Podcasts about Glycemic index

Can freezing rice make it healthier? Are cold potatoes better for blood sugar? And do viral blood sugar hacks actually work?In this episode, I sit down with Dr. Mindy Patterson, a registered dietitian and researcher, to break down the science behind resistant starch, glycemic index, and continuous glucose monitoring—and what actually matters for your patients.What You'll Learn:✅ What resistant starch is and how it affects blood sugar✅ Why glycemic index might be outdated (and what to use instead)✅ The truth about CGMs—do they help patients without diabetes?✅ How food prep (like chilling rice or potatoes) changes glucose response✅ Whether the Glucose Goddess' viral blood sugar hacks hold up to scienceIf your patients are asking about blood sugar spikes, resistant starch, or viral food trends, this episode is a must-listen!Connect with Dr Mindy:LinkedInRenutrin SupplementAny Questions? Send Me a MessageSupport the showConnect with Colleen:InstagramLinkedInSign up for my FREE Newsletter - Nutrition hot-topics delivered to your inbox each week. Support the show!If you love the show and want to help me make it even better, buy me a coffee to help me keep going! ☕️Disclaimer: This podcast is a collection of ideas, strategies, and opinions of the author(s). Its goal is to provide useful information on each of the topics shared within. It is not intended to provide medical, health, or professional consultation or to diagnosis-specific weight or feeding challenges. The author(s) advises the reader to always consult with appropriate health, medical, and professional consultants for support for individual children and family situations. The author(s) do not take responsibility for the personal or other risks, loss, or liability incurred as a direct or indirect consequence of the application or use of information provided. All opinions stated in this podcast are my own and do not reflect the opinions of my employer.

Send us a textIn this empowering solo episode, I dive deep into the science of carbohydrates and their profound impact on mental and physical performance. As your host, Andres Preschel, I share actionable insights on how to harness the power of carbohydrates by considering factors like glycemic index, timing, and exercise intensity. This episode is designed to help you understand the crucial role of carbs in fueling your body and mind while dispelling myths around carb phobia.I break down the art of tailoring your carbohydrate intake to your activity levels, explaining how to maintain steady energy, optimize exercise performance, and avoid the pitfalls of hyper- or hypoglycemia. Through relatable analogies and real-life strategies, I guide you on how to adapt your nutrition to match your daily demands, ensuring both stability and peak performance throughout your day.Whether you're seeking to elevate your workouts, sustain mental clarity, or refine your nutritional habits for longevity, this episode is a practical roadmap to using carbohydrates as a powerful tool for health optimization. Tune in to learn how to make carbs work for you and achieve your highest potential in all aspects of life!Looking to discover your science and optimize your life?APPLY FOR HEALTH OPTIMIZATION COACHINGhttps://coaching.knowyourphysio.org/Links Mentioned in Today's Episode:Click HERE to save on BiOptimizers MagnesiumKey Points From This Episode:Carbohydrates as efficient fuel source. [00:04:10] Carbohydrate glycemic index explained. [00:08:17] Meal timing and carbohydrate intake. [00:12:10] Andrés PreschelLinkedIn ProfileInstagram (@andrespreschel)Twitter (@andrespreschel)Official Website:knowyourphysio.orgPersonal Website:andrespreschel.comSupport the show

Today is a quick episode but hopefully a helpful one. Today I want to talk about the glycemic index and the glycemic load of foods, and how you can use these tools to help you manage endo. The glycemic index and glycemic load are two tools to help you understand how food can affect your blood sugar levels and how quickly they can do so. Read more. Shownotes Glycemic index and load resources https://glycemic-index.net/glycemic-index-chart/ https://www.sciencedirect.com/science/article/pii/S0002916522004944?via%3Dihub https://www.health.harvard.edu/diseases-and-conditions/the-lowdown-on-glycemic-index-and-glycemic-load https://glycemic-index.net/bran-wheat-oat/ https://glycemic-index.net/glycemic-load/ Endo and blood sugar https://endometriosis.net/living/diet-sugar https://www.theendobellycoach.com/podcast/pcos-blood-sugar-endometriosis-megan-hallett?rq=megan https://pmc.ncbi.nlm.nih.gov/articles/PMC5625949/ https://www.cambridge.org/core/services/aop-cambridge-core/content/view/19E868FB1BE3A08DCFC0D00D7489ACAF/S0954422410000272a.pdf/dietary-therapy-a-new-strategy-for-management-of-chronic-pelvic-pain.pdf https://www.sciencedirect.com/science/article/abs/pii/S0140673621003895 https://pubmed.ncbi.nlm.nih.gov/3322018/ https://pubmed.ncbi.nlm.nih.gov/24168441/ https://www.sciencedirect.com/science/article/abs/pii/S0891584922001228 https://pubmed.ncbi.nlm.nih.gov/12379575/ https://www.researchgate.net/publication/385491981_Salivary_Prostaglandin_E2_Levels_and_HbA1c_Levels_in_Periodontal_Inflammation_A_Comparative_Analysis_of_Diabetic_and_Non-Diabetic_Patients I am now taking applications for my final one to one coaching cohort of 2024 Apply here: https://www.theendobellycoach.com/coaching Free resources: This podcast!  Endometriosis Net Column Endometriosis News Column Newsletter Instagram Email me: hello@theendobellycoach.com Ways to work with me: This EndoLife, It Starts with Breakfast digital cookbook Masterclasses in endo nutrition, surgery prep and recovery and pain relief Live and Thrive with Endo: The Foundations DIY course One to one coaching info and application This episode is sponsored by BeYou Cramp Relief Patches. Soothe period cramps the natural way with these 100% natural and discreet menthol and eucalyptus oil stick on patches. Click here to find out more and to shop: https://beyouonline.co.uk/pages/how-it-works Produced by Chris Robson

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Barbara Schiltz is a registered nurse, nutrition educator and consultant in private practice who gained experience in the research world as a research investigator at The Functional Medicine Research Center (FMRC) in Gig Harbor, Washington. After mentoring for 8 years with Serafina Corsello, MD, a nutritional medical doctor in New York City, she moved to Seattle in 1995 to attend Bastyr University and began working with Jeffrey Bland, Ph.D. in Gig Harbor at the FMRC where she monitored patients undergoing clinical trials for diabetes, metabolic syndrome, osteoarthritis, irritable bowel disease, fibromyalgia, ADHD, and PMS. Her passion was expressed in her Master's Thesis, The Unique Role of Carbohydrate Metabolism in Regulation of Glycemic Index . Subsequently, she was instrumental in the development of the low glycemic index dietary program, initially for the FMRC, and subsequently for FirstLine Therapy. In 2007, after 11 years at the FMRC, Barb attempted to “retire” to her island home on Whidbey Island in Washington. Since then she has been a consultant for the FMRC and also for the Institute for Functional Medicine and Big Bold Health. Barb has a son and 2 daughters living in New York, Arizona, and Washington. As her three grandchildren live in New York, she travels several times a year to visit them. Gardening is a passion that she is able to express at her new home. She loves to cook and develop healthy gourmet recipes, for herself and her patients, especially using Big Bold Health's Himalayan Tartary buckwheat in new recipes!

Dr. Joey Munoz is back to tackle the latest internet health trends. Is there a way to reduce the glycemic index of our food with coconut oil? Listen and find out!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Summary In this episode of the Chase and Health podcast, Chase Smith and Coach Chris answer questions related to nutrition and fitness. They discuss how to turn a high glycemic index (GI) carb into a low GI one by adding protein or complex carbs. They also talk about making simple long-term changes for weight management, emphasizing the importance of sustainability and small, sustainable changes. The hosts address the concept of 'if it fits your macros' and explain that while it may work temporarily, it is not a sustainable approach for long-term success. They also provide strategies for getting steps in when sitting at a computer for eight hours a day, such as taking short walks throughout the day or doing exercises next to the desk. Overall, the episode provides practical advice for improving nutrition, fitness, and overall health. Chapters 00:00 Introduction and Question 1: Turning High GI Carbs into Low GI Ones 03:52 Question 2: Creating Sustainable Long-Term Changes for Weight Management 09:13 Question 3: The Pitfalls of 'If It Fits Your Macros' 13:58 Question 4: Strategies for Getting Steps in with a Sedentary Lifestyle 24:54 Conclusion SUBMIT YOUR QUESTIONS to be answered on the show: https://forms.gle/B6bpTBDYnDcbUkeD7 How to Connect with Us:  Chase's Instagram: https://www.instagram.com/changing_chase/ Chris' Instagram: https://www.instagram.com/conquer_fitness2021/ Facebook Group: https://www.facebook.com/groups/665770984678334/ Visit our Website: https://www.conquerfitnessandnutrition.com/  Work with Conquer Fitness and Nutrition for 1:1 Coaching: https://api.leadconnectorhq.com/widget/bookings/consultation-call-with-chris  Join The Fit Fam Collective (Free 7-day Trial then $37/month): https://info.conquerfitnessandnutrition.com/fit-fam-collective

Broadcast from KSQD, Santa Cruz on 8-01-2024: Dr. Dawn discusses the American Endocrine society's recent guidelines on vitamin D testing and supplementation, explaining its importance for various age groups and health conditions. She clarifies misconceptions about vitamin D toxicity and emphasizes the need for proper dosing. The show addresses a listener's question about dealing with reflux many hours after his last meal, explaining the circadian rhythm of gastric acid secretion and offering practical advice for managing symptoms. Dr. Dawn talks about a new comprehensive glycemic index and glycemic load of foods derived with AI-assistance. She highlights the impact of high glycemic foods on blood sugar and appetite. A recent study on fish oil supplements and brain function in older adults is discussed, showing significant benefits for those with the Alzheimer's-associated APOE4 gene in reducing white matter lesions in as little as one year. A listener inquires about stem cell injections. Dr. Dawn then covers the dangers of unregulated stem cell treatments, warning listeners about the lack of oversight and potential risks associated with these therapies. Dr. Dawn explains the concept of cryptic pregnancy, where women are unaware of their pregnancy until labor begins, discussing potential causes and occurrences. The show delves into the issue of healthcare monopolies, focusing on UnitedHealth Group and other large healthcare corporations. Dr. Dawn explains how these monopolies impact patient care, costs, and physician autonomy. A study on walking as a treatment for back pain is presented, showing significant benefits for those who follow a regular walking regimen in reducing pain flare-ups and extending pain-free periods. The program concludes with news about a new HIV antiviral drug administered by injection every six months, demonstrating high efficacy in preventing HIV infection among high-risk populations.

Drinking coffee on an empty stomach, eating “naked carbs” and taking alpha-lipoic acid are just some questions you may have when thinking about your blood sugar. Whether it's balanced or not, it can influence your energy, mood and appetite. Addressing it now is key to lowering your risk for prediabetes, a condition that affects 98 million American adults.  Guest:Erin Scholten, MD, endocrinologist with the Diabetes and Metabolism Center at Lehigh Valley Health Network (LVHN), discusses how your blood sugar impacts your health with Amanda Newman with LVHN.  Chapters:     · 0:01 - Intro     · 0:58 - Blood sugar and insulin     · 1:28 - Signs of insulin resistance      · 3:16 - How to reverse insulin resistance     · 5:50 - Coffee-before-breakfast debate     · 7:55 - Mushroom coffee     · 9:26 - What else can raise your blood sugar     · 11:37 - Blood sugar spikes     · 13:02 - How to prevent blood sugar spikes     · 15:32 - Signs of an underlying condition     · 16:45 - Hot flashes after a meal     · 18:38 - The power of a walk after eating     · 19:30 - How estrogen affects blood sugar     · 22:11 - Wearing a continuous glucose monitor     · 25:22 - How often should you get your blood sugar tested     · 27:18 - How to reverse prediabetes      · 30:59 - Eating well for balanced blood sugar     · 35:28 - “Naked” carbs     · 36:27 - Healthy carbs     · 38:53 - Okra water trend     · 40:29 - Alpha-lipoic acid supplement     · 42:09 - The blood sugar diet plan     · 44:18 - Eating according to the glycemic index     · 45:39 - Oat milk and blood sugar concerns     · 47:21 - What sugar-free really means     · 48:22 - Tips to prevent prediabetes  To learn more health tips, visit LVHN.org/healthyyou. Remember to subscribe or follow The Healthiest You, wherever you get your podcasts, so you never miss an episode. And remember: Be safe, be smart and be the healthiest you.

In this special compilation episode of the PCOS Repair Podcast, we bring together key insights and practical strategies focused on mastering insulin resistance—a critical component in managing PCOS. This episode is designed to provide you with a deep understanding of how insulin impacts your body and offers actionable advice on how to manage your insulin levels for better health outcomes. Whether you're newly diagnosed or have been living with PCOS for a while, this compilation is packed with valuable information to help you on your journey.Episode Highlights:The Insulin Effect in PCOSWe delve into the fundamentals of insulin, explaining its role in your body and why normal blood sugar levels might not give the complete picture. This segment sets the foundation for understanding the broader implications of insulin resistance in PCOS.Explore the progression from a healthy insulin response to type two diabetes. We discuss why women with PCOS are at a higher risk and provide strategies for managing this risk effectively, offering insights that are crucial for long-term health.Leveraging Continuous Glucose Monitoring (CGM)Learn how continuous glucose monitoring (CGM) can provide real-time insights into your blood sugar levels. This segment explains how to use CGM data to tailor your diet and lifestyle for better health outcomes, offering a practical tool for ongoing management.Glycemic Index and PCOS Dietary StrategiesWe review recent research on glycemic index and glycemic load, explaining how these concepts can guide your dietary choices. This section helps you manage insulin resistance and improve PCOS symptoms through informed food selections.Discover the effects of various sweeteners on insulin levels. This section guides healthier sweetener choices, helping you manage PCOS while still enjoying sweetness in your diet.Resources MentionedContinuous Glucose Monitors (CGM) Veri - Get started with a CGM. Use the link below to bypass needing a prescription for a CGM and save 20% with discount code NOURISHEDTOHEALTHYPCOS Root Cause QuizPCOS Pantry Guide and Glycemic Index ListArticle: Glycemic Index and Glycemic Load Estimates in the Dietary Approach of Polycystic Ovary SyndromeKeep LearningBe sure to subscribe to the podcast so you don't miss any of the summer binge-worthy episodes. Subscribe on Apple or Subscribe on Spotify Talk with me over on Instagram @Nourishedtohealthy

Study that claimed herbal supplements were devoid of active ingredients debunked; Can IV vitamin C help with blood-borne infections? Just 30 minutes of exercise boosts cancer-fighting white blood cells; The paradoxical effects of diet on a little-known but important cardiovascular risk factor—lp(a); A quarter century of research supports heart benefits of Coenzyme Q10; Is the glycemic index (GI) obsolete? Medicare Advantage pushes $50B in fake diagnoses.

Vinnie Tortorich #6Take a walk with me down Fascination Street as I get to know even more about SIX TIME guest; Vinnie Tortorich. Known in some circles as "The Angriest Trainer"; Cinnie is: a podcaster, an author, fitness guru, a celebrity trainer, a multiple business owner, and a documentary filmmaker. In this episode, we chat a little about why he wrote his best-selling book "Fitness Confidential", we touch a bit on his podcast "Fitness Confidential", and then get into some of his previous documentaries. Vinnie's first documentary is called "Fat: A Documentary" and was the best-selling film in the history of Gravitas Ventures. His follow up to that was "Fat 2" two years later. In 2022 Vinnie released his third documentary titled "Beyond Impossible"; where he did a deep dive into the meat substitute industry. We talk a bit more about this one, as it had some odd effects on his social media accounts. Finally we get to the goods. Vinnie's FOURTH documentary, in his words, "Goes right at the Keto community". This new film "Dirty Keto" expounds on the latest Keto fad, and what the term 'keto' actually means. He also does some digging to find out what official governing body authorizes the term "Certified Keto", and allows it to be placed on packaging. I give him a neat suggestion for this newer film, and I think he likes it! At one point he explains the glycemic index to me and why I should care. We also touch on the newest trend of freezing bread and pasta before reheating and eating it, and why this changes the glycemic scale of these foods. Finally, Vinnie shares the details of his most recent health concerns and what his plans are going forward with it. Vinie is rad as hell. He is a great guy, and has the record for the most appearances on Fascination Street Podcast! Check out his newest film "Dirty Keto" available ONLY on Amazon; beginning June 1, 2024.

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Send us a Text Message.You've heard the term Glycemic Index, but do you know what that means?  In this podcast we examine the glycemic index and explain how foods are given a score, how this score impacts your blood sugar, why this is important and how eating foods that are high or low on the glycemic index will impact your health.   Take a listen and learn where some of your favorite foods fall on the index.  It might just compel you to make some simple changes that will make a lasting impact.  Stop Chasing Wellness is an online wellness coaching company founded by two Holistic Health Coaches, Gina and Kristin. Be sure to check out all of our offerings including our book, Stop Chasing Wellness; Create It, and our growing catalog of Hormone Specific coaching courses. All of our courses and offerings are designed to help you feel and live your best life in a simplified way that works for you. You can find Stop Chasing Wellness on Facebook and Instagram

Did You Know Most Doctors Receive Little to No Training In Nutrition During Med School?You could be unintentionally starving your body while feeding your cancer. This lack of nutrition knowledge in medical professionals leaves patients without the guidance they need to make informed decisions about their diet during cancer treatment and recovery. Dr. Katie Deming, a radiation and now integrative oncologist with over 20 years of experience, shares her insights on the critical role that nutrition plays in preventing and healing cancer.Chapters:09:58 - The Importance of the Low Glycemic Index12:13 - Ethical, Biodiverse Plant and Humane Animal Consumption15:55 - Healthy Fats and Blood SugarDr. Deming explores the complexities of cancer nutrition, addressing the polarizing debate between plant-based and ketogenic diets. Emphasizing that there is no one-size-fits-all approach to nutrition.She provides you with a comprehensive understanding of how to nourish your body while starving cancer cells while dispelling common myths and misconceptions about nutrition.Listen, learn, and  optimize your health and reduce your risk of cancer.Don't Face Cancer Alone "The 6 Pillars of Healing Cancer" workshop series provides you valuable insights and strategies to support your healing journey - Click Here to Enroll MORE FROM KATIE DEMING M.D. Take a Deeper Dive into Your Healing JourneyFollow Dr. Katie Deming's Substack HereWork with Dr. Katie:www.katiedeming.comFollow Dr. Katie Deming on Instagram:The.Conscious.OncologistPlease Support the Show Share this episode with a friend or family member Give a Review on Spotify Give a Review on Apple Podcast DISCLAIMER:The Born to Heal Podcast is intended for informational purposes only and is not a substitute for seeking professional medical advice, diagnosis, or treatment. Individual medical histories are unique; therefore, this episode should not be used to diagnose, treat, cure, or prevent any disease without consulting your healthcare provider.

Episode Summary: In this thought-provoking episode of Functional Health Radio, Dr. Kristin Hieshetter delves into the concerning trend of declining life expectancy in the USA and the rising incidence of chronic diseases among children. Drawing on her extensive knowledge and passion for functional health, she dissects the complex web of healthcare spending, lifestyle choices, and pharmaceutical industry dynamics. Dr. Hieshetter ardently discusses the critically acclaimed weight-loss drug, Ozempic, uncovering its potential risks, side effects, and the alarming association with serious chronic diseases as reported by the Journal of American Medical Association. The episode reveals a staggering 80% of Americans' desire to lose weight, the financial burden of the drug, and the troubling implications of its usage on mental health. Dr. Hieshetter infuses the narrative with a strong appeal for individual responsibility towards health and challenges the nutritional guidelines and spending policies that are contributing to the national obesity crisis. Key Takeaways: The life expectancy in the U.S. is declining, along with a high prevalence of chronic diseases among children, raising critical questions about the nation's health and healthcare system. Ozempic, a weight loss drug, is linked to several serious health conditions, yet is widely desired for its promise of weight loss, indicating a troubling dependence. Dr. Hieshetter criticizes the hidden political and economic agendas pushing unhealthy dietary standards, such as the permissibility of high sugar intake for very young children. Lifestyle choices, including food and exercise, are fundamental to improving health outcomes, and Dr. Hieshetter emphasizes natural ways to maintain well-being over pharmaceutical solutions. The episode ends on an empowering note, with encouragement towards self-love, dietary changes, and physical activity to lead a healthier, happier life. Notable Quotes: "Everything we put into our mouths either immediately helps us or immediately harms us." "We are walking around in the most amazing, intelligent, responsive, adapting, and aware system in the world, the human body." "There's nothing more profitable to big pharma than a sick kid." "We deserve truth." "Your body is your temple to God."   Engage with the full nuances and insights of the episode by listening to the entirety of Dr. Kristin Hieshetter on Functional Health Radio. Stay tuned for more episodes that not only challenge prevailing health norms but also provide actionable advice for a holistic approach to your well-being.

The glycemic index provides insight into how particular foods affect glucose but has limitations. Here's what to know. Author: Stephanie Eckelkamp Link to article: https://www.levelshealth.com/blog/is-the-glycemic-index-useful Become a Levels Member – ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://levels.link/insights⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Learn about Metabolic Health – ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠levelshealth.com/blog⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Follow Levels on Social – @Levels on ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ and ⁠⁠⁠⁠⁠⁠⁠⁠⁠Twitter

Welcome to Season 10 of the Troubleshooting Innovation podcast. Joanie Spencer, editor-in-chief for Commercial Baking, is spending this season with Julie Miller Jones, a member of the Grain Foods Foundation Scientific Advisory Board, and Charlotte Martin, registered dietitian and consultant for the Grain Foods Foundation. They're debunking bread myths to help bakers develop delicious, healthy grain-based products — and help them educate consumers on the health benefits of bread. Sponsored by Lallemand Baking. In this episode, we tackle the myth around bread's connection to the glycemic index.

In this episode of The Dr. Ashley Show, we dive into the transformative power of understanding the glycemic index and how it can significantly impact your blood sugar levels and help you on your weight loss journey. Discover the power of the glycemic index and the insightful tips and practical hacks to stabilize your blood sugar. Join us as we explore how to make informed food choices that can lead to better blood sugar control, weight loss, and overall well-being. GLUCOCUT+ | All-in-One Glucose and Metabolic Support Dr. Ashley's GlucoCut+ features a cutting-edge formula to boost metabolism, support your metabolic health and stabilize blood sugar levels, ensuring all-day natural energy and preventing calorie storage. Get 20% OFF YOUR FIRST MONTH of Subscribe & Save: https://drashleywellness.com/discount/Youtube10 *Discount Applied at Checkout* Get a Customized Plan to Hit Your Weight Loss Goals:Have a free 1-on-1 call with our Expert Nutritionists

Long time no see, Q&A episode! I love having the opportunity to answer questions directly asked by my podcast listeners. In this episode we discuss what the body uses for energy during periods of fasting, not feeling hunger after starting a fasting protocol, and low glycemic foods vs. low carb foods. [1:19]- What happens to muscle mass during periods of fasting?  What is the difference between muscle mass and lean tissue?  Is it better to exercise in a fasted or fed state?  Use the FitTrack scale to understand your body composition! [11:13]- I have been intermittent fasting for a while, should I feel hungry when coming off my longer fasts?  How do changes to macronutrient consumption contribute to satiety?   My specialty course, Low Insulin Academy, covers all intermittent fasting questions and answers!  [20:33]- What is the difference between low glycemic index (GI) foods and low carbohydrate foods?  Why I don't focus specifically on GI foods anymore!  How can a continuous glucose monitor give insights to an individual's response to certain foods? Order your CGM here!   Special thanks to L'BRI for sponsoring this episode. To order your free samples from this clean and purposeful skin care company, use the link here! ADDITIONAL LINKS: ENROLL in LIA ON-DEMAND HERE! FREE Starting Guides 10-Day Low-Insulin Jumpstart  Metabolic Makeover Starter Course BE ON THE PODCAST by emailing support@fasttoheal.info and sharing your story of how Fast to Heal Services have changed your life!

Understanding the glycemic index and its impact on your health.Support the show

Mike Ercolano gives you his 5 Fat Loss Facts that he has Changed his Opinion About Over the Last 9 Years.

This episode of The UFFDA! Podcast is back on the nutrition topic, and this time we're taking a total dive into carbohydrates (carbs). Carbs get a bad rap in our society these days, and as you'll hear today, it's for good reason). BUT carbs are also extremely useful and valuable to our lives - they are a macronutrient! Introduction to the Episode - 3:32 --> Let's talk about everything carbohydrates: to what they are, what they do, quality, types, and beyond. What Do Carbs Do? - 4:50 --> We dive into the use and science behind carbohydrates and how to use them appropriately, not abusively. The Myth About Fat as Fuel for Cardio - 8:05 --> A lot of people think they way to lose and burning more fat is doing cardio exercises at the fat-burning level. However, that is actually a very inefficient way to burn fat. Tune in here to find out why. Are Carbs Bad? It Depends... - 10:25 --> Going over the history and evolution of how carbs were a mainstay in everyone's diet to now being shunned and shamed in today's society (for some good reasons). Let's dive DEEP into the subject of carbs as it exists in today's society, nutrition, and uses. Complex vs Simple Carbs - 17:05 --> Carbs are not all created and digested equal. They're actually quite different with different benefits and risks. Emily and Jordan dive into the difference between those carbs and why they matter to your health and goals. Glycemic Index of Food - 21:40 --> All foods have a value known as "glycemic index" which basically tells you how foods interact with your body in terms of insulin release and digestion. This is an important tool to understand in your health and fitness efforts because it could be what's preventing you from burning fat, energy preservation, and/or recovering appropriately. The Difference of Fructose from Carbohydrates - 27:47 --> Fructose is a type of food that is digested differently than all foods (including other carbs). There's some new science you NEED to hear regarding fructose that could CHANGE YOUR LIFE. Carbohydrates for Performance and Longevity and Recap - 29:01 --> Carbs are not all created and digested equal. They're actually quite different with different benefits and risks. Emily and Jordan dive into the difference between those carbs and why they matter to your health and goals. Book your free Discovery Call by clicking here. Are you ready to build your confidence and take back control of your life? We know those steps are hard, which is why we offer a free Discovery Call to any and everyone looking to make a change in their journey. You'll connect with one of the professionals from Unity Fitness on a 30-minute call where we can ask questions and answer all of yours, with the intention of helping you find the perfect fit for your goals and journey (whether it's with us or someone else). Book your free Discovery Call by clicking here. PS if you or someone you know needs to talk to someone, please reach out so we can help! We are here for you! Find us on social media or send a email over to unityfitnesslacrosse@gmail.com Don't forget to Subscribe, Share, Download, and Leave us a Review!!

Did you know that 5-6 million children have a current diagnosis of ADHD? What about that childhood obesity now impacts 1 in 5 children in the US and that this number has tripled since the 1970s? And that over 20% of youth worldwide struggle with anxiety? In today's episode we are going to share with you the rising problems plaguing our children from ADHD to obesity to anxiety and depression and diabetes, we are seeing the health of Americans being impacted at younger and younger ages. In this episode we are going to connect the role of diet in these chronic conditions and how a Naturally Nourished Kids approach to eating can resolve these issues. Yes, you read that right, we are finally talking about our forthcoming book, Naturally Nourished Kids! Learn about the staggering rates of disease in our children, how the current medical approach is misguided, and how implementing a low carbohydrate, low toxin lifestyle can make a huge difference in these conditions and beyond.  Also in this episode: ADHD Episode 201 Autism and ADHD: A Functional Approach Eating Patterns and Dietary Interventions in ADHD: A Narrative Review - PMC Obesity Episode 328 Childhood Obesity Fueling Pharma Profits vs. Sustainable Solutions Once-Weekly Semaglutide in Adolescents with Obesity | NEJM Anxiety and Mood Disorders The Anti-Anxiety Diet Diabetes Drivers of Metabolic Dysfunction Excessive Carbs Naturally Nourished Episode 239 Baby Led Weaning Superfood Chicken Nuggets [kid approved recipe] - YouTube Toxins in our Food System Research to Support Our Approach Effect of low-carbohydrate, unlimited calorie diet on the treatment of childhood obesity: a prospective controlled study Metabolic impact of a ketogenic diet compared to a hypocaloric diet in obese children and adolescents Diet and Glycemic Index in Children with Type 1 Diabetes - PMC Neuroketotherapeutics: A modern review of a century-old therapy This episode is sponsored by:  This episode is sponsored by Nutrisense, providing Continuous Glucose Monitors (CGM) that provide you with real-time glucose data and an easy to use phone app that helps you combine and visualize your glucose data with all of your daily activities as well as personalized recommendations on how to improve your health. Use the code ALIRD to save $30 off first month of subscription or purchase a unique 1 time meter at nutrisense.io/alimillerrd. Check out this episode with Kara of Nutrisense on why we find a CGM to be such an amazing tool!

In today's episode, we will explore research on how our nutritional environment directly influences the genetics of PCOS. We'll discuss how these factors interact, either worsening the condition or, if we strategically use nutrition to support PCOS, potentially reversing its effects and balancing hormonal levels. Without further ado, let's delve into the topic. In this research review episode, we'll be looking at a study titled "Glycemic Index and Glycemic Load Estimates in the Dietary Approach of Polycystic Ovarian Syndrome" by Mata, Pashu, et al offering valuable insights into the correlation between nutrition and PCOS. Let's dive in!The Latest Research: Glycemic Index and PCOSOur body's delicate balance of glucose and insulin is influenced by our dietary choices. High carbohydrate diets, especially rich in processed carbs and sugars, can lead to rapid spikes in blood sugar levels, triggering insulin resistance. We'll discuss what the research considers the significance of glycemic index and glycemic load in this context, focusing on the impact on insulin and androgen levels.Impact of Glycemic Index on PCOS This article shares how excess weight, particularly abdominal fat, plays a role in inflammation, oxidative stress, and insulin resistance, influencing the symptoms of PCOS and how this is related to the glycemic index of the foods consumed. This article also discusses how lowering glycemic index through dietary choices can contribute to reducing excess weight and improving body composition.Glycemic Index Strategies for ImprovementTo help you get started on understanding how foods affect your body, I will recommend tools and resources as well as discuss the limitations of lab tests for identifying and monitoring the insulin effect and metabolic health for women with PCOS. After listening to this episode you will have a much clearer picture of how insulin affects PCOS and how to practically assess this in your health and unique situation so that you can start making positive changes in your PCOS symptoms. Alright, let's do this. Go ahead and hit play now. You can take the quiz to discover your root cause hereThe full list of Resources & References Mentioned can be found on the Episode webpage at:https://nourishedtohealthy.com/84Let's continue the conversation on Instagram! What did you find helpful in this episode and what follow-up questions do you have?

In this episode, we discuss glycemic index—what it is, and what it means.

Welcome BACK to the Balanced Bodies Blueprint! In this episode, hosts Vinny Russo and Dr. Eryn Stansfield dismantle diet dogma. Unravel misconceptions about fats, carbs, and calories, and gain insights into a holistic approach to nutrition. Insights: *Carbs and Fats Unveiled: Understand the truth about dietary fats and carbs – they're not the enemy, and challenge the belief that carbs hinder weight loss. *Low-Carb Reality: Explore the consequences of extreme low-carb diets. Carbs are crucial for energy. *Genetic Weight Loss: Dive into a study on weight loss in high-carb and high-fat diets based on individual genotypes. *Calorie Hierarchy: Vinny emphasizes the hierarchy of nutrition, focusing on calorie intake, protein, and exercise. *Calorie Calculators Exposed: Generic calculators don't consider individual goals. Vinny recommends personalized approaches. *AI in Nutrition: While AI can assist, the human touch is irreplaceable in coaching. *Glycemic Index vs. Load: Vinny favors glycemic load for a comprehensive understanding of carbs' impact on blood sugar. Tune in for a paradigm shift in your health journey. Leave a 5-star review, share on social media, and join the conversation! If You're Ready to take the next step? Sign up to work with Balanced Bodies for individual coaching and support. Your health and fitness goals are within reach. Have questions or feedback? Leave a comment, visit our website, or connect with us on social media. We'd love to hear from you. Coach VinnyEmail: vinny@balancedbodies.ioInstagram: vinnyrusso_balancedbodiesFacebook: Vinny Russo Dr. ErynEmail: dr.eryn@balancedbodies.ioInstagram: dr.eryn_balancedbodiesFacebook: Eryn Stansfield LEGION 20% OFF CODEGo to https://legionathletics.com/ and use the code RUSSO for 20% off your order! Sources Mentioned in this Episode: Höchsmann, C., Yang, S., Ordovás, J.M. et al. The Personalized Nutrition Study (POINTS): evaluation of a genetically informed weight loss approach, a Randomized Clinical Trial. Nat Commun 14, 6321 (2023). https://doi.org/10.1038/s41467-023-41969-1

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This week's podcast covers the controversial topic of fruit juice. Paul makes an argument for why you should include fruit juice in your diet without fearing glucose spikes or carb overload. He explains the benefits of carbohydrates in one's diet in the form of fruit, honey, and fruit juice. 00:06:00 Paul's food & autoimmune journey 00:12:00 Carbohydrates & insulin resistance/fasting glucose 00:19:05 Benefits of including carbohydrates in your diet 00:23:20 Should obese people or people with diabetes consume carbohydrates? 00:26:50 Sugar addiction & gut dysbiosis 00:31:50 Do blood sugar spikes increase glycation?  00:38:05 Research on different kinds of fruit juice 00:56:00 Why not to fear blood sugar spikes and blood glucose levels 01:00:00 Thoughts on NAFLD References: There are NO hidden dangers in fruit and honey: https://www.youtube.com/watch?v=dm9-DDoSqhM Effect of rice diet on diabetes mellitus associated with vascular disease: https://pubmed.ncbi.nlm.nih.gov/13591100/ Supplemental Watermelon Juice Attenuates Acute Hyperglycemia-Induced Macro-and Microvascular Dysfunction in Healthy Adults: https://pubmed.ncbi.nlm.nih.gov/34510203/ The Effect of Watermelon Juice Supplementation on Heart Rate Variability and Metabolic Response during an Oral Glucose Challenge: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9967111/ Watermelon Juice: a Novel Functional Food to Increase Circulating Lycopene in Older Adult Women: https://pubmed.ncbi.nlm.nih.gov/30756297/ Effects of red orange juice intake on endothelial function and inflammatory markers in adult subjects with increased cardiovascular risk: https://pubmed.ncbi.nlm.nih.gov/22492368/ Drinking orange juice increases total antioxidant status and decreases lipid peroxidation in adults: https://pubmed.ncbi.nlm.nih.gov/24476220/ Effect of orange juice intake on vitamin C concentrations and biomarkers of antioxidant status in humans: https://pubmed.ncbi.nlm.nih.gov/12936929/ Effects of Tart Cherry Juice on Biomarkers of Inflammation and Oxidative Stress in Older Adults: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6413159/ Concord grape juice supplementation improves memory function in older adults with mild cognitive impairment: https://pubmed.ncbi.nlm.nih.gov/20028599/ Commercial Grape Juices Inhibit the in Vitro Oxidation of Human Low-Density Lipoproteins: https://pubs.acs.org/doi/abs/10.1021/jf9707952 Grape juice but not orange or grapefruit juice inhibits human platelet aggregation: https://pubmed.ncbi.nlm.nih.gov/10613766/ Purple grape juice improves endothelial function and reduces the susceptibility of LDL cholesterol to oxidation in patients with coronary artery disease: https://pubmed.ncbi.nlm.nih.gov/10477529/ The effects of pomegranate juice consumption on blood pressure and cardiovascular health: https://pubmed.ncbi.nlm.nih.gov/21457902/ Pomegranate juice: a heart-healthy fruit juice: https://pubmed.ncbi.nlm.nih.gov/19146506/ Anthocyanin/polyphenolic-rich fruit juice reduces oxidative cell damage in an intervention study with patients on hemodialysis: https://pubmed.ncbi.nlm.nih.gov/19064553/ Fruit juice consumption modulates antioxidative status, immune status and DNA damage: https://pubmed.ncbi.nlm.nih.gov/12667600/ Relevance of the Glycemic Index and Glycemic Load for Body Weight, Diabetes, and Cardiovascular Disease: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6213615/ Fructose, high-fructose corn syrup, sucrose, and nonalcoholic fatty liver disease or indexes of liver health: a systematic review and meta-analysis: https://pubmed.ncbi.nlm.nih.gov/25099546/ Sponsors: Heart & Soil: www.heartandsoil.co Sign up for Animal Based Gathering 2023: animalbasedgathering.com  Make a donation to the Animal Based Nutritional Research Foundation: abnrf.org  Sacred Hunting: sacredhunting.com/PAUL, get $250 off your hunt Calima Salt: drpaulsalt.com, for a free bag of Calima Sea Salt Rhizal: https://rhizal.co/, use code PAUL for 10% off your purchase

Are you afraid to eat bananas because they have 'too much sugar'? Do you beat yourself up if you allow yourself one tiny treat, convinced you've ruined your progress? Today we're tackling food fear and are learning how to find food freedom instead.  Show notes: www.katspangler.com/blog/208  FB Group: https://tinyurl.com/y5pfzgyx 

In this episode, we discuss Glycemic Index (GI) vs Glycemic Load and review foods with low, medium and high GI. We also review some foods that are often marketed as "healthy" but have a high GI. Low Glycemic Diet (Mayo Clinic) Glycemic Index Food Guide (Diabetes Canada) Levels App (referral link) Join Levels beta program Help us spread the word about Lifestyle Medicine! doc2doc.health abbass@doc2doc.health rob@doc2doc.health This podcast is provided for educational purposes, it is not medical advice. --- Send in a voice message: https://podcasters.spotify.com/pod/show/doc2doc/message

Today on Two Brothers One Mic, we talk with Mrs. Ciara Candle, NP-BC, MSN about a few existing medications being used today in aid of weight loss: Ozempic, Wegovy and Mounjarou. With all of the present day press surrounding these medications, we wanted to give as much information as possible for those who may considering these as a possible route to losing weight. Learn about who it's intended for, how it's taken and some of the contraindications to be aware of. It was an awesome conversation, but you'll have to press play to hear and/or see it for yourself!  That's today on TBOM!  Check the links below for donation and contact information on Bespoke Body: Bespoke Body Facebook Page: ⁠⁠Click Here⁠⁠ Bespoke Body Telephone: ⁠⁠321-477-0900 **Note: At the time of this recording, 6-15-23, Florida residents only may call at this time. As mentioned in her interview, Ciara plans on expanding into Ohio in due time. Check her Facebook page (link above) for updates! Previous episodes referenced in today's show: TBOM S1-E4 "The Glycemic Index is a Real Load" (audio only) : ⁠⁠Click here⁠⁠ Make sure to rate ***** and review today's episode!  And for all the different places you can listen/see our present and future episode(s): ⁠⁠Check out our LinkTree⁠⁠:⁠⁠⁠⁠⁠ ⁠⁠https://linktr.ee/tbom.show⁠⁠⁠ If you're in our area (Mahoning, Trumbull, Columbiana Counties) including Western PA and want to try KitchenAbz Meal Prep Service, just click the following link: ⁠⁠⁠⁠⁠https://www.kitchenabz.com⁠⁠⁠⁠⁠  Have questions, comments or maybe something you want to her us talk about? Click the link below to record one right from your phone! If you'd rather not have your voice on the air, no problem! Just say so in the message and we'll keep you anonymous! We can't wait to hear from you! ⁠⁠⁠https://anchor.fm/twobrothersonemic/message --- Send in a voice message: https://podcasters.spotify.com/pod/show/twobrothersonemic/message

The topic of sodium can be quite confusing to be honest. In this episode, Dr. Kristin Lander and Fiercely Fueled Coach Pia Marangoni dive deep into sodium, muscle cramps, and electrolytes, as well as cramping on the platform and how to solve that problem. Listen in as they help you sort through some of the old and incorrect information about sodium, how much we need, and why.    Links and Resources:  Get our free pre & post-training meals guide https://guide.fiercelyfueled.com/podcast  Glycemic Index for Athletes - Episode 16 https://podcasts.apple.com/us/podcast/glycemic-index-for-athletes-episode-16/id1642602340?i=1000604923711  Follow Fiercely Fueled Nutrition:    Instagram: @fiercelyfuelednutrition https://www.instagram.com/fiercelyfuelednutrition/    Facebook: https://www.facebook.com/fiercelyfueled    YouTube: https://www.youtube.com/channel/UC7sAH26zWzvrI-73I1J3icA

What do you envision when you summon up the image of an athlete? Does a six pack mean someone is automatically strong? Not necessarily and especially when it comes to strength athletes. An aesthetic physique does not necessarily make for better performance. Listen in as Fiercely Fueled Coaches Joni, Pia, and Kristin take a deep dive into this topic.   Links and Resources Mentioned in this Episode:  Get our free pre & post-training meals guide https://guide.fiercelyfueled.com/podcast  Glycemic Index for Athletes - Episode 16 https://podcasts.apple.com/us/podcast/glycemic-index-for-athletes-episode-16/id1642602340?i=1000604923711  Follow Fiercely Fueled Nutrition:    Instagram: @fiercelyfuelednutrition https://www.instagram.com/fiercelyfuelednutrition/    Facebook: https://www.facebook.com/fiercelyfueled    YouTube: https://www.youtube.com/channel/UC7sAH26zWzvrI-73I1J3icA

On today's episode, we explore what it means to have a healthy mentality around food and nutrition. Listen in as Fiercely Fueled Coaches Joni and Michelle share their thoughts around developing a healthy mentality around food, as well as some of their own experiences in different phases of life and training, and how that's shifted and created their current perspectives on nutrition.      Links and Resources Mentioned in this Episode:  Get our free pre & post-training meals guide https://guide.fiercelyfueled.com/podcast  Glycemic Index for Athletes - Episode 16 https://podcasts.apple.com/us/podcast/glycemic-index-for-athletes-episode-16/id1642602340?i=1000604923711  Follow Fiercely Fueled Nutrition:    Instagram: @fiercelyfuelednutrition https://www.instagram.com/fiercelyfuelednutrition/    Facebook: https://www.facebook.com/fiercelyfueled    YouTube: https://www.youtube.com/channel/UC7sAH26zWzvrI-73I1J3icA

Today we are talking about working with pre-diabetic/insulin resistance populations and athletes in particular. Listen in as Fiercley Fueled Coach Pia shares her personal story, why she became interested nutrition, and how she was able to reverse her diabetes while fueling her training by eating a lot of carbohydrates.    Links and Resources Mentioned in this Episode:  Get our free pre & post-training meals guide https://guide.fiercelyfueled.com/podcast  Glycemic Index for Athletes - Episode 16 https://podcasts.apple.com/us/podcast/glycemic-index-for-athletes-episode-16/id1642602340?i=1000604923711  Follow Fiercely Fueled Nutrition:    Instagram: @fiercelyfuelednutrition https://www.instagram.com/fiercelyfuelednutrition/    Facebook: https://www.facebook.com/fiercelyfueled    YouTube: https://www.youtube.com/channel/UC7sAH26zWzvrI-73I1J3icA

Come with me into the classroom where final carb topics get covered: Which carbs are slow-acting vs. fast and how to leverage that, classic recommendations for pre-mid-post exercise, and the eyebrow-raising truths of carb loading. Time for Part 3 of a physiology lecture on how the body metabolizes carbs.  ------- Subscribe to our backup: https://www.youtube.com/lonman07?sub_confirmation=1 Podcast web site: https://sites.libsyn.com/455769/site Podcast on Spotify: https://open.spotify.com/show/1ECHrnjxjn33DBNWgErPtp Podcast on Amazon/ Audible: https://www.audible.com/pd/NutritionRadioorg-Podcast/B0BS8LFLLX?qid=1675812257&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=YKEZ8DX192TQF0CQV8KX&pageLoadId=u3x6bJ1 Old site: https://www.ironradio.org/

When you're making body composition changes, it can feel like you need to cut everything you enjoy out of your diet. Things like sugar and alcohol might feel like they don't belong. That's not entirely true; you can still enjoy alcohol while making body composition changes. And sugar, especially natural sugar, can have its place, too, especially when it's combined with other foods correctly.   If you choose to drink alcohol Find what you enjoy drinking Get snobby with your alcohol Eliminate excess sugar and carbohydrates   Sugar and Body Composition Pure sugar will have a pungent glucose load right into your bloodstream. This directly impacts our Glycemic Index, and you will have more of an insulin response. Insulin prevents you from burning fat, and, in fact, it puts you into fat storage mode. Eating too much sugar can also put you into insulin resistance. Understanding the Glycemic Index and how sugar and carbohydrates impact your body and blood sugar is vitally important. The source of your sugar matters, too. Fructose or fruit sugar won't have as much of a glucose effect on your bloodstream, but the best way to eat it is to mix it with protein and fat.   Alcohol and Body Composition Alcohol alone doesn't have a negative impact on your body composition changes. Especially when combined with lower calorie and lower sugar mixers, overall, there is not much of an impact on your daily requirements.  So, alcohol does reduce our inhibitions, and when our inhibitions are lowered, we are more likely to make choices that don't align with our body composition goals. I recommend drinking four or fewer drinks per week when you're in a fat loss or maintenance mode to stay in line with the body composition changes you want to make. Where do alcohol and sugar fit into your lifestyle? Let me know in the comments on the episode page.   In This Episode  What happens when we eat sugar [4:30] How insulin resistance develops [5:00] What you need to know about the Glycemic Index [7:30] The differences between natural and artificial sugars [11:00] How much sugar to eat for optimal body composition change [14:45] The impact of alcohol on body composition [20:00] What happens to your body when you drink alcohol [24:15]   Quotes “Don't let fruit be something that you're not eating because you think that it potentially will wreak havoc on your metabolic system.” [12:02] “The truth of it all is what feels good in your body. Because whatever feels good in your body is what you will sustain long-term. The key point here is that if you want to lose body fat, you need to be in a calorie deficit. If you don't want to lose any weight, you want to stay neutral, you need to be in a neutral deficit and eat for maintenance. If you're looking to actually gain muscle mass, you're going to eat in a surplus.” [17:47] “Alcohol, in general, sets our brain up to want to continue on the pathway to indulge more.” [21:44] “What I want you to stop doing is saying no to things that you would like to have and get snobby with those things.” [23:56] “Four drinks or less per week will keep you in a zone where you will still be able to efficiently lose body fat, for most people.” [25:49]   Resources Mentioned Learn About the Fit Dad Collective Join Transform Check out the full episode page here Find Life Coaching for Women Physicians Online Follow Dr. Ali Novitsky on Facebook | Instagram | YouTube Subscribe to Life Coaching for Women Physicians on Apple Podcasts Podcast production by the team at Counterweight Creative   Related Episodes  Episode 147: Alcohol and Optimal Weight Loss Episode 153: Lose Stress Not Carbs Episode 161: Barriers To Optimal Body Composition

Dr. Stephanie Peacock's Top Foods for Gut Health by Stephanie Peacock at NutritionStudies.org   Original post: https://nutritionstudies.org/top-foods-for-gut-health/  Related Episodes: 90 Plant Based Diet Healed My Gut and Made Me a Better Doctor 114 Study: Eating 5 Plant Based Meat Meals a Week Can Improve Gut Health 127 [Part 1] Gut-Health Promoting Foods and Recipes 128 [Part 2] Gut-Health Promoting Foods and Recipes 224 Glycemic Index of Potatoes: Why You Should Chill and Reheat Them 269 Fiber Fueled - The Key to a Strong Immune System 360 Antibiotic Resistance Genes in the Guts of Vegetarians vs. Meat-Eaters 420 The Potential Harm in Unnecessary Gluten-Free Diets 498 [Part 1] 5 Simple Ways to Improve Kids' Gut Health 499 [Part 2] 5 Simple Ways to Improve Kids' Gut Health The T. Colin Campbell Center for Nutrition Studies was established to extend the impact of Dr. Campbell's life changing research findings. For decades, T. Colin Campbell, PhD, has been at the forefront of nutrition education and research. He is the coauthor of the bestselling book, The China Study, and his legacy, the China Project, is one of the most comprehensive studies of health and nutrition ever conducted. Their mission is to promote optimal nutrition through science-based education, advocacy, and research. By empowering individuals and health professionals, we aim to improve personal, public, and environmental health.   How to support the podcast: Share with others. Recommend the podcast on your social media. Follow/subscribe to the show wherever you listen. Buy some vegan/plant based merch: https://www.plantbasedbriefing.com/shop    Follow Plant Based Briefing on social media: Twitter: @PlantBasedBrief YouTube: YouTube.com/PlantBasedBriefing  Facebook: Facebook.com/PlantBasedBriefing  LinkedIn: Plant Based Briefing Podcast Instagram: @PlantBasedBriefing #vegan #plantbased #plantbasedbriefing #plantbaseddiet #plantbasednutrition #wfpb #wholefoodplantbased #nutrition #guthealth #gutmicrobiome #fiber #chiaseds #flaxseds    

Today we're lucky enough to have our very own Coach Jeff on the show to talk about the importance of macronutrients and how ensuring you have the right mix can help you hit your performance and nutrition goals. You'll learn… The role of each macronutrient and why each is critical to performance and health The optimal ratio of macronutrients to hit your goals How you should adjust these macros based on your training, age, gender and other factors. And if you stick around until the end, Coach Jeff will give you some awesome tips to make hitting you daily macronutrient goals easier. There's a lot to unpack here and Coach Jeff is going to get real in-depth, so let's get to it! Connect, Comment, Community Follow RunnersConnect on Instagram Join the Elite Treatment where you get first dibs on everything RTTT each month! Runners Connect Winner's Circle Facebook Community  RunnersConnect Facebook page GET EXPERT COACHING AT RUNNERSCONNECT! This week's show brought to you by: BiOptimzers Sleep If you struggle to get to sleep or stay asleep all night, then you're going to love the new product from BiOpimizes called Sleep Breakthrough. Sleep Breakthrough is a delicious sleep drink that supports your natural melatonin production and relaxation without creating a dependency so you can have your best night's sleep on demand You'll fall asleep in minutes and you'll stay asleep throughout the night.  For an exclusive offer for our listeners go to sleepbreakthrough.com/runtothetop In addition to the discount you get by using promo code RUN10, you can unlock special gifts with purchase with retail values of at least 20 dollars. TIMELINE Improving your mitochondria is one of the easiest ways to upgrade your performance and make your body work better.  Time-line Nutrition's Mitopure is backed by over a decade of research and is clinically proven to revitalize mitochondria.  Mitopure restores mitochondrial function, so every cell in your body has the energy to do its job and keep you healthy and functioning right. In fact, clinical studies have shown that 500mg of Urolithin, one of the main ingredients in Mitopure, can significantly increase muscle strength & endurance with no other change in lifestyle. Improving your mitochondria is one of the best things you can do for your health and with Mitopure from time-line nutrition, it has never been easier.  Go to timelinenutrition.com and use promo code RUNNERSCONNECT for 10% off the plan of your choice.

On this week's episode of "The Diet Obsessed Podcast" I discuss my return to AZ, the Pat's Run that almost broke my body (yes I'm a wimp) and the delicious (and not so delicious) food items I indulged in over the weekend.I then give a quick F Factor drama update, regarding the fued and lawsuit between F Factor owner Tanya Zuckerbrot and her nemesis, fashion blogger Emily Gellis.  (Apparently F Factor has indeed been brought down by rumors surrounding negative side effects of their products.)Finally, I review a recent episode of "Maintenance Phase"  because I was interested in their recent topic on the biggest myth's surrounding sugar.  I take a slightly different stance in my opinions on this topic than the hosts do (no surpise there) and I break down all the details in this entertaining show!  If these topics interest you, please follow and subscribe to "The Diet Obsessed Podcast" and Craving More:Subscription page:https://www.buzzsprout.com/1876556/subscribe and don't forget to leave a rating + review!Finally, follow me on Instagram @thedietobsessedpodcast and @veronica.santarelli

Confused about the glycemic index and what it means for your diet? You're not alone. Nutritionist Thunder Jalili joins the Who Cares guys to break down the basics of the glycemic index, its impact on your food choices, and why good nutrition goes beyond just a single number. Discover how to make informed decisions about the food you eat and learn how to balance your meals for a healthier lifestyle.

This week John breaks down Glycemic Index and how to use it in your training and racing. We also have News, Discussion of the Week, High 5, Pro's of the Week, and Q&A's.

Today we are talking about glycemic index, what it is and the misconceptions, what makes food a low or high glycemic food, how our bodies respond to these foods, and how we use this information for athletes. Listen in!    Glycemic Index Database https://glycemicindex.com/    Get our free pre & post-training meals guide https://guide.fiercelyfueled.com/ffnprepost    Get stronger faster by dialing in your nutrition: Apply to work with Kristin and her team: https://forms.gle/qsQZLwzpk9fyJTRQA Follow Fiercely Fueled Nutrition:    Instagram: @fiercelyfuelednutrition https://www.instagram.com/fiercelyfuelednutrition/    Facebook: https://www.facebook.com/fiercelyfueled    YouTube: https://www.youtube.com/channel/UC7sAH26zWzvrI-73I1J3icA  

CONTACT EC FOR MORE INFO ON THE COACHES-ONLY MASTERCLASS Lots of people claim we should avoid oatmeal - for both carcinogenic and physiological reasons. But are they right? To answer that, we're talking about glyphosate, a viral Mark Hyman post, the Glycemic Index, and more. EXPECT TO LEARN:

Imagine being in the absolute prime of your life - 21 years old, going to school at Stanford to study Mechanical Engineering, playing sports for hours on end…and then, ABRUPTLY, it comes to a screeching halt when you are diagnosed with not one, not two, but three autoimmune diseases within a matter of months. Today's guest, Cyrus Khambatta, went from “soccer stud” to “chronic disease patient” in the blink of an eye when he was diagnosed with Hashimoto's, alopecia, and Type 1 diabetes in 2002.  Determined to understand everything he could about these diagnoses, especially his diabetes, he went back to school to learn the science, earning a Ph.D. in nutritional biochemistry from UC Berkeley. In 2020, he and his business partner, Robby Barbaro, co-authored the book, Mastering Diabetes: The Revolutionary Method to Reverse Insulin Resistance Permanently in Type 1, Type 1.5, Type 2, Prediabetes, and Gestational Diabetes. An educated person is an empowered person and that's our goal for today - to arm you with as much knowledge, research, and hope that you can master your diabetes with a whole foods plant-based diet that, yes, includes plenty of carbohydrates and rich diversity of luscious fruit.  Rip and Cyrus Discuss: 00:00-22:00 Cyrus's journey - How did he go from student to chronic patient in a matter of months? 22:40 Learning a new nutrition perspective from Doug Graham 27:00 Why he went back to school to find out if he was, “a freak of nature” 29:00 How can the medical establishment be so wrong with its recommendations? 33:45 Digging into the science - Let's go! 34:50 What the heck is insulin resistance? 42:20 So, if sugar doesn't always cause insulin resistance, what does? 53:20 What are the most dangerous fats and what effect do they have on insulin resistance? 57:19 The keto/paleo argument - why does it appear to work? 1:05:45 The Mastering Diabetes Way - Low Fat - 10-15% calories, 10-15% from protein, the rest should come from whole food, plant-based carbs 1:07:15 Plant-based, eat at least 90% of calories from whole plant foods 1:08:15 Keep your foods unprocessed or minimally processed 1:10:55 But, don't I need fat to feed my brain?  1:14:30 Do we need a minimum amount of fat? 1:20:00 Is diabetes a disability for Cyrus? 1:23:10 What percentage of the population is affected by the different types of diabetes? 1:29:30 Why he and Robby Barbara started the Mastering Diabetes Community 1:32:10 Is Alzheimer's now Type3 diabetes? 1:35:00 The importance of daily movement and exercise 1:42:50 What is the Hegsted equation? 1:47:10 Cyrus's thoughts on the Glycemic Index 1:53:00 What about gluten? 1:57:00 Is he a fan of caffeine? 2:01:45 What does Cyrus eat in a day? 2:04:22 What is the worst thing about having Type 1 Diabetes? 2:04:04 What is the best thing about having Type 1 Diabetes? 2:08:00 Join the Mastering Diabetes Challenge! Cyrus Khambatta may have a Ph.D., but today he's here to help you master your diabetes. Episode Resources: Episode Webpage Watch the Episode on YouTube Mastering Diabetes Website Join the Mastering Diabetes Challenge Order the Mastering Diabetes Book  Join our Sedona Plantstrong Retreat, October 10th-15th, 2022 - only three spots remain! To stock up on the best-tasting, most convenient, 100% PLANTSTRONG foods, check out all of our PLANTSTRONG products HERE. Give us a like on the PLANTSTRONG Facebook Page and check out what being PLANSTRONG is all about. We always keep it stocked full of new content and updates, tips for healthy living, delicious recipes, and you can even catch me LIVE on there! We've also got an Instagram! Check us out and share your favorite PLANTSTRONG products and why you love it! Don't forget to tag us using #goplantstrong