Podcasts about Pomelo

Citrus CUT, le podcast qui ne laisse aucun joueur sur le banc, même ceux n'ayant jamais foulé les pelouses.Citrus CUT est un podcast réalisé par un ou des fans de football souhaitant partager leur passion avec qui le souhaite.L'objectif est de créer des concepts chacun identifiable par le nom d'un agrume (Yuzu, Pomelo, Citron, Lime).Chacun de ces agrumes est un concept singulier touchant des publics diverses allant du débutant sans connaissance au "hipster du foot" voulant approfondir certains sujets.

Citrus CUT, le podcast qui ne laisse aucun joueur sur le banc, même ceux n'ayant jamais foulé les pelouses.Citrus CUT est un podcast réalisé par un ou des fans de football souhaitant partager leur passion avec qui le souhaite.L'objectif est de créer des concepts chacun identifiable par le nom d'un agrume (Yuzu, Pomelo, Citron, Lime).Chacun de ces agrumes est un concept singulier touchant des publics diverses allant du débutant sans connaissance au "hipster du foot" voulant approfondir certains sujets.

Citrus CUT, le podcast qui ne laisse aucun joueur sur le banc, même ceux n'ayant jamais foulé les pelouses.Citrus CUT est un podcast réalisé par un ou des fans de football souhaitant partager leur passion avec qui le souhaite.L'objectif est de créer des concepts chacun identifiable par le nom d'un agrume (Yuzu, Pomelo, Citron, Lime).Chacun de ces agrumes est un concept singulier touchant des publics diverses allant du débutant sans connaissance au "hipster du foot" voulant approfondir certains sujets.

Citrus CUT, le podcast qui ne laisse aucun joueur sur le banc, même ceux n'ayant jamais foulé les pelouses.Citrus CUT est un podcast réalisé par un ou des fans de football souhaitant partager leur passion avec qui le souhaite.L'objectif est de créer des concepts chacun identifiable par le nom d'un agrume (Yuzu, Pomelo, Citron, Lime).Chacun de ces agrumes est un concept singulier touchant des publics diverses allant du débutant sans connaissance au "hipster du foot" voulant approfondir certains sujets.

Citrus CUT, le podcast qui ne laisse aucun joueur sur le banc, même ceux n'ayant jamais foulé les pelouses.Citrus CUT est un podcast réalisé par un ou des fans de football souhaitant partager leur passion avec qui le souhaite.L'objectif est de créer des concepts chacun identifiable par le nom d'un agrume (Yuzu, Pomelo, Citron, Lime).Chacun de ces agrumes est un concept singulier touchant des publics diverses allant du débutant sans connaissance au "hipster du foot" voulant approfondir certains sujets.

Citrus CUT, le podcast qui ne laisse aucun joueur sur le banc, même ceux n'ayant jamais foulé les pelouses.Citrus CUT est un podcast réalisé par un ou des fans de football souhaitant partager leur passion avec qui le souhaite.L'objectif est de créer des concepts chacun identifiable par le nom d'un agrume (Yuzu, Pomelo, Citron, Lime).Chacun de ces agrumes est un concept singulier touchant des publics diverses allant du débutant sans connaissance au "hipster du foot" voulant approfondir certains sujets.

Citrus CUT, le podcast qui ne laisse aucun joueur sur le banc, même ceux n'ayant jamais foulé les pelouses.Citrus CUT est un podcast réalisé par un ou des fans de football souhaitant partager leur passion avec qui le souhaite.L'objectif est de créer des concepts chacun identifiable par le nom d'un agrume (Yuzu, Pomelo, Citron, Lime).Chacun de ces agrumes est un concept singulier touchant des publics diverses allant du débutant sans connaissance au "hipster du foot" voulant approfondir certains sujets.

Citrus CUT, le podcast qui ne laisse aucun joueur sur le banc, même ceux n'ayant jamais foulé les pelouses.Citrus CUT est un podcast réalisé par un ou des fans de football souhaitant partager leur passion avec qui le souhaite.L'objectif est de créer des concepts chacun identifiable par le nom d'un agrume (Yuzu, Pomelo, Citron, Lime).Chacun de ces agrumes est un concept singulier touchant des publics diverses allant du débutant sans connaissance au "hipster du foot" voulant approfondir certains sujets.

Citrus CUT, le podcast qui ne laisse aucun joueur sur le banc, même ceux n'ayant jamais foulé les pelouses.Citrus CUT est un podcast réalisé par un ou des fans de football souhaitant partager leur passion avec qui le souhaite.L'objectif est de créer des concepts chacun identifiable par le nom d'un agrume (Yuzu, Pomelo, Citron, Lime).Chacun de ces agrumes est un concept singulier touchant des publics diverses allant du débutant sans connaissance au "hipster du foot" voulant approfondir certains sujets.

Citrus CUT, le podcast qui ne laisse aucun joueur sur le banc, même ceux n'ayant jamais foulé les pelouses. Citrus CUT est un podcast réalisé par un ou des fans de football souhaitant partager leur passion avec qui le souhaite. L'objectif est de créer des concepts chacun identifiable par le nom d'un agrume (Yuzu, Pomelo, Citron, Lime). Chacun de ces agrumes est un concept singulier touchant des publics diverses allant du débutant sans connaissance au "hipster du foot" voulant approfondir certains sujets.

Z moim kodem OLGA25 otrzymacie 25% zniżki na pierwsze zamówienie w Pomelo!https://pomelo.com.plAbby i Libby postanawiają wykorzystać dzień wolny aby pójść na szlak turystyczny na obrzeżach miasta. Kiedy nie pojawiają się na miejscu zbiórki, rodzina rozpoczyna poszukiwania, do których po czasie dołączają służby ratunkowe.

Latin America is the third-largest fintech and payments market in the world — bigger than India, behind only the US and China. Gastón Irigoyen is Co-Founder and CEO of Pomelo, the fintech infrastructure company powering card issuing and processing for banks, fintechs, and global enterprises across eight markets including Brazil, Mexico, Argentina, Colombia, Chile, Peru, Puerto Rico, and Panama. Pomelo is backed by Index Ventures, Insight Partners, Kaszek, Monashees, and most recently Adams Street Partners in their first-ever Latin American investment.In this episode of The J Curve, Gastón unpacks the contrarian playbook behind Pomelo: why the team went regional from day zero on a $10M seed round instead of nailing one market first, how they built a "plug and play" hiring engine that's stayed at 90%+ since founding, why they tripled revenue without adding headcount, and what it actually takes to win enterprise customers like BBVA, Santander, Bci, Bancolombia, Binance, and Bybit when nobody trusts an infrastructure startup. He also shares the Series B-to-Series C lessons most founders never document — including the end-of-year memo that turned rejections into investor trust — and his framework for the AI transformation a five-year-old company is now being forced to run.This is a masterclass on regional-by-design strategy, B2B fintech go-to-market, founder-led fundraising in down markets, and building world-class companies from Latin America for the world.Subscribe to The J Curve Insider newsletter for deeper insights and follow Olga on LinkedIn and Instagram.

El episodio 110 llegó con todo.Arrancamos con las mega rondas de funding que sacudieron a Latinoamérica: Pomelo, Wallah, Kavak y Tappi levantaron cientos de millones, pero no todas las noticias son buenas. Merama y BetterFly, dos unicornios que prometían revolucionar la región, enfrentan una realidad muy diferente a la que vendieron.Después nos metemos en el expediente más explosivo del momento: los Epstein Files. Más de 3 millones de documentos que conectan al misterioso financiero con Bill Gates, Bill Clinton, Reid Hoffman y el corazón de Silicon Valley. Una historia que sigue dando nuevas revelaciones cada día.También hablamos de Jack Dorsey, el cofundador de Twitter, que tomó una decisión radical: despedir al 50% de los empleados de Block (Square), argumentando que la IA los hace más productivos. El detalle irónico: semanas antes había gastado $50 millones en una fiesta corporativa.Cerramos con el dominio AI.com vendido en $70 millones, Stripe midiendo qué porcentaje del PBI mundial pasa por su plataforma, y una lección brillante del libro Skunkworks sobre por qué las mejores innovaciones no nacen de ideas nuevas sino de ejecutar lo que ya existe.__

Citrus CUT, le podcast qui ne laisse aucun joueur sur le banc, même ceux n'ayant jamais foulé les pelouses.Citrus CUT est un podcast réalisé par un ou des fans de football souhaitant partager leur passion avec qui le souhaite.L'objectif est de créer des concepts chacun identifiable par le nom d'un agrume (Yuzu, Pomelo, Citron, Lime).Chacun de ces agrumes est un concept singulier touchant des publics diverses allant du débutant sans connaissance au "hipster du foot" voulant approfondir certains sujets.

Citrus CUT, le podcast qui ne laisse aucun joueur sur le banc, même ceux n'ayant jamais foulé les pelouses.Citrus CUT est un podcast réalisé par un ou des fans de football souhaitant partager leur passion avec qui le souhaite.L'objectif est de créer des concepts chacun identifiable par le nom d'un agrume (Yuzu, Pomelo, Citron, Lime).Chacun de ces agrumes est un concept singulier touchant des publics diverses allant du débutant sans connaissance au "hipster du foot" voulant approfondir certains sujets.

This week on Fresh from the Field Fridays with Dan the Produce Man and Ross the Produce Boss, Ross is fresh back from the SWIPE show and brings us a brand-new item called Zucchiolo. We also talk frozen grapes and why they're such a great snack.On the produce table: Gold Nugget mandarins, Valentine pomelo, and a full lineup of cauliflower – white, green, purple, orange, plus the wild looking Romanesco. What's the difference between them all? We break it down.We also get into waxy potatoes versus starchy potatoes, and why Idaho isn't the only state growing great spuds. And we wrap it up with Proprietor burger leaf lettuce, a perfect fit for keto and low-carb lifestyles.It's all right here on Fresh from the Field Fridays, from The Produce Industry Network and powered by AgLife Media.Check out AgLifeMedia.com today!

This week on Fresh from the Field Fridays with Dan the Produce Man and Ross the Produce Boss, Ross is fresh back from the SWIPE show and brings us a brand-new item called Zucchiolo. We also talk frozen grapes and why they're such a great snack.On the produce table: Gold Nugget mandarins, Valentine pomelo, and a full lineup of cauliflower – white, green, purple, orange, plus the wild looking Romanesco. What's the difference between them all? We break it down.We also get into waxy potatoes versus starchy potatoes, and why Idaho isn't the only state growing great spuds. And we wrap it up with Proprietor burger leaf lettuce, a perfect fit for keto and low-carb lifestyles.It's all right here on Fresh from the Field Fridays, from The Produce Industry Network and powered by AgLife Media.Check out AgLifeMedia.com today!

VENDREDI 28 Novembre 2025CUISINEPizza - Histoires. Reportages. RecettesÉzéchiel ZéRAH avec Agathe HERNANDEZ et Alicia DOREYFlammarionUn livre de recettes simples et savoureuses, signées Jean-François Mallet : 50 pizzas salées ou sucrées, classiques ou créatives, réalisables à la maison, testées et éprouvées par 29 volontaires. Un livre de reportages et un guide des meilleures adresses : de Naples à New York, en passant par Tokyo, Marseille ou encore São Paulo, un voyage à la rencontre des artisans des plus grandes capitales mondiales de la pizza. Un livre d'histoire(s) : origines, styles, anecdotes... la pizza racontée comme jamais dans des dizaines de récits. Un livre de pop culture : des stars, des films, des séries, des livres, des musées, des tatouages, des jouets... la pizza est partout ! Un livre de plus de 30 contributeurs : journalistes, photographes, illustrateurs, graphistes...Ezéchiel Zérah, ex-rédacteur en chef des pages gastronomie de L'Express, est le créateur du magazine en ligne Pomelo et auteur de Marseille, un jour sans faim !

Podcast del programa Imagen Empresarial transmitido originalmente el 22 de enero del 2026. Conduce Juan Carlos De Lassé Los entrevistados de hoy: Entrevista: Jacob Levin, Director General de Pomelo en México Tema: Pomel y ronda de inversión

Pomelo growers worried imports from Vietnam are about to flood the market. Dragon fruit farmers explain how they were impacted by imports and issue a warning for the future.

Goi buoi, or Vietnamese pomelo salad, is a refreshing blend of juicy pomelo, mint, chili, crunchy fried shallots and toasted peanuts. Pomelos are the largest member of the citrus fruit family, and a Southeast Asian cousin of the grapefruit. Executive Chef Benoit Leloup and Junior Sous Chef, Hoang Long from Hotel des Arts Saigon show Chef Mai Pham from Lemon Grass Restaurant in Sacramento, CA how they make this delicious salad. Watch the full series at: https://www.plantforwardkitchen.org/southeast-asia

Listener @somestarrynight messaged us from Paris about the @maisonfranciskurkdjian installation at @palaisdetokyo (on until 23 November - so hurry if you want to see it!)As it happens, Laurent from @ostens_official shared smelling strips from the expo at a recent dinner, a reminder of scent's communal, artful side. So although we can't get to see it, we *have* smelled the scents created for it)Perfume: Sculpture of the Invisible (celebrating 20 years of MFK & @franciskurkdjian_official's olfactive artistry - scenting galleries, theatrical performances, music, & places) “has opened up perfume to new forms and destinations, taking it out of the bottle.” - Jérôme Neutres, Exhibition Curator#perfumeprescriptions17-year old listener Sadbh asks for starting points in perfume shopping, balancing jasmine, fresh ginger, roses, amber, and not-too-sweet vanillaOur guidance:@marksandspencerstyle Spiced Amber EDT: powdery depths, amber heart, cedar and geranium@marksandspencerstyle Apothecary Warmth EDP: cardamom, cinnamon, cedarwood, sandalwood for warming comfortNicola notes that niche shop @bloomperfumery's site suggests related scents when you search a name, and well-trained staff at perfume departments can be invaluable - don't be afraid to ask them for help.@tocca Wonders Collection (stocked @theperfumeshop) – £55 for 6 x 5ml EDP:Florence Eau de Parfum: green garden bouquet of gardenia, tuberose, iris; Parisian romance.Cleopatra EDP: grapefruit, jasmine, patchouli—seductive and regal.Stella EDP: citrus and florals with Italian sunshine; breezy, radiant.Lucia EDP: sunlit lemon, vetiver, fig; slow living, luminous.Laila EDP: luxurious indulgence, confident sensuality.Colette EDP: citrus, floral, woods; Parisian literary spirit with daring edge.New fragrances @oliverbonasFig & Tonka, Pomelo & Basil EDPs (£12.50 each)Mandarin & Jasmine, Warm Oud & Saffron EDTs (£20 full size, £9.50 rollers)Also at Oliver Bonas:@floralstreet_: Wild Vanilla Orchid (£28/10ml); vanilla, jasmine, cassis with bamboo and sandalwood.@ghostfragrances Orb of Night (£24/30ml EDP): Dark fruit, jasmine, roasted tonka—sundown to sunrise.We're plotting a full episode on this topic of helping those who feel overwhelmed by choice / want affordable starting points, & will also crowd-source tips from friends of the pod!Nicola talks about the new scent from @granadobrazil AmazonicaThe wonderful Claire @paperbackperfumes asks for a green / woodland-like, non-powdery violet scent…Our picks:@murphyanddaughters Violet Perfume Oil (Melbourne): violet leaf heart, violet flower high note; green and sparkling@orizalegrand Violettes du Czar: violet-forward with green citrus undertones, smoky woods, iris in the background@molinardparfums Violette: violet with black currant, bergamot, lemon; layered floral notes@olfactivestudio Violet Shot: green grass, violet leaf, leather, patchouli; violet with edge

Inscríbete a la próxima edición del curso Go To Market aquí:https://www.growthrockstar.com/—En este episodio converso con Hernán Corral, cofundador de Pomelo, una de las compañías tecnológicas más interesantes y mejor fondeadas de los últimos años en Latinoamérica.Antes de emprender, Hernán formó parte del equipo que construyó Mercado Pago, donde aprendió sobre escala, sistemas y cultura de velocidad.Después, pasó por Naranja X, donde vivió el desafío de transformar una organización tradicional en un player digital.Y finalmente llega a Pomelo, que es la síntesis: aplicó todo lo aprendido para crear algo desde cero, con una visión más madura, consciente y regional.Algunos temas que tocamos en este episodio:• Cómo pasar de operador a founder• Las lecciones de Mercado Pago y Naranja X• El origen de Pomelo y su primera gran oportunidad• Qué miran los inversores cuando deciden apostar• La importancia de la alineación entre founders• Contratar y construir cultura mientras creces• Y más…—Dónde encontrar a Hernán:• LinkedIn:   / hernan-corral-arg  Dónde encontrar a Dylan:• Instagram:   / dylanrosemberg   • LinkedIn:   / dylanrosemberg  • Sitio web: https://www.growthrockstar.com/• Blog: https://blog.growthrockstar.com/—Capítulos:00:00 – Intro02:20 – Background de Hernán Corral06:47 – Lecciones de su paso por Mercado Pago15:23 – Lo que aprendió trabajando con grandes emprendedores24:19 – Cómo nació Pomelo30:01 – Por qué decidió emprender después de tantos años operando36:20 – Los primeros pasos y validación de Pomelo41:06 – Claves para convencer inversores52:58 – Tipo de clientes y casos de uso57:55 – Cómo escalar una empresa B2B en LatAm1:00:30 – Go To Market y velocidad como ventaja1:04:59 – Cómo se complementan los founders de Pomelo1:13:56 – Metas, propósito y foco1:19:51 – Los desafíos de crecer rápido1:24:36 – Contratación y cultura builder1:32:33 – Preguntas finales—Dylan puede ser inversor de las empresas mencionadas en los episodios.

Faiyaz Kara, restaurant critic for the Orlando Weekly, shares his reviews of local eateries, including Pomelo, by Top Chef winner Hung Huynh, which will open in the Spring in Mills 50, and will feature the flavors of Southeast Asia. Faiyaz also talks about Corner Chophouse, a classic steakhouse located in the heart of Hannibal Square in Winter Park, before moving on to Armando's College Park, which has closed, but will reopen as Vesuvio, plus more. See omnystudio.com/listener for privacy information.

Faiyaz Kara, restaurant critic for the Orlando Weekly, shares his reviews of local eateries, including Pomelo, by Top Chef winner Hung Huynh, which will open in the Spring in Mills 50, and will feature the flavors of Southeast Asia. Faiyaz also talks about Corner Chophouse, a classic steakhouse located in the heart of Hannibal Square in Winter Park, before moving on to Armando's College Park, which has closed, but will reopen as Vesuvio, plus more.

In this week's On the Scent Podcast we're back with your #perfumeprescription postbag – finding perfect matches for every mood & memory. You write in with such gorgeous questions & we love nothing more than playing fragrant matchmakers!Sharon asked for a bright, zesty replacement for her mum's beloved Bahoma Pomelo Grapefruit. We suggested these citrus stunners:@boadicea_the_victorious Energizer – glowing grapefruit, vetiver & soft musks.@sana_jardin Air of Aquarius – lemon & rosemary serenity.@jamesheeley Pomelo Crush – crisp grapefruit & white florals.@hermeticaofficial Pomeloflow – radiant pomelo, rhubarb & jasmine.@ruthmastenbroek Signature – sparkling mandarin & soft woods.Susan asked about wellbeing fragrances following our discussion of the @ifra Fragrance Forum. Curious about how scent truly lifts our mood? Brands like @edenisteofficial, @esteelauder, @yslbeauty, @native, @pacorabanne & many more are exploring neuro-perfume science – using aroma to boost happiness, calm & focus.Finally, Robyn's craving a sexy, cool yet cosy leather perfume. Try:@chanelofficial Cuir de Russie – smoky jasmine & birch.@tomford Tuscan Leather – supple leather & amberwood.@marcantoinebarrois B683 – saffron & soft woods.@millerharris Soufflot – hazelnut-tobacco leather cocoon.@beaufortlondon Coeur de Noir – inky leather, rum & pipe smoke.@headspaceperfums Styrax – amber, labdanum & animalic skin warmth.Listen to the full questions then let us know which scents would YOU pick for their prescriptions? #OnTheScentPodcast

Amber and Sab together on a Tuesday at the Perth Royal Show! 07:11 If your mandarin tree is flowering, are you able to prune without harming the tree? 05:52 Janet called about yellowing leaves on her hedge.08:52 Pomelo trees not flowering? Find out why. Subscribe to the podcast through the ABC Listen App, Apple Podcasts or wherever you like to listen.Listen to the program live on Tuesdays at 2:20PM or on Saturdays at 9:00AM on ABC Radio Perth. Ask your questions by calling in on 1300 222 720 or text 0437 922 720.

There are an incredible number of tasks associated with running a coffee roastery. The busy work of keeping things going often gets in the way of working on the main areas that will actually move the needle and build a successful operation.  Today's guest comes to us with a lot of experience working in roasteries and consulting operators in the areas that he has identified as "The Core 7" essential areas of roastery operations. I  fact, he has written a whol book about it!  Today on this 34th episode of Rate of Rise, brought to you by our friends at Mill City Roasters, we are talking with Luke Waite of Pomelo Coffee Consulting!  Luke Waite is the founder and principal consultant of Pomelo Coffee Consulting and the creator of the Core 7, a framework designed to help coffee roasters achieve lasting success. His background includes transforming struggling cafés, cold brew companies, and coffee roasters into efficient, profitable, and sustainable businesses. In 2024, he launched Junto, a peer-driven coaching group for roastery owners that fosters growth through camaraderie, feedback, and accountability. Luke is a seasoned public speaker, regularly presenting at the Specialty Coffee Expo, regional coffee festivals, and to groups of international coffee professionals. He also serves on the management committee for the Coffee Writers Guild, advocating for writers' ethics and journalistic integrity in coffee writing. His book on the Core 7, offers a practical guide to help roastery owners effectively manage their businesses. Endorsed by industry veterans, the book is set for a summer 2025 release and is available for pre-order!   Links: https://www.pomelocoffeeconsulting.com/   Related episodes:  416 : People-First Principles for Growing Your Shop w/ Mike McFall of Biggby Coffee 361: Managing Roastery Relationships and Logistics w/ Corey Turner of Andytown Coffee Roasters 328 : Relationships and Resiliency w/ Xavier Alexander of Metric Coffee   Our Sponsor for Rate of Rise! www.millcityroasters.com  

Send us a textThis week's episode is all about a pretty dessert square that requires absolutely zero decorating skills - just the way we like it around here! Erin makes a grapefruit shortbread square, but - plot twist! - she uses a pomelo instead of grapefruit (and a little lime zest). Here's what Wikipedia tells us about the pomelo: Pomelo is the largest citrus fruit. It is an ancestor of several cultivated citrus species, including the bitter orange and the grapefruit. It is a natural, non-hybrid, citrus fruit, native to Southeast Asia. Similar in taste to a sweet grapefruit, the pomelo is commonly eaten and used for festive occasions throughout Southeast and East Asia.Erin felt inspired by the Paloma cocktail (see below for the link to our Speakeasy episode about that!) and wanted to make a dessert bar that recreates that grapefruit flavour. The base of the bar is a delicious shortbread cookie crust, which you parbake before adding the topping. Parbaking is when you partially bake the crust without the topping, to ensure a crisp bottom and prevent sogginess when you add the filling. The tricky part of a citrus bar like this is getting the curd topping to set. It's made by whisking sugar, flour, eggs, citrus juice and zest, and a drop of food colouring if you wish. Pour it over the hot crust and then back it goes in the oven to finish it off. If all goes well, you will have a beautiful bar that just screams Springtime and Easter and, I don't know, birthday parties and high tea and summer picnics. FEATURED IN OUR MIDROLL: BIRTHING MAGAZINELooking for trusted guidance on your pregnancy journey? Birthing Magazine is here for you.  Published three times a year by Birth Unlimited, Birthing Magazine empowers you to explore all your birth options, from hospital to home, and everything in between. Each issue is celebrating inspiring birth stories, evidence-based tips, and community connections to help you stay informed and make choices that are right for your family. At Birthing Magazine, we believe in empowered birth creating empowered families. Grab your copy today!Episode Links~~~~~ Grapefruit Squares Recipe~ Lemon Curd Episode~ Lemon Curd Trifle Recipe~ Banana Date Cake Recipe~ Paloma Speakeasy episode~~~~ Three Kitchens Podcast - a home cooking showCheck out our website where you can listen to all of our episodes and find recipes on our blog: www.threekitchenspodcast.comYou can support the show with a small donation at Buy Me A Coffee.Want to be a guest? We want to hear from you! Join us on our socials!Instagram @three_kitchens_podcastFacebook @threekitchenspodcastYouTube @threekitchenspodcastTikTok @threekitchenspodcastRate, review, follow, subscribe and tell your friends!

Our podcast show today features Jason Mikula, publisher of Fintech Business Weekly; a newsletter going beyond the headlines to analyze the technology, regulatory and business model trends, driving the rapidly evolving financial services ecosystem at the intersection of traditional banking, payments, FinTech and crypto. We discuss his recently released book, titled “Banking as a Service: Opportunities, Challenges, and Risks of New Banking Business Models” (Kogan Page 2024). The publisher describes the book as follows: “This book provides a comprehensive look at banking-as-a-service (BaaS), equipping readers with an understanding of the origins, evolution, future and applications of BaaS and the key differences across global markets.” BaaS is a game changer in the financial services sector, radically transforming both how consumers experience financial products and the business models delivering them. “Banking as a Service” cuts through the hype to provide a measured overview of BaaS, helping readers to demystify a complex evolving field, and understand its key opportunities, challenges, and risks. It provides a framework for understanding where BaaS came from, how BaaS changes the economics and business models of banking products and services, its impact on key stakeholders, and its key regulatory implications. “Banking as a Service” explains how business and operating models work, exploring different models such as interchange, deposit gathering, loan origination-to-distribute, legacy, API-first, own license, match-making and bank service providers, and offers a framework for thinking about whether or not they're sustainable. It explores how BaaS operating and business models compare in different global territories and is supported by real-world examples and cases profiling organizations such as Blue Ridge Bank, Unit, Synapse, Goldman Sachs, Railsr, Starling, Solaris, Cacao Paycard, QNB, OnePipe, Airwallex, Nium and Pomelo. It also explains the differences between BaaS, embedded finance and “open banking.” Alan and Jason discuss the answers to the following questions and topics: 1.              What do we mean when we say "banking as a service"? 2.              What are the different BaaS business models/operating models? 3.              What led to the explosion in banking-as-a-service? 4.              Why have bank/fintech partnerships had a rough go of it lately in the US and is that likely to change with a new administration? 5.              What is (or what should be) regulators' role in supervising non-bank entities in the BaaS value chain (eg, middleware, customer-facing fintechs)? 6.              What is an FBO and are FBOs the "original sin" of banking-as-a-service? 7.              What advice would you give to banks considering getting into the BaaS space? How do you see the market evolving from here - for banks, for technology providers, and for customer-facing companies? 8.              What advice would you give to fintechs that rely on a bank partner or are looking for one? Alan Kaplinsky, Senior Counsel and former chair for 25 years of the Consumer Financial Services Group, hosts the discussion.

Dr. Eva Luo, OB/GYN and Head of Clinical Solutions at Pomelo Care, joins Kellogg MBA student Kaiya Adam to discuss how Pomelo Care is tackling the maternal health crisis in the U.S. with a compassionate and evidence-based care model.  Visit our podcast page for more episodes on trends and innovation in healthcare and follow our socials so you never miss an update.  LinkedIn Timestamps: (2:04) - Meet Dr. Eva Luo (7:45) - Assessing the current state of maternal health in the U.S. (8:55) - Exploring Pomelo Care's 24/7 virtual and in-person service offerings (19:35) - Understanding Pomelo Care's compassionate, evidence-based model (28:49) - Measuring the positive impact of Pomelo Care's model on clinical outcomes (30:46) - Pioneering value-based innovations in maternal health 

Wisst ihr, was Pomelos sind? Auf der Suche nach neuen Geschmacksrichtungen sind Anna und ich nach Südafrika gereist. Auf den Märkten dort wollten wir neue Obst- und Gemüsesorten kennenlernen. Wer hätte gedacht, dass uns die Pomelos auf einer sandigen Straße direkt vor die Füße kullern? Jetzt mussten wir nur noch herausfinden, was es damit auf sich hatte. Kommt mit uns auf eine geschmackliche Reise und hört selbst, was passiert ist! Euer Ben Das gedruckte YUMMI Magazin mit vielen weiteren Infos rund um eine gesunde Ernährung bekommt ihr gratis in teilnehmenden EDEKA-Märkten. Besucht und folgt uns auf unseren Seiten: Website: www.edeka.de/yummi Instagram: www.instagram.com/yummi_podcast Facebook: www.facebook.com/yummi.podcast

Hoy conversé con Diego Burgos, CTO de Pomelo, una fintech enfocada en desarrollar la infraestructura de tarjetas para América Latina. En 2023, Pomelo procesó más de $55M en transacciones diarias. Actualmente, atiende a más de 100 bancos y empresas multinacionales. Han levantado más de $100M, incluyendo una reciente Serie B de $40M, liderada por Kaszek y con la participación de inversionistas como Monashees, Index Ventures e Insight Partners.-Este episodio es presentado por: Hubspot para Startups:Crece tu startup sin perder tiempo ni dinero. Acelera tus ventas y marketing con automatizaciones y herramientas de IA. Empieza con hasta un 50% de descuento y $80,000 en beneficios para founders.

Social Commerce is more than a buzzword — it's reshaping the way brands interact with their communities.  At its heart lies a powerful trio: user-generated content, creator marketing, and trust. From early innovations in Southeast Asia to Livestreaming for TikTok Shop across Europe & The Americas, it's clear: the brands that thrive today meet their customers where they are and involve them on their terms. In the last of our live recordings from the Social Commerce Summit: Autumn Edition, Paul welcomes Cathriona Nolan (ex-SVP of Marketing, Brand & eCommerce @ Pomelo Fashion) and Yoann Chipotel (Partner @ Emplifi) to explore how Social Commerce drives Brand Advocacy. With Cathriona's hands-on experience in building omnichannel, influencer-loved brands, and Yoann's expertise in leveraging community content for global giants like Nike and H&M, this episode is packed with actionable insights for brand builders. Hit play to learn: Leverage UGC as Authentic Brand Currency: Cat shares how Pomelo's “Pomelo Girls” activations transformed everyday customers into Advocates. By encouraging content creation, their voices were socially amplified – leading to more trust, and more sales. Yoann dives into how even bad reviews build trust when used transparently, too.  Empower Creators Without Losing Control: Here, Cat explores the best ways she knows how to foster authentic partnerships with creators who align with your brand values. Finding the right fit, using her foolproof methods, ensures their Advocacy feels genuine and trustworthy. Build Community-Driven Social Commerce: Discover how Live selling, loyalty rewarding, and community involvement turn customers into Advocates. By replicating in-store experiences through Lives and rewarding engagement, brands foster deeper connections – encouraging customers to authentically champion you. The key takeaway? Social Commerce is more than a channel. It's a dynamic way to build trust, foster involvement, and turn customers into long-term Advocates. Utilizing creators, turning to community-generated content, and caring is your way in.  Rate & review Building Brand Advocacy: Apple Podcasts Spotify Connect with Cat & Yoann: On Cat's LinkedIn On Yoann's LinkedIn

On this episode,

Très heureuse de recevoir enfin Ezéchiel au micro de Cité Radieuse ! Je dis « enfin » car nous envisageons d'enregistrer cet épisode depuis plus d'un an rien que ça ! Et puis et puis et puis c'est aujourd'hui et c'est finalement très bien comme ça ! Ezéchiel est journaliste gastronomique depuis plus de dix ans, créateur de la newsletter POMELO et auteur du livre « Marseille un jour sans faim » F-A-I-M dans lequel il déclare dès les premières pages « j'aime Marseille comme un membre de ma famille » ! Il était donc évident que l'on se rencontre ! Bonne écoute ! Hébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.

Marta Bralic Kerns, founder and CEO of Pomelo Care, joins Will Shrank, MD, a16z Bio + Health venture partner.Together, they talk about the innovator's dilemma with building in the Medicaid space, how Pomelo partners with managed care plans, and the opportunity to potentially lower costs through providing additional support to pregnant women.This is the third episode in our Medicaid Matters series. Listen to previous guests Mark Smith, MD, and Nikita Singareddy in the Raising Health feed.

This is Robert Corridan's debut crossword, and a fine debut it is, one that may induce you to sing, perhaps something along the lines of LA, LA, LA, in which case you will be in a very good place to start solving this crossword! Deets (and the decryption of that cryptic last sentence) are within, so have a listen, and, as per usual, let us know what you think.Show note imagery: a POMELO, a relatively large -- some grow up to 25 pounds!! -- citrus fruit, sometimes called the Citrus maxima, for obvious reasons.We love feedback! Send us a text...Contact Info:We love listener mail! Drop us a line, crosswordpodcast@icloud.com.Also, we're on FaceBook, so feel free to drop by there and strike up a conversation!

As summer nears its end and thoughts turn towards back-to-school, we're having one last adventure – a tour through the rich and diverse offerings of New Orleans' Asian cuisine scene. First, we hear from Thuy Pham, founder of the NOLA Nite Market, an evening bazaar featuring a plethora of authentic Asian street foods created by small mom and pop restaurants, complete with live music and artisan wares. Next, we dive deeper into the local scene with Aom Srisuk and Frankie Weinberg, the husband-and-wife team that has made quite a splash both Uptown and Downtown with their popular Thai restaurants Pomelo and Good Catch. Finally, we hear from Maggie Zhu. In her food blog, Omnivore's Cookbook, Maggie writes about modern Chinese cooking, Asian-inspired dishes, and classic recipes designed for the Western home chef. For her first cookbook, Chinese Homestyle, Maggie narrows her focus to plant-based dishes. For more of all things Louisiana Eats, be sure to visit us at PoppyTooker.com.

"Kalma? Gusto mo kong kumalma? Baka gusto mong sipain kita dyan. Kakagaling lang natin sa anniversary trip natin Mico, sa anniversary trip natin. Tapos bigla mo kong hihiritan ng ganyan?  At dito pa talaga sa bus? Hindi ka man lang naghintay na makauwi tayo bago ka mantrip nang ganyan!" #DearMORGinPomelo - The Angge Story Follow us: Youtube: https://www.youtube.com/c/MOREntertainment Twitter: https://www.twitter.com/MORentPH Instagram: https://www.instagram.com/morentertainmentph

¿Alguna vez te has preguntado cómo la tecnología financiera está revolucionando el sector bancario tradicional de América Latina? En este episodio de Fintech Talks, Miguel Armaza, Co-Founder & General Partner Gilgamesh Ventures (VC) & Founder & Podcast Host (Fintech Leaders) y Hernán Corral, Co - Founder & CPO Pomelo, exploran el emocionante y transformador mundo del fintech. Aquí, los expertos resaltan la importancia de la inversión en tecnología financiera y cómo creer en estas innovaciones está modernizando la infraestructura financiera de nuestra región. Descubre cómo la audacia y la valentía están llevando a los bancos a experimentar con productos financieros diferentes y disruptivos, junto al espíritu emprendedor que impulsa a visionarios y emprendedores a mejorar el mundo y cambiar la industria financiera desde sus cimientos.Sumérgete en la revolución fintech de América Latina, una región que se ha convertido en la envidia del mundo entero por su capacidad de enfrentar y resolver problemas globales. Conversamos sobre la visión y los logros de Pomelo, una empresa que ha crecido exponencialmente en el mercado latinoamericano, manteniendo una fuerte visión y cultura a pesar de los desafíos.¡Descubre como la tecnología financiera está revolucionando a América Latina!

What are the real problems that real people are facing, and what is the financial services industry doing about it? Barb, Mary, and Theo reunited for a new episode of One Vision — FinTech Fuse! where we asked the rhetorical question of: “Do banks feel like the only way to compete is to put on a hoodie and pretend to be a startup?” Should we just put a .ai on everything? Perhaps time to consider Fintech Fuse dot AI? All jokes aside, do check out startups such as Debbie — a fintech that rewards consumers for saving and paying off debt, and “Send Now, Pay Later” fintech Pomelo — a remittance product on credit card rails. And don't miss Mary's new podcast: Money isn't everything. Till next time … heed Barb's advice: “Think about your fundamentals first. Get to your fancy stuff later.” Hosted on Acast. See acast.com/privacy for more information.

En este episodio de #LaÚltimaFrontera, Santiago Siri y Emilse Garzón reciben a Juan Fantoni, Co-founder y COO de #Pomelo, y Alejandro Zecler, Co-founder en #Mendler, para charlar sobre la agenda de la transformación digital de las empresas Además, hablan sobre #QR interoperable, aplicar GenAI para el éxito organizacional, aceleración y eficiencia de procesos en empresas, entre otros. ¿Cuál es el rol de la IA generativa en la transformación digital? Y como cada semana, las principales #noticias e innovaciones en #tecnología, #IA, #Cripto y #tendencias. #InteligenciaArtificial #SantiSiri #EmiGarzon #FiloNews

Episodio 1292Hoy hablamos con 4 grandes de la literatura infantil y juvenil que han unido fuerzas y letras para una obra coral, Amor & Hate que nos lleva al Benidorm Fest acompañando a sus protagonistas en una aventura frenética y muy musical.Más información sobre este lanzamiento de SM: https://es.literaturasm.com/libro/amor-hate#grefSeguro que los conoces bien pero ellos son:Roberto Santiago:Roberto Santiago nació en Madrid en 1968. Estudió Imagen y Sonido en la Facultad de Ciencias de la Comunicación de la Universidad Complutense de Madrid y Creación Literaria en la Escuela de Letras de Madrid.Ha sido guionista de televisión, redactor para agencias publicitarias de Madrid, realizador de vídeo clips y ha publicado varias novelas. Entre otras, la colección Los Futbolísimos, un fenómeno editorial que se ha convertido en una de las colecciones de literatura infantil más vendidas en nuestro país en los últimos años, y que ha sido traducida a varios idiomas.Su primera novela, El ladrón de mentiras, fue finalista del Premio El Barco de Vapor. Y ganó el Premio Edebè de Literatura Infantil con Jon y la máquina del miedo. Recientemente ha comenzado la saga Los forasteros del tiempo.Ha escrito y dirigido, entre otras, las películas El penalti más largo del mundo (nominado al Goya al Mejor Guión), El club de los suicidas (basada en la novela de Robert Louis Stevenson), Al final del camino (rodada íntegramente en el camino de Santiago), la coproducción internacional El sueño de Iván (patrocinada por Unicef por su valores para la infancia), o la comedia de terror independiente La Cosecha (premio al mejor film en el Festival de Terror de Oregón). Su cortometraje Ruleta participó en la Sección Oficial del Festival de Cannes. Además, ha colaborado como director y guionista en varias series de televisión.En teatro ha escrito las adaptaciones de Ocho apellidos vascos y El otro lado de la cama (premio Telón al Autor Revelación). Así como los textos originales Share 38 (premio Enrique Llovet), Desnudas (accésit Premio Sgae), La felicidad de las mujeres, Topos, El lunar de Lady Chatterley o Adolescer 2055.Begoña OroBegoña Oro nació en Zaragoza.Cientos de miles de niños, incluido su hijo, han comenzado a leer con libros de su autoría como Lecturas para dormir a un rey, Ensalada de letras, 12 colores o La pandilla de la ardilla y han querido seguir leyendo con su colección de misterio y humor Misterios a domicilio. Especialmente conocido es su personaje de la ardilla Rasi.En 2018 ganó el premio Artes y Letras de Literatura Infantil, el premio Lazarillo de álbum ilustrado junto a Paloma Corral y el premio Jaén junto al científico Alberto J. Schuhmacher por su novela Tú tan cáncer y yo tan virgo.Su novela juvenil Pomelo y limón obtuvo el premio Gran Angular 2011, concedido por la editorial SM, y el premio Hache 2012, concedido por más de mil jóvenes. Su novela Croquetas y wasaps fue incluida en la lista de los diez mejores libros juveniles (2013) de El País. Con la novela infantil El niño del carrito (2015) quedó finalista del premio El Barco de Vapor. Su intensa actividad de fomento de la lectura le lleva a viajar por toda España para tener encuentros con lectores. Fruto de un viaje profesional a Miami, escribió el libro ¡Buenas noches, Miami!, que fue galardonado con el Premio Eurostars Narrativa de Viajes en 2014.Además es autora de numerosos libros para prelectores, como Cuentos bonitos para quedarse fritos, Día a día, letra a letra, de la A a la Z o la colección El conejo Nico.Algunas de sus obras se han traducido al alemán, catalán, coreano, euskera, lituano, portugués y próximamente turco y persa.Nando López Nando López (Barcelona, 1977) es doctor cum laude en Filología Hispánica, novelista y dramaturgo y ha sido durante años profesor de Lengua y Literatura de Secundaria y Bachillerato. Desde joven se sintió atraído por el teatro, y en sus años universitarios participó en montajes como autor y como director, llegando a crear su propia compañía teatral con la que estrenó sus primeros textos. Con el tiempo, ha sabido conjugar su pasión por la literatura, el teatro y la enseñanza. Autor de relatos y de varias novelas, le llegó el éxito con La edad de la ira, finalista del Premio Nadal 2010, texto que adaptó más tarde a lenguaje teatral y que recorrió los escenarios españoles. Como autor de literatura infantil, ha sabido acercar el teatro a los más pequeños con títulos como La foto de los 10000 me gusta en la colección El Barco de Vapor. En los textos de sus novelas juveniles le gusta tratar temas como la inclusión, la homosexualidad, el acoso escolar y el impacto de las nuevas tecnologías, como muestra En las redes del miedo.Como autor para adultos ha publicado, entre otros títulos, Hasta nunca, Peter Pan o El sonido de los cuerpos. Una faceta que combina con el teatro y la no ficción con libros humorísticos sobre la realidad educativa muy populares entre la comunidad docente, como En casa me lo sabía o Dilo en voz alta y nos reímos todos. En la actualidad, combina la creación literaria con numerosos encuentros con lectores en colegios e institutos de toda España.Belén GopeguiBelén Gopegui nació en Madrid, en octubre de 1963. En 1992 publicó la novela Laescala de los mapas, que tuvo una extraordinaria acogida: «Fuer­­za arrebatadora... Lo asombroso de esta novela es la originalidad de sus estrategias narrativas, en consonancia con el ritmo de su prosa» (Carmen Martín Gaite). Después de su interesante segunda novela, Tocarnos la cara (1995), con la tercera, La conquista del aire (1998), dio un definitivo paso adelante: «Perfectísima novela» (Francisco Umbral). En 2001 escribió su cuarta novela, Lo real: «Belén Gopegui es quien hace un empleo más afortunado y cabal de la novela como instrumento de indagación, reflexión e interpelación políticas, entendido este término en su más amplio sentido: el relativo a las cuestiones de la polis» (Ignacio Echevarría, El País). Su quinta novela fue El lado frío de la almohada: «La única sorpresa que nos puede deparar cada nuevo libro de Belén Gopegui no es la de su calidad –siempre indiscutible– sino conocer su verdadero acierto» (Rafael Conte, El País). Y en 2007 escribió la sexta novela, El padre de Blancanieves: «Una obra seria e importante que debe leerse, porque, además de resultar amena por el interés de la trama que la alimenta, urge a reflexionar sobre la realidad» (Santos Sanz Villanueva, El Cultural); «El lector será seducido por una prosa que busca mostrar la realidad como en determinadas obras de Godard o del cine de Kluge, Fassbinder, etc.» (Joaquín Arnáiz, La Razón); «Con esta novela alcanza su cota más ambiciosa» (Rafael Conte, El País). Sus novelas han sido traducidas al chino, al francés, al italiano, al turco, al alemán, al portugués, al polaco, al finlandés, al serbio y al neerlandés.Web: https://madresfera.com/Newsletter mensual: https://www.madresfera.com/newsletter/ Conviértete en un seguidor de este podcast: https://www.spreaker.com/podcast/buenos-dias-madresfera--2023835/support.

Rubrik's strong IPO pricing and warm reception by the public markets after its listing add more weight to the perspective that the public markets are not as closed to tech startups as some thought. If Rubrik's result isn't enough to break the logjam, well, maybe there's something else going on.But there was a lot more that happened this week, which meant that the Equity crew had a pile of news to get through as always, with a little bit of our own mixed in. Happily it was all pretty darn interesting, so Mary Ann and Alex started with Rubrik before pivoting to Pomelo, a startup that has a very interesting twist on the remittances market.From there it was time to talk about TikTok. What was once an unfathomable result — TikTok being forced to divest from its parent company or face a ban — became reality pretty darn quickly. The United States is not the first company to ban the service, but we noted during the show that the company we are keeping is not the most enticing. Still, here we are, what does it mean for consumers?And to close, Early Stage. TechCrunch held its annual early-stage focused even this year, and it was a banger. Not to toot our own horn, but it was the second year in a row that our shindig in Boston was packed, useful, and lots of fun. The coffee was even good. At a tech conference. Alex had notes.Equity is back on Monday. Thanks for hanging out with us!Equity is TechCrunch's flagship podcast and posts every Monday, Wednesday and Friday, and you can subscribe to us on Apple Podcasts, Overcast, Spotify and all the casts.You also can follow Equity on X and Threads, at @EquityPod.For the full interview transcript, for those who prefer reading over listening, read on, or check out our full archive of episodes over at Simplecast. Credits: Equity is hosted by TechCrunch's Alex Wilhelm and Mary Ann Azevedo. We are produced by Theresa Loconsolo with editing by Kell. Bryce Durbin is our Illustrator. We'd also like to thank the audience development team and Henry Pickavet, who manages TechCrunch audio products.

En este episodio de #LaÚltimaFrontera, Santiago Siri y Emilse Garzon reciben a Gastón Irigoyen, CEO de "#Pomelo" y Marc Sacal CEO de "#AstroPay" para charlar sobre hábitos de consumo e inclusión de billeteras digitales. Además, comentan sobre #Metaverso, desafíos de los pagos virtuales, argentina y la digitalización, los niños y la tecnología, las apuestas online, los menores de edad y los pagos electrónicos, regulación, entre otros temas. Y como cada semana, las principales #noticias e innovaciones en #tecnología, #IA, #Cripto y #tendencias. #Tecnología #LaÚltimaFrontera #SantiSiri #MauroOrdoñez #Globant #Fintech #Finanzas #FiloNews

En 2023, las startups de Latinoamérica levantaron 3 mil millones de dólares, menos que incluso el nivel de inversión del 2019. Por eso, quería hacer una revisión del mercado: ¿por qué cayó tanto la inversión? ¿Qué pasará en 2024? ¿Cómo levantar capital este año?Invité a mi amigo Tomas Roggio, managing partner de Latitud Ventures, el fondo pre-semilla de 25 millones de dólares de Latitud, la mayor comunidad de startups en Latinoamérica. Tomas ha liderado inversiones en startups como Pomelo, Finkargo, Yuno y FUDO.Este episodio es presentado por Zendesk, la plataforma en la que confían miles de startups y empresas globales como Slack, Shopify y Airbnb para gestionar su atención al cliente. Prueba Zendesk completamente gratis por 6 meses registrándote en: https://bit.ly/3SqKvCVEn este episodio conversamos sobre:   • Estado actual de Venture Capital en Latinoamérica   • Qué necesita una startup para ser invertible en 2024   • Cómo levantar capital: incluyendo las estrategias y tácticas específicas del playbook de Latitud   • Cómo hablar y llevar las reuniones con inversionistasEste episodio está repleto de las prácticas más efectivas para levantar capital con base en los aprendizajes de Tomas trabajando con más de 1000 startups.Por favor ayúdame dejando una reseña en Spotify o Apple Podcasts: https://ratethispodcast.com/startupeableNotas del episodio: https://startupeable.com/albo/Para más contenido síguenos en:YouTube  | Sitio Web -Este episodio es presentado por Zendesk, la plataforma en la que confían miles de startups y empresas globales como Slack, Shopify y Airbnb para gestionar su atención al cliente.Gracias a la plataforma omnicanal de Zendesk que integra todos tus canales de comunicación en un solo lugar, puedes gestionar tickets, ofrecer un gran experiencia, aumentar tus ventas, pero sobre todo construir relaciones cercanas con tus clientes.Como beneficio exclusivo por escuchar Startupeable, prueba el CRM de Zendesk completamente gratis por 6 meses registrándote en: https://bit.ly/3SqKvCV

This week, Mary Ann Azevedo and Alex Wilhelm took to the mics to chew through funding rounds and trends galore. Enjoy, and don't forget that our interview with Aileen Lee is here.Pomelo: $40 million more dollars for Latin American fintech? It's the perfect Mary Ann story. Even better, we got growth data from the company to noodle on. It turns out you can raise up rounds in 2024!Tandem: Alex chose the Tandem Seed round for his deal of the week, even if he doesn't want to use it. In short, couples of all types have different money management needs, making Tandem a potential hit.Briq: Mary Ann has been covering this company for some time, making its recent extension round well worth our time.AI and the enterprise: AI is going to change everything, AI is going to make your job irrelevant, AI is going to eat your lunch. So we hear. The enterprise, however, is singing a slightly different tune.Valuations, and their potential recovery: Sadly it doesn't seem too likely that we are about to see a massive rebound in startup valuations this year. The good news? It doesn't seem too likely that we are about to see massive price erosion, either.For episode transcripts and more, head to Equity's Simplecast website.Equity drops at 7 a.m. PT every Monday, Wednesday and Friday, so subscribe to us on Apple Podcasts, Overcast, Spotify and all the casts. TechCrunch also has a great show on crypto, a show that interviews founders and more! Credits: Equity is hosted by Editor in Chief of TechCrunch+ Alex Wilhelm and TechCrunch Senior Reporter Mary Ann Azevedo. We are produced by Theresa Loconsolo with editing by Kell. Bryce Durbin is our Illustrator. We'd also like to thank the audience development team and Henry Pickavet, who manages TechCrunch audio products.

Zoey Tang sits down with Mark Fiorentino, partner at Index Ventures. Founded in 1996, Index Ventures is a global Venture Capital firm with offices in San Francisco, New York City, and London. Index Ventures has previously invested in prominent fintech companies such as Adyen, Plaid, Robinhood As part of the early members of the San Francisco team, Mark is focused largely on fintech and application SaaS. He is especially interested in fintech infrastructure, verticalized payment workflows, and SaaS tools disrupting legacy incumbents. He's currently invested in RevenueCat, Loop, Catch, Pomelo, and Mercantile. Prior to Index, Mark helped build and lead business strategy and finance at Stripe from 2015 to 2019, driving key initiatives for sales operations, global growth, and fundraising. He helped the company assess international product market fit, grow from a couple hundred to nearly 2,000 people, and move upmarket into late-stage and enterprise. Before that, Mark was an investor at GI Partners, focusing on vertical SaaS and insurance marketplaces, including the acquisition of MRI Software. He was also an investment banker at Goldman Sachs, and served as a board member of the Stonestown YMCA for three years. In today's episode we discuss Mark's journey into Fintech and venture investing, his investment philosophy for companies in different stages, and his advice for founders in a period of volatility. For more FinTech insights, follow us on WFT Medium: medium.com/wharton-fintech WFT Twitter: twitter.com/whartonfintech WFT Instagram: instagram.com/whartonfintech Zoey's Twitter: @zoeytang1007 Zoey's LinkedIn: https://www.linkedin.com/in/zoeytang1007/

In this episode, hosts Asher and Kristen take you on a captivating journey into the world of the Mid Autumn Festival, also known as the Moon Festival. Celebrated across Asia, this festival brings families together to appreciate the full moon's beauty and give thanks. The episode delves into the festival's ancient origins, dating back to 771 BCE in China. While its exact beginnings remain a mystery, it became an established tradition during the Tang and Song dynasties. A beautiful legend tells the story of an archer named Houyi, his wife Chang, and a magical potion. Listeners get a glimpse of diverse family traditions from friends like Pauline and Sunny, who share their unique ways of celebrating with mooncakes, lanterns, and Pomelo peels. Kohta takes us to Japan, where "tsukimi" or moon viewing traditions have roots in China's Mid Autumn Festival. Offerings to the moon, legends of moon bunnies, and delightful treats like "dango" are part of this enchanting celebration. Asher and Kristen add their own insights, drawing connections between cultures and encouraging curiosity. Listeners are invited to create lanterns and moon-shaped cookies at home. Stay tuned for a special giveaway celebrating "Culture Kids'" one-year anniversary and upcoming Halloween episodes in October. Join Asher and Kristen as they celebrate the Mid Autumn Festival, bridging cultures and fostering curiosity. Subscribe and connect on Instagram at @culturekidsmedia. Make a wish on the moon and stay curious!