Podcasts about Food

President Donald Trump's administration is full of sycophants. That was made quite apparent this week (if it wasn't already) during a three-hour-long televised Cabinet meeting. The lengthy meeting allowed for department secretaries to sing their lord and savior's praises while the world watched on. The excessive fawning over the dear leader would raise more suspicions if it were taking place literally anywhere else. But it's happening in the United States. And we are in trouble. We spoke with Bill Kristol, editor at large for The Bulwark, to find out what we can do to meet the challenge of the moment.And in headlines: the Department of Homeland Security now prohibits state agencies and volunteer groups from receiving federal funds if they help undocumented immigrants, an alleged sandwich thrower dodged federal charges, and the Food and Drug Administration approved updated Covid-19 vaccines.Show Notes:Check out Bill's piece – https://tinyurl.com/2ynd2f8vWatch Favs sandwich guy interview – https://tinyurl.com/aaf4ajh3Call Congress – 202-224-3121Subscribe to the What A Day Newsletter – https://tinyurl.com/3kk4nyz8What A Day – YouTube – https://www.youtube.com/@whatadaypodcastFollow us on Instagram – https://www.instagram.com/crookedmedia/For a transcript of this episode, please visit crooked.com/whataday

Taylor Swift is engaged, Trump is tormenting the Federal Reserve, Texas Republicans are trying to mandate Christian teachings in public schools, and Erin Ryan and guest-host Megan Gailey are here to talk about it. Then they unpack how the debate of what spaces should be child-free might just be anti-women. Next, KCRW's Evan Kleiman joins to discuss the state of public media, the impact of ICE raids on restaurants in LA, and her favorite summer recipes. They wrap up with a discussion in the Sanity Corner about the return of the football season, the fabulous Katseye Gap ad, and the KPop Demon Hunters phenomenon.For a closed-captioned version of this episode, click here. For a transcript of this episode, please email transcripts@crooked.com and include the name of the podcast.Cook to sue Trump over order to fire her from Federal Reserve (BBC 8/26)Ken Paxton wants zero exceptions to Ten Commandments law in Texas schools (Chron 8/25)A.I.-Driven Education: Founded in Texas and Coming to a School Near You (NYT 7/27)Trump orders colleges to prove they don't consider race in admissions (AP 8/7)Tennis Player Emma Raducanu Asked For A Crying Child To Be Removed From The Audience, And The Comments Are HEATED (Buzzfeed 8/12)

EP. 228: Grab my FREE 4 Part Video Series: GLP1s Uncovered: https://bit.ly/GLP1uncovered On this episode, I'm chatting with my amazing friend Dr. Anna Cabeca, the Girlfriend Doctor. She's triple board-certified in gynecology and obstetrics, integrative medicine, and anti-aging and regenerative medicine, with over 30 years of experience in functional medicine, sexual health, and bioidentical hormone replacement. Dr. Anna and I cover the world of oxytocin, vaginal health, and women's hormones. We cover everything from pain management to intimacy, topicals, and how to navigate menopause without overmedicalizing it. This is such a fun, informative, and honest conversation.  Topics Discussed: → What is oxytocin and why is it important for women's health? → How can vaginal health impact intimacy and hormone balance? → What are safe and effective ways to use oxytocin? → How does menopause affect hormones, connection, and wellbeing? → What are the best strategies for managing pelvic floor health and vaginal atrophy? Sponsored By: → BIOptimizers | For 15% off go to bioptimizers.com/drtyna and use promo code DRTYNA → LMNT | Get a free 8-count Sample Pack of LMNT's most popular drink mix flavors with any purchase at drinklmnt.com/drtyna. Find your favorite LMNT flavor, or share with a friend. → LVLUP | Head over to LVLUPHealth.com and use code DRTYNA at checkout to get 20% off your order sitewide.  → Timeline | Head to timeline.com/DRTYNA and get 20% off with code DRTYNA  → Liver Love | Go to https://store.drtyna.com/products/liverlove Use code LIVER20 for 20% off On This Episode We Cover:  → 00:00:00 - Introduction  → 00:01:49 - Importance of oxytocin   → 00:04:41 - Uses & dosing of oxytocin  → 00:09:49 - Overcoming pain  → 00:16:39 - Lowering cortisol  → 00:20:44 - Sunlight, infrared light, + mood → 00:22:00 - Community, pleasure, hormones  → 00:30:37 - Oxytocin & women's hormones  → 00:38:15 - Not medicalizing menopause  → 00:42:07 - Menopause's impact on the family  → 00:44:40 - Prioritizing connection  → 00:48:02 - Withholding oxytocin  → 00:50:06 - Intimacy and sexual health  → 00:54:09 - Vaginal health  → 00:55:37 - Vaginal atrophy   → 01:01:54 - Pelvic floor integrity  → 01:02:36 - Lichen Sclerosus  → 01:06:34 - More than estradiol & estriol   → 01:11:12 - Chronic UTIs   → 01:14:56 - Topical hormones  Further Listening:  → EP: 227 | How I Broke Free From The Pain Trap | Solo Check Out Dr. Anna:  → Website  → Instagram → YouTube → Dr. Anna's Julva Moisturizer Disclaimer: Information provided in this podcast is for informational purposes only. This information is NOT intended as a substitute for the advice provided by your physician or other healthcare professional, or any information contained on or in any product. Do not use the information provided in this podcast for diagnosing or treating a health problem or disease, or prescribing medication or other treatment. Always speak with your physician or other healthcare professional before taking any medication or nutritional, herbal or other supplement, or using any treatment for a health problem. Information provided in this blog/podcast and the use of any products or services related to this podcast by you does not create a doctor-patient relationship between you and Dr. Tyna Moore. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent ANY disease.

Some really great questions today! We talk about mental barriers on the back half of your race run. We get into how to train/taper if you feel like you're getting sick. We take a deep dive into training for Ironman and losing weight without falling into a deficit. The struggles of endurance diets. Food as addiction. Adjusting from a road bike to TT. And how much to “save” on the bike in order to have a great run. Plus, much much more!! Topics: How do handle training and/or taper if you're feeling a little or a lot sick How do you get the through the mental barrier of getting faster or staying stronger through the end of a race? How to lose weight in Ironman training but not be at a deficit? Pushing through the pain and mental barriers on the back half of the run Sifting through all of the dietary information for endurance sports Blood and glucose spikes Adjusting from a road bike to carbon TT Carbs, protein, fat Interrupting cravings Food created to be addictive Should it be called a 70.3 or a half Ironman? How much should you save on the bike to nail your run?? Mike Tarrolly - mike@c26triathlon.com Robbie Bruce - robbie@c26triathlon.com

To support the show and help make episodes like this one possible, become a patron at www.patreon.com/deathpanelpod Beatrice and Artie discuss a disturbing set of arguments that evidence of famine in Gaza—and genocide deaths themselves—can be invalidated by showing that the victims had “pre-existing conditions” or “underlying health conditions,” most brazenly demonstrated in a recent Free Press piece called “They Became Symbols for Gazan Starvation. But All 12 Suffer from Other Health Problems.” Donate links for projects mentioned in the episode: Gaza Funds - https://gazafunds.com/ Sameer Project - https://linktr.ee/thesameerproject Medical Campaign x Sameer Project - https://chuffed.org/project/136892-medical-campaign-x-sameer-project South Gaza: Tents, Food & Water (Sameer Project) - https://chuffed.org/project/113222-tent-campaign-the-sameer-project The Refaat Alareer Camp (Sameer Project) - https://chuffed.org/project/113327-refaat-alareer-camp-the-sameer-project North Gaza: Food, Water & Other Distributions (Sameer Project) - https://chuffed.org/project/help-us-deliver-vital-aid-to-gaza-families-in-need Gaza Municipality's Artificial Limbs and Polio Center - https://mogaza.org/campaign/2 Workshops for Gaza - https://www.workshops4gaza.com/workshops Workshops for Gaza Bookstore - https://open-books-a-poem-emporium.myshopify.com/collections/workshops-4-gaza-bookstore Crips for eSIMs for Gaza - http://cripsforesimsforgaza.org/ Show Links: Health Communism is now out in paperback! Find it here or order at this link to add a donation to Sameer Project: https://open-books-a-poem-emporium.myshopify.com/products/w4g-adler-bolton-beatrice-artie-vierkant-health-communism Find Tracy's book, Abolish Rent, here: www.haymarketbooks.org/books/2443-abolish-rent Outro by Time Wharp: https://timewharp.bandcamp.com/track/tezeta As always, support Death Panel at www.patreon.com/deathpanelpod

Have you ever felt like you've tried every gut healing diet out there — low FODMAP diet, paleo diet, gluten-free diet, low histamine diet, or a candida cleanse — and still deal with stubborn symptoms? Symptoms like... Bloating, fatigue, constipation.Skin issues like acne or eczema.Hormonal symptoms like PMS or mood swings.Or mystery symptoms your doctors can't find a cause for. If you've been relying on food restrictions to heal your gut — or hoping that cutting just one more food will finally fix your digestion, hormones, or skin — here's the truth: Food restrictions alone cannot heal your gut. Yes, a gut health diet may bring relief from symptoms, but it's not a long-term solution. If food restrictions so far have not healed your gut or symptoms you're trying to correct, then there IS no mystery, perfect diet out there waiting for you. The real issue isn't the food you're eating (or not eating) - it's the fact that you're not looking OUTSIDE of diet to the hidden root causes driving your symptoms. If you're only looking at food restrictions address the real root causes behind your gut problems, you're only scratching the surface. In today's episode, I'm revealing: Why food restrictions may reduce symptoms but never reverse gut dysfunctionThe biological reason your food sensitivity list may be getting longerThe 4 overlooked root causes that stall gut healing — even on a perfect dietThe specific lab tests that can literally SHOW you YOUR specific path to healing Healing should never feel like a never-ending guessing game of whack-a-mole. If you're ready for real gut healing, not just symptom suppression, then this episode is for you. TIMESTAMPS:00:00 - Introduction: The Limitations of Gut Healing Diets 01:52 - Welcome to the Better Belly Podcast 05:06 - The Five Toxin Trap: A Holistic Approach to Gut Health 17:32 - The Importance of Proper Testing 30:54 - Conclusion: Pathways to Effective Healing EPISODES MENTIONED:​233// H. Pylori Episode: Symptoms of H. Pylori, How to Interpret H. Pylori Test Results, and Why H. Pylori Treatments Fail​​234// The Candida Episode: Symptoms of Candida Overgrowth, How to Test for Candida, and Why the Candida Diet and Candida Cleanses Don't Work

We're frustrated—and for good reason! Some internet "marketers" are outright stealing IP and reselling it. Today, I have a surprise "guest," and we're diving into a hot topic that's stirring the digital marketing community. We start by discussing Alex Hormozi's latest book launch. It broke records and sparked intense debate. But we're not just rehashing the news. We use this event to explore a key question: How can content creators and business owners maintain their integrity online? #GoldenBoulders The ethics of reselling or sharing premium content without permission. How this type of mindset can lead to bad business practices. The long-term effects of prioritizing short-term gains over integrity. What You'll Learn: Why copying others' content word-for-word can quickly ruin your credibility. How to ethically use insights from industry leaders without crossing lines. The importance of developing your own unique voice and perspective. Food for Thought: We challenge you to think about your values and how they match your business practices. Are you building a foundation of integrity that lasts? "It's not just about what you achieve, but how you achieve it." Enjoy! Timestamped Overview: 00:00 Record-Breaking Online Webinar Sales 05:31 "Respect Loss in Online Trends" 09:41 "Marketing's Four-Minute Mile Moment" 12:04 "Add Personal Insights to Content" 15:23 AI's Role in Content Creation 18:51 Authenticity Over AI: Writer's Preference 22:16 Abundance Over Lacking Mindset 23:54 "Ethical Resourcefulness Challenges" 29:12 "Influence and Ethical Shortcuts" 32:07 "Reflections from a Third World Perspective" 33:54 "Podcast Follow Request”

We’re thrilled to be joined by Mike-Shawn Dugar of The Athletic to discuss his new book, The Franchise: Seattle Seahawks, a Curated History of the Legion of Boom Era, how the Legion of Boom fell apart, Russell Wilson’s legacy and … Continue reading →

We have a good time talking smash or pass with beer and ice cream!

Struggling with bone-weary fatigue that just won't quit? If you have Hashimoto's, blue light from your phone or computer could be sabotaging your sleep. In this 10-minute episode of the Hashimoto's Health Lab summer series, I share a simple tool to fight fatigue and help you wake up refreshed. As a registered nurse supporting women with Hashimoto's, I make it easy to understand how blue light affects you and what you can do about it. You'll learn: How blue light disrupts your sleep and fuels Hashimoto's fatigue. A “good, better, best” strategy to block blue light for better rest. Practical tips to improve sleep quality and boost your energy. Ready to tackle fatigue? Hit play now to discover this blue light tool for Hashimoto's fatigue and start sleeping better tonight. Quick heads-up on natural desiccated thyroid: the FDA review could affect access, and there are two petitions below if you want to help protect treatment choices — check them out and sign if you can. Ask the FDA to Allow the Use of Desiccated Thyroid Medication: https://www.change.org/p/ask-the-fda-to-allow-the-use-of-desiccated-thyroid-medication Petition Against FDA's Claims on Desiccated Thyroid: https://www.change.org/p/we-as-thyroid-patients-do-not-agree-with-the-fda-false-claims-against-desiccated-thyroid   Find all links on my resource page: https://healthwithhashimotos.com/resources/   ABOUT THE PODCAST & ESTHER: The Health with Hashimoto's podcast will help you explore the root causes of your autoimmune condition and discover holistic solutions to address your Hashimoto's thyroiditis. It is hosted by Esther Yunkin, a registered nurse, holistic health educator, and Hashimoto's warrior.   This podcast is for informational and educational purposes. Please discuss any questions or concerns with your healthcare professional. These statements have not been evaluated by the Food and Drug Administration. Products mentioned are not intended to diagnose, treat, cure or prevent any disease.

Every regional American food finds its way to Las Vegas, and the hot dog is no exception: Food writer Brent Holmes tells co-host Dayvid Figler where to get the best snappy beef franks of Chicago, chili-loaded Coney Island dogs from Detroit, and bacon-wrapped Sonora hot dogs in Las Vegas — just in time for Labor Day and the dog days of summer. Learn more about the sponsors of this August 28th episode: ⁠Woven⁠ Want to get in touch? Follow us @CityCastVegas on ⁠Instagram⁠, or email us at ⁠lasvegas@citycast.fm⁠. You can also call or text us at 702-514-0719. For more Las Vegas news, make sure to sign up for our morning newsletter,⁠ Hey Las Vegas.⁠ Learn more about becoming a City Cast Las Vegas Neighbor at⁠ membership.citycast.fm⁠. Looking to advertise on City Cast Las Vegas? Check out our options for podcast and newsletter ads at⁠ citycast.fm/advertise⁠.

In this episode of the Logistics & Leadership Podcast, Brian Hastings, co-founder and CEO of Veritas Logistics, shares his conversation with Joe Lynch of The Logistics of Logistics podcast on one of the most critical topics in supply chain today: food safety and cold chain logistics.Brian unpacks the practical realities of moving perishable goods “from farm to fork”—why strict compliance with the Food Safety Modernization Act matters, how cold chain integrity is maintained across thousands of miles, and what happens when partners cut corners. Drawing from Veritas's own journey of launching in the middle of COVID and scaling to a $40M+ brokerage, he explains how processes, protocols, and culture drive consistency in an industry where one mistake can jeopardize public trust for decades.From picking the right carrier partners to investing in inspections, seals, temperature monitoring, and constant training, Brian lays out the five pillars that keep Veritas competitive in one of the most demanding logistics sectors. For brokers, shippers, and anyone in food and beverage supply chains, this is a tactical guide to protecting your product, your customers, and your reputation.The Logistics & Leadership Podcast, powered by Veritas Logistics, redefines logistics and personal growth. Hosted by industry veterans and supply chain leaders Brian Hastings and Justin Maines, it shares their journey from humble beginnings to a $50 million company. Discover invaluable lessons in logistics, mental toughness, and embracing the entrepreneurial spirit. The show delves into personal and professional development, routine, and the power of betting on oneself. From inspiring stories to practical insights, this podcast is a must for aspiring entrepreneurs, logistics professionals, and anyone seeking to push limits and achieve success.Timestamps:(00:12) – Veritas's Focus on Food & Beverage Logistics(03:26) – Why Cold Chain Integrity is Non-Negotiable(06:25) – Brian's Background and Founding Veritas During COVID(12:22) – Processes & Protocols: Staying Compliant with FSMA(22:02) – Picking the Right Partners & Carrier Network Standards(24:41) – The Role of Seals in Protecting Product Integrity(29:00) – Managing Temperature Control and Reefer Compliance(34:40) – Culture, Training, and Continuous Improvement at Veritas(42:07) – Five Pillars for Food Safety & Cold Chain SuccessConnect with us! ▶️ Website | LinkedIn | Brian's LinkedIn | Justin's LinkedIn▶️ Get our newsletter for more logistics insights▶️ Send us your questions!! ask@go-veritas.comWatch the pod on: YouTube

Inflation is hitting everyone hard. Grocery prices keep climbing, and what used to cost a dollar now sits closer to three. Prepping your pantry isn't just about emergencies—it's also one of the smartest financial moves you can make. Food storage acts as an inflation hedge, giving you the power to lock in today's prices and stretch your dollars further tomorrow. "Hiking for Survival: Fitness, Fun, and Collapse Training | Episode 466" The post Food Preps as an Inflation Hedge | Episode 489 appeared first on Survivalpunk.

Welcome to Real Food Recovery, a podcast created by two lifelong processed food addicts with over 100 years of addiction (and recovery) between them. Paige Alexander and Jamie Morgan Reno use their Real Food Recovery podcast and social media channels to share their struggles, lessons learned, tools, tips, and resources that freed them from decades of food addiction, obsession, and loss.   Join us as we welcome Mikala Jamison, an award-winning journalist, editor, and essayist who often writes about body image, body changes, eating disorder recovery, and getting strong (in more ways than one). Her first book, The Forever Project, is due out in June 2026. Her insights and expertise are informed by her background as an American Council on Exercise-certified fitness instructor, a USA Powerlifting athlete, and a recovering binge eater who lost around 70 pounds a decade ago. Mikala also publishes the bestselling Substack newsletter Body Type, which was selected as a Substack Featured Publication in 2022 and 2023. Her other reporting won two Pennsylvania NewsMedia Association Keystone Media Awards in 2015, and her writing has appeared in The Atlantic, The Washington Post, The New York Times, The Cut, Slate, and many local publications.   In every Real Food Recovery episode, Paige and Jamie take time to answer viewer questions about processed food addiction, obsession, and recovery. Be sure to submit yours on their YouTube Channel or Facebook Page. You can also follow Real Food Recovery on Instagram (@realfoodrecovery4u), TikTok (@realfoodrecovery) or at www.realfoodrecovery4u.com.  

Send us a textVictor, Evelyn, and Mark hang out this week to talk about commercial jingles, the Taylor Swift engagement, Evelyn's Arizona trip, speed monitoring aircrafts, rude employees, and rats!

Why do we keep struggling with weight—even when we're doing “all the right things”?In this episode of Make Peace with Food, I pull back the curtain on what's really happening beneath weight fluctuations, emotional eating, and food cravings. Hint: it's not about discipline, willpower, or self-control. Instead, it's about our nervous system and our ability (or inability) to sit with the emotions that drive us to self-sabotage.If you've ever felt stuck in the cycle of losing and gaining 20, 30, or even 50 pounds over and over again, this episode will give you a new perspective—and tools—to finally break free.Topics Covered:0:00 Understanding Weight Struggles and Emotional Eating0:59 Make Peace With Food and Embrace Your True Self2:22 Understanding True Weight Struggles Beyond Normal Fluctuations3:53 Understanding Emotional Eating and the Nervous System4:26 Understanding Emotions Without Blaming Parents or Circumstances5:32 Understanding Emotions Through Energy Waves6:02 Understanding Emotional Triggers Behind Compulsive Overeating7:36 Coping With Loss and Its Impact on Health8:59 Understanding and Embracing Emotions to Break Overeating Cycles10:44 Harnessing Breathwork to Manage Emotions and Restore Calm12:06 Understanding the Root Causes of Unwanted Eating Behaviors12:46 Join the Journey to Food Freedom and Fitness Love

Newscast from Capital Public Radio

Jay Conner raised millions in private money when banks shut their doors. Learn his proven strategies for building trust, creating win-win deals, and unlocking true financial freedom through fix and flip investing.See full article: https://www.unitedstatesrealestateinvestor.com/unlocking-unlimited-private-money-success-with-jay-conner/(00:00) - Introduction to The REI Agent Podcast(00:06) - Meet Mattias: Agent and Investor(00:08) - Meet Erica: Licensed Therapist and Co-Host(00:14) - The Mission: Living Bold and Fulfilled Lives Through Real Estate(00:18) - Kickoff: Ready to Level Up(00:24) - Mattias Returns From Summer Holiday in Hilton Head(01:40) - Reflections on Parenting, Travel, and Scheduling Challenges(03:12) - Discovering the Concept of Contentment Over Happiness(04:22) - Food, Scarcity Mindset, and Seeking Contentment(05:30) - Introducing Today's Guest: Jay Conner, Private Money Expert(06:32) - Jay Conner's Passion for Private Money Investing(07:05) - Jay's Start in Real Estate and 2009 Banking Crisis Pivot(10:39) - Discovering Private Money Through Mentorship and Networking(14:29) - The Good News Phone Call Script for Raising Funds(19:59) - Managing Investor Expectations and Funding Timelines(21:47) - Structuring Multiple Private Lenders on One Deal(23:23) - Flexible Payment Options for Lenders Based on Needs(26:56) - Using Lender Funds to Cover Their Own Interest Payments(28:30) - Refinancing and the BRRR Method with Private Money(31:18) - Three Categories of Private Lenders: Warm Market, Expanded Network, and Existing Lenders(32:14) - Syndication vs. Private Money: Key Legal Differences(34:31) - Asset-Backed Debt Explained and SEC Distinctions(36:12) - The Unlimited Potential of Private Lender Relationships(37:02) - Ethical Responsibility in Protecting Private Lenders(38:05) - Referrals and the Challenge of Placing All Available Funds(38:56) - Sticking to the Math to Avoid Risky Deals(39:58) - Diversification Benefits for Investors Using Private Money(40:19) - Tax Implications of Private Lending: IRA vs. Liquid Capital(42:25) - Jay's Golden Nugget: The Power of Books and People You Meet(43:39) - The Importance of Curating Positive Relationships(44:06) - Jay's Book Recommendation: The Success Principles by Jack Canfield(45:40) - Jay's Free Book Offer: Where to Get the Money Now(46:15) - Jay's Live Conference and Podcast Invitation(47:20) - Closing Remarks and Farewell with Jay Conner(47:33) - Final Outro and DisclaimerContact Jay Connerhttps://www.jayconner.com/https://www.instagram.com/privatemoneyauthority/https://www.youtube.com/@raisingprivatemoneyrealestateTo learn more out-of-the-box tactics to help you fund your holistic success, visit https://reiagent.com

In this episode of the Heart to Heart podcast, Dr. Mike Hart hosts Dr. Chester Sokolowski, a peptide expert and the founder of Thrive Telehealth Clinic, which specializes in hormone replacement therapy (HRT) and peptide treatments for both men and women. Dr. Sokolowski discusses his background, career, and various business ventures focused on human performance and optimization. The conversation delves deep into the benefits and applications of testosterone replacement therapy (TRT), peptides, and other health-related topics. Key points include the implications of TRT, managing estrogen levels, the benefits of combining peptides for muscle growth and recovery, and the groundbreaking potential of GLP-1 agonists like Ozempic and Retatrutide for weight loss and metabolic health. Dr. Sokolowski also touches on the benefits of glutathione, the latest research on peptides such as BPC-157 and TB-500, and the ethical considerations of using these therapies in professional sports. Dr. Chester Sokolowski is a performance optimization expert, telehealth clinician, and leading voice in hormone and peptide therapy. He earned his doctoral training at Florida State University and has dedicated his career to human performance, healthspan, and longevity. Known online as “Dr. Soko”, he shares cutting-edge insights on testosterone therapy, peptides, recovery, and performance through social media and educational content. His work empowers people to look, feel, and perform at their absolute best. Follow him on Instagram: @dr.soko, LinkedIn: Dr. Chester Sokolowski and YouTube: Dr. Soko Links: TRT (Testosterone Replacement Therapy) Ozempic (Semaglutide) DIM (Diindolylmethane) Oxidative stress & disease   Show Notes: (00:00) Introduction to the Heart to Heart Podcast (02:30) Dr. soko's dissertation on binge drinking and muscle growth (06:00) Cold therapy and hypertrophy (08:00) TRT and arimidex discussion (13:35) “Estrogen is not the enemy; it's actually protective for your heart, your brain, your joints.” (14:30) HCG and fertility (20:00) Peptides and GLP-1 drugs (34:30) Minimizing side effects and dosage strategies (35:30) Understanding GLP-1 mechanisms (36:00) Red aide: the unique GLP-1 (39:00) Visceral fat and GLP-1 effectiveness (41:00) GLP-1s and impulse control (46:30) Glutathione: the ultimate antioxidant (50:30) Peptides for skin and hair health (51:00) Growth hormone peptides: which is best? (55:00) BPC-157 and tb-500: healing peptides (01:00:30) TRT, peptides, and sports (01:03:00) Conclusion and contact information   — The Hart2Heart podcast is hosted by family physician Dr. Michael Hart, who is dedicated to  cutting through the noise and uncovering the most effective strategies for optimizing health,  longevity, and peak performance. This podcast dives deep into evidence-based approaches to  hormone balance, peptides, sleep optimization, nutrition, psychedelics, supplements, exercise  protocols, leveraging sunlight light, and de-prescribing pharmaceuticals—using medications only when absolutely necessary.   Beyond health science, we tackle the intersection of public health and politics, exposing how  policy decisions shape our health landscape and what actionable steps people can take to reclaim control over their well-being.   Guests range from out-of-the-box thinking physicians such as Dr. Casey Means (author of "Good Energy") and Dr. Roger Sehult (Medcram lectures) to public health experts such as Dr. Jay Bhattacharya (Director of the National Institutes of Health (NIH) and Dr. Marty Mckary  (Commissioner of the Food and Drug Administration (FDA) and high-profile names such as  Zuby and Mark Sisson (Primal Blueprint and Primal Kitchen).   If you're ready to take control of your health and performance, this is the podcast for you. We cut through the jargon and deliver practical, no-BS advice that you can implement in your daily life, empowering you to make positive changes for your well-being.   Connect on social with Dr. Mike Hart: Instagram: @drmikehart Twitter: @drmikehart Facebook: @drmikehart  

Narrator: Thomas Jones

Founder and President of Community Grains Bob Klein and biochemist David Killilea—both self-professed "wheat nerds"—talk to Mark about a pioneering study conducted by David that examines whether food labeled as "whole grain" is, actually, whole grain (and which company is actually doing it right); why you're probably not eating actual whole wheat when you think you are; the meaning of "dead wheat"; and why it all matters. Read the full Whole Grain Study in the Journal of Food Science here: https://www.communitygrains.com/wholegraintest-2/Subscribe to Food with Mark Bittman on Apple Podcasts, Spotify, or wherever you like to listen, and please help us grow by leaving us a 5 star review on Apple Podcasts.Follow Mark on Twitter at @bittman, and on Facebook and Instagram at @markbittman. Want more food content? Subscribe to The Bittman Project at www.bittmanproject.com. Hosted on Acast. See acast.com/privacy for more information.

In this episode of the How to Hunt Deer podcast, Dan and Jason discuss their experiences with youth sports, coaching challenges, and the excitement of deer hunting preparations. They share insights on trail cameras, deer behavior, food sources, and the impact of seasonal changes on deer movement. The conversation also delves into habitat management strategies and the importance of acorns in deer hunting. As they gear up for the upcoming hunting season, they emphasize the need for patience and enjoyment in the outdoors. Takeaways: The importance of morning routines and enjoying the outdoors. Youth sports can be challenging for both kids and coaches. Trail cameras provide valuable insights into deer behavior. Food sources significantly impact deer movement patterns. Acorns play a crucial role in deer hunting strategies. Habitat management can improve deer populations and hunting success. Seasonal changes affect deer behavior and movement. Creating a deer movement corridor can enhance hunting opportunities. Patience is key when waiting for deer to appear on camera. Enjoying the hunting experience is as important as filling a tag. Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode Overview When your child expresses interest in a sport, especially at a competitive level, it can bring up a lot—your hopes, your fears, even your own history with sports and body image. In this episode, we respond to a listener's question about a six-year-old aiming for an advanced gymnastics program. We discuss how to support her goal while keeping the focus on fun, skills, and self-led motivation—without adding unnecessary pressure or passing down our old stories. If you like what you hear in this episode, don't miss your chance to join us when we open enrollment to Balance365 Coaching to get access to so much more! Get your name on our obligation-free waitlist, and we will waive the $199 registration fee. Click here to learn more. Key Points How to separate your “stuff” from your child's goals Why effort and fun matter more than outcomes in youth sports Making skill-building playful (and even doing it together) Setting boundaries and expectations for competitive sports

Local vape shop owners say that the flavored tobacco ban Mayor Johnston signed into law last year represents an existential threat to their businesses and a major blow to the City of Denver's sales tax revenues. But will that be enough to convince Denver voters to repeal the ban this November? Producer Paul Karolyi sits down with two local vape shop owners — Kristen Hensel of Rusty's Vape and Smoke Shop and Philip Guerin of Myxed Up Creations — to talk about how kids get access to vapes, the Zyn plant being built in Aurora, and what the flavored tobacco ban means for their businesses. Paul talked about the Geek Bar website, this CU Anschutz report on Denver's flavored tobacco ban, the surge in nitrous oxide, aka “whippets,” in Denver, and Gov. Jared Polis' position on a statewide flavored tobacco ban, which he said he opposed in 2022. He also cited reporting on the repeal campaign's 17,000 signatures and $328,000 raised. We've reached out to the Food & Drug Administration for comment on Phil's claim of regular attempted busts at his shop and haven't heard back.  For even more news from around the city, subscribe to our morning newsletter Hey Denver at denver.citycast.fm. Follow us on Instagram: @citycastdenver Chat with other listeners on reddit: r/CityCastDenver Support City Cast Denver by becoming a member: membership.citycast.fm What do you think about repealing the flavored tobacco ban? Text or leave us a voicemail with your name and neighborhood, and you might hear it on the show: 720-500-5418 Learn more about the sponsors of this August 27th episode: KUVO Jazz Wise Looking to advertise on City Cast Denver? Check out our options for podcast and newsletter ads at citycast.fm/advertise

Full shownotes, transcript and resources here: https://soundbitesrd.com/293                 Food ethnographer Lucy Woods has spent the last several years diving deep into the evolving landscape of protein consumption. Lucy's expertise lies in uncovering the “why” behind the ways people eat, with a specific focus on protein – from red meat and poultry to plant-based options and protein-packed snacks. Her recent research revealed that 61% of Americans increased their protein intake in 2024, compared to just 48% in 2019. She's been on the ground, listening to consumers share their motivations, from wellness and fitness goals to convenience and indulgence. Tune in to this episode to learn about: ●       new ethnographic research on protein consumption trends ●       shifts in identifying as flexitarian, omnivore or carnivore ●       3 key trends identified in this research ●       different motivations for eating protein ●       why people are including and/or increasing protein intake ●       the types of protein people are seeking ●       which types of protein rank highest for flavor, nutrition, convenience ●       what people look for on protein food labels ●       social micro cultures and their impact on protein trends ●       snacking insights and product innovations ●       how consumers are navigating higher grocery prices ●       how to access the full report

Send us a textI'm incredibly excited and thrilled to be welcoming the host of Appodlachia, Chuck Corra, onto This is my Bourbon Podcast. As an advocate for the betterment of people and their culture in Appalachia (as well as a resident of the area himself), Chuck is no stranger to the challenges faced by the folks who are part of one of the most underserved regions of the country. But, how can bourbon help bring more visibility and growth to their communities? And can he hold up to a gauntlet of bourbons that I've sent him? All that and more on this week's episode of TIMBP. Enjoy.Become a patron of the show at http://www.patreon.com/mybourbonpodcastLeave us a 5 star rating and review on your podcast app of choice!Send us an email with questions or comments to thisismybourbonshop@gmail.comSend us mail to PO Box 22609, Lexington, KY 40522Check out all of our merch and apparel: http://bourbonshop.threadless.com/Leave us a message for Barrel Rings at 859.428.8253Facebook: https://www.facebook.com/mybourbonpod/Twitter: https://twitter.com/mybourbonpodInstagram: https://www.instagram.com/mybourbonpod/YouTube: https://www.youtube.com/thisismybourbonpodcastPayPal, if you feel so inclined: PayPal.me/pritter1492Link to our Barrell Rye Armagnac Finished Pick: https://shop.whiskeyinmyweddingring.com/products/barrell-private-release-rye-1a03Support the show

The Food and Drug Administration approved the sale of over-the-counter birth control pills two years ago. The decision has dramatically increased access to contraception, according to a new study from Oregon Health & Science University.    Researchers found that more than a quarter of participants who were using the over-the-counter pill had switched from using no birth control at all. They also found that members of the over-the-counter group were more likely to be uninsured and live in rural areas than participants who used prescription birth control.   Maria Rodriguez is the director of both the Center for Reproductive Health Equity and the Center for Women’s Health at OHSU. She joins us with more on the importance of removing barriers to reproductive health care.  

Khushbu Shah is one of our favorite writers online, and she's the voice behind the great Substack Tap Is Fine. She's the former restaurant editor at Food & Wine, and we go over so many topics bubbling over in the world of food, media, recipes, restaurants, and her hometown of Los Angeles, where we recorded this interview. We could speak with Khushbu for hours, and we actually do that when we hang out offline. But here's our on-the-record conversation, and you shouldn't miss it. Also on the show we have a great conversation with Julie Wolfson. Julie is an editor and writer covering the exciting California coffee scene. We talk about roasters, cafes, cold coffee, and her new Golden State of Coffee work on Substack. Read: 26 Of My Strongest Opinions About Food Read: Are You a Restaurant Regular? Listen: Los Angeles Coffee Professionals Spill All Subscribe to This Is TASTE: ⁠⁠Apple Podcasts⁠⁠, ⁠⁠Spotify⁠⁠, ⁠⁠YouTube⁠⁠ 

Beat Migs! And we do WHAT'S IN THE BAG with some protein gains?!

On episode 525 of The Nurse Keith Show nursing and healthcare career podcast, Keith interviews author and lactation pharmacologist Dr. Kaytlin Krutsch, PhD, PharmD, MBA, BCPS. In the course of their conversation, Keith and Dr. Krutsch discuss the history and science behind the very specialized topic of lactation pharmacology, and why it should be of great importance to all healthcare professionals. Kaytlin Krutsch, PhD, PharmD, MBA, BCPS is a lactation pharmacologist who literally wrote the book on medications in human milk with Dr. Thomas Hale, Hale's Medications and Mothers' Milk. Dr. Krutsch is both Director of the Infant Risk Center and Associate Professor at the Texas Tech University Health Sciences Center, and advises the Food and Drug Administration, the Human Milk Banking Association of Northern America, and the pharmaceutical industry on lactation pharmacology and lactation research. Dr. Krutsch believes families deserve better answers to questions about breastfeeding and medications, and designs research that addresses their questions while creating a comprehensive information cycle that empowers families. This episode of the Nurse Keith Show is brought to you in collaboration with Springer Publishing, who have been delivering award-winning healthcare education and exam prep materials focused on nursing, behavioral health, and the health sciences for more than 70 years. We thank Springer Publishing for their support. Connect with Dr. Kaytlin Krutsch and The Infant Risk Center ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠LinkedIn Instagram Facebook Infant Risk Center website Hale's Medications and Mother's Milk Contact Nurse Keith about holistic career coaching to elevate your nursing and healthcare career at ⁠⁠⁠⁠⁠⁠⁠NurseKeith.com⁠⁠⁠⁠⁠⁠⁠. Keith also offers services as a motivational and keynote speaker and freelance nurse writer. You can always find Keith on⁠⁠⁠⁠⁠⁠⁠ LinkedIn⁠⁠⁠⁠⁠⁠⁠. Are you looking for a novel way to empower your career and move forward in life? Keith's wife, Shada McKenzie, is a gifted astrologer and reader of the tarot who combines ancient and modern techniques to provide valuable insights into your motivations, aspirations, and life trajectory, and she offers listeners of The Nurse Keith Show a 10% discount on their first consultation. Contact Shada at ⁠⁠⁠⁠⁠⁠⁠TheCircelandtheDot.com ⁠⁠⁠⁠⁠⁠⁠or shada@thecircleandthedot.com.

Cider Maker and Founder Lee Van DeWater of Pierrepont Cider shares his story in this episode on how he is forages apples to share a taste of terroir from New York's North Country. Lee Van DeWater Foraging Apples for Cider - Sustainable? Lee's cider journey started with childhood memories of sweet cider and apple trees planted by his great-grandfather. But it wasn't until he worked in Montana—buying wine for a co-op that he connected cider and apples through fermentation. Western Cider of Montana help Lee get that spark/idea of a cider life, and the seed was planted. Pierrepont cider is a one-man operation, sourcing apples exclusively within the Little River Watershed. Many of the trees Lee uses are wild seedlings, unknown varieties that thrive in New York's tough climate. He honors the trees, the land, and water, seeing cider as a reciprocal act of love for place. Low-Intervention, High-Expression Lee is self-taught and intentionally minimalist. His ciders are: Wild-fermented Unfiltered Unsulfited Aged in stainless and neutral oak barrels Some of the most memorable ciders come from single trees. Others are blends of just a few wild apples growing together. He tracks everything via GPS and harvests with the patience and perspective of a forager. “The tree that holds its fruit until the first snow, that's climate-controlled storage,” Lee laughs. Micro Batches, Big Intention What's available? 2024 Pet-Nat: lemony, spritzy, bright Brighter Later: a single-tree cider still in label design Orbed Road: a terroir-based expression of elevation Maple Sap Ciderkin: rehydrated pomace with local maple sap, sparkling and experimental Each bottle comes with its own story. You might not find hundreds of cases, but you'll find care, balance, and quiet brilliance. Contact Info for Pierrepont Cider Website: https://www.pierrepontcider.com Mentions in this Cider Chat Vermont & New York Cider Road Trip Series Part 1- 464: Czech Cider: From Roadside Apples to Cellar Ferments Part 2 -465: The Integrated Table: Cider, Food, and Farming at 1000 Stone Farm Part 3 - 466: Growing Cold-Hardy Trees at Saint Lawrence Nursery | NY Part 4 - 467: Canton Apples and Frosty Twig: New York Cider Makers Unite Totally Cider Tour_UK Edition 2025 Sign up for the "early-to-know" wait list for upcoming 2026 Totally Cider Tours CiderCon 2026 - Providence, Rhode Island February 2-5.

May 22nd is the National Day of Prayer and Remembrance for Mariners and Seafarers. Bishop Brendan Cahill discusses the ministry of the church to seafarers through the work of Stella Maris. The day is intended to remember the men and women seafarers. Many seafarers are Catholic Christians and largely a migrant population in the world. Because of the nature of their work, they are not always a visible community presence. In over 50 ports, there are more than 100 Stella Maris chaplains, maritime deacons, and lay ecclesial ministers who minister to seafarers. They welcome, network, and reach out to seafarers, fishermen and women, their families, and all who work or travel on the seas. Through the celebration of the Eucharist and the Word of God, the chaplaincy team helps seafarers discover the loving presence of God in an often-challenging world. Their continued presence is a clear indication of their dedication to this vital pastoral ministry and love for the people of the sea. https://www.usccb.org/committees/pastoral-care-migrants-refugees-travelers/stella-maris-who-we-are On Wednesday, May 10, a panel of advisors to the U.S. Food and Drug Administration (FDA) voted unanimously to make the birth-control drug, Opill, available to consumers over-the-counter in the United States. The FDA is reportedly poised to make a final decision this summer. In response to the FDA panel's recommendation, Bishop Robert E. Barron of Winona-Rochester, and chairman of the U.S. Conference of Catholic Bishops' (USCCB) Committee on Laity, Marriage, Family Life and Youth, urged the government agency to reject this advice as “not good medicine” and continue their efforts to protect women's health. Read the full statement. https://www.usccb.org/news/2023/fda-acknowledges-harm-oral-contraceptives-while-its-own-panel-advisors-push-make-drug After literally hundreds of public prayers for peace in Ukraine and 443 days after Russia launched an all-out war on the Eastern European country, Pope Francis welcomed Ukrainian President Volodymyr Zelenskyy to the Vatican. This was their first face-to-face meeting since the war began. Read the Catholic News Service Rome story. https://www.usccb.org/news/2023/pope-ukrainian-leader-talk-about-humanitarian-situation-provoked-war

In this special crossover podcast episode, Tuesday Night IBS hosts Jeffrey Roberts, MSEd, BSc, Erica Dermer and Kate Scarlata, MPH, RDN, are joined live by William Chey, MD, and Amanda Lynett, MS, RDN, at FOOD the Main Course Conference in Ann Arbor, MI. •    Intro :02 •    About Scarlata :30 •    About Chey 1:07 •    About Lynett 1:49 •    Chey, what are your goals for this year's FOOD the Main Course Conference? 2:58 •    How do you feel that mechanisms of diet are affecting microbiomes? 5:37 •    Amanda, what have you learned over the years as you have put together this conference, and how do you think this experience has shaped a more well-rounded program for clinicians?  8:23 •    What are you personally going to take away from the conference this year? 11:17 •    A discussion on peer-to-peer interactions, the spirit of collaborative care, and what each provider is bringing to the table. 12:22 •    Kate, tell us about why you come back to this conference every year. 17:32 •    What challenges did you overcome to move the needle forward in diet and GI conditions? 19:14 •    Chey, can you talk about the correlation between stress and diet when it comes to IBS? 24:21 •    How are we dealing with the ramifications of GLP-1s? 29:33 •    As providers, what is your first instinct when patients tell you they started GLP-1s? 32:28 •    How is the community going to help listeners weed through Internet noise to find accurate information? 35:01 •    Group discussion on the rise of severe constipation. 41:31 •    Who decides to send patients for colectomy consultations? 43:33 •    Is there anything else you want to share or highlight from the conference? 47:25 •    Thank you all 48:58 •    Thanks for listening 49:42 Erica Dermer is an IBS and Celiac Disease patient who hosts the Celiac and the Beast blog and You Had Me at Eat podcast series. Amanda Lynett MS, RDN, is a registered dietitian with her masters. Amanda is with the Division of Gastroenterology at Michigan Medical in Ann Arbor. Jeffrey Roberts, MSEd, BSc, is a patient advocate and creator of the first website for IBS sufferers. He is the co-founder of Tuesday Night IBS. Kate Scarlata, MPH, RDN, is a US-based dietitian with over 30 years of experience. Kate's expertise is in gastrointestinal disorders and food intolerance.  We'd love to hear from you! Send your comments/questions to guttalkpodcast@healio.com. Follow us on X @HealioGastro @sameerkberry @umfoodoc. For more Tuesday Night IBS, be sure check out TuesdayNightIBS.com and to follow and subscribe to their podcast. Disclosures: Chey and Roberts report no relevant financial disclosures. Scarlata reports stock options with Epicured LLC and FODY Food Company, financial support from Dr. Schar, Mahana Therapeutics, Nestle Health Science, Olipop, Pendulum, QOL Medical.

We're also thrilled when one of our past “Under the Radar” guests go on and accomplish big things in the competition world. Jacob Watt of the Kansas City-area team Smoke This Drink That told us back in February that winning a KCBS Masters Division Grand Championship was a goal in 2025. It was mission accomplished Aug. 16 when he and wife Paige celebrate their first GC with a whopping 710.85 total at the BBQ and Fly-In on the River in Excelsior Springs, Missouri. On Episode 320 of the Tailgate Guys BBQ Podcast, Jacob returns to tell us how he's become one of the nation's hottest teams and what's next for Smoke This Drink That. It's also fun to see a small business grow. Joshua Brock is a former Marine who founded JB's Gourmet Spice Blends in Ozark, Missouri, nearly 10 years ago. His popular rubs and spices, along with a trio of hot sauces, have become regional favorites and can be found in grocery stores and BBQ stores in six states. Learn about JB's story as we talk it over with him in our second guest segment. Skyler Spartan joins us from Grill Guys of Missouri to preview the big 4th anniversary celebration this weekend, with cooking demos and a brisket class from Brad and Bre of Smokin' Magic BBQ on the schedule. Co-hosts Steve and Lyndal also talk about their latest cooking adventures. Check out the show in the link below or on your favorite #podcast platform. A big thanks to our show sponsors and marketing partners. Please support them: Blues Hog #blueshognation Royal Oak Charcoal #charcoalofchampions  The Butcher Shoppe #alwayshandpicked  The Grill Guys of Missouri #grillguys417 Marty "Sign Man" Prather  Domino's #pizza Clark Crew BBQ #clarkcrewbbq  Mister Brisket #thighlife Have a great week! #SmokeEmIfYouGotEm

Food truck owners often start on a limited budget and the first thing sacrificed is quality equipment. Today we explore why you need to invest in NSF approved equipment. We have SPACE for you at the National Street Food VendorsAssociation! Support, Promotion, Advocacy, Community, Education all on onesite. ⁠https://nsfva.org/⁠ Get on my schedule for a free no obligation call. Talkto a real food truck owner with decades of experience.  ⁠https://bit.ly/Bill-Moore⁠Love what we do on the podcast? Show one timesupport here: ⁠https://bit.ly/Podcast-Support

Join me as we dive into the sun-soaked paradise of Gran Canaria, where the LGBTQ community is not just accepted but celebrated! This episode features the fabulous Raquel Rojas, an award-winning media exec who spills the tea on life in this vibrant island. We'll explore everything from the dreamy beaches and delicious local cuisine to the surprisingly low cost of living and the warm, friendly vibes of the locals. Plus, get the scoop on why Gran Canaria is a go-to spot for retirees looking to soak up the sun and enjoy life to the fullest. So grab your sunscreen, and let's find out if this could be your next retirement destination!Gran Canaria, an island paradise in the Atlantic, is the focal point of today's conversation on the Where Do Gays Retire podcast. We kick off with an exploration of the island's charm through the eyes of Raquel Rojas, who was born and raised here. She paints a picture of Gran Canaria as a welcoming haven for the LGBTQ community, sharing her personal journey from the island to the bustling streets of Canada and back again. With a PhD in Cinematography and years of experience in media, Raquel brings a unique perspective on life in Gran Canaria, emphasizing its exceptional climate, rich culture, and vibrant community. The discussion flows into the nitty-gritty of what makes Gran Canaria so attractive for retirees, particularly those in the LGBTQ community. We chat about the island's mild temperatures year-round, making it a perfect escape from harsh winters. Raquel highlights the affordability of living here, especially when compared to other European destinations. Imagine renting a spacious apartment for just €600 a month or snagging a three-bedroom sea-view home for around €200,000! It's a dream come true for many looking to enjoy their golden years in a beautiful, sunny locale. As we dive deeper, we get the scoop on the island's safety and healthcare system, which are both top-notch. Gran Canaria boasts one of the best public healthcare systems in the world, and English-speaking doctors are readily available, providing peace of mind for expats. Raquel reassures us that the island is incredibly safe, allowing residents to enjoy life without the constant fear that often comes with living in larger cities. With all these perks, it's no wonder Gran Canaria is becoming a go-to destination for LGBTQ retirees seeking a vibrant, inclusive community to call home.Takeaways: Gran Canaria boasts an amazing climate with mild temperatures year-round, making it a perfect retirement spot. The cost of living in Gran Canaria is significantly lower than in many other European countries, so your money stretches further here. Gran Canaria has a vibrant LGBTQ community, with a welcoming atmosphere and no discrimination, making it a safe haven for all. Healthcare in Gran Canaria is excellent, with both public and private options available to expats and retirees alike. Transportation is super convenient, with a great bus system and walkable neighborhoods, making it easy to get around without a car. Food in Gran Canaria is delicious and diverse, featuring fresh seafood, tropical fruits, and local wines that are very affordable. Links referenced in this episode:wheredogaysretire.comMentioned in this episode:Introducing LGBTQSeniors.com – A Free Community for Connection & PrideMark Goldstein, host of the Where Do Gays Retire Podcast, shares exciting news: LGBTQSeniors.com is live! It's a free online community for LGBTQ folks 50+ featuring: Private messaging & forums Monthly Zoom meetups Real connection—without the social media clutter If you love what Mark's building, please support the cause at

On this episode of Taste Buds with Deb, host Debra Eckerling speaks with Jennifer Stempel, recipe developer, cooking instructor, and author of  “With a Needle and Thread: A Jewish Folktale from Cuba,” a children's book that will be out in October.    A classically trained storyteller and writer, Stempel frequently taps into her mixed Cuban and Jewish heritage to weave tales that engage, inspire, and enlighten.    “With a Needle and Thread” is about a grandmother and granddaughter - and how a piece of clothing transforms through lifecycle events. It puts a lens on the small Jewish community - the island of Santiago de Cuba, where Stempel's family is from - and the unique ability they have to “MacGyver” life.   “Whenever they are faced with a situation, where they don't have what they need to accomplish whatever goal, they figure it out” Stempel explains. “They use what they have, they are really resourceful [and] inventive.”    In Spanish, it's called “lo que sea.”   “This story showcases those qualities in a very Jewish way,” Stempel says.    This MacGyvering translates to the kitchen, as well as to other aspects of life. And while food is not a main focus, there is food in the book.   “It would not be a book that I write if there isn't at least a little bit of food,” she says. “Food is very much a passion of mine - it always has been - and I find that it is the great uniter."   Stempel is also founder of The Cuban Reuben blog.   “When I first started it, the emphasis on the posts really were showcasing how - not just in my. Identity, but also in the food that I eat - do these two cultures sort of meld as one?” she explains. ”So the Cuban sandwich and a Ruben sandwich to me were like the Cuban side and the Jewish side coming together … my first post was the Cuban Reuben sandwich, which combined [both].”   While the blog is not currently active, there are plenty of delicious recipes, including one for guava and cheese pastry, which you can find at JewishJournal.com.   Jennifer Stempel talks about lo que sea and “With a Needle and Thread,” her love of food, and how she embraces her Jewish and Cuban heritage. She also shares some of her favorite recipes and how she MacGyvers in the kitchen to make meals from what she has on hand.    Learn more about Jennifer Stempel at JenniferStempel.com, get more recipes at thecubanreuben.com, and follow @TheCubanReuben on Instagram.  For more from Taste Buds, subscribe on iTunes and YouTube, and follow @TheDEBMethod on social media.

It's our annual College Football Preview Episode with special guests Tall Sean and Jaime Escalante...Can the Buckeyes Repeat? Best teams...Biggest Games...Most Compelling Storylines: We've got it all!

Eggs without chickens, milk without cows, and meat without slaughter: Singapore has emerged as Asia's hub for food innovation. The city-state of six million people imports 90 percent of its food and has less than 1 percent of arable land. Now, with an ambitious goal to produce 30 percent of its food domestically by 2030, Singapore has reinvented itself as a true laboratory for global food. In 2020, it became the first country to approve the sale of lab-grown meat. Massive government investments, a surge in startups and the arrival of lab-grown products on dinner tables are reshaping its food landscape.

Odcinek soczysty jak polskie jabłko!A nie ma w naszym kraju owocu chyba bardziej zasłużonego niż jabłko - to przecież bohater mitów, legend, naukowych anegdot i polskich sadów!Aż dziw, że aż tyle musiało czekać na swoją główną rolę w Zabawach jedzeniem! W najnowszym, 99-tym już odcinku mojego podcastu zabieram Was w podróż pełną smaków i ciekawostek, a i obalania mitów nie braknie!Sednem odcinka jest rozmowa z Panią dr inż. Barbarą Groele - sekretarz generalną Stowarzyszenia Krajowa Unia Producentów Soków, z którą rozmawiamy m.in. o roli jabłek w polskiej gospodarce i tradycji, walorach zdrowotnych jabłek i robionych z nich przetworów oraz tajnikach produkcji soków — od sadu po butelkę!Dowiecie się czego do polskich soków dodać nie wolno, jak wybierać najlepsze jabłka i dlaczego warto pić soki z polskich sadów! Odcinek powstał dzięki współpracy reklamowej z @apetytnapolskie #FunduszePromocji instagram: https://www.instagram.com/zabawyjedzeniem/facebook: https://www.facebook.com/zabawyjedzeniem Wesprzyj mnie na Patronite: https://patronite.pl/zabawyjedzeniem

News from the rural farming sector.

The government is hoping its new plans to fast-track more supermarkets will help to put a lid on the cost of living through more competition. Night n' Day general manager Matthew Lane spoke to Corin Dann.

The government's calling it an express lane, a way to get new supermarkets into the country to boost competition and give better deals. Acting political editor Craig McCulloch spoke to Corin Dann.

In today's episode, Meridian is eyeing fast track approval to power up its energy generation; The government is hoping its new plans to fast-track more supermarkets will help to put a lid on the cost of living through more competition; Officials say the government's approach to overhauling workplace safety risks repeating the failures identified after Pike River; Two children have been killed in a shooting at a Catholic school mass in the US; Fewer people are getting Covid boosters. Over 65s have the highest uptake with more than 70 percent having had at least one, while for those under 50, it's just 20 percent.

New supermarkets that could boost competition will be eligible for fast-tracked approval, under changes announced by the government. Grocery Action Group chairperson Sue Chetwin spoke to Ingrid Hipkiss.