Podcasts about vegetarian diets

In this fascinating episode of the RWS Clinician's Corner, we do a deep dive into all things blood sugar with diabetes expert, Dr. Beverly Yates. We discuss how proper blood sugar handling is one of the body's topmost priorities, and how dysregulated blood sugar levels have far-reaching implications on the body and mind. Her commitment to advancing knowledge in the field underscores her passion for addressing complex health challenges and delivering impactful results for her clients.   In this interview, we explore:    -The paramount importance of blood sugar regulation in preventing all manner of chronic disease   -A closer look at Advanced Glycation End-products (AGEs)   -The significance of advanced lab markers in nutrition practice - what markers most practitioners miss and how to use the information gleaned from these to get even better results with your clients    -Practical strategies to enroll your clients in the lifestyle/behavior changes that are so essential to this process    Connect with Dr. Yates: Website: https://naturalhealthcare.com Instagram:  https://instagram.com/drbeverlyyates    YouTube Channel: https://www.youtube.com/c/DrBeverlyYates   Facebook: https://www.facebook.com/drbeverlyyates/   LinkedIn: https://www.linkedin.com/in/womenshealthexpert/    Timestamps: 00:00 Dr. Yates: Diabetes Program Innovator 09:45 Reconnecting with Estranged Father 11:31 "Clinicians Corner: Transformative Health Training" 19:32 Diet Challenges in Silicon Valley 23:14 "Personalizing Diet with CGM" 28:01 Intermittent Fasting & Carb Dependency 33:01 Blood Sugar Crashes and AGEs 41:39 Monitoring Metabolic Health Insights 45:30 Appetite Hormones and GLP1 Benefits 51:33 Genetic Discovery in Heart Health 58:00 Why Mimic Meat in Vegan Diets? 01:00:24 CGMs Reveal Oatmeal Intolerance 01:05:13 "Clinician's Corner: Episode Highlights"   Speaker bio:    Dr. Beverly Yates ND, is a licensed Doctor of Naturopathic Medicine. She is the nation's leader in online type 2 diabetes care – and she is on a mission to help 3 million people heal from type 2 diabetes and prediabetes. She used her background in MIT Electrical Engineering and work as a Systems Engineer in Silicon Valley to create effective online programs for people with diabetes to achieve blood sugar control and live the life they love.   Dr. Yates is an internationally recognized speaker and expert in diabetes and heart disease. She is a published author of Heart Health for Black Women: A Natural Approach to Healing and Preventing Heart Disease, and co-author of multiple books, including with Jack Canfield, The Soul of Success, Vol. 2. She is writing a new book on type 2 diabetes and prediabetes, based on her Yates Protocol, focusing on 5 Practical, Enjoyable Steps to Reversing Type 2 and Prediabetes and Living the Life You Love. Dr. Yates has been featured in numerous media outlets, including ABC, CBS, NBC, PBS, NPR, Black News Channel, Fox, Sirius XM, MindBodyGreen, Essence Magazine, Good Housekeeping, Women's World, Readers Digest, Rodale Press, and more. Keywords:   Restorative Wellness, Blood Sugar, Type 2 Diabetes, Pre Diabetes, CGM (Continuous Glucose Monitor), Nutrition, Meal Timing, Stress Management, Sleep Quality, Exercise, Glycemic Control, Advanced Glycation End Products (AGEs), Fasting, Insulin Sensitivity, Metabolic Health, Heart Disease, Cognitive Impairment, Plant-based Diet, Supplements, D Ribose, Resveratrol, Ubiquinol, Hemoglobin A1C, Fasting Insulin, C Peptide, Fructosamine, Leptin, Vegetarian Diet, Vegan Diet, Chronic Illness   Disclaimer: The views expressed in the RWS Clinician's Corner series are those of the individual speakers and interviewees, and do not necessarily reflect the views of Restorative Wellness Solutions, LLC. Restorative Wellness Solutions, LLC does not specifically endorse or approve of any of the information or opinions expressed in the RWS Clinician's Corner series. The information and opinions expressed in the RWS Clinician's Corner series are for educational purposes only and should not be construed as medical advice. If you have any medical concerns, please consult with a qualified healthcare professional. Restorative Wellness Solutions, LLC is not liable for any damages or injuries that may result from the use of the information or opinions expressed in the RWS Clinician's Corner series. By viewing or listening to this information, you agree to hold Restorative Wellness Solutions, LLC harmless from any and all claims, demands, and causes of action arising out of or in connection with your participation. Thank you for your understanding.  

In this episode of Female Athlete Nutrition, host Lindsey Elizabeth Cortes welcomes Dawn Jackson “DJ” Blatner, a high-energy registered dietitian nutritionist, certified sports dietitian, and media personality. Dawn, an advocate for flexible vegetarianism, shares insights on combining plant and animal proteins for a balanced diet. She introduces her concept of 'do simple better' and highlights the importance of enjoying the food you eat.The conversation delves into the significance of flexibility, superfoods, protein, and positive nutrition strategies for both elite athletes and everyday individuals. Dawn's infectious energy and enthusiasm for making nutrition fun and accessible are evident throughout the interview. The episode underscores the transformative power of joyful and flexible approaches to healthy eating, fitness, and overall well-being.DJ is a trusted nutrition expert appearing regularly in outlets such as The Today Show and Good Morning America. She was the head dietitian for the Chicago Cubs for 10 years, earning a World Series ring with the team. DJ continues to use her sports background to empower people to eat for a strong body and joy-filled life.She's the award-winning author of two books: The Flexitarian Diet, named a top diet by U.S. News & World Report, and The Superfood Swap. DJ won ABC's hit reality TV show My Diet Is Better Than Yours and hosted an Emmy-nominated Chicago TV show for three seasons.Episode Highlights:00:38 Meet the Guest: Dawn Jackson Blatner02:51 Exploring the Flexitarian Diet08:28 The Superfood Swap Philosophy10:41 Positive Nutrition Therapy14:46 Do Simple Better: Nutrition for Athletes22:29 Savory Trail Mix Ideas22:54 The Importance of Cross-Training24:47 Jump Rope Passion26:16 The SHARC Acronym Explained30:55 Making Food Fun35:41 The Role of Protein in Aging41:23 Rapid Fire Questions44:32 Conclusion and Resources Find DJ at:Website: https://www.dawnjacksonblatner.com/Instagram: @djblatner For more information about the show head to work with Lindsey on improving your nutrition, head to:http://www.lindseycortes.com/

Le titre parle de lui-même, aujourd'hui on vous rapporte différents arguments favorables et défavorables à la végétalisation de votre l'alimentation (c'est pas facile mais il faut le faire). On se cantonnera à des arguments pour votre santé et votre performance en insistant sur les points qui peuvent poser problème pour vous aider à faire les meilleurs choix possibles. Sources : The Relationship between Vegetarian Diet and Sports Performance: A Systematic Review Plant-based diet and risk of all-cause mortality: a systematic review and meta-analysis Junwen Tan et al. Front Nutr. 2024. Effect of a very-high-fiber vegetable, fruit, and nut diet on serum lipids and colonic function D J Jenkins et al. Metabolism. 2001 Apr. Role of plant-based diets in promoting health and longevity Author links open overlay panel Catrin Herpich a bHébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.

„Trink Milch, sie stärkt die Knochen!“ – Ein Satz, den du sicher schon oft gehört hast. Aber ist Kuhmilch wirklich die ultimative Calciumquelle? Oder steckt dahinter einfach cleveres Marketing?In der neuen Folge von "Darf's ein bisschen Chemie sein?" nehme ich Mineralstoffe & Spurenelemente genauer unter die Lupe. Du lernst:

Registered Dietitian Vesanto Melina is the co-author of internationally acclaimed books on plant-based nutrition, including Becoming Vegan, which is used as a textbook around the world, The Kick Diabetes Cookbook, and Plant-Powered Protein.  Her work has been translated into 10 languages.  She has taught at the University of British Columbia and Bastyr University, received prestigious awards for her contributions to dietetics, and is the lead author of the Acacemy of Nutrition and Dietetics' latest Position Paper on Vegetarian Diets. As an internationally renowned speaker, Vesanto has shared her expertise in 14 countries, and today, she's bringing that knowledge to you.  In this episode, we dive into key questions for menopausal women on a vegan journey, such as: Her thoughts on whether vegans are really getting enough protein Some easy and delicious ways to get more protein into your diet The biggest challenges with menopause and weight loss What she does to thrive in her senior years, and how you can too! Vesanto's Websites: nutrispeak.com plant-poweredprotein.com becomingvegan.ca Follow Vesanto on Instagram My Instagram If you need support with weight loss during menopause, join me inside my Weight Loss Quick Start Mini-Course. Free Meal Plan   Free guide:  Menopause and Weight Loss Mistakes DISCLAIMER: This website's information is general in nature and for informational purposes only. It does not constitute medical advice and is not intended to substitute for professional medical advice, diagnosis, or treatment.  

In this episode of the Intelligent Medicine Podcast, Dr. Ronald Hoffman interviews Dr. Carol Johnston, a professor of nutrition and associate dean at Arizona State University, dubbed 'The Vinegar Lady' for her extensive research on vinegar's health benefits. Dr. Johnston discusses the scientific basis for using apple cider vinegar to manage blood sugar levels, particularly in pre-diabetics, and its potential impacts on other conditions like depression. She explains how vinegar (acetic acid) affects metabolism and digestion. Additionally, Dr. Johnston highlights her research on high protein, low-fat diets, ketogenic diets, and the importance of maintaining a balanced intake of vitamins, especially B6 and C, due to common deficiencies in the American diet. The conversation includes practical dietary tips and addresses concerns like how to incorporate vinegar safely into daily consumption.

Dr. Hoffman continues his conversation with Dr. Carol Johnston, PhD, RD, Professor of Nutrition, in the College of Health Solutions, Arizona State University.

Show #16 for my only regular guests: Pia Smith Orleane and Cullen Baird Smith. They discuss how many beings of light are approaching them to the point where (laugh) these beings have to wait in line. We discuss how important it is right now for us to stop looking at right/wrong ie the battle or the war...  not to give in but let go AND send even more love and kindness. Finally, we go into their perspective of health, eating and nourishment. The not-so-good truth about energy drinks to our pineal gland, protein, meat, vegetarianism, hemp seed, mung beans and more. Laakmaa (the Pleiadian collective brought to us by both Pia and Cullen) leads the "Just Be Practice" at the podcast's conclusion, how to survive now.PIa's Tuesday weekly class Feb 18-March 18, 2025 ~ Voices from the Light/Cosmic Guidance Sessions: https://www.piaorleane.com/workshops-with-piaConnect with Pia Smith Orleane PhD, Cullen Baird Smith PhD & Laarkmaa:Websites: https://www.laarkmaa.com & https://www.piaorleane.comPleiadian Wisdom Oracle Card Deck:  https://www.laarkmaa.com/oracle-cardsAward-winning Wisdom From the Stars Trilogy: https://www.laarkmaa.com/wisdom-from-the-starsDivination Award Winner, Pleiadian-Earth Energy Astrology; Charting the Spirals of Consciousness: https://www.laarkmaa.com/pleiadian-earth-energy-astrology2023 Pleiadian-Earth Energy Calendar: https://www.laarkmaa.com/pleiadian-earth-energy-calendarPleiadian-Earth Energy Personal Astrological Chart: https://www.piaorleane.com/pleiadian-energy-chartsAward-winning Short Stories - Exit Plan & Other Short Stories: https://www.laarkmaa.com/exit-plan*Host Eden Koz is a soul realignment specialist utilizing such gifts as psychological empathy, intuition, psychic ability, mediumship, meditation, mindset shift, Reiki, dimensional and galactic healing, to name a few. She can also perform a spiritual Co#id Vac+ Healing as well as remote & face-to-face sessions with individuals and groups. Contact info for Eden Koz / Just Be®, LLC:Website: EdenJustBe.com Socials: Insta, FB, FB (Just Be), LinkedIn Just Be~Spiritual BOOM Podcast can be found on the audio directories: Apple Podcasts, Spotify, Amazon Music, Stitcher, iHeart Radio, TuneIn+Alexa, ...

*Disclaimer: This video is only providing information. Please note that this information is not medical advice, nor is it intended to replace medical advice. Before beginning any diet program or modifying your diet, you should seek advice from a licensed professional.

0:00 - 1:00 introduction 1:00 - 3:42 S.A.D and Keto 3:42 - 6:12 Mediterranean Diet and IF6:12 - 8:26 Vegan and Vegetarian Diet 8:26 - 9:51 Pescatarian and Whole309:51 - 11:49 Paleo and EC Synkowski 11:49 - 13:51 Tracking Macros and Zone 13:51 - 15:30 Carnivore and Intrinsic Diet 13:30 - 17:06 Custom Diet Welcome back to CBG Radio! Struggling to find the right diet for your lifestyle and health goals? In this episode, Coach Justin takes you through the best and worst diets, from the S.A.D and Keto to the Mediterranean, Vegan, Paleo, and even Custom Diet plans.Discover the pros, cons, and unique features of each approach, along with insights on tracking macros and the controversial Carnivore Diet. Whether you're focused on health, weight loss, or overall well-being, this guide will help you choose the perfect fit. Tune in and find the diet that works for you!__________________________________The CBG Radio Team-Get A Free Metabolic Assessment:https://cbgonlinesports.myclickfunnels.com/free-metabolic-assessment-YouTube: CBG YouTube-Instagram:  CBG InstagramJoin our FREE Nutrition Facebook Page https://www.facebook.com/groups/cbgnutritiontribeWant to lose body fat, build muscle, and look like you Crossfit?Book a Call With Us!

In this episode, I speak with Stan Welsh, a healthcare provider at the UnitedAg Health and Wellness Center in Salinas, about the transformative power of putting people at the heart of healthcare. We explore the importance of compassion, trust, and meaningful human connections in improving patient outcomes and redefining what it means to provide quality care.Stan shares his insights on how human interaction is often missing in traditional, metrics-driven healthcare settings and how the approach at UnitedAg allows providers to fulfill their desire to make a real difference. We discuss how small yet impactful changes—like showing appreciation and building trust—can create a ripple effect, leading to better patient experiences and long-term growth.Stan and I also dive into practical advice for listeners: the importance of self-care, including regular checkups, a balanced diet, and consistent exercise. Stan stresses the value of simplicity and consistency in maintaining health and well-being. Finally, we discuss how UnitedAg's philosophy of putting people first—not metrics or profit—has tripled its impact, proving that prioritizing human beings at the center of care not only makes business sense but is also a step toward transforming the healthcare system.Tune in for an inspiring conversation about challenging the status quo and the power of human connection in healthcare.This episode is sponsored by UnitedAg,  one of the largest association health plans to offer healthcare to the agriculture industry of California and Arizona.  Kirti Mutatkar, President and CEO of UnitedAg. Reach me at kmutatkar@unitedag.org, www.linkedin.com/in/kirtimutatkarUnitedAg website - www.unitedag.orgUnitedAg Health and Wellness Centers - https://www.unitedag.org/health-benefits/united-agricultural-benefit-trust/health-centers/Episode Contributors - Stan Welsh, Kirti Mutatkar, Dave Visaya, Rhianna MaciasThe episode is also sponsored by Brent Eastman Insurance Services Inc. - https://brenteastman.comBlue Shield of California - https://www.blueshieldca.comElite Medical - https://www.elitecorpmed.comGallagher - https://www.ajg.com/SAIN Medical https://sainmedical.com/MDI Network - https://www.mdinetworx.com/about-us 

In this enlightening episode, Mihaela and Miriam delve into the profound connections between trauma, gut health, and holistic healing. Miriam shares her personal journey navigating cancer, emphasizing the critical role of self-advocacy and the influence of environmental toxins on overall health. The conversation explores the trauma-gut connection, the importance of nourishing foods, and holistic practices that facilitate healing. Miriam also highlights the integral relationship between emotional health and physical well-being, offering practical advice on improving gut health through diet and lifestyle changes.Key Takeaways:Traveling played a significant role in Miriam's healing journey post-cancer diagnosis.Self-advocacy is essential in navigating the healthcare system.Environmental toxins can have a considerable impact on health.Trauma can disrupt gut health and digestion.Embracing holistic approaches is vital for effective healing.A diverse variety of plants in your diet supports optimal gut health.Mindset and emotional well-being are interconnected with physical health.Building connections with others can help regulate the nervous system.Incorporating fermented foods is beneficial for gut health.It's never too late to make positive changes to improve your health.Tune in to explore the holistic healing journey and learn how to advocate for your health. Don't miss this opportunity to understand the connections between trauma and gut health, and discover practical ways to nurture your well-being!Miriam's Contact Detailshttps://www.instagram.com/everybodybliss/https://www.everybodybliss.com/Timestamps00:00 Introduction and Background05:40 Miriam's Cancer Journey and Self-Advocacy11:00 The Role Of Forgiveness in Healing20:00 Understanding the Trauma-Gut Connection25:00 Adverse Trauma Events and Gut Health28:00 Holistic Approaches to Healing32:00 Food Challenge to Improve Gut Health38:00 Probiotics Maybe a Waste of Money41:00 What Impacts Our Gut Health45:00 Vegetarian Diet and Gut Health51:45 Supplements for Gut Health

Eating a vegetarian diet can supply you and baby the nutrients you need. But it takes careful planning and attention to the foods you choose. Learn about the right kinds of food to eat and supplements you may need to take. Learn more at yourpregnancyweekbyweek.com.

It's time we talk about some of the most popular diet styles out there right now and expose the truth around some of them. As I've coached women for over two decades, I've seen some diet fads come and go and some cycle back into relevance. In Part 1 of this series, we will be looking specifically at the keto diet, intermittent fasting, and the vegan/vegetarian diet. I will also breakdown what "diet" actually means when it comes to your nutrition and why there's a negative connotation around it.   Time Stamps:   (1:22) Negative Connotation To “Diet” (3:45) The Ketogenic Diet (5:17) Pro's and Con's of The Keto Diet (7:32) Intermittent Fasting (11:10) Pro's of Fasting (12:20) Vegan or Vegetarian Diet (13:48) Cons of A Mostly Plant Based Diet (17:08) Fake “Health” Foods (17:25) Tough Love On Body Composition (19:05) Consult With An Expert For Your Personal Needs (20:14) Hot Girl Pills (21:30) Please Share With Someone Who Would Benefit From This Episode ----------  Apply for SF Coaching Method  https://sarahfechter.ac-page.com/sfhq-cc Complimentary Health Content  https://sarahfechter.ac-page.com/Health_Wellness_Community ----------  Follow Me On Instagram - https://www.instagram.com/sarahfechter.ifbbpro/   Check Out My Website - https://www.sarahfechter.com ----------  This Podcast is for general informational purposes only and does not constitute the practice of medicine, nursing, other professional health care services, or any professional practice of any kind. Any reliance on the information provided in this Podcast is done at your own risk and Sarah Fechter Fitness LLC expressly disclaims any and all liability or responsibility for any direct, indirect, incidental, special, consequential or other damages arising out of any individual use of, reference to, reliance on, or inability to use, this Podcast or the information presented in this Podcast. All contents and design for this Podcast are owned by Sarah Fechter Fitness LLC. Always consult your professional team before beginning any exercise or nutrition program.

Tuesday, August 20th. In this episode we talk about: Weather report: Study finds low-vegan diet better than Mediterranean for weight loss, Mr. Charlie's closes Venice Beach location, Tesco recalls melt-in-the-middle vegan burgers Man 'Cheating' on Religious Wife's Vegetarian Diet Backed Online () Tune in live every weekday at 11am to watch on  or on Instagram (and ), or watch on Twitter or Twitch! Follow , , and for more.

There is always debate in the health and wellness space about which diets are most effective…     Recently, someone shared research comparing vegetarian and conventional diets when it comes to weight loss, and I thought it was important to pass this information along to you.     I also want to give you my perspective on this research and share what I have observed after more than 25 years in practice.     So join me on today's Cabral Concept 3106 to find out if vegetarian diets work better for weight loss. Enjoy the show and let me know your thoughts!   - - - For Everything Mentioned In Today's Show: StephenCabral.com/3106 - - - Get a FREE Copy of Dr. Cabral's Book: The Rain Barrel Effect - - - Join the Community & Get Your Questions Answered: CabralSupportGroup.com - - - Dr. Cabral's Most Popular At-Home Lab Tests: > Complete Minerals & Metals Test (Test for mineral imbalances & heavy metal toxicity) - - - > Complete Candida, Metabolic & Vitamins Test (Test for 75 biomarkers including yeast & bacterial gut overgrowth, as well as vitamin levels) - - - > Complete Stress, Mood & Metabolism Test (Discover your complete thyroid, adrenal, hormone, vitamin D & insulin levels) - - - > Complete Food Sensitivity Test (Find out your hidden food sensitivities) - - - > Complete Omega-3 & Inflammation Test (Discover your levels of inflammation related to your omega-6 to omega-3 levels) - - - Get Your Question Answered On An Upcoming HouseCall: StephenCabral.com/askcabral - - - Would You Take 30 Seconds To Rate & Review The Cabral Concept? The best way to help me spread our mission of true natural health is to pass on the good word, and I read and appreciate every review!

There is always debate in the health and wellness space about which diets are most effective…     Recently, someone shared research comparing vegetarian and conventional diets when it comes to weight loss, and I thought it was important to pass this information along to you.     I also want to give you my perspective on this research and share what I have observed after more than 25 years in practice.     So join me on today's Cabral Concept 3106 to find out if vegetarian diets work better for weight loss. Enjoy the show and let me know your thoughts!   - - - For Everything Mentioned In Today's Show: StephenCabral.com/3106 - - - Get a FREE Copy of Dr. Cabral's Book: The Rain Barrel Effect - - - Join the Community & Get Your Questions Answered: CabralSupportGroup.com - - - Dr. Cabral's Most Popular At-Home Lab Tests: > Complete Minerals & Metals Test (Test for mineral imbalances & heavy metal toxicity) - - - > Complete Candida, Metabolic & Vitamins Test (Test for 75 biomarkers including yeast & bacterial gut overgrowth, as well as vitamin levels) - - - > Complete Stress, Mood & Metabolism Test (Discover your complete thyroid, adrenal, hormone, vitamin D & insulin levels) - - - > Complete Food Sensitivity Test (Find out your hidden food sensitivities) - - - > Complete Omega-3 & Inflammation Test (Discover your levels of inflammation related to your omega-6 to omega-3 levels) - - - Get Your Question Answered On An Upcoming HouseCall: StephenCabral.com/askcabral - - - Would You Take 30 Seconds To Rate & Review The Cabral Concept? The best way to help me spread our mission of true natural health is to pass on the good word, and I read and appreciate every review!

There is always debate in the health and wellness space about which diets are most effective…     Recently, someone shared research comparing vegetarian and conventional diets when it comes to weight loss, and I thought it was important to pass this information along to you.     I also want to give you my perspective on this research and share what I have observed after more than 25 years in practice.     So join me on today's Cabral Concept 3106 to find out if vegetarian diets work better for weight loss. Enjoy the show and let me know your thoughts!   - - - For Everything Mentioned In Today's Show: StephenCabral.com/3106 - - - Get a FREE Copy of Dr. Cabral's Book: The Rain Barrel Effect - - - Join the Community & Get Your Questions Answered: CabralSupportGroup.com - - - Dr. Cabral's Most Popular At-Home Lab Tests: > Complete Minerals & Metals Test (Test for mineral imbalances & heavy metal toxicity) - - - > Complete Candida, Metabolic & Vitamins Test (Test for 75 biomarkers including yeast & bacterial gut overgrowth, as well as vitamin levels) - - - > Complete Stress, Mood & Metabolism Test (Discover your complete thyroid, adrenal, hormone, vitamin D & insulin levels) - - - > Complete Food Sensitivity Test (Find out your hidden food sensitivities) - - - > Complete Omega-3 & Inflammation Test (Discover your levels of inflammation related to your omega-6 to omega-3 levels) - - - Get Your Question Answered On An Upcoming HouseCall: StephenCabral.com/askcabral - - - Would You Take 30 Seconds To Rate & Review The Cabral Concept? The best way to help me spread our mission of true natural health is to pass on the good word, and I read and appreciate every review!  

This week hosts Brooke and Danny chat about how to be successful, even on a vegan or a vegetarian diet. Be sure to tune in to hear the secret sauce on properly doing a vegan diet.For more info on how RAW Fitness can help you live life with confidence through health and fitness go to Https://Madeatrawfitness.comTo connect with us more, be sure to follow us on out social media accounts.Instagram - www.instagram.com/madeatrawfitness

In this summer replay episode (originally posted in 2018) we discuss vegetarian diets in children.

There are many myths surrounding what eating vegetarian or vegan means as well as what constitutes a plant based diet. Also, many take advice from self certified dietitians or nutritionists that are not well trained or truly knowledgeable in clinical nutrition. This weeks show clarifies many aspects of the dietary choices of vegan or plant based diets and what it means to your health long term. You may be surprised!See omnystudio.com/listener for privacy information.

Vegan + vegetarian diets have been popular for years. In the last few years, "plant-based" diets have become even more popular, thanks to documentaries like Game Changers and You Are What You Eat: A Twin Experiment. We have a lot to say about vegan and vegetarian diets, and some of it might surprise you! At the end of the day, what we'll always recommend is consuming high-quality, properly-raised, humanely-harvested animals. We do not believe women, men, or any person can be healthy and thriving on a vegan diet.  LINKSLaura's Info:Instagram: @wildlyonswellnessWebsite: www.wildlyonswellness.comAnnika's Info:Instagram: @iamannikanicoleWebsite: www.builtfrombones.comMembership: Wild + Well-Fed Wellness CollectiveEpisode Links: Ciardullo Cattle CoErica Ciardullo US Wellness MeatsFlying B-Bar RanchWhat the Hell?! Rebuttal to What The Health {Podcast Episode}Pasturebird Pasture-Raised ChickenWhere Hope Grows PodcastThe Game Changers - Documentary Rebuttal from a Doctor

We are taking a little mini break for the rest of this week so we are going to re-air some of our favorite early episodes!

In this episode of That Queer Fitness Podcast, co-hosts Lizzy and Rya delve into their personal experiences with veganism and vegetarianism, discussing the reasons behind their dietary choices, the impact on health and environment, and navigating the challenges associated with these lifestyles. Follow us on Instagram: https://www.instagram.com/thatqueerfitnesspodcast/   Follow us on Tiktok: https://www.tiktok.com/@thatqueerfitnesspodcast  Music by: Kelsi CreekWebsite: https://kelsimusic.com/  Instagram: https://www.instagram.com/kelsicreek  Music mixing and mastering by: https://www.fiverr.com/onedayclint  Logo by: https://www.fiverr.com/juugend  Content warning: Talk of deceased animals and animal dissection from 7:31 - 11:5400:18 Introduction01:00 Icebreaker: Why we chose to be Vegan and Vegetarian 12:47 Exploring the Pros of Vegan and Vegetarian Diets24:32 Addressing the Cons and Challenges40:15 Listener Q&A: Personal Experiences with Veganism and Vegetarianism

If you're interested in separating fact from fiction in the world of diet and exercise, this episode is for you!    In today's conversation, I talk with JJ Virgin about her career journey and the lessons she has learned in the health and fitness industry. We discuss the flaws of traditional fitness advice, the importance of personal experience in coaching, and the misconceptions of weight loss and exercise. We also explore the role of genetics and history in fitness, the influence of media and misleading headlines, and the challenges of vegan and vegetarian diets. This conversation emphasizes the importance of eating protein first, building resilience, and finding balance in health and wellness. The importance of a well-designed program for weight loss is emphasized. Restoring insulin sensitivity is crucial for fat burning and muscle building. We even discuss the benefits of GLP-1 and GIP antagonists in improving metabolic health.    We dive into the importance of protein and resistance training, as well as the limitations of walking as exercise. This episode offers guidance on reintroducing foods for gut health, the value of prebiotic fiber and fermented foods, and the importance of preparing foods correctly. JJ Virgin also explains the role of intermittent fasting and amino acids in health.   JJ Virgin is a triple-board certified nutrition expert and Fitness Hall of Famer, JJ is a passionate advocate of nutrition's healing power and is mission driven to ignite a movement of women choosing to age powerfully. JJ is a 3x Inc. 5000 Founder and a top 10 finalist for the John C Maxwell Award. As an authority on transformational leadership, she has coached some of the biggest names in health and transformed the lives of millions of people around the world. Thank you to our sponsors for making this episode possible: Mitopure: Use code NAT10 for 10% your order at https://www.timelinenutrition.com/shop/nutrition BodyBio: Visit BodyBio.com today and get 15% on your first order with code Nathalie Inside Tracker: Use NIDDAM to save 20% at https://www.insidetracker.com   Find more from JJ Virgin: Website: https://jjvirgin.com/  Instagram: @jj.virgin  Podcast: https://jjvirgin.com/main-podcasts/    Find more from Nathalie: YouTube: https://www.youtube.com/channel/UCmholC48MqRC50UffIZOMOQ  Join Nat's Membership Community: https://www.natniddam.com/bsp-community  Sign up for Nats Newsletter: https://landing.mailerlite.com/webforms/landing/i7d5m0  Instagram: https://www.instagram.com/nathalieniddam/  Website: www.NatNiddam.com    Facebook Group: https://www.facebook.com/groups/biohackingsuperhumanperformance    What We Discuss:  00:45 JJ's Career Journey 03:16 The Flaws of Traditional Fitness Advice 09:16 The Role of Genetics and History in Fitness 11:12 The Fallacy of Quick Fixes and Shortcuts 15:36 The Challenges of Vegan and Vegetarian Diets 21:04 The Importance of Protein and Blood Sugar Balance 28:34 The Benefits of GLP-1 and GIP Antagonists 29:41 Gradually Transitioning from Medication to Lifestyle Changes 30:24 The Impact of Ultra-Processed Foods on Gut Microbiome 31:51 Supplements for Insulin Sensitivity and Gut Health 33:16 The Importance of Protein and Resistance Training 34:47 The Negative Perception of Weight Loss Medications 36:11 Avoiding Metabolic Adaptation and Building Muscle 38:08 The Importance of Strength and Power Training 41:12 The Role of the Nervous System in Fitness 45:16 Considerations for Ancestral Diets 46:15 The Impact of Glyphosate and GMOs on Gut Health 47:43 The Therapeutic Potential of the Carnivore Diet 49:09 Reintroducing Foods for Gut Health 50:09 The Value of Prebiotic Fiber and Fermented Foods 50:34 The Misconceptions About Lectins and Phytates 52:04 The Benefits of Fermented Foods 53:38 Intermittent Fasting and Amino Acids 56:11 The Optimal Fasting Window 57:18 The Role of Cortisol and Insulin in the Morning 01:06:18 The Blue Zones and Longevity 01:11:03 Focusing on One Thing at a Time 01:13:28 Where to Find JJ Virgin's Resources Key Takeaways: A well-designed program with protein and resistance training is essential for successful weight loss. Restoring insulin sensitivity is crucial for fat burning and muscle building. GLP-1 and GIP antagonists have shown promising results in improving metabolic health. Gradually transitioning from medication to lifestyle changes is recommended for long-term success. Ultra-processed foods can negatively impact gut microbiome and overall health. Supplements can be beneficial for improving insulin sensitivity and gut health. Protein and resistance training are key for building muscle and maintaining weight loss. Walking alone may not be sufficient for achieving optimal fitness and body composition. The nervous system plays a significant role in fitness and should be considered in training. The carnivore diet can be therapeutic in the short term, but long-term sustainability and potential nutrient deficiencies should be considered. Reintroducing a variety of foods is important for gut health and overall well-being. Prebiotic fiber and fermented foods can support a healthy gut microbiome.  

In today's episode, I'm sharing about how one of my patients got rid of fatigue, muscle aches, bladder infections, and mood swings by changing their diet. This patient was a vegetarian but she wasn't eating vegetables, fruit, nuts, seeds and beans, instead she was eating processed foods, and lots of carbs. No matter what type of diet or lifestyle you're following, if it doesn't include real, whole foods, then it's not supporting your health. It may support weight loss or some other goal, but not optimal health and vitality.  Could your health be a diet adjustment away from experiencing energy and vitality?  If you want to make a course correction in your food routine, join us for the 49 Day Supercharged Shake the Sugar Challenge starting May 1st. For less than $10/week you can get the knowledge, support, and accountability you need to supercharge your eating routine with real, whole foods! Register for the Supercharged Shake the Sugar Challenge    -------- Get the 30 Day Microbiome Upgrade  Start accumulating health with the Shake the Sugar guide Download the Healthy Meals Made Easy PDF   Ask your lifestyle health questions on social media, tag @drwholeness and use #accumulatehealth. -------- Connect with Dr. Matt online:

Discover the powerful, growing evidence base between diet and mental health (nutritional psychiatry). We explore the benefits of the Mediterranean diet for Depression, the evidence for supplements and mental health, why inflammation, the gut microbiome and neurogenesis may be key mechanisms involved in diet and mental health, how our eating patterns affect the environment and much, much more... Dr. Lais Bhering Martins is aDietitian and Researcher in the field of Nutritional Psychiatry. Lais is a Scientific Collaborator at the Geneva School of Health Science. Chapters 0:00 Show Intro 3:30 Lais' Journey in Nutritional Psychiatry 6:45 Nutritional Psychiatry 14:55 Mediterranean Diet 28:50 Ketogenic Diet 32:25 Vegetarian Diet 35:40 Diet for Mental Health in Clinical Practice 41:00 Supplements and Gut Health 53:35 Diet and Neurogenesis 1:00:05 Sustainable Food Systems 1:09:05 Changing Dietary Behaviours Show Notes "Double-blind placebo-controlled randomized clinical trial of ginger (Zingiber officinale Rosc.) addition in migraine acute treatment" by Martins et al. (2019) "Nutritional Psychiatry: Where to Next?" by Jacka (2017) "A randomised controlled trial of dietary improvement for adults with major depression (the ‘SMILES' trial)" by Jacka et al. (2017) "Food and Mood Centre" https://foodandmoodcentre.com.au/ "Ultra-Processed Food Consumption and Mental Health: A Systematic Review and Meta-Analysis of Observational Studies" by Lane et al. (2022) "NOVA Food Classification System" https://ecuphysicians.ecu.edu/wp-cont... "Ketogenic Therapy in Serious Mental Illness: Emerging Evidence" by Sarnyai & Palmer (2020) "Ketogenic Diet Intervention on Metabolic and Psychiatric Health in Bipolar and Schizophrenia: A Pilot Trial" by Sethi et al. (2024) "Ketogenic Therapy in Serious Mental Illness: Emerging Evidence" by Jain et al. (2022) "Exploring the role of dietitians in mental health services and the perceived barriers and enablers to service delivery: A cross-sectional study" by Teasdale et al. (2023) "A Mediterranean-style dietary intervention supplemented with fish oil improves diet quality and mental health in people with depression: A randomized controlled trial (HELFIMED)" by Parletta et al. (2019) "A review of the nutritional challenges experienced by people living with severe mental illness: a role for dietitians in addressing physical health gaps" by Teasdale et al. (2017) "Oxidative Stress and Inflammation: What Polyphenols Can Do for Us?" by Hussain et al. (2016) "Nutrition, adult hippocampal neurogenesis and mental health" by Zainuddin et al (2012) "Western diet is associated with a smaller hippocampus: a longitudinal investigation" by Jacka et al. (2015) "EAT-Lancet Diet Report" https://openaccess.city.ac.uk/id/eprint/21633/8/ "EAT-Lancet Diet Video" https://eatforum.org/learn-and-discover/eat-lancet-explained/ "Seven Countries study" https://www.sevencountriesstudy.com/

Diet is very individualistic otherwise we would all be eating the same things! However, certain diet principles can increase your chance of good running performance and better overall wellbeing. In today's episode, I talk about my diet journey from becoming pescatarian at the age of 6 to getting very lax with nutrition in my 20s. In 2018 I became vegetarian and then became a nutritionist and understood how to improve my vegetarian diet. This episode is not only for anyone that wishes to follow a plant-based diet but also anyone who wants to improve whatever diet they are on to gain better performance. If you want to improve in your next race and want personalised help in training, nutrition and mindset designed to get you faster, further and stronger straight away, message me at ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠www.instagram.com/therunningrules⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ or see ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠www.therunningrules.com/coaching⁠ --- Send in a voice message: https://podcasters.spotify.com/pod/show/therunningrules/message

Tuesday, April 2nd. In this episode we talk about: Matt goes to Disney World, Doug does a brick workout Weather report: New Beyond Crumbles, two new Oatly parnetships, are vegan scones 'woke'? 'Vegan food is expensive, if she wants it she can buy it herself' ( Piers Morgan Fumes at 'Offensive' Claims Jesus Christ Had a 'Plant-Based' Vegetarian Diet (https://www.express.co.uk/celebrity-news/1883901/piers-morgan-fumes-offensive-vegan-vegetarian-jesus-claims-uncensored) Tune in live every weekday at 11am to watch on or on Instagram ( and ), or watch on Twitter or Twitch! Follow , , and for more.

A lacto-vegetarian diet, which includes plant-based foods along with dairy products but excludes meat, fish, and eggs, is commonly practiced by many Hindus due to religious, ethical, and health reasons. This dietary pattern is associated with various health benefits, influenced by its emphasis on whole grains, vegetables, fruits, legumes, nuts, seeds, and dairy. Here are some of the key health benefits associated with a lacto-vegetarian diet: --- Support this podcast: https://podcasters.spotify.com/pod/show/nilnia/support

Rus' interest in sports and nutrition started early. During his teen years, the 15-year-old became fascinated by how diet and exercise interact to impact performance. Unlike many teens, Rus took a scholarly approach - reading and self-experimenting to understand this relationship. His curiosity led him to carefully plan multiple daily meals aimed at strategic fueling. Rus also explored various fasting regimes and even a months-long vegetarian diet.  These self-experiments allowed Rus to refine his knowledge of his body's nutritional needs to optimize sports performance. Through systematic trial-and-error, he translated this enthusiasm into practical know-how and personal growth well beyond his years without the impulse of health problems.  Timestamps: 00:00 Trailer. 00:54 Introduction. 04:04 Kazakh diet: meat and carbs. 08:33 Competing on empty stomach felt awesome. 09:53 Improved mental clarity and focus in jiu jitsu. 13:58 Forgot electrolytes, fell off healthy eating. Craved cake. 17:31 Veggies vs empty, starchy carbohydrates. 21:02 Eurasian steppe, mammoths, hunting, traditional Kazakhstan. 23:33 Initial excitement about meat, followed by aversion. 27:58 Interview with decathlete Ryan, diet and sports. 32:11 Sleep schedule. 35:52 Rugby and lamb in New Zealand. 38:18 Getting black belt. 42:00 Carnivore diet frees up time. 42:36 Where to find Rus. See open positions at Revero: https://jobs.lever.co/Revero/ Join Carnivore Diet for a free 30 day trial: https://carnivore.diet/join/ Carnivore Shirts: https://merch.carnivore.diet Subscribe to our Newsletter: https://carnivore.diet/subscribe/ . ‪#revero #shawnbaker #Carnivorediet #MeatHeals #HealthCreation   #humanfood #AnimalBased #ZeroCarb #DietCoach  #FatAdapted #Carnivore #sugarfree  ‪

This week Zorba and Karl look at research showing eating a predominantly plant-based or vegetarian diet is linked to 39% lower odds of COVID-19, and they discuss a study that shows acupuncture may curb heightened risk of stroke associated with rheumatoid arthritis. Plus, they share a delicious recipe for Mushroom and tofu stir-fry.

This week Zorba and Karl look at research showing eating a predominantly plant-based or vegetarian diet is linked to 39% lower odds of COVID-19, and they discuss a study that shows acupuncture may curb heightened risk of stroke associated with rheumatoid arthritis. Plus, they share a delicious recipe for Mushroom and tofu stir-fry.

Dr. Mike Hutchinson from Animal General joins an hour early this week! He and Larry discuss vegetarian diets for cats, hip issues with dogs, and dogs that drink a lot. 

Wednesday, November 29th — In this episode we talk about: Thanksgiving recap Weather report Large-Scale Study Finds No Mortality Benefit from Vegetarian Diets (https://www.news-medical.net/news/20231126/Large-scale-study-finds-no-mortality-benefit-from-vegetarian-diets-in-US-adults-challenges-previous-beliefs.aspx) Actual Study: https://jhpn.biomedcentral.com/articles/10.1186/s41043-023-00460-9 Christmas Movies Tune in live every weekday at 11am to watch on YouTube or on Instagram (@plantbasedmorningshow and @nomeatathlete_official), or watch on Twitter or Twitch!

Plant-Based Nutrition From Birth Through The Senior Years Join us as renowned dietitian Brenda Davis, R.D., delves deep into the journey of plant-based nutrition from birth through the senior years. She sheds light on essential nutrients, debunking popular myths, and providing practical advice to meet nutritional needs at every life stage. Get ready to embark on a comprehensive guide to vegan diets and longevity! #BrendaDavis #PlantBasedNutrition #HealthyLiving Disclaimer:Medical and Health information changes constantly. Therefore, the information provided in this podcast should not be considered current, complete, or exhaustive. Reliance on any information provided in this podcast is solely at your own risk. The Real Truth About Health does not recommend or endorse any specific tests, products, procedures, or opinions referenced in the following podcasts, nor does it exercise any authority or editorial control over that material. The Real Truth About Health provides a forum for discussion of public health issues. The views and opinions of our panelists do not necessarily reflect those of The Real Truth About Health and are provided by those panelists in their individual capacities. The Real Truth About Health has not reviewed or evaluated those statements or claims. 

Not A Caveman Fixated on Bugs and Bees After All: John the Baptist's Wilderness Vegetarian Diet - Locust Beans Not Bugs - An Exploration of Early Christian Writings and Scholarly Texts Today on This Spiritual Awakening Radio Podcast. Nevermind the old Sunday school notion of John the Baptist being some weird caveman dude dining on bugs! John may have a tarnished caveman reputation of eating locusts and honey out in the wild, but this is really a story about copyists mistranslating a Greek word as "locust" ('a-k-r-i-d-e-s') instead of "carob"       ('e-g-k-r-i-d-e-s'). (Henry Ford: "Anyone who stops learning is old, whether at twenty or eighty. Anyone who keeps learning stays young." Albert Einstein: "Intellectual growth should commence at birth and cease only at death.")   Since my original research on this topic, a couple more early Christian apocryphal writings have come to light, have been made available in English. These add to the surprisingly large collection of vegetarian references in early Christian writings regarding the diet of John the Baptist. New Testament Apocrypha, Vol. III, by Tony Burke was published and some John the Baptist books are included. In one of the earlier volumes there was a John the Baptist text made available for the first time in English that has a vegetarian passage regarding John's diet in the wilderness. Included in the third volume are, The Birth of Holy John the Forerunner, and, The Decapitation of John the Forerunner, both containing plant-based passages about John's diet consisting of "locusts from the tree" (in the Middle east called "the Saint John's Tree", and "Carob Tree") and "wild honey", also "an abundance of bread and wild honey dripping from a rock". Clearly there was an understanding in early Christianity that this was referring to locust beans (carob pods), not insects. Carob pods do look a bit like locusts hanging from tree branches, hence the name. Locust beans can be ground up and used to make a kind of Middle eastern carob flour flat bread. There's a "cakes dipped in honey" reference in the Gospel of the Ebionites. The wild "honey" was not from bees but sticky desert fruit of some kind. So, as you'll hear being documented during this pod...cast, there are all these plant-based references to John's diet coming from many different sources, and scholars have noticed and discussed these: "Probably the most interesting of the changes from the familiar New Testament accounts of Jesus comes in the Gospel of the Ebionites description of John the Baptist, who, evidently, like his successor Jesus, maintained a strictly vegetarian cuisine." (Professor Bart Ehrman, Lost Christianities: The Battles for Scripture and the Faiths We Never Knew) "His [John the Baptist's] food was wild honey that tasted like manna, like a cake cooked in olive oil." (The Other Gospels, Accounts of Jesus from Outside the New Testament, by Bart Ehrman)   John the Baptist was a prophet with large number of followers in Israel and Transjordan regions. After his passing, several of his successors headed what became various rival Nasoraean (Nazorean) sects, one of those being Jesus and the Jesus movement. "Again Jesus said to his disciples: Truly I say to you, among all those born of women none has arisen greater than John the Baptizer." (Matthew 11:11, George Howard's translation of Shem-Tob's Hebrew Gospel of Matthew, described as "the oldest extant Hebrew version of the Gospel of Matthew")     May the Blessings Be James Bean Spiritual Awakening Radio Podcasts Sant Mat Satsang Podcasts A Satsang Without Walls https://www.SpiritualAwakeningRadio.com    

Disease Prevention Through A Whole Food Plant Based Diet And Healthy Lifestyle Explore the power of a Whole Food Plant-Based Diet and healthy lifestyle in disease prevention with our distinguished panel - Dr. Michael Klaper, Dr. Alan Goldhamer, Dr. T. Colin Campbell, and Brenda Davis, R.D. They delve into the scientific evidence supporting plant-based nutrition, debunk common dietary myths, and provide insight into the therapeutic potential of fasting. This enlightening discussion will inspire you to take control of your health through informed dietary and lifestyle choices. #PlantBasedDiet #DiseasePrevention #HealthyLifestyle Disclaimer:Medical and Health information changes constantly. Therefore, the information provided in this podcast should not be considered current, complete, or exhaustive. Reliance on any information provided in this podcast is solely at your own risk. The Real Truth About Health does not recommend or endorse any specific tests, products, procedures, or opinions referenced in the following podcasts, nor does it exercise any authority or editorial control over that material. The Real Truth About Health provides a forum for discussion of public health issues. The views and opinions of our panelists do not necessarily reflect those of The Real Truth About Health and are provided by those panelists in their individual capacities. The Real Truth About Health has not reviewed or evaluated those statements or claims. 

Essential Key Teachings According to the Satgurus in the Sikh Scriptures, the Guru Granth   ONE - Living Masters Having Living Disciples - The Need For The Living Satguru and For Initiation Into the Meditation Practice    "There can be no jnana (true knowledge) without meeting a Master-soul, nor meditation without a first-hand experience." (Guru Arjan Dev, Bhairon M5)   “Meet a Satguru and take his initiation. Surrender thine all and peep within.” (Guru Nanak, Gauri M1)   "Prays Nanak, But for Society of the Saints, the whole world is false." (Gopal Singh translation)   "In the Guru-given Gnosis is contained the wealth of the Lord's Name, and the Lord's Name, the Guru imprints in the man's mind." (Manmohan Singh translation)   “In utter darkness, the Master's Word (Guru-Mantra) shines forth into Light. In the company of the Master, all are rescued and saved.” (Guru Arjan Dev, Gond M5)   “The Master has given me the perfect Word or Mantra.” (Guru Arjan Dev, Bhairon M5)   TWO - Surat Shabd Yoga, in Meditation Hearing the Unstruck Melody of the Sound Current (Anhad Shabd, Naam, Nada According to the Sikh Scriptures)   Living Masters have always initiated their disciples into meditation practice (Naam Dhan), and this includes the practice of hearing the Anhad Shabd (Unstruck Celestial Melody) within one's self during meditation practice. "The Unstruck Melody that one seeks to hear, hear it thou in the instruction of the Guru's." (Sri Rag M. 1)   "Within me rings the Unstruck Melody of the Lord's flute, yea, He in whose presence one's mind is attuned to the Sound of the Inner Music." (Sri Rag, Kabir)   "At the (tenth) door rings the Unstruck Melody. The Lord echoes thus in every heart." (Vadhans M. 5)   THREE - Non-Violence (Ahimsa) in Thought, Word, and Deeds Including Following a Non-violent Vegetarian Diet in the Adi Granth and Other Texts   Shri Guru Nanak Dev abstained from animal food and enjoined against cruelty to animals: "Having prohibited his disciples to drink wine and eat pork, he (Nanak) himself abstained from eating flesh and ordered not to hurt any living being." (Mohsin Fani, Persian Scholar of Comparative Religion, Author of the, DABISTAN-E-MAZAHIB)   "Kabeer says, the dinner of beans and rice is excellent when flavored with salt. Who would cut throats to have meat with his bread?" (Guru Granth Sahib Ji, 1374)   "One who does not steal, commit adultery, slander anyone, gamble, eat meat or drink wine will be liberated in this very life (i.e. Jeewan Mukt)". (Guru Gobind Singh, 10th Sikh Guru, Sudharam Marag Granth)   "Living by neglect and greed, the world eats dead carcasses. Like a goblin or a beast, they kill and eat the forbidden carcasses of meat. Control your urges, or else you will be thrown into the tortures of hell." (Guru Arjan Dev, Guru Granth Sahib Ji, 723).   Bhai Gurdaas Ji said: "They eat meat by cutting throats, what will their own condition be?" (Vaar 24, Pauree 17)   “To take what rightfully belongs to another, is like a Muslim eating pork, or a Hindu eating beef. Our Guru, our Spiritual Guide, stands by us if we do not eat those carcasses. By mere talk, people do not earn Liberation. Salvation only comes from the practice of truth." (Guru Nanak Dev Ji, Guru Granth Sahib Ji, 141)   In Divine Love (Bhakti), Light, and Sound, At the Feet of the Masters, Radhasoami James Bean Spiritual Awakening Radio Podcasts Sant Mat Satsang Podcasts Sant Mat Radhasoami A Satsang Without Walls https://www.SpiritualAwakeningRadio.com  

Ditching meat and animal products is nothing all that new. But in the past few decades, there is an ever-increasing number of people choosing to go vegan, vegetarian or plant-based whether it be for religion, animal welfare, environmental & sustainability or health-related reasons. A common question we are asked here at The Dietologist is: A vegan or vegetarian diet helpful or harmful when it comes to fertility health? In this episode, I break down the pros and cons of vegan & vegetarian diets and how they can impact fertility.We'll chat about all the ways these diets champion the one group of foods most of us could absolutely be eating more of, plants! But, clinically, we also see a lot of downsides too, nutrient gaps, gut symptoms and IBS and more.So, if you're curious about how going vegan, vegetarian, or plant-based might affect your journey to parenthood, this is the episode for you!Want to ask us a question and have it answered on the podcast? Ask Us Here!Want to be a community guest and share your story on the podcast? Apply HereHere are the links for today's episodeBook in for our popular Fertility Nutrition Intensive 2-hour consultation with your partner for a personalised nutrition & supplementation planListen to Episode 14 - Oh Omegas! Why They Are So Important for FertilityListen to Episode 38 - Choline. What Is It? Why Is It So Important for Fertility?Read more on our blog - Does a Vegan Diet Improve Fertility?Grab our Couples Fertility Vegan/Vegetarian Fertility Meal PlanDownload our FREE pre-conception lifestyle checklist Looking for more?Want to work with us 1-on-1? Fill in this quick formFollow us on Instagram @the_dietologist or @endo.dietitianDance with us on TikTok @the_dietologistGet about us and our services at The Dietologist here: thedietologist.com.auDisclaimer: The information presented in this podcast is not to be replaced by personalised medical or dietetic advice, please speak to your health care professional before making any diet or lifestyle changes. The Dietologist and its guests do not accept any liability for any harm or damages that occur from following any of the suggestions in these podcast episodes

Whole Food Plant Based Diets Join us for a groundbreaking discussion with Chef AJ, Dr. Matthew Nagra, and Dr. John McDougall as they deep dive into the transformative power of Whole Food Plant Based Diets. They explore everything from the environmental impact to the profound health benefits of plant-based nutrition. This conversation is full of scientific insights, practical advice, and heartwarming personal stories. Tune in and learn how a simple change in your diet could be the key to a healthier life! Disclaimer:Medical and Health information changes constantly. Therefore, the information provided in this podcast should not be considered current, complete, or exhaustive. Reliance on any information provided in this podcast is solely at your own risk. The Real Truth About Health does not recommend or endorse any specific tests, products, procedures, or opinions referenced in the following podcasts, nor does it exercise any authority or editorial control over that material. The Real Truth About Health provides a forum for discussion of public health issues. The views and opinions of our panelists do not necessarily reflect those of The Real Truth About Health and are provided by those panelists in their individual capacities. The Real Truth About Health has not reviewed or evaluated those statements or claims. 

The Gut Microbiome Has Been Linked To Many Chronic Medical Conditions Joel K. Kahn MD • https://drjoelkahn.com/ • Book - The Plant-Based Solution Dr. Sarina Pasricha • http://www.docsarina.com Baxter Montgomery, MD • https://montgomeryheart.com/ • Book - The Food Prescription for Better Health Robynne Chutkan, MD • http://www.digestivecenterforwellness.com • Book - The Microbiome Solution Dr Janese Laster, M.D • http://www.GutTheoryHealth.com • Book – Gut Theory Total Digestive Care #PlantBasedDoctors #Obesity,#GastrointestinalDisease #HeartDisease  Dr Joel Kahn is a Practicing Medical Doctor, Podcaster and Author. He works as an independent Holistic Cardiologist and manages the Kahn Center for Cardiac Longevity, ** focused on early detection and reversal of heart diseases. In addition to that, Joel is a Columnist at The Huffington Post and Readers Digest. One of the world's top cardiologists, Dr. Joel Kahn has treated thousands of acute heart attacks during his career. Dr Kahn is an acclaimed author whose most recent book is Lipoprotein(a),: The Heart's Quiet Killer: A Diet and Lifestyle Guide. An estimated one in five people have elevated levels of a type of cholesterol called lipoprotein(a) which can increase the risk for cardiovascular disease, including blocked arteries, blood clots, and stroke. To Contact Dr. Joel Kahn go to DrJoelKahn.com  Dr. Sarina Pasricha is a Harvard trained nationally recognized Delaware gastroenterologist focused on gut health, the gut microbiome, and the brain-gut connection. She graduated cum laude from Harvard University in biological anthropology with a focus on nutrition. She has published extensively in the most respected gastroenterology journals and has given more than 40 national presentations. She has received numerous teaching awards including best mentor award as an internal medicine resident. She has also received the IFAB Women of the World award and was voted as a Delaware Today's Top Doctor 2019. She is a Presidential Scholar and has been honored by President Clinton at the White House twice. Dr. Pasricha's research background allows her to best use evidence-based medicine to treat her patients. She takes a holistic approach toward managing gastrointestinal diseases. To Contact Dr. Sarina Pasricha, M.D. go to docsarina.com Dr. Baxter D. Montgomery is an Author and Board-Certified Cardiologist with years of experience in the latest medical practices and nutritional health. Combining his medical practice with a food-driven lifestyle intervention, Dr. Montgomery introduces patients to a novel food classification system that helps reverse chronic conditions such as heart disease, hypertension, obesity and diabetes without medications or surgeries.  He has refined this process over the past 10 years with profound positive results in severely ill patients. In addition to running Montgomery Heart & Wellness, Dr. Montgomery manages arrhythmias and coronary disease, performs angiographies, defibrillator implants and other hospital procedures, and teaches young physicians. To Contact Dr. Baxter Montgomery Go to MontgomeryHeart.com      Dr Robynne Chutkan is a doctor of integrative gastroenterology and the author of the multiple digestive health books Gutbliss, The Bloat Cure and The Microbiome Solution. Her most recent book The Microbiome Solution: A Radical New Way to Heal Your Body from the Inside Out is a Live Dirty, Eat Clean—because every serious disease or chronic ailment begins in our gut. The microbiome—the collective name for the trillions of bacteria that live in our digestive tract—is today's hottest medical news topic. Dr. Robynne Chutkan explains how the standard Western diet and our super-sanitized lifestyle are starving our microbes, depleting the “good bugs” that are crucial for keeping us healthy, and encouraging overgrowth of exactly the wrong types of bacteria. To Contact Dr. Robynne Chutkan go to digestivecenterforwellness.com Dr Janese Laster, M.D is board certified in Internal Medicine, Gastroenterology, Obesity Medicine, and nutrition. She completed both her Internal Medicine residency and Gastroenterology fellowship training at Georgetown University Hospital in Washington, DC.  During her Gastroenterology fellowship she became interested in nutrition and bariatric endoscopy and sought out additional training. She completed the Nestle Clinical Nutrition fellowship program and then an advanced endoscopic bariatric training fellowship with an international expert. Dr Laster's goal is to help you achieve and sustain healthy weight loss through an evidence-based approach for long term success. To Contact Dr Janese Laster go to  GutTheoryHealth.com Disclaimer:Medical and Health information changes constantly. Therefore, the information provided in this podcast should not be considered current, complete, or exhaustive. Reliance on any information provided in this podcast is solely at your own risk. The Real Truth About Health does not recommend or endorse any specific tests, products, procedures, or opinions referenced in the following podcasts, nor does it exercise any authority or editorial control over that material. The Real Truth About Health provides a forum for discussion of public health issues. The views and opinions of our panelists do not necessarily reflect those of The Real Truth About Health and are provided by those panelists in their individual capacities. The Real Truth About Health has not reviewed or evaluated those statements or claims. 

Did you know that it's easier than you might think to meet protein needs on vegetarian diets? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her interview with Brenda Davis, RD, plant-based diet expert and author of Plant Powered Protein: Nutrition Essentials and Dietary Guidelines for All Ages. Davis discusses the multiple health benefits of plant-based diets and describes how to easily meet protein and other nutrient needs. She also discusses the new (and unique) Canadian Food Guide: https://food-guide.canada.ca/en/Related website:  www.plant-poweredprotein.com 

There's a heated debate between being a vegan and being a meat-eater; here's a simple way to decide which is better for you.

A viral documentary says a "whole foods plant-based diet" will prevent heart disease and cure cancer. But once we look into the MEAT of the matter will we find factual CREAM of the crop or will we  cry FOWL? (we're so sorry)Thanks to Katherine Flegal for helping Mike with this episode!Support us:Hear bonus episodes on PatreonDonate on PayPalGet Maintenance Phase T-shirts, stickers and moreBuy Aubrey's bookListen to Mike's other podcastLinks!Health effects associated with consumption of unprocessed red meat: a Burden of Proof studyUnprocessed Red Meat and Processed Meat Consumption: Dietary Guideline Recommendations From the Nutritional Recommendations (NutriRECS) ConsortiumPresent status of the aflatoxin situation in the PhilippinesThe role of natural consequences in the changing death patternsDietary Protein and Amino Acids in Vegetarian Diets—A ReviewQuality of Plant-Based Diet and Risk of Total, Ischemic, and Hemorrhagic StrokeParachute use to prevent death and major trauma when jumping from aircraft: randomized controlled trialDo We Really Know What Makes Us Healthy?Observational evidence does not necessarily imply causationThe Problem with Observational Studies (Epidemiology)Vegetarian Diet Patterns and Chronic Disease Risk: What We Know and What We Don'tThe rise, the fall and the renaissance of vitamin EThanks to Doctor Dreamchip for our lovely theme song!Support the show

In this weeks episode, I discuss how to eat an adequate amount of protein following a vegetarian diet. We hope you enjoy the show!   Nutrition Questions? Text 214-799-2521   Download My Book: Click HERE   #iCoachNutrition Facebook Community: Join HERE   Apply For Coaching: Apply HERE Website: www.iCoachNutrition.com TikTok: @coachjustinmurphy Instagram: @coachjustinmurphy Facebook: iCoach Nutrition YouTube: Justin Murphy - iCoach Nutrition Twitter: @coachjmurphy LinkedIn: Justin Murphy Email: justin@icoachnutrition.com

Taylor Collins is the Co-Founder of Force of Nature, a regeneratively sourced company with the mission to reclaim the legacy of meat. Taylor joins me to talk about one of my passions, regenerative farming.  Topics Discussed: How eating a species appropriate diet is healthier for the planet Plant based diets and how they have been high jacked by Big Food Plant based diets and how they destroy our planet  Why biodiversity heals the land  Rainfall simulator  Methods of restoring land through regenerative farming  Benefits of having animals on earth  Carbon intake  Organ meats and how to eat them Harvesting animals and how the experience is  Pasture raised eggs Vs factory farmed eggs  Is regenerative farming scalable? Check Out Taylor: Force of Nature Roam Ranch Sponsored By: KION Save 20% on monthly deliveries and 10% on one-time purchases by going to getkion.com/realfoodology BiOptimizers: Magnesium Breakthrough www.magbreakthrough.com/realfoodology Code REALFOODOLOGY gets you 10% off any order. Organifi www.organifi.com/realfoodology Code REALFOODOLOGY gets you 20% Off Check Out Courtney: **REALFOODOLOGY PODCAST IS NOW ON YOUTUBE!** Courtney's Instagram: @realfoodology www.realfoodology.com My Immune Supplement by 2x4 Air Dr Air Purifier AquaTru Water Filter EWG Tap Water Database Further Listening: Reversing Climate Change Instead of Just Stopping It with Ryland Engelhart