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Beppe, a native Italian, started his journey in active travel over two decades ago and, with the help of his wife Heather, co-founded Tourissimo, one of the top adventure travel companies in Italy. With years of expertise designing cycling and adventure tours across all 20 regions of Italy, Beppe and Heather have the inside scoop on the most authentic and unforgettable experiences Italy has to offer.So grab your espresso (or a glass of vino Italiano), and let's explore Italy region by region!Northern Italy: Adventure, Culture, and Alpine BeautyLombardy (Lombardia)Running along the Swiss border, Lombardy is Italy's largest and wealthiest region—a land of striking contrasts and cultural riches. Home to nearly 10 million people, Lombardy contains 12 of Italy's largest cities: Milan, Bergamo, Brescia, Como, Mantua, Pavia, Cremona, Lecco, Lodi, Monza, Sondrio, and Varese. The region blends modern sophistication with old-world charm, from the fashion capital and bustling metropolis of Milan to the serene, postcard-perfect landscapes of Lake Como.Lombardy is dotted with some of Italy's most beloved lakes, including Lake Maggiore, Lake Como, Lake Garda, Lake Iseo, Lake Idro, and many more. Picturesque villages like Bellagio offer sun-drenched escapes along Lake Como's shores, while the medieval towns of Bergamo and Mantova enchant visitors with cobblestone streets, sweeping views, and centuries of history.Culinary lovers will be spoiled for choice with Lombardy's 60 Michelin-starred restaurants—3 with three stars, 6 with two stars, and 51 with one star. Be sure to savor the region's iconic Risotto alla Milanese, a creamy saffron-infused dish that's a local staple. Wine enthusiasts won't want to miss a glass of Franciacorta, Italy's sparkling answer to Champagne.November is a wonderful time to visit, with cooler temperatures and fewer tourists. It's also the perfect season to explore Lombardy's slice of the Alps, where charming mountain towns await nestled among the peaks. For an unforgettable adventure, consider attending the 2025 Winter Olympics, which will be held in Milan-Cortina d'Ampezzo!Tourissimo Tip– If you are flying into Milan, select the correct airport because Milan has two airports! For info, check out the following Tourissimo blog: https://www.tourissimo.travel/blog/avoid-this-common-travel-mistake-know-milans-two-airportsVenetoVeneto, the birthplace of Prosecco, Polenta, and the iconic Spritz, is a region rich in charm, culture, and culinary delights. Stretching from the Italian Riviera to the Venetian Pre-Alps and the stunning Dolomites, Veneto is home to both natural beauty and historic towns. Its capital, the enchanting floating city of Venice, is world-famous for its canals, gondolas, labyrinthine streets, and undeniable romance.Each of Venice's islands offers something special: admire the colorful houses of Burano, renowned for its lace-making traditions; visit Murano, celebrated for its centuries-old glassblowing artistry; and soak up the peaceful atmosphere of Torcello. Exploring these islands by vaporetto (water bus) offers a quieter, more authentic glimpse into Venetian life. Tourissimo Tip–For a few more suggestions, check out Tourissimo's blog on the Venetian Lagoon: https://www.tourissimo.travel/blog/our-favorite-destinations-in-the-venetian-lagoonBeyond Venice, Veneto boasts a treasure trove of picturesque towns. Verona, Padua, Vicenza, and Asolo each offer their own distinct history and beauty. Visit Castelfranco Veneto for a charming escape or head to Bardolino to enjoy a boat ride on Italy's largest lake, Lago di Garda. Stroll the waterfront in Castelletto sul Garda or circle the freshwater moat of Cittadella, a red-brick medieval town full of character.In the countryside, the hills of Prosecco promise stunning vineyard views, while the medieval town of Montagnana offers a taste of the past. Nature lovers can visit the volcanic Euganean Hills in Este, and cheese lovers shouldn't miss the small town of Asiago, home to one of Italy's most famous cheeses.Veneto's culinary scene shines with 34 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 29 with one star. Indulge in local specialties like Bigoli in Salsa, a hearty Venetian pasta with anchovy sauce, and toast with a glass of Prosecco, Grappa, or the regional favorite, the Select Spritz. And don't forget—Venetians love to celebrate, so let loose and join the party!Tourissimo Tips–Another fun suggestion is Veneto Marostica, the City of Chess, where they do a living chess match with hundreds of people dressed in medieval costumes every two years: https://www.tourissimo.travel/blog/marostica-the-city-of-chessPiedmont (Piemonte)Nestled at the foot of the Alps and bordered on three sides by the Mediterranean Sea, Piedmont is one of Italy's most underrated gems. With a diverse landscape that offers adventure and beauty year-round, this region is perfect for both winter skiing and summer hiking and biking, thanks to its stunning Alpine scenery.But Piedmont isn't just about breathtaking views—it's steeped in rich history and cultural significance. As the first capital of Italy, it boasts grand palaces, remarkable art, and sacred relics like the famed Shroud of Turin. The capital city of Turin is a vibrant hub, home to Europe's largest outdoor food market and the monthly Gran Balon flea market, a haven for vintage and antique lovers.Venture beyond the city and you'll discover a region bursting with charm and flavor. Tour the Langhe Hills, a paradise for vineyard visits, and sample Bagna Cauda, a warm anchovy and garlic dip beloved by locals. Wander the lakeside town of Stresa on Lake Maggiore, or stroll the cobbled streets of Neive, where views of rolling hills and storybook cottages create an unforgettable setting. In Asti, you can witness the September medieval horse races and visit the majestic Cattedrale di Santa Maria Assunta e San Gottardo. For a true fairy-tale escape, head to Macugnaga in the valley of Monte Rosa, a perfect base for both skiing and hiking. And just outside of Turin lies the hidden gem of Lake Orta, a peaceful retreat away from the crowds.Piedmont's culinary scene is just as spectacular. With 35 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 30 with one star—the region is a paradise for food lovers. Dine in Alba during white truffle season (September to January), and savor iconic regional dishes like Agnolotti del Plin and Coniglio Arrosto. Wine enthusiasts will be in heaven here—Piedmont is the land of Barolo, the "king of wines," and Barbaresco, two of Italy's most prestigious reds.Tourissimo Tips:Piedmont is home to the Slow Food movement: https://www.tourissimo.travel/blog/why-piedmont-is-renowned-for-its-slow-foodTourissimo Tip–Check out this blog for a guide to a day of eating in Turin: https://www.tourissimo.travel/blog/a-day-of-eating-in-turinTourissimo Tip–One of the Best Meals of Your Life will be at the Piazza Duomo in Alba!Emilia-RomagnaLocated in central Italy along the Adriatic coast, Emilia-Romagna is a vibrant and diverse region known for its perfect blend of “slow food” and “fast cars.” This area is considered both the culinary and automotive capital of Italy, offering rich traditions, warm hospitality, and unforgettable experiences.Food lovers will be in heaven here. Emilia-Romagna is the birthplace of iconic Italian delicacies such as Mortadella, Tortellini in Brodo, Parmigiano-Reggiano, Prosciutto di Parma, traditional Balsamic Vinegar, Lambrusco, and egg-based fresh pastas like lasagna, tortellini, and tagliatelle. A visit to Parma lets you savor authentic Parmigiano-Reggiano and world-class Prosciutto, as well as enjoy the elegant Teatro Regio opera house.The region also has a need for speed—it's home to legendary automotive brands like Ferrari, Lamborghini, and Maserati. For car enthusiasts, the Ferrari Museum in Modena is a must-see. Emilia-Romagna even has a dedicated cycling tourism office, and in summer 2023, it played host to several stages of the Tour de France, which began in nearby Florence.Beyond the food and cars, Emilia-Romagna offers a range of enchanting destinations. The capital city of Bologna is known for its Piazza Maggiore, the Two Towers, and the scenic Santuario Madonna di San Luca. In Ravenna, marvel at the dazzling, colorful mosaics and the historic San Vitale Basilica. Along the coast, vibrant seaside resorts like Cervia, Cesenatico, and Rimini create a lively, carnival-like party atmosphere from late May through September. For a more peaceful experience, explore the medieval gem of Brisighella, a lesser-known treasure full of charm.When it comes to fine dining, Emilia-Romagna doesn't disappoint. The region boasts 24 Michelin-starred restaurants, including one three-star, three two-star, and twenty one-star establishments. Visitors are often struck by the warmth and generosity of the locals—some of the most hospitable people in Italy—who express their love through exceptional food and outstanding service.Tourissimo Tips:Did you know that there is a whole other country within Emilia Romagna? https://www.tourissimo.travel/blog/san-marino-the-other-small-country-within-italyTourissimo Tip–Pietra di Bismantova was an inspiration for Dante: https://www.tourissimo.travel/blog/pietra-di-bismantova-the-inspiration-for-dantes-purgatoryTourissimo Tip–You can cross the Rubicon: https://www.tourissimo.travel/blog/crossing-the-rubiconTrentino-South TyrolNestled along Italy's northern border with Switzerland, Trentino–South Tyrol is a stunning mountainous region that blends Italian and Austrian influences, making it a top destination for nature lovers and outdoor enthusiasts. With its striking Alpine scenery, exceptional cuisine, and rich cultural duality, this region offers the best of both worlds.The South Tyrol capital, Bolzano, is renowned for having the highest quality of life in Italy, combining the clean, efficient infrastructure often associated with Germany with the flavorful food and spirited lifestyle of Italian culture.Outdoor adventurers will be captivated by the Dolomites, with their dramatic limestone peaks—ideal for hiking, skiing, and breathtaking vistas. Don't miss the Alpe di Siusi, Europe's largest Alpine meadow, which is especially stunning in spring and summer. Explore shimmering Lake Garda and uncover the region's medieval past through spectacular castles like Schloss Tirol, Castel Roncolo, and Castel d'Appiano.Tourissimo Tip–An off-the-beaten-path outdoor paradise can be found in the Alps of Trentino. Check out the Val di Sole. This is one of the areas that Beppe and Heather regularly go to on their personal vacations in Italy: https://www.tourissimo.travel/blog/the-wild-dolomitesThe culinary offerings here reflect the region's unique blend of cultures. Traditional dishes range from Bratwurst and Goulash to Italian-style pastas with hearty meats like deer. Foodies should try Speck, a savory smoked ham, perfectly paired with a glass of Gewürztraminer, a fragrant white wine native to the area. The region also produces excellent white wines and lighter reds that pair beautifully with its alpine cuisine.When it comes to fine dining, Trentino–South Tyrol excels with 33 Michelin-starred restaurants, including three three-star, five two-star, and twenty-five one-star establishments, making it one of Italy's most impressive gourmet regions.LiguriaLocated along Italy's rugged northwestern coastline, Liguria—also known as the Italian Riviera—boasts dramatic cliffs, colorful seaside villages, and incredible culinary traditions. The region is best known for the five picturesque villages of Cinque Terre, as well as the glamorous resort towns of Portofino and Santa Margherita Ligure.Tourissimo Tip– If you visit the Cinque Terre, don't forget to look up, and hike up away from the crowds to see the heroic vineyards: https://www.tourissimo.travel/blog/the-heroic-winemaking-of-the-cinque-terreBecause of the narrow, winding roads with steep drop-offs, many travelers prefer to explore the region via the local train or by public or private boat. If you're planning to hike the famous trails, be aware that entrance permits are now required due to landslides and overtourism.In the regional capital of Genoa, dive into maritime history, visit the iconic San Lorenzo Cathedral, and wander the city's old port area. Just outside Genoa, discover the secluded San Fruttuoso Abbey, accessible only by boat or footpath. In Vernazza, one of the Cinque Terre towns, visit the Doria Castle and the beautiful Santa Margherita Church.Liguria is also a celebrity hotspot, and its cuisine is just as impressive as its scenery. Known as the birthplace of pesto, the region is famous for Pesto alla Genovese, made with a special local basil. Be sure to try the region's olive oil, garlic, cheeses, and exceptional seafood, especially the anchovies. Other regional specialties include Focaccia di Recco, a cheese-filled flatbread, and lighter olive oils that perfectly complement Ligurian dishes.For fine dining, Liguria is home to seven Michelin-starred restaurants, all with one star, offering refined cuisine rooted in the region's coastal and agricultural traditions.Friuli-Venezia Giulia (Friuli)Tucked between Veneto, Austria, and Slovenia, Friuli-Venezia Giulia is a lesser-known gem that offers a unique blend of Alpine landscapes, rich cultural heritage, and coastal charm. The region features part of the Dolomites, ideal for hiking, skiing, and capturing breathtaking scenery.The capital, Trieste, is a refined port city with a fascinating blend of Italian, Austro-Hungarian, and Slavic influences. Don't miss the Miramare Castle, perched over the sea with stunning views. In Cividale del Friuli, stroll through cobbled streets and sample Frico, a savory, crispy dish made of cheese and potatoes, best enjoyed with a glass of Schioppettino, a bold red wine native to the region.For outdoor adventures and relaxation, spend a beach day at Lignano Sabbiadoro, camp in Sistiana, bike the trails around Grado, or explore the ancient Roman ruins in Aquileia, a UNESCO World Heritage Site. Be sure to visit the enormous Grotta Gigante (Giant Cave), stroll through Unity of Italy Square, and tour the Revoltella Museum for modern art.Friuli-Venezia Giulia is also home to seven Michelin-starred restaurants, including two two-star establishments and five one-star venues, reflecting the region's quiet but impressive culinary scene.Tourissimo Tip– A hotel that Heather and Beppe love in Cormons is La Subida. It's a unique, high-end, and rustic property nestled in nature that boasts a 1-Michelin star restaurant: https://www.tourissimo.travel/blog/hotels-we-love-la-subidaAosta ValleyNestled in the northwestern tip of Italy, where it borders Switzerland and France, the Aosta Valley is Italy's smallest and highest region—a true mountain paradise. This alpine jewel is renowned for its dramatic snowcapped peaks, storybook castles, and a unique blend of French and Italian culture, as both languages are spoken here.The region is home to Mont Blanc (Monte Bianco), Europe's highest peak, which straddles the borders of Italy, France, and Switzerland. While the summit lies on the French side, visitors on the Italian side can experience the Skyway Monte Bianco, a breathtaking cable car ride offering panoramic views of the Alps.Key landmarks include the striking Matterhorn, the impressive Fénis and Savoy Castles, and the Bard Fortress, one of the largest and most remarkable fortifications in the Alps. After a day in the mountains, relax in one of the region's thermal spas, and indulge in Fonduta, a rich, velvety cheese fondue perfect for chilly alpine evenings.Wine lovers should sample the region's distinctive red mountain wines, especially Enfer d'Arvier, known for its bold flavor and high-altitude character.Tourissimo Tip–A fun tradition is the Friendship Cup, a communal cup of coffee: https://www.tourissimo.travel/blog/the-friendship-cup-of-valle-daostaCentral Italy: History, Art, and Rolling HillsTuscany (Toscana)Tuscany, the heart of the Renaissance, is a captivating region of rolling hills, cypress-lined roads, vineyards, and timeless art and architecture. Located just below Italy's northern regions, it's a haven for art lovers, history buffs, and food and wine enthusiasts alike. From Chianti to Brunello di Montalcino, the region offers a wide variety of world-class wines.The regional capital, Florence, is one of Italy's most walkable and safe major cities, making it ideal for solo travelers. Admire its architectural wonders while sipping on Chianti Classico and indulging in a local favorite—Bistecca alla Fiorentina. Must-see landmarks in Florence include the Cathedral of Santa Maria del Fiore (Duomo), Ponte Vecchio, Palazzo Vecchio, the Uffizi Gallery, and the Galleria dell'Accademia, home to Michelangelo's David. For iconic views, head to Piazzale Michelangelo.Beyond Florence, explore the historic cities of Siena, Lucca, and San Gimignano, each offering its own charm. Don't miss the Leaning Tower of Pisa or the Siena Cathedral, and spend time in the picturesque public squares like Piazza del Campo, Piazza della Signoria, and Piazza del Duomo.For off-the-beaten-path adventures, discover medieval hilltop villages such as Sorano, or head to the Maremma coast for scenic beaches and bold wines. Tuscany also shines in its culinary excellence, boasting 41 Michelin-starred restaurants—including 1 three-star, 5 two-star, and 35 one-star establishments.Tourissimo Tip–3 places in Tuscany you didn't know existed: https://www.tourissimo.travel/blog/three-places-in-tuscany-you-did-not-know-existedUmbriaUmbria, often called the "Green Heart of Italy," is the country's only completely landlocked region, nestled between Tuscany, Lazio, and Le Marche. Though it lacks large cities, Umbria more than makes up for it with breathtaking natural beauty, medieval towns, and a rich culinary tradition.One of Umbria's most impressive sights is the Cascata delle Marmore (Marmore Falls)—the second tallest waterfall in Europe. Nature lovers and photographers alike will be amazed by its dramatic 165-meter drop. The region is also home to Assisi, the birthplace of St. Francis, one of Italy's most revered saints, and a major pilgrimage destination.Food lovers will delight in Umbria's hearty, earthy cuisine, featuring lentils, mushroom-based dishes, cured meats, and the prized black truffle (Tartufo Nero di Norcia). Pair these specialties with a glass of Sagrantino di Montefalco, a robust red wine unique to the region.Umbria's culinary excellence is further reflected in its four Michelin-starred restaurants: Casa Vissani, Vespasia, Ada, and Elementi. Each holds one Michelin star, offering refined takes on the region's rustic flavors.Tourissimo Tip–Norcia is definitely one of Italy's culinary gems: https://www.tourissimo.travel/blog/norcia-one-of-italys-culinary-gemsMarcheLocated in central Italy on the Adriatic side, Marche is a beautiful region with a population of 1 million people, known for its charming towns, rich history, and welcoming, hardworking culture. The region offers stunning destinations like Urbino and Ancona, along with pristine beaches such as Spiaggia della Due Sorelle, Parco Naturale Monte San Bartolo, Mezzavalle, and the Riviera del Conero, not to mention many picturesque nature reserves.Must-see landmarks include Castello di Gradara, Palazzo Ducale di Urbino, the Sanctuary of the Holy House of Loreto, Cattedrale di San Ciriaco, Tempio del Valadier, and the breathtaking underground Frasassi Caves. Marche's favorite cities and nearby towns also include Gubbio, Assisi, Perugia, Orvieto, and Cascia.For those drawn to religious history, highlights include the Papal Basilica of Saint Francis, the Sacred Convent of Saint Francis, Basilica di Santa Maria degli Angeli, and Basilica di Santa Chiara in Assisi, as well as the Basilica of Santa Rita da Cascia. History lovers should visit Rocca Paolina, Piazza IV Novembre, Fontana Maggiore, Piazza del Comune, and Grotta di Monte Cucco, while museums like Narni Sotterranea, the National Gallery, and Nobile Collegio del Cambio offer rich cultural experiences.This region is famous for its culinary tradition, especially its mastery of seafood, and is home to seven Michelin-starred restaurants — including Uliassi in Senigallia, proudly holding three Michelin stars, along with one two-star and five one-star establishments. No visit would be complete without tasting Olive all'Ascolana, fried stuffed olives that perfectly capture Marche's local flavor. All of this, combined with the region's natural beauty and warm, fun, and friendly locals, makes Marche a truly unforgettable destination in the heart of Italy.Tourissimo Tip–Ascoli Piceno, the town where the Ascoli olive is from, is beautiful, especially at night when it appears to glow: https://www.tourissimo.travel/blog/ascoli-piceno-the-italian-town-that-glows-at-nightLazioLazio, one of Italy's central regions, though often considered a southern region by Italians, is a place rich with history, iconic landmarks, and hidden gems. At its heart is the capital city of Rome, a destination overflowing with opportunities for exploration. Essential sites include the Colosseum, Trevi Fountain, Pantheon, Roman Forum, Spanish Steps, St. Peter's Basilica, the Sistine Chapel, and countless other remarkable attractions. No visit to Rome is complete without savoring its famous dishes, including Cacio e Pepe — a creamy cheese and pepper pasta — along with local favorites like Spaghetti alla Gricia, Pasta all'Amatriciana, and Pasta Carbonara, best enjoyed with a glass of crisp Frascati wine while taking in views of the Colosseum. Lazio as a whole has 107 two-star Michelin restaurants and 105 one-star restaurants. If you find yourself in the Trastevere neighborhood, there are many wonderful popular restaurants, including La Scaletta and Le Mani in Pasta.Another must-see is Vatican City, home to the Vatican and its world-renowned religious and artistic treasures. In December 2025, Rome will host the Jubilee, or Holy Year — a significant Catholic Church event focused on forgiveness, reconciliation, and spiritual renewal, held only once every 25 years and drawing pilgrims from across the globe.Beyond Rome, Lazio offers a beautiful coastline and peaceful countryside, perfect for travelers seeking quieter escapes. Among its hidden gems is Ostia Antica, an ancient Roman city that once served as the bustling port of Rome, located at the mouth of the Tiber River. With its blend of legendary landmarks, culinary traditions, religious significance, and off-the-beaten-path treasures, Lazio is a captivating region waiting to be explored.Tourissimo Tip–There's a wonderful project underway to create a cycle path around the perimeter of Rome: https://www.tourissimo.travel/blog/cycling-in-rome-grab-a-bike-and-bike-the-grabAbruzzoAbruzzo, known as Italy's green region, lies in the central-eastern part of the country and boasts a stunning combination of mountains, coastline, and unspoiled nature. Along the beautiful Trabocchi Coast, visitors can admire the historic trabocchi — ingenious wooden fishing structures built by fishermen centuries ago to safely fish the Adriatic waters, many of which have now been converted into charming seaside restaurants where you can dine on fresh seafood while suspended above the waves with sunsets as your backdrop. When it comes to dining, Abruzzo currently boasts four Michelin-starred restaurants; there are three 1-star restaurants and one 3-star restaurant. Food lovers shouldn't miss Arrosticini, the region's famous grilled lamb skewers, or a glass of bold Montepulciano d'Abruzzo red wine. Outdoor enthusiasts have countless opportunities for adventure, from swimming at the Stiffe Caves and strolling the Ponte del Mare to relaxing on the beaches of Riserva Naturale Guidata Punta Aderci and hiking to the iconic Rocca Calascio. Lakeside escapes await at Lago di Scanno and Lago di Barrea, while the towering Gran Sasso d'Italia and the expansive Parco Nazionale d'Abruzzo, and Lazio e Molise offer breathtaking scenery and pristine trails. The region is home to many national parks — Abruzzo, Lazio, Molise National Park, Gran Sasso and Laga Mountains National Park, and Maiella National Park — perfect for hiking, biking, trail running, and spotting the highest peaks of the Apennine Mountain Range. Cyclists can enjoy the Bike to Coast cycle path, a 131 km (81.4 mile) route running along the Adriatic coast from Pescara to Vasto. History and architecture lovers will appreciate sites like Basilica di Santa Maria di Collemaggio, Centro Storico di Sulmona, Santo Stefano di Sessanio, Abbey of San Giovanni in Venere, and the Medieval Village of Pacentro. For a uniquely tranquil experience, visit the enchanting Gardens of Ninfa. Abruzzo is also a fabulous winter skiing destination and keeps traditions alive with events like Transumanza, the seasonal migration of livestock, primarily sheep, between the high-altitude pastures of the region. With its mountain majesty, historic villages, flavorful cuisine, and coastal charm, Abruzzo offers something unforgettable for every traveler.Tourissimo Tips:More info on the trabocchi coast: https://www.tourissimo.travel/blog/abruzzos-trabocchi-coastAbruzzo Bike to Coast is a beautiful bike path along the coast: https://www.tourissimo.travel/blog/cycling-along-abruzzos-coastMoliseOne of Italy's most untouched and lesser-known regions, Molise is famously nicknamed “the region that doesn't exist,” though it's rich in history, traditions, and natural beauty. This quiet region offers a mix of beaches and mountains, including part of the National Park of Abruzzo within the Apennines mountain range, filled with abundant wildlife, hiking trails, and winter ski opportunities. Tourissimo Tip–The Region That Doesn't Exist: https://www.tourissimo.travel/blog/the-italian-region-that-doesnt-existThe capital city, Campobasso, is home to notable sites like Monforte Castle and several Romanesque churches, while the charming coastal town of Termoli draws visitors for its beaches, trabucchi (historic fishing huts now serving fresh seafood), and local specialties like brodetto, a traditional seafood stew. Along the Molise coast in Termoli, dining at a trabucchi offers fresh catches with a side of Adriatic views. History buffs should visit the Samnite ruins in the Pietrabbondante archaeological area, the well-preserved Saepinum Archaeological Area, and landmarks like Lago di Castel San Vincenzo, the Cathedral of Saint Mary of the Purification, Monforte Castle, and the Basilica of Saint Mary of Sorrow. A must-see is the Marinelli Bell Foundry, founded in 1339. It's the oldest continuously operating bell foundry in the world, Italy's oldest family business, and the official provider of bells to the Vatican. Food lovers can sample Cavatelli, a local pasta specialty, paired with Tintilia, a rare red wine unique to Molise. The region is also home to seven one-star Michelin restaurants and several local food tours that showcase its rustic culinary traditions. While Molise's quiet charm and untouched landscapes make it a special destination, visitors should note that English is not widely spoken, making it a truly authentic Italian experience for those eager to explore one of the country's hidden gems.Southern Italy: Sun, Sea, and Ancient WondersCampania The birthplace of Neapolitan pizza, the Mediterranean Diet, and Mozzarella di Bufala, Campania is one of Italy's most vibrant and culturally rich regions. Home to the bustling regional capital Naples (Napoli), it boasts some of the country's most iconic destinations, including Pompeii, the stunning Amalfi Coast, and the tranquil Cilento Coast.Along the sparkling, deep-blue waters of the Golfo di Napoli, you'll find must-visit coastal towns like Positano, Amalfi, and Ravello, as well as the famous islands of Ischia, Capri, and the colorful Procida. Visitors can hike the breathtaking Path of the Gods, explore the hauntingly preserved ruins of Archaeological Pompeii, forever shadowed by the gray cone of Mt. Vesuvius, and savor the region's culinary gems like ultra-fresh seafood and crisp Falanghina wine.History and culture lovers shouldn't miss Sansevero Chapel Museum, San Carlo Theatre, the Catacombs of San Gennaro, and the lush Villa Cimbrone Gardens. Campania also impresses with its historic castles, including the Royal Palace of Caserta, Ovo Castle, and Castello Aragonese d'Ischia. Wine enthusiasts should head to the province of Avellino, known for producing some of the best wines in southern Italy.Tourissimo Tip–Wine is also grown inland on the Amalfi Coast, and there are some vines that are 250 years old (pre-phylloxera): https://www.tourissimo.travel/blog/old-vines-on-the-amalfi-coastNature lovers will be drawn to the Cilento, Vallo di Diano, and Alburni National Park, a UNESCO World Heritage Site celebrated for its biodiversity, dramatic landscapes, and cultural heritage, featuring ancient ruins like Paestum and Velia, the majestic Padula Charterhouse, and idyllic coastal villages.Campania is also a paradise for food lovers, home to 51 Michelin-starred restaurants, including one three-star, eight two-star, and forty-two one-star establishments. From world-famous landmarks to hidden treasures, Campania offers an irresistible blend of history, nature, food, and coastal charm.CalabriaWith its rugged coastlines, dramatic landscapes, and hidden treasures, Calabria is a must-visit region in southern Italy. Known for its bold flavors and rich culinary traditions, visitors should sample 'Nduja, a spicy, spreadable sausage paste, and the region's famous Calabrian chiles. The local cuisine embraces cucina povera, a tradition of simple, hearty dishes featuring handmade pasta made with just flour and water. Calabria offers a growing fine dining scene with six one-star Michelin restaurants. For nature lovers, Calabria is home to three stunning national parks — Sila, Aspromonte, and Pollino — ideal for hiking, wildlife spotting, and immersing in untouched landscapes. Along the coast, Capo Vaticano stands out as one of the world's most beautiful beaches, offering breathtaking views and crystal-clear waters. History buffs and castle enthusiasts can explore impressive fortresses like Castello Ruffo di Scilla, Castello Murat, Castello di Le Castella, and Castello Aragonese. Don't miss charming towns and villages such as Tropea, famous for its clifftop views and beaches, as well as Scilla, Pentedattilo, and Le Castella. With its authentic culture, stunning coastlines, flavorful cuisine, and rich history, Calabria remains one of Italy's most captivating yet underrated regions.Tourissimo Tip–Way off the beaten path, lies a  unique museum in Mammola, Calabria https://calabriastraordinaria.it/en/news/visit-to-musaba-the-sistine-chapel-of-calabriaPugliaKnown as the Maldives of Italy, Puglia is a sun-drenched region celebrated for its whitewashed hill towns, ancient olive groves, and miles of stunning coastline. With a dry Mediterranean climate and scenery that often feels more Greek than Italian, Puglia is famed for its beaches in Salento, crystal-clear waters, and charming seaside towns. One of its most iconic sights is the fairytale-like trulli houses of Alberobello, a UNESCO World Heritage Site. This region is also a food lover's paradise, offering specialties like Orecchiette pasta with turnip greens, the classic Fave e Cicoria (fava bean purée with wild chicory), and fresh seafood paired with crisp vegetables. Wine lovers can savor Primitivo, a bold local red. For fine dining, the region boasts nine one-star Michelin restaurants, blending rustic flavors with refined culinary creativity.Puglia is dotted with unique cities and towns worth exploring, including Locorotondo, Otranto, Lecce, Monopoli, Ostuni, Gallipoli, Bari, Alberobello, and Polignano a Mare. Nature and history enthusiasts will enjoy visiting extraordinary sites like the Grotte di Castellana, the dramatic Cave of Poetry, the ancient Basilica San Nicola, and the scenic Gargano Peninsula. With its thousand-year-old olive trees, Puglia is the largest olive oil producer in the world, known for its strong, spicy oils. The locals here are famously warm and welcoming, going out of their way to make visitors feel at home.Puglia's blend of natural beauty, rich tradition, and heartfelt hospitality makes it one of Italy's most captivating and underrated destinations.Tourissimo Tip–Here are some of the gems of Puglia: https://www.tourissimo.travel/blog/some-of-the-gems-of-pugliaBasilicataBasilicata, a remote yet captivating region with a population of just 500,000, offers a wealth of unique experiences despite its secluded location. Among its most intriguing destinations are the ghost town of Craco and the ancient cave city of Matera, both steeped in history and cinematic charm. Other towns worth visiting include Maratea and Palombaroa, each offering its own cultural and scenic appeal.Tourissimo Tip–Matera is magical! https://www.tourissimo.travel/blog/destination-highlight-matera-the-city-of-stonesThe region is rich in historical and religious landmarks, such as the Crypt of Original Sin with its remarkable frescoes, and the medieval Melfi Castle. Don't miss the towering Statue of Christ the Redeemer in Maratea, a striking monument that overlooks the Tyrrhenian coast.For a taste of local flavor, try Peperoni Cruschi—crispy, sun-dried peppers that are a beloved regional delicacy. Basilicata is also known for its exceptional wines, especially the bold, full-bodied reds of Aglianico del Vulture DOC, made primarily from the Aglianico grape. White wine lovers will appreciate the region's Greco di Tufo and Fiano varietals as well. Basilicata also has a total of 14 one-star Michelin restaurants. Adventurers can experience an adrenaline rush on The Angel's Flight, a giant zip line that offers stunning views and a thrilling ride through the Lucanian landscape.SicilySicily, the largest island in the Mediterranean Sea, is a world of its own, offering a diverse landscape of coastlines, mountains, and magical towns such as Cefalù, Palermo, Taormina, Catania, Noto, Agrigento, and Syracuse. Palermo serves as the cultural and diplomatic capital of the region, while Catania stands as its business hub.A volcanic island and UNESCO World Heritage Site, Sicily boasts a rich collection of cultural and natural treasures. Highlights include the awe-inspiring Valley of the Temples, the active volcano Mount Etna, the stunning Duomo di Cefalù, and the picturesque islands of Stromboli, Bella, and Ortigia. The region is also home to the renowned Baroque Triangle in the Val di Noto region of southeastern Sicily, where the eight towns of Caltagirone, Militello Val di Catania, Catania, Modica, Noto, Palazzolo Acreide, Ragusa, and Scicli have been recognized by UNESCO for their outstanding examples of late Baroque architecture.Sicily's culinary scene is just as impressive. Indulge in traditional Sicilian cannoli, filled with sheep's milk ricotta cheese and always stuffed fresh to order. Take a street food tour to savor local favorites like arancini, and don't miss sipping on a glass of Nero d'Avola, one of Sicily's most famous wines. The region is also internationally celebrated for its top-tier agriculture and winemaking.For a taste of authentic Italian charm beyond the tourist trail, explore the towns featured in I Borghi Più Belli d'Italia—Italy's list of its most beautiful hidden gems. Tourissimo Tip–This is a great tip for all 20 regions of Italy. Find out more here: https://www.tourissimo.travel/blog/the-most-beautiful-small-towns-in-italyFood lovers will be delighted to know that Sicily is also home to 23 Michelin-starred restaurants, including three two-star establishments and twenty with one star.Tourissimo Tip–If you visit Corleone, you should definitely learn about the legacy of the Mafia. We in North America tend to have a romanticized view of the mafia, but for the locals, the history is more brutal. See some photos and learn more here: https://www.tourissimo.travel/blog/letizia-battaglia-groundbreaking-photojournalist-who-fearlessly-documented-the-mafia-in-her-native-sicilySardiniaSardinia, the second-largest island in the Mediterranean after Sicily, is a rugged, rural paradise known for its natural beauty, deep-rooted traditions, and ancient history. The island is home to features like the Apennine Coast, the Adriatic Coast, and the Apennine Mountains. Most of Sardinia's population lives in the capital region of Cagliari, but much of the island remains untouched, offering visitors a glimpse into authentic Italian island life.One of Sardinia's most fascinating distinctions is that the Barbagia region is recognized as a Blue Zone—an area with an unusually high number of centenarians. This longevity is attributed to the region's healthy diet, active lifestyle, and strong sense of community. For outdoor enthusiasts, inland Sardinia offers some of the best biking and hiking experiences in all of Italy.Tourissimo Tip–What is a Blue Zone? https://www.tourissimo.travel/blog/blue-zoneThe island's coastlines are just as enticing. Costa Smeralda is often described as paradise on earth, with stunning beaches like Spiaggia di Tuerredda, Cala Goloritzé, and Spiaggia di Porto Giunco perfect for sunbathing and swimming. Don't miss the La Maddalena Archipelago National Park (Parco Nazionale dell'Arcipelago di La Maddalena), a protected area with crystal-clear waters and pristine landscapes.Charming towns such as Alghero, Bosa, and Cagliari add to the island's appeal. Many of Sardinia's towns are nestled in the mountains located in the island's center, offering a peaceful and scenic escape.Cultural and historical attractions abound. Must-see sites include the Nora Archaeological Park, Bastione di Saint Remy, Parco Archeologico Naturalistico di Santa Cristina, and the Museo Archeologico Nazionale di Cagliari. For an unforgettable natural wonder, venture into the Frecce delle grotte srl and Neptune's Grotto, stunning sea caves accessible by boat or stairs carved into cliffs.Sardinia is also home to a unique ancient civilization. Scattered across the island are over 7,000 nuraghe—megalithic stone structures built during the Nuragic Age (c. 1900–730 BC). These mysterious, tower-like buildings are the island's most iconic symbol, and some scholars believe there were once over 10,000 nuraghe structures in total.Religious architecture also impresses, with highlights like the Cattedrale di Santa Maria Assunta e Santa Cecilia, the Church of the Holy Trinity of Saccargia, and the Basilica di San Simplicio showcasing Sardinia's spiritual and artistic heritage.Sardinian cuisine reflects its mountainous geography. Surprisingly, for an island, the diet leans more toward land-based ingredients than seafood. Signature dishes include Porceddu (roast pig), Fregola (a traditional Sardinian pasta), and the adventurous Casu marzu—a sheep's milk cheese intentionally infested with live maggots and considered a local delicacy. Sardinia also holds 16 one-star Michelin restaurants.To accompany these flavors, try a glass of Cannonau red wine, known for its high polyphenol content and potential health benefits, or the refreshing Vermentino white wine, perfect for warm Mediterranean days.Tourissimo Tip–Magic Trick or Pasta Making? https://www.tourissimo.travel/blog/magic-trick-or-pasta-making From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio! 

Beppe, a native Italian, started his journey in active travel over two decades ago and, with the help of his wife Heather, co-founded Tourissimo, one of the top adventure travel companies in Italy. With years of expertise designing cycling and adventure tours across all 20 regions of Italy, Beppe and Heather have the inside scoop on the most authentic and unforgettable experiences Italy has to offer.So grab your espresso (or a glass of vino Italiano), and let's explore Italy region by region!Northern Italy: Adventure, Culture, and Alpine BeautyLombardy (Lombardia)Running along the Swiss border, Lombardy is Italy's largest and wealthiest region—a land of striking contrasts and cultural riches. Home to nearly 10 million people, Lombardy contains 12 of Italy's largest cities: Milan, Bergamo, Brescia, Como, Mantua, Pavia, Cremona, Lecco, Lodi, Monza, Sondrio, and Varese. The region blends modern sophistication with old-world charm, from the fashion capital and bustling metropolis of Milan to the serene, postcard-perfect landscapes of Lake Como.Lombardy is dotted with some of Italy's most beloved lakes, including Lake Maggiore, Lake Como, Lake Garda, Lake Iseo, Lake Idro, and many more. Picturesque villages like Bellagio offer sun-drenched escapes along Lake Como's shores, while the medieval towns of Bergamo and Mantova enchant visitors with cobblestone streets, sweeping views, and centuries of history.Culinary lovers will be spoiled for choice with Lombardy's 60 Michelin-starred restaurants—3 with three stars, 6 with two stars, and 51 with one star. Be sure to savor the region's iconic Risotto alla Milanese, a creamy saffron-infused dish that's a local staple. Wine enthusiasts won't want to miss a glass of Franciacorta, Italy's sparkling answer to Champagne.November is a wonderful time to visit, with cooler temperatures and fewer tourists. It's also the perfect season to explore Lombardy's slice of the Alps, where charming mountain towns await nestled among the peaks. For an unforgettable adventure, consider attending the 2025 Winter Olympics, which will be held in Milan-Cortina d'Ampezzo!Tourissimo Tip– If you are flying into Milan, select the correct airport because Milan has two airports! For info, check out the following Tourissimo blog: https://www.tourissimo.travel/blog/avoid-this-common-travel-mistake-know-milans-two-airportsVenetoVeneto, the birthplace of Prosecco, Polenta, and the iconic Spritz, is a region rich in charm, culture, and culinary delights. Stretching from the Italian Riviera to the Venetian Pre-Alps and the stunning Dolomites, Veneto is home to both natural beauty and historic towns. Its capital, the enchanting floating city of Venice, is world-famous for its canals, gondolas, labyrinthine streets, and undeniable romance.Each of Venice's islands offers something special: admire the colorful houses of Burano, renowned for its lace-making traditions; visit Murano, celebrated for its centuries-old glassblowing artistry; and soak up the peaceful atmosphere of Torcello. Exploring these islands by vaporetto (water bus) offers a quieter, more authentic glimpse into Venetian life. Tourissimo Tip–For a few more suggestions, check out Tourissimo's blog on the Venetian Lagoon: https://www.tourissimo.travel/blog/our-favorite-destinations-in-the-venetian-lagoonBeyond Venice, Veneto boasts a treasure trove of picturesque towns. Verona, Padua, Vicenza, and Asolo each offer their own distinct history and beauty. Visit Castelfranco Veneto for a charming escape or head to Bardolino to enjoy a boat ride on Italy's largest lake, Lago di Garda. Stroll the waterfront in Castelletto sul Garda or circle the freshwater moat of Cittadella, a red-brick medieval town full of character.In the countryside, the hills of Prosecco promise stunning vineyard views, while the medieval town of Montagnana offers a taste of the past. Nature lovers can visit the volcanic Euganean Hills in Este, and cheese lovers shouldn't miss the small town of Asiago, home to one of Italy's most famous cheeses.Veneto's culinary scene shines with 34 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 29 with one star. Indulge in local specialties like Bigoli in Salsa, a hearty Venetian pasta with anchovy sauce, and toast with a glass of Prosecco, Grappa, or the regional favorite, the Select Spritz. And don't forget—Venetians love to celebrate, so let loose and join the party!Tourissimo Tips–Another fun suggestion is Veneto Marostica, the City of Chess, where they do a living chess match with hundreds of people dressed in medieval costumes every two years: https://www.tourissimo.travel/blog/marostica-the-city-of-chessPiedmont (Piemonte)Nestled at the foot of the Alps and bordered on three sides by the Mediterranean Sea, Piedmont is one of Italy's most underrated gems. With a diverse landscape that offers adventure and beauty year-round, this region is perfect for both winter skiing and summer hiking and biking, thanks to its stunning Alpine scenery.But Piedmont isn't just about breathtaking views—it's steeped in rich history and cultural significance. As the first capital of Italy, it boasts grand palaces, remarkable art, and sacred relics like the famed Shroud of Turin. The capital city of Turin is a vibrant hub, home to Europe's largest outdoor food market and the monthly Gran Balon flea market, a haven for vintage and antique lovers.Venture beyond the city and you'll discover a region bursting with charm and flavor. Tour the Langhe Hills, a paradise for vineyard visits, and sample Bagna Cauda, a warm anchovy and garlic dip beloved by locals. Wander the lakeside town of Stresa on Lake Maggiore, or stroll the cobbled streets of Neive, where views of rolling hills and storybook cottages create an unforgettable setting. In Asti, you can witness the September medieval horse races and visit the majestic Cattedrale di Santa Maria Assunta e San Gottardo. For a true fairy-tale escape, head to Macugnaga in the valley of Monte Rosa, a perfect base for both skiing and hiking. And just outside of Turin lies the hidden gem of Lake Orta, a peaceful retreat away from the crowds.Piedmont's culinary scene is just as spectacular. With 35 Michelin-starred restaurants—2 with three stars, 3 with two stars, and 30 with one star—the region is a paradise for food lovers. Dine in Alba during white truffle season (September to January), and savor iconic regional dishes like Agnolotti del Plin and Coniglio Arrosto. Wine enthusiasts will be in heaven here—Piedmont is the land of Barolo, the "king of wines," and Barbaresco, two of Italy's most prestigious reds.Tourissimo Tips:Piedmont is home to the Slow Food movement: https://www.tourissimo.travel/blog/why-piedmont-is-renowned-for-its-slow-foodTourissimo Tip–Check out this blog for a guide to a day of eating in Turin: https://www.tourissimo.travel/blog/a-day-of-eating-in-turinTourissimo Tip–One of the Best Meals of Your Life will be at the Piazza Duomo in Alba!Emilia-RomagnaLocated in central Italy along the Adriatic coast, Emilia-Romagna is a vibrant and diverse region known for its perfect blend of “slow food” and “fast cars.” This area is considered both the culinary and automotive capital of Italy, offering rich traditions, warm hospitality, and unforgettable experiences.Food lovers will be in heaven here. Emilia-Romagna is the birthplace of iconic Italian delicacies such as Mortadella, Tortellini in Brodo, Parmigiano-Reggiano, Prosciutto di Parma, traditional Balsamic Vinegar, Lambrusco, and egg-based fresh pastas like lasagna, tortellini, and tagliatelle. A visit to Parma lets you savor authentic Parmigiano-Reggiano and world-class Prosciutto, as well as enjoy the elegant Teatro Regio opera house.The region also has a need for speed—it's home to legendary automotive brands like Ferrari, Lamborghini, and Maserati. For car enthusiasts, the Ferrari Museum in Modena is a must-see. Emilia-Romagna even has a dedicated cycling tourism office, and in summer 2023, it played host to several stages of the Tour de France, which began in nearby Florence.Beyond the food and cars, Emilia-Romagna offers a range of enchanting destinations. The capital city of Bologna is known for its Piazza Maggiore, the Two Towers, and the scenic Santuario Madonna di San Luca. In Ravenna, marvel at the dazzling, colorful mosaics and the historic San Vitale Basilica. Along the coast, vibrant seaside resorts like Cervia, Cesenatico, and Rimini create a lively, carnival-like party atmosphere from late May through September. For a more peaceful experience, explore the medieval gem of Brisighella, a lesser-known treasure full of charm.When it comes to fine dining, Emilia-Romagna doesn't disappoint. The region boasts 24 Michelin-starred restaurants, including one three-star, three two-star, and twenty one-star establishments. Visitors are often struck by the warmth and generosity of the locals—some of the most hospitable people in Italy—who express their love through exceptional food and outstanding service.Tourissimo Tips:Did you know that there is a whole other country within Emilia Romagna? https://www.tourissimo.travel/blog/san-marino-the-other-small-country-within-italyTourissimo Tip–Pietra di Bismantova was an inspiration for Dante: https://www.tourissimo.travel/blog/pietra-di-bismantova-the-inspiration-for-dantes-purgatoryTourissimo Tip–You can cross the Rubicon: https://www.tourissimo.travel/blog/crossing-the-rubiconTrentino-South TyrolNestled along Italy's northern border with Switzerland, Trentino–South Tyrol is a stunning mountainous region that blends Italian and Austrian influences, making it a top destination for nature lovers and outdoor enthusiasts. With its striking Alpine scenery, exceptional cuisine, and rich cultural duality, this region offers the best of both worlds.The South Tyrol capital, Bolzano, is renowned for having the highest quality of life in Italy, combining the clean, efficient infrastructure often associated with Germany with the flavorful food and spirited lifestyle of Italian culture.Outdoor adventurers will be captivated by the Dolomites, with their dramatic limestone peaks—ideal for hiking, skiing, and breathtaking vistas. Don't miss the Alpe di Siusi, Europe's largest Alpine meadow, which is especially stunning in spring and summer. Explore shimmering Lake Garda and uncover the region's medieval past through spectacular castles like Schloss Tirol, Castel Roncolo, and Castel d'Appiano.Tourissimo Tip–An off-the-beaten-path outdoor paradise can be found in the Alps of Trentino. Check out the Val di Sole. This is one of the areas that Beppe and Heather regularly go to on their personal vacations in Italy: https://www.tourissimo.travel/blog/the-wild-dolomitesThe culinary offerings here reflect the region's unique blend of cultures. Traditional dishes range from Bratwurst and Goulash to Italian-style pastas with hearty meats like deer. Foodies should try Speck, a savory smoked ham, perfectly paired with a glass of Gewürztraminer, a fragrant white wine native to the area. The region also produces excellent white wines and lighter reds that pair beautifully with its alpine cuisine.When it comes to fine dining, Trentino–South Tyrol excels with 33 Michelin-starred restaurants, including three three-star, five two-star, and twenty-five one-star establishments, making it one of Italy's most impressive gourmet regions.LiguriaLocated along Italy's rugged northwestern coastline, Liguria—also known as the Italian Riviera—boasts dramatic cliffs, colorful seaside villages, and incredible culinary traditions. The region is best known for the five picturesque villages of Cinque Terre, as well as the glamorous resort towns of Portofino and Santa Margherita Ligure.Tourissimo Tip– If you visit the Cinque Terre, don't forget to look up, and hike up away from the crowds to see the heroic vineyards: https://www.tourissimo.travel/blog/the-heroic-winemaking-of-the-cinque-terreBecause of the narrow, winding roads with steep drop-offs, many travelers prefer to explore the region via the local train or by public or private boat. If you're planning to hike the famous trails, be aware that entrance permits are now required due to landslides and overtourism.In the regional capital of Genoa, dive into maritime history, visit the iconic San Lorenzo Cathedral, and wander the city's old port area. Just outside Genoa, discover the secluded San Fruttuoso Abbey, accessible only by boat or footpath. In Vernazza, one of the Cinque Terre towns, visit the Doria Castle and the beautiful Santa Margherita Church.Liguria is also a celebrity hotspot, and its cuisine is just as impressive as its scenery. Known as the birthplace of pesto, the region is famous for Pesto alla Genovese, made with a special local basil. Be sure to try the region's olive oil, garlic, cheeses, and exceptional seafood, especially the anchovies. Other regional specialties include Focaccia di Recco, a cheese-filled flatbread, and lighter olive oils that perfectly complement Ligurian dishes.For fine dining, Liguria is home to seven Michelin-starred restaurants, all with one star, offering refined cuisine rooted in the region's coastal and agricultural traditions.Friuli-Venezia Giulia (Friuli)Tucked between Veneto, Austria, and Slovenia, Friuli-Venezia Giulia is a lesser-known gem that offers a unique blend of Alpine landscapes, rich cultural heritage, and coastal charm. The region features part of the Dolomites, ideal for hiking, skiing, and capturing breathtaking scenery.The capital, Trieste, is a refined port city with a fascinating blend of Italian, Austro-Hungarian, and Slavic influences. Don't miss the Miramare Castle, perched over the sea with stunning views. In Cividale del Friuli, stroll through cobbled streets and sample Frico, a savory, crispy dish made of cheese and potatoes, best enjoyed with a glass of Schioppettino, a bold red wine native to the region.For outdoor adventures and relaxation, spend a beach day at Lignano Sabbiadoro, camp in Sistiana, bike the trails around Grado, or explore the ancient Roman ruins in Aquileia, a UNESCO World Heritage Site. Be sure to visit the enormous Grotta Gigante (Giant Cave), stroll through Unity of Italy Square, and tour the Revoltella Museum for modern art.Friuli-Venezia Giulia is also home to seven Michelin-starred restaurants, including two two-star establishments and five one-star venues, reflecting the region's quiet but impressive culinary scene.Tourissimo Tip– A hotel that Heather and Beppe love in Cormons is La Subida. It's a unique, high-end, and rustic property nestled in nature that boasts a 1-Michelin star restaurant: https://www.tourissimo.travel/blog/hotels-we-love-la-subidaAosta ValleyNestled in the northwestern tip of Italy, where it borders Switzerland and France, the Aosta Valley is Italy's smallest and highest region—a true mountain paradise. This alpine jewel is renowned for its dramatic snowcapped peaks, storybook castles, and a unique blend of French and Italian culture, as both languages are spoken here.The region is home to Mont Blanc (Monte Bianco), Europe's highest peak, which straddles the borders of Italy, France, and Switzerland. While the summit lies on the French side, visitors on the Italian side can experience the Skyway Monte Bianco, a breathtaking cable car ride offering panoramic views of the Alps.Key landmarks include the striking Matterhorn, the impressive Fénis and Savoy Castles, and the Bard Fortress, one of the largest and most remarkable fortifications in the Alps. After a day in the mountains, relax in one of the region's thermal spas, and indulge in Fonduta, a rich, velvety cheese fondue perfect for chilly alpine evenings.Wine lovers should sample the region's distinctive red mountain wines, especially Enfer d'Arvier, known for its bold flavor and high-altitude character.Tourissimo Tip–A fun tradition is the Friendship Cup, a communal cup of coffee: https://www.tourissimo.travel/blog/the-friendship-cup-of-valle-daostaCentral Italy: History, Art, and Rolling HillsTuscany (Toscana)Tuscany, the heart of the Renaissance, is a captivating region of rolling hills, cypress-lined roads, vineyards, and timeless art and architecture. Located just below Italy's northern regions, it's a haven for art lovers, history buffs, and food and wine enthusiasts alike. From Chianti to Brunello di Montalcino, the region offers a wide variety of world-class wines.The regional capital, Florence, is one of Italy's most walkable and safe major cities, making it ideal for solo travelers. Admire its architectural wonders while sipping on Chianti Classico and indulging in a local favorite—Bistecca alla Fiorentina. Must-see landmarks in Florence include the Cathedral of Santa Maria del Fiore (Duomo), Ponte Vecchio, Palazzo Vecchio, the Uffizi Gallery, and the Galleria dell'Accademia, home to Michelangelo's David. For iconic views, head to Piazzale Michelangelo.Beyond Florence, explore the historic cities of Siena, Lucca, and San Gimignano, each offering its own charm. Don't miss the Leaning Tower of Pisa or the Siena Cathedral, and spend time in the picturesque public squares like Piazza del Campo, Piazza della Signoria, and Piazza del Duomo.For off-the-beaten-path adventures, discover medieval hilltop villages such as Sorano, or head to the Maremma coast for scenic beaches and bold wines. Tuscany also shines in its culinary excellence, boasting 41 Michelin-starred restaurants—including 1 three-star, 5 two-star, and 35 one-star establishments.Tourissimo Tip–3 places in Tuscany you didn't know existed: https://www.tourissimo.travel/blog/three-places-in-tuscany-you-did-not-know-existedUmbriaUmbria, often called the "Green Heart of Italy," is the country's only completely landlocked region, nestled between Tuscany, Lazio, and Le Marche. Though it lacks large cities, Umbria more than makes up for it with breathtaking natural beauty, medieval towns, and a rich culinary tradition.One of Umbria's most impressive sights is the Cascata delle Marmore (Marmore Falls)—the second tallest waterfall in Europe. Nature lovers and photographers alike will be amazed by its dramatic 165-meter drop. The region is also home to Assisi, the birthplace of St. Francis, one of Italy's most revered saints, and a major pilgrimage destination.Food lovers will delight in Umbria's hearty, earthy cuisine, featuring lentils, mushroom-based dishes, cured meats, and the prized black truffle (Tartufo Nero di Norcia). Pair these specialties with a glass of Sagrantino di Montefalco, a robust red wine unique to the region.Umbria's culinary excellence is further reflected in its four Michelin-starred restaurants: Casa Vissani, Vespasia, Ada, and Elementi. Each holds one Michelin star, offering refined takes on the region's rustic flavors.Tourissimo Tip–Norcia is definitely one of Italy's culinary gems: https://www.tourissimo.travel/blog/norcia-one-of-italys-culinary-gemsMarcheLocated in central Italy on the Adriatic side, Marche is a beautiful region with a population of 1 million people, known for its charming towns, rich history, and welcoming, hardworking culture. The region offers stunning destinations like Urbino and Ancona, along with pristine beaches such as Spiaggia della Due Sorelle, Parco Naturale Monte San Bartolo, Mezzavalle, and the Riviera del Conero, not to mention many picturesque nature reserves.Must-see landmarks include Castello di Gradara, Palazzo Ducale di Urbino, the Sanctuary of the Holy House of Loreto, Cattedrale di San Ciriaco, Tempio del Valadier, and the breathtaking underground Frasassi Caves. Marche's favorite cities and nearby towns also include Gubbio, Assisi, Perugia, Orvieto, and Cascia.For those drawn to religious history, highlights include the Papal Basilica of Saint Francis, the Sacred Convent of Saint Francis, Basilica di Santa Maria degli Angeli, and Basilica di Santa Chiara in Assisi, as well as the Basilica of Santa Rita da Cascia. History lovers should visit Rocca Paolina, Piazza IV Novembre, Fontana Maggiore, Piazza del Comune, and Grotta di Monte Cucco, while museums like Narni Sotterranea, the National Gallery, and Nobile Collegio del Cambio offer rich cultural experiences.This region is famous for its culinary tradition, especially its mastery of seafood, and is home to seven Michelin-starred restaurants — including Uliassi in Senigallia, proudly holding three Michelin stars, along with one two-star and five one-star establishments. No visit would be complete without tasting Olive all'Ascolana, fried stuffed olives that perfectly capture Marche's local flavor. All of this, combined with the region's natural beauty and warm, fun, and friendly locals, makes Marche a truly unforgettable destination in the heart of Italy.Tourissimo Tip–Ascoli Piceno, the town where the Ascoli olive is from, is beautiful, especially at night when it appears to glow: https://www.tourissimo.travel/blog/ascoli-piceno-the-italian-town-that-glows-at-nightLazioLazio, one of Italy's central regions, though often considered a southern region by Italians, is a place rich with history, iconic landmarks, and hidden gems. At its heart is the capital city of Rome, a destination overflowing with opportunities for exploration. Essential sites include the Colosseum, Trevi Fountain, Pantheon, Roman Forum, Spanish Steps, St. Peter's Basilica, the Sistine Chapel, and countless other remarkable attractions. No visit to Rome is complete without savoring its famous dishes, including Cacio e Pepe — a creamy cheese and pepper pasta — along with local favorites like Spaghetti alla Gricia, Pasta all'Amatriciana, and Pasta Carbonara, best enjoyed with a glass of crisp Frascati wine while taking in views of the Colosseum. Lazio as a whole has 107 two-star Michelin restaurants and 105 one-star restaurants. If you find yourself in the Trastevere neighborhood, there are many wonderful popular restaurants, including La Scaletta and Le Mani in Pasta.Another must-see is Vatican City, home to the Vatican and its world-renowned religious and artistic treasures. In December 2025, Rome will host the Jubilee, or Holy Year — a significant Catholic Church event focused on forgiveness, reconciliation, and spiritual renewal, held only once every 25 years and drawing pilgrims from across the globe.Beyond Rome, Lazio offers a beautiful coastline and peaceful countryside, perfect for travelers seeking quieter escapes. Among its hidden gems is Ostia Antica, an ancient Roman city that once served as the bustling port of Rome, located at the mouth of the Tiber River. With its blend of legendary landmarks, culinary traditions, religious significance, and off-the-beaten-path treasures, Lazio is a captivating region waiting to be explored.Tourissimo Tip–There's a wonderful project underway to create a cycle path around the perimeter of Rome: https://www.tourissimo.travel/blog/cycling-in-rome-grab-a-bike-and-bike-the-grabAbruzzoAbruzzo, known as Italy's green region, lies in the central-eastern part of the country and boasts a stunning combination of mountains, coastline, and unspoiled nature. Along the beautiful Trabocchi Coast, visitors can admire the historic trabocchi — ingenious wooden fishing structures built by fishermen centuries ago to safely fish the Adriatic waters, many of which have now been converted into charming seaside restaurants where you can dine on fresh seafood while suspended above the waves with sunsets as your backdrop. When it comes to dining, Abruzzo currently boasts four Michelin-starred restaurants; there are three 1-star restaurants and one 3-star restaurant. Food lovers shouldn't miss Arrosticini, the region's famous grilled lamb skewers, or a glass of bold Montepulciano d'Abruzzo red wine. Outdoor enthusiasts have countless opportunities for adventure, from swimming at the Stiffe Caves and strolling the Ponte del Mare to relaxing on the beaches of Riserva Naturale Guidata Punta Aderci and hiking to the iconic Rocca Calascio. Lakeside escapes await at Lago di Scanno and Lago di Barrea, while the towering Gran Sasso d'Italia and the expansive Parco Nazionale d'Abruzzo, and Lazio e Molise offer breathtaking scenery and pristine trails. The region is home to many national parks — Abruzzo, Lazio, Molise National Park, Gran Sasso and Laga Mountains National Park, and Maiella National Park — perfect for hiking, biking, trail running, and spotting the highest peaks of the Apennine Mountain Range. Cyclists can enjoy the Bike to Coast cycle path, a 131 km (81.4 mile) route running along the Adriatic coast from Pescara to Vasto. History and architecture lovers will appreciate sites like Basilica di Santa Maria di Collemaggio, Centro Storico di Sulmona, Santo Stefano di Sessanio, Abbey of San Giovanni in Venere, and the Medieval Village of Pacentro. For a uniquely tranquil experience, visit the enchanting Gardens of Ninfa. Abruzzo is also a fabulous winter skiing destination and keeps traditions alive with events like Transumanza, the seasonal migration of livestock, primarily sheep, between the high-altitude pastures of the region. With its mountain majesty, historic villages, flavorful cuisine, and coastal charm, Abruzzo offers something unforgettable for every traveler.Tourissimo Tips:More info on the trabocchi coast: https://www.tourissimo.travel/blog/abruzzos-trabocchi-coastAbruzzo Bike to Coast is a beautiful bike path along the coast: https://www.tourissimo.travel/blog/cycling-along-abruzzos-coastMoliseOne of Italy's most untouched and lesser-known regions, Molise is famously nicknamed “the region that doesn't exist,” though it's rich in history, traditions, and natural beauty. This quiet region offers a mix of beaches and mountains, including part of the National Park of Abruzzo within the Apennines mountain range, filled with abundant wildlife, hiking trails, and winter ski opportunities. Tourissimo Tip–The Region That Doesn't Exist: https://www.tourissimo.travel/blog/the-italian-region-that-doesnt-existThe capital city, Campobasso, is home to notable sites like Monforte Castle and several Romanesque churches, while the charming coastal town of Termoli draws visitors for its beaches, trabucchi (historic fishing huts now serving fresh seafood), and local specialties like brodetto, a traditional seafood stew. Along the Molise coast in Termoli, dining at a trabucchi offers fresh catches with a side of Adriatic views. History buffs should visit the Samnite ruins in the Pietrabbondante archaeological area, the well-preserved Saepinum Archaeological Area, and landmarks like Lago di Castel San Vincenzo, the Cathedral of Saint Mary of the Purification, Monforte Castle, and the Basilica of Saint Mary of Sorrow. A must-see is the Marinelli Bell Foundry, founded in 1339. It's the oldest continuously operating bell foundry in the world, Italy's oldest family business, and the official provider of bells to the Vatican. Food lovers can sample Cavatelli, a local pasta specialty, paired with Tintilia, a rare red wine unique to Molise. The region is also home to seven one-star Michelin restaurants and several local food tours that showcase its rustic culinary traditions. While Molise's quiet charm and untouched landscapes make it a special destination, visitors should note that English is not widely spoken, making it a truly authentic Italian experience for those eager to explore one of the country's hidden gems.Southern Italy: Sun, Sea, and Ancient WondersCampania The birthplace of Neapolitan pizza, the Mediterranean Diet, and Mozzarella di Bufala, Campania is one of Italy's most vibrant and culturally rich regions. Home to the bustling regional capital Naples (Napoli), it boasts some of the country's most iconic destinations, including Pompeii, the stunning Amalfi Coast, and the tranquil Cilento Coast.Along the sparkling, deep-blue waters of the Golfo di Napoli, you'll find must-visit coastal towns like Positano, Amalfi, and Ravello, as well as the famous islands of Ischia, Capri, and the colorful Procida. Visitors can hike the breathtaking Path of the Gods, explore the hauntingly preserved ruins of Archaeological Pompeii, forever shadowed by the gray cone of Mt. Vesuvius, and savor the region's culinary gems like ultra-fresh seafood and crisp Falanghina wine.History and culture lovers shouldn't miss Sansevero Chapel Museum, San Carlo Theatre, the Catacombs of San Gennaro, and the lush Villa Cimbrone Gardens. Campania also impresses with its historic castles, including the Royal Palace of Caserta, Ovo Castle, and Castello Aragonese d'Ischia. Wine enthusiasts should head to the province of Avellino, known for producing some of the best wines in southern Italy.Tourissimo Tip–Wine is also grown inland on the Amalfi Coast, and there are some vines that are 250 years old (pre-phylloxera): https://www.tourissimo.travel/blog/old-vines-on-the-amalfi-coastNature lovers will be drawn to the Cilento, Vallo di Diano, and Alburni National Park, a UNESCO World Heritage Site celebrated for its biodiversity, dramatic landscapes, and cultural heritage, featuring ancient ruins like Paestum and Velia, the majestic Padula Charterhouse, and idyllic coastal villages.Campania is also a paradise for food lovers, home to 51 Michelin-starred restaurants, including one three-star, eight two-star, and forty-two one-star establishments. From world-famous landmarks to hidden treasures, Campania offers an irresistible blend of history, nature, food, and coastal charm.CalabriaWith its rugged coastlines, dramatic landscapes, and hidden treasures, Calabria is a must-visit region in southern Italy. Known for its bold flavors and rich culinary traditions, visitors should sample 'Nduja, a spicy, spreadable sausage paste, and the region's famous Calabrian chiles. The local cuisine embraces cucina povera, a tradition of simple, hearty dishes featuring handmade pasta made with just flour and water. Calabria offers a growing fine dining scene with six one-star Michelin restaurants. For nature lovers, Calabria is home to three stunning national parks — Sila, Aspromonte, and Pollino — ideal for hiking, wildlife spotting, and immersing in untouched landscapes. Along the coast, Capo Vaticano stands out as one of the world's most beautiful beaches, offering breathtaking views and crystal-clear waters. History buffs and castle enthusiasts can explore impressive fortresses like Castello Ruffo di Scilla, Castello Murat, Castello di Le Castella, and Castello Aragonese. Don't miss charming towns and villages such as Tropea, famous for its clifftop views and beaches, as well as Scilla, Pentedattilo, and Le Castella. With its authentic culture, stunning coastlines, flavorful cuisine, and rich history, Calabria remains one of Italy's most captivating yet underrated regions.Tourissimo Tip–Way off the beaten path, lies a  unique museum in Mammola, Calabria https://calabriastraordinaria.it/en/news/visit-to-musaba-the-sistine-chapel-of-calabriaPugliaKnown as the Maldives of Italy, Puglia is a sun-drenched region celebrated for its whitewashed hill towns, ancient olive groves, and miles of stunning coastline. With a dry Mediterranean climate and scenery that often feels more Greek than Italian, Puglia is famed for its beaches in Salento, crystal-clear waters, and charming seaside towns. One of its most iconic sights is the fairytale-like trulli houses of Alberobello, a UNESCO World Heritage Site. This region is also a food lover's paradise, offering specialties like Orecchiette pasta with turnip greens, the classic Fave e Cicoria (fava bean purée with wild chicory), and fresh seafood paired with crisp vegetables. Wine lovers can savor Primitivo, a bold local red. For fine dining, the region boasts nine one-star Michelin restaurants, blending rustic flavors with refined culinary creativity.Puglia is dotted with unique cities and towns worth exploring, including Locorotondo, Otranto, Lecce, Monopoli, Ostuni, Gallipoli, Bari, Alberobello, and Polignano a Mare. Nature and history enthusiasts will enjoy visiting extraordinary sites like the Grotte di Castellana, the dramatic Cave of Poetry, the ancient Basilica San Nicola, and the scenic Gargano Peninsula. With its thousand-year-old olive trees, Puglia is the largest olive oil producer in the world, known for its strong, spicy oils. The locals here are famously warm and welcoming, going out of their way to make visitors feel at home.Puglia's blend of natural beauty, rich tradition, and heartfelt hospitality makes it one of Italy's most captivating and underrated destinations.Tourissimo Tip–Here are some of the gems of Puglia: https://www.tourissimo.travel/blog/some-of-the-gems-of-pugliaBasilicataBasilicata, a remote yet captivating region with a population of just 500,000, offers a wealth of unique experiences despite its secluded location. Among its most intriguing destinations are the ghost town of Craco and the ancient cave city of Matera, both steeped in history and cinematic charm. Other towns worth visiting include Maratea and Palombaroa, each offering its own cultural and scenic appeal.Tourissimo Tip–Matera is magical! https://www.tourissimo.travel/blog/destination-highlight-matera-the-city-of-stonesThe region is rich in historical and religious landmarks, such as the Crypt of Original Sin with its remarkable frescoes, and the medieval Melfi Castle. Don't miss the towering Statue of Christ the Redeemer in Maratea, a striking monument that overlooks the Tyrrhenian coast.For a taste of local flavor, try Peperoni Cruschi—crispy, sun-dried peppers that are a beloved regional delicacy. Basilicata is also known for its exceptional wines, especially the bold, full-bodied reds of Aglianico del Vulture DOC, made primarily from the Aglianico grape. White wine lovers will appreciate the region's Greco di Tufo and Fiano varietals as well. Basilicata also has a total of 14 one-star Michelin restaurants. Adventurers can experience an adrenaline rush on The Angel's Flight, a giant zip line that offers stunning views and a thrilling ride through the Lucanian landscape.SicilySicily, the largest island in the Mediterranean Sea, is a world of its own, offering a diverse landscape of coastlines, mountains, and magical towns such as Cefalù, Palermo, Taormina, Catania, Noto, Agrigento, and Syracuse. Palermo serves as the cultural and diplomatic capital of the region, while Catania stands as its business hub.A volcanic island and UNESCO World Heritage Site, Sicily boasts a rich collection of cultural and natural treasures. Highlights include the awe-inspiring Valley of the Temples, the active volcano Mount Etna, the stunning Duomo di Cefalù, and the picturesque islands of Stromboli, Bella, and Ortigia. The region is also home to the renowned Baroque Triangle in the Val di Noto region of southeastern Sicily, where the eight towns of Caltagirone, Militello Val di Catania, Catania, Modica, Noto, Palazzolo Acreide, Ragusa, and Scicli have been recognized by UNESCO for their outstanding examples of late Baroque architecture.Sicily's culinary scene is just as impressive. Indulge in traditional Sicilian cannoli, filled with sheep's milk ricotta cheese and always stuffed fresh to order. Take a street food tour to savor local favorites like arancini, and don't miss sipping on a glass of Nero d'Avola, one of Sicily's most famous wines. The region is also internationally celebrated for its top-tier agriculture and winemaking.For a taste of authentic Italian charm beyond the tourist trail, explore the towns featured in I Borghi Più Belli d'Italia—Italy's list of its most beautiful hidden gems. Tourissimo Tip–This is a great tip for all 20 regions of Italy. Find out more here: https://www.tourissimo.travel/blog/the-most-beautiful-small-towns-in-italyFood lovers will be delighted to know that Sicily is also home to 23 Michelin-starred restaurants, including three two-star establishments and twenty with one star.Tourissimo Tip–If you visit Corleone, you should definitely learn about the legacy of the Mafia. We in North America tend to have a romanticized view of the mafia, but for the locals, the history is more brutal. See some photos and learn more here: https://www.tourissimo.travel/blog/letizia-battaglia-groundbreaking-photojournalist-who-fearlessly-documented-the-mafia-in-her-native-sicilySardiniaSardinia, the second-largest island in the Mediterranean after Sicily, is a rugged, rural paradise known for its natural beauty, deep-rooted traditions, and ancient history. The island is home to features like the Apennine Coast, the Adriatic Coast, and the Apennine Mountains. Most of Sardinia's population lives in the capital region of Cagliari, but much of the island remains untouched, offering visitors a glimpse into authentic Italian island life.One of Sardinia's most fascinating distinctions is that the Barbagia region is recognized as a Blue Zone—an area with an unusually high number of centenarians. This longevity is attributed to the region's healthy diet, active lifestyle, and strong sense of community. For outdoor enthusiasts, inland Sardinia offers some of the best biking and hiking experiences in all of Italy.Tourissimo Tip–What is a Blue Zone? https://www.tourissimo.travel/blog/blue-zoneThe island's coastlines are just as enticing. Costa Smeralda is often described as paradise on earth, with stunning beaches like Spiaggia di Tuerredda, Cala Goloritzé, and Spiaggia di Porto Giunco perfect for sunbathing and swimming. Don't miss the La Maddalena Archipelago National Park (Parco Nazionale dell'Arcipelago di La Maddalena), a protected area with crystal-clear waters and pristine landscapes.Charming towns such as Alghero, Bosa, and Cagliari add to the island's appeal. Many of Sardinia's towns are nestled in the mountains located in the island's center, offering a peaceful and scenic escape.Cultural and historical attractions abound. Must-see sites include the Nora Archaeological Park, Bastione di Saint Remy, Parco Archeologico Naturalistico di Santa Cristina, and the Museo Archeologico Nazionale di Cagliari. For an unforgettable natural wonder, venture into the Frecce delle grotte srl and Neptune's Grotto, stunning sea caves accessible by boat or stairs carved into cliffs.Sardinia is also home to a unique ancient civilization. Scattered across the island are over 7,000 nuraghe—megalithic stone structures built during the Nuragic Age (c. 1900–730 BC). These mysterious, tower-like buildings are the island's most iconic symbol, and some scholars believe there were once over 10,000 nuraghe structures in total.Religious architecture also impresses, with highlights like the Cattedrale di Santa Maria Assunta e Santa Cecilia, the Church of the Holy Trinity of Saccargia, and the Basilica di San Simplicio showcasing Sardinia's spiritual and artistic heritage.Sardinian cuisine reflects its mountainous geography. Surprisingly, for an island, the diet leans more toward land-based ingredients than seafood. Signature dishes include Porceddu (roast pig), Fregola (a traditional Sardinian pasta), and the adventurous Casu marzu—a sheep's milk cheese intentionally infested with live maggots and considered a local delicacy. Sardinia also holds 16 one-star Michelin restaurants.To accompany these flavors, try a glass of Cannonau red wine, known for its high polyphenol content and potential health benefits, or the refreshing Vermentino white wine, perfect for warm Mediterranean days.Tourissimo Tip–Magic Trick or Pasta Making? https://www.tourissimo.travel/blog/magic-trick-or-pasta-making From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio!From the Alps to the Mediterranean, each Italian region is a world of its own. Want to see it all? Check out Tourissimo's amazing trip planning and Italian information at tourissimo.travel! Buon viaggio! 

Dans ce podcast, notre expert en littérature francophone Pierre nous fait découvrir deux coups de cœur “Tout le bruit de Guéliz” de Ruben Barrouk et “Les jardins de Torcello” de Claudie Gallay. Avec Aline Bavister et Elise Lines. Extrait d'une émission diffusée en octobre 2024 sur Mix 92.6. Sponsor Les Petites Etoiles Bilingual Montessori In ... Read more

Wenecja położona jest na 118 wyspach połączonych ze sobą mostami i kanałami. Najbardziej znane jest historyczne centrum, ale pozostałe wyspy oferują również mnóstwo atrakcji. Poznaliśmy Murano, wyspę znaną ze szklanych wyrobów słynnych od wieków na całym świecie. Byliśmy w Burano, która jest najbardziej kolorową wyspą w Europie. Zatrzymaliśmy się w kościele na wyspie San Giorgio Maggiore, będącym najpiękniejszą budowlą Andrei Palladio w Wenecji. Odwiedziliśmy San Michele, wyspę cmentarną, a także wyspy Mazzorbo i Torcello, małą perłę laguny. Wstąpiliśmy też do Gallerie dell'Accademia, Peggy Guggenheim Collection, Muzeum Correr i Scuola Grande dei Carmini. To obowiązkowe przystanki, gdzie można podziwiać dzieła wielkich mistrzów. Na naszej trasie znalazł się również Arsenał, z wieloma pawilonami słynnego Biennale. Gościem Jerzego Jopa była Danuta Rasała.

La romancière connait bien Venise. Elle nous y ramène dans son nouveau roman qui se lit comme une ode à la beauté des choses, à travers les parcours d'une jeune femme qui panse ses plaies dans la Cité des doges et d'un avocat qui se met en tête de faire renaître des jardins engloutis par les eaux.

In his lecture, Jonathan Pageau presents a thoughtful examination of the Last Judgment through the lens of a late-11th-century mosaic, challenging the traditional view of it as solely an end-time event. He suggests that this imagery symbolizes an ongoing process of identity formation, where every entity acts as a judge, continually evaluating its alignment with its essence. This interpretation casts the Last Judgment in a new light, with the ideal human being as the ultimate measure of this alignment. Pageau further delves into how this imagery interacts with its placement within the church, enhancing the narrative of creation and ultimate fulfillment. He draws attention to the layered symbols within the scene, such as the crucifixion and harrowing of Hades. By exploring the cosmic symbolism—Christ as the source, the sheep and goats as symbols of inclusion or exclusion, and the strategic placement of figures—Pageau encourages a view of the Last Judgment not as a daunting reckoning but as a powerful allegory for the continuous formation and evaluation of identity against a higher ideal. This perspective not only demystifies the traditional fears associated with the Last Judgment but also prompts a personal reflection on how we align with broader, universal truths.   Jonathan Pageau is a renowned artist and the host of The Symbolic World podcast. He specializes in the interpretation of symbolic patterns across various cultural and historical contexts. Learn more about Jonathan Pageau and embark on a journey into the symbolic universe by visiting his podcast at http://thesymbolicworld.com and his website at http://www.pageaucarvings.com.   Glossary of Terms   Iconography: The visual images and symbols used in a work of art or the study or interpretation of these. Byzantine Art: A style of art developed in the eastern Mediterranean, characterized by its religious themes and extensive use of icons. Resources   Ralston College  Website: https://www.ralston.ac/ YouTube: https://www.youtube.com/@RalstonCollegeSavannah X: https://twitter.com/RalstonCollege   Images The Church of Santa Maria Assunta, Torcello, Italy: The Last Judgement, Apse Mosaics Church of Sant'Apollinare Nuovo, Ravenna, Italy: 6th century Mosaic The Basilica of Saint Sabina, Rome, Italy: Wooden door panels depicting The Ascension Ascension of Christ, Rabbula Gospel Book (fol. 13v) The Monastery of Apollo at Bawit, Egypt Chapel of the Domus Galilaeae, Israel Russian the Last Judgment Icon (Novgorod version, 15th century)   Quotes   "I believe that the image of the Last Judgment is actually a way to understand how identity formation functions." - Jonathan Pageau [00:09:00]   "We have to transform people; that's real. And that is undeniable when you meet someone that is transformed." - Jonathan Pageau [00:57:00]   Chapters    00:00:00 - Introduction to the Medieval Cosmos and Jonathan Pageau  00:06:30 - The Image of the Last Judgment and Its Significance   00:13:40 - Exploring the Fractal Nature of Medieval Symbols  00:17:40 - Understanding the Last Judgment and Its Structure  00:24:40 - Iconographic Representation of Christ, the Virgin, and Saints   00:29:00 - The Right Hand and Left Hand of Christ in the Last Judgment  00:37:00 - The Hetoimasia and the Prepared Throne  00:39:20 - Depictions of Paradise and Hell in the Last Judgment  00:50:20 - The Problem of Fragmentation and the Nature of Sin  00:55:00 - From Division to Unity: The Path Forward   00:57:50 - Q&A Session: Symbolism, Imagery, Rationality, and Integration    

Theologian Matthew Emerson joins Kaitlyn to answer a surprisingly complicated question: Where did Jesus go when he died on the cross? Dr. Emerson gives us a simple answer that opens up lots of other questions: What is the “Paradise” Jesus talks about on the cross? What did Jesus do while he was there? Plus, Dr. Emerson helps us think about the theology all Christians share vs. the theological questions that can divide us. - Sponsor - Magic Spoon - Go to www.magicspoon.com/CURIOUS and use code HOLYPOST to get $5 off Picture of Torcello

Oggi andiamo a Torcello, una perla della laguna veneta. Trascrizione su www.podcastquattrostagioni.ch

In this episode of Legally Bond, Kim speaks with Bond labor and employment attorney Erin Torcello. Erin talks about the cyclical nature of labor and employment law and her leadership roles at the firm including becoming a part of Bond's Management Committee this year. 

durée : 01:35:00 - Les Nuits de France Culture - par : Albane Penaranda - Par Bronislaw Horowicz - Avec René Huyghe et Marcel Brion - Réalisation Bronislaw Horowicz

The Medicis and Florence, Luxembourg and its Freeport, London and New York with their auction houses. Successful financial centres are also successful centres for art. How are art and finance related to each other? Can art elevate the standing of financial centres? Can financial centres help artists? Can art become an asset class? The World Alliance for International Financial Centres (WAIFC) and its members will be examining this subject this year. Keiichi Aritomo, Executive Director of FinCity, Tokyo and Chair of WAIFC for 2023 and 2024 will discuss why this is an important topic for financial centres and what challenges he wishes to address with WAIFC. Adriano Picinati di Torcello, Director of Deloitte Luxembourg as a financial services practitioner has been working on the intersection between art and finance for more than 20 years and is one of the architects of Luxembourg's art and finance cluster. Dennis Layton, Senior Advisor of McKinsey & Company is launching an art investment platform, Ikon Exchange which he describes as a “stock exchange for fine art” that provides art enthusiasts with an opportunity to own art and museums with cash flow to help them continue their work. We will discuss the following questions and themes: Can art be a financial asset class? Can we expect a return? Protection of artwork and artists as an “S” in ESG Financial centres are expensive and can become inhabitable for artists. How can we balance gentrification and the creative energy artists can bring? Find our more about this event on our website: https://www.zyen.com/events/all-events/international-financial-centres-the-power-of-art/ Interested in watching our webinars live, or taking part in the production of our research? Join our community at: https://bit.ly/3sXPpb5 Speakers: Keiichi Aritomo is the Executive Director of FinCity.Tokyo, which is to continuously promote Tokyo as a leading global financial city. He is also a co-founder and Board Director of JIAM (the Consortium for Japan International Asset Management Center). Keiichi used to be a Partner at McKinsey & Company, Deloitte, and PwC, where he specialized in the financial services industry and technology strategies across North America, Europe, Southeast Asia, and Japan. He has co-authored several books, including “Single View of Customer for Financial Institutions,” published by Kinzai and Shanghai Communication University Press in Japanese and Mandarin, respectively. He earned his MBA from the University of Warwick, in the UK, and his MSc from Nagoya Institute of Technology, majoring in Urban Transportation Planning. Adriano Picinati di Torcello, Director, Management Consulting, Global Art & Finance Coordinator of Deloitte General Services. Adriano is the Art & Finance coordinator for the Deloitte group of member firms and has over 25 years of professional experience. He is the Global Art & Finance Coordinator for the Deloitte network. Consultant for the Finance, Art business and Cultural sectors, he is in charge of Art & Finance at Deloitte Luxembourg, an initiative he has been coordinating since its beginning. Deeply involved in creating awareness of art and finance, Adriano has initiated the international Deloitte Art & Finance Conference, which has become the annual benchmark event in the field. He is the co-author of the Deloitte and ArtTactic Art & Finance report. Being the spokesman of the Art & Finance initiative within Deloitte, he regularly speaks at international conferences. Dennis Layton is a Senior Advisor to McKinsey. His work is focused on large scale Organization Transformation projects across the Financial Services, High Tech, Telco, Defense, Health Care and Private Equity Industries. Dennis has been a senior global leader at Oliver Wyman, EY and McKinsey and Company.

Discover the hidden gems of Venice, Italy in this captivating episode of "The Pocket Explorer." Your local guide to Venice's rich history, stunning architecture, and vibrant culture. Wander off the beaten path through lesser-known neighborhoods like Cannaregio, Castello, and Dorsoduro. Marvel at Byzantine masterpieces in St. Mark's Basilica, delight in authentic cicchetti at a traditional bacaro, and immerse yourself in the city's lively festivals. Get insider tips on navigating Venice's waterways, finding affordable accommodations, and respecting local customs. Plus, explore nearby islands Murano, Burano, and Torcello for a truly authentic Venetian experience. Don't miss this enchanting journey through the City of Canals!

Ken Landau talks with attorney Trevor M. Torcello of the law firm of Gross Shuman, discusses how COVID will impact, contracts, real estate matters and the future of law firmsand their employees.

La maggior parte delle città italiane ha origine nell'antichità, eppure ci sono città italiane che sono nate nel medioevo, o oltre: Latina nel XX secolo, Alessandria, l'Aquila, Ferrara. Eppure nessuna di queste città è mai arrivata a giocare un ruolo politico rilevante nella penisola. Solo una città medievale è diventata una delle più grandi metropoli d'Italia e d'Europa, costruendo un piccolo impero mediterraneo: Venezia. Una città unica, fatta d'acqua, legno e mattoni. La storia della sua origine è altrettanto originale.---Foto: si ringrazia Luca Troian per la foto dei "casoni" lagunari e per la consulenza! ---Intro: ringrazio Riccardo Santato per la bella intruduzione veneziana, e per aver realizzato anche una nuova musica dedicata a Venezia, anzi alla prima Venetia marittima del podcast!---Ringrazio Valerio e Antonio Raucci, ottimi attori come sempre, assieme a Riccardo! ---Ti piace il podcast? Sostienilo, accedendo all'episodio premium, al canale su telegram, alla citazione nel podcast, alle première degli episodi e molto altro ancora:https://www.patreon.com/italiastoria o con una donazione su https://it.tipeee.com/storia-ditalia o https://italiastoria.com/---►Informazioni sul mio libro "Per un pugno di barbari":https://italiastoria.com/libro/►Trascrizioni episodi, mappe, recensioni, genealogie:https://italiastoria.com/►FacebookPagina: https://www.facebook.com/italiastoriaGruppo: https://www.facebook.com/groups/italiastoria►Instagramhttps://www.instagram.com/italiastoria/►Twitterhttps://twitter.com/ItaliaStoria►YouTube:https://www.youtube.com/channel/UCzPIENUr6-S0UMJzREn9U5Q►Canale Discord:https://discord.gg/cyjbMJe3Qk►Contattami per commenti, idee e proposte di collaborazione: info@italiastoria.com---Musiche di Riccardo Santatohttps://www.youtube.com/user/sanric77---Livello Dante Alighieri: Musu Meci, Massimiliano Pastore, Manuel Marchio, Mauro, Marco il Nero, Massimo CiampiconiLivello Leonardo da Vinci: Paolo, David l'apostata, Massimo, Pablo, Simone, Frazemo, Arianna, Jacopo, Jacopo F., Riccardo, Enrico, Alberto, Davide, Andrea, Federico, Bruno, Settimio, Giovanni, Cesare, Jerome, Diego, Francesco, Alanchik, Flavio Ruggeri Fo, Edoardo Vaquer, Stefano Po, Luca Casali, Nicol Bagnasco, Carlotta lo dico, Mariateresa, John Ellis, Nicol Bagnasco, Lorenzo Fanelli, Claudio Capozzi, Norman Storello, Manuel Fiorini, Fasdev, Marko Pigrolo.Livello Galileo Galilei: Davide, Francesco, Jacopo Toso, Riccardo, Stefano, Roger, Anna, Pierangelo, Luigi, Antonio, Giulia, Ezra, Andrea, Paola, Daniele, Mariano, Francesca, Gabriella, Alessio, Giovanni, Alessandro, Valerio, Angelo, Alberto, Viviana, Riccardo, Giorgio, Francesco G., Francesco B., Emanuele, Giacomo, Francesco M, Giacomo, Martina, Yuri, Lorenzo, Jamie, Gianluca, Danilo, Echtelion, Matteo, Valerio P., Guglielmo, Michele, Massimo, Tommaso J, e Francesco C., Stefano, Giulio S., Davide P., Elisabetta C., Don Fabrizio, Massimo S., Luca F, Luca Mottadelli, Dario Pirola, Venus Schiavonia, Annalaura Benincasa, Marcus Walker, Michael Kain, Nicola De Gasperi, Pietro Sancassani, Andrea Silimbani, Anna, Marco Modugno, Danilo Rinaldi, Luca Breccia, Paola Campi, Francesco Conti, Stefano Soardo. Grazie anche a tutti i miei sostenitori al livello Marco Polo!---Musiche di Riccardo Santato

We continue talking to Los Angeles based John Torcello about modern accordions, creative ways forward for the instrument, playing with orchestras and conductors like Esa-Pekka Salonen, Gustavo Dudamel and others. John talks about the company he founded with his borther and resuming his career as a professional accordionist. You will also hear the background story to the SoundSketches, which you hear throughout parts 1 and 2. We are also discussing the future of the instrument and more. Be sure to check out his recordings on Amazon. If you'd like to know more about John, feel free to contact him on Facebook. The podcast celebrated its first anniversary and as a sign of gratitude to you dear listeners, here is a list of 17 income streams for (classical) musicians, which I compiled to help navigate young musicians in the professional music world. Check out the new series of links at https://linktr.ee/everything_accordion_podcast where you will find links to support the podcast, send in voice messages, listener requests and the different platforms where you can find the podcast. If you liked this episode and would like to support the podcast become a supporter on Patreon at https://www.patreon.com/ghenadierotariaccordion. It helps me stay motivated and create new podcast episodes every two weeks, bringing great guests on the show! For more information about me click here: www.ghenadierotari.com --- Send in a voice message: https://anchor.fm/everything-accordion/message

It was a pleasure to talk to the first North American guest on the podcast! Los Angeles based John Torcello is a musician, entrepreneur and a pioneer in the technology and recording field. In the first part of the episode we talked about his beginnings as an accordionist, his studies, a different perspective on competitions, the music world in LA and Hollywood in the 1970's and early 1980's, the choice of putting the concert career on pause, doing music together with other instrumentalists and much more. Be sure to check out his recordings on Amazon. If you'd like to know more about John, feel free to contact him on Facebook. The podcast celebrated its first anniversary and as a sign of gratitude to you dear listeners, here is a list of 17 income streams for (classical) musicians, which I compiled to help navigate young musicians in the professional music world. Check out the new series of links at https://linktr.ee/everything_accordion_podcast where you will find links to support the podcast, send in voice messages, listener requests and the different platforms where you can find the podcast. If you liked this episode and would like to support the podcast become a supporter on Patreon at https://www.patreon.com/ghenadierotariaccordion. It helps me stay motivated and create new podcast episodes every two weeks, bringing great guests on the show! For more information about me click here: www.ghenadierotari.com --- Send in a voice message: https://anchor.fm/everything-accordion/message

Join Rob as he has a wonderful conversation with Sergio Dondoli winner of multiple awards for creating some of the most outstanding flavors ever created for Gelato. They talk about how he became so well known after multiple visits from Tony Blair and how he creates such beautiful mixes of flavors often using ingredients found in Tuscany like Rosemary and Lavender.  Sergio also recounts to Rob the history of the beautiful town of San Gimignano and its towers and why saffron is such an important ingredient in his world famous flavor: Crema di Santafina di San Gimignano. Most importantly, he gives the most thorough answer to why Gelato should never be considered ice cream and how one can easily tell what is the difference. #Gelato #Gelataio #Dondoli #GelatoDondoli #SanGimignano #Tuscany #Italy #NotIceCream #Saffron #CremadiSantafina #Travel #Taste #Dessert #Food #LoveofGelato #Wine #Tasting #Tuscany #Travel #TETours #TEDestinations2 #TEDestinations #Travel #Walkingtours #ThroughEternity #ThroughEternitytours #Sightseeing #Italy #Lovetotravel #Excursions #CaranddriverBe sure to check out the TE Destinations 2 Video that is connected to this podcast:San Gimignano & Tuscany: Taste the Wine, Gelato, & Experience the Land | TE Destinations2 https://bit.ly/3IgRAydE34: Valter and our day in the Tuscan countryside in the Chianti region sipping wine and eating amazing gelato!https://bit.ly/3v7o1eGBe sure to subscribe and click the bell to be notified with new videos!https://bit.ly/34Pkp6rA Day in Florence: an Immersive Experiencehttps://bit.ly/3gZYwnnMore related videos from our TE Destinations 2 series  you might be interested in:TE Destinations Venice in a Day: https://youtu.be/wd19-QFmG4ATE Destinations: Venetian Islands! Murano, Burano, and Torcello: https://youtu.be/XggexgNr2TUPadua: Boring Art or Stunning Beauty? | TE Destinations 2: https://youtu.be/VhvRS7LdVugVerona: Drama and Music in the Streets | TE Destinations 2https://bit.ly/3542YPNRegatta in Venice with Giovanna: https://youtu.be/r8qVwBMcnIkSaint Mark's Basilica Night Tour: Exclusive Visit: https://bit.ly/3sQnZVIBest of Padua tour with the Scrovegni Chapel: https://bit.ly/3GWAzIiMurano, Burano & Torcello Islands Tour with visit to Venice: https://bit.ly/3sMKz1IVenice in a Day Tour - https://bit.ly/3uTCNFXVenice Art Tour: The Colors of the Floating City -  https://bit.ly/3JuApt2Other podcasts about Florence and the Tuscany RegionE31: Fernanda and Siena, the tuscan city of magnificent color and the famous Paliohttps://bit.ly/3s2mmoGE25: Costanza and the most amazing museum of Florence that no one really knows about! https://bit.ly/3p0isuGE24: Fabulous Emily discusses with Rob all about Michelangelo and his statue Davidhttps://bit.ly/3Hh3vehWant to take a perfect trip? Follow us on other platforms:Website - https://www.througheternity.comInstagram - http://bit.ly/teinstaFacebook - http://bit.ly/tetfbPodcast - https://tetalks.buzzsprout.comBlogs - https://www.througheternity.com/en/blogSubscribe to our newsletter on our website for new content!

Have you ever taken a trip to Padova? Do you know about the story of Saint Anthony and one of the most amazing churches in the world? Join local official guide and native Serena as she shares her passion for this very special city with Rob on this podcast. They go over the video of the Through Eternity TE Destinations series 2 on youtube where Rob shares how excited he is to get to see Padova for the very first time. Listen in and join them as the do stroll through the history of the city from its foundations to the magnificent fresco cycles and the great specialty of mint coffee. All this and so much more. #Padova #Padua #Travel #Podcast #TETours #TEDestinations #ThroughEternityTours #Travel #History #MintCoffee #Veneto #Italy #NorhternItaly #Lovetotravel #Traveltobeinspired Be sure to watch  our special video to accompany this podcast where Rob is sees and experiences all the places we cover in this wonderful podcast: TE Destinations: Padua, Italyhttps://www.youtube.com/watch?v=VhvRS7LdVugBe sure to subscribe to our youtube channel and click the bell to be notified with new videos!https://www.youtube.com/channel/UCAJz...Best of Padua tour with the Scrovegni Chapelhttps://www.througheternity.com/en/venice-tours/best-of-padua-tour-scrovegni-chapel.html__________________________________________________More related videos about Venice and the Veneto region  you might be interested in:TE Destinations Venice in a Day:https://www.youtube.com/watch?v=wd19-...TE Destinations: Venetian Islands! Murano, Burano, and Torcello: https://www.youtube.com/watch?v=XggexgNr2TURegatta in Venice with Giovanna: https://www.youtube.com/watch?v=r8qVw...Saint Mark's Basilica Night Tour: Exclusive Visithttps://www.througheternity.com/en/venice-tours/saint-marks-basilica-night-tour-venice.htmlMurano, Burano & Torcello Islands Tour with visit to Venice:https://www.througheternity.com/en/ve...Venice in a Day Tour - https://www.througheternity.com/en/ve...Venice Art Tour: The Colors of the Floating City - https://www.througheternity.com/en/ve...Other podcasts about Venice and the Veneto Region - E33: Isabella and the foods, wines and cocktails of Venice and the Veneto region: https://www.buzzsprout.com/1178078/ep...E28: Daniela and the spectacular Palladio Villas in the hinterland of Venice: https://www.buzzsprout.com/1178078/ep...E27: Beatrice and the most amazing basilica of Saint Mark in Venice! https://www.buzzsprout.com/1178078/ep...Want to take a perfect trip? Follow us on other platforms:Website - https://www.througheternity.comInstagram - http://bit.ly/teinstaFacebook - http://bit.ly/tetfbPodcast - https://tetalks.buzzsprout.comBlogs - https://www.througheternity.com/en/blogSubscribe to our newsletter on our website for new content!

Have a cup of coffee or glass of wine, sit down relax and listen in to a fascinating conversation between local Venetian guide Isabella and Rob talking about taking a day trip to visit the islands near Venice. To accompany the TE Destinations 2 video about the Venetian islands, they talk about why these places are so interesting from the monopoly and wealth of the great industry of glass in Morano, to the lace making and rainbow colored houses of Burano going to the ancient past to where the population of the lagoon islands started even before Venice on the island of Torcello. It will certainly give you a different outlook on visiting these areas and will help you get a more in depth look and understanding of why Venice and these islands are so special.#podcast #venice #sightseeing #relax #islands #lagoonofvenice #walkingtours #privatetours #visitmurano #visitburano #visittorcello #torcello #murano #burano #lagoon #boattrip #vaporetto #travel #traveltobeinspired #TEtours #througheternitytours #TEDestinationsBe sure to listen to our special podcast with Venetian Guide Giovanna talking about all the places seen in this video: https://www.buzzsprout.com/1178078/ep...Be sure to subscribe and click the bell to be notified with new videos!https://www.youtube.com/channel/UCAJz...__________________________________________________Some tours and related free content about Venice's neighborhoods you might be interested in:TE Destinations Venice in a Day:https://www.youtube.com/watch?v=wd19-QFmG4ARegatta in Venice with Giovanna: https://www.youtube.com/watch?v=r8qVwBMcnIk&list=PLsrpnXvXPmugF3_2NPjlT_AeBFYXMqOBl&index=22Venice in a Day Tour - https://www.througheternity.com/en/ve...Venice Art Tour: The Colors of the Floating City - https://www.througheternity.com/en/ve...Other podcasts about Venice - E33: Isabella and the foods, wines and cocktails of Venice and the Veneto region: https://www.buzzsprout.com/1178078/ep...E28: Daniela and the spectacular Palladio Villas in the hinterland of Venice:

Our guest this week is Trevor Torcello, Partner of Gross Shuman P.C. covering legal entities and contracts for small businesses.www.gross-shuman.comHosted by Tamara MacDuff (pickle#1) and Sid Ragona (pickle#2) of Re-Thinking Business: Success Sauce & Two Pickles. Greater Rochester SCORE's weekly podcast.

La lagune de Venise compte de nombreuses îles. Les plus connues sont Murano, Burano et Torcello. Cette dernière est aujourdʹhui un îlot déserté. Histoire des lieux avec Elisabeth Crouzet-Pavan, historienne, Professeur d'histoire du Moyen Âge à lʹUniversité de Paris-Sorbonne et auteure du livre " La mort lente de Torcello, histoire dʹune cité disparue " éditions Albin Michel.

 Parce que chaque semaine qui commence est un nouveau départ, j'avais envie de vous lire une histoire. Alors je vous propose le bijou comme un bisou du dimanche soir. Il était une fois les lions de la Sérénissime et Chanel Tout commence avec une prophétie, celle d'Ezéchiel : « le ciel s'ouvrit et je fus témoin de visions divines…Au centre, je discernais quelque chose qui ressemblait à quatre êtres vivants ». Ces 4 figures des quatre vivants sont appelées Tétramorphe et avant la Bible et la description de l'Apocalypse, elles existaient déjà en Egypte, à Babylone et en Mésopotamie mais on ne va pas chipoter la vision d'un prophète. Toujours est-il qu'au IIe siècle, saint Irénée identifie ces quatre vivants aux évangélistes Mathieu, Marc, Luc et Jean. Et comme le tétramorphe est également un symbole de l'humain, l'association de ces mythes fait que  : · l'aigle, symbole de l'âme est attribué à Saint Jean. · le taureau, symbole du corps et des forces est attribué à Saint Luc, · l'ange qui symbolise l'esprit, et les pensées est attribué à Saint Matthieu, · et le lion symbole du cœur et des passions est attribué à Saint Marc. Saint Marc, le lion Le lion qui symbolise saint Marc, n'est bien entendu pas un lion ordinaire, il est ailé pour signifier l'élévation spirituelle et surmonté d'une auréole qui montre sa sainteté. L'assimilation du lion à Saint Marc est renforcée par l'un des premiers versets de son évangile qui évoque le désert d'où retentissent justement les rugissements du lion. Avant d'être saint, Marc serait né, trois ans après Jésus, à Cyrène dans la Libye actuelle qui était à l'époque romaine. Son nom d'origine serait Jean et Marc son surnom romain. Il était l'intendant des noces de Cana où Jésus a réalisé son premier miracle. Puis il accompagne Pierre à Babylone, suit Barnabé et Paul à Chypre avant de retourner à Rome avec Pierre. Enfin, il quitte l'Italie pour l'Egypte où il fonde l'Eglise d'Alexandrie et y meurt en martyr le 25 avril 68 ou 75. Il est enterré dans une petite chapelle de Bucoles en Égypte. La légende raconte qu'au cours de ses voyages quand il aborde, ou fait naufrage suivant les textes, dans la lagune de Venise, un ange lui apparait et lui déclare : « Pax tibi Marce, evangelista meus. Hic requiescet corpus tuum. », ce qui veut dire « Que la paix soit avec toi, Marc, mon évangéliste. Ici, ton corps va reposer ». Venise la Sérénissime Venise aurait été fondée le 25 mars 421 par des réfugiés des hordes Hunniques ou bien en 568 par des réfugiés des invasions Lombardes. En bref au VIe siècle, elle appartient à l'empire byzantin et s'autonomise avec le 1er doge Paolo Lucio élu en 697 ce qui met fin à la souveraineté de Ravenne. Puis elle annexe le Nord de l'Italie, l'Istrie, la Dalmatie, les bouches de Cattaro, l'Albanie vénitienne, les Iles Ioniennes, la Crète, l'Eubée, Chypre et quelques autres îles grecques. Quand elle n'est pas en guerre, Venise développe l'exploitation du sel, surtout commerce et se taille une place incontournable dans les échanges économiques entre l'occident et l'orient méditerranéen, byzantin ou musulman. Venise est devenue une thalassocratie, c'est-à-dire une puissance politique fondée principalement sur la domination de la mer. On la nomme Sérénissime car le titre « République Sérénissime » désigne la souveraineté de la république. Là dessus en 826, le 11e doge de Venise, Giustiniano Participazio, trouve que saint Théodore, patron de la ville n'est plus à la hauteur de ses ambitions et ne peut rivaliser avec Rome et son saint patron l'apôtre Pierre. Il veut lui aussi un apôtre comme Saint patron. Alors il envoie 2 marchands vénitiens Bon da Malamocco et Rustico da Torcello dérober les reliques de saint Marc en Egypte. Pour accentuer le rocambolesque, la légende voudrait que ces marchands-mercenaires d'un nouveau genre auraient mis les restes de saint Claudien à la place de ceux de saint Marc dans la chapelle de Bucoles et transporter les reliques de Marc dans des paniers sous des feuilles de chou et de la viande de porc pour tromper les autorités portuaires musulmanes.  C'est donc le 31 janvier 828 que le doge reçoit les restes de Marc entreprend aussitôt la construction de la Basilique saint Marc sur l'emplacement de la chapelle privée du palais des Doges de 829 à 832. Cette construction disparaitra dans un incendie en 976, à la suite de la révolte des Vénitiens contre le 22e doge Pietro IV Candiano. Elle sera reconstruite vers 1060 ou 1063 par le 30e doge Domenico Contarini mais les reliques sont alors perdues ! Heureusement elles sont miraculeusement retrouvées le 25 juin 1094 et placées dans un sarcophage dans la crypte de la nouvelle basilique puis sous le maître-autel au XIXe siècle et le 25 juin devient un jour de fête nommé « Inventio Sancti Marci ». Bien sûr les coptes réclament le retour de Saint Marc, alors pour apaiser les relations internationales, le pape Paul VI décidera en 1968 de restituer les reliques à l'Egypte. Mais il s'agirait d'une relique de contact c'est-à-dire d'une étoffe qui a été mise en contact avec la tombe du saint qui est aujourd'hui sous l'autel de la cathédrale Saint Marc du Caire alors que les reliques de Marc seraient restées à Venise confirmant ainsi la déclaration de l'ange à Marc.  Les Lions de la Sérénissime L'arrivée du Saint permet à l'Etat de Venise d'affirmer une puissance politique face à Rome et elle s'empresse de l'affirmer en se servant de son symbole, le lion.  Le drapeau de Venise rouge et jaune représente ainsi le lion de Saint marc avec sur son côté 6 franges qui représentent les 6 quartiers historiques de Venise. Le Lion tient un livre où est inscrit la fameuse déclaration de l'ange « Pax tibi Marce, evangelista meus. Hic requiescet corpus tuum » et brandi une épée.  Les représentations évoluent au cours du temps : le livre est fermé en période de guerre ou représente le savoir en période de paix et est donc ouvert, quelque fois le lion brandit l'épée de guerre ou tient l'épée de justice. En tout cas le lion ailé a pris une signification religieuse et politique de puissance et de majesté. A l'entrée symbolique de la ville, les deux colonnes de la Piazzetta sont surmontées des statues du lion de saint Marc et de saint Theodore. Et le lion se retrouve ainsi à de nombreux endroits de la ville. En 1516, le peintre Carpaccio représente le puissant lion ailé à demi sur l'eau et sur la terre ferme pour symboliser la domination de la Venise sur ces 2 éléments. Ses ailes protègent les navires marchands qui sortent de l'Arsenal pour conquérir le monde. Sa tête, auréolée, est à la hauteur de la Piazza et du Palais des Doges c'est-à-dire à celle des symboles de la puissance de Venise. Et bien sûr il tient le livre où la déclaration de l'ange justifie à la fois sa présence et le comportement de l'Etat.  Le Lion symbolise tellement la sérénissime que Napoléon Ier s'en empare.  En effet, à partir du XVe siècle, les routes commerciales inventées par Christophe Colomb ou Vasco de Gama ne passent pas par Venise, puis au XVIe la montée en puissance de l'Espagne, la France, et l'empire turc l'affaiblisse. Elle ne sera plus jamais le plus grand port européen. Et à la fin de sa campagne d'Italie, le 12 mai 1797, Napoléon Bonaparte envahit Venise et ordonne la destruction de nombreux lions de saint Marc en même temps qu'il met fin à 1000 ans d'indépendance.  Plus fort encore, il rapporte à Paris les chevaux et le lion de la basilique saint Marc. Le quadrige trônera au sommet du Carrousel du Louvre, lors de son inauguration en 1809 et le lion sera planté au milieu de l'esplanade des invalides dans la fontaine située au carrefour de la rue Saint Dominique. Dès la chute de l'empereur, Venise réclamera ses précieux symboles qui lui seront restitués en 1815. Aujourd'hui c'est encore le symbole du lion, d'or, s'il vous plait, qui récompense le meilleur film attribué au cours de la Mostra de Venise depuis 1949. Gabrielle Chanel à Venise. C'est en 1920 que Gabrielle Chanel découvre Venise. Elle ne se remet pas de la mort de Boy Capel, survenu le 22 décembre 1919. Il était le conseiller secret de Clémenceau et l'éminence grise du gouvernement anglais en matière d'achats de guerre pendant la 1er guerre mondiale, un homme d'affaire confirmé et grand amateur de polo mais il était surtout son grand amour, celui qui lui avait donner les moyens et donc l'autonomie de construire sa vie. Tout cela anéantit par un stupide et tragique accident de voiture. Ce sont ses amis, Misia et José-Maria Sert qui finissent par la décider à les accompagner dans leur pèlerinage estival à la Cité des Doges. Très cultivés, ils l'initient à la beauté vénitienne. Elle dira « Il savait tout.... Les itinéraires d'Antonello de Messine, la vie des Saints, ce que Dürer avait gravé à quatorze ans, (…) quels vernis employait Annibal Carrache… » et au fil des visites, la beauté légendaire de la ville opère comme un baume qui calme sa douleur. José-Maria Sert lui montre la « Pala d'Oro», le retable vénéto-gothique, œuvre majeure d'émaux byzantins ornés de 1927 pierres précieuses de la basilique saint Marc. Elle est subjuguée et ce style byzantin accompagnera désormais son inspiration. Et puis la Venise de 1920 est gaie, ce sont les débuts des bains de mer, et d'une jeunesse qui veut vivre et s'enivrent de cocktails et de soirées. Gabrielle n'oubliera jamais Venise et Chanel perpétuera cet hommage en contribuant en 2015 à la restauration complète du célèbre Lion de saint Marc au frontispice de la basilique. Le lion et Gabrielle Chanel Car pour Gabrielle Chanel, née le 19 août 1883, le lion est bien plus que son signe astral, le cinquième du zodiaque. C'est un emblème. Elle croit en son pouvoir puissant et rassurant. Elle dit : « Je suis Lion et comme lui je sors mes griffes pour éviter qu'on me fasse mal mais croyez- moi, je souffre plus de griffer que d'être griffée ». Comme elle, ils sont : audacieux, instinctif, fougueux, solaire. Alors tous ces lions présents dans Venise lui semble bien plus qu'une coïncidence, une concordance. Dès lors le lion devient son porte bonheur. Elle les collectionne dans son appartement de la rue Cambon. Elle en fait graver sur les boutons de ses célébrissimes tailleurs ou sur les fermoirs des sacs à main. Et elle en choisira même 5, en marbre, pour veiller sur sa tombe. · Alors en 2011, le défilé haute couture inspiré par Karl Lagerfeld se déroulera au Grand Palais sous un gigantesque animal talisman de 25 mètres de haut. · Alors en 2012 pour fêter les 80 ans de la première collection de Haute joaillerie de 1932, le lion Majestueux apparait pour la première fois.  · Alors en 2013, la collection entière est placée « Sous le Signe du Lion » et les 58 pièces de haute joaillerie seront dévoilée à la Scuola Grande della Misericordia à Venise avant d'être présentée à Paris au mois de Juillet. Et depuis chaque collection haute joaillerie de Chanel comporte des lions : Lion Chanel, Pépite, Vénitien, Arty, ou Lion Impérial. Olivier Polge, le parfumeur maison en a même fait un parfum oriental, un floral-aldéhydé où effleure la bergamote et le citron, réchauffés par un cœur de ciste et d'ambre et au sillage de bois de santal, musc, vanille de Madagascar et de patchouli. Et cette année la collection haute joaillerie, présentée par le Directeur du Studio de Création de Joaillerie, Patrice Leguéreau, s'appelle « Escale à Venise ». Un hommage à la Sérénissime bien sûr, une invitation à tous ces voyages que l'on rêve de faire et qui comportent bien sûr des lions. Parmi les 70 pièces de la collection, le Lion emblématique montre un trait graphique souligné par le blanc des diamants et du platine qui encadre un animal en majesté, éclatant de saphirs et d'or jaunes. C'est un lion Moleca, c'est-à-dire positionné frontalement avec les ailes déployées comme un éventail ou comme les ailes du lion de saint Marc.  La gamme Lion Secret montre le lion Rampant c'est-à-dire de profil et debout sur les pattes postérieures avec les pattes antérieures. Sur le collier et le bracelet, il est positionné de dos, et de part et d'autres d'un camélia placé comme un blason. Cette fois si le tracé du fauve est épuré, on ressent bien l'influence baroque qui est soulignée par ce duo de fauves comme un bas-relief. Il y a une version monochrome tout en or blanc et diamants qui impose une présence proprement royale. D'autant que le diamant poire amovible et suspendu au collier resplendit de ses quelques 15,55 carats. Sur le bracelet, ce sont des mailles souples de diamants qui encadrent languissamment les symboles de Chanel comme la lagune s'unit à Venise. Il existe une version colorée. Les lions solaires sont alors en saphir et or jaune et sont bordés de perles de spinelles rouges et de lapis lazuli en sautoir, en bracelet et pendant d'oreille. Hommage au rouge du drapeau de Venise et au bleu profond de son ciel étoilé représenté sur la basilique Saint Marc derrière le Lion. Comme le saphir, bleu intense, qui rugit au cœur de la bague Lion secret. D'ailleurs pour incarner ce ciel, la parure Constellation Astrale est une mosaïque de lapis-lazuli et d'étoiles de saphirs jaunes. Le saphir central du collier éclaire de ses 4,47 carats de rayons dorés et celui de la bague brille de 4,25 carats. Enfin, dans le Lion Céleste, la position du fauve est dite Andante c'est-à-dire que le corps entier du lion est vu de profil. Ces lions resplendissement de la pureté minérale du diamant monochrome.   Une collection de haute joaillerie dont la majesté rugit en arpège chez Chanel comme un adagio souple et félin, un mordant de la Sérénissime qui vous pourrez admirer rue de la Paix, le temps que l'écrin de la place Vendôme se refasse une beauté. Ainsi se termine cette histoire des Lions de la Sérénissime de Chanel.  Je suis Anne Desmarest de Jotemps et je donne une voix aux bijoux. Chaque dimanche j'émets en alternance sur un podcast différent. Dans le podcast « Il était une fois le bijou » j'explore une thématique en saison courte. Et justement la semaine prochaine la nouvelle saison appelée Diamant forever recevra Alix Gicquel, qui a créé Diam Concept, le laboratoire français qui fait pousser des diamants. La semaine suivante ce sera Caterina Murino, l'actrice ex James Bond girl qui nous racontera dans le podcast Brillante comment elle est devenue joaillière pour faire reconnaitre les bijoux sardes et également son engagement humanitaire. Pour ne manquez aucun de nos rendez-vous du dimanche autour du bijou, abonnez à chacun de ces 3 podcasts « Il était une fois le bijou », « le bijou comme un bisou » et « Brillante » sur votre plate-forme d'écoute préférée ou sur YouTube et encouragez- moi en mettant des commentaires, c'est ce qui permet de référencer les podcasts ! Si vous êtes sur Apple podcast mettez plein d'étoiles et partagez, sans modération. ! A bientôt pour un prochain bijou, un nouveau bisou du dimanche soir. Site Twitter Facebook Instagram LinkedIn Musique : Allan Deschamp, 0 le Sign

Giorgio Enrico Bena"Pagine in viaggio. Sull'isola"Neos Edizionihttp://www.neosedizioni.it/A cura di Giorgio Enrico BenaRacconti di: Germana Buffetti, Paolo Calvino, Paolo Camera, Ottavio Davini, Berenice D'Este, Fernanda De Giorgi, Giorgio Enrico Bena, Carlotta Graffigna, Giorgio Macor, Riccardo Marchina, Ferruccio Nano, Giampiero Pani, Manuela Ravecca, Laura Remondino, Franca Rizzi Martini, Caterina Schiavon, Roberto Taberna, Raffaele Tomasulo, Teodora TrevisanRacconti fotografici di:Ornella Corradi, Chiara Enrico Bena, Silvia Maria RamassoIn un'isola non si capita per caso.Esotica o mediterranea, culla di antica civiltà o paradiso naturale appena sfiorato dalla presenza umana, al tropico o fra i ghiacci, l'isola è il luogo dell'anima, la meta dove fuggire e ritrovarsi, fra limiti e libertà.Personaggi insoliti, scenari affascinanti e singolari vicende popolano le isole di questa antologia. L'iguana e l'incontro impossibile alle Galapagos, il misterioso pianista naufrago in un'isola irlandese, la principessa fuggiasca di Zanzibar, il macellaio veneziano improbabile discendente di Attila, l'ispido ritrovarsi di un padre con la figlia adolescente alle Comore, le annoiate crudeltà su un'isoletta greca, la Ventotene dei confinati, la stordente bellezza della natura di Makassar, l'isola cilena al fin del mundo e tanto altro ancora…Diciannove racconti e tre portfolio fotografici, in cui gli Autori – ognuno dei quali viaggia e scrive con il proprio personale stile: curioso, letterario, ironico o descrittivo – hanno saputo far vivere emozioni, atmosfere, storie, e riportarci con amore attento il fascino dei luoghi. Un viaggio attraverso le meraviglie isolane di ogni continente.Le isole di cui si racconta:Chalki in Grecia, Chiloé in Cile, Comore, Cuba, Fiji, Galapagos, Groenlandia, Hawaii, Ibiza, Martinica, Mozia, Mweenish in Irlanda, Porquerolles in Francia, Sardegna, Stromboli, Sulawesi in Indonesia, Torcello, Vasilevskij in Russia, Ventotene, Zanzibar, … e Bajkal.IL POSTO DELLE PAROLEascoltare fa pensarehttps://ilpostodelleparole.it/

Olá viajantes, esse episódio vem com uma novidade para vocês! Gravamos pela primeira vez externamente e vocês terão uma experiência o mais próximo do real possível, depois nos conte se vocês gostaram desse formato. Fica aqui o convite para vocês viajarem conosco para as ilhas de Veneza. Partiu? (para ter uma melhor experiência use fones de ouvido) LINKS RELACIONADOS Lugar exato da gravação: https://goo.gl/maps/yVCvk6gLfiXjUS7PA FALE CONOSCO: Email: contato@viajacast.com.br Instagram: https://instagram.com/viajacast Nossas fotos: https://instagram.com/mak_e_manu https://viajacast.com.br CONTRIBUA COM O ViajaCast: Se você gostou desse episódio, não esqueça de compartilhar com os amigos! Que tal apoiar nosso projeto? Assinando planos a partir de 5 reais (um cafézinho), você já nos ajuda a manter no ar nosso querido podcast. https://viajacast.com.br/assine - Apoiadores desse episódio Daniele Schiavone QUER DESCONTOS NAS SUAS VIAGENS? Aproveite nossos links! Ganhe descontos na sua reserva no Airbnb: https://www.airbnb.com/c/maksuelb Adicione a sua propriedade no Booking através desse link: https://join.booking.com/r/d/2a300bf0?lang=pt-br&p=4 EQUIPE ViajaCast: Texto e Pauta – Emanuele Soto Edição - Play Áudios (https://playaudios.me) Publicação – Maksuel Boni Desenvolvimento MAKS.work

An RIT business graduate from Henrietta, NY. During his studies at RIT, Jake developed a business plan to scale his family’s small restaurant, Nathan’s Soup & Salad from one location to several, including a USDA certified production facility in the Genesee Valley Regional Market. With over 10 years of mastering the restaurant industry, Jake has now pivoted focus to wholesale production and manufacturing. Lean Life Manufacturing was established in 2016 as a prepared meal food manufacturer specializing in product development, testing, manufacturing, fulfillment, and distribution for customers who require flexible and innovative solutions, with an emphasis on quality and nutrition. Seeing the positive impact of healthy nutrition, Jake has recently started a fast growing company, IDLife, that takes the guesswork out of nutrition through personalized assessment and DNA testing. Jake’s belief in a Corporate Social Responsibility has lead to amazing partnerships with Holy Childhood and BOCES to provide job opportunities for individuals with intellectual and developmental disabilities. Job opportunities are also created with a partnership with CEO Center of Employment opportunities for individuals that recently returning from incarceration. Jake looks forward to continued growth with all three of his business and providing a positive impact on others lives through his products and job opportunities.

Bonjour à tous,Dans cet épisode j'ai la joie de vous présenter Eric, un tailleur autodidacte qui coud pour lui depuis des années de très belles pièces que vous pourrez aller voir sur son tout nouveau compte Instagram @lvncouture.Il est ingénieur et travaille en tant que dirigeant dans un cabinet de conseil. Il s'adonne à sa passion pendant son temps libre depuis une dizaine d'années.J'espère que vous passerez un bon moment pendant l'écoute de cette conversation, parfois un peu "technique" où nous parlons à la fois de son grand intérêt pour la couture et l'art tailleur mais aussi de ses goûts en matière de vêtements, de son style et de son rapport au vêtement en général.Entre autre, pour lui les plus belles cravates sont celles que l'on trouve chez Charvet, et les plus beaux tissus sont ceux de chez Dormeuil ! Eric aime le tweed, les motifs qu'on ne trouve pas partout et qui lui permettent ne pas se fondre dans la masse en ne portant que du gris.Il nous parle du tailleur Torcello chez qui il a commandé des pièces et de Joe Kergoat qui lui a prodigué de bons conseils pour améliorer sa technique de coupe ( voici un article qui parle de lui ici ).Eric aime particulièrement les souliers: les chausseurs qu'il cite sont Edward Green, John Lobb, Crocket and Jones, Weston et Pierre Corthay.Il se fournit au Gentleman du tissus au marché Saint Pierre à Paris où il trouve des coupons de tissus de qualité et pour tout ce qui est mercerie il va comme moi et la plupart des tailleurs parisiens chez Lafayette Saltiel.Si vous avez aimé cet épisode, laissez-moi des étoiles sur Apple Podcast, des commentaires ou des suggestions sur toutes les plateformes de podcasts ! C'est ce qui permettra à d'autres personnes de découvrir Cravate Club plus facilement !Merci beaucoup !A dans 15 jours :-)JessicaInformation sur la musique:Titre: RomeAuteur: Ratatat Voir Acast.com/privacy pour les informations sur la vie privée et l'opt-out.

L'Isola di Torcello raccontata da Sandro Cappeletto

FELICITAMOS A MARIA TORCELLO, por su creatividad, por su reconocida trayectoria.. en la escultura en madera..Gracias por mostrar que la escultura conlleva pasión+disciplina+ visión+autoconocimiento+ superación+espiritualidad+energia=como CAMINO A LA AUTORREALIZACIÓN CONSTANTE QUE LLEVA A LA PAZ.. GRACIAS.. MARISAPATIÑO.EmbajadoradePaz.

The seventh season of Rick Steves' Europe — 14 new episodes — debuts this Fall on public television (check your local listings). In this episode, we'll sample the treasures of Venice's Accademia Gallery and explore the city's back-street wonders. Then we'll we cruise its lagoon, stopping in fiery Murano for glass, pastel Burano for lace, and murky Torcello for a sense of where Venice was born. For more information on the Rick Steves' Europe TV series — including episode descriptions, scripts, participating stations, travel information on destinations and more — visit www.ricksteves.com.

The seventh season of Rick Steves' Europe — 14 new episodes — debuts this Fall on public television (check your local listings). In this episode, we'll sample the treasures of Venice's Accademia Gallery and explore the city's back-street wonders. Then we'll we cruise its lagoon, stopping in fiery Murano for glass, pastel Burano for lace, and murky Torcello for a sense of where Venice was born. For more information on the Rick Steves' Europe TV series — including episode descriptions, scripts, participating stations, travel information on destinations and more — visit www.ricksteves.com.

Torcello saar

Torcello saar