Podcasts about Italian

Despite investor jitters, there are strong projections in chip-maker Nvidia's earnings report; a market reporter tells us what this means for the AI boom-or-bubble debate.Prime Minister Carney is off to the U.A.E., and Canada's former ambassador to that country says it's about time and says there is a lot to gain from a strengthened relationship. The Ontario government says impaired drivers who kill a parent should have to pay child support. Our guest says that would have helped his family, after a drunk driver killed his son. A longtime campaigner against price gouging supports the UK government's plan to make it illegal for ticket resellers to extort people -- provided it actually becomes law. An animal sanctuary staffer in Utah says it's not every day you get the call to help an owl that got caught in a cement mixer -- and knowing how to help was the hardened-est part.A major Hollywood agency signs a huge new client. Well, a huge new aged client: Parmigiano Reggiano -- the classic, 1000-year-old Italian cheese.As It Happens, the Wednesday Edition. Radio that's got you in the parm of our hand.

Tom will be touring in Tacoma, Washington at the Emerald Queen Casino, and after that, Oakland, California, at the Paramount Theatre November 30th. Go get your tickets now at https://tomsegura.com/tour SPONSORS: - Don't miss out on early Black Friday deals. Head to https://Wayfair.com now to shop Wayfair's Black Friday deals for up to 70% off. - Sign up for your $1 per month trial and start selling today at https://shopify.com/momshouse - Use code YMH at https://monarch.com in your browser for half off your first year. What's up, Chomos?!? It's a super-sized episode as Tom and Christina spiral into complete chaos as they announce Tom's brand new Italian bakery opening in Austin, debate the official hierarchy of Small Fat, Mid Fat & Super Fat, and revisit one of YMH's greatest Cool Guys — the meth dude who “came in 4 strokes.” The mommies also break down a billionaire who lost over $300 million gambling, roast Bezos and Zuckerberg's glow-ups, and discuss why every CEO is suddenly shredded. Plus: fat pets, fart mics, autistic rant guy, and the saddest cat breastfeeding story ever told. Your Mom's House Ep. 837 https://tomsegura.com/tour https://christinap.com/ https://store.ymhstudios.com https://www.reddit.com/r/yourmomshousepodcast Chapters 00:00:00 - Intro 00:00:46 - A Taste Of IT-Ly 00:05:40 - Opening Chaos & Classic Cool Guy Musings 00:10:55 - What Type Of Fat Are You? 00:19:51 - Clip: Rant On Autism 00:22:26 - Clip: The Drooling Gambler 00:29:47 - Clip: Fat Love 00:35:53 - Fat Pets 00:44:49 - Clip: Ex Liked My Farts 00:46:12 - Fit CEO's 00:54:51 - Tommy Lasorda 00:58:31 - Clip: Dressed Up 01:00:57 - Horrible Or Hilarious 01:04:18 - Indian Hospitals 01:08:08 - TikToks 01:14:09 - Closing Song - "Principal Coffee" by Chydah Sneeze Learn more about your ad choices. Visit megaphone.fm/adchoices

All about the Italian staple! LOVE TRIVIA WITH BUDDS? CHECK OUT THE MNEMONIC MEMORY PODCAST!  "Knowledge is rooted in memory—listen to The Mnemonic Memory Podcast today." http://www.themnemonictreepodcast.com/ Fact of the Day: The original cast of Jackass included a female cast member but she was brutally injured during a stunt and left the group. Triple Connections: Birds, Rebecca, Rope THE FIRST TRIVIA QUESTION STARTS AT 01:08 SUPPORT THE SHOW MONTHLY, LISTEN AD-FREE FOR JUST $1 A MONTH: www.Patreon.com/TriviaWithBudds INSTANT DOWNLOAD DIGITAL TRIVIA GAMES ON ETSY, GRAB ONE NOW!  GET A CUSTOM EPISODE FOR YOUR LOVED ONES:  Email ryanbudds@gmail.com Theme song by www.soundcloud.com/Frawsty Bed Music:  "EDM Detection Mode" Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 4.0 License http://creativecommons.org/licenses/by/4.0/ http://TriviaWithBudds.com http://Facebook.com/TriviaWithBudds http://Instagram.com/ryanbudds Book a party, corporate event, or fundraiser anytime by emailing ryanbudds@gmail.com or use the contact form here: https://www.triviawithbudds.com/contact SPECIAL THANKS TO ALL MY AMAZING PATREON SUBSCRIBERS INCLUDING:   Mollie Dominic Vernon Heagy Brian Clough Sarah Nassar Nathalie Avelar Becky and Joe Heiman Natasha raina Waqas Ali leslie gerhardt Skilletbrew Bringeka Brooks Martin Yves Bouyssounouse Sam Diane White Youngblood Evan Lemons Trophy Husband Trivia Rye Josloff Lynnette Keel Nathan Stenstrom Lillian Campbell Jerry Loven Ansley Bennett Gee Jamie Greig Jeremy Yoder Adam Jacoby rondell Adam Suzan Chelsea Walker Tiffany Poplin Bill Bavar Sarah Dan  Katelyn Turner Keiva Brannigan Keith Martin Sue First Steve Hoeker Jessica Allen Michael Anthony White Lauren Glassman Brian Williams Henry Wagner Brett Livaudais Linda Elswick Carter A. Fourqurean KC Khoury Tonya Charles  Justly Maya Brandon Lavin Kathy McHale Chuck Nealen Courtney French Nikki Long Mark Zarate Laura Palmer  JT Dean Bratton Kristy Erin Burgess Chris Arneson Trenton Sullivan Jen and Nic Michele Lindemann Ben Stitzel Michael Redman Timothy Heavner Jeff Foust Richard Lefdal Myles Bagby Jenna Leatherman Albert Thomas Kimberly Brown Tracy Oldaker Sara Zimmerman Madeleine Garvey Jenni Yetter JohnB Patrick Leahy Dillon Enderby James Brown Christy Shipley Alexander Calder Ricky Carney Paul McLaughlin Casey OConnor Willy Powell Robert Casey Rich Hyjack Matthew Frost Brian Salyer Greg Bristow Megan Donnelly Jim Fields Mo Martinez Luke Mckay Simon Time Feana Nevel

Two words: Gay barbarian death cult featuring Fred Williamson. Dirk Marshall's origin story is 1983's "Warriors of the Wasteland," quite possibly the most beautiful story of car-based anal revenge drilling ever put to VHS by a drunk Italian. ----------------------------------------------------------------------------------- Robert will go to jail if you don't buy his book. I know what you're thinking... This is NOT the time to be a wise guy. BUY HIS BOOK. https://linktr.ee/killyourimaginaryfriend

HT2446 - Caravaggio Ignored His Eyes Caravaggio, the Italian painter from the 16th century, is well known for his use of a technique called "foreshortening." Today we would call it " focus stacking." It's curious to me that this view of the world is impossible for the human eye. Essentially, Caravaggio had to ignore his eyes and what he saw in order to paint using this technique that seems so real. Show your appreciation for our free weekly Podcast and our free daily Here's a Thought… with a donation Thanks!

Welcome back to SANDCAST: Beach Volleyball with Tri Bourne and Travis Mewhirter, where Travis is back breaking down all things Beach Volleyball World Championships in Adelaide, Australia. The round of 32 is over, and in this episode, we highlight: - The huge and shocking upset delivered to Terese Cannon and Megan Kraft by Martina Maixnerova and Kylie Neuschaeferova - The not so huge but still unexpected upset of Marco Krattiger and Leo Dillier over Stefan Boermans and Yorick de Groot - The still less huge but still unexpected upsets of Chaim Schalk and James Shaw over Nicolas Capogrosso and Tomas Capogrosso, and Julia Donlin and Lexy Denaburg of USA Volleyball over Zoe Verge-Depre and Anouk Verge-Depre - The ALMOST upsets, but not quite, as Thamela and Victoria survive Lezana Placette and Alexia Richard, Evandro and Arthur survive Ben O'Dea and Brad Fuller, and Anders Mol and Christian Sorum survive Sam Schachter and Jonathan Pickett - The Cinderella run of Melanie Paul and Lea Kunst amidst a thriving German federation, who will also see Louisa Lippmann and Linda Bock, and Sandra Ittlinger and Anna Grune in the round of 16 - The Big Game hunter who is Valentina Gottardi, as the Italian blocker and Reka Orsi Toth knocked out Germany's top pair in Cinja Tillmann and Svenja Muller - Poland's brutal draw of David Ahman and Jonatan Hellvig in the first round - Ondrej Perusic and David Schweiner continuing their World Championships title defense - Hendrik Mol and Mathias Berntsen careering at the perfect time with a fourth straight sweep SHEW! We'll be back again tomorrow! SHOOTS! *** WE'VE GOT MERCH! Check it out here!! Get 20 PERCENT off all Wilson products with our code, SANDCAST-20. https://www.wilson.com/en-us/volleyball Get 10 PERCENT OFF VBTV using our discount code, SANDCAST10 Want to get better at beach volleyball? Use our discount code, SANDCAST, and get 10 percent off all Better at Beach products!  We are FIRED UP to announce that we've signed on for another year with Athletic Greens! Get a FREE year's supply of Vitamin D by purchasing with that link.  If you want to receive our SANDCAST weekly newsletter, the Beach Volleyball Digest, which dishes all the biggest news in beach volleyball in one quick newsletter, head over to our website and subscribe! We'd love to have ya! https://www.sandcastvolleyball.com/ Our medical timeout was brought to you by SHIELD Athletic Tape. If you're an athlete, coach, or just train hard, you know that staying healthy is easier said than done— it's about staying supported. That's where SHIELD comes in. SHIELD is a U.S.-based athletic tape company built by athletes, for athletes. Whether it's rigid tape for serious support, kinesiology tape with true 4-way stretch for maximum mobility, or turf tape to fight off burns on the field — SHIELD's got you covered. They even make recovery wraps for post-session cooldowns and inflammation control. And because it's all made right here in the U.S., you're getting elite quality and fast delivery —they are truly not cutting corners. Try SHIELD today — support that actually performs. Check them out at shieldhealthandfitness.com and use code SANDCAST for a discount. Tape smarter. Train harder. SHIELD up.

Good morning, ¡Buenos Días! Welcome back to another episode of Cafecito y Croquetas, brought to you by Stay Tranquilo and H&CO.Today we're joined by a very special guest — Chef Renato Viola, the Founder & Mastermind behind Mister 01 Extraordinary Pizza, one of Miami's most loved and fastest-growing pizza brands.In this episode, we dive deep into Chef Renato's incredible journey — from a small town near the Amalfi Coast to becoming a nationally recognized chef in the United States through the prestigious O-1 Visa. His story is one of passion, family, discipline, and a relentless commitment to quality.

Good Morning, 1k Phrase that Pays, and Jeff's Italian Word of the Day... See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

learn how to say 'sell' in Italian

With the increasing number of huge industrial mills across the country, one of the most essential parts of our food system is also being industrialized: flour. Kevin Morse, CEO and co-founder of Cairnspring Mills, talks about his mission to bring organic flour into the mainstream market and the important role of community-rooted mills in achieving that goal. He joins Corinna Bellizzi to share how regenerative farming practices, healthy farmer relations, and sustainable food manufacturing are keys to producing nutrient-rich flour and bringing value back to local grain communities. Kevin also sheds light on how smallholder farmers are facing their toughest times right now due to the commodity system, trade wars, and the rapid corporate takeover. About Our Guest: As CEO and co-founder of Cairnspring Mills, Kevin Morse taps into his deep experience as a farmer, economic development leader, conservationist and community builder and applies his can-do spirit to build the mill from the ground up. Kevin recognized that building a new regional grain milling business would bring value back to the community and farmers and was a critical part of revitalizing the local food system. An incorrigible optimist deeply rooted in the beautiful Skagit Valley, Kevin is an outdoorsman, avid fisherman and an Italian who loves to cook and bake. Guest LinkedIn: https://www.linkedin.com/in/kevin-morse-6948a046/ Guest Website: https://cairnspring.com/ Guest Social: https://www.instagram.com/cairnspringmills/ Show Topics with Timestamps: 02:59 - Rotating Cereal Grains For A Hundred Years 07:03 - How Industrial Mills Started To Kill Local Mills 10:08 - How Cairnspring Mills Are Doing Things Differently 13:14 - Shelf Life Difference Between Nutrient-Dense And All-Purpose Flour 16:11 - The Dangers Of Glyphosate In Flour Production 19:50 - Why Animals Are Naturally Attracted To Regenerative Land 21:17 - Importance Of Maintaining Close Relationships With Farmers 24:25 - How Cairnspring Mills Scales While Keeping Their Core Values Intact 29:44 - Why Smallholder Farmers Are Facing Their Toughest Times 38:04 - Promising Brands To Look Out For 40:12 - Why Flour Will Become The Next Big Thing In Mainstream 42:43 - Benefits Of Having A Huge Assortment of Flour 47:49 - Can Regional Grains Restore Soil Health And Reduce Carbon 51:34 - Using Synthetic Fertilizers On No-Till Soils 55:05 - How Food Shapes Kevin's Leadership Approach 58:56 - Possibility Of The Reemergence Of Community-Rooted Regional Mills BUILD A GREENER FUTURE with CARE MORE BE BETTER Together, we planted 36,044 trees in 2025 through our partnership with ForestPlanet. We screamed past our goal of planting 20,000 trees thanks to subscribers like you! NEW CAUSE PARTNER FOR 2025-2026 SELECTED! If you value open dialogue, sustainability, and social equity, I invite you to support our new cause partner —Prescott College. To learn more about this effort and to support the show visit: https://caremorebebetter.com/support/ Follow us on social media: YouTube: https://www.youtube.com/c/caremorebebetter TikTok: https://www.tiktok.com/@caremorebebetter Instagram: https://www.instagram.com/caremorebebetter Facebook: https://www.facebook.com/CareMoreBeBetter LinkedIn: https://www.linkedin.com/company/care-more-be-better  Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Why do we always fight most with the people we have the most in common with?Topics in this episode include James Joyce's fraught relationship with playwright John Millington Synge, the way Synge shows up in Ulysses, in-jokes about Yeats that made it into Ulysses, Synge's artistic work and why Joyce took issue with it, Synge's connection to the Aran Islands, Synge's eccentricities, pampooties, Joyce and Synge in Paris, Oisín and Patrick, Joyce and Synge as the personification of the duality found in “Scylla and Charybdis,” why Synge is not like Aristotle, why Joyce is bourgeois, Joyce's Italian translation of Riders to the Sea, riots in response to The Playboy of the Western World, and Joyce's ultimate appreciation of Synge's work.Support us on Patreon to get episodes early, and to access bonus content and a video version of our podcast.On the Blog:The Chap that Writes like SyngeBlooms & Barnacles Social Media:Facebook | BlueSky | InstagramSubscribe to Blooms & Barnacles:Apple Podcasts | Spotify | YouTube

In one of their most explosive episodes yet, Brad and Abbey break down the historic convergence of three massive storylines: the Epstein file release, MBS's White House visit, and the sudden reactivation of long-dormant Q-related themes. They analyze how Congress's overwhelming vote to release the Epstein records aligns with Trump's timing, MBS's trillion-dollar U.S. investment announcement, and the media's desperate attempts to redirect the narrative. Brad digs into the Q posts on Epstein, tunnels, temples, handlers, flight logs, Rachel Chandler, Maxwell, royal connections, and shows how they're all resurfacing at the exact moment MBS steps onto U.S. soil. Abbey connects the dots on psychological operations, Trump's bait-and-trap strategy, and why major players like Larry Summers and Reid Hoffman are suddenly on defense. Together they dissect Trump's brutal ABC takedown, the political fallout, Italian “human safari” investigations, Saudi purges, and the global power shift underway. With live clips, receipts, historical context, and raw emotion, this episode maps the moment the past, present, and the Q timeline crash into each other.

Episode 156: of the American Grown Podcast in the Colortech Creative Solutions studios with Jeremy Breton Realtor with Keller Williams Realty. PART 2 of 2In this episode, we sit down with Jeremy Breton, a top-performing Realtor with Keller Williams Realty and the 2024 Rookie of the Year. Jeremy's story is one of faith, family, and relentless drive. With five kids, 14 years of marriage, and a heart grounded in faith, Jeremy shares how he balances the chaos of family life with the demands of business while staying true to his purpose. From using drone footage and storytelling in real estate marketing to leading clients with empathy and integrity, Jeremy proves that faith and hustle can go hand in hand. Whether you believe in Bigfoot or not, you'll walk away believing in the power of faith, perseverance, and staying true to yourself.Jeremy Breton RealtorBIGFOOT FARMERSHOW SPONSORS:College Knowledge Foundation. Your path to higher education.Cleona Coffee Roasters. A small batch coffee roastery & coffee shop, veteran & first responder owned located inside 911 Rapid Response in Annville PA.Angelo's Pizza. Enjoy mouthwatering Italian dinners.Triggered 22. Support a local veteran and help spread awareness for PTSD & #22aday.Modern Gent Customs. We don't make basics...We make statements.Hains Auto Detailing. Have your car smiling from wheel to wheel.A&M Pizza. Authentic Italian quality meals.Boyer's Tavern. Proper food & drinks made by slightly improper people.Hossler Engraving. Looking for unique handcrafted gifts for all occasions Zach has you covered.Sip or Snack break.SIP: Garage Beer.SNACK: Jurgy.OFFICIAL STUDIO SPONSOR: Colortech Creative Solutions takes your creative projects from visualization to realization. We've been doing so since 1980 all while keeping your budget in mind.To see photos of today's guest follow on social media:IG: AmericanGrownPodcastFB: American Grown Podcast or visits us at American Grown Podcast

201: On this episode, we talk about an Annie Oakley gun up for auction, the Sig P320 Reserve, the Henry SPD, Shoeld X Carry Comp, and Woox new Bravado stock for Marlin and Henry lever actions!There are already “switches” for the “Unswitchable” Glock V ModelsI shot a Mean Arms Maul PCCJaki and Tony went hunting and Jaki got her first run in with a buck! If you guys want to save some on your own set of sexy Italian wood furniture from Woox for your shotgun or AR be sure to usecode: laughnload10For that Blackout Coffee link to support the show click https://www.blackoutcoffee.com?p=SJxs6gMea Be sure to use code LNL20 if it is your first order and get 20% off!Thanks for all of your guy's support! We love ya!Please help us out by rating and reviewing the podcast! Thank you!Got questions? Email us at pewtimepodcast@gmail.comIf you want to book Tony for a class email him at performancegun@gmail.com Looking for some new range wear?Head over to https://www.laughnload.com to check out some of the shirts, hats, hoodies and more that are currently available. What to check out some more from us you can search Laugh n Load on IG, FB and YouTube. FB: https://www.facebook.com/252407111792056/IG: https://instagram.com/laughnload?igshid=tm0tboj9syruYT: https://www.youtube.com/channel/UCvK8P5NQ_sCpz1Hwasmd62Q

For more than 150 years, Italy has been home to a resilient and evolving resistance against the pervasive influence of mafias. While these criminal organizations are renowned for their vast international business enterprises, the collective actions taken to oppose them are less known. In Opposition by Imitation: The Economics of Italian Anti-Mafia Activism (U Minnesota Press, 2025), Dr. Christina Jerne explores anti-mafia activism, revealing how ordinary people resist, counter, and prevent criminal economies from proliferating. Drawing on ethnographic fieldwork among anti-mafia alliances in Campania, Sicily, and other parts of Italy, Dr. Jerne details a particular aspect of mafia activities: providing cash relief and other forms of patronage to individuals and groups. Her research shows how activism has evolved to imitate this sustaining role. Activists are increasingly challenging mafia control both by creating alternative economies—from producing food that interrupts mafia labor practices to organizing tourism that supports anti-mafia hospitality—and by subversively adopting business tactics similar to the mafia's to compete with their social influence and legitimacy. Exposing the political implications of this mimetic opposition, Dr. Jerne points to its potential impact on crime prevention and criminalization, both in Italy and globally. Opposition by Imitation shows how these modern-day Robin Hoods are redefining collective action, taking what was controlled by the mafias and returning it to the collective. This contentious economic turn, against the backdrop of broader social movements, reveals significant political possibilities afforded by imitative opposition. This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda's interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network

In this week's edition of the Flavors of Northwest Arkansas Podcast, we talk to David Flores, owner/operator of Geraldi's in Fayetteville and Pizza Navona in Farmington, but before we talk to him?!?! FOOD NEWS!! Wine news first (of course) with Langman's Winery & Restaurant opening in Centerton. We'll hear from owner Jim Langman. Viet Buffet in Rogers opens and then closes. We'll explain. There'll be a new scratch Italian restaurant in downtown Springdale next year. We'll talk to the owners (Hint: You know who they are). Handshake has their grand opening date now. Firebirds Wood Fired Grill opens their first Arkansas location next week in Rogers. Big Whisley's in Rogers has their grand opening this weekend! Happy birthday to Loveless, Hot Vine and La Media Luna! Downtown Fayetteville announces the Holiday Haul Brunch Crawl. We've got the details. Downtown Springdale's International Hot Cocoa Crawl is also around the corner. Classic Flavors Rewind: Mezzaluna's Chef Peters tells the story of feeding Gorbachev with limited time! David Flores is the owner/operator of longtime Fayetteville staple Geraldi's, and a newer spot in Farmington, Pizza Navona. He's not from here, but he's been here long enough that he's an Arkansan now. He started working for Mr. Geraldi a long time ago when he had a Giraldi's in Oregon, and he started at the bottom. Mr. Giraldi opened several more spots in several more places around the country, and David ended up at the Geraldi's in Eureka Springs. He'll tell you about what got him there. He eventually moved to the Fayetteville location and would later take it over. As for Pizza Navona, David will tell you why he chose Farmington over Benton County for its location. Also, we'll talk menu and future plans and that's next, here on the Flavors of Northwest Arkansas podcast!

Welcome back to Classic & Curious and to our Holiday Series. Part of the festive season is gathering together, celebrating connections, and finding joy in the moments we share.In this episode, we meet Alice and Francesca, the co-founders of Porta—a beautiful Brooklyn-based brand whose ever-evolving collection of tableware and homewares invites us to discover, delight, and bring a sense of artistry to everyday living. Blending European heritage craft with modern sensibility, each Porta piece honors the founders' Italian roots while reflecting the spirit of their global travels and inspirations.Alice and Francesca, childhood friends who grew up together in London and now call Brooklyn home, share their gift for storytelling, artisan collaboration, and the quiet beauty that transforms how we gather and live.Just like the artisans who contribute to their brand, they each bring a distinct creativity and individuality that sets Porta apart. Join us as we explore their brand journey, their favorite pieces, and the holiday traditions they hold dear.Connect with Porta: Porta-nyc.com and @porta_nycConnect with Anne: @styledbyark and @classicandcuriouspodcast

Lord Adair Turner joins us from Belém with details of what Cop30 has been able to achieve. Plus: a look at what’s making headlines in the business world. Then: the government effort to make Italian a global language and the latest from the Venice Biennale.See omnystudio.com/listener for privacy information.

Partiamo da una curiosa proposta di legge italiana per istituzionalizzare la gentilezza, per scoprire insieme come la lingua può farsi gentile e quali sono le espressioni da usare per essere cordiali.Preparatevi a usare strumenti preziosi come il condizionale – quel modo verbale che trasforma un ordine in una richiesta: da “voglio un caffè!” a “vorrei un caffè”…  tutto cambia, vero? E poi ci sono le richieste gentili con “potrebbe…?”, “mi scusi…”, “sarebbe così gentile da…?” che rendono ogni conversazione più educata, morbida e rispettosa.Pronti a scoprire perché la gentilezza… fa scuola, anzi, fa lingua? Allora mettetevi comodi: Alessio e Katia vi accompagnano tra esempi pratici, curiosità e buon umore, per imparare l'italiano un'espressione gentile alla volta!

Nico's date with Vanessa started off sweet: Italian food in Burlingame, beach talk, and a cute saucy moment he handled with care. But just as quickly as it started, she ghosted. We uncover the story behind the no-show.

For more than 150 years, Italy has been home to a resilient and evolving resistance against the pervasive influence of mafias. While these criminal organizations are renowned for their vast international business enterprises, the collective actions taken to oppose them are less known. In Opposition by Imitation: The Economics of Italian Anti-Mafia Activism (U Minnesota Press, 2025), Dr. Christina Jerne explores anti-mafia activism, revealing how ordinary people resist, counter, and prevent criminal economies from proliferating. Drawing on ethnographic fieldwork among anti-mafia alliances in Campania, Sicily, and other parts of Italy, Dr. Jerne details a particular aspect of mafia activities: providing cash relief and other forms of patronage to individuals and groups. Her research shows how activism has evolved to imitate this sustaining role. Activists are increasingly challenging mafia control both by creating alternative economies—from producing food that interrupts mafia labor practices to organizing tourism that supports anti-mafia hospitality—and by subversively adopting business tactics similar to the mafia's to compete with their social influence and legitimacy. Exposing the political implications of this mimetic opposition, Dr. Jerne points to its potential impact on crime prevention and criminalization, both in Italy and globally. Opposition by Imitation shows how these modern-day Robin Hoods are redefining collective action, taking what was controlled by the mafias and returning it to the collective. This contentious economic turn, against the backdrop of broader social movements, reveals significant political possibilities afforded by imitative opposition. This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda's interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/anthropology

Moto GP 2025 is officially closed welcoming with it the beginning of the next season, and the last season of 1000cc bike on the MotoGP Grid!! Valencia left us feeling a little weird as we saw maybe some of the strangest things we've seen yet this year! From Franco Morbidelli wrecking it on the starting grid, to Pecco Bagnaia not finishing the race again this weekend seemed to have it all!! Luckily that still meant plenty of great racing from some of our top riders this year including, Marco Bezzecchi, Alex Marquez, Pedro Acosta, and Raul Fernandez? That's right even the satellite Aprilia rider showed some amazing strength leaving 2025, so much that we're wondering what the Italian factory might be able to do next year with the solid rider line up they have! As we close out Motorcycle racing for the year and enter the cold downtime we also wrap up JKMoto Podcast for the last time, covering our recent trip out to MSRH with Josh Bittinger and some plans for our racing future! JKMoto Podcast isn't necessarily disappearing, but we won't be hosting the regular show anymore. Expect to see us from time to time hopefully with some great guests and as always Great Entertainment!! Thanks to everyone that has supported over the years!

Fluent Fiction - Italian: Harvesting Harmony: Traditions & Innovation in Tuscany Find the full episode transcript, vocabulary words, and more:fluentfiction.com/it/episode/2025-11-19-23-34-02-it Story Transcript:It: Il sole del mattino illuminava la campagna toscana, facendo brillare gli ulivi come piccoli gioielli verdi.En: The morning sun illuminated the Tuscan countryside, making the olive trees shine like little green jewels.It: Era autunno e il vento portava con sé l'odore fresco della terra e delle olive appena raccolte.En: It was autumn, and the wind carried with it the fresh scent of the earth and freshly picked olives.It: Giovanni si alzava presto ogni giorno.En: Giovanni woke up early every day.It: Metteva il suo cappello di paglia e usciva nei campi.En: He put on his straw hat and went out into the fields.It: Era un uomo dedicato e orgoglioso del lavoro che la sua famiglia faceva da generazioni.En: He was a dedicated man, proud of the work his family had done for generations.It: Quella mattina, mentre si avvicinava al suo uliveto, notò una giovane donna con una macchina fotografica.En: That morning, as he approached his olive grove, he noticed a young woman with a camera.It: Era Chiara, un'aspirante chef di Firenze.En: It was Chiara, an aspiring chef from Florence.It: Chiara amava la cucina e i prodotti locali, ma aveva anche una passione per i piatti internazionali.En: Chiara loved local cuisine and products, but she also had a passion for international dishes.It: Stava cercando le migliori olive per il suo nuovo ristorante.En: She was searching for the best olives for her new restaurant.It: "Buongiorno," disse Giovanni, osservando la donna con una certa cautela.En: "Good morning," said Giovanni, observing the woman with some caution.It: "Che cosa ci fa qui?"En: "What are you doing here?"It: "Sono Chiara," rispose lei con un sorriso.En: "I am Chiara," she replied with a smile.It: "Sto cercando delle olive speciali per la mia cucina."En: "I'm looking for special olives for my kitchen."It: Giovanni era scettico.En: Giovanni was skeptical.It: Gli piacevano le sue tradizioni.En: He liked his traditions.It: L'idea di qualcuno che veniva da fuori e cercava di cambiare il modo in cui si raccoglievano le olive non gli piaceva.En: The idea of someone from outside coming in and trying to change the way olives were harvested did not appeal to him.It: Chiara sentì la sua esitazione.En: Chiara sensed his hesitation.It: "Vorrei collaborare," propose.En: "I would like to collaborate," she proposed.It: "Posso aiutare nei campi.En: "I can help in the fields.It: Così possiamo scoprire insieme nuovi modi per valorizzare il nostro lavoro."En: That way, we can discover new ways to enhance our work together."It: Nonostante il suo scetticismo, Giovanni accettò.En: Despite his skepticism, Giovanni agreed.It: Le chiese di seguire i suoi ritmi, di capire il cuore del lavoro.En: He asked her to follow his pace, to understand the heart of the work.It: Passarono i giorni e Chiara lavorava duramente.En: Days passed, and Chiara worked hard.It: Non si lamentava mai, anche quando le mani diventavano ruvide come la corteccia degli alberi.En: She never complained, even when her hands became as rough as the bark of the trees.It: Mostrava il rispetto che sentiva per le tradizioni di Giovanni.En: She showed the respect she felt for Giovanni's traditions.It: Improvvisamente, una tempesta inaspettata si abbatté sulla campagna.En: Suddenly, an unexpected storm hit the countryside.It: La pioggia battente minacciava di distruggere il raccolto.En: The pouring rain threatened to destroy the harvest.It: Giovanni e Chiara, accanto ai lavoratori, si misero all'opera.En: Giovanni and Chiara, along with the workers, got to work.It: Lavoravano fianco a fianco, combinando il loro ingegno e le loro forze.En: They worked side by side, combining their ingenuity and their strengths.It: Giovanni si rese conto di quanto fosse utile Chiara.En: Giovanni realized how useful Chiara was.It: Aveva proposto di usare teli particolari per raccogliere rapidamente le olive, e l'idea si rivelò vincente.En: She had suggested using special sheets to quickly gather the olives, and the idea proved successful.It: Quando la tempesta finì, il raccolto fu salvo.En: When the storm ended, the harvest was saved.It: Giovanni si girò verso Chiara, ammirando non solo la sua determinazione, ma anche il suo spirito collaborativo.En: Giovanni turned to Chiara, admiring not only her determination but also her collaborative spirit.It: "Grazie," disse, sinceramente.En: "Thank you," he said sincerely.It: Per festeggiare, Giovanni invitò Chiara a una cena in famiglia.En: To celebrate, Giovanni invited Chiara to a family dinner.It: "Sarà un po' come il vostro Thanksgiving," suggerì, sapendo quanto lei amasse la cultura americana.En: "It will be a bit like your Thanksgiving," he suggested, knowing how much she loved American culture.It: Quella sera, tra risate e racconti, Giovanni e Chiara si sedettero a tavola assieme.En: That evening, amidst laughter and stories, Giovanni and Chiara sat at the table together.It: Il cibo era un miscuglio di sapori antichi e nuovi, proprio come loro.En: The food was a mix of old and new flavors, just like them.It: Il successo del raccolto aveva cementato un'amicizia e forse una futura collaborazione.En: The successful harvest had cemented a friendship and perhaps a future collaboration.It: Giovanni aveva imparato ad apprezzare le nuove idee.En: Giovanni had learned to appreciate new ideas.It: Chiara aveva acquisito un profondo rispetto per le antiche tradizioni.En: Chiara had gained a deep respect for ancient traditions.It: Insieme, avevano scritto una nuova storia.En: Together, they had written a new story.It: La campagna toscana in autunno rimaneva splendida, ma ora aveva un nuovo significato per entrambi.En: The Tuscan countryside in autumn remained splendid, but now it had a new meaning for both of them. Vocabulary Words:the countryside: la campagnathe olive grove: l'ulivetothe scent: l'odorethe earth: la terrathe grove: l'ulivetothe chef: lo chefaspiring: aspirantecuisine: la cucinathe storm: la tempestaunexpected: inaspettatathe bark: la cortecciaharvest: il raccoltothe field: il campoto illuminate: illuminarethe jewel: il gioiellothe generation: la generazionededicated: dedicatothe skepticism: lo scetticismocollaborate: collaborareto observe: osservarethe sheet: il telorough: ruvideto enhance: valorizzareingenuity: l'ingegnostrength: la forzathe hesitation: l'esitazionethe determination: la determinazionethe pace: il ritmoto complain: lamentarsito gather: raccogliere

Fluent Fiction - Italian: Tuscan Harmony: Harvesting Tradition Amid Storms Find the full episode transcript, vocabulary words, and more:fluentfiction.com/it/episode/2025-11-19-08-38-20-it Story Transcript:It: Le colline toscane erano coperte di un manto dorato d'ulivi.En: The Tuscan hills were covered with a golden mantle of olive trees.It: Nell'aria si respirava l'odore della terra bagnata e delle foglie secche, poiché l'autunno aveva ormai preso il suo posto.En: In the air, one could breathe the smell of wet earth and dry leaves, as autumn had now taken its place.It: Giulia, con mani esperte e occhio attento, si preparava per la raccolta delle olive.En: Giulia, with expert hands and a keen eye, was preparing for the olive harvest.It: Il suo amore per la terra era radicato come le piante che coltivava.En: Her love for the land was as deep-rooted as the plants she cultivated.It: "È una bella giornata, vero?"En: "It's a beautiful day, isn't it?"It: disse Alessandra, mentre si avvicinava.En: said Alessandra as she approached.It: Anche lei amava la natura e la coltivazione sostenibile.En: She too loved nature and sustainable cultivation.It: Era una giornata cruciale, l'inizio della raccolta, e l'atmosfera era piena di aspettative.En: It was a crucial day, the start of the harvest, and the atmosphere was full of anticipation.It: Luca, un amico di città, le osservava con curiosità e un po' di timore.En: Luca, a friend from the city, watched them with curiosity and a bit of apprehension.It: "Non so come farò," confessò, scrutando gli alberi alti e maestosi.En: "I don't know how I'll manage," he confessed, peering at the tall and majestic trees.It: "Tutto andrà bene," rispose Giulia con un sorriso rassicurante.En: "Everything will be fine," replied Giulia with a reassuring smile.It: "Imparerai presto.En: "You'll learn soon.It: L'importante è collaborare e rispettare la natura."En: The important thing is to collaborate and respect nature."It: Mentre lavoravano, le mani di Giulia si muovevano con destrezza tra i rami, raccogliendo le olive con cura.En: As they worked, Giulia's hands moved nimbly among the branches, carefully picking the olives.It: Alessandra spiegava a Luca l'importanza delle pratiche tradizionali, come non danneggiare gli alberi e rispettare il ciclo naturale della stagione.En: Alessandra explained to Luca the importance of traditional practices, such as not harming the trees and respecting the natural cycle of the season.It: Ma il cielo cominciava a coprirsi.En: But the sky began to cloud over.It: Nuvole scure avanzavano all'orizzonte.En: Dark clouds were moving in on the horizon.It: "Dobbiamo sbrigarci," disse Giulia, preoccupata.En: "We have to hurry," said Giulia, worried.It: Il meteo non prometteva nulla di buono, e una tempesta poteva distruggere il raccolto.En: The weather didn't promise anything good, and a storm could ruin the harvest.It: "Luca, vai a prendere i teli!"En: "Luca, go get the tarps!"It: ordinò Alessandra.En: ordered Alessandra.It: Lui corse, inciampando tra i filari.En: He ran, stumbling through the rows.It: Lavorando insieme, stesero i teli sotto gli alberi per proteggere le olive cadute dalla pioggia imminente.En: Working together, they spread the tarps under the trees to protect the fallen olives from the imminent rain.It: La pioggia iniziò a cadere forte.En: The rain began to fall heavily.It: Giulia sentiva il cuore battere veloce, ma rimase concentrata.En: Giulia felt her heart race, but she remained focused.It: Sotto il diluvio, la squadra lavorava in sintonia, condividendo uno scopo comune.En: Under the downpour, the team worked in harmony, united by a common goal.It: Dopo ore di lavoro intenso, quando la tempesta si placò, si guardarono intorno.En: After hours of intense work, when the storm subsided, they looked around.It: Il raccolto era salvo.En: The harvest was safe.It: Gli alberi, ancora pieni di frutti, svelavano la loro resistenza.En: The trees, still heavy with fruit, revealed their resilience.It: "Siamo riusciti!"En: "We did it!"It: esclamò Giulia con un sorriso radioso.En: exclaimed Giulia with a radiant smile.It: Anche Luca, stanco ma felice, sentiva una nuova energia.En: Even Luca, tired but happy, felt a new energy.It: Aveva scoperto qualcosa di più profondo della semplice raccolta d'olive: un rispetto per la terra e per i metodi che da secoli ne celebravano la fertilità.En: He had discovered something deeper than mere olive harvesting: a respect for the land and for the methods that for centuries had celebrated its fertility.It: Al tramonto, il paesaggio brillava di colori autunnali, e il cielo tornava sereno.En: At sunset, the landscape shone with autumn colors, and the sky returned to clear.It: Un successo ottenuto insieme, grazie alla dedizione e alla solidarietà.En: A success achieved together, thanks to dedication and solidarity.It: Giulia aveva imparato a mantenere vive le tradizioni pur accettando l'aiuto della moderna tempestività, e Luca capì il valore del lavoro rurale e della sua connessione con la terra.En: Giulia had learned to keep traditions alive while embracing the help of modern timeliness, and Luca understood the value of rural work and its connection to the earth.It: Era l'inizio di un nuovo capitolo, in cui tradizione e innovazione potevano trovare un nuovo equilibrio.En: It was the beginning of a new chapter, where tradition and innovation could find a new balance.It: Nell'aria restava il suono dei grilli e il profumo delle olive appena raccolte, promessa di un futuro luminoso.En: In the air remained the sound of crickets and the scent of freshly picked olives, a promise of a bright future. Vocabulary Words:the mantle: il mantoto breathe: respirarethe wet earth: la terra bagnatathe keen eye: l'occhio attentothe harvest: la raccoltathe sustainable cultivation: la coltivazione sostenibilethe apprehension: il timoreto confess: confessareto collaborate: collaborareto pick: raccoglierethe traditional practices: le pratiche tradizionalito harm: danneggiarethe horizon: l'orizzonteto rush: sbrigarsito promise: prometterethe storm: la tempestathe tarp: il teloto stumble: inciamparethe row: il filareto protect: proteggereto rain: pioverethe downpour: il diluvioto share: condividereto subside: placarsithe resilience: la resistenzaradiant: radiosoto shine: brillarethe dedication: la dedizionethe timeliness: la tempestivitàthe cricket: il grillo

Angel Studios https://Angel.com/Herman Join the Angel Guild today where you can stream Thank You, Dr. Fauci and be part of the conversation demanding truth and accountability.  Renue Healthcare https://Renue.Healthcare/ToddYour journey to a better life starts at Renue Healthcare. Visit https://Renue.Healthcare/Todd Bulwark Capital https://KnowYourRiskPodcast.comRegister now for the free Review/Preview Webinar THIS Thursday 3:30pm Pacific, schedule your free Know Your Risk Portfolio Review, and subscribe to Zach's Daily Market Recap at Know Your Risk Podcast dot com. Alan's Soaps https://www.AlansArtisanSoaps.comUse coupon code TODD to save an additional 10% off the bundle price.Bonefrog https://BonefrogCoffee.com/ToddThe new GOLDEN AGE is here!  Use code TODD at checkout to receive 10% off your first purchase and 15% on subscriptions.LISTEN and SUBSCRIBE at:The Todd Herman Show - Podcast - Apple PodcastsThe Todd Herman Show | Podcast on SpotifyWATCH and SUBSCRIBE at: Todd Herman - The Todd Herman Show - YouTubeThere's something going on in Texas. Large land acquisitions, and foreign funding from muslim institutions… There will be a huge muslim community in Epic City, Texas, that is going to be renamed ‘The Meadow'.Episode Links:Greg Abbott never banned Sharia Law in Texas, plans are moving ahead for the rebranded Epic City. This will be a huge Muslim only community in Texas renamed ‘The Meadow.' Shell companies and religious nonprofits (NGOs) are being used to hide and fund the projectSpecial Pastoral Message on Immigration by the Bishops of the United StatesUS Citizenship and Immigration Services Director Joseph B Edlow announces widespread immigration fraud of Somalia immigrants in MinneapolisA survivor of the grooming-gang scandal has said what millions across Britain are thinking. “Our country can't even sort its own children out. Keir Starmer hasn't said a word to us. We asked to meet him last week - NOTHING.Muslim former Apprentice star Lubna Zaidi, began using her platform to call out illegal migration and the rape gangs in EnglandIn many neighborhoods of Rome, there are no Italians left. They're replacing us, and no one does anything. A catastrophe.

There are very specific types of coffee in Italy. Learn how to order coffee in Italian the Italian way, so you can avoid classic tourist mistakes. Learn about our Online Italian School and get a free mini lesson every week: https://joyoflanguages.online/italian-school Subscribe to our new YouTube channel: https://www.youtube.com/@joyoflanguages.italian?sub_confirmation=1 Get the bonus materials for this episode: https://italian.joyoflanguages.com/podcast/ordering-coffee-in-Italian Today's Italian words: Vorrei un caffè = I'd like an espresso Un caffè macchiato = an espresso with a bit of milk (lit. “stained coffee) Un caffè americano = an americano Un latte macchiato = a hot milk with a bit of coffee (lit. stained milk) Un caffè shakerato = a coffee, sugar and ice (lit. shaken coffee)

Proud to announce we've partnered with Lotto, the iconic Italian brand, who will be sponsoring our podcast through the World Cup. Announcement coming later on IG but in the meantime go follow them & let em know IFTV sent you :) https://www.instagram.com/lottosportus/TIMESTAMPS0:00 Are we live?1:24 Gli Azzurri… how we feeling'?3:58 WC playoffs for dummies11:00 Huge news!12:35 Qualification doesn't solve anything30:54 Gattuso and UEFA qualification process37:38 Are the players good enough?43:03 Chiesa situation, clarified45:36 Who deserves to be in the next game?54:22 Esposito might be the real deal57:58 Who is to blame if we don't qualify?l

Sara Di Gregorio: Rebuilding Agile Team Connection in the Remote Work Era Read the full Show Notes and search through the world's largest audio library on Agile and Scrum directly on the Scrum Master Toolbox Podcast website: http://bit.ly/SMTP_ShowNotes.   "The book helped me to shift from reacting to connecting, which completely changed the quality of conversation." - Sara Di Gregorio   When COVID forced Sara's team into full remote work, she noticed something troubling—the team was losing real connection. Replicating in-office meetings online simply didn't work. People attended meetings but weren't truly present. The spontaneous coffee machine conversations that built relationships and surfaced important information had vanished.  So Sara started experimenting. She introduced 5-minute chit-chat sessions at the start of every meeting: "Guys, how are you today? What happened yesterday?" She created "coffee all together" moments—10-minute virtual breaks where the team could drink coffee or have aperitivos together, sometimes three times per week. She established weekly feedback sessions every Friday morning—30 minutes to recap the week and understand what could improve.  These weren't just social niceties; they were deliberate efforts to recreate the human connections that remote work had stripped away. Sara recognized that mechanized interactions—"here are the things I need you to do, let's talk next steps"—kill team dynamics. Teams need moments where they relate to each other as people, not just as functions.  The experiments worked because they created space for genuine connection, allowing the team to maintain the trust and collaboration that makes effective teamwork possible, even when working remotely.   In this episode, we refer to Non-Violent Communication concepts and practices.   Self-reflection Question: How are you creating moments for your remote or hybrid team to connect as people, not just as colleagues executing tasks? Featured Book of the Week: Nonviolent Communication by Marshall Rosenberg Sara credits Nonviolent Communication by Marshall Rosenberg (translated in Italian as "Words are Windows, or They are Walls") as having a deep impact on her career. The book explores how to listen without judging, how to ask the right questions, and how to observe people to understand their real needs. But above all, it teaches how to communicate in a way that builds connection rather than creating barriers.  For Sara, the book was remarkably practical—she didn't just read it, she experimented with the techniques afterward. She explains: "I think that without this mindset, it's easy to fall into reactive communication, trying to defend, justify, or give quick answers. But that often blocks real understanding." The book helped her shift from reacting to connecting, which completely changed the quality of her conversations.  As a Scrum Master working with people every day—facilitating meetings, mediating conflicts, supporting teams—the way we communicate determines whether we open dialogue or close it. Sara found that taking time to reflect instead of giving quick answers transformed her ability to help teams discover dependencies, improve dialogue, and address communication issues. For anyone in the Scrum Master role, this book provides essential skills for building the kind of connection that makes true collaboration possible. In this segment, we also refer to the NVC episodes we have on the podcast. Check those out to learn more about Nonviolent Communication   [The Scrum Master Toolbox Podcast Recommends]

Good Morning and Jeff Italian Word of the Day and 1K Phrase that Pays WINNER! See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

practice how to describe actions in progress and talk about what someone is doing

practice how to describe actions in progress and talk about what someone is doing

Valencia opened with Ducati, but ended overwhelmingly with Aprilia - is 2026 set for a showdown between the Italian manufacturers? I break down the ValenciaGP action, talk about what it means for the balance of power in MotoGP, and recap the Championship! The Rundown:- Qualifying - Bezz sets the pace, Pecco continues his slide, but the gap at the top shows how close the best manufacturers really are- The Sprint - The media said Bezz would win, Gresini's team manager said Acosta would win, but neither got it quite right- The MotoGP Race - Aprilia ends the year with a bang, their top rider leading the way, with an impressive Valencia surprise just behind- Third place races were where the action was at all weekend- Acosta is disappointed, but shouldn't be- Honda loses one level of concessions - should they have?- MotoGP Championship Picture - how the final battles worked out- My take on Valencia- What does the season finale mean for 2026? Are we on the verge of an Aprilia-Ducati championship? Or will Marc Marquez tip the scales back toward Ducati?What did you think of Valencia? Let me know on Facebook or the Motoweek Reddit Sub.Find all of the latest episodes at Motoweek.net, follow on Bluesky and Instagram – and you can support the show on Patreon!Thanks for listening!

Host Jason Blitman sits down with author Olivia Laing (The Lonely City) to talk about their new book, The Silver Book.In this conversation, they dive into:

In this gripping episode of Baseless Conspiracies, Jon Herold and Zak Paine dive deep into one of the darkest and most unsettling revelations yet: the human-hunting "safaris" that allegedly took place during the Bosnian war. Drawing directly from the document, Jon and Zak break down the shocking claims that wealthy Western elites traveled into Sarajevo's war-torn hills to pay for the chance to shoot civilians, including children, under the protection of Serbian forces. The hosts explore the ongoing Italian criminal investigation, the whistleblower testimony, and the broader implications for global intelligence networks that may have known far more than they admitted. From there, the conversation evolves into a heated but thoughtful exchange on disclosure, accountability, and what it will really take to dismantle entrenched corruption. With their trademark blend of depth, humor, and friction, Jon and Zak tackle everything from Epstein case theatrics to political psyops, all while asking the hard questions about justice, timing, and the public's role in demanding the truth. This is an episode that pushes boundaries, challenges assumptions, and refuses to look away from the darkness.

In this episode we cover:The Italian origin story of For Horses and how Giovanna and Andrea fused fashion design with textile innovation.Anita Sguigna's role as U.S. Sales and Marketing Manager Inside the brand and how FH selects riders, retailers, and collaborators.A look into FH's design process, rider feedback, and what's trending in equestrian fashion right now.What's next for For Horses and where riders can find the brand.Thank you to our partner For Horses for helping to make this podcast possible.  

If you've ever blanked out mid-sentence or felt your mind go completely empty when trying to speak Italian — this class is for you

Spanish, French & Italian Speakers Need this Training!Boost your professional confidence and clarity with Episode 296! Master the challenging American English "H" sound (aspirated /h/) that non-native speakers often find difficult.If you are a Spanish, French, or Italian speaker using English as a second language, this is your essential training session. We focus specifically on providing clear, actionable drills to eliminate silent or dropped 'H's, ensuring flawless communication in professional settings.What you will master in this essential Business English episode:

Send us a textHave you ever wondered what your Italian surname really means? We'll explore the fascinating world of Italian culture and heritage, focusing on the origins and significance of Italian surnames. From common names like Bianchi and Rossi to the most unusual Italian surnames you may have never heard of, we will uncover the stories behind these "cognomi italiani." Whether you are Italian by birth or simply interested in learning more about this rich cultural heritage, this video is for you. So sit back, relax, and get ready to discover the hidden meanings behind your Italian surname.Support the showPurchase my book "Farmers and Nobles" here or at Amazon.

In 1962, Dunedin farmer Alan MacLeod said to his wife Joan and six kids, 'how about going for a drive'?' Little did they know the 'harebrained scheme' Alan had cooked up would see them travelling the world in a homemade house truck a year later. Alan's wanted to reconnect the family with their MacLeod ancestry on the Island of Skye in Scotland, and visit friends he had made fighting in the Italian campaign in World War II. With a few boat crossings, they did it all in their house truck 'Holdfast' built from a Ford tractor engine, a city bus cab and the chassis of an armoured scout car. The extraordinary story is told by Hannah MacLeod whose mother Marilyn was one of the six kids on board. Hannah interviewed her aunts and uncles, and trawled through diaries and old newspaper clippings to recreate the story in her recently published book Overland to the Island.

This week on Two Cents Gets Distracted, the All Blacks served up a bowl of crap to their fans as England handed us a brutal loss, crushing our hopes, rattling the fanbase, and putting Razor and his coaching staff squarely under the blowtorch. And yes, we rant about it. At length. With feeling. Meanwhile, the Boks battled past a fired-up Italian outfit despite copping a red card that may go down as one of the worst decisions of the entire rugby year. Ireland absolutely pumped the Aussies, Wales finally remembered what a win feels like, and Argentina pulled off an outrageous comeback because of course they did — they're Argentina. All that plus a whole lot of BS chat, whinging, therapy, and emotional processing about the state of the All Blacks. Buckle in. It's a spicy one. Grab a beer and enjoy Massive thanks to todays sponsor Sorcerot! Sorcerot is a fantasy themed metal band from Northern Kentucky/Cincinnati. There is a full album stream that is free on youtube. You can purchase CD/Vinyl/Tape through our bandcamp Links: Bandcamp for physical copies: https://sorcerot.bandcamp.com/album/rotten-magick Full album stream on Youtube:https://youtu.be/LiWye7-B2es?si=DwP6fXT7sWzPI_M3&t=1

The Italian Connection - November 16, 2025

Fluent Fiction - Italian: Cookies of Destiny: Marta's Bold Bakery Breakthrough Find the full episode transcript, vocabulary words, and more:fluentfiction.com/it/episode/2025-11-18-23-34-02-it Story Transcript:It: Il sole splendeva brillante sulla piccola città, e l'aria profumava di fiori di campo.En: The sun shone brightly on the small town, and the air was scented with wildflowers.It: Era primavera, e nel quartiere si svolgeva un vivace festival.En: It was spring, and a lively festival was taking place in the neighborhood.It: Il panificio di Marta era nel cuore della strada principale, con vetrine piene di dolci e pane appena sfornato.En: Il panificio of Marta was in the heart of the main street, with windows full of sweets and freshly baked bread.It: Dentro il panificio, Marta correva da una parte all'altra della cucina.En: Inside the panificio, Marta was running back and forth in the kitchen.It: La lista degli ordini era lunghissima, e il tempo mai abbastanza.En: The list of orders was very long, and there was never enough time.It: Luigi, il suo collega, sistemava i vassoi sul bancone.En: Luigi, her colleague, was arranging the trays on the counter.It: Lui era sempre calmo, ma quel giorno anche lui sembrava nervoso.En: He was always calm, but that day even he seemed nervous.It: "Marta, dobbiamo concentrarci sugli ordini," disse Luigi, mentre passava un panno sul bancone.En: "Marta, we need to focus on the orders," said Luigi, as he wiped down the counter.It: "Abbiamo poco tempo e pochi ingredienti."En: "We have little time and few ingredients."It: "Sì, lo so," rispose Marta, asciugandosi la fronte con il dorso della mano.En: "Yes, I know," replied Marta, wiping her forehead with the back of her hand.It: "Ma oggi viene Francesca, la critica gastronomica.En: "But today Francesca, the food critic, is coming.It: Devo creare qualcosa di speciale."En: I need to create something special."It: Francesca era famosa nella zona.En: Francesca was famous in the area.It: Una sua recensione poteva trasformare qualsiasi attività.En: One of her reviews could transform any business.It: Marta sognava di aprire una sua pasticceria un giorno, e un buon giudizio di Francesca poteva aiutarla a realizzare quel sogno.En: Marta dreamed of opening her own pastry shop one day, and a good review from Francesca could help her achieve that dream.It: Guardando gli ingredienti rimasti, Marta decise di osare.En: Looking at the ingredients left, Marta decided to be bold.It: Mise insieme farina di mandorle, miele, e un pizzico di rosmarino, ingredienti non convenzionali per un dolce, ma il suo istinto le diceva che poteva funzionare.En: She combined almond flour, honey, and a pinch of rosemary, unconventional ingredients for a dessert, but her instinct told her it might work.It: Preparò un impasto delicato e infornò i biscotti.En: She prepared a delicate dough and popped the cookies into the oven.It: Mentre il tempo passava, il profumo dei biscotti riempì la stanza.En: As time went by, the smell of the cookies filled the room.It: Marta sperava ardentemente che Francesca apprezzasse la sua creazione.En: Marta hoped fervently that Francesca would appreciate her creation.It: Poco dopo, la porta del panificio si aprì e Francesca entrò, curiosa di scoprire le novità.En: Soon after, the door of the panificio opened and Francesca entered, curious to discover the new offerings.It: Con un respiro profondo, Marta presentò i suoi biscotti alla critica.En: With a deep breath, Marta presented her cookies to the critic.It: Francesca li osservò attentamente, poi ne assaggiò uno.En: Francesca observed them carefully, then tasted one.It: Nel locale calò il silenzio.En: Silence fell in the room.It: In pochi istanti, il suo viso si illuminò.En: In moments, her face lit up.It: "Deliziosi, veramente unici," disse Francesca con un sorriso.En: "Delicious, truly unique," said Francesca with a smile.It: Marta si sentì sollevata e fiera.En: Marta felt relieved and proud.It: Aveva conquistato l'approvazione di Francesca, e con quella, la possibilità di fare un passo in più verso il suo sogno.En: She had won Francesca's approval, and with it, the chance to take another step towards her dream.It: La recensione positiva arrivò rapidamente e fu letta da molti.En: The positive review came quickly and was read by many.It: Con nuova fiducia, Marta iniziò a pianificare il futuro.En: With newfound confidence, Marta began to plan for the future.It: Sapendo di avere il talento necessario e il sostegno delle persone giuste, iniziò a preparare il suo progetto per la sua pasticceria.En: Knowing she had the necessary talent and the support of the right people, she started preparing her project for her pastry shop.It: Ispirata dalla primavera e dalla sua determinazione, sapeva che quel sogno era ora più vicino che mai.En: Inspired by the spring and her determination, she knew that dream was now closer than ever. Vocabulary Words:the sun: il solebrightly: brillantethe air: l'ariascented: profumavathe neighborhood: il quartierelively: vivacethe bakery: il panificiomain street: la strada principalefreshly baked: appena sfornatothe kitchen: la cucinathe list: la listathe colleague: il collegawiped down: passava un pannothe counter: il banconeingredients: ingredientithe food critic: la critica gastronomicafamous: famosareviews: recensionithe pastry shop: la pasticceriabold: osarealmond flour: farina di mandorlehoney: mielerosemary: rosmarinoa pinch: un pizzicounconventional: non convenzionalidough: impastobake: infornarefervently: ardentementedelicate: delicatocurious: curiosa

Fluent Fiction - Italian: Spontaneous Escapes: A Road Trip to Rediscover Life's Thrills Find the full episode transcript, vocabulary words, and more:fluentfiction.com/it/episode/2025-11-18-08-38-20-it Story Transcript:It: Alessio camminava nervosamente avanti e indietro nel salotto.En: Alessio paced nervously back and forth in the living room.It: Il suo quartiere era tranquillo, le foglie cadevano dagli alberi formando un tappeto arancione e rosso.En: His neighborhood was quiet, leaves fell from the trees forming an orange and red carpet.It: Sentiva che qualcosa mancava nella sua vita.En: He felt that something was missing in his life.It: Era stanco della solita routine.En: He was tired of the usual routine.It: Desiderava avventura.En: He craved adventure.It: Giuliana entrò nella stanza con una tazza di tè.En: Giuliana entered the room with a cup of tea.It: "A cosa stai pensando, Alessio?"En: "What are you thinking about, Alessio?"It: chiese.En: she asked.It: "Lago di Como", rispose Alessio con fervore nei suoi occhi.En: "Lago di Como," replied Alessio with fervor in his eyes.It: "Un viaggio in macchina, in questo momento.En: "A road trip, right now.It: Cosa ne pensi?"En: What do you think?"It: Giuliana sospirò.En: Giuliana sighed.It: Era più cauta, pensava sempre ai suoi impegni e responsabilità.En: She was more cautious, always thinking about her commitments and responsibilities.It: "Non so, dobbiamo pianificare.En: "I don't know, we need to plan.It: Ci sono tante cose da considerare."En: There are so many things to consider."It: Ma Alessio era impaziente.En: But Alessio was impatient.It: "Giuliana, questo è il momento di fare qualcosa di diverso.En: "Giuliana, this is the time to do something different.It: Lasciamo tutto e partiamo.En: Let's leave everything and go.It: Sarà un'avventura."En: It will be an adventure."It: La proposta di Alessio fece battere il cuore di Giuliana.En: Alessio's proposal made Giuliana's heart race.It: Anche lei segretamente desiderava una pausa dalla sua vita strutturata.En: She too secretly longed for a break from her structured life.It: "Va bene", disse finalmente.En: "Okay," she finally said.It: "Andiamo.En: "Let's go.It: Sarà bello passare del tempo insieme.En: It will be nice to spend time together.It: Ma promettiamo di tornare domani."En: But let's promise to return tomorrow."It: Infilarono in fretta qualche vestito in una borsa e si misero in viaggio.En: They quickly packed some clothes into a bag and set off.It: La strada scorreva veloce sotto le ruote dell'auto, mentre gli alberi vestiti d'autunno sfumavano nel paesaggio.En: The road swept quickly under the wheels of the car, while the autumn-clad trees blurred into the landscape.It: Mentre si avvicinavano a Como, l'auto iniziò a tremare.En: As they neared Como, the car started to shake.It: Alessio accostò e i due capirono subito: una gomma a terra.En: Alessio pulled over, and the two immediately realized: a flat tire.It: Giuliana si sentì subito nervosa.En: Giuliana suddenly felt nervous.It: "Ecco", pensò, "è per questo che non mi piacciono le cose non pianificate."En: "See," she thought, "this is why I don't like unplanned things."It: Alessio, però, le prese la mano.En: However, Alessio took her hand.It: "Insieme ce la faremo."En: "Together we'll manage."It: Provarono a cambiare la gomma.En: They tried to change the tire.It: All'inizio non fu facile, ma poco a poco il loro lavoro portò risultati.En: At first, it wasn't easy, but little by little, their work paid off.It: Finalmente, la stanchezza e la tensione svanirono.En: Finally, the fatigue and tension faded away.It: Ripresero il viaggio.En: They resumed the journey.It: Arrivarono al Lago di Como mentre il sole calava, tingendo il lago di sfumature dorate e rosa.En: They arrived at Lago di Como as the sun was setting, painting the lake with golden and pink hues.It: Si sedettero sulla riva, guardando l'acqua calma.En: They sat on the shore, watching the calm water.It: In quel momento, Alessio si sentì finalmente libero e Giuliana scoprì quanto fosse bello lasciarsi andare.En: In that moment, Alessio felt finally free, and Giuliana discovered how beautiful it was to let go.It: Realizzarono l'importanza della spontaneità e del lavorare insieme.En: They realized the importance of spontaneity and working together.It: Alessio imparò ad essere più paziente, mentre Giuliana capì che ogni tanto prendere un rischio è il modo migliore per scoprire qualcosa di nuovo.En: Alessio learned to be more patient, while Giuliana understood that sometimes taking a risk is the best way to discover something new.It: Si abbracciarono, felici della loro avventura improvvisata, pronti a tornare a casa il giorno dopo, portando con sé un ricordo indelebile.En: They embraced, happy with their impromptu adventure, ready to return home the next day, carrying with them an unforgettable memory. Vocabulary Words:to pace: camminarenervously: nervosamenteleaves: le foglieroutine: la routineto crave: desiderareadventure: l'avventurafervor: il fervorecautious: cautacommitments: gli impegniresponsibilities: le responsabilitàto plan: pianificareimpatient: impazienteto propose: proporreto pack: infilarelandscape: il paesaggioto shake: tremareflat tire: la gomma a terraunplanned: non pianificateto manage: riusciretire: la gommafatigue: la stanchezzatension: la tensioneto resume: riprenderehues: le sfumatureshore: la rivacalm: calmaspontaneity: la spontaneitàto embrace: abbracciareimpromptu: improvvisataunforgettable: indelebile

In this episode we will dive into the intriguing concept of the picturesque through a case study about Lake George in 1840. The American writer Nathaniel Willis described the landscape as a natural masterpiece, prompting us to ask: is its beauty and serenity that the land inherent in the land itself or shaped by our perception? We explore the orgins of the term ''picturesque'' contrasting French and Italian interpretations that focus on the resemblance versus imagination. Join us as we examine how different cultures and artistic movements have defined natural beauty. This goes on to question the idea of beauty in nature and what truly makes it beauty. This discussion offers an insight into how we experience and interpret the art of this world

In a dystopian Milan, a failed revolution has left the Fascists in charge and the streets littered with dead rebels. Antigone (Britt Ekland) seems to be the only sane person left, determined to defy the authorities and her parents to retreive the body of her brother and give him a proper burial. When she meets a mysterious man who has great hair but speaks an unknown language (played by Pierre Clementi), their destinies in this strange tyrannical world become entwined. Oh, and also her boyfriend is Tomas Milian. In this episode we are exploring the early work of the important and often controversial director Liliana Cavani, and although we have not started a cannibal film mini-season (as has been frequently requested by some listeners), this is still a fascinating and important piece of work which was neglected at the time but is hopefully becoming reappraised, at least by us. Join us for some serious discussion about the impact Cavani's early television documentary work had on her subsequent cinema career, the often unsung but heroic work of background extras, and whether or not that really is Britt Ekland running naked through the streets of Milan. We would love to hear from you about your favourite Italian female filmmakers, or your recommendations for other late 1960s revolutionary films. You can get in touch with us, follow us on social media, buy our merch, and all that stuff, through our Linktree. Learn more about your ad choices. Visit megaphone.fm/adchoices

Bitterness is the poison you drink expecting someone else to die. It's the corrosive emotion born from crisis that fills your throat with bile and consumes your every waking thought with questions like "why me?".In this special compilation episode, I've pulled together five extraordinary conversations with people who have every right to be bitter about what they've faced, but who have found their own methods of beating it back: Anthony Scaramucci, fired from the White House in 11 days while missing his son's birth and facing divorce; Amanda Knox, who served four years in an Italian prison for a murder she didn't commit; Mo Gawdat, former Google X exec who lost his son Ali to medical negligence; Lisa Squire, whose daughter Libby was tragically abducted, raped and murdered; and David Holmes, Harry Potter's stunt double who was paralysed from the waist down in an accident that should never have happened. LESSONS YOU'LL LEARN:Close the gap between "should" and "is" - Bitterness lives in the space between what ought to have happened and what actually did. Accept the world as it is, not as you think it should be.Shift from victimhood to agency - Work out what is in your control and what isn't, then focus on the former.Pair emotional honesty with tiny steps forward - Feel everything, embrace it, sit in it - but understand that emotion alone changes nothing.Choose your narrative consciously - In any crisis, there are multiple stories you can tell. Choose those that dial up pride, purpose or perspective and dial down bitterness.Forgiveness is for you, not them - Holding onto blame and hate doesn't punish those who wronged you; it only prolongs your suffering.

Join the free group to share audio files on streams: https://t.me/+TJTAfM5tEyQ1ODMxDownload a free podcast/audio/mp3 at www.fluentamerican.com/podcastOne immediate way to start sounding natural is to analyze how you sound in American English. The reality is many American English learners are not saying words in a way that sounds natural, often creating a rhythm that does sound natural because it has little to no variation in contrast, in addition to issues with placement, breath, and vowels. Let's show you some quick techniques will have you start sounding natural in American English pronunciation. Welcome back to the Schwa Mill❗❗❗❗❗❗JOIN our channel to get access to our Pronunciation Group on Telegram, where you receive feedback and suggestions for YOUR pronunciation every day. See what it is like here: https://youtu.be/FDwPuwstUEoWho am I? My name is Geoff Anderson. I got my MA in Teaching English as a Second Language in 2012, and have been teaching since 2010. I've studied Italian to around level C1-C2. I was also an IELTS examiner for the speaking/writing tests for 3 years.#schwamill #fluentamerican #americanenglish

Opera and the courtroom might seem worlds apart—but they share a similar stagecraft. In this episode, Anne Fuchs, professional opera singer and Director of Communications for the Indiana Court of Appeals, reveals how posture and breath can transform your voice into a powerful advocacy tool. From mastering vocal control to learning a little Italian, this conversation will help you speak with confidence and command attention when it matters most.Topics02:30  Why vocal quality matters04:03  Assessing your voice and why we hate the sound of it07:13  Transatlantic accent08:34  Introverts and extroverts, and skills  13:42  La Postura21:16  Appoggio33:05  Legato41:26  Chiaroscuro39:41  Nasality and vocal fry50:20  Opera and the appellate court55:23  Signoff questions Quote“Confidence is a skill set. It is not a personality trait. And so as much as it might feel like, Wow, that big, loud, bombastic person with that amazing trial experience, and Look at how he just commands the courtroom with that voice—that may be something that's inherent to him. It may be something that he learned. But it is 100% true that every single person can learn how to use their voice more confidently and more effectively, without being an extrovert, without it being something that just came to them naturally. There are specific skills you can learn, and anybody can do it.” Anne FuchsResourcesAnne Fuchs (bio)Foxy Opera (30-minute private coaching, enter Secret49 for savings)Vocal Warm-Up Exercises (cheat sheet)Point Well Made: Persuasive Oral Advocacy (book)

Episode 1838 - brought to you by our incredible sponsors: RIDGE - Take advantage of Ridge's Biggest Sale of the Year and GET UP TO 47% Off by going to https://www.Ridge.com/HARDFACTOR #Ridgepod DaftKings - Download the DraftKings Casino app, sign up with code HARDFACTOR, and spin your favorite slots! The Crown is Yours - Gambling problem? Call one eight hundred GAMBLER Timestamps: (00:00:00) - Foam Domes, 1838, and Texas History Classes (00:07:50) - New Jersey Man caught dealing coke EXTREMELY drunk in Delorean (00:18:39) - Florida Man tried to cash a $368 Billion personal check for underwater Italian restaurant (00:22:54) - Doordash driver posted video of customer who passed out nude with front door open claiming SA... winds up catching charges (00:36:40) - Cali Rep Brad Sherman caught eyeing underwear ads on plane (00:38:55) - New study exposes Chinese AI Teddy Bear for kids that told them how to light matches, find knives, and more! Thank you for listening!! Go to patreon.com/hardfactor to join our community, get access to bonus pods, discord chat, and trivia with the hosts on Friday 12/12 - but most importantly: HAGFD Learn more about your ad choices. Visit megaphone.fm/adchoices

After the final match of the ATP Tour season, Catherine David & Matt are joined by Charlie Eccleshare in Turin to discuss the latest edition of the Sinneraz rivalry, and another astonishing ATP Finals title for Jannik Sinner, who is now undefeated on indoor hard courts for two full seasons. Part One 00:00 - In depth analysis of Sinner's straight sets win over Alcaraz in front of a giddy Italian crowd. What makes Sinner so good on an indoor court, how big an impact has his new-found variety had on his match up with Alcaraz? And how worried should we be about Alcaraz's hamstring injury that seemed to plague him in the second half of the match?There's also discussion of the rivalry in general, where it goes from here and whether men's tennis is precariously reliant on its two biggest superstars. Part Two 54:33 - The team discuss a doubles title for Harri Heliövaara and Henry Patten, beating Neal Skupski and Joe Salisbury in the final, as well as a dominant showing generally for British doubles players at the year-end finals. There's also a deep dive on the comments from ATP CEO Andrea Gaudenzi in Turin this week, defending his controversial move to extend 1000 events to 12 days in length. Plus there's a look ahead to the week ahead at the Davis Cup Finals in Bologna, where Matt will be reporting from on-site.Become a ⁠Friend of The Tennis Podcast⁠Check out our ⁠⁠⁠⁠⁠new merch shop⁠⁠⁠⁠⁠! Talk tennis with Friends on ⁠⁠⁠⁠⁠The Barge! ⁠⁠⁠⁠⁠Sign up to receive our free ⁠⁠⁠⁠⁠Newsletter⁠⁠⁠⁠⁠ (daily at Slams and weekly the rest of the year, featuring Matt's Stat, mascot photos, Fantasy League updates, and more)Follow us on ⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠⁠ (@thetennispodcast)Subscribe to our ⁠⁠⁠⁠⁠YouTube⁠⁠⁠⁠⁠ channel. Hosted on Acast. See acast.com/privacy for more information.