Podcasts about raw food chef

Boost Your Wellness Journey:We're bringing you an exclusive bundle packed with resources from plant-based influencers, recipe creators, and wellness advocates to help you thrive! Don't miss out—grab yours now before it's gone! https://transactions.sendowl.com/stores/15779/314505Check out Chris's raw recipes in the bundle.Join the Conversation:Subscribe and share this episode with anyone on their own path of health and transformation. // HOST Samantha Salmon, NBC-HWC // GUEST Chris KendallChris Kendall is a Registered Holistic Nutritionist, Raw Food Lifestyle Coach, Raw Food Chef, Yoga Teacher, and Skateboarder. Born in 1980 in Saskatoon, Saskatchewan, he has been a lifelong athlete, pushing himself from an early age as a skateboarder.During his mid to late teens, a period of poor lifestyle and food choices led to early injuries, poor recovery, and a noticeable decline in vitality. These challenges sparked his deep interest in nutrition and its connection to fitness by the age of 18. While studying to become a Registered Holistic Nutritionist in 2003-2004, Chris encountered long-term raw foodist Dr. Douglas Graham at a vegan health festival—a pivotal moment that led him to adopt a 100% raw food lifestyle overnight. This decision transformed his life, perspective, and purpose, shaping his path as a passionate advocate for holistic health and raw living.Today, Chris is a bliss-centered raw vegan athlete, yogi, and amateur skateboarder, dedicated to helping others thrive through nutrition, movement, and mindful living.Learn more from Chris here  https://therawadvantage.com/get-your-free-ebooks-here/The information provided in this broadcast is for educational purposes only and is not intended as medical advice. These statements have not been evaluated by the Food and Drug Administration, or the equivalent in your country. Any products/services mentioned are not intended to diagnose, treat, cure, or prevent disease. RawFoodMealPlanner.com © 2025

Boris Lauser ist ein Meister seines Kochhandwerks, welches er ganz ohne Herd und Backofen ausübt. Mit Techniken, die auch mit niedrigen Temperaturen beeindruckende Konsistenzen und Geschmäcker erzeugen und dabei alle Nährstoffe intakt lassen verzaubert er Menschen auf der ganzen Welt. Gelernt hat Boris die Kunst der feinen Raw Food Cuisine an den besten Schulen in den USA und auf Bali, wo er auch heute noch luxuriös exotische Retreats leitet. In Berlin betreibt Boris einen Gourmet Dinner Club, gibt Kurse und Kochseminare.  Ich habe ihn in Thailand besucht, um zu erfahren (und zu probieren) was die Roh Vegane-Küche alles kann. Boris spricht in dieser Folge darüber, wie er vom Diplom Wirtschaftsingenieur und nach seinem Master in Computer Science, sowie seinem Job bei der Food and Agriculture Organization der Vereinten Nationen zum Raw Food Chef wurde. Über den Wandel vom übergewichtigen Jugendlichen, zum gesund lebenden Raw Vegan-Koch und seine Erfahrungen mit Maca und rohem Kakao spricht er ebenfalls. Wir sprechen darüber, welche kulinarischen Highlights er auf seinen Reisen kennengelernt hat, was seine Lieblingsrezepte sind und warum er gerne mal für Justin Bieber und Markus Söder roh vegan kochen würde. Viel Spaß beim Anhören!

Nelly Reinle-Carayon ist leidenschaftliche Raw Food Chef und Buchautorin. Sie hat sechs Jahre lang ein Rohkost-Restaurant in Deutschland betrieben und die Rohkostmesse Rohvolution® mit ihrem Mann veranstaltet.In diesem Ausschnitt verrät sie dir wie du erfolgreich wie sie sein kannst und deine Ziele erreichst.Zum gesamten Interview Video des Gesund 2024 Kongresses: https://www.digistore24.com/content/106899/21743/chrisi20/podcastNoch mehr Techniken, um gesünder zu leben und die eigene Gesundheit zu verbessern: https://www.hippocratesinst-europe.com/wim-hof-methode/ Hier gelangst Du zu mr.broccolis Longevity Blueprint und zu leckeren Longevity Rezepten.Du willst mehr erfahren? Schreibe eine E-Mail an: christian@christian-wenzel.comMehr mr.broccoli: Podcast auf Spotify Apple Podcast Mehr Podcast Abonniere meinen YouTube Kanal*Affiliate LinkAchtung betreffend Nahrung, Geräten und Supplements:Vorliegend habe ich meine eigene Erfahrung und die von Interviewpartnern genannt. Das sind die Effekte, die ich bei mir gespürt habe. Diese können bei jedem unterschiedlich ausfallen.Natürlich kann kein Lebensmittel, keine Nahrungsergänzung oder Superfoods sowie Inspirationen aus diesem Podcast alleine für sich eine Heilwirkung erzielen oder versprechen.Die beschriebenen Erfahrungen sind keine wissenschaftlichen Erkenntnisse und keine Tatsachenbehauptungen. Sämtliche Inhalte dieser Podcast Episoden sind keine Heilaussagen und ausschließlich informativ, sie dienen keinesfalls als Ersatz für eine ärztliche Behandlung.Die Aussagen der Interview Gäst:innen stehen für sich. Diese spiegeln nicht zwingend die Meinung des Herausgebers.

In dieser Podcast-Folge von "Vision trifft Business - Der Klartext Podcast" spricht Christina Schmautz mit Nelly Reinle-Carayon.Nelly ist Raw Food Chef, Buchautorin und Unternehmerin. Sie hat die Rohkost in Deutschland bekannt und salonfähig gemacht, die Firma RohKöstlich GmbH gegründet und hunderte von Koch-/Zubereitungskursen gegeben. Sie hat die Rohkostmesse Rohvolution® mitbegründet und gemeinsam mit ihrem Mann das erste Rohkost BistRoh® Deutschlands eröffnet, sowie Fachberater für Rohkosternährung mit offiziellen IHK-Zertifikats ausbildet.Mittlerweile hat sie ihr Unternehmen verkauft und sich auf der wunderschönen Insel La Palma zurückgezogen.In dieser Episode gewährt uns Nelly einen Blick hinter die Kulissen ihrer Arbeit und erzählt davon, wie sie in diesem Jahr eine grosse Entscheidung traf und beschloss, die Rohkost hinter sich zu lassen und sich völlig neu aufzustellen.Begleite mich in dieser Episode und lass dich von Nellys Mut und Lebensfreude begeistern.Folge Nelly, um mehr von ihrer wertvollen Arbeit und ihrer inspirierenden Reise zu erfahren:Instagram: https://www.instagram.com/glueck.beginnt.im.bauch/Podcast mit Claudia Kamptner: https://open.spotify.com/show/7txLSgSQCbc74Nrs7vJ0Qw?si=4f6de90af1d842a9&nd=1

Todays guest is Matt Bennett from Raw Intuition.  Matt is a Certified Detoxification Specialist, Coach, Raw Food Chef and Educator.  We sit down today to discuss detoxification, using salads to succeed as a raw vegan, transition, using raw foods to connect to higher frequencies and intuition and so much more.  You can find Matt herehttps://myrawintuition.com/https://www.instagram.com/rawintuition/https://www.youtube.com/@rawintuitionhttps://www.facebook.com/rawintuitionmbSupport the show

In this episode, we are speaking to amazing 18 years raw foods Christ Kendall about his journey into raw food, his love for health and vitally, his love for skateboarding and how he manages to stay Raw in countries that are not tropical! This episode is brought to you by Namawell, the Best cold press juicers on the planet with the revolutionary J2 being the most amazing Bulk juicing champion. To get your Nama juicer at a discount, use code CHANTAL10 for 10% off! www.namawell.comAbout Chris Chris Kendall earns his bananas flowing as a Registered Holistic Nutritionist, Raw Vegan Lifestyle Coach, and Raw Food Chef. It's his passion to help make the raw food lifestyle as tasty and easy as possible via his consultation services, online course, raw recipe books and his free raw recipes app. Paying it forward, Chris offers his base consultations on a by-donation basis.Learn more at https://therawadvantage.comFollow Chris www.youtube.com/user/ck1nshwww.linkedin.com/in/kendallchriswww.facebook.com/tra.kendallchriswww.twitter.com/#!/therawadvantagewww.instagram.com/therawadvantage 

GET MY FREE INSTANT POT COOKBOOK: https://www.chefaj.com/instapot-download ------------------------------------------------------------------------------------ MY LATEST BESTSELLING BOOK: https://www.amazon.com/dp/1570674086?tag=onamzchefajsh-20&linkCode=ssc&creativeASIN=1570674086&asc_item-id=amzn1.ideas.1GNPDCAG4A86S ----------------------------------------------------------------------------------- Disclaimer: This podcast does not provide medical advice. The content of this podcast is provided for informational or educational purposes only. It is not intended to be a substitute for informed medical advice or care. You should not use this information to diagnose or treat any health issue without consulting your doctor. Always seek medical advice before making any lifestyle changes. FINAL DAY to get The Ultimate Raw Vegan Bundle this year! Get over 35+ BRAND NEW never before released Raw Vegan, Fitness, Holistic Health ebooks and courses for just $50 But Only Until Midnight PST TONIGHT https://bit.ly/RawVeganBundle Chris Kendall earns his bananas flowing as a Registered Holistic Nutritionist, Raw Vegan Lifestyle Coach, and Raw Food Chef. It's his passion to help make the raw food lifestyle as tasty and easy as possible via his consultation services, online course, raw recipe books and his free raw recipes app. Paying it forward, Chris offers his base consultations on a by-donation basis. Learn more and get two free ebooks here - therawadvantage.com/get-your-free-ebooks-here Get Over 100 Free Recipes in his Raw Recipe App - therawadvantage.com/raw-recipe-app Follow Chris on Social Media: Instagram - instagram.com/therawadvantage Youtube - youtube.com/therawadvantage

Today, we have a special guest, Kory Muniz, Raw Food Chef, Healer, Reiki Master, and Advocate of Health Related Issues. Join us in this conversation of Infinite Cosmic Records, who shares her Infinite Cosmic Record Experience with Maya The Shaman. Regaining her confidence, creating boundaries and connecting with Mother Mary. “Infinite Cosmic Records” (ICR) is a heart-centered sacred modality. It has practical healing tools and applications to benefit a client. Infinite Cosmic Records came out of Maya, the Shaman's main healing modality, Lemurian Code Healing. Clients take this healing journey to retrieve their forgotten past lives and to understand their present issues and future destiny. By peeling off many layers of the self, who you think you are in the moment, you'll discover you're more than you imagine. More of you are hidden beneath layers of coverings, and your true self emerges in this journey. Clients would refer to this method as somewhat similar to past-life regression, Akashic Records, Dolores Cannon, shadow-work, inner-child work, or Ayahuasca-like purging for some. Your Cosmic Records are stored in the safekeeping of this Universe, where you can access it, as nothing is ever lost. Visit www.MayatheShaman.com.

We don't know about you, but whenever we meet someone who shows great longevity, we always love to ask them about their secrets.  That's why our guest today is truly a treat.  Joining us today is the one and only Mimi Kirk.  Mimi is a renowned Best Selling Author, internationally renowned lecturer, raw food chef and coach.  Mimi is the author of many best-selling books including: LIVE RAW and LIVE RAW AROUND THE WORLD, THE ULTIMATE BOOK OF MODERN JUICING, H2OH, and PLANT-BASED DOG FOOD REVOLUTION. Mimi won the title of the “Sexiest Vegetarian over 50” while she was in her 70s.  Mimi is currently 84 years old and has no plans to slow down one bit.  Mimi is a big believer in the power of purpose and focusing on her passions, and she truly has so much valuable wisdom to share with us.  In this episode, Mimi shares such valuable lessons with us that she learned through the triumphs and challenges throughout her journey.  Mimi also shares her views on healthful nutrition and movement, and offers us her tips towards living a healthy and meaningful life.  We can all learn a lot from Mimi so this episode is a must listen.  Cheers!!

Today is an extra special Episode. I get to have the most inspiring and juiciest conversation with Carolin Limburg from Germany - she is one of the 1% of Humans that are called Reflectors in the Human Design World. We probably don't know enough yet about the pure glow and potentiality that they have for humanity. She is a 2/4 Reflector and literally this is her first appearance on an English speaking podcast - but you will hear... not even an accent. She is a natural talent.... We talk about what it means to be a Reflector, in particular we cover the 28 Day Decisions Making Cycle - what is means and what it does not mean. Very empowering let me tell you..... I learnt so much from her stories! Besides we have tons on fun, talk about Top Gun Maverick - because she is a retired Commercial Pilot for 747 Boeings..... amongst many other things (Wife, Mom of 2, Raw Food Chef, Yoga Teacher...) Enjoy this epic and life-changing episode. The manifestation stories she shares are literally mind-blowing. If you want more from Carolin - you can also get access to another free training from her during the Human Design Summit (June 27 - July 1, 2022). And here you can get in touch with her: www.CarolinLimburg.de (her Book Journal GRACE) Carolin's Instagram Get in touch with Analena: www.AnalenaFuchs.com Analena's Instagram: https://www.instagram.com/analena.fuchs/ www.AlignedLivingAcademy.com (Human Design Certification - next Cohort July 2022) Enjoy! --- Send in a voice message: https://anchor.fm/the-art-of-slowing-down/message Support this podcast: https://anchor.fm/the-art-of-slowing-down/support

Danielle Arsenault, founder of Pachavega Living Foods Education, is a lover of many things. She is a passionate Raw Food Chef and Plant Based Nutrition Educator, outdoor enthusiast, mountain lover, ukulele player and singer-songwriter, fluent Spanish speaker, cookbook author, humanitarian, environmentalist, vegan and mama. It is her dream to educate the world about the healing power of plant-based whole foods and a healthy lifestyle rooted in compassion for the planet. For almost 10 years, she travelled the world and discovered isolated corners of over 25 countries (and counting). The subsequent 8 years, she lived in a van. Minimalist and free. (She eventually upgraded to an RV). Learn how Danielle's near-death experience in 2011 changed her relationship with the world and life as she knew it. It gave her the realization that we are truly blessed to be alive. She teaches that we can achieve anything we put our mind to and we have the ability to make our dreams come true. After the accident, Danielle found herself rapidly healing with no lingering pains whatsoever thanks for plant-strong living. She shares how she finds food as a vegan traveller, how food is medicine, that we need integrated medicine to support the planet. Her life goal is to fix the disconnect - not just between food and the body – but our entire food systems entirely. Find Danielle Arsenault at:Website: www.pachavega.comFacebook: @rawveganchef @pachavegalivingInstagram: @pachavegaBook: https://amzn.to/3AYbyef Join the Best Chefs in the World – Green Moustache Chef Certification - https://www.greenmoustache.com/chef-course Discussed on the PODCAST:Scott Jurek – www.ScottJurek.comVegan Athletes - www.greatveganathletes.comThe Kitchens of Pinch and Dash Books - https://bit.ly/3H8EphDMemento Mori – http://g.co/kgs/kyqRWYAnn Wigmore – https://annwigmore.org/ Watch the trailer for Nicolette's new film Food Of Our Ancestors coming out soon in 2021 - https://bit.ly/3CIQyr1 If you are currently battling a Chronic Degenerative Disease, Nicolette is doing one on one consultations again. Go to www.nicolettericher.com to set up an appointment today! Our 22M Bike tour is still happening once the world returns to its new normal. Find out more about and support our 22 Million Campaign here - www.richerhealth.ca/ Join Nicolette at one of her retreats https://richerhealthretreatcentre.com/ Find out more about our non-profit society Sea to Sky Thrivers - https://seatoskythrivers.com/ Want to know more about Nicolette's Green Moustache Café's https://www.greenmoustache.com/ Sign up for the Eat Real to Heal Online Course - https://nicolettericher.com/eat-real-to-heal Buy the Eat Real to Heal Book here: https://amzn.to/3nMgEFG

Chris Kendall earns his bananas flowing as a Registered Holistic Nutritionist, Raw Vegan Lifestyle Coach, and Raw Food Chef. It's his passion to help make the raw food lifestyle as tasty and easy as possible via his consultation services, online course, raw recipe e-books and his free raw recipes app. Paying it forward, Chris offers his base consultations on a by-donation basis.What we talked about:3:30- Introduction to Chris5:00- Why he became plant based and his journey with yoga11:55- What changes he noticed when he changed his diet13:25- How he maintained this diet as an athlete14:55- When he started helping other people with their vegan eating19:10- What his diet looks like24:00- Where he is buying his high volumes of food32:30- What food combining is38:50- Why the way that you eat affects your recovery40:35- The motorcycle accident that he was in a few years ago46:00- Wrap-upShow notes:Chris on InstagramChris' WebsiteChris on YouTubeChris on FacebookConnect with Stacey:Stacey on InstagramStacey's WebsiteJoin The Herban Farmacy Facebook GroupBecome a Beautycounter consultantShop BeautycounterUse code “CLEANFORALL20” for 20% for first time clientsShop NeogenBook a call with meJoin Holistic Entrepreneur SocietyHolistic Breakthrough LiveSandyBoy Productions Shows:Why is Everyone Yelling?The Up and Running PodcastThe Illuminate PodcastI'll Have Another with Lindsey Hein

What does authenticity, superfoods, and living life with a full cup all have in common? They are all things that Sophie Jaffe lives by. Sophie is a Los Angeles-based health and wellness expert, who is certified as a raw food chef and yoga teacher. She founded her company and wellness brand, Philosophie, with the goal of making it easier, more inspiring, and more delicious to attain optimal health and radiant wellness. Through her holistic approach to wellbeing, Sophie has learned that total wellbeing begins with total nourishment, which is why she created her unique line of cleanses and superfood products.In this episode, Ashley and Sophie discuss her wellness journey and they why behind Philosophie, how and why she stays committed to herself above all, the importance in using our voices, owning your truth, how to find grounding energy, being intentional and clear about the things you're calling into your life, and all the goodness found in Philosophie products such as reishi, cacao, adaptogens, and more!When Sophie isn't crafting revolutionary products from the world's most potent superfoods, she is sharing her insights on how to live a life full of unbounded energy, bliss, and balance on the Philosophie blog and savoring every moment with her three beautiful children and loving husband. Learn more:Follow Sophie on Instagram: @sophie.jaffe @philosophie.loveOrder Philosophie products and find stockists: www.thephilosophie.comGet the One-Day Reset with code FRESHSTART22 Listen to the IGNTD PodcastFollow along on Instagram: @yogamagicpodcast and @ashley.sondergaardLearn more about Ashley and Yoga Magic at www.ashleysondergaard.com Episode Sponsors:Branch Basics | This episode's partner is Branch Basics. Learn more about the all-natural cleaning products and get $10 off your first order at http://branchbasics.refr.cc/yogamagic. Get Your ‘Guide to Self-Care for Manifestation'https://tremendous-leader-9896.ck.page/0aced5b4f4 Work with Ashley:Book a 1:1 Cosmic Self-Care Session with Ashley  | Learn how to use your astrological birth chart to personalize your self-care routines, rituals and practices. Book a Birth Chart Reading with Ashley | Learn about the key components of your natal chart and how you can work with the energy in your life today during this 30 minute reading.New! The Yoga Magic Podcast Bloghttps://www.ashleysondergaard.com/podcastTune in for the latest episode news as well as supplemental episode content, self-care homework, favorite products and more!  Upcoming Yoga Magic EventsMoon Rituals Workshop | 2/9 7:00 PM CT | Zoom | Are you someone who has always wanted to work with the cycles of the moon but aren't exactly sure how to? Join this 45-minute workshop to learn the differences between a full moon, new moon and eclipses, identify easy moon rituals you can start now, and discover what's in store for the lunar cycles of 2022.

Stop Existing and Start Living! Zandrina Dunning talks with Holistic Health Coach, Raw Food Chef, and Small Business Advocate, Smarel Nicole Brown about lifestyle habits that we can maintain and change to live our fullest and best lives. 

https://www.cornelia-maria-mohr.comNelly Reinle-Carayon, gebürtige Französin, hat vor zwei Jahren zusammen mit ihrem Mann das von ihnen gegründete und geführte BistRoh® in Speyer, Deutschland aufgegeben und beide sind auf die kanarische Insel La Palma ausgewandert. Nelly ist Raw Food Chef, Autorin mehrerer Roh-Vitalkost Rezept-Bücher und arbeitet als Vitalkost Coach, sie ist Online-Unternehmerin und Networkerin und begleitet Frauen dabei, Neu-Gestalterinnen ihres eigenen Lebens zu werden.Sie schreibt über sich selbst: „Ich kann, mit gutem Gewissen und aus fester Überzeugung sagen, dass ich keine Angst vor Veränderungen habe und Gestalterin meines eigenen Lebens bin. Ich nehme jede Herausforderung mit vollem Vertrauen entgegen und kann Dir zeigen, dass das Leben es nur gut mit Dir meint und Du das Recht auf ein selbst bestimmtes Leben hast.“Nelly und ich führen ein informatives und interessantes Gespräch darüber, wie die rohköstliche Ernährungsform Auswirkungen auf Körper, Emotionen, Mind und Geist hat. Nelly sagt:“ Probiere mal aus Rohkost zu essen und dich damit vielleicht leichter und fröhlicher zu fühlen. Rohkost gibt dir Glücksgefühle, macht dich beweglicher, gibt deinen Zellen gute Nährstoffe, Vitamine und Sauerstoff.“Nellys Hinweise für ein glückliches Leben beruhen auf ihren persönlichen Erfahrungen und ihrer Lebensweisheit: „Folge deiner Intuition. Dein Bauchgefühl liegt immer richtig. Sei mutig, probiere aus. Sieh das Positive in den Menschen.“ Nelly teilt mit uns zwei Übungen, die ihr helfen, glücklich zu sein: 1. Meditation2. Dankbarkeit - Indem du dankbar bist, ziehst du Positives und das Glück in dein Leben. So bist du ein Magnet für Glück.Ihre wichtigste Botschaft an uns: „Sei offen für Alles und vertraue, dass nur das Beste geschehen kann. Vertraue in das Leben, es will nur Gutes für dich.“In dieser hochspannenden und inspirierenden Podcast Serie kommen Menschen wie du und ich zu Wort. Sie lassen uns daran teilhaben, wie sie in den Herausforderungen ihres Lebens durch ihre ganz persönlichen Wege inneres Glück und Frieden gefunden haben und immer wieder finden. Show Noteshttps://nellyreinlecarayon.com/ueber-nelly/Für dich als Zuhörer*in gibt es von Nelly einen speziellen Rabattcode: Nelly10 für die folgenden E-Bücher: E-Book "RohKöstlich" https://bit.ly/3BajlEME-Book "Seelenküche" https://bit.ly/3BdKwi1PDF-Workbook "Deine Reise in die Vitalkostküche" https://bit.ly/3jbWZML https://nellyreinlecarayon.com/ueber-nelly/https://www.instagram.com/nelly.reinlecarayon/https://www.facebook.com/nelly.reinlecarayon/https://www.linkedin.com/in/nelly-reinle-carayon-60087328/https://cornelia-maria-mohr.com/Selbstliebe- Kraft- Kompakt Paket/Audio zum Download: https://cornelia-maria-mohr.com/download-kurse https://cornelia-maria-mohr.com/buecher/das-innere-zuhausehttps://cornelia-maria-mohr.com/buecher/lieben-kann-man-uebenhttps://cornelia-maria-mohr.com/therapie 

Greg Xavier is a qualified Plant Based Nutritionist, Certified Raw Foods Chef, and founder of Plant Based Ireland. He has followed a Plant Based diet for 10 years and has taught nutrition & culinary skills in both Ireland & Bali, Indonesia. A Fruit Fest veteran, Greg first attended the UKFF in 2017 and has been to Woodstock and the inaugural Canada Fruit Festival.Along side his Plant Based Expertise, Greg is also one of only 500 qualified Wim Hof Method Instructors in the World, having trained directly with Wim Hof himself after meeting on a winter expedition in 2017 in Poland.In 2019 he was a Co-Presenter on the Irish Television Series 'My Yellow Brick Road', where he helped participants transform their lives through incorporating more whole foods, fruits and vegetables into their lives. Greg is Ireland's top expert on Plant Based living.Subscribe to the Love Fruit newsletter: http://www.fruitfest.co.uk

Today, I have on the show Matt Bennett, a Holistic Health Educator, certified Detoxification Specialist, and certified Raw Food Chef and Educator. In this episode, we discuss his latest ebook, The Art of Salad Mastery. In this episode, you'll learn: How to prepare a salad that is satisfying What to eat for energy and weight loss Recipe recommendations for deliciously healthy salad dressings Episode Resources on the blog at https://rawfoodmealplanner.com/get-weight-loss-results-fast // HOST Samantha Salmon Certified Integrative Nutrition Coach and Ambassador of Health and Happiness // CO-HOST Dorrell Hylton Salmon Mom, Wife, Hair Doctor, Beauty Parlor Counselor, and Prayer Warrior The information provided in this broadcast is for educational purposes only and is not intended as medical advice. These statements have not been evaluated by the food and drug administration, or the equivalent in your country. Any products/services mentioned are not intended to diagnose, treat, cure, or prevent disease. RawFoodMealPlanner.com © 2021

We had an interesting discussion with LaShanda Greene from Higher Purpose Healing. She helps clients world wide via Skype and phone consultations. We talked extensively about iridology and how she uses it to pinpoint what's going on in a person's body. Iridology can't diagnose illness or disease in the body, but it can show definite weaknesses in different organs in the system. It's great for giving you a road map about where you are with your health. There are really expensive cameras that will take pictures of the eye at very close levels. Different parts of the eye show different areas of the body that need help. Even the whites of the eye can be a whole science in an of itself. Inside the eye you have the retna, cornea, pupil, lens and iris. If you have different spots, lesions or discolorations of this part of the eye you can be genetically weak in certain areas. You can really learn alot about your own health by having somebody like LaShanda Green look at your eyes. Depending on the image quality, if you send her a picture of your eyes in good light, she can work with you over the phone and give you lots of helpful tips and ideas about how to improve your health based on what she can see in your photos. We hope you enjoyed our interview with LaShanda Greene as much as we did and if you did would you consider clicking "like" and "share" on this page to let your friends and family know about the work he is doing? Kate and I would greatly appreciate that! :) Show Notes For This Episode: Qigong Course The Relax FAR Infrared Sauna Shawn Stevenson - The Fat Loss Code Vani Hari The Food Babe Dr. Robert Morse - see books The China Study The Art of Living Foundation Tristan Truscott show - Good Morning Good Evening Qigong Fully Raw Kristina The New Living Expo The GI Broom - video Stay Notified of New Shows: [hcshort id="16"] Commercials During This Episode: Commercial #1 Commercial #2 Find Extreme Health Radio On: [include file=showpage-itunes-soundcloud-stitcher.html] Please Subscribe: Subscribe To Our Radio Show For Updates! Other Shows: [include file=show-links.html] Listen to other shows with this guest. Show Date: Thursday 4/24/2014 Show Guest: LaShanda Greene Guest Info: My name is LaShanda and I am a Holistic Health Practitioner Certified in Detoxification, Corporate Wellness Instructor, and Raw Food Chef, Passionate Health Educator, and a Longtime Yogi & Meditator. I'm currently available for detox consultations via phone and Skype. Show Topic: Iridology, cleansing, detoxification, enemas, colonics, raw food, juicing Guest Website(s): http://www.higherpurposehealing.com/ Social Websites: Facebook https://www.facebook.com/HigherPurposeHealing Twitter https://twitter.com/HPHealing Others Pinterest Youtube Guest Product(s): Please Support Us If You Are Able: (Opens in a new window - Every bit helps us to keep delivering even better shows that help you heal & thrive!) Support & Share :) Copy and paste the following HTML code into any web page. Or you can grab a badge! Interview with LaShanda Greene Video Version: Full Youtube Interview (Opens in a new window) Youtube Time Share This Show Socially!: Learn about #iridology from LaShanda Greene from @HPHealing. She offers insights on #cleansing & #detoxification. http://t.co/6idqdixW0E— Extreme Health Radio (@ehrshow) April 27, 2014 Radio Show Transcript: Bear with us. We're working on it! :)

Welcome to another episode of the Love Fruit podcast.  Subscribe to our newsletter to learn more here: http://www.fruitfest.co.ukIf you would like to learn more about the UK Fruitfest held this year from the 29th July 2021 to the 6th of August 2021, please visit: http://www.fruitfest.co.uk/registrationMatt Bennett is a Holistic Health Educator with a passionate focus on detoxification and raw living foods.In his own words:"I grew up with several common health issues including asthma, eczema, constant colds/flus, congestion and depression, anxiety and toxic thinking.I grew up believing I wasn’t good enough, smart enough or capable of having what I wanted. I had constant negative self-talk and feelings of insignificance playing in my head for years. To put it simply, I had lost my connection with my Intuition, God and Nature.After coming across the concept of a raw vegan diet and lifestyle in 2011 and implementing it in my own life, I’ve experienced all of these conditions virtually disappear.For the first time since I could remember, I felt a real and powerful connection between my body, mind and spirit. I suddenly had the awareness to see the internal and external obstructions that were limiting my true potential.This inspired me to embark on an endless learning journey and to share my passion for raw foods and natural living through my YouTube channel – Raw Intuition, my coaching services and teaching raw food classes.I am a certified Detoxification Specialist through the International School of Detoxification, and certified Raw Food Chef and Educator through the Graff Academy of Raw Food Education"Learn more about Matt at http://www.myrawintuition.comOr find him online @rawintuition

Join Chef T. Harvey and myself for episode 41 of Global Shift Podcast as we discuss his journey of going from facing 30 years in the penitentiary to "Raw Food Chef" and restaurant owner. Tune in as we discuss food, education and inspiration.

Welcome to another wonderful episode of the Love Fruit podcast, the World's number 1 podcast for the raw foods lifestyle.Subscribe to our newsletter here for more updates:http://www.fruitfest.co.ukGlobally renowned raw foods expert Kate Magic started on the raw diet in 1993, and has raised her three sons on a raw vegan diet. She is the Creative Director of RawLiving.eu, the author of three best-selling raw recipe books, and has a busy international schedule giving talks and workshops on raw foods.Kate is the author of ‘Eat Smart, Eat Raw’, the UK’s original raw food recipe book, which was updated and reissued in the Summer of 2013; and ‘Raw Living’, a recipe book and guide to the raw lifestyle, both published by Grub Street. Her third book, ‘Raw Magic’, is a ground-breaking book of superfood recipes, published by Process Media in 2012.Kate is Creative Director of the Raw Living website which was founded in 2002. Raw Living offers advice and information on the raw diet, as well as stocking the most comprehensive range of raw foods and superfoods products in Europe. She has created over 20 unique products for the Raw Living brand, including chocolate bars, trail mixes, cakes, teas and skin creams.Kate has been featured in most of the UK’s national press including The Independent, The Guardian, The Observer, The Sunday Times, The Daily Express, Metro, Vogue, Elle, Marie Claire, Cosmopolitan, Red, Zest , Closer, Reveal, Woman’s Own, Top Sante, Scotland on Sunday, Positive News, International Lifestyle Magazing, Image, The Green Parent, Lifescape, Juno, and Get Fresh. She has made a number of national media appearances including BBC TV and radio, ITV, Channel 4, Passion for the Planet digital radio, NTS radio, and Radio Reverb.Kate has a well-established fan base who love her positive and uplifting approach to life. She has a rare ability to join the dots and illustrate how personal growth contributes to global change, in a way that makes it accessible and fun.Kate is an accomplished public speaker, who puts on regular events across Europe. Kate has held workshops in England, Wales, Scotland, Ireland, The Channel Islands, Isle of Man, Switzerland, Sweden, Norway, Denmark, Germany, Turkey, Portugal, Spain, South of France, Netherlands, Finland, Iceland, Malta, The Azores, India, Bali, Hawaii, Barbados, Thailand, Costa Rica, New Zealand, and the USA.You can learn more from Kate at:http://www.katemagic.com

Dr. Daryl Gioffre-Celebrity Doctor and Acid Kicking Nutritionist-#2118   We were thrilled to have Chiropractor, Nutritionist, Health and Wellness Expert, Raw Food Chef and Author of "Get off Your Acid" and "Get off Your Sugar" Dr. Daryl Gioffre. An in-depth discussion how what processed and common foods cause inflammation and the hidden sugars that are in most food products. We discussed ways in which we can change what we eat and the way we eat, going from stress eating to strength eating. Check our Dr. Gioffre's website, which include his amazing supplements at: https://www.gioffrechiropractic.com

In this episode of Vegan Boss Radio, we interview Danielle Arsenault of Pachavega Living Foods Education. We chat about her vegan journey starting out as a rock climber to her recent vegan pregnancy. She also discusses her move to Nicaragua to start a retreat center and food forest. Danielle Arsenault is a certified Raw Food Chef and Plant Based Nutrition Educator, author of 6 cookbooks, TV show host, outdoors enthusiast, musician, TEDX speaker, mama and founder of Pachavega Living Foods Education and The Raw Food Chef Alliance. Danielle inspires and empowers women to heal their bodies and ignite their spirits with the power of plant-based whole foods through her life-changing Raw Food Chef Certification courses online and in-person. She is also the co-founder of Wanderlust Utopia, a conscious, sustainable, socially responsible, eco-modern retreat center for yoga teacher trainings, wellness events and private functions on Ometepe Island where she resides half the year.   Connect with her:  IG: @pachavega Website: https://www.pachavegaculinaryinstitute.com/ LinkTree: https://linktr.ee/pachavega   If you enjoy the show, please give us a rating & review. Help us spread the word! You can also find us on Instagram: @vegan_boss To apply to be a guest on the show or to become a sponsor, email us at veganbossradio@gmail.com Episode Sponsor: This episode is sponsored by Plant Life Nutrition, located in Vancouver Canada. 2140 E Hastings St. To get 10% off products & services just enter coupon code 'veganboss' at check-out. Website: www.plantlifenutrition.ca Instagram: @plantlifenutrition Vegan Boss Hosts: Shawna Barker, Synergy Nutrition IG: @synergy_nutrition Megan Barker, Megan Media Design IG: @meganmediadesign

In this episode of the Eavesdrop, you will get a little dose of everything! From learning the importance of fixing your crown after tough situations, to discussing cardiovascular disease and women's health. Learn risk factors for heart disease and ways to prevent it. Also, we have a candid conversation with Angela Golden-Bryan, a certified Raw Food Chef on how to eat our way to wellness and wholeness! You don't want to miss this episode! Come and be inspired...Eavesdrop on the good stuff!

Join me as I delve into the art of dehydrating with “The Plant Food Chef” James Sant.  James introduces dehydrating basics in accord with his food ethos:  creating intentionally activated living foods.  We move to preparing foods using the “S & D” method – soaking, sprouting and dehydrating.  With James, you will embrace the versatility of dehydrated foods - how they can be combined with raw and/or cooked foods, resulting in stellar flavor and texture.  We look at preparing crackers, chips, and other snack foods in the dehydrator – foods James consider to be insurance against “vegan junk foods.”  As if dehydrating isn't fun enough, James shares his new passion for freeze drying – especially for fruit and vegetable powders.  We also touch on creating your own flours from soaked and sprouted grains and how the dehydrator makes this seamless.  We divert into gluten intolerance and how ingredient selection and preparation methods can make breads enjoyable and digestible for many.  James emphasizes the importance of ancient grains and how many are being resurrected, even from Egyptian tombs!James then brings us through a festive granola for the dehydrater:  his Sprouted Pumpkin Cranberry Granola.  Find his recipe on The Healthy Peaceful Podcast Facebook page.    And what would a granola recipe be without an element of surprise!  We've got turmeric and cayenne, ginger juice, and crystallized ginger.  Yep, this holiday recipe is a show-stopper!   James demonstrates how a foundational granola recipe can be the jumping-off point for a number of fascinating ingredient and flavor combinations.  It's great for breakfast in your favorite nut or grain milk or as topping for an ice cream.  And this granola can even be transformed into tasty bars.  A versatile recipe indeed!James introduces his new YouTube channel PlantFoodChef James Sant which includes both free and paid content.  Check out the first teaser cooking demo on his Channel – Raw Vegan Apple Huckleberry Torte.  James Sant is a plant-based chef, teacher, and culinary artist who emphasizes vegan fusion cuisine - which marries cooked and raw plant-based foods (cooked foods are cooked gently for maximum nutrient-value).  James served as creative director, programs director, and lead instructor for Living Light Culinary Institute, a raw plant-based culinary school, formerly in Mendocino, California, for almost a decade.  Throughout his tenure at Living Light, James had the good fortune of educating students from around the world in the art and health benefits of raw gourmet vegan cuisine.  James has been an advocate for fresh wholesome foods for decades and brings his passions for fermented foods and bread-making (making exquisite breads from sprouted grains and seeds) to his students.  He considers fermented and cultured foods to be vital to a healthy lifestyle.  James is currently building an educational program which will be unveiled through the site www.plantfoodchef.com.  He is also designing the curriculum for a new educational opportunity overseas with a focus on vegan fusion cuisine as well as one in the U.S.    To find James and engage with his teachings and culinary creations:Facebook page:  PlantfoodchefInstagram:  @plantfoodchefYouTube:  https://www.youtube.com/channel/UCAbqc3LD-WzFhX-_MWxxAmQFor additional show notes and references, see my YouTube Channel.  

Lesa Carlson is a Quantum Food Physicist and Raw Food Chef. Through music, food and lifestyle, she has helped pioneer the eco movement, building several sustainable and green businesses centered around raw, organic food. Her revered techniques and culinary design have been instrumental in the evolution of consciousness and humane lifestyle. As in her music, it is her deep commitment to artistic excellence that has drawn the likes of Sting, Woody Harrelson, Cher, Alicia Silverstone, Daryl Hanna, KD Lang, Anthony Kiedis, Flea and many more in their quest for optimum performance. She has and will continue to play a pivotal role moving raw foods into mainstream America. Her inherent ability to understand the art and science, as well as the behavior of the ingredient and how they transform to entertain the palate is a strategic advantage she brings to all her ventures.   In this episode we speak about everything from: ~ human, animal and spirit guides and the surprising way Lesa connected with them ~ the power of nature's spiritual and sexual energies ~ what the original plant medicine is and why it's important to know the difference ~ what ‘lightcodes' are and how they affect your health and well being ~ creating heightened states of awareness and consciousness ~ waking up to the truth of your life and it's not what you might think ~ living through your dark times and the value of them ~ and much more!     Connect with Lesa Carlson Website |        www.Personallyraw.com   www.Privatechefdelivered.com Instagram |     https://www.instagram.com/love.lesa_/   *****   MOJO MEMBERSHIP What do you think of when you hear the words: Confidence Feminine radiance Enthusiasm Sensuality Intuition Gratitude Ease Joy Do you feel inspired? Or disconnected? Do you think yes! I'd like all of that and then some? Well, I've got good news for you. There's something so simple waiting for you right now. It's online and accessible with one simple click. And it's all yours FOR LIFE, IF you choose to take advantage of it. Curious? Get all the deets here: www.mojomembership.com   *****   Connect with Deborah Website | http://therealundressed.com/ Instagram | https://www.instagram.com/therealundressed/   https://www.instagram.com/deborahkagan/ Facebook | https://www.facebook.com/mojorecoveryspecialist/     Subscribe to The Real Undressed Podcast iTunes | https://podcasts.apple.com/us/podcast/the-real-undressed-with-deborah-kagan/id1494643770 Spotify | https://open.spotify.com/show/1eOQaw6kryBsXo7Jb6qEnv   Please remember to: Subscribe Rate Review the podcast. I read every single one and your feedback is valuable.    

Disclaimer: I recorded this episode from a Live Interview on Instagram so the audio might not be the best, however this is an interview you wouldn´t like to miss.  In this interview I had as a guest Grace Van Berkum, a Canadian Natural Nutritionist, Raw Food Chef, Anti-Stress Coach, Author, Yoga teacher and the Founder of GLO SelfCare Center in Nicaragua.   She is a passionate world traveller, visited more than 39 countries, and hosted more than 165 retreats around the world teaching her “Gracious Living Lifestyle” to more than 12,000 clients.   She is a nature lover, a truth seeker, and a dedicated teacher who guides people to recognize their own power to reverse disease through food and a healthy lifestyle.   We talked about what traveling means to her, how she started caring about nutrition, how is to travel to world to bring awareness on a healthy lifestyle, how she’s been a truth seeker, her recommendations for fighting anxiety and depression on this current times, how to improve our inmune system, the main stream media and its content, our power to question and speak up when something feels off, and how to navigate the challenging times we are going through.   I highly encourage you to follow her on social media at @gracevanberkum to keep learning more on the top information you should be looking into right now.   Please share this episode with your friends who love to travel and enjoy learning more about living a healthy lifestyle.

Today I am chatting with Crystal Bonnet. Crystal is an International Raw Food Chef, Instructor and Cookbook Author. Her culinary passion started with living, plant-based food in her own kitchen which led her to train at industry leading culinary schools: PlantLab (formerly Matthew Kenney), and Pure Joy Academy. Key points addressed were  Crystal’s training as a Raw Food Chef and how her work seeks to incorporate aspects she found missing in her own culinary education in her work with RAW food development and businesses that deal with RAW foods.We also discussed both of her e-books as well as her in-depth online raw desserts course

Join me as I talk with "The Plant Food Chef," James Sant about the importance of fermented foods to creating a healthy microbiome.  James introduces his home ferments which range from kombucha to water kefir to wild blueberries to chile peppers with thyme from the local farmer's market.  James shares his passion for the health and flavor that fermented foods promote.  He introduces his favorite resources:  The Art of Fermentation and Basic Fermentation, both by Sandor Katz; The Noma Guide to Fermentation by Rene Redzepi and David Zilber; Preserving the Japanese Way, Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen by Nancy Singleton Hachisu; Nourishing Traditions, the Cookbook that Challenges Politically Correct Nutrition and Diet Dictocrats by Sally Fallon.  James Sant is a plant-based chef, teacher, and culinary artist who emphasizes vegan fusion cuisine which marries cooked and raw plant-based foods (cooked foods are cooked gently for maximum nutrient-value).  James served as creative director, programs director, and lead instructor for Living Light Culinary Institute, a raw plant-based culinary school, formerly in Mendocino, California, for almost a decade.  Throughout his tenure at Living Light, James had the good fortune of educating students from around the world in the art and health benefits of raw gourmet vegan cuisine.  James has been an advocate for fresh wholesome foods for decades and brings his passions for fermented foods and bread-making (making exquisite breads from sprouted grains and seeds) to his students.  He considers fermented and cultured foods to be vital to a healthy lifestyle.  James is currently building an educational program which will be unveiled through the site www.plantfoodchef.com.  He is also designing the cirriculum for a new educational opportunity overseas with a focus on vegan fusion cuisine.  Find James and engage with his teachings and culinary creations on Facebook and Instagram:   Facebook page:  PlantfoodchefInstagram:  @plantfoodchef 

How To Have Strong Mindset - Create A Powerful Mindset - Stoic Mindset Maria Aparis: Quantum Evolution Consultant http://www.mariaaparis.com/, https://www.intrinsicmotivation.life/ Maria is the Founder/CEO of the Bliss Factor, a quantum lifestyle-consulting firm that focuses on our physical body, mindset, emotional attachment, belief system and the mechanics that connect us all to the energetic field. Using her techniques, her clients experience radical transformation in their lives, their health and overall wellbeing. Often turned to in crises, Maria is THE go-to healer. From Academy Award-winning celebrities, producers and directors, to Grammy-winning recording artists, sports celebrities as well as to major Film Studios and Fortune 500 corporations, Maria is on speed dial to assist to reset, rebalance and re-harmonize in stressful situations. She is a certified Life Coach, Kundalini Yoga & Meditation Instructor, Reiki Healer, Belief Clearing Practitioner, Massage Therapist, Raw Food Chef, Crystal & Gemstone Healer as well as a gifted businesswoman and entrepreneur.

How To Have Strong Mindset - Create A Powerful Mindset - Stoic Mindset Maria Aparis: Quantum Evolution Consultant http://www.mariaaparis.com/, https://www.intrinsicmotivation.life/ Maria is the Founder/CEO of the Bliss Factor, a quantum lifestyle-consulting firm that focuses on our physical body, mindset, emotional attachment, belief system and the mechanics that connect us all to the energetic field. Using her techniques, her clients experience radical transformation in their lives, their health and overall wellbeing. Often turned to in crises, Maria is THE go-to healer. From Academy Award-winning celebrities, producers and directors, to Grammy-winning recording artists, sports celebrities as well as to major Film Studios and Fortune 500 corporations, Maria is on speed dial to assist to reset, rebalance and re-harmonize in stressful situations. She is a certified Life Coach, Kundalini Yoga & Meditation Instructor, Reiki Healer, Belief Clearing Practitioner, Massage Therapist, Raw Food Chef, Crystal & Gemstone Healer as well as a gifted businesswoman and entrepreneur. Her book, The Essential Gut Awakening – Mastering Hashimoto's and other Autoimmune Diseases is the courageous and inspiring account of her personal journey with Hashimoto's disease, and how she embarked on a quest to reclaim her life by questioning the traditional approach to treatment. Maria is also the Founder and CEO of Lotus Rising International, a non-profit organization that advocates for the wellbeing of children who have been exploited by sex slavery and organ harvesting. Her mission is to support rescue operations, to provide tools for recovery for survivors of all ages, and to help survivors reclaim their lives through scholarships, training and education. You can find our more about Lotus Rising International at www.lotusrisinginternational.org Maria's vision is that this generation will see a world free of dis-ease, free of dis-harmony and free of crimes against humanity. She believes in holding the space of a leader of light and love and to create leaders who create leaders. She believes that when we uplift and inspire everyone we meet we can then pass that on so that we create a tipping point for the realization that we are all connected and that our divine right is to live amazing thriving lives. #howtohavestrongmindset #howtokeeppositivemindset #strategiesforgrowthmindset #growthmindsetbenefits #howtobreakemotionalattachment ============================================= Jan 7, 2019 - Booktopia has Introducing Psychology, How to Have a Strong Mindset and Develop a New Psychology of Success, Positive Thinking and ... Mar 17, 2020 - He has a very strong mindset and believes in his destiny”. Apey adds that the crowd in London cheering him on to the title was a big moment for ... Mar 9, 2020 - Did you know that 95 percent of the decisions we make in everyday life are made by our subconscious mind? It records everything you think ... There's a quote from author and entrepreneur Idowu Koyenikan that says, "The mind has a powerful way of attracting things that are in harmony with it — good or ... Keeping your mindset strong during this unprecedented moment in history feels ... and evolving entrepreneurs build powerful brands and make the money they ... She aids businesses to make the right choice for the right people and then infuse that into every tiny detail and touchpoint. Holly believes that, at the end of the ... How did you get to feeling this way? You're thriving in every area of your life, and have worked so hard in your business or career (and let's face it, you' ... Sep 11, 2015 - Who would have thought that working out or any level of physical fitness would help a person to develop a strong mindset? It's true. Are you ... --- Support this podcast: https://anchor.fm/intrinsic-motivation/support

Valetta Surae is a raw food chef outside of Washington, DC. She shares with the Bar Talks Family how she eats, what she eats and how she prepares it all. If you are interested in preparing raw food dishes or sampling raw food dishes, then you must tune into this episode. Enjoy! Check out the Vegan Girl With Curves page on Facebook and on Instagram! --- Support this podcast: https://anchor.fm/therelationshipzone/support

Olivia Hertzog is an amazing woman who specializes in creating raw foods. In this episode, we'll discuss transitioning to a raw vegan lifestyle, spiritual well-being, and raw food communities. Olivia also shares some tips on how to encourage your partner to eat a more plant-based diet.

Heute erwartet dich ein so schönes Interview mit der wunderbaren Nina Ecker. Nina arbeitet seit vielen Jahren als Flugbegleiterin, Kundalini Yoga Lehrerin, Raw Food Chef und sie erzählt uns heute über ihre außergewöhnlichen Jobs, ihren Alltag und wie sie diese unterschiedlichen Wege erfolgreich vereint. Außerdem sprechen wir heute über Rohkost und bewusste Ernährung. Nina teilt ihre langjährigen Erfahrungen und ihr Wissen als Raw Food Chef mit uns. In dieser Folge erfährst du wie Nina ihr Fernweh und die Sehnsucht nach dem "Geerdet sein" vereint wie eine Rohkost Ernährung sich auf Gesundheit und Wohlbefinden auswirken kann warum wir uns für mehrere berufliche Wege entscheiden können Unser Interview ist einfach so voller Liebe, Freude, Power und Hoffnung. Und ich hoffe sehr, dass Ninas Strahlen und Freude auch dich erreicht und du diese Zeit gerade für dich und dein eigenes Wachstum nutzen kannst und dich mehr und mehr mit deiner eigenen Individualität verbinden kannst. Wir wünschen dir ganz viel Freude und Inspiration mit unserem Gespräch. Viel Spaß! Glaube& blicke nach vorne, Deine Lina Alle Links zu Nina Ecker Instagram: https://www.instagram.com/nina_nirankar/?hl=de Facebook: https://www.facebook.com/nina.ecker.5 Alle Links zu Glaubenblicke Instagram: https://www.instagram.com/glaubenblicke/ Blog: https://www.petitchapeau.de/ Facebook: https://de-de.facebook.com/petitchapeaublog Spotify: https://open.spotify.com/show/7cA3KcmndD3isIENNMJn4b

Raw Chef Andrea Lee is the ultimate Addict to clean treats! The Clean Addicts – Wholefoods Bakery started with Andrea’s Mum who suffered from clogged arteries and had to be sent to the hospital for surgery. Seeing her fragile state, this incident caused her to switch to a healthier lifestyle overnight. She believes how food can be our medicine, but it wasn't an easy feat.It was difficult to compromise her love for desserts! Andrea always had a hard time finding healthier alternatives that contain minimal ingredients, and no preservatives or refined sugars in Singapore.After countless of late night experimentations, she managed to produce wholesome and guilt-free versions of brownies and cakes that her family and friends can't resist! She uses real whole foods for her desserts, such as nuts, beans, rolled oats and even sweet potatoes that come with a myriad of health benefits that are filling and natural sweeteners like dates and stevia that are low on the Glycemic Index.With Clean Addicts’ cakes, you can say goodbye to crazy sugar rushes from conventional cakes which contain cups and cups of icing sugar!Andrea went on to exploring more about Raw food and became obsessed.She is a certified Raw Food Chef with certifications from leading vegan culinary school — Matthew Kenney Culinary Academy and Sayuri Healing Foods. She specialises in fermented foods and “cheesecakes" made with no cheese or added sugars! She also loves experimenting with cake flavours (watch out for our seasonal flavours) and feeding her loved ones with healthy desserts that she whips up.Through The Clean Addicts, Andrea strives to share that healthful treats can be tasty and DO NOT have to taste like cardboard. Clean eating with natural wholefoods can be addictive and good for the body!Eat and Feel Good with us. Be a Clean Addict! #TheCleanAddictsShop Online: https://thecleanaddicts.comInstagram: https://www.instagram.com/thecleanaddicts/Facebook: fb.com/thecleanaddicts---Brought to you by Fitness Unplugged by The Posture Lab.Find us on:INSTAGRAMThe Posture Lab - https://www.instagram.com/theposturelab.sg/Rachel - https://www.instagram.com/raaachlau/Jeremy - https://www.instagram.com/jeremy_ska/Cheryl - https://www.instagram.com/cheryl_chinzyyy/Emile - https://www.instagram.com/emiledumont/FACEBOOKhttps://www.facebook.com/theposturelab.sg/EMAILFor business enquiries, email us directly at emile@theposturelab.sgVISIT OUR WEBSITE http://theposturelab.sg/ADDRESS*SCAPE, 2 Orchard Link#02-15 Orchard LinkSingapore 237978Disclaimer: All videos were recorded, edited and produced by The Posture Lab.Music Credits: Poppin Bottles by Wolves See acast.com/privacy for privacy and opt-out information.

Freya Savage is an impressive, multi-faceted woman: An established entrepreneur, a devotee to plant-based health & wellness, a certified raw food chef, an ultra-marathoner, and a successful financial planner.  She’s heavily involved in food & health as well as finance, which whilst it might seem like an unusual combination at first glance, in Freya’s view this combo all revolves around the same thing: Wealth. In this episode Freya and I discuss a variety of topics including different methods of building a successful, location independent business, establishing one’s boundaries and healthy routines, what to keep in mind when starting on a new endeavor, how to own your attractiveness, and why (and how!) to make time & space for yourself in an increasingly busy world. Freya’s Links: @freya_savage_ on Instagram Wealthy Rebels With a Cause on Facebook FreyaSavage.com Full Power with Freya Savage Other Relevant Links: Product Launch Formula Hedonic Treadmill P.S. If you liked the show, please leave a review on whichever podcast platform you listened to it on.  Positive reviews help others find our work. And if you didn’t like the show, please send an email to podcast@spreadgreatideas.com to let us know why so that we can do better next time.  Thanks!

Jamie Sasso is a Certified Holistic Health Coach, Detox Specialist and a Raw Food Chef. She operates a holistic animal sanctuary on her home property where not only animals, but people gather to heal. As an expert in natural health, Jamie’s whole foods, plant-based protocols not only saved her horses, it saved HER OWN life as well! Website: www.ahimsahealers.com Email: jamiewest777@gmail.com Facebook Three 7’s Animal Sanctuary Instagram jamiewest777 Twitter jamiewest777 Cell Number 954-856-0653

Jamie Sasso is a Certified Holistic Health Coach, Detox Specialist and a Raw Food Chef. She operates a holistic animal sanctuary on her home property where not only animals, but people gather to heal. As an expert in natural health, Jamie’s whole foods, plant-based protocols not only saved her horses, it saved HER OWN life as well!Website: www.ahimsahealers.comEmail: jamiewest777@gmail.comFacebook Three 7’s Animal SanctuaryInstagram jamiewest777 Twitter jamiewest777 Cell Number 954-856-0653

Should you ALWAYS go with Your Gut? Highly Sought After Raw Food Chef, Wellness Mentor,Should you ALWAYS go with Your Gut?  Maria Aparis is bestselling author, speaker, entrepreneur and a true visionary whose focus is Health and Wellness. She specializes in holistic and alternative modalities and leads workshops all over the country educating about the benefits of gut health, natural solutions and The Essential Gut Technique which is a protocol that she developed to support optimum gut function. An inspirational and motivational leader, she inspires others to achieve their greatest potential in life by challenging the paradigms that hold them back while realigning them with the mind, body and spirit.   A certified Kundalini Yoga & Meditation Instructor, Reiki Healer, Massage Therapist, Raw Food Chef, Crystal & Gemstone Healer as well as a gifted businesswoman and entrepreneur, Maria revolutionized the spa industry back in 2001with her mobile day spa Spa On Location, by bringing luxury spa services to the client and has since provided luxury spa services to everyone from Academy Award-winning celebrities, producers and directors, to Grammy- winning recording artists, sports celebrities as well as to major Film Studios and Fortune 500 corporations.   

Boris Lauser ist einer der Pioniere der roh-veganen Küche. Er ist Raw Food Chef und Health Life Food Instructor. Was das ist, erklärt er im Interview. Boris trägt mit seiner Arbeit zu einem neuen Bewusstsein bei. Rohkost erhöht die Energie in deinem Körper.  Sein Buch: Go Raw - be Alive! So schmeckt gesund kannst Du zum Beispiel bei Amazon kaufen. hier ist der link: https://amzn.to/2UHH22w weitere  links zu diesem Interview: www.borislauser.com  Instagram: @borislauser #borislauser Facebook: Boris Lauser @veganrawchef http://treeoflifecenterus.com http://www.matthewkenneycuisine.com https://germanygoesraw.de  Rohkost-Messe https://rohvolution-messe.de Keimling www.keimling.de Rapunzel https://www.rapunzel.de Kurkuma Kochschule https://www.kurkuma-hamburg.de (Rohkost in Berlin: superfran’s www.superfrans.de

Nancy Addison CHC, AADP – shatters the stereotype about healthy eating.  She is the founder of Organic Healthy Lifestyle LLC. Award-Winning & Best-Selling Author, Organic Healthy Life Expert, Keynote Speaker, Raw Food Chef, Environmentalist.  This unique nutritionist cuts through the myths and misinformation about health and nutrition. If you want the straight and honest truth, with easy ways to take control of your health and reverse disease, hire Nancy as a speaker or counselor. You can also read one of her 6 award-winning books/cookbooks. Nutritionist and health consultant, #1 best-selling, international award-winning author, radio show host and lecturer has helped thousands of people overcome health disorders. Her books were written after years of research to find a cure for her own health problems. Frustrated with conventional medicine, she embarked on a long course of study into many different healing concepts, including ancient Chinese medicine,  Ayurvedic medicine, macrobiotics, Mediterranean cuisine, natural hygiene, raw foods, detoxification, and supplement therapy. Incorporating the most beneficial components of each concept into her own system of health and healing, her success inspired her to share it with others. Much more than a “diet”, Nancy’s speeches, radio shows, books and articles offer a constantly expanding body of knowledge that focuses on the benefits of establishing and maintaining a healthy body, mind and spirit.  It all starts with nutritious food and a healthy intestinal tract. Eating organic, nutrient dense foods, as well as probiotic-rich fermented foods, and following her principles, lays down a foundation for health that is essential to wellness. Nancy shares her story, her focus and her message in a great chat with Lou Diamond on Thrive LOUD. *** Connect to Lou Diamond:  www.loudiamond.net Subscribe to Thrive LOUD: www.thriveloud.com/podcast  

Matthew Kenney is an American celebrity chef, entrepreneur, author, and educator specializing in plant-based cuisine. He is an author of 12 cookbooks and is the founder of the companies Matthew Kenney Cuisine and Matthew Kenney Culinary, a plant-based diet education and wellness business offering courses in several countries and online In 2012 Kenney formed Matthew Kenney Cuisine, a California-based lifestyle company offering a variety of plant-based services and products, including hospitality, education, media, products and services. The company now has 18 restaurants across the globe with another 14 opening in the next year. Matthew and his team really are Crafting The Future Of Food. Matthew is also a well-known speaker and appears at several events throughout the world each year to share his vision for a future improved by a broader adoption of the plant-based diet. He has appeared at 2 highly watched TEDx events (Links below), and has served as a keynote speaker at hospitals, universities and charity organizations. Thank you Matthew for what you are doing to make our world a better place. You are a true change-maker. Contact Matthew Kenney Messenger Email: contact@matthewkenneycuisine.com Twitter Tumblr Instagram TEDxAmericanRiviera TEDxOKC

Today Kate and I talk to Ali about what it was like to completely transform her diet in 1 month and how it's changed her entire life (career, family, and all). She went from having consistent migraines, sinus problems, and brain fog to completely rid herself of these after detoxing her body on raw food and juices. During our discussion, you'll discover: How to be a good mom and still be adventurous The simplicity of making your own nut milk at home How to take the leap and completely change your diet How she stopped wishing and started doing which took her to Bali to do our Pure Joy Academy Raw Plant-based Chef Certification. This catapulted her into a deeper transformation through learning, connection with students, and detoxing with us. How to do a detox and what to expect (how to prepare yourself for the physical and emotional symptoms) How to transition your family onto a healthier diet Ali's success with her husband and two growing teenage boys How symptoms that her son was experiencing (itchy legs, stomach aches) completely vanished Some of the roadblocks she encountered and the ways she overcame these The addiction of buying and how we can change our societies ‘hoarding diet' “I'm changing my life. I'm changing the way I look at everything. I found what I'm good at” Ali realized she had to learn more about this healthy lifestyle. A new doorway had opened that she had the urge to explore. “You don't need to be superwoman or supermom” She ended up quitting her job after going through some intense anxiety and stress while getting a new one that paid half the amount! Through this, she realized that she and her entire family were so much happier as a result of getting out of a job that was sucking her. She was able to give herself space to follow her bliss and taking risks has made her happier than ever. She's currently landed her dream job as a teacher on a remote island for Aboriginals of Australia while making and selling her vegans foods on the side. “I feel closer to the kids more than I've ever felt and they're seeing their mom happy instead of seeing me just exhausted and upset by the end of the day.” Ali's Resources Instagram: https://www.instagram.com/5feet_and_some/ Facebook: https://www.facebook.com/profile.php?id=100007572285138 Resources from this episode: Nut Milk Bag: The Amazing Nut Milk Bag Pure Joy Planet's Culinary Certifications: PureJoyPlanet.com/courses Ali's favorite book at the moment: How to Change your mind by Michael Pollan

What is Celiac Disease, How does a person get Celiac Disease, Tips for Celiac Disease, Raw Food Chef, Follow on Instagram: @Lanaclark On Snapchat: @Lanaclark15 Alternative Diets, Lana Clark, Teaching about healing, Guide to help Celiac Disease, Beating Celiac Disease, Diet --- Support this podcast: https://anchor.fm/thoughtacceleration/support

“I want to keep all of the nutrition in my food that helps to heal from the inside out, and my body can use those tools for its own repair process.”It took 25 years for Raw Food Chef and Author Haley Cloud to learn how to heal.  Once she did, her life was transformed. “There is a new wave of consciousness coming through our culture.  There is more to life than just surviving … you can thrive based on what you put in your body,”  Cloud says. “There is hope to be had. A lot of us who have been sick most of our lives… don't always have the type of hope necessary to make change.” As a child, Cloud says she was sickly all of the time.  “It started out as chronic bronchitis that evolved into asthma.  “By the time I was 24 years old I was on 13 medications a day,” Cloud explains.  She also had trouble controlling her weight. By age 25, she tipped the scale at 250 pounds.It all came crashing down one day when she went to walk her daughter around the block.  What should have been a short walk, Cloud says, took her 45 minutes. She didn't have her inhaler, so when Cloud collapsed, she had to crawl home next to her toddler.  That was the breaking point.  She sought help from a friend who gave her a book about healing your health through a raw food and vegan diet. The results were stunning.Cloud ended up losing over 100 pounds, but more than that, she slowly weaned herself off of each and every medication.   Today Haley Cloud is an author, having written 14 books loaded with her own raw food recipes, and she's a personal coach to others who seek to change their health.  In this 37 minute episode, she shares with our listeners:(1) The steps she took to find freedom from illness(2) What she eliminated from her diet(3) A few of her most popular recipes(4) A few favorite cooking tips including the blender she loves most https://www.vitamix.com/us/en_us/ (5) How she pushed through the hard times to get where she is todayHer company is called “Raw By Grace” because she feels that she was saved from a life of sickness and depression – now she's dedicated herself to helping others do the same.  If and when they are ready. “There's a point in your brain where you don't want to believe that change is possible because that takes work,” Cloud says.  “Working toward something beneficial has to be more powerful than where you are.”To learn more about Raw Food Chef and Author Haley Cloud's books and recipes, visit https://www.livingrawbygrace.com/ The post Healing From The Inside Out with Raw Food Chef Haley Cloud appeared first on Inspired Media 360 TV - Inform | Inspire | Engage.

Danielle Arsenault is a passionate Raw Food Chef and Educator and founder of Pachavega Living Foods Education and the author of 5 plant-based cookbooks. Her professional career includes a stint as professor at Pacific Rim College in Victoria who created and developed several plant-based nutrition courses there, a Raw Food Chef and Nutrition Consultant at Aqua Wellness Resort in Nicaragua, a TV Show Host and Keynote Speaker. Her TEDX Talk, “The Power of Plants” has over 24,000 views on YouTube. She often hosts and caters Yoga Retreats in Canada and abroad and contributes recipes to health blogs online and print magazines. It is her dream to educate the world about the healing power of plant-based whole foods and a healthy lifestyle rooted in compassion. “Don't give up. Believe in yourself. Believe in the message that you are sharing will make a difference in people's lives… if you believe it enough and you are passionate about your project it will be contagious and other people will feel your passion. So be passionate, believing yourself and don't give up”…[Listen for More] Click Here for Show Notes To Listen or to Get the Show Notes go to https://wp.me/p6Tf4b-6Hb

Danielle Arsenault is a passionate Raw Food Chef and Educator. She has received a Bachelor of Fine Arts Degree in Drama Education and a post-grad degree from the Masters of Teaching Program both from the University of Calgary, a Living Foods Lifestyle Education Certification from the Ann Wigmore Institute in Puerto Rico, a Raw Food Educator Certificate from the Raw Foundation Culinary Arts Institute in Vancouver, a certificate in Permaculture Design from Sadhana Forest in Haiti and is also certified as a Colon Hydrotherapist. She is the author of 5 plant-based cookbooks and her most recent book, Heal and Ignite, was published in 2017. With these under her belt, her professional career includes a stint as professor at Pacific Rim College in Victoria who created and developed several plant-based nutrition courses there, a Raw Food Chef and Nutrition Consultant at Aqua Wellness Resort in Nicaragua, a TV Show Host and Keynote Speaker. Her TEDx Talk, “The Power of Plants” has over 25,000 views on YouTube. She often holds Yoga Retreats where she partners with Certified Yoga Instructors and caters the food during the retreat. She is also a contributor to several popular health blogs, including youngandraw.com, healingthebody.ca, elephant journal, zhou nutrition and earth therapy as well as regular contributor to the popular Canadian fitness and running magazine, Impact magazine.   Find Danielle:  Website: http://pachavega.com   Facebook Page: https://facebook.com/pachavegaliving   Instagram feed: http://instagram.com/pachavega   Twitter: http://twitter.com/pachavegaliving   One on One Coaching:  Do you want to weave together your inner passions and have them reflected in your outer world? Are you feeling stuck in life and need a boast? Do you just need someone to help you take the next step?   Sign up for your free Life Alignment and Confidence Coaching Session  Http://dirtinyourskirt.com/coaching       Show Supported by:  Four Sigmatic - http://www.foursigmatic.com Use code: DIYS to save 10% on your order   Groove Life – www.groovelife.com Use Code: DIYS10 to save 10% on your order   Find all the Dirt in Your Skirt Partners Here.     Full Shownotes:   http://dirtinyourskirt.com/podcast/danielle-arsenault/ Join the Facebook Group:  http://www.dirtinyourskirt.com/tribe Support the Show: http://www.dirtinyourskirt.com/support   

Ben Richards is the head chef, owner and founder of The Seeds of Life Cafe and Taoist Tonic Bar and creator of The Raw Food Academy in Bali.He has been living the Raw Food lifestyle to the fullest for over 8 years, completing over 50 fasts and vision quests from 1 day to 30 days, student of life, educator, holographic kinetics facilitator, body worker, practicing yogi, chocolatier, taoist tonic herbalist, certified tea master and certified at E Cornell for nutrition. Squeezing as much nectar from life with every breath.*"It is true that some of us can consume just about anything for our entire lives and show no visible signs of degradation. However just because we can eat processed foods doesn’t mean we have Adapted to them. Adaptation is a process that takes generations to achieve and looking around us today we can see how we are not Adapting to this ‘new’ brand of food. What is going to happen to our genetics as a result of this conditioning? Some of us are already feeling the pinch of poor food choices."*At 17 went into Swedish Massage, Reiki, Black Magic, CRYSTAL WORK, aromatherapy, feather workIn the show Ben and I chat abouthow he found endurance sport during difficult times and became a top competing triathlete for Australiafrom working in dodgy bikey bars and Italian pizza joints to opening up the most prolific raw food café in BaliHis gran being a chef was a great influence on him while his mother suffered with addictionhow people that are in control of us in government or any other high position are unconscious and have one thing on their mind: a strong economy and more money. The disease of moreHalographic kinetics: *"There’s 2 worlds here, cause and effect. If through our actions we hang on to our stuff (causes), it will manifest in the form of imbalance (effects). Only your spirit knows the when, how, what, why and where your creations are. With this system, we essentially assist you to heal yourself. Until we acknowledge we have had previous past lives, and within those lives we have experienced trauma, we can only heal portions of our imbalances."*how important pranayama, the breathe, is so vital to lifefinding ashtanga yogafinding ancient Chinese tonic herbs and learning their benefits and ultimately healing his body from spleen complicationsWHO ARE THE SEEDS OF LIFE?"Welcome to the Seeds of Life, where the focus is to support the reawakening of our true-self through creating the ultimate lifestyle. Activate your fullest potential via the very act of innerstanding what it means to truly live. This is happening, now, and you are a part of it.We combine the elements of fun, flavor, vibrancy and integrity through Raw Living Foods, Yoga and Holographic Kinetics, an omnipotent healing modality that exceeds all levels of what a holistic approach to understanding what this game of life is all about and what it means to be truly free. I speak from my own personal, transformational experience and hope to share it with you.We offer our service to you by combining over 25 years experience in the healing arts and food world, working in many different capacities providing Raw Chef Certification Programs, Our raw Food Cafe & Taoist Tonic Bar, Retreat Chefs for your event and various Workshops. Our strengths have been built on the foundations of Raw Chef Certifications, Yoga Retreats and Teacher Trainings, High End and Exclusive Functions, Small Intimate Dining Experiences, Workshops, Menu Consulting and Staff Training for many of the World’s great Leaders and Teachers in their respective fields and working with the innovative people operating ‘behind the scenes’ whom are facilitating great change."Ben Richards Resources:Seeds Of LifeInstagramFacebookEmail: ben@theseedsoflife.netYouTubeRESOURCES:Loyd WaydeAlistair CrowleySteve RichardsRunolph steinerDavid WolfSumudra west ausClaire Sharryn RobertoBobby AsplundMatthew KenneyE Cornel plant-based courseT Colin Campbell

Boris Lauser gehört zu den bekanntesten veganen Rohkost Köchen in Deutschland, welcher in seiner Branche mittlerweile auch hohe Anerkennung in Europa und weltweit findet. In Berlin veranstaltet Boris jeden Monat ein "Gourmet dinner club", welches in seinem Studio-Loft in Kreuzberg stattfindet und das volle kreative Potential der veganen Rohkostküche zeigt. Bonus: Als Bonus führen wir diese Woche ein Interview mit der transparenten GLS Bank darüber was sie anders machen als die anderen Banken. Shownotes borislauser.com [https://goo.gl/FzVvnQ] "Go raw - be alive!" - Kochbuch von Boris Lauser [http://amzn.to/2AfjrwJ] Plant based institute [https://goo.gl/AB8BnM] Vegan Brunch Duisburg [https://goo.gl/uta3Ms] GLS Bank [https://goo.gl/EPNX5N] Direktdownload dieser Episode [https://goo.gl/Peu4QQ]

Joanna Brown talks about her own Panic Attacks and Anxiety in this up close and interview with Drew Taddia on Exploring Mind and Body. Because of her own struggles Joanna is now  a Certified Holistic Nutritional Consultant, Natural Nutrition Clinical Practitioner, a Certified Corporate Wellness Specialist, and a Raw Food Chef. She is passionate about empowering others to experience the powerful benefits that whole foods, toxic free living, stress reduction strategies, healthy routines, and self-care can have on your overall health and wellness. Her education, combined with personal and professional experience has made her committed to educating and supporting people to regain balance. Find more details about Joanna on her website found here. Thank you so much for your interest in this show of Exploring Mind and Body, if you haven't done so already please take a moment and leave a quick rating and review of the show in iTunes by clicking below. It will keep us delivering valuable content each week and give others an opportunity to find the show as well. Click here to subscribe via iTunes (and or leave a rating)

Meg Pearson was born and raised in Canada and she followed her dream to beautiful Costa Rica, where she works as a chef, creating healthy and delicious food, while embracing life in paradise.    Meghan is a passionate vegan/vegetarian cook, Culinary Nutrition Expert, certified Raw Food Chef and Instructor, yoga teacher, Reiki Practitioner, the owner of MAP Wellness, Co-owner of Baker's Dozen, and Co-founder and Executive Chef at Wellness Warrior Retreats. Meg joins us from Costa Rica to talk about following her dreams and embracing life, while remaining healthy! Photographer and astronomy expert, Jonathan Sabin, joins us from Florida, to talk about his life in photography, graphic arts, as well as his work as staff astronomer for the Bishop Planetarium and producer/performer of their laser light shows! Laura Gelezunas reports in from the retirement paradise, Puerto Vallarta!

Meg Pearson was born and raised in Canada and she followed her dream to beautiful Costa Rica, where she works as a chef, creating healthy and delicious food, while embracing life in paradise.    Meghan is a passionate vegan/vegetarian cook, Culinary Nutrition Expert, certified Raw Food Chef and Instructor, yoga teacher, Reiki Practitioner, the owner of MAP Wellness, Co-owner of Baker's Dozen, and Co-founder and Executive Chef at Wellness Warrior Retreats. Meg joins us from Costa Rica to talk about following her dreams and embracing life, while remaining healthy! Photographer and astronomy expert, Jonathan Sabin, joins us from Florida, to talk about his life in photography, graphic arts, as well as his work as staff astronomer for the Bishop Planetarium and producer/performer of their laser light shows! Laura Gelezunas reports in from the retirement paradise, Puerto Vallarta! And MORE!

In this episode of The Plant Trainers Podcast we talk to Jason Wrobel, or J-Wro, who dishes up a sublime fusion of food and humor to help you live to 100. After graduating from the Living Light Culinary Institute and earning certification as Certified Raw Food Chef and Instructor, Jason went on to apprentice with the industry’s finest and most revered talents in New York City, Detroit and Los Angeles. He was the executive Raw Food Chef at the award-winning Café La Vie in Santa Cruz, California. Jason won the inaugural World’s Best Raw Ice Cream Competition in Los Angeles and being the first vegan chef ever to present live at the prestigious Pebble Beach Food & Wine festival. Jason hosts the popular YouTube channel The J-Wro Show showcasing healthy recipes, lifestyle transformation tips and epicurean entertainment. His Cooking Channel television series, How to Live to 100, was the first primetime vegan cooking series in TV history, which taught people worldwide how to prepare easy and nutritious plant-based foods. Jason Wrobel is the author of Eaternity: More Than 150 Deliciously Easy Vegan Recipes for a Long, Healthy, Satisfied, Joyful Life and today we start off talking to him about the uniqueness of his book. Our intention was to talk about the culinary world, but we quickly called an audible just moments before hitting record. Jason and Shoshana have both suffered through incredible bouts of anxiety and depression. We haven’t talked about this in depth on the show since PTP006. So today Shoshana and Jason go where most people dare not go and talk about their darkest moments and how diet and lifestyle help them thrive. It’s important that you understand that what they talk about today is their own experience and they are sharing it to help fight against stigma and help empower others. Any decisions to make changes to your medication or other treatments should be made along side your professional practitioners and not alone.   In this episode we discuss: Finding inspiration Layout of the book Bad, Better, Best Depression Living Libations Vit D Nutra-eval – nutrition assessment Euro-Screen – neurotransmitter screening Top 4 supplements to boost mood J-Wro’s Faves Rouxbe Vegan Chef Culinary Program Remedy Atlanta My Healthy Hustle   Links to things we mentioned: Jason Wrobel’s , , , Jason Wrobel’s   by Jason Wrobel – Jason’s New Online Course – use promo code “PLANTTRAINERS” for 20% off : Mental Illness               Don’t forget to contact us at  with your question for our “Hey Plant Trainers” segment!     Do you want to create lifelong healthy eating habits for you or your family? Are you looking to help prevent heart disease, cancer and chronic diseases? Are you looking for guidance with your plant-based nutrition? We can help. If you are serious about getting results, you may be eligible for a FREE 30-minute Skype or phone consultation, where we can help you with your goals NOW. Easily book your session .    Subscribe to Adam’s Journey by clicking .   We hope you enjoyed this podcast! Please take a moment and  – we would be grateful! This will help get our podcast out to others who may enjoy it. We promise to read your reviews and consider your feedback. This show is for you. Please subscribe to The Plant Trainers Podcast on ,  or  so you will know when we release a new episode. Now also available to ! Help us by spreading the news about our totally awesome Podcast!   Click for a list of our services

As a Holistic Health Coach, Detoxification Specialist, and RAW Food Chef, Steve Factor has had the privilege of helping many people help themselves with the POWER of NATURE. He not only addresses the physical, but looks at health as a “whole” and address the mental and emotional blockages as well. It's not just what we are eating, but what is eating us! Steve Factor: http://www.pureenergyfactor.com Ronnie Landis: http://www.ronnie-landis.com The Holistic Health Mastery Program: http://www.holistichealthmastery.com

As a Holistic Health Coach, Detoxification Specialist, and RAW Food Chef, Steve Factor has had the privilege of helping many people help themselves with the POWER of NATURE. He not only addresses the physical, but looks at health as a “whole” and address the mental and emotional blockages as well. It's not just what we are eating, but what is eating us! Steve Factor: http://www.pureenergyfactor.com Ronnie Landis: http://www.ronnie-landis.com The Holistic Health Mastery Program: http://www.holistichealthmastery.com

When it comes down to food, we humans LOVE to eat. Problem is, we tend to love eating the wrong kind of stuff. Right? Yet we all know that food can have a drastic impact on your health, wellbeing and happiness. Hippocrates famously once said “Let food be thy medicine and medicine be thy food.” That's why I'm very excited to share with you today's episode with Denisa Rățulea. Denisa is a Raw Food Chef, Health Coach, founder of Second Nature and author of the Bloom cook book. In today's episode we talk about Denisa's journey to finding health through plants, overcoming massive adversity and explored the benefits of eating a healthy diet (and it's more than you think!). What I particularly love about Denisa's style is that she isn't a preachy-militant vegan. But rather enjoys a balance lifestyle and doesn't believe in judging people for what they eat. Oh and she brought in some amazing raw chocolate cake. To.Die.For. If you enjoy what you hear today, please pass it to a friend and make sure to subscribe to the show and leave a rating on iTunes. Thank you so much for tuning in and I hope you enjoy today's episode! Mark x --- Subscribe now on iTunes: https://itunes.apple.com/gb/podcast/unconventionalists-mark-leruste/id1029651449?mt=2 SHOW NOTES: www.theunconventionalists.com/episode/34 GET IN TOUCH Website: www.theunconventionalists.com Facebook: www.facebook.com/markleruste Twitter: www.twitter.com/markleruste YouTube: www.youtube.com/markleruste

Today's guest is a vegan celebrity chef and wellness expert. Jason Wrobel is coming out with a new cookbook this April entitled, "Eaternity: More than 150 Deliciously Easy Vegan Recipes for a Long Healthy, Satisfied, Joyful Life." He users powerful everyday superfood ingredients to create culinary masterpieces that attract a celebrity following from the likes of Woody Harrelson, Jeremy Piven, Robin Wright, Steve Buscemi and Russell Simmons, among many others. A little bit more about Jason, he graduated from the Living Light Culinary Institute and earned a certification as a Raw Food Chef and Instructor. He went on to apprentice with some of the industry's finest and most revered talents in New York City, Detroit and Los Angeles. His career highlights include winning the inaugural World' best Raw Ice Cream competition in LA and being the first vegan chef ever to present live at the prestigious Pebble Beach Food & Wine festival. Jason is also the host of the popular YouTube channel The J-Wro Show where he showcases healthy recipes and lifestyle transformation tips and his TV series on the Cooking Channel How to Live to 100 is the first primetime vegan cooking series in TV history. For more information visit www.somoneypodcast.com. 

Claire will be at the BBC Good Food Show Spring on Friday 8 April. She will be on the Interview Stage giving her expert advice on gourmet raw food. Raw Food Chef, Wellbeing Coach and Co-Founder of Raw Horizons Wellbeing Retreats Dr Claire Maguire is the UK’s most exciting and original gourmet raw food chef. As an avid food lover she loves creating wonderful, delicious dishes that will surprise you and your taste-buds. She has been featured in many national magazines including Women & Home and Top Santé.

It’s so often that we do not listen to our own bodies. Instead we listen to fad diets, tabloids, the TV, our friends and various...

In this episode, Laura-Jane The Rawtarian chats with Russell James, The Raw Food Chef. Based in London, Russell is the UK's leading raw food chef and has taught at culinary academies across the US. He is known for his beautiful presentation and expertise in the gourmet raw food world. Listen Now: RFP42: Raw Gourmet at Home with Russell James, The Raw Chef »

Show Notes: Internationally acclaimed and certified Raw Food Chef my passion is to one by one to educate the masses on how they can take their health to the next level by concentrating on Whole-foods & Self Care Principles.In reality this will benefit most people profoundly in many ways both internally and externally, and effectively we empowering individuals to be able to be self sufficient with regard to their medical problems and treatments as well.I have had my own health journey which I have gained valuable knowledge from. Over the years and from a very young age I have always battled with my weight and in turn the bullies at school who used to tease me about it.I have tried every diet known to man and they don't work. They are simply written for the people who have had success using them and no one else. My latest weight loss challenge was to loose 23 kg to bring me from 86kg down to 63kg. I have held this weight now for 2 years using simple techniques that others can adopt and change to suit themselves.Using my mentor and friend Don Tolman’s (The Wholefood Medicine Cowboy) Wisdom and Knowledge, and Guidance, I strive to empower people with the knowledge they need to achieve their ultimate health, and help them put an individual program together to help them achieve their goals and not other peoples goals.I believe that food should come from nature and not the chemist, and your body deserves the very best you can give it. After all your “Health is your true Wealth in Life”!We all need to eat the best foods that we can, but is equally important (in order to get the fullest benefit out of the food we consume), how we prepare the food.This is where I excel at coming up with simple, easy, and time effective ideas. I currently share my wisdom and my knowledge with anyone who wants to learn. To date I have appeared at many events around the country and overseas, and many have commented after seeing her live, that they have gone away with much more knowledge than they ever thought they would obtain.At Rawsome Wholefoodie we are dedicated to raising Humanities Self Care Awareness through the use of Whole Foods, re establishing a Positive Connection with your Body, and Healthy Living Principles.

http://www.noshdetox.com Living Raw Radio with your host Geeta Sidhu Robb is on every Wed 6:00PM GST from the Unighted Kingdom. http://www.rawnora.com/about/adams-blog Director of Rawnora, Chef Adam Graham has taught classes, hosted dinners and done presentations in Taiwan, Europe (Belgium, France, Ireland, Italy and Spain), the United States (Arizona, California, Illinois, Vermont, New Mexico and Florida) and Canada. Chef Adam was a demo chef at Raw Spirit Fest East 2009 in Maryland, Raw Spirit 2010 in Arizona and was also a presenter and chef at the New England Healers Symposium 2009 in Greensborough, Vermont.

Tina Leigh is wellness counselor, yoga teacher, therapeutic chef. Having contended with her own health challenges, she is deeply empathetic and resonates with others who are on their journey to whole body wellbeing. She is the author of 2 books, Balance Raw and Superfood Juices & Smoothies. 

http://www.noshdetox.com Living Raw Radio with your host Geeta Sidhu Robb is on every Wed 6:00PM GST from the Unighted Kingdom.   http://www.rawnora.com/about/adams-blog Director of Rawnora, Chef Adam Graham has taught classes, hosted dinners and done presentations in Taiwan, Europe (Belgium, France, Ireland, Italy and Spain), the United States (Arizona, California, Illinois, Vermont, New Mexico and Florida) and Canada. Chef Adam was a demo chef at Raw Spirit Fest East 2009 in Maryland, Raw Spirit 2010 in Arizona and was also a presenter and chef at the New England Healers Symposium 2009 in Greensborough, Vermont.

Chef Adam Graham, raw food chef and the author “The Complete Idiot's Guide to Raw Food Detox” details the best foods for detoxifying and cleansing the body for people suffering from everything from irritable bowel syndrome to unsuccessful weight loss efforts-or anyone who just wants to feel healthier. Beginning with what detoxifying and cleansing are and what they do, this book details what to eat, how to prepare it, and in what combinations and amounts.  http://www.linkedin.com/in/thelivefoodexperience  http://www.rawnora.com/about/adams-blog   For more about Geeta and the show visit our website  http://www.noshdetox.com   We PUT the "AW" in *RAW LIVING*   Thank you everyone this show is all for you...

In this Happiness Class Damo and Carl interview Chef and Chocolatier Cat Cannizzaro who is an amazing Raw Food Chef. You get to find out exactly what eating raw means, what it looks like and how to do it. Plus Damo and Carl talk to Cat about the philosophy behind food and what it means to each with consciousness. They also share some great ideas and insights into how we can have a better relationship to the food we eat. So it is not just about Raw Food eating, it is how to eat in a way that brings the greatest levels of health, vitality and happiness in life. In a fun way! By the way Damo likes a bit of bacon and a steak on occassion, so there are some interesting perspectives shared. We apologize for the sound of Carl's microphone. He was traveling at the time of the recording and had a slightly crappy mic. All the very best. Damo & Carl

The Secrets of Longevity are no more! Mimi Kirk, Raw Food Chef, International Speaker, Raw Food Coach and Author of  'Live Raw' is the most fantastic advert for eating Raw and Vegan to achieve anti-aging.   Hard to believe but at the time of recording this interview she is almost 75 and recently was voted 'America's Sexiest Vegetarian over 50'!  Her boyfriend is 19 years her junior ! Our lively chat with her turned into a fun and enlightening coaching session for us in the hope that we too could achieve the looks and energy that this 'babe' has - and we listened closely for sure....  Just the way she drools about raw vegan food as she describes it - including a savoy cabbage sandwich and courgette lasagne - made us get out the juicer again in the hope that we too can ease the pounds and the wrinkles away. This woman is an absolute legend and is also extremely generous in this interview with tips and secrets to achieve the youthful looks and vitality that she enjoys today.  You just have to listen in to this one.... an hour of longevity secrets....

What are essential oils and how do they benefit us on an emotional, physical, mental and even spiritual level? Join Lady Dee for Thursday's edition of Mind Magick as Deb Devar, Life Coach, Holistic Health Instructor, Raw Food Chef, Essential Oil Formulator and Backyard Farmer, shares her wisdom on the healing powers of essential oils. Call in to listen at 347-850-8030 and press 1 at anytime with your questions. Deborah Devar, a formulator for specific collections of healing essential oils, stands on a solid foundation when it comest ot the most efficient and affordable path to gain health everyday. An early and intense passion for medicine, chemistry, biology and pschology have developed into 35 years of experience in the health and beauty industry, including owning and operating 4 holistic healthcare day spas, establishing and operating a state-licensed holistic healing college, as well as being and educator and platform artist for several leading manufactures in the beauty industry. Deborah is also the author of a holistic healthcare textbook "A Path to Perfect Health" designed for in-home use. Contact Deb Devar http://www.pathtoperfecthealth.com http://www.facebook.com/deborahdevar For Intuitive Readings & Mind Magick Coaching visit Look Entysin

 Katharine Clark, RN, CMT, is founder and CEO of HealthWorks, Inc. HealthWorks is an educational organization that trains people to regain and maintain their health through simple, affordable, natural methods.  Early on, as a farm girl in rural southern Indiana, she had a gift for natural healing, spiritual practices, and longevity. Katharine is an inspired leader who recognizes the real value of good health and well being.  In addition to her work with Hippocrates Institute in Palm Beach, Florida Katharine has worked with the co-founder of Hippocrates, Viktoras Kulvinskas for over 30 years.   For 6 years, she partnered with David Wolfe, the renowned Raw Foods advocate and award winning author and authority on foods that heal. Katharine will assist you in finding those nutritional support systems and products that are particularly suited for your special needs and present state of health.http://www.kclark.biz/http://www.livingrawsuperfoods.comhttp://www.waiora.com/

 Katharine Clark, RN, CMT, is founder and CEO of HealthWorks, Inc. HealthWorks is an educational organization that trains people to regain and maintain their health through simple, affordable, natural methods.  Early on, as a farm girl in rural southern Indiana, she had a gift for natural healing, spiritual practices, and longevity. Katharine is an inspired leader who recognizes the real value of good health and well being.  In addition to her work with Hippocrates Institute in Palm Beach, Florida Katharine has worked with the co-founder of Hippocrates, Viktoras Kulvinskas for over 30 years.   For 6 years, she partnered with David Wolfe, the renowned Raw Foods advocate and award winning author and authority on foods that heal. Katharine will assist you in finding those nutritional support systems and products that are particularly suited for your special needs and present state of health.http://www.kclark.biz/http://www.livingrawsuperfoods.comhttp://www.waiora.com/

www.ModernHippieMag.com - Natalia has been a long-time supporter and contributor to Modern Hippie Mag. Jaszy caught up with her recently to chat about her new book, Pure Pleasures and her new business ventures.

Chef Ani Phyo, author of raw food cookbooks is back with her latest cookbook, "Ani’s Raw Food Essentials". Ani knows everything you need to know to master the art of live food. Learn:- Why raw? What is raw?- Tips for new raw fooders- Setting up a raw kitchen- Why raw is the earth friendliest and the healthiest way to eat- Why raw is more than just a diet- One of her mouthwatering recipesAni offers everything from classic comfort foods like nachos and burgers to Reuben sandwiches and bacon, along with more gourmet dishes like risotto, angel hair pasta, and her “you-won’t-believe-they’re-raw” desserts. Tune in!

Chef Ani Phyo, author of raw food cookbooks is back with her latest cookbook, "Ani’s Raw Food Essentials". Ani knows everything you need to know to master the art of live food. Learn:- Why raw? What is raw?- Tips for new raw fooders- Setting up a raw kitchen- Why raw is the earth friendliest and the healthiest way to eat- Why raw is more than just a diet- One of her mouthwatering recipesAni offers everything from classic comfort foods like nachos and burgers to Reuben sandwiches and bacon, along with more gourmet dishes like risotto, angel hair pasta, and her “you-won’t-believe-they’re-raw” desserts. Tune in!