered a southern region by Italians, is a place rich with history, iconic landmarks, and hidden gems. At its heart is the capital city of Rome, a destination overflowing with opportunities for exploration. Essential sites include the Colosseum, Trevi Fountain, Pantheon, Roman Forum, Spanish Steps, St. Peter's Basilica, the Sistine Chapel, and countless other remarkable attractions. No visit to Rome is complete without savoring its famous dishes, including Cacio e Pepe — a creamy cheese and pepper pasta — along with local favorites like Spaghetti alla Gricia, Pasta all'Amatriciana, and Pasta Carbonara, best enjoyed with a glass of crisp Frascati wine while taking in views of the Colosseum. Lazio as a whole has 107 two-star Michelin restaurants and 105 one-star restaurants. If you find yourself in the Trastevere neighborhood, there are many wonderful popular restaurants, including La Scaletta and Le Mani in Pasta.Another must-see is Vatican City, home to the Vatican and its world-renowned religious and artistic treasures. In December 2025, Rome will host the Jubilee, or Holy Year — a significant Catholic Church event focused on forgiveness, reconciliation, and spiritual renewal, held only once every 25 years and drawing pilgrims from across the globe.Beyond Rome, Lazio offers a beautiful coastline and peaceful countryside, perfect for travelers seeking quieter escapes. Among its hidden gems is Ostia Antica, an ancient Roman city that once served as the bustling port of Rome, located at the mouth of the Tiber River. With its blend of legendary landmarks, culinary traditions, religious significance, and off-the-beaten-path treasures, Lazio is a captivating region waiting to be explored.Tourissimo Tip–There's a wonderful project underway to create a cycle path around the perimeter of Rome: https://www.tourissimo.travel/blog/cycling-in-rome-grab-a-bike-and-bike-the-grabAbruzzoAbruzzo, known as Italy's green region, lies in the central-eastern part of the country and boasts a stunning combination of mountains, coastline, and unspoiled nature. Along the beautiful Trabocchi Coast, visitors can admire the historic trabocchi — ingenious wooden fishing structures built by fishermen centuries ago to safely fish the Adriatic waters, many of which have now been converted into charming seaside restaurants where you can dine on fresh seafood while suspended above the waves with sunsets as your backdrop. When it comes to dining, Abruzzo currently boasts four Michelin-starred restaurants; there are three 1-star restaurants and one 3-star restaurant. Food lovers shouldn't miss Arrosticini, the region's famous grilled lamb skewers, or a glass of bold Montepulciano d'Abruzzo red wine. Outdoor enthusiasts have countless opportunities for adventure, from swimming at the Stiffe Caves and strolling the Ponte del Mare to relaxing on the beaches of Riserva Naturale Guidata Punta Aderci and hiking to the iconic Rocca Calascio. Lakeside escapes await at Lago di Scanno and Lago di Barrea, while the towering Gran Sasso d'Italia and the expansive Parco Nazionale d'Abruzzo, and Lazio e Molise offer breathtaking scenery and pristine trails. The region is home to many national parks — Abruzzo, Lazio, Molise National Park, Gran Sasso and Laga Mountains National Park, and Maiella National Park — perfect for hiking, biking, trail running, and spotting the highest peaks of the Apennine Mountain Range. Cyclists can enjoy the Bike to Coast cycle path, a 131 km (81.4 mile) route running along the Adriatic coast from Pescara to Vasto. History and architecture lovers will appreciate sites like Basilica di Santa Maria di Collemaggio, Centro Storico di Sulmona, Santo Stefano di Sessanio, Abbey of San Giovanni in Venere, and the Medieval Village of Pacentro. For a uniquely tranquil experience, visit the enchanting Gardens of Ninfa. Abruzzo is also a fabulous winter skiing destination and keeps traditions alive with events like Transumanza, the seasonal migration of livestock, primarily sheep, between the high-altitude pastures of the region. With its mountain majesty, historic villages, flavorful cuisine, and coastal charm, Abruzzo offers something unforgettable for every traveler.Tourissimo Tips:More info on the trabocchi coast: https://www.tourissimo.travel/blog/abruzzos-trabocchi-coastAbruzzo Bike to Coast is a beautiful bike path along the coast: https://www.tourissimo.travel/blog/cycling-along-abruzzos-coastMoliseOne of Italy's most untouched and lesser-known regions, Molise is famously nicknamed “the region that doesn't exist,” though it's rich in history, traditions, and natural beauty. This quiet region offers a mix of beaches and mountains, including part of the National Park of Abruzzo within the Apennines mountain range, filled with abundant wildlife, hiking trails, and winter ski opportunities. Tourissimo Tip–The Region That Doesn't Exist: https://www.tourissimo.travel/blog/the-italian-region-that-doesnt-existThe capital city, Campobasso, is home to notable sites like Monforte Castle and several Romanesque churches, while the charming coastal town of Termoli draws visitors for its beaches, trabucchi (historic fishing huts now serving fresh seafood), and local specialties like brodetto, a traditional seafood stew. Along the Molise coast in Termoli, dining at a trabucchi offers fresh catches with a side of Adriatic views. History buffs should visit the Samnite ruins in the Pietrabbondante archaeological area, the well-preserved Saepinum Archaeological Area, and landmarks like Lago di Castel San Vincenzo, the Cathedral of Saint Mary of the Purification, Monforte Castle, and the Basilica of Saint Mary of Sorrow. A must-see is the Marinelli Bell Foundry, founded in 1339. It's the oldest continuously operating bell foundry in the world, Italy's oldest family business, and the official provider of bells to the Vatican. Food lovers can sample Cavatelli, a local pasta specialty, paired with Tintilia, a rare red wine unique to Molise. The region is also home to seven one-star Michelin restaurants and several local food tours that showcase its rustic culinary traditions. While Molise's quiet charm and untouched landscapes make it a special destination, visitors should note that English is not widely spoken, making it a truly authentic Italian experience for those eager to explore one of the country's hidden gems.Southern Italy: Sun, Sea, and Ancient WondersCampania The birthplace of Neapolitan pizza, the Mediterranean Diet, and Mozzarella di Bufala, Campania is one of Italy's most vibrant and culturally rich regions. Home to the bustling regional capital Naples (Napoli), it boasts some of the country's most iconic destinations, including Pompeii, the stunning Amalfi Coast, and the tranquil Cilento Coast.Along the sparkling, deep-blue waters of the Golfo di Napoli, you'll find must-visit coastal towns like Positano, Amalfi, and Ravello, as well as the famous islands of Ischia, Capri, and the colorful Procida. Visitors can hike the breathtaking Path of the Gods, explore the hauntingly preserved ruins of Archaeological Pompeii, forever shadowed by the gray cone of Mt. Vesuvius, and savor the region's culinary gems like ultra-fresh seafood and crisp Falanghina wine.History and culture lovers shouldn't miss Sansevero Chapel Museum, San Carlo Theatre, the Catacombs of San Gennaro, and the lush Villa Cimbrone Gardens. Campania also impresses with its historic castles, including the Royal Palace of Caserta, Ovo Castle, and Castello Aragonese d'Ischia. Wine enthusiasts should head to the province of Avellino, known for producing some of the best wines in southern Italy.Tourissimo Tip–Wine is also grown inland on the Amalfi Coast, and there are some vines that are 250 years old (pre-phylloxera): https://www.tourissimo.travel/blog/old-vines-on-the-amalfi-coastNature lovers will be drawn to the Cilento, Vallo di Diano, and Alburni National Park, a UNESCO World Heritage Site celebrated for its biodiversity, dramatic landscapes, and cultural heritage, featuring ancient ruins like Paestum and Velia, the majestic Padula Charterhouse, and idyllic coastal villages.Campania is also a paradise for food lovers, home to 51 Michelin-starred restaurants, including one three-star, eight two-star, and forty-two one-star establishments. From world-famous landmarks to hidden treasures, Campania offers an irresistible blend of history, nature, food, and coastal charm.CalabriaWith its rugged coastlines, dramatic landscapes, and hidden treasures, Calabria is a must-visit region in southern Italy. Known for its bold flavors and rich culinary traditions, visitors should sample 'Nduja, a spicy, spreadable sausage paste, and the region's famous Calabrian chiles. The local cuisine embraces cucina povera, a tradition of simple, hearty dishes featuring handmade pasta made with just flour and water. Calabria offers a growing fine dining scene with six one-star Michelin restaurants. For nature lovers, Calabria is home to three stunning national parks — Sila, Aspromonte, and Pollino — ideal for hiking, wildlife spotting, and immersing in untouched landscapes. Along the coast, Capo Vaticano stands out as one of the world's most beautiful beaches, offering breathtaking views and crystal-clear waters. History buffs and castle enthusiasts can explore impressive fortresses like Castello Ruffo di Scilla, Castello Murat, Castello di Le Castella, and Castello Aragonese. Don't miss charming towns and villages such as Tropea, famous for its clifftop views and beaches, as well as Scilla, Pentedattilo, and Le Castella. With its authentic culture, stunning coastlines, flavorful cuisine, and rich history, Calabria remains one of Italy's most captivating yet underrated regions.Tourissimo Tip–Way off the beaten path, lies a  unique museum in Mammola, Calabria https://calabriastraordinaria.it/en/news/visit-to-musaba-the-sistine-chapel-of-calabriaPugliaKnown as the Maldives of Italy, Puglia is a sun-drenched region celebrated for its whitewashed hill towns, ancient olive groves, and miles of stunning coastline. With a dry Mediterranean climate and scenery that often feels more Greek than Italian, Puglia is famed for its beaches in Salento, crystal-clear waters, and charming seaside towns. One of its most iconic sights is the fairytale-like trulli houses of Alberobello, a UNESCO World Heritage Site. This region is also a food lover's paradise, offering specialties like Orecchiette pasta with turnip greens, the classic Fave e Cicoria (fava bean purée with wild chicory), and fresh seafood paired with crisp vegetables. Wine lovers can savor Primitivo, a bold local red. For fine dining, the region boasts nine one-star Michelin restaurants, blending rustic flavors with refined culinary creativity.Puglia is dotted with unique cities and towns worth exploring, including Locorotondo, Otranto, Lecce, Monopoli, Ostuni, Gallipoli, Bari, Alberobello, and Polignano a Mare. Nature and history enthusiasts will enjoy visiting extraordinary sites like the Grotte di Castellana, the dramatic Cave of Poetry, the ancient Basilica San Nicola, and the scenic Gargano Peninsula. With its thousand-year-old olive trees, Puglia is the largest olive oil producer in the world, known for its strong, spicy oils. The locals here are famously warm and welcoming, going out of their way to make visitors feel at home.Puglia's blend of natural beauty, rich tradition, and heartfelt hospitality makes it one of Italy's most captivating and underrated destinations.Tourissimo Tip–Here are some of the gems of Puglia: https://www.tourissimo.travel/blog/some-of-the-gems-of-pugliaBasilicataBasilicata, a remote yet captivating region with a population of just 500,000, offers a wealth of unique experiences despite its secluded location. Among its most intriguing destinations are the ghost town of Craco and the ancient cave city of Matera, both steeped in history and cinematic charm. Other towns worth visiting include Maratea and Palombaroa, each offering its own cultural and scenic appeal.Tourissimo Tip–Matera is magical! https://www.tourissimo.travel/blog/destination-highlight-matera-the-city-of-stonesThe region is rich in historical and religious landmarks, such as the Crypt of Original Sin with its remarkable frescoes, and the medieval Melfi Castle. Don't miss the towering Statue of Christ the Redeemer in Maratea, a striking monument that overlooks the Tyrrhenian coast.For a taste of local flavor, try Peperoni Cruschi—crispy, sun-dried peppers that are a beloved regional delicacy. Basilicata is also known for its exceptional wines, especially the bold, full-bodied reds of Aglianico del Vulture DOC, made primarily from the Aglianico grape. White wine lovers will appreciate the region's Greco di Tufo and Fiano varietals as well. Basilicata also has a total of 14 one-star Michelin restaurants. Adventurers can experience an adrenaline rush on The Angel's Flight, a giant zip line that offers stunning views and a thrilling ride through the Lucanian landscape.SicilySicily, the largest island in the Mediterranean Sea, is a world of its own, offering a diverse landscape of coastlines, mountains, and magical towns such as Cefalù, Palermo, Taormina, Catania, Noto, Agrigento, and Syracuse. Palermo serves as the cultural and diplomatic capital of the region, while Catania stands as its business hub.A volcanic island and UNESCO World Heritage Site, Sicily boasts a rich collection of cultural and natural treasures. Highlights include the awe-inspiring Valley of the Temples, the active volcano Mount Etna, the stunning Duomo di Cefalù, and the picturesque islands of Stromboli, Bella, and Ortigia. The region is also home to the renowned Baroque Triangle in the Val di Noto region of southeastern Sicily, where the eight towns of Caltagirone, Militello Val di Catania, Catania, Modica, Noto, Palazzolo Acreide, Ragusa, and Scicli have been recognized by UNESCO for their outstanding examples of late Baroque architecture.Sicily's culinary scene is just as impressive. Indulge in traditional Sicilian cannoli, filled with sheep's milk ricotta cheese and always stuffed fresh to order. Take a street food tour to savor local favorites like arancini, and don't miss sipping on a glass of Nero d'Avola, one of Sicily's most famous wines. The region is also internationally celebrated for its top-tier agriculture and winemaking.For a taste of authentic Italian charm beyond the tourist trail, explore the towns featured in I Borghi Più Belli d'Italia—Italy's list of its most beautiful hidden gems. Tourissimo Tip–This is a great tip for all 20 regions of Italy. Find out more here: https://www.tourissimo.travel/blog/the-most-beautiful-small-towns-in-italyFood lovers will be delighted to know that Sicily is also home to 23 Michelin-starred restaurants, including three two-star establishments and twenty with one star.Tourissimo Tip–If you visit Corleone, you should definitely learn about the legacy of the Mafia. We in North America tend to have a romanticized view of the mafia, but for the locals, the history is more brutal. See some photos and learn more here: https://www.tourissimo.travel/blog/letizia-battaglia-groundbreaking-photojournalist-who-fearlessly-documented-the-mafia-in-her-native-sicilySardiniaSardinia, the second-largest island in the Mediterranean after Sicily, is a rugged, rural paradise known for its natural beauty, deep-rooted traditions, and ancient history. The island is home to features like the Apennine Coast, the Adriatic Coast, and the Apennine Mountains. Most of Sardinia's population lives in the capital region of Cagliari, but much of the island remains untouched, offering visitors a glimpse into authentic Italian island life.One of Sardinia's most fascinating distinctions is that the Barbagia region is recognized as a Blue Zone—an area with an unusually high number of centenarians. This longevity is attributed to the region's healthy diet, active lifestyle, and strong sense of community. For outdoor enthusiasts, inland Sardinia offers some of the best biking and hiking experiences in all of Italy.Tourissimo Tip–What is a Blue Zone? https://www.tourissimo.travel/blog/blue-zoneThe island's coastlines are just as enticing. Costa Smeralda is often described as paradise on earth, with stunning beaches like Spiaggia di Tuerredda, Cala Goloritzé, and Spiaggia di Porto Giunco perfect for sunbathing and swimming. Don't miss the La Maddalena Archipelago National Park (Parco Nazionale dell'Arcipelago di La Maddalena), a protected area with crystal-clear waters and pristine landscapes.Charming towns such as Alghero, Bosa, and Cagliari add to the island's appeal. Many of Sardinia's towns are nestled in the mountains located in the island's center, offering a peaceful and scenic escape.Cultural and historical attractions abound. Must-see sites include the Nora Archaeological Park, Bastione di Saint Remy, Parco Archeologico Naturalistico di Santa Cristina, and the Museo Archeologico Nazionale di Cagliari. For an unforgettable natural wonder, venture into the Frecce delle grotte srl and Neptune's Grotto, stunning sea caves accessible by boat or stairs carved into cliffs.Sardinia is also home to a unique ancient civilization. Scattered across the island are over 7,000 nuraghe—megalithic stone structures built during the Nuragic Age (c. 1900–730 BC). These mysterious, tower-like buildings are the island's most iconic symbol, and some scholars believe there were once over 10,000 nuraghe structures in total.Religious architecture also impresses, with highlights like the Cattedrale di Santa Maria Assunta e Santa Cecilia, the Church of the Holy Trinity of Saccargia, and the Basilica di San Simplicio showcasing Sardinia's spiritual and artistic heritage.Sardinian cuisine reflects its mountainous geography. Surprisingly, for an island, the diet leans more toward land-based ingredients than seafood. Signature dishes include Porceddu (roast pig), Fregola (a traditional Sardinian pasta), and the adventurous Casu marzu—a sheep's milk cheese intentionally infested with live maggots and considered a local delicacy. Sardinia also holds 16 one-star Michelin restaurants.To accompany these flavors, try a glass of Cannonau red wine, known for its high polyphenol content and potential health benefits, or the refreshing Vermentino white wine, perfect for warm Mediterranean days.Tourissimo Tip–Magic Trick or Pasta Making? https://www.tourissimo.travel/blog/magic-trick-or-pasta-making From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio! 

Brazil UFO TalksO editor do canal Brazil UFO Clayton Feltran, trará para um bate-papo descontraído convidados amigos do canal que têm a ufologia em seu DNA.Últimas notíciasNotícias sobre avistamentos e fenômenos anômalos ocorridos no Brasil e no mundo.TORNE-SE MEMBRO DO CANALhttps://www.youtube.com/channel/UCwMxydYVs-AujXvxpjwgC9Q/join___________________Envie seu áudio, fotos e vídeos para:WhatsApp Brazil UFO+55 11 98436-3637_________________Doação ao canal Brazil UFOhttps://streamelements.com/brazilufo/tipA CASUÍSTICA UFOLÓGICA NO RIO GRANDE DO NORTENeste programa de domingo receberemos o pesquisador e ufólogo, Jorge Macedo. Iremos conversar sobre a casuística ufológica e alguns casos do estado do Rio Grande do Norte e sua percepção sobre a ufologia atual.E você, já avistou algum fenômeno ufológico no Rio Grande do Norte?Você não pode perder o programa! Ao Vivo a partir das 20h15.Brazil UFO TalksCom Clayton Feltran, Riba Menezes, Marcello Santos, Julio Duque, Jorge Uesu e Jorge Macedo.::: LOJA BRAZIL UFO - PRODUTOS ORIGINAIS BRAZIL UFO::: https://lojabrazilufo.com.brFaça parte do Eu apoio o Brazil UFOSeja um apoiador do Brazil UFO e nos ajude a trazer conteúdos de qualidade a todos os amigos do canal. Sua ajuda fará toda a diferença.Acesse o site:https://apoia.se/brazilufo e seja um apoiador do canal.Se preferir você pode ajudar via PIX, seja um patrocinador do canal.pix@brazilufo.comhttps://brazilufo.com#brazilufo #brazilufotalks

In today's episode, we're turning our attention to the growing demand for corporate accountability in the ESG space. Moving beyond glossy sustainability reports and corporate promises, we ask: How do we really know if a company is really talking the talk? Professor Barbara Casu joins us to unpack the often murky world of ESG metrics, reporting standards, and supply chain transparency.  As ESG becomes a mainstream business priority, so does the risk of metric manipulation. Together, we explore how companies can be held to account, the tension between voluntary and mandatory reporting frameworks, and the role of investors and financial institutions in pushing for genuine sustainability. This episode is a deep dive into the tools, standards and power dynamics that shape how corporate responsibility is measured- and whether we can trust what we're being told. 

No episódio de hoje, um bate papo com o pesquisador mineiro Morgan Almeida sobre a riquíssima casuística de Minas Gerais!=== ENCONTRE O MORGAN NAS REDES SOCIAIS ===https://linktr.ee/projetocontatopodcast=== ACESSE NOSSO CANAL NO YOUTUBE ===https://www.youtube.com/@paranormalfm=== LOJA DE CAMISAS OFICIAS PNFM ===https://reserva.ink/paranormalfm=== APOIE O PARANORMAL FM ===Quer se tornar um apoiador deste projeto e nos ajudar a continuar melhorando a qualidade, além e se tornar uma peça importante na viabilização muitos outros projetos em diferentes mídias? Entre no nosso Apoia-se e faça parte da família Paranormal FM!https://apoia.se/paranormalfm=== Siga Paranormal FM nas redes sociais ===Instagram, Twitter e Facebook: @ParanormalFMEmail: paranormalfmpodcast@gmail.comSiga e avalie o Paranormal FM nas plataformas de streaming!Apresentação: Fernando Ribas e Leonardo MarquesVinhetas e Formato: Fernando RibasDecupagem: Said - a.said.voz@gmail.comEdição: Fernando RibasNarração: Camillo Borges e Muriel Vieira Pauta: Elizabeth FariasSee omnystudio.com/listener for privacy information.

In de derde aflevering van seizoen 2 spreken we met Dr. Remko Kuipers, een autoriteit op het gebied van lipiden en evolutionaire geneeskunde. Remko is naast cardioloog ook apotheker en promoveerde binnen de evolutionaire geneeskunde. Daarnaast publiceerde hij tientallen wetenschappelijke artikelen over de rol van lipiden bij hart- en vaatziekten. In de podcast bespreken we hoe lipiden niet alleen essentieel zijn geweest voor onze ontwikkeling, maar hoe ze vandaag de dag ook onmisbaar zijn in de klinische praktijk. 

Editorial: Quando o casuísmo triunfa sobre a jurisprudência

Victor Varnado, KSN, and Rachel Teichman, LMSW, explore the infamous Sardinian delicacy, casu marzu—cheese that comes with a side of live maggots. This extreme dish is both a culinary tradition and a controversial food banned in many places. The hosts discuss the science behind its fermentation and why some consider it a delicacy. Would you ever take a bite?Produced and hosted by Victor Varnado & Rachel TeichmanFull Wikipedia article https://en.wikipedia.org/wiki/Casu_martzuSubscribe to our new newsletter, WikiWeekly at https://newsletter.wikilisten.com/ for a fun fact every week to feel smart and impress your friends, and MORE! https://www.patreon.com/wikilistenpodcastFind us on social media!https://www.facebook.com/WikiListenInstagram @WikiListenTwitter @Wiki_ListenGet bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.

OFLP : Un live sans langue de bois tous les jeudis dès 19h15 sur http://twitch.tv/kahikusu ► Agenda FGC et réseaux sociaux : linktr.ee/kahikusu ► https://twitter.com/kahikusu ► https://twitter.com/Linkexelo ► https://twitter.com/M4rtelus ► https://twitter.com/iamarktall ► https://twitter.com/Naudno77 ► https://twitter.com/JuniorL3o --------------------------------------------------------------- 0:00 : Intro + programme 9:31 : Résultats de la semaine 15:34 : Agenda FGC, Retrocorp Tour, Pranking, Rebloch'Arena 20:33 : L'arrivée de l'équipe 25:11 : Le prix final du Hitbox Ultra 27:45 : Attention au Vertibox 34:51 : Les résultats de l'étape UK du CPT 36:29 : Les résultats des français au CPT UK 37:33 : Le problème du seeding des groupes au CPT UK 45:40 : Les "upsets" pas tant upset du CPT UK 50:23 : Armperor remporte l'étape UK du CPT 54:25 : La Capcom Cup 11 manque d'équilibre 1:01:19 : Une étape Capcom Pro Tour catastrophique 1:01:35 : Le lieu du Capcom Pro Tour UK 1:13:51 : Les setups pas au point au CPT UK 1:33:07 : Un problème de staff dans cette étape CPT UK 1:42:37 : Débrief de la licence Virtua Fighter 2:09:21 : L'arrivée de Virtua Fighter 6 prometteuse ? 2:33:35 : Clive a t-il sa place dans TEKKEN 8 ? 2:50:34 : Débrief gameplay de Clive dans TEKKEN 8 2:52:43 : La Mécanique spéciale de Clive dans TEKKEN 8 2:55:38 : Mouvements et palette de coups de Clive TEKKEN 8 3:00:51 : Le parry de Clive est-il problématique ? 3:04:46 : La frame data de Clive dans TEKKEN 8 3:08:14 : Les dégâts de Clive dans TEKKEN 8 3:20:25 : Le retour des joueurs sur Clive dans TEKKEN 8 3:28:51 : Le patch notes de TEKKEN 8, de gros changements ? 3:34:10 : Des nouvelles de Fatal Fury COTW ce week-end 3:36:04 : DB Sparking Zero corrige son jeu en ligne et ses bugs 3:40:22 : Les rendez-vous du week-end 3:41:20 : Fin de l'émission, rdv mardi sur YouTube !

El misterio de las casas encantadas con Pedro Amorós y Copérnico García, un encuentro en el que dos grandes investigadores de temas paranormales hablan de casuística, investigaciones y experiencias personales. ¡No te lo pierdas! Voces del Misterio: Casas encantadas, casuística y experiencias sorprendentes.

Venha conhecer esses casos fantásticos obtidos no canal Fenomenum ocorridos no ano de 1971. https://www.fenomenum.com.br/ovni-acompanha-onibus-em-itaperuna-rj/ https://www.fenomenum.com.br/caso-paulo-caetano/ https://www.fenomenum.com.br/caso-benedito-miranda/ https://www.fenomenum.com.br/a-onda-ufologica-de-1971/ https://www.fenomenum.com.br/disco-voador-pousa-em-itaperuna-rj/ > Através do Apoio você pode fazer parte deste projeto e ajudando a manter a Regularidade e também a alavancar novos trabalhos como o desenvolvimento do Livro: Casuística Mineira que está sendo feito por mim! ⁠https://apoia.se/projetocontatopodcast⁠ Você também pode contribuir seguindo e avaliando o podcast nas redes sociais, ajuda muito a chegar em mais pessoas que curtem o conteúdo. Relatos para: ⁠projetocontatopodcast@gmail.com⁠⁠       https://linktr.ee/projetocontatopodcast⁠ Apresentação: Morgan Almeida

Malbouffe près des écoles : le chemin de la Côte-des-Neiges est bondé de restaurants rapides accessibles pour les jeunes du secondaire. Ces derniers en font la consommation notamment pour leur abordabilité.  Entrevue avec Géna Casu, chargée de dossiers chez Collectif Vital.Pour de l'information concernant l'utilisation de vos données personnelles - https://omnystudio.com/policies/listener/fr

D'autres dépenses astronomiques au Port de Montréal | Appel au djihad à Montréal | Pas de restauration rapide près des écoles de CDN | Le monopole de Google et des autres géants | Détecter l'Alzheimer par le sang | Le wokisme et les Jeux olympiques | Kamala Harris choisira son colistier Dans cet épisode intégral du 6 août en entrevue: Géna Casu, chargée de dossiers chez Collectif Vital. Philippe Gendreau, auteur du livre GAFAM le monstre à cinq têtes publié chez Écosociété et enseignant d'éthique et médias au secondaire. Mélanie Scattolin, consultante réglementée en immigration du Canada. Dr. Robert Laforce, neurologue et neuropsychologue. Une production QUB Juillet 2024Pour de l'information concernant l'utilisation de vos données personnelles - https://omnystudio.com/policies/listener/fr

Brazil UFO Talks O editor do canal Brazil UFO Clayton Feltran, trará para um bate-papo descontraído convidados amigos do canal que têm a ufologia em seu DNA. Últimas notícias Notícias sobre avistamentos e fenômenos anômalos ocorridos no Brasil e no mundo. ___________________ Envie seu áudio, fotos e vídeos para: WhatsApp Brazil UFO +55 11 98436-3637 _________________ Doação ao canal Brazil UFO https://streamelements.com/brazilufo/tip A CASUÍSTICA NO CEARÁ Neste programa de domingo receberemos o coronel Welliston. Pesquisador e ufólogo, o coronel da PM do Ceará, José Weliston Rodrigues de Paiva foi piloto de helicóptero da CIOPAER (Coordenadoria Integrada de Operações Aéreas) e estuda ufologia há mais de 25 anos. "Além dos mais de 80 casos já mapeados, também identificamos a existência de uma 'corredor aéreo', que seria a rota desses discos voadores. Essa rota começa em Madalena, passa por Quixadá e segue para Baturité. Estudos apontam que estes discos voadores costumam trafegar entre 18h e 4h da manhã. Eu, como piloto, sei diferenciar. Esses objetos voam em baixa altura e tem especificidades particulares", relata Welliston. E pra você, o estado do Ceará teria mais casos ufológicos que o restante do Brasil? Você não pode perder o programa! Ao Vivo a partir das 20h15. Brazil UFO Talks Com Clayton Feltran, Marcello Santos, Carlos Moreira e Cel. Welliston Paiva. ::: LOJA BRAZIL UFO - PRODUTOS ORIGINAIS BRAZIL UFO ::: https://lojabrazilufo.com/ Faça parte do Eu apoio o Brazil UFO Seja um apoiador do Brazil UFO e nos ajude a trazer conteúdos de qualidade a todos os amigos do canal. Sua ajuda fará toda a diferença. Acesse o site: https://apoia.se/brazilufo e seja um apoiador do canal. Se preferir você pode ajudar via PIX: brazil.ufo.sp@gmail.com https://brazilufo.com #brazilufo #brazilufotalks

In this episode, Dr. Anna Casu, Researcher at AdventHealth Research Institute, shares her background & personal journey with Type 1 diabetes. She also provides insights into AdventHealth's ACCESS-T1D study, emphasizing the importance of expanding screening for Type 1 diabetes and more.

Episódio Inédito! Casuística pouco conhecida na região de Carmo do Cajuru traz a luz casos pouco conhecidos da ufologia nacional. < APOIE O PROJETO>> Através do Apoio você pode fazer parte deste projeto e ajudando a manter a Regularidade e também a alavancar novos trabalhos como o desenvolvimento do Livro: Casuística Mineira que está sendo feito por mim! ⁠https://apoia.se/projetocontatopodcast⁠ Você também pode contribuir seguindo e avaliando o podcast nas redes sociais, ajuda muito a chegar em mais pessoas que curtem o conteúdo. Relatos para: ⁠projetocontatopodcast@gmail.com⁠⁠       https://linktr.ee/projetocontatopodcast⁠ https://www.youtube.com/@Fenomenum Apresentação: Morgan Almeida --- Send in a voice message: https://podcasters.spotify.com/pod/show/morgan-cu00e9sar/message

Brazil UFO Talks O editor do canal Brazil UFO Clayton Feltran, trará para um bate-papo descontraído convidados amigos do canal que têm a ufologia em seu DNA. Últimas notícias Notícias sobre avistamentos e fenômenos anômalos ocorridos no Brasil e no mundo. ___________________ Envie seu áudio, fotos e vídeos para: WhatsApp Brazil UFO +55 11 98436-3637 _________________ A CASUÍSTICA EM PERUÍBE Neste programa de domingo receberemos o pesquisador, ufólogo e hipnoterapeuta clínico, Saga Suseliton. Iremos falar sobre os casos e também os mistérios que rondam Peruíbe e o litoral sul paulista. E pra você, quais mistérios Peruíbe esconde? Você não pode perder o programa! Ao Vivo a partir das 20h15. Brazil UFO Talks Com Clayton Feltran, Riba Menezes, Marcello Santos e Saga Suseliton. Faça parte do Eu apoio o Brazil UFO Seja um apoiador do Brazil UFO e nos ajude a trazer conteúdos de qualidade a todos os amigos do canal. Sua ajuda fará toda a diferença. Acesse o site: https://apoia.se/brazilufo e seja um apoiador do canal. Se preferir você pode ajudar via PIX: brazil.ufo.sp@gmail.com https://brazilufo.com #brazilufo #brazilufotalks --- Send in a voice message: https://podcasters.spotify.com/pod/show/brazilufo/message

Tous les matins à 8H10, Salomé nous donne des infos aléatoires du monde.

Brazil UFO Talks O editor do canal Brazil UFO Clayton Feltran, trará para um bate-papo descontraído convidados amigos do canal que têm a ufologia em seu DNA. Últimas notícias Notícias sobre avistamentos e fenômenos anômalos ocorridos no Brasil e no mundo. ___________________ Envie seu áudio, fotos e vídeos para: WhatsApp Brazil UFO +55 11 98436-3637 _________________ A CASUÍSTICA NO NOROESTE PAULISTA Neste programa de domingo receberemos a pesquisadora Carolina Reghim de Araçatuba. Carol faz parte do INAPE (Instituto de Astronomia e Pesquisas Espaciais) que existe desde 1996, fazendo pesquisas independentes, principalmente nesta região de São Paulo. E pra você, o que mais lhe chama a atenção nos casos ufológicos do interior paulista? Você não pode perder o programa! Ao Vivo a partir das 20h15. Brazil UFO Talks Com Clayton Feltran, Eder Pereira, Jorge Uesu e Carolina Reghim. Faça parte do Eu apoio o Brazil UFO Seja um apoiador do Brazil UFO e nos ajude a trazer conteúdos de qualidade a todos os amigos do canal. Sua ajuda fará toda a diferença. Acesse o site: https://apoia.se/brazilufo e seja um apoiador do canal. Se preferir você pode ajudar via PIX: brazil.ufo.sp@gmail.com https://brazilufo.com #brazilufo #brazilufotalks --- Send in a voice message: https://podcasters.spotify.com/pod/show/brazilufo/message

Nesse episódio vamos falar de vários casos ocorridos na cidade de Pirassununga (SP). Então aperte o play e venha brigar com os estranhos visitantes! RECOMENDAMOS ESCUTAR COM FONES DE OUVIDO Se você gosta do nosso trabalho, contribua com o apoia-se  e participe do nosso grupo exclusivo para apoiadores ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Apoia-se Acredite se Quiser Podcast⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Apoia-se Portal Fenomenum⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Patreon Acredite se Quiser⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Siga e avalie o Acredite Se Quiser nas plataformas de streaming! Siga-nos nas redes sociais: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Twitter⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ E-mail para contato: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠acreditesequiserpodcast@gmail.com⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠Conheça nossa loja - skynwalker.com.br⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠Link para compras na Amazon⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Música de encerramento - Tribuzy - Forgotten Time ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Links comentados no programa: ⁠⁠⁠⁠Canal Jackson Camargo Tripulantes Atacam em Pirassununga Pouso na Fazenda Bela Aliança Caso Tiago Machado O Caso dos Mata-Formigas Avistamento na Estrada --- Send in a voice message: https://podcasters.spotify.com/pod/show/acreditesequiser/message

Fucich Contracting, Incorporated v. Travelers Casu

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Hoy entrevistamos al alcalde de Casu, Miguel A. Fernández y a la concejala de Igualdad del Ayto de Laviana, Jacoba García Alas.

Oggi con Matteo e Raffaele parliamo di esami che devono essere ripetuti, formaggi che non possono essere venduti, e vi aggiorniamo sullo stato della schiena di Raffaele e riveliamo finalmente perché Brody gira con una tuta. Mettetevi comodi, e prendete una bevanda calda, stiamo per iniziare. Trascrizione interattiva e Vocab Helper Support Easy Italian and get interactive transcripts, live vocabulary and bonus content: easyitalian.fm/membership Note dell'episodio Cosa è successo nell'ultima puntata di Easy Italian? - https://www.youtube.com/watch?v=mQrW26AzMKg Matteo ha usato una parola un po' strana quando ha descritto Brody che non stava bene: "sommessa". Cosa vuol dire? Se parliamo di vode, allora "una voce sommessa" è una voce bassa, quasi un sospiro. Se parliamo di una persona, o in questo caso di un cane, allora una "persona sommessa" è una persona sottomessa, spesso si usa in senso figurato. Milano, ma quanti fiumi passano sotto, attorno, vicino Milano? La città è attraversata o toccata da ben cinque importanti corsi d'acqua: l'Olona, il Lambro, il Seveso, oltre al Ticino e all'Adda e, ad eccezione del Lambro, tutti i fiumi naturali che attraversano Milano sono stati interrati e scorrono sotto il livello stradale. Questo ovviamente rende molto frequenti allagamenti ed esondazioni. EsondaChè???? Esondare: un verbo che si usa per i fiumi, il fiume esonda, ovvero, il fiume esce dai suoi argini. Sinonimo - Straripare. E poi esami, esami da rifare! Curiosi? Raffaele ci racconta cosa è successo dopo una denuncia di una studentessa un po' delusa. Abbiamo poi noiminato il TAR. Cos'è? Il TAR è un tribunale, in particolare è il Tribunale Amministrativo Regionale. L'unico formaggio che Raffaele e Matteo non mangerebbero mai! https://it.wikipedia.org/wiki/Casu_fr%C3%A0zigu Trascrizione Raffaele: [0:24] Matteo carissimo, hai fatto dolcetto o scherzetto? Matteo: [0:27] No, è vero, hai ragione! Ma era ieri o oggi? Raffaele: [0:30] Oggi data di registrazione 31 ottobre, in teoria stasera i bimbi vanno in giro a fare dolcetto e scherzetto. Matteo: [0:37] Ah, quindi dovrei preparare qualcosa? ... Support Easy Italian and get interactive transcripts, live vocabulary and bonus content: easyitalian.fm/membership

CW: insects and cheese. // Alasdair Stuart (@AlasdairStuart) has a bag full of jumping cheese. Brock Wilbur (@brockwilbur) asks why spiders are better than us at everything. Keep your teeth sharp and many, and your hearts dark and true. Edited by Ben McKenzie.Buy our book CURTAINS right here: https://www.amazon.com/Curtains-Concert-Visions-Benefit-SaveOurStages/dp/B08VRHQG4Z

Cette semaine on à joué à braquer des endroits improbables, et même si on s'est souvent fait griller bah ça à bien  rapporter, on va en parler ensemble. Soutenez-nous sur PayPal, Tipeee et Patreon !

Zé Pelintra das almas - "Estão preparados para o que está por vir? - Hora de botar ordem no casuá! YouTube:

Gary helps to celebrate the 40th anniversary of the Lowland and Border Pipers' Society by taking a look at the development, decline, and revival of the bellows bagpipe tradition in Scotland. With music from Gordon Mooney,  , Fred Morrison, Annie Grace & Judy Barker, Andy May and ... himself! TracksDaimh with Jerry's Pipe Jig, Slainte do Mhabou, Donella Beaton, Muinera de Casu from From Moidart to MabouAnnie Grace and Judy Barker with Alison Cross from Reclaimed (Presented by Lowland and Borders Pipers' Society) Gordon Mooney and Shona Mooney  with Jimmy Allan, Geld Him Lasses, Coffee and Tea and Skint o' Siller  from Reclaimed (Presented by Lowland and Borders Pipers' Society)Andy May with The Countess of Galloway Set from Happy Hours Gary West with Dixon's Highland Laddie and Rangers' Frolic from The Islay BallFred Morrison Trio with Kansas from Live at the Glasgow Royal Concert HallFurther Resources Lowland and Border Pipers SocietyHugh Cheape , Bagpipes: a National Collection of a National Instrument (2008)Matt Seattle, The Master Piper - Nine Notes that Shook the World (edited version of the William Dickson Manuscript)Pete Stewart,  Welcome Home My Dearie: Piping in the Scottish Lowlands 1690-1900 Pete Stewart, The Day it Daws: The Lowland Scots Bagpipe and its Music 1400 to 1715 Gary West, Voicing Scotland: Folk, Culture, Nation (2012)Support the show

On a décidé de se refaire un mag a l'ancienne et ça nous a tellement motivés que le format va revenir régulièrement. Casu Actus (les news tous les mois), Casu Ciné (quand on est chaud) et Casu le Mag (un jeu, une émission), voilà les formats que nous allons faire cette année et plus si affinités, des bisous ! Soutenez-nous sur PayPal, Tipeee et Patreon !

Nationens Mareridt er tilbage med nye episoder. Og vi begynder i det danske ferieland. I turistområdet ved det naturskønne Thy finder man et lig uden hoved. Offeret er ukendt. Det er en kvinde, men ingen er meldt savnet. Og der er ingen vidner. Det ligner længe det perfekte mord.Men ved grundigt politiarbejde - og en smule held - finder man frem til kvindens identitet. Hvilket leder politiet på sporet af en mulig gerningsmand.Manus: Johan K. JensenMusik, lyd, redigering: Gustav NiepoortTilrettelæggelse og indtaling: Thomas KlinkbyProduceret af BUDDY BUDDY for ALLY

Güey falamos de los cursos de la Universidá Asturiana de Branu. Unos cursos que van desendolcase en El Campu, la capital del conceyu de Casu pero primera vez. Van tar con nos Cristina Valdés (direutora de la Uabra) Pablo Manzano (maestru) Inaciu Galán ya Iris Díaz Trancho (profesores). Hoy en la segunda parte del programa hablamos de la exposición “Escanciando. Representaciones de la sidra asturiana en las artes plásticas”, con Luis Benito García (comisario) y Alfonso Palacio (director del Museo de Bellas Artes de Asturias).

Gary helps to mark Anzac day, and reflects on the experiences of those who fought in the Gallipoli campaign during the First World War.  As well as the troops of Australia and New Zealand, many Scottish regiments saw action there too, some of whom shared their stories with the late Jock Duncan, and which we now share with you.  We also pay tribute to the late Jock Elliot of G1 Reeds and the Inveraray and District Pipe Band, who sadly passed away recently. Music and clips played1. Daimh, with ‘Jerry's Pipe Jig (Jerry Holland), Slainte do Mhabu (Colm O'Rua), Donella Beaton (George Johnston), Munera e Casu (trad) from Moidart to Mabuhttps://www.daimh.net/2.  Australia Highlanders with ‘From Maui to Koma (B Worrall) and Alive ( C Mathers) from Sans Peurhttps://www.allcelticmusic.com/artists/Australia%20Highlanders%20.html3. Excerpt from Jock's Jocks: a One Act Play, by Gary West. Cast: Scott Gardiner, Chris Wright, Charlie West and Gary West. Based on oral history recordings made by the late Jock Duncan, Pitlochry. Includes a spoken-word version of ‘The Band Played Waltzing Matilda' by Eric BogleThe Book, Jock's Jocks, is available from the Gordon Duncan Memorial Trust athttps://www.gordonduncan.co.uk/4. William Boyle with Stirling Castle, Aspen Bank, The Smith's a Gallant Fireman, The Rose Among the Heather, The Ferryman, Sleepy Maggie, Pigeon on the Gate, The Farmer's Daughter, The Kilt is My Delight, The High Road to Linton (all trad), from Bagpipe Virtuoso 5. Manawatu Scottish Society Pipe Band with The Calling' (S MacKenzie, 98 Jig (Gordon Duncan), The Sporting Pitchfork (trad), The Famous Baravan (Gordon Duncan)https://www.greentrax.com/6. Clip of Mr John Haward, President of Box Hill RSL, Australiahttps://boxhillrsl.com.au/ 7.  Inveraray and District Pipe Band with ‘Amazing Grace' from A Night in That Landhttps://idpb.co.uk/8. Mark Saul with ‘Journey to the Centre of the Celts' from Scotland: the Music and the Songhttps://www.greentrax.com/    Support the show

Miguel Pocoví Mieras, catedrático de Bioquímica de la Universidad de Zaragoza, ya jubilado, nos va a adentrar hoy por el fascinante mundo de los quesos fabricados con larvas, gusanos y ácaros. En una época en la que comer insectos y otros invertebrados inusuales, como los escorpiones, se está poniendo de moda, conocer la existencia de estos quesos tal vez estimule su regulación y su consumo responsable entre a quienes no les importe comer arácnidos o insectos vivos. La Unión Europea no permite producir ni comercializar queso con larvas o gusanos, ya que no se adhiere a las normas higiénicas y sanitarias establecidas en Europa. No obstante, algunos hay, como por ejemplo, el Casu marzu cuya venta está prohibida en Italia y en toda la Unión Europea, no así su fabricación casera.

Miguel Pocoví Mieras, catedrático de Bioquímica de la Universidad de Zaragoza, ya jubilado, nos va a adentrar hoy por el fascinante mundo de los quesos fabricados con larvas, gusanos y ácaros. En una época en la que comer insectos y otros invertebrados inusuales, como los escorpiones, se está poniendo de moda, conocer la existencia de estos quesos tal vez estimule su regulación y su consumo responsable entre a quienes no les importe comer arácnidos o insectos vivos. La Unión Europea no permite producir ni comercializar queso con larvas o gusanos, ya que no se adhiere a las normas higiénicas y sanitarias establecidas en Europa. No obstante, algunos hay, como por ejemplo, el Casu marzu cuya venta está prohibida en Italia y en toda la Unión Europea, no así su fabricación casera.

Welcome to The Nonlinear Library, where we use Text-to-Speech software to convert the best writing from the Rationalist and EA communities into audio. This is: Milk EA, Casu Marzu EA, published by Jeff Kaufman on February 27, 2023 on The Effective Altruism Forum. Thanks for listening. To help us out with The Nonlinear Library or to learn more, please visit nonlinear.org.

This episode features Dr. Anna Casu, Associate Investigator at Translational Research Institute - AdventHealth. Here, she discusses the work AdventHealth is doing with TZIELD, the first FDA approved drug that can delay the progression of Type 1 diabetes by up to three years in adults and up to eight years in children, how the screening and treatment work, what it takes to get a drug FDA approved, and more.

This episode features Dr. Anna Casu, Associate Investigator at Translational Research Institute - AdventHealth. Here, she discusses the work AdventHealth is doing with TZIELD, the first FDA approved drug that can delay the progression of Type 1 diabetes by up to three years in adults and up to eight years in children, how the screening and treatment work, what it takes to get a drug FDA approved, and more.

Dr. Don and Professor Ben talk about the risks of eating raw milk maggot cheese. Dr. Don - not risky

Ecce novum colloquium! Casu duo optima conventicula paene eodem tempore fuerunt et de ambobum loqui possumus! Unquamne in conventicula Latina haec adfuistis? (Difficultates fuerunt cum uno microphono, igncoscatis, solvimus quam optime potuimus strepitus), utinam placeat!

Norah and Ben recommend that you prepare yourself mentally and physically for this week's topic… adventure!  Ben has lots of questions for Norah about her adventures overseas.  They discuss a possible forthcoming adventure for each of them… running a bookstore in Scotland!  They briefly touch on the meaning of adventure in visual media before moving on to video games.  Norah talks about enjoying her time with Broken Age, and Ben explains the origin of the adventure game and how the term Easter egg was coined in video games. 00:00:40 - Caught in Ann's FOMO undertow, and Netflix's “The Way of the Househusband” 00:05:04 - Cuphead is on Norah's to watch list, bungie jumping Jesus, and acrophobia  00:08:27 - Normal rollercoasters, zip-lining, adventurous eating trends, and snails 00:11:57 - Ben thinks if you throw enough butter and garlic on something, it's delicious 00:14:01 - Casu martzu (maggot cheese), and Norah's falconry experience in Wales  00:17:02 - Norah's Scottland bus tour, NOT kayaking in Wales, and hanging out in Italy 00:21:58 - Lasting impressions, and Ben want's to run a bookstore in Wigtown  00:26:08 - Taking the podcast to Scotland, understanding accents, and the human brain  00:29:23 - Traveling alone vs traveling with a group, would Norah go on a safari? 00:32:52 - Australian animals want to kill you, and going camping   00:35:01 - Vacations as adventures, and definitions of adventure 00:40:28 - A discussion about “adventure” movies, and adventures without action    00:45:06 - Alex Vo's list of essential adventure movies on Rotten Tomatoes  00:47:46 - Norah's first experience with the point and click adventure game Broken Age 00:50:37 - Ben's video game plan for Norah, and confusion about Whispering Rock camp 00:53:14 - Duck dragons, and a brief history of the Atari 2600 game Adventure 00:55:32 - Atari game programmers, the origins of Activision, and the term Easter egg  01:00:17 - Don't accidentally shoot the invisible swordsman, and other adventures 

Dune, the creator of Art of Rally comes on to talk about gaming, game development, and the Art of Rally. Check it out here: https://artofrally.com Support the show! www.overcrestproductions.com/driversclub  

18th June 2022 The Spokesmen Cycling Podcast EPISODE 300: Chef's Bike Tour of Sardinia SPONSOR: Tern Bicycles HOST: Carlton Reid GUESTS: Tourissimo guides, guests and US chef Mary Sue Milliken TOPICS: 38-minute travelogue of the Chef's Bike Tour of Sardinia by Tourissimo. Sardinia's so-called Blue Zone has many locals living robustly into their nineties and beyond, with a much higher than normal concentration of centenarians including Uncle Julio who was still cycling at 104. Show — topped and tailed with Cantu a tenore folk singing — also includes some chomping of Sardinia's banned-in-the-EU mountain cheese riddled with live maggots. LINKS: https://www.ternbicycles.com/ https://www.tourissimo.travel/chef-tours/sardinia https://en.wikipedia.org/wiki/Cantu_a_tenore https://en.wikipedia.org/wiki/Casu_martzu

In this episode of Andy Loves Chips, we try Illegal Chips Casu Marzu flavored potato Chips. This episode exists because of our Patreon Supporters... Support the podcast and help us make content AND get exclusive access to content you can't get on our normal feed by signing up for our Patreon: patreon.com/whatweremember Watch our show on youtube: https://www.youtube.com/channel/UC17JhCBEMfIgIC-u9ciaw6w www.andyloveschips.com www.whatweremember.com

Enjoy a conversation with Dune Casu, the founder of Funselektor Labs, creator of Absolute Drift and 'art of rally'.Here we discuss the inspiration behind his two popular racing games, in particular where the visual style and love for rally originated from.As an independent game developer found out how he created his first game and used that as an opportunity to enter the industry. He currently resides in a camper van on the west coast of America, which is where he spoke to us from.The future of 'art of rally' and the company is discussed too, with hints towards new locations, possible mod support and a new upcoming release.If you'd like to hear more episodes like this one, please follow, like and subscribe on your podcast app of choice. If you enjoyed this episode, please leave a review. Your feedback is invaluable and helps us to create more episodes in the future.Follow Dune:https://twitter.com/funselektorhttps://www.youtube.com/channel/UCrNHgOBz_cGcH4YY9AQsAdAhttps://www.instagram.com/funselektor/https://funselektor.com/Follow Traxion.GGhttps://twitter.com/TraxionGGhttps://www.instagram.com/traxiongg/https://www.twitch.tv/traxiongghttps://www.youtube.com/traxiongghttps://www.facebook.com/TraxionGG/The latest art of rally news: https://traxion.gg/category/games/art-of-rally/New tropical location update teased for art of rally: https://traxion.gg/art-of-rally-teases-new-tropical-location-update/Absolute Drift is receiving a premium physical Switch release: https://traxion.gg/absolute-drift-is-receiving-a-premium-physical-switch-release/

Nach einem langen Leben in den Tiefen einer sardischen Mine beschreiben die Bergarbeiter Silvestro und Manlio ihre Beziehung zu Stollen, Staub und Arbeit. Und sie erzählen von dem politisch aufgeladenen Moment, als sie damit drohten, sich im Inneren des Berges in die Luft zu sprengen, aus Protest gegen die Schließung ihrer Mine. - Ein Feature, das von seinen starken Originaltönen und der intimen Erinnerung lebt. Und der großartig gesetzten Übersetzung… Das italienische Originalstück wurde beim Prix Europa 2018 als bestes europäisches Radio-Feature ausgezeichnet.

En Ivoox puedes encontrar sólo algunos de los audios de Mindalia. Para escuchar las 4 grabaciones diarias que publicamos entra en https://www.mindaliatelevision.com. Si deseas ver el vídeo perteneciente a este audio, pincha aquí: https://youtu.be/35nWQnaHCvY En esta conferencia se hablará sobre la terapia de regresiones, atrapamientos del alma en vida actual y en vida pasada, el proceso karmático, influencia de las emociones y conductas de no amor en vida actual, tipos de muerte y sus consecuencias al pasar al mundo espiritual. Almas perdidas, causas y tipos. Pactos y votos. Vida intrauterina. Abducciones manifestadas en regresiones. Sus abordajes terapéuticos. Casuística ilustrativa de cada caso. Jorge Luis Micheli Psicólogo social, Psicodramatista, terapeuta de regresiones en la línea del Dr. José Luis Cabouli. Profesor de psicología y filosofía. https://terapiaderegresion8.wixsite.c... https://www.youtube.com/c/Mundoaltern... https://www.facebook.com/terapiadereg... https://www.instagram.com/espirituali... join.skype.com/invite/S8CNbI8IDywf https://www.tiktok.com/@mundoregresio... https://www.twitch.tv/jorgemicheli Infórmate de todo el programa en: http://television.mindalia.com/catego... ***CON PREGUNTAS AL FINAL DE LA CONFERENCIA PARA RESOLVER TUS DUDAS **** Si te parece interesante.... ¡COMPÁRTELO!! :-) DURACIÓN: 45m Aproximadamente ------------INFORMACIÓN SOBRE MINDALIA----------DPM Mindalia.com es una ONG internacional sin ánimo de lucro. Nuestra misión es la difusión universal de contenidos para la mejora de la consciencia espiritual, mental y física. -Apóyanos con tu donación mediante Paypal https://www.mindaliatelevision.com/ha... -Colabora con el mundo suscribiéndote a este canal, dejándonos un comentario de energía positiva en nuestros vídeos y compartiéndolos. De esta forma, este conocimiento llegará a mucha más gente. - Sitio web: https://www.mindalia.com - Facebook: https://www.facebook.com/mindalia.ayuda/ - Twitter: http://twitter.com/mindaliacom - Instagram: https://www.instagram.com/mindalia_com/ - Periscope: https://www.pscp.tv/mindaliacom - Twitch: https://www.twitch.tv/mindaliacom - Vaughn: https://vaughn.live/mindalia - VK: https://vk.com/mindalia *Mindalia.com no se hace responsable de las opiniones vertidas en este vídeo, ni necesariamente participa de ellas. *Mindalia.com no se responsabiliza de la fiabilidad de las informaciones de este vídeo, cualquiera sea su origen. *Este vídeo es exclusivamente informativo. #JorgeLuisMicheli #Regresiones #Alma

8 People killed in Atlanta spa shootings a majority of them Asian Americans, American airlines reveals contactless check in for their future flights where facial recognition will be how you check into the flight, the world's most dangerous cheese Casu marzu, a man who killed the man who allegedly sexually abused his when he was a kid admits to 15 other murders including his ex wife, an elderly Asian woman was attacked in San Francisco the only difference is this attack ended with the attacker beaten, bloodied and handcuffed to a stretcher. A man climbed into an elephant enclosure and almost got attacked by an elephant. Oh wait he also had his 2 year old daughter with his and as he tried to get away from the elephant he dropped his daughter. He later picked her up before the elephant got to him. The poor treatment of the ncaa women's march madness tournament compared to the way the men were treated comes to light with a tik tok video, an argument over the stimulus check leave 4 people dead including a 7 year old child, dirty jokes and more on this week's episode. Follow us on: Facebook: https://www.facebook.com/innermonolog415 Twitter: https://twitter.com/monolog510 Instagram: https://www.instagram.com/innermonolog510 Tiktok: https://www.tiktok.com/@innermonolog510?lang=en --- Send in a voice message: https://anchor.fm/inner-monolog/message

(NOTAS COMPLETAS AQUÍ: #41 Toma de decisiones (V): Casuística Jesuítica - Colón, anabolizantes y unos cuantos Papas)Después de unas, no sé si merecidas, pero desde luego necesarias, y creéme que disfrutadas, vacaciones por Navidad toca el primer capítulo de kaizen de 2020. Espero que éste sea un buen año para ti. Y también, que sigas aguantando mis frikadas. Así que he pensado que vamos a empezar el año poniendo el pabellón bastante alto y, así, cualquier cosa que te cuente después te parecerá más normal.El caso es que he dedicado varios capítulos en esta 2ª temporada a la toma de decisiones. Y siempre lo he hecho desde un punto de vista analítico o numérico, casi siempre con técnicas o ideas que venían de la economía o de las matemáticas. Y estoy seguro de que para más de uno eso fue un suplicio.Pero hoy toca algo diferente.Hoy te voy a hablar de Cristobal Colón, de anabolizantes y de unos cuantos Papas. Creo que es de las mezclas más raras que me han salido hasta ahora, la verdad. Y todo es para contarte una herramienta para enfrentarte a problemas morales.Si me hubieras preguntado hace un año, te habría dicho que tenía la misma probabilidad de grabar un podcast hablando sobre los Jesuitas que de ordenarme sacerdote yo mismo. Y sin embargo, aquí estamos. Los caminos del saber son inescrutables.Vaya por delante que yo no soy creyente, no lo he sido nunca. Al menos no recuerdo serlo. Y aunque me crié con una educación más o menos católica, lo cierto es que mi relación con la Iglesia ha sido bastante tangencial. Aún así, soy consciente de que la religión juega un papel fundamental en la vida de muchos, así que quiero hacer este capítulo con el mayor respeto posible.Y dirás, con razón, que si no soy creyente y tengo tan poca relación con la Iglesia, que qué narices hago grabando un capítulo sobre Casuística Jesuítica. Pues lo cierto es que este capítulo es el resultado de varios factores.Este capítulo nace de una reflexión. Y es que, mientras este pasado verano le daba vueltas a cómo me gustaría hacer una serie de capítulos sobre la toma de decisiones, me di cuenta de que por más que a mí me gustaría, no todas las decisiones son estrictamente analíticas. No todas pueden ponderarse o decidirse según probabilidades. Hay problemas y situaciones que son poco cuantificables y en las que nos tenemos que apoyar muchas veces en otras ramas del conocimiento.Y andaba yo en esas reflexiones cuando coincidió con que Malcolm Gladwell le dedicó justo unos capítulos a la Casuística Jesuítica en su podcast, Revisionist History. De hecho, mucho de lo que te voy a contar hoy proviene de ahí y te animo a escuchar sus capítulos.Y me pareció un complemento maravilloso a los temas que ya tenía pensado tratar.Además, es que independientemente de que yo crea o no, las religiones han tenido un rol fundamental en el mundo durante milenios. Y durante mucho tiempo fueron las instituciones que más conocimiento aglutinaban. De hecho, muchos de los grandes pensadores de la humanidad fueron religiosos. Es más, las religiones fueron la maquinaria intelectual que sirvió para ordenar las sociedades. Así que seguro que hay mucho que podemos aprender de ellas.Así que de este tema con un nombre tan raro vamos a hablar hoy. Y lo vamos a hacer para conocer una técnica más. Una con la que afrontar decisiones diferentes: esas que no son cuantificables y que tienen más que ver con lo que está bien y lo que está mal, que con lo que es óptimo.